Characterization of a chemosensory protein (ASP3c) from honeybee (Apis mellifera L.) as a brood pheromone carrier
Crystal structure of a fungal elicitor secreted by Phytophthora cryptogea, a member of a novel class of plant necrotic proteins
Support de cours Access Version 2007
Perkinsozoa, a well-known marine protozoan flagellate parasite group, newly identified in lacustrine systems: a review
Microvirgula aerodenitrificans gen. nov., sp. nov., a new Gram-negative bacterium exhibiting co-respiration of oxygen and nitrogen oxides up to oxygen-saturated conditions
New urban wastewater treatment with autotrophic membrane bioreactor at low chemical oxygen demand/N substrate ratio
Capítulo 3 Plan de gestión de la competencia de OT. Región Metropolitana de Santiago
URBANISATION DES TERRES AGRICOLES : RESSORTS, DYNAMIQUES, ET IMPACTS SUR L'AGRICULTURE À LA PÉRIPHÉRIE DE MEKNÈS
Coopération agricole de production : quand l'activité agricole se distribue entre exploitation et action collective de proximité
Plural form chain and efficiency: Insights from the French hotel chains and the DEA methodology
Plural Form and Franchise Chains Efficiency: A DEA Meta-Frontier Approach Applied to French Chains
Inter-laboratory evaluation of the ISO standard 11063
Influence of maize mucilage on the diversity and activity of the denitrifying community
Effects of management regime and plant species on the enzyme activity and genetic structure of N‐fixing, denitrifying and nitrifying bacterial communities in grassland …
Spatial distribution of N‐cycling microbial communities showed complex patterns in constructed wetland sediments
Influence of land‐use intensity on the spatial distribution of N‐cycling microorganisms in grassland soils
Soil Organic Carbon Storage and Stability in the Aspen-Conifer Ecotone in Montane Forests in Utah, USA
Dynamics of cavitation in a Douglas-fir tree-ring: transition-wood, the lord of the ring?
Acclimation of mechanical and hydraulic functions in trees: impact of the thigmomorphogenetic process
Comparative resistance of food proteins to adult and infant in vitro digestion models