Report No. 510(61/1.0/3)

Public Distribution System and Other Sources of Household Consumption,

2004-05

NSS 61st Round (July 2004 - June 2005)

Volume - II

National Sample Survey Organisation Ministry of Statistics and Programme Implementation

Government of India

June 2007

Preface

The National Sample Survey Organisation (NSSO) conducts socio-economic surveys covering various subjects on regular basis. Subjects are selected keeping in view their importance. As part of the NSS 61st round during the period July 2004 � June 2005, the Household Consumer Expenditure survey was conducted on large sample basis and this was the seventh quinquennial survey on the subject.

The report is one of a series of seven reports to be brought out on the basis of the data collected through the survey. Reports already published include Level and Pattern of Consumer Expenditure (No.508), Household Consumption of Various Goods and Services in India (No.509), Energy Sources of Indian Households for Cooking and Lighting (No.511), Perceived Adequacy of Food Consumption in Indian Households (No.512) and Nutritional Intake in India (No.513). This report contains the information on access of the population to the public distribution system in India as shown by percentages of households possessing ration cards of different kinds among households of different social groups, occupational types and other socio-economic categories. For four commodities - rice, wheat/atta, sugar and kerosene, the extent of consumption from PDS during a 30-day reference period is presented in detail, with special attention to households holding Antyodaya or BPL ration cards. Proportions of households of different socio-economic categories benefiting from four food assistance schemes of the Government � Food for Work, Annapoorna, Integrated Child Development Scheme and Midday Meal � are also examined. In addition, for each item of food and fuel, the contribution of different sources of consumption such as purchase, home produce, free collection, etc., to total household consumption is presented. All estimates are provided separately for rural and urban sectors of each State and Union Territory.

Chapter One of the report serves as the introduction. Chapter Two explains the concepts and definitions used in the survey. Chapter Three gives the main findings of the survey. Detailed tables at the State/UT and all-India level are given in Appendix A, while the sample design and the estimation procedure are explained in Appendix B. A facsimile of the schedule used for data collection is given as Appendix C. The report has been divided into two volumes.

Tasks like development of sampling design and survey instruments, and preparation of the report, were undertaken by the Survey Design and Research Division of the NSSO. The field work was handled by the Field Operations Division and the data processing and table generation was taken up by the Data Processing Division. The Coordination and Publication Division was responsible for overall coordination of all activities of NSSO, including the data dissemination and release of the reports. The Chairman and Members of the then Governing Council of NSSO, along with the Chairman and Members of the Working Group set up for this round, provided the technical directions and guidance at every stage of the survey. I am grateful to all of them.

The report, I hope, will be useful to planners, policy makers and researchers. Comments and suggestions are most welcome. P.K. Ray New Delhi Director General & Chief Executive Officer (I/C) June 2007 National Sample Survey Organisation

NSS Report No.510: Public Distribution System and Other Sources of Household Consumption, 2004-05

ContentsVol. I

Highlights ……………………………………. i

Chapter One

Introduction …………………………………… 1

Chapter Two

Concepts and Definitions ……………………… 5

Chapter Three

Summary of Findings 13

Appendix A

Detailed Tables* ………………………………. A-1 – A-306

Appendix B

Sample Design and Estimation Procedure ……. B-1 – B-8

Appendix C

Schedule 1.0 …………… C-1 – C-19

Vol. II

Detailed Tables* ………………………………. A-307 – A-810

*List overleaf

vi Contents

NSS Report No.510: Public Distribution System and Other Sources of Household Consumption, 2004-05

Appendix A

Detailed Tables

Vol. I

Table 1R and 1U Average monthly consumption per household from PDS of rice, wheat/atta, sugar and kerosene

A-1 – A-144

Table 2R and 2U Per 1000 number of households possessing ration cards and per 1000 number of households with at least one member benefiting during the last 365 days from selected food assistance schemes of the Government, separately for households of different household types

A-145 – A-180

Table 3R and 3U Per 1000 number of households possessing ration cards and per 1000 number of households with at least one member benefiting during the last 365 days from selected food assistance schemes of the Government, separately for households of different social groups

A-181 – A-216

Table 4R Per 1000 number of households possessing ration cards and per 1000 number of households with at least one member benefiting during the last 365 days from selected food assistance schemes of the Government, separately for households in different size classes of land possessed

A-217 – A-234

Table 5R and 5U Per 1000 number of households possessing ration cards and per 1000 number of households with at least one member benefiting during the last 365 days from selected food assistance schemes of the Government, separately for households in different MPCE* classes

A-235 – A-306

*monthly per capita expenditure

Contents vii

NSS Report No.510: Public Distribution System and Other Sources of Household Consumption, 2004-05

Appendix A

Detailed Tables

Vol. II

Table 6R and 6U Per 1000 break-up of households by source of consumption of items of food, fuel and light

A-307 – A-810

AAAppppppeeennndddiiixxx AAA

Detailed Tables

(Table 6 only)

App

endi

x Ta

bles

A-3

07

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

And

hra

Pra

desh

Rur

al%

of

cons

umpt

ion

sour

ce o

f con

sum

ptio

n fr

om h

ome

grow

n st

ock

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

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ock

only

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e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

10

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ce –

PD

S

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1000

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622

3307

10

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13.9

113

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876

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2 1

24

410

00

9

2652

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997

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30

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174

104

kho

i la

wa

0.00

0.00

1000

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0

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645

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heat

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6799

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44

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Det

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NSS

Rep

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lic D

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Syst

em a

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Sou

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of H

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hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

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s by

sou

rce

of c

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mpt

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char

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rs

all

per 1

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mpl

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(1)

(2)

(3)

(4)

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53

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A-3

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Vol

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II

NSS

Rep

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lic D

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Syst

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nd O

ther

Sou

rces

of H

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hold

Con

sum

ptio

n

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

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mpt

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of it

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of fo

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uel a

nd li

ght

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desh

Rur

al%

of

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umpt

ion

sour

ce o

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sum

ptio

n fr

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grow

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ock

no. o

f hou

seho

lds

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rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

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own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

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Rep

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sum

ptio

n

Vol

ume

II

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

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s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

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hra

Pra

desh

Rur

al%

of

cons

umpt

ion

sour

ce o

f con

sum

ptio

n fr

om h

ome

grow

n st

ock

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

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1)

(12)

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3)

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985

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150

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2

22

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1.63

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823

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0.66

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4198

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37

228

233

pin

eapp

le

20.4

35.

2388

644

0 0

069

010

00

643

23

4 c

ocon

ut

9.86

6.62

906

571

241

83

1000

420

2576

23

5 g

uava

7.

334.

7190

946

2 20

015

810

00

1

6485

8 23

6 s

inga

ra

0.00

0.00

1000

00

00

00

1000

1

13

237

ora

nge,

mau

sam

i 0.

210.

2598

11

0 9

010

010

00

4

329

3 23

8 p

apay

a 34

.57

18.8

963

620

90

530

3964

1000

12

65

240

man

go

3.42

3.09

940

131

120

305

1000

175

989

241

kha

rboo

za

0.00

0.00

944

00

00

2630

1000

11

65

242

pea

rs (n

aspa

ti)

0.00

0.00

1000

00

00

00

1000

0

1 24

3 b

erri

es

4.40

1.75

692

60

302

00

010

00

426

24

4 le

echi

-

--

--

--

--

--

0 24

5 a

pple

0.

000.

0098

20

0 0

014

410

00

7

255

6 24

6 g

rape

s 0.

280.

3199

02

0 0

03

410

00

1

3588

5 24

7 o

ther

fres

h fr

uits

0.

006.

3092

532

0 37

03

410

00

1

1970

0

App

endi

x Ta

bles

A-3

11

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

And

hra

Pra

desh

Rur

al%

of

cons

umpt

ion

sour

ce o

f con

sum

ptio

n fr

om h

ome

grow

n st

ock

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

25

0 c

ocon

ut (

copr

a)

0.11

0.13

998

10

00

00

1000

265

1728

25

1 g

roun

dnut

27

.43

20.8

581

313

30

124

2612

1000

357

2269

25

2 d

ates

0.

000.

0099

70

0 0

30

010

00

648

25

3 c

ashe

wnu

t 10

.79

13.6

597

422

0 0

21

010

00

2

421

2 25

4 w

alnu

t 0.

000.

0088

30

0 0

00

117

1000

0

2 25

5 o

ther

nut

s 0.

000.

0012

00

0 88

00

00

1000

0

2 25

6 ra

isin

(ki

shm

ish,

mon

acca

, etc

.) 0.

000.

0010

000

0 0

00

010

00

2

217

8 25

7 o

ther

dry

frui

ts

0.00

0.00

945

00

00

055

1000

1

12

260

sug

ar –

PD

S 0.

000.

0010

000

0 0

00

010

00

3

5819

13

261

sug

ar –

oth

er s

ourc

es

0.00

0.00

999

00

00

10

1000

682

4064

26

2 g

ur

0.33

0.19

995

20

00

30

1000

173

1023

26

3 c

andy

(m

isri

) 0.

000.

0010

000

0 0

00

010

00

427

26

4 h

oney

0.

000.

0054

80

0 0

028

716

510

00

218

27

9 s

alt

0.07

0.10

998

10

01

00

1000

960

5462

28

0 tu

rmer

ic

0.00

0.00

999

00

00

00

1000

924

5281

28

1 b

lack

pep

per

0.00

0.00

1000

00

00

00

1000

105

682

282

dry

chi

llies

1.

330.

9998

012

0 1

33

010

00

9

5554

44

283

tam

arin

d

3.18

1.44

965

190

120

12

1000

941

5359

28

4 c

urry

pow

der

0.

620.

5199

22

0 2

03

110

00

5

3329

38

285

oils

eeds

0.

110.

0799

91

0 0

00

010

00

3

4720

52

286

oth

er s

pice

s

0.17

0.10

999

10

00

01

1000

921

5252

29

0 te

a: c

ups

0.

000.

0097

30

0 2

25

1910

00

5

3331

18

291

tea:

leaf

0.

000.

0099

90

1 0

01

010

00

6

5338

44

292

cof

fee:

cup

s

0.00

0.00

989

00

00

011

1000

6

38

293

cof

fee:

pow

der

0.00

0.00

1000

00

00

00

1000

96

650

294

ice

0.00

0.00

1000

00

00

00

1000

4

20

A-3

12

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

And

hra

Pra

desh

Rur

al%

of

cons

umpt

ion

sour

ce o

f con

sum

ptio

n fr

om h

ome

grow

n st

ock

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

29

5 c

old

beve

rage

s: b

ottle

d/ca

nned

0.

000.

0099

40

0 0

02

310

00

7

349

2 29

6 fr

uit j

uice

and

sha

ke (

glas

s)

0.00

0.00

1000

00

00

00

1000

5

33

297

coc

onut

(gr

een)

19

.54

13.4

580

815

70

222

56

1000

69

457

298

oth

er b

ever

ages

, cho

cola

te, e

tc.

0.00

0.00

989

00

00

011

1000

29

164

300

bis

cuits

0.

000.

0099

70

0 0

00

310

00

3

1618

27

301

sal

ted

refr

eshm

ents

0.

000.

0010

000

0 0

00

010

00

3

2218

33

302

pre

pare

d sw

eets

0.

000.

0099

60

0 0

04

010

00

1

1774

1 30

3 c

ooke

d m

eals

0.

000.

0069

90

0 24

015

262

1000

50

276

304

cak

e, p

astr

y 0.

000.

0010

000

0 0

00

010

00

219

30

5 p

ickl

es

0.00

0.00

985

00

20

85

1000

343

1969

30

6 s

auce

0.

000.

0010

000

0 0

00

010

00

02

307

jam

, jel

ly

0.00

0.00

1000

00

00

00

1000

0

5 30

8 o

ther

pro

cess

ed f

ood

0.00

0.00

983

00

01

115

1000

632

3544

31

0 p

an: l

eaf

0.00

0.00

999

00

01

00

1000

89

562

311

pan

: fin

ishe

d

0.00

0.00

1000

00

00

00

1000

7

50

312

sup

ari

0.00

0.00

999

00

01

00

1000

90

571

313

lim

e

0.00

0.00

986

00

00

95

1000

79

494

314

kat

ha

0.00

0.00

1000

00

00

00

1000

20

129

315

oth

er in

gred

ient

s fo

r pa

n

0.00

0.00

1000

00

00

00

1000

13

83

320

bid

i 0.

000.

0010

000

0 0

00

010

00

2

5413

50

321

cig

aret

tes

0.

000.

0010

000

0 0

00

010

00

8

149

5 32

2 le

af to

bacc

o 0.

000.

0097

50

0 22

03

010

00

7

637

6 32

3 s

nuff

0.

000.

0010

000

0 0

00

010

00

218

32

4 h

ooka

h to

bacc

o 0.

000.

0010

000

0 0

00

010

00

15

325

che

root

0.

000.

0010

000

0 0

00

010

00

5

527

1 32

6 z

arda

, kim

am, s

urti

0.

000.

0010

000

0 0

00

010

00

1

047

App

endi

x Ta

bles

A-3

13

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

And

hra

Pra

desh

Rur

al%

of

cons

umpt

ion

sour

ce o

f con

sum

ptio

n fr

om h

ome

grow

n st

ock

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

32

7 o

ther

toba

cco

prod

ucts

0.

000.

0010

000

0 0

00

010

00

3

720

8 33

0 g

anja

0.

000.

0010

000

0 0

00

010

00

14

331

todd

y

0.00

0.00

972

00

172

72

1000

146

758

332

cou

ntry

liqu

or

0.00

0.00

991

00

00

72

1000

51

246

333

bee

r 0.

000.

0099

20

0 8

00

010

00

768

33

4 fo

reig

n liq

uor

0.

000.

0099

20

0 1

07

010

00

5

834

5 33

5 o

ther

into

xica

nts

0.00

0.00

939

00

450

160

1000

17

80

340

cok

e 0.

000.

0019

80

0 69

40

010

710

00

06

341

fire

woo

d an

d ch

ips

5.13

5.55

268

536

642

01

3010

00

8

7147

80

342

ele

ctri

city

0.

000.

0090

30

0 7

03

8710

00

8

2147

14

343

dun

g ca

ke

0.00

33.8

461

927

66

800

911

1000

44

194

344

ker

osen

e –

PDS

0.

000.

0010

000

0 0

00

010

00

6

2834

40

345

ker

osen

e –

othe

r so

urce

s

0.00

0.00

997

00

00

21

1000

198

1083

34

6 m

atch

es

0.00

0.00

1000

00

00

00

1000

947

5380

34

7 c

oal

0.00

0.00

1000

00

00

00

1000

5

25

348

LPG

0.

000.

0099

40

0 0

10

510

00

1

5912

61

350

cha

rcoa

l 0.

000.

0010

000

0 0

00

010

00

210

35

1 c

andl

e

0.00

0.00

1000

00

00

00

1000

97

628

352

gob

ar g

as

0.00

64.4

520

755

66

231

00

010

00

535

35

3 o

ther

fuel

0.

009.

3964

277

0 28

10

00

1000

4

20

A-3

14

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Aru

nach

al P

rade

shR

ural

% o

f co

nsum

ptio

n so

urce

of c

onsu

mpt

ion

from

hom

e gr

own

stoc

k

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

10

1 ri

ce –

PD

S

0.00

0.00

1000

00

00

00

1000

388

572

102

rice

– o

ther

sou

rces

72

.66

71.8

128

263

573

3

40

310

00

7

8011

74

103

chi

ra

0.00

0.00

1000

00

00

00

1000

29

60

104

kho

i la

wa

0.00

0.00

1000

00

00

00

1000

1

3 10

5 m

uri

0.00

0.00

1000

00

00

00

1000

42

65

106

oth

er r

ice

prod

ucts

0.

000.

0079

90

0 0

00

201

1000

6

10

107

whe

at/a

tta –

PD

S

0.00

0.00

1000

00

00

00

1000

22

35

108

whe

at/a

tta –

oth

er s

ourc

es

12.2

411

.79

884

104

13

00

00

1000

209

321

110

mai

da

0.00

0.00

1000

00

00

00

1000

56

91

111

suj

i ra

wa

0.00

0.00

1000

00

00

00

1000

46

58

112

sew

ai n

oodl

es

0.00

0.00

1000

00

00

00

1000

19

28

113

bre

ad (b

aker

y)

0.00

0.00

1000

00

00

00

1000

67

121

114

oth

er w

heat

pro

duct

s 0.

000.

0010

000

0 0

00

010

00

12

115

jow

ar &

pro

duct

s 80

.39

80.3

919

680

40

00

00

1000

0

2 11

6 b

ajra

& p

rodu

cts

61.7

330

.00

702

298

0 0

00

010

00

24

117

mai

ze &

pro

duct

s 84

.70

84.4

513

683

528

0

01

010

00

2

5028

2 11

8 b

arle

y &

pro

duct

s 17

.56

22.1

679

520

50

00

00

1000

4

11

120

sm

all m

illet

s &

pro

duct

s 82

.89

78.6

390

860

50

00

00

1000

169

172

121

ragi

& p

rodu

cts

--

--

- -

--

--

-0

122

oth

er c

erea

ls

74.6

273

.23

279

474

28

280

019

110

00

4

375

13

9 c

erea

l sub

stitu

tes

(tap

ioca

, etc

.)

92.2

593

.04

6690

00

028

51

1000

69

130

140

arh

ar (t

ur)

12.9

69.

6990

397

0 0

00

010

00

7

413

0 14

1 g

ram

(spl

it)

0.00

0.00

1000

00

00

00

1000

18

32

142

gra

m (

who

le)

19.6

325

.63

847

153

0 0

00

010

00

4

057

14

3 m

oong

1.

191.

1998

515

0 0

00

010

00

1

0618

4

App

endi

x Ta

bles

A-3

15

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Aru

nach

al P

rade

shR

ural

% o

f co

nsum

ptio

n so

urce

of c

onsu

mpt

ion

from

hom

e gr

own

stoc

k

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

14

4 m

asur

3.

663.

7497

821

1 0

00

010

00

5

0583

8 14

5 u

rd

52.3

147

.32

572

428

0 0

00

010

00

3

258

14

6 p

eas

61.1

755

.96

653

335

0 0

013

010

00

8

912

6 14

7 s

oyab

ean

79.5

462

.95

300

675

18

50

20

1000

177

197

148

khe

sari

0.

000.

0010

000

0 0

00

010

00

12

150

oth

er p

ulse

s 86

.08

83.2

014

083

77

01

015

1000

129

207

151

gra

m p

rodu

cts

0.00

0.00

972

00

00

028

1000

5

6 15

2 b

esan

0.

000.

0095

30

0 47

00

010

00

2

836

15

3 o

ther

pul

se p

rodu

cts

0.00

0.00

631

00

129

10

238

1000

25

41

160

milk

: liq

uid

49

.22

47.4

856

941

813

0

00

010

00

1

5627

3 16

1 b

aby

food

0.

000.

0010

000

0 0

00

010

00

1

229

16

2 m

ilk: c

onde

nsed

/pow

der

0.00

0.00

1000

00

00

00

1000

210

335

163

cur

d 0.

000.

0010

000

0 0

00

010

00

77

164

ghe

e 0.

000.

0096

20

0 0

380

010

00

5

788

16

5 b

utte

r 0.

000.

0010

000

0 0

00

010

00

2

540

16

6 ic

e-cr

eam

0.

000.

0010

000

0 0

00

010

00

11

167

oth

er m

ilk p

rodu

cts

0.00

0.00

850

00

00

015

010

00

1

627

17

0 v

anas

pati

mar

gari

ne

0.00

0.00

1000

00

00

00

1000

54

52

171

mus

tard

oil

1.49

3.02

973

250

02

00

1000

629

1031

17

2 g

roun

dnut

oil

0.00

0.00

1000

00

00

00

1000

15

20

173

coc

onut

oil

0.00

0.00

1000

00

00

00

1000

0

1 17

4 e

dibl

e oi

l (ot

hers

) 0.

000.

0097

40

0 0

00

2610

00

4

689

18

0 e

ggs

50

.41

52.4

437

957

046

2

01

210

00

4

5572

4 18

1 fi

sh p

raw

n 10

.22

8.79

414

108

27

425

05

2210

00

6

4610

53

182

goa

t mea

t/mut

ton

12.4

911

.51

824

9748

13

05

1410

00

9

915

6 18

3 b

eef/

buf

falo

mea

t 14

.05

14.5

763

710

610

1 75

1054

1710

00

3

4854

0

A-3

16

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Aru

nach

al P

rade

shR

ural

% o

f co

nsum

ptio

n so

urce

of c

onsu

mpt

ion

from

hom

e gr

own

stoc

k

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

18

4 p

ork

38.8

639

.94

600

285

36

328

2118

1000

318

515

185

chi

cken

71

.04

70.3

431

366

112

3

00

1010

00

4

0063

6 18

6 o

ther

s (b

irds

, cra

b, to

rtoi

se, e

tc.)

14

.71

11.1

243

885

773

09

8210

00

1

6320

6 19

0 p

otat

o 40

.91

39.3

067

131

010

4

30

210

00

6

9111

12

191

oni

on

5.64

7.40

945

483

32

00

1000

618

1021

19

2 ra

dish

84

.90

85.7

324

773

79

30

40

1000

165

244

193

car

rot

44.5

833

.93

693

262

15

00

300

1000

89

112

194

turn

ip

100.

0010

0.00

010

000

00

00

1000

0

1 19

5 b

eet

0.00

0.00

1000

00

00

00

1000

2

2 19

6 s

wee

t pot

ato

91.7

391

.56

8487

316

12

01

1310

00

1

9725

3 19

7 a

rum

85

.00

85.1

610

483

29

550

00

1000

359

503

198

pum

pkin

83

.59

85.2

317

580

53

91

17

1000

400

559

200

gou

rd

61.8

766

.50

433

542

3 14

30

410

00

1

1618

5 20

1 b

itter

gou

rd

61.2

159

.55

505

485

10

00

00

1000

126

211

202

cuc

umbe

r 80

.89

72.9

036

761

54

123

00

1000

102

180

203

par

wal

/ pat

al

6.18

2.61

951

490

00

00

1000

33

57

204

jhin

ga/ t

orai

50

.60

44.0

753

543

40

011

190

1000

70

131

205

sna

ke g

ourd

96

.33

98.6

811

688

40

00

00

1000

12

20

206

pap

aya

(gre

en)

84.3

780

.84

210

731

3 18

08

2910

00

2

1232

1 20

7 c

aulif

low

er

35.9

931

.43

768

191

0 42

00

010

00

1

3624

8 20

8 c

abba

ge

41.5

440

.28

656

293

18

320

00

1000

276

440

210

bri

njal

74

.62

72.2

339

258

318

4

21

010

00

4

4871

2 21

1 la

dy's

fing

er

66.4

959

.65

502

485

13

00

00

1000

106

184

212

pal

ak/ o

ther

leaf

y ve

geta

bles

61

.64

62.7

321

359

258

12

61

010

1000

804

1206

21

3 fr

ench

bea

ns a

nd b

arba

ti 57

.07

54.3

158

338

612

2

017

010

00

1

3023

1 21

4 to

mat

o 19

.92

17.3

085

013

56

80

00

1000

336

566

App

endi

x Ta

bles

A-3

17

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Aru

nach

al P

rade

shR

ural

% o

f co

nsum

ptio

n so

urce

of c

onsu

mpt

ion

from

hom

e gr

own

stoc

k

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

21

5 p

eas

17.7

019

.20

797

142

0 39

022

010

00

6

087

21

6 c

hilli

s (g

reen

) 66

.31

61.8

341

555

126

7

01

010

00

7

7512

36

217

cap

sicu

m

53.8

752

.47

183

570

247

00

00

1000

33

24

218

pla

ntai

n (g

reen

) 10

0.00

100.

000

1000

0 0

00

010

00

11

220

jack

frui

t (gr

een)

13

.30

17.1

584

016

00

00

00

1000

4

6 22

1 le

mon

46

.40

32.1

576

923

10

00

00

1000

65

98

222

gar

lic

31.6

131

.36

721

275

4 0

00

010

00

3

1052

1 22

3 g

inge

r 71

.04

66.0

539

259

20

160

00

1000

345

566

224

oth

er v

eget

able

s 35

.33

38.2

420

432

945

39

51

026

1000

449

670

230

ban

ana

75

.12

69.0

039

954

45

291

1210

1000

392

622

231

jack

frui

t 86

.57

75.7

224

263

10

125

02

010

00

2

030

23

2 w

ater

mel

on

100.

0010

0.00

010

000

00

00

1000

2

6 23

3 p

inea

pple

74

.13

64.6

635

362

421

0

01

010

00

8

014

0 23

4 c

ocon

ut

9.05

8.44

901

500

00

490

1000

24

28

235

gua

va

36.3

229

.62

516

249

0 23

50

00

1000

12

24

236

sin

gara

9.

6220

.45

600

400

0 0

00

010

00

23

237

ora

nge,

mau

sam

i 61

.45

39.2

752

833

956

36

310

2710

00

1

3124

1 23

8 p

apay

a 96

.56

92.6

799

901

0 0

00

010

00

3

245

24

0 m

ango

48

.79

4.92

904

960

00

00

1000

45

70

241

kha

rboo

za

0.00

0.00

1000

00

00

00

1000

0

1 24

2 p

ears

(nas

pati)

0.

000.

000

00

00

010

0010

00

11

243

ber

ries

0.

000.

0010

000

0 0

00

010

00

01

244

leec

hi

100.

0010

0.00

010

000

00

00

1000

0

1 24

5 a

pple

15

.51

6.78

898

700

00

320

1000

60

118

246

gra

pes

0.00

0.00

1000

00

00

00

1000

18

21

247

oth

er fr

esh

frui

ts

0.00

38.6

631

837

626

16

20

1999

1000

113

131

A-3

18

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Aru

nach

al P

rade

shR

ural

% o

f co

nsum

ptio

n so

urce

of c

onsu

mpt

ion

from

hom

e gr

own

stoc

k

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

25

0 c

ocon

ut (

copr

a)

0.00

0.00

1000

00

00

00

1000

6

11

251

gro

undn

ut

1.97

22.0

788

411

60

00

00

1000

23

28

252

dat

es

0.00

0.00

1000

00

00

00

1000

1

1 25

3 c

ashe

wnu

t 76

.70

4.44

539

461

0 0

00

010

00

34

254

wal

nut

26.0

361

.05

330

490

0 18

10

00

1000

15

25

255

oth

er n

uts

99.8

496

.60

8591

50

00

00

1000

6

8 25

6 ra

isin

(ki

shm

ish,

mon

acca

, etc

.) 0.

000.

0010

000

0 0

00

010

00

410

25

7 o

ther

dry

frui

ts

56.6

529

.78

243

331

0 16

00

026

610

00

1

838

26

0 s

ugar

– P

DS

0.00

0.00

1000

00

00

00

1000

244

378

261

sug

ar –

oth

er s

ourc

es

0.00

0.00

996

00

00

04

1000

610

915

262

gur

1.

281.

0999

19

0 0

00

010

00

5

890

26

3 c

andy

(m

isri

) 0.

000.

0010

000

0 0

00

010

00

11

264

hon

ey

33.2

233

.23

9634

70

557

00

010

00

914

27

9 s

alt

0.24

0.31

997

30

00

00

1000

968

1464

28

0 tu

rmer

ic

0.00

0.00

1000

00

00

00

1000

413

681

281

bla

ck p

eppe

r 0.

000.

0010

000

0 0

00

010

00

6

593

28

2 d

ry c

hilli

es

58.9

060

.03

368

594

28

80

11

1000

508

763

283

tam

arin

d

10.4

915

.25

864

136

0 0

00

010

00

4

392

28

4 c

urry

pow

der

3.

432.

6797

624

0 0

00

010

00

9

216

2 28

5 o

ilsee

ds

12.0

39.

3586

013

30

00

07

1000

34

44

286

oth

er s

pice

s

33.2

221

.27

714

210

52

90

015

1000

394

657

290

tea:

cup

s

0.00

0.00

955

00

90

036

1000

105

127

291

tea:

leaf

3.

442.

6497

419

3 0

11

110

00

8

6613

30

292

cof

fee:

cup

s

0.00

0.00

1000

00

00

00

1000

2

5 29

3 c

offe

e: p

owde

r 0.

000.

0010

000

0 0

00

010

00

312

29

4 ic

e -

--

--

--

--

--

0

App

endi

x Ta

bles

A-3

19

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Aru

nach

al P

rade

shR

ural

% o

f co

nsum

ptio

n so

urce

of c

onsu

mpt

ion

from

hom

e gr

own

stoc

k

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

29

5 c

old

beve

rage

s: b

ottle

d/ca

nned

0.

000.

0069

10

0 30

90

00

1000

4

7 29

6 fr

uit j

uice

and

sha

ke (

glas

s)

0.00

0.00

1000

00

00

00

1000

4

9 29

7 c

ocon

ut (

gree

n)

38.2

135

.09

634

366

0 0

00

010

00

511

29

8 o

ther

bev

erag

es, c

hoco

late

, etc

. 0.

000.

0010

000

0 0

00

010

00

717

30

0 b

iscu

its

0.00

0.00

1000

00

00

00

1000

470

794

301

sal

ted

refr

eshm

ents

0.

000.

0010

000

0 0

00

010

00

5

792

30

2 p

repa

red

swee

ts

0.00

0.00

1000

00

00

00

1000

35

54

303

coo

ked

mea

ls

0.00

0.00

781

00

00

021

910

00

58

304

cak

e, p

astr

y 0.

000.

0010

000

0 0

00

010

00

15

305

pic

kles

0.

000.

0010

000

0 0

00

010

00

3

274

30

6 s

auce

0.

000.

0010

000

0 0

00

010

00

01

307

jam

, jel

ly

0.00

0.00

981

00

00

019

1000

9

25

308

oth

er p

roce

ssed

foo

d 0.

000.

0078

80

0 58

00

154

1000

41

85

310

pan

: lea

f 0.

000.

0099

00

0 10

00

010

00

1

1317

6 31

1 p

an: f

inis

hed

0.

000.

0098

90

0 2

09

010

00

8

214

4 31

2 s

upar

i 0.

000.

0010

000

0 0

00

010

00

1

2120

1 31

3 li

me

0.

000.

0099

90

0 1

00

010

00

2

1527

3 31

4 k

atha

0.

000.

0010

000

0 0

00

010

00

1

628

31

5 o

ther

ingr

edie

nts

for

pan

0.

000.

0090

60

0 94

00

010

00

5

382

32

0 b

idi

0.00

0.00

993

00

70

00

1000

202

306

321

cig

aret

tes

0.

000.

0010

000

0 0

00

010

00

4

272

32

2 le

af to

bacc

o 0.

000.

0099

60

0 4

00

110

00

2

8037

4 32

3 s

nuff

0.

000.

0010

000

0 0

00

010

00

914

32

4 h

ooka

h to

bacc

o 0.

000.

0010

000

0 0

00

010

00

59

325

che

root

0.

000.

000

00

1000

00

010

00

11

326

zar

da, k

imam

, sur

ti

0.00

0.00

1000

00

00

00

1000

33

51

A-3

20

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Aru

nach

al P

rade

shR

ural

% o

f co

nsum

ptio

n so

urce

of c

onsu

mpt

ion

from

hom

e gr

own

stoc

k

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

32

7 o

ther

toba

cco

prod

ucts

0.

000.

0010

000

0 0

00

010

00

1

4223

2 33

0 g

anja

-

--

--

--

--

--

0 33

1 to

ddy

0.

000.

0010

000

0 0

00

010

00

23

332

cou

ntry

liqu

or

0.00

0.00

957

00

223

612

1000

85

148

333

bee

r 0.

000.

0010

000

0 0

00

010

00

4

857

33

4 fo

reig

n liq

uor

0.00

0.00

982

00

00

180

1000

125

178

335

oth

er in

toxi

cant

s 0.

000.

0069

60

0 14

40

7486

1000

29

41

340

cok

e 0.

000.

000

00

1000

00

010

00

34

341

fire

woo

d an

d ch

ips

18.5

119

.81

9917

07

720

00

310

00

8

5412

74

342

ele

ctri

city

0.

000.

0097

90

0 1

50

1510

00

4

7575

1 34

3 d

ung

cake

0.

0044

.23

112

747

0 14

10

00

1000

4

8 34

4 k

eros

ene

– PD

S

0.00

0.00

1000

00

00

00

1000

273

471

345

ker

osen

e –

othe

r so

urce

s

0.00

0.00

972

00

015

013

1000

279

458

346

mat

ches

0.

000.

0010

000

0 0

00

010

00

7

9712

31

347

coa

l 0.

000.

0010

000

0 0

00

010

00

914

34

8 L

PG

0.00

0.00

1000

00

00

00

1000

154

286

350

cha

rcoa

l 0.

000.

0010

000

0 0

00

010

00

59

351

can

dle

0.

000.

0010

000

0 0

00

010

00

1

7028

8 35

2 g

obar

gas

0.

0010

0.00

010

000

00

00

1000

1

1 35

3 o

ther

fuel

0.

0095

.67

270

602

0 12

80

00

1000

1

4

App

endi

x Ta

bles

A-3

21

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Ass

amR

ural

% o

f co

nsum

ptio

n so

urce

of c

onsu

mpt

ion

from

hom

e gr

own

stoc

k

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

10

1 ri

ce –

PD

S

0.00

0.00

1000

00

00

00

1000

90

251

102

rice

– o

ther

sou

rces

58

.38

59.6

041

853

027

1

70

1710

00

9

8633

12

103

chi

ra

0.00

0.00

1000

00

00

00

1000

220

857

104

kho

i la

wa

0.00

0.00

1000

00

00

00

1000

6

18

105

mur

i 0.

000.

0010

000

0 0

00

010

00

3

2511

35

106

oth

er r

ice

prod

ucts

0.

000.

0010

000

0 0

00

010

00

2

381

10

7 w

heat

/atta

– P

DS

0.

000.

0010

000

0 0

00

010

00

25

108

whe

at/a

tta –

oth

er s

ourc

es

0.94

1.18

965

90

317

06

1000

547

1962

11

0 m

aida

0.

000.

0010

000

0 0

00

010

00

6

829

2 11

1 s

uji

raw

a 0.

000.

0010

000

0 0

00

010

00

1

7267

5 11

2 s

ewai

noo

dles

0.

000.

0010

000

0 0

00

010

00

3

015

0 11

3 b

read

(bak

ery)

0.

000.

0010

000

0 0

00

010

00

9

136

8 11

4 o

ther

whe

at p

rodu

cts

0.00

0.00

1000

00

00

00

1000

1

2 11

5 jo

war

& p

rodu

cts

--

--

- -

--

--

-0

116

baj

ra &

pro

duct

s -

--

--

--

--

--

0 11

7 m

aize

& p

rodu

cts

70.5

059

.97

655

345

0 0

00

010

00

1

247

11

8 b

arle

y &

pro

duct

s -

--

--

--

--

--

0 12

0 s

mal

l mill

ets

& p

rodu

cts

--

--

- -

--

--

-0

121

ragi

& p

rodu

cts

--

--

- -

--

--

-0

122

oth

er c

erea

ls

--

--

- -

--

--

-0

139

cer

eal s

ubst

itute

s (t

apio

ca, e

tc.)

27.8

037

.68

313

330

0 35

70

00

1000

2

7 14

0 a

rhar

(tur

) 1.

461.

5598

812

0 0

00

010

00

1

2048

1 14

1 g

ram

(spl

it)

0.00

0.00

1000

00

00

00

1000

72

265

142

gra

m (

who

le)

0.00

0.00

1000

00

00

00

1000

61

224

143

moo

ng

0.07

0.08

999

10

00

00

1000

427

1553

A-3

22

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Ass

amR

ural

% o

f co

nsum

ptio

n so

urce

of c

onsu

mpt

ion

from

hom

e gr

own

stoc

k

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

14

4 m

asur

1.

751.

3199

07

0 0

00

310

00

9

1230

88

145

urd

29

.43

28.0

876

722

30

33

32

1000

260

839

146

pea

s 0.

000.

0099

90

0 0

01

010

00

5

419

0 14

7 s

oyab

ean

0.00

0.00

1000

00

00

00

1000

166

582

148

khe

sari

0.

000.

0010

000

0 0

00

010

00

3

293

15

0 o

ther

pul

ses

22.0

720

.86

803

187

0 0

70

310

00

9

229

6 15

1 g

ram

pro

duct

s 0.

000.

0067

80

0 0

322

00

1000

2

7 15

2 b

esan

0.

000.

0010

000

0 0

00

010

00

1

366

15

3 o

ther

pul

se p

rodu

cts

0.00

0.00

1000

00

00

00

1000

21

74

160

milk

: liq

uid

72

.69

71.9

133

164

915

3

11

010

00

4

9518

49

161

bab

y fo

od

0.00

0.00

1000

00

00

00

1000

12

44

162

milk

: con

dens

ed/p

owde

r 0.

000.

0099

70

0 1

00

210

00

1

9370

2 16

3 c

urd

0.00

0.00

983

00

160

01

1000

55

201

164

ghe

e 0.

000.

0010

000

0 0

00

010

00

3

012

8 16

5 b

utte

r 0.

000.

0010

000

0 0

00

010

00

1

898

16

6 ic

e-cr

eam

0.

000.

0010

000

0 0

00

010

00

02

167

oth

er m

ilk p

rodu

cts

0.00

0.00

1000

00

00

00

1000

2

13

170

van

aspa

ti m

arga

rine

0.

000.

0010

000

0 0

00

010

00

6

828

9 17

1 m

usta

rd o

il 0.

790.

7099

36

1 0

00

010

00

9

7332

75

172

gro

undn

ut o

il 0.

000.

0010

000

0 0

00

010

00

515

17

3 c

ocon

ut o

il 0.

000.

0010

000

0 0

00

010

00

01

174

edi

ble

oil (

othe

rs)

0.00

0.00

1000

00

00

00

1000

24

126

180

egg

s

49.2

250

.02

522

432

43

00

12

1000

759

2639

18

1 fi

sh p

raw

n 1.

461.

4074

817

36

130

10

6910

00

9

6132

30

182

goa

t mea

t/mut

ton

0.11

0.10

998

10

00

02

1000

129

474

183

bee

f/ b

uffa

lo m

eat

0.30

0.30

987

30

40

07

1000

191

585

App

endi

x Ta

bles

A-3

23

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Ass

amR

ural

% o

f co

nsum

ptio

n so

urce

of c

onsu

mpt

ion

from

hom

e gr

own

stoc

k

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

18

4 p

ork

3.84

3.58

975

251

00

00

1000

237

810

185

chi

cken

36

.53

35.0

861

637

29

13

00

1000

267

1036

18

6 o

ther

s (b

irds

, cra

b, to

rtoi

se, e

tc.)

19

.83

21.6

672

211

410

15

50

00

1000

72

249

190

pot

ato

6.33

5.71

936

594

00

01

1000

994

3333

19

1 o

nion

0.

550.

5399

16

2 0

00

110

00

9

7832

75

192

radi

sh

44.1

641

.37

621

367

9 1

02

010

00

2

9710

26

193

car

rot

35.1

830

.63

743

257

0 0

00

010

00

2

0571

8 19

4 tu

rnip

38

.09

36.8

468

032

00

00

00

1000

32

97

195

bee

t 68

.25

64.2

463

736

30

00

00

1000

7

26

196

sw

eet p

otat

o 40

.65

44.3

265

133

62

00

110

1000

76

249

197

aru

m

51.4

051

.93

418

467

10

880

313

1000

543

1789

19

8 p

umpk

in

49.8

049

.38

520

455

10

62

44

1000

668

2269

20

0 g

ourd

60

.17

59.8

941

853

421

7

210

810

00

4

9716

57

201

bitt

er g

ourd

10

.66

8.06

912

793

11

22

1000

291

1057

20

2 c

ucum

ber

44.4

940

.81

641

344

9 1

04

010

00

3

9013

77

203

par

wal

/ pat

al

2.14

1.94

979

160

10

03

1000

285

994

204

jhin

ga/ t

orai

42

.11

41.2

659

237

919

1

02

710

00

4

4515

14

205

sna

ke g

ourd

55

.22

55.4

050

047

40

230

40

1000

69

241

206

pap

aya

(gre

en)

63.1

963

.18

355

616

9 9

06

510

00

6

4221

63

207

cau

liflo

wer

17

.11

15.7

084

215

24

00

02

1000

288

1004

20

8 c

abba

ge

31.9

828

.92

766

231

2 1

00

110

00

4

6114

98

210

bri

njal

22

.33

21.2

575

122

913

0

22

310

00

7

8126

08

211

lady

's fi

nger

22

.77

21.8

875

523

08

10

06

1000

305

1056

21

2 p

alak

/ oth

er le

afy

vege

tabl

es

39.8

137

.72

298

393

201

540

252

1000

935

3137

21

3 fr

ench

bea

ns a

nd b

arba

ti 28

.64

25.4

572

626

22

21

15

1000

368

1261

21

4 to

mat

o 20

.57

18.3

781

618

01

20

00

1000

400

1392

A-3

24

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Ass

amR

ural

% o

f co

nsum

ptio

n so

urce

of c

onsu

mpt

ion

from

hom

e gr

own

stoc

k

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

21

5 p

eas

18.8

518

.27

741

240

9 0

100

010

00

5

717

5 21

6 c

hilli

s (g

reen

) 34

.66

37.2

365

229

450

1

01

210

00

9

6932

53

217

cap

sicu

m

0.72

11.9

793

070

0 0

00

010

00

211

21

8 p

lant

ain

(gre

en)

18.7

219

.54

696

173

0 10

010

814

1000

152

522

220

jack

frui

t (gr

een)

67

.55

69.8

519

754

30

232

024

310

00

4

211

6 22

1 le

mon

37

.04

34.5

668

128

49

191

42

1000

511

1774

22

2 g

arlic

6.

896.

7292

871

1 0

00

010

00

8

6529

24

223

gin

ger

9.23

7.92

908

882

10

01

1000

823

2815

22

4 o

ther

veg

etab

les

19.0

915

.46

412

140

175

165

01

106

1000

699

2346

23

0 b

anan

a

45.0

046

.67

661

304

1 12

018

410

00

5

1218

48

231

jack

frui

t 70

.62

52.9

229

251

80

846

5347

1000

46

166

232

wat

erm

elon

8.

345.

9696

337

0 0

00

010

00

14

233

pin

eapp

le

7.92

8.72

915

710

20

76

1000

59

220

234

coc

onut

43

.87

36.7

365

132

72

29

80

1000

135

512

235

gua

va

75.0

569

.17

146

666

0 11

50

658

1000

36

129

236

sin

gara

3.

365.

5639

620

0 58

40

00

1000

7

21

237

ora

nge,

mau

sam

i 1.

781.

2198

38

2 0

04

410

00

8

636

8 23

8 p

apay

a 85

.05

83.5

414

584

70

70

10

1000

46

169

240

man

go

30.1

619

.25

644

199

42

690

1531

1000

99

351

241

kha

rboo

za

41.2

429

.53

816

184

0 0

00

010

00

15

242

pea

rs (n

aspa

ti)

12.6

78.

6976

010

80

132

00

010

00

1

670

24

3 b

erri

es

0.00

0.00

1000

00

00

00

1000

1

1 24

4 le

echi

25

.21

19.8

066

718

20

00

151

010

00

1

028

24

5 a

pple

0.

170.

2199

82

0 0

00

010

00

5

330

0 24

6 g

rape

s 3.

340.

4199

82

0 0

00

010

00

3

213

5 24

7 o

ther

fres

h fr

uits

0.

005.

0732

737

18

435

00

183

1000

61

188

App

endi

x Ta

bles

A-3

25

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Ass

amR

ural

% o

f co

nsum

ptio

n so

urce

of c

onsu

mpt

ion

from

hom

e gr

own

stoc

k

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

25

0 c

ocon

ut (

copr

a)

0.00

0.00

1000

00

00

00

1000

6

19

251

gro

undn

ut

0.00

0.00

1000

00

00

00

1000

28

110

252

dat

es

0.00

0.00

1000

00

00

00

1000

22

110

253

cas

hew

nut

0.00

0.00

1000

00

00

00

1000

2

17

254

wal

nut

--

--

- -

--

--

-0

255

oth

er n

uts

0.00

0.00

1000

00

00

00

1000

0

1 25

6 ra

isin

(ki

shm

ish,

mon

acca

, etc

.) 0.

000.

0010

000

0 0

00

010

00

1

271

25

7 o

ther

dry

frui

ts

1.77

2.20

956

440

00

00

1000

2

9 26

0 s

ugar

– P

DS

0.00

0.00

1000

00

00

00

1000

398

1386

26

1 s

ugar

– o

ther

sou

rces

0.

000.

0099

80

0 0

11

010

00

6

8623

17

262

gur

0.

610.

5199

55

0 0

00

010

00

2

6093

5 26

3 c

andy

(m

isri

) 0.

000.

0010

000

0 0

00

010

00

733

26

4 h

oney

0.

000.

0092

20

0 78

00

010

00

719

27

9 s

alt

0.37

0.34

992

30

00

50

1000

980

3285

28

0 tu

rmer

ic

0.00

0.00

1000

00

00

00

1000

940

3171

28

1 b

lack

pep

per

0.00

0.00

1000

00

00

00

1000

236

824

282

dry

chi

llies

3.

192.

7397

228

0 0

00

010

00

7

2024

60

283

tam

arin

d

0.00

0.00

1000

00

00

00

1000

52

182

284

cur

ry p

owde

r

0.29

0.25

998

20

00

00

1000

252

895

285

oils

eeds

11

.92

14.1

288

910

83

00

00

1000

238

867

286

oth

er s

pice

s

0.39

0.39

984

30

100

03

1000

834

2849

29

0 te

a: c

ups

0.

000.

0078

00

0 13

478

152

1000

714

2453

29

1 te

a: le

af

0.29

0.30

938

20

1010

2020

1000

947

3194

29

2 c

offe

e: c

ups

0.

000.

0010

000

0 0

00

010

00

28

293

cof

fee:

pow

der

--

--

- -

--

--

-0

294

ice

--

--

- -

--

--

-0

A-3

26

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Ass

amR

ural

% o

f co

nsum

ptio

n so

urce

of c

onsu

mpt

ion

from

hom

e gr

own

stoc

k

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

29

5 c

old

beve

rage

s: b

ottle

d/ca

nned

0.

000.

0010

000

0 0

00

010

00

422

29

6 fr

uit j

uice

and

sha

ke (

glas

s)

0.00

0.00

1000

00

00

00

1000

1

5 29

7 c

ocon

ut (

gree

n)

45.8

471

.29

332

668

0 0

00

010

00

1

557

29

8 o

ther

bev

erag

es, c

hoco

late

, etc

. 0.

000.

0010

000

0 0

00

010

00

1

149

30

0 b

iscu

its

0.00

0.00

997

00

02

01

1000

851

2924

30

1 s

alte

d re

fres

hmen

ts

0.00

0.00

998

00

00

02

1000

396

1422

30

2 p

repa

red

swee

ts

0.00

0.00

994

00

06

00

1000

220

841

303

coo

ked

mea

ls

0.00

0.00

732

00

999

5610

410

00

3

313

8 30

4 c

ake,

pas

try

0.00

0.00

1000

00

00

00

1000

17

76

305

pic

kles

0.

000.

0098

90

0 0

011

010

00

6

827

6 30

6 s

auce

0.

000.

0010

000

0 0

00

010

00

732

30

7 ja

m, j

elly

0.

000.

0010

000

0 0

00

010

00

931

30

8 o

ther

pro

cess

ed f

ood

0.00

0.00

817

00

03

018

010

00

2

1375

7 31

0 p

an: l

eaf

0.00

0.00

992

00

01

07

1000

555

1924

31

1 p

an: f

inis

hed

0.

000.

0076

60

0 4

234

202

1000

484

1690

31

2 s

upar

i 0.

000.

0099

40

0 0

00

610

00

5

0817

21

313

lim

e

0.00

0.00

997

00

20

01

1000

761

2647

31

4 k

atha

0.

000.

0010

000

0 0

00

010

00

418

31

5 o

ther

ingr

edie

nts

for

pan

0.

000.

0010

000

0 0

00

010

00

1

3352

3 32

0 b

idi

0.00

0.00

997

00

00

03

1000

384

1185

32

1 c

igar

ette

s

0.00

0.00

978

00

00

022

1000

50

277

322

leaf

toba

cco

0.00

0.00

1000

00

00

00

1000

388

1307

32

3 s

nuff

0.

000.

0010

000

0 0

00

010

00

312

32

4 h

ooka

h to

bacc

o 0.

000.

0010

000

0 0

00

010

00

01

325

che

root

0.

000.

0010

000

0 0

00

010

00

12

326

zar

da, k

imam

, sur

ti

0.00

0.00

1000

00

00

00

1000

35

125

App

endi

x Ta

bles

A-3

27

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Ass

amR

ural

% o

f co

nsum

ptio

n so

urce

of c

onsu

mpt

ion

from

hom

e gr

own

stoc

k

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

32

7 o

ther

toba

cco

prod

ucts

0.

000.

0010

000

0 0

00

010

00

1

6051

0 33

0 g

anja

0.

000.

0010

000

0 0

00

010

00

01

331

todd

y

0.00

0.00

680

00

00

032

010

00

312

33

2 c

ount

ry li

quor

0.

000.

0084

50

0 1

27

145

1000

232

744

333

bee

r 0.

000.

0010

000

0 0

00

010

00

316

33

4 fo

reig

n liq

uor

0.00

0.00

955

00

120

033

1000

8

60

335

oth

er in

toxi

cant

s 0.

000.

0010

000

0 0

00

010

00

01

340

cok

e 0.

000.

0054

30

0 0

00

457

1000

1

2 34

1 fi

rew

ood

and

chip

s 32

.52

34.2

126

328

996

22

610

411

210

00

9

4831

10

342

ele

ctri

city

0.

000.

0097

20

0 7

00

2110

00

3

0011

97

343

dun

g ca

ke

0.00

52.9

499

498

1 39

50

07

1000

79

233

344

ker

osen

e –

PDS

0.

000.

0010

000

0 0

00

010

00

8

3228

62

345

ker

osen

e –

othe

r so

urce

s

0.00

0.00

999

00

10

00

1000

569

1825

34

6 m

atch

es

0.00

0.00

999

00

01

01

1000

964

3224

34

7 c

oal

0.00

0.00

1000

00

00

00

1000

3

14

348

LPG

0.

000.

0099

70

0 0

30

010

00

6

837

3 35

0 c

harc

oal

0.00

0.00

1000

00

00

00

1000

3

11

351

can

dle

0.

000.

0010

000

0 0

00

010

00

1

4864

2 35

2 g

obar

gas

0.

0043

.84

876

124

0 0

00

010

00

15

353

oth

er fu

el

0.00

59.8

311

361

66

261

00

410

00

6

823

5

A-3

28

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Bih

arR

ural

% o

f co

nsum

ptio

n so

urce

of c

onsu

mpt

ion

from

hom

e gr

own

stoc

k

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

10

1 ri

ce –

PD

S

0.00

0.00

1000

00

00

00

1000

10

32

102

rice

– o

ther

sou

rces

39

.52

39.0

361

135

316

1

112

710

00

9

9243

26

103

chi

ra

0.00

0.00

994

00

01

32

1000

401

1748

10

4 k

hoi

law

a 0.

000.

0098

10

0 0

00

1910

00

1

877

10

5 m

uri

0.00

0.00

994

00

10

05

1000

211

893

106

oth

er r

ice

prod

ucts

0.

000.

0010

000

0 0

00

010

00

524

10

7 w

heat

/atta

– P

DS

0.

000.

0010

000

0 0

00

010

00

1

759

10

8 w

heat

/atta

– o

ther

sou

rces

39

.17

36.3

964

632

611

0

71

810

00

9

4541

38

110

mai

da

0.00

0.00

1000

00

00

00

1000

78

481

111

suj

i ra

wa

0.00

0.00

1000

00

00

00

1000

171

956

112

sew

ai n

oodl

es

0.00

0.00

1000

00

00

00

1000

91

513

113

bre

ad (b

aker

y)

0.00

0.00

1000

00

00

00

1000

21

122

114

oth

er w

heat

pro

duct

s 0.

000.

0010

000

0 0

00

010

00

13

115

jow

ar &

pro

duct

s 10

0.00

100.

000

1000

0 0

00

010

00

14

116

baj

ra &

pro

duct

s 27

.83

27.3

537

039

30

023

80

010

00

26

117

mai

ze &

pro

duct

s 31

.68

28.1

962

931

710

0

155

2410

00

2

3593

7 11

8 b

arle

y &

pro

duct

s 0.

000.

0010

000

0 0

00

010

00

01

120

sm

all m

illet

s &

pro

duct

s -

--

--

--

--

--

0 12

1 ra

gi &

pro

duct

s 0.

000.

0010

000

0 0

00

010

00

04

122

oth

er c

erea

ls

2.14

0.44

740

625

5 0

00

010

00

310

13

9 c

erea

l sub

stitu

tes

(tap

ioca

, etc

.) 0.

000.

0025

10

0 0

00

749

1000

1

3 14

0 a

rhar

(tur

) 23

.15

22.1

882

217

60

00

10

1000

233

1407

14

1 g

ram

(spl

it)

15.3

514

.86

889

107

2 0

01

110

00

2

6612

47

142

gra

m (

who

le)

17.7

917

.16

876

121

2 0

00

110

00

2

6313

18

143

moo

ng

35.0

032

.64

755

237

2 1

23

110

00

2

3210

81

App

endi

x Ta

bles

A-3

29

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Bih

arR

ural

% o

f co

nsum

ptio

n so

urce

of c

onsu

mpt

ion

from

hom

e gr

own

stoc

k

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

14

4 m

asur

17

.09

16.1

686

612

31

08

11

1000

770

3451

14

5 u

rd

31.0

527

.24

813

187

0 0

00

010

00

1

050

14

6 p

eas

30.8

426

.48

806

194

0 0

00

010

00

3

415

3 14

7 s

oyab

ean

0.00

0.00

1000

00

00

00

1000

12

57

148

khe

sari

5.

925.

5094

645

0 0

60

310

00

1

2341

9 15

0 o

ther

pul

ses

25.8

125

.13

793

181

3 0

108

510

00

1

3351

6 15

1 g

ram

pro

duct

s 0.

000.

0099

80

0 0

02

010

00

1

2964

7 15

2 b

esan

0.

000.

0010

000

0 0

00

010

00

2

1310

78

153

oth

er p

ulse

pro

duct

s 0.

000.

0099

10

0 0

90

010

00

6

327

4 16

0 m

ilk: l

iqui

d

60.1

059

.37

618

375

0 1

10

410

00

6

9732

89

161

bab

y fo

od

0.00

0.00

1000

00

00

00

1000

4

23

162

milk

: con

dens

ed/p

owde

r 0.

000.

0098

60

0 0

00

1410

00

220

16

3 c

urd

0.00

0.00

978

00

08

67

1000

49

220

164

ghe

e 0.

000.

0099

60

0 0

04

010

00

2

015

3 16

5 b

utte

r -

--

--

--

--

--

0 16

6 ic

e-cr

eam

0.

000.

0010

000

0 0

00

010

00

417

16

7 o

ther

milk

pro

duct

s 0.

000.

0018

90

0 0

00

811

1000

1

16

170

van

aspa

ti m

arga

rine

0.

000.

0010

000

0 0

00

010

00

2

7414

79

171

mus

tard

oil

3.99

3.75

970

300

00

00

1000

982

4269

17

2 g

roun

dnut

oil

0.00

0.00

1000

00

00

00

1000

2

10

173

coc

onut

oil

--

--

- -

--

--

-0

174

edi

ble

oil (

othe

rs)

0.00

0.00

996

00

00

04

1000

5

30

180

egg

s

35.3

134

.70

740

221

31

70

00

1000

89

458

181

fish

pra

wn

0.65

0.64

891

42

902

110

1000

453

2008

18

2 g

oat m

eat/m

utto

n 2.

502.

4297

911

0 4

20

410

00

1

3276

0 18

3 b

eef/

buf

falo

mea

t 0.

000.

0010

000

0 0

00

010

00

1

977

A-3

30

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Bih

arR

ural

% o

f co

nsum

ptio

n so

urce

of c

onsu

mpt

ion

from

hom

e gr

own

stoc

k

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

18

4 p

ork

19.6

510

.58

933

670

00

00

1000

4

17

185

chi

cken

10

.68

9.03

908

850

00

07

1000

74

405

186

oth

ers

(bir

ds, c

rab,

tort

oise

, etc

.)

0.00

0.00

207

00

793

00

010

00

411

19

0 p

otat

o 11

.51

9.61

921

742

01

12

1000

996

4333

19

1 o

nion

4.

183.

2997

226

1 0

01

010

00

9

5341

45

192

radi

sh

18.1

716

.37

856

111

1 6

01

2410

00

3

1814

58

193

car

rot

2.01

1.41

963

190

00

019

1000

44

223

194

turn

ip

20.0

221

.37

841

159

0 0

00

010

00

315

19

5 b

eet

11.3

56.

4996

634

0 0

00

010

00

14

196

sw

eet p

otat

o 49

.90

48.0

454

136

90

400

3912

1000

15

72

197

aru

m

10.9

34.

3494

928

0 0

023

010

00

1

463

19

8 p

umpk

in

32.8

827

.90

723

218

1 41

26

910

00

3

1214

00

200

gou

rd

27.9

523

.05

786

186

0 9

43

1310

00

2

2910

59

201

bitt

er g

ourd

5.

034.

5096

333

3 0

00

010

00

1

3674

2 20

2 c

ucum

ber

7.31

4.06

929

510

130

07

1000

83

432

203

par

wal

/ pat

al

0.58

0.52

993

50

10

00

1000

360

1686

20

4 jh

inga

/ tor

ai

27.7

925

.12

779

193

10

64

18

1000

412

1815

20

5 s

nake

gou

rd

32.1

633

.25

722

278

0 0

00

010

00

738

20

6 p

apay

a (g

reen

) 32

.85

32.2

269

518

00

780

2325

1000

22

103

207

cau

liflo

wer

6.

896.

8693

947

5 0

40

410

00

3

6616

09

208

cab

bage

4.

764.

2496

232

0 3

20

010

00

3

2614

42

210

bri

njal

12

.78

9.33

913

742

24

06

1000

742

3272

21

1 la

dy's

fing

er

12.3

111

.07

917

743

13

12

1000

307

1443

21

2 p

alak

/ oth

er le

afy

vege

tabl

es

21.3

618

.42

638

159

6 14

96

931

1000

631

2785

21

3 fr

ench

bea

ns a

nd b

arba

ti 21

.02

15.8

488

692

2 9

00

1110

00

8

239

6 21

4 to

mat

o 3.

312.

9197

619

0 1

10

310

00

3

3015

86

App

endi

x Ta

bles

A-3

31

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Bih

arR

ural

% o

f co

nsum

ptio

n so

urce

of c

onsu

mpt

ion

from

hom

e gr

own

stoc

k

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

21

5 p

eas

1.51

1.23

979

90

72

04

1000

129

585

216

chi

llis

(gre

en)

3.66

5.12

930

602

41

13

1000

771

3389

21

7 c

apsi

cum

0.

000.

0010

000

0 0

00

010

00

38

218

pla

ntai

n (g

reen

) 40

.11

29.0

071

718

70

879

00

1000

13

54

220

jack

frui

t (gr

een)

8.

538.

4092

241

0 27

06

410

00

7

739

1 22

1 le

mon

4.

825.

8894

636

1 13

00

410

00

3

5917

08

222

gar

lic

5.84

4.40

967

320

00

01

1000

841

3632

22

3 g

inge

r 2.

002.

3598

117

0 1

01

010

00

3

6417

17

224

oth

er v

eget

able

s 5.

996.

2082

353

11

314

078

1000

292

1298

23

0 b

anan

a

6.90

5.59

942

330

82

96

1000

347

1733

23

1 ja

ckfr

uit

0.00

0.00

1000

00

00

00

1000

1

8 23

2 w

ater

mel

on

0.36

0.27

953

30

10

2816

1000

45

235

233

pin

eapp

le

0.00

0.00

1000

00

00

00

1000

3

17

234

coc

onut

1.

951.

7295

03

0 0

046

010

00

1

363

23

5 g

uava

16

.09

13.8

385

173

0 25

025

2510

00

1

1056

2 23

6 s

inga

ra

0.00

0.00

906

00

243

464

1000

28

150

237

ora

nge,

mau

sam

i 0.

000.

0098

60

0 0

014

010

00

1

713

1 23

8 p

apay

a 54

.77

44.6

448

340

749

61

00

010

00

641

24

0 m

ango

21

.50

17.0

485

459

0 37

011

3810

00

1

0748

5 24

1 k

harb

ooza

0.

000.

0010

000

0 0

00

010

00

219

24

2 p

ears

(nas

pati)

0.

000.

0095

20

0 0

048

010

00

844

24

3 b

erri

es

28.5

528

.87

626

900

283

00

010

00

321

24

4 le

echi

0.

911.

3496

37

0 0

013

1710

00

1

888

24

5 a

pple

0.

130.

1398

32

0 0

111

410

00

1

2578

3 24

6 g

rape

s 0.

000.

0099

80

0 0

00

210

00

3

922

3 24

7 o

ther

fres

h fr

uits

0.

001.

9992

718

0 53

00

210

00

1

988

A-3

32

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Bih

arR

ural

% o

f co

nsum

ptio

n so

urce

of c

onsu

mpt

ion

from

hom

e gr

own

stoc

k

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

25

0 c

ocon

ut (

copr

a)

0.00

0.00

997

00

03

00

1000

16

125

251

gro

undn

ut

3.16

2.62

992

30

00

05

1000

41

285

252

dat

es

0.00

0.00

1000

00

00

00

1000

12

88

253

cas

hew

nut

0.00

0.00

1000

00

00

00

1000

2

21

254

wal

nut

--

--

- -

--

--

-0

255

oth

er n

uts

0.00

0.00

1000

00

00

00

1000

1

3 25

6 ra

isin

(kis

hmis

h, m

onac

ca, e

tc.)

0.

000.

0097

00

0 0

622

210

00

2

926

5 25

7 o

ther

dry

frui

ts

0.00

0.00

989

00

00

74

1000

19

132

260

sug

ar –

PD

S 0.

000.

0010

000

0 0

00

010

00

25

261

sug

ar –

oth

er s

ourc

es

0.00

0.00

999

00

00

10

1000

904

4020

26

2 g

ur

3.48

3.44

978

180

00

41

1000

256

1163

26

3 c

andy

(m

isri

) 0.

000.

0099

20

0 0

00

810

00

745

26

4 h

oney

0.

000.

0010

000

0 0

00

010

00

13

279

sal

t 0.

040.

0499

90

0 0

00

010

00

9

8342

90

280

turm

eric

0.

000.

0010

000

0 0

00

010

00

9

7542

43

281

bla

ck p

eppe

r 0.

000.

0010

000

0 0

00

010

00

5

8327

37

282

dry

chi

llies

3.

102.

6198

019

0 0

00

010

00

9

2040

59

283

tam

arin

d

0.85

1.27

995

50

00

00

1000

36

167

284

cur

ry p

owde

r

1.16

1.03

966

827

0

00

010

00

1

2657

1 28

5 o

ilsee

ds

9.56

9.27

918

772

01

11

1000

648

2815

28

6 o

ther

spi

ces

0.

570.

5597

64

19

00

00

1000

942

4092

29

0 te

a: c

ups

0.

000.

0088

90

0 6

512

8810

00

4

9422

54

291

tea:

leaf

0.

130.

1699

91

0 0

00

010

00

5

9628

72

292

cof

fee:

cup

s

0.00

0.00

1000

00

00

00

1000

0

2 29

3 c

offe

e: p

owde

r 0.

000.

0010

000

0 0

00

010

00

02

294

ice

0.00

0.00

1000

00

00

00

1000

0

1

App

endi

x Ta

bles

A-3

33

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Bih

arR

ural

% o

f co

nsum

ptio

n so

urce

of c

onsu

mpt

ion

from

hom

e gr

own

stoc

k

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

29

5 c

old

beve

rage

s: b

ottle

d/ca

nned

0.

000.

0010

000

0 0

00

010

00

747

29

6 fr

uit j

uice

and

sha

ke (

glas

s)

0.00

0.00

1000

00

00

00

1000

2

16

297

coc

onut

(gr

een)

0.

000.

0010

000

0 0

00

010

00

110

29

8 o

ther

bev

erag

es, c

hoco

late

, etc

. 0.

000.

0010

000

0 0

00

010

00

7

234

3 30

0 b

iscu

its

0.00

0.00

999

00

00

01

1000

631

2965

30

1 s

alte

d re

fres

hmen

ts

0.00

0.00

997

00

10

10

1000

428

1973

30

2 p

repa

red

swee

ts

0.00

0.00

977

00

01

166

1000

294

1490

30

3 c

ooke

d m

eals

0.

000.

0054

50

0 11

896

138

103

1000

23

145

304

cak

e, p

astr

y 0.

000.

0010

000

0 0

00

010

00

02

305

pic

kles

0.

000.

0099

80

0 2

00

010

00

3

017

0 30

6 s

auce

0.

000.

0010

000

0 0

00

010

00

210

30

7 ja

m, j

elly

0.

000.

0010

000

0 0

00

010

00

14

308

oth

er p

roce

ssed

foo

d 0.

000.

0098

70

0 2

03

710

00

1

9891

4 31

0 p

an: l

eaf

0.00

0.00

884

00

00

011

610

00

745

31

1 p

an: f

inis

hed

0.

000.

0095

20

0 6

05

3610

00

1

5384

0 31

2 s

upar

i 0.

000.

0099

40

0 6

00

010

00

3

720

8 31

3 li

me

0.

000.

0051

70

0 29

40

318

710

00

1

8277

1 31

4 k

atha

0.

000.

0091

40

0 86

00

010

00

536

31

5 o

ther

ingr

edie

nts

for

pan

0.

000.

0010

000

0 0

00

010

00

655

32

0 b

idi

0.00

0.00

1000

00

00

00

1000

110

454

321

cig

aret

tes

0.

000.

0096

40

0 2

250

1010

00

1

913

2 32

2 le

af to

bacc

o 0.

000.

0099

90

0 0

00

110

00

6

2726

82

323

snu

ff

0.00

0.00

991

00

00

09

1000

7

27

324

hoo

kah

toba

cco

0.00

0.00

1000

00

00

00

1000

9

31

325

che

root

0.

000.

0010

000

0 0

00

010

00

02

326

zar

da, k

imam

, sur

ti

0.00

0.00

1000

00

00

00

1000

20

75

A-3

34

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Bih

arR

ural

% o

f co

nsum

ptio

n so

urce

of c

onsu

mpt

ion

from

hom

e gr

own

stoc

k

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

32

7 o

ther

toba

cco

prod

ucts

0.

000.

0099

90

0 1

00

010

00

3

016

9 33

0 g

anja

0.

000.

0095

40

0 0

00

4610

00

212

33

1 to

ddy

0.

000.

0092

30

0 13

139

4210

00

8

434

2 33

2 c

ount

ry li

quor

0.

000.

0099

10

0 0

20

710

00

5

021

3 33

3 b

eer

0.00

0.00

958

00

00

042

1000

0

7 33

4 fo

reig

n liq

uor

0.00

0.00

982

00

00

018

1000

1

10

335

oth

er in

toxi

cant

s 0.

000.

0010

000

0 0

00

010

00

01

340

cok

e 0.

000.

0074

30

0 25

70

00

1000

1

8 34

1 fi

rew

ood

and

chip

s 25

.24

23.1

834

722

834

30

72

281

1000

632

2763

34

2 e

lect

rici

ty

0.00

0.00

933

00

240

043

1000

124

679

343

dun

g ca

ke

0.00

54.5

928

943

35

206

43

6010

00

8

2335

60

344

ker

osen

e –

PDS

0.

000.

0010

000

0 0

00

010

00

7

6733

23

345

ker

osen

e –

othe

r so

urce

s

0.00

0.00

998

00

10

00

1000

528

2364

34

6 m

atch

es

0.00

0.00

998

00

02

00

1000

957

4174

34

7 c

oal

0.00

0.00

963

00

370

00

1000

10

58

348

LPG

0.

000.

0010

000

0 0

00

010

00

2

118

8 35

0 c

harc

oal

0.00

0.00

1000

00

00

00

1000

0

7 35

1 c

andl

e

0.00

0.00

1000

00

00

00

1000

33

170

352

gob

ar g

as

0.00

0.85

496

350

469

00

010

00

26

353

oth

er fu

el

0.00

28.7

814

527

47

444

12

127

1000

476

1906

App

endi

x Ta

bles

A-3

35

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Chh

atti

sgar

hR

ural

% o

f co

nsum

ptio

n so

urce

of c

onsu

mpt

ion

from

hom

e gr

own

stoc

k

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

10

1 ri

ce –

PD

S

0.00

0.00

1000

00

00

00

1000

217

367

102

rice

– o

ther

sou

rces

55

.09

57.3

844

349

620

0

250

1710

00

9

3018

83

103

chi

ra

0.00

0.00

1000

00

00

00

1000

51

193

104

kho

i la

wa

0.00

0.00

1000

00

00

00

1000

7

13

105

mur

i 0.

000.

0010

000

0 0

00

010

00

4

495

10

6 o

ther

ric

e pr

oduc

ts

0.00

0.00

819

00

018

10

010

00

713

10

7 w

heat

/atta

– P

DS

0.

000.

0010

000

0 0

00

010

00

5

310

7 10

8 w

heat

/atta

– o

ther

sou

rces

15

.35

14.4

089

599

0 0

02

310

00

2

6369

5 11

0 m

aida

0.

000.

0010

000

0 0

00

010

00

4

713

3 11

1 s

uji

raw

a 0.

000.

0010

000

0 0

00

010

00

7

123

6 11

2 s

ewai

noo

dles

0.

000.

0010

000

0 0

00

010

00

321

11

3 b

read

(bak

ery)

0.

000.

0010

000

0 0

00

010

00

3

810

9 11

4 o

ther

whe

at p

rodu

cts

0.00

0.00

1000

00

00

00

1000

0

1 11

5 jo

war

& p

rodu

cts

75.5

476

.07

243

757

0 0

00

010

00

57

116

baj

ra &

pro

duct

s -

--

--

--

--

--

0 11

7 m

aize

& p

rodu

cts

77.5

377

.22

8589

00

518

10

1000

22

43

118

bar

ley

& p

rodu

cts

0.00

0.00

1000

00

00

00

1000

0

1 12

0 s

mal

l mill

ets

& p

rodu

cts

100.

0010

0.00

010

000

00

00

1000

1

1 12

1 ra

gi &

pro

duct

s 10

0.00

100.

000

1000

0 0

00

010

00

34

122

oth

er c

erea

ls

100.

0010

0.00

010

000

00

00

1000

6

4 13

9 c

erea

l sub

stitu

tes

(tap

ioca

, etc

.)

0.00

0.00

1000

00

00

00

1000

3

6 14

0 a

rhar

(tur

) 12

.61

11.8

887

012

21

00

25

1000

455

1148

14

1 g

ram

(spl

it)

17.6

113

.58

894

106

0 0

00

010

00

5

715

1 14

2 g

ram

(w

hole

) 39

.11

40.0

859

736

30

020

021

1000

57

143

143

moo

ng

18.3

916

.60

862

128

0 0

011

010

00

7

718

6

A-3

36

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Chh

atti

sgar

hR

ural

% o

f co

nsum

ptio

n so

urce

of c

onsu

mpt

ion

from

hom

e gr

own

stoc

k

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

14

4 m

asur

3.

002.

7397

525

0 0

00

010

00

1

1826

2 14

5 u

rd

47.4

243

.56

668

318

2 0

33

610

00

4

8194

6 14

6 p

eas

0.56

0.58

956

320

00

011

1000

15

27

147

soy

abea

n 0.

000.

0010

000

0 0

00

010

00

11

148

khe

sari

27

.35

27.0

680

417

712

0

03

510

00

3

9462

3 15

0 o

ther

pul

ses

26.2

026

.31

775

225

0 0

00

010

00

1

1920

9 15

1 g

ram

pro

duct

s 0.

000.

0010

000

0 0

00

010

00

710

15

2 b

esan

0.

000.

0010

000

0 0

00

010

00

1

7246

2 15

3 o

ther

pul

se p

rodu

cts

0.00

0.00

1000

00

00

00

1000

26

52

160

milk

: liq

uid

63

.40

62.5

456

039

67

118

514

1000

279

788

161

bab

y fo

od

0.00

0.00

1000

00

00

00

1000

1

6 16

2 m

ilk: c

onde

nsed

/pow

der

0.00

0.00

1000

00

00

00

1000

6

21

163

cur

d 0.

000.

0010

000

0 0

00

010

00

518

16

4 g

hee

0.00

0.00

1000

00

00

00

1000

9

46

165

but

ter

--

--

- -

--

--

-0

166

ice-

crea

m

0.00

0.00

1000

00

00

00

1000

2

5 16

7 o

ther

milk

pro

duct

s 0.

000.

0010

000

0 0

00

010

00

13

170

van

aspa

ti m

arga

rine

0.

000.

0010

000

0 0

00

010

00

2

266

17

1 m

usta

rd o

il 5.

705.

7896

139

0 0

00

010

00

2

2543

8 17

2 g

roun

dnut

oil

1.15

1.25

994

60

00

00

1000

42

127

173

coc

onut

oil

--

--

- -

--

--

-0

174

edi

ble

oil (

othe

rs)

2.87

2.08

975

201

40

01

1000

744

1476

18

0 e

ggs

3.

053.

1096

236

0 0

00

110

00

1

9042

9 18

1 fi

sh p

raw

n 0.

090.

1672

90

1 25

50

78

1000

381

786

182

goa

t mea

t/mut

ton

5.80

5.75

949

510

00

00

1000

51

129

183

bee

f/ b

uffa

lo m

eat

0.00

0.00

1000

00

00

00

1000

2

2

App

endi

x Ta

bles

A-3

37

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Chh

atti

sgar

hR

ural

% o

f co

nsum

ptio

n so

urce

of c

onsu

mpt

ion

from

hom

e gr

own

stoc

k

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

18

4 p

ork

6.42

8.67

745

177

0 78

00

010

00

1

323

18

5 c

hick

en

41.0

245

.78

563

419

1 0

08

810

00

2

2848

5 18

6 o

ther

s (b

irds

, cra

b, to

rtoi

se, e

tc.)

0.

000.

0049

10

0 50

90

00

1000

5

10

190

pot

ato

7.39

5.76

947

510

00

01

1000

961

1944

19

1 o

nion

1.

541.

4598

613

0 0

00

110

00

9

5819

42

192

radi

sh

16.0

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5488

299

0 17

00

210

00

4

1688

3 19

3 c

arro

t 12

.64

2.83

927

730

00

00

1000

19

59

194

turn

ip

0.00

0.00

1000

00

00

00

1000

1

1 19

5 b

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67.9

167

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512

468

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021

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00

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196

sw

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otat

o 9.

677.

5592

071

0 0

00

910

00

5

310

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7 a

rum

58

.23

56.8

361

237

90

00

09

1000

140

300

198

pum

pkin

15

.89

15.5

691

183

0 2

02

210

00

4

7098

9 20

0 g

ourd

18

.09

18.0

488

910

50

00

06

1000

566

1180

20

1 b

itter

gou

rd

8.65

9.77

921

670

00

111

1000

392

875

202

cuc

umbe

r 68

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55.1

770

629

40

00

00

1000

73

196

203

par

wal

/ pat

al

0.56

0.16

996

40

00

00

1000

51

131

204

jhin

ga/ t

orai

52

.83

45.8

164

530

726

10

00

1110

00

1

6937

8 20

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nake

gou

rd

11.4

910

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903

970

00

00

1000

6

10

206

pap

aya

(gre

en)

45.4

343

.75

465

400

0 17

033

8410

00

6

712

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7 c

aulif

low

er

13.5

710

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929

650

00

07

1000

311

678

208

cab

bage

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0996

333

0 0

01

410

00

4

9910

52

210

bri

njal

15

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14.0

590

788

1 1

00

310

00

7

9216

27

211

lady

's fi

nger

25

.34

23.8

488

010

111

3

00

510

00

3

9585

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2 p

alak

/ oth

er le

afy

vege

tabl

es

14.2

511

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797

8817

22

01

7410

00

8

2216

82

213

fren

ch b

eans

and

bar

bati

31.3

025

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815

167

8 1

11

810

00

5

3411

45

214

tom

ato

11.9

78.

4392

669

1 1

00

310

00

8

6217

91

A-3

38

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Chh

atti

sgar

hR

ural

% o

f co

nsum

ptio

n so

urce

of c

onsu

mpt

ion

from

hom

e gr

own

stoc

k

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

21

5 p

eas

5.62

6.18

936

360

00

028

1000

41

118

216

chi

llis

(gre

en)

34.2

19.

5490

986

0 1

00

310

00

8

9518

30

217

cap

sicu

m

0.00

0.00

1000

00

00

00

1000

1

4 21

8 p

lant

ain

(gre

en)

1.23

1.63

995

50

00

00

1000

27

71

220

jack

frui

t (gr

een)

54

.42

44.5

466

228

30

310

1211

1000

93

196

221

lem

on

9.96

9.38

905

5316

7

08

1110

00

1

9951

7 22

2 g

arlic

13

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13.7

992

474

0 1

00

010

00

8

6617

65

223

gin

ger

6.41

5.07

962

370

00

00

1000

329

765

224

oth

er v

eget

able

s 8.

204.

6074

750

17

136

02

4810

00

5

8912

01

230

ban

ana

0.

160.

2399

21

3 0

00

310

00

3

1282

0 23

1 ja

ckfr

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91.9

895

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116

884

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232

wat

erm

elon

4.

533.

1398

119

0 0

00

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00

1

138

23

3 p

inea

pple

0.

000.

0010

000

0 0

00

010

00

617

23

4 c

ocon

ut

0.01

0.01

999

00

00

01

1000

381

838

235

gua

va

13.4

411

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677

930

203

103

1510

00

6

113

9 23

6 s

inga

ra

0.00

0.00

1000

00

00

00

1000

9

21

237

ora

nge,

mau

sam

i 0.

000.

0010

000

0 0

00

010

00

416

23

8 p

apay

a 72

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61.7

040

658

60

00

80

1000

11

31

240

man

go

6.79

4.95

799

282

139

09

2410

00

9

724

6 24

1 k

harb

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0.

000.

0077

40

0 22

60

00

1000

4

8 24

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ears

(nas

pati)

3.

073.

3487

133

0 96

00

010

00

414

24

3 b

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es

22.9

714

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115

219

0 66

60

00

1000

35

58

244

leec

hi

0.00

0.00

1000

00

00

00

1000

4

15

245

app

le

0.00

0.00

1000

00

00

00

1000

55

228

246

gra

pes

0.00

0.00

998

00

00

02

1000

73

206

247

oth

er fr

esh

frui

ts

0.00

5.00

331

570

603

07

210

00

1

2824

8

App

endi

x Ta

bles

A-3

39

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Chh

atti

sgar

hR

ural

% o

f co

nsum

ptio

n so

urce

of c

onsu

mpt

ion

from

hom

e gr

own

stoc

k

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

25

0 c

ocon

ut (

copr

a)

0.00

0.00

1000

00

00

00

1000

7

26

251

gro

undn

ut

5.79

13.7

990

294

2 0

00

210

00

5

419

3 25

2 d

ates

22

.58

9.19

949

510

00

00

1000

10

29

253

cas

hew

nut

0.00

0.00

1000

00

00

00

1000

8

44

254

wal

nut

--

--

- -

--

--

-0

255

oth

er n

uts

0.00

0.00

1000

00

00

00

1000

0

2 25

6 ra

isin

(ki

shm

ish,

mon

acca

, etc

.) 0.

000.

0010

000

0 0

00

010

00

954

25

7 o

ther

dry

frui

ts

0.00

0.00

1000

00

00

00

1000

1

9 26

0 s

ugar

– P

DS

0.00

0.00

1000

00

00

00

1000

154

268

261

sug

ar –

oth

er s

ourc

es

0.00

0.00

997

00

00

12

1000

751

1601

26

2 g

ur

1.05

0.73

995

50

00

00

1000

143

305

263

can

dy (

mis

ri)

0.00

0.00

1000

00

00

00

1000

1

1 26

4 h

oney

0.

000.

0099

10

0 9

00

010

00

312

27

9 s

alt

0.23

0.11

994

20

03

02

1000

986

1981

28

0 tu

rmer

ic

0.00

0.00

999

00

00

01

1000

966

1947

28

1 b

lack

pep

per

0.00

0.00

1000

00

00

00

1000

69

218

282

dry

chi

llies

0.

620.

5899

17

0 0

00

110

00

8

4617

24

283

tam

arin

d

15.6

213

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410

120

0 46

60

40

1000

112

236

284

cur

ry p

owde

r

0.00

0.00

998

00

00

02

1000

205

418

285

oils

eeds

1.

491.

1398

217

0 0

00

110

00

4

0290

2 28

6 o

ther

spi

ces

0.

120.

1399

81

0 0

00

110

00

9

2018

70

290

tea:

cup

s

0.00

0.00

966

00

00

529

1000

206

539

291

tea:

leaf

0.

000.

0099

80

1 0

00

110

00

8

3017

46

292

cof

fee:

cup

s

0.00

0.00

1000

00

00

00

1000

1

1 29

3 c

offe

e: p

owde

r 0.

000.

0010

000

0 0

00

010

00

01

294

ice

0.00

0.00

1000

00

00

00

1000

3

6

A-3

40

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Chh

atti

sgar

hR

ural

% o

f co

nsum

ptio

n so

urce

of c

onsu

mpt

ion

from

hom

e gr

own

stoc

k

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

29

5 c

old

beve

rage

s: b

ottle

d/ca

nned

0.

000.

0010

000

0 0

00

010

00

1

456

29

6 fr

uit j

uice

and

sha

ke (

glas

s)

0.00

0.00

1000

00

00

00

1000

4

12

297

coc

onut

(gr

een)

0.

000.

0010

000

0 0

00

010

00

23

298

oth

er b

ever

ages

, cho

cola

te, e

tc.

0.00

0.00

1000

00

00

00

1000

141

275

300

bis

cuits

0.

000.

0099

90

0 0

00

110

00

6

5714

24

301

sal

ted

refr

eshm

ents

0.

000.

0099

70

0 0

00

310

00

5

8812

60

302

pre

pare

d sw

eets

0.

000.

0099

80

0 0

02

010

00

1

9142

7 30

3 c

ooke

d m

eals

0.

000.

0079

70

0 0

40

199

1000

27

50

304

cak

e, p

astr

y 0.

000.

0010

000

0 0

00

010

00

03

305

pic

kles

0.

000.

0099

90

0 0

01

010

00

7

019

1 30

6 s

auce

0.

000.

0010

000

0 0

00

010

00

05

307

jam

, jel

ly

0.00

0.00

1000

00

00

00

1000

0

2 30

8 o

ther

pro

cess

ed f

ood

0.00

0.00

997

00

00

03

1000

83

175

310

pan

: lea

f 0.

000.

0010

000

0 0

00

010

00

2

047

31

1 p

an: f

inis

hed

0.

000.

0099

70

0 0

00

310

00

1

9648

8 31

2 s

upar

i 0.

000.

0010

000

0 0

00

010

00

1

1930

8 31

3 li

me

0.

000.

0099

90

0 1

00

010

00

4

0074

9 31

4 k

atha

0.

000.

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0 0

00

010

00

510

31

5 o

ther

ingr

edie

nts

for

pan

0.

000.

0099

30

0 0

00

710

00

1

2932

4 32

0 b

idi

0.00

0.00

966

00

00

034

1000

191

360

321

cig

aret

tes

0.

000.

0010

000

0 0

00

010

00

1

126

32

2 le

af to

bacc

o 0.

000.

0010

000

0 0

00

010

00

4

4882

2 32

3 s

nuff

0.

000.

0010

000

0 0

00

010

00

510

32

4 h

ooka

h to

bacc

o 0.

000.

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000

0 0

00

010

00

45

325

che

root

-

--

--

--

--

--

0 32

6 z

arda

, kim

am, s

urti

0.

000.

0010

000

0 0

00

010

00

16

App

endi

x Ta

bles

A-3

41

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Chh

atti

sgar

hR

ural

% o

f co

nsum

ptio

n so

urce

of c

onsu

mpt

ion

from

hom

e gr

own

stoc

k

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

32

7 o

ther

toba

cco

prod

ucts

0.

000.

0099

90

0 0

00

110

00

4

2082

7 33

0 g

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0.

000.

0010

000

0 0

00

010

00

01

331

todd

y

0.00

0.00

990

00

00

28

1000

22

38

332

cou

ntry

liqu

or

0.00

0.00

972

00

32

418

1000

309

584

333

bee

r 0.

000.

0010

000

0 0

00

010

00

78

334

fore

ign

liquo

r 0.

000.

0098

30

0 0

017

010

00

213

33

5 o

ther

into

xica

nts

0.00

0.00

971

00

00

029

1000

7

8 34

0 c

oke

0.00

0.00

569

00

417

00

1410

00

26

341

fire

woo

d an

d ch

ips

14.7

614

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232

142

18

557

00

5110

00

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96

342

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ctri

city

0.

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80

0 15

03

163

1000

582

1298

34

3 d

ung

cake

0.

0046

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114

460

15

379

00

3210

00

5

6310

83

344

ker

osen

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PDS

0.

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00

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00

8

6017

13

345

ker

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s

0.00

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980

00

00

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1000

105

210

346

mat

ches

0.

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90

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10

010

00

9

7519

52

347

coa

l 0.

000.

0048

60

0 38

30

013

110

00

721

34

8 L

PG

0.00

0.00

1000

00

00

00

1000

20

96

350

cha

rcoa

l 0.

000.

0039

40

0 0

00

606

1000

6

14

351

can

dle

0.

000.

0010

000

0 0

00

010

00

2

568

35

2 g

obar

gas

0.

0099

.41

185

815

0 0

00

010

00

316

35

3 o

ther

fue

l 0.

0013

.40

5121

90

00

073

010

00

14

A-3

42

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Del

hiR

ural

% o

f co

nsum

ptio

n so

urce

of c

onsu

mpt

ion

from

hom

e gr

own

stoc

k

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

10

1 ri

ce –

PD

S

0.00

0.00

1000

00

00

00

1000

43

3 10

2 ri

ce –

oth

er s

ourc

es

0.00

0.00

1000

00

00

00

1000

942

54

103

chi

ra

0.00

0.00

1000

00

00

00

1000

27

2 10

4 k

hoi

law

a -

--

--

--

--

--

0 10

5 m

uri

--

--

- -

--

--

-0

106

oth

er r

ice

prod

ucts

-

--

--

--

--

--

0 10

7 w

heat

/atta

– P

DS

0.

000.

0010

000

0 0

00

010

00

1

82

108

whe

at/a

tta –

oth

er s

ourc

es

4.24

4.10

958

280

014

00

1000

968

56

110

mai

da

0.00

0.00

1000

00

00

00

1000

2

1 11

1 s

uji

raw

a 0.

000.

0010

000

0 0

00

010

00

1

9821

11

2 s

ewai

noo

dles

0.

000.

0010

000

0 0

00

010

00

9

08

113

bre

ad (b

aker

y)

0.00

0.00

1000

00

00

00

1000

391

34

114

oth

er w

heat

pro

duct

s 0.

000.

0010

000

0 0

00

010

00

21

115

jow

ar &

pro

duct

s -

--

--

--

--

--

0 11

6 b

ajra

& p

rodu

cts

--

--

- -

--

--

-0

117

mai

ze &

pro

duct

s -

--

--

--

--

--

0 11

8 b

arle

y &

pro

duct

s -

--

--

--

--

--

0 12

0 s

mal

l mill

ets

& p

rodu

cts

--

--

- -

--

--

-0

121

ragi

& p

rodu

cts

--

--

- -

--

--

-0

122

oth

er c

erea

ls

--

--

- -

--

--

-0

139

cer

eal s

ubst

itute

s (t

apio

ca, e

tc.)

--

--

- -

--

--

-0

140

arh

ar (t

ur)

0.00

0.00

1000

00

00

00

1000

891

51

141

gra

m (s

plit)

0.

000.

0010

000

0 0

00

010

00

5

8634

14

2 g

ram

(w

hole

) 0.

000.

0010

000

0 0

00

010

00

4

0534

14

3 m

oong

0.

000.

0010

000

0 0

00

010

00

8

3050

App

endi

x Ta

bles

A-3

43

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Del

hiR

ural

% o

f co

nsum

ptio

n so

urce

of c

onsu

mpt

ion

from

hom

e gr

own

stoc

k

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

14

4 m

asur

0.

000.

0010

000

0 0

00

010

00

8

0345

14

5 u

rd

0.00

0.00

1000

00

00

00

1000

262

15

146

pea

s 0.

000.

0010

000

0 0

00

010

00

21

147

soy

abea

n 0.

000.

0010

000

0 0

00

010

00

2

62

148

khe

sari

-

--

--

--

--

--

0 15

0 o

ther

pul

ses

0.00

0.00

1000

00

00

00

1000

214

21

151

gra

m p

rodu

cts

0.00

0.00

1000

00

00

00

1000

23

1 15

2 b

esan

0.

000.

0010

000

0 0

00

010

00

5

0441

15

3 o

ther

pul

se p

rodu

cts

0.00

0.00

1000

00

00

00

1000

75

2 16

0 m

ilk: l

iqui

d

9.83

9.60

964

360

00

00

1000

981

57

161

bab

y fo

od

0.00

0.00

1000

00

00

00

1000

55

2 16

2 m

ilk: c

onde

nsed

/pow

der

--

--

- -

--

--

-0

163

cur

d 0.

000.

0010

000

0 0

00

010

00

2

51

164

ghe

e 0.

000.

0010

000

0 0

00

010

00

2

6220

16

5 b

utte

r 0.

000.

0010

000

0 0

00

010

00

4

77

166

ice-

crea

m

0.00

0.00

1000

00

00

00

1000

2

1 16

7 o

ther

milk

pro

duct

s 0.

000.

0010

000

0 0

00

010

00

7

76

170

van

aspa

ti m

arga

rine

0.

000.

0010

000

0 0

00

010

00

1

9017

17

1 m

usta

rd o

il 0.

000.

0010

000

0 0

00

010

00

7

0939

17

2 g

roun

dnut

oil

--

--

- -

--

--

-0

173

coc

onut

oil

--

--

- -

--

--

-0

174

edi

ble

oil (

othe

rs)

0.00

0.00

1000

00

00

00

1000

329

23

180

egg

s

0.00

0.00

1000

00

00

00

1000

411

18

181

fish

pra

wn

0.00

0.00

1000

00

00

00

1000

71

3 18

2 g

oat m

eat/m

utto

n 0.

000.

0010

000

0 0

00

010

00

2

3810

18

3 b

eef/

buf

falo

mea

t 0.

000.

0010

000

0 0

00

010

00

1

61

A-3

44

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Del

hiR

ural

% o

f co

nsum

ptio

n so

urce

of c

onsu

mpt

ion

from

hom

e gr

own

stoc

k

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

18

4 p

ork

--

--

- -

--

--

-0

185

chi

cken

0.

000.

0010

000

0 0

00

010

00

1

188

186

oth

ers

(bir

ds, c

rab,

tort

oise

, etc

.)

0.00

0.00

1000

00

00

00

1000

16

1 19

0 p

otat

o 0.

000.

0010

000

0 0

00

010

00

9

8758

19

1 o

nion

0.

000.

0010

000

0 0

00

010

00

9

8457

19

2 ra

dish

0.

000.

0010

000

0 0

00

010

00

3

9830

19

3 c

arro

t 0.

000.

0010

000

0 0

00

010

00

6

0935

19

4 tu

rnip

0.

000.

0010

000

0 0

00

010

00

9

29

195

bee

t 0.

000.

0010

000

0 0

00

010

00

2

31

196

sw

eet p

otat

o -

--

--

--

--

--

0 19

7 a

rum

0.

000.

0010

000

0 0

00

010

00

3

12

198

pum

pkin

0.

000.

0010

000

0 0

00

010

00

4

2328

20

0 g

ourd

0.

000.

0010

000

0 0

00

010

00

3

3229

20

1 b

itter

gou

rd

0.00

0.00

1000

00

00

00

1000

201

14

202

cuc

umbe

r 0.

000.

0010

000

0 0

00

010

00

2

6222

20

3 p

arw

al/ p

atal

0.

000.

0010

000

0 0

00

010

00

8

57

204

jhin

ga/ t

orai

0.

000.

0010

000

0 0

00

010

00

7

65

205

sna

ke g

ourd

0.

000.

0010

000

0 0

00

010

00

7

03

206

pap

aya

(gre

en)

--

--

- -

--

--

-0

207

cau

liflo

wer

0.

000.

0010

000

0 0

00

010

00

7

0438

20

8 c

abba

ge

1.08

2.10

971

290

00

00

1000

800

44

210

bri

njal

0.

000.

0010

000

0 0

00

010

00

8

2947

21

1 la

dy's

fing

er

0.00

0.00

1000

00

00

00

1000

290

22

212

pal

ak/ o

ther

leaf

y ve

geta

bles

0.

000.

0010

000

0 0

00

010

00

8

3148

21

3 fr

ench

bea

ns a

nd b

arba

ti 0.

000.

0010

000

0 0

00

010

00

2

9422

21

4 to

mat

o 0.

000.

0010

000

0 0

00

010

00

9

8758

App

endi

x Ta

bles

A-3

45

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Del

hiR

ural

% o

f co

nsum

ptio

n so

urce

of c

onsu

mpt

ion

from

hom

e gr

own

stoc

k

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

21

5 p

eas

1.92

3.94

921

790

00

00

1000

527

36

216

chi

llis

(gre

en)

0.00

0.00

1000

00

00

00

1000

934

53

217

cap

sicu

m

0.00

0.00

1000

00

00

00

1000

209

13

218

pla

ntai

n (g

reen

) 0.

000.

0010

000

0 0

00

010

00

2

72

220

jack

frui

t (gr

een)

0.

000.

0010

000

0 0

00

010

00

8

67

221

lem

on

0.00

0.00

1000

00

00

00

1000

413

37

222

gar

lic

0.00

0.00

1000

00

00

00

1000

831

48

223

gin

ger

0.00

0.00

1000

00

00

00

1000

535

35

224

oth

er v

eget

able

s 0.

000.

0010

000

0 0

00

010

00

7

8943

23

0 b

anan

a

0.00

0.00

1000

00

00

00

1000

841

47

231

jack

frui

t -

--

--

--

--

--

0 23

2 w

ater

mel

on

--

--

- -

--

--

-0

233

pin

eapp

le

--

--

- -

--

--

-0

234

coc

onut

-

--

--

--

--

--

0 23

5 g

uava

0.

000.

0010

000

0 0

00

010

00

2

1819

23

6 s

inga

ra

--

--

- -

--

--

-0

237

ora

nge,

mau

sam

i 0.

000.

0010

000

0 0

00

010

00

2

0514

23

8 p

apay

a 0.

000.

0010

000

0 0

00

010

00

1

1711

24

0 m

ango

0.

000.

0010

000

0 0

00

010

00

2

5818

24

1 k

harb

ooza

0.

000.

0010

000

0 0

00

010

00

6

06

242

pea

rs (n

aspa

ti)

--

--

- -

--

--

-0

243

ber

ries

-

--

--

--

--

--

0 24

4 le

echi

0.

000.

0010

000

0 0

00

010

00

3

66

245

app

le

0.00

0.00

1000

00

00

00

1000

242

18

246

gra

pes

0.00

0.00

1000

00

00

00

1000

437

12

247

oth

er f

resh

frui

ts

0.00

0.00

1000

00

00

00

1000

138

8

A-3

46

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Del

hiR

ural

% o

f co

nsum

ptio

n so

urce

of c

onsu

mpt

ion

from

hom

e gr

own

stoc

k

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

25

0 c

ocon

ut (c

opra

) -

--

--

--

--

--

0 25

1 g

roun

dnut

0.

000.

0010

000

0 0

00

010

00

2

0013

25

2 d

ates

0.

000.

0010

000

0 0

00

010

00

1

02

253

cas

hew

nut

0.00

0.00

1000

00

00

00

1000

26

5 25

4 w

alnu

t -

--

--

--

--

--

0 25

5 o

ther

nut

s 0.

000.

0010

000

0 0

00

010

00

3

15

256

rais

in (

kish

mis

h, m

onac

ca, e

tc.)

0.00

0.00

1000

00

00

00

1000

139

10

257

oth

er d

ry fr

uits

0.

000.

0010

000

0 0

00

010

00

52

260

sug

ar –

PD

S 0.

000.

0010

000

0 0

00

010

00

1

31

261

sug

ar –

oth

er s

ourc

es

0.00

0.00

1000

00

00

00

1000

973

57

262

gur

0.

000.

0010

000

0 0

00

010

00

3

05

263

can

dy (

mis

ri)

--

--

- -

--

--

-0

264

hon

ey

0.00

0.00

1000

00

00

00

1000

3

1 27

9 s

alt

0.00

0.00

1000

00

00

00

1000

973

57

280

turm

eric

0.

000.

0010

000

0 0

00

010

00

9

6156

28

1 b

lack

pep

per

0.00

0.00

1000

00

00

00

1000

464

15

282

dry

chi

llies

0.

000.

0010

000

0 0

00

010

00

9

0955

28

3 ta

mar

ind

-

--

--

--

--

--

0 28

4 c

urry

pow

der

0.

000.

0010

000

0 0

00

010

00

1

7610

28

5 o

ilsee

ds

0.00

0.00

1000

00

00

00

1000

149

8 28

6 o

ther

spi

ces

0.

000.

0010

000

0 0

00

010

00

9

8758

29

0 te

a: c

ups

0.

000.

0010

000

0 0

00

010

00

1

9617

29

1 te

a: le

af

0.00

0.00

1000

00

00

00

1000

981

57

292

cof

fee:

cup

s

--

--

- -

--

--

-0

293

cof

fee:

pow

der

--

--

- -

--

--

-0

294

ice

0.00

0.00

1000

00

00

00

1000

2

1

App

endi

x Ta

bles

A-3

47

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Del

hiR

ural

% o

f co

nsum

ptio

n so

urce

of c

onsu

mpt

ion

from

hom

e gr

own

stoc

k

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

29

5 c

old

beve

rage

s: b

ottle

d/ca

nned

0.

000.

0010

000

0 0

00

010

00

2

0918

29

6 fr

uit j

uice

and

sha

ke (

glas

s)

0.00

0.00

1000

00

00

00

1000

7

3 29

7 c

ocon

ut (

gree

n)

0.00

0.00

1000

00

00

00

1000

23

1 29

8 o

ther

bev

erag

es, c

hoco

late

, etc

. -

--

--

--

--

--

0 30

0 b

iscu

its

0.00

0.00

1000

00

00

00

1000

917

55

301

sal

ted

refr

eshm

ents

0.

000.

0010

000

0 0

00

010

00

4

4239

30

2 p

repa

red

swee

ts

0.00

0.00

1000

00

00

00

1000

220

15

303

coo

ked

mea

ls

0.00

0.00

1000

00

00

00

1000

13

1 30

4 c

ake,

pas

try

0.00

0.00

1000

00

00

00

1000

5

2 30

5 p

ickl

es

0.00

0.00

1000

00

00

00

1000

111

11

306

sau

ce

0.00

0.00

1000

00

00

00

1000

3

1 30

7 ja

m, j

elly

0.

000.

0010

000

0 0

00

010

00

2

43

308

oth

er p

roce

ssed

foo

d 0.

000.

0010

000

0 0

00

010

00

6

1730

31

0 p

an: l

eaf

--

--

- -

--

--

-0

311

pan

: fin

ishe

d

0.00

0.00

1000

00

00

00

1000

25

1 31

2 s

upar

i -

--

--

--

--

--

0 31

3 li

me

-

--

--

--

--

--

0 31

4 k

atha

-

--

--

--

--

--

0 31

5 o

ther

ingr

edie

nts

for

pan

-

--

--

--

--

--

0 32

0 b

idi

0.00

0.00

1000

00

00

00

1000

313

17

321

cig

aret

tes

0.

000.

0010

000

0 0

00

010

00

2

55

322

leaf

toba

cco

--

--

- -

--

--

-0

323

snu

ff

--

--

- -

--

--

-0

324

hoo

kah

toba

cco

0.00

0.00

1000

00

00

00

1000

6

1 32

5 c

hero

ot

--

--

- -

--

--

-0

326

zar

da, k

imam

, sur

ti

0.00

0.00

1000

00

00

00

1000

23

1

A-3

48

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Del

hiR

ural

% o

f co

nsum

ptio

n so

urce

of c

onsu

mpt

ion

from

hom

e gr

own

stoc

k

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

32

7 o

ther

toba

cco

prod

ucts

0.

000.

0010

000

0 0

00

010

00

4

82

330

gan

ja

--

--

- -

--

--

-0

331

todd

y

--

--

- -

--

--

-0

332

cou

ntry

liqu

or

0.00

0.00

1000

00

00

00

1000

18

2 33

3 b

eer

0.00

0.00

1000

00

00

00

1000

2

1 33

4 fo

reig

n liq

uor

0.

000.

0010

000

0 0

00

010

00

2

43

335

oth

er in

toxi

cant

s -

--

--

--

--

--

0 34

0 c

oke

--

--

- -

--

--

-0

341

fire

woo

d an

d ch

ips

0.00

0.00

162

00

838

00

010

00

5

46

342

ele

ctri

city

0.

000.

0097

70

0 23

00

010

0010

0059

343

dun

g ca

ke

0.00

41.9

00

396

0 60

40

00

1000

54

6 34

4 k

eros

ene

– PD

S

0.00

0.00

1000

00

00

00

1000

46

4 34

5 k

eros

ene

– ot

her

sour

ces

0.

000.

0010

000

0 0

00

010

00

5

55

346

mat

ches

0.

000.

0010

000

0 0

00

010

0010

0059

34

7 c

oal

--

--

- -

--

--

-0

348

LPG

0.

000.

0010

000

0 0

00

010

00

9

0250

35

0 c

harc

oal

0.00

0.00

1000

00

00

00

1000

8

1 35

1 c

andl

e

0.00

0.00

1000

00

00

00

1000

809

42

352

gob

ar g

as

0.00

0.00

1000

00

00

00

1000

13

1 35

3 o

ther

fue

l -

--

--

--

--

--

0

App

endi

x Ta

bles

A-3

49

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Goa

Rur

al%

of

cons

umpt

ion

sour

ce o

f con

sum

ptio

n fr

om h

ome

grow

n st

ock

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

10

1 ri

ce –

PD

S

0.00

0.00

1000

00

00

00

1000

85

12

102

rice

– o

ther

sou

rces

19

.48

17.5

286

313

30

00

04

1000

959

154

103

chi

ra

0.00

0.00

1000

00

00

00

1000

173

33

104

kho

i la

wa

--

--

- -

--

--

-0

105

mur

i 0.

000.

0010

000

0 0

00

010

00

1

21

106

oth

er r

ice

prod

ucts

0.

000.

0010

000

0 0

00

010

00

7

015

10

7 w

heat

/atta

– P

DS

0.

000.

0010

000

0 0

00

010

00

4

56

108

whe

at/a

tta –

oth

er s

ourc

es

0.00

0.00

1000

00

00

00

1000

700

112

110

mai

da

0.00

0.00

1000

00

00

00

1000

29

7 11

1 s

uji

raw

a 0.

000.

0010

000

0 0

00

010

00

6

3395

11

2 s

ewai

noo

dles

0.

000.

0010

000

0 0

00

010

00

6

08

113

bre

ad (b

aker

y)

0.00

0.00

1000

00

00

00

1000

755

120

114

oth

er w

heat

pro

duct

s -

--

--

--

--

--

0 11

5 jo

war

& p

rodu

cts

0.00

0.00

1000

00

00

00

1000

97

10

116

baj

ra &

pro

duct

s -

--

--

--

--

--

0 11

7 m

aize

& p

rodu

cts

--

--

- -

--

--

-0

118

bar

ley

& p

rodu

cts

--

--

- -

--

--

-0

120

sm

all m

illet

s &

pro

duct

s -

--

--

--

--

--

0 12

1 ra

gi &

pro

duct

s 0.

000.

0010

000

0 0

00

010

00

73

122

oth

er c

erea

ls

--

--

- -

--

--

-0

139

cer

eal s

ubst

itute

s (t

apio

ca, e

tc.)

25.7

216

.20

853

147

0 0

00

010

00

3

38

140

arh

ar (t

ur)

0.00

0.00

1000

00

00

00

1000

698

110

141

gra

m (s

plit)

0.

000.

0010

000

0 0

00

010

00

2

2432

14

2 g

ram

(w

hole

) 0.

000.

0010

000

0 0

00

010

00

3

2553

14

3 m

oong

0.

000.

0010

000

0 0

00

010

00

1

3519

A-3

50

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Goa

Rur

al%

of

cons

umpt

ion

sour

ce o

f con

sum

ptio

n fr

om h

ome

grow

n st

ock

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

14

4 m

asur

0.

000.

0097

90

0 21

00

010

00

4

1467

14

5 u

rd

0.00

0.00

1000

00

00

00

1000

53

8 14

6 p

eas

0.00

0.00

1000

00

00

00

1000

193

31

147

soy

abea

n 0.

000.

0010

000

0 0

00

010

00

2

01

148

khe

sari

-

--

--

--

--

--

0 15

0 o

ther

pul

ses

0.00

0.00

1000

00

00

00

1000

83

16

151

gra

m p

rodu

cts

0.00

0.00

1000

00

00

00

1000

26

2 15

2 b

esan

0.

000.

0010

000

0 0

00

010

00

4

97

153

oth

er p

ulse

pro

duct

s -

--

--

--

--

--

0 16

0 m

ilk: l

iqui

d

11.8

812

.65

932

651

00

20

1000

962

150

161

bab

y fo

od

0.00

0.00

1000

00

00

00

1000

35

3 16

2 m

ilk: c

onde

nsed

/pow

der

0.00

0.00

1000

00

00

00

1000

73

11

163

cur

d 0.

000.

0010

000

0 0

00

010

00

4

510

16

4 g

hee

0.00

0.00

1000

00

00

00

1000

46

9 16

5 b

utte

r 0.

000.

0010

000

0 0

00

010

00

9

211

16

6 ic

e-cr

eam

0.

000.

0010

000

0 0

00

010

00

1

75

167

oth

er m

ilk p

rodu

cts

--

--

- -

--

--

-0

170

van

aspa

ti m

arga

rine

0.

000.

0010

000

0 0

00

010

00

1

7832

17

1 m

usta

rd o

il -

--

--

--

--

--

0 17

2 g

roun

dnut

oil

0.00

0.00

1000

00

00

00

1000

132

18

173

coc

onut

oil

57.2

354

.15

428

572

0 0

00

010

00

1

52

174

edi

ble

oil (

othe

rs)

0.00

0.00

1000

00

00

00

1000

851

138

180

egg

s

0.00

0.00

985

00

00

150

1000

373

67

181

fish

pra

wn

1.00

1.05

948

60

420

04

1000

961

153

182

goa

t mea

t/mut

ton

0.00

0.00

1000

00

00

00

1000

91

9 18

3 b

eef/

buf

falo

mea

t 0.

000.

0010

000

0 0

00

010

00

2

1440

App

endi

x Ta

bles

A-3

51

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Goa

Rur

al%

of

cons

umpt

ion

sour

ce o

f con

sum

ptio

n fr

om h

ome

grow

n st

ock

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

18

4 p

ork

0.00

0.00

1000

00

00

00

1000

64

13

185

chi

cken

0.

000.

0010

000

0 0

00

010

00

4

7880

18

6 o

ther

s (b

irds

, cra

b, to

rtoi

se, e

tc.)

0.

000.

0098

70

0 0

00

1310

00

7

815

19

0 p

otat

o 0.

400.

3799

55

0 0

00

010

00

7

0111

1 19

1 o

nion

0.

000.

0010

000

0 0

00

010

00

9

9015

9 19

2 ra

dish

0.

610.

6496

23

0 0

036

010

00

3

4154

19

3 c

arro

t 0.

000.

0010

000

0 0

00

010

00

3

8057

19

4 tu

rnip

-

--

--

--

--

--

0 19

5 b

eet

7.77

7.79

826

174

0 0

00

010

00

7

710

19

6 s

wee

t pot

ato

0.00

0.00

1000

00

00

00

1000

2

2 19

7 a

rum

-

--

--

--

--

--

0 19

8 p

umpk

in

6.08

7.39

933

580

40

50

1000

247

45

200

gou

rd

0.00

0.00

1000

00

00

00

1000

23

2 20

1 b

itter

gou

rd

0.38

0.41

997

30

00

00

1000

230

41

202

cuc

umbe

r 0.

000.

0099

00

0 0

00

1010

00

3

7757

20

3 p

arw

al/ p

atal

0.

000.

0010

000

0 0

00

010

00

5

17

204

jhin

ga/ t

orai

0.

810.

9499

43

0 3

00

010

00

3

0750

20

5 s

nake

gou

rd

0.00

0.00

1000

00

00

00

1000

73

10

206

pap

aya

(gre

en)

28.1

028

.57

722

247

0 0

031

010

00

3

710

20

7 c

aulif

low

er

0.00

0.00

1000

00

00

00

1000

597

91

208

cab

bage

0.

000.

0099

90

0 1

00

010

00

8

3213

0 21

0 b

rinj

al

0.29

0.33

995

50

00

00

1000

473

71

211

lady

's fi

nger

1.

831.

7598

111

0 0

08

010

00

6

9110

5 21

2 p

alak

/ oth

er le

afy

vege

tabl

es

3.86

3.37

964

240

10

110

1000

743

116

213

fren

ch b

eans

and

bar

bati

0.00

0.00

1000

00

00

00

1000

347

53

214

tom

ato

0.00

0.00

1000

00

00

00

1000

937

150

A-3

52

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Goa

Rur

al%

of

cons

umpt

ion

sour

ce o

f con

sum

ptio

n fr

om h

ome

grow

n st

ock

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

21

5 p

eas

0.00

0.00

1000

00

00

00

1000

125

17

216

chi

llis

(gre

en)

1.82

1.94

989

110

00

00

1000

832

130

217

cap

sicu

m

0.00

0.00

1000

00

00

00

1000

145

24

218

pla

ntai

n (g

reen

) -

--

--

--

--

--

0 22

0 ja

ckfr

uit (

gree

n)

68.7

471

.21

377

623

0 0

00

010

00

62

221

lem

on

3.25

3.25

949

120

00

318

1000

766

121

222

gar

lic

0.00

0.00

1000

00

00

00

1000

1

000

160

223

gin

ger

0.58

0.43

995

50

00

00

1000

768

119

224

oth

er v

eget

able

s 0.

000.

0092

90

18

00

2528

1000

483

77

230

ban

ana

12

.95

12.0

486

487

0 1

031

1610

00

7

2211

9 23

1 ja

ckfr

uit

30.9

924

.83

355

169

0 0

047

60

1000

50

9 23

2 w

ater

mel

on

12.2

113

.78

943

570

00

00

1000

38

8 23

3 p

inea

pple

0.

000.

0010

000

0 0

00

010

00

3

38

234

coc

onut

29

.38

26.7

876

020

21

10

531

1000

961

157

235

gua

va

0.00

0.00

1000

00

00

00

1000

14

1 23

6 s

inga

ra

--

--

- -

--

--

-0

237

ora

nge,

mau

sam

i 0.

000.

0010

000

0 0

00

010

00

1

1315

23

8 p

apay

a 22

.83

20.4

183

916

10

00

00

1000

53

9 24

0 m

ango

36

.83

34.5

577

215

37

70

610

1000

147

24

241

kha

rboo

za

--

--

- -

--

--

-0

242

pea

rs (n

aspa

ti)

0.00

0.00

1000

00

00

00

1000

21

3 24

3 b

erri

es

--

--

- -

--

--

-0

244

leec

hi

--

--

- -

--

--

-0

245

app

le

0.00

0.00

1000

00

00

00

1000

197

33

246

gra

pes

0.00

0.00

1000

00

00

00

1000

107

13

247

oth

er fr

esh

frui

ts

0.00

3.72

971

290

00

00

1000

61

14

App

endi

x Ta

bles

A-3

53

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Goa

Rur

al%

of

cons

umpt

ion

sour

ce o

f con

sum

ptio

n fr

om h

ome

grow

n st

ock

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

25

0 c

ocon

ut (

copr

a)

0.00

0.00

1000

00

00

00

1000

81

14

251

gro

undn

ut

0.00

0.00

983

00

017

00

1000

98

22

252

dat

es

0.00

0.00

1000

00

00

00

1000

28

5 25

3 c

ashe

wnu

t 0.

000.

0010

000

0 0

00

010

00

1

6930

25

4 w

alnu

t -

--

--

--

--

--

0 25

5 o

ther

nut

s 0.

000.

0010

000

0 0

00

010

00

3

05

256

rais

in (

kish

mis

h, m

onac

ca, e

tc.)

0.00

0.00

1000

00

00

00

1000

159

28

257

oth

er d

ry fr

uits

0.

000.

0010

000

0 0

00

010

00

3

04

260

sug

ar –

PD

S -

--

--

--

--

--

0 26

1 s

ugar

– o

ther

sou

rces

0.

000.

0010

000

0 0

00

010

00

9

9615

9 26

2 g

ur

0.00

0.00

1000

00

00

00

1000

137

23

263

can

dy (

mis

ri)

--

--

- -

--

--

-0

264

hon

ey

0.00

0.00

1000

00

00

00

1000

21

4 27

9 s

alt

0.00

0.00

1000

00

00

00

1000

1

000

160

280

turm

eric

0.

000.

0010

000

0 0

00

010

00

100

016

0 28

1 b

lack

pep

per

0.00

0.00

1000

00

00

00

1000

669

113

282

dry

chi

llies

5.

424.

3797

228

0 0

00

010

00

9

7315

6 28

3 ta

mar

ind

0.

000.

0010

000

0 0

00

010

00

9

1414

9 28

4 c

urry

pow

der

0.

140.

1799

64

0 0

00

010

00

9

4915

2 28

5 o

ilsee

ds

0.00

0.00

1000

00

00

00

1000

817

136

286

oth

er s

pice

s

0.00

0.00

1000

00

00

00

1000

797

134

290

tea:

cup

s

0.00

0.00

994

00

00

60

1000

596

88

291

tea:

leaf

0.

000.

0010

000

0 0

00

010

00

9

8815

8 29

2 c

offe

e: c

ups

0.

000.

0010

000

0 0

00

010

00

2

52

293

cof

fee:

pow

der

0.00

0.00

1000

00

00

00

1000

13

2 29

4 ic

e -

--

--

--

--

--

0

A-3

54

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Goa

Rur

al%

of

cons

umpt

ion

sour

ce o

f con

sum

ptio

n fr

om h

ome

grow

n st

ock

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

29

5 c

old

beve

rage

s: b

ottle

d/ca

nned

0.

000.

0010

000

0 0

00

010

00

4

0165

29

6 fr

uit j

uice

and

sha

ke (

glas

s)

0.00

0.00

1000

00

00

00

1000

43

6 29

7 c

ocon

ut (

gree

n)

100.

0010

0.00

010

000

00

00

1000

1

1 29

8 o

ther

bev

erag

es, c

hoco

late

, etc

. 0.

000.

0010

000

0 0

00

010

00

3

08

300

bis

cuits

0.

000.

0010

000

0 0

00

010

00

7

0711

5 30

1 s

alte

d re

fres

hmen

ts

0.00

0.00

1000

00

00

00

1000

334

45

302

pre

pare

d sw

eets

0.

000.

0010

000

0 0

00

010

00

1

1924

30

3 c

ooke

d m

eals

0.

000.

0096

30

0 0

037

010

00

1

0314

30

4 c

ake,

pas

try

0.00

0.00

1000

00

00

00

1000

139

24

305

pic

kles

0.

000.

0010

000

0 0

00

010

00

4

7876

30

6 s

auce

0.

000.

0010

000

0 0

00

010

00

4

29

307

jam

, jel

ly

0.00

0.00

1000

00

00

00

1000

38

7 30

8 o

ther

pro

cess

ed f

ood

0.00

0.00

1000

00

00

00

1000

439

68

310

pan

: lea

f 0.

000.

0010

000

0 0

00

010

00

1

2612

31

1 p

an: f

inis

hed

0.

000.

0010

000

0 0

00

010

00

2

52

312

sup

ari

0.00

0.00

1000

00

00

00

1000

118

11

313

lim

e

0.00

0.00

1000

00

00

00

1000

119

13

314

kat

ha

0.00

0.00

1000

00

00

00

1000

42

6 31

5 o

ther

ingr

edie

nts

for

pan

0.

000.

0010

000

0 0

00

010

00

4

06

320

bid

i 0.

000.

0010

000

0 0

00

010

00

9

315

32

1 c

igar

ette

s

0.00

0.00

1000

00

00

00

1000

74

13

322

leaf

toba

cco

0.00

0.00

1000

00

00

00

1000

89

9 32

3 s

nuff

-

--

--

--

--

--

0 32

4 h

ooka

h to

bacc

o -

--

--

--

--

--

0 32

5 c

hero

ot

--

--

- -

--

--

-0

326

zar

da, k

imam

, sur

ti

0.00

0.00

1000

00

00

00

1000

3

1

App

endi

x Ta

bles

A-3

55

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Goa

Rur

al%

of

cons

umpt

ion

sour

ce o

f con

sum

ptio

n fr

om h

ome

grow

n st

ock

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

32

7 o

ther

toba

cco

prod

ucts

0.

000.

0010

000

0 0

00

010

00

2

32

330

gan

ja

--

--

- -

--

--

-0

331

todd

y

0.00

0.00

480

00

00

052

010

00

22

332

cou

ntry

liqu

or

0.00

0.00

1000

00

00

00

1000

104

21

333

bee

r 0.

000.

0010

000

0 0

00

010

00

1

7522

33

4 fo

reig

n liq

uor

0.

000.

0010

000

0 0

00

010

00

1

3226

33

5 o

ther

into

xica

nts

--

--

- -

--

--

-0

340

cok

e -

--

--

--

--

--

0 34

1 fi

rew

ood

and

chip

s 2.

963.

1932

754

47

572

00

010

00

5

8597

34

2 e

lect

rici

ty

0.00

0.00

998

00

20

00

1000

989

156

343

dun

g ca

ke

--

--

- -

--

--

-0

344

ker

osen

e –

PDS

0.

000.

0010

000

0 0

00

010

00

6

1995

34

5 k

eros

ene

– ot

her

sour

ces

0.

000.

0010

000

0 0

00

010

00

1

3018

34

6 m

atch

es

0.00

0.00

1000

00

00

00

1000

908

146

347

coa

l 0.

000.

0010

000

0 0

00

010

00

3

23

348

LPG

0.

000.

0010

000

0 0

00

010

00

8

1312

6 35

0 c

harc

oal

0.00

0.00

1000

00

00

00

1000

9

1 35

1 c

andl

e

0.00

0.00

1000

00

00

00

1000

305

63

352

gob

ar g

as

0.00

0.00

1000

00

00

00

1000

7

1 35

3 o

ther

fue

l -

--

--

--

--

--

0

A-3

56

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Guj

arat

Rur

al%

of

cons

umpt

ion

sour

ce o

f con

sum

ptio

n fr

om h

ome

grow

n st

ock

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

10

1 ri

ce –

PD

S

0.00

0.00

1000

00

00

00

1000

315

624

102

rice

– o

ther

sou

rces

13

.77

12.5

791

177

6 0

04

110

00

8

3820

68

103

chi

ra

0.00

0.00

1000

00

00

00

1000

110

285

104

kho

i la

wa

0.00

0.00

1000

00

00

00

1000

1

3 10

5 m

uri

0.00

0.00

1000

00

00

00

1000

111

309

106

oth

er r

ice

prod

ucts

0.

000.

0099

40

0 0

06

010

00

7

620

7 10

7 w

heat

/atta

– P

DS

0.

000.

0010

000

0 0

00

010

00

2

8756

2 10

8 w

heat

/atta

– o

ther

sou

rces

21

.73

20.1

883

515

31

12

61

1000

676

1700

11

0 m

aida

0.

000.

0010

000

0 0

00

010

00

2

995

11

1 s

uji

raw

a 0.

000.

0010

000

0 0

00

010

00

1

2334

7 11

2 s

ewai

noo

dles

0.

000.

0010

000

0 0

00

010

00

615

11

3 b

read

(bak

ery)

0.

000.

0010

000

0 0

00

010

00

2

261

11

4 o

ther

whe

at p

rodu

cts

0.00

0.00

1000

00

00

00

1000

2

3 11

5 jo

war

& p

rodu

cts

15.8

213

.76

835

136

19

010

00

1000

142

304

116

baj

ra &

pro

duct

s 29

.87

26.8

176

623

01

00

11

1000

503

1227

11

7 m

aize

& p

rodu

cts

39.4

736

.36

588

357

37

00

171

1000

160

387

118

bar

ley

& p

rodu

cts

56.2

955

.97

446

554

0 0

00

010

00

312

12

0 s

mal

l mill

ets

& p

rodu

cts

72.9

667

.87

485

515

0 0

00

010

00

843

12

1 ra

gi &

pro

duct

s 59

.08

64.1

116

666

117

3 0

00

010

00

615

12

2 o

ther

cer

eals

-

--

--

--

--

--

0 13

9 c

erea

l sub

stitu

tes

(tap

ioca

, etc

.)

0.00

0.00

1000

00

00

00

1000

46

129

140

arh

ar (t

ur)

14.5

112

.60

921

694

01

22

1000

838

2042

14

1 g

ram

(spl

it)

1.35

1.31

997

30

00

00

1000

338

827

142

gra

m (

who

le)

15.5

017

.49

924

640

00

110

1000

119

319

143

moo

ng

8.97

8.18

939

600

00

01

1000

827

2009

App

endi

x Ta

bles

A-3

57

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Guj

arat

Rur

al%

of

cons

umpt

ion

sour

ce o

f con

sum

ptio

n fr

om h

ome

grow

n st

ock

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

14

4 m

asur

33

.30

30.0

092

080

0 0

00

010

00

2

146

14

5 u

rd

12.1

210

.31

911

793

00

42

1000

303

799

146

pea

s 2.

032.

9098

119

0 0

00

010

00

4

111

4 14

7 s

oyab

ean

--

--

- -

--

--

-0

148

khe

sari

0.

000.

0010

000

0 0

00

010

00

12

150

oth

er p

ulse

s 4.

393.

5896

622

0 0

43

610

00

1

9652

1 15

1 g

ram

pro

duct

s 0.

000.

0010

000

0 0

00

010

00

4

110

5 15

2 b

esan

0.

000.

0010

000

0 0

00

010

00

4

5211

51

153

oth

er p

ulse

pro

duct

s 0.

000.

0099

10

0 0

90

010

00

8

622

6 16

0 m

ilk: l

iqui

d

52.5

849

.32

651

340

2 0

24

210

00

9

1721

94

161

bab

y fo

od

0.00

0.00

1000

00

00

00

1000

1

3 16

2 m

ilk: c

onde

nsed

/pow

der

0.00

0.00

1000

00

00

00

1000

2

5 16

3 c

urd

0.00

0.00

1000

00

00

00

1000

78

186

164

ghe

e 0.

000.

0099

00

0 0

09

210

00

2

0460

7 16

5 b

utte

r -

--

--

--

--

--

0 16

6 ic

e-cr

eam

0.

000.

0085

60

0 14

40

00

1000

7

17

167

oth

er m

ilk p

rodu

cts

0.00

0.00

669

00

2517

208

8010

00

1

3828

4 17

0 v

anas

pati

mar

gari

ne

0.00

0.00

1000

00

00

00

1000

42

98

171

mus

tard

oil

0.00

0.00

1000

00

00

00

1000

32

64

172

gro

undn

ut o

il 0.

980.

8099

28

0 0

00

010

00

4

8112

86

173

coc

onut

oil

0.00

0.00

1000

00

00

00

1000

4

5 17

4 e

dibl

e oi

l (ot

hers

) 0.

040.

0399

82

0 0

00

010

00

4

6098

8 18

0 e

ggs

23

.19

22.5

680

919

10

00

00

1000

105

226

181

fish

pra

wn

0.61

0.43

825

70

140

00

2810

00

7

416

1 18

2 g

oat m

eat/m

utto

n 0.

000.

0010

000

0 0

00

010

00

1

1628

0 18

3 b

eef/

buf

falo

mea

t 0.

000.

0098

60

0 0

014

010

00

1

633

A-3

58

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Guj

arat

Rur

al%

of

cons

umpt

ion

sour

ce o

f con

sum

ptio

n fr

om h

ome

grow

n st

ock

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

18

4 p

ork

0.00

0.00

1000

00

00

00

1000

2

2 18

5 c

hick

en

36.5

032

.83

776

224

0 0

00

010

00

1

0124

0 18

6 o

ther

s (b

irds

, cra

b, to

rtoi

se, e

tc.)

--

--

- -

--

--

-0

190

pot

ato

1.24

0.66

989

90

00

11

1000

953

2285

19

1 o

nion

1.

160.

9498

710

2 0

00

010

00

9

4122

40

192

radi

sh

5.97

4.91

962

300

00

44

1000

199

533

193

car

rot

0.73

0.43

983

70

05

60

1000

200

506

194

turn

ip

0.00

0.00

1000

00

00

00

1000

1

2 19

5 b

eet

0.00

0.00

854

00

190

125

310

00

1

949

19

6 s

wee

t pot

ato

0.17

0.15

976

00

60

810

1000

119

299

197

aru

m

0.00

0.00

968

00

032

00

1000

44

103

198

pum

pkin

15

.81

14.9

087

412

40

00

03

1000

57

136

200

gou

rd

4.96

4.32

956

310

34

15

1000

665

1630

20

1 b

itter

gou

rd

6.00

4.25

970

270

00

20

1000

273

717

202

cuc

umbe

r 8.

426.

0194

146

0 13

00

010

00

2

0456

9 20

3 p

arw

al/ p

atal

0.

000.

0010

000

0 0

00

010

00

1

1228

6 20

4 jh

inga

/ tor

ai

9.70

8.39

944

510

40

00

1000

186

452

205

sna

ke g

ourd

0.

000.

0088

60

0 99

150

010

00

3

883

20

6 p

apay

a (g

reen

) 6.

464.

3379

246

0 15

40

80

1000

12

32

207

cau

liflo

wer

2.

071.

3098

512

0 0

01

210

00

4

7411

88

208

cab

bage

0.

650.

6299

06

0 0

10

210

00

7

6018

58

210

bri

njal

2.

011.

7298

510

0 0

21

210

00

9

0921

92

211

lady

's fi

nger

10

.94

8.36

942

450

65

11

1000

594

1501

21

2 p

alak

/ oth

er le

afy

vege

tabl

es

6.78

5.42

903

397

281

219

1000

552

1340

21

3 fr

ench

bea

ns a

nd b

arba

ti 15

.76

12.3

389

987

13

00

00

1000

166

403

214

tom

ato

1.60

1.31

988

60

01

04

1000

881

2151

App

endi

x Ta

bles

A-3

59

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Guj

arat

Rur

al%

of

cons

umpt

ion

sour

ce o

f con

sum

ptio

n fr

om h

ome

grow

n st

ock

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

21

5 p

eas

0.00

0.00

1000

00

00

00

1000

110

272

216

chi

llis

(gre

en)

1.23

1.24

983

101

40

03

1000

890

2143

21

7 c

apsi

cum

0.

000.

0010

000

0 0

00

010

00

3

693

21

8 p

lant

ain

(gre

en)

0.00

0.00

1000

00

00

00

1000

1

6 22

0 ja

ckfr

uit (

gree

n)

0.00

0.00

1000

00

00

00

1000

1

1 22

1 le

mon

1.

711.

4196

96

0 9

011

510

00

6

6616

54

222

gar

lic

1.06

0.80

990

100

00

00

1000

899

2157

22

3 g

inge

r 0.

840.

8799

25

0 0

00

310

00

6

0014

63

224

oth

er v

eget

able

s 3.

903.

3791

833

15

70

323

1000

900

2141

23

0 b

anan

a

0.24

0.28

978

31

81

28

1000

481

1233

23

1 ja

ckfr

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26.0

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482

223

0 91

020

30

1000

8

17

232

wat

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elon

0.

000.

0099

80

0 0

02

010

00

4

613

7 23

3 p

inea

pple

0.

000.

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00

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23

4 c

ocon

ut

0.00

0.00

1000

00

00

00

1000

92

223

235

gua

va

0.00

0.00

974

00

00

1511

1000

124

368

236

sin

gara

0.

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00

1

327

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900

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928

1000

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57

238

pap

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0.88

0.62

995

50

00

00

1000

27

81

240

man

go

11.5

813

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891

365

1614

2217

1000

168

426

241

kha

rboo

za

0.00

0.00

1000

00

00

00

1000

19

43

242

pea

rs (n

aspa

ti)

0.00

0.00

1000

00

00

00

1000

9

24

243

ber

ries

2.

571.

2098

713

0 0

00

010

00

5

213

6 24

4 le

echi

0.

000.

0010

000

0 0

00

010

00

13

245

app

le

0.12

0.14

996

10

00

30

1000

151

464

246

gra

pes

0.06

0.05

973

10

00

233

1000

130

339

247

oth

er fr

esh

frui

ts

0.00

0.42

948

30

180

822

1000

365

970

A-3

60

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Guj

arat

Rur

al%

of

cons

umpt

ion

sour

ce o

f con

sum

ptio

n fr

om h

ome

grow

n st

ock

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

25

0 c

ocon

ut (

copr

a)

0.00

0.00

983

00

00

170

1000

22

59

251

gro

undn

ut

14.2

312

.55

885

940

05

511

1000

249

701

252

dat

es

0.38

0.33

991

70

00

20

1000

67

184

253

cas

hew

nut

0.00

0.00

991

00

05

04

1000

22

78

254

wal

nut

0.00

0.00

1000

00

00

00

1000

2

5 25

5 o

ther

nut

s 0.

000.

0010

000

0 0

00

010

00

418

25

6 ra

isin

(ki

shm

ish,

mon

acca

, etc

.) 0.

000.

0099

40

0 0

60

010

00

1

761

25

7 o

ther

dry

frui

ts

0.00

0.00

1000

00

00

00

1000

16

66

260

sug

ar –

PD

S 0.

000.

0010

000

0 0

00

010

00

2

5357

0 26

1 s

ugar

– o

ther

sou

rces

0.

000.

0099

90

0 0

01

010

00

8

9521

56

262

gur

0.

010.

0210

000

0 0

00

010

00

6

9717

09

263

can

dy (

mis

ri)

0.00

0.00

1000

00

00

00

1000

2

6 26

4 h

oney

-

--

--

--

--

--

0 27

9 s

alt

0.04

0.03

1000

00

00

00

1000

956

2295

28

0 tu

rmer

ic

0.00

0.00

1000

00

00

00

1000

955

2291

28

1 b

lack

pep

per

0.00

0.00

1000

00

00

00

1000

230

577

282

dry

chi

llies

0.

650.

6299

45

0 1

00

010

00

9

5522

94

283

tam

arin

d

2.82

1.17

895

130

920

00

1000

231

605

284

cur

ry p

owde

r

0.00

0.00

1000

00

00

00

1000

306

797

285

oils

eeds

1.

540.

8798

410

5 0

00

010

00

6

6916

02

286

oth

er s

pice

s

0.08

0.11

995

14

00

00

1000

930

2245

29

0 te

a: c

ups

0.

000.

0076

10

0 0

5419

166

1000

259

730

291

tea:

leaf

0.

010.

0010

000

0 0

00

010

00

9

5522

90

292

cof

fee:

cup

s

0.00

0.00

981

00

00

190

1000

2

13

293

cof

fee:

pow

der

0.00

0.00

1000

00

00

00

1000

1

5 29

4 ic

e 0.

000.

0010

000

0 0

00

010

00

36

App

endi

x Ta

bles

A-3

61

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Guj

arat

Rur

al%

of

cons

umpt

ion

sour

ce o

f con

sum

ptio

n fr

om h

ome

grow

n st

ock

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

29

5 c

old

beve

rage

s: b

ottle

d/ca

nned

0.

000.

0094

00

0 0

133

2610

00

1

1832

6 29

6 fr

uit j

uice

and

sha

ke (

glas

s)

0.00

0.00

978

00

00

220

1000

10

29

297

coc

onut

(gr

een)

6.

798.

3667

638

2 10

617

3912

110

00

4

010

7 29

8 o

ther

bev

erag

es, c

hoco

late

, etc

. 0.

000.

0092

60

0 0

02

7210

00

9

722

9 30

0 b

iscu

its

0.00

0.00

992

00

10

25

1000

530

1301

30

1 s

alte

d re

fres

hmen

ts

0.00

0.00

998

00

10

01

1000

535

1345

30

2 p

repa

red

swee

ts

0.00

0.00

888

00

00

5161

1000

95

235

303

coo

ked

mea

ls

0.00

0.00

645

00

00

343

1210

00

4

753

30

4 c

ake,

pas

try

0.00

0.00

816

00

00

018

410

00

23

305

pic

kles

0.

000.

0095

70

0 0

00

4310

00

1

2135

7 30

6 s

auce

0.

000.

0010

000

0 0

00

010

00

210

30

7 ja

m, j

elly

0.

000.

0010

000

0 0

00

010

00

12

308

oth

er p

roce

ssed

foo

d 0.

000.

0096

60

0 0

00

3410

00

4

1397

6 31

0 p

an: l

eaf

0.00

0.00

1000

00

00

00

1000

2

5 31

1 p

an: f

inis

hed

0.

000.

0010

000

0 0

00

010

00

7

820

6 31

2 s

upar

i 0.

000.

0099

40

0 0

06

010

00

920

31

3 li

me

0.

000.

0010

000

0 0

00

010

00

3

067

31

4 k

atha

0.

000.

0010

000

0 0

00

010

00

35

315

oth

er in

gred

ient

s fo

r pa

n

0.00

0.00

1000

00

00

00

1000

14

40

320

bid

i 0.

000.

0099

80

0 0

00

210

00

3

7081

5 32

1 c

igar

ette

s

0.00

0.00

1000

00

00

00

1000

11

29

322

leaf

toba

cco

0.00

0.00

1000

00

00

00

1000

48

109

323

snu

ff

0.00

0.00

1000

00

00

00

1000

46

95

324

hoo

kah

toba

cco

0.00

0.00

868

00

5874

00

1000

16

32

325

che

root

0.

000.

0010

000

0 0

00

010

00

13

326

zar

da, k

imam

, sur

ti

0.00

0.00

1000

00

00

00

1000

20

54

A-3

62

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Guj

arat

Rur

al%

of

cons

umpt

ion

sour

ce o

f con

sum

ptio

n fr

om h

ome

grow

n st

ock

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

32

7 o

ther

toba

cco

prod

ucts

0.

000.

0099

90

0 0

10

010

00

1

3129

9 33

0 g

anja

-

--

--

--

--

--

0 33

1 to

ddy

0.

000.

0070

20

0 11

030

256

1000

23

45

332

cou

ntry

liqu

or

0.00

0.00

998

00

00

02

1000

27

58

333

bee

r 0.

000.

0010

000

0 0

00

010

00

510

33

4 fo

reig

n liq

uor

0.

000.

0010

000

0 0

00

010

00

01

335

oth

er in

toxi

cant

s 0.

000.

0010

000

0 0

00

010

00

12

340

cok

e 0.

000.

0010

000

0 0

00

010

00

13

341

fire

woo

d an

d ch

ips

17.1

615

.21

159

153

10

630

01

4710

00

8

7620

59

342

ele

ctri

city

0.

000.

0092

10

0 25

113

4010

00

7

9319

25

343

dun

g ca

ke

0.00

56.7

997

477

22

397

21

410

00

3

1677

2 34

4 k

eros

ene

– PD

S

0.00

0.00

1000

00

00

00

1000

784

1856

34

5 k

eros

ene

– ot

her

sour

ces

0.

000.

0010

000

0 0

00

010

00

1

0021

5 34

6 m

atch

es

0.00

0.00

999

00

01

00

1000

942

2258

34

7 c

oal

0.00

0.00

1000

00

00

00

1000

4

15

348

LPG

0.

000.

0010

000

0 0

00

010

00

1

2241

0 35

0 c

harc

oal

0.00

0.00

1000

00

00

00

1000

1

6 35

1 c

andl

e

0.00

0.00

998

00

02

00

1000

36

93

352

gob

ar g

as

0.00

52.5

828

871

20

00

00

1000

8

19

353

oth

er f

uel

0.00

0.00

1000

00

00

00

1000

5

16

App

endi

x Ta

bles

A-3

63

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Har

yana

Rur

al%

of

cons

umpt

ion

sour

ce o

f con

sum

ptio

n fr

om h

ome

grow

n st

ock

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

10

1 ri

ce –

PD

S

0.00

0.00

1000

00

00

00

1000

1

1 10

2 ri

ce –

oth

er s

ourc

es

20.6

022

.68

852

124

1 2

36

1110

00

8

2213

88

103

chi

ra

0.00

0.00

1000

00

00

00

1000

1

1 10

4 k

hoi

law

a -

--

--

--

--

--

0 10

5 m

uri

--

--

- -

--

--

-0

106

oth

er r

ice

prod

ucts

0.

000.

0010

000

0 0

00

010

00

1

627

10

7 w

heat

/atta

– P

DS

0.

000.

0010

000

0 0

00

010

00

4

063

10

8 w

heat

/atta

– o

ther

sou

rces

43

.96

41.3

061

135

95

011

49

1000

968

1635

11

0 m

aida

0.

000.

0010

000

0 0

00

010

00

919

11

1 s

uji

raw

a 0.

000.

0099

70

0 0

03

010

00

1

5132

4 11

2 s

ewai

noo

dles

0.

000.

0010

000

0 0

00

010

00

23

113

bre

ad (b

aker

y)

0.00

0.00

1000

00

00

00

1000

64

101

114

oth

er w

heat

pro

duct

s 0.

000.

0010

000

0 0

00

010

00

02

115

jow

ar &

pro

duct

s -

--

--

--

--

--

0 11

6 b

ajra

& p

rodu

cts

46.9

642

.79

643

336

0 0

210

010

00

1

4625

1 11

7 m

aize

& p

rodu

cts

7.19

6.27

965

350

00

00

1000

39

81

118

bar

ley

& p

rodu

cts

0.00

0.00

1000

00

00

00

1000

1

2 12

0 s

mal

l mill

ets

& p

rodu

cts

--

--

- -

--

--

-0

121

ragi

& p

rodu

cts

--

--

- -

--

--

-0

122

oth

er c

erea

ls

0.00

0.00

1000

00

00

00

1000

4

9 13

9 c

erea

l sub

stitu

tes

(tap

ioca

, etc

.)

0.00

0.00

1000

00

00

00

1000

1

2 14

0 a

rhar

(tur

) 1.

731.

0798

812

0 0

00

010

00

7

556

14

1 g

ram

(spl

it)

1.26

1.01

992

80

00

00

1000

778

1368

14

2 g

ram

(w

hole

) 5.

493.

5397

327

0 0

00

010

00

1

8933

2 14

3 m

oong

1.

691.

3299

17

0 0

02

010

00

8

5314

32

A-3

64

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Har

yana

Rur

al%

of

cons

umpt

ion

sour

ce o

f con

sum

ptio

n fr

om h

ome

grow

n st

ock

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

14

4 m

asur

1.

290.

9699

45

0 0

02

010

00

7

9013

26

145

urd

2.

792.

2298

911

0 0

00

010

00

4

2376

1 14

6 p

eas

0.00

0.00

1000

00

00

00

1000

3

4 14

7 s

oyab

ean

0.00

0.00

1000

00

00

00

1000

1

2 14

8 k

hesa

ri

--

--

- -

--

--

-0

150

oth

er p

ulse

s 0.

000.

0010

000

0 0

00

010

00

1

0021

7 15

1 g

ram

pro

duct

s 0.

000.

0010

000

0 0

00

010

00

611

15

2 b

esan

0.

000.

0010

000

0 0

00

010

00

7

9013

90

153

oth

er p

ulse

pro

duct

s 0.

000.

0010

000

0 0

00

010

00

1

122

16

0 m

ilk: l

iqui

d

74.5

372

.89

537

442

13

22

40

1000

991

1665

16

1 b

aby

food

0.

000.

0010

000

0 0

00

010

00

13

162

milk

: con

dens

ed/p

owde

r 0.

000.

0010

000

0 0

00

010

00

56

163

cur

d 0.

000.

0010

000

0 0

00

010

00

37

164

ghe

e 0.

000.

0099

20

0 4

03

110

00

2

7948

9 16

5 b

utte

r 0.

000.

0010

000

0 0

00

010

00

2

64

166

ice-

crea

m

0.00

0.00

1000

00

00

00

1000

3

5 16

7 o

ther

milk

pro

duct

s 0.

000.

0077

00

898

1311

010

00

2

238

17

0 v

anas

pati

mar

gari

ne

0.00

0.00

1000

00

00

00

1000

416

713

171

mus

tard

oil

5.16

4.75

954

450

00

10

1000

563

942

172

gro

undn

ut o

il 0.

000.

0010

000

0 0

00

010

00

610

17

3 c

ocon

ut o

il -

--

--

--

--

--

0 17

4 e

dibl

e oi

l (ot

hers

) 0.

000.

0010

000

0 0

00

010

00

7

511

8 18

0 e

ggs

3.

584.

8894

555

0 0

00

010

00

8

410

0 18

1 fi

sh p

raw

n 0.

000.

0010

000

0 0

00

010

00

36

182

goa

t mea

t/mut

ton

0.00

0.00

1000

00

00

00

1000

25

43

183

bee

f/ b

uffa

lo m

eat

0.00

0.00

1000

00

00

00

1000

13

27

App

endi

x Ta

bles

A-3

65

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Har

yana

Rur

al%

of

cons

umpt

ion

sour

ce o

f con

sum

ptio

n fr

om h

ome

grow

n st

ock

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

18

4 p

ork

0.00

0.00

880

00

00

120

010

00

810

18

5 c

hick

en

0.52

0.42

994

60

00

00

1000

110

85

186

oth

ers

(bir

ds, c

rab,

tort

oise

, etc

.)

0.00

0.00

518

00

482

00

010

00

24

190

pot

ato

1.20

0.80

993

70

10

00

1000

981

1662

19

1 o

nion

1.

781.

2498

911

0 0

00

010

00

9

7216

37

192

radi

sh

15.4

89.

8288

586

3 22

03

010

00

3

2757

5 19

3 c

arro

t 6.

453.

7494

836

2 14

00

010

00

3

1656

8 19

4 tu

rnip

6.

023.

9995

149

0 0

00

010

00

1

935

19

5 b

eet

--

--

- -

--

--

-0

196

sw

eet p

otat

o 14

.45

10.2

397

921

0 0

00

010

00

1

426

19

7 a

rum

0.

000.

0010

000

0 0

00

010

00

1

1117

2 19

8 p

umpk

in

1.23

1.29

979

110

00

100

1000

353

606

200

gou

rd

8.78

7.19

939

420

120

80

1000

694

1165

20

1 b

itter

gou

rd

0.57

0.45

996

40

00

00

1000

115

205

202

cuc

umbe

r 9.

624.

9897

030

0 0

00

010

00

1

9636

8 20

3 p

arw

al/ p

atal

0.

000.

0010

000

0 0

00

010

00

35

204

jhin

ga/ t

orai

12

.31

7.08

936

430

40

89

1000

176

268

205

sna

ke g

ourd

-

--

--

--

--

--

0 20

6 p

apay

a (g

reen

) 0.

000.

0010

000

0 0

00

010

00

01

207

cau

liflo

wer

1.

190.

6898

97

0 4

01

010

00

4

8984

6 20

8 c

abba

ge

1.19

0.55

993

70

00

00

1000

265

477

210

bri

njal

1.

210.

9399

28

0 0

00

010

00

6

3911

23

211

lady

's fi

nger

3.

782.

4998

515

0 0

00

010

00

3

3256

5 21

2 p

alak

/ oth

er le

afy

vege

tabl

es

19.6

215

.50

670

115

29

151

222

1110

00

6

0010

68

213

fren

ch b

eans

and

bar

bati

8.48

10.2

246

145

0 49

30

00

1000

5

7 21

4 to

mat

o 1.

040.

6199

44

1 0

10

010

00

9

3015

66

A-3

66

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Har

yana

Rur

al%

of

cons

umpt

ion

sour

ce o

f con

sum

ptio

n fr

om h

ome

grow

n st

ock

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

21

5 p

eas

0.00

0.00

1000

00

00

00

1000

320

545

216

chi

llis

(gre

en)

1.08

0.78

945

70

460

20

1000

900

1505

21

7 c

apsi

cum

4.

522.

5798

97

0 0

00

310

00

6

411

8 21

8 p

lant

ain

(gre

en)

0.00

0.00

1000

00

00

00

1000

0

1 22

0 ja

ckfr

uit (

gree

n)

--

--

- -

--

--

-0

221

lem

on

0.96

0.70

998

20

00

00

1000

412

699

222

gar

lic

8.27

6.07

950

490

00

00

1000

825

1394

22

3 g

inge

r 0.

260.

0699

81

0 1

00

010

00

3

5663

3 22

4 o

ther

veg

etab

les

11.2

36.

5183

145

0 11

63

31

1000

246

397

230

ban

ana

0.

300.

3097

12

0 1

020

510

00

5

3695

3 23

1 ja

ckfr

uit

0.00

0.00

1000

00

00

00

1000

1

2 23

2 w

ater

mel

on

0.65

0.71

978

70

00

150

1000

51

96

233

pin

eapp

le

0.00

0.00

1000

00

00

00

1000

15

3 23

4 c

ocon

ut

0.00

0.00

1000

00

00

00

1000

14

3 23

5 g

uava

5.

405.

0493

527

0 4

025

810

00

1

7732

1 23

6 s

inga

ra

0.00

0.00

974

00

00

260

1000

39

84

237

ora

nge,

mau

sam

i 0.

000.

0097

90

0 13

09

010

00

5

397

23

8 p

apay

a 0.

890.

8998

910

0 0

01

010

00

4

698

24

0 m

ango

0.

000.

0098

70

0 0

09

410

00

2

1035

4 24

1 k

harb

ooza

0.

000.

0010

000

0 0

00

010

00

3

060

24

2 p

ears

(nas

pati)

0.

000.

0098

90

0 0

011

010

00

3

751

24

3 b

erri

es

0.00

0.00

997

00

00

03

1000

56

91

244

leec

hi

0.00

0.00

1000

00

00

00

1000

2

3 24

5 a

pple

0.

000.

0097

50

0 2

017

510

00

2

7950

2 24

6 g

rape

s 0.

951.

3399

46

0 0

00

010

00

1

1220

6 24

7 o

ther

fres

h fr

uits

0.

001.

0794

916

0 16

012

610

00

1

4725

6

App

endi

x Ta

bles

A-3

67

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Har

yana

Rur

al%

of

cons

umpt

ion

sour

ce o

f con

sum

ptio

n fr

om h

ome

grow

n st

ock

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

25

0 c

ocon

ut (

copr

a)

0.00

0.00

999

00

00

10

1000

30

52

251

gro

undn

ut

0.15

0.18

994

60

00

00

1000

182

329

252

dat

es

0.00

0.00

987

00

00

130

1000

37

74

253

cas

hew

nut

0.00

0.00

1000

00

00

00

1000

4

11

254

wal

nut

0.00

0.00

1000

00

00

00

1000

4

8 25

5 o

ther

nut

s 0.

000.

0010

000

0 0

00

010

00

512

25

6 ra

isin

(ki

shm

ish,

mon

acca

, etc

.) 0.

000.

0099

80

0 0

02

010

00

1

427

25

7 o

ther

dry

frui

ts

0.00

0.00

1000

00

00

00

1000

8

19

260

sug

ar –

PD

S 0.

000.

0010

000

0 0

00

010

00

24

261

sug

ar –

oth

er s

ourc

es

0.00

0.00

998

00

00

20

1000

982

1661

26

2 g

ur

0.12

0.11

999

10

00

00

1000

207

354

263

can

dy (

mis

ri)

0.00

0.00

1000

00

00

00

1000

6

14

264

hon

ey

0.00

0.00

1000

00

00

00

1000

0

1 27

9 s

alt

0.29

0.27

997

20

00

00

1000

989

1674

28

0 tu

rmer

ic

0.00

0.00

1000

00

00

00

1000

989

1673

28

1 b

lack

pep

per

0.00

0.00

1000

00

00

00

1000

29

58

282

dry

chi

llies

0.

530.

4399

73

0 0

00

010

00

9

7316

41

283

tam

arin

d

0.00

0.00

1000

00

00

00

1000

50

68

284

cur

ry p

owde

r -

--

--

--

--

--

0 28

5 o

ilsee

ds

0.00

0.00

1000

00

00

00

1000

9

15

286

oth

er s

pice

s

0.15

0.20

998

10

00

01

1000

912

1557

29

0 te

a: c

ups

0.

000.

0079

20

0 18

7927

8310

00

3

0244

9 29

1 te

a: le

af

0.00

0.00

1000

00

00

00

1000

981

1661

29

2 c

offe

e: c

ups

0.

000.

0098

40

0 0

00

1610

00

1

56

293

cof

fee:

pow

der

0.00

0.00

1000

00

00

00

1000

26

4 29

4 ic

e 0.

000.

0010

000

0 0

00

010

00

1

221

A-3

68

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Har

yana

Rur

al%

of

cons

umpt

ion

sour

ce o

f con

sum

ptio

n fr

om h

ome

grow

n st

ock

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

29

5 c

old

beve

rage

s: b

ottle

d/ca

nned

0.

000.

0010

000

0 0

00

010

00

1

0813

1 29

6 fr

uit j

uice

and

sha

ke (

glas

s)

0.00

0.00

1000

00

00

00

1000

48

60

297

coc

onut

(gr

een)

0.

000.

0010

000

0 0

00

010

00

13

298

oth

er b

ever

ages

, cho

cola

te, e

tc.

0.00

0.00

1000

00

00

00

1000

16

31

300

bis

cuits

0.

000.

0099

90

0 0

01

010

00

5

9410

34

301

sal

ted

refr

eshm

ents

0.

000.

0099

90

0 0

01

010

00

4

4275

5 30

2 p

repa

red

swee

ts

0.00

0.00

865

00

43

8940

1000

305

532

303

coo

ked

mea

ls

0.00

0.00

584

00

5426

6027

610

00

7

810

2 30

4 c

ake,

pas

try

--

--

- -

--

--

-0

305

pic

kles

0.

000.

0010

000

0 0

00

010

00

2

8350

9 30

6 s

auce

0.

000.

0010

000

0 0

00

010

00

2

87

307

jam

, jel

ly

0.00

0.00

1000

00

00

00

1000

26

3 30

8 o

ther

pro

cess

ed f

ood

0.00

0.00

993

00

00

07

1000

183

332

310

pan

: lea

f 0.

000.

0010

000

0 0

00

010

00

11

311

pan

: fin

ishe

d

0.00

0.00

1000

00

00

00

1000

7

12

312

sup

ari

0.00

0.00

1000

00

00

00

1000

0

1 31

3 li

me

-

--

--

--

--

--

0 31

4 k

atha

-

--

--

--

--

--

0 31

5 o

ther

ingr

edie

nts

for

pan

-

--

--

--

--

--

0 32

0 b

idi

0.00

0.00

998

00

02

10

1000

542

919

321

cig

aret

tes

0.

000.

0010

000

0 0

00

010

00

2

147

32

2 le

af to

bacc

o 0.

000.

0010

000

0 0

00

010

00

2

141

32

3 s

nuff

0.

000.

0010

000

0 0

00

010

00

02

324

hoo

kah

toba

cco

0.00

0.00

1000

00

00

00

1000

153

282

325

che

root

0.

000.

0010

000

0 0

00

010

00

24

326

zar

da, k

imam

, sur

ti

0.00

0.00

1000

00

00

00

1000

63

50

App

endi

x Ta

bles

A-3

69

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Har

yana

Rur

al%

of

cons

umpt

ion

sour

ce o

f con

sum

ptio

n fr

om h

ome

grow

n st

ock

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

32

7 o

ther

toba

cco

prod

ucts

0.

000.

0010

000

0 0

00

010

00

26

330

gan

ja

--

--

- -

--

--

-0

331

todd

y

0.00

0.00

1000

00

00

00

1000

1

2 33

2 c

ount

ry li

quor

0.

000.

0098

20

0 0

012

610

00

1

2822

1 33

3 b

eer

0.00

0.00

1000

00

00

00

1000

3

4 33

4 fo

reig

n liq

uor

0.00

0.00

949

00

00

051

1000

15

39

335

oth

er in

toxi

cant

s 0.

000.

0089

30

0 10

70

00

1000

4

5 34

0 c

oke

--

--

- -

--

--

-0

341

fire

woo

d an

d ch

ips

42.2

340

.21

156

397

8 40

611

220

1000

817

1475

34

2 e

lect

rici

ty

0.00

0.00

970

00

190

011

1000

853

1509

34

3 d

ung

cake

0.

0073

.97

113

690

4 18

55

02

1000

808

1475

34

4 k

eros

ene

– PD

S

0.00

0.00

1000

00

00

00

1000

364

646

345

ker

osen

e –

othe

r so

urce

s

0.00

0.00

1000

00

00

00

1000

162

206

346

mat

ches

0.

000.

0099

80

0 0

10

110

00

9

3916

17

347

coa

l 0.

000.

0010

000

0 0

00

010

00

36

348

LPG

0.

000.

0099

70

0 0

10

210

00

3

5669

1 35

0 c

harc

oal

0.00

0.00

1000

00

00

00

1000

5

17

351

can

dle

0.

000.

0010

000

0 0

00

010

00

5

6797

4 35

2 g

obar

gas

0.

0089

.44

735

265

0 0

00

010

00

25

353

oth

er fu

el

0.00

1.89

956

330

00

011

1000

50

71

A-3

70

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Him

acha

l Pra

desh

Rur

al%

of

cons

umpt

ion

sour

ce o

f con

sum

ptio

n fr

om h

ome

grow

n st

ock

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

10

1 ri

ce –

PD

S

0.00

0.00

1000

00

00

00

1000

500

1063

10

2 ri

ce –

oth

er s

ourc

es

18.5

915

.18

822

155

5 0

34

1210

00

5

4011

50

103

chi

ra

0.00

0.00

1000

00

00

00

1000

16

24

104

kho

i la

wa

--

--

- -

--

--

-0

105

mur

i -

--

--

--

--

--

0 10

6 o

ther

ric

e pr

oduc

ts

0.00

0.00

1000

00

00

00

1000

3

3 10

7 w

heat

/atta

– P

DS

0.

000.

0010

000

0 0

00

010

00

2

4454

7 10

8 w

heat

/atta

– o

ther

sou

rces

36

.45

32.1

863

034

618

0

24

010

00

8

1017

12

110

mai

da

0.00

0.00

1000

00

00

00

1000

16

39

111

suj

i ra

wa

0.00

0.00

1000

00

00

00

1000

250

500

112

sew

ai n

oodl

es

0.00

0.00

1000

00

00

00

1000

36

70

113

bre

ad (b

aker

y)

0.00

0.00

980

00

110

72

1000

161

294

114

oth

er w

heat

pro

duct

s 0.

000.

0095

30

0 0

00

4710

00

2

349

11

5 jo

war

& p

rodu

cts

99.1

897

.73

149

851

0 0

00

010

00

23

116

baj

ra &

pro

duct

s 82

.07

78.7

478

922

0 0

00

010

00

210

11

7 m

aize

& p

rodu

cts

77.8

776

.65

218

757

3 2

610

410

00

4

8610

91

118

bar

ley

& p

rodu

cts

80.7

081

.91

117

804

0 45

340

010

00

1

135

12

0 s

mal

l mill

ets

& p

rodu

cts

99.2

398

.93

2695

50

00

200

1000

8

19

121

ragi

& p

rodu

cts

--

--

- -

--

--

-0

122

oth

er c

erea

ls

51.5

623

.81

605

270

0 0

012

60

1000

4

8 13

9 c

erea

l sub

stitu

tes

(tap

ioca

, etc

.)

0.00

0.00

1000

00

00

00

1000

2

5 14

0 a

rhar

(tur

) 0.

000.

0010

000

0 0

00

010

00

5

495

14

1 g

ram

(spl

it)

0.61

0.51

994

50

00

10

1000

909

1939

14

2 g

ram

(w

hole

) 1.

691.

4998

610

0 0

10

210

00

6

1413

34

143

moo

ng

0.00

0.00

995

00

02

12

1000

595

1276

App

endi

x Ta

bles

A-3

71

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Him

acha

l Pra

desh

Rur

al%

of

cons

umpt

ion

sour

ce o

f con

sum

ptio

n fr

om h

ome

grow

n st

ock

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

14

4 m

asur

2.

202.

1698

611

0 0

20

110

00

6

1613

05

145

urd

7.

438.

3593

955

3 2

01

010

00

8

7918

78

146

pea

s 70

.65

65.9

349

950

10

00

00

1000

9

26

147

soy

abea

n 43

.49

38.1

262

735

30

00

200

1000

11

26

148

khe

sari

57

.43

60.9

040

159

90

00

00

1000

2

6 15

0 o

ther

pul

ses

25.2

123

.29

833

156

4 0

04

210

00

7

9917

43

151

gra

m p

rodu

cts

0.00

0.00

983

00

017

00

1000

18

33

152

bes

an

0.00

0.00

999

00

00

10

1000

344

772

153

oth

er p

ulse

pro

duct

s 0.

000.

0099

60

0 4

00

010

00

6

612

2 16

0 m

ilk: l

iqui

d

74.4

072

.40

394

579

7 3

110

610

00

9

2619

86

161

bab

y fo

od

0.00

0.00

1000

00

00

00

1000

6

13

162

milk

: con

dens

ed/p

owde

r 0.

000.

0098

40

0 0

00

1610

00

5

813

0 16

3 c

urd

0.00

0.00

1000

00

00

00

1000

30

36

164

ghe

e 0.

000.

0097

70

0 0

023

010

00

1

4428

6 16

5 b

utte

r 0.

000.

0010

000

0 0

00

010

00

715

16

6 ic

e-cr

eam

0.

000.

0010

000

0 0

00

010

00

13

167

oth

er m

ilk p

rodu

cts

0.00

0.00

926

00

470

270

1000

24

43

170

van

aspa

ti m

arga

rine

0.

000.

0099

90

0 0

10

010

00

3

1065

4 17

1 m

usta

rd o

il 2.

502.

3597

523

0 0

02

010

00

7

5915

85

172

gro

undn

ut o

il 0.

000.

0010

000

0 0

00

010

00

38

173

coc

onut

oil

0.00

0.00

1000

00

00

00

1000

2

3 17

4 e

dibl

e oi

l (ot

hers

) 0.

270.

2499

24

3 0

00

010

00

4

5810

80

180

egg

s

10.0

58.

7192

475

0 0

00

110

00

1

1122

0 18

1 fi

sh p

raw

n 0.

000.

0073

90

0 26

10

00

1000

6

12

182

goa

t mea

t/mut

ton

1.31

1.33

980

33

09

60

1000

247

540

183

bee

f/ b

uffa

lo m

eat

0.00

0.00

1000

00

00

00

1000

3

7

A-3

72

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Him

acha

l Pra

desh

Rur

al%

of

cons

umpt

ion

sour

ce o

f con

sum

ptio

n fr

om h

ome

grow

n st

ock

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

18

4 p

ork

0.00

0.00

232

00

214

055

40

1000

2

6 18

5 c

hick

en

0.00

0.00

1000

00

00

00

1000

51

77

186

oth

ers

(bir

ds, c

rab,

tort

oise

, etc

.)

0.00

0.00

822

00

00

017

810

00

12

190

pot

ato

16.5

214

.09

864

128

2 0

15

010

00

9

8621

15

191

oni

on

6.53

4.74

949

462

01

20

1000

985

2108

19

2 ra

dish

28

.37

25.9

077

621

90

00

05

1000

214

438

193

car

rot

0.46

0.26

992

40

00

30

1000

196

383

194

turn

ip

24.6

716

.93

872

104

0 0

024

010

00

4

481

19

5 b

eet

--

--

- -

--

--

-0

196

sw

eet p

otat

o 10

0.00

100.

000

1000

0 0

00

010

00

13

197

aru

m

50.7

345

.56

554

421

7 0

017

010

00

1

3228

2 19

8 p

umpk

in

70.7

367

.21

275

636

0 19

160

1010

00

2

1147

2 20

0 g

ourd

30

.65

23.1

673

424

03

61

142

1000

352

726

201

bitt

er g

ourd

32

.66

26.2

873

325

46

00

60

1000

103

221

202

cuc

umbe

r 27

.38

22.6

175

423

35

00

70

1000

131

254

203

par

wal

/ pat

al

--

--

- -

--

--

-0

204

jhin

ga/ t

orai

92

.68

88.5

296

904

0 0

00

010

00

1

328

20

5 s

nake

gou

rd

81.3

770

.82

314

651

0 0

025

1010

00

2

759

20

6 p

apay

a (g

reen

) 88

.04

77.1

922

475

30

00

220

1000

8

14

207

cau

liflo

wer

4.

072.

8497

720

0 0

01

210

00

5

6211

76

208

cab

bage

8.

506.

7593

952

0 0

17

210

00

4

5410

12

210

bri

njal

26

.59

21.6

478

320

11

20

94

1000

351

764

211

lady

's fi

nger

33

.83

26.3

670

627

06

12

151

1000

266

573

212

pal

ak/ o

ther

leaf

y ve

geta

bles

72

.40

66.4

925

367

12

370

289

1000

537

1120

21

3 fr

ench

bea

ns a

nd b

arba

ti 47

.62

45.4

360

238

10

00

170

1000

50

111

214

tom

ato

9.21

7.04

931

621

00

42

1000

754

1613

App

endi

x Ta

bles

A-3

73

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Him

acha

l Pra

desh

Rur

al%

of

cons

umpt

ion

sour

ce o

f con

sum

ptio

n fr

om h

ome

grow

n st

ock

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

21

5 p

eas

19.2

013

.77

896

102

0 0

02

010

00

3

2170

0 21

6 c

hilli

s (g

reen

) 80

.89

43.6

844

747

90

110

4122

1000

321

704

217

cap

sicu

m

18.2

214

.24

810

167

0 0

019

410

00

5

913

6 21

8 p

lant

ain

(gre

en)

75.9

179

.31

232

768

0 0

00

010

00

36

220

jack

frui

t (gr

een)

0.

000.

0010

000

0 0

00

010

00

21

221

lem

on

18.0

412

.65

835

143

3 0

012

810

00

1

0823

7 22

2 g

arlic

37

.49

34.5

065

334

00

00

61

1000

605

1290

22

3 g

inge

r 17

.86

13.3

789

797

0 0

23

010

00

2

1644

8 22

4 o

ther

veg

etab

les

72.1

445

.83

237

450

2 23

82

647

1000

138

287

230

ban

ana

0.

580.

4892

44

2 9

143

1710

00

3

9989

1 23

1 ja

ckfr

uit

0.00

0.00

1000

00

00

00

1000

0

1 23

2 w

ater

mel

on

0.00

0.00

1000

00

00

00

1000

18

34

233

pin

eapp

le

0.00

0.00

1000

00

00

00

1000

0

1 23

4 c

ocon

ut

0.00

0.00

1000

00

00

00

1000

1

2 23

5 g

uava

72

.69

62.6

630

055

90

90

122

1010

00

4

495

23

6 s

inga

ra

0.00

0.00

1000

00

00

00

1000

1

1 23

7 o

rang

e, m

ausa

mi

3.63

3.28

896

250

150

603

1000

71

143

238

pap

aya

51.0

838

.04

509

362

0 0

012

90

1000

7

18

240

man

go

44.6

126

.75

739

152

10

350

4716

1000

131

280

241

kha

rboo

za

0.00

0.00

996

00

00

40

1000

15

32

242

pea

rs (n

aspa

ti)

71.9

569

.55

170

643

0 13

017

40

1000

20

47

243

ber

ries

10

.21

10.8

859

864

0 0

00

338

1000

5

6 24

4 le

echi

0.

000.

0010

000

0 0

00

010

00

23

245

app

le

32.3

827

.59

728

200

0 3

254

1310

00

2

7259

2 24

6 g

rape

s 2.

603.

1494

218

0 0

037

310

00

5

713

0 24

7 o

ther

fres

h fr

uits

0.

009.

5558

122

90

680

100

2210

00

2

769

A-3

74

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Him

acha

l Pra

desh

Rur

al%

of

cons

umpt

ion

sour

ce o

f con

sum

ptio

n fr

om h

ome

grow

n st

ock

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

25

0 c

ocon

ut (

copr

a)

0.00

0.00

1000

00

00

00

1000

22

51

251

gro

undn

ut

0.04

0.14

995

50

00

00

1000

149

286

252

dat

es

0.00

0.00

1000

00

00

00

1000

15

35

253

cas

hew

nut

1.74

25.7

293

466

0 0

00

010

00

514

25

4 w

alnu

t 73

.18

66.6

142

855

80

140

00

1000

13

34

255

oth

er n

uts

0.00

0.00

953

00

00

470

1000

6

17

256

rais

in (

kish

mis

h, m

onac

ca, e

tc.)

0.00

0.00

1000

00

00

00

1000

15

35

257

oth

er d

ry fr

uits

16

.03

19.0

083

913

70

00

1212

1000

42

96

260

sug

ar –

PD

S 0.

000.

0010

000

0 0

00

010

00

8

6318

95

261

sug

ar –

oth

er s

ourc

es

0.00

0.00

999

00

00

10

1000

819

1731

26

2 g

ur

12.1

410

.12

949

510

00

00

1000

35

86

263

can

dy (

mis

ri)

0.00

0.00

1000

00

00

00

1000

0

1 26

4 h

oney

0.

000.

0010

000

0 0

00

010

00

13

279

sal

t 0.

050.

0410

000

0 0

00

010

00

9

9421

32

280

turm

eric

0.

000.

0099

90

0 1

00

010

00

9

5620

45

281

bla

ck p

eppe

r 0.

000.

0010

000

0 0

00

010

00

1

0023

6 28

2 d

ry c

hilli

es

16.3

414

.00

852

145

1 1

01

010

00

9

6820

73

283

tam

arin

d

2.12

2.76

967

330

00

00

1000

46

105

284

cur

ry p

owde

r

0.00

0.00

1000

00

00

00

1000

7

19

285

oils

eeds

0.

000.

0087

70

0 0

00

123

1000

4

9 28

6 o

ther

spi

ces

4.

472.

6191

127

59

00

02

1000

952

2035

29

0 te

a: c

ups

0.

000.

0076

10

0 12

1068

149

1000

571

1189

29

1 te

a: le

af

0.15

0.16

997

20

00

01

1000

986

2120

29

2 c

offe

e: c

ups

0.

000.

0090

30

0 0

970

010

00

49

293

cof

fee:

pow

der

0.00

0.00

1000

00

00

00

1000

1

5 29

4 ic

e -

--

--

--

--

--

0

App

endi

x Ta

bles

A-3

75

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Him

acha

l Pra

desh

Rur

al%

of

cons

umpt

ion

sour

ce o

f con

sum

ptio

n fr

om h

ome

grow

n st

ock

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

29

5 c

old

beve

rage

s: b

ottle

d/ca

nned

0.

000.

0010

000

0 0

00

010

00

5

187

29

6 fr

uit j

uice

and

sha

ke (

glas

s)

0.00

0.00

1000

00

00

00

1000

8

19

297

coc

onut

(gr

een)

0.

000.

0097

50

0 25

00

010

00

612

29

8 o

ther

bev

erag

es, c

hoco

late

, etc

. 0.

000.

0010

000

0 0

00

010

00

611

30

0 b

iscu

its

0.00

0.00

989

00

02

73

1000

545

1190

30

1 s

alte

d re

fres

hmen

ts

0.00

0.00

998

00

00

20

1000

274

608

302

pre

pare

d sw

eets

0.

000.

0082

10

0 21

012

237

1000

271

548

303

coo

ked

mea

ls

0.00

0.00

915

00

039

1333

1000

45

93

304

cak

e, p

astr

y 0.

000.

0010

000

0 0

00

010

00

34

305

pic

kles

0.

000.

0097

30

0 0

1116

010

00

1

0119

3 30

6 s

auce

0.

000.

0010

000

0 0

00

010

00

1

020

30

7 ja

m, j

elly

0.

000.

0010

000

0 0

00

010

00

918

30

8 o

ther

pro

cess

ed f

ood

0.00

0.00

951

00

00

1336

1000

337

632

310

pan

: lea

f -

--

--

--

--

--

0 31

1 p

an: f

inis

hed

0.

000.

0010

000

0 0

00

010

00

12

312

sup

ari

--

--

- -

--

--

-0

313

lim

e

--

--

- -

--

--

-0

314

kat

ha

--

--

- -

--

--

-0

315

oth

er in

gred

ient

s fo

r pa

n

--

--

- -

--

--

-0

320

bid

i 0.

000.

0010

000

0 0

00

010

00

4

9510

85

321

cig

aret

tes

0.

000.

0010

000

0 0

00

010

00

6

113

9 32

2 le

af to

bacc

o 0.

000.

0010

000

0 0

00

010

00

923

32

3 s

nuff

0.

000.

0010

000

0 0

00

010

00

24

324

hoo

kah

toba

cco

0.00

0.00

1000

00

00

00

1000

40

92

325

che

root

0.

000.

0010

000

0 0

00

010

00

56

326

zar

da, k

imam

, sur

ti

0.00

0.00

1000

00

00

00

1000

37

66

A-3

76

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Him

acha

l Pra

desh

Rur

al%

of

cons

umpt

ion

sour

ce o

f con

sum

ptio

n fr

om h

ome

grow

n st

ock

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

32

7 o

ther

toba

cco

prod

ucts

0.

000.

0010

000

0 0

00

010

00

48

330

gan

ja

0.00

0.00

1000

00

00

00

1000

0

1 33

1 to

ddy

0.

000.

0010

000

0 0

00

010

00

12

332

cou

ntry

liqu

or

0.00

0.00

976

00

01

1111

1000

161

364

333

bee

r 0.

000.

0010

000

0 0

00

010

00

25

334

fore

ign

liquo

r 0.

000.

0097

90

0 0

021

010

00

4

898

33

5 o

ther

into

xica

nts

0.00

0.00

983

00

00

017

1000

11

29

340

cok

e 0.

000.

000

00

1000

00

010

00

24

341

fire

woo

d an

d ch

ips

29.1

824

.64

9228

57

598

01

1810

00

8

7719

22

342

ele

ctri

city

0.

000.

0099

40

0 3

10

210

00

9

6220

67

343

dun

g ca

ke

0.00

84.8

913

277

121

76

00

010

00

4

395

34

4 k

eros

ene

– PD

S

0.00

0.00

1000

00

00

00

1000

230

449

345

ker

osen

e –

othe

r so

urce

s

0.00

0.00

1000

00

00

00

1000

65

145

346

mat

ches

0.

000.

0099

90

0 1

00

010

00

9

5720

60

347

coa

l 0.

000.

0010

000

0 0

00

010

00

717

34

8 L

PG

0.00

0.00

994

00

06

00

1000

414

899

350

cha

rcoa

l 0.

000.

0010

000

0 0

00

010

00

57

351

can

dle

0.

000.

0010

000

0 0

00

010

00

8

117

4 35

2 g

obar

gas

0.

0093

.05

085

60

144

00

010

00

25

353

oth

er fu

el

0.00

82.3

621

378

70

00

00

1000

8

14

App

endi

x Ta

bles

A-3

77

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Jam

mu

& K

ashm

irR

ural

% o

f co

nsum

ptio

n so

urce

of c

onsu

mpt

ion

from

hom

e gr

own

stoc

k

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

10

1 ri

ce –

PD

S

0.00

0.00

1000

00

00

00

1000

308

563

102

rice

– o

ther

sou

rces

65

.58

66.1

243

952

732

0

01

110

00

8

1815

69

103

chi

ra

0.00

0.00

1000

00

00

00

1000

8

9 10

4 k

hoi

law

a -

--

--

--

--

--

0 10

5 m

uri

--

--

- -

--

--

-0

106

oth

er r

ice

prod

ucts

0.

000.

0010

000

0 0

00

010

00

3

560

10

7 w

heat

/atta

– P

DS

0.

000.

0010

000

0 0

00

010

00

1

5227

1 10

8 w

heat

/atta

– o

ther

sou

rces

56

.62

53.4

547

550

813

0

02

110

00

4

6180

3 11

0 m

aida

0.

000.

0010

000

0 0

00

010

00

2

550

11

1 s

uji

raw

a 0.

000.

0010

000

0 0

00

010

00

1

3725

6 11

2 s

ewai

noo

dles

0.

000.

0010

000

0 0

00

010

00

2

243

11

3 b

read

(bak

ery)

0.

000.

0099

90

0 0

01

010

00

4

6793

7 11

4 o

ther

whe

at p

rodu

cts

0.00

0.00

1000

00

00

00

1000

32

68

115

jow

ar &

pro

duct

s -

--

--

--

--

--

0 11

6 b

ajra

& p

rodu

cts

71.0

167

.73

412

588

0 0

00

010

00

32

117

mai

ze &

pro

duct

s 89

.66

89.1

611

787

310

0

00

010

00

1

6732

5 11

8 b

arle

y &

pro

duct

s 10

0.00

100.

000

1000

0 0

00

010

00

11

120

sm

all m

illet

s &

pro

duct

s -

--

--

--

--

--

0 12

1 ra

gi &

pro

duct

s -

--

--

--

--

--

0 12

2 o

ther

cer

eals

80

.49

78.3

815

484

60

00

00

1000

1

3 13

9 c

erea

l sub

stitu

tes

(tap

ioca

, etc

.) -

--

--

--

--

--

0 14

0 a

rhar

(tur

) 0.

000.

0010

000

0 0

00

010

00

66

141

gra

m (s

plit)

0.

210.

1999

91

0 0

00

010

00

4

6683

2 14

2 g

ram

(w

hole

) 0.

340.

3099

82

0 0

00

010

00

3

2456

9 14

3 m

oong

3.

973.

2197

129

0 0

00

010

00

4

8793

4

A-3

78

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Jam

mu

& K

ashm

irR

ural

% o

f co

nsum

ptio

n so

urce

of c

onsu

mpt

ion

from

hom

e gr

own

stoc

k

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

14

4 m

asur

1.

701.

2599

28

0 0

00

010

00

2

4248

0 14

5 u

rd

4.00

3.74

968

320

00

00

1000

427

727

146

pea

s 0.

000.

0010

000

0 0

00

010

00

46

147

soy

abea

n 0.

610.

5699

55

0 0

00

010

00

1

4224

3 14

8 k

hesa

ri

0.00

0.00

1000

00

00

00

1000

3

4 15

0 o

ther

pul

ses

21.6

917

.31

809

165

5 0

014

710

00

7

2513

58

151

gra

m p

rodu

cts

0.00

0.00

1000

00

00

00

1000

14

14

152

bes

an

0.00

0.00

1000

00

00

00

1000

137

242

153

oth

er p

ulse

pro

duct

s 0.

000.

0099

70

0 0

00

310

00

7

012

8 16

0 m

ilk: l

iqui

d

74.0

872

.51

349

646

3 0

01

010

00

9

8818

73

161

bab

y fo

od

0.00

0.00

1000

00

00

00

1000

4

11

162

milk

: con

dens

ed/p

owde

r 0.

000.

0010

000

0 0

00

010

00

512

16

3 c

urd

0.00

0.00

1000

00

00

00

1000

173

373

164

ghe

e 0.

000.

0010

000

0 0

00

010

00

1

1922

2 16

5 b

utte

r 0.

000.

0010

000

0 0

00

010

00

1

135

16

6 ic

e-cr

eam

0.

000.

0010

000

0 0

00

010

00

1

08

167

oth

er m

ilk p

rodu

cts

0.00

0.00

999

00

00

01

1000

159

320

170

van

aspa

ti m

arga

rine

0.

000.

0010

000

0 0

00

010

00

1

8635

5 17

1 m

usta

rd o

il 6.

806.

1892

471

4 0

00

110

00

9

8518

58

172

gro

undn

ut o

il 0.

000.

0010

000

0 0

00

010

00

410

17

3 c

ocon

ut o

il 18

.97

16.2

580

619

40

00

00

1000

1

4 17

4 e

dibl

e oi

l (ot

hers

) 0.

000.

0010

000

0 0

00

010

00

37

180

egg

s

26.7

624

.43

699

283

18

00

00

1000

455

933

181

fish

pra

wn

0.00

0.00

987

00

60

07

1000

34

61

182

goa

t mea

t/mut

ton

0.79

0.69

985

80

00

07

1000

379

786

183

bee

f/ b

uffa

lo m

eat

0.37

0.47

995

50

00

00

1000

353

670

App

endi

x Ta

bles

A-3

79

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Jam

mu

& K

ashm

irR

ural

% o

f co

nsum

ptio

n so

urce

of c

onsu

mpt

ion

from

hom

e gr

own

stoc

k

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

18

4 p

ork

0.00

0.00

1000

00

00

00

1000

1

4 18

5 c

hick

en

16.8

416

.26

794

200

6 0

00

010

00

2

9264

0 18

6 o

ther

s (b

irds

, cra

b, to

rtoi

se, e

tc.)

0.

000.

0010

000

0 0

00

010

00

23

190

pot

ato

13.5

610

.44

853

135

12

00

00

1000

927

1766

19

1 o

nion

12

.97

11.7

290

686

7 0

00

110

00

9

7118

48

192

radi

sh

45.1

837

.35

640

356

4 0

00

010

00

6

1911

81

193

car

rot

17.9

312

.87

875

119

6 0

00

010

00

2

5348

7 19

4 tu

rnip

59

.47

49.0

455

045

00

00

00

1000

307

576

195

bee

t 47

.93

31.5

257

642

40

00

00

1000

0

2 19

6 s

wee

t pot

ato

--

--

- -

--

--

-0

197

aru

m

0.00

0.00

1000

00

00

00

1000

21

40

198

pum

pkin

60

.08

50.2

853

346

21

40

00

1000

300

538

200

gou

rd

36.0

727

.16

706

290

0 0

03

010

00

2

7751

1 20

1 b

itter

gou

rd

4.64

4.19

947

500

00

20

1000

105

179

202

cuc

umbe

r 42

.81

33.9

768

930

46

00

10

1000

214

417

203

par

wal

/ pat

al

0.00

0.00

1000

00

00

00

1000

2

2 20

4 jh

inga

/ tor

ai

74.2

263

.82

436

564

0 0

00

010

00

2

136

20

5 s

nake

gou

rd

76.7

481

.15

290

710

0 0

00

010

00

2

937

20

6 p

apay

a (g

reen

) -

--

--

--

--

--

0 20

7 c

aulif

low

er

2.10

1.63

975

250

00

00

1000

411

763

208

cab

bage

2.

061.

8498

119

0 0

00

010

00

4

4882

4 21

0 b

rinj

al

37.5

729

.65

735

259

5 0

00

010

00

4

5178

9 21

1 la

dy's

fing

er

27.4

420

.04

836

164

0 0

00

010

00

1

8934

6 21

2 p

alak

/ oth

er le

afy

vege

tabl

es

74.4

470

.36

413

484

97

50

00

1000

928

1765

21

3 fr

ench

bea

ns a

nd b

arba

ti 25

.28

17.0

984

914

90

02

00

1000

238

478

214

tom

ato

14.0

49.

2887

612

20

11

00

1000

878

1662

A-3

80

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Jam

mu

& K

ashm

irR

ural

% o

f co

nsum

ptio

n so

urce

of c

onsu

mpt

ion

from

hom

e gr

own

stoc

k

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

21

5 p

eas

17.9

414

.25

903

970

00

00

1000

258

467

216

chi

llis

(gre

en)

10.2

541

.75

599

359

0 13

023

710

00

2

7547

8 21

7 c

apsi

cum

1.

581.

1299

28

0 0

00

010

00

7

613

9 21

8 p

lant

ain

(gre

en)

--

--

- -

--

--

-0

220

jack

frui

t (gr

een)

0.

000.

0010

000

0 0

00

010

00

11

221

lem

on

0.15

0.41

994

60

00

00

1000

168

332

222

gar

lic

46.5

637

.21

615

373

0 0

07

510

00

5

9011

73

223

gin

ger

1.81

0.70

993

70

00

00

1000

260

473

224

oth

er v

eget

able

s 45

.99

39.8

363

429

423

46

11

210

00

4

0683

9 23

0 b

anan

a

0.15

0.16

989

10

30

70

1000

541

1070

23

1 ja

ckfr

uit

--

--

- -

--

--

-0

232

wat

erm

elon

1.

791.

3996

713

0 20

00

010

00

4

682

23

3 p

inea

pple

0.

000.

0010

000

0 0

00

010

00

12

234

coc

onut

0.

000.

0010

000

0 0

00

010

00

710

23

5 g

uava

31

.41

22.8

059

228

40

102

023

010

00

4

576

23

6 s

inga

ra

0.00

0.00

1000

00

00

00

1000

2

2 23

7 o

rang

e, m

ausa

mi

0.00

0.00

996

00

40

00

1000

181

357

238

pap

aya

0.00

0.00

1000

00

00

00

1000

3

6 24

0 m

ango

22

.79

6.28

980

190

00

00

1000

134

264

241

kha

rboo

za

5.51

5.10

954

460

00

00

1000

41

76

242

pea

rs (n

aspa

ti)

14.6

514

.28

878

122

0 0

00

010

00

4

789

24

3 b

erri

es

--

--

- -

--

--

-0

244

leec

hi

8.31

1.31

980

200

00

00

1000

2

6 24

5 a

pple

46

.48

36.4

565

023

40

63

2482

1000

333

644

246

gra

pes

50.9

119

.33

892

106

0 0

00

210

00

1

2926

0 24

7 o

ther

fres

h fr

uits

0.

002.

9198

020

0 0

00

010

00

3

055

App

endi

x Ta

bles

A-3

81

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Jam

mu

& K

ashm

irR

ural

% o

f co

nsum

ptio

n so

urce

of c

onsu

mpt

ion

from

hom

e gr

own

stoc

k

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

25

0 c

ocon

ut (

copr

a)

0.00

0.00

1000

00

00

00

1000

17

31

251

gro

undn

ut

0.21

0.20

997

30

00

00

1000

87

126

252

dat

es

0.01

0.05

998

20

00

00

1000

48

86

253

cas

hew

nut

13.7

13.

8096

733

0 0

00

010

00

38

254

wal

nut

61.3

846

.91

473

516

0 0

011

010

00

2

641

25

5 o

ther

nut

s 0.

000.

0010

000

0 0

00

010

00

717

25

6 ra

isin

(ki

shm

ish,

mon

acca

, etc

.) 0.

000.

0010

000

0 0

00

010

00

6

211

2 25

7 o

ther

dry

frui

ts

1.11

22.3

579

220

80

00

00

1000

53

93

260

sug

ar –

PD

S 0.

000.

0010

000

0 0

00

010

00

6

5713

12

261

sug

ar –

oth

er s

ourc

es

0.00

0.00

1000

00

00

00

1000

507

897

262

gur

0.

000.

0010

000

0 0

00

010

00

2

228

26

3 c

andy

(m

isri

) -

--

--

--

--

--

0 26

4 h

oney

-

--

--

--

--

--

0 27

9 s

alt

0.90

0.95

995

50

00

00

1000

989

1873

28

0 tu

rmer

ic

0.00

0.00

1000

00

00

00

1000

991

1874

28

1 b

lack

pep

per

0.00

0.00

1000

00

00

00

1000

28

54

282

dry

chi

llies

29

.93

24.3

276

623

31

00

00

1000

988

1869

28

3 ta

mar

ind

0.

490.

9799

010

0 0

00

010

00

1

7830

4 28

4 c

urry

pow

der

1.

491.

5798

515

0 0

00

010

00

4

094

28

5 o

ilsee

ds

0.00

0.00

1000

00

00

00

1000

5

9 28

6 o

ther

spi

ces

0.

410.

3599

53

2 0

00

010

00

8

3816

45

290

tea:

cup

s

0.00

0.00

996

00

00

03

1000

315

600

291

tea:

leaf

0.

000.

0099

90

1 0

00

010

00

9

8918

70

292

cof

fee:

cup

s

0.00

0.00

1000

00

00

00

1000

0

1 29

3 c

offe

e: p

owde

r -

--

--

--

--

--

0 29

4 ic

e -

--

--

--

--

--

0

A-3

82

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Jam

mu

& K

ashm

irR

ural

% o

f co

nsum

ptio

n so

urce

of c

onsu

mpt

ion

from

hom

e gr

own

stoc

k

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

29

5 c

old

beve

rage

s: b

ottle

d/ca

nned

0.

000.

0010

000

0 0

00

010

00

1

4225

1 29

6 fr

uit j

uice

and

sha

ke (

glas

s)

0.00

0.00

1000

00

00

00

1000

10

12

297

coc

onut

(gr

een)

0.

000.

0010

000

0 0

00

010

00

1

017

29

8 o

ther

bev

erag

es, c

hoco

late

, etc

. 0.

000.

0010

000

0 0

00

010

00

2

562

30

0 b

iscu

its

0.00

0.00

1000

00

00

00

1000

822

1554

30

1 s

alte

d re

fres

hmen

ts

0.00

0.00

999

00

10

00

1000

431

789

302

pre

pare

d sw

eets

0.

000.

0098

90

0 4

08

010

00

1

5828

3 30

3 c

ooke

d m

eals

0.

000.

0098

80

0 0

012

010

00

3

552

30

4 c

ake,

pas

try

0.00

0.00

975

00

00

025

1000

23

67

305

pic

kles

0.

000.

0091

50

0 0

017

6810

00

1

6129

9 30

6 s

auce

0.

000.

0010

000

0 0

00

010

00

714

30

7 ja

m, j

elly

0.

000.

0010

000

0 0

00

010

00

1

221

30

8 o

ther

pro

cess

ed f

ood

0.00

0.00

994

00

00

06

1000

263

462

310

pan

: lea

f -

--

--

--

--

--

0 31

1 p

an: f

inis

hed

-

--

--

--

--

--

0 31

2 s

upar

i -

--

--

--

--

--

0 31

3 li

me

-

--

--

--

--

--

0 31

4 k

atha

-

--

--

--

--

--

0 31

5 o

ther

ingr

edie

nts

for

pan

-

--

--

--

--

--

0 32

0 b

idi

0.00

0.00

1000

00

00

00

1000

165

282

321

cig

aret

tes

0.

000.

0010

000

0 0

00

010

00

1

9241

0 32

2 le

af to

bacc

o 0.

000.

0010

000

0 0

00

010

00

723

32

3 s

nuff

0.

000.

0010

000

0 0

00

010

00

1

321

32

4 h

ooka

h to

bacc

o 0.

000.

0010

000

0 0

00

010

00

4

3188

8 32

5 c

hero

ot

0.00

0.00

1000

00

00

00

1000

2

7 32

6 z

arda

, kim

am, s

urti

0.

000.

0010

000

0 0

00

010

00

23

App

endi

x Ta

bles

A-3

83

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Jam

mu

& K

ashm

irR

ural

% o

f co

nsum

ptio

n so

urce

of c

onsu

mpt

ion

from

hom

e gr

own

stoc

k

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

32

7 o

ther

toba

cco

prod

ucts

0.

000.

0010

000

0 0

00

010

00

2

234

33

0 g

anja

-

--

--

--

--

--

0 33

1 to

ddy

0.

000.

0010

000

0 0

00

010

00

11

332

cou

ntry

liqu

or

0.00

0.00

1000

00

00

00

1000

31

47

333

bee

r -

--

--

--

--

--

0 33

4 fo

reig

n liq

uor

0.

000.

0010

000

0 0

00

010

00

1

429

33

5 o

ther

into

xica

nts

0.00

0.00

1000

00

00

00

1000

0

1 34

0 c

oke

--

--

- -

--

--

-0

341

fire

woo

d an

d ch

ips

53.1

352

.42

108

520

46

274

00

5210

00

9

0417

13

342

ele

ctri

city

0.

000.

0099

80

0 1

00

010

00

9

4718

03

343

dun

g ca

ke

0.00

74.5

523

069

413

61

10

010

00

4

6892

9 34

4 k

eros

ene

– PD

S

0.00

0.00

1000

00

00

00

1000

538

1014

34

5 k

eros

ene

– ot

her

sour

ces

(litr

0.

000.

0010

000

0 0

00

010

00

2

1938

8 34

6 m

atch

es

0.00

0.00

999

00

10

00

1000

977

1833

34

7 c

oal

0.00

0.00

1000

00

00

00

1000

6

17

348

LPG

0.

000.

0010

000

0 0

00

010

00

3

5575

1 35

0 c

harc

oal

0.00

0.00

902

00

100

088

1000

61

115

351

can

dle

0.

000.

0099

90

0 0

10

010

00

6

4412

20

352

gob

ar g

as

0.00

0.00

1000

00

00

00

1000

0

2 35

3 o

ther

fue

l 0.

000.

0010

000

0 0

00

010

00

14

A-3

84

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Jhar

khan

dR

ural

% o

f co

nsum

ptio

n so

urce

of c

onsu

mpt

ion

from

hom

e gr

own

stoc

k

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

10

1 ri

ce –

PD

S

0.00

0.00

1000

00

00

00

1000

44

96

102

rice

– o

ther

sou

rces

44

.14

42.5

252

342

945

0

10

210

00

9

8123

46

103

chi

ra

0.00

0.00

978

00

022

00

1000

180

476

104

kho

i la

wa

0.00

0.00

1000

00

00

00

1000

8

19

105

mur

i 0.

000.

0096

40

0 2

201

1210

00

2

0050

9 10

6 o

ther

ric

e pr

oduc

ts

0.00

0.00

1000

00

00

00

1000

0

2 10

7 w

heat

/atta

– P

DS

0.

000.

0010

000

0 0

00

010

00

4

310

4 10

8 w

heat

/atta

– o

ther

sou

rces

10

.90

9.29

919

781

01

01

1000

672

1725

11

0 m

aida

0.

000.

0010

000

0 0

00

010

00

3

812

5 11

1 s

uji

raw

a 0.

000.

0010

000

0 0

00

010

00

1

0434

8 11

2 s

ewai

noo

dles

0.

000.

0010

000

0 0

00

010

00

3

412

1 11

3 b

read

(bak

ery)

0.

000.

0010

000

0 0

00

010

00

4

613

1 11

4 o

ther

whe

at p

rodu

cts

--

--

- -

--

--

-0

115

jow

ar &

pro

duct

s -

--

--

--

--

--

0 11

6 b

ajra

& p

rodu

cts

83.5

979

.49

313

687

0 0

00

010

00

24

117

mai

ze &

pro

duct

s 69

.71

67.2

331

364

34

033

51

1000

160

372

118

bar

ley

& p

rodu

cts

--

--

- -

--

--

-0

120

sm

all m

illet

s &

pro

duct

s 52

.81

48.7

947

252

80

00

00

1000

2

3 12

1 ra

gi &

pro

duct

s 72

.39

72.8

714

985

10

00

00

1000

26

57

122

oth

er c

erea

ls

--

--

- -

--

--

-0

139

cer

eal s

ubst

itute

s (t

apio

ca, e

tc.)

48.1

384

.77

042

60

574

00

010

00

12

140

arh

ar (t

ur)

15.1

412

.31

887

110

0 0

00

210

00

5

1913

35

141

gra

m (s

plit)

4.

604.

2196

535

0 0

00

010

00

9

029

7 14

2 g

ram

(w

hole

) 2.

852.

5198

119

0 0

00

010

00

1

8750

3 14

3 m

oong

3.

673.

1196

535

0 0

00

010

00

1

5239

4

App

endi

x Ta

bles

A-3

85

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Jhar

khan

dR

ural

% o

f co

nsum

ptio

n so

urce

of c

onsu

mpt

ion

from

hom

e gr

own

stoc

k

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

14

4 m

asur

1.

691.

4798

512

1 0

20

010

00

7

1617

36

145

urd

37

.83

37.1

070

728

94

00

00

1000

170

414

146

pea

s 8.

568.

6697

525

0 0

00

010

00

616

14

7 s

oyab

ean

0.00

0.00

1000

00

00

00

1000

19

45

148

khe

sari

29

.92

25.5

979

219

90

00

08

1000

10

25

150

oth

er p

ulse

s 37

.88

36.9

469

929

30

00

08

1000

112

237

151

gra

m p

rodu

cts

0.00

0.00

941

00

140

046

1000

53

147

152

bes

an

0.00

0.00

1000

00

00

00

1000

93

302

153

oth

er p

ulse

pro

duct

s 0.

000.

0010

000

0 0

00

010

00

3

392

16

0 m

ilk: l

iqui

d

50.7

648

.33

626

369

2 2

00

010

00

3

4210

08

161

bab

y fo

od

0.00

0.00

1000

00

00

00

1000

5

14

162

milk

: con

dens

ed/p

owde

r 0.

000.

0010

000

0 0

00

010

00

4

812

3 16

3 c

urd

0.00

0.00

1000

00

00

00

1000

11

31

164

ghe

e 0.

000.

0010

000

0 0

00

010

00

2

995

16

5 b

utte

r -

--

--

--

--

--

0 16

6 ic

e-cr

eam

0.

000.

0010

000

0 0

00

010

00

01

167

oth

er m

ilk p

rodu

cts

--

--

- -

--

--

-0

170

van

aspa

ti m

arga

rine

0.

000.

0010

000

0 0

00

010

00

1

6147

2 17

1 m

usta

rd o

il 0.

510.

5299

55

0 0

00

010

00

9

6923

11

172

gro

undn

ut o

il 0.

000.

0010

000

0 0

00

010

00

47

173

coc

onut

oil

--

--

- -

--

--

-0

174

edi

ble

oil (

othe

rs)

10.2

13.

9895

644

0 0

00

010

00

2

166

18

0 e

ggs

12

.59

13.5

386

313

20

50

00

1000

176

452

181

fish

pra

wn

0.05

0.04

942

00

560

01

1000

387

999

182

goa

t mea

t/mut

ton

5.01

4.80

964

210

20

113

1000

138

427

183

bee

f/ b

uffa

lo m

eat

0.43

0.63

991

90

00

00

1000

39

93

A-3

86

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Jhar

khan

dR

ural

% o

f co

nsum

ptio

n so

urce

of c

onsu

mpt

ion

from

hom

e gr

own

stoc

k

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

18

4 p

ork

5.30

5.71

933

430

024

00

1000

50

86

185

chi

cken

27

.05

31.6

570

229

20

00

24

1000

234

589

186

oth

ers

(bir

ds, c

rab,

tort

oise

, etc

.)

14.1

918

.49

628

205

0 16

60

00

1000

5

12

190

pot

ato

23.2

120

.50

826

168

5 0

10

110

00

9

8923

58

191

oni

on

12.7

811

.23

913

842

01

01

1000

972

2326

19

2 ra

dish

27

.94

28.7

779

320

41

20

10

1000

539

1312

19

3 c

arro

t 10

.41

7.84

963

370

00

00

1000

58

161

194

turn

ip

0.00

0.00

1000

00

00

00

1000

8

25

195

bee

t 0.

000.

0010

000

0 0

00

010

00

02

196

sw

eet p

otat

o 82

.03

81.6

129

368

30

00

024

1000

21

51

197

aru

m

57.5

045

.72

721

279

0 0

00

010

00

9

421

5 19

8 p

umpk

in

47.7

847

.54

595

388

1 5

29

010

00

3

6993

1 20

0 g

ourd

45

.36

42.3

268

131

31

00

04

1000

401

959

201

bitt

er g

ourd

8.

147.

5291

882

0 0

00

010

00

1

5341

3 20

2 c

ucum

ber

12.8

910

.78

898

102

0 0

00

010

00

7

121

6 20

3 p

arw

al/ p

atal

0.

070.

0510

000

0 0

00

010

00

2

2061

1 20

4 jh

inga

/ tor

ai

36.8

033

.69

718

265

10

40

12

1000

349

821

205

sna

ke g

ourd

81

.84

76.0

523

476

60

00

00

1000

6

17

206

pap

aya

(gre

en)

61.1

456

.99

392

554

0 17

037

010

00

1

0122

7 20

7 c

aulif

low

er

13.7

311

.45

909

892

00

00

1000

337

851

208

cab

bage

12

.09

10.5

991

781

0 2

00

010

00

3

4685

2 21

0 b

rinj

al

16.3

714

.97

885

111

2 2

00

010

00

5

8514

31

211

lady

's fi

nger

20

.12

17.4

285

313

95

00

22

1000

388

977

212

pal

ak/ o

ther

leaf

y ve

geta

bles

26

.27

24.7

968

320

321

72

02

1810

00

7

8918

84

213

fren

ch b

eans

and

bar

bati

23.4

318

.84

896

990

10

12

1000

345

852

214

tom

ato

15.4

911

.55

899

972

00

10

1000

589

1467

App

endi

x Ta

bles

A-3

87

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Jhar

khan

dR

ural

% o

f co

nsum

ptio

n so

urce

of c

onsu

mpt

ion

from

hom

e gr

own

stoc

k

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

21

5 p

eas

21.8

814

.64

892

100

0 0

08

010

00

9

222

5 21

6 c

hilli

s (g

reen

) 5.

579.

1091

977

1 2

10

010

00

9

0721

82

217

cap

sicu

m

0.00

0.00

1000

00

00

00

1000

3

10

218

pla

ntai

n (g

reen

) 38

.27

33.3

166

228

00

580

00

1000

28

78

220

jack

frui

t (gr

een)

53

.13

50.6

941

438

80

125

810

5510

00

1

5236

6 22

1 le

mon

1.

110.

6699

37

0 0

00

010

00

1

9453

5 22

2 g

arlic

5.

506.

8894

456

0 0

00

010

00

9

1622

14

223

gin

ger

6.09

7.06

962

370

01

00

1000

553

1447

22

4 o

ther

veg

etab

les

8.07

15.2

365

714

10

188

00

1410

00

2

2050

0 23

0 b

anan

a

0.81

0.66

978

90

08

04

1000

172

512

231

jack

frui

t 15

.06

12.0

418

576

0 74

00

00

1000

1

5 23

2 w

ater

mel

on

0.00

0.00

946

00

00

054

1000

25

67

233

pin

eapp

le

0.00

0.00

1000

00

00

00

1000

0

3 23

4 c

ocon

ut

0.00

0.00

1000

00

00

00

1000

4

13

235

gua

va

41.8

037

.18

523

290

3 10

39

172

1000

78

190

236

sin

gara

0.

000.

0010

000

0 0

00

010

00

621

23

7 o

rang

e, m

ausa

mi

0.00

0.00

1000

00

00

00

1000

5

17

238

pap

aya

71.3

863

.13

268

691

0 0

00

4110

00

1

943

24

0 m

ango

2.

200.

8884

419

1 12

20

014

1000

135

360

241

kha

rboo

za

55.3

546

.82

609

391

0 0

00

010

00

26

242

pea

rs (n

aspa

ti)

0.00

0.00

638

00

036

20

010

00

24

243

ber

ries

24

.18

21.6

759

165

0 68

60

090

1000

20

42

244

leec

hi

14.5

09.

3291

480

0 6

00

010

00

723

24

5 a

pple

0.

040.

0597

81

0 0

210

010

00

6

423

0 24

6 g

rape

s 0.

000.

0096

50

0 0

00

3510

00

1

755

24

7 o

ther

fre

sh fr

uits

0.

000.

5996

68

0 26

00

010

00

2

464

A-3

88

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Jhar

khan

dR

ural

% o

f co

nsum

ptio

n so

urce

of c

onsu

mpt

ion

from

hom

e gr

own

stoc

k

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

25

0 c

ocon

ut (

copr

a)

0.00

0.00

1000

00

00

00

1000

11

38

251

gro

undn

ut

31.8

48.

3897

426

0 0

00

010

00

2

769

25

2 d

ates

0.

000.

0010

000

0 0

00

010

00

414

25

3 c

ashe

wnu

t 0.

000.

0010

000

0 0

00

010

00

322

25

4 w

alnu

t 0.

000.

0010

000

0 0

00

010

00

01

255

oth

er n

uts

--

--

- -

--

--

-0

256

rais

in (

kish

mis

h, m

onac

ca, e

tc.)

0.00

0.00

1000

00

00

00

1000

14

66

257

oth

er d

ry fr

uits

0.

000.

0094

90

0 0

051

010

00

833

26

0 s

ugar

– P

DS

0.00

0.00

1000

00

00

00

1000

2

7 26

1 s

ugar

– o

ther

sou

rces

0.

000.

0099

90

0 0

00

110

00

8

8221

41

262

gur

1.

411.

5197

58

0 0

03

1310

00

2

2755

2 26

3 c

andy

(m

isri

) 0.

000.

0010

000

0 0

00

010

00

715

26

4 h

oney

0.

000.

0010

000

0 0

00

010

00

19

279

sal

t 0.

030.

0510

000

0 0

00

010

00

9

8223

43

280

turm

eric

0.

000.

0010

000

0 0

00

010

00

9

2222

29

281

bla

ck p

eppe

r 0.

000.

0010

000

0 0

00

010

00

3

8910

41

282

dry

chi

llies

0.

240.

2699

73

0 0

00

010

00

7

4818

23

283

tam

arin

d

6.95

2.09

863

660

670

04

1000

50

120

284

cur

ry p

owde

r

0.00

0.00

1000

00

00

00

1000

148

344

285

oils

eeds

1.

340.

7798

416

0 0

00

010

00

5

1812

96

286

oth

er s

pice

s

0.10

0.11

998

10

00

01

1000

978

2328

29

0 te

a: c

ups

0.

000.

0098

10

0 8

100

110

00

3

2482

6 29

1 te

a: le

af

0.18

0.15

998

20

00

00

1000

797

1964

29

2 c

offe

e: c

ups

0.

000.

0010

000

0 0

00

010

00

13

293

cof

fee:

pow

der

--

--

- -

--

--

-0

294

ice

0.00

0.00

1000

00

00

00

1000

2

3

App

endi

x Ta

bles

A-3

89

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Jhar

khan

dR

ural

% o

f co

nsum

ptio

n so

urce

of c

onsu

mpt

ion

from

hom

e gr

own

stoc

k

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

29

5 c

old

beve

rage

s: b

ottle

d/ca

nned

0.

000.

0010

000

0 0

00

010

00

1

147

29

6 fr

uit j

uice

and

sha

ke (

glas

s)

0.00

0.00

1000

00

00

00

1000

1

7 29

7 c

ocon

ut (

gree

n)

0.00

0.00

1000

00

00

00

1000

2

10

298

oth

er b

ever

ages

, cho

cola

te, e

tc.

0.00

0.00

1000

00

00

00

1000

35

101

300

bis

cuits

0.

000.

0010

000

0 0

00

010

00

5

5114

08

301

sal

ted

refr

eshm

ents

0.

000.

0099

90

0 0

10

010

00

4

7312

18

302

pre

pare

d sw

eets

0.

000.

0099

80

0 1

00

110

00

2

5069

4 30

3 c

ooke

d m

eals

0.

000.

0046

90

0 74

1416

426

1000

99

244

304

cak

e, p

astr

y 0.

000.

0010

000

0 0

00

010

00

04

305

pic

kles

0.

000.

0010

000

0 0

00

010

00

6

818

5 30

6 s

auce

0.

000.

0010

000

0 0

00

010

00

26

307

jam

, jel

ly

0.00

0.00

1000

00

00

00

1000

0

1 30

8 o

ther

pro

cess

ed f

ood

0.00

0.00

991

00

40

06

1000

139

345

310

pan

: lea

f 0.

000.

0010

000

0 0

00

010

00

27

311

pan

: fin

ishe

d

0.00

0.00

1000

00

00

00

1000

98

295

312

sup

ari

0.00

0.00

367

00

633

00

010

00

516

31

3 li

me

0.

000.

0034

90

0 55

30

494

1000

463

1060

31

4 k

atha

0.

000.

0041

20

0 58

80

00

1000

2

6 31

5 o

ther

ingr

edie

nts

for

pan

0.

000.

0010

000

0 0

00

010

00

311

32

0 b

idi

0.00

0.00

1000

00

00

00

1000

72

148

321

cig

aret

tes

0.

000.

0098

30

0 0

00

1710

00

927

32

2 le

af to

bacc

o 0.

000.

0099

50

0 4

00

110

00

6

9916

11

323

snu

ff

0.00

0.00

1000

00

00

00

1000

2

4 32

4 h

ooka

h to

bacc

o 0.

000.

0010

000

0 0

00

010

00

13

325

che

root

0.

000.

0010

000

0 0

00

010

00

01

326

zar

da, k

imam

, sur

ti

0.00

0.00

1000

00

00

00

1000

12

27

A-3

90

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Jhar

khan

dR

ural

% o

f co

nsum

ptio

n so

urce

of c

onsu

mpt

ion

from

hom

e gr

own

stoc

k

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

32

7 o

ther

toba

cco

prod

ucts

0.

000.

0010

000

0 0

00

010

00

4

410

0 33

0 g

anja

0.

000.

0010

000

0 0

00

010

00

01

331

todd

y

0.00

0.00

937

00

630

00

1000

24

53

332

cou

ntry

liqu

or

0.00

0.00

992

00

00

08

1000

304

681

333

bee

r 0.

000.

0010

000

0 0

00

010

00

01

334

fore

ign

liquo

r

0.00

0.00

1000

00

00

00

1000

5

20

335

oth

er in

toxi

cant

s 0.

000.

0010

000

0 0

00

010

00

6

212

5 34

0 c

oke

0.00

0.00

649

00

343

80

010

00

39

341

fire

woo

d an

d ch

ips

4.51

4.32

230

4537

66

00

027

1000

933

2192

34

2 e

lect

rici

ty

0.00

0.00

911

00

250

064

1000

245

665

343

dun

g ca

ke

0.00

54.9

717

146

111

33

80

018

1000

580

1415

34

4 k

eros

ene

– PD

S

0.00

0.00

1000

00

00

00

1000

698

1651

34

5 k

eros

ene

– ot

her

sour

ces

0.

000.

0099

90

0 1

00

010

00

5

7813

96

346

mat

ches

0.

000.

0099

90

0 1

10

010

00

9

8323

38

347

coa

l 0.

000.

0083

40

0 11

13

053

1000

147

391

348

LPG

0.

000.

0010

000

0 0

00

010

00

1

667

35

0 c

harc

oal

0.00

0.00

1000

00

00

00

1000

0

3 35

1 c

andl

e

0.00

0.00

1000

00

00

00

1000

18

57

352

gob

ar g

as

--

--

- -

--

--

-0

353

oth

er fu

el

0.00

1.50

266

131

645

00

7510

00

6

817

4

App

endi

x Ta

bles

A-3

91

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Kar

nata

kaR

ural

% o

f co

nsum

ptio

n so

urce

of c

onsu

mpt

ion

from

hom

e gr

own

stoc

k

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

10

1 ri

ce –

PD

S

0.00

0.00

1000

00

00

00

1000

585

1466

10

2 ri

ce –

oth

er s

ourc

es

24.0

821

.55

836

152

8 0

10

210

00

6

2119

57

103

chi

ra

0.00

0.00

1000

00

00

00

1000

360

1140

10

4 k

hoi

law

a 0.

000.

0010

000

0 0

00

010

00

15

105

mur

i 0.

000.

0010

000

0 0

00

010

00

3

7610

66

106

oth

er r

ice

prod

ucts

0.

000.

0099

40

0 0

00

610

00

1

864

10

7 w

heat

/atta

– P

DS

0.

000.

0010

000

0 0

00

010

00

4

5611

47

108

whe

at/a

tta –

oth

er s

ourc

es

19.4

116

.57

900

920

02

06

1000

313

1048

11

0 m

aida

0.

000.

0010

000

0 0

00

010

00

1

7751

2 11

1 s

uji

raw

a 0.

000.

0099

90

0 0

00

110

00

5

9218

19

112

sew

ai n

oodl

es

0.00

0.00

1000

00

00

00

1000

13

58

113

bre

ad (b

aker

y)

0.00

0.00

1000

00

00

00

1000

216

678

114

oth

er w

heat

pro

duct

s 0.

000.

0010

000

0 0

00

010

00

15

115

jow

ar &

pro

duct

s 44

.54

42.6

463

734

010

0

51

710

00

4

4313

41

116

baj

ra &

pro

duct

s 32

.46

32.7

856

235

00

2129

380

1000

32

81

117

mai

ze &

pro

duct

s 48

.94

45.1

055

342

40

023

00

1000

22

41

118

bar

ley

& p

rodu

cts

0.00

0.00

1000

00

00

00

1000

0

1 12

0 s

mal

l mill

ets

& p

rodu

cts

85.3

583

.38

271

729

0 0

00

010

00

24

121

ragi

& p

rodu

cts

50.3

246

.87

571

414

5 4

23

310

00

4

3112

06

122

oth

er c

erea

ls

14.9

415

.46

721

245

26

00

08

1000

8

15

139

cer

eal s

ubst

itute

s (t

apio

ca, e

tc.)

43.5

819

.47

572

296

0 13

20

00

1000

4

19

140

arh

ar (t

ur)

21.8

919

.60

877

110

1 0

21

810

00

9

4527

37

141

gra

m (s

plit)

8.

988.

2394

836

0 0

15

1010

00

4

6913

58

142

gra

m (

who

le)

19.4

719

.19

925

670

01

06

1000

325

913

143

moo

ng

20.1

915

.94

880

104

0 0

41

1210

00

4

7514

00

A-3

92

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Kar

nata

kaR

ural

% o

f co

nsum

ptio

n so

urce

of c

onsu

mpt

ion

from

hom

e gr

own

stoc

k

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

14

4 m

asur

1.

501.

3299

010

0 0

00

010

00

3

611

4 14

5 u

rd

2.75

2.09

989

110

00

00

1000

422

1312

14

6 p

eas

3.71

2.96

980

200

00

00

1000

45

132

147

soy

abea

n 0.

000.

0010

000

0 0

00

010

00

14

148

khe

sari

0.

000.

0010

000

0 0

00

010

00

26

150

oth

er p

ulse

s 20

.44

16.7

281

113

134

9

21

1310

00

5

5615

29

151

gra

m p

rodu

cts

0.00

0.00

1000

00

00

00

1000

91

251

152

bes

an

0.00

0.00

1000

00

00

00

1000

70

220

153

oth

er p

ulse

pro

duct

s 0.

000.

0096

60

0 0

111

2210

00

1

4842

1 16

0 m

ilk: l

iqui

d

50.1

246

.76

678

315

2 1

03

310

00

9

0626

54

161

bab

y fo

od

0.00

0.00

1000

00

00

00

1000

2

8 16

2 m

ilk: c

onde

nsed

/pow

der

0.00

0.00

1000

00

00

00

1000

8

19

163

cur

d 0.

000.

0097

70

0 2

200

010

00

2

784

16

4 g

hee

0.00

0.00

935

00

00

065

1000

22

97

165

but

ter

0.00

0.00

984

00

00

016

1000

8

41

166

ice-

crea

m

0.00

0.00

1000

00

00

00

1000

0

3 16

7 o

ther

milk

pro

duct

s -

--

--

--

--

--

0 17

0 v

anas

pati

mar

gari

ne

0.00

0.00

1000

00

00

00

1000

15

43

171

mus

tard

oil

0.00

0.00

1000

00

00

00

1000

0

2 17

2 g

roun

dnut

oil

0.10

0.10

999

10

00

00

1000

373

1127

17

3 c

ocon

ut o

il 26

.72

23.6

981

718

10

00

30

1000

52

169

174

edi

ble

oil (

othe

rs)

0.34

0.33

997

30

00

00

1000

570

1590

18

0 e

ggs

3.

943.

4796

335

0 0

00

210

00

4

0611

11

181

fish

pra

wn

0.00

0.00

966

00

320

02

1000

149

412

182

goa

t mea

t/mut

ton

0.01

0.01

1000

00

00

00

1000

289

835

183

bee

f/ b

uffa

lo m

eat

0.00

0.00

1000

00

00

00

1000

49

123

App

endi

x Ta

bles

A-3

93

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Kar

nata

kaR

ural

% o

f co

nsum

ptio

n so

urce

of c

onsu

mpt

ion

from

hom

e gr

own

stoc

k

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

18

4 p

ork

2.45

1.74

971

290

00

00

1000

21

54

185

chi

cken

6.

976.

3993

762

1 0

00

010

00

2

6573

3 18

6 o

ther

s (b

irds

, cra

b, to

rtoi

se, e

tc.)

0.

000.

0059

00

0 41

00

00

1000

3

11

190

pot

ato

1.50

1.33

992

50

00

20

1000

659

1968

19

1 o

nion

3.

182.

5997

721

0 0

00

210

00

9

8328

44

192

radi

sh

3.57

2.52

977

210

00

03

1000

532

1482

19

3 c

arro

t 1.

090.

9698

75

0 0

00

810

00

3

0397

8 19

4 tu

rnip

1.

121.

1398

416

0 0

00

010

00

5

117

0 19

5 b

eet

1.28

1.34

995

50

00

00

1000

199

554

196

sw

eet p

otat

o 0.

000.

0010

000

0 0

00

010

00

6

617

5 19

7 a

rum

0.

000.

0010

000

0 0

00

010

00

611

19

8 p

umpk

in

6.63

5.39

955

381

50

00

1000

170

499

200

gou

rd

3.48

2.98

960

254

00

011

1000

252

722

201

bitt

er g

ourd

5.

544.

1396

336

0 1

00

010

00

1

2640

0 20

2 c

ucum

ber

3.65

3.41

973

230

10

04

1000

627

1888

20

3 p

arw

al/ p

atal

18

.22

16.2

384

415

60

00

00

1000

19

63

204

jhin

ga/ t

orai

5.

334.

0295

436

0 10

00

010

00

2

6574

9 20

5 s

nake

gou

rd

2.62

2.39

967

330

00

00

1000

47

142

206

pap

aya

(gre

en)

51.8

449

.39

409

451

0 14

00

00

1000

8

29

207

cau

liflo

wer

10

.30

8.57

954

450

00

00

1000

55

203

208

cab

bage

1.

110.

9399

37

0 0

00

010

00

4

4613

56

210

bri

njal

2.

312.

0397

719

0 1

20

210

00

8

4024

45

211

lady

's fi

nger

4.

564.

5196

131

0 4

30

110

00

4

2112

82

212

pal

ak/ o

ther

leaf

y ve

geta

bles

5.

706.

0778

971

28

620

050

1000

947

2757

21

3 fr

ench

bea

ns a

nd b

arba

ti 4.

983.

1697

525

0 0

00

010

00

2

7180

1 21

4 to

mat

o 3.

312.

7497

226

0 2

00

010

00

9

2726

57

A-3

94

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Kar

nata

kaR

ural

% o

f co

nsum

ptio

n so

urce

of c

onsu

mpt

ion

from

hom

e gr

own

stoc

k

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

21

5 p

eas

2.46

3.06

925

750

00

00

1000

11

44

216

chi

llis

(gre

en)

4.42

3.29

962

300

10

06

1000

947

2747

21

7 c

apsi

cum

0.

000.

0010

000

0 0

00

010

00

3

612

8 21

8 p

lant

ain

(gre

en)

5.64

7.21

915

850

00

00

1000

7

21

220

jack

frui

t (gr

een)

62

.83

90.4

613

286

80

00

00

1000

2

6 22

1 le

mon

1.

901.

3298

513

0 0

01

110

00

6

8920

30

222

gar

lic

0.30

0.30

997

30

00

00

1000

906

2585

22

3 g

inge

r 0.

010.

0199

90

0 0

00

110

00

6

3418

45

224

oth

er v

eget

able

s 4.

973.

5994

828

5 5

01

1410

00

5

8616

88

230

ban

ana

8.

615.

2495

835

1 0

04

110

00

7

4922

20

231

jack

frui

t 27

.52

21.6

451

124

50

115

038

9110

00

825

23

2 w

ater

mel

on

0.00

0.00

989

00

00

210

1000

40

144

233

pin

eapp

le

23.6

718

.77

899

101

0 0

00

010

00

1

551

23

4 c

ocon

ut

35.9

232

.96

813

148

15

152

24

1000

929

2692

23

5 g

uava

8.

686.

9089

266

0 28

00

1410

00

5

917

6 23

6 s

inga

ra

0.00

0.00

1000

00

00

00

1000

0

1 23

7 o

rang

e, m

ausa

mi

0.00

0.00

998

00

00

20

1000

38

129

238

pap

aya

23.2

821

.79

513

189

0 19

88

894

1000

18

65

240

man

go

5.23

4.15

943

430

80

24

1000

162

487

241

kha

rboo

za

86.4

585

.95

152

799

0 0

00

4910

00

13

242

pea

rs (n

aspa

ti)

--

--

- -

--

--

-0

243

ber

ries

8.

056.

1193

268

0 0

00

010

00

832

24

4 le

echi

-

--

--

--

--

--

0 24

5 a

pple

0.

000.

0010

000

0 0

00

010

00

6

627

2 24

6 g

rape

s 2.

351.

3697

810

0 0

011

110

00

1

0735

0 24

7 o

ther

fres

h fr

uits

0.

002.

2491

335

20

80

222

1000

153

445

App

endi

x Ta

bles

A-3

95

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Kar

nata

kaR

ural

% o

f co

nsum

ptio

n so

urce

of c

onsu

mpt

ion

from

hom

e gr

own

stoc

k

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

25

0 c

ocon

ut (

copr

a)

14.9

411

.07

881

117

0 0

01

110

00

1

3040

5 25

1 g

roun

dnut

27

.70

25.6

480

815

51

26

1414

1000

543

1578

25

2 d

ates

0.

000.

0010

000

0 0

00

010

00

1

126

25

3 c

ashe

wnu

t 4.

013.

1797

723

0 0

00

010

00

4

918

2 25

4 w

alnu

t 0.

000.

0010

000

0 0

00

010

00

11

255

oth

er n

uts

0.00

0.00

1000

00

00

00

1000

1

5 25

6 ra

isin

(ki

shm

ish,

mon

acca

, etc

.) 0.

000.

0099

90

0 0

01

010

00

3

815

8 25

7 o

ther

dry

frui

ts

0.00

0.00

1000

00

00

00

1000

22

76

260

sug

ar –

PD

S 0.

000.

0010

000

0 0

00

010

00

1

5238

7 26

1 s

ugar

– o

ther

sou

rces

0.

000.

0010

000

0 0

00

010

00

8

7826

07

262

gur

0.

200.

1699

82

0 0

00

010

00

5

8617

01

263

can

dy (

mis

ri)

0.00

0.00

1000

00

00

00

1000

2

8 26

4 h

oney

0.

000.

0010

000

0 0

00

010

00

01

279

sal

t 0.

000.

0099

90

0 1

00

010

00

9

8328

49

280

turm

eric

0.

000.

0010

000

0 0

00

010

00

9

2026

37

281

bla

ck p

eppe

r 0.

000.

0098

70

0 10

01

210

00

4

2612

20

282

dry

chi

llies

4.

353.

6896

928

0 0

00

310

00

9

6227

89

283

tam

arin

d

4.65

3.60

933

310

270

09

1000

887

2590

28

4 c

urry

pow

der

0.

000.

0099

60

4 0

00

010

00

6

1717

61

285

oils

eeds

4.

092.

2298

118

0 0

00

110

00

7

5321

00

286

oth

er s

pice

s

0.00

0.00

1000

00

00

00

1000

882

2533

29

0 te

a: c

ups

0.

000.

0094

80

0 1

56

4010

00

6

5519

21

291

tea:

leaf

0.

000.

0010

000

0 0

00

010

00

8

0223

32

292

cof

fee:

cup

s

0.00

0.00

982

00

05

39

1000

117

345

293

cof

fee:

pow

der

8.

835.

4895

332

0 15

00

010

00

3

0288

6 29

4 ic

e -

--

--

--

--

--

0

A-3

96

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Kar

nata

kaR

ural

% o

f co

nsum

ptio

n so

urce

of c

onsu

mpt

ion

from

hom

e gr

own

stoc

k

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

29

5 c

old

beve

rage

s: b

ottle

d/ca

nned

0.

000.

0010

000

0 0

00

010

00

1

850

29

6 fr

uit j

uice

and

sha

ke (

glas

s)

0.00

0.00

1000

00

00

00

1000

2

9 29

7 c

ocon

ut (

gree

n)

64.0

863

.74

302

562

2 13

50

00

1000

54

191

298

oth

er b

ever

ages

, cho

cola

te, e

tc.

0.00

0.00

998

00

00

20

1000

68

237

300

bis

cuits

0.

000.

0099

30

0 0

00

710

00

4

4513

45

301

sal

ted

refr

eshm

ents

0.

000.

0099

40

0 0

01

410

00

5

9917

15

302

pre

pare

d sw

eets

0.

000.

0097

40

0 0

024

210

00

1

4046

2 30

3 c

ooke

d m

eals

0.

000.

0099

90

0 0

01

010

00

7

224

2 30

4 c

ake,

pas

try

0.00

0.00

1000

00

00

00

1000

7

21

305

pic

kles

0.

000.

0096

70

0 4

00

2910

00

1

4649

2 30

6 s

auce

0.

000.

0010

000

0 0

00

010

00

14

307

jam

, jel

ly

0.00

0.00

1000

00

00

00

1000

2

9 30

8 o

ther

pro

cess

ed f

ood

0.00

0.00

946

00

12

447

1000

745

2138

31

0 p

an: l

eaf

0.00

0.00

982

00

01

710

1000

392

1063

31

1 p

an: f

inis

hed

0.

000.

0010

000

0 0

00

010

00

1

365

31

2 s

upar

i 0.

000.

0097

70

0 1

18

1210

00

3

8910

70

313

lim

e

0.00

0.00

988

00

01

29

1000

387

1040

31

4 k

atha

0.

000.

0010

000

0 0

00

010

00

3

281

31

5 o

ther

ingr

edie

nts

for

pan

0.

000.

0010

000

0 0

00

010

00

2

979

32

0 b

idi

0.00

0.00

998

00

00

02

1000

329

865

321

cig

aret

tes

0.

000.

0010

000

0 0

00

010

00

2

181

32

2 le

af to

bacc

o 0.

000.

0010

000

0 0

00

010

00

9

525

3 32

3 s

nuff

0.

000.

0010

000

0 0

00

010

00

415

32

4 h

ooka

h to

bacc

o 0.

000.

0010

000

0 0

00

010

00

817

32

5 c

hero

ot

--

--

- -

--

--

-0

326

zar

da, k

imam

, sur

ti

0.00

0.00

1000

00

00

00

1000

1

3

App

endi

x Ta

bles

A-3

97

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Kar

nata

kaR

ural

% o

f co

nsum

ptio

n so

urce

of c

onsu

mpt

ion

from

hom

e gr

own

stoc

k

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

32

7 o

ther

toba

cco

prod

ucts

0.

000.

0099

90

0 0

00

110

00

4

913

2 33

0 g

anja

-

--

--

--

--

--

0 33

1 to

ddy

0.

000.

0010

000

0 0

00

010

00

513

33

2 c

ount

ry li

quor

0.

000.

0099

30

0 0

00

710

00

1

5436

5 33

3 b

eer

0.00

0.00

1000

00

00

00

1000

5

18

334

fore

ign

liquo

r

0.00

0.00

978

00

220

00

1000

31

103

335

oth

er in

toxi

cant

s 0.

000.

0010

000

0 0

00

010

00

510

34

0 c

oke

--

--

- -

--

--

-0

341

fire

woo

d an

d ch

ips

24.2

423

.50

188

223

34

517

00

3810

00

9

6327

62

342

ele

ctri

city

0.

000.

0097

60

0 3

01

2010

00

8

6525

58

343

dun

g ca

ke

0.00

56.8

652

481

9 44

30

014

1000

176

469

344

ker

osen

e –

PDS

0.

000.

0010

000

0 0

00

010

00

7

4120

03

345

ker

osen

e –

othe

r so

urce

s

0.00

0.00

995

00

00

41

1000

197

631

346

mat

ches

0.

000.

0099

90

0 0

10

010

00

9

7328

06

347

coa

l 0.

000.

0057

80

0 42

20

00

1000

1

6 34

8 L

PG

0.00

0.00

997

00

00

03

1000

76

333

350

cha

rcoa

l 0.

000.

0010

000

0 0

00

010

00

13

351

can

dle

0.

000.

0010

000

0 0

00

010

00

1

0937

9 35

2 g

obar

gas

0.

0090

.37

8891

20

00

00

1000

15

45

353

oth

er fu

el

0.00

36.1

367

131

00

140

05

1000

24

66

A-3

98

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Ker

ala

Rur

al%

of

cons

umpt

ion

sour

ce o

f con

sum

ptio

n fr

om h

ome

grow

n st

ock

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

10

1 ri

ce –

PD

S

0.00

0.00

1000

00

00

00

1000

346

1043

10

2 ri

ce –

oth

er s

ourc

es

5.09

4.41

942

378

02

28

1000

893

2991

10

3 c

hira

0.

000.

0099

00

0 0

02

810

00

7

225

7 10

4 k

hoi

law

a 0.

000.

0010

000

0 0

00

010

00

01

105

mur

i 0.

000.

0010

000

0 0

00

010

00

13

106

oth

er r

ice

prod

ucts

0.

000.

0098

90

0 0

011

010

00

1

7154

2 10

7 w

heat

/atta

– P

DS

0.

000.

0010

000

0 0

00

010

00

1

2238

9 10

8 w

heat

/atta

– o

ther

sou

rces

0.

080.

0699

81

0 0

01

010

00

4

9617

19

110

mai

da

0.00

0.00

998

00

00

20

1000

241

821

111

suj

i ra

wa

0.00

0.00

1000

00

00

00

1000

293

1044

11

2 s

ewai

noo

dles

0.

000.

0010

000

0 0

00

010

00

1

245

11

3 b

read

(bak

ery)

0.

000.

0098

80

0 0

03

810

00

2

1375

3 11

4 o

ther

whe

at p

rodu

cts

0.00

0.00

1000

00

00

00

1000

7

29

115

jow

ar &

pro

duct

s 10

0.00

100.

000

1000

0 0

00

010

00

11

116

baj

ra &

pro

duct

s -

--

--

--

--

--

0 11

7 m

aize

& p

rodu

cts

--

--

- -

--

--

-0

118

bar

ley

& p

rodu

cts

0.00

0.00

1000

00

00

00

1000

2

9 12

0 s

mal

l mill

ets

& p

rodu

cts

--

--

- -

--

--

-0

121

ragi

& p

rodu

cts

26.2

914

.93

934

610

00

50

1000

15

60

122

oth

er c

erea

ls

10.2

80.

6295

149

0 0

00

010

00

629

13

9 c

erea

l sub

stitu

tes

(tap

ioca

, etc

.)

23.2

720

.73

756

149

35

11

3227

1000

559

1782

14

0 a

rhar

(tur

) 0.

110.

0899

70

0 0

02

010

00

6

8723

18

141

gra

m (s

plit)

0.

000.

0099

80

0 0

02

010

00

5

118

9 14

2 g

ram

(w

hole

) 0.

000.

0099

70

0 0

02

010

00

5

1517

99

143

moo

ng

0.00

0.00

997

00

00

30

1000

582

1966

App

endi

x Ta

bles

A-3

99

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Ker

ala

Rur

al%

of

cons

umpt

ion

sour

ce o

f con

sum

ptio

n fr

om h

ome

grow

n st

ock

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

14

4 m

asur

0.

000.

0010

000

0 0

00

010

00

1

759

14

5 u

rd

0.60

0.50

993

40

00

21

1000

571

2007

14

6 p

eas

1.25

0.55

998

20

00

00

1000

197

700

147

soy

abea

n 0.

000.

0010

000

0 0

00

010

00

14

148

khe

sari

-

--

--

--

--

--

0 15

0 o

ther

pul

ses

0.12

0.12

998

10

00

11

1000

237

799

151

gra

m p

rodu

cts

0.00

0.00

1000

00

00

00

1000

5

20

152

bes

an

0.00

0.00

1000

00

00

00

1000

13

58

153

oth

er p

ulse

pro

duct

s 0.

000.

0099

40

0 0

02

310

00

5

8019

77

160

milk

: liq

uid

21

.20

18.9

384

613

37

00

113

1000

720

2459

16

1 b

aby

food

0.

000.

0099

10

0 0

00

910

00

1

870

16

2 m

ilk: c

onde

nsed

/pow

der

0.00

0.00

982

00

00

108

1000

79

312

163

cur

d 0.

000.

0098

30

0 0

010

710

00

1

0633

9 16

4 g

hee

0.00

0.00

977

00

00

194

1000

69

277

165

but

ter

0.00

0.00

1000

00

00

00

1000

5

21

166

ice-

crea

m

0.00

0.00

971

00

00

290

1000

22

83

167

oth

er m

ilk p

rodu

cts

0.00

0.00

769

00

00

197

3410

00

727

17

0 v

anas

pati

mar

gari

ne

0.00

0.00

1000

00

00

00

1000

16

65

171

mus

tard

oil

0.00

0.00

1000

00

00

00

1000

1

3 17

2 g

roun

dnut

oil

2.47

1.84

948

280

00

205

1000

22

62

173

coc

onut

oil

9.17

8.08

931

612

00

32

1000

872

2934

17

4 e

dibl

e oi

l (ot

hers

) 0.

000.

0010

000

0 0

00

010

00

4

9216

59

180

egg

s

24.6

224

.42

739

219

38

00

30

1000

569

1923

18

1 fi

sh p

raw

n 0.

130.

0897

00

0 10

13

1410

00

8

5728

58

182

goa

t mea

t/mut

ton

0.00

0.00

981

00

00

190

1000

41

140

183

bee

f/ b

uffa

lo m

eat

0.20

0.17

978

10

10

138

1000

289

968

A-4

00

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Ker

ala

Rur

al%

of

cons

umpt

ion

sour

ce o

f con

sum

ptio

n fr

om h

ome

grow

n st

ock

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

18

4 p

ork

0.00

0.00

993

00

00

07

1000

15

46

185

chi

cken

2.

522.

6695

833

6 0

01

210

00

2

5795

0 18

6 o

ther

s (b

irds

, cra

b, to

rtoi

se, e

tc.)

6.

588.

4892

747

0 26

00

010

00

2

071

19

0 p

otat

o 0.

000.

0099

70

0 0

02

110

00

7

4725

20

191

oni

on

0.06

0.06

995

00

00

22

1000

945

3170

19

2 ra

dish

0.

000.

0010

000

0 0

00

010

00

27

193

car

rot

0.13

0.08

994

10

00

40

1000

435

1519

19

4 tu

rnip

15

.15

8.28

930

700

00

00

1000

4

8 19

5 b

eet

0.00

0.00

1000

00

00

00

1000

239

785

196

sw

eet p

otat

o 2.

112.

2479

98

0 85

010

80

1000

6

19

197

aru

m

35.3

930

.07

819

167

0 2

07

510

00

2

7996

9 19

8 p

umpk

in

9.65

7.35

945

402

00

112

1000

295

1026

20

0 g

ourd

8.

397.

5292

360

0 0

013

410

00

2

8310

13

201

bitt

er g

ourd

8.

866.

7093

955

1 0

05

110

00

4

0514

30

202

cuc

umbe

r 4.

973.

9096

524

2 0

07

210

00

4

5315

61

203

par

wal

/ pat

al

8.64

6.22

956

440

00

00

1000

15

64

204

jhin

ga/ t

orai

10

0.00

100.

000

1000

0 0

00

010

00

01

205

sna

ke g

ourd

4.

142.

9297

017

0 3

06

310

00

3

1410

48

206

pap

aya

(gre

en)

77.6

676

.33

4572

10

710

138

2510

00

2

3479

4 20

7 c

aulif

low

er

1.37

0.81

992

80

00

00

1000

33

134

208

cab

bage

0.

180.

1599

42

0 0

01

310

00

5

5119

13

210

bri

njal

7.

655.

7693

853

7 0

01

210

00

4

7516

50

211

lady

's fi

nger

2.

461.

8597

220

5 0

02

210

00

7

1424

56

212

pal

ak/ o

ther

leaf

y ve

geta

bles

30

.85

22.7

563

423

462

29

016

2510

00

5

0117

02

213

fren

ch b

eans

and

bar

bati

2.32

1.91

981

141

00

12

1000

395

1356

21

4 to

mat

o 0.

360.

2899

34

1 0

01

110

00

8

5628

78

App

endi

x Ta

bles

A-4

01

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Ker

ala

Rur

al%

of

cons

umpt

ion

sour

ce o

f con

sum

ptio

n fr

om h

ome

grow

n st

ock

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

21

5 p

eas

12.2

79.

5590

583

4 0

24

210

00

2

5791

6 21

6 c

hilli

s (g

reen

) 4.

727.

3387

080

41

20

34

1000

887

2982

21

7 c

apsi

cum

5.

526.

4285

914

10

00

00

1000

11

46

218

pla

ntai

n (g

reen

) 28

.96

22.6

976

319

47

50

2010

1000

413

1434

22

0 ja

ckfr

uit (

gree

n)

63.2

162

.81

6255

95

400

287

4610

00

1

3843

2 22

1 le

mon

0.

820.

6097

59

2 0

25

810

00

2

7195

2 22

2 g

arlic

0.

090.

1199

71

0 1

02

010

00

8

6729

10

223

gin

ger

8.09

7.02

914

702

30

74

1000

807

2747

22

4 o

ther

veg

etab

les

5.43

4.53

804

7077

11

017

2110

00

7

2723

87

230

ban

ana

17

.65

11.9

681

911

133

1

020

1610

00

6

6822

55

231

jack

frui

t 61

.61

61.3

287

496

1 18

031

483

1000

93

309

232

wat

erm

elon

0.

340.

3192

23

0 0

060

1510

00

3

614

1 23

3 p

inea

pple

53

.12

46.8

553

734

614

0

079

2310

00

6

524

2 23

4 c

ocon

ut

54.7

948

.77

362

473

107

62

2128

1000

964

3197

23

5 g

uava

45

.18

42.0

226

853

20

00

136

6410

00

4

314

7 23

6 s

inga

ra

0.00

0.00

1000

00

00

00

1000

1

2 23

7 o

rang

e, m

ausa

mi

2.40

1.98

875

130

140

8712

1000

93

355

238

pap

aya

84.1

078

.39

5480

50

110

118

1210

00

5

418

6 24

0 m

ango

41

.28

29.4

255

125

915

34

082

5910

00

1

1540

0 24

1 k

harb

ooza

0.

000.

0069

30

0 0

00

307

1000

2

5 24

2 p

ears

(nas

pati)

-

--

--

--

--

--

0 24

3 b

erri

es

12.8

65.

8853

446

60

00

00

1000

1

3 24

4 le

echi

-

--

--

--

--

--

0 24

5 a

pple

0.

000.

0091

30

0 0

084

310

00

1

1143

0 24

6 g

rape

s 0.

020.

0193

71

0 2

049

1010

00

1

9169

8 24

7 o

ther

fres

h fr

uits

0.

0010

.96

817

125

11

125

1317

1000

104

356

A-4

02

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Ker

ala

Rur

al%

of

cons

umpt

ion

sour

ce o

f con

sum

ptio

n fr

om h

ome

grow

n st

ock

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

25

0 c

ocon

ut (

copr

a)

0.00

0.00

1000

00

00

00

1000

0

1 25

1 g

roun

dnut

1.

120.

8898

44

0 0

09

210

00

1

8963

5 25

2 d

ates

0.

080.

0697

22

0 0

020

510

00

7

128

0 25

3 c

ashe

wnu

t 4.

793.

0989

934

0 0

055

1210

00

6

226

6 25

4 w

alnu

t 0.

000.

0057

80

0 0

00

422

1000

1

4 25

5 o

ther

nut

s 0.

000.

0010

000

0 0

00

010

00

623

25

6 ra

isin

(ki

shm

ish,

mon

acca

, etc

.) 0.

000.

0010

000

0 0

00

010

00

5

121

0 25

7 o

ther

dry

frui

ts

0.00

0.00

940

00

00

600

1000

14

43

260

sug

ar –

PD

S 0.

000.

0010

000

0 0

00

010

00

7

220

1 26

1 s

ugar

– o

ther

sou

rces

0.

000.

0099

80

0 0

01

010

00

9

5231

75

262

gur

0.

370.

3899

03

0 1

03

210

00

2

2278

4 26

3 c

andy

(m

isri

) 0.

000.

0010

000

0 0

00

010

00

1

962

26

4 h

oney

0.

721.

1387

927

0 0

022

7310

00

520

27

9 s

alt

0.08

0.05

999

00

00

10

1000

978

3249

28

0 tu

rmer

ic

0.00

0.00

995

00

00

41

1000

905

2994

28

1 b

lack

pep

per

0.00

0.00

904

00

62

7711

1000

354

1193

28

2 d

ry c

hilli

es

0.20

0.23

996

20

00

20

1000

963

3207

28

3 ta

mar

ind

6.

424.

8789

259

5 9

026

810

00

9

4331

53

284

cur

ry p

owde

r

0.00

0.00

1000

00

00

00

1000

539

1844

28

5 o

ilsee

ds

0.03

0.04

999

10

00

00

1000

915

3059

28

6 o

ther

spi

ces

0.

160.

2099

52

1 0

01

210

00

9

6031

96

290

tea:

cup

s

0.00

0.00

971

00

02

522

1000

648

2097

29

1 te

a: le

af

0.00

0.00

998

00

00

10

1000

941

3136

29

2 c

offe

e: c

ups

0.

000.

0099

10

0 0

09

010

00

1

655

29

3 c

offe

e: p

owde

r

15.4

410

.69

903

870

00

55

1000

301

1018

29

4 ic

e 0.

000.

0010

000

0 0

00

010

00

25

App

endi

x Ta

bles

A-4

03

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Ker

ala

Rur

al%

of

cons

umpt

ion

sour

ce o

f con

sum

ptio

n fr

om h

ome

grow

n st

ock

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

29

5 c

old

beve

rage

s: b

ottle

d/ca

nned

0.

000.

0010

000

0 0

00

010

00

1

249

29

6 fr

uit j

uice

and

sha

ke (

glas

s)

0.00

0.00

989

00

011

00

1000

24

90

297

coc

onut

(gr

een)

80

.42

77.0

711

677

13

1221

770

1000

42

159

298

oth

er b

ever

ages

, cho

cola

te, e

tc.

0.00

0.00

944

00

00

2630

1000

52

190

300

bis

cuits

0.

000.

0098

60

0 0

05

910

00

4

8816

79

301

sal

ted

refr

eshm

ents

0.

000.

0098

30

0 0

19

710

00

6

2121

05

302

pre

pare

d sw

eets

0.

000.

0095

30

0 0

027

2010

00

1

5253

4 30

3 c

ooke

d m

eals

0.

000.

0099

60

0 0

03

210

00

3

3511

08

304

cak

e, p

astr

y 0.

000.

0095

40

0 0

032

1410

00

8

732

4 30

5 p

ickl

es

0.00

0.00

986

00

00

113

1000

68

233

306

sau

ce

0.00

0.00

1000

00

00

00

1000

4

20

307

jam

, jel

ly

0.00

0.00

1000

00

00

00

1000

20

80

308

oth

er p

roce

ssed

foo

d 0.

000.

0097

00

0 3

34

1910

00

3

7511

94

310

pan

: lea

f 0.

000.

0095

90

0 3

030

710

00

1

0632

5 31

1 p

an: f

inis

hed

0.

000.

0097

20

0 0

016

1110

00

5

115

8 31

2 s

upar

i 0.

000.

0094

90

0 26

023

110

00

9

228

3 31

3 li

me

0.

000.

0098

70

0 0

013

010

00

1

0833

1 31

4 k

atha

0.

000.

0095

80

0 0

042

010

00

724

31

5 o

ther

ingr

edie

nts

for

pan

0.

000.

0098

70

0 0

013

010

00

3

410

5 32

0 b

idi

0.00

0.00

998

00

00

02

1000

218

662

321

cig

aret

tes

0.

000.

0099

60

0 0

04

010

00

1

6352

4 32

2 le

af to

bacc

o 0.

000.

0099

70

0 0

03

010

00

6

218

7 32

3 s

nuff

0.

000.

0010

000

0 0

00

010

00

930

32

4 h

ooka

h to

bacc

o 0.

000.

0010

000

0 0

00

010

00

01

325

che

root

-

--

--

--

--

--

0 32

6 z

arda

, kim

am, s

urti

0.

000.

0010

000

0 0

00

010

00

01

A-4

04

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Ker

ala

Rur

al%

of

cons

umpt

ion

sour

ce o

f con

sum

ptio

n fr

om h

ome

grow

n st

ock

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

32

7 o

ther

toba

cco

prod

ucts

0.

000.

0010

000

0 0

00

010

00

38

330

gan

ja

0.00

0.00

1000

00

00

00

1000

0

1 33

1 to

ddy

0.

000.

0097

40

0 6

013

810

00

6

619

7 33

2 c

ount

ry li

quor

0.

000.

0097

00

0 0

030

010

00

2

885

33

3 b

eer

0.00

0.00

933

00

00

3632

1000

4

11

334

fore

ign

liquo

r 0.

000.

0092

00

0 11

034

3510

00

9

830

4 33

5 o

ther

into

xica

nts

0.00

0.00

00

0 0

010

000

1000

1

3 34

0 c

oke

0.00

0.00

00

0 10

000

00

1000

1

2 34

1 fi

rew

ood

and

chip

s 34

.56

32.1

523

535

711

9 15

60

1611

810

00

9

5531

67

342

ele

ctri

city

0.

000.

0099

40

0 1

02

210

00

7

7226

50

343

dun

g ca

ke

0.00

0.84

994

60

00

00

1000

4

9 34

4 k

eros

ene

– PD

S

0.00

0.00

1000

00

00

00

1000

731

2361

34

5 k

eros

ene

– ot

her

sour

ces

0.

000.

0099

00

0 6

04

010

00

8

325

9 34

6 m

atch

es

0.00

0.00

999

00

00

01

1000

951

3153

34

7 c

oal

0.00

0.00

1000

00

00

00

1000

6

24

348

LPG

0.

000.

0010

000

0 0

00

010

00

4

0715

16

350

cha

rcoa

l 0.

000.

0095

90

0 0

041

010

00

618

35

1 c

andl

e

0.00

0.00

999

00

00

10

1000

259

873

352

gob

ar g

as

0.00

97.6

222

577

50

00

00

1000

7

27

353

oth

er fu

el

0.00

3.48

978

210

01

00

1000

94

303

App

endi

x Ta

bles

A-4

05

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Mad

hya

Pra

desh

Rur

al%

of

cons

umpt

ion

sour

ce o

f con

sum

ptio

n fr

om h

ome

grow

n st

ock

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

10

1 ri

ce –

PD

S

0.00

0.00

1000

00

00

00

1000

179

586

102

rice

– o

ther

sou

rces

32

.91

30.5

980

018

38

01

25

1000

693

2809

10

3 c

hira

0.

000.

0099

80

0 1

00

010

00

1

0553

2 10

4 k

hoi

law

a 0.

000.

0010

000

0 0

00

010

00

1

867

10

5 m

uri

0.00

0.00

944

00

1541

00

1000

8

39

106

oth

er r

ice

prod

ucts

0.

000.

0010

000

0 0

00

010

00

12

107

whe

at/a

tta –

PD

S

0.00

0.00

1000

00

00

00

1000

203

664

108

whe

at/a

tta –

oth

er s

ourc

es

49.9

549

.00

538

413

25

015

26

1000

841

3338

11

0 m

aida

0.

000.

0010

000

0 0

00

010

00

7

035

3 11

1 s

uji

raw

a 0.

000.

0099

90

0 1

00

010

00

1

5271

9 11

2 s

ewai

noo

dles

0.

000.

0010

000

0 0

00

010

00

2

813

2 11

3 b

read

(bak

ery)

0.

000.

0010

000

0 0

00

010

00

3

416

1 11

4 o

ther

whe

at p

rodu

cts

0.00

0.00

1000

00

00

00

1000

0

5 11

5 jo

war

& p

rodu

cts

54.0

952

.76

459

503

8 2

210

710

00

1

2549

1 11

6 b

ajra

& p

rodu

cts

57.6

756

.39

576

424

0 0

00

010

00

1

973

11

7 m

aize

& p

rodu

cts

58.2

255

.73

390

572

18

75

62

1000

212

813

118

bar

ley

& p

rodu

cts

50.8

542

.76

473

527

0 0

00

010

00

310

12

0 s

mal

l mill

ets

& p

rodu

cts

88.6

885

.72

178

775

0 0

470

010

00

1

753

12

1 ra

gi &

pro

duct

s -

--

--

--

--

--

0 12

2 o

ther

cer

eals

76

.07

60.1

160

837

50

00

017

1000

7

29

139

cer

eal s

ubst

itute

s (t

apio

ca, e

tc.)

8.48

3.19

914

230

620

10

1000

83

368

140

arh

ar (t

ur)

36.0

034

.05

729

263

1 0

21

410

00

7

5230

61

141

gra

m (s

plit)

48

.52

46.2

459

739

31

04

32

1000

357

1445

14

2 g

ram

(w

hole

) 50

.61

47.0

644

648

00

365

42

1000

79

374

143

moo

ng

28.2

425

.92

750

246

1 1

00

110

00

3

8115

72

A-4

06

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Mad

hya

Pra

desh

Rur

al%

of

cons

umpt

ion

sour

ce o

f con

sum

ptio

n fr

om h

ome

grow

n st

ock

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

14

4 m

asur

36

.78

34.4

666

832

12

03

23

1000

349

1292

14

5 u

rd

45.3

745

.45

614

378

0 0

22

410

00

2

4710

04

146

pea

s 40

.96

35.0

361

438

50

01

00

1000

43

163

147

soy

abea

n 0.

000.

0010

000

0 0

00

010

00

13

148

khe

sari

10

.99

9.52

809

191

0 0

00

010

00

1

431

15

0 o

ther

pul

ses

26.0

725

.16

679

303

13

00

50

1000

55

165

151

gra

m p

rodu

cts

0.00

0.00

1000

00

00

00

1000

1

7 15

2 b

esan

0.

000.

0099

70

0 0

00

210

00

2

3598

4 15

3 o

ther

pul

se p

rodu

cts

0.00

0.00

991

00

00

90

1000

14

58

160

milk

: liq

uid

69

.99

67.2

351

446

46

11

410

1000

756

3111

16

1 b

aby

food

0.

000.

0010

000

0 0

00

010

00

15

162

milk

: con

dens

ed/p

owde

r 0.

000.

0010

000

0 0

00

010

00

1

859

16

3 c

urd

0.00

0.00

996

00

00

04

1000

7

25

164

ghe

e 0.

000.

0098

90

0 1

12

610

00

9

348

0 16

5 b

utte

r 0.

000.

0010

000

0 0

00

010

00

04

166

ice-

crea

m

0.00

0.00

1000

00

00

00

1000

3

10

167

oth

er m

ilk p

rodu

cts

0.00

0.00

472

00

420

409

9510

00

3

312

2 17

0 v

anas

pati

mar

gari

ne

0.00

0.00

1000

00

00

00

1000

136

601

171

mus

tard

oil

12.2

011

.31

926

720

00

02

1000

342

1297

17

2 g

roun

dnut

oil

2.20

1.85

973

270

00

00

1000

20

121

173

coc

onut

oil

0.00

0.00

1000

00

00

00

1000

2

8 17

4 e

dibl

e oi

l (ot

hers

) 1.

491.

5398

512

0 2

00

110

00

6

4024

60

180

egg

s

13.8

013

.36

829

141

5 0

00

2410

00

1

4454

5 18

1 fi

sh p

raw

n 0.

260.

2471

44

0 26

70

016

1000

122

416

182

goa

t mea

t/mut

ton

0.18

0.19

992

10

70

00

1000

95

402

183

bee

f/ b

uffa

lo m

eat

0.00

0.00

1000

00

00

00

1000

4

17

App

endi

x Ta

bles

A-4

07

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Mad

hya

Pra

desh

Rur

al%

of

cons

umpt

ion

sour

ce o

f con

sum

ptio

n fr

om h

ome

grow

n st

ock

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

18

4 p

ork

24.0

530

.07

757

243

0 0

00

010

00

15

185

chi

cken

37

.66

42.5

666

032

70

40

63

1000

88

360

186

oth

ers

(bir

ds, c

rab,

tort

oise

, etc

.)

0.00

0.00

212

00

615

00

173

1000

2

7 19

0 p

otat

o 3.

983.

0997

223

0 1

12

210

00

9

7237

32

191

oni

on

6.44

5.46

952

430

10

22

1000

974

3760

19

2 ra

dish

19

.54

16.7

585

113

60

42

43

1000

210

897

193

car

rot

9.08

7.56

938

520

64

00

1000

83

359

194

turn

ip

0.00

0.00

1000

00

00

00

1000

1

1 19

5 b

eet

0.00

0.00

1000

00

00

00

1000

0

1 19

6 s

wee

t pot

ato

9.57

8.08

878

780

00

440

1000

31

120

197

aru

m

13.2

710

.78

936

600

00

13

1000

51

210

198

pum

pkin

21

.45

18.7

485

512

22

62

39

1000

312

1291

20

0 g

ourd

21

.45

18.6

180

515

65

190

96

1000

442

1806

20

1 b

itter

gou

rd

4.37

4.01

898

280

700

40

1000

110

494

202

cuc

umbe

r 9.

457.

5094

132

0 4

018

510

00

6

931

4 20

3 p

arw

al/ p

atal

0.

420.

3898

04

0 0

160

010

00

3

315

0 20

4 jh

inga

/ tor

ai

29.1

525

.61

787

194

1 7

07

410

00

1

7074

0 20

5 s

nake

gou

rd

0.00

0.00

1000

00

00

00

1000

2

4 20

6 p

apay

a (g

reen

) 53

.70

52.0

042

348

70

20

6028

1000

13

53

207

cau

liflo

wer

6.

575.

2194

042

0 10

16

210

00

3

3714

33

208

cab

bage

2.

922.

1997

618

0 2

01

210

00

2

2495

2 21

0 b

rinj

al

11.9

110

.38

907

800

32

71

1000

782

3012

21

1 la

dy's

fing

er

15.5

815

.31

919

740

20

40

1000

280

1207

21

2 p

alak

/ oth

er le

afy

vege

tabl

es

20.9

019

.36

729

159

12

771

814

1000

705

2785

21

3 fr

ench

bea

ns a

nd b

arba

ti 27

.80

23.6

481

515

84

70

96

1000

165

670

214

tom

ato

8.09

7.31

942

463

42

31

1000

794

3183

A-4

08

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Mad

hya

Pra

desh

Rur

al%

of

cons

umpt

ion

sour

ce o

f con

sum

ptio

n fr

om h

ome

grow

n st

ock

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

21

5 p

eas

18.2

714

.93

862

114

1 5

06

1110

00

1

3254

9 21

6 c

hilli

s (g

reen

) 8.

3810

.64

906

751

112

32

1000

873

3418

21

7 c

apsi

cum

0.

000.

0010

000

0 0

00

010

00

414

21

8 p

lant

ain

(gre

en)

11.9

813

.16

803

141

0 0

048

810

00

1

978

22

0 ja

ckfr

uit (

gree

n)

26.1

521

.35

814

109

0 44

01

3210

00

2

498

22

1 le

mon

6.

556.

3692

127

0 30

113

810

00

1

6479

6 22

2 g

arlic

12

.52

10.9

591

871

0 1

34

410

00

8

4132

83

223

gin

ger

4.78

3.32

970

270

01

10

1000

261

1141

22

4 o

ther

veg

etab

les

9.13

16.4

972

812

85

121

013

510

00

4

6318

25

230

ban

ana

0.

160.

1498

03

0 7

04

710

00

3

1513

83

231

jack

frui

t 0.

000.

0010

000

0 0

00

010

00

03

232

wat

erm

elon

0.

760.

7897

48

0 0

011

710

00

6

528

4 23

3 p

inea

pple

0.

000.

0010

000

0 0

00

010

00

314

23

4 c

ocon

ut

0.00

0.00

999

00

01

00

1000

263

1089

23

5 g

uava

13

.12

9.19

872

613

420

148

1000

157

657

236

sin

gara

0.

000.

0010

000

0 0

00

010

00

3

013

6 23

7 o

rang

e, m

ausa

mi

0.00

0.00

951

00

00

454

1000

17

87

238

pap

aya

20.7

018

.22

881

102

0 5

010

210

00

6

834

5 24

0 m

ango

6.

414.

9088

945

3 52

05

810

00

1

3457

0 24

1 k

harb

ooza

0.

170.

2599

72

0 0

00

110

00

2

193

24

2 p

ears

(nas

pati)

0.

000.

0010

000

0 0

00

010

00

18

243

ber

ries

3.

753.

5732

461

0 56

20

3222

1000

61

220

244

leec

hi

0.00

0.00

1000

00

00

00

1000

0

3 24

5 a

pple

0.

160.

2199

21

0 0

00

610

00

6

135

8 24

6 g

rape

s 0.

140.

1499

62

0 0

00

210

00

6

935

5 24

7 o

ther

fres

h fr

uits

0.

0023

.40

632

143

2 20

00

321

1000

30

142

App

endi

x Ta

bles

A-4

09

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Mad

hya

Pra

desh

Rur

al%

of

cons

umpt

ion

sour

ce o

f con

sum

ptio

n fr

om h

ome

grow

n st

ock

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

25

0 c

ocon

ut (

copr

a)

0.00

0.00

1000

00

00

00

1000

34

185

251

gro

undn

ut

22.7

229

.28

813

177

0 6

03

010

00

1

5175

4 25

2 d

ates

0.

000.

0010

000

0 0

00

010

00

3

817

7 25

3 c

ashe

wnu

t 0.

000.

0010

000

0 0

00

010

00

748

25

4 w

alnu

t 0.

000.

0010

000

0 0

00

010

00

05

255

oth

er n

uts

0.00

0.00

972

00

00

028

1000

3

20

256

rais

in (

kish

mis

h, m

onac

ca, e

tc.)

0.00

0.00

998

00

00

02

1000

33

206

257

oth

er d

ry fr

uits

0.

000.

0099

90

0 0

01

010

00

2

312

2 26

0 s

ugar

– P

DS

0.00

0.00

1000

00

00

00

1000

127

444

261

sug

ar –

oth

er s

ourc

es

0.00

0.00

999

00

00

10

1000

851

3381

26

2 g

ur

2.03

1.70

992

60

01

01

1000

451

1723

26

3 c

andy

(m

isri

) 0.

000.

0010

000

0 0

00

010

00

26

264

hon

ey

0.00

0.00

1000

00

00

00

1000

2

11

279

sal

t 0.

160.

1799

81

0 1

00

010

00

9

9138

19

280

turm

eric

0.

000.

0099

90

0 0

00

110

00

9

8738

04

281

bla

ck p

eppe

r 0.

000.

0010

000

0 0

00

010

00

1

4067

0 28

2 d

ry c

hilli

es

4.66

4.22

967

320

10

00

1000

966

3716

28

3 ta

mar

ind

11

.68

8.56

868

670

420

023

1000

34

145

284

cur

ry p

owde

r

0.41

0.25

996

40

00

00

1000

239

984

285

oils

eeds

6.

614.

0693

662

0 0

02

010

00

3

7315

45

286

oth

er s

pice

s

0.60

0.39

973

521

0

00

110

00

9

6037

17

290

tea:

cup

s

0.00

0.00

927

00

136

2033

1000

331

1411

29

1 te

a: le

af

0.03

0.04

998

11

10

00

1000

875

3463

29

2 c

offe

e: c

ups

0.

000.

0010

000

0 0

00

010

00

25

293

cof

fee:

pow

der

0.00

0.00

1000

00

00

00

1000

2

9 29

4 ic

e 0.

000.

0010

000

0 0

00

010

00

415

A-4

10

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Mad

hya

Pra

desh

Rur

al%

of

cons

umpt

ion

sour

ce o

f con

sum

ptio

n fr

om h

ome

grow

n st

ock

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

29

5 c

old

beve

rage

s: b

ottle

d/ca

nned

0.

000.

0010

000

0 0

00

010

00

1

689

29

6 fr

uit j

uice

and

sha

ke (

glas

s)

0.00

0.00

1000

00

00

00

1000

9

44

297

coc

onut

(gr

een)

0.

000.

0099

90

0 0

00

110

00

2

913

2 29

8 o

ther

bev

erag

es, c

hoco

late

, etc

. 0.

000.

0010

000

0 0

00

010

00

7

429

3 30

0 b

iscu

its

0.00

0.00

1000

00

00

00

1000

480

1990

30

1 s

alte

d re

fres

hmen

ts

0.00

0.00

999

00

01

00

1000

502

2075

30

2 p

repa

red

swee

ts

0.00

0.00

993

00

00

51

1000

174

763

303

coo

ked

mea

ls

0.00

0.00

532

00

377

114

311

1000

20

72

304

cak

e, p

astr

y 0.

000.

0010

000

0 0

00

010

00

14

305

pic

kles

0.

000.

0097

30

0 2

76

1210

00

9

136

4 30

6 s

auce

0.

000.

0010

000

0 0

00

010

00

524

30

7 ja

m, j

elly

0.

000.

0010

000

0 0

00

010

00

1

975

30

8 o

ther

pro

cess

ed f

ood

0.00

0.00

967

00

114

513

1000

222

865

310

pan

: lea

f 0.

000.

0010

000

0 0

00

010

00

3

917

8 31

1 p

an: f

inis

hed

0.

000.

0010

000

0 0

00

010

00

7

737

0 31

2 s

upar

i 0.

000.

0010

000

0 0

00

010

00

3

7614

87

313

lim

e

0.00

0.00

998

00

20

01

1000

364

1337

31

4 k

atha

0.

000.

0010

000

0 0

00

010

00

3

014

6 31

5 o

ther

ingr

edie

nts

for

pan

0.

000.

0010

000

0 0

00

010

00

1

8577

8 32

0 b

idi

0.00

0.00

996

00

10

12

1000

462

1713

32

1 c

igar

ette

s

0.00

0.00

1000

00

00

00

1000

13

83

322

leaf

toba

cco

0.00

0.00

1000

00

00

00

1000

350

1260

32

3 s

nuff

0.

000.

0010

000

0 0

00

010

00

1

141

32

4 h

ooka

h to

bacc

o 0.

000.

0010

000

0 0

00

010

00

1

952

32

5 c

hero

ot

0.00

0.00

1000

00

00

00

1000

1

2 32

6 z

arda

, kim

am, s

urti

0.

000.

0010

000

0 0

00

010

00

4

420

6

App

endi

x Ta

bles

A-4

11

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Mad

hya

Pra

desh

Rur

al%

of

cons

umpt

ion

sour

ce o

f con

sum

ptio

n fr

om h

ome

grow

n st

ock

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

32

7 o

ther

toba

cco

prod

ucts

0.

000.

0099

90

0 1

00

010

00

9

642

2 33

0 g

anja

0.

000.

0069

20

0 0

025

355

1000

2

8 33

1 to

ddy

0.

000.

0010

000

0 0

00

010

00

522

33

2 c

ount

ry li

quor

0.

000.

0096

10

0 0

020

1910

00

1

6758

8 33

3 b

eer

0.00

0.00

1000

00

00

00

1000

3

14

334

fore

ign

liquo

r

0.00

0.00

1000

00

00

00

1000

5

18

335

oth

er in

toxi

cant

s 0.

000.

0010

000

0 0

00

010

00

15

340

cok

e 0.

000.

0076

00

924

00

010

00

14

341

fire

woo

d an

d ch

ips

15.3

914

.29

202

141

26

615

00

1610

00

9

5736

41

342

ele

ctri

city

0.

000.

0066

70

0 52

10

280

1000

682

2787

34

3 d

ung

cake

0.

0055

.09

8854

45

356

01

610

00

7

8829

98

344

ker

osen

e –

PDS

0.

000.

0010

000

0 0

00

010

00

6

2323

60

345

ker

osen

e –

othe

r so

urce

s

0.00

0.00

998

00

10

01

1000

350

1415

34

6 m

atch

es

0.00

0.00

1000

00

00

00

1000

971

3747

34

7 c

oal

0.00

0.00

1000

00

00

00

1000

6

15

348

LPG

0.

000.

0099

60

0 0

40

010

00

4

726

9 35

0 c

harc

oal

0.00

0.00

1000

00

00

00

1000

2

10

351

can

dle

0.

000.

0010

000

0 0

00

010

00

6

125

9 35

2 g

obar

gas

0.

0089

.25

9488

70

00

019

1000

3

28

353

oth

er fu

el

0.00

28.4

145

520

332

31

00

00

1000

18

67

A-4

12

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Mah

aras

htra

Rur

al%

of

cons

umpt

ion

sour

ce o

f con

sum

ptio

n fr

om h

ome

grow

n st

ock

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

10

1 ri

ce –

PD

S

0.00

0.00

1000

00

00

00

1000

275

1265

10

2 ri

ce –

oth

er s

ourc

es

26.2

323

.62

866

121

5 1

24

310

00

7

2938

15

103

chi

ra

0.00

0.00

1000

00

00

00

1000

331

1914

10

4 k

hoi

law

a 0.

000.

0010

000

0 0

00

010

00

316

10

5 m

uri

0.00

0.00

1000

00

00

00

1000

76

444

106

oth

er r

ice

prod

ucts

0.

000.

0010

000

0 0

00

010

00

2

513

8 10

7 w

heat

/atta

– P

DS

0.

000.

0010

000

0 0

00

010

00

2

5811

82

108

whe

at/a

tta –

oth

er s

ourc

es

21.3

220

.32

821

148

8 0

117

510

00

6

3334

08

110

mai

da

0.00

0.00

1000

00

00

00

1000

45

271

111

suj

i ra

wa

0.00

0.00

1000

00

00

00

1000

301

1750

11

2 s

ewai

noo

dles

0.

000.

0010

000

0 0

00

010

00

741

11

3 b

read

(bak

ery)

0.

000.

0010

000

0 0

00

010

00

1

6087

5 11

4 o

ther

whe

at p

rodu

cts

0.00

0.00

1000

00

00

00

1000

3

14

115

jow

ar &

pro

duct

s 38

.62

36.4

164

733

26

15

72

1000

548

2810

11

6 b

ajra

& p

rodu

cts

44.7

643

.55

567

407

4 0

97

510

00

2

2711

39

117

mai

ze &

pro

duct

s 62

.58

58.5

132

367

70

00

00

1000

9

44

118

bar

ley

& p

rodu

cts

22.1

34.

5263

836

20

00

00

1000

1

2 12

0 s

mal

l mill

ets

& p

rodu

cts

22.8

78.

7694

258

0 0

00

010

00

4

424

3 12

1 ra

gi &

pro

duct

s 61

.99

61.4

645

950

80

00

330

1000

25

117

122

oth

er c

erea

ls

0.00

0.00

1000

00

00

00

1000

1

6 13

9 c

erea

l sub

stitu

tes

(tap

ioca

, etc

.)

0.14

0.14

998

10

00

01

1000

496

2706

14

0 a

rhar

(tur

) 28

.50

25.8

080

618

41

02

43

1000

902

4627

14

1 g

ram

(spl

it)

13.9

112

.80

895

101

0 0

11

110

00

6

2832

08

142

gra

m (

who

le)

14.5

612

.97

880

120

0 0

00

010

00

7

842

5 14

3 m

oong

20

.40

17.6

584

614

30

13

44

1000

628

3256

App

endi

x Ta

bles

A-4

13

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Mah

aras

htra

Rur

al%

of

cons

umpt

ion

sour

ce o

f con

sum

ptio

n fr

om h

ome

grow

n st

ock

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

14

4 m

asur

3.

383.

3896

924

0 2

02

210

00

1

9399

0 14

5 u

rd

31.0

727

.54

762

222

0 2

47

310

00

2

4312

76

146

pea

s 2.

682.

2397

225

0 0

01

310

00

1

2967

9 14

7 s

oyab

ean

2.20

3.65

965

350

00

00

1000

2

8 14

8 k

hesa

ri

12.8

89.

8784

415

10

03

20

1000

38

166

150

oth

er p

ulse

s 9.

498.

3691

675

1 0

02

610

00

2

0810

88

151

gra

m p

rodu

cts

0.00

0.00

1000

00

00

00

1000

7

42

152

bes

an

0.00

0.00

999

00

00

10

1000

288

1443

15

3 o

ther

pul

se p

rodu

cts

0.00

0.00

991

00

00

09

1000

89

455

160

milk

: liq

uid

44

.77

42.3

474

924

02

11

24

1000

820

4261

16

1 b

aby

food

0.

000.

0053

90

0 0

00

461

1000

3

19

162

milk

: con

dens

ed/p

owde

r 0.

000.

0010

000

0 0

00

010

00

1

044

16

3 c

urd

0.00

0.00

1000

00

00

00

1000

76

416

164

ghe

e 0.

000.

0099

20

0 0

05

310

00

3

722

1 16

5 b

utte

r 0.

000.

0010

000

0 0

00

010

00

313

16

6 ic

e-cr

eam

0.

000.

0082

80

0 0

017

20

1000

3

16

167

oth

er m

ilk p

rodu

cts

0.00

0.00

1000

00

00

00

1000

25

108

170

van

aspa

ti m

arga

rine

0.

000.

0010

000

0 0

00

010

00

1

4184

9 17

1 m

usta

rd o

il 0.

000.

0010

000

0 0

00

010

00

527

17

2 g

roun

dnut

oil

1.41

1.32

984

142

00

00

1000

219

1266

17

3 c

ocon

ut o

il 2.

963.

2495

842

0 0

00

010

00

214

17

4 e

dibl

e oi

l (ot

hers

) 0.

690.

6999

36

0 0

00

010

00

7

5936

71

180

egg

s

15.9

415

.58

875

115

7 1

01

010

00

2

7313

96

181

fish

pra

wn

0.00

0.00

950

00

390

011

1000

193

974

182

goa

t mea

t/mut

ton

0.33

0.70

997

30

00

00

1000

295

1523

18

3 b

eef/

buf

falo

mea

t 0.

000.

0010

000

0 0

00

010

00

3

014

4

A-4

14

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Mah

aras

htra

Rur

al%

of

cons

umpt

ion

sour

ce o

f con

sum

ptio

n fr

om h

ome

grow

n st

ock

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

18

4 p

ork

0.00

0.00

1000

00

00

00

1000

0

5 18

5 c

hick

en

13.3

113

.76

888

108

4 0

00

010

00

1

2465

7 18

6 o

ther

s (b

irds

, cra

b, to

rtoi

se, e

tc.)

0.

000.

0074

20

0 25

80

00

1000

3

13

190

pot

ato

1.20

0.97

989

70

12

10

1000

932

4721

19

1 o

nion

6.

495.

4295

043

0 1

32

110

00

9

7148

94

192

radi

sh

1.45

1.52

991

70

00

02

1000

147

802

193

car

rot

1.33

1.15

995

50

00

00

1000

136

729

194

turn

ip

0.00

0.00

1000

00

00

00

1000

0

1 19

5 b

eet

0.00

0.00

1000

00

00

00

1000

6

40

196

sw

eet p

otat

o 0.

070.

0698

71

0 0

120

010

00

3

115

3 19

7 a

rum

0.

000.

0010

000

0 0

00

010

00

110

19

8 p

umpk

in

6.03

5.07

964

320

21

10

1000

112

600

200

gou

rd

7.16

4.44

932

470

100

75

1000

220

1134

20

1 b

itter

gou

rd

4.66

3.77

950

282

130

34

1000

321

1676

20

2 c

ucum

ber

9.25

6.82

958

311

41

32

1000

299

1666

20

3 p

arw

al/ p

atal

16

.51

9.70

954

460

00

00

1000

9

55

204

jhin

ga/ t

orai

5.

133.

6294

635

2 7

24

410

00

2

7514

45

205

sna

ke g

ourd

0.

000.

0099

30

0 0

00

710

00

1

050

20

6 p

apay

a (g

reen

) 32

.64

28.9

071

728

30

00

00

1000

2

12

207

cau

liflo

wer

0.

520.

5599

44

0 1

00

110

00

4

4023

44

208

cab

bage

1.

000.

9599

43

1 0

11

110

00

6

6934

32

210

bri

njal

4.

483.

8096

525

1 2

32

210

00

9

1846

22

211

lady

's fi

nger

7.

565.

2596

526

0 3

33

010

00

4

4124

00

212

pal

ak/ o

ther

leaf

y ve

geta

bles

4.

363.

7494

729

5 11

22

410

00

8

5443

56

213

fren

ch b

eans

and

bar

bati

9.32

5.24

962

290

14

30

1000

401

2007

21

4 to

mat

o 3.

282.

2597

917

0 0

11

010

00

9

0546

12

App

endi

x Ta

bles

A-4

15

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Mah

aras

htra

Rur

al%

of

cons

umpt

ion

sour

ce o

f con

sum

ptio

n fr

om h

ome

grow

n st

ock

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

21

5 p

eas

8.62

7.07

971

220

03

05

1000

80

398

216

chi

llis

(gre

en)

2.43

4.90

957

360

31

22

1000

918

4655

21

7 c

apsi

cum

0.

000.

0010

000

0 0

00

010

00

2

412

5 21

8 p

lant

ain

(gre

en)

35.5

334

.33

598

223

0 0

017

80

1000

2

8 22

0 ja

ckfr

uit (

gree

n)

3.18

4.68

992

80

00

00

1000

6

31

221

lem

on

3.88

3.27

964

240

70

32

1000

437

2432

22

2 g

arlic

3.

732.

9997

326

0 0

00

110

00

9

4947

94

223

gin

ger

0.64

0.43

997

30

00

00

1000

607

3220

22

4 o

ther

veg

etab

les

1.51

1.72

963

162

131

23

1000

492

2506

23

0 b

anan

a

0.80

0.65

985

40

41

61

1000

610

3191

23

1 ja

ckfr

uit

3.30

10.4

415

997

0 0

057

716

810

00

315

23

2 w

ater

mel

on

1.00

0.25

985

10

15

16

1000

69

376

233

pin

eapp

le

0.00

0.00

1000

00

00

00

1000

8

55

234

coc

onut

8.

438.

3396

826

3 0

21

110

00

4

3023

04

235

gua

va

6.98

6.98

957

140

290

00

1000

103

527

236

sin

gara

0.

000.

0010

000

0 0

00

010

00

634

23

7 o

rang

e, m

ausa

mi

14.6

06.

8994

529

0 0

03

2310

00

1

892

23

8 p

apay

a 7.

027.

5191

464

0 7

06

810

00

3

721

2 24

0 m

ango

11

.80

6.19

940

275

241

30

1000

155

827

241

kha

rboo

za

0.00

0.00

979

00

00

218

1000

22

125

242

pea

rs (n

aspa

ti)

49.8

548

.20

407

231

0 36

30

00

1000

0

6 24

3 b

erri

es

23.3

620

.16

723

112

0 12

40

3012

1000

53

282

244

leec

hi

0.00

0.00

1000

00

00

00

1000

1

2 24

5 a

pple

0.

080.

0799

80

0 0

02

010

00

1

2179

8 24

6 g

rape

s 1.

221.

0499

25

0 1

02

010

00

1

1065

5 24

7 o

ther

fre

sh fr

uits

0.

000.

7295

22

0 39

03

510

00

1

9110

10

A-4

16

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Mah

aras

htra

Rur

al%

of

cons

umpt

ion

sour

ce o

f con

sum

ptio

n fr

om h

ome

grow

n st

ock

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

25

0 c

ocon

ut (

copr

a)

0.32

0.28

997

30

00

00

1000

410

2296

25

1 g

roun

dnut

10

.50

10.6

893

955

0 0

12

210

00

7

6039

09

252

dat

es

0.00

0.00

1000

00

00

00

1000

21

134

253

cas

hew

nut

0.45

0.43

996

40

00

00

1000

17

115

254

wal

nut

0.00

0.00

1000

00

00

00

1000

6

30

255

oth

er n

uts

1.00

0.98

988

111

00

00

1000

43

217

256

rais

in (

kish

mis

h, m

onac

ca, e

tc.)

4.55

1.96

963

310

00

70

1000

13

93

257

oth

er d

ry fr

uits

3.

512.

4288

836

0 0

4135

010

00

1

267

26

0 s

ugar

– P

DS

0.00

0.00

1000

00

00

00

1000

34

155

261

sug

ar –

oth

er s

ourc

es

0.00

0.00

999

00

00

00

1000

961

4884

26

2 g

ur

0.08

0.06

998

10

00

10

1000

247

1328

26

3 c

andy

(m

isri

) 0.

000.

0010

000

0 0

00

010

00

18

264

hon

ey

0.00

0.00

1000

00

00

00

1000

1

5 27

9 s

alt

0.20

0.22

997

20

00

00

1000

981

4952

28

0 tu

rmer

ic

0.00

0.00

999

00

00

10

1000

979

4940

28

1 b

lack

pep

per

0.00

0.00

1000

00

00

00

1000

127

737

282

dry

chi

llies

3.

032.

4197

422

0 0

02

110

00

9

2846

85

283

tam

arin

d

4.42

3.82

889

180

840

54

1000

86

464

284

cur

ry p

owde

r

0.06

0.06

993

20

10

13

1000

330

1724

28

5 o

ilsee

ds

1.41

0.82

988

120

00

00

1000

610

3085

28

6 o

ther

spi

ces

0.

180.

1599

81

0 0

00

110

00

9

1946

70

290

tea:

cup

s

0.00

0.00

965

00

58

165

1000

371

2099

29

1 te

a: le

af

0.02

0.01

999

01

00

00

1000

970

4914

29

2 c

offe

e: c

ups

0.

000.

0096

30

0 37

00

010

00

29

293

cof

fee:

pow

der

0.00

0.00

1000

00

00

00

1000

7

44

294

ice

0.00

0.00

1000

00

00

00

1000

3

15

App

endi

x Ta

bles

A-4

17

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Mah

aras

htra

Rur

al%

of

cons

umpt

ion

sour

ce o

f con

sum

ptio

n fr

om h

ome

grow

n st

ock

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

29

5 c

old

beve

rage

s: b

ottle

d/ca

nned

0.

000.

0010

000

0 0

00

010

00

1

070

29

6 fr

uit j

uice

and

sha

ke (

glas

s)

0.00

0.00

989

00

00

110

1000

7

39

297

coc

onut

(gr

een)

46

.63

46.1

071

527

59

00

00

1000

8

36

298

oth

er b

ever

ages

, cho

cola

te, e

tc.

0.00

0.00

1000

00

00

00

1000

13

83

300

bis

cuits

0.

000.

0099

80

0 0

01

010

00

4

7025

40

301

sal

ted

refr

eshm

ents

0.

000.

0099

70

0 0

12

010

00

4

9124

89

302

pre

pare

d sw

eets

0.

000.

0099

50

0 0

30

110

00

1

8299

9 30

3 c

ooke

d m

eals

0.

000.

0059

50

0 18

848

4812

110

00

2

713

6 30

4 c

ake,

pas

try

0.00

0.00

1000

00

00

00

1000

1

10

305

pic

kles

0.

000.

0099

70

0 0

01

110

00

1

3475

6 30

6 s

auce

0.

000.

0010

000

0 0

00

010

00

622

30

7 ja

m, j

elly

0.

000.

0010

000

0 0

00

010

00

210

30

8 o

ther

pro

cess

ed f

ood

0.00

0.00

982

00

04

95

1000

221

1125

31

0 p

an: l

eaf

0.00

0.00

1000

00

00

00

1000

104

556

311

pan

: fin

ishe

d

0.00

0.00

994

00

06

00

1000

23

163

312

sup

ari

0.00

0.00

1000

00

00

00

1000

311

1656

31

3 li

me

0.

000.

0099

90

0 0

01

110

00

4

3721

21

314

kat

ha

0.00

0.00

999

00

00

10

1000

97

526

315

oth

er in

gred

ient

s fo

r pa

n

0.00

0.00

1000

00

00

00

1000

155

969

320

bid

i 0.

000.

0099

50

0 0

13

010

00

1

1755

4 32

1 c

igar

ette

s

0.00

0.00

1000

00

00

00

1000

12

89

322

leaf

toba

cco

0.00

0.00

999

00

00

10

1000

265

1224

32

3 s

nuff

0.

000.

0010

000

0 0

00

010

00

1

476

32

4 h

ooka

h to

bacc

o 0.

000.

0010

000

0 0

00

010

00

1

040

32

5 c

hero

ot

0.00

0.00

1000

00

00

00

1000

4

23

326

zar

da, k

imam

, sur

ti

0.00

0.00

1000

00

00

00

1000

212

1044

A-4

18

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Mah

aras

htra

Rur

al%

of

cons

umpt

ion

sour

ce o

f con

sum

ptio

n fr

om h

ome

grow

n st

ock

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

32

7 o

ther

toba

cco

prod

ucts

0.

000.

0099

70

0 3

00

010

00

8

338

6 33

0 g

anja

0.

000.

0010

000

0 0

00

010

00

02

331

todd

y

0.00

0.00

999

00

10

00

1000

9

41

332

cou

ntry

liqu

or

0.00

0.00

990

00

91

00

1000

102

481

333

bee

r 0.

000.

0090

70

0 93

00

010

00

19

334

fore

ign

liquo

r

0.00

0.00

1000

00

00

00

1000

5

40

335

oth

er in

toxi

cant

s 0.

000.

0010

000

0 0

00

010

00

831

34

0 c

oke

0.00

0.00

299

00

507

00

194

1000

2

9 34

1 fi

rew

ood

and

chip

s 24

.33

22.9

119

123

614

53

91

118

1000

856

4204

34

2 e

lect

rici

ty

0.00

0.00

926

00

162

155

1000

741

3978

34

3 d

ung

cake

0.

0046

.30

114

369

6 50

50

06

1000

268

1307

34

4 k

eros

ene

– PD

S

0.00

0.00

1000

00

00

00

1000

557

2737

34

5 k

eros

ene

– ot

her

sour

ces

0.

000.

0099

80

0 1

01

010

00

3

7219

12

346

mat

ches

0.

000.

0099

90

0 0

00

110

00

9

6748

66

347

coa

l 0.

000.

0087

10

0 12

90

00

1000

8

38

348

LPG

0.

000.

0010

000

0 0

00

010

00

1

6811

37

350

cha

rcoa

l 0.

000.

0010

000

0 0

00

010

00

15

351

can

dle

0.

000.

0099

80

0 0

20

010

00

7

845

1 35

2 g

obar

gas

0.

0074

.98

190

736

0 73

00

010

00

636

35

3 o

ther

fuel

0.

0027

.77

104

307

0 58

30

42

1000

125

611

App

endi

x Ta

bles

A-4

19

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Man

ipur

Rur

al%

of

cons

umpt

ion

sour

ce o

f con

sum

ptio

n fr

om h

ome

grow

n st

ock

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

10

1 ri

ce –

PD

S

0.00

0.00

1000

00

00

00

1000

5

11

102

rice

– o

ther

sou

rces

69

.80

70.2

229

668

516

1

00

210

00

9

9321

61

103

chi

ra

0.00

0.00

1000

00

00

00

1000

7

13

104

kho

i la

wa

0.00

0.00

1000

00

00

00

1000

1

1 10

5 m

uri

--

--

- -

--

--

-0

106

oth

er r

ice

prod

ucts

0.

000.

0010

000

0 0

00

010

00

34

107

whe

at/a

tta –

PD

S

--

--

- -

--

--

-0

108

whe

at/a

tta –

oth

er s

ourc

es

0.00

0.00

1000

00

00

00

1000

16

25

110

mai

da

0.00

0.00

1000

00

00

00

1000

5

8 11

1 s

uji

raw

a 0.

000.

0010

000

0 0

00

010

00

515

11

2 s

ewai

noo

dles

0.

000.

0010

000

0 0

00

010

00

1

323

11

3 b

read

(bak

ery)

0.

000.

0010

000

0 0

00

010

00

7

216

0 11

4 o

ther

whe

at p

rodu

cts

0.00

0.00

1000

00

00

00

1000

0

1 11

5 jo

war

& p

rodu

cts

--

--

- -

--

--

-0

116

baj

ra &

pro

duct

s 10

0.00

100.

000

1000

0 0

00

010

00

01

117

mai

ze &

pro

duct

s 96

.23

92.8

312

287

80

00

00

1000

17

50

118

bar

ley

& p

rodu

cts

--

--

- -

--

--

-0

120

sm

all m

illet

s &

pro

duct

s -

--

--

--

--

--

0 12

1 ra

gi &

pro

duct

s -

--

--

--

--

--

0 12

2 o

ther

cer

eals

11

.02

9.14

462

538

0 0

00

010

00

34

139

cer

eal s

ubst

itute

s (t

apio

ca, e

tc.)

31.4

847

.08

349

651

0 0

00

010

00

2

464

14

0 a

rhar

(tur

) 2.

332.

3398

020

0 0

00

010

00

1

2226

3 14

1 g

ram

(spl

it)

0.00

0.00

1000

00

00

00

1000

6

16

142

gra

m (

who

le)

3.75

3.93

977

230

00

00

1000

41

98

143

moo

ng

1.01

0.88

992

80

00

00

1000

87

197

A-4

20

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Man

ipur

Rur

al%

of

cons

umpt

ion

sour

ce o

f con

sum

ptio

n fr

om h

ome

grow

n st

ock

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

14

4 m

asur

0.

040.

0410

000

0 0

00

010

00

5

4811

61

145

urd

3.

994.

8796

931

0 0

00

010

00

2

4254

3 14

6 p

eas

3.73

3.78

973

261

00

00

1000

471

928

147

soy

abea

n 43

.57

39.7

952

647

40

00

00

1000

30

62

148

khe

sari

3.

722.

6496

337

0 0

00

010

00

613

15

0 o

ther

pul

ses

30.7

623

.71

693

299

8 0

00

010

00

3

0762

7 15

1 g

ram

pro

duct

s 0.

000.

0010

000

0 0

00

010

00

4

287

15

2 b

esan

0.

000.

0010

000

0 0

00

010

00

2

7246

5 15

3 o

ther

pul

se p

rodu

cts

0.00

0.00

976

00

220

03

1000

189

412

160

milk

: liq

uid

27

.00

28.7

075

823

00

10

100

1000

138

313

161

bab

y fo

od

0.00

0.00

1000

00

00

00

1000

17

37

162

milk

: con

dens

ed/p

owde

r 0.

000.

0010

000

0 0

00

010

00

1

9547

4 16

3 c

urd

0.00

0.00

1000

00

00

00

1000

3

3 16

4 g

hee

0.00

0.00

1000

00

00

00

1000

16

22

165

but

ter

0.00

0.00

1000

00

00

00

1000

6

10

166

ice-

crea

m

0.00

0.00

1000

00

00

00

1000

6

11

167

oth

er m

ilk p

rodu

cts

0.00

0.00

1000

00

00

00

1000

5

17

170

van

aspa

ti m

arga

rine

0.

000.

0010

000

0 0

00

010

00

1

023

17

1 m

usta

rd o

il 0.

000.

0099

80

1 1

00

010

00

8

8919

45

172

gro

undn

ut o

il 0.

000.

0010

000

0 0

00

010

00

1

527

17

3 c

ocon

ut o

il -

--

--

--

--

--

0 17

4 e

dibl

e oi

l (ot

hers

) 0.

000.

0010

000

0 0

00

010

00

1

023

18

0 e

ggs

40

.47

40.1

560

636

021

0

00

1210

00

4

0487

7 18

1 fi

sh p

raw

n 2.

222.

3885

624

40

691

09

1000

806

1702

18

2 g

oat m

eat/m

utto

n 0.

000.

0010

000

0 0

00

010

00

1

223

18

3 b

eef/

buf

falo

mea

t 0.

800.

8298

66

0 0

63

010

00

3

1881

1

App

endi

x Ta

bles

A-4

21

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Man

ipur

Rur

al%

of

cons

umpt

ion

sour

ce o

f con

sum

ptio

n fr

om h

ome

grow

n st

ock

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

18

4 p

ork

1.01

1.49

992

80

00

00

1000

240

568

185

chi

cken

59

.55

58.0

647

451

86

20

00

1000

250

621

186

oth

ers

(bir

ds, c

rab,

tort

oise

, etc

.)

0.99

1.35

633

79

322

00

2910

00

3

0073

3 19

0 p

otat

o 16

.51

12.7

082

616

85

10

00

1000

975

2115

19

1 o

nion

6.

416.

0794

257

1 0

00

010

00

8

3217

66

192

radi

sh

30.7

017

.78

838

162

0 0

00

010

00

514

19

3 c

arro

t 16

.61

11.2

082

317

70

00

00

1000

47

101

194

turn

ip

71.4

853

.65

435

565

0 0

00

010

00

24

195

bee

t -

--

--

--

--

--

0 19

6 s

wee

t pot

ato

89.1

686

.37

208

776

11

00

50

1000

37

106

197

aru

m

76.6

268

.16

370

628

1 0

00

010

00

5

1211

68

198

pum

pkin

75

.38

66.2

235

663

80

20

40

1000

496

1124

20

0 g

ourd

35

.96

30.2

663

236

00

00

70

1000

168

344

201

bitt

er g

ourd

45

.34

19.8

071

528

50

00

00

1000

31

73

202

cuc

umbe

r 51

.61

34.1

566

432

66

00

04

1000

132

269

203

par

wal

/ pat

al

100.

0010

0.00

010

000

00

00

1000

0

2 20

4 jh

inga

/ tor

ai

41.8

032

.23

546

445

9 0

00

010

00

3

167

20

5 s

nake

gou

rd

85.2

885

.43

211

786

0 0

03

010

00

8

312

8 20

6 p

apay

a (g

reen

) 80

.86

77.1

732

667

40

00

00

1000

16

22

207

cau

liflo

wer

26

.94

21.4

279

720

30

00

00

1000

201

480

208

cab

bage

41

.83

37.0

061

038

62

01

01

1000

655

1480

21

0 b

rinj

al

41.0

033

.38

622

374

3 0

01

010

00

5

2011

18

211

lady

's fi

nger

52

.78

43.2

655

843

010

0

01

010

00

9

920

1 21

2 p

alak

/ oth

er le

afy

vege

tabl

es

44.0

339

.92

265

531

180

70

016

1000

767

1672

21

3 fr

ench

bea

ns a

nd b

arba

ti 58

.28

57.6

341

857

35

00

40

1000

175

356

214

tom

ato

6.99

5.27

925

741

00

00

1000

331

731

A-4

22

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Man

ipur

Rur

al%

of

cons

umpt

ion

sour

ce o

f con

sum

ptio

n fr

om h

ome

grow

n st

ock

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

21

5 p

eas

38.7

934

.15

622

372

5 1

00

010

00

2

0649

1 21

6 c

hilli

s (g

reen

) 59

.90

39.1

965

434

41

10

00

1000

379

744

217

cap

sicu

m

9.03

29.7

861

836

80

140

00

1000

5

20

218

pla

ntai

n (g

reen

) 21

.31

23.3

467

321

60

112

00

010

00

3

148

22

0 ja

ckfr

uit (

gree

n)

100.

0010

0.00

010

000

00

00

1000

0

1 22

1 le

mon

10

.71

7.79

865

103

0 0

033

010

00

5

811

0 22

2 g

arlic

20

.29

20.0

580

419

42

00

00

1000

635

1349

22

3 g

inge

r 32

.88

27.0

264

735

11

00

01

1000

593

1331

22

4 o

ther

veg

etab

les

21.9

229

.01

353

386

182

680

111

1000

776

1687

23

0 b

anan

a

40.5

636

.41

625

361

1 9

04

010

00

5

0412

12

231

jack

frui

t 65

.68

22.3

655

929

30

00

148

010

00

1

612

23

2 w

ater

mel

on

10.8

42.

1395

644

0 0

00

010

00

3

952

23

3 p

inea

pple

3.

292.

4395

730

0 9

03

010

00

1

0920

9 23

4 c

ocon

ut

0.00

0.00

1000

00

00

00

1000

5

10

235

gua

va

66.1

961

.18

300

595

3 9

00

9310

00

8

016

6 23

6 s

inga

ra

0.00

0.00

1000

00

00

00

1000

7

18

237

ora

nge,

mau

sam

i 22

.82

14.1

083

216

80

00

00

1000

59

178

238

pap

aya

69.2

967

.97

334

666

0 0

00

010

00

4

595

24

0 m

ango

41

.73

34.2

459

633

63

00

064

1000

73

119

241

kha

rboo

za

0.00

0.00

1000

00

00

00

1000

0

1 24

2 p

ears

(nas

pati)

98

.18

95.2

273

927

0 0

00

010

00

25

243

ber

ries

-

--

--

--

--

--

0 24

4 le

echi

0.

000.

0010

000

0 0

00

010

00

22

245

app

le

1.27

0.62

975

60

00

190

1000

42

95

246

gra

pes

11.5

78.

9196

535

0 0

00

010

00

814

24

7 o

ther

fres

h fr

uits

0.

0018

.36

628

242

7 85

05

3410

00

5

2910

92

App

endi

x Ta

bles

A-4

23

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Man

ipur

Rur

al%

of

cons

umpt

ion

sour

ce o

f con

sum

ptio

n fr

om h

ome

grow

n st

ock

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

25

0 c

ocon

ut (

copr

a)

0.00

0.00

1000

00

00

00

1000

0

3 25

1 g

roun

dnut

0.

000.

0010

000

0 0

00

010

00

1

949

25

2 d

ates

0.

000.

0010

000

0 0

00

010

00

18

253

cas

hew

nut

0.00

0.00

1000

00

00

00

1000

3

6 25

4 w

alnu

t 0.

000.

0010

000

0 0

00

010

00

01

255

oth

er n

uts

0.00

0.00

873

00

127

00

010

00

515

25

6 ra

isin

(ki

shm

ish,

mon

acca

, etc

.) 0.

000.

0010

000

0 0

00

010

00

411

25

7 o

ther

dry

frui

ts

10.4

07.

4993

367

0 0

00

010

00

4

597

26

0 s

ugar

– P

DS

0.00

0.00

1000

00

00

00

1000

49

104

261

sug

ar –

oth

er s

ourc

es

0.00

0.00

1000

00

00

00

1000

756

1702

26

2 g

ur

0.00

0.00

1000

00

00

00

1000

20

44

263

can

dy (

mis

ri)

--

--

- -

--

--

-0

264

hon

ey

0.03

0.36

907

50

890

00

1000

22

34

279

sal

t 0.

290.

3399

91

0 0

00

010

00

9

8721

53

280

turm

eric

0.

000.

0099

90

0 0

00

110

00

6

6013

11

281

bla

ck p

eppe

r 0.

000.

0010

000

0 0

00

010

00

1

120

28

2 d

ry c

hilli

es

36.8

339

.34

625

368

7 0

00

010

00

9

0919

30

283

tam

arin

d

12.9

49.

5293

862

0 0

00

010

00

3

910

1 28

4 c

urry

pow

der

2.

221.

0394

357

0 0

00

010

00

1

0426

3 28

5 o

ilsee

ds

10.7

326

.60

775

225

0 0

00

010

00

920

28

6 o

ther

spi

ces

30

.73

28.1

169

620

781

12

00

310

00

8

2017

29

290

tea:

cup

s

0.00

0.00

998

00

00

02

1000

645

1378

29

1 te

a: le

af

13.7

34.

9493

366

0 1

00

010

00

7

9117

67

292

cof

fee:

cup

s

0.00

0.00

1000

00

00

00

1000

3

7 29

3 c

offe

e: p

owde

r

76.7

123

.52

752

248

0 0

00

010

00

58

294

ice

0.00

0.00

1000

00

00

00

1000

1

3

A-4

24

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Man

ipur

Rur

al%

of

cons

umpt

ion

sour

ce o

f con

sum

ptio

n fr

om h

ome

grow

n st

ock

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

29

5 c

old

beve

rage

s: b

ottle

d/ca

nned

0.

000.

0010

000

0 0

00

010

00

2

458

29

6 fr

uit j

uice

and

sha

ke (

glas

s)

0.00

0.00

1000

00

00

00

1000

5

15

297

coc

onut

(gr

een)

15

.30

13.8

282

617

40

00

00

1000

2

11

298

oth

er b

ever

ages

, cho

cola

te, e

tc.

0.00

0.00

1000

00

00

00

1000

64

158

300

bis

cuits

0.

000.

0010

000

0 0

00

010

00

4

0290

3 30

1 s

alte

d re

fres

hmen

ts

0.00

0.00

1000

00

00

00

1000

116

317

302

pre

pare

d sw

eets

0.

000.

0010

000

0 0

00

010

00

1

9741

9 30

3 c

ooke

d m

eals

0.

000.

0092

60

0 25

04

4410

00

4

492

30

4 c

ake,

pas

try

0.00

0.00

1000

00

00

00

1000

9

34

305

pic

kles

0.

000.

0095

40

0 0

00

4610

00

1

231

30

6 s

auce

0.

000.

0010

000

0 0

00

010

00

32

307

jam

, jel

ly

0.00

0.00

1000

00

00

00

1000

10

20

308

oth

er p

roce

ssed

foo

d 0.

000.

0099

90

0 1

00

110

00

4

9010

50

310

pan

: lea

f 0.

000.

0095

70

0 43

00

010

00

6

216

8 31

1 p

an: f

inis

hed

0.

000.

0010

000

0 0

00

010

00

3

6987

3 31

2 s

upar

i 0.

000.

0010

000

0 0

00

010

00

8

617

8 31

3 li

me

0.

000.

0010

000

0 0

00

010

00

2

971

31

4 k

atha

0.

000.

0010

000

0 0

00

010

00

12

315

oth

er in

gred

ient

s fo

r pa

n

0.00

0.00

963

00

00

037

1000

7

20

320

bid

i 0.

000.

0010

000

0 0

00

010

00

5

1211

26

321

cig

aret

tes

0.

000.

0010

000

0 0

00

010

00

2

1049

4 32

2 le

af to

bacc

o 0.

000.

0010

000

0 0

00

010

00

5

610

7 32

3 s

nuff

0.

000.

0010

000

0 0

00

010

00

27

324

hoo

kah

toba

cco

0.00

0.00

1000

00

00

00

1000

17

45

325

che

root

0.

000.

0010

000

0 0

00

010

00

617

32

6 z

arda

, kim

am, s

urti

0.

000.

0010

000

0 0

00

010

00

4

011

2

App

endi

x Ta

bles

A-4

25

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Man

ipur

Rur

al%

of

cons

umpt

ion

sour

ce o

f con

sum

ptio

n fr

om h

ome

grow

n st

ock

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

32

7 o

ther

toba

cco

prod

ucts

0.

000.

0098

30

0 15

00

310

00

2

1744

7 33

0 g

anja

0.

000.

0010

000

0 0

00

010

00

12

331

todd

y

0.00

0.00

1000

00

00

00

1000

2

9 33

2 c

ount

ry li

quor

0.

000.

0010

000

0 0

00

010

00

1

1427

9 33

3 b

eer

0.00

0.00

1000

00

00

00

1000

3

5 33

4 fo

reig

n liq

uor

0.00

0.00

948

00

052

00

1000

5

13

335

oth

er in

toxi

cant

s 0.

000.

0010

000

0 0

00

010

00

11

340

cok

e 0.

000.

0010

000

0 0

00

010

00

12

341

fire

woo

d an

d ch

ips

26.7

820

.40

408

254

29

298

00

1110

00

8

4518

69

342

ele

ctri

city

0.

000.

0099

40

0 2

00

310

00

8

4917

97

343

dun

g ca

ke

0.00

9.62

238

100

0 66

20

00

1000

32

55

344

ker

osen

e –

PDS

0.

000.

0010

000

0 0

00

010

00

4

5085

2 34

5 k

eros

ene

– ot

her

sour

ces

0.

000.

0010

000

0 0

00

010

00

6

1614

68

346

mat

ches

0.

000.

0099

90

0 0

00

010

00

9

5520

63

347

coa

l 0.

000.

0010

000

0 0

00

010

00

1

124

34

8 L

PG

0.00

0.00

1000

00

00

00

1000

199

401

350

cha

rcoa

l 0.

000.

0095

40

0 46

00

010

00

5

111

8 35

1 c

andl

e

0.00

0.00

1000

00

00

00

1000

551

1156

35

2 g

obar

gas

0.

0096

.88

253

747

0 0

00

010

00

13

353

oth

er fu

el

0.00

7.60

251

183

29

521

00

1510

00

6

611

9

A-4

26

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Meg

hala

yaR

ural

% o

f co

nsum

ptio

n so

urce

of c

onsu

mpt

ion

from

hom

e gr

own

stoc

k

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

10

1 ri

ce –

PD

S

0.00

0.00

1000

00

00

00

1000

214

224

102

rice

– o

ther

sou

rces

43

.82

43.9

553

440

063

0

30

010

00

9

5111

15

103

chi

ra

0.00

0.00

1000

00

00

00

1000

81

99

104

kho

i la

wa

0.00

0.00

1000

00

00

00

1000

3

6 10

5 m

uri

0.00

0.00

1000

00

00

00

1000

319

366

106

oth

er r

ice

prod

ucts

0.

000.

0073

60

0 0

026

40

1000

17

20

107

whe

at/a

tta –

PD

S

0.00

0.00

1000

00

00

00

1000

2

2 10

8 w

heat

/atta

– o

ther

sou

rces

0.

000.

0010

000

0 0

00

010

00

1

7123

0 11

0 m

aida

0.

000.

0010

000

0 0

00

010

00

3

240

11

1 s

uji

raw

a 0.

000.

0010

000

0 0

00

010

00

2

228

11

2 s

ewai

noo

dles

0.

000.

0010

000

0 0

00

010

00

813

11

3 b

read

(bak

ery)

0.

000.

0099

70

0 0

02

110

00

3

0036

7 11

4 o

ther

whe

at p

rodu

cts

0.00

0.00

1000

00

00

00

1000

2

4 11

5 jo

war

& p

rodu

cts

--

--

- -

--

--

-0

116

baj

ra &

pro

duct

s 0.

000.

0010

000

0 0

00

010

00

21

117

mai

ze &

pro

duct

s 88

.06

86.8

210

985

33

08

244

1000

125

143

118

bar

ley

& p

rodu

cts

0.00

0.00

00

0 0

010

000

1000

1

1 12

0 s

mal

l mill

ets

& p

rodu

cts

84.2

982

.08

139

804

0 0

053

410

00

5

248

12

1 ra

gi &

pro

duct

s -

--

--

--

--

--

0 12

2 o

ther

cer

eals

-

--

--

--

--

--

0 13

9 c

erea

l sub

stitu

tes

(tap

ioca

, etc

.)

89.9

890

.89

9386

90

04

1618

1000

288

326

140

arh

ar (t

ur)

--

--

- -

--

--

-0

141

gra

m (s

plit)

0.

000.

0010

000

0 0

00

010

00

9

710

7 14

2 g

ram

(w

hole

) 0.

000.

0010

000

0 0

00

010

00

1

121

14

3 m

oong

0.

000.

0010

000

0 0

00

010

00

1

1114

9

App

endi

x Ta

bles

A-4

27

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Meg

hala

yaR

ural

% o

f co

nsum

ptio

n so

urce

of c

onsu

mpt

ion

from

hom

e gr

own

stoc

k

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

14

4 m

asur

0.

000.

0010

000

0 0

00

010

00

8

6810

15

145

urd

0.

000.

0010

000

0 0

00

010

00

45

146

pea

s 0.

000.

0010

000

0 0

00

010

00

57

147

soy

abea

n 0.

000.

0010

000

0 0

00

010

00

4

649

14

8 k

hesa

ri

0.00

0.00

1000

00

00

00

1000

15

27

150

oth

er p

ulse

s 68

.73

67.3

136

661

50

015

04

1000

94

97

151

gra

m p

rodu

cts

0.00

0.00

1000

00

00

00

1000

1

1 15

2 b

esan

0.

000.

0010

000

0 0

00

010

00

710

15

3 o

ther

pul

se p

rodu

cts

0.00

0.00

950

00

00

050

1000

35

43

160

milk

: liq

uid

54

.42

52.7

346

042

42

01

101

1210

00

3

5644

5 16

1 b

aby

food

0.

000.

0010

000

0 0

00

010

00

912

16

2 m

ilk: c

onde

nsed

/pow

der

0.00

0.00

1000

00

00

00

1000

145

181

163

cur

d 0.

000.

0010

000

0 0

00

010

00

11

164

ghe

e 0.

000.

0010

000

0 0

00

010

00

36

165

but

ter

0.00

0.00

1000

00

00

00

1000

8

14

166

ice-

crea

m

--

--

- -

--

--

-0

167

oth

er m

ilk p

rodu

cts

--

--

- -

--

--

-0

170

van

aspa

ti m

arga

rine

0.

000.

0010

000

0 0

00

010

00

1

422

17

1 m

usta

rd o

il 0.

170.

1799

91

0 0

00

010

00

9

8211

40

172

gro

undn

ut o

il 0.

000.

0010

000

0 0

00

010

00

34

173

coc

onut

oil

--

--

- -

--

--

-0

174

edi

ble

oil (

othe

rs)

65.5

452

.87

557

443

0 0

00

010

00

4

0244

0 18

0 e

ggs

48

.20

45.3

950

347

415

0

00

910

00

7

2283

8 18

1 fi

sh p

raw

n 0.

930.

9082

19

10

784

178

1000

936

1093

18

2 g

oat m

eat/m

utto

n 0.

000.

0099

50

0 0

00

510

00

2

742

18

3 b

eef/

buf

falo

mea

t 0.

000.

0099

60

0 0

00

410

00

8

0292

8

A-4

28

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Meg

hala

yaR

ural

% o

f co

nsum

ptio

n so

urce

of c

onsu

mpt

ion

from

hom

e gr

own

stoc

k

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

18

4 p

ork

0.72

0.65

996

30

00

00

1000

586

709

185

chi

cken

78

.01

72.9

524

872

815

0

05

410

00

2

9836

3 18

6 o

ther

s (b

irds

, cra

b, to

rtoi

se, e

tc.)

0.

320.

5646

30

825

00

126

1000

155

165

190

pot

ato

8.15

12.5

488

010

415

1

00

010

00

9

9411

51

191

oni

on

3.77

2.87

882

2295

0

20

010

00

9

9311

51

192

radi

sh

45.2

541

.67

548

380

17

280

207

1000

200

232

193

car

rot

9.54

9.22

923

743

00

00

1000

211

273

194

turn

ip

18.6

315

.88

928

720

00

00

1000

101

113

195

bee

t 0.

000.

0010

000

0 0

00

010

00

21

196

sw

eet p

otat

o 77

.58

65.3

626

372

10

00

016

1000

70

81

197

aru

m

82.3

082

.53

175

802

6 0

313

010

00

4

5249

3 19

8 p

umpk

in

74.9

569

.40

302

679

6 7

14

110

00

7

6688

6 20

0 g

ourd

74

.17

71.8

230

566

01

60

271

1000

232

257

201

bitt

er g

ourd

25

.22

19.4

476

019

734

0

08

010

00

2

2028

8 20

2 c

ucum

ber

65.6

056

.98

443

528

15

00

105

1000

320

390

203

par

wal

/ pat

al

1.48

1.51

985

150

00

00

1000

9

19

204

jhin

ga/ t

orai

41

.49

38.3

061

734

47

00

320

1000

99

112

205

sna

ke g

ourd

29

.44

27.2

371

325

80

00

300

1000

42

50

206

pap

aya

(gre

en)

76.1

475

.19

164

725

4 44

061

210

00

2

0924

8 20

7 c

aulif

low

er

16.6

213

.02

874

122

0 4

00

010

00

2

5931

4 20

8 c

abba

ge

16.4

513

.66

875

125

0 0

00

010

00

5

2061

4 21

0 b

rinj

al

55.3

951

.36

366

530

97

01

51

1000

461

514

211

lady

's fi

nger

41

.19

36.0

265

134

12

00

70

1000

155

175

212

pal

ak/ o

ther

leaf

y ve

geta

bles

45

.35

45.2

526

547

517

6 51

10

3110

00

9

5711

06

213

fren

ch b

eans

and

bar

bati

35.6

928

.93

699

295

0 0

06

110

00

3

4840

4 21

4 to

mat

o 10

.06

7.84

915

787

00

00

1000

619

756

App

endi

x Ta

bles

A-4

29

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Meg

hala

yaR

ural

% o

f co

nsum

ptio

n so

urce

of c

onsu

mpt

ion

from

hom

e gr

own

stoc

k

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

21

5 p

eas

60.3

065

.24

518

431

0 0

051

010

00

3

243

21

6 c

hilli

s (g

reen

) 29

.75

36.2

062

028

886

5

00

210

00

9

6711

25

217

cap

sicu

m

3.05

7.56

755

130

0 0

011

40

1000

9

11

218

pla

ntai

n (g

reen

) 60

.64

57.6

828

054

117

3

015

90

1000

131

144

220

jack

frui

t (gr

een)

66

.51

61.3

081

552

0 21

10

1114

510

00

4

039

22

1 le

mon

30

.31

19.9

076

218

713

1

037

010

00

1

4819

1 22

2 g

arlic

17

.40

16.4

488

111

72

00

00

1000

904

1061

22

3 g

inge

r 46

.35

38.6

263

833

91

01

193

1000

937

1073

22

4 o

ther

veg

etab

les

20.1

519

.86

329

212

94

192

36

164

1000

768

891

230

ban

ana

61

.57

51.0

030

253

10

110

122

3410

00

3

7845

8 23

1 ja

ckfr

uit

71.6

268

.72

128

636

0 2

020

628

1000

100

114

232

wat

erm

elon

0.

000.

0010

000

0 0

00

010

00

1

318

23

3 p

inea

pple

54

.46

37.5

064

228

10

1616

3016

1000

142

160

234

coc

onut

55

.17

53.1

245

650

90

014

210

1000

42

51

235

gua

va

45.4

717

.48

545

441

0 14

00

010

00

3

033

23

6 s

inga

ra

0.00

0.00

1000

00

00

00

1000

0

1 23

7 o

rang

e, m

ausa

mi

8.27

7.74

946

470

00

70

1000

193

220

238

pap

aya

83.5

490

.58

141

851

0 0

00

810

00

3

034

24

0 m

ango

41

.17

35.3

441

031

20

00

5522

410

00

9

712

8 24

1 k

harb

ooza

0.

000.

0010

000

0 0

00

010

00

01

242

pea

rs (n

aspa

ti)

60.3

559

.87

331

575

0 90

00

410

00

5

763

24

3 b

erri

es

20.7

725

.12

314

279

0 0

00

407

1000

2

5 24

4 le

echi

62

.82

47.6

928

645

90

420

5915

310

00

4

549

24

5 a

pple

0.

000.

0010

000

0 0

00

010

00

1

428

24

6 g

rape

s 0.

000.

0010

000

0 0

00

010

00

48

247

oth

er fr

esh

frui

ts

0.00

12.7

649

611

453

82

01

255

1000

459

534

A-4

30

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Meg

hala

yaR

ural

% o

f co

nsum

ptio

n so

urce

of c

onsu

mpt

ion

from

hom

e gr

own

stoc

k

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

25

0 c

ocon

ut (

copr

a)

0.00

0.00

1000

00

00

00

1000

1

2 25

1 g

roun

dnut

0.

000.

0010

000

0 0

00

010

00

1

420

25

2 d

ates

-

--

--

--

--

--

0 25

3 c

ashe

wnu

t 49

.09

22.6

034

665

40

00

00

1000

3

6 25

4 w

alnu

t 0.

000.

0010

000

0 0

00

010

00

39

255

oth

er n

uts

1.30

0.77

967

90

140

010

1000

74

86

256

rais

in (

kish

mis

h, m

onac

ca, e

tc.)

0.00

0.00

1000

00

00

00

1000

2

4 25

7 o

ther

dry

frui

ts

0.00

0.00

614

028

15

80

020

110

00

2

227

26

0 s

ugar

– P

DS

0.00

0.00

1000

00

00

00

1000

262

256

261

sug

ar –

oth

er s

ourc

es

0.00

0.00

999

00

10

00

1000

910

1076

26

2 g

ur

0.00

0.00

1000

00

00

00

1000

26

36

263

can

dy (

mis

ri)

--

--

- -

--

--

-0

264

hon

ey

46.3

937

.57

600

400

0 0

00

010

00

1

919

27

9 s

alt

0.17

0.16

999

10

00

00

1000

994

1151

28

0 tu

rmer

ic

0.00

0.00

997

00

00

12

1000

845

1014

28

1 b

lack

pep

per

0.00

0.00

1000

00

00

00

1000

398

485

282

dry

chi

llies

50

.85

49.5

157

242

34

00

10

1000

204

232

283

tam

arin

d

0.00

0.00

1000

00

00

00

1000

1

4 28

4 c

urry

pow

der

1.

330.

8299

55

0 0

00

010

00

2

7133

7 28

5 o

ilsee

ds

0.00

0.00

1000

00

00

00

1000

13

18

286

oth

er s

pice

s

1.59

1.87

971

1810

0

01

010

00

8

1796

5 29

0 te

a: c

ups

0.

000.

0092

10

0 0

10

7810

00

9

3510

97

291

tea:

leaf

0.

110.

1299

81

1 0

00

010

00

9

9411

52

292

cof

fee:

cup

s

0.00

0.00

1000

00

00

00

1000

0

1 29

3 c

offe

e: p

owde

r 0.

000.

0010

000

0 0

00

010

00

01

294

ice

0.00

0.00

1000

00

00

00

1000

4

3

App

endi

x Ta

bles

A-4

31

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Meg

hala

yaR

ural

% o

f co

nsum

ptio

n so

urce

of c

onsu

mpt

ion

from

hom

e gr

own

stoc

k

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

29

5 c

old

beve

rage

s: b

ottle

d/ca

nned

0.

000.

0010

000

0 0

00

010

00

810

29

6 fr

uit j

uice

and

sha

ke (

glas

s)

0.00

0.00

1000

00

00

00

1000

0

1 29

7 c

ocon

ut (

gree

n)

59.1

252

.36

423

577

0 0

00

010

00

47

298

oth

er b

ever

ages

, cho

cola

te, e

tc.

0.00

0.00

1000

00

00

00

1000

132

161

300

bis

cuits

0.

000.

0010

000

0 0

00

010

00

7

4089

6 30

1 s

alte

d re

fres

hmen

ts

0.00

0.00

1000

00

00

00

1000

430

486

302

pre

pare

d sw

eets

0.

000.

0010

000

0 0

00

010

00

1

5818

9 30

3 c

ooke

d m

eals

0.

000.

0010

000

0 0

00

010

00

6

494

30

4 c

ake,

pas

try

0.00

0.00

1000

00

00

00

1000

49

70

305

pic

kles

0.

000.

0010

000

0 0

00

010

00

24

306

sau

ce

0.00

0.00

1000

00

00

00

1000

0

1 30

7 ja

m, j

elly

0.

000.

0010

000

0 0

00

010

00

35

308

oth

er p

roce

ssed

foo

d 0.

000.

0095

80

0 0

00

4210

00

6

8681

9 31

0 p

an: l

eaf

0.00

0.00

1000

00

00

00

1000

509

616

311

pan

: fin

ishe

d

0.00

0.00

817

00

03

117

910

00

4

5451

3 31

2 s

upar

i 0.

000.

0099

60

0 0

00

410

00

5

1762

2 31

3 li

me

0.

000.

0010

000

0 0

00

010

00

6

7381

1 31

4 k

atha

0.

000.

0010

000

0 0

00

010

00

64

315

oth

er in

gred

ient

s fo

r pa

n

--

--

- -

--

--

-0

320

bid

i 0.

000.

0010

000

0 0

00

010

00

5

2256

8 32

1 c

igar

ette

s

0.00

0.00

933

00

00

2245

1000

249

354

322

leaf

toba

cco

0.00

0.00

1000

00

00

00

1000

334

388

323

snu

ff

0.00

0.00

1000

00

00

00

1000

1

1 32

4 h

ooka

h to

bacc

o 0.

000.

0010

000

0 0

00

010

00

1

6518

8 32

5 c

hero

ot

0.00

0.00

1000

00

00

00

1000

6

7 32

6 z

arda

, kim

am, s

urti

0.

000.

0010

000

0 0

00

010

00

3

241

A-4

32

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Meg

hala

yaR

ural

% o

f co

nsum

ptio

n so

urce

of c

onsu

mpt

ion

from

hom

e gr

own

stoc

k

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

32

7 o

ther

toba

cco

prod

ucts

0.

000.

0097

20

0 0

00

2810

00

1

0811

7 33

0 g

anja

-

--

--

--

--

--

0 33

1 to

ddy

0.

000.

0010

000

0 0

00

010

00

33

332

cou

ntry

liqu

or

0.00

0.00

935

00

00

3728

1000

205

213

333

bee

r 0.

000.

0094

70

0 0

00

5310

00

23

334

fore

ign

liquo

r 0.

000.

0086

90

0 0

080

5110

00

4

054

33

5 o

ther

into

xica

nts

--

--

- -

--

--

-0

340

cok

e 0.

000.

000

00

1000

00

010

00

32

341

fire

woo

d an

d ch

ips

7.70

4.98

224

7141

53

74

012

310

00

9

7011

18

342

ele

ctri

city

0.

000.

0099

40

0 5

00

110

00

5

0165

8 34

3 d

ung

cake

0.

0094

.74

2494

70

00

030

1000

31

31

344

ker

osen

e –

PDS

0.

000.

0010

000

0 0

00

010

00

4

4547

8 34

5 k

eros

ene

– ot

her

sour

ces

0.

000.

0010

000

0 0

00

010

00

3

6242

1 34

6 m

atch

es

0.00

0.00

1000

00

00

00

1000

977

1128

34

7 c

oal

0.00

0.00

1000

00

00

00

1000

4

7 34

8 L

PG

0.00

0.00

1000

00

00

00

1000

15

30

350

cha

rcoa

l 0.

000.

0010

000

0 0

00

010

00

4

045

35

1 c

andl

e

0.00

0.00

1000

00

00

00

1000

89

102

352

gob

ar g

as

--

--

- -

--

--

-0

353

oth

er f

uel

0.00

0.00

1000

00

00

00

1000

1

1

App

endi

x Ta

bles

A-4

33

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Miz

oram

R

ural

% o

f co

nsum

ptio

n so

urce

of c

onsu

mpt

ion

from

hom

e gr

own

stoc

k

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

10

1 ri

ce –

PD

S

0.00

0.00

1000

00

00

00

1000

691

540

102

rice

– o

ther

sou

rces

60

.60

61.0

334

859

452

4

00

210

00

8

6267

9 10

3 c

hira

-

--

--

--

--

--

0 10

4 k

hoi

law

a -

--

--

--

--

--

0 10

5 m

uri

0.00

0.00

1000

00

00

00

1000

0

1 10

6 o

ther

ric

e pr

oduc

ts

--

--

- -

--

--

-0

107

whe

at/a

tta –

PD

S

0.00

0.00

1000

00

00

00

1000

15

11

108

whe

at/a

tta –

oth

er s

ourc

es

0.00

0.00

1000

00

00

00

1000

56

43

110

mai

da

0.00

0.00

1000

00

00

00

1000

29

25

111

suj

i ra

wa

0.00

0.00

1000

00

00

00

1000

8

18

112

sew

ai n

oodl

es

0.00

0.00

1000

00

00

00

1000

27

25

113

bre

ad (b

aker

y)

0.00

0.00

1000

00

00

00

1000

245

240

114

oth

er w

heat

pro

duct

s 0.

000.

0010

000

0 0

00

010

00

02

115

jow

ar &

pro

duct

s -

--

--

--

--

--

0 11

6 b

ajra

& p

rodu

cts

--

--

- -

--

--

-0

117

mai

ze &

pro

duct

s 85

.44

81.2

315

784

30

00

00

1000

36

26

118

bar

ley

& p

rodu

cts

0.00

0.00

1000

00

00

00

1000

2

1 12

0 s

mal

l mill

ets

& p

rodu

cts

--

--

- -

--

--

-0

121

ragi

& p

rodu

cts

--

--

- -

--

--

-0

122

oth

er c

erea

ls

82.8

151

.69

182

818

0 0

00

010

00

56

139

cer

eal s

ubst

itute

s (t

apio

ca, e

tc.)

3.28

1.61

712

141

0 14

70

00

1000

15

13

140

arh

ar (t

ur)

--

--

- -

--

--

-0

141

gra

m (s

plit)

-

--

--

--

--

--

0 14

2 g

ram

(w

hole

) 0.

000.

0010

000

0 0

00

010

00

99

143

moo

ng

0.21

0.20

997

30

00

00

1000

92

80

A-4

34

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Miz

oram

R

ural

% o

f co

nsum

ptio

n so

urce

of c

onsu

mpt

ion

from

hom

e gr

own

stoc

k

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

14

4 m

asur

0.

660.

7399

55

0 0

00

010

00

7

8865

0 14

5 u

rd

0.00

0.00

778

00

00

222

010

00

1

06

146

pea

s 70

.39

70.0

435

964

10

00

00

1000

125

91

147

soy

abea

n 53

.22

46.1

447

844

141

5

035

010

00

2

0516

5 14

8 k

hesa

ri

--

--

- -

--

--

-0

150

oth

er p

ulse

s 54

.49

56.2

247

752

30

00

00

1000

130

106

151

gra

m p

rodu

cts

0.00

0.00

1000

00

00

00

1000

0

1 15

2 b

esan

0.

000.

0010

000

0 0

00

010

00

02

153

oth

er p

ulse

pro

duct

s 0.

000.

0010

000

0 0

00

010

00

2

527

16

0 m

ilk: l

iqui

d

9.41

8.92

922

780

00

00

1000

187

225

161

bab

y fo

od

0.00

0.00

1000

00

00

00

1000

21

23

162

milk

: con

dens

ed/p

owde

r 0.

000.

0010

000

0 0

00

010

00

5

5446

5 16

3 c

urd

0.00

0.00

1000

00

00

00

1000

1

2 16

4 g

hee

0.00

0.00

1000

00

00

00

1000

6

9 16

5 b

utte

r 0.

000.

0010

000

0 0

00

010

00

1

920

16

6 ic

e-cr

eam

0.

000.

0010

000

0 0

00

010

00

01

167

oth

er m

ilk p

rodu

cts

0.00

0.00

1000

00

00

00

1000

6

4 17

0 v

anas

pati

mar

gari

ne

0.00

0.00

1000

00

00

00

1000

11

8 17

1 m

usta

rd o

il 0.

500.

4899

73

0 1

00

010

00

7

1455

6 17

2 g

roun

dnut

oil

0.00

0.00

1000

00

00

00

1000

77

66

173

coc

onut

oil

--

--

- -

--

--

-0

174

edi

ble

oil (

othe

rs)

0.00

0.00

989

00

00

011

1000

191

163

180

egg

s

29.8

830

.86

661

275

59

20

04

1000

600

514

181

fish

pra

wn

10.6

412

.09

382

103

8 50

60

10

1000

445

373

182

goa

t mea

t/mut

ton

2.37

3.58

974

260

00

00

1000

10

8 18

3 b

eef/

buf

falo

mea

t 1.

101.

0899

010

0 0

00

010

00

3

1126

3

App

endi

x Ta

bles

A-4

35

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Miz

oram

R

ural

% o

f co

nsum

ptio

n so

urce

of c

onsu

mpt

ion

from

hom

e gr

own

stoc

k

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

18

4 p

ork

0.53

0.53

993

33

00

00

1000

799

645

185

chi

cken

67

.31

67.0

831

367

36

80

00

1000

354

318

186

oth

ers

(bir

ds, c

rab,

tort

oise

, etc

.)

37.4

611

.43

265

108

17

607

01

210

00

3

7727

5 19

0 p

otat

o 1.

071.

0798

911

0 0

00

010

00

8

9573

5 19

1 o

nion

0.

321.

0699

010

0 0

00

010

00

9

6277

3 19

2 ra

dish

80

.66

77.9

622

176

90

100

00

1000

58

54

193

car

rot

16.7

014

.54

787

203

10

00

00

1000

93

102

194

turn

ip

86.8

283

.70

230

770

0 0

00

010

00

2

619

19

5 b

eet

73.9

871

.48

284

716

0 0

00

010

00

3

027

19

6 s

wee

t pot

ato

85.2

084

.95

158

819

0 4

019

010

00

1

6411

6 19

7 a

rum

74

.33

75.8

222

272

20

90

2523

1000

313

242

198

pum

pkin

77

.66

77.1

618

577

49

60

197

1000

648

507

200

gou

rd

81.3

378

.97

207

790

0 0

00

310

00

1

1294

20

1 b

itter

gou

rd

76.2

671

.00

254

742

3 0

01

010

00

4

5435

6 20

2 c

ucum

ber

94.7

294

.06

5393

85

40

00

1000

111

96

203

par

wal

/ pat

al

--

--

- -

--

--

-0

204

jhin

ga/ t

orai

0.

000.

0010

000

0 0

00

010

00

01

205

sna

ke g

ourd

85

.91

83.6

415

083

44

00

120

1000

223

189

206

pap

aya

(gre

en)

74.0

173

.12

329

665

0 0

07

010

00

5

238

20

7 c

aulif

low

er

8.71

6.41

929

710

00

00

1000

135

122

208

cab

bage

7.

136.

3291

282

1 0

05

010

00

3

8231

7 21

0 b

rinj

al

70.9

668

.83

306

662

19

70

42

1000

795

647

211

lady

's fi

nger

71

.85

68.8

429

867

73

20

190

1000

239

213

212

pal

ak/ o

ther

leaf

y ve

geta

bles

52

.58

50.0

021

156

118

8 7

00

3310

00

9

1373

0 21

3 fr

ench

bea

ns a

nd b

arba

ti 68

.95

60.1

338

659

217

4

01

010

00

2

9425

2 21

4 to

mat

o 17

.81

18.2

779

219

59

40

00

1000

375

358

A-4

36

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Miz

oram

R

ural

% o

f co

nsum

ptio

n so

urce

of c

onsu

mpt

ion

from

hom

e gr

own

stoc

k

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

21

5 p

eas

78.8

976

.11

282

710

0 0

04

410

00

8

663

21

6 c

hilli

s (g

reen

) 71

.40

71.7

732

864

311

14

02

110

00

7

4660

1 21

7 c

apsi

cum

51

.92

53.3

244

752

90

00

240

1000

74

60

218

pla

ntai

n (g

reen

) -

--

--

--

--

--

0 22

0 ja

ckfr

uit (

gree

n)

0.00

0.00

1000

00

00

00

1000

0

1 22

1 le

mon

58

.09

53.4

336

857

30

00

527

1000

54

55

222

gar

lic

4.40

3.74

953

470

00

00

1000

483

411

223

gin

ger

63.5

755

.67

411

560

5 11

011

310

00

6

4150

5 22

4 o

ther

veg

etab

les

90.7

340

.14

276

420

123

144

00

3710

00

5

7646

5 23

0 b

anan

a

58.0

250

.03

567

401

10

80

212

1000

460

390

231

jack

frui

t 78

.15

70.9

824

275

80

00

00

1000

28

14

232

wat

erm

elon

83

.92

78.2

529

770

03

00

00

1000

116

97

233

pin

eapp

le

32.5

422

.73

760

237

0 3

00

010

00

8

579

23

4 c

ocon

ut

0.00

0.00

1000

00

00

00

1000

8

6 23

5 g

uava

39

.27

54.8

947

849

10

00

1912

1000

113

77

236

sin

gara

10

0.00

100.

000

1000

0 0

00

010

00

31

237

ora

nge,

mau

sam

i 53

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56.5

535

247

50

00

7310

110

00

6

157

23

8 p

apay

a 71

.80

57.3

527

365

00

660

110

1000

61

56

240

man

go

49.2

362

.88

294

354

0 35

20

00

1000

52

48

241

kha

rboo

za

0.00

0.00

00

0 0

00

1000

1000

2

1 24

2 p

ears

(nas

pati)

-

--

--

--

--

--

0 24

3 b

erri

es

--

--

- -

--

--

-0

244

leec

hi

0.00

0.00

1000

00

00

00

1000

0

1 24

5 a

pple

0.

000.

0096

40

0 36

00

010

00

1

520

24

6 g

rape

s 0.

000.

0010

000

0 0

00

010

00

26

247

oth

er fr

esh

frui

ts

0.00

42.4

228

442

075

11

90

894

1000

444

351

App

endi

x Ta

bles

A-4

37

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Miz

oram

R

ural

% o

f co

nsum

ptio

n so

urce

of c

onsu

mpt

ion

from

hom

e gr

own

stoc

k

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

25

0 c

ocon

ut (

copr

a)

0.00

0.00

1000

00

00

00

1000

0

1 25

1 g

roun

dnut

-

--

--

--

--

--

0 25

2 d

ates

-

--

--

--

--

--

0 25

3 c

ashe

wnu

t -

--

--

--

--

--

0 25

4 w

alnu

t -

--

--

--

--

--

0 25

5 o

ther

nut

s -

--

--

--

--

--

0 25

6 ra

isin

(ki

shm

ish,

mon

acca

, etc

.)

--

--

- -

--

--

-0

257

oth

er d

ry fr

uits

0.

000.

0083

30

0 16

70

00

1000

47

45

260

sug

ar –

PD

S 0.

000.

0010

000

0 0

00

010

00

5

6445

1 26

1 s

ugar

– o

ther

sou

rces

0.

000.

0010

000

0 0

00

010

00

7

2358

1 26

2 g

ur

3.38

3.02

975

250

00

00

1000

282

243

263

can

dy (

mis

ri)

0.00

0.00

1000

00

00

00

1000

0

1 26

4 h

oney

0.

000.

0010

000

0 0

00

010

00

22

279

sal

t 0.

200.

2999

73

0 0

00

010

00

9

9078

4 28

0 tu

rmer

ic

0.00

0.00

999

00

00

01

1000

921

733

281

bla

ck p

eppe

r -

--

--

--

--

--

0 28

2 d

ry c

hilli

es

60.7

857

.85

420

573

0 0

01

610

00

2

7422

2 28

3 ta

mar

ind

0.

000.

0010

000

0 0

00

010

00

42

284

cur

ry p

owde

r

0.07

0.12

998

20

00

00

1000

240

195

285

oils

eeds

50

.46

30.1

372

927

10

00

00

1000

2

4 28

6 o

ther

spi

ces

27

.40

19.0

671

925

317

7

00

510

00

4

2036

9 29

0 te

a: c

ups

0.

000.

0010

000

0 0

00

010

00

2

9728

1 29

1 te

a: le

af

23.8

923

.11

856

135

1 2

02

410

00

9

8278

4 29

2 c

offe

e: c

ups

0.

000.

0010

000

0 0

00

010

00

11

293

cof

fee:

pow

der

0.00

0.00

1000

00

00

00

1000

5

8 29

4 ic

e -

--

--

--

--

--

0

A-4

38

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Miz

oram

R

ural

% o

f co

nsum

ptio

n so

urce

of c

onsu

mpt

ion

from

hom

e gr

own

stoc

k

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

29

5 c

old

beve

rage

s: b

ottle

d/ca

nned

0.

000.

0010

000

0 0

00

010

00

1

533

29

6 fr

uit j

uice

and

sha

ke (

glas

s)

0.00

0.00

1000

00

00

00

1000

2

5 29

7 c

ocon

ut (

gree

n)

0.00

0.00

1000

00

00

00

1000

10

8 29

8 o

ther

bev

erag

es, c

hoco

late

, etc

. 0.

000.

0010

000

0 0

00

010

00

5

858

30

0 b

iscu

its

0.00

0.00

1000

00

00

00

1000

391

351

301

sal

ted

refr

eshm

ents

0.

000.

0010

000

0 0

00

010

00

1

425

30

2 p

repa

red

swee

ts

0.00

0.00

983

00

170

00

1000

36

40

303

coo

ked

mea

ls

0.00

0.00

1000

00

00

00

1000

53

51

304

cak

e, p

astr

y 0.

000.

0010

000

0 0

00

010

00

3

030

30

5 p

ickl

es

0.00

0.00

1000

00

00

00

1000

30

45

306

sau

ce

0.00

0.00

1000

00

00

00

1000

2

4 30

7 ja

m, j

elly

0.

000.

0010

000

0 0

00

010

00

13

308

oth

er p

roce

ssed

foo

d 0.

000.

0093

70

0 8

00

5510

00

2

4221

8 31

0 p

an: l

eaf

0.00

0.00

1000

00

00

00

1000

18

16

311

pan

: fin

ishe

d

0.00

0.00

998

00

00

20

1000

777

627

312

sup

ari

0.00

0.00

1000

00

00

00

1000

30

25

313

lim

e

0.00

0.00

1000

00

00

00

1000

10

7 31

4 k

atha

0.

000.

0010

000

0 0

00

010

00

11

315

oth

er in

gred

ient

s fo

r pa

n

0.00

0.00

1000

00

00

00

1000

19

10

320

bid

i 0.

000.

0099

90

0 0

00

110

00

2

2815

4 32

1 c

igar

ette

s

0.00

0.00

999

00

00

01

1000

157

187

322

leaf

toba

cco

0.00

0.00

1000

00

00

00

1000

398

306

323

snu

ff

0.00

0.00

1000

00

00

00

1000

1

3 32

4 h

ooka

h to

bacc

o 0.

000.

0010

000

0 0

00

010

00

44

325

che

root

-

--

--

--

--

--

0 32

6 z

arda

, kim

am, s

urti

0.

000.

0010

000

0 0

00

010

00

4

237

App

endi

x Ta

bles

A-4

39

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Miz

oram

R

ural

% o

f co

nsum

ptio

n so

urce

of c

onsu

mpt

ion

from

hom

e gr

own

stoc

k

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

32

7 o

ther

toba

cco

prod

ucts

0.

000.

0010

000

0 0

00

010

00

4

4036

7 33

0 g

anja

-

--

--

--

--

--

0 33

1 to

ddy

0.

000.

0010

000

0 0

00

010

00

42

332

cou

ntry

liqu

or

0.00

0.00

1000

00

00

00

1000

11

9 33

3 b

eer

--

--

- -

--

--

-0

334

fore

ign

liquo

r -

--

--

--

--

--

0 33

5 o

ther

into

xica

nts

--

--

- -

--

--

-0

340

cok

e -

--

--

--

--

--

0 34

1 fi

rew

ood

and

chip

s 19

.94

12.0

419

818

116

60

10

03

1000

867

673

342

ele

ctri

city

0.

000.

0099

90

0 1

00

010

00

8

1965

5 34

3 d

ung

cake

0.

000.

0010

000

0 0

00

010

00

01

344

ker

osen

e –

PDS

0.

000.

0010

000

0 0

00

010

00

3

1323

0 34

5 k

eros

ene

– ot

her

sour

ces

0.

000.

0099

60

0 0

40

010

00

4

7937

3 34

6 m

atch

es

0.00

0.00

1000

00

00

00

1000

668

557

347

coa

l 0.

000.

0010

000

0 0

00

010

00

2

116

34

8 L

PG

0.00

0.00

992

00

00

80

1000

324

371

350

cha

rcoa

l 0.

000.

0092

50

0 75

00

010

00

5

544

35

1 c

andl

e

0.00

0.00

1000

00

00

00

1000

525

418

352

gob

ar g

as

--

--

- -

--

--

-0

353

oth

er f

uel

0.00

0.00

471

00

529

00

010

00

48

A-4

40

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Nag

alan

dR

ural

% o

f co

nsum

ptio

n so

urce

of c

onsu

mpt

ion

from

hom

e gr

own

stoc

k

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

10

1 ri

ce –

PD

S

--

--

- -

--

--

-0

102

rice

– o

ther

sou

rces

71

.51

70.9

326

969

238

0

00

010

00

9

8695

5 10

3 c

hira

0.

000.

0010

000

0 0

00

010

00

32

104

kho

i la

wa

--

--

- -

--

--

-0

105

mur

i 0.

000.

0010

000

0 0

00

010

00

22

106

oth

er r

ice

prod

ucts

0.

000.

0052

40

0 0

00

476

1000

8

6 10

7 w

heat

/atta

– P

DS

0.

000.

0010

000

0 0

00

010

00

11

108

whe

at/a

tta –

oth

er s

ourc

es

0.00

0.00

1000

00

00

00

1000

41

37

110

mai

da

0.00

0.00

1000

00

00

00

1000

61

76

111

suj

i ra

wa

0.00

0.00

1000

00

00

00

1000

26

30

112

sew

ai n

oodl

es

0.00

0.00

1000

00

00

00

1000

24

30

113

bre

ad (b

aker

y)

0.00

0.00

1000

00

00

00

1000

168

159

114

oth

er w

heat

pro

duct

s -

--

--

--

--

--

0 11

5 jo

war

& p

rodu

cts

--

--

- -

--

--

-0

116

baj

ra &

pro

duct

s 10

0.00

100.

000

1000

0 0

00

010

00

22

117

mai

ze &

pro

duct

s 93

.69

90.5

611

688

00

00

40

1000

114

130

118

bar

ley

& p

rodu

cts

--

--

- -

--

--

-0

120

sm

all m

illet

s &

pro

duct

s 47

.92

48.1

033

946

20

059

7268

1000

64

77

121

ragi

& p

rodu

cts

73.9

466

.96

468

532

0 0

00

010

00

12

122

oth

er c

erea

ls

29.2

328

.75

220

339

0 0

183

258

010

00

413

13

9 c

erea

l sub

stitu

tes

(tap

ioca

, etc

.)

96.4

595

.21

2494

82

00

224

1000

169

161

140

arh

ar (t

ur)

0.00

0.00

1000

00

00

00

1000

1

1 14

1 g

ram

(spl

it)

0.00

0.00

1000

00

00

00

1000

19

21

142

gra

m (

who

le)

0.00

0.00

1000

00

00

00

1000

67

63

143

moo

ng

0.00

0.00

1000

00

00

00

1000

119

109

App

endi

x Ta

bles

A-4

41

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Nag

alan

dR

ural

% o

f co

nsum

ptio

n so

urce

of c

onsu

mpt

ion

from

hom

e gr

own

stoc

k

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

14

4 m

asur

0.

270.

1399

82

0 0

00

110

00

6

3868

0 14

5 u

rd

26.5

716

.50

812

188

0 0

00

010

00

1

912

14

6 p

eas

77.5

769

.34

258

716

5 3

126

010

00

1

1911

5 14

7 s

oyab

ean

73.5

169

.33

296

682

1 2

315

010

00

4

5741

3 14

8 k

hesa

ri

18.5

210

.49

810

190

0 0

00

010

00

1

110

15

0 o

ther

pul

ses

68.6

969

.55

334

653

5 0

03

410

00

5

3254

0 15

1 g

ram

pro

duct

s 0.

000.

0010

000

0 0

00

010

00

1

04

152

bes

an

0.00

0.00

1000

00

00

00

1000

1

1 15

3 o

ther

pul

se p

rodu

cts

0.00

0.00

844

00

00

111

4510

00

5

970

16

0 m

ilk: l

iqui

d

21.8

420

.51

820

167

0 0

014

010

00

9

611

5 16

1 b

aby

food

0.

000.

0010

000

0 0

00

010

00

5

445

16

2 m

ilk: c

onde

nsed

/pow

der

0.00

0.00

997

00

00

03

1000

800

820

163

cur

d 0.

000.

0010

000

0 0

00

010

00

01

164

ghe

e 0.

000.

0010

000

0 0

00

010

00

22

165

but

ter

0.00

0.00

1000

00

00

00

1000

7

11

166

ice-

crea

m

0.00

0.00

1000

00

00

00

1000

1

1 16

7 o

ther

milk

pro

duct

s 0.

000.

0010

000

0 0

00

010

00

56

170

van

aspa

ti m

arga

rine

0.

000.

0010

000

0 0

00

010

00

2

531

17

1 m

usta

rd o

il 0.

140.

1599

91

0 0

00

010

00

7

9782

0 17

2 g

roun

dnut

oil

0.00

0.00

1000

00

00

00

1000

4

4 17

3 c

ocon

ut o

il 0.

000.

0010

000

0 0

00

010

00

57

174

edi

ble

oil (

othe

rs)

1.14

1.17

991

90

00

00

1000

76

44

180

egg

s

14.7

015

.55

647

319

22

00

66

1000

553

585

181

fish

pra

wn

3.59

2.79

773

361

155

329

310

00

5

7961

1 18

2 g

oat m

eat/m

utto

n 0.

000.

0010

000

0 0

00

010

00

3

324

18

3 b

eef/

buf

falo

mea

t 0.

020.

0199

70

0 0

03

010

00

8

7486

3

A-4

42

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Nag

alan

dR

ural

% o

f co

nsum

ptio

n so

urce

of c

onsu

mpt

ion

from

hom

e gr

own

stoc

k

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

18

4 p

ork

10.2

510

.93

912

514

03

283

1000

857

860

185

chi

cken

53

.16

54.6

039

658

115

4

22

010

00

4

7448

6 18

6 o

ther

s (b

irds

, cra

b, to

rtoi

se, e

tc.)

2.

162.

3634

312

4 58

55

3020

1000

420

398

190

pot

ato

22.5

720

.80

789

202

5 1

03

010

00

7

7278

2 19

1 o

nion

30

.16

24.4

072

822

348

0

00

110

00

7

7779

8 19

2 ra

dish

34

.43

39.5

068

831

20

00

00

1000

27

24

193

car

rot

0.00

0.00

1000

00

00

00

1000

37

49

194

turn

ip

13.7

217

.12

862

138

0 0

00

010

00

4

449

19

5 b

eet

0.00

0.00

1000

00

00

00

1000

3

4 19

6 s

wee

t pot

ato

68.1

966

.21

247

639

0 8

1681

810

00

1

2912

0 19

7 a

rum

87

.91

88.3

814

279

60

300

2012

1000

663

652

198

pum

pkin

83

.15

79.2

616

678

51

92

351

1000

531

490

200

gou

rd

73.7

374

.12

239

747

7 5

02

010

00

4

1042

0 20

1 b

itter

gou

rd

35.6

134

.97

746

246

0 0

08

010

00

2

3424

0 20

2 c

ucum

ber

87.4

886

.19

215

745

12

00

262

1000

202

233

203

par

wal

/ pat

al

25.4

220

.06

872

128

0 0

00

010

00

67

204

jhin

ga/ t

orai

3.

772.

8993

664

0 0

00

010

00

2

124

20

5 s

nake

gou

rd

81.5

180

.11

294

706

0 0

00

010

00

3

345

20

6 p

apay

a (g

reen

) 68

.85

63.2

824

760

70

016

115

1510

00

6

080

20

7 c

aulif

low

er

9.32

9.66

895

940

00

110

1000

186

190

208

cab

bage

62

.51

61.4

447

851

08

00

40

1000

727

703

210

bri

njal

77

.27

77.4

327

771

27

00

50

1000

669

640

211

lady

's fi

nger

47

.90

44.1

655

843

20

00

100

1000

142

144

212

pal

ak/ o

ther

leaf

y ve

geta

bles

62

.51

63.7

612

561

623

9 2

10

1710

00

9

8495

1 21

3 fr

ench

bea

ns a

nd b

arba

ti 60

.71

60.5

240

956

02

11

260

1000

498

519

214

tom

ato

36.4

836

.86

656

324

9 0

46

110

00

8

5885

2

App

endi

x Ta

bles

A-4

43

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Nag

alan

dR

ural

% o

f co

nsum

ptio

n so

urce

of c

onsu

mpt

ion

from

hom

e gr

own

stoc

k

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

21

5 p

eas

22.2

718

.01

793

202

0 0

05

010

00

6

569

21

6 c

hilli

s (g

reen

) 41

.40

50.0

449

247

29

07

154

1000

948

920

217

cap

sicu

m

--

--

- -

--

--

-0

218

pla

ntai

n (g

reen

) -

--

--

--

--

--

0 22

0 ja

ckfr

uit (

gree

n)

100.

0010

0.00

010

000

00

00

1000

1

1 22

1 le

mon

4.

506.

1791

486

0 0

00

010

00

5

046

22

2 g

arlic

51

.73

53.2

345

153

20

112

40

1000

878

862

223

gin

ger

60.6

155

.13

468

493

0 4

269

110

00

9

1788

9 22

4 o

ther

veg

etab

les

44.3

844

.52

177

385

41

355

017

2510

00

8

0377

1 23

0 b

anan

a

42.5

033

.35

461

462

0 0

664

810

00

3

6240

8 23

1 ja

ckfr

uit

64.6

853

.54

330

609

0 0

060

010

00

1

213

23

2 w

ater

mel

on

26.5

615

.22

730

270

0 0

00

010

00

1

012

23

3 p

inea

pple

39

.34

38.3

941

244

40

70

116

2110

00

9

711

2 23

4 c

ocon

ut

0.00

0.00

1000

00

00

00

1000

4

3 23

5 g

uava

64

.35

66.5

612

249

90

256

111

84

1000

110

112

236

sin

gara

-

--

--

--

--

--

0 23

7 o

rang

e, m

ausa

mi

20.1

219

.66

535

162

0 8

029

50

1000

82

81

238

pap

aya

68.0

469

.36

196

681

0 33

091

010

00

7

672

24

0 m

ango

21

.39

12.1

976

313

00

106

00

010

00

3

944

24

1 k

harb

ooza

-

--

--

--

--

--

0 24

2 p

ears

(nas

pati)

95

.67

90.2

047

953

0 0

00

010

00

3

634

24

3 b

erri

es

0.00

0.00

211

00

00

789

010

00

33

244

leec

hi

0.00

0.00

1000

00

00

00

1000

6

6 24

5 a

pple

0.

000.

0099

50

0 5

00

010

00

1

0614

2 24

6 g

rape

s 0.

132.

5585

954

0 0

087

010

00

2

530

24

7 o

ther

fres

h fr

uits

0.

0048

.75

124

451

12

336

042

3510

00

2

3821

3

A-4

44

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Nag

alan

dR

ural

% o

f co

nsum

ptio

n so

urce

of c

onsu

mpt

ion

from

hom

e gr

own

stoc

k

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

25

0 c

ocon

ut (

copr

a)

0.00

0.00

1000

00

00

00

1000

3

4 25

1 g

roun

dnut

0.

000.

0010

000

0 0

00

010

00

44

252

dat

es

--

--

- -

--

--

-0

253

cas

hew

nut

0.00

0.00

1000

00

00

00

1000

3

6 25

4 w

alnu

t -

--

--

--

--

--

0 25

5 o

ther

nut

s 0.

000.

0010

000

0 0

00

010

00

11

256

rais

in (

kish

mis

h, m

onac

ca, e

tc.)

0.00

0.00

1000

00

00

00

1000

10

10

257

oth

er d

ry fr

uits

0.

0811

.20

818

182

0 0

00

010

00

612

26

0 s

ugar

– P

DS

0.00

0.00

1000

00

00

00

1000

8

10

261

sug

ar –

oth

er s

ourc

es

0.00

0.00

1000

00

00

00

1000

972

940

262

gur

0.

000.

0010

000

0 0

00

010

00

13

263

can

dy (

mis

ri)

--

--

- -

--

--

-0

264

hon

ey

0.00

0.00

1000

00

00

00

1000

1

2 27

9 s

alt

0.99

0.88

991

90

00

00

1000

984

952

280

turm

eric

0.

000.

0010

000

0 0

00

010

00

3

0237

8 28

1 b

lack

pep

per

0.00

0.00

1000

00

00

00

1000

5

5 28

2 d

ry c

hilli

es

59.0

855

.05

381

618

0 0

10

010

00

7

9482

5 28

3 ta

mar

ind

0.

000.

0010

000

0 0

00

010

00

2

228

28

4 c

urry

pow

der

45

.91

43.6

556

243

44

00

00

1000

307

309

285

oils

eeds

1.

971.

6496

040

0 0

00

010

00

811

28

6 o

ther

spi

ces

54

.83

47.2

844

655

01

00

20

1000

529

565

290

tea:

cup

s

0.00

0.00

1000

00

00

00

1000

295

325

291

tea:

leaf

0.

000.

0099

60

4 0

00

010

00

9

6194

2 29

2 c

offe

e: c

ups

0.

000.

0010

000

0 0

00

010

00

1

719

29

3 c

offe

e: p

owde

r 0.

000.

0010

000

0 0

00

010

00

3

035

29

4 ic

e -

--

--

--

--

--

0

App

endi

x Ta

bles

A-4

45

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Nag

alan

dR

ural

% o

f co

nsum

ptio

n so

urce

of c

onsu

mpt

ion

from

hom

e gr

own

stoc

k

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

29

5 c

old

beve

rage

s: b

ottle

d/ca

nned

0.

000.

0010

000

0 0

00

010

00

2

020

29

6 fr

uit j

uice

and

sha

ke (

glas

s)

0.00

0.00

1000

00

00

00

1000

17

27

297

coc

onut

(gr

een)

0.

000.

0010

000

0 0

00

010

00

01

298

oth

er b

ever

ages

, cho

cola

te, e

tc.

0.00

0.00

1000

00

00

00

1000

37

45

300

bis

cuits

0.

000.

0010

000

0 0

00

010

00

5

9663

6 30

1 s

alte

d re

fres

hmen

ts

0.00

0.00

1000

00

00

00

1000

43

61

302

pre

pare

d sw

eets

0.

000.

0010

000

0 0

00

010

00

8

010

0 30

3 c

ooke

d m

eals

0.

000.

0096

30

0 8

04

2510

00

1

3416

1 30

4 c

ake,

pas

try

0.00

0.00

887

00

00

113

010

00

3

948

30

5 p

ickl

es

0.00

0.00

1000

00

00

00

1000

37

45

306

sau

ce

0.00

0.00

1000

00

00

00

1000

7

10

307

jam

, jel

ly

0.00

0.00

1000

00

00

00

1000

13

10

308

oth

er p

roce

ssed

foo

d 0.

000.

0097

60

0 0

00

2410

00

1

6718

8 31

0 p

an: l

eaf

0.00

0.00

930

00

700

00

1000

6

6 31

1 p

an: f

inis

hed

0.

000.

0010

000

0 0

00

010

00

4

2441

8 31

2 s

upar

i 0.

000.

0010

000

0 0

00

010

00

2

525

31

3 li

me

0.

000.

0010

000

0 0

00

010

00

75

314

kat

ha

--

--

- -

--

--

-0

315

oth

er in

gred

ient

s fo

r pa

n

0.00

0.00

1000

00

00

00

1000

6

4 32

0 b

idi

0.00

0.00

1000

00

00

00

1000

361

316

321

cig

aret

tes

0.

000.

0099

70

0 3

00

010

00

1

2615

8 32

2 le

af to

bacc

o 0.

000.

0010

000

0 0

00

010

00

3

744

32

3 s

nuff

0.

000.

0010

000

0 0

00

010

00

11

324

hoo

kah

toba

cco

0.00

0.00

1000

00

00

00

1000

3

2 32

5 c

hero

ot

--

--

- -

--

--

-0

326

zar

da, k

imam

, sur

ti

0.00

0.00

1000

00

00

00

1000

15

17

A-4

46

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Nag

alan

dR

ural

% o

f co

nsum

ptio

n so

urce

of c

onsu

mpt

ion

from

hom

e gr

own

stoc

k

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

32

7 o

ther

toba

cco

prod

ucts

0.

000.

0010

000

0 0

00

010

00

6

160

33

0 g

anja

-

--

--

--

--

--

0 33

1 to

ddy

-

--

--

--

--

--

0 33

2 c

ount

ry li

quor

0.

000.

0010

000

0 0

00

010

00

1

1510

9 33

3 b

eer

0.00

0.00

1000

00

00

00

1000

5

7 33

4 fo

reig

n liq

uor

0.

000.

0010

000

0 0

00

010

00

7

398

33

5 o

ther

into

xica

nts

--

--

- -

--

--

-0

340

cok

e -

--

--

--

--

--

0 34

1 fi

rew

ood

and

chip

s 80

.72

82.3

018

179

57

131

02

1000

942

927

342

ele

ctri

city

0.

000.

0099

70

0 3

00

010

00

9

5893

1 34

3 d

ung

cake

-

--

--

--

--

--

0 34

4 k

eros

ene

– PD

S

0.00

0.00

1000

00

00

00

1000

2

3 34

5 k

eros

ene

– ot

her

sour

ces

0.

000.

0099

90

0 1

00

010

00

8

0376

9 34

6 m

atch

es

0.00

0.00

998

00

02

00

1000

965

919

347

coa

l 0.

000.

0010

000

0 0

00

010

00

1

117

34

8 L

PG

0.00

0.00

1000

00

00

00

1000

359

376

350

cha

rcoa

l 0.

000.

0010

000

0 0

00

010

00

2

321

35

1 c

andl

e

0.00

0.00

999

00

00

01

1000

418

414

352

gob

ar g

as

--

--

- -

--

--

-0

353

oth

er f

uel

--

--

- -

--

--

-0

App

endi

x Ta

bles

A-4

47

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Ori

ssa

Rur

al%

of

cons

umpt

ion

sour

ce o

f con

sum

ptio

n fr

om h

ome

grow

n st

ock

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

10

1 ri

ce –

PD

S

0.00

0.00

1000

00

00

00

1000

215

724

102

rice

– o

ther

sou

rces

36

.92

34.7

962

831

630

2

02

2210

00

9

6637

20

103

chi

ra

0.00

0.00

971

00

018

110

1000

259

1124

10

4 k

hoi

law

a 0.

000.

0082

90

0 0

238

140

1000

14

59

105

mur

i 0.

000.

0096

60

0 0

181

1510

00

4

5918

10

106

oth

er r

ice

prod

ucts

0.

000.

0010

000

0 0

00

010

00

930

10

7 w

heat

/atta

– P

DS

0.

000.

0010

000

0 0

00

010

00

28

108

whe

at/a

tta –

oth

er s

ourc

es

0.42

0.34

986

20

00

84

1000

356

1628

11

0 m

aida

0.

000.

0010

000

0 0

00

010

00

950

11

1 s

uji

raw

a 0.

000.

0010

000

0 0

00

010

00

1

8992

9 11

2 s

ewai

noo

dles

0.

000.

0099

20

0 0

08

010

00

1

592

11

3 b

read

(bak

ery)

0.

000.

0010

000

0 0

00

010

00

9

442

7 11

4 o

ther

whe

at p

rodu

cts

0.00

0.00

1000

00

00

00

1000

2

6 11

5 jo

war

& p

rodu

cts

76.8

367

.26

471

469

0 0

600

010

00

517

11

6 b

ajra

& p

rodu

cts

35.2

533

.89

556

444

0 0

00

010

00

211

11

7 m

aize

& p

rodu

cts

41.6

735

.15

708

292

0 0

00

010

00

1

034

11

8 b

arle

y &

pro

duct

s 0.

000.

0010

000

0 0

00

010

00

02

120

sm

all m

illet

s &

pro

duct

s 67

.27

60.1

640

157

80

00

021

1000

9

38

121

ragi

& p

rodu

cts

34.7

432

.36

725

251

18

03

03

1000

97

291

122

oth

er c

erea

ls

21.9

922

.77

785

215

0 0

00

010

00

515

13

9 c

erea

l sub

stitu

tes

(tap

ioca

, etc

.) 18

.49

12.9

251

512

30

362

00

010

00

18

140

arh

ar (t

ur)

4.60

3.52

948

430

01

27

1000

355

1585

14

1 g

ram

(spl

it)

10.2

98.

5193

347

0 0

016

510

00

6

926

6 14

2 g

ram

(w

hole

) 13

.17

8.90

921

790

00

00

1000

31

130

143

moo

ng

24.8

420

.49

866

114

1 0

56

1010

00

5

3521

71

A-4

48

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Ori

ssa

Rur

al%

of

cons

umpt

ion

sour

ce o

f con

sum

ptio

n fr

om h

ome

grow

n st

ock

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

14

4 m

asur

3.

032.

8498

412

0 0

00

410

00

1

7161

9 14

5 u

rd

26.2

323

.02

788

175

0 0

245

810

00

2

0488

6 14

6 p

eas

0.45

0.44

992

40

04

00

1000

99

429

147

soy

abea

n 0.

000.

0010

000

0 0

00

010

00

19

148

khe

sari

10

.53

8.22

898

250

00

770

1000

6

19

150

oth

er p

ulse

s 27

.96

24.3

478

718

60

011

89

1000

152

527

151

gra

m p

rodu

cts

0.00

0.00

1000

00

00

00

1000

7

24

152

bes

an

0.00

0.00

1000

00

00

00

1000

44

263

153

oth

er p

ulse

pro

duct

s 0.

000.

0096

90

0 0

016

1510

00

3

814

3 16

0 m

ilk: l

iqui

d

45.8

143

.44

687

306

2 0

05

010

00

2

5612

68

161

bab

y fo

od

0.00

0.00

1000

00

00

00

1000

16

77

162

milk

: con

dens

ed/p

owde

r 0.

000.

0010

000

0 0

00

010

00

1

0449

0 16

3 c

urd

0.00

0.00

1000

00

00

00

1000

9

42

164

ghe

e 0.

000.

0098

00

0 0

00

2010

00

1

885

16

5 b

utte

r 0.

000.

0010

000

0 0

00

010

00

14

166

ice-

crea

m

0.00

0.00

951

00

049

00

1000

6

25

167

oth

er m

ilk p

rodu

cts

0.00

0.00

1000

00

00

00

1000

12

55

170

van

aspa

ti m

arga

rine

0.

000.

0010

000

0 0

00

010

00

8

040

0 17

1 m

usta

rd o

il 0.

270.

2499

53

0 0

00

210

00

6

5426

35

172

gro

undn

ut o

il 3.

824.

0597

030

0 0

00

010

00

1

786

17

3 c

ocon

ut o

il 0.

000.

0010

000

0 0

00

010

00

15

174

edi

ble

oil (

othe

rs)

4.75

3.35

942

441

00

49

1000

362

1346

18

0 e

ggs

6.

326.

7093

164

3 0

00

210

00

2

9712

30

181

fish

pra

wn

0.90

0.97

807

63

148

12

3210

00

7

5029

25

182

goa

t mea

t/mut

ton

0.61

0.53

988

110

00

02

1000

99

474

183

bee

f/ b

uffa

lo m

eat

0.00

0.00

967

00

330

00

1000

7

29

App

endi

x Ta

bles

A-4

49

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Ori

ssa

Rur

al%

of

cons

umpt

ion

sour

ce o

f con

sum

ptio

n fr

om h

ome

grow

n st

ock

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

18

4 p

ork

2.10

6.86

943

570

00

00

1000

8

24

185

chi

cken

21

.88

25.8

172

425

616

0

01

310

00

1

8074

8 18

6 o

ther

s (b

irds

, cra

b, to

rtoi

se, e

tc.)

0.

442.

2431

34

0 67

30

011

1000

16

57

190

pot

ato

0.85

0.59

994

41

00

11

1000

971

3751

19

1 o

nion

1.

231.

0198

810

0 0

00

110

00

9

6837

27

192

radi

sh

6.68

4.68

959

264

01

55

1000

238

915

193

car

rot

0.00

0.00

953

00

00

047

1000

11

50

194

turn

ip

0.00

0.00

1000

00

00

00

1000

1

4 19

5 b

eet

0.00

0.00

1000

00

00

00

1000

6

28

196

sw

eet p

otat

o 7.

675.

8786

062

0 70

07

010

00

3

212

5 19

7 a

rum

14

.26

12.9

990

878

0 3

12

810

00

3

2813

09

198

pum

pkin

20

.03

16.6

886

611

42

22

59

1000

572

2304

20

0 g

ourd

59

.72

52.9

952

936

511

9

156

3010

00

8

532

6 20

1 b

itter

gou

rd

10.4

59.

8591

177

5 1

02

510

00

2

4610

75

202

cuc

umbe

r 15

.69

12.7

688

591

2 6

09

710

00

2

2810

02

203

par

wal

/ pat

al

2.87

2.82

977

200

20

02

1000

249

1132

20

4 jh

inga

/ tor

ai

28.5

925

.05

803

168

1 4

27

1610

00

2

6910

80

205

sna

ke g

ourd

42

.07

35.9

569

926

80

07

719

1000

32

144

206

pap

aya

(gre

en)

57.9

551

.58

500

436

3 12

021

2710

00

3

5814

77

207

cau

liflo

wer

4.

242.

5997

021

0 2

21

310

00

2

6910

69

208

cab

bage

5.

144.

3696

428

0 0

11

510

00

2

8211

34

210

bri

njal

6.

415.

1695

435

4 0

12

410

00

8

6433

55

211

lady

's fi

nger

11

.34

9.50

928

664

10

01

1000

275

1141

21

2 p

alak

/ oth

er le

afy

vege

tabl

es

24.3

418

.71

488

182

58

149

03

120

1000

885

3407

21

3 fr

ench

bea

ns a

nd b

arba

ti 14

.15

11.3

490

983

2 0

01

510

00

2

3193

2 21

4 to

mat

o 4.

843.

1996

725

0 1

10

510

00

6

1925

55

A-4

50

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Ori

ssa

Rur

al%

of

cons

umpt

ion

sour

ce o

f con

sum

ptio

n fr

om h

ome

grow

n st

ock

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

21

5 p

eas

0.47

0.33

996

40

00

00

1000

15

80

216

chi

llis

(gre

en)

4.28

6.94

935

572

10

13

1000

831

3271

21

7 c

apsi

cum

0.

000.

0010

000

0 0

00

010

00

29

218

pla

ntai

n (g

reen

) 35

.53

38.5

365

822

06

719

6426

1000

114

530

220

jack

frui

t (gr

een)

24

.87

20.0

251

221

00

111

614

417

1000

37

157

221

lem

on

5.76

5.36

960

300

20

17

1000

446

1961

22

2 g

arlic

0.

780.

7099

44

0 0

00

210

00

9

0935

41

223

gin

ger

0.42

0.38

995

40

00

01

1000

615

2582

22

4 o

ther

veg

etab

les

15.0

417

.52

740

104

7 75

23

6910

00

5

8122

43

230

ban

ana

7.

355.

8396

722

0 0

15

410

00

4

6720

28

231

jack

frui

t 74

.46

60.6

233

431

40

114

016

375

1000

15

67

232

wat

erm

elon

2.

982.

4592

218

0 0

3525

010

00

3

816

3 23

3 p

inea

pple

17

.49

15.9

881

513

00

00

550

1000

9

32

234

coc

onut

26

.28

22.1

483

614

21

50

79

1000

454

2001

23

5 g

uava

35

.39

32.8

640

621

70

198

923

147

1000

68

254

236

sin

gara

-

--

--

--

--

--

0 23

7 o

rang

e, m

ausa

mi

0.34

3.58

891

90

00

7723

1000

21

101

238

pap

aya

86.3

379

.63

174

750

0 43

04

2910

00

2

110

2 24

0 m

ango

18

.43

11.7

958

010

413

21

30

1675

1000

196

787

241

kha

rboo

za

34.3

723

.74

872

128

0 0

00

010

00

19

242

pea

rs (n

aspa

ti)

0.00

0.00

248

00

584

084

8410

00

211

24

3 b

erri

es

13.9

28.

2114

159

0 60

70

3016

310

00

3

110

3 24

4 le

echi

0.

000.

0083

60

0 16

40

00

1000

2

7 24

5 a

pple

0.

000.

0095

40

0 0

135

1010

00

6

735

5 24

6 g

rape

s 0.

000.

0094

40

0 0

034

2210

00

3

721

1 24

7 o

ther

fres

h fr

uits

0.

0010

.12

469

820

375

47

6410

00

8

331

3

App

endi

x Ta

bles

A-4

51

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Ori

ssa

Rur

al%

of

cons

umpt

ion

sour

ce o

f con

sum

ptio

n fr

om h

ome

grow

n st

ock

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

25

0 c

ocon

ut (

copr

a)

98.3

757

.43

969

310

00

00

1000

1

7 25

1 g

roun

dnut

11

.66

20.0

884

890

0 18

315

810

00

7

835

4 25

2 d

ates

12

.45

18.9

374

345

0 20

20

100

1000

8

41

253

cas

hew

nut

0.00

0.00

1000

00

00

00

1000

11

60

254

wal

nut

--

--

- -

--

--

-0

255

oth

er n

uts

0.00

0.00

1000

00

00

00

1000

0

4 25

6 ra

isin

(ki

shm

ish,

mon

acca

, etc

.) 0.

000.

0098

30

0 0

170

010

00

844

25

7 o

ther

dry

frui

ts

0.00

0.00

1000

00

00

00

1000

5

21

260

sug

ar –

PD

S 0.

000.

0010

000

0 0

00

010

00

1

656

26

1 s

ugar

– o

ther

sou

rces

0.

000.

0010

000

0 0

00

010

00

8

3233

32

262

gur

0.

390.

3299

52

0 0

00

210

00

2

4396

4 26

3 c

andy

(m

isri

) 0.

000.

0010

000

0 0

00

010

00

3

515

5 26

4 h

oney

0.

000.

0010

000

0 0

00

010

00

732

27

9 s

alt

0.16

0.15

998

10

01

00

1000

973

3753

28

0 tu

rmer

ic

0.00

0.00

998

00

01

01

1000

961

3711

28

1 b

lack

pep

per

0.00

0.00

1000

00

00

00

1000

19

91

282

dry

chi

llies

1.

061.

0098

910

0 0

00

110

00

9

2435

58

283

tam

arin

d

11.2

17.

5763

873

0 26

18

614

1000

274

1056

28

4 c

urry

pow

der

0.

130.

1099

71

0 0

00

210

00

2

2197

7 28

5 o

ilsee

ds

1.00

0.74

988

110

00

01

1000

856

3362

28

6 o

ther

spi

ces

0.

200.

1899

72

0 0

00

110

00

8

8534

58

290

tea:

cup

s

0.00

0.00

872

00

414

3080

1000

257

1107

29

1 te

a: le

af

0.01

0.01

998

01

00

01

1000

684

2835

29

2 c

offe

e: c

ups

0.

000.

0010

000

0 0

00

010

00

29

293

cof

fee:

pow

der

0.00

0.00

1000

00

00

00

1000

1

3 29

4 ic

e -

--

--

--

--

--

0

A-4

52

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Ori

ssa

Rur

al%

of

cons

umpt

ion

sour

ce o

f con

sum

ptio

n fr

om h

ome

grow

n st

ock

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

29

5 c

old

beve

rage

s: b

ottle

d/ca

nned

0.

000.

0095

80

0 0

023

1910

00

2

815

5 29

6 fr

uit j

uice

and

sha

ke (

glas

s)

0.00

0.00

1000

00

00

00

1000

1

4 29

7 c

ocon

ut (

gree

n)

20.6

715

.09

837

102

0 40

022

010

00

2

410

5 29

8 o

ther

bev

erag

es, c

hoco

late

, etc

. 0.

000.

0095

10

0 0

00

4910

00

5

824

4 30

0 b

iscu

its

0.00

0.00

986

00

00

86

1000

502

2104

30

1 s

alte

d re

fres

hmen

ts

0.00

0.00

977

00

12

109

1000

501

2098

30

2 p

repa

red

swee

ts

0.00

0.00

781

00

01

178

4010

00

1

0748

3 30

3 c

ooke

d m

eals

0.

000.

0087

30

0 15

2041

5110

00

7

231

7 30

4 c

ake,

pas

try

0.00

0.00

1000

00

00

00

1000

3

9 30

5 p

ickl

es

0.00

0.00

982

00

010

08

1000

67

284

306

sau

ce

0.00

0.00

1000

00

00

00

1000

2

11

307

jam

, jel

ly

0.00

0.00

1000

00

00

00

1000

1

7 30

8 o

ther

pro

cess

ed f

ood

0.00

0.00

970

00

02

423

1000

510

1943

31

0 p

an: l

eaf

0.00

0.00

993

00

40

21

1000

147

691

311

pan

: fin

ishe

d

0.00

0.00

918

00

20

673

1000

180

789

312

sup

ari

0.00

0.00

1000

00

00

00

1000

149

696

313

lim

e

0.00

0.00

998

00

10

01

1000

248

986

314

kat

ha

0.00

0.00

1000

00

00

00

1000

65

328

315

oth

er in

gred

ient

s fo

r pa

n

0.00

0.00

995

00

00

24

1000

176

809

320

bid

i 0.

000.

0096

70

0 0

03

3010

00

1

9372

1 32

1 c

igar

ette

s

0.00

0.00

994

00

03

03

1000

20

103

322

leaf

toba

cco

0.00

0.00

991

00

00

09

1000

214

702

323

snu

ff

0.00

0.00

1000

00

00

00

1000

68

205

324

hoo

kah

toba

cco

0.00

0.00

1000

00

00

00

1000

5

17

325

che

root

0.

000.

000

00

00

1000

010

00

01

326

zar

da, k

imam

, sur

ti

0.00

0.00

1000

00

00

00

1000

8

39

App

endi

x Ta

bles

A-4

53

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Ori

ssa

Rur

al%

of

cons

umpt

ion

sour

ce o

f con

sum

ptio

n fr

om h

ome

grow

n st

ock

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

32

7 o

ther

toba

cco

prod

ucts

0.

000.

0099

30

0 0

00

710

00

5

1819

97

330

gan

ja

0.00

0.00

839

00

00

6794

1000

4

17

331

todd

y

0.00

0.00

950

00

00

050

1000

13

37

332

cou

ntry

liqu

or

0.00

0.00

881

00

90

310

710

00

1

5351

8 33

3 b

eer

0.00

0.00

1000

00

00

00

1000

2

10

334

fore

ign

liquo

r

0.00

0.00

1000

00

00

00

1000

3

15

335

oth

er in

toxi

cant

s 0.

000.

0094

90

0 22

024

410

00

4

814

4 34

0 c

oke

0.00

0.00

706

00

238

00

5610

00

29

341

fire

woo

d an

d ch

ips

9.58

11.4

029

396

20

543

00

4710

00

8

5332

92

342

ele

ctri

city

0.

000.

0096

10

0 19

01

1910

00

3

1015

09

343

dun

g ca

ke

0.00

52.6

721

446

013

24

00

073

1000

265

1026

34

4 k

eros

ene

– PD

S

0.00

0.00

1000

00

00

00

1000

760

2891

34

5 k

eros

ene

– ot

her

sour

ces

0.

000.

0099

20

0 1

26

010

00

3

3313

13

346

mat

ches

0.

000.

0010

000

0 0

00

010

00

9

6337

15

347

coa

l 0.

000.

0010

000

0 0

00

010

00

1

345

34

8 L

PG

0.00

0.00

1000

00

00

00

1000

34

205

350

cha

rcoa

l 0.

000.

0010

000

0 0

00

010

00

830

35

1 c

andl

e

0.00

0.00

1000

00

00

00

1000

44

191

352

gob

ar g

as

0.00

80.7

520

879

20

00

00

1000

3

13

353

oth

er fu

el

0.00

27.0

715

228

65

461

31

9210

00

2

2283

3

A-4

54

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Pun

jab

Rur

al%

of

cons

umpt

ion

sour

ce o

f con

sum

ptio

n fr

om h

ome

grow

n st

ock

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

10

1 ri

ce –

PD

S

0.00

0.00

1000

00

00

00

1000

1

2 10

2 ri

ce –

oth

er s

ourc

es

26.5

425

.01

792

198

2 2

33

110

00

7

3718

16

103

chi

ra

0.00

0.00

1000

00

00

00

1000

2

2 10

4 k

hoi

law

a -

--

--

--

--

--

0 10

5 m

uri

--

--

- -

--

--

-0

106

oth

er r

ice

prod

ucts

0.

000.

0010

000

0 0

00

010

00

02

107

whe

at/a

tta –

PD

S

0.00

0.00

1000

00

00

00

1000

3

6 10

8 w

heat

/atta

– o

ther

sou

rces

32

.84

30.7

172

226

31

06

26

1000

993

2419

11

0 m

aida

0.

000.

0010

000

0 0

00

010

00

620

11

1 s

uji

raw

a 0.

000.

0099

90

0 1

00

010

00

1

0229

6 11

2 s

ewai

noo

dles

0.

000.

0010

000

0 0

00

010

00

2

157

11

3 b

read

(bak

ery)

0.

000.

0010

000

0 0

00

010

00

1

0229

4 11

4 o

ther

whe

at p

rodu

cts

0.00

0.00

1000

00

00

00

1000

5

16

115

jow

ar &

pro

duct

s -

--

--

--

--

--

0 11

6 b

ajra

& p

rodu

cts

0.00

0.00

1000

00

00

00

1000

3

6 11

7 m

aize

& p

rodu

cts

18.3

113

.28

896

100

0 1

03

010

00

1

8949

2 11

8 b

arle

y &

pro

duct

s 0.

000.

0010

000

0 0

00

010

00

11

120

sm

all m

illet

s &

pro

duct

s -

--

--

--

--

--

0 12

1 ra

gi &

pro

duct

s -

--

--

--

--

--

0 12

2 o

ther

cer

eals

0.

000.

0010

000

0 0

00

010

00

14

139

cer

eal s

ubst

itute

s (t

apio

ca, e

tc.)

0.

000.

0010

000

0 0

00

010

00

01

140

arh

ar (t

ur)

1.42

1.38

994

60

00

00

1000

64

105

141

gra

m (s

plit)

0.

360.

3599

82

0 0

00

010

00

7

4618

70

142

gra

m (

who

le)

1.59

1.46

994

60

00

00

1000

611

1558

14

3 m

oong

0.

950.

8699

73

0 0

00

010

00

9

2422

49

App

endi

x Ta

bles

A-4

55

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Pun

jab

Rur

al%

of

cons

umpt

ion

sour

ce o

f con

sum

ptio

n fr

om h

ome

grow

n st

ock

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

14

4 m

asur

0.

550.

4799

82

0 0

00

010

00

8

0919

57

145

urd

1.

681.

3399

46

0 0

00

010

00

5

6414

24

146

pea

s 0.

000.

0010

000

0 0

00

010

00

616

14

7 s

oyab

ean

2.72

2.48

984

160

00

00

1000

20

34

148

khe

sari

-

--

--

--

--

--

0 15

0 o

ther

pul

ses

0.00

0.00

1000

00

00

00

1000

442

1141

15

1 g

ram

pro

duct

s 0.

000.

0010

000

0 0

00

010

00

2

452

15

2 b

esan

0.

000.

0010

000

0 0

00

010

00

5

2313

43

153

oth

er p

ulse

pro

duct

s 0.

000.

0010

000

0 0

00

010

00

5

410

9 16

0 m

ilk: l

iqui

d

62.2

260

.44

577

409

7 2

13

210

00

9

9324

22

161

bab

y fo

od

0.00

0.00

1000

00

00

00

1000

3

11

162

milk

: con

dens

ed/p

owde

r 0.

000.

0010

000

0 0

00

010

00

78

163

cur

d 0.

000.

0010

000

0 0

00

010

00

4

383

16

4 g

hee

0.00

0.00

997

00

00

30

1000

84

247

165

but

ter

0.00

0.00

1000

00

00

00

1000

2

6 16

6 ic

e-cr

eam

0.

000.

0010

000

0 0

00

010

00

512

16

7 o

ther

milk

pro

duct

s 0.

000.

0096

60

0 34

00

010

00

1

843

17

0 v

anas

pati

mar

gari

ne

0.00

0.00

1000

00

00

00

1000

835

2081

17

1 m

usta

rd o

il 6.

976.

3396

436

0 0

00

010

00

5

2212

74

172

gro

undn

ut o

il 0.

000.

0010

000

0 0

00

010

00

1

238

17

3 c

ocon

ut o

il -

--

--

--

--

--

0 17

4 e

dibl

e oi

l (ot

hers

) 0.

000.

0099

90

0 0

00

110

00

9

624

8 18

0 e

ggs

3.

563.

5996

325

11

00

00

1000

96

250

181

fish

pra

wn

0.00

0.00

1000

00

00

00

1000

7

15

182

goa

t mea

t/mut

ton

0.00

0.00

990

00

00

010

1000

50

149

183

bee

f/ b

uffa

lo m

eat

0.00

0.00

1000

00

00

00

1000

1

4

A-4

56

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Pun

jab

Rur

al%

of

cons

umpt

ion

sour

ce o

f con

sum

ptio

n fr

om h

ome

grow

n st

ock

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

18

4 p

ork

0.00

0.00

1000

00

00

00

1000

1

3 18

5 c

hick

en

0.00

0.00

1000

00

00

00

1000

75

200

186

oth

ers

(bir

ds, c

rab,

tort

oise

, etc

.)

0.00

0.00

1000

00

00

00

1000

0

1 19

0 p

otat

o 4.

573.

6396

729

0 1

11

010

00

9

9124

18

191

oni

on

5.14

4.55

963

331

01

10

1000

993

2414

19

2 ra

dish

24

.13

18.7

579

415

40

473

11

1000

520

1320

19

3 c

arro

t 13

.08

11.5

989

783

0 13

43

010

00

3

6990

7 19

4 tu

rnip

20

.12

16.2

283

913

52

180

33

1000

177

442

195

bee

t 0.

000.

0010

000

0 0

00

010

00

12

196

sw

eet p

otat

o 1.

630.

8699

19

0 0

00

010

00

2

882

19

7 a

rum

1.

771.

2697

310

0 2

212

010

00

1

5540

2 19

8 p

umpk

in

6.47

5.46

941

500

51

22

1000

430

1039

20

0 g

ourd

8.

937.

4193

545

0 12

54

010

00

4

8911

66

201

bitt

er g

ourd

3.

443.

0197

426

0 0

00

010

00

2

1957

8 20

2 c

ucum

ber

2.35

2.20

981

190

00

00

1000

177

483

203

par

wal

/ pat

al

0.00

0.00

1000

00

00

00

1000

3

10

204

jhin

ga/ t

orai

16

.21

13.5

286

511

01

157

30

1000

140

337

205

sna

ke g

ourd

7.

055.

8788

552

0 0

630

010

00

4

411

8 20

6 p

apay

a (g

reen

) 1.

461.

6798

911

0 0

00

010

00

1

130

20

7 c

aulif

low

er

4.32

3.37

970

250

11

12

1000

570

1406

20

8 c

abba

ge

5.53

4.58

961

320

32

30

1000

230

613

210

bri

njal

3.

252.

7997

421

0 0

22

010

00

7

3917

84

211

lady

's fi

nger

8.

617.

4095

738

2 0

30

010

00

3

1380

5 21

2 p

alak

/ oth

er le

afy

vege

tabl

es

28.3

923

.54

658

178

0 10

86

2228

1000

523

1310

21

3 fr

ench

bea

ns a

nd b

arba

ti 17

.23

11.6

092

857

0 15

00

010

00

5

713

6 21

4 to

mat

o 1.

030.

8299

17

1 0

00

010

00

8

7221

45

App

endi

x Ta

bles

A-4

57

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Pun

jab

Rur

al%

of

cons

umpt

ion

sour

ce o

f con

sum

ptio

n fr

om h

ome

grow

n st

ock

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

21

5 p

eas

1.91

1.13

989

91

10

00

1000

403

1022

21

6 c

hilli

s (g

reen

) 2.

684.

0595

234

1 8

13

110

00

6

0614

93

217

cap

sicu

m

0.00

0.00

1000

00

00

00

1000

109

289

218

pla

ntai

n (g

reen

) 37

.67

32.2

281

918

10

00

00

1000

2

5 22

0 ja

ckfr

uit (

gree

n)

0.00

0.00

1000

00

00

00

1000

4

7 22

1 le

mon

)

1.86

1.65

987

130

00

00

1000

243

635

222

gar

lic

10.4

510

.32

930

660

21

10

1000

714

1772

22

3 g

inge

r 1.

751.

6198

810

0 1

10

010

00

5

8815

06

224

oth

er v

eget

able

s 2.

732.

5095

722

0 21

00

010

00

3

4579

0 23

0 b

anan

a

0.00

0.00

973

00

30

149

1000

435

1205

23

1 ja

ckfr

uit

0.00

0.00

1000

00

00

00

1000

1

2 23

2 w

ater

mel

on

0.00

0.00

998

00

00

20

1000

38

107

233

pin

eapp

le

--

--

- -

--

--

-0

234

coc

onut

0.

000.

0010

000

0 0

00

010

00

1

119

23

5 g

uava

12

.23

9.95

925

460

90

417

1000

146

406

236

sin

gara

0.

000.

0010

000

0 0

00

010

00

26

237

ora

nge,

mau

sam

i 0.

000.

0010

000

0 0

00

010

00

6

119

0 23

8 p

apay

a 4.

103.

2798

218

0 0

00

010

00

1

246

24

0 m

ango

1.

000.

7098

77

0 0

04

310

00

1

4340

5 24

1 k

harb

ooza

2.

162.

3898

712

0 0

01

010

00

6

215

2 24

2 p

ears

(nas

pati)

0.

000.

0098

80

0 0

012

010

00

1

139

24

3 b

erri

es

0.00

0.00

1000

00

00

00

1000

13

31

244

leec

hi

0.00

0.00

1000

00

00

00

1000

3

16

245

app

le

0.15

0.18

985

20

30

64

1000

237

673

246

gra

pes

0.00

0.00

989

00

00

011

1000

78

231

247

oth

er fr

esh

frui

ts

0.00

1.42

973

170

70

30

1000

76

189

A-4

58

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Pun

jab

Rur

al%

of

cons

umpt

ion

sour

ce o

f con

sum

ptio

n fr

om h

ome

grow

n st

ock

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

25

0 c

ocon

ut (

copr

a)

0.00

0.00

1000

00

00

00

1000

4

8 25

1 g

roun

dnut

0.

130.

1599

91

0 0

00

010

00

1

4137

3 25

2 d

ates

0.

000.

0010

000

0 0

00

010

00

5

413

8 25

3 c

ashe

wnu

t 0.

000.

0010

000

0 0

00

010

00

522

25

4 w

alnu

t 0.

000.

0010

000

0 0

00

010

00

29

255

oth

er n

uts

0.00

0.00

1000

00

00

00

1000

10

40

256

rais

in (

kish

mis

h, m

onac

ca, e

tc.)

0.00

0.00

1000

00

00

00

1000

28

96

257

oth

er d

ry fr

uits

0.

000.

0010

000

0 0

00

010

00

624

26

0 s

ugar

– P

DS

0.00

0.00

1000

00

00

00

1000

1

4 26

1 s

ugar

– o

ther

sou

rces

0.

000.

0010

000

0 0

00

010

00

9

8323

97

262

gur

2.

892.

6598

711

0 0

02

010

00

1

7145

2 26

3 c

andy

(m

isri

) 0.

000.

0010

000

0 0

00

010

00

02

264

hon

ey

0.00

0.00

1000

00

00

00

1000

0

1 27

9 s

alt

0.05

0.05

1000

00

00

00

1000

993

2418

28

0 tu

rmer

ic

0.00

0.00

1000

00

00

00

1000

992

2416

28

1 b

lack

pep

per

0.00

0.00

1000

00

00

00

1000

123

361

282

dry

chi

llies

0.

450.

4099

63

0 0

00

010

00

9

7723

77

283

tam

arin

d

0.00

0.00

1000

00

00

00

1000

100

260

284

cur

ry p

owde

r

0.00

0.00

1000

00

00

00

1000

4

13

285

oils

eeds

0.

000.

0010

000

0 0

00

010

00

410

28

6 o

ther

spi

ces

0.

170.

1599

81

0 0

00

110

00

9

0822

72

290

tea:

cup

s

0.00

0.00

730

00

922

020

2110

00

2

1749

5 29

1 te

a: le

af

0.00

0.00

998

02

00

00

1000

991

2414

29

2 c

offe

e: c

ups

0.

000.

0010

000

0 0

00

010

00

35

293

cof

fee:

pow

der

0.00

0.00

1000

00

00

00

1000

9

15

294

ice

0.00

0.00

1000

00

00

00

1000

16

35

App

endi

x Ta

bles

A-4

59

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Pun

jab

Rur

al%

of

cons

umpt

ion

sour

ce o

f con

sum

ptio

n fr

om h

ome

grow

n st

ock

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

29

5 c

old

beve

rage

s: b

ottle

d/ca

nned

0.

000.

0010

000

0 0

00

010

00

1

0631

7 29

6 fr

uit j

uice

and

sha

ke (

glas

s)

0.00

0.00

1000

00

00

00

1000

28

88

297

coc

onut

(gr

een)

0.

000.

0010

000

0 0

00

010

00

02

298

oth

er b

ever

ages

, cho

cola

te, e

tc.

0.00

0.00

1000

00

00

00

1000

48

138

300

bis

cuits

0.

000.

0010

000

0 0

00

010

00

6

3716

06

301

sal

ted

refr

eshm

ents

0.

000.

0010

000

0 0

00

010

00

5

1513

42

302

pre

pare

d sw

eets

0.

000.

0095

00

0 7

124

1710

00

4

0810

45

303

coo

ked

mea

ls

0.00

0.00

626

00

5018

346

9510

00

3

071

30

4 c

ake,

pas

try

0.00

0.00

916

00

840

00

1000

4

10

305

pic

kles

0.

000.

0099

50

0 2

00

310

00

4

8512

27

306

sau

ce

0.00

0.00

1000

00

00

00

1000

14

42

307

jam

, jel

ly

0.00

0.00

1000

00

00

00

1000

10

29

308

oth

er p

roce

ssed

foo

d 0.

000.

0010

000

0 0

00

010

00

4

8111

37

310

pan

: lea

f -

--

--

--

--

--

0 31

1 p

an: f

inis

hed

0.

000.

0010

000

0 0

00

010

00

01

312

sup

ari

--

--

- -

--

--

-0

313

lim

e

--

--

- -

--

--

-0

314

kat

ha

--

--

- -

--

--

-0

315

oth

er in

gred

ient

s fo

r pa

n

--

--

- -

--

--

-0

320

bid

i 0.

000.

0010

000

0 0

00

010

00

1

3828

4 32

1 c

igar

ette

s

0.00

0.00

1000

00

00

00

1000

15

31

322

leaf

toba

cco

0.00

0.00

1000

00

00

00

1000

6

8 32

3 s

nuff

-

--

--

--

--

--

0 32

4 h

ooka

h to

bacc

o 0.

000.

0010

000

0 0

00

010

00

13

325

che

root

0.

000.

0010

000

0 0

00

010

00

23

326

zar

da, k

imam

, sur

ti

0.00

0.00

1000

00

00

00

1000

54

105

A-4

60

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Pun

jab

Rur

al%

of

cons

umpt

ion

sour

ce o

f con

sum

ptio

n fr

om h

ome

grow

n st

ock

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

32

7 o

ther

toba

cco

prod

ucts

0.

000.

0010

000

0 0

00

010

00

2

238

33

0 g

anja

-

--

--

--

--

--

0 33

1 to

ddy

-

--

--

--

--

--

0 33

2 c

ount

ry li

quor

0.

000.

0099

20

0 0

04

410

00

1

2429

1 33

3 b

eer

0.00

0.00

1000

00

00

00

1000

1

2 33

4 fo

reig

n liq

uor

0.

000.

0098

90

0 0

07

510

00

3

311

6 33

5 o

ther

into

xica

nts

0.00

0.00

819

00

181

00

010

00

411

34

0 c

oke

0.00

0.00

00

0 10

000

00

1000

1

1 34

1 fi

rew

ood

and

chip

s 33

.27

26.4

435

524

511

33

20

453

1000

504

1230

34

2 e

lect

rici

ty

0.00

0.00

987

00

51

07

1000

938

2309

34

3 d

ung

cake

0.

0070

.05

247

620

4 11

03

312

1000

713

1782

34

4 k

eros

ene

– PD

S

0.00

0.00

1000

00

00

00

1000

149

345

345

ker

osen

e –

othe

r so

urce

s

0.00

0.00

992

00

00

80

1000

131

249

346

mat

ches

0.

000.

0099

90

0 1

00

010

00

9

4723

20

347

coa

l 0.

000.

0010

000

0 0

00

010

00

918

34

8 L

PG

0.00

0.00

997

00

03

00

1000

425

1232

35

0 c

harc

oal

0.00

0.00

1000

00

00

00

1000

14

26

351

can

dle

0.

000.

0099

90

0 0

10

010

00

6

8917

02

352

gob

ar g

as

0.00

66.9

866

333

70

00

00

1000

7

24

353

oth

er fu

el

0.00

10.9

064

753

42

163

10

9210

00

1

5235

6

App

endi

x Ta

bles

A-4

61

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Raj

asth

anR

ural

% o

f co

nsum

ptio

n so

urce

of c

onsu

mpt

ion

from

hom

e gr

own

stoc

k

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

10

1 ri

ce –

PD

S

0.00

0.00

1000

00

00

00

1000

0

2 10

2 ri

ce –

oth

er s

ourc

es

6.44

4.50

982

180

00

01

1000

406

1495

10

3 c

hira

0.

000.

0010

000

0 0

00

010

00

16

104

kho

i la

wa

0.00

0.00

1000

00

00

00

1000

0

1 10

5 m

uri

--

--

- -

--

--

-0

106

oth

er r

ice

prod

ucts

0.

000.

0010

000

0 0

00

010

00

01

107

whe

at/a

tta –

PD

S

0.00

0.00

1000

00

00

00

1000

127

385

108

whe

at/a

tta –

oth

er s

ourc

es

44.5

443

.28

614

364

2 2

141

410

00

7

7228

26

110

mai

da

0.00

0.00

1000

00

00

00

1000

31

126

111

suj

i ra

wa

0.00

0.00

1000

00

00

00

1000

88

374

112

sew

ai n

oodl

es

0.00

0.00

1000

00

00

00

1000

4

16

113

bre

ad (b

aker

y)

0.00

0.00

1000

00

00

00

1000

9

38

114

oth

er w

heat

pro

duct

s 0.

000.

0010

000

0 0

00

010

00

02

115

jow

ar &

pro

duct

s 43

.52

34.4

038

361

70

00

00

1000

4

13

116

baj

ra &

pro

duct

s 45

.61

43.5

653

745

73

12

10

1000

318

1151

11

7 m

aize

& p

rodu

cts

41.2

139

.71

544

439

15

01

11

1000

199

616

118

bar

ley

& p

rodu

cts

73.1

373

.69

270

664

0 0

660

010

00

1

343

12

0 s

mal

l mill

ets

& p

rodu

cts

100.

0010

0.00

010

000

00

00

1000

0

1 12

1 ra

gi &

pro

duct

s -

--

--

--

--

--

0 12

2 o

ther

cer

eals

0.

000.

0010

000

0 0

00

010

00

14

139

cer

eal s

ubst

itute

s (t

apio

ca, e

tc.)

0.

000.

0010

000

0 0

00

010

00

03

140

arh

ar (t

ur)

9.49

9.57

937

630

00

00

1000

89

317

141

gra

m (s

plit)

20

.49

17.0

188

211

70

00

00

1000

483

1724

14

2 g

ram

(w

hole

) 38

.26

32.6

174

026

00

00

00

1000

42

171

143

moo

ng

21.0

921

.27

827

171

1 0

00

110

00

8

1029

44

A-4

62

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Raj

asth

anR

ural

% o

f co

nsum

ptio

n so

urce

of c

onsu

mpt

ion

from

hom

e gr

own

stoc

k

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

14

4 m

asur

6.

595.

4595

347

0 0

00

010

00

2

4285

7 14

5 u

rd

21.5

217

.36

859

141

0 0

00

010

00

3

6412

68

146

pea

s 77

.03

70.0

934

465

60

00

00

1000

5

16

147

soy

abea

n 7.

8411

.76

821

179

0 0

00

010

00

28

148

khe

sari

0.

000.

0010

000

0 0

00

010

00

12

150

oth

er p

ulse

s 32

.98

27.5

965

833

80

00

03

1000

115

394

151

gra

m p

rodu

cts

0.00

0.00

1000

00

00

00

1000

17

53

152

bes

an

0.00

0.00

1000

00

00

00

1000

478

1741

15

3 o

ther

pul

se p

rodu

cts

0.00

0.00

996

00

00

40

1000

53

199

160

milk

: liq

uid

79

.55

78.8

536

061

118

3

02

610

00

9

8234

86

161

bab

y fo

od

0.00

0.00

1000

00

00

00

1000

0

2 16

2 m

ilk: c

onde

nsed

/pow

der

0.00

0.00

1000

00

00

00

1000

9

23

163

cur

d 0.

000.

0010

000

0 0

00

010

00

310

16

4 g

hee

0.00

0.00

995

00

02

21

1000

231

861

165

but

ter

--

--

- -

--

--

-0

166

ice-

crea

m

0.00

0.00

1000

00

00

00

1000

1

4 16

7 o

ther

milk

pro

duct

s 0.

000.

0027

20

0 22

013

3346

310

00

2

575

17

0 v

anas

pati

mar

gari

ne

0.00

0.00

1000

00

00

00

1000

14

52

171

mus

tard

oil

8.23

7.47

933

660

00

00

1000

531

1881

17

2 g

roun

dnut

oil

0.63

0.66

996

40

00

00

1000

79

304

173

coc

onut

oil

0.00

0.00

1000

00

00

00

1000

1

2 17

4 e

dibl

e oi

l (ot

hers

) 2.

713.

0197

822

0 0

10

010

00

3

7913

18

180

egg

s

11.5

118

.19

934

660

00

00

1000

32

112

181

fish

pra

wn

0.00

0.00

899

00

101

00

010

00

515

18

2 g

oat m

eat/m

utto

n 1.

451.

5298

212

0 0

05

110

00

1

4751

0 18

3 b

eef/

buf

falo

mea

t 0.

000.

0010

000

0 0

00

010

00

312

App

endi

x Ta

bles

A-4

63

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Raj

asth

anR

ural

% o

f co

nsum

ptio

n so

urce

of c

onsu

mpt

ion

from

hom

e gr

own

stoc

k

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

18

4 p

ork

0.00

0.00

1000

00

00

00

1000

1

2 18

5 c

hick

en

33.1

735

.98

753

247

0 0

00

010

00

312

18

6 o

ther

s (b

irds

, cra

b, to

rtoi

se, e

tc.)

0.

000.

0019

50

0 36

30

044

310

00

13

190

pot

ato

0.36

0.31

995

40

01

00

1000

955

3390

19

1 o

nion

3.

362.

7696

433

0 1

20

010

00

9

4733

75

192

radi

sh

8.58

6.94

922

600

90

63

1000

204

743

193

car

rot

6.58

5.19

948

340

93

22

1000

172

629

194

turn

ip

0.00

0.00

1000

00

00

00

1000

0

1 19

5 b

eet

36.3

336

.33

591

409

0 0

00

010

00

310

19

6 s

wee

t pot

ato

12.9

29.

9589

210

80

00

00

1000

7

32

197

aru

m

0.00

0.00

989

00

00

011

1000

47

195

198

pum

pkin

1.

501.

4898

811

0 0

00

210

00

2

2384

5 20

0 g

ourd

7.

586.

8193

958

0 1

01

010

00

5

2218

63

201

bitt

er g

ourd

0.

120.

0898

91

0 0

00

1010

00

5

421

1 20

2 c

ucum

ber

9.44

8.36

898

680

20

032

1000

103

371

203

par

wal

/ pat

al

0.00

0.00

1000

00

00

00

1000

2

8 20

4 jh

inga

/ tor

ai

8.77

7.10

926

600

90

50

1000

76

300

205

sna

ke g

ourd

2.

862.

7598

713

0 0

00

010

00

1

982

20

6 p

apay

a (g

reen

) 0.

000.

0010

000

0 0

00

010

00

01

207

cau

liflo

wer

0.

200.

2699

53

0 0

20

010

00

3

8314

01

208

cab

bage

0.

440.

3999

52

0 0

20

110

00

3

4112

66

210

bri

njal

2.

922.

5697

224

1 2

10

110

00

6

8424

03

211

lady

's fi

nger

8.

717.

0594

943

0 0

21

410

00

3

3012

03

212

pal

ak/ o

ther

leaf

y ve

geta

bles

10

.31

9.74

875

794

162

1212

1000

590

2164

21

3 fr

ench

bea

ns a

nd b

arba

ti 21

.58

19.6

583

416

60

00

00

1000

94

334

214

tom

ato

1.97

1.55

980

151

12

11

1000

834

2978

A-4

64

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Raj

asth

anR

ural

% o

f co

nsum

ptio

n so

urce

of c

onsu

mpt

ion

from

hom

e gr

own

stoc

k

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

21

5 p

eas

15.7

511

.58

921

610

60

210

1000

104

400

216

chi

llis

(gre

en)

3.58

3.24

965

290

41

00

1000

808

2858

21

7 c

apsi

cum

3.

642.

9297

624

0 0

00

010

00

2

077

21

8 p

lant

ain

(gre

en)

0.00

0.00

1000

00

00

00

1000

0

2 22

0 ja

ckfr

uit (

gree

n)

0.00

0.00

1000

00

00

00

1000

1

5 22

1 le

mon

)

0.93

1.04

988

80

11

02

1000

218

823

222

gar

lic

5.05

3.88

952

480

00

00

1000

916

3233

22

3 g

inge

r 0.

480.

2699

46

0 0

00

010

00

1

8667

6 22

4 o

ther

veg

etab

les

14.8

813

.26

808

9450

29

52

1310

00

6

4523

53

230

ban

ana

0.

000.

0099

60

0 1

00

310

00

3

8914

66

231

jack

frui

t 0.

000.

0010

000

0 0

00

010

00

02

232

wat

erm

elon

42

.15

17.5

289

675

0 0

290

010

00

4

417

6 23

3 p

inea

pple

0.

000.

0010

000

0 0

00

010

00

24

234

coc

onut

0.

000.

0010

000

0 0

00

010

00

4

013

7 23

5 g

uava

0.

280.

2998

43

0 0

02

1010

00

8

031

9 23

6 s

inga

ra

0.00

0.00

1000

00

00

00

1000

10

43

237

ora

nge,

mau

sam

i 0.

650.

2599

64

0 0

00

010

00

3

012

4 23

8 p

apay

a 0.

520.

4599

64

0 0

00

010

00

4

216

8 24

0 m

ango

6.

385.

7497

215

0 5

00

910

00

1

3551

6 24

1 k

harb

ooza

62

.19

19.6

790

496

0 0

00

010

00

2

395

24

2 p

ears

(nas

pati)

0.

000.

0098

50

0 0

150

010

00

823

24

3 b

erri

es

14.0

613

.69

692

110

0 17

20

026

1000

34

122

244

leec

hi

0.00

0.00

1000

00

00

00

1000

1

1 24

5 a

pple

0.

000.

0099

60

0 0

00

410

00

7

634

1 24

6 g

rape

s 0.

290.

3298

54

0 1

100

010

00

5

926

1 24

7 o

ther

fres

h fr

uits

0.

0010

.85

895

840

210

00

1000

110

386

App

endi

x Ta

bles

A-4

65

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Raj

asth

anR

ural

% o

f co

nsum

ptio

n so

urce

of c

onsu

mpt

ion

from

hom

e gr

own

stoc

k

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

25

0 c

ocon

ut (

copr

a)

0.00

0.00

1000

00

00

00

1000

33

145

251

gro

undn

ut

10.0

018

.21

844

141

0 9

06

010

00

5

222

8 25

2 d

ates

0.

000.

0010

000

0 0

00

010

00

2

610

6 25

3 c

ashe

wnu

t 0.

000.

0010

000

0 0

00

010

00

427

25

4 w

alnu

t 0.

000.

0010

000

0 0

00

010

00

17

255

oth

er n

uts

0.00

0.00

1000

00

00

00

1000

1

8 25

6 ra

isin

(ki

shm

ish,

mon

acca

, etc

.) 0.

000.

0010

000

0 0

00

010

00

2

091

25

7 o

ther

dry

frui

ts

0.00

0.00

1000

00

00

00

1000

10

47

260

sug

ar –

PD

S 0.

000.

0010

000

0 0

00

010

00

2

784

26

1 s

ugar

– o

ther

sou

rces

0.

000.

0010

000

0 0

00

010

00

9

8434

92

262

gur

0.

090.

0999

72

0 0

01

010

00

2

9610

30

263

can

dy (

mis

ri)

10.5

213

.73

924

760

00

00

1000

5

25

264

hon

ey

0.00

0.00

1000

00

00

00

1000

0

3 27

9 s

alt

0.17

0.19

998

20

10

00

1000

997

3529

28

0 tu

rmer

ic

0.00

0.00

1000

00

00

00

1000

985

3493

28

1 b

lack

pep

per

0.00

0.00

1000

00

00

00

1000

118

496

282

dry

chi

llies

1.

771.

4998

515

0 0

00

010

00

9

9535

27

283

tam

arin

d

0.00

0.00

1000

00

00

00

1000

36

152

284

cur

ry p

owde

r

0.00

0.00

1000

00

00

00

1000

28

122

285

oils

eeds

0.

430.

2299

55

0 0

00

010

00

2

0573

2 28

6 o

ther

spi

ces

0.

090.

1399

71

1 0

00

010

00

9

8334

79

290

tea:

cup

s

0.00

0.00

947

00

715

229

1000

255

975

291

tea:

leaf

0.

200.

1899

81

0 0

10

010

00

9

8935

03

292

cof

fee:

cup

s

0.00

0.00

1000

00

00

00

1000

1

3 29

3 c

offe

e: p

owde

r 0.

000.

0010

000

0 0

00

010

00

19

294

ice

0.00

0.00

1000

00

00

00

1000

0

2

A-4

66

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Raj

asth

anR

ural

% o

f co

nsum

ptio

n so

urce

of c

onsu

mpt

ion

from

hom

e gr

own

stoc

k

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

29

5 c

old

beve

rage

s: b

ottle

d/ca

nned

0.

000.

0099

60

0 0

00

410

00

2

086

29

6 fr

uit j

uice

and

sha

ke (

glas

s)

0.00

0.00

1000

00

00

00

1000

12

55

297

coc

onut

(gr

een)

0.

000.

0010

000

0 0

00

010

00

1

757

29

8 o

ther

bev

erag

es, c

hoco

late

, etc

. 0.

000.

0099

90

0 0

01

010

00

9

438

0 30

0 b

iscu

its

0.00

0.00

1000

00

00

00

1000

425

1643

30

1 s

alte

d re

fres

hmen

ts

0.00

0.00

999

00

00

01

1000

331

1269

30

2 p

repa

red

swee

ts

0.00

0.00

994

00

10

33

1000

106

424

303

coo

ked

mea

ls

0.00

0.00

761

00

105

40

130

1000

11

50

304

cak

e, p

astr

y 0.

000.

0010

000

0 0

00

010

00

01

305

pic

kles

0.

000.

0010

000

0 0

00

010

00

1

467

30

6 s

auce

0.

000.

0010

000

0 0

00

010

00

13

307

jam

, jel

ly

0.00

0.00

1000

00

00

00

1000

2

8 30

8 o

ther

pro

cess

ed f

ood

0.00

0.00

998

00

00

02

1000

219

835

310

pan

: lea

f 0.

000.

0010

000

0 0

00

010

00

13

311

pan

: fin

ishe

d

0.00

0.00

1000

00

00

00

1000

2

7 31

2 s

upar

i 0.

000.

0010

000

0 0

00

010

00

29

313

lim

e

0.00

0.00

1000

00

00

00

1000

32

106

314

kat

ha

0.00

0.00

1000

00

00

00

1000

0

2 31

5 o

ther

ingr

edie

nts

for

pan

0.

000.

0010

000

0 0

00

010

00

28

320

bid

i 0.

000.

0099

90

0 0

01

010

00

5

3118

54

321

cig

aret

tes

0.

000.

0010

000

0 0

00

010

00

1

155

32

2 le

af to

bacc

o 0.

000.

0010

000

0 0

00

010

00

3

712

4 32

3 s

nuff

0.

000.

0010

000

0 0

00

010

00

624

32

4 h

ooka

h to

bacc

o 0.

000.

0010

000

0 0

00

010

00

9

335

3 32

5 c

hero

ot

0.00

0.00

976

00

00

240

1000

16

49

326

zar

da, k

imam

, sur

ti

0.00

0.00

996

00

40

00

1000

98

347

App

endi

x Ta

bles

A-4

67

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Raj

asth

anR

ural

% o

f co

nsum

ptio

n so

urce

of c

onsu

mpt

ion

from

hom

e gr

own

stoc

k

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

32

7 o

ther

toba

cco

prod

ucts

0.

000.

0010

000

0 0

00

010

00

6

019

0 33

0 g

anja

0.

000.

0010

000

0 0

00

010

00

02

331

todd

y

0.00

0.00

1000

00

00

00

1000

2

6 33

2 c

ount

ry li

quor

0.

000.

0099

20

0 5

03

010

00

1

2040

6 33

3 b

eer

0.00

0.00

1000

00

00

00

1000

3

14

334

fore

ign

liquo

r

0.00

0.00

1000

00

00

00

1000

6

28

335

oth

er in

toxi

cant

s 0.

000.

0010

000

0 0

00

010

00

1

877

34

0 c

oke

0.00

0.00

00

0 10

000

00

1000

1

2 34

1 fi

rew

ood

and

chip

s 43

.02

42.9

018

541

214

33

93

444

1000

961

3374

34

2 e

lect

rici

ty

0.00

0.00

928

00

343

135

1000

463

1777

34

3 d

ung

cake

0.

0073

.68

144

717

10

114

00

1510

00

6

1321

76

344

ker

osen

e –

PDS

0.

000.

0010

000

0 0

00

010

00

8

4029

07

345

ker

osen

e –

othe

r so

urce

s

0.00

0.00

991

00

17

10

1000

71

288

346

mat

ches

0.

000.

0010

000

0 0

00

010

00

9

7934

65

347

coa

l 0.

000.

0010

000

0 0

00

010

00

28

348

LPG

0.

000.

0099

30

0 0

70

010

00

7

032

2 35

0 c

harc

oal

0.00

0.00

1000

00

00

00

1000

3

15

351

can

dle

0.

000.

0010

000

0 0

00

010

00

8

532

3 35

2 g

obar

gas

0.

000.

0010

000

0 0

00

010

00

02

353

oth

er f

uel

0.00

0.00

1000

00

00

00

1000

9

28

A-4

68

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Sikk

imR

ural

% o

f co

nsum

ptio

n so

urce

of c

onsu

mpt

ion

from

hom

e gr

own

stoc

k

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

10

1 ri

ce –

PD

S

0.00

0.00

1000

00

00

00

1000

432

394

102

rice

– o

ther

sou

rces

0.

720.

8197

79

13

00

01

1000

810

760

103

chi

ra

0.00

0.00

1000

00

00

00

1000

95

101

104

kho

i la

wa

0.00

0.00

1000

00

00

00

1000

2

1 10

5 m

uri

0.00

0.00

1000

00

00

00

1000

5

8 10

6 o

ther

ric

e pr

oduc

ts

--

--

- -

--

--

-0

107

whe

at/a

tta –

PD

S

0.00

0.00

1000

00

00

00

1000

6

6 10

8 w

heat

/atta

– o

ther

sou

rces

0.

000.

0010

000

0 0

00

010

00

6

5660

5 11

0 m

aida

0.

000.

0010

000

0 0

00

010

00

1

2914

0 11

1 s

uji

raw

a 0.

000.

0010

000

0 0

00

010

00

24

112

sew

ai n

oodl

es

0.00

0.00

1000

00

00

00

1000

76

78

113

bre

ad (b

aker

y)

0.00

0.00

1000

00

00

00

1000

71

53

114

oth

er w

heat

pro

duct

s -

--

--

--

--

--

0 11

5 jo

war

& p

rodu

cts

--

--

- -

--

--

-0

116

baj

ra &

pro

duct

s 0.

000.

0010

000

0 0

00

010

00

01

117

mai

ze &

pro

duct

s 91

.17

91.1

611

088

61

10

02

1000

380

393

118

bar

ley

& p

rodu

cts

--

--

- -

--

--

-0

120

sm

all m

illet

s &

pro

duct

s 10

0.00

100.

000

1000

0 0

00

010

00

11

121

ragi

& p

rodu

cts

--

--

- -

--

--

-0

122

oth

er c

erea

ls

--

--

- -

--

--

-0

139

cer

eal s

ubst

itute

s (t

apio

ca, e

tc.)

88.5

889

.97

145

855

0 0

00

010

00

2

928

14

0 a

rhar

(tur

) 0.

000.

0010

000

0 0

00

010

00

95

141

gra

m (s

plit)

0.

000.

0010

000

0 0

00

010

00

1

2110

6 14

2 g

ram

(w

hole

) 0.

000.

0010

000

0 0

00

010

00

1

2711

1 14

3 m

oong

0.

000.

0010

000

0 0

00

010

00

1

1510

1

App

endi

x Ta

bles

A-4

69

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Sikk

imR

ural

% o

f co

nsum

ptio

n so

urce

of c

onsu

mpt

ion

from

hom

e gr

own

stoc

k

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

14

4 m

asur

0.

080.

0899

91

0 0

00

010

00

8

5177

2 14

5 u

rd

0.00

0.00

1000

00

00

00

1000

3

2 14

6 p

eas

0.00

0.00

1000

00

00

00

1000

62

46

147

soy

abea

n 0.

000.

0010

000

0 0

00

010

00

44

148

khe

sari

0.

000.

0010

000

0 0

00

010

00

11

150

oth

er p

ulse

s 43

.79

41.5

062

637

04

00

00

1000

562

553

151

gra

m p

rodu

cts

0.00

0.00

1000

00

00

00

1000

4

4 15

2 b

esan

0.

000.

0010

000

0 0

00

010

00

1

811

15

3 o

ther

pul

se p

rodu

cts

0.00

0.00

1000

00

00

00

1000

25

28

160

milk

: liq

uid

62

.80

60.9

645

454

60

00

00

1000

837

801

161

bab

y fo

od

0.00

0.00

1000

00

00

00

1000

14

10

162

milk

: con

dens

ed/p

owde

r 0.

000.

0010

000

0 0

00

010

00

3

731

16

3 c

urd

0.00

0.00

1000

00

00

00

1000

23

19

164

ghe

e 0.

000.

0099

50

0 0

00

510

00

1

6112

4 16

5 b

utte

r 0.

000.

0010

000

0 0

00

010

00

32

166

ice-

crea

m

--

--

- -

--

--

-0

167

oth

er m

ilk p

rodu

cts

0.00

0.00

1000

00

00

00

1000

38

36

170

van

aspa

ti m

arga

rine

0.

000.

0010

000

0 0

00

010

00

4

844

17

1 m

usta

rd o

il 0.

000.

0099

90

0 0

00

110

00

9

3987

1 17

2 g

roun

dnut

oil

0.00

0.00

1000

00

00

00

1000

7

5 17

3 c

ocon

ut o

il -

--

--

--

--

--

0 17

4 e

dibl

e oi

l (ot

hers

) 0.

000.

0010

000

0 0

00

010

00

54

180

egg

s

15.7

327

.38

792

203

5 0

00

010

00

5

8854

3 18

1 fi

sh p

raw

n 0.

000.

0010

000

0 0

00

010

00

2

1016

4 18

2 g

oat m

eat/m

utto

n 0.

000.

0010

000

0 0

00

010

00

1

5314

9 18

3 b

eef/

buf

falo

mea

t 0.

060.

0699

91

0 0

00

010

00

3

0630

5

A-4

70

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Sikk

imR

ural

% o

f co

nsum

ptio

n so

urce

of c

onsu

mpt

ion

from

hom

e gr

own

stoc

k

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

18

4 p

ork

0.50

0.52

996

40

00

00

1000

449

431

185

chi

cken

24

.24

25.9

473

426

60

00

00

1000

363

310

186

oth

ers

(bir

ds, c

rab,

tort

oise

, etc

.) -

--

--

--

--

--

0 19

0 p

otat

o 12

.12

10.9

389

996

5 0

00

010

00

9

5688

4 19

1 o

nion

0.

020.

0210

000

0 0

00

010

00

9

5688

3 19

2 ra

dish

34

.68

34.8

872

028

00

00

00

1000

306

279

193

car

rot

7.80

5.78

943

570

00

00

1000

44

40

194

turn

ip

0.00

0.00

1000

00

00

00

1000

8

4 19

5 b

eet

0.00

0.00

1000

00

00

00

1000

1

2 19

6 s

wee

t pot

ato

90.6

591

.44

5894

20

00

00

1000

4

4 19

7 a

rum

27

.11

18.5

075

524

50

00

00

1000

28

23

198

pum

pkin

76

.98

77.0

127

772

00

00

11

1000

650

644

200

gou

rd

65.2

162

.82

396

604

0 0

00

010

00

2

0618

9 20

1 b

itter

gou

rd

29.3

026

.84

692

306

3 0

00

010

00

3

8034

9 20

2 c

ucum

ber

57.1

845

.92

577

420

0 1

00

210

00

3

3929

7 20

3 p

arw

al/ p

atal

0.

820.

6899

28

0 0

00

010

00

8

269

20

4 jh

inga

/ tor

ai

54.6

447

.37

454

533

10

00

03

1000

78

69

205

sna

ke g

ourd

28

.02

30.9

343

442

214

4 0

00

010

00

55

206

pap

aya

(gre

en)

88.6

586

.77

8791

30

00

00

1000

24

24

207

cau

liflo

wer

1.

341.

2999

19

0 0

00

010

00

3

8334

5 20

8 c

abba

ge

1.68

1.51

985

150

00

00

1000

642

576

210

bri

njal

20

.02

19.9

579

919

82

00

00

1000

439

376

211

lady

's fi

nger

2.

121.

7398

119

0 0

00

010

00

1

6214

8 21

2 p

alak

/ oth

er le

afy

vege

tabl

es

56.4

360

.56

425

522

39

70

07

1000

954

874

213

fren

ch b

eans

and

bar

bati

54.0

851

.28

538

457

5 0

00

010

00

4

6041

5 21

4 to

mat

o 2.

162.

3396

530

4 0

00

010

00

8

7482

2

App

endi

x Ta

bles

A-4

71

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Sikk

imR

ural

% o

f co

nsum

ptio

n so

urce

of c

onsu

mpt

ion

from

hom

e gr

own

stoc

k

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

21

5 p

eas

30.9

724

.25

824

176

0 0

00

010

00

1

5013

2 21

6 c

hilli

s (g

reen

) 16

.66

26.6

777

821

54

00

03

1000

940

861

217

cap

sicu

m

0.00

0.00

1000

00

00

00

1000

2

4 21

8 p

lant

ain

(gre

en)

--

--

- -

--

--

-0

220

jack

frui

t (gr

een)

-

--

--

--

--

--

0 22

1 le

mon

0.

000.

0010

000

0 0

00

010

00

1

6213

5 22

2 g

arlic

2.

182.

4897

426

0 0

00

010

00

8

3577

7 22

3 g

inge

r 38

.67

36.0

870

528

30

20

82

1000

914

844

224

oth

er v

eget

able

s 47

.27

46.0

750

041

473

5

00

810

00

9

2385

4 23

0 b

anan

a

24.4

918

.75

829

162

0 0

01

810

00

2

1119

9 23

1 ja

ckfr

uit

--

--

- -

--

--

-0

232

wat

erm

elon

0.

000.

0010

000

0 0

00

010

00

1

68

233

pin

eapp

le

0.00

0.00

1000

00

00

00

1000

6

3 23

4 c

ocon

ut

--

--

- -

--

--

-0

235

gua

va

63.8

640

.43

693

307

0 0

00

010

00

5

752

23

6 s

inga

ra

--

--

- -

--

--

-0

237

ora

nge,

mau

sam

i 19

.67

16.6

988

012

00

00

00

1000

125

112

238

pap

aya

88.6

387

.31

168

832

0 0

00

010

00

2

727

24

0 m

ango

0.

000.

0010

000

0 0

00

010

00

9

272

24

1 k

harb

ooza

0.

000.

0010

000

0 0

00

010

00

33

242

pea

rs (n

aspa

ti)

84.9

385

.85

7182

90

00

010

010

00

79

243

ber

ries

0.

000.

0010

000

0 0

00

010

00

71

244

leec

hi

0.00

0.00

1000

00

00

00

1000

5

5 24

5 a

pple

0.

150.

1898

64

0 0

00

1010

00

1

6413

9 24

6 g

rape

s 0.

000.

0010

000

0 0

00

010

00

1

114

24

7 o

ther

fres

h fr

uits

0.

0065

.40

2665

70

182

013

40

1000

11

12

A-4

72

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Sikk

imR

ural

% o

f co

nsum

ptio

n so

urce

of c

onsu

mpt

ion

from

hom

e gr

own

stoc

k

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

25

0 c

ocon

ut (

copr

a)

0.00

0.00

1000

00

00

00

1000

2

4 25

1 g

roun

dnut

0.

000.

0010

000

0 0

00

010

00

1

05

252

dat

es

--

--

- -

--

--

-0

253

cas

hew

nut

0.00

0.00

1000

00

00

00

1000

4

5 25

4 w

alnu

t 0.

000.

0010

000

0 0

00

010

00

11

255

oth

er n

uts

--

--

- -

--

--

-0

256

rais

in (

kish

mis

h, m

onac

ca, e

tc.)

-

--

--

--

--

--

0 25

7 o

ther

dry

frui

ts

--

--

- -

--

--

-0

260

sug

ar –

PD

S 0.

000.

0010

000

0 0

00

010

00

4

8647

3 26

1 s

ugar

– o

ther

sou

rces

0.

000.

0010

000

0 0

00

010

00

6

6259

9 26

2 g

ur

--

--

- -

--

--

-0

263

can

dy (

mis

ri)

--

--

- -

--

--

-0

264

hon

ey

--

--

- -

--

--

-0

279

sal

t 0.

520.

4799

55

0 0

00

010

00

9

5988

8 28

0 tu

rmer

ic

0.00

0.00

1000

00

00

00

1000

918

842

281

bla

ck p

eppe

r 0.

000.

0010

000

0 0

00

010

00

2

1921

7 28

2 d

ry c

hilli

es

0.00

0.00

1000

00

00

00

1000

529

488

283

tam

arin

d

--

--

- -

--

--

-0

284

cur

ry p

owde

r

0.49

0.55

989

110

00

00

1000

153

131

285

oils

eeds

7.

184.

9896

832

0 0

00

010

00

4

235

28

6 o

ther

spi

ces

0.

110.

0899

91

0 0

00

010

00

9

2385

5 29

0 te

a: c

ups

0.

000.

0010

000

0 0

00

010

00

7

8374

7 29

1 te

a: le

af

0.04

0.05

1000

00

00

00

1000

958

886

292

cof

fee:

cup

s

0.00

0.00

1000

00

00

00

1000

2

2 29

3 c

offe

e: p

owde

r 0.

000.

0010

000

0 0

00

010

00

45

294

ice

--

--

- -

--

--

-0

App

endi

x Ta

bles

A-4

73

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Sikk

imR

ural

% o

f co

nsum

ptio

n so

urce

of c

onsu

mpt

ion

from

hom

e gr

own

stoc

k

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

29

5 c

old

beve

rage

s: b

ottle

d/ca

nned

0.

000.

0010

000

0 0

00

010

00

7

578

29

6 fr

uit j

uice

and

sha

ke (

glas

s)

0.00

0.00

1000

00

00

00

1000

29

27

297

coc

onut

(gre

en)

--

--

- -

--

--

-0

298

oth

er b

ever

ages

, cho

cola

te, e

tc.

0.00

0.00

1000

00

00

00

1000

44

43

300

bis

cuits

0.

000.

0099

70

0 0

00

310

00

6

2059

1 30

1 s

alte

d re

fres

hmen

ts

0.00

0.00

1000

00

00

00

1000

175

171

302

pre

pare

d sw

eets

0.

000.

0010

000

0 0

00

010

00

4

437

30

3 c

ooke

d m

eals

0.

000.

0010

000

0 0

00

010

00

9

812

1 30

4 c

ake,

pas

try

0.00

0.00

1000

00

00

00

1000

3

2 30

5 p

ickl

es

0.00

0.00

1000

00

00

00

1000

44

40

306

sau

ce

0.00

0.00

1000

00

00

00

1000

1

1 30

7 ja

m, j

elly

0.

000.

0010

000

0 0

00

010

00

46

308

oth

er p

roce

ssed

foo

d 0.

000.

0010

000

0 0

00

010

00

6

4763

7 31

0 p

an: l

eaf

0.00

0.00

1000

00

00

00

1000

7

4 31

1 p

an: f

inis

hed

0.

000.

0010

000

0 0

00

010

00

6

464

31

2 s

upar

i 0.

000.

0010

000

0 0

00

010

00

1

7916

1 31

3 li

me

0.

000.

0010

000

0 0

00

010

00

1

7617

1 31

4 k

atha

0.

000.

0010

000

0 0

00

010

00

22

315

oth

er in

gred

ient

s fo

r pa

n

--

--

- -

--

--

-0

320

bid

i 0.

000.

0010

000

0 0

00

010

00

1

1911

0 32

1 c

igar

ette

s

0.00

0.00

1000

00

00

00

1000

93

94

322

leaf

toba

cco

0.00

0.00

1000

00

00

00

1000

125

115

323

snu

ff

0.00

0.00

1000

00

00

00

1000

1

2 32

4 h

ooka

h to

bacc

o 0.

000.

0010

000

0 0

00

010

00

11

325

che

root

-

--

--

--

--

--

0 32

6 z

arda

, kim

am, s

urti

0.

000.

0010

000

0 0

00

010

00

1

2912

2

A-4

74

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Sikk

imR

ural

% o

f co

nsum

ptio

n so

urce

of c

onsu

mpt

ion

from

hom

e gr

own

stoc

k

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

32

7 o

ther

toba

cco

prod

ucts

0.

000.

0010

000

0 0

00

010

00

3

127

33

0 g

anja

-

--

--

--

--

--

0 33

1 to

ddy

-

--

--

--

--

--

0 33

2 c

ount

ry li

quor

0.

000.

0010

000

0 0

00

010

00

2

833

33

3 b

eer

0.00

0.00

1000

00

00

00

1000

113

123

334

fore

ign

liquo

r

0.00

0.00

1000

00

00

00

1000

143

162

335

oth

er in

toxi

cant

s 0.

000.

0010

000

0 0

00

010

00

3

3733

2 34

0 c

oke

--

--

- -

--

--

-0

341

fire

woo

d an

d ch

ips

21.9

628

.43

120

271

61

281

00

266

1000

622

647

342

ele

ctri

city

0.

000.

0099

90

0 1

00

010

00

9

3084

9 34

3 d

ung

cake

-

--

--

--

--

--

0 34

4 k

eros

ene

– PD

S

0.00

0.00

1000

00

00

00

1000

351

338

345

ker

osen

e –

othe

r so

urce

s

0.00

0.00

1000

00

00

00

1000

544

526

346

mat

ches

0.

000.

0010

000

0 0

00

010

00

9

7190

7 34

7 c

oal

0.00

0.00

1000

00

00

00

1000

4

3 34

8 L

PG

0.00

0.00

1000

00

00

00

1000

358

308

350

cha

rcoa

l 0.

000.

0010

000

0 0

00

010

00

712

35

1 c

andl

e

0.00

0.00

1000

00

00

00

1000

377

314

352

gob

ar g

as

--

--

- -

--

--

-0

353

oth

er f

uel

--

--

- -

--

--

-0

App

endi

x Ta

bles

A-4

75

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Tam

il N

adu

Rur

al%

of

cons

umpt

ion

sour

ce o

f con

sum

ptio

n fr

om h

ome

grow

n st

ock

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

10

1 ri

ce –

PD

S

0.00

0.00

1000

00

00

00

1000

789

3130

10

2 ri

ce –

oth

er s

ourc

es

10.5

310

.32

905

836

01

22

1000

889

3783

10

3 c

hira

0.

000.

0010

000

0 0

00

010

00

624

10

4 k

hoi

law

a -

--

--

--

--

--

0 10

5 m

uri

0.00

0.00

967

00

00

033

1000

24

93

106

oth

er r

ice

prod

ucts

0.

000.

0098

00

0 0

020

010

00

2

710

5 10

7 w

heat

/atta

– P

DS

0.

000.

0010

000

0 0

00

010

00

8

943

1 10

8 w

heat

/atta

– o

ther

sou

rces

0.

060.

0710

000

0 0

00

010

00

2

0610

35

110

mai

da

0.00

0.00

1000

00

00

00

1000

116

548

111

suj

i ra

wa

0.00

0.00

999

00

00

01

1000

376

1681

11

2 s

ewai

noo

dles

0.

000.

0099

10

0 0

09

010

00

3

418

7 11

3 b

read

(bak

ery)

0.

000.

0097

90

0 0

00

2110

00

2

210

2 11

4 o

ther

whe

at p

rodu

cts

0.00

0.00

1000

00

00

00

1000

3

13

115

jow

ar &

pro

duct

s 52

.47

59.7

752

344

50

00

320

1000

4

18

116

baj

ra &

pro

duct

s 22

.87

24.0

184

210

20

00

570

1000

16

73

117

mai

ze &

pro

duct

s 79

.37

80.0

941

153

50

053

00

1000

4

10

118

bar

ley

& p

rodu

cts

0.00

0.00

1000

00

00

00

1000

0

1 12

0 s

mal

l mill

ets

& p

rodu

cts

35.2

335

.94

638

362

0 0

00

010

00

24

121

ragi

& p

rodu

cts

21.5

018

.40

880

104

5 0

04

610

00

2

4198

0 12

2 o

ther

cer

eals

0.

000.

0084

80

0 0

00

152

1000

3

10

139

cer

eal s

ubst

itute

s (t

apio

ca, e

tc.)

4.

105.

0287

442

0 0

00

8410

00

1

771

14

0 a

rhar

(tur

) 1.

801.

6898

911

0 0

00

010

00

9

4239

80

141

gra

m (s

plit)

0.

010.

0199

90

0 0

01

010

00

6

2326

92

142

gra

m (

who

le)

0.59

0.46

996

40

00

00

1000

113

510

143

moo

ng

4.83

3.85

977

190

00

31

1000

504

2198

A-4

76

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Tam

il N

adu

Rur

al%

of

cons

umpt

ion

sour

ce o

f con

sum

ptio

n fr

om h

ome

grow

n st

ock

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

14

4 m

asur

0.

000.

0010

000

0 0

00

010

00

724

14

5 u

rd

4.60

3.68

973

240

10

11

1000

808

3505

14

6 p

eas

0.33

0.23

997

30

00

00

1000

34

162

147

soy

abea

n 0.

000.

0010

000

0 0

00

010

00

212

14

8 k

hesa

ri

0.00

0.00

1000

00

00

00

1000

0

1 15

0 o

ther

pul

ses

6.82

5.04

965

310

00

14

1000

288

1168

15

1 g

ram

pro

duct

s 0.

000.

0010

000

0 0

00

010

00

3

5115

39

152

bes

an

0.00

0.00

1000

00

00

00

1000

59

279

153

oth

er p

ulse

pro

duct

s 0.

000.

0010

000

0 0

00

010

00

2

4210

90

160

milk

: liq

uid

25

.80

23.5

482

516

42

10

35

1000

633

2890

16

1 b

aby

food

0.

000.

0010

000

0 0

00

010

00

531

16

2 m

ilk: c

onde

nsed

/pow

der

0.00

0.00

1000

00

00

00

1000

2

9 16

3 c

urd

0.00

0.00

989

00

00

38

1000

33

124

164

ghe

e 0.

000.

0010

000

0 0

00

010

00

2

213

0 16

5 b

utte

r 0.

000.

0010

000

0 0

00

010

00

322

16

6 ic

e-cr

eam

0.

000.

0010

000

0 0

00

010

00

15

167

oth

er m

ilk p

rodu

cts

0.00

0.00

975

00

00

250

1000

18

65

170

van

aspa

ti m

arga

rine

0.

000.

0010

000

0 0

00

010

00

740

17

1 m

usta

rd o

il 0.

000.

0010

000

0 0

00

010

00

19

172

gro

undn

ut o

il 1.

911.

7898

712

0 0

00

010

00

5

4621

94

173

coc

onut

oil

9.60

8.34

944

560

00

00

1000

11

59

174

edi

ble

oil (

othe

rs)

0.00

0.00

1000

00

00

00

1000

512

2297

18

0 e

ggs

3.

984.

8295

530

5 0

02

810

00

5

0422

76

181

fish

pra

wn

0.00

0.00

994

00

10

05

1000

278

1268

18

2 g

oat m

eat/m

utto

n 0.

220.

3199

51

1 0

01

210

00

3

5916

84

183

bee

f/ b

uffa

lo m

eat

0.00

0.00

1000

00

00

00

1000

69

257

App

endi

x Ta

bles

A-4

77

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Tam

il N

adu

Rur

al%

of

cons

umpt

ion

sour

ce o

f con

sum

ptio

n fr

om h

ome

grow

n st

ock

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

18

4 p

ork

0.00

0.00

1000

00

00

00

1000

1

6 18

5 c

hick

en

4.66

4.78

965

350

00

00

1000

336

1526

18

6 o

ther

s (b

irds

, cra

b, to

rtoi

se, e

tc.)

0.

000.

0099

80

0 2

00

010

00

1

247

19

0 p

otat

o 1.

491.

4399

82

0 0

00

010

00

8

6036

95

191

oni

on

0.51

0.40

995

51

00

00

1000

970

4093

19

2 ra

dish

0.

610.

6299

72

0 0

01

010

00

4

8421

15

193

car

rot

0.44

0.30

995

20

30

10

1000

662

2954

19

4 tu

rnip

0.

000.

0010

000

0 0

00

010

00

4

117

1 19

5 b

eet

0.00

0.00

1000

00

00

00

1000

433

1896

19

6 s

wee

t pot

ato

0.00

0.00

1000

00

00

00

1000

32

150

197

aru

m

0.00

0.00

1000

00

00

00

1000

267

1190

19

8 p

umpk

in

3.60

3.32

965

300

00

41

1000

206

917

200

gou

rd

3.33

2.71

970

250

00

32

1000

247

1042

20

1 b

itter

gou

rd

2.03

2.20

969

151

100

14

1000

424

1910

20

2 c

ucum

ber

0.00

0.00

995

00

00

05

1000

43

201

203

par

wal

/ pat

al

100.

0010

0.00

010

000

00

00

1000

0

1 20

4 jh

inga

/ tor

ai

39.7

136

.48

708

292

0 0

00

010

00

1

062

20

5 s

nake

gou

rd

1.30

1.05

991

90

00

00

1000

519

2263

20

6 p

apay

a (g

reen

) 23

.29

18.8

076

413

70

580

041

1000

3

19

207

cau

liflo

wer

0.

030.

0210

000

0 0

00

010

00

1

2562

1 20

8 c

abba

ge

0.00

0.00

997

00

11

10

1000

789

3376

21

0 b

rinj

al

1.54

1.26

989

110

00

00

1000

934

3958

21

1 la

dy's

fing

er

2.11

1.67

988

110

00

00

1000

854

3649

21

2 p

alak

/ oth

er le

afy

vege

tabl

es

5.59

5.29

855

5015

30

01

5010

00

9

0538

30

213

fren

ch b

eans

and

bar

bati

0.37

0.35

994

21

00

30

1000

332

1500

21

4 to

mat

o 1.

951.

4597

917

3 0

00

010

00

9

6440

65

A-4

78

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Tam

il N

adu

Rur

al%

of

cons

umpt

ion

sour

ce o

f con

sum

ptio

n fr

om h

ome

grow

n st

ock

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

21

5 p

eas

0.00

0.00

1000

00

00

00

1000

15

83

216

chi

llis

(gre

en)

0.64

0.61

990

90

00

01

1000

884

3755

21

7 c

apsi

cum

0.

000.

0010

000

0 0

00

010

00

318

21

8 p

lant

ain

(gre

en)

3.34

3.04

965

231

02

45

1000

297

1360

22

0 ja

ckfr

uit (

gree

n)

26.1

926

.54

857

120

0 0

00

2310

00

521

22

1 le

mon

1.

731.

3898

38

0 3

02

310

00

3

2315

28

222

gar

lic

0.11

0.10

999

10

00

00

1000

946

3995

22

3 g

inge

r 0.

000.

0099

90

0 0

00

110

00

7

0030

03

224

oth

er v

eget

able

s 0.

810.

8597

710

6 1

00

610

00

7

2530

59

230

ban

ana

3.

302.

9996

616

1 1

23

1110

00

6

8830

23

231

jack

frui

t 35

.91

36.6

677

322

70

00

00

1000

4

21

232

wat

erm

elon

0.

770.

6998

26

0 0

00

1210

00

1

160

23

3 p

inea

pple

0.

000.

0092

90

0 0

071

010

00

735

23

4 c

ocon

ut

16.9

015

.10

875

102

6 2

17

610

00

9

3039

32

235

gua

va

1.17

1.11

977

200

00

11

1000

81

393

236

sin

gara

0.

000.

0010

000

0 0

00

010

00

12

237

ora

nge,

mau

sam

i 0.

000.

0097

90

0 0

06

1510

00

3

823

5 23

8 p

apay

a 45

.47

51.3

710

151

00

246

014

40

1000

3

20

240

man

go

4.95

4.32

939

245

00

2111

1000

135

614

241

kha

rboo

za

0.00

0.00

1000

00

00

00

1000

1

4 24

2 p

ears

(nas

pati)

-

--

--

--

--

--

0 24

3 b

erri

es

--

--

- -

--

--

-0

244

leec

hi

0.00

0.00

1000

00

00

00

1000

0

2 24

5 a

pple

0.

000.

0098

90

0 0

03

810

00

7

245

9 24

6 g

rape

s 0.

000.

0099

00

0 0

02

810

00

1

1763

6 24

7 o

ther

fres

h fr

uits

0.

000.

3898

17

0 0

010

210

00

9

444

0

App

endi

x Ta

bles

A-4

79

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Tam

il N

adu

Rur

al%

of

cons

umpt

ion

sour

ce o

f con

sum

ptio

n fr

om h

ome

grow

n st

ock

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

25

0 c

ocon

ut (c

opra

) -

--

--

--

--

--

0 25

1 g

roun

dnut

26

.52

20.2

076

413

60

310

5315

1000

38

178

252

dat

es

0.00

0.00

1000

00

00

00

1000

54

319

253

cas

hew

nut

0.56

0.64

986

10

130

00

1000

54

301

254

wal

nut

--

--

- -

--

--

-0

255

oth

er n

uts

0.00

0.00

1000

00

00

00

1000

1

4 25

6 ra

isin

(ki

shm

ish,

mon

acca

, etc

.) 0.

000.

0010

000

0 0

00

010

00

4

124

4 25

7 o

ther

dry

frui

ts

0.00

0.00

1000

00

00

00

1000

7

44

260

sug

ar –

PD

S 0.

000.

0010

000

0 0

00

010

00

6

4828

39

261

sug

ar –

oth

er s

ourc

es

0.00

0.00

998

00

00

20

1000

353

1730

26

2 g

ur

1.01

0.82

993

61

00

00

1000

95

436

263

can

dy (

mis

ri)

0.00

0.00

1000

00

00

00

1000

0

3 26

4 h

oney

0.

000.

0077

20

0 22

80

00

1000

2

14

279

sal

t 0.

000.

0010

000

0 0

00

010

00

9

7140

97

280

turm

eric

0.

000.

0010

000

0 0

00

010

00

9

5140

25

281

bla

ck p

eppe

r 0.

000.

0010

000

0 0

00

010

00

8

9138

17

282

dry

chi

llies

0.

820.

7699

35

0 0

01

110

00

9

6640

77

283

tam

arin

d

2.82

1.96

975

190

41

10

1000

969

4089

28

4 c

urry

pow

der

0.

000.

0010

000

0 0

00

010

00

4

4318

67

285

oils

eeds

0.

000.

0010

000

0 0

00

010

00

9

6840

83

286

oth

er s

pice

s

0.00

0.00

999

00

00

00

1000

967

4077

29

0 te

a: c

ups

0.

000.

0096

80

0 0

31

2810

00

7

6631

72

291

tea:

leaf

0.

000.

0010

000

0 0

00

010

00

5

5024

99

292

cof

fee:

cup

s

0.00

0.00

919

00

00

081

1000

20

77

293

cof

fee:

pow

der

0.04

0.06

999

00

00

00

1000

291

1367

29

4 ic

e 0.

000.

0010

000

0 0

00

010

00

01

A-4

80

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Tam

il N

adu

Rur

al%

of

cons

umpt

ion

sour

ce o

f con

sum

ptio

n fr

om h

ome

grow

n st

ock

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

29

5 c

old

beve

rage

s: b

ottle

d/ca

nned

0.

000.

0099

50

0 0

05

010

00

1

510

9 29

6 fr

uit j

uice

and

sha

ke (

glas

s)

0.00

0.00

1000

00

00

00

1000

1

5 29

7 c

ocon

ut (

gree

n)

76.2

073

.14

276

649

0 18

123

4310

00

4

322

5 29

8 o

ther

bev

erag

es, c

hoco

late

, etc

. 0.

000.

0010

000

0 0

00

010

00

3

723

1 30

0 b

iscu

its

0.00

0.00

995

00

00

14

1000

404

1802

30

1 s

alte

d re

fres

hmen

ts

0.00

0.00

991

00

00

46

1000

727

3097

30

2 p

repa

red

swee

ts

0.00

0.00

987

00

00

112

1000

148

743

303

coo

ked

mea

ls

0.00

0.00

993

00

00

07

1000

146

711

304

cak

e, p

astr

y 0.

000.

0010

000

0 0

00

010

00

735

30

5 p

ickl

es

0.00

0.00

997

00

00

03

1000

145

635

306

sau

ce

--

--

- -

--

--

-0

307

jam

, jel

ly

0.00

0.00

1000

00

00

00

1000

1

6 30

8 o

ther

pro

cess

ed f

ood

0.00

0.00

992

00

00

08

1000

353

1504

31

0 p

an: l

eaf

0.00

0.00

995

00

00

05

1000

222

899

311

pan

: fin

ishe

d

0.00

0.00

1000

00

00

00

1000

1

5 31

2 s

upar

i 0.

000.

0099

60

0 0

00

410

00

2

2089

3 31

3 li

me

0.

000.

0077

30

0 34

022

170

1000

215

875

314

kat

ha

0.00

0.00

1000

00

00

00

1000

3

14

315

oth

er in

gred

ient

s fo

r pa

n

0.00

0.00

970

00

300

00

1000

3

8 32

0 b

idi

0.00

0.00

989

00

00

011

1000

234

841

321

cig

aret

tes

0.

000.

0099

80

0 0

00

210

00

5

125

9 32

2 le

af to

bacc

o 0.

000.

0099

60

0 0

00

410

00

6

527

1 32

3 s

nuff

0.

000.

0010

000

0 0

00

010

00

1

981

32

4 h

ooka

h to

bacc

o 0.

000.

0010

000

0 0

00

010

00

211

32

5 c

hero

ot

0.00

0.00

1000

00

00

00

1000

6

27

326

zar

da, k

imam

, sur

ti

0.00

0.00

1000

00

00

00

1000

1

4

App

endi

x Ta

bles

A-4

81

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Tam

il N

adu

Rur

al%

of

cons

umpt

ion

sour

ce o

f con

sum

ptio

n fr

om h

ome

grow

n st

ock

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

32

7 o

ther

toba

cco

prod

ucts

0.

000.

0010

000

0 0

00

010

00

4

418

2 33

0 g

anja

-

--

--

--

--

--

0 33

1 to

ddy

0.

000.

0010

000

0 0

00

010

00

413

33

2 c

ount

ry li

quor

0.

000.

0098

70

0 0

00

1310

00

3

111

8 33

3 b

eer

0.00

0.00

1000

00

00

00

1000

4

17

334

fore

ign

liquo

r 0.

000.

0098

70

0 0

00

1310

00

6

625

2 33

5 o

ther

into

xica

nts

0.00

0.00

1000

00

00

00

1000

0

1 34

0 c

oke

--

--

- -

--

--

-0

341

fire

woo

d an

d ch

ips

11.7

911

.33

251

115

14

558

01

6110

00

8

9237

09

342

ele

ctri

city

0.

000.

0096

10

0 2

06

3110

00

8

4736

22

343

dun

g ca

ke

0.00

47.3

222

440

42

290

40

7610

00

2

712

6 34

4 k

eros

ene

– PD

S

0.00

0.00

1000

00

00

00

1000

789

3222

34

5 k

eros

ene

– ot

her

sour

ces

0.

000.

0099

00

0 3

03

410

00

1

0142

2 34

6 m

atch

es

0.00

0.00

999

00

00

01

1000

972

4085

34

7 c

oal

0.00

0.00

1000

00

00

00

1000

1

5 34

8 L

PG

0.00

0.00

997

00

02

00

1000

144

859

350

cha

rcoa

l 0.

000.

0010

000

0 0

00

010

00

27

351

can

dle

0.

000.

0010

000

0 0

00

010

00

6

728

0 35

2 g

obar

gas

0.

0099

.82

5194

90

00

00

1000

1

9 35

3 o

ther

fuel

0.

003.

5194

926

0 25

00

010

00

1

768

A-4

82

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Tri

pura

Rur

al%

of

cons

umpt

ion

sour

ce o

f con

sum

ptio

n fr

om h

ome

grow

n st

ock

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gift

s an

dch

ariti

es

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

10

1 ri

ce –

PD

S

0.00

0.00

1000

00

00

00

1000

372

551

102

rice

– o

ther

sou

rces

37

.39

33.1

668

429

912

2

12

210

00

8

9416

27

103

chi

ra

0.00

0.00

995

00

00

05

1000

101

218

104

kho

i la

wa

0.00

0.00

1000

00

00

00

1000

13

16

105

mur

i 0.

000.

0010

000

0 0

00

010

00

7

3012

82

106

oth

er r

ice

prod

ucts

0.

000.

0010

000

0 0

00

010

00

312

10

7 w

heat

/atta

– P

DS

0.

000.

0010

000

0 0

00

010

00

1

723

10

8 w

heat

/atta

– o

ther

sou

rces

0.

090.

0899

91

0 0

00

010

00

2

3845

0 11

0 m

aida

0.

000.

0010

000

0 0

00

010

00

3

480

11

1 s

uji

raw

a 0.

000.

0010

000

0 0

00

010

00

7

616

4 11

2 s

ewai

noo

dles

0.

000.

0010

000

0 0

00

010

00

1

124

11

3 b

read

(bak

ery)

0.

000.

0010

000

0 0

00

010

00

6

713

8 11

4 o

ther

whe

at p

rodu

cts

0.00

0.00

1000

00

00

00

1000

2

3 11

5 jo

war

& p

rodu

cts

--

--

- -

--

--

-0

116

baj

ra &

pro

duct

s -

--

--

--

--

--

0 11

7 m

aize

& p

rodu

cts

--

--

- -

--

--

-0

118

bar

ley

& p

rodu

cts

--

--

- -

--

--

-0

120

sm

all m

illet

s &

pro

duct

s 10

0.00

100.

000

1000

0 0

00

010

00

01

121

ragi

& p

rodu

cts

--

--

- -

--

--

-0

122

oth

er c

erea

ls

0.00

0.00

1000

00

00

00

1000

2

3 13

9 c

erea

l sub

stitu

tes

(tap

ioca

, etc

.)

66.8

958

.26

270

626

16

730

016

1000

94

155

140

arh

ar (t

ur)

1.31

1.43

660

833

2 0

00

010

00

515

14

1 g

ram

(spl

it)

0.00

0.00

1000

00

00

00

1000

11

31

142

gra

m (

who

le)

0.00

0.00

1000

00

00

00

1000

3

10

143

moo

ng

0.00

0.00

990

00

00

100

1000

159

365

App

endi

x Ta

bles

A-4

83

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Tri

pura

Rur

al%

of

cons

umpt

ion

sour

ce o

f con

sum

ptio

n fr

om h

ome

grow

n st

ock

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gift

s an

dch

ariti

es

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

14

4 m

asur

0.

520.

5499

53

0 1

00

110

00

9

3716

57

145

urd

0.

000.

0010

000

0 0

00

010

00

26

146

pea

s 0.

000.

0010

000

0 0

00

010

00

49

147

soy

abea

n 0.

650.

8299

55

0 0

00

010

00

2

5743

8 14

8 k

hesa

ri

0.00

0.00

1000

00

00

00

1000

24

38

150

oth

er p

ulse

s 0.

000.

0010

000

0 0

00

010

00

316

15

1 g

ram

pro

duct

s 0.

000.

0010

000

0 0

00

010

00

01

152

bes

an

0.00

0.00

1000

00

00

00

1000

5

10

153

oth

er p

ulse

pro

duct

s 0.

000.

0010

000

0 0

00

010

00

514

16

0 m

ilk: l

iqui

d

63.6

357

.77

463

536

1 0

00

010

00

3

2669

2 16

1 b

aby

food

0.

000.

0010

000

0 0

00

010

00

1

832

16

2 m

ilk: c

onde

nsed

/pow

der

0.00

0.00

1000

00

00

00

1000

381

668

163

cur

d 0.

000.

0010

000

0 0

00

010

00

55

164

ghe

e 0.

000.

0010

000

0 0

00

010

00

2

364

16

5 b

utte

r 0.

000.

0010

000

0 0

00

010

00

29

166

ice-

crea

m

0.00

0.00

1000

00

00

00

1000

0

2 16

7 o

ther

milk

pro

duct

s 0.

000.

0010

000

0 0

00

010

00

24

170

van

aspa

ti m

arga

rine

0.

000.

0010

000

0 0

00

010

00

38

171

mus

tard

oil

0.12

0.12

998

20

00

00

1000

980

1717

17

2 g

roun

dnut

oil

0.00

0.00

1000

00

00

00

1000

5

11

173

coc

onut

oil

0.00

0.00

1000

00

00

00

1000

22

39

174

edi

ble

oil (

othe

rs)

0.00

0.00

1000

00

00

00

1000

8

25

180

egg

s

27.8

425

.90

724

255

21

10

00

1000

659

1223

18

1 fi

sh p

raw

n 2.

282.

0889

020

63

100

016

1000

980

1724

18

2 g

oat m

eat/m

utto

n 0.

000.

0092

50

0 0

00

7510

00

2

151

18

3 b

eef/

buf

falo

mea

t 0.

000.

0091

70

12

00

710

1000

31

67

A-4

84

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Tri

pura

Rur

al%

of

cons

umpt

ion

sour

ce o

f con

sum

ptio

n fr

om h

ome

grow

n st

ock

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gift

s an

dch

ariti

es

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

18

4 p

ork

2.69

2.11

969

2012

0

00

010

00

2

3541

5 18

5 c

hick

en

27.9

124

.92

761

228

11

00

00

1000

375

752

186

oth

ers

(bir

ds, c

rab,

tort

oise

, etc

.)

65.8

273

.47

385

615

0 0

00

010

00

818

19

0 p

otat

o 3.

522.

4096

532

1 1

00

010

00

9

9817

54

191

oni

on

0.07

0.08

999

10

00

00

1000

964

1703

19

2 ra

dish

8.

375.

2891

871

7 4

00

010

00

2

4743

1 19

3 c

arro

t 0.

000.

0010

000

0 0

00

010

00

1

222

19

4 tu

rnip

0.

000.

0010

000

0 0

00

010

00

01

195

bee

t 0.

000.

0010

000

0 0

00

010

00

25

196

sw

eet p

otat

o 17

.69

10.9

790

595

0 0

00

010

00

7

311

4 19

7 a

rum

20

.30

17.0

274

614

621

84

00

310

00

2

8151

7 19

8 p

umpk

in

19.7

316

.33

840

152

4 2

01

110

00

7

0012

61

200

gou

rd

23.2

320

.86

816

170

9 0

04

010

00

3

4664

1 20

1 b

itter

gou

rd

8.22

5.20

944

3811

4

00

310

00

2

4843

4 20

2 c

ucum

ber

12.8

910

.31

914

780

00

62

1000

235

447

203

par

wal

/ pat

al

2.93

2.34

979

181

00

02

1000

263

471

204

jhin

ga/ t

orai

18

.71

15.1

581

813

842

0

00

210

00

5

1092

3 20

5 s

nake

gou

rd

12.0

27.

7386

257

61

190

00

1000

41

73

206

pap

aya

(gre

en)

43.9

537

.15

624

363

7 6

00

110

00

4

3377

9 20

7 c

aulif

low

er

5.35

4.09

958

420

00

00

1000

229

410

208

cab

bage

3.

692.

5096

139

0 0

00

010

00

2

5445

0 21

0 b

rinj

al

10.4

68.

1691

069

19

00

02

1000

911

1641

21

1 la

dy's

fing

er

11.4

87.

9587

578

45

00

02

1000

268

488

212

pal

ak/ o

ther

leaf

y ve

geta

bles

15

.36

12.3

062

415

617

3 27

03

1710

00

8

2514

45

213

fren

ch b

eans

and

bar

bati

16.3

09.

5988

290

23

00

32

1000

563

972

214

tom

ato

6.25

2.77

965

350

00

00

1000

262

470

App

endi

x Ta

bles

A-4

85

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Tri

pura

Rur

al%

of

cons

umpt

ion

sour

ce o

f con

sum

ptio

n fr

om h

ome

grow

n st

ock

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gift

s an

dch

ariti

es

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

21

5 p

eas

0.00

0.00

1000

00

00

00

1000

4

7 21

6 c

hilli

s (g

reen

) 5.

465.

5591

361

24

10

01

1000

975

1725

21

7 c

apsi

cum

0.

000.

0010

000

0 0

00

010

00

11

218

pla

ntai

n (g

reen

) 13

.34

15.7

283

112

10

480

00

1000

107

179

220

jack

frui

t (gr

een)

51

.63

60.2

923

954

20

219

00

010

00

2

237

22

1 le

mon

21

.84

20.3

481

017

53

20

110

1000

273

510

222

gar

lic

0.62

0.47

996

40

00

00

1000

891

1579

22

3 g

inge

r 16

.29

13.6

883

616

14

00

00

1000

745

1358

22

4 o

ther

veg

etab

les

4.77

4.93

630

5717

9 76

00

5810

00

6

6311

74

230

ban

ana

23

.39

19.0

084

214

112

0

03

210

00

5

6410

62

231

jack

frui

t 69

.39

59.2

932

959

327

45

03

410

00

1

4224

8 23

2 w

ater

mel

on

0.00

0.00

1000

00

00

00

1000

11

8 23

3 p

inea

pple

10

.40

6.99

899

770

160

08

1000

63

129

234

coc

onut

60

.27

53.7

638

355

41

490

121

1000

225

430

235

gua

va

74.0

071

.21

314

582

0 27

00

7710

00

3

869

23

6 s

inga

ra

0.00

0.00

1000

00

00

00

1000

11

19

237

ora

nge,

mau

sam

i 7.

284.

8396

923

8 0

00

010

00

7

713

8 23

8 p

apay

a 30

.00

34.2

157

227

00

80

151

010

00

1

018

24

0 m

ango

66

.86

34.6

858

337

28

170

155

1000

105

203

241

kha

rboo

za

15.2

221

.76

471

230

0 29

90

00

1000

4

5 24

2 p

ears

(nas

pati)

0.

000.

0010

000

0 0

00

010

00

916

24

3 b

erri

es

0.00

0.00

1000

00

00

00

1000

0

1 24

4 le

echi

68

.72

29.8

665

230

40

440

00

1000

19

44

245

app

le

0.00

0.00

979

00

00

191

1000

87

197

246

gra

pes

0.00

0.00

1000

00

00

00

1000

48

105

247

oth

er fr

esh

frui

ts

0.00

5.69

731

497

182

028

310

00

5

410

7

A-4

86

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Tri

pura

Rur

al%

of

cons

umpt

ion

sour

ce o

f con

sum

ptio

n fr

om h

ome

grow

n st

ock

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gift

s an

dch

ariti

es

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

25

0 c

ocon

ut (

copr

a)

100.

0010

0.00

010

000

00

00

1000

1

4 25

1 g

roun

dnut

0.

000.

0010

000

0 0

00

010

00

612

25

2 d

ates

0.

000.

0010

000

0 0

00

010

00

412

25

3 c

ashe

wnu

t 0.

000.

0010

000

0 0

00

010

00

49

254

wal

nut

--

--

- -

--

--

-0

255

oth

er n

uts

--

--

- -

--

--

-0

256

rais

in (

kish

mis

h, m

onac

ca, e

tc.)

0.00

0.00

1000

00

00

00

1000

14

33

257

oth

er d

ry fr

uits

76

.08

20.6

682

617

40

00

00

1000

2

8 26

0 s

ugar

– P

DS

0.00

0.00

1000

00

00

00

1000

836

1457

26

1 s

ugar

– o

ther

sou

rces

0.

000.

0010

000

0 0

00

010

00

2

8555

1 26

2 g

ur

0.79

1.09

993

60

10

00

1000

88

169

263

can

dy (

mis

ri)

0.00

0.00

1000

00

00

00

1000

1

4 26

4 h

oney

0.

000.

0085

80

0 14

20

00

1000

4

6 27

9 s

alt

0.05

0.07

999

10

10

00

1000

981

1732

28

0 tu

rmer

ic

0.00

0.00

1000

00

00

00

1000

973

1706

28

1 b

lack

pep

per

0.00

0.00

1000

00

00

00

1000

85

162

282

dry

chi

llies

2.

602.

3598

511

1 0

02

110

00

9

7817

24

283

tam

arin

d

4.19

8.24

935

650

00

00

1000

29

50

284

cur

ry p

owde

r

0.00

0.00

1000

00

00

00

1000

201

369

285

oils

eeds

0.

690.

4499

17

0 2

00

010

00

2

2439

6 28

6 o

ther

spi

ces

0.

901.

1798

89

2 0

00

210

00

9

2416

39

290

tea:

cup

s

0.00

0.00

963

00

40

528

1000

296

587

291

tea:

leaf

0.

000.

0098

80

2 9

01

010

00

8

9015

66

292

cof

fee:

cup

s

0.00

0.00

1000

00

00

00

1000

0

1 29

3 c

offe

e: p

owde

r -

--

--

--

--

--

0 29

4 ic

e 0.

000.

0010

000

0 0

00

010

00

1

318

App

endi

x Ta

bles

A-4

87

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Tri

pura

Rur

al%

of

cons

umpt

ion

sour

ce o

f con

sum

ptio

n fr

om h

ome

grow

n st

ock

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gift

s an

dch

ariti

es

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

29

5 c

old

beve

rage

s: b

ottle

d/ca

nned

0.

000.

0010

000

0 0

00

010

00

1

126

29

6 fr

uit j

uice

and

sha

ke (

glas

s)

0.00

0.00

1000

00

00

00

1000

2

3 29

7 c

ocon

ut (

gree

n)

78.1

184

.80

205

795

0 0

00

010

00

2

344

29

8 o

ther

bev

erag

es, c

hoco

late

, etc

. 0.

000.

0010

000

0 0

00

010

00

2

550

30

0 b

iscu

its

0.00

0.00

1000

00

00

00

1000

863

1539

30

1 s

alte

d re

fres

hmen

ts

0.00

0.00

1000

00

00

00

1000

52

101

302

pre

pare

d sw

eets

0.

000.

0010

000

0 0

00

010

00

4

412

3 30

3 c

ooke

d m

eals

0.

000.

0095

30

0 0

00

4710

00

416

30

4 c

ake,

pas

try

0.00

0.00

1000

00

00

00

1000

19

36

305

pic

kles

0.

000.

0010

000

0 0

00

010

00

12

306

sau

ce

0.00

0.00

1000

00

00

00

1000

0

3 30

7 ja

m, j

elly

0.

000.

0010

000

0 0

00

010

00

02

308

oth

er p

roce

ssed

foo

d 0.

000.

0099

40

0 0

00

610

00

1

5527

9 31

0 p

an: l

eaf

0.00

0.00

1000

00

00

00

1000

589

1113

31

1 p

an: f

inis

hed

0.

000.

0096

30

0 0

00

3710

00

1

3827

9 31

2 s

upar

i 0.

000.

0010

000

0 0

00

010

00

4

4779

8 31

3 li

me

0.

000.

0010

000

0 0

00

010

00

5

6310

52

314

kat

ha

0.00

0.00

1000

00

00

00

1000

159

325

315

oth

er in

gred

ient

s fo

r pa

n

0.00

0.00

1000

00

00

00

1000

116

244

320

bid

i 0.

000.

0099

70

0 0

00

310

00

7

3212

57

321

cig

aret

tes

0.

000.

0098

30

0 17

00

010

00

6

215

9 32

2 le

af to

bacc

o 0.

000.

0010

000

0 0

00

010

00

2

0336

8 32

3 s

nuff

0.

000.

0010

000

0 0

00

010

00

68

324

hoo

kah

toba

cco

0.00

0.00

1000

00

00

00

1000

42

70

325

che

root

0.

000.

0010

000

0 0

00

010

00

11

326

zar

da, k

imam

, sur

ti

0.00

0.00

1000

00

00

00

1000

65

116

A-4

88

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Tri

pura

Rur

al%

of

cons

umpt

ion

sour

ce o

f con

sum

ptio

n fr

om h

ome

grow

n st

ock

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gift

s an

dch

ariti

es

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

32

7 o

ther

toba

cco

prod

ucts

0.

000.

0010

000

0 0

00

010

00

68

330

gan

ja

0.00

0.00

1000

00

00

00

1000

5

6 33

1 to

ddy

0.

000.

0010

000

0 0

00

010

00

68

332

cou

ntry

liqu

or

0.00

0.00

1000

00

00

00

1000

117

194

333

bee

r 0.

000.

0010

000

0 0

00

010

00

25

334

fore

ign

liquo

r

0.00

0.00

1000

00

00

00

1000

6

18

335

oth

er in

toxi

cant

s 0.

000.

0010

000

0 0

00

010

00

33

340

cok

e -

--

--

--

--

--

0 34

1 fi

rew

ood

and

chip

s 21

.71

18.1

631

820

254

40

80

018

1000

931

1628

34

2 e

lect

rici

ty

0.00

0.00

960

00

120

128

1000

682

1251

34

3 d

ung

cake

0.

000.

0010

000

0 0

00

010

00

11

344

ker

osen

e –

PDS

0.

000.

0010

000

0 0

00

010

00

9

2016

20

345

ker

osen

e –

othe

r so

urce

s

0.00

0.00

1000

00

00

00

1000

107

199

346

mat

ches

0.

000.

0099

90

0 1

00

010

00

9

5116

89

347

coa

l 0.

000.

0010

000

0 0

00

010

00

44

348

LPG

0.

000.

0010

000

0 0

00

010

00

7

215

9 35

0 c

harc

oal

0.00

0.00

1000

00

00

00

1000

3

10

351

can

dle

0.

000.

0010

000

0 0

00

010

00

1

4228

6 35

2 g

obar

gas

0.

000.

0010

000

0 0

00

010

00

11

353

oth

er fu

el

0.00

7.21

648

189

117

260

020

1000

15

30

App

endi

x Ta

bles

A-4

89

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Utt

ar P

rade

sh

Rur

al%

of

cons

umpt

ion

sour

ce o

f con

sum

ptio

n fr

om h

ome

grow

n st

ock

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

10

1 ri

ce –

PD

S

0.00

0.00

1000

00

00

00

1000

58

390

102

rice

– o

ther

sou

rces

43

.70

41.4

464

433

88

02

35

1000

926

7349

10

3 c

hira

0.

000.

0099

70

0 0

02

110

00

4

636

9 10

4 k

hoi

law

a 0.

000.

0098

20

0 6

120

010

00

4

536

9 10

5 m

uri

0.00

0.00

978

00

218

20

1000

46

375

106

oth

er r

ice

prod

ucts

0.

000.

0098

80

0 0

210

010

00

1

070

10

7 w

heat

/atta

– P

DS

0.

000.

0010

000

0 0

00

010

00

5

638

7 10

8 w

heat

/atta

– o

ther

sou

rces

53

.26

50.3

449

048

612

0

43

610

00

9

7677

06

110

mai

da

0.00

0.00

1000

00

00

00

1000

91

856

111

suj

i ra

wa

0.00

0.00

1000

00

00

00

1000

193

1834

11

2 s

ewai

noo

dles

0.

000.

0099

20

0 0

06

110

00

3

332

7 11

3 b

read

(bak

ery)

0.

000.

0010

000

0 0

00

010

00

1

2110

59

114

oth

er w

heat

pro

duct

s 0.

000.

0096

40

0 0

00

3610

00

215

11

5 jo

war

& p

rodu

cts

67.1

266

.33

394

539

0 0

488

1210

00

1

288

11

6 b

ajra

& p

rodu

cts

49.5

549

.35

513

463

0 0

33

1710

00

4

029

9 11

7 m

aize

& p

rodu

cts

59.7

457

.82

573

386

0 14

810

810

00

7

461

4 11

8 b

arle

y &

pro

duct

s 10

.54

7.97

857

720

520

020

1000

2

18

120

sm

all m

illet

s &

pro

duct

s 55

.25

34.1

160

639

40

00

00

1000

2

9 12

1 ra

gi &

pro

duct

s -

--

--

--

--

--

0 12

2 o

ther

cer

eals

0.

000.

0099

00

0 0

010

010

00

117

13

9 c

erea

l sub

stitu

tes

(tap

ioca

, etc

.)

2.46

4.29

685

420

203

00

6910

00

327

14

0 a

rhar

(tur

) 19

.34

17.4

787

511

73

11

22

1000

763

6261

14

1 g

ram

(spl

it)

19.6

916

.64

861

135

0 0

21

110

00

1

9416

76

142

gra

m (

who

le)

18.3

015

.78

882

100

2 8

32

410

00

1

1010

31

143

moo

ng

18.1

215

.99

876

116

1 1

12

310

00

2

1117

68

A-4

90

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Utt

ar P

rade

sh

Rur

al%

of

cons

umpt

ion

sour

ce o

f con

sum

ptio

n fr

om h

ome

grow

n st

ock

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

14

4 m

asur

17

.39

15.0

689

799

1 0

21

210

00

4

4235

08

145

urd

17

.24

14.9

088

111

40

00

30

1000

502

3950

14

6 p

eas

13.0

911

.39

888

106

2 0

02

110

00

3

4426

32

147

soy

abea

n 1.

331.

6999

010

0 0

00

010

00

1

210

4 14

8 k

hesa

ri

30.6

922

.73

796

204

0 0

00

010

00

953

15

0 o

ther

pul

ses

12.4

38.

7191

978

0 0

00

310

00

2

924

7 15

1 g

ram

pro

duct

s 0.

000.

0010

000

0 0

00

010

00

555

15

2 b

esan

0.

000.

0010

000

0 0

00

010

00

3

5930

83

153

oth

er p

ulse

pro

duct

s 0.

000.

0010

000

0 0

00

010

00

2

218

1 16

0 m

ilk: l

iqui

d

69.7

067

.08

568

416

4 1

13

610

00

7

8263

55

161

bab

y fo

od

0.00

0.00

1000

00

00

00

1000

1

14

162

milk

: con

dens

ed/p

owde

r 0.

000.

0010

000

0 0

00

010

00

642

16

3 c

urd

0.00

0.00

981

00

70

120

1000

14

118

164

ghe

e 0.

000.

0099

10

0 0

07

210

00

7

061

7 16

5 b

utte

r 0.

000.

0077

60

0 0

00

224

1000

1

10

166

ice-

crea

m

0.00

0.00

953

00

047

00

1000

16

130

167

oth

er m

ilk p

rodu

cts

0.00

0.00

773

00

180

020

910

00

2

113

3 17

0 v

anas

pati

mar

gari

ne

0.00

0.00

1000

00

00

00

1000

294

2601

17

1 m

usta

rd o

il 20

.90

19.2

683

615

93

00

02

1000

976

7689

17

2 g

roun

dnut

oil

31.7

729

.13

718

282

0 0

00

010

00

535

17

3 c

ocon

ut o

il 0.

000.

0010

000

0 0

00

010

00

01

174

edi

ble

oil (

othe

rs)

0.62

0.58

989

50

00

05

1000

15

131

180

egg

s

4.81

4.60

965

284

30

01

1000

125

1046

18

1 fi

sh p

raw

n 1.

451.

2280

95

2 17

52

43

1000

163

1287

18

2 g

oat m

eat/m

utto

n 0.

850.

8499

03

2 0

04

110

00

1

7314

36

183

bee

f/ b

uffa

lo m

eat

0.00

0.00

996

00

00

13

1000

66

519

App

endi

x Ta

bles

A-4

91

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Utt

ar P

rade

sh

Rur

al%

of

cons

umpt

ion

sour

ce o

f con

sum

ptio

n fr

om h

ome

grow

n st

ock

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

18

4 p

ork

0.00

0.00

1000

00

00

00

1000

4

34

185

chi

cken

9.

148.

6391

585

0 0

00

010

00

3

933

6 18

6 o

ther

s (b

irds

, cra

b, to

rtoi

se, e

tc.)

16

.33

29.4

971

128

90

00

00

1000

1

6 19

0 p

otat

o 14

.61

10.2

691

777

1 1

12

110

00

9

9278

09

191

oni

on

4.60

3.48

971

280

00

10

1000

966

7600

19

2 ra

dish

5.

423.

9095

336

0 3

33

310

00

4

1234

61

193

car

rot

9.35

6.15

962

272

10

36

1000

122

1001

19

4 tu

rnip

3.

141.

9797

030

0 0

00

010

00

1

613

2 19

5 b

eet

0.68

0.59

990

100

00

00

1000

3

23

196

sw

eet p

otat

o 10

.02

8.56

930

600

00

37

1000

44

340

197

aru

m

7.82

5.70

971

242

00

03

1000

161

1262

19

8 p

umpk

in

9.26

8.46

913

651

42

78

1000

362

2873

20

0 g

ourd

8.

447.

9092

062

1 8

15

410

00

5

1841

03

201

bitt

er g

ourd

4.

794.

1296

828

0 4

00

010

00

1

2210

59

202

cuc

umbe

r 4.

944.

6097

816

0 3

20

010

00

9

985

5 20

3 p

arw

al/ p

atal

1.

200.

9799

27

0 0

00

010

00

2

2919

32

204

jhin

ga/ t

orai

7.

586.

4894

049

3 4

02

210

00

3

4527

61

205

sna

ke g

ourd

8.

698.

2087

021

0 0

010

90

1000

5

45

206

pap

aya

(gre

en)

9.34

9.01

757

119

0 33

3719

3410

00

752

20

7 c

aulif

low

er

3.48

3.54

974

201

22

10

1000

409

3271

20

8 c

abba

ge

2.77

2.88

983

140

20

10

1000

254

2057

21

0 b

rinj

al

3.54

3.06

972

220

12

12

1000

694

5526

21

1 la

dy's

fing

er

4.05

3.10

971

232

11

31

1000

306

2492

21

2 p

alak

/ oth

er le

afy

vege

tabl

es

6.57

5.29

891

398

411

119

1000

593

4757

21

3 fr

ench

bea

ns a

nd b

arba

ti 6.

294.

5394

637

0 0

03

1410

00

9

177

7 21

4 to

mat

o 3.

122.

5498

017

0 1

01

110

00

7

6361

56

A-4

92

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Utt

ar P

rade

sh

Rur

al%

of

cons

umpt

ion

sour

ce o

f con

sum

ptio

n fr

om h

ome

grow

n st

ock

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

21

5 p

eas

7.96

6.87

952

353

50

14

1000

238

1871

21

6 c

hilli

s (g

reen

) 2.

091.

5597

517

0 2

11

410

00

9

1672

44

217

cap

sicu

m

0.00

0.00

1000

00

00

00

1000

7

67

218

pla

ntai

n (g

reen

) 3.

392.

0894

315

0 0

00

4310

00

1

395

22

0 ja

ckfr

uit (

gree

n)

2.57

1.68

961

120

80

614

1000

98

785

221

lem

on

2.53

1.99

977

130

30

43

1000

320

2713

22

2 g

arlic

9.

637.

6393

661

0 1

01

110

00

8

6067

64

223

gin

ger

0.60

0.38

995

30

20

00

1000

300

2543

22

4 o

ther

veg

etab

les

0.60

1.60

927

236

300

212

1000

245

1994

23

0 b

anan

a

0.76

0.83

982

41

00

84

1000

380

3254

23

1 ja

ckfr

uit

0.00

0.00

976

00

00

240

1000

2

19

232

wat

erm

elon

1.

290.

9697

98

0 0

00

1310

00

7

666

0 23

3 p

inea

pple

0.

000.

0010

000

0 0

00

010

00

330

23

4 c

ocon

ut

0.00

0.00

971

00

00

623

1000

9

87

235

gua

va

6.81

7.67

920

372

244

410

1000

235

1937

23

6 s

inga

ra

1.55

1.33

970

110

011

53

1000

71

592

237

ora

nge,

mau

sam

i 0.

010.

0398

51

0 0

013

110

00

2

120

7 23

8 p

apay

a 10

.02

7.15

905

690

40

138

1000

21

213

240

man

go

13.6

09.

1992

328

4 26

05

1410

00

9

883

6 24

1 k

harb

ooza

2.

391.

0798

76

0 1

04

210

00

6

854

4 24

2 p

ears

(nas

pati)

0.

830.

6898

35

0 1

09

210

00

1

614

0 24

3 b

erri

es

11.8

66.

5979

864

0 12

30

114

1000

25

206

244

leec

hi

12.3

42.

6298

614

0 0

00

010

00

1

092

24

5 a

pple

0.

450.

3998

33

0 0

05

810

00

1

2012

20

246

gra

pes

0.12

0.09

992

10

00

70

1000

75

717

247

oth

er fr

esh

frui

ts

0.00

14.5

382

791

6 35

34

3410

00

5

949

6

App

endi

x Ta

bles

A-4

93

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Utt

ar P

rade

sh

Rur

al%

of

cons

umpt

ion

sour

ce o

f con

sum

ptio

n fr

om h

ome

grow

n st

ock

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

25

0 c

ocon

ut (

copr

a)

0.01

0.18

994

40

00

20

1000

78

760

251

gro

undn

ut

0.48

1.01

986

110

01

01

1000

222

1840

25

2 d

ates

0.

000.

0099

50

0 0

02

310

00

1

312

5 25

3 c

ashe

wnu

t 0.

000.

0099

60

0 0

04

010

00

787

25

4 w

alnu

t 0.

000.

0098

70

0 0

013

010

00

220

25

5 o

ther

nut

s 0.

000.

0010

000

0 0

00

010

00

757

25

6 ra

isin

(ki

shm

ish,

mon

acca

, etc

.) 0.

010.

2199

72

0 0

00

010

00

7

372

6 25

7 o

ther

dry

frui

ts

0.00

0.09

997

30

00

00

1000

68

632

260

sug

ar –

PD

S 0.

000.

0010

000

0 0

00

010

00

1

612

6 26

1 s

ugar

– o

ther

sou

rces

0.

000.

0010

000

0 0

00

010

00

9

4474

50

262

gur

16

.61

13.9

492

870

0 1

01

010

00

4

1633

91

263

can

dy (

mis

ri)

0.00

0.00

1000

00

00

00

1000

11

80

264

hon

ey

0.00

0.00

1000

00

00

00

1000

1

10

279

sal

t 0.

280.

2299

62

0 0

00

010

00

9

8677

62

280

turm

eric

0.

000.

0010

000

0 0

00

010

00

9

4274

26

281

bla

ck p

eppe

r 0.

000.

0010

000

0 0

00

010

00

3

6830

87

282

dry

chi

llies

0.

820.

9999

46

0 0

00

010

00

8

7869

00

283

tam

arin

d

11.1

831

.71

970

300

00

00

1000

21

167

284

cur

ry p

owde

r

1.68

1.15

991

90

00

00

1000

172

1471

28

5 o

ilsee

ds

15.3

811

.16

859

141

0 0

00

010

00

5

147

2 28

6 o

ther

spi

ces

0.

730.

4698

95

6 0

00

010

00

9

6575

99

290

tea:

cup

s

0.00

0.00

896

00

133

782

1000

344

2874

29

1 te

a: le

af

0.03

0.26

999

00

00

00

1000

750

6131

29

2 c

offe

e: c

ups

0.

000.

0010

000

0 0

00

010

00

111

29

3 c

offe

e: p

owde

r 0.

000.

0010

000

0 0

00

010

00

04

294

ice

0.00

0.00

1000

00

00

00

1000

11

91

A-4

94

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Utt

ar P

rade

sh

Rur

al%

of

cons

umpt

ion

sour

ce o

f con

sum

ptio

n fr

om h

ome

grow

n st

ock

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

29

5 c

old

beve

rage

s: b

ottle

d/ca

nned

0.

000.

0098

80

0 0

03

910

00

3

837

0 29

6 fr

uit j

uice

and

sha

ke (

glas

s)

0.00

0.00

934

00

420

024

1000

6

65

297

coc

onut

(gr

een)

0.

000.

0010

000

0 0

00

010

00

654

29

8 o

ther

bev

erag

es, c

hoco

late

, etc

. 0.

000.

0099

20

0 8

00

010

00

3

731

9 30

0 b

iscu

its

0.00

0.00

1000

00

00

00

1000

759

6210

30

1 s

alte

d re

fres

hmen

ts

0.00

0.00

998

00

00

11

1000

539

4651

30

2 p

repa

red

swee

ts

0.00

0.00

962

00

41

1914

1000

340

2930

30

3 c

ooke

d m

eals

0.

000.

0074

50

0 79

2671

7910

00

2

217

1 30

4 c

ake,

pas

try

0.00

0.00

1000

00

00

00

1000

1

7 30

5 p

ickl

es

0.00

0.00

966

00

52

324

1000

121

1015

30

6 s

auce

0.

000.

0010

000

0 0

00

010

00

114

30

7 ja

m, j

elly

0.

000.

0010

000

0 0

00

010

00

215

30

8 o

ther

pro

cess

ed f

ood

0.00

0.00

994

00

00

14

1000

267

2134

31

0 p

an: l

eaf

0.00

0.00

1000

00

00

00

1000

47

421

311

pan

: fin

ishe

d

0.00

0.00

995

00

00

05

1000

144

1267

31

2 s

upar

i 0.

000.

0099

90

0 0

00

110

00

5

448

2 31

3 li

me

0.

000.

0097

80

0 0

04

1810

00

1

8715

62

314

kat

ha

0.00

0.00

1000

00

00

00

1000

42

383

315

oth

er in

gred

ient

s fo

r pa

n

0.00

0.00

997

00

00

03

1000

54

452

320

bid

i 0.

000.

0099

50

0 0

00

410

00

4

2031

31

321

cig

aret

tes

0.

000.

0099

20

0 0

00

810

00

1

314

0 32

2 le

af to

bacc

o 0.

000.

0099

80

0 0

01

110

00

2

4419

53

323

snu

ff

0.00

0.00

1000

00

00

00

1000

9

64

324

hoo

kah

toba

cco

0.00

0.00

991

00

90

00

1000

34

261

325

che

root

0.

000.

0010

000

0 0

00

010

00

19

326

zar

da, k

imam

, sur

ti

0.00

0.00

997

00

00

03

1000

79

607

App

endi

x Ta

bles

A-4

95

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Utt

ar P

rade

sh

Rur

al%

of

cons

umpt

ion

sour

ce o

f con

sum

ptio

n fr

om h

ome

grow

n st

ock

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

32

7 o

ther

toba

cco

prod

ucts

0.

000.

0099

90

0 0

00

010

00

1

0486

6 33

0 g

anja

0.

000.

0076

50

0 11

90

011

610

00

537

33

1 to

ddy

0.

000.

0010

000

0 0

00

010

00

326

33

2 c

ount

ry li

quor

0.

000.

0096

50

0 10

05

1910

00

7

558

9 33

3 b

eer

0.00

0.00

1000

00

00

00

1000

1

11

334

fore

ign

liquo

r

0.00

0.00

1000

00

00

00

1000

2

27

335

oth

er in

toxi

cant

s 0.

000.

0073

50

0 12

10

014

410

00

18

340

cok

e 0.

000.

0059

00

0 15

20

025

810

00

321

34

1 fi

rew

ood

and

chip

s 30

.90

28.1

426

229

025

37

50

147

1000

902

7054

34

2 e

lect

rici

ty

0.00

0.00

870

00

510

177

1000

240

2277

34

3 d

ung

cake

0.

0071

.30

230

627

5 12

31

212

1000

844

6642

34

4 k

eros

ene

– PD

S

0.00

0.00

1000

00

00

00

1000

841

6700

34

5 k

eros

ene

– ot

her

sour

ces

0.

000.

0099

80

0 0

00

110

00

2

4318

80

346

mat

ches

0.

000.

0099

90

0 0

10

010

00

9

6876

18

347

coa

l 0.

000.

0098

30

0 17

00

010

00

863

34

8 L

PG

0.00

0.00

1000

00

00

00

1000

72

847

350

cha

rcoa

l 0.

000.

0010

000

0 0

00

010

00

216

35

1 c

andl

e

0.00

0.00

1000

00

00

00

1000

118

953

352

gob

ar g

as

0.00

100.

000

1000

0 0

00

010

00

06

353

oth

er fu

el

0.00

32.5

927

627

411

41

00

028

1000

75

611

A-4

96

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Utt

aran

chal

Rur

al%

of

cons

umpt

ion

sour

ce o

f con

sum

ptio

n fr

om h

ome

grow

n st

ock

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

10

1 ri

ce –

PD

S

0.00

0.00

1000

00

00

00

1000

237

359

102

rice

– o

ther

sou

rces

34

.70

30.1

864

932

418

0

20

710

00

8

5112

41

103

chi

ra

0.00

0.00

1000

00

00

00

1000

0

1 10

4 k

hoi

law

a 0.

000.

0084

60

0 0

00

154

1000

13

14

105

mur

i 0.

000.

0010

000

0 0

00

010

00

611

10

6 o

ther

ric

e pr

oduc

ts

0.00

0.00

1000

00

00

00

1000

9

11

107

whe

at/a

tta –

PD

S

0.00

0.00

1000

00

00

00

1000

213

326

108

whe

at/a

tta –

oth

er s

ourc

es

38.0

532

.17

640

339

12

02

07

1000

874

1263

11

0 m

aida

0.

000.

0010

000

0 0

00

010

00

1

318

11

1 s

uji

raw

a 0.

000.

0010

000

0 0

00

010

00

1

7725

9 11

2 s

ewai

noo

dles

0.

000.

0010

000

0 0

00

010

00

2

535

11

3 b

read

(bak

ery)

0.

000.

0010

000

0 0

00

010

00

8

912

4 11

4 o

ther

whe

at p

rodu

cts

0.00

0.00

1000

00

00

00

1000

1

1 11

5 jo

war

& p

rodu

cts

--

--

- -

--

--

-0

116

baj

ra &

pro

duct

s 0.

000.

000

00

1000

00

010

00

11

117

mai

ze &

pro

duct

s 81

.95

79.5

422

677

40

00

00

1000

23

39

118

bar

ley

& p

rodu

cts

--

--

- -

--

--

-0

120

sm

all m

illet

s &

pro

duct

s 95

.78

96.0

853

927

0 0

00

2010

00

1

2319

8 12

1 ra

gi &

pro

duct

s 89

.36

88.7

091

873

0 0

715

1410

00

1

8329

5 12

2 o

ther

cer

eals

88

.01

86.3

219

974

80

00

053

1000

32

54

139

cer

eal s

ubst

itute

s (t

apio

ca, e

tc.)

0.

000.

0010

000

0 0

00

010

00

11

140

arh

ar (t

ur)

5.07

4.18

968

300

00

12

1000

599

931

141

gra

m (s

plit)

0.

050.

0499

60

0 0

00

410

00

5

7283

6 14

2 g

ram

(w

hole

) 0.

100.

0799

81

0 0

00

210

00

1

8527

6 14

3 m

oong

0.

730.

5298

63

0 0

00

1110

00

1

9026

4

App

endi

x Ta

bles

A-4

97

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Utt

aran

chal

Rur

al%

of

cons

umpt

ion

sour

ce o

f con

sum

ptio

n fr

om h

ome

grow

n st

ock

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

14

4 m

asur

20

.48

16.8

586

513

22

00

11

1000

766

1130

14

5 u

rd

26.3

722

.16

761

227

1 0

00

1010

00

7

2210

63

146

pea

s 8.

698.

6992

179

0 0

00

010

00

2

951

14

7 s

oyab

ean

79.7

075

.83

228

760

0 0

013

010

00

4

776

14

8 k

hesa

ri

79.9

767

.25

429

571

0 0

00

010

00

12

150

oth

er p

ulse

s 71

.53

66.2

241

455

48

04

1011

1000

609

926

151

gra

m p

rodu

cts

0.00

0.00

1000

00

00

00

1000

8

9 15

2 b

esan

0.

000.

0010

000

0 0

00

010

00

3

9060

2 15

3 o

ther

pul

se p

rodu

cts

0.00

0.00

997

00

00

03

1000

51

77

160

milk

: liq

uid

76

.22

73.3

034

960

64

00

2219

1000

924

1373

16

1 b

aby

food

0.

000.

0010

000

0 0

00

010

00

65

162

milk

: con

dens

ed/p

owde

r 0.

000.

0010

000

0 0

00

010

00

1

322

16

3 c

urd

0.00

0.00

1000

00

00

00

1000

13

16

164

ghe

e 0.

000.

0096

20

0 0

00

3810

00

4

591

16

5 b

utte

r 0.

000.

0010

000

0 0

00

010

00

49

166

ice-

crea

m

0.00

0.00

1000

00

00

00

1000

1

2 16

7 o

ther

milk

pro

duct

s 0.

000.

0010

000

0 0

00

010

00

58

170

van

aspa

ti m

arga

rine

0.

000.

0099

20

0 0

00

810

00

9

213

1 17

1 m

usta

rd o

il 7.

446.

9094

751

2 0

00

010

00

9

4113

83

172

gro

undn

ut o

il 7.

155.

7096

436

0 0

00

010

00

1

114

17

3 c

ocon

ut o

il -

--

--

--

--

--

0 17

4 e

dibl

e oi

l (ot

hers

) 0.

320.

3299

82

0 0

00

010

00

1

2519

5 18

0 e

ggs

1.

701.

1298

317

0 0

00

010

00

2

5039

0 18

1 fi

sh p

raw

n 0.

000.

0071

70

0 26

60

017

1000

81

104

182

goa

t mea

t/mut

ton

2.82

2.61

959

110

00

723

1000

266

450

183

bee

f/ b

uffa

lo m

eat

0.00

0.00

1000

00

00

00

1000

28

38

A-4

98

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Utt

aran

chal

Rur

al%

of

cons

umpt

ion

sour

ce o

f con

sum

ptio

n fr

om h

ome

grow

n st

ock

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

18

4 p

ork

23.2

025

.52

911

890

00

00

1000

4

6 18

5 c

hick

en

2.52

2.14

969

170

00

014

1000

54

72

186

oth

ers

(bir

ds, c

rab,

tort

oise

, etc

.) -

--

--

--

--

--

0 19

0 p

otat

o 18

.49

14.9

986

213

22

00

04

1000

989

1447

19

1 o

nion

6.

304.

6894

651

1 0

00

210

00

9

7514

31

192

radi

sh

53.7

447

.19

539

424

5 0

020

1110

00

4

7668

3 19

3 c

arro

t 0.

930.

6598

66

0 0

07

010

00

1

4019

9 19

4 tu

rnip

0.

000.

0010

000

0 0

00

010

00

2

225

19

5 b

eet

--

--

- -

--

--

-0

196

sw

eet p

otat

o 0.

000.

0010

000

0 0

00

010

00

44

197

aru

m

57.7

355

.03

543

394

0 0

02

6010

00

1

6121

8 19

8 p

umpk

in

62.1

854

.05

543

408

0 3

09

3610

00

3

3651

1 20

0 g

ourd

30

.24

21.8

777

319

84

20

518

1000

553

807

201

bitt

er g

ourd

17

.33

14.1

182

016

212

0

00

610

00

1

3522

4 20

2 c

ucum

ber

44.9

032

.84

708

271

0 0

01

2110

00

2

3135

9 20

3 p

arw

al/ p

atal

0.

000.

0010

000

0 0

00

010

00

1

729

20

4 jh

inga

/ tor

ai

58.4

144

.67

573

394

0 0

018

1510

00

2

3433

6 20

5 s

nake

gou

rd

85.1

871

.46

8278

90

00

013

010

00

5

083

20

6 p

apay

a (g

reen

) 80

.45

72.2

834

265

80

00

00

1000

11

9 20

7 c

aulif

low

er

3.17

1.70

966

220

00

65

1000

449

657

208

cab

bage

11

.12

7.66

923

660

00

101

1000

446

679

210

bri

njal

29

.41

21.5

078

719

90

00

77

1000

424

596

211

lady

's fi

nger

24

.86

13.6

282

416

71

00

80

1000

218

318

212

pal

ak/ o

ther

leaf

y ve

geta

bles

74

.78

68.6

131

863

018

9

07

1910

00

7

6311

27

213

fren

ch b

eans

and

bar

bati

55.3

436

.00

623

314

0 5

013

4610

00

1

4122

3 21

4 to

mat

o 5.

292.

7495

245

2 0

01

010

00

8

5712

56

App

endi

x Ta

bles

A-4

99

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Utt

aran

chal

Rur

al%

of

cons

umpt

ion

sour

ce o

f con

sum

ptio

n fr

om h

ome

grow

n st

ock

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

21

5 p

eas

13.0

09.

6094

450

0 0

06

010

00

2

4135

4 21

6 c

hilli

s (g

reen

) 38

.44

34.0

359

738

40

00

316

1000

755

1091

21

7 c

apsi

cum

16

.73

6.26

869

850

00

2818

1000

63

96

218

pla

ntai

n (g

reen

) 28

.20

25.4

292

278

0 0

00

010

00

35

220

jack

frui

t (gr

een)

10

.46

9.54

917

780

00

50

1000

16

25

221

lem

on

21.7

519

.46

775

205

0 0

020

010

00

1

7926

9 22

2 g

arlic

31

.48

23.7

867

431

90

10

43

1000

838

1249

22

3 g

inge

r 11

.16

6.37

929

690

00

20

1000

312

464

224

oth

er v

eget

able

s 58

.68

47.1

446

045

913

3

043

2110

00

2

0332

3 23

0 b

anan

a

4.99

4.42

938

250

00

334

1000

499

755

231

jack

frui

t -

--

--

--

--

--

0 23

2 w

ater

mel

on

0.00

0.00

935

00

00

650

1000

11

15

233

pin

eapp

le

0.00

0.00

1000

00

00

00

1000

1

1 23

4 c

ocon

ut

0.00

0.00

1000

00

00

00

1000

2

4 23

5 g

uava

38

.48

28.2

672

323

30

100

1916

1000

122

176

236

sin

gara

0.

000.

0010

000

0 0

00

010

00

13

237

ora

nge,

mau

sam

i 43

.92

26.0

354

139

70

00

620

1000

66

113

238

pap

aya

8.67

5.58

962

380

00

00

1000

13

25

240

man

go

7.32

6.61

912

744

00

010

1000

105

151

241

kha

rboo

za

0.00

0.00

921

00

00

790

1000

9

11

242

pea

rs (n

aspa

ti)

9.23

14.1

672

113

40

00

613

910

00

1

721

24

3 b

erri

es

0.00

0.00

890

00

00

011

010

00

1

214

24

4 le

echi

0.

000.

0059

00

0 0

00

410

1000

4

8 24

5 a

pple

10

.70

3.68

933

280

00

336

1000

234

393

246

gra

pes

0.00

0.00

962

00

00

038

1000

103

153

247

oth

er fr

esh

frui

ts

0.00

39.5

851

228

80

910

3969

1000

148

213

A-5

00

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Utt

aran

chal

Rur

al%

of

cons

umpt

ion

sour

ce o

f con

sum

ptio

n fr

om h

ome

grow

n st

ock

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

25

0 c

ocon

ut (

copr

a)

0.00

0.00

1000

00

00

00

1000

31

52

251

gro

undn

ut

0.64

0.65

980

20

00

018

1000

243

361

252

dat

es

0.00

0.00

1000

00

00

00

1000

1

1 25

3 c

ashe

wnu

t 0.

000.

0079

80

0 0

00

202

1000

8

13

254

wal

nut

55.2

938

.01

339

630

0 0

024

710

00

2

249

25

5 o

ther

nut

s 83

.74

71.5

144

056

00

00

00

1000

4

12

256

rais

in (

kish

mis

h, m

onac

ca, e

tc.)

0.00

0.00

1000

00

00

00

1000

59

93

257

oth

er d

ry fr

uits

9.

714.

1798

317

0 0

00

010

00

5

480

26

0 s

ugar

– P

DS

0.00

0.00

1000

00

00

00

1000

619

939

261

sug

ar –

oth

er s

ourc

es

0.00

0.00

999

00

00

01

1000

840

1228

26

2 g

ur

4.03

2.78

983

170

00

00

1000

200

281

263

can

dy (

mis

ri)

0.00

0.00

987

00

00

130

1000

105

175

264

hon

ey

0.00

0.00

1000

00

00

00

1000

1

2 27

9 s

alt

0.16

0.25

980

20

018

01

1000

994

1458

28

0 tu

rmer

ic

0.00

0.00

997

00

00

02

1000

880

1287

28

1 b

lack

pep

per

0.00

0.00

1000

00

00

00

1000

99

143

282

dry

chi

llies

29

.23

23.1

366

732

72

01

12

1000

969

1424

28

3 ta

mar

ind

47

.72

20.7

176

223

80

00

00

1000

6

9 28

4 c

urry

pow

der

3.

142.

0095

838

0 0

04

010

00

2

0730

9 28

5 o

ilsee

ds

55.9

939

.65

271

729

0 0

00

010

00

3

046

28

6 o

ther

spi

ces

0.

970.

8084

213

145

00

00

1000

992

1459

29

0 te

a: c

ups

0.

000.

0085

10

0 0

133

115

1000

391

624

291

tea:

leaf

0.

360.

3199

82

0 0

00

010

00

9

8114

47

292

cof

fee:

cup

s

0.00

0.00

1000

00

00

00

1000

1

2 29

3 c

offe

e: p

owde

r 0.

000.

0010

000

0 0

00

010

00

68

294

ice

--

--

- -

--

--

-0

App

endi

x Ta

bles

A-5

01

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Utt

aran

chal

Rur

al%

of

cons

umpt

ion

sour

ce o

f con

sum

ptio

n fr

om h

ome

grow

n st

ock

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

29

5 c

old

beve

rage

s: b

ottle

d/ca

nned

0.

000.

0096

70

0 0

028

510

00

5

077

29

6 fr

uit j

uice

and

sha

ke (

glas

s)

0.00

0.00

877

00

00

012

310

00

814

29

7 c

ocon

ut (g

reen

) -

--

--

--

--

--

0 29

8 o

ther

bev

erag

es, c

hoco

late

, etc

. 0.

000.

0010

000

0 0

00

010

00

8

212

2 30

0 b

iscu

its

0.00

0.00

995

00

00

05

1000

703

1063

30

1 s

alte

d re

fres

hmen

ts

0.00

0.00

997

00

00

03

1000

337

541

302

pre

pare

d sw

eets

0.

000.

0077

10

0 0

056

173

1000

200

300

303

coo

ked

mea

ls

0.00

0.00

992

00

00

80

1000

53

77

304

cak

e, p

astr

y 0.

000.

0010

000

0 0

00

010

00

12

305

pic

kles

0.

000.

0010

000

0 0

00

010

00

3

149

30

6 s

auce

0.

000.

0010

000

0 0

00

010

00

38

307

jam

, jel

ly

0.00

0.00

1000

00

00

00

1000

0

2 30

8 o

ther

pro

cess

ed f

ood

0.00

0.00

1000

00

00

00

1000

169

250

310

pan

: lea

f 0.

000.

0010

000

0 0

00

010

00

76

311

pan

: fin

ishe

d

0.00

0.00

1000

00

00

00

1000

7

8 31

2 s

upar

i 0.

000.

0010

000

0 0

00

010

00

77

313

lim

e

0.00

0.00

1000

00

00

00

1000

8

9 31

4 k

atha

0.

000.

0010

000

0 0

00

010

00

55

315

oth

er in

gred

ient

s fo

r pa

n

0.00

0.00

1000

00

00

00

1000

6

8 32

0 b

idi

0.00

0.00

1000

00

00

00

1000

508

749

321

cig

aret

tes

0.

000.

0010

000

0 0

00

010

00

1

733

32

2 le

af to

bacc

o 0.

000.

0010

000

0 0

00

010

00

1

525

32

3 s

nuff

0.

000.

0010

000

0 0

00

010

00

12

324

hoo

kah

toba

cco

0.00

0.00

1000

00

00

00

1000

72

107

325

che

root

0.

000.

0010

000

0 0

00

010

00

76

326

zar

da, k

imam

, sur

ti

0.00

0.00

1000

00

00

00

1000

42

75

A-5

02

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Utt

aran

chal

Rur

al%

of

cons

umpt

ion

sour

ce o

f con

sum

ptio

n fr

om h

ome

grow

n st

ock

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

32

7 o

ther

toba

cco

prod

ucts

0.

000.

0010

000

0 0

00

010

00

3

252

33

0 g

anja

-

--

--

--

--

--

0 33

1 to

ddy

0.

000.

0010

000

0 0

00

010

00

23

332

cou

ntry

liqu

or

0.00

0.00

951

00

20

2127

1000

96

168

333

bee

r 0.

000.

0010

000

0 0

00

010

00

44

334

fore

ign

liquo

r 0.

000.

0091

30

0 0

051

3610

00

5

697

33

5 o

ther

into

xica

nts

--

--

- -

--

--

-0

340

cok

e 0.

000.

000

00

1000

00

010

00

01

341

fire

woo

d an

d ch

ips

6.94

5.04

9368

5 80

80

422

1000

864

1255

34

2 e

lect

rici

ty

0.00

0.00

984

00

90

16

1000

658

972

343

dun

g ca

ke

0.00

69.3

818

762

79

152

03

2210

00

1

8723

3 34

4 k

eros

ene

– PD

S

0.00

0.00

1000

00

00

00

1000

851

1237

34

5 k

eros

ene

– ot

her

sour

ces

0.

000.

0098

10

0 0

00

1910

00

6

610

2 34

6 m

atch

es

0.00

0.00

998

00

00

02

1000

980

1433

34

7 c

oal

0.00

0.00

1000

00

00

00

1000

4

7 34

8 L

PG

0.00

0.00

1000

00

00

00

1000

249

417

350

cha

rcoa

l 0.

000.

0085

00

0 0

00

150

1000

11

17

351

can

dle

0.

000.

0098

30

0 0

00

1710

00

1

2017

3 35

2 g

obar

gas

0.

0092

.40

6393

70

00

00

1000

10

12

353

oth

er fu

el

0.00

22.1

993

070

0 0

00

010

00

714

App

endi

x Ta

bles

A-5

03

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Wes

t Ben

gal

Rur

al%

of

cons

umpt

ion

sour

ce o

f con

sum

ptio

n fr

om h

ome

grow

n st

ock

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

10

1 ri

ce –

PD

S

0.00

0.00

1000

00

00

00

1000

128

535

102

rice

– o

ther

sou

rces

31

.84

31.4

359

527

152

0

42

7610

00

9

8449

41

103

chi

ra

0.00

0.00

990

00

31

50

1000

81

476

104

kho

i la

wa

0.00

0.00

986

00

014

00

1000

8

43

105

mur

i 0.

000.

0097

70

0 1

52

1510

00

6

1830

79

106

oth

er r

ice

prod

ucts

0.

000.

0010

000

0 0

00

010

00

525

10

7 w

heat

/atta

– P

DS

0.

000.

0010

000

0 0

00

010

00

9

038

8 10

8 w

heat

/atta

– o

ther

sou

rces

3.

753.

4596

827

2 0

11

110

00

5

3329

11

110

mai

da

0.00

0.00

1000

00

00

00

1000

68

408

111

suj

i ra

wa

0.00

0.00

1000

00

00

00

1000

85

574

112

sew

ai n

oodl

es

0.00

0.00

1000

00

00

00

1000

33

199

113

bre

ad (b

aker

y)

0.00

0.00

989

00

28

02

1000

134

754

114

oth

er w

heat

pro

duct

s 0.

000.

0010

000

0 0

00

010

00

14

115

jow

ar &

pro

duct

s 10

0.00

100.

000

1000

0 0

00

010

00

02

116

baj

ra &

pro

duct

s -

--

--

--

--

--

0 11

7 m

aize

& p

rodu

cts

34.0

733

.98

878

122

0 0

00

010

00

18

118

bar

ley

& p

rodu

cts

0.00

0.00

1000

00

00

00

1000

1

4 12

0 s

mal

l mill

ets

& p

rodu

cts

--

--

- -

--

--

-0

121

ragi

& p

rodu

cts

--

--

- -

--

--

-0

122

oth

er c

erea

ls

0.00

0.00

960

00

040

00

1000

3

14

139

cer

eal s

ubst

itute

s (t

apio

ca, e

tc.)

54

.07

42.7

482

797

0 0

044

3210

00

1

366

14

0 a

rhar

(tur

) 11

.55

10.4

892

476

0 0

00

010

00

3

018

3 14

1 g

ram

(spl

it)

5.23

5.21

965

350

00

00

1000

89

508

142

gra

m (

who

le)

1.31

1.16

990

70

02

00

1000

27

169

143

moo

ng

4.89

3.96

982

152

00

01

1000

332

1910

A-5

04

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Wes

t Ben

gal

Rur

al%

of

cons

umpt

ion

sour

ce o

f con

sum

ptio

n fr

om h

ome

grow

n st

ock

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

14

4 m

asur

1.

811.

6697

814

1 2

01

410

00

9

1145

65

145

urd

12

.13

11.1

794

257

0 1

00

010

00

1

1763

3 14

6 p

eas

3.30

3.58

985

150

00

00

1000

145

750

147

soy

abea

n 0.

000.

0010

000

0 0

00

010

00

5

432

4 14

8 k

hesa

ri

6.86

5.84

953

370

03

52

1000

146

632

150

oth

er p

ulse

s 18

.46

15.9

993

268

0 0

00

010

00

1

888

15

1 g

ram

pro

duct

s 0.

000.

0010

000

0 0

00

010

00

738

15

2 b

esan

0.

000.

0010

000

0 0

00

010

00

1

1970

4 15

3 o

ther

pul

se p

rodu

cts

0.00

0.00

999

00

00

10

1000

67

370

160

milk

: liq

uid

54

.41

51.6

459

739

16

21

41

1000

479

2720

16

1 b

aby

food

0.

000.

0010

000

0 0

00

010

00

2

012

4 16

2 m

ilk: c

onde

nsed

/pow

der

0.00

0.00

1000

00

00

00

1000

93

490

163

cur

d 0.

000.

0099

20

0 0

00

810

00

2

716

2 16

4 g

hee

0.00

0.00

994

00

00

06

1000

50

381

165

but

ter

0.00

0.00

1000

00

00

00

1000

11

72

166

ice-

crea

m

0.00

0.00

1000

00

00

00

1000

15

74

167

oth

er m

ilk p

rodu

cts

0.00

0.00

1000

00

00

00

1000

6

36

170

van

aspa

ti m

arga

rine

0.

000.

0099

30

0 0

70

010

00

2

717

3 17

1 m

usta

rd o

il 3.

242.

8897

321

3 0

01

210

00

9

7849

12

172

gro

undn

ut o

il 0.

000.

0010

000

0 0

00

010

00

521

17

3 c

ocon

ut o

il 0.

000.

0010

000

0 0

00

010

00

27

174

edi

ble

oil (

othe

rs)

13.4

88.

4592

771

0 1

00

010

00

3

324

5 18

0 e

ggs

16

.13

15.5

880

716

225

1

02

410

00

7

8440

01

181

fish

pra

wn

4.62

3.87

830

2634

35

01

7510

00

9

4747

54

182

goa

t mea

t/mut

ton

1.96

1.62

986

50

30

60

1000

91

616

183

bee

f/ b

uffa

lo m

eat

0.02

0.01

963

00

10

1421

1000

148

791

App

endi

x Ta

bles

A-5

05

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Wes

t Ben

gal

Rur

al%

of

cons

umpt

ion

sour

ce o

f con

sum

ptio

n fr

om h

ome

grow

n st

ock

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

18

4 p

ork

2.02

3.54

973

140

20

110

1000

28

119

185

chi

cken

15

.55

14.8

886

413

41

00

01

1000

368

2027

18

6 o

ther

s (b

irds

, cra

b, to

rtoi

se, e

tc.)

5.

1710

.97

453

513

485

02

610

00

4

318

9 19

0 p

otat

o 8.

887.

4693

351

6 3

11

510

00

9

8949

60

191

oni

on

1.64

1.55

985

110

00

22

1000

981

4902

19

2 ra

dish

11

.12

10.4

090

678

2 4

06

310

00

2

6013

37

193

car

rot

3.84

3.49

971

290

00

00

1000

77

426

194

turn

ip

20.2

115

.47

854

139

0 0

07

010

00

1

256

19

5 b

eet

16.1

57.

3893

862

0 0

00

010

00

3

016

0 19

6 s

wee

t pot

ato

6.19

3.43

962

340

40

00

1000

33

171

197

aru

m

15.8

215

.69

829

120

4 36

04

710

00

2

6413

29

198

pum

pkin

12

.48

10.7

890

372

5 7

13

1010

00

7

2836

78

200

gou

rd

22.5

918

.69

821

150

1 9

213

410

00

4

2621

89

201

bitt

er g

ourd

4.

043.

1896

820

1 3

14

310

00

4

9426

62

202

cuc

umbe

r 5.

094.

5296

028

1 1

18

210

00

3

3118

26

203

par

wal

/ pat

al

4.08

3.37

968

221

20

33

1000

499

2582

20

4 jh

inga

/ tor

ai

7.33

6.28

933

502

10

57

1000

429

2198

20

5 s

nake

gou

rd

10.6

910

.08

897

790

100

150

1000

71

364

206

pap

aya

(gre

en)

25.6

231

.92

603

289

16

201

4032

1000

462

2362

20

7 c

aulif

low

er

4.67

4.22

944

324

40

78

1000

319

1633

20

8 c

abba

ge

5.10

4.10

950

303

40

49

1000

402

2060

21

0 b

rinj

al

8.93

7.55

910

678

40

64

1000

783

4035

21

1 la

dy's

fing

er

8.71

6.78

937

514

11

23

1000

430

2205

21

2 p

alak

/ oth

er le

afy

vege

tabl

es

14.6

713

.94

585

143

40

960

713

010

00

9

2046

24

213

fren

ch b

eans

and

bar

bati

8.79

6.34

947

343

80

52

1000

181

974

214

tom

ato

6.07

3.96

964

291

20

23

1000

392

2111

A-5

06

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Wes

t Ben

gal

Rur

al%

of

cons

umpt

ion

sour

ce o

f con

sum

ptio

n fr

om h

ome

grow

n st

ock

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

21

5 p

eas

1.51

1.87

980

190

00

01

1000

82

420

216

chi

llis

(gre

en)

4.50

4.25

931

547

20

42

1000

951

4776

21

7 c

apsi

cum

0.

000.

0010

000

0 0

00

010

00

626

21

8 p

lant

ain

(gre

en)

17.9

216

.49

803

143

0 11

228

1310

00

1

3568

2 22

0 ja

ckfr

uit (

gree

n)

38.0

833

.31

581

271

0 72

063

1210

00

5

329

1 22

1 le

mon

8.

257.

7091

161

2 19

03

410

00

4

5824

70

222

gar

lic

0.82

0.85

991

60

00

02

1000

884

4483

22

3 g

inge

r 0.

350.

2699

43

0 0

01

210

00

9

3947

37

224

oth

er v

eget

able

s 4.

675.

0876

062

26

660

780

1000

577

2918

23

0 b

anan

a

10.1

89.

4491

763

3 5

36

410

00

4

3824

73

231

jack

frui

t 33

.94

29.5

859

525

10

130

129

1110

00

1

911

3 23

2 w

ater

mel

on

2.65

1.45

972

100

130

23

1000

36

200

233

pin

eapp

le

2.86

2.43

983

170

00

00

1000

20

123

234

coc

onut

47

.23

41.8

949

138

09

675

3710

1000

101

582

235

gua

va

28.4

827

.91

529

221

11

107

210

129

1000

148

818

236

sin

gara

4.

234.

3796

330

0 0

00

710

00

1

370

23

7 o

rang

e, m

ausa

mi

0.21

0.25

983

40

42

43

1000

104

642

238

pap

aya

64.0

763

.84

329

659

3 1

08

010

00

2

113

0 24

0 m

ango

9.

557.

2283

843

15

271

1362

1000

151

810

241

kha

rboo

za

0.00

0.00

1000

00

00

00

1000

2

10

242

pea

rs (n

aspa

ti)

1.02

1.65

984

50

00

011

1000

8

52

243

ber

ries

85

.04

44.2

918

781

30

00

00

1000

2

9 24

4 le

echi

6.

506.

0688

646

2 53

013

010

00

2

112

8 24

5 a

pple

0.

060.

0798

41

0 0

67

310

00

1

5095

7 24

6 g

rape

s 0.

700.

5596

211

0 0

716

410

00

8

653

6 24

7 o

ther

fres

h fr

uits

0.

009.

6877

777

9 82

735

1310

00

8

947

3

App

endi

x Ta

bles

A-5

07

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Wes

t Ben

gal

Rur

al%

of

cons

umpt

ion

sour

ce o

f con

sum

ptio

n fr

om h

ome

grow

n st

ock

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

25

0 c

ocon

ut (

copr

a)

31.3

816

.69

938

540

08

00

1000

5

40

251

gro

undn

ut

1.54

2.86

990

100

00

00

1000

64

365

252

dat

es

2.93

2.06

976

70

01

141

1000

63

390

253

cas

hew

nut

0.00

0.00

1000

00

00

00

1000

7

50

254

wal

nut

0.00

0.00

1000

00

00

00

1000

0

3 25

5 o

ther

nut

s 0.

000.

0010

000

0 0

00

010

00

19

256

rais

in (

kish

mis

h, m

onac

ca, e

tc.)

0.00

0.00

983

00

116

00

1000

49

342

257

oth

er d

ry fr

uits

0.

000.

0010

000

0 0

00

010

00

419

26

0 s

ugar

– P

DS

0.00

0.00

1000

00

00

00

1000

157

708

261

sug

ar –

oth

er s

ourc

es

0.00

0.00

998

00

00

10

1000

862

4406

26

2 g

ur

2.42

2.15

981

100

11

70

1000

174

966

263

can

dy (

mis

ri)

0.00

0.00

1000

00

00

00

1000

17

96

264

hon

ey

0.00

0.00

1000

00

00

00

1000

3

27

279

sal

t 0.

170.

1999

61

0 0

01

110

00

9

8449

32

280

turm

eric

0.

000.

0099

90

0 0

00

010

00

9

8549

40

281

bla

ck p

eppe

r 0.

000.

0010

000

0 0

00

010

00

1

1669

1 28

2 d

ry c

hilli

es

1.47

1.05

991

80

00

01

1000

909

4586

28

3 ta

mar

ind

4.

933.

9186

635

0 46

022

3010

00

1

1356

2 28

4 c

urry

pow

der

0.

000.

0010

000

0 0

00

010

00

1

8510

30

285

oils

eeds

4.

573.

3596

729

0 1

00

310

00

7

7939

54

286

oth

er s

pice

s

0.22

0.20

996

21

00

01

1000

969

4864

29

0 te

a: c

ups

0.

000.

0089

50

0 13

157

7110

00

5

3227

49

291

tea:

leaf

0.

180.

1897

61

1 3

142

310

00

7

3838

99

292

cof

fee:

cup

s

0.00

0.00

1000

00

00

00

1000

1

7 29

3 c

offe

e: p

owde

r 0.

000.

0010

000

0 0

00

010

00

19

294

ice

0.00

0.00

1000

00

00

00

1000

0

1

A-5

08

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Wes

t Ben

gal

Rur

al%

of

cons

umpt

ion

sour

ce o

f con

sum

ptio

n fr

om h

ome

grow

n st

ock

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

29

5 c

old

beve

rage

s: b

ottle

d/ca

nned

0.

000.

0010

000

0 0

00

010

00

1

189

29

6 fr

uit j

uice

and

sha

ke (

glas

s)

0.00

0.00

1000

00

00

00

1000

4

18

297

coc

onut

(gr

een)

62

.65

55.0

643

849

81

331

235

1000

42

272

298

oth

er b

ever

ages

, cho

cola

te, e

tc.

0.00

0.00

1000

00

00

00

1000

96

513

300

bis

cuits

0.

000.

0099

40

0 2

02

110

00

8

2542

33

301

sal

ted

refr

eshm

ents

0.

000.

0099

60

0 1

02

110

00

5

6229

41

302

pre

pare

d sw

eets

0.

000.

0098

70

0 2

15

510

00

3

9622

30

303

coo

ked

mea

ls

0.00

0.00

601

00

198

2612

155

1000

62

309

304

cak

e, p

astr

y 0.

000.

0099

60

0 0

04

010

00

3

622

5 30

5 p

ickl

es

0.00

0.00

999

00

00

01

1000

59

367

306

sau

ce

0.00

0.00

1000

00

00

00

1000

6

51

307

jam

, jel

ly

0.00

0.00

1000

00

00

00

1000

4

30

308

oth

er p

roce

ssed

foo

d 0.

000.

0098

30

0 2

12

1210

00

4

6423

36

310

pan

: lea

f 0.

000.

0099

80

0 2

00

010

00

1

6388

7 31

1 p

an: f

inis

hed

0.

000.

0099

10

0 3

12

410

00

1

7194

1 31

2 s

upar

i 0.

000.

0098

50

0 12

12

010

00

1

5482

5 31

3 li

me

0.

000.

0099

10

0 6

00

410

00

1

5583

1 31

4 k

atha

0.

000.

0010

000

0 0

00

010

00

7

942

2 31

5 o

ther

ingr

edie

nts

for

pan

0.

000.

0099

20

0 0

00

810

00

7

139

1 32

0 b

idi

0.00

0.00

984

00

00

016

1000

633

3050

32

1 c

igar

ette

s

0.00

0.00

949

00

00

2327

1000

42

369

322

leaf

toba

cco

0.00

0.00

996

00

00

32

1000

176

854

323

snu

ff

0.00

0.00

1000

00

00

00

1000

7

38

324

hoo

kah

toba

cco

0.00

0.00

1000

00

00

00

1000

1

5 32

5 c

hero

ot

0.00

0.00

1000

00

00

00

1000

1

2 32

6 z

arda

, kim

am, s

urti

0.

000.

0089

80

0 53

00

4910

00

1

167

App

endi

x Ta

bles

A-5

09

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Wes

t Ben

gal

Rur

al%

of

cons

umpt

ion

sour

ce o

f con

sum

ptio

n fr

om h

ome

grow

n st

ock

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

32

7 o

ther

toba

cco

prod

ucts

0.

000.

0099

50

0 0

20

310

00

4

523

9 33

0 g

anja

0.

000.

0010

000

0 0

00

010

00

16

331

todd

y

0.00

0.00

982

00

00

018

1000

7

27

332

cou

ntry

liqu

or

0.00

0.00

989

00

04

52

1000

88

356

333

bee

r 0.

000.

0010

000

0 0

00

010

00

02

334

fore

ign

liquo

r

0.00

0.00

1000

00

00

00

1000

2

14

335

oth

er in

toxi

cant

s 0.

000.

0091

80

0 82

00

010

00

1

362

34

0 c

oke

0.00

0.00

940

00

500

010

1000

22

78

341

fire

woo

d an

d ch

ips

19.6

619

.39

244

186

68

342

151

144

1000

812

4060

34

2 e

lect

rici

ty

0.00

0.00

942

00

340

420

1000

338

1960

34

3 d

ung

cake

0.

0051

.97

259

425

6 25

20

157

1000

584

2840

34

4 k

eros

ene

– PD

S

0.00

0.00

1000

00

00

00

1000

910

4570

34

5 k

eros

ene

– ot

her

sour

ces

0.

000.

0099

70

0 2

00

210

00

3

9219

04

346

mat

ches

0.

000.

0099

80

0 0

20

110

00

9

3947

29

347

coa

l 0.

000.

0087

70

0 20

130

9010

00

2

013

4 34

8 L

PG

0.00

0.00

995

00

02

03

1000

48

365

350

cha

rcoa

l 0.

000.

0010

000

0 0

00

010

00

520

35

1 c

andl

e

0.00

0.00

1000

00

00

00

1000

87

501

352

gob

ar g

as

0.00

79.9

123

066

80

103

00

010

00

220

35

3 o

ther

fuel

0.

0016

.63

370

174

18

214

41

219

1000

306

1456

A-5

10

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

A &

N I

slan

ds

Rur

al%

of

cons

umpt

ion

sour

ce o

f con

sum

ptio

n fr

om h

ome

grow

n st

ock

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

10

1 ri

ce –

PD

S

0.00

0.00

1000

00

00

00

1000

590

159

102

rice

– o

ther

sou

rces

34

.51

30.6

274

921

717

0

06

1110

00

8

5823

5 10

3 c

hira

0.

000.

0010

000

0 0

00

010

00

4

56

104

kho

i la

wa

0.00

0.00

1000

00

00

00

1000

11

2 10

5 m

uri

0.00

0.00

986

00

00

014

1000

200

50

106

oth

er r

ice

prod

ucts

-

--

--

--

--

--

0 10

7 w

heat

/atta

– P

DS

0.

000.

0010

000

0 0

00

010

00

3

46

108

whe

at/a

tta –

oth

er s

ourc

es

0.00

0.00

1000

00

00

00

1000

627

163

110

mai

da

0.00

0.00

1000

00

00

00

1000

204

48

111

suj

i ra

wa

0.00

0.00

1000

00

00

00

1000

250

60

112

sew

ai n

oodl

es

0.00

0.00

1000

00

00

00

1000

186

52

113

bre

ad (b

aker

y)

0.00

0.00

1000

00

00

00

1000

218

58

114

oth

er w

heat

pro

duct

s -

--

--

--

--

--

0 11

5 jo

war

& p

rodu

cts

--

--

- -

--

--

-0

116

baj

ra &

pro

duct

s -

--

--

--

--

--

0 11

7 m

aize

& p

rodu

cts

--

--

- -

--

--

-0

118

bar

ley

& p

rodu

cts

--

--

- -

--

--

-0

120

sm

all m

illet

s &

pro

duct

s -

--

--

--

--

--

0 12

1 ra

gi &

pro

duct

s -

--

--

--

--

--

0 12

2 o

ther

cer

eals

-

--

--

--

--

--

0 13

9 c

erea

l sub

stitu

tes

(tap

ioca

, etc

.)

3.44

4.63

665

600

00

135

140

1000

83

14

140

arh

ar (t

ur)

0.52

0.39

997

30

00

00

1000

695

188

141

gra

m (s

plit)

0.

000.

0010

000

0 0

00

010

00

1

2827

14

2 g

ram

(w

hole

) 0.

000.

0010

000

0 0

00

010

00

2

7365

14

3 m

oong

19

.44

13.1

191

869

13

00

00

1000

573

156

App

endi

x Ta

bles

A-5

11

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

A &

N I

slan

ds

Rur

al%

of

cons

umpt

ion

sour

ce o

f con

sum

ptio

n fr

om h

ome

grow

n st

ock

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

14

4 m

asur

0.

000.

0010

000

0 0

00

010

00

5

9917

1 14

5 u

rd

17.0

412

.65

888

112

0 0

00

010

00

2

8074

14

6 p

eas

0.00

0.00

1000

00

00

00

1000

282

71

147

soy

abea

n 0.

000.

0010

000

0 0

00

010

00

2

15

148

khe

sari

-

--

--

--

--

--

0 15

0 o

ther

pul

ses

12.2

18.

6995

644

0 0

00

010

00

5

314

15

1 g

ram

pro

duct

s 0.

000.

0010

000

0 0

00

010

00

21

152

bes

an

0.00

0.00

1000

00

00

00

1000

70

21

153

oth

er p

ulse

pro

duct

s 0.

000.

0010

000

0 0

00

010

00

1

45

160

milk

: liq

uid

55

.30

51.6

768

731

30

00

00

1000

252

68

161

bab

y fo

od

0.00

0.00

1000

00

00

00

1000

38

10

162

milk

: con

dens

ed/p

owde

r 0.

000.

0010

000

0 0

00

010

00

4

8513

5 16

3 c

urd

--

--

- -

--

--

-0

164

ghe

e 0.

000.

0010

000

0 0

00

010

00

6

618

16

5 b

utte

r 0.

000.

0010

000

0 0

00

010

00

1

84

166

ice-

crea

m

0.00

0.00

1000

00

00

00

1000

2

1 16

7 o

ther

milk

pro

duct

s 0.

000.

0010

000

0 0

00

010

00

4

79

170

van

aspa

ti m

arga

rine

0.

000.

0010

000

0 0

00

010

00

6

810

17

1 m

usta

rd o

il 0.

000.

0010

000

0 0

00

010

00

6

5518

1 17

2 g

roun

dnut

oil

0.00

0.00

1000

00

00

00

1000

66

17

173

coc

onut

oil

0.00

0.00

1000

00

00

00

1000

11

4 17

4 e

dibl

e oi

l (ot

hers

) 0.

000.

0010

000

0 0

00

010

00

4

2310

5 18

0 e

ggs

18

.46

18.8

767

520

012

6 0

00

010

00

8

5522

8 18

1 fi

sh p

raw

n 0.

000.

0076

50

9 15

10

076

1000

925

253

182

goa

t mea

t/mut

ton

0.00

0.00

876

00

00

012

410

00

9

123

18

3 b

eef/

buf

falo

mea

t 0.

000.

0010

000

0 0

00

010

00

3

314

A-5

12

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

A &

N I

slan

ds

Rur

al%

of

cons

umpt

ion

sour

ce o

f con

sum

ptio

n fr

om h

ome

grow

n st

ock

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

18

4 p

ork

0.00

0.00

1000

00

00

00

1000

28

8 18

5 c

hick

en

29.1

727

.13

651

303

40

00

06

1000

408

115

186

oth

ers

(bir

ds, c

rab,

tort

oise

, etc

.)

1.72

1.47

558

230

404

00

1610

00

1

8652

19

0 p

otat

o 0.

000.

0010

000

0 0

00

010

00

8

9024

2 19

1 o

nion

0.

000.

0099

70

0 0

30

010

00

9

3525

8 19

2 ra

dish

0.

480.

5298

911

0 0

00

010

00

3

3796

19

3 c

arro

t 0.

000.

0010

000

0 0

00

010

00

9

934

19

4 tu

rnip

22

.98

22.3

433

127

20

397

00

010

00

1

34

195

bee

t 0.

000.

0010

000

0 0

00

010

00

2

17

196

sw

eet p

otat

o 4.

552.

6797

822

0 0

00

010

00

3

68

197

aru

m

0.00

0.00

924

076

0

00

010

00

1

45

198

pum

pkin

7.

956.

1694

650

4 0

00

010

00

5

8114

7 20

0 g

ourd

10

.03

7.09

902

615

00

239

1000

783

194

201

bitt

er g

ourd

4.

964.

5094

153

0 0

00

610

00

5

8515

9 20

2 c

ucum

ber

3.58

1.71

972

280

00

00

1000

383

110

203

par

wal

/ pat

al

0.00

0.00

1000

00

00

00

1000

110

21

204

jhin

ga/ t

orai

2.

981.

9197

030

0 0

00

010

00

6

1416

8 20

5 s

nake

gou

rd

1.15

0.72

992

80

00

00

1000

515

146

206

pap

aya

(gre

en)

40.9

536

.84

339

325

12

130

229

8210

00

2

8464

20

7 c

aulif

low

er

0.00

0.00

1000

00

00

00

1000

42

14

208

cab

bage

0.

000.

0010

000

0 0

00

010

00

3

7798

21

0 b

rinj

al

2.01

1.24

951

2318

0

00

810

00

8

9423

9 21

1 la

dy's

fing

er

0.59

0.35

961

1119

0

00

1010

00

7

5021

3 21

2 p

alak

/ oth

er le

afy

vege

tabl

es

2.44

1.83

946

2414

0

00

1610

00

8

2522

5 21

3 fr

ench

bea

ns a

nd b

arba

ti 4.

993.

0295

429

17

00

00

1000

808

225

214

tom

ato

5.90

3.99

985

150

00

00

1000

722

193

App

endi

x Ta

bles

A-5

13

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

A &

N I

slan

ds

Rur

al%

of

cons

umpt

ion

sour

ce o

f con

sum

ptio

n fr

om h

ome

grow

n st

ock

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

21

5 p

eas

0.00

0.00

1000

00

00

00

1000

30

7 21

6 c

hilli

s (g

reen

) 6.

545.

0590

553

39

00

03

1000

936

257

217

cap

sicu

m

--

--

- -

--

--

-0

218

pla

ntai

n (g

reen

) 21

.87

18.5

575

618

34

00

1838

1000

606

160

220

jack

frui

t (gr

een)

28

.85

33.6

40

750

00

092

510

00

1

02

221

lem

on

19.0

615

.83

741

152

0 0

075

3210

00

2

8781

22

2 g

arlic

0.

800.

7299

37

0 0

00

010

00

9

1825

5 22

3 g

inge

r 0.

280.

2599

71

0 0

02

010

00

7

8321

7 22

4 o

ther

veg

etab

les

1.50

3.42

947

212

60

024

1000

895

243

230

ban

ana

42

.96

37.4

858

434

46

011

2035

1000

761

195

231

jack

frui

t 0.

000.

0050

00

0 0

00

500

1000

19

2 23

2 w

ater

mel

on

--

--

- -

--

--

-0

233

pin

eapp

le

17.6

58.

1075

224

80

00

00

1000

56

9 23

4 c

ocon

ut

36.5

532

.93

691

245

0 0

031

3410

00

5

9014

9 23

5 g

uava

22

.02

19.6

431

922

40

1168

322

5510

00

2

1246

23

6 s

inga

ra

--

--

- -

--

--

-0

237

ora

nge,

mau

sam

i 8.

946.

5968

019

349

0

010

6710

00

6

930

23

8 p

apay

a 49

.77

40.9

236

946

90

032

105

2410

00

1

4331

24

0 m

ango

0.

100.

0599

73

0 0

00

010

00

1

4326

24

1 k

harb

ooza

-

--

--

--

--

--

0 24

2 p

ears

(nas

pati)

0.

000.

0082

80

0 0

017

20

1000

14

4 24

3 b

erri

es

0.00

0.00

1000

00

00

00

1000

12

2 24

4 le

echi

-

--

--

--

--

--

0 24

5 a

pple

0.

000.

0010

000

0 0

00

010

00

1

7555

24

6 g

rape

s 0.

000.

0010

000

0 0

00

010

00

1

0027

24

7 o

ther

fres

h fr

uits

0.

003.

2491

643

0 0

041

010

00

1

6630

A-5

14

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

A &

N I

slan

ds

Rur

al%

of

cons

umpt

ion

sour

ce o

f con

sum

ptio

n fr

om h

ome

grow

n st

ock

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

25

0 c

ocon

ut (c

opra

) -

--

--

--

--

--

0 25

1 g

roun

dnut

0.

000.

0010

000

0 0

00

010

00

9

124

25

2 d

ates

0.

000.

0010

000

0 0

00

010

00

6

617

25

3 c

ashe

wnu

t 0.

000.

0010

000

0 0

00

010

00

2

2052

25

4 w

alnu

t 0.

000.

0010

000

0 0

00

010

00

91

255

oth

er n

uts

--

--

- -

--

--

-0

256

rais

in (

kish

mis

h, m

onac

ca, e

tc.)

0.65

0.57

989

110

00

00

1000

233

59

257

oth

er d

ry fr

uits

0.

000.

0010

000

0 0

00

010

00

31

260

sug

ar –

PD

S 0.

000.

0010

000

0 0

00

010

00

8

3522

7 26

1 s

ugar

– o

ther

sou

rces

0.

000.

0010

000

0 0

00

010

00

2

4270

26

2 g

ur

0.00

0.00

1000

00

00

00

1000

48

14

263

can

dy (

mis

ri)

0.00

0.00

1000

00

00

00

1000

19

3 26

4 h

oney

0.

000.

0096

80

0 0

032

010

00

1

34

279

sal

t 0.

000.

0010

000

0 0

00

010

00

9

3626

0 28

0 tu

rmer

ic

0.00

0.00

1000

00

00

00

1000

942

259

281

bla

ck p

eppe

r 0.

000.

0010

000

0 0

00

010

00

3

8410

3 28

2 d

ry c

hilli

es

0.00

0.00

1000

00

00

00

1000

929

256

283

tam

arin

d

3.36

2.33

982

180

00

00

1000

595

141

284

cur

ry p

owde

r

0.00

0.00

1000

00

00

00

1000

526

156

285

oils

eeds

0.

000.

0010

000

0 0

00

010

00

8

8024

0 28

6 o

ther

spi

ces

0.

000.

0099

90

1 0

00

010

00

9

3825

7 29

0 te

a: c

ups

0.

000.

0080

20

0 0

00

198

1000

726

199

291

tea:

leaf

0.

000.

0010

000

0 0

00

010

00

9

1624

5 29

2 c

offe

e: c

ups

0.

000.

0010

000

0 0

00

010

00

73

293

cof

fee:

pow

der

0.00

0.00

1000

00

00

00

1000

38

10

294

ice

--

--

- -

--

--

-0

App

endi

x Ta

bles

A-5

15

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

A &

N I

slan

ds

Rur

al%

of

cons

umpt

ion

sour

ce o

f con

sum

ptio

n fr

om h

ome

grow

n st

ock

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

29

5 c

old

beve

rage

s: b

ottle

d/ca

nned

0.

000.

0010

000

0 0

00

010

00

8

626

29

6 fr

uit j

uice

and

sha

ke (

glas

s)

0.00

0.00

1000

00

00

00

1000

14

5 29

7 c

ocon

ut (

gree

n)

62.8

959

.50

431

467

14

453

219

1000

246

77

298

oth

er b

ever

ages

, cho

cola

te, e

tc.

0.00

0.00

1000

00

00

00

1000

201

44

300

bis

cuits

0.

000.

0010

000

0 0

00

010

00

5

9615

4 30

1 s

alte

d re

fres

hmen

ts

0.00

0.00

1000

00

00

00

1000

536

129

302

pre

pare

d sw

eets

0.

000.

0010

000

0 0

00

010

00

4

0711

2 30

3 c

ooke

d m

eals

0.

000.

0010

000

0 0

00

010

00

1

7437

30

4 c

ake,

pas

try

0.00

0.00

1000

00

00

00

1000

43

6 30

5 p

ickl

es

0.00

0.00

1000

00

00

00

1000

115

31

306

sau

ce

0.00

0.00

1000

00

00

00

1000

38

13

307

jam

, jel

ly

0.00

0.00

1000

00

00

00

1000

50

19

308

oth

er p

roce

ssed

foo

d 0.

000.

0010

000

0 0

00

010

00

9

7625

8 31

0 p

an: l

eaf

0.00

0.00

1000

00

00

00

1000

173

39

311

pan

: fin

ishe

d

0.00

0.00

992

00

00

08

1000

596

165

312

sup

ari

0.00

0.00

1000

00

00

00

1000

115

23

313

lim

e

0.00

0.00

1000

00

00

00

1000

257

66

314

kat

ha

0.00

0.00

1000

00

00

00

1000

5

1 31

5 o

ther

ingr

edie

nts

for

pan

-

--

--

--

--

--

0 32

0 b

idi

0.00

0.00

1000

00

00

00

1000

167

52

321

cig

aret

tes

0.

000.

0010

000

0 0

00

010

00

3

015

32

2 le

af to

bacc

o 0.

000.

0010

000

0 0

00

010

00

2

8074

32

3 s

nuff

-

--

--

--

--

--

0 32

4 h

ooka

h to

bacc

o -

--

--

--

--

--

0 32

5 c

hero

ot

0.00

0.00

1000

00

00

00

1000

10

2 32

6 z

arda

, kim

am, s

urti

0.

000.

0010

000

0 0

00

010

00

1

0619

A-5

16

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

A &

N I

slan

ds

Rur

al%

of

cons

umpt

ion

sour

ce o

f con

sum

ptio

n fr

om h

ome

grow

n st

ock

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

32

7 o

ther

toba

cco

prod

ucts

0.

000.

0010

000

0 0

00

010

00

01

330

gan

ja

--

--

- -

--

--

-0

331

todd

y

--

--

- -

--

--

-0

332

cou

ntry

liqu

or

0.00

0.00

891

00

00

8228

1000

166

39

333

bee

r 0.

000.

0010

000

0 0

00

010

00

1

12

334

fore

ign

liquo

r

0.00

0.00

992

00

00

80

1000

318

82

335

oth

er in

toxi

cant

s -

--

--

--

--

--

0 34

0 c

oke

--

--

- -

--

--

-0

341

fire

woo

d an

d ch

ips

0.04

0.01

178

14

778

00

3810

00

6

4917

9 34

2 e

lect

rici

ty

0.00

0.00

952

00

30

045

1000

814

210

343

dun

g ca

ke

--

--

- -

--

--

-0

344

ker

osen

e –

PDS

0.

000.

0010

000

0 0

00

010

00

6

4217

0 34

5 k

eros

ene

– ot

her

sour

ces

0.

000.

0010

000

0 0

00

010

00

2

5063

34

6 m

atch

es

0.00

0.00

1000

00

00

00

1000

951

261

347

coa

l 0.

000.

0010

000

0 0

00

010

00

32

348

LPG

0.

000.

0010

000

0 0

00

010

00

2

1966

35

0 c

harc

oal

0.00

0.00

1000

00

00

00

1000

3

1 35

1 c

andl

e

0.00

0.00

1000

00

00

00

1000

257

85

352

gob

ar g

as

--

--

- -

--

--

-0

353

oth

er f

uel

--

--

- -

--

--

-0

App

endi

x Ta

bles

A-5

17

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Cha

ndig

arh

Rur

al%

of

cons

umpt

ion

sour

ce o

f con

sum

ptio

n fr

om h

ome

grow

n st

ock

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

10

1 ri

ce –

PD

S

0.00

0.00

1000

00

00

00

1000

55

3 10

2 ri

ce –

oth

er s

ourc

es

1.32

1.16

992

80

00

00

1000

930

74

103

chi

ra

--

--

- -

--

--

-0

104

kho

i la

wa

--

--

- -

--

--

-0

105

mur

i -

--

--

--

--

--

0 10

6 o

ther

ric

e pr

oduc

ts

--

--

- -

--

--

-0

107

whe

at/a

tta –

PD

S

0.00

0.00

1000

00

00

00

1000

42

2 10

8 w

heat

/atta

– o

ther

sou

rces

6.

655.

2497

322

5 0

00

010

00

9

0877

11

0 m

aida

-

--

--

--

--

--

0 11

1 s

uji

raw

a 0.

000.

0010

000

0 0

00

010

00

1

84

112

sew

ai n

oodl

es

--

--

- -

--

--

-0

113

bre

ad (b

aker

y)

0.00

0.00

1000

00

00

00

1000

128

22

114

oth

er w

heat

pro

duct

s -

--

--

--

--

--

0 11

5 jo

war

& p

rodu

cts

--

--

- -

--

--

-0

116

baj

ra &

pro

duct

s -

--

--

--

--

--

0 11

7 m

aize

& p

rodu

cts

11.1

111

.10

977

230

00

00

1000

112

11

118

bar

ley

& p

rodu

cts

--

--

- -

--

--

-0

120

sm

all m

illet

s &

pro

duct

s -

--

--

--

--

--

0 12

1 ra

gi &

pro

duct

s -

--

--

--

--

--

0 12

2 o

ther

cer

eals

0.

000.

0010

000

0 0

00

010

00

1

13

139

cer

eal s

ubst

itute

s (t

apio

ca, e

tc.)

0.

000.

0010

000

0 0

00

010

00

21

140

arh

ar (t

ur)

0.00

0.00

1000

00

00

00

1000

517

41

141

gra

m (s

plit)

0.

000.

0010

000

0 0

00

010

00

5

9459

14

2 g

ram

(w

hole

) 0.

000.

0010

000

0 0

00

010

00

5

4059

14

3 m

oong

0.

000.

0010

000

0 0

00

010

00

8

3573

A-5

18

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Cha

ndig

arh

Rur

al%

of

cons

umpt

ion

sour

ce o

f con

sum

ptio

n fr

om h

ome

grow

n st

ock

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

14

4 m

asur

0.

000.

0010

000

0 0

00

010

00

7

8371

14

5 u

rd

0.00

0.00

1000

00

00

00

1000

373

46

146

pea

s -

--

--

--

--

--

0 14

7 s

oyab

ean

0.00

0.00

1000

00

00

00

1000

12

4 14

8 k

hesa

ri

--

--

- -

--

--

-0

150

oth

er p

ulse

s 0.

000.

0010

000

0 0

00

010

00

4

1954

15

1 g

ram

pro

duct

s -

--

--

--

--

--

0 15

2 b

esan

0.

000.

0010

000

0 0

00

010

00

4

5648

15

3 o

ther

pul

se p

rodu

cts

0.00

0.00

1000

00

00

00

1000

69

3 16

0 m

ilk: l

iqui

d

26.0

525

.94

892

101

5 0

00

310

00

9

0477

16

1 b

aby

food

-

--

--

--

--

--

0 16

2 m

ilk: c

onde

nsed

/pow

der

--

--

- -

--

--

-0

163

cur

d 0.

000.

0010

000

0 0

00

010

00

6

94

164

ghe

e 0.

000.

0010

000

0 0

00

010

00

1

3718

16

5 b

utte

r 0.

000.

0010

000

0 0

00

010

00

32

166

ice-

crea

m

0.00

0.00

1000

00

00

00

1000

1

1 16

7 o

ther

milk

pro

duct

s 0.

000.

0010

000

0 0

00

010

00

5

67

170

van

aspa

ti m

arga

rine

0.

000.

0010

000

0 0

00

010

00

2

2926

17

1 m

usta

rd o

il 0.

000.

0010

000

0 0

00

010

00

8

2770

17

2 g

roun

dnut

oil

--

--

- -

--

--

-0

173

coc

onut

oil

--

--

- -

--

--

-0

174

edi

ble

oil (

othe

rs)

0.00

0.00

1000

00

00

00

1000

234

29

180

egg

s

0.00

0.00

1000

00

00

00

1000

175

7 18

1 fi

sh p

raw

n 0.

000.

0010

000

0 0

00

010

00

7

22

182

goa

t mea

t/mut

ton

0.00

0.00

1000

00

00

00

1000

134

6 18

3 b

eef/

buf

falo

mea

t -

--

--

--

--

--

0

App

endi

x Ta

bles

A-5

19

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Cha

ndig

arh

Rur

al%

of

cons

umpt

ion

sour

ce o

f con

sum

ptio

n fr

om h

ome

grow

n st

ock

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

18

4 p

ork

--

--

- -

--

--

-0

185

chi

cken

0.

000.

0010

000

0 0

00

010

00

2

5011

18

6 o

ther

s (b

irds

, cra

b, to

rtoi

se, e

tc.)

0.

000.

0010

000

0 0

00

010

00

4

41

190

pot

ato

1.69

0.99

993

43

00

00

1000

949

78

191

oni

on

2.38

1.34

996

40

00

00

1000

949

78

192

radi

sh

1.87

0.88

994

50

00

10

1000

484

47

193

car

rot

3.07

1.60

993

70

00

10

1000

395

36

194

turn

ip

0.00

0.00

1000

00

00

00

1000

221

24

195

bee

t -

--

--

--

--

--

0 19

6 s

wee

t pot

ato

0.00

0.00

1000

00

00

00

1000

1

2 19

7 a

rum

0.

000.

0010

000

0 0

00

010

00

2

5822

19

8 p

umpk

in

0.00

0.00

1000

00

00

00

1000

600

58

200

gou

rd

7.79

6.63

989

110

00

00

1000

529

49

201

bitt

er g

ourd

0.

000.

0010

000

0 0

00

010

00

1

5918

20

2 c

ucum

ber

9.40

13.7

197

723

0 0

00

010

00

3

8032

20

3 p

arw

al/ p

atal

-

--

--

--

--

--

0 20

4 jh

inga

/ tor

ai

21.1

720

.10

974

260

00

00

1000

169

12

205

sna

ke g

ourd

0.

000.

0010

000

0 0

00

010

00

41

206

pap

aya

(gre

en)

--

--

- -

--

--

-0

207

cau

liflo

wer

0.

000.

0010

000

0 0

00

010

00

7

7264

20

8 c

abba

ge

0.13

0.11

999

10

00

00

1000

386

38

210

bri

njal

0.

000.

0010

000

0 0

00

010

00

7

6157

21

1 la

dy's

fing

er

15.1

89.

7697

624

0 0

00

010

00

3

6039

21

2 p

alak

/ oth

er le

afy

vege

tabl

es

0.00

0.00

979

021

0

00

010

00

2

4731

21

3 fr

ench

bea

ns a

nd b

arba

ti 0.

000.

0010

000

0 0

00

010

00

2

1633

21

4 to

mat

o 0.

000.

0010

000

0 0

00

010

00

9

1075

A-5

20

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Cha

ndig

arh

Rur

al%

of

cons

umpt

ion

sour

ce o

f con

sum

ptio

n fr

om h

ome

grow

n st

ock

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

21

5 p

eas

0.00

0.00

1000

00

00

00

1000

392

37

216

chi

llis

(gre

en)

0.70

0.67

998

20

00

00

1000

482

51

217

cap

sicu

m

0.00

0.00

1000

00

00

00

1000

139

12

218

pla

ntai

n (g

reen

) -

--

--

--

--

--

0 22

0 ja

ckfr

uit (

gree

n)

--

--

- -

--

--

-0

221

lem

on

0.00

0.00

1000

00

00

00

1000

191

26

222

gar

lic

6.76

3.70

982

180

00

00

1000

927

75

223

gin

ger

0.00

0.00

1000

00

00

00

1000

944

76

224

oth

er v

eget

able

s 0.

000.

0010

000

0 0

00

010

00

9

66

230

ban

ana

0.

000.

0010

000

0 0

00

010

00

4

0537

23

1 ja

ckfr

uit

--

--

- -

--

--

-0

232

wat

erm

elon

0.

000.

0010

000

0 0

00

010

00

3

63

233

pin

eapp

le

--

--

- -

--

--

-0

234

coc

onut

0.

000.

0010

000

0 0

00

010

00

41

235

gua

va

3.03

2.50

989

110

00

00

1000

141

15

236

sin

gara

-

--

--

--

--

--

0 23

7 o

rang

e, m

ausa

mi

0.00

0.00

1000

00

00

00

1000

68

8 23

8 p

apay

a 0.

000.

0010

000

0 0

00

010

00

3

04

240

man

go

0.00

0.00

1000

00

00

00

1000

391

26

241

kha

rboo

za

0.00

0.00

1000

00

00

00

1000

80

6 24

2 p

ears

(nas

pati)

0.

000.

0010

000

0 0

00

010

00

21

243

ber

ries

-

--

--

--

--

--

0 24

4 le

echi

0.

000.

0010

000

0 0

00

010

00

32

245

app

le

0.00

0.00

1000

00

00

00

1000

120

14

246

gra

pes

0.00

0.00

1000

00

00

00

1000

54

8 24

7 o

ther

fres

h fr

uits

0.

000.

0097

40

0 0

00

2610

00

1

0316

App

endi

x Ta

bles

A-5

21

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Cha

ndig

arh

Rur

al%

of

cons

umpt

ion

sour

ce o

f con

sum

ptio

n fr

om h

ome

grow

n st

ock

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

25

0 c

ocon

ut (

copr

a)

0.00

0.00

1000

00

00

00

1000

4

1 25

1 g

roun

dnut

0.

000.

0010

000

0 0

00

010

00

1

6111

25

2 d

ates

0.

000.

0010

000

0 0

00

010

00

41

253

cas

hew

nut

0.00

0.00

00

0 0

010

000

1000

1

1 25

4 w

alnu

t -

--

--

--

--

--

0 25

5 o

ther

nut

s -

--

--

--

--

--

0 25

6 ra

isin

(ki

shm

ish,

mon

acca

, etc

.) 0.

000.

0010

000

0 0

00

010

00

11

257

oth

er d

ry fr

uits

0.

000.

0085

60

0 0

014

40

1000

7

2 26

0 s

ugar

– P

DS

0.00

0.00

1000

00

00

00

1000

89

6 26

1 s

ugar

– o

ther

sou

rces

0.

000.

0010

000

0 0

00

010

00

9

0276

26

2 g

ur

0.00

0.00

1000

00

00

00

1000

115

16

263

can

dy (

mis

ri)

--

--

- -

--

--

-0

264

hon

ey

0.00

0.00

1000

00

00

00

1000

6

1 27

9 s

alt

0.00

0.00

1000

00

00

00

1000

949

78

280

turm

eric

0.

000.

0010

000

0 0

00

010

00

9

2977

28

1 b

lack

pep

per

0.00

0.00

1000

00

00

00

1000

39

7 28

2 d

ry c

hilli

es

0.00

0.00

1000

00

00

00

1000

926

77

283

tam

arin

d

0.00

0.00

1000

00

00

00

1000

23

1 28

4 c

urry

pow

der

--

--

- -

--

--

-0

285

oils

eeds

-

--

--

--

--

--

0 28

6 o

ther

spi

ces

0.

000.

0010

000

0 0

00

010

00

8

4371

29

0 te

a: c

ups

0.

000.

0059

10

0 0

324

086

1000

589

29

291

tea:

leaf

0.

000.

0010

000

0 0

00

010

00

7

4973

29

2 c

offe

e: c

ups

-

--

--

--

--

--

0 29

3 c

offe

e: p

owde

r 0.

000.

0010

000

0 0

00

010

00

61

294

ice

--

--

- -

--

--

-0

A-5

22

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Cha

ndig

arh

Rur

al%

of

cons

umpt

ion

sour

ce o

f con

sum

ptio

n fr

om h

ome

grow

n st

ock

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

29

5 c

old

beve

rage

s: b

ottle

d/ca

nned

0.

000.

0010

000

0 0

00

010

00

43

296

frui

t jui

ce a

nd s

hake

(gl

ass)

0.

000.

0010

000

0 0

00

010

00

22

297

coc

onut

(gre

en)

--

--

- -

--

--

-0

298

oth

er b

ever

ages

, cho

cola

te, e

tc.

0.00

0.00

1000

00

00

00

1000

8

3 30

0 b

iscu

its

0.00

0.00

1000

00

00

00

1000

601

63

301

sal

ted

refr

eshm

ents

0.

000.

0010

000

0 0

00

010

00

3

7650

30

2 p

repa

red

swee

ts

0.00

0.00

1000

00

00

00

1000

216

25

303

coo

ked

mea

ls

0.00

0.00

1000

00

00

00

1000

13

5 30

4 c

ake,

pas

try

--

--

- -

--

--

-0

305

pic

kles

0.

000.

0010

000

0 0

00

010

00

2

8632

30

6 s

auce

0.

000.

0010

000

0 0

00

010

00

4

711

30

7 ja

m, j

elly

0.

000.

0010

000

0 0

00

010

00

4

57

308

oth

er p

roce

ssed

foo

d 0.

000.

0010

000

0 0

00

010

00

3

5435

31

0 p

an: l

eaf

0.00

0.00

1000

00

00

00

1000

2

1 31

1 p

an: f

inis

hed

0.

000.

0010

000

0 0

00

010

00

1

71

312

sup

ari

0.00

0.00

1000

00

00

00

1000

28

1 31

3 li

me

-

--

--

--

--

--

0 31

4 k

atha

-

--

--

--

--

--

0 31

5 o

ther

ingr

edie

nts

for

pan

-

--

--

--

--

--

0 32

0 b

idi

0.00

0.00

1000

00

00

00

1000

251

15

321

cig

aret

tes

0.

000.

0010

000

0 0

00

010

00

3

22

322

leaf

toba

cco

--

--

- -

--

--

-0

323

snu

ff

--

--

- -

--

--

-0

324

hoo

kah

toba

cco

--

--

- -

--

--

-0

325

che

root

-

--

--

--

--

--

0 32

6 z

arda

, kim

am, s

urti

0.

000.

0010

000

0 0

00

010

00

9

19

App

endi

x Ta

bles

A-5

23

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Cha

ndig

arh

Rur

al%

of

cons

umpt

ion

sour

ce o

f con

sum

ptio

n fr

om h

ome

grow

n st

ock

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

32

7 o

ther

toba

cco

prod

ucts

0.

000.

0010

000

0 0

00

010

00

2

71

330

gan

ja

--

--

- -

--

--

-0

331

todd

y

--

--

- -

--

--

-0

332

cou

ntry

liqu

or

--

--

- -

--

--

-0

333

bee

r -

--

--

--

--

--

0 33

4 fo

reig

n liq

uor

0.

000.

0010

000

0 0

00

010

00

9

810

33

5 o

ther

into

xica

nts

--

--

- -

--

--

-0

340

cok

e -

--

--

--

--

--

0 34

1 fi

rew

ood

and

chip

s 44

.88

34.6

275

223

40

140

00

1000

50

10

342

ele

ctri

city

0.

000.

0098

90

0 0

011

010

00

9

9778

34

3 d

ung

cake

0.

0074

.96

233

650

0 11

70

00

1000

97

15

344

ker

osen

e –

PDS

0.

000.

0010

000

0 0

00

010

00

1

159

345

ker

osen

e –

othe

r so

urce

s

0.00

0.00

1000

00

00

00

1000

419

21

346

mat

ches

0.

000.

0010

000

0 0

00

010

00

9

2476

34

7 c

oal

--

--

- -

--

--

-0

348

LPG

0.

000.

0010

000

0 0

00

010

00

3

3042

35

0 c

harc

oal

0.00

0.00

1000

00

00

00

1000

23

1 35

1 c

andl

e

0.00

0.00

1000

00

00

00

1000

132

17

352

gob

ar g

as

--

--

- -

--

--

-0

353

oth

er f

uel

--

--

- -

--

--

-0

A-5

24

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Dad

ra &

N. H

avel

iR

ural

% o

f co

nsum

ptio

n so

urce

of c

onsu

mpt

ion

from

hom

e gr

own

stoc

k

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

10

1 ri

ce –

PD

S

0.00

0.00

1000

00

00

00

1000

282

65

102

rice

– o

ther

sou

rces

57

.09

53.3

440

148

099

19

00

010

00

5

3512

0 10

3 c

hira

0.

000.

0010

000

0 0

00

010

00

2

74

104

kho

i la

wa

--

--

- -

--

--

-0

105

mur

i -

--

--

--

--

--

0 10

6 o

ther

ric

e pr

oduc

ts

0.00

0.00

996

00

00

04

1000

90

25

107

whe

at/a

tta –

PD

S

0.00

0.00

1000

00

00

00

1000

103

21

108

whe

at/a

tta –

oth

er s

ourc

es

0.65

0.42

995

50

00

00

1000

150

28

110

mai

da

0.00

0.00

1000

00

00

00

1000

1

2 11

1 s

uji

raw

a 0.

000.

0010

000

0 0

00

010

00

1

4539

11

2 s

ewai

noo

dles

-

--

--

--

--

--

0 11

3 b

read

(bak

ery)

0.

000.

0010

000

0 0

00

010

00

21

114

oth

er w

heat

pro

duct

s -

--

--

--

--

--

0 11

5 jo

war

& p

rodu

cts

21.3

317

.11

871

129

0 0

00

010

00

1

7445

11

6 b

ajra

& p

rodu

cts

0.00

0.00

1000

00

00

00

1000

4

2 11

7 m

aize

& p

rodu

cts

--

--

- -

--

--

-0

118

bar

ley

& p

rodu

cts

0.00

0.00

1000

00

00

00

1000

4

1 12

0 s

mal

l mill

ets

& p

rodu

cts

0.00

0.00

1000

00

00

00

1000

1

1 12

1 ra

gi &

pro

duct

s 70

.74

65.5

039

160

90

00

00

1000

135

36

122

oth

er c

erea

ls

--

--

- -

--

--

-0

139

cer

eal s

ubst

itute

s (t

apio

ca, e

tc.)

--

--

- -

--

--

-0

140

arh

ar (t

ur)

15.9

613

.08

850

116

20

00

014

1000

600

135

141

gra

m (s

plit)

0.

000.

0010

000

0 0

00

010

00

2

07

142

gra

m (

who

le)

0.00

0.00

1000

00

00

00

1000

312

65

143

moo

ng

0.00

0.00

980

00

200

00

1000

515

113

App

endi

x Ta

bles

A-5

25

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Dad

ra &

N. H

avel

iR

ural

% o

f co

nsum

ptio

n so

urce

of c

onsu

mpt

ion

from

hom

e gr

own

stoc

k

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

14

4 m

asur

12

.94

8.06

938

620

00

00

1000

47

8 14

5 u

rd

45.0

139

.21

611

349

0 23

00

1810

00

4

5610

7 14

6 p

eas

0.00

0.00

1000

00

00

00

1000

68

16

147

soy

abea

n -

--

--

--

--

--

0 14

8 k

hesa

ri

0.00

0.00

1000

00

00

00

1000

7

2 15

0 o

ther

pul

ses

11.3

010

.55

951

480

00

01

1000

574

129

151

gra

m p

rodu

cts

0.00

0.00

1000

00

00

00

1000

186

36

152

bes

an

0.00

0.00

1000

00

00

00

1000

268

68

153

oth

er p

ulse

pro

duct

s 0.

000.

0010

000

0 0

00

010

00

3

57

160

milk

: liq

uid

27

.13

25.1

482

517

50

00

00

1000

213

60

161

bab

y fo

od

--

--

- -

--

--

-0

162

milk

: con

dens

ed/p

owde

r 0.

000.

0010

000

0 0

00

010

00

1

44

163

cur

d 0.

000.

0010

000

0 0

00

010

00

6

817

16

4 g

hee

0.00

0.00

1000

00

00

00

1000

26

7 16

5 b

utte

r -

--

--

--

--

--

0 16

6 ic

e-cr

eam

0.

000.

0010

000

0 0

00

010

00

4

47

167

oth

er m

ilk p

rodu

cts

--

--

- -

--

--

-0

170

van

aspa

ti m

arga

rine

-

--

--

--

--

--

0 17

1 m

usta

rd o

il -

--

--

--

--

--

0 17

2 g

roun

dnut

oil

0.00

0.00

1000

00

00

00

1000

341

77

173

coc

onut

oil

0.00

0.00

1000

00

00

00

1000

2

1 17

4 e

dibl

e oi

l (ot

hers

) 1.

981.

4398

515

0 0

00

010

00

2

7863

18

0 e

ggs

60

.64

57.2

337

862

20

00

00

1000

254

52

181

fish

pra

wn

0.00

0.00

835

00

165

00

010

00

3

5580

18

2 g

oat m

eat/m

utto

n 0.

000.

0010

000

0 0

00

010

00

1

7536

18

3 b

eef/

buf

falo

mea

t -

--

--

--

--

--

0

A-5

26

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Dad

ra &

N. H

avel

iR

ural

% o

f co

nsum

ptio

n so

urce

of c

onsu

mpt

ion

from

hom

e gr

own

stoc

k

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

18

4 p

ork

--

--

- -

--

--

-0

185

chi

cken

53

.08

49.5

248

951

10

00

00

1000

330

70

186

oth

ers

(bir

ds, c

rab,

tort

oise

, etc

.)

0.00

0.00

1000

00

00

00

1000

2

1 19

0 p

otat

o 0.

000.

0098

70

0 0

00

1310

00

6

1213

8 19

1 o

nion

0.

000.

0010

000

0 0

00

010

00

6

2013

9 19

2 ra

dish

62

.36

37.4

954

845

20

00

00

1000

23

7 19

3 c

arro

t 33

.10

26.4

469

830

20

00

00

1000

35

5 19

4 tu

rnip

-

--

--

--

--

--

0 19

5 b

eet

0.00

0.00

1000

00

00

00

1000

11

1 19

6 s

wee

t pot

ato

3.13

2.08

971

290

00

00

1000

135

32

197

aru

m

88.5

388

.33

186

814

0 0

00

010

00

3

48

198

pum

pkin

76

.64

71.2

030

469

60

00

00

1000

69

15

200

gou

rd

3.50

3.00

973

270

00

00

1000

425

101

201

bitt

er g

ourd

3.

243.

0798

317

0 0

00

010

00

1

8648

20

2 c

ucum

ber

29.9

718

.03

822

178

0 0

00

010

00

2

8263

20

3 p

arw

al/ p

atal

0.

000.

0010

000

0 0

00

010

00

11

204

jhin

ga/ t

orai

-

--

--

--

--

--

0 20

5 s

nake

gou

rd

17.8

410

.60

868

132

0 0

00

010

00

5

515

20

6 p

apay

a (g

reen

) -

--

--

--

--

--

0 20

7 c

aulif

low

er

0.00

0.00

1000

00

00

00

1000

213

43

208

cab

bage

0.

000.

0010

000

0 0

00

010

00

4

5810

1 21

0 b

rinj

al

5.16

2.69

974

260

00

00

1000

559

124

211

lady

's fi

nger

39

.35

26.2

171

424

10

450

00

1000

145

40

212

pal

ak/ o

ther

leaf

y ve

geta

bles

1.

451.

4074

416

76

164

00

010

00

5

1711

5 21

3 fr

ench

bea

ns a

nd b

arba

ti 0.

670.

3399

55

0 0

00

010

00

4

2390

21

4 to

mat

o 0.

000.

0099

90

0 0

00

110

00

6

2013

9

App

endi

x Ta

bles

A-5

27

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Dad

ra &

N. H

avel

iR

ural

% o

f co

nsum

ptio

n so

urce

of c

onsu

mpt

ion

from

hom

e gr

own

stoc

k

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

21

5 p

eas

0.00

0.00

1000

00

00

00

1000

301

56

216

chi

llis

(gre

en)

0.15

0.09

998

20

00

00

1000

591

136

217

cap

sicu

m

0.00

0.00

1000

00

00

00

1000

7

3 21

8 p

lant

ain

(gre

en)

--

--

- -

--

--

-0

220

jack

frui

t (gr

een)

-

--

--

--

--

--

0 22

1 le

mon

0.

370.

2499

73

0 0

00

010

00

4

4296

22

2 g

arlic

0.

000.

0010

000

0 0

00

010

00

6

2013

9 22

3 g

inge

r 0.

000.

0010

000

0 0

00

010

00

5

3211

9 22

4 o

ther

veg

etab

les

2.71

1.70

961

280

110

00

1000

620

138

230

ban

ana

0.

000.

0010

000

0 0

00

010

00

7

2012

3 23

1 ja

ckfr

uit

--

--

- -

--

--

-0

232

wat

erm

elon

0.

000.

0010

000

0 0

00

010

00

9

010

23

3 p

inea

pple

-

--

--

--

--

--

0 23

4 c

ocon

ut

0.00

0.00

968

00

032

00

1000

61

13

235

gua

va

0.14

0.06

890

20

108

00

010

00

2

4642

23

6 s

inga

ra

0.00

0.00

1000

00

00

00

1000

19

4 23

7 o

rang

e, m

ausa

mi

0.00

0.00

1000

00

00

00

1000

96

25

238

pap

aya

0.00

0.00

867

00

133

00

010

00

1

72

240

man

go

12.8

112

.69

851

137

0 6

00

610

00

6

116

24

1 k

harb

ooza

-

--

--

--

--

--

0 24

2 p

ears

(nas

pati)

0.

000.

0090

40

0 0

096

010

00

8

527

24

3 b

erri

es

--

--

- -

--

--

-0

244

leec

hi

--

--

- -

--

--

-0

245

app

le

0.00

0.00

1000

00

00

00

1000

89

21

246

gra

pes

0.00

0.00

1000

00

00

00

1000

153

24

247

oth

er fr

esh

frui

ts

0.00

1.95

648

324

299

00

1810

00

5

7711

3

A-5

28

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Dad

ra &

N. H

avel

iR

ural

% o

f co

nsum

ptio

n so

urce

of c

onsu

mpt

ion

from

hom

e gr

own

stoc

k

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

25

0 c

ocon

ut (c

opra

) -

--

--

--

--

--

0 25

1 g

roun

dnut

0.

000.

0010

000

0 0

00

010

00

3

6161

25

2 d

ates

0.

000.

0010

000

0 0

00

010

00

4

69

253

cas

hew

nut

0.00

0.00

1000

00

00

00

1000

19

6 25

4 w

alnu

t 0.

000.

0010

000

0 0

00

010

00

42

255

oth

er n

uts

--

--

- -

--

--

-0

256

rais

in (

kish

mis

h, m

onac

ca, e

tc.)

-

--

--

--

--

--

0 25

7 o

ther

dry

frui

ts

0.00

0.00

1000

00

00

00

1000

17

3 26

0 s

ugar

– P

DS

0.00

0.00

1000

00

00

00

1000

37

9 26

1 s

ugar

– o

ther

sou

rces

0.

000.

0010

000

0 0

00

010

00

3

8993

26

2 g

ur

0.00

0.00

1000

00

00

00

1000

173

44

263

can

dy (

mis

ri)

--

--

- -

--

--

-0

264

hon

ey

0.00

0.00

1000

00

00

00

1000

2

1 27

9 s

alt

0.00

0.00

1000

00

00

00

1000

620

139

280

turm

eric

0.

000.

0010

000

0 0

00

010

00

6

2013

9 28

1 b

lack

pep

per

0.00

0.00

1000

00

00

00

1000

7

3 28

2 d

ry c

hilli

es

0.00

0.00

1000

00

00

00

1000

618

137

283

tam

arin

d

24.4

015

.32

284

196

0 52

00

00

1000

408

99

284

cur

ry p

owde

r

0.00

0.00

1000

00

00

00

1000

430

99

285

oils

eeds

0.

000.

0010

000

0 0

00

010

00

6

1113

8 28

6 o

ther

spi

ces

0.

000.

0010

000

0 0

00

010

00

5

2312

6 29

0 te

a: c

ups

0.

000.

0095

20

0 0

00

4810

00

3

5560

29

1 te

a: le

af

0.00

0.00

1000

00

00

00

1000

422

101

292

cof

fee:

cup

s

--

--

- -

--

--

-0

293

cof

fee:

pow

der

--

--

- -

--

--

-0

294

ice

--

--

- -

--

--

-0

App

endi

x Ta

bles

A-5

29

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Dad

ra &

N. H

avel

iR

ural

% o

f co

nsum

ptio

n so

urce

of c

onsu

mpt

ion

from

hom

e gr

own

stoc

k

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

29

5 c

old

beve

rage

s: b

ottle

d/ca

nned

0.

000.

0010

000

0 0

00

010

00

4

0377

29

6 fr

uit j

uice

and

sha

ke (

glas

s)

0.00

0.00

1000

00

00

00

1000

26

8 29

7 c

ocon

ut (

gree

n)

0.00

0.00

1000

00

00

00

1000

39

12

298

oth

er b

ever

ages

, cho

cola

te, e

tc.

0.00

0.00

1000

00

00

00

1000

8

3 30

0 b

iscu

its

0.00

0.00

1000

00

00

00

1000

590

109

301

sal

ted

refr

eshm

ents

0.

000.

0010

000

0 0

00

010

00

6

3010

9 30

2 p

repa

red

swee

ts

0.00

0.00

1000

00

00

00

1000

102

24

303

coo

ked

mea

ls

0.00

0.00

1000

00

00

00

1000

296

17

304

cak

e, p

astr

y 0.

000.

0010

000

0 0

00

010

00

31

305

pic

kles

0.

000.

0010

000

0 0

00

010

00

2

6469

30

6 s

auce

-

--

--

--

--

--

0 30

7 ja

m, j

elly

-

--

--

--

--

--

0 30

8 o

ther

pro

cess

ed f

ood

0.00

0.00

1000

00

00

00

1000

603

131

310

pan

: lea

f -

--

--

--

--

--

0 31

1 p

an: f

inis

hed

-

--

--

--

--

--

0 31

2 s

upar

i 0.

000.

0010

000

0 0

00

010

00

01

313

lim

e

0.00

0.00

1000

00

00

00

1000

171

23

314

kat

ha

--

--

- -

--

--

-0

315

oth

er in

gred

ient

s fo

r pa

n

--

--

- -

--

--

-0

320

bid

i 0.

000.

0010

000

0 0

00

010

00

1

1528

32

1 c

igar

ette

s

0.00

0.00

1000

00

00

00

1000

4

2 32

2 le

af to

bacc

o 0.

000.

0010

000

0 0

00

010

00

1

7625

32

3 s

nuff

-

--

--

--

--

--

0 32

4 h

ooka

h to

bacc

o -

--

--

--

--

--

0 32

5 c

hero

ot

--

--

- -

--

--

-0

326

zar

da, k

imam

, sur

ti

0.00

0.00

1000

00

00

00

1000

1

3

A-5

30

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Dad

ra &

N. H

avel

iR

ural

% o

f co

nsum

ptio

n so

urce

of c

onsu

mpt

ion

from

hom

e gr

own

stoc

k

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

32

7 o

ther

toba

cco

prod

ucts

0.

000.

0010

000

0 0

00

010

00

2

0731

33

0 g

anja

-

--

--

--

--

--

0 33

1 to

ddy

0.

000.

0010

000

0 0

00

010

00

1

6232

33

2 c

ount

ry li

quor

0.

000.

0010

000

0 0

00

010

00

1

6736

33

3 b

eer

0.00

0.00

1000

00

00

00

1000

96

18

334

fore

ign

liquo

r -

--

--

--

--

--

0 33

5 o

ther

into

xica

nts

--

--

- -

--

--

-0

340

cok

e 0.

000.

000

00

1000

00

010

00

51

341

fire

woo

d an

d ch

ips

40.4

136

.32

8132

80

591

00

010

00

5

1212

2 34

2 e

lect

rici

ty

0.00

0.00

837

00

00

016

310

00

6

4612

6 34

3 d

ung

cake

0.

0049

.05

142

445

10

402

00

010

00

2

0245

34

4 k

eros

ene

– PD

S

0.00

0.00

1000

00

00

00

1000

284

64

345

ker

osen

e –

othe

r so

urce

s

0.00

0.00

872

00

128

00

010

00

1

9535

34

6 m

atch

es

0.00

0.00

1000

00

00

00

1000

642

139

347

coa

l -

--

--

--

--

--

0 34

8 L

PG

0.00

0.00

1000

00

00

00

1000

92

29

350

cha

rcoa

l 0.

000.

0010

000

0 0

00

010

00

11

351

can

dle

0.

000.

0010

000

0 0

00

010

00

6

615

35

2 g

obar

gas

-

--

--

--

--

--

0 35

3 o

ther

fue

l -

--

--

--

--

--

0

App

endi

x Ta

bles

A-5

31

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Dam

an &

Diu

R

ural

% o

f co

nsum

ptio

n so

urce

of c

onsu

mpt

ion

from

hom

e gr

own

stoc

k

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

10

1 ri

ce –

PD

S

0.00

0.00

1000

00

00

00

1000

89

6 10

2 ri

ce –

oth

er s

ourc

es

11.5

910

.00

925

750

00

00

1000

792

68

103

chi

ra

0.00

0.00

1000

00

00

00

1000

9

3 10

4 k

hoi

law

a -

--

--

--

--

--

0 10

5 m

uri

0.00

0.00

1000

00

00

00

1000

48

1 10

6 o

ther

ric

e pr

oduc

ts

0.00

0.00

1000

00

00

00

1000

339

35

107

whe

at/a

tta –

PD

S

0.00

0.00

1000

00

00

00

1000

55

3 10

8 w

heat

/atta

– o

ther

sou

rces

0.

000.

0010

000

0 0

00

010

00

6

6557

11

0 m

aida

-

--

--

--

--

--

0 11

1 s

uji

raw

a 0.

000.

0010

000

0 0

00

010

00

2

9615

11

2 s

ewai

noo

dles

-

--

--

--

--

--

0 11

3 b

read

(bak

ery)

0.

000.

0010

000

0 0

00

010

00

8

410

11

4 o

ther

whe

at p

rodu

cts

--

--

- -

--

--

-0

115

jow

ar &

pro

duct

s 0.

000.

0010

000

0 0

00

010

00

2

4024

11

6 b

ajra

& p

rodu

cts

32.2

628

.60

808

192

0 0

00

010

00

1

4120

11

7 m

aize

& p

rodu

cts

--

--

- -

--

--

-0

118

bar

ley

& p

rodu

cts

--

--

- -

--

--

-0

120

sm

all m

illet

s &

pro

duct

s -

--

--

--

--

--

0 12

1 ra

gi &

pro

duct

s -

--

--

--

--

--

0 12

2 o

ther

cer

eals

-

--

--

--

--

--

0 13

9 c

erea

l sub

stitu

tes

(tap

ioca

, etc

.)

0.00

0.00

1000

00

00

00

1000

15

2 14

0 a

rhar

(tur

) 2.

492.

4598

119

0 0

00

010

00

8

5272

14

1 g

ram

(spl

it)

0.00

0.00

1000

00

00

00

1000

271

25

142

gra

m (

who

le)

0.00

0.00

1000

00

00

00

1000

357

20

143

moo

ng

0.00

0.00

1000

00

00

00

1000

795

68

A-5

32

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Dam

an &

Diu

R

ural

% o

f co

nsum

ptio

n so

urce

of c

onsu

mpt

ion

from

hom

e gr

own

stoc

k

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

14

4 m

asur

0.

000.

0010

000

0 0

00

010

00

9

26

145

urd

3.

403.

2998

020

0 0

00

010

00

4

0536

14

6 p

eas

0.00

0.00

1000

00

00

00

1000

34

2 14

7 s

oyab

ean

--

--

- -

--

--

-0

148

khe

sari

-

--

--

--

--

--

0 15

0 o

ther

pul

ses

3.74

3.63

974

260

00

00

1000

610

47

151

gra

m p

rodu

cts

0.00

0.00

1000

00

00

00

1000

89

11

152

bes

an

0.00

0.00

1000

00

00

00

1000

649

53

153

oth

er p

ulse

pro

duct

s 0.

000.

0010

000

0 0

00

010

00

4

45

160

milk

: liq

uid

0.

090.

0899

91

0 0

00

010

00

7

7270

16

1 b

aby

food

-

--

--

--

--

--

0 16

2 m

ilk: c

onde

nsed

/pow

der

0.00

0.00

1000

00

00

00

1000

80

2 16

3 c

urd

0.00

0.00

1000

00

00

00

1000

197

11

164

ghe

e 0.

000.

0010

000

0 0

00

010

00

7

812

16

5 b

utte

r -

--

--

--

--

--

0 16

6 ic

e-cr

eam

-

--

--

--

--

--

0 16

7 o

ther

milk

pro

duct

s 0.

000.

0010

000

0 0

00

010

00

1

51

170

van

aspa

ti m

arga

rine

-

--

--

--

--

--

0 17

1 m

usta

rd o

il 0.

000.

0010

000

0 0

00

010

00

9

62

172

gro

undn

ut o

il 0.

000.

0010

000

0 0

00

010

00

2

3725

17

3 c

ocon

ut o

il -

--

--

--

--

--

0 17

4 e

dibl

e oi

l (ot

hers

) 0.

000.

0010

000

0 0

00

010

00

5

1945

18

0 e

ggs

0.

000.

0099

40

0 6

00

010

00

3

8031

18

1 fi

sh p

raw

n 0.

000.

0083

00

0 70

00

100

1000

466

51

182

goa

t mea

t/mut

ton

0.00

0.00

1000

00

00

00

1000

256

19

183

bee

f/ b

uffa

lo m

eat

--

--

- -

--

--

-0

App

endi

x Ta

bles

A-5

33

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Dam

an &

Diu

R

ural

% o

f co

nsum

ptio

n so

urce

of c

onsu

mpt

ion

from

hom

e gr

own

stoc

k

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

18

4 p

ork

--

--

- -

--

--

-0

185

chi

cken

0.

000.

0010

000

0 0

00

010

00

3

8436

18

6 o

ther

s (b

irds

, cra

b, to

rtoi

se, e

tc.)

--

--

- -

--

--

-0

190

pot

ato

0.00

0.00

1000

00

00

00

1000

852

72

191

oni

on

0.12

0.12

999

10

00

00

1000

852

72

192

radi

sh

0.00

0.00

1000

00

00

00

1000

26

5 19

3 c

arro

t 0.

000.

0010

000

0 0

00

010

00

1

9014

19

4 tu

rnip

-

--

--

--

--

--

0 19

5 b

eet

0.00

0.00

1000

00

00

00

1000

39

3 19

6 s

wee

t pot

ato

0.00

0.00

1000

00

00

00

1000

4

1 19

7 a

rum

-

--

--

--

--

--

0 19

8 p

umpk

in

5.37

4.25

972

280

00

00

1000

283

15

200

gou

rd

2.59

2.69

979

210

00

00

1000

748

52

201

bitt

er g

ourd

0.

000.

0010

000

0 0

00

010

00

2

6318

20

2 c

ucum

ber

0.00

0.00

1000

00

00

00

1000

389

32

203

par

wal

/ pat

al

--

--

- -

--

--

-0

204

jhin

ga/ t

orai

-

--

--

--

--

--

0 20

5 s

nake

gou

rd

--

--

- -

--

--

-0

206

pap

aya

(gre

en)

--

--

- -

--

--

-0

207

cau

liflo

wer

0.

000.

0010

000

0 0

00

010

00

2

4920

20

8 c

abba

ge

0.00

0.00

1000

00

00

00

1000

763

62

210

bri

njal

0.

000.

0010

000

0 0

00

010

00

7

9063

21

1 la

dy's

fing

er

0.00

0.00

1000

00

00

00

1000

178

22

212

pal

ak/ o

ther

leaf

y ve

geta

bles

0.

000.

0010

000

0 0

00

010

00

6

2645

21

3 fr

ench

bea

ns a

nd b

arba

ti 0.

000.

0010

000

0 0

00

010

00

1

8313

21

4 to

mat

o 0.

000.

0010

000

0 0

00

010

00

8

2370

A-5

34

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Dam

an &

Diu

R

ural

% o

f co

nsum

ptio

n so

urce

of c

onsu

mpt

ion

from

hom

e gr

own

stoc

k

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

21

5 p

eas

0.00

0.00

1000

00

00

00

1000

142

15

216

chi

llis

(gre

en)

0.00

0.00

1000

00

00

00

1000

852

72

217

cap

sicu

m

--

--

- -

--

--

-0

218

pla

ntai

n (g

reen

) 0.

000.

0010

000

0 0

00

010

00

2

81

220

jack

frui

t (gr

een)

-

--

--

--

--

--

0 22

1 le

mon

1.

242.

3499

010

0 0

00

010

00

7

9763

22

2 g

arlic

0.

000.

0010

000

0 0

00

010

00

8

5272

22

3 g

inge

r 0.

000.

0010

000

0 0

00

010

00

7

2363

22

4 o

ther

veg

etab

les

0.00

0.00

1000

00

00

00

1000

852

72

230

ban

ana

0.

000.

0010

000

0 0

00

010

00

9

1469

23

1 ja

ckfr

uit

--

--

- -

--

--

-0

232

wat

erm

elon

-

--

--

--

--

--

0 23

3 p

inea

pple

0.

000.

0010

000

0 0

00

010

00

83

234

coc

onut

-

--

--

--

--

--

0 23

5 g

uava

0.

000.

0010

000

0 0

00

010

00

3

0924

23

6 s

inga

ra

--

--

- -

--

--

-0

237

ora

nge,

mau

sam

i -

--

--

--

--

--

0 23

8 p

apay

a 0.

000.

0053

30

0 46

70

00

1000

41

3 24

0 m

ango

0.

000.

0071

10

30

00

259

010

00

2

6620

24

1 k

harb

ooza

-

--

--

--

--

--

0 24

2 p

ears

(nas

pati)

0.

000.

0010

000

0 0

00

010

00

1

73

243

ber

ries

0.

000.

0010

000

0 0

00

010

00

5

67

244

leec

hi

--

--

- -

--

--

-0

245

app

le

0.00

0.00

1000

00

00

00

1000

389

27

246

gra

pes

0.00

0.00

1000

00

00

00

1000

200

19

247

oth

er f

resh

frui

ts

0.00

0.15

991

10

00

80

1000

978

76

App

endi

x Ta

bles

A-5

35

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Dam

an &

Diu

R

ural

% o

f co

nsum

ptio

n so

urce

of c

onsu

mpt

ion

from

hom

e gr

own

stoc

k

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

25

0 c

ocon

ut (c

opra

) -

--

--

--

--

--

0 25

1 g

roun

dnut

0.

000.

0010

000

0 0

00

010

00

3

4031

25

2 d

ates

0.

000.

0010

000

0 0

00

010

00

31

253

cas

hew

nut

0.00

0.00

1000

00

00

00

1000

4

1 25

4 w

alnu

t -

--

--

--

--

--

0 25

5 o

ther

nut

s -

--

--

--

--

--

0 25

6 ra

isin

(ki

shm

ish,

mon

acca

, etc

.) 0.

000.

0010

000

0 0

00

010

00

41

257

oth

er d

ry fr

uits

0.

000.

0010

000

0 0

00

010

00

1

5116

26

0 s

ugar

– P

DS

0.00

0.00

1000

00

00

00

1000

29

2 26

1 s

ugar

– o

ther

sou

rces

0.

000.

0010

000

0 0

00

010

00

8

3871

26

2 g

ur

0.00

0.00

1000

00

00

00

1000

652

58

263

can

dy (

mis

ri)

--

--

- -

--

--

-0

264

hon

ey

--

--

- -

--

--

-0

279

sal

t 0.

000.

0010

000

0 0

00

010

00

8

5272

28

0 tu

rmer

ic

0.00

0.00

1000

00

00

00

1000

852

72

281

bla

ck p

eppe

r 0.

000.

0010

000

0 0

00

010

00

4

76

282

dry

chi

llies

0.

000.

0010

000

0 0

00

010

00

8

5272

28

3 ta

mar

ind

0.

000.

0010

000

0 0

00

010

00

5

9251

28

4 c

urry

pow

der

0.

000.

0010

000

0 0

00

010

00

7

6862

28

5 o

ilsee

ds

0.00

0.00

1000

00

00

00

1000

743

69

286

oth

er s

pice

s

0.00

0.00

1000

00

00

00

1000

852

72

290

tea:

cup

s

0.00

0.00

937

00

00

757

1000

483

39

291

tea:

leaf

0.

000.

0010

000

0 0

00

010

00

8

5272

29

2 c

offe

e: c

ups

-

--

--

--

--

--

0 29

3 c

offe

e: p

owde

r 0.

000.

0010

000

0 0

00

010

00

4

83

294

ice

--

--

- -

--

--

-0

A-5

36

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Dam

an &

Diu

R

ural

% o

f co

nsum

ptio

n so

urce

of c

onsu

mpt

ion

from

hom

e gr

own

stoc

k

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

29

5 c

old

beve

rage

s: b

ottle

d/ca

nned

0.

000.

0010

000

0 0

00

010

00

2

7122

29

6 fr

uit j

uice

and

sha

ke (

glas

s)

0.00

0.00

1000

00

00

00

1000

76

1 29

7 c

ocon

ut (

gree

n)

62.2

229

.85

562

438

0 0

00

010

00

6

46

298

oth

er b

ever

ages

, cho

cola

te, e

tc.

0.00

0.00

1000

00

00

00

1000

4

1 30

0 b

iscu

its

0.00

0.00

1000

00

00

00

1000

976

74

301

sal

ted

refr

eshm

ents

0.

000.

0010

000

0 0

00

010

00

9

8477

30

2 p

repa

red

swee

ts

0.00

0.00

1000

00

00

00

1000

38

4 30

3 c

ooke

d m

eals

0.

000.

0092

90

0 0

00

7110

00

1

7610

30

4 c

ake,

pas

try

--

--

- -

--

--

-0

305

pic

kles

0.

000.

0010

000

0 0

00

010

00

6

6159

30

6 s

auce

0.

000.

0010

000

0 0

00

010

00

6

14

307

jam

, jel

ly

0.00

0.00

1000

00

00

00

1000

4

2 30

8 o

ther

pro

cess

ed f

ood

0.00

0.00

1000

00

00

00

1000

918

76

310

pan

: lea

f -

--

--

--

--

--

0 31

1 p

an: f

inis

hed

0.

000.

0010

000

0 0

00

010

00

6

99

312

sup

ari

--

--

- -

--

--

-0

313

lim

e

--

--

- -

--

--

-0

314

kat

ha

--

--

- -

--

--

-0

315

oth

er in

gred

ient

s fo

r pa

n

--

--

- -

--

--

-0

320

bid

i 0.

000.

0010

000

0 0

00

010

00

1

6017

32

1 c

igar

ette

s

0.00

0.00

1000

00

00

00

1000

41

4 32

2 le

af to

bacc

o 0.

000.

0010

000

0 0

00

010

00

1

31

323

snu

ff

0.00

0.00

1000

00

00

00

1000

4

1 32

4 h

ooka

h to

bacc

o -

--

--

--

--

--

0 32

5 c

hero

ot

--

--

- -

--

--

-0

326

zar

da, k

imam

, sur

ti

--

--

- -

--

--

-0

App

endi

x Ta

bles

A-5

37

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Dam

an &

Diu

R

ural

% o

f co

nsum

ptio

n so

urce

of c

onsu

mpt

ion

from

hom

e gr

own

stoc

k

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

32

7 o

ther

toba

cco

prod

ucts

0.

000.

0010

000

0 0

00

010

00

3

5726

33

0 g

anja

-

--

--

--

--

--

0 33

1 to

ddy

0.

000.

0010

000

0 0

00

010

00

1

9413

33

2 c

ount

ry li

quor

0.

000.

0010

000

0 0

00

010

00

1

6516

33

3 b

eer

0.00

0.00

1000

00

00

00

1000

293

28

334

fore

ign

liquo

r

0.00

0.00

1000

00

00

00

1000

37

8 33

5 o

ther

into

xica

nts

--

--

- -

--

--

-0

340

cok

e -

--

--

--

--

--

0 34

1 fi

rew

ood

and

chip

s 10

.19

19.9

856

110

30

336

00

010

00

2

6324

34

2 e

lect

rici

ty

0.00

0.00

987

00

00

013

1000

964

78

343

dun

g ca

ke

0.00

0.00

276

00

724

00

010

00

3

65

344

ker

osen

e –

PDS

0.

000.

0010

000

0 0

00

010

00

1

7822

34

5 k

eros

ene

– ot

her

sour

ces

0.

000.

0010

000

0 0

00

010

00

3

2919

34

6 m

atch

es

0.00

0.00

1000

00

00

00

1000

883

75

347

coa

l -

--

--

--

--

--

0 34

8 L

PG

0.00

0.00

1000

00

00

00

1000

428

42

350

cha

rcoa

l -

--

--

--

--

--

0 35

1 c

andl

e

0.00

0.00

1000

00

00

00

1000

37

3 35

2 g

obar

gas

-

--

--

--

--

--

0 35

3 o

ther

fuel

0.

0010

0.00

010

000

00

00

1000

26

2

A-5

38

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Lak

shad

wee

pR

ural

% o

f co

nsum

ptio

n so

urce

of c

onsu

mpt

ion

from

hom

e gr

own

stoc

k

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

10

1 ri

ce –

PD

S

0.00

0.00

1000

00

00

00

1000

957

64

102

rice

– o

ther

sou

rces

0.

000.

0010

000

0 0

00

010

00

6

3131

10

3 c

hira

0.

000.

0010

000

0 0

00

010

00

4

45

104

kho

i la

wa

--

--

- -

--

--

-0

105

mur

i -

--

--

--

--

--

0 10

6 o

ther

ric

e pr

oduc

ts

0.00

0.00

1000

00

00

00

1000

429

24

107

whe

at/a

tta –

PD

S

0.00

0.00

1000

00

00

00

1000

18

3 10

8 w

heat

/atta

– o

ther

sou

rces

0.

000.

0010

000

0 0

00

010

00

7

3945

11

0 m

aida

0.

000.

0010

000

0 0

00

010

00

7

7158

11

1 s

uji

raw

a 0.

000.

0010

000

0 0

00

010

00

2

2917

11

2 s

ewai

noo

dles

-

--

--

--

--

--

0 11

3 b

read

(bak

ery)

0.

000.

0010

000

0 0

00

010

00

2

6017

11

4 o

ther

whe

at p

rodu

cts

--

--

- -

--

--

-0

115

jow

ar &

pro

duct

s -

--

--

--

--

--

0 11

6 b

ajra

& p

rodu

cts

--

--

- -

--

--

-0

117

mai

ze &

pro

duct

s -

--

--

--

--

--

0 11

8 b

arle

y &

pro

duct

s -

--

--

--

--

--

0 12

0 s

mal

l mill

ets

& p

rodu

cts

--

--

- -

--

--

-0

121

ragi

& p

rodu

cts

--

--

- -

--

--

-0

122

oth

er c

erea

ls

--

--

- -

--

--

-0

139

cer

eal s

ubst

itute

s (t

apio

ca, e

tc.)

0.

000.

0010

000

0 0

00

010

00

62

140

arh

ar (t

ur)

0.00

0.00

1000

00

00

00

1000

711

46

141

gra

m (s

plit)

0.

000.

0010

000

0 0

00

010

00

7

05

142

gra

m (

who

le)

0.00

0.00

1000

00

00

00

1000

489

31

143

moo

ng

0.00

0.00

1000

00

00

00

1000

780

52

App

endi

x Ta

bles

A-5

39

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Lak

shad

wee

pR

ural

% o

f co

nsum

ptio

n so

urce

of c

onsu

mpt

ion

from

hom

e gr

own

stoc

k

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

14

4 m

asur

0.

000.

0010

000

0 0

00

010

00

3

12

145

urd

0.

000.

0010

000

0 0

00

010

00

2

6712

14

6 p

eas

0.00

0.00

1000

00

00

00

1000

37

5 14

7 s

oyab

ean

--

--

- -

--

--

-0

148

khe

sari

-

--

--

--

--

--

0 15

0 o

ther

pul

ses

0.00

0.00

1000

00

00

00

1000

212

18

151

gra

m p

rodu

cts

0.00

0.00

1000

00

00

00

1000

51

1 15

2 b

esan

-

--

--

--

--

--

0 15

3 o

ther

pul

se p

rodu

cts

0.00

0.00

1000

00

00

00

1000

516

40

160

milk

: liq

uid

43

.52

43.1

783

716

30

00

00

1000

100

7 16

1 b

aby

food

0.

000.

0010

000

0 0

00

010

00

6

33

162

milk

: con

dens

ed/p

owde

r 0.

000.

0010

000

0 0

00

010

00

5

1832

16

3 c

urd

--

--

- -

--

--

-0

164

ghe

e 0.

000.

0010

000

0 0

00

010

00

1

7813

16

5 b

utte

r -

--

--

--

--

--

0 16

6 ic

e-cr

eam

-

--

--

--

--

--

0 16

7 o

ther

milk

pro

duct

s 0.

000.

0010

000

0 0

00

010

00

1

215

170

van

aspa

ti m

arga

rine

0.

000.

0010

000

0 0

00

010

00

51

171

mus

tard

oil

--

--

- -

--

--

-0

172

gro

undn

ut o

il -

--

--

--

--

--

0 17

3 c

ocon

ut o

il 29

.31

30.5

166

034

00

00

00

1000

757

41

174

edi

ble

oil (

othe

rs)

0.00

0.00

1000

00

00

00

1000

930

64

180

egg

s

8.73

7.91

780

160

60

00

00

1000

847

56

181

fish

pra

wn

0.45

0.80

706

140

174

012

9410

00

9

3864

18

2 g

oat m

eat/m

utto

n 0.

000.

0010

000

0 0

00

010

00

1

999

183

bee

f/ b

uffa

lo m

eat

0.00

0.00

1000

00

00

00

1000

732

46

A-5

40

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Lak

shad

wee

pR

ural

% o

f co

nsum

ptio

n so

urce

of c

onsu

mpt

ion

from

hom

e gr

own

stoc

k

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

18

4 p

ork

--

--

- -

--

--

-0

185

chi

cken

0.

000.

0010

000

0 0

00

010

00

3

3323

18

6 o

ther

s (b

irds

, cra

b, to

rtoi

se, e

tc.)

--

--

- -

--

--

-0

190

pot

ato

0.00

0.00

1000

00

00

00

1000

715

50

191

oni

on

0.00

0.00

1000

00

00

00

1000

986

66

192

radi

sh

0.00

0.00

1000

00

00

00

1000

9

1 19

3 c

arro

t 0.

000.

0010

000

0 0

00

010

00

3

1625

19

4 tu

rnip

-

--

--

--

--

--

0 19

5 b

eet

0.00

0.00

1000

00

00

00

1000

127

13

196

sw

eet p

otat

o 0.

000.

0010

000

0 0

00

010

00

41

197

aru

m

0.00

0.00

1000

00

00

00

1000

252

9 19

8 p

umpk

in

0.00

0.00

1000

00

00

00

1000

12

2 20

0 g

ourd

0.

000.

0010

000

0 0

00

010

00

4

72

201

bitt

er g

ourd

0.

000.

0010

000

0 0

00

010

00

81

202

cuc

umbe

r 0.

000.

0010

000

0 0

00

010

00

3

0713

20

3 p

arw

al/ p

atal

-

--

--

--

--

--

0 20

4 jh

inga

/ tor

ai

--

--

- -

--

--

-0

205

sna

ke g

ourd

0.

000.

0010

000

0 0

00

010

00

1

233

206

pap

aya

(gre

en)

--

--

- -

--

--

-0

207

cau

liflo

wer

0.

000.

0010

000

0 0

00

010

00

81

208

cab

bage

0.

000.

0010

000

0 0

00

010

00

4

4033

21

0 b

rinj

al

4.93

3.55

959

410

00

00

1000

557

29

211

lady

's fi

nger

8.

275.

7797

129

0 0

00

010

00

7

7647

21

2 p

alak

/ oth

er le

afy

vege

tabl

es

0.00

0.00

1000

00

00

00

1000

256

10

213

fren

ch b

eans

and

bar

bati

0.00

0.00

1000

00

00

00

1000

236

13

214

tom

ato

0.00

0.00

1000

00

00

00

1000

938

62

App

endi

x Ta

bles

A-5

41

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Lak

shad

wee

pR

ural

% o

f co

nsum

ptio

n so

urce

of c

onsu

mpt

ion

from

hom

e gr

own

stoc

k

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

21

5 p

eas

--

--

- -

--

--

-0

216

chi

llis

(gre

en)

5.13

5.29

976

240

00

00

1000

955

63

217

cap

sicu

m

0.00

0.00

1000

00

00

00

1000

36

2 21

8 p

lant

ain

(gre

en)

51.5

939

.84

892

108

0 0

00

010

00

3

3814

22

0 ja

ckfr

uit (

gree

n)

--

--

- -

--

--

-0

221

lem

on

0.00

0.00

1000

00

00

00

1000

624

37

222

gar

lic

0.00

0.00

1000

00

00

00

1000

946

64

223

gin

ger

0.00

0.00

1000

00

00

00

1000

871

61

224

oth

er v

eget

able

s 0.

000.

0010

000

0 0

00

010

00

5

3042

23

0 b

anan

a

0.00

0.00

1000

00

00

00

1000

822

56

231

jack

frui

t -

--

--

--

--

--

0 23

2 w

ater

mel

on

0.00

0.00

1000

00

00

00

1000

14

2 23

3 p

inea

pple

0.

000.

0010

000

0 0

00

010

00

1

518

234

coc

onut

81

.90

84.2

518

467

90

20

125

1010

00

9

8365

23

5 g

uava

-

--

--

--

--

--

0 23

6 s

inga

ra

--

--

- -

--

--

-0

237

ora

nge,

mau

sam

i 0.

000.

0010

000

0 0

00

010

00

1

3013

23

8 p

apay

a -

--

--

--

--

--

0 24

0 m

ango

0.

000.

0010

000

0 0

00

010

00

2

83

241

kha

rboo

za

--

--

- -

--

--

-0

242

pea

rs (n

aspa

ti)

--

--

- -

--

--

-0

243

ber

ries

-

--

--

--

--

--

0 24

4 le

echi

-

--

--

--

--

--

0 24

5 a

pple

0.

000.

0010

000

0 0

00

010

00

3

4817

24

6 g

rape

s 0.

000.

0010

000

0 0

00

010

00

4

3623

24

7 o

ther

fre

sh fr

uits

0.

000.

0010

000

0 0

00

010

00

1

127

A-5

42

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Lak

shad

wee

pR

ural

% o

f co

nsum

ptio

n so

urce

of c

onsu

mpt

ion

from

hom

e gr

own

stoc

k

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

25

0 c

ocon

ut (c

opra

) -

--

--

--

--

--

0 25

1 g

roun

dnut

0.

000.

0010

000

0 0

00

010

00

2

6410

25

2 d

ates

0.

000.

0010

000

0 0

00

010

00

3

8929

25

3 c

ashe

wnu

t 0.

000.

0010

000

0 0

00

010

00

1

008

254

wal

nut

--

--

- -

--

--

-0

255

oth

er n

uts

0.00

0.00

1000

00

00

00

1000

8

1 25

6 ra

isin

(ki

shm

ish,

mon

acca

, etc

.) 0.

000.

0010

000

0 0

00

010

00

9

57

257

oth

er d

ry fr

uits

0.

000.

0010

000

0 0

00

010

00

81

260

sug

ar –

PD

S 0.

000.

0010

000

0 0

00

010

00

9

0362

26

1 s

ugar

– o

ther

sou

rces

0.

000.

0010

000

0 0

00

010

00

7

5845

26

2 g

ur

4.00

4.69

974

260

00

00

1000

314

19

263

can

dy (

mis

ri)

--

--

- -

--

--

-0

264

hon

ey

--

--

- -

--

--

-0

279

sal

t 0.

090.

1099

91

0 0

00

010

00

9

8966

28

0 tu

rmer

ic

0.00

0.00

1000

00

00

00

1000

995

67

281

bla

ck p

eppe

r 0.

000.

0090

90

0 0

091

010

00

6

3339

28

2 d

ry c

hilli

es

0.00

0.00

1000

00

00

00

1000

991

66

283

tam

arin

d

0.00

0.00

910

00

00

900

1000

639

39

284

cur

ry p

owde

r

0.00

0.00

1000

00

00

00

1000

899

60

285

oils

eeds

0.

000.

0010

000

0 0

00

010

00

6

1642

28

6 o

ther

spi

ces

0.

000.

0010

000

0 0

00

010

00

9

9567

29

0 te

a: c

ups

0.

000.

0010

000

0 0

00

010

00

6

0048

29

1 te

a: le

af

0.00

0.00

1000

00

00

00

1000

942

65

292

cof

fee:

cup

s

--

--

- -

--

--

-0

293

cof

fee:

pow

der

0.00

0.00

1000

00

00

00

1000

42

3 29

4 ic

e -

--

--

--

--

--

0

App

endi

x Ta

bles

A-5

43

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Lak

shad

wee

pR

ural

% o

f co

nsum

ptio

n so

urce

of c

onsu

mpt

ion

from

hom

e gr

own

stoc

k

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

29

5 c

old

beve

rage

s: b

ottle

d/ca

nned

0.

000.

0010

000

0 0

00

010

00

1

11

296

frui

t jui

ce a

nd s

hake

(gl

ass)

0.

000.

0010

000

0 0

00

010

00

1

285

297

coc

onut

(gr

een)

89

.72

87.1

045

804

0 3

014

80

1000

578

36

298

oth

er b

ever

ages

, cho

cola

te, e

tc.

0.00

0.00

1000

00

00

00

1000

142

11

300

bis

cuits

0.

000.

0010

000

0 0

00

010

00

7

0951

30

1 s

alte

d re

fres

hmen

ts

0.00

0.00

1000

00

00

00

1000

739

50

302

pre

pare

d sw

eets

0.

000.

0010

000

0 0

00

010

00

4

1518

30

3 c

ooke

d m

eals

0.

000.

0010

000

0 0

00

010

00

3

98

304

cak

e, p

astr

y -

--

--

--

--

--

0 30

5 p

ickl

es

0.00

0.00

1000

00

00

00

1000

255

21

306

sau

ce

--

--

- -

--

--

-0

307

jam

, jel

ly

--

--

- -

--

--

-0

308

oth

er p

roce

ssed

foo

d 0.

000.

0010

000

0 0

00

010

00

2

4524

31

0 p

an: l

eaf

0.00

0.00

1000

00

00

00

1000

288

24

311

pan

: fin

ishe

d

0.00

0.00

1000

00

00

00

1000

37

3 31

2 s

upar

i 0.

000.

0010

000

0 0

00

010

00

3

1526

31

3 li

me

0.

000.

0076

60

0 23

40

00

1000

224

17

314

kat

ha

--

--

- -

--

--

-0

315

oth

er in

gred

ient

s fo

r pa

n

--

--

- -

--

--

-0

320

bid

i 0.

000.

0010

000

0 0

00

010

00

1

9416

32

1 c

igar

ette

s

0.00

0.00

1000

00

00

00

1000

171

8 32

2 le

af to

bacc

o 0.

000.

0010

000

0 0

00

010

00

2

3922

32

3 s

nuff

-

--

--

--

--

--

0 32

4 h

ooka

h to

bacc

o -

--

--

--

--

--

0 32

5 c

hero

ot

--

--

- -

--

--

-0

326

zar

da, k

imam

, sur

ti

--

--

- -

--

--

-0

A-5

44

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Lak

shad

wee

pR

ural

% o

f co

nsum

ptio

n so

urce

of c

onsu

mpt

ion

from

hom

e gr

own

stoc

k

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

32

7 o

ther

toba

cco

prod

ucts

-

--

--

--

--

--

0 33

0 g

anja

-

--

--

--

--

--

0 33

1 to

ddy

-

--

--

--

--

--

0 33

2 c

ount

ry li

quor

-

--

--

--

--

--

0 33

3 b

eer

--

--

- -

--

--

-0

334

fore

ign

liquo

r -

--

--

--

--

--

0 33

5 o

ther

into

xica

nts

--

--

- -

--

--

-0

340

cok

e -

--

--

--

--

--

0 34

1 fi

rew

ood

and

chip

s 77

.66

86.2

953

757

0 63

074

5310

00

8

9364

34

2 e

lect

rici

ty

0.00

0.00

1000

00

00

00

1000

1

000

70

343

dun

g ca

ke

--

--

- -

--

--

-0

344

ker

osen

e –

PDS

0.

000.

0010

000

0 0

00

010

00

8

9159

34

5 k

eros

ene

– ot

her

sour

ces

0.

000.

0010

000

0 0

00

010

00

3

31

346

mat

ches

0.

000.

0010

000

0 0

00

010

00

9

9669

34

7 c

oal

--

--

- -

--

--

-0

348

LPG

0.

000.

0010

000

0 0

00

010

00

7

03

350

cha

rcoa

l -

--

--

--

--

--

0 35

1 c

andl

e

0.00

0.00

1000

00

00

00

1000

250

10

352

gob

ar g

as

--

--

- -

--

--

-0

353

oth

er f

uel

--

--

- -

--

--

-0

App

endi

x Ta

bles

A-5

45

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Pon

dich

erry

Rur

al%

of

cons

umpt

ion

sour

ce o

f con

sum

ptio

n fr

om h

ome

grow

n st

ock

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

10

1 ri

ce –

PD

S

0.00

0.00

1000

00

00

00

1000

716

100

102

rice

– o

ther

sou

rces

22

.45

25.1

688

011

74

00

00

1000

793

135

103

chi

ra

--

--

- -

--

--

-0

104

kho

i la

wa

--

--

- -

--

--

-0

105

mur

i -

--

--

--

--

--

0 10

6 o

ther

ric

e pr

oduc

ts

0.00

0.00

1000

00

00

00

1000

16

3 10

7 w

heat

/atta

– P

DS

0.

000.

0010

000

0 0

00

010

00

2

05

108

whe

at/a

tta –

oth

er s

ourc

es

0.00

0.00

1000

00

00

00

1000

204

48

110

mai

da

0.00

0.00

1000

00

00

00

1000

96

22

111

suj

i ra

wa

0.00

0.00

1000

00

00

00

1000

240

47

112

sew

ai n

oodl

es

0.00

0.00

1000

00

00

00

1000

35

8 11

3 b

read

(bak

ery)

0.

000.

0010

000

0 0

00

010

00

3

66

114

oth

er w

heat

pro

duct

s 0.

000.

0010

000

0 0

00

010

00

21

115

jow

ar &

pro

duct

s -

--

--

--

--

--

0 11

6 b

ajra

& p

rodu

cts

--

--

- -

--

--

-0

117

mai

ze &

pro

duct

s 0.

000.

0010

000

0 0

00

010

00

31

118

bar

ley

& p

rodu

cts

--

--

- -

--

--

-0

120

sm

all m

illet

s &

pro

duct

s -

--

--

--

--

--

0 12

1 ra

gi &

pro

duct

s 0.

000.

0098

70

0 0

013

010

00

5

414

12

2 o

ther

cer

eals

0.

000.

0010

000

0 0

00

010

00

62

139

cer

eal s

ubst

itute

s (t

apio

ca, e

tc.)

0.

000.

0010

000

0 0

00

010

00

7

09

140

arh

ar (t

ur)

0.00

0.00

1000

00

00

00

1000

952

154

141

gra

m (s

plit)

0.

000.

0010

000

0 0

00

010

00

6

5610

9 14

2 g

ram

(w

hole

) 0.

000.

0096

10

0 0

039

010

00

3

2955

14

3 m

oong

0.

000.

0010

000

0 0

00

010

00

1

3119

A-5

46

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Pon

dich

erry

Rur

al%

of

cons

umpt

ion

sour

ce o

f con

sum

ptio

n fr

om h

ome

grow

n st

ock

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

14

4 m

asur

0.

000.

0010

000

0 0

00

010

00

43

145

urd

5.

544.

9898

416

0 0

00

010

00

7

7113

4 14

6 p

eas

--

--

- -

--

--

-0

147

soy

abea

n -

--

--

--

--

--

0 14

8 k

hesa

ri

0.00

0.00

1000

00

00

00

1000

2

1 15

0 o

ther

pul

ses

0.00

0.00

1000

00

00

00

1000

32

7 15

1 g

ram

pro

duct

s 0.

000.

0010

000

0 0

00

010

00

5

7095

15

2 b

esan

0.

000.

0010

000

0 0

00

010

00

53

153

oth

er p

ulse

pro

duct

s 0.

000.

0010

000

0 0

00

010

00

1

4619

16

0 m

ilk: l

iqui

d

28.2

226

.21

772

187

0 0

041

010

00

6

5311

7 16

1 b

aby

food

-

--

--

--

--

--

0 16

2 m

ilk: c

onde

nsed

/pow

der

0.00

0.00

1000

00

00

00

1000

2

1 16

3 c

urd

0.00

0.00

1000

00

00

00

1000

160

28

164

ghe

e 0.

000.

0010

000

0 0

00

010

00

1

56

165

but

ter

--

--

- -

--

--

-0

166

ice-

crea

m

--

--

- -

--

--

-0

167

oth

er m

ilk p

rodu

cts

0.00

0.00

1000

00

00

00

1000

1

1 17

0 v

anas

pati

mar

gari

ne

0.00

0.00

1000

00

00

00

1000

10

5 17

1 m

usta

rd o

il -

--

--

--

--

--

0 17

2 g

roun

dnut

oil

15.9

713

.70

955

450

00

00

1000

32

10

173

coc

onut

oil

0.00

0.00

1000

00

00

00

1000

1

1 17

4 e

dibl

e oi

l (ot

hers

) 0.

000.

0010

000

0 0

00

010

00

9

3915

0 18

0 e

ggs

0.

060.

0596

81

31

00

00

1000

627

107

181

fish

pra

wn

0.00

0.00

955

00

40

346

1000

591

101

182

goa

t mea

t/mut

ton

0.00

0.00

1000

00

00

00

1000

246

48

183

bee

f/ b

uffa

lo m

eat

0.00

0.00

1000

00

00

00

1000

164

27

App

endi

x Ta

bles

A-5

47

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Pon

dich

erry

Rur

al%

of

cons

umpt

ion

sour

ce o

f con

sum

ptio

n fr

om h

ome

grow

n st

ock

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

18

4 p

ork

--

--

- -

--

--

-0

185

chi

cken

0.

000.

0010

000

0 0

00

010

00

3

3960

18

6 o

ther

s (b

irds

, cra

b, to

rtoi

se, e

tc.)

--

--

- -

--

--

-0

190

pot

ato

0.83

0.83

988

120

00

00

1000

880

147

191

oni

on

0.00

0.00

1000

00

00

00

1000

953

155

192

radi

sh

0.00

0.00

1000

00

00

00

1000

465

77

193

car

rot

0.00

0.00

1000

00

00

00

1000

662

116

194

turn

ip

0.00

0.00

1000

00

00

00

1000

12

1 19

5 b

eet

0.00

0.00

1000

00

00

00

1000

352

65

196

sw

eet p

otat

o 0.

000.

0010

000

0 0

00

010

00

1

7632

19

7 a

rum

0.

000.

0010

000

0 0

00

010

00

1

2820

19

8 p

umpk

in

0.00

0.00

1000

00

00

00

1000

152

21

200

gou

rd

0.00

0.00

1000

00

00

00

1000

24

5 20

1 b

itter

gou

rd

0.64

0.90

972

50

220

00

1000

565

99

202

cuc

umbe

r 0.

000.

0010

000

0 0

00

010

00

5

610

20

3 p

arw

al/ p

atal

-

--

--

--

--

--

0 20

4 jh

inga

/ tor

ai

--

--

- -

--

--

-0

205

sna

ke g

ourd

0.

000.

0010

000

0 0

00

010

00

3

9368

20

6 p

apay

a (g

reen

) -

--

--

--

--

--

0 20

7 c

aulif

low

er

0.00

0.00

1000

00

00

00

1000

87

20

208

cab

bage

0.

000.

0010

000

0 0

00

010

00

6

3210

7 21

0 b

rinj

al

0.00

0.00

1000

00

00

00

1000

953

155

211

lady

's fi

nger

0.

000.

0099

80

2 0

00

010

00

8

4613

9 21

2 p

alak

/ oth

er le

afy

vege

tabl

es

16.2

516

.62

655

194

46

230

1270

1000

930

153

213

fren

ch b

eans

and

bar

bati

0.00

0.00

1000

00

00

00

1000

296

53

214

tom

ato

0.00

0.00

1000

00

00

00

1000

953

155

A-5

48

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Pon

dich

erry

Rur

al%

of

cons

umpt

ion

sour

ce o

f con

sum

ptio

n fr

om h

ome

grow

n st

ock

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

21

5 p

eas

0.00

0.00

1000

00

00

00

1000

18

4 21

6 c

hilli

s (g

reen

) 0.

000.

0010

000

0 0

00

010

00

7

0411

6 21

7 c

apsi

cum

0.

000.

0010

000

0 0

00

010

00

1

73

218

pla

ntai

n (g

reen

) 5.

084.

6995

531

0 0

014

010

00

3

4762

22

0 ja

ckfr

uit (

gree

n)

0.00

0.00

1000

00

00

00

1000

8

1 22

1 le

mon

0.

000.

0010

000

0 0

00

010

00

4

4073

22

2 g

arlic

0.

000.

0010

000

0 0

00

010

00

7

0311

4 22

3 g

inge

r 0.

000.

0010

000

0 0

00

010

00

7

0511

5 22

4 o

ther

veg

etab

les

8.26

9.60

811

155

30

00

04

1000

634

102

230

ban

ana

0.

000.

0010

000

0 0

00

010

00

6

4910

4 23

1 ja

ckfr

uit

0.00

0.00

1000

00

00

00

1000

15

3 23

2 w

ater

mel

on

0.00

0.00

1000

00

00

00

1000

28

5 23

3 p

inea

pple

0.

000.

0010

000

0 0

00

010

00

61

234

coc

onut

24

.23

22.3

888

910

40

50

20

1000

851

144

235

gua

va

0.00

0.00

1000

00

00

00

1000

81

15

236

sin

gara

-

--

--

--

--

--

0 23

7 o

rang

e, m

ausa

mi

3.90

7.21

872

128

0 0

00

010

00

8

016

23

8 p

apay

a -

--

--

--

--

--

0 24

0 m

ango

0.

000.

0010

000

0 0

00

010

00

1

8927

24

1 k

harb

ooza

-

--

--

--

--

--

0 24

2 p

ears

(nas

pati)

-

--

--

--

--

--

0 24

3 b

erri

es

--

--

- -

--

--

-0

244

leec

hi

--

--

- -

--

--

-0

245

app

le

0.00

0.00

1000

00

00

00

1000

33

8 24

6 g

rape

s 0.

000.

0010

000

0 0

00

010

00

7

817

24

7 o

ther

fre

sh fr

uits

0.

000.

5499

28

0 0

00

010

00

2

4038

App

endi

x Ta

bles

A-5

49

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Pon

dich

erry

Rur

al%

of

cons

umpt

ion

sour

ce o

f con

sum

ptio

n fr

om h

ome

grow

n st

ock

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

25

0 c

ocon

ut (c

opra

) -

--

--

--

--

--

0 25

1 g

roun

dnut

12

.40

6.31

959

410

00

00

1000

52

13

252

dat

es

0.00

0.00

1000

00

00

00

1000

17

5 25

3 c

ashe

wnu

t 0.

000.

0010

000

0 0

00

010

00

53

254

wal

nut

--

--

- -

--

--

-0

255

oth

er n

uts

0.00

0.00

1000

00

00

00

1000

1

1 25

6 ra

isin

(ki

shm

ish,

mon

acca

, etc

.) 0.

000.

0010

000

0 0

00

010

00

21

257

oth

er d

ry fr

uits

-

--

--

--

--

--

0 26

0 s

ugar

– P

DS

0.00

0.00

1000

00

00

00

1000

147

24

261

sug

ar –

oth

er s

ourc

es

0.00

0.00

1000

00

00

00

1000

596

106

262

gur

0.

000.

0010

000

0 0

00

010

00

1

7227

26

3 c

andy

(m

isri

) -

--

--

--

--

--

0 26

4 h

oney

0.

000.

0010

000

0 0

00

010

00

11

279

sal

t 0.

000.

0010

000

0 0

00

010

00

9

5315

5 28

0 tu

rmer

ic

0.00

0.00

1000

00

00

00

1000

953

155

281

bla

ck p

eppe

r 0.

000.

0010

000

0 0

00

010

00

9

0414

9 28

2 d

ry c

hilli

es

0.00

0.00

1000

00

00

00

1000

953

155

283

tam

arin

d

0.00

0.00

1000

00

00

00

1000

953

155

284

cur

ry p

owde

r

0.00

0.00

1000

00

00

00

1000

893

148

285

oils

eeds

0.

000.

0010

000

0 0

00

010

00

9

5315

5 28

6 o

ther

spi

ces

0.

000.

0010

000

0 0

00

010

00

9

5315

5 29

0 te

a: c

ups

0.

000.

0098

50

0 0

00

1510

00

7

5410

8 29

1 te

a: le

af

0.00

0.00

1000

00

00

00

1000

444

76

292

cof

fee:

cup

s

0.00

0.00

1000

00

00

00

1000

13

2 29

3 c

offe

e: p

owde

r 0.

000.

0010

000

0 0

00

010

00

2

7655

29

4 ic

e -

--

--

--

--

--

0

A-5

50

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Pon

dich

erry

Rur

al%

of

cons

umpt

ion

sour

ce o

f con

sum

ptio

n fr

om h

ome

grow

n st

ock

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

29

5 c

old

beve

rage

s: b

ottle

d/ca

nned

0.

000.

0010

000

0 0

00

010

00

1

75

296

frui

t jui

ce a

nd s

hake

(gl

ass)

0.

000.

0010

000

0 0

00

010

00

1

32

297

coc

onut

(gr

een)

48

.71

39.6

562

437

60

00

00

1000

37

5 29

8 o

ther

bev

erag

es, c

hoco

late

, etc

. 0.

000.

0010

000

0 0

00

010

00

2

44

300

bis

cuits

0.

000.

0010

000

0 0

00

010

00

3

0348

30

1 s

alte

d re

fres

hmen

ts

0.00

0.00

1000

00

00

00

1000

616

100

302

pre

pare

d sw

eets

0.

000.

0096

90

0 0

031

010

00

1

9034

30

3 c

ooke

d m

eals

0.

000.

0010

000

0 0

00

010

00

3

5960

30

4 c

ake,

pas

try

0.00

0.00

1000

00

00

00

1000

1

1 30

5 p

ickl

es

0.00

0.00

1000

00

00

00

1000

297

45

306

sau

ce

--

--

- -

--

--

-0

307

jam

, jel

ly

--

--

- -

--

--

-0

308

oth

er p

roce

ssed

foo

d 0.

000.

0010

000

0 0

00

010

00

4

5569

31

0 p

an: l

eaf

0.00

0.00

1000

00

00

00

1000

291

42

311

pan

: fin

ishe

d

--

--

- -

--

--

-0

312

sup

ari

0.00

0.00

1000

00

00

00

1000

293

43

313

lim

e

0.00

0.00

937

00

630

00

1000

291

42

314

kat

ha

0.00

0.00

1000

00

00

00

1000

61

9 31

5 o

ther

ingr

edie

nts

for

pan

-

--

--

--

--

--

0 32

0 b

idi

0.00

0.00

1000

00

00

00

1000

164

22

321

cig

aret

tes

0.

000.

0010

000

0 0

00

010

00

6

310

32

2 le

af to

bacc

o -

--

--

--

--

--

0 32

3 s

nuff

-

--

--

--

--

--

0 32

4 h

ooka

h to

bacc

o -

--

--

--

--

--

0 32

5 c

hero

ot

0.00

0.00

1000

00

00

00

1000

19

4 32

6 z

arda

, kim

am, s

urti

-

--

--

--

--

--

0

App

endi

x Ta

bles

A-5

51

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Pon

dich

erry

Rur

al%

of

cons

umpt

ion

sour

ce o

f con

sum

ptio

n fr

om h

ome

grow

n st

ock

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

32

7 o

ther

toba

cco

prod

ucts

0.

000.

0010

000

0 0

00

010

00

1

32

330

gan

ja

--

--

- -

--

--

-0

331

todd

y

0.00

0.00

1000

00

00

00

1000

47

10

332

cou

ntry

liqu

or

0.00

0.00

1000

00

00

00

1000

247

36

333

bee

r 0.

000.

0010

000

0 0

00

010

00

3

77

334

fore

ign

liquo

r

0.00

0.00

1000

00

00

00

1000

63

8 33

5 o

ther

into

xica

nts

--

--

- -

--

--

-0

340

cok

e -

--

--

--

--

--

0 34

1 fi

rew

ood

and

chip

s 4.

225.

6429

248

30

509

00

121

1000

872

137

342

ele

ctri

city

0.

000.

0087

70

0 0

00

123

1000

873

142

343

dun

g ca

ke

0.00

59.1

30

407

0 0

00

593

1000

31

4 34

4 k

eros

ene

– PD

S

0.00

0.00

1000

00

00

00

1000

727

108

345

ker

osen

e –

othe

r so

urce

s

0.00

0.00

1000

00

00

00

1000

133

27

346

mat

ches

0.

000.

0010

000

0 0

00

010

00

9

2315

0 34

7 c

oal

--

--

- -

--

--

-0

348

LPG

0.

000.

0010

000

0 0

00

010

00

1

3938

35

0 c

harc

oal

--

--

- -

--

--

-0

351

can

dle

0.

000.

0010

000

0 0

00

010

00

3

84

352

gob

ar g

as

--

--

- -

--

--

-0

353

oth

er f

uel

--

--

- -

--

--

-0

A-5

52

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

All-

Indi

aR

ural

% o

f co

nsum

ptio

n so

urce

of c

onsu

mpt

ion

from

hom

e gr

own

stoc

k

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

10

1 ri

ce –

PD

S

0.00

0.00

1000

00

00

00

1000

244

1851

0 10

2 ri

ce –

oth

er s

ourc

es

34.0

432

.14

725

241

15

14

213

1000

852

6857

2 10

3 c

hira

0.

000.

0099

40

0 0

31

210

00

1

3310

158

104

kho

i la

wa

0.00

0.00

976

00

39

011

1000

12

735

105

mur

i 0.

000.

0098

40

0 0

61

910

00

1

5211

847

106

oth

er r

ice

prod

ucts

0.

000.

0099

30

0 0

16

010

00

2

620

17

107

whe

at/a

tta –

PD

S

0.00

0.00

1000

00

00

00

1000

110

7194

10

8 w

heat

/atta

– o

ther

sou

rces

42

.89

39.0

771

026

98

06

35

1000

634

4777

0 11

0 m

aida

0.

000.

0010

000

0 0

00

010

00

7

060

45

111

suj

i ra

wa

0.00

0.00

1000

00

00

00

1000

216

1759

1 11

2 s

ewai

noo

dles

0.

000.

0099

80

0 0

02

010

00

2

927

29

113

bre

ad (b

aker

y)

0.00

0.00

997

00

01

01

1000

93

9288

11

4 o

ther

whe

at p

rodu

cts

0.00

0.00

990

00

00

010

1000

2

264

115

jow

ar &

pro

duct

s 39

.58

37.1

466

031

77

17

44

1000

96

6232

11

6 b

ajra

& p

rodu

cts

41.6

339

.12

624

360

2 1

55

310

00

7

144

59

117

mai

ze &

pro

duct

s 47

.88

44.9

352

943

411

3

96

810

00

8

070

52

118

bar

ley

& p

rodu

cts

63.3

359

.00

522

432

0 13

272

410

00

216

2 12

0 s

mal

l mill

ets

& p

rodu

cts

76.8

362

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557

428

1 0

82

410

00

896

7 12

1 ra

gi &

pro

duct

s 45

.96

41.0

170

727

75

12

43

1000

57

3840

12

2 o

ther

cer

eals

41

.92

28.7

871

423

522

0

32

2410

00

335

9 13

9 c

erea

l sub

stitu

tes

(tap

ioca

, etc

.)

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010

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896

6310

9

010

1110

00

7

261

52

140

arh

ar (t

ur)

18.1

316

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889

104

1 0

12

210

00

5

6839

241

141

gra

m (s

plit)

14

.15

11.9

392

274

0 0

11

110

00

3

3225

865

142

gra

m (

who

le)

13.7

711

.39

917

750

13

12

1000

138

1287

2 14

3 m

oong

15

.27

12.8

190

490

0 0

12

210

00

4

3634

676

App

endi

x Ta

bles

A-5

53

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

All-

Indi

aR

ural

% o

f co

nsum

ptio

n so

urce

of c

onsu

mpt

ion

from

hom

e gr

own

stoc

k

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

14

4 m

asur

10

.88

8.76

928

671

12

12

1000

378

3414

1 14

5 u

rd

17.0

213

.90

891

103

0 0

12

110

00

3

5328

222

146

pea

s 12

.67

10.6

191

878

1 0

01

110

00

1

0477

57

147

soy

abea

n 15

.73

9.53

951

480

00

10

1000

17

2883

14

8 k

hesa

ri

15.6

914

.35

898

913

03

33

1000

39

2179

15

0 o

ther

pul

ses

22.1

818

.71

847

134

7 2

23

610

00

1

5315

792

151

gra

m p

rodu

cts

0.00

0.00

997

00

00

02

1000

48

3522

15

2 b

esan

0.

000.

0099

90

0 0

00

010

00

2

2517

496

153

oth

er p

ulse

pro

duct

s 0.

000.

0099

20

0 0

13

410

00

8

169

54

160

milk

: liq

uid

61

.64

59.2

262

436

15

11

34

1000

712

5564

8 16

1 b

aby

food

0.

000.

0097

80

0 0

00

2210

00

670

9 16

2 m

ilk: c

onde

nsed

/pow

der

0.00

0.00

996

00

01

11

1000

32

5723

16

3 c

urd

0.00

0.00

988

00

42

33

1000

37

2911

16

4 g

hee

0.00

0.00

990

00

00

54

1000

66

6040

16

5 b

utte

r 0.

000.

0099

30

0 0

00

710

00

449

2 16

6 ic

e-cr

eam

0.

000.

0096

50

0 6

209

010

00

747

5 16

7 o

ther

milk

pro

duct

s 0.

000.

0072

10

0 47

911

610

810

00

2

015

54

170

van

aspa

ti m

arga

rine

0.

000.

0010

000

0 0

00

010

00

1

3611

474

171

mus

tard

oil

9.44

8.34

930

672

00

01

1000

510

4423

2 17

2 g

roun

dnut

oil

1.08

0.97

990

90

00

00

1000

138

9511

17

3 c

ocon

ut o

il 9.

748.

6692

568

2 0

03

210

00

3

633

17

174

edi

ble

oil (

othe

rs)

0.94

0.85

988

100

00

11

1000

319

2353

1 18

0 e

ggs

14

.24

15.3

186

112

014

1

01

410

00

3

3029

579

181

fish

pra

wn

1.61

1.63

862

1013

81

12

3210

00

3

4130

966

182

goa

t mea

t/mut

ton

0.90

0.98

989

50

10

22

1000

179

1434

6 18

3 b

eef/

buf

falo

mea

t 0.

190.

2398

41

1 1

06

710

00

6

485

69

A-5

54

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

All-

Indi

aR

ural

% o

f co

nsum

ptio

n so

urce

of c

onsu

mpt

ion

from

hom

e gr

own

stoc

k

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

18

4 p

ork

4.63

4.76

962

282

22

41

1000

20

5473

18

5 c

hick

en

13.2

914

.55

877

118

2 0

01

110

00

1

9618

175

186

oth

ers

(bir

ds, c

rab,

tort

oise

, etc

.)

7.50

9.34

554

514

373

04

1410

00

1

225

91

190

pot

ato

10.1

17.

3995

541

1 1

11

110

00

9

1773

604

191

oni

on

3.57

2.80

974

231

01

11

1000

965

7624

6 19

2 ra

dish

14

.54

12.4

890

681

1 5

12

410

00

2

9323

272

193

car

rot

6.68

4.46

968

250

21

12

1000

176

1484

9 19

4 tu

rnip

23

.99

19.1

087

811

61

40

21

1000

17

2102

19

5 b

eet

2.48

1.63

989

80

00

20

1000

51

3800

19

6 s

wee

t pot

ato

21.4

116

.37

902

810

61

74

1000

38

3301

19

7 a

rum

26

.11

23.3

683

114

02

171

36

1000

139

1418

2 19

8 p

umpk

in

22.9

620

.21

846

132

2 7

15

610

00

3

1728

883

200

gou

rd

19.3

415

.13

868

107

2 9

18

510

00

3

9830

340

201

bitt

er g

ourd

5.

915.

0995

335

1 6

02

310

00

2

3519

998

202

cuc

umbe

r 10

.95

9.51

936

541

30

33

1000

223

1900

3 20

3 p

arw

al/ p

atal

2.

261.

8198

313

0 1

01

110

00

1

4510

408

204

jhin

ga/ t

orai

18

.23

14.7

788

210

14

51

34

1000

282

2000

9 20

5 s

nake

gou

rd

12.1

69.

4293

255

0 4

15

210

00

6

959

86

206

pap

aya

(gre

en)

45.6

947

.65

477

429

9 23

137

2410

00

9

590

96

207

cau

liflo

wer

5.

014.

0796

428

1 2

11

210

00

3

0925

137

208

cab

bage

5.

664.

4297

224

0 1

11

210

00

4

1435

012

210

bri

njal

7.

475.

9994

446

2 1

12

210

00

7

7058

574

211

lady

's fi

nger

8.

967.

2795

043

2 1

11

110

00

4

3232

765

212

pal

ak/ o

ther

leaf

y ve

geta

bles

18

.59

16.5

075

411

727

57

14

4010

00

7

5061

514

213

fren

ch b

eans

and

bar

bati

15.9

812

.18

915

742

21

24

1000

209

1916

4 21

4 to

mat

o 4.

063.

0496

925

1 1

11

110

00

7

4158

620

App

endi

x Ta

bles

A-5

55

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

All-

Indi

aR

ural

% o

f co

nsum

ptio

n so

urce

of c

onsu

mpt

ion

from

hom

e gr

own

stoc

k

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

21

5 p

eas

8.49

6.79

945

442

31

23

1000

119

1031

0 21

6 c

hilli

s (g

reen

) 6.

927.

2993

552

5 4

11

310

00

8

7667

139

217

cap

sicu

m

3.27

2.55

978

181

00

21

1000

15

1603

21

8 p

lant

ain

(gre

en)

19.5

716

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838

108

2 14

227

910

00

7

764

00

220

jack

frui

t (gr

een)

34

.15

24.0

669

418

71

451

5120

1000

43

3036

22

1 le

mon

4.

955.

2695

034

1 7

04

310

00

3

6027

608

222

gar

lic

5.66

4.51

961

370

00

11

1000

880

6791

3 22

3 g

inge

r 2.

962.

1397

918

0 0

01

110

00

5

4646

278

224

oth

er v

eget

able

s 7.

937.

4184

656

23

411

428

1000

513

4252

8 23

0 b

anan

a

6.39

5.13

947

332

31

76

1000

484

4126

9 23

1 ja

ckfr

uit

57.1

047

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334

391

2 46

117

849

1000

10

1247

23

2 w

ater

mel

on

4.84

2.07

969

100

13

89

1000

45

3476

23

3 p

inea

pple

21

.84

18.8

784

611

63

10

276

1000

12

1772

23

4 c

ocon

ut

36.9

333

.28

811

145

18

92

87

1000

279

2134

1 23

5 g

uava

11

.58

11.0

483

882

2 38

221

1710

00

1

2792

43

236

sin

gara

1.

300.

9996

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0 7

1110

310

00

2

012

75

237

ora

nge,

mau

sam

i 2.

851.

6095

814

0 4

019

510

00

4

049

02

238

pap

aya

36.4

225

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673

278

1 18

021

810

00

2

524

71

240

man

go

12.2

18.

7587

148

6 38

114

2210

00

1

3711

002

241

kha

rboo

za

8.09

2.61

975

140

20

45

1000

20

1389

24

2 p

ears

(nas

pati)

7.

976.

2690

747

0 22

315

610

00

781

0 24

3 b

erri

es

12.7

79.

4263

580

0 24

70

1325

1000

21

1423

24

4 le

echi

30

.12

4.68

914

420

190

159

1000

6

544

245

app

le

4.23

1.65

971

100

11

116

1000

110

1148

7 24

6 g

rape

s 1.

290.

6998

14

0 0

110

410

00

8

775

83

247

oth

er fr

esh

frui

ts

0.00

6.49

845

484

721

821

1000

104

9843

A-5

56

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

All-

Indi

aR

ural

% o

f co

nsum

ptio

n so

urce

of c

onsu

mpt

ion

from

hom

e gr

own

stoc

k

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

25

0 c

ocon

ut (

copr

a)

1.25

1.00

988

110

00

10

1000

84

6072

25

1 g

roun

dnut

9.

9311

.75

905

760

33

85

1000

212

1524

6 25

2 d

ates

0.

460.

4598

73

0 3

06

110

00

2

724

95

253

cas

hew

nut

0.58

2.44

974

120

31

83

1000

16

1740

25

4 w

alnu

t 16

.66

15.6

281

516

40

30

612

1000

2

258

255

oth

er n

uts

11.8

61.

2898

510

0 3

00

110

00

659

3 25

6 ra

isin

(ki

shm

ish,

mon

acca

, etc

.) 0.

020.

1699

32

0 1

12

010

00

3

533

47

257

oth

er d

ry fr

uits

0.

612.

1198

110

0 1

25

210

00

2

019

00

260

sug

ar –

PD

S 0.

000.

0010

000

0 0

00

010

00

1

5916

763

261

sug

ar –

oth

er s

ourc

es

0.00

0.00

999

00

00

10

1000

840

6571

1 26

2 g

ur

6.56

4.87

978

190

00

11

1000

290

2000

2 26

3 c

andy

(m

isri

) 0.

360.

6099

62

0 0

01

110

00

877

1 26

4 h

oney

0.

611.

1790

514

0 29

029

2210

00

228

0 27

9 s

alt

0.15

0.15

998

10

00

00

1000

980

7826

4 28

0 tu

rmer

ic

0.00

0.00

999

00

00

00

1000

954

7407

7 28

1 b

lack

pep

per

0.00

0.00

995

00

10

41

1000

276

2035

0 28

2 d

ry c

hilli

es

2.46

2.33

978

200

00

11

1000

920

7139

1 28

3 ta

mar

ind

3.

972.

7392

629

1 33

15

510

00

2

8420

705

284

cur

ry p

owde

r

0.43

0.33

994

31

00

11

1000

266

2063

1 28

5 o

ilsee

ds

3.68

2.48

973

261

00

01

1000

472

3333

1 28

6 o

ther

spi

ces

0.

450.

3698

93

6 0

00

110

00

9

3772

916

290

tea:

cup

s

0.00

0.00

916

00

612

956

1000

439

3681

2 29

1 te

a: le

af

0.10

0.12

995

10

12

11

1000

794

6740

8 29

2 c

offe

e: c

ups

0.

000.

0097

60

0 1

33

1710

00

965

2 29

3 c

offe

e: p

owde

r

6.33

3.42

967

270

40

11

1000

54

4182

29

4 ic

e 0.

000.

0010

000

0 0

00

010

00

424

7

App

endi

x Ta

bles

A-5

57

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

All-

Indi

aR

ural

% o

f co

nsum

ptio

n so

urce

of c

onsu

mpt

ion

from

hom

e gr

own

stoc

k

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

29

5 c

old

beve

rage

s: b

ottle

d/ca

nned

0.

000.

0098

50

0 0

07

710

00

3

433

69

296

frui

t jui

ce a

nd s

hake

(gl

ass)

0.

000.

0098

70

0 5

12

410

00

774

3 29

7 c

ocon

ut (

gree

n)

39.6

739

.72

607

321

1 37

514

1610

00

2

521

29

298

oth

er b

ever

ages

, cho

cola

te, e

tc.

0.00

0.00

988

00

10

110

1000

55

4621

30

0 b

iscu

its

0.00

0.00

997

00

00

12

1000

574

4822

1 30

1 s

alte

d re

fres

hmen

ts

0.00

0.00

995

00

00

22

1000

494

3737

8 30

2 p

repa

red

swee

ts

0.00

0.00

967

00

21

1911

1000

221

1792

2 30

3 c

ooke

d m

eals

0.

000.

0081

20

0 44

1645

8310

00

5

751

12

304

cak

e, p

astr

y 0.

000.

0097

90

0 1

013

710

00

910

85

305

pic

kles

0.

000.

0098

40

0 2

14

1010

00

1

2610

223

306

sau

ce

0.00

0.00

1000

00

00

00

1000

3

365

307

jam

, jel

ly

0.00

0.00

1000

00

00

00

1000

4

467

308

oth

er p

roce

ssed

foo

d 0.

000.

0097

60

0 1

12

1910

00

3

4727

565

310

pan

: lea

f 0.

000.

0099

20

0 1

12

410

00

1

0598

37

311

pan

: fin

ishe

d

0.00

0.00

946

00

24

346

1000

96

1045

6 31

2 s

upar

i 0.

000.

0099

20

0 3

02

310

00

1

4412

368

313

lim

e

0.00

0.00

911

00

540

332

1000

220

1753

7 31

4 k

atha

0.

000.

0099

70

0 2

01

010

00

3

125

13

315

oth

er in

gred

ient

s fo

r pa

n

0.00

0.00

997

00

00

02

1000

58

5009

32

0 b

idi

0.00

0.00

993

00

00

06

1000

326

2504

1 32

1 c

igar

ette

s

0.00

0.00

989

00

01

46

1000

35

4926

32

2 le

af to

bacc

o 0.

000.

0099

70

0 1

01

110

00

2

2315

688

323

snu

ff

0.00

0.00

1000

00

00

00

1000

12

806

324

hoo

kah

toba

cco

0.00

0.00

994

00

42

00

1000

22

2526

32

5 c

hero

ot

0.00

0.00

997

00

00

30

1000

7

450

326

zar

da, k

imam

, sur

ti

0.00

0.00

997

00

10

02

1000

47

3480

A-5

58

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

R:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

All-

Indi

aR

ural

% o

f co

nsum

ptio

n so

urce

of c

onsu

mpt

ion

from

hom

e gr

own

stoc

k

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

in

term

s of

qty

in

term

s of

val

ue

only

pu

rcha

seon

ly

hom

e-gr

own

stoc

k

both

pu

rcha

sean

dho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

(1

3)

(14)

32

7 o

ther

toba

cco

prod

ucts

0.

000.

0099

70

0 0

00

210

00

9

479

96

330

gan

ja

0.00

0.00

833

00

580

3078

1000

1

101

331

todd

y

0.00

0.00

951

00

144

823

1000

29

1720

33

2 c

ount

ry li

quor

0.

000.

0096

50

0 3

16

2510

00

1

0282

58

333

bee

r 0.

000.

0099

20

0 4

02

210

00

350

9 33

4 fo

reig

n liq

uor

0.00

0.00

973

00

40

1112

1000

19

2289

33

5 o

ther

into

xica

nts

0.00

0.00

957

00

280

124

1000

9

981

340

cok

e 0.

000.

0075

70

0 18

20

061

1000

3

174

341

fire

woo

d an

d ch

ips

23.3

122

.58

237

211

30

462

22

5510

00

8

6368

433

342

ele

ctri

city

0.

000.

0091

70

0 18

13

6210

00

5

4250

067

343

dun

g ca

ke

0.00

63.9

420

253

77

226

11

2510

00

4

5729

535

344

ker

osen

e –

PDS

0.

000.

0010

000

0 0

00

010

00

7

2852

810

345

ker

osen

e –

othe

r so

urce

s

0.00

0.00

997

00

10

11

1000

273

2261

0 34

6 m

atch

es

0.00

0.00

999

00

01

00

1000

961

7624

2 34

7 c

oal

0.00

0.00

901

00

623

035

1000

11

1017

34

8 L

PG

0.00

0.00

998

00

01

01

1000

116

1456

5 35

0 c

harc

oal

0.00

0.00

957

00

30

337

1000

3

621

351

can

dle

0.

000.

0099

90

0 0

00

010

00

1

1513

328

352

gob

ar g

as

0.00

75.1

722

869

71

730

01

1000

3

322

353

oth

er fu

el

0.00

23.9

827

723

710

36

31

111

010

00

1

1470

21

App

endi

x Ta

bles

A-5

59

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

And

hra

Pra

desh

Urb

anso

urce

of c

onsu

mpt

ion

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

10

1 r

ice

– PD

S

1000

00

0 0

00

1000

311

987

102

ric

e –

othe

r so

urce

s 97

711

11

04

710

00

9

2326

78

103

chi

ra

1000

00

0 0

00

1000

35

85

104

kho

i la

wa

--

--

--

--

-0

105

mur

i 10

000

00

00

010

00

5

712

2 10

6 o

ther

rice

pro

duct

s 10

000

00

00

010

00

1

5036

4 10

7 w

heat

/atta

– P

DS

10

000

00

00

010

00

734

10

8 w

heat

/atta

– o

ther

sou

rces

10

000

00

00

010

00

5

5114

94

110

mai

da

1000

00

0 0

00

1000

79

172

111

suj

i ra

wa

1000

00

0 0

00

1000

588

1502

11

2 s

ewai

noo

dles

10

000

00

00

010

00

1

1327

1 11

3 b

read

(ba

kery

) 10

000

00

00

010

00

1

3436

9 11

4 o

ther

whe

at p

rodu

cts

1000

00

0 0

00

1000

6

17

115

jow

ar &

pro

duct

s 95

72

06

1011

1310

00

7

831

1 11

6 b

ajra

& p

rodu

cts

1000

00

0 0

00

1000

4

12

117

mai

ze &

pro

duct

s 99

00

00

00

1010

00

14

118

bar

ley

& p

rodu

cts

1000

00

0 0

00

1000

0

1 12

0 s

mal

l mill

ets

& p

rodu

cts

1000

00

0 0

00

1000

0

1 12

1 r

agi &

pro

duct

s 99

82

00

00

010

00

8

719

5 12

2 o

ther

cer

eals

50

00

00

050

00

1000

4

9 13

9 c

erea

l sub

stitu

tes

(tap

ioca

, etc

.)

1000

00

0 0

00

1000

5

17

140

arh

ar (

tur)

99

51

00

02

210

00

9

2826

96

141

gra

m (

split

) 10

000

00

00

010

00

5

0014

02

142

gra

m (

who

le)

1000

00

0 0

00

1000

7

25

143

moo

ng

991

50

0 0

22

1000

404

1154

14

4 m

asur

99

73

00

00

010

00

4

923

3

A-5

60

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

And

hra

Pra

desh

Urb

anso

urce

of c

onsu

mpt

ion

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

14

5 u

rd

995

50

0 0

00

1000

586

1447

14

6 p

eas

1000

00

0 0

00

1000

11

26

147

soy

abea

n 10

000

00

00

010

00

12

148

khe

sari

10

000

00

00

010

00

01

150

oth

er p

ulse

s 97

20

00

028

010

00

1

449

15

1 g

ram

pro

duct

s 10

000

00

00

010

00

6

012

7 15

2 b

esan

10

000

00

00

010

00

1

2931

3 15

3 o

ther

pul

se p

rodu

cts

971

00

0 0

236

1000

60

108

160

milk

: liq

uid

97

719

00

03

110

00

8

4224

31

161

bab

y fo

od

1000

00

0 0

00

1000

8

26

162

milk

: con

dens

ed/p

owde

r 10

000

00

00

010

00

915

16

3 c

urd

964

00

0 0

2214

1000

98

244

164

ghe

e 97

40

00

011

1510

00

7

616

3 16

5 b

utte

r 10

000

00

00

010

00

714

16

6 ic

e-cr

eam

10

000

00

00

010

00

822

16

7 o

ther

milk

pro

duct

s 10

000

00

00

010

00

1

324

17

0 v

anas

pati

mar

gari

ne

1000

00

0 0

00

1000

9

27

171

mus

tard

oil

1000

00

0 0

00

1000

2

4 17

2 g

roun

dnut

oil

998

00

0 0

01

1000

379

1195

17

3 c

ocon

ut o

il 10

000

00

00

010

00

812

17

4 e

dibl

e oi

l (ot

hers

) 10

000

00

00

010

00

5

7515

85

180

egg

s

994

51

0 0

00

1000

698

1967

18

1 f

ish

pra

wn

989

00

11

00

010

00

2

3056

4 18

2 g

oat m

eat/m

utto

n 99

60

00

02

210

00

4

0711

11

183

bee

f/ b

uffa

lo m

eat

989

90

0 0

02

1000

55

199

184

por

k 10

000

00

00

010

00

513

18

5 c

hick

en

997

30

0 0

00

1000

579

1566

App

endi

x Ta

bles

A-5

61

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

And

hra

Pra

desh

Urb

anso

urce

of c

onsu

mpt

ion

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

18

6 o

ther

s (b

irds

, cra

b, to

rtoi

se, e

tc.)

979

00

21

00

010

00

16

190

pot

ato

1000

00

0 0

00

1000

787

2274

19

1 o

nion

10

000

00

00

010

00

9

2927

08

192

rad

ish

997

30

0 0

00

1000

123

290

193

car

rot

998

20

0 0

00

1000

383

1040

19

4 tu

rnip

10

000

00

00

010

00

210

19

5 b

eet

994

60

0 0

00

1000

61

150

196

sw

eet p

otat

o 99

00

00

010

010

00

6

518

0 19

7 a

rum

10

000

00

00

010

00

1

2539

9 19

8 p

umpk

in

956

00

2 0

042

1000

19

50

200

gou

rd

986

90

3 0

20

1000

477

1458

20

1 b

itter

gou

rd

997

30

0 0

00

1000

331

870

202

cuc

umbe

r 10

000

00

00

010

00

4

7813

75

203

par

wal

/ pat

al

1000

00

0 0

00

1000

7

15

204

jhin

ga/ t

orai

99

62

02

00

010

00

6

1217

65

205

sna

ke g

ourd

97

915

03

04

010

00

8

522

5 20

6 p

apay

a (g

reen

) 10

000

00

00

010

00

12

207

cau

liflo

wer

10

000

00

00

010

00

1

9654

7 20

8 c

abba

ge

1000

00

0 0

00

1000

521

1441

21

0 b

rinj

al

997

20

0 0

00

1000

835

2440

21

1 la

dy's

fing

er

998

20

0 0

00

1000

742

2117

21

2 p

alak

/ oth

er le

afy

vege

tabl

es

998

10

0 0

00

1000

906

2629

21

3 f

renc

h be

ans

and

barb

ati

996

00

0 0

40

1000

205

554

214

tom

ato

998

20

0 0

00

1000

923

2690

21

5 p

eas

1000

00

0 0

00

1000

15

36

216

chi

llis

(gre

en)

997

20

0 0

10

1000

907

2650

21

7 c

apsi

cum

10

000

00

00

010

00

1

636

A-5

62

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

And

hra

Pra

desh

Urb

anso

urce

of c

onsu

mpt

ion

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

21

8 p

lant

ain

(gre

en)

979

190

1 0

00

1000

192

479

220

jack

frui

t (gr

een)

10

000

00

00

010

00

02

221

lem

on

999

10

0 0

00

1000

459

1185

22

2 g

arlic

99

82

00

00

010

00

8

9726

01

223

gin

ger

10

000

00

00

010

00

8

6124

63

224

oth

er v

eget

able

s 99

63

10

00

010

00

7

2720

56

230

ban

ana

99

12

00

03

410

00

7

9921

50

231

jack

frui

t 10

000

00

00

010

00

15

232

wat

erm

elon

99

40

06

00

010

00

5

514

6 23

3 p

inea

pple

99

90

00

01

010

00

1

936

23

4 c

ocon

ut

977

94

6 0

04

1000

476

1207

23

5 g

uava

97

420

00

05

110

00

2

1653

0 23

6 s

inga

ra

1000

00

0 0

00

1000

1

3 23

7 o

rang

e, m

ausa

mi

983

00

8 0

09

1000

106

268

238

pap

aya

920

170

0 0

630

1000

14

41

240

man

go

963

02

2 0

1418

1000

194

508

241

kha

rboo

za

1000

00

0 0

00

1000

17

39

242

pea

rs (

nasp

ati)

-

--

- -

--

--

0 24

3 b

erri

es

1000

00

0 0

00

1000

2

7 24

4 le

echi

10

000

00

00

010

00

13

245

app

le

995

00

0 0

14

1000

231

547

246

gra

pes

996

00

0 0

40

1000

231

563

247

oth

er fr

esh

frui

ts

990

90

0 0

01

1000

151

332

250

coc

onut

(co

pra)

99

91

00

00

010

00

3

2586

1 25

1 g

roun

dnut

98

64

00

06

310

00

4

7512

17

252

dat

es

1000

00

0 0

00

1000

18

43

253

cas

hew

nut

967

00

0 0

249

1000

90

238

App

endi

x Ta

bles

A-5

63

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

And

hra

Pra

desh

Urb

anso

urce

of c

onsu

mpt

ion

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

25

4 w

alnu

t 10

000

00

00

010

00

03

255

oth

er n

uts

1000

00

0 0

00

1000

2

5 25

6 r

aisi

n (k

ishm

ish,

mon

acca

, etc

.) 10

000

00

00

010

00

8

421

1 25

7 o

ther

dry

fru

its

1000

00

0 0

00

1000

6

19

260

sug

ar –

PD

S 10

000

00

00

010

00

1

5046

4 26

1 s

ugar

– o

ther

sou

rces

99

90

00

01

010

00

7

9722

94

262

gur

10

000

00

00

010

00

1

8338

6 26

3 c

andy

(mis

ri)

1000

00

0 0

00

1000

14

20

264

hon

ey

1000

00

0 0

00

1000

8

17

279

sal

t 99

73

00

00

010

00

9

3527

39

280

turm

eric

99

80

00

01

010

00

9

2426

95

281

bla

ck p

eppe

r

1000

00

0 0

00

1000

161

356

282

dry

chi

llies

99

71

00

02

110

00

9

3327

18

283

tam

arin

d

993

00

4 0

12

1000

930

2712

28

4 c

urry

pow

der

998

00

0 0

20

1000

519

1453

28

5 o

ilsee

ds

1000

00

0 0

00

1000

368

1102

28

6 o

ther

spi

ces

10

000

00

00

010

00

9

0926

33

290

tea:

cup

s

948

00

5 7

1031

1000

681

1923

29

1 te

a: le

af

997

03

0 0

00

1000

722

2147

29

2 c

offe

e: c

ups

97

00

027

0

12

1000

18

40

293

cof

fee:

pow

der

10

000

00

00

010

00

1

5335

7 29

4 ic

e 10

000

00

00

010

00

13

295

col

d be

vera

ges:

bot

tled/

cann

ed

1000

00

0 0

00

1000

134

308

296

fru

it ju

ice

and

shak

e (g

lass

) 10

000

00

00

010

00

3

559

29

7 c

ocon

ut (g

reen

)

977

100

0 0

113

1000

136

297

298

oth

er b

ever

ages

, cho

cola

te, e

tc.

988

00

0 0

120

1000

66

138

300

bis

cuits

10

000

00

00

010

00

3

6799

2

A-5

64

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

And

hra

Pra

desh

Urb

anso

urce

of c

onsu

mpt

ion

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

30

1 s

alte

d re

fres

hmen

ts

992

00

1 0

44

1000

419

1066

30

2 p

repa

red

swee

ts

978

00

0 0

211

1000

206

477

303

coo

ked

mea

ls

953

00

18

60

2310

00

1

1525

4 30

4 c

ake,

pas

try

1000

00

0 0

00

1000

24

39

305

pic

kles

98

00

03

011

710

00

3

5596

4 30

6 s

auce

10

000

00

00

010

00

614

30

7 ja

m, j

elly

10

000

00

00

010

00

1

424

30

8 o

ther

pro

cess

ed fo

od

987

00

2 0

110

1000

713

1936

31

0 p

an: l

eaf

97

70

00

00

2210

00

3

510

8 31

1 p

an: f

inis

hed

90

70

00

093

010

00

1

969

31

2 s

upar

i 98

20

00

00

1810

00

4

313

5 31

3 li

me

99

90

00

01

010

00

3

110

1 31

4 k

atha

10

000

00

00

010

00

831

31

5 o

ther

ingr

edie

nts

for p

an

1000

00

0 0

00

1000

10

31

320

bid

i 99

60

00

00

410

00

9

937

0 32

1 c

igar

ette

s

1000

00

0 0

00

1000

145

382

322

leaf

toba

cco

1000

00

0 0

00

1000

13

33

323

snu

ff

1000

00

0 0

00

1000

2

4 32

4 h

ooka

h to

bacc

o 10

000

00

00

010

00

15

325

che

root

94

50

055

0

00

1000

24

64

326

zar

da, k

imam

, sur

ti

1000

00

0 0

00

1000

9

20

327

oth

er to

bacc

o pr

oduc

ts

1000

00

0 0

00

1000

27

69

330

gan

ja

1000

00

0 0

00

1000

0

2 33

1 to

ddy

10

000

00

00

010

00

2

913

2 33

2 c

ount

ry li

quor

10

000

00

00

010

00

1

956

33

3 b

eer

10

000

00

00

010

00

1

555

33

4 f

orei

gn li

quor

98

30

00

01

1610

00

8

522

8

App

endi

x Ta

bles

A-5

65

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

And

hra

Pra

desh

Urb

anso

urce

of c

onsu

mpt

ion

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

33

5 o

ther

into

xica

nts

1000

00

0 0

00

1000

9

29

340

cok

e 81

20

036

0

015

210

00

212

34

1 f

irew

ood

and

chip

s 68

212

526

5 0

728

1000

394

1190

34

2 e

lect

rici

ty

963

00

4 0

329

1000

920

2623

34

3 d

ung

cake

79

548

115

5 0

00

1000

17

46

344

ker

osen

e –

PDS

10

000

00

00

010

00

2

5882

5 34

5 k

eros

ene

– ot

her s

ourc

es

989

00

0 0

74

1000

183

601

346

mat

ches

10

000

00

00

010

00

9

3427

03

347

coa

l 95

70

022

0

021

1000

12

31

348

LPG

98

90

08

00

310

00

5

8315

64

350

cha

rcoa

l 93

80

062

0

00

1000

5

14

351

can

dle

99

90

00

00

110

00

2

3060

5 35

2 g

obar

gas

10

000

00

00

010

00

02

353

oth

er fu

el

546

00

3 0

045

110

00

824

A-5

66

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Aru

nach

al P

rade

shU

rban

sour

ce o

f con

sum

ptio

n no

. of h

ouse

hold

s re

port

ing

cons

umpt

ion

item

co

deite

m

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

10

1 r

ice

– PD

S

1000

00

0 0

00

1000

407

211

102

ric

e –

othe

r so

urce

s 90

870

30

010

810

00

6

0434

5 10

3 c

hira

10

000

00

00

010

00

1

5789

10

4 k

hoi

law

a 10

000

00

00

010

00

11

105

mur

i 10

000

00

00

010

00

1

2875

10

6 o

ther

rice

pro

duct

s 10

000

00

00

010

00

55

107

whe

at/a

tta –

PD

S

1000

00

0 0

00

1000

107

66

108

whe

at/a

tta –

oth

er s

ourc

es

1000

00

0 0

00

1000

458

225

110

mai

da

1000

00

0 0

00

1000

133

61

111

suj

i ra

wa

1000

00

0 0

00

1000

139

67

112

sew

ai n

oodl

es

1000

00

0 0

00

1000

92

42

113

bre

ad (

bake

ry)

1000

00

0 0

00

1000

318

120

114

oth

er w

heat

pro

duct

s 10

000

00

00

010

00

01

115

jow

ar &

pro

duct

s -

--

- -

--

--

0 11

6 b

ajra

& p

rodu

cts

1000

00

0 0

00

1000

1

1 11

7 m

aize

& p

rodu

cts

545

181

910

018

30

1000

34

17

118

bar

ley

& p

rodu

cts

--

--

--

--

-0

120

sm

all m

illet

s &

pro

duct

s 0

1000

00

00

010

00

1

77

121

rag

i & p

rodu

cts

1000

00

0 0

00

1000

1

1 12

2 o

ther

cer

eals

95

314

330

00

010

00

8

927

13

9 c

erea

l sub

stitu

tes

(tap

ioca

, etc

.)

861

5178

10

00

010

00

3

412

14

0 a

rhar

(tu

r)

1000

00

0 0

00

1000

140

80

141

gra

m (

split

) 10

000

00

00

010

00

4

616

14

2 g

ram

(w

hole

) 10

000

00

00

010

00

7

443

14

3 m

oong

10

000

00

00

010

00

3

4718

9 14

4 m

asur

98

514

10

00

010

00

6

9741

5

App

endi

x Ta

bles

A-5

67

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Aru

nach

al P

rade

shU

rban

sour

ce o

f con

sum

ptio

n no

. of h

ouse

hold

s re

port

ing

cons

umpt

ion

item

co

deite

m

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

14

5 u

rd

1000

00

0 0

00

1000

27

12

146

pea

s 10

000

00

00

010

00

6

230

14

7 s

oyab

ean

959

410

0 0

00

1000

68

49

148

khe

sari

10

000

00

00

010

00

21

150

oth

er p

ulse

s 71

621

371

0 0

00

1000

53

39

151

gra

m p

rodu

cts

1000

00

0 0

00

1000

17

8 15

2 b

esan

10

000

00

00

010

00

6

831

15

3 o

ther

pul

se p

rodu

cts

820

00

180

00

010

00

3

121

16

0 m

ilk: l

iqui

d

949

510

0 0

00

1000

285

150

161

bab

y fo

od

1000

00

0 0

00

1000

48

14

162

milk

: con

dens

ed/p

owde

r 99

90

01

00

010

00

4

5426

1 16

3 c

urd

1000

00

0 0

00

1000

2

1 16

4 g

hee

1000

00

0 0

00

1000

70

48

165

but

ter

1000

00

0 0

00

1000

63

49

166

ice-

crea

m

1000

00

0 0

00

1000

17

2 16

7 o

ther

milk

pro

duct

s 10

000

00

00

010

00

1

110

17

0 v

anas

pati

mar

gari

ne

1000

00

0 0

00

1000

24

14

171

mus

tard

oil

995

50

0 0

00

1000

863

491

172

gro

undn

ut o

il 10

000

00

00

010

00

3

312

17

3 c

ocon

ut o

il 70

429

60

0 0

00

1000

3

2 17

4 e

dibl

e oi

l (ot

hers

) 10

000

00

00

010

00

9

748

18

0 e

ggs

93

862

10

00

010

00

5

8429

2 18

1 f

ish

pra

wn

969

61

24

00

010

00

8

0442

4 18

2 g

oat m

eat/m

utto

n 96

70

00

00

3310

00

3

5917

3 18

3 b

eef/

buf

falo

mea

t 99

60

40

00

010

00

2

4112

4 18

4 p

ork

940

1710

0 0

285

1000

223

125

185

chi

cken

92

663

110

00

010

00

4

5125

1

A-5

68

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Aru

nach

al P

rade

shU

rban

sour

ce o

f con

sum

ptio

n no

. of h

ouse

hold

s re

port

ing

cons

umpt

ion

item

co

deite

m

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

18

6 o

ther

s (b

irds

, cra

b, to

rtoi

se, e

tc.)

948

052

0 0

00

1000

9

3 19

0 p

otat

o 96

824

20

07

010

00

9

4952

4 19

1 o

nion

98

812

00

00

010

00

8

9049

0 19

2 r

adis

h 87

911

92

0 0

00

1000

241

134

193

car

rot

964

298

0 0

00

1000

74

39

194

turn

ip

--

--

--

--

-0

195

bee

t -

--

- -

--

--

0 19

6 s

wee

t pot

ato

573

275

152

0 0

00

1000

15

15

197

aru

m

744

250

60

00

010

00

8

248

19

8 p

umpk

in

770

221

90

00

010

00

2

4712

8 20

0 g

ourd

86

412

40

0 12

00

1000

103

66

201

bitt

er g

ourd

99

37

00

00

010

00

1

2064

20

2 c

ucum

ber

1000

00

0 0

00

1000

183

78

203

par

wal

/ pat

al

1000

00

0 0

00

1000

97

51

204

jhin

ga/ t

orai

10

000

00

00

010

00

8

247

20

5 s

nake

gou

rd

1000

00

0 0

00

1000

25

13

206

pap

aya

(gre

en)

747

238

07

09

010

00

1

5812

1 20

7 c

aulif

low

er

951

490

0 0

00

1000

404

253

208

cab

bage

95

541

20

00

210

00

5

7533

3 21

0 b

rinj

al

947

521

0 0

00

1000

621

327

211

lady

's fi

nger

93

862

00

00

010

00

3

2514

4 21

2 p

alak

/ oth

er le

afy

vege

tabl

es

863

8128

20

09

010

00

7

2440

4 21

3 f

renc

h be

ans

and

barb

ati

948

520

0 0

00

1000

228

128

214

tom

ato

995

50

0 0

00

1000

617

372

215

pea

s 93

268

00

00

010

00

1

0146

21

6 c

hilli

s (g

reen

) 97

614

30

07

010

00

8

4048

3 21

7 c

apsi

cum

10

000

00

00

010

00

1

76

App

endi

x Ta

bles

A-5

69

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Aru

nach

al P

rade

shU

rban

sour

ce o

f con

sum

ptio

n no

. of h

ouse

hold

s re

port

ing

cons

umpt

ion

item

co

deite

m

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

21

8 p

lant

ain

(gre

en)

1000

00

0 0

00

1000

8

4 22

0 ja

ckfr

uit (

gree

n)

876

124

00

00

010

00

1

110

22

1 le

mon

10

000

00

00

010

00

1

2071

22

2 g

arlic

98

910

10

00

010

00

5

0826

9 22

3 g

inge

r 91

663

70

013

010

00

4

8627

3 22

4 o

ther

veg

etab

les

614

151

124

112

00

010

00

3

8017

3 23

0 b

anan

a

897

9211

0 0

00

1000

472

256

231

jack

frui

t -

--

- -

--

--

0 23

2 w

ater

mel

on

1000

00

0 0

00

1000

4

1 23

3 p

inea

pple

97

711

110

00

010

00

2

020

23

4 c

ocon

ut

1000

00

0 0

00

1000

17

9 23

5 g

uava

10

000

00

00

010

00

23

236

sin

gara

10

000

00

00

010

00

12

237

ora

nge,

mau

sam

i 97

88

50

09

010

00

2

4612

8 23

8 p

apay

a 88

911

10

0 0

00

1000

11

10

240

man

go

1000

00

0 0

00

1000

47

18

241

kha

rboo

za

--

--

--

--

-0

242

pea

rs (

nasp

ati)

10

000

00

00

010

00

01

243

ber

ries

-

--

- -

--

--

0 24

4 le

echi

10

000

00

00

010

00

53

245

app

le

1000

00

0 0

00

1000

168

106

246

gra

pes

1000

00

0 0

00

1000

41

35

247

oth

er fr

esh

frui

ts

987

130

0 0

00

1000

179

53

250

coc

onut

(co

pra)

10

000

00

00

010

00

1

96

251

gro

undn

ut

749

251

00

00

010

00

4

818

25

2 d

ates

-

--

- -

--

--

0 25

3 c

ashe

wnu

t 10

000

00

00

010

00

1

710

A-5

70

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Aru

nach

al P

rade

shU

rban

sour

ce o

f con

sum

ptio

n no

. of h

ouse

hold

s re

port

ing

cons

umpt

ion

item

co

deite

m

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

25

4 w

alnu

t -

--

- -

--

--

0 25

5 o

ther

nut

s 10

000

00

00

010

00

73

256

rai

sin

(kis

hmis

h, m

onac

ca, e

tc.)

1000

00

0 0

00

1000

33

25

257

oth

er d

ry f

ruits

10

000

00

00

010

00

1

38

260

sug

ar –

PD

S 10

000

00

00

010

00

1

7713

7 26

1 s

ugar

– o

ther

sou

rces

99

80

02

00

010

00

7

6038

0 26

2 g

ur

1000

00

0 0

00

1000

18

10

263

can

dy (m

isri

) 10

000

00

00

010

00

21

264

hon

ey

--

--

--

--

-0

279

sal

t 99

91

00

00

010

00

9

5352

5 28

0 tu

rmer

ic

1000

00

0 0

00

1000

563

358

281

bla

ck p

eppe

r

1000

00

0 0

00

1000

198

125

282

dry

chi

llies

89

796

06

00

010

00

3

9921

7 28

3 ta

mar

ind

10

000

00

00

010

00

2

415

28

4 c

urry

pow

der

988

120

0 0

00

1000

407

234

285

oils

eeds

10

000

00

00

010

00

9

052

28

6 o

ther

spi

ces

97

128

00

00

010

00

4

9827

5 29

0 te

a: c

ups

10

000

00

00

010

00

1

9410

8 29

1 te

a: le

af

997

21

0 0

00

1000

916

507

292

cof

fee:

cup

s

1000

00

0 0

00

1000

3

1 29

3 c

offe

e: p

owde

r

1000

00

0 0

00

1000

28

15

294

ice

--

--

--

--

-0

295

col

d be

vera

ges:

bot

tled/

cann

ed

1000

00

0 0

00

1000

5

6 29

6 f

ruit

juic

e an

d sh

ake

(gla

ss)

1000

00

0 0

00

1000

5

3 29

7 c

ocon

ut (

gree

n)

1000

00

0 0

00

1000

8

6 29

8 o

ther

bev

erag

es, c

hoco

late

, etc

. 10

000

00

00

010

00

3

621

30

0 b

iscu

its

1000

00

0 0

00

1000

624

313

App

endi

x Ta

bles

A-5

71

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Aru

nach

al P

rade

shU

rban

sour

ce o

f con

sum

ptio

n no

. of h

ouse

hold

s re

port

ing

cons

umpt

ion

item

co

deite

m

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

30

1 s

alte

d re

fres

hmen

ts

1000

00

0 0

00

1000

162

84

302

pre

pare

d sw

eets

10

000

00

00

010

00

5

131

30

3 c

ooke

d m

eals

10

000

00

00

010

00

75

304

cak

e, p

astr

y 10

000

00

00

010

00

1

26

305

pic

kles

10

000

00

00

010

00

2

0011

5 30

6 s

auce

10

000

00

00

010

00

1

512

30

7 ja

m, j

elly

10

000

00

00

010

00

4

822

30

8 o

ther

pro

cess

ed fo

od

1000

00

0 0

00

1000

54

39

310

pan

: lea

f

1000

00

0 0

00

1000

104

64

311

pan

: fin

ishe

d

1000

00

0 0

00

1000

135

59

312

sup

ari

1000

00

0 0

00

1000

95

59

313

lim

e

1000

00

0 0

00

1000

155

66

314

kat

ha

1000

00

0 0

00

1000

7

3 31

5 o

ther

ingr

edie

nts

for p

an

1000

00

0 0

00

1000

29

10

320

bid

i 10

000

00

00

010

00

9

159

32

1 c

igar

ette

s

1000

00

0 0

00

1000

59

34

322

leaf

toba

cco

1000

00

0 0

00

1000

215

132

323

snu

ff

1000

00

0 0

00

1000

43

11

324

hoo

kah

toba

cco

--

--

--

--

-0

325

che

root

-

--

- -

--

--

0 32

6 z

arda

, kim

am, s

urti

10

000

00

00

010

00

4

311

32

7 o

ther

toba

cco

prod

ucts

87

80

00

012

20

1000

51

27

330

gan

ja

--

--

--

--

-0

331

todd

y

1000

00

0 0

00

1000

2

3 33

2 c

ount

ry li

quor

10

000

00

00

010

00

8

651

33

3 b

eer

10

000

00

00

010

00

3

625

33

4 f

orei

gn li

quor

10

000

00

00

010

00

1

0349

A-5

72

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Aru

nach

al P

rade

shU

rban

sour

ce o

f con

sum

ptio

n no

. of h

ouse

hold

s re

port

ing

cons

umpt

ion

item

co

deite

m

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

33

5 o

ther

into

xica

nts

842

00

0 0

158

010

00

3

926

34

0 c

oke

00

010

00

00

010

00

11

341

fir

ewoo

d an

d ch

ips

606

545

336

00

010

00

2

8115

6 34

2 e

lect

rici

ty

972

00

2 0

026

1000

781

437

343

dun

g ca

ke

1000

00

0 0

00

1000

3

2 34

4 k

eros

ene

– PD

S

1000

00

0 0

00

1000

295

169

345

ker

osen

e –

othe

r sou

rces

10

000

00

00

010

00

1

3578

34

6 m

atch

es

990

00

0 0

100

1000

625

352

347

coa

l 10

000

00

00

010

00

1

96

348

LPG

99

80

00

20

010

00

7

1638

4 35

0 c

harc

oal

1000

00

0 0

00

1000

14

7 35

1 c

andl

e

992

00

0 0

80

1000

277

175

352

gob

ar g

as

--

--

--

--

-0

353

oth

er fu

el

1000

00

0 0

00

1000

8

5

App

endi

x Ta

bles

A-5

73

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Ass

amU

rban

sour

ce o

f con

sum

ptio

n no

. of h

ouse

hold

s re

port

ing

cons

umpt

ion

item

co

deite

m

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

10

1 r

ice

– PD

S

1000

00

0 0

00

1000

23

46

102

ric

e –

othe

r so

urce

s 96

930

10

00

010

00

9

1584

0 10

3 c

hira

99

90

00

00

110

00

3

1329

6 10

4 k

hoi

law

a 10

000

00

00

010

00

1

25

105

mur

i 10

000

00

00

010

00

3

5834

3 10

6 o

ther

rice

pro

duct

s 99

60

00

04

010

00

1

614

10

7 w

heat

/atta

– P

DS

10

000

00

00

010

00

33

108

whe

at/a

tta –

oth

er s

ourc

es

998

20

0 0

00

1000

766

622

110

mai

da

1000

00

0 0

00

1000

222

157

111

suj

i ra

wa

1000

00

0 0

00

1000

323

254

112

sew

ai n

oodl

es

1000

00

0 0

00

1000

117

72

113

bre

ad (

bake

ry)

1000

00

0 0

00

1000

405

328

114

oth

er w

heat

pro

duct

s 10

000

00

00

010

00

14

115

jow

ar &

pro

duct

s -

--

- -

--

--

0 11

6 b

ajra

& p

rodu

cts

--

--

--

--

-0

117

mai

ze &

pro

duct

s 90

694

00

00

010

00

510

11

8 b

arle

y &

pro

duct

s -

--

- -

--

--

0 12

0 s

mal

l mill

ets

& p

rodu

cts

--

--

--

--

-0

121

rag

i & p

rodu

cts

--

--

--

--

-0

122

oth

er c

erea

ls

1000

00

0 0

00

1000

1

1 13

9 c

erea

l sub

stitu

tes

(tap

ioca

, etc

.)

1000

00

0 0

00

1000

2

1 14

0 a

rhar

(tu

r)

1000

00

0 0

00

1000

273

228

141

gra

m (

split

) 10

000

00

00

010

00

1

2989

14

2 g

ram

(w

hole

) 10

000

00

00

010

00

1

1068

14

3 m

oong

10

000

00

00

010

00

5

6148

4 14

4 m

asur

99

91

00

00

010

00

8

8179

6

A-5

74

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Ass

amU

rban

sour

ce o

f con

sum

ptio

n no

. of h

ouse

hold

s re

port

ing

cons

umpt

ion

item

co

deite

m

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

14

5 u

rd

1000

00

0 0

00

1000

78

88

146

pea

s 10

000

00

00

010

00

5

338

14

7 s

oyab

ean

1000

00

0 0

00

1000

272

213

148

khe

sari

10

000

00

00

010

00

511

15

0 o

ther

pul

ses

973

270

0 0

00

1000

44

40

151

gra

m p

rodu

cts

1000

00

0 0

00

1000

0

1 15

2 b

esan

10

000

00

00

010

00

1

1261

15

3 o

ther

pul

se p

rodu

cts

1000

00

0 0

00

1000

37

28

160

milk

: liq

uid

94

059

00

00

110

00

5

0242

5 16

1 b

aby

food

10

000

00

00

010

00

4

122

16

2 m

ilk: c

onde

nsed

/pow

der

1000

00

0 0

00

1000

378

324

163

cur

d 99

80

00

20

010

00

9

489

16

4 g

hee

1000

00

0 0

00

1000

105

87

165

but

ter

1000

00

0 0

00

1000

183

135

166

ice-

crea

m

1000

00

0 0

00

1000

8

9 16

7 o

ther

milk

pro

duct

s 10

000

00

00

010

00

5

924

17

0 v

anas

pati

mar

gari

ne

1000

00

0 0

00

1000

149

122

171

mus

tard

oil

999

00

0 1

00

1000

910

831

172

gro

undn

ut o

il 10

000

00

00

010

00

25

173

coc

onut

oil

--

--

--

--

-0

174

edi

ble

oil (

othe

rs)

1000

00

0 0

00

1000

152

99

180

egg

s

970

282

0 0

00

1000

770

669

181

fis

h p

raw

n 99

51

13

00

010

00

8

7480

0 18

2 g

oat m

eat/m

utto

n 10

000

00

00

010

00

3

5424

3 18

3 b

eef/

buf

falo

mea

t 10

000

00

00

010

00

6

460

18

4 p

ork

995

00

0 0

05

1000

84

86

185

chi

cken

98

317

00

00

010

00

3

8833

6

App

endi

x Ta

bles

A-5

75

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Ass

amU

rban

sour

ce o

f con

sum

ptio

n no

. of h

ouse

hold

s re

port

ing

cons

umpt

ion

item

co

deite

m

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

18

6 o

ther

s (b

irds

, cra

b, to

rtoi

se, e

tc.)

958

00

42

00

010

00

4

756

19

0 p

otat

o 99

73

00

00

010

00

9

2584

7 19

1 o

nion

10

000

00

00

010

00

9

0983

3 19

2 r

adis

h 99

46

00

00

010

00

3

0826

3 19

3 c

arro

t 99

37

00

00

010

00

3

3328

6 19

4 tu

rnip

10

000

00

00

010

00

1

823

19

5 b

eet

1000

00

0 0

00

1000

25

13

196

sw

eet p

otat

o 95

829

013

0

00

1000

45

43

197

aru

m

932

400

18

010

010

00

3

5934

8 19

8 p

umpk

in

968

292

0 0

00

1000

556

539

200

gou

rd

974

210

4 1

00

1000

414

427

201

bitt

er g

ourd

99

91

00

00

010

00

4

2532

1 20

2 c

ucum

ber

979

174

0 0

00

1000

536

434

203

par

wal

/ pat

al

1000

00

0 0

00

1000

521

351

204

jhin

ga/ t

orai

97

623

10

00

010

00

6

3346

5 20

5 s

nake

gou

rd

1000

00

0 0

00

1000

47

48

206

pap

aya

(gre

en)

896

943

8 0

00

1000

501

540

207

cau

liflo

wer

99

91

00

00

010

00

2

3924

7 20

8 c

abba

ge

978

100

0 0

012

1000

494

446

210

bri

njal

98

99

20

00

010

00

6

9466

9 21

1 la

dy's

fing

er

991

90

0 0

00

1000

431

330

212

pal

ak/ o

ther

leaf

y ve

geta

bles

92

625

387

00

310

00

8

3476

4 21

3 f

renc

h be

ans

and

barb

ati

976

213

0 0

00

1000

426

372

214

tom

ato

999

10

0 0

00

1000

548

462

215

pea

s 10

000

00

00

010

00

7

371

21

6 c

hilli

s (g

reen

) 97

716

70

00

010

00

8

9681

8 21

7 c

apsi

cum

10

000

00

00

010

00

2

925

A-5

76

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Ass

amU

rban

sour

ce o

f con

sum

ptio

n no

. of h

ouse

hold

s re

port

ing

cons

umpt

ion

item

co

deite

m

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

21

8 p

lant

ain

(gre

en)

996

00

0 0

14

1000

171

154

220

jack

frui

t (gr

een)

94

63

012

0

390

1000

47

43

221

lem

on

976

240

0 0

00

1000

591

500

222

gar

lic

999

10

0 0

00

1000

868

750

223

gin

ger

995

50

0 0

00

1000

831

727

224

oth

er v

eget

able

s 90

86

516

0

264

1000

631

574

230

ban

ana

97

617

00

00

810

00

6

3753

4 23

1 ja

ckfr

uit

789

202

00

09

010

00

1

317

23

2 w

ater

mel

on

1000

00

0 0

00

1000

3

6 23

3 p

inea

pple

92

674

00

00

010

00

6

557

23

4 c

ocon

ut

894

104

01

00

010

00

1

7614

0 23

5 g

uava

70

561

025

0

2318

710

00

2

628

23

6 s

inga

ra

1000

00

0 0

00

1000

9

4 23

7 o

rang

e, m

ausa

mi

1000

00

0 0

00

1000

150

153

238

pap

aya

968

320

0 0

00

1000

6

13

240

man

go

1000

00

0 0

00

1000

228

138

241

kha

rboo

za

--

--

--

--

-0

242

pea

rs (

nasp

ati)

10

000

00

00

010

00

3

927

24

3 b

erri

es

1000

00

0 0

00

1000

1

1 24

4 le

echi

99

64

00

00

010

00

4

217

24

5 a

pple

10

000

00

00

010

00

2

5020

5 24

6 g

rape

s 10

000

00

00

010

00

8

269

24

7 o

ther

fre

sh f

ruits

77

116

90

60

00

010

00

3

735

25

0 c

ocon

ut (

copr

a)

1000

00

0 0

00

1000

1

3 25

1 g

roun

dnut

10

000

00

00

010

00

6

247

25

2 d

ates

10

000

00

00

010

00

6

060

25

3 c

ashe

wnu

t 98

10

019

0

00

1000

36

28

App

endi

x Ta

bles

A-5

77

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Ass

amU

rban

sour

ce o

f con

sum

ptio

n no

. of h

ouse

hold

s re

port

ing

cons

umpt

ion

item

co

deite

m

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

25

4 w

alnu

t 10

000

00

00

010

00

01

255

oth

er n

uts

--

--

--

--

-0

256

rai

sin

(kis

hmis

h, m

onac

ca, e

tc.)

1000

00

0 0

00

1000

114

79

257

oth

er d

ry f

ruits

10

000

00

00

010

00

33

260

sug

ar –

PD

S 10

000

00

00

010

00

1

5918

1 26

1 s

ugar

– o

ther

sou

rces

10

000

00

00

010

00

8

3374

2 26

2 g

ur

1000

00

0 0

00

1000

230

197

263

can

dy (m

isri

) 10

000

00

00

010

00

13

264

hon

ey

1000

00

0 0

00

1000

55

23

279

sal

t 10

000

00

00

010

00

9

0982

7 28

0 tu

rmer

ic

1000

00

0 0

00

1000

921

840

281

bla

ck p

eppe

r

1000

00

0 0

00

1000

271

206

282

dry

chi

llies

98

81

00

010

010

00

6

9162

0 28

3 ta

mar

ind

10

000

00

00

010

00

3

027

28

4 c

urry

pow

der

1000

00

0 0

00

1000

352

303

285

oils

eeds

10

000

00

00

010

00

2

0424

8 28

6 o

ther

spi

ces

99

03

00

00

810

00

8

5576

2 29

0 te

a: c

ups

82

40

01

140

161

1000

887

741

291

tea:

leaf

99

90

00

00

110

00

9

1282

2 29

2 c

offe

e: c

ups

94

40

00

00

5610

00

912

29

3 c

offe

e: p

owde

r

1000

00

0 0

00

1000

0

1 29

4 ic

e -

--

- -

--

--

0 29

5 c

old

beve

rage

s: b

ottle

d/ca

nned

10

000

00

00

010

00

1

1769

29

6 f

ruit

juic

e an

d sh

ake

(gla

ss)

1000

00

0 0

00

1000

15

12

297

coc

onut

(gre

en)

84

016

00

0 0

00

1000

33

21

298

oth

er b

ever

ages

, cho

cola

te, e

tc.

1000

00

0 0

00

1000

71

46

300

bis

cuits

99

20

00

00

810

00

9

4581

9

A-5

78

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Ass

amU

rban

sour

ce o

f con

sum

ptio

n no

. of h

ouse

hold

s re

port

ing

cons

umpt

ion

item

co

deite

m

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

30

1 s

alte

d re

fres

hmen

ts

1000

00

0 0

00

1000

583

405

302

pre

pare

d sw

eets

10

000

00

00

010

00

4

2031

4 30

3 c

ooke

d m

eals

84

10

09

240

126

1000

139

98

304

cak

e, p

astr

y 10

000

00

00

010

00

7

146

30

5 p

ickl

es

1000

00

0 0

00

1000

240

163

306

sau

ce

1000

00

0 0

00

1000

84

66

307

jam

, jel

ly

1000

00

0 0

00

1000

100

61

308

oth

er p

roce

ssed

food

76

50

00

10

234

1000

310

221

310

pan

: lea

f

1000

00

0 0

00

1000

521

483

311

pan

: fin

ishe

d

817

00

0 14

016

910

00

5

6646

1 31

2 s

upar

i 10

000

00

00

010

00

5

1646

7 31

3 li

me

10

000

00

00

010

00

5

1750

3 31

4 k

atha

10

000

00

00

010

00

01

315

oth

er in

gred

ient

s fo

r pan

10

000

00

00

010

00

1

7514

1 32

0 b

idi

1000

00

0 0

00

1000

144

146

321

cig

aret

tes

97

40

00

00

2610

00

1

3314

9 32

2 le

af to

bacc

o 10

000

00

00

010

00

2

5424

4 32

3 s

nuff

10

000

00

00

010

00

92

324

hoo

kah

toba

cco

--

--

--

--

-0

325

che

root

10

000

00

00

010

00

21

326

zar

da, k

imam

, sur

ti

1000

00

0 0

00

1000

14

22

327

oth

er to

bacc

o pr

oduc

ts

999

00

0 0

01

1000

193

134

330

gan

ja

--

--

--

--

-0

331

todd

y

--

--

--

--

-0

332

cou

ntry

liqu

or

754

00

10

00

235

1000

66

76

333

bee

r

1000

00

0 0

00

1000

7

2 33

4 f

orei

gn li

quor

87

70

00

00

123

1000

45

43

App

endi

x Ta

bles

A-5

79

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Ass

amU

rban

sour

ce o

f con

sum

ptio

n no

. of h

ouse

hold

s re

port

ing

cons

umpt

ion

item

co

deite

m

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

33

5 o

ther

into

xica

nts

1000

00

0 0

00

1000

8

2 34

0 c

oke

1000

00

0 0

00

1000

0

2 34

1 f

irew

ood

and

chip

s 89

040

456

0

011

1000

274

333

342

ele

ctri

city

99

40

01

00

610

00

7

9465

6 34

3 d

ung

cake

0

100

945

00

4510

00

1

813

34

4 k

eros

ene

– PD

S

1000

00

0 0

00

1000

383

402

345

ker

osen

e –

othe

r sou

rces

99

80

02

00

010

00

4

3941

0 34

6 m

atch

es

1000

00

0 0

00

1000

916

817

347

coa

l 10

000

00

00

010

00

26

348

LPG

10

000

00

00

010

00

6

0648

2 35

0 c

harc

oal

1000

00

0 0

00

1000

11

11

351

can

dle

10

000

00

00

010

00

5

6444

7 35

2 g

obar

gas

7

190

974

00

010

00

73

353

oth

er f

uel

267

137

059

6 0

00

1000

39

27

A-5

80

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Bih

arU

rban

sour

ce o

f con

sum

ptio

n no

. of h

ouse

hold

s re

port

ing

cons

umpt

ion

item

co

deite

m

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

10

1 r

ice

– PD

S

1000

00

0 0

00

1000

7

13

102

ric

e –

othe

r so

urce

s 88

986

121

60

610

00

9

7113

36

103

chi

ra

986

00

0 5

36

1000

462

689

104

kho

i la

wa

1000

00

0 0

00

1000

13

15

105

mur

i 99

10

00

20

710

00

1

9333

2 10

6 o

ther

rice

pro

duct

s 73

30

00

00

267

1000

3

6 10

7 w

heat

/atta

– P

DS

10

000

00

00

010

00

1

526

10

8 w

heat

/atta

– o

ther

sou

rces

86

711

74

1 7

05

1000

947

1292

11

0 m

aida

10

000

00

00

010

00

1

6322

8 11

1 s

uji

raw

a 99

60

00

00

410

00

2

5840

7 11

2 s

ewai

noo

dles

10

000

00

00

010

00

1

2721

9 11

3 b

read

(ba

kery

) 99

40

00

00

610

00

1

6117

3 11

4 o

ther

whe

at p

rodu

cts

1000

00

0 0

00

1000

0

1 11

5 jo

war

& p

rodu

cts

--

--

--

--

-0

116

baj

ra &

pro

duct

s 10

000

00

00

010

00

22

117

mai

ze &

pro

duct

s 89

885

00

130

410

00

7

014

5 11

8 b

arle

y &

pro

duct

s -

--

- -

--

--

0 12

0 s

mal

l mill

ets

& p

rodu

cts

--

--

--

--

-0

121

rag

i & p

rodu

cts

1000

00

0 0

00

1000

0

1 12

2 o

ther

cer

eals

10

000

00

00

010

00

45

139

cer

eal s

ubst

itute

s (t

apio

ca, e

tc.)

10

000

00

00

010

00

02

140

arh

ar (

tur)

97

822

00

00

010

00

4

9561

5 14

1 g

ram

(sp

lit)

968

320

0 0

00

1000

420

456

142

gra

m (w

hole

) 98

020

00

00

010

00

2

8842

2 14

3 m

oong

95

731

00

00

1110

00

2

5933

2 14

4 m

asur

95

244

00

30

010

00

8

3310

82

App

endi

x Ta

bles

A-5

81

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Bih

arU

rban

sour

ce o

f con

sum

ptio

n no

. of h

ouse

hold

s re

port

ing

cons

umpt

ion

item

co

deite

m

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

14

5 u

rd

1000

00

0 0

00

1000

7

14

146

pea

s 94

555

00

00

010

00

1

752

14

7 s

oyab

ean

1000

00

0 0

00

1000

21

28

148

khe

sari

98

43

00

00

1210

00

3

152

15

0 o

ther

pul

ses

901

990

0 0

00

1000

30

73

151

gra

m p

rodu

cts

1000

00

0 0

00

1000

149

237

152

bes

an

1000

00

0 0

00

1000

307

428

153

oth

er p

ulse

pro

duct

s 10

000

00

00

010

00

3

477

16

0 m

ilk: l

iqui

d

899

100

00

10

010

00

8

1210

40

161

bab

y fo

od

1000

00

0 0

00

1000

13

19

162

milk

: con

dens

ed/p

owde

r 10

000

00

00

010

00

514

16

3 c

urd

996

00

0 0

40

1000

57

109

164

ghe

e 99

40

00

00

610

00

1

1313

5 16

5 b

utte

r 10

000

00

00

010

00

54

166

ice-

crea

m

942

00

0 0

058

1000

7

10

167

oth

er m

ilk p

rodu

cts

370

00

0 0

063

010

00

28

170

van

aspa

ti m

arga

rine

10

000

00

00

010

00

3

7851

5 17

1 m

usta

rd o

il 99

28

00

00

010

00

9

5913

09

172

gro

undn

ut o

il 10

000

00

00

010

00

36

173

coc

onut

oil

--

--

--

--

-0

174

edi

ble

oil (

othe

rs)

1000

00

0 0

00

1000

71

53

180

egg

s

953

470

0 0

00

1000

169

214

181

fis

h p

raw

n 98

57

09

00

010

00

2

9952

8 18

2 g

oat m

eat/m

utto

n 98

61

00

13

910

00

2

2229

3 18

3 b

eef/

buf

falo

mea

t 10

000

00

00

010

00

1

423

18

4 p

ork

1000

00

0 0

00

1000

0

2 18

5 c

hick

en

992

80

0 0

00

1000

152

174

A-5

82

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Bih

arU

rban

sour

ce o

f con

sum

ptio

n no

. of h

ouse

hold

s re

port

ing

cons

umpt

ion

item

co

deite

m

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

18

6 o

ther

s (b

irds

, cra

b, to

rtoi

se, e

tc.)

1000

00

0 0

00

1000

0

6 19

0 p

otat

o 98

412

20

00

210

00

9

7313

39

191

oni

on

992

80

0 0

00

1000

959

1307

19

2 r

adis

h 97

028

01

00

110

00

3

8050

5 19

3 c

arro

t 99

80

02

00

010

00

1

8616

6 19

4 tu

rnip

10

000

00

00

010

00

25

195

bee

t 10

000

00

00

010

00

14

196

sw

eet p

otat

o 75

724

30

0 0

00

1000

1

7 19

7 a

rum

10

000

00

00

010

00

1

113

19

8 p

umpk

in

915

760

5 1

03

1000

253

381

200

gou

rd

958

310

2 1

70

1000

222

296

201

bitt

er g

ourd

99

80

00

20

010

00

1

7827

2 20

2 c

ucum

ber

997

00

1 2

00

1000

130

191

203

par

wal

/ pat

al

999

00

0 1

00

1000

427

595

204

jhin

ga/ t

orai

98

514

00

10

010

00

3

8054

5 20

5 s

nake

gou

rd

1000

00

0 0

00

1000

11

14

206

pap

aya

(gre

en)

1000

00

0 0

00

1000

11

23

207

cau

liflo

wer

97

822

00

00

010

00

4

9558

1 20

8 c

abba

ge

980

200

0 0

00

1000

452

558

210

bri

njal

98

114

01

31

010

00

7

7810

01

211

lady

's fi

nger

98

910

00

10

010

00

3

9353

4 21

2 p

alak

/ oth

er le

afy

vege

tabl

es

968

150

9 0

70

1000

567

814

213

fre

nch

bean

s an

d ba

rbat

i 99

55

00

00

010

00

1

0716

9 21

4 to

mat

o 99

82

00

00

010

00

5

9868

5 21

5 p

eas

999

00

0 0

01

1000

221

266

216

chi

llis

(gre

en)

991

50

1 0

12

1000

822

1112

21

7 c

apsi

cum

10

000

00

00

010

00

54

App

endi

x Ta

bles

A-5

83

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Bih

arU

rban

sour

ce o

f con

sum

ptio

n no

. of h

ouse

hold

s re

port

ing

cons

umpt

ion

item

co

deite

m

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

21

8 p

lant

ain

(gre

en)

1000

00

0 0

00

1000

13

24

220

jack

frui

t (gr

een)

99

80

02

00

010

00

1

4313

1 22

1 le

mon

98

55

010

0

00

1000

637

740

222

gar

lic

991

90

0 0

00

1000

771

1117

22

3 g

inge

r 99

82

00

00

010

00

5

1564

0 22

4 o

ther

veg

etab

les

969

90

13

00

910

00

2

0033

5 23

0 b

anan

a

981

30

2 0

410

1000

505

611

231

jack

frui

t 10

000

00

00

010

00

32

232

wat

erm

elon

99

91

00

00

010

00

5

595

23

3 p

inea

pple

10

000

00

00

010

00

611

23

4 c

ocon

ut

1000

00

0 0

00

1000

20

17

235

gua

va

983

170

0 0

00

1000

170

217

236

sin

gara

97

90

00

021

010

00

5

429

23

7 o

rang

e, m

ausa

mi

1000

00

0 0

00

1000

45

67

238

pap

aya

997

00

0 0

30

1000

54

30

240

man

go

985

40

10

00

110

00

1

0520

3 24

1 k

harb

ooza

10

000

00

00

010

00

46

242

pea

rs (

nasp

ati)

10

000

00

00

010

00

710

24

3 b

erri

es

951

00

49

00

010

00

2

114

24

4 le

echi

10

000

00

00

010

00

2

547

24

5 a

pple

99

60

00

04

010

00

2

6432

6 24

6 g

rape

s 95

36

02

00

3910

00

1

5113

9 24

7 o

ther

fres

h fr

uits

10

000

00

00

010

00

1

423

25

0 c

ocon

ut (c

opra

) 98

218

00

00

010

00

2

958

25

1 g

roun

dnut

98

60

00

00

1410

00

6

812

2 25

2 d

ates

10

000

00

00

010

00

3

053

25

3 c

ashe

wnu

t 97

624

00

00

010

00

3

651

A-5

84

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Bih

arU

rban

sour

ce o

f con

sum

ptio

n no

. of h

ouse

hold

s re

port

ing

cons

umpt

ion

item

co

deite

m

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

25

4 w

alnu

t -

--

- -

--

--

0 25

5 o

ther

nut

s 10

000

00

00

010

00

57

256

rai

sin

(kis

hmis

h, m

onac

ca, e

tc.)

1000

00

0 0

00

1000

91

150

257

oth

er d

ry f

ruits

10

000

00

00

010

00

2

544

26

0 s

ugar

– P

DS

1000

00

0 0

00

1000

6

7 26

1 s

ugar

– o

ther

sou

rces

10

000

00

00

010

00

9

4112

79

262

gur

99

90

00

01

010

00

1

8726

4 26

3 c

andy

(mis

ri)

1000

00

0 0

00

1000

15

18

264

hon

ey

832

168

00

00

010

00

33

279

sal

t 10

000

00

00

010

00

9

7113

31

280

turm

eric

10

000

00

00

010

00

9

6213

18

281

bla

ck p

eppe

r

1000

00

0 0

00

1000

713

886

282

dry

chi

llies

99

73

00

00

010

00

8

9912

26

283

tam

arin

d

987

130

0 0

00

1000

43

61

284

cur

ry p

owde

r 10

000

00

00

010

00

1

6624

6 28

5 o

ilsee

ds

974

200

1 5

00

1000

479

751

286

oth

er s

pice

s

994

51

0 0

00

1000

916

1258

29

0 te

a: c

ups

95

10

01

51

4210

00

5

4678

9 29

1 te

a: le

af

999

10

0 0

00

1000

754

1024

29

2 c

offe

e: c

ups

10

000

00

00

010

00

03

293

cof

fee:

pow

der

10

000

00

00

010

00

912

29

4 ic

e -

--

- -

--

--

0 29

5 c

old

beve

rage

s: b

ottle

d/ca

nned

99

20

08

00

010

00

5

266

29

6 f

ruit

juic

e an

d sh

ake

(gla

ss)

1000

00

0 0

00

1000

5

12

297

coc

onut

(gr

een)

10

000

00

00

010

00

01

298

oth

er b

ever

ages

, cho

cola

te, e

tc.

933

00

0 0

067

1000

73

112

300

bis

cuits

99

70

00

10

210

00

7

3399

8

App

endi

x Ta

bles

A-5

85

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Bih

arU

rban

sour

ce o

f con

sum

ptio

n no

. of h

ouse

hold

s re

port

ing

cons

umpt

ion

item

co

deite

m

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

30

1 s

alte

d re

fres

hmen

ts

996

00

0 0

12

1000

458

656

302

pre

pare

d sw

eets

99

50

00

31

010

00

4

0549

9 30

3 c

ooke

d m

eals

76

90

00

2357

151

1000

69

111

304

cak

e, p

astr

y 88

90

00

00

111

1000

7

9 30

5 p

ickl

es

989

00

0 0

011

1000

51

73

306

sau

ce

1000

00

0 0

00

1000

20

36

307

jam

, jel

ly

1000

00

0 0

00

1000

14

32

308

oth

er p

roce

ssed

food

96

70

00

010

2310

00

1

2625

7 31

0 p

an: l

eaf

10

000

00

00

010

00

96

311

pan

: fin

ishe

d

992

00

3 0

05

1000

206

281

312

sup

ari

922

00

0 0

078

1000

9

32

313

lim

e

611

00

241

00

149

1000

135

218

314

kat

ha

462

00

377

00

160

1000

7

10

315

oth

er in

gred

ient

s fo

r pan

10

000

00

00

010

00

512

32

0 b

idi

1000

00

0 0

00

1000

36

73

321

cig

aret

tes

10

000

00

00

010

00

3

147

32

2 le

af to

bacc

o 10

000

00

00

010

00

4

0464

3 32

3 s

nuff

10

000

00

00

010

00

67

324

hoo

kah

toba

cco

1000

00

0 0

00

1000

2

6 32

5 c

hero

ot

1000

00

0 0

00

1000

0

1 32

6 z

arda

, kim

am, s

urti

10

000

00

00

010

00

726

32

7 o

ther

toba

cco

prod

ucts

95

70

026

0

018

1000

26

54

330

gan

ja

1000

00

0 0

00

1000

1

2 33

1 to

ddy

99

00

00

100

010

00

3

564

33

2 c

ount

ry li

quor

98

50

00

00

1510

00

2

954

33

3 b

eer

10

000

00

00

010

00

1

114

33

4 f

orei

gn li

quor

89

00

011

0 0

00

1000

8

6

A-5

86

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Bih

arU

rban

sour

ce o

f con

sum

ptio

n no

. of h

ouse

hold

s re

port

ing

cons

umpt

ion

item

co

deite

m

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

33

5 o

ther

into

xica

nts

1000

00

0 0

00

1000

0

1 34

0 c

oke

1000

00

0 0

00

1000

29

35

341

fir

ewoo

d an

d ch

ips

749

4415

140

70

4610

00

2

5750

0 34

2 e

lect

rici

ty

986

00

3 0

011

1000

657

781

343

dun

g ca

ke

607

280

289

2

020

1000

317

552

344

ker

osen

e –

PDS

10

000

00

00

010

00

4

2775

9 34

5 k

eros

ene

– ot

her s

ourc

es

993

00

0 0

26

1000

560

854

346

mat

ches

99

90

00

01

010

00

9

0612

83

347

coa

l 10

000

00

00

010

00

9

210

7 34

8 L

PG

1000

00

0 0

00

1000

536

529

350

cha

rcoa

l 10

000

00

00

010

00

614

35

1 c

andl

e

999

00

0 0

10

1000

234

201

352

gob

ar g

as

1000

00

0 0

00

1000

3

2 35

3 o

ther

fue

l 38

510

64

395

40

106

1000

110

242

App

endi

x Ta

bles

A-5

87

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Chh

atti

sgar

hU

rban

sour

ce o

f con

sum

ptio

n no

. of h

ouse

hold

s re

port

ing

cons

umpt

ion

item

co

deite

m

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

10

1 r

ice

– PD

S

1000

00

0 0

00

1000

132

110

102

ric

e –

othe

r so

urce

s 93

451

20

11

1110

00

9

4875

6 10

3 c

hira

10

000

00

00

010

00

4

6128

9 10

4 k

hoi

law

a 10

000

00

00

010

00

13

105

mur

i 10

000

00

00

010

00

3

229

10

6 o

ther

rice

pro

duct

s -

--

- -

--

--

0 10

7 w

heat

/atta

– P

DS

10

000

00

00

010

00

5

446

10

8 w

heat

/atta

– o

ther

sou

rces

97

619

02

01

110

00

7

0556

0 11

0 m

aida

99

60

00

04

010

00

1

7410

7 11

1 s

uji

raw

a 10

000

00

00

010

00

3

9825

6 11

2 s

ewai

noo

dles

10

000

00

00

010

00

1

1263

11

3 b

read

(ba

kery

) 10

000

00

00

010

00

2

5118

3 11

4 o

ther

whe

at p

rodu

cts

--

--

--

--

-0

115

jow

ar &

pro

duct

s -

--

- -

--

--

0 11

6 b

ajra

& p

rodu

cts

--

--

--

--

-0

117

mai

ze &

pro

duct

s 67

432

60

0 0

00

1000

8

7 11

8 b

arle

y &

pro

duct

s -

--

- -

--

--

0 12

0 s

mal

l mill

ets

& p

rodu

cts

1000

00

0 0

00

1000

1

1 12

1 r

agi &

pro

duct

s -

--

- -

--

--

0 12

2 o

ther

cer

eals

10

000

00

00

010

00

81

139

cer

eal s

ubst

itute

s (t

apio

ca, e

tc.)

10

000

00

00

010

00

1

110

14

0 a

rhar

(tu

r)

993

40

0 0

12

1000

834

664

141

gra

m (

split

) 99

11

00

03

510

00

2

4216

1 14

2 g

ram

(who

le)

984

120

0 0

04

1000

100

96

143

moo

ng

999

10

0 0

00

1000

244

164

144

mas

ur

990

10

0 0

09

1000

192

192

A-5

88

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Chh

atti

sgar

hU

rban

sour

ce o

f con

sum

ptio

n no

. of h

ouse

hold

s re

port

ing

cons

umpt

ion

item

co

deite

m

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

14

5 u

rd

963

360

0 0

01

1000

348

244

146

pea

s 10

000

00

00

010

00

2

810

14

7 s

oyab

ean

--

--

--

--

-0

148

khe

sari

98

415

00

00

110

00

1

4381

15

0 o

ther

pul

ses

880

930

26

00

010

00

1

618

15

1 g

ram

pro

duct

s 10

000

00

00

010

00

01

152

bes

an

999

00

0 0

01

1000

424

293

153

oth

er p

ulse

pro

duct

s 10

000

00

00

010

00

43

160

milk

: liq

uid

98

013

00

01

610

00

6

6047

8 16

1 b

aby

food

10

000

00

00

010

00

1

05

162

milk

: con

dens

ed/p

owde

r 10

000

00

00

010

00

2

118

16

3 c

urd

1000

00

0 0

00

1000

108

60

164

ghe

e 97

50

00

00

2510

00

1

3896

16

5 b

utte

r 10

000

00

00

010

00

1

59

166

ice-

crea

m

1000

00

0 0

00

1000

8

7 16

7 o

ther

milk

pro

duct

s 10

000

00

00

010

00

73

170

van

aspa

ti m

arga

rine

10

000

00

00

010

00

7

971

17

1 m

usta

rd o

il 10

000

00

00

010

00

1

7218

1 17

2 g

roun

dnut

oil

1000

00

0 0

00

1000

133

102

173

coc

onut

oil

1000

00

0 0

00

1000

2

2 17

4 e

dibl

e oi

l (ot

hers

) 99

91

00

00

010

00

7

1153

8 18

0 e

ggs

10

000

00

00

010

00

3

4226

5 18

1 f

ish

pra

wn

991

00

9 0

00

1000

420

330

182

goa

t mea

t/mut

ton

1000

00

0 0

00

1000

121

95

183

bee

f/ b

uffa

lo m

eat

621

00

379

00

010

00

33

184

por

k 29

770

30

0 0

00

1000

6

4 18

5 c

hick

en

996

30

0 0

10

1000

327

228

App

endi

x Ta

bles

A-5

89

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Chh

atti

sgar

hU

rban

sour

ce o

f con

sum

ptio

n no

. of h

ouse

hold

s re

port

ing

cons

umpt

ion

item

co

deite

m

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

18

6 o

ther

s (b

irds

, cra

b, to

rtoi

se, e

tc.)

1000

00

0 0

00

1000

7

3 19

0 p

otat

o 99

81

00

00

010

00

9

7177

2 19

1 o

nion

99

63

00

00

010

00

9

7177

6 19

2 r

adis

h 99

73

00

00

010

00

5

1843

9 19

3 c

arro

t 10

000

00

00

010

00

7

075

19

4 tu

rnip

10

000

00

00

010

00

44

195

bee

t 10

000

00

00

010

00

77

196

sw

eet p

otat

o 99

80

00

00

210

00

6

070

19

7 a

rum

10

000

00

00

010

00

1

3213

2 19

8 p

umpk

in

992

80

0 0

00

1000

631

460

200

gou

rd

985

141

0 0

00

1000

745

525

201

bitt

er g

ourd

99

09

00

00

110

00

5

8342

0 20

2 c

ucum

ber

1000

00

0 0

00

1000

220

159

203

par

wal

/ pat

al

1000

00

0 0

00

1000

167

157

204

jhin

ga/ t

orai

93

862

00

00

010

00

2

1217

0 20

5 s

nake

gou

rd

1000

00

0 0

00

1000

2

6 20

6 p

apay

a (g

reen

) 95

446

00

00

010

00

7

453

20

7 c

aulif

low

er

998

20

0 0

00

1000

431

361

208

cab

bage

99

81

00

00

010

00

6

8453

9 21

0 b

rinj

al

996

40

0 0

00

1000

848

679

211

lady

's fi

nger

97

615

80

00

110

00

5

9243

4 21

2 p

alak

/ oth

er le

afy

vege

tabl

es

970

810

7 0

04

1000

901

697

213

fre

nch

bean

s an

d ba

rbat

i 99

73

00

00

010

00

7

0153

6 21

4 to

mat

o 98

94

07

00

010

00

9

3774

6 21

5 p

eas

1000

00

0 0

00

1000

156

133

216

chi

llis

(gre

en)

998

20

0 0

00

1000

945

745

217

cap

sicu

m

1000

00

0 0

00

1000

49

21

A-5

90

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Chh

atti

sgar

hU

rban

sour

ce o

f con

sum

ptio

n no

. of h

ouse

hold

s re

port

ing

cons

umpt

ion

item

co

deite

m

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

21

8 p

lant

ain

(gre

en)

1000

00

0 0

00

1000

42

43

220

jack

frui

t (gr

een)

99

91

00

00

010

00

8

689

22

1 le

mon

98

413

02

00

110

00

4

9036

7 22

2 g

arlic

99

72

00

00

010

00

9

2773

1 22

3 g

inge

r

1000

00

0 0

00

1000

768

559

224

oth

er v

eget

able

s 98

312

10

00

310

00

5

7842

8 23

0 b

anan

a

996

00

0 1

02

1000

634

496

231

jack

frui

t 10

000

00

00

010

00

11

232

wat

erm

elon

99

46

00

00

010

00

1

0549

23

3 p

inea

pple

10

000

00

00

010

00

1

919

23

4 c

ocon

ut

993

00

4 0

12

1000

530

366

235

gua

va

877

447

72

00

010

00

1

2166

23

6 s

inga

ra

1000

00

0 0

00

1000

31

31

237

ora

nge,

mau

sam

i 99

70

00

00

310

00

3

616

23

8 p

apay

a 87

410

612

0 0

08

1000

74

42

240

man

go

991

00

4 0

41

1000

181

157

241

kha

rboo

za

1000

00

0 0

00

1000

22

17

242

pea

rs (

nasp

ati)

10

000

00

00

010

00

2

416

24

3 b

erri

es

1000

00

0 0

00

1000

6

5 24

4 le

echi

10

000

00

00

010

00

1

219

24

5 a

pple

99

72

00

00

110

00

3

2325

7 24

6 g

rape

s 99

40

00

00

610

00

9

371

24

7 o

ther

fres

h fr

uits

10

000

00

00

010

00

8

669

25

0 c

ocon

ut (

copr

a)

997

00

0 0

03

1000

43

33

251

gro

undn

ut

1000

00

0 0

00

1000

344

214

252

dat

es

1000

00

0 0

00

1000

65

51

253

cas

hew

nut

1000

00

0 0

00

1000

122

80

App

endi

x Ta

bles

A-5

91

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Chh

atti

sgar

hU

rban

sour

ce o

f con

sum

ptio

n no

. of h

ouse

hold

s re

port

ing

cons

umpt

ion

item

co

deite

m

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

25

4 w

alnu

t 10

000

00

00

010

00

13

255

oth

er n

uts

1000

00

0 0

00

1000

12

8 25

6 r

aisi

n (k

ishm

ish,

mon

acca

, etc

.) 10

000

00

00

010

00

1

5699

25

7 o

ther

dry

fru

its

1000

00

0 0

00

1000

37

15

260

sug

ar –

PD

S 10

000

00

00

010

00

3

540

26

1 s

ugar

– o

ther

sou

rces

10

000

00

00

010

00

9

2873

1 26

2 g

ur

988

30

0 0

90

1000

124

99

263

can

dy (m

isri

) -

--

- -

--

--

0 26

4 h

oney

10

000

00

00

010

00

2

416

27

9 s

alt

997

20

0 0

00

1000

972

779

280

turm

eric

10

000

00

00

010

00

9

7277

8 28

1 b

lack

pep

per

10

000

00

00

010

00

2

4318

4 28

2 d

ry c

hilli

es

999

00

0 0

00

1000

941

727

283

tam

arin

d

960

80

32

00

010

00

1

9114

2 28

4 c

urry

pow

der

997

20

0 0

00

1000

281

222

285

oils

eeds

10

000

00

00

010

00

5

7146

3 28

6 o

ther

spi

ces

99

09

00

00

010

00

9

4173

8 29

0 te

a: c

ups

97

70

00

54

1410

00

4

5837

0 29

1 te

a: le

af

998

02

0 0

00

1000

945

745

292

cof

fee:

cup

s

1000

00

0 0

00

1000

4

4 29

3 c

offe

e: p

owde

r

1000

00

0 0

00

1000

26

11

294

ice

1000

00

0 0

00

1000

3

7 29

5 c

old

beve

rage

s: b

ottle

d/ca

nned

10

000

00

00

010

00

7

365

29

6 f

ruit

juic

e an

d sh

ake

(gla

ss)

1000

00

0 0

00

1000

37

43

297

coc

onut

(gr

een)

10

000

00

00

010

00

32

298

oth

er b

ever

ages

, cho

cola

te, e

tc.

1000

00

0 0

00

1000

140

105

300

bis

cuits

99

90

00

00

110

00

7

7061

6

A-5

92

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Chh

atti

sgar

hU

rban

sour

ce o

f con

sum

ptio

n no

. of h

ouse

hold

s re

port

ing

cons

umpt

ion

item

co

deite

m

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

30

1 s

alte

d re

fres

hmen

ts

999

00

0 0

01

1000

732

570

302

pre

pare

d sw

eets

99

70

00

02

210

00

3

5225

0 30

3 c

ooke

d m

eals

88

50

00

00

115

1000

45

43

304

cak

e, p

astr

y 10

000

00

00

010

00

1

19

305

pic

kles

99

30

00

00

710

00

1

8914

4 30

6 s

auce

10

000

00

00

010

00

9

429

30

7 ja

m, j

elly

10

000

00

00

010

00

3

219

30

8 o

ther

pro

cess

ed fo

od

1000

00

0 0

00

1000

127

100

310

pan

: lea

f

1000

00

0 0

00

1000

17

24

311

pan

: fin

ishe

d

998

00

0 0

02

1000

210

197

312

sup

ari

1000

00

0 0

00

1000

221

166

313

lim

e

997

00

3 0

00

1000

166

192

314

kat

ha

1000

00

0 0

00

1000

2

5 31

5 o

ther

ingr

edie

nts

for p

an

1000

00

0 0

00

1000

344

225

320

bid

i 10

000

00

00

010

00

1

5111

3 32

1 c

igar

ette

s

1000

00

0 0

00

1000

32

18

322

leaf

toba

cco

998

00

2 0

00

1000

210

200

323

snu

ff

1000

00

0 0

00

1000

6

7 32

4 h

ooka

h to

bacc

o 10

000

00

00

010

00

33

325

che

root

-

--

- -

--

--

0 32

6 z

arda

, kim

am, s

urti

10

000

00

00

010

00

12

327

oth

er to

bacc

o pr

oduc

ts

1000

00

0 0

00

1000

282

238

330

gan

ja

1000

00

0 0

00

1000

1

1 33

1 to

ddy

10

000

00

00

010

00

01

332

cou

ntry

liqu

or

980

00

3 0

512

1000

159

139

333

bee

r

1000

00

0 0

00

1000

7

5 33

4 f

orei

gn li

quor

10

000

00

00

010

00

3

924

App

endi

x Ta

bles

A-5

93

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Chh

atti

sgar

hU

rban

sour

ce o

f con

sum

ptio

n no

. of h

ouse

hold

s re

port

ing

cons

umpt

ion

item

co

deite

m

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

33

5 o

ther

into

xica

nts

1000

00

0 0

00

1000

0

3 34

0 c

oke

1000

00

0 0

00

1000

3

4 34

1 f

irew

ood

and

chip

s 81

312

1215

3 0

010

1000

407

381

342

ele

ctri

city

95

50

028

0

017

1000

886

695

343

dun

g ca

ke

449

9816

437

00

010

00

1

9614

2 34

4 k

eros

ene

– PD

S

1000

00

0 0

00

1000

410

398

345

ker

osen

e –

othe

r sou

rces

10

000

00

00

010

00

1

6714

0 34

6 m

atch

es

1000

00

0 0

00

1000

933

750

347

coa

l 86

60

013

4 0

00

1000

28

46

348

LPG

99

70

00

30

010

00

5

1136

0 35

0 c

harc

oal

1000

00

0 0

00

1000

3

5 35

1 c

andl

e

1000

00

0 0

00

1000

214

135

352

gob

ar g

as

--

--

--

--

-0

353

oth

er fu

el

1000

00

0 0

00

1000

48

19

A-5

94

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Del

hiU

rban

sour

ce o

f con

sum

ptio

n no

. of h

ouse

hold

s re

port

ing

cons

umpt

ion

item

co

deite

m

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

10

1 r

ice

– PD

S

1000

00

0 0

00

1000

27

19

102

ric

e –

othe

r so

urce

s 99

90

00

01

010

00

8

8998

6 10

3 c

hira

10

000

00

00

010

00

59

104

kho

i la

wa

--

--

--

--

-0

105

mur

i 10

000

00

00

010

00

33

106

oth

er ri

ce p

rodu

cts

1000

00

0 0

00

1000

15

20

107

whe

at/a

tta –

PD

S

1000

00

0 0

00

1000

40

37

108

whe

at/a

tta –

oth

er s

ourc

es

999

00

0 0

00

1000

907

1011

11

0 m

aida

10

000

00

00

010

00

4

232

11

1 s

uji

raw

a 10

000

00

00

010

00

1

8117

7 11

2 s

ewai

noo

dles

98

80

00

00

1210

00

7

374

11

3 b

read

(ba

kery

) 10

000

00

00

010

00

5

2155

2 11

4 o

ther

whe

at p

rodu

cts

1000

00

0 0

00

1000

30

23

115

jow

ar &

pro

duct

s -

--

- -

--

--

0 11

6 b

ajra

& p

rodu

cts

1000

00

0 0

00

1000

2

2 11

7 m

aize

& p

rodu

cts

1000

00

0 0

00

1000

8

7 11

8 b

arle

y &

pro

duct

s -

--

- -

--

--

0 12

0 s

mal

l mill

ets

& p

rodu

cts

--

--

--

--

-0

121

rag

i & p

rodu

cts

--

--

--

--

-0

122

oth

er c

erea

ls

--

--

--

--

-0

139

cer

eal s

ubst

itute

s (t

apio

ca, e

tc.)

-

--

- -

--

--

0 14

0 a

rhar

(tu

r)

999

00

0 0

10

1000

794

843

141

gra

m (

split

) 10

000

00

00

010

00

4

6947

8 14

2 g

ram

(w

hole

) 10

000

00

00

010

00

4

8048

0 14

3 m

oong

99

90

00

01

010

00

7

8085

9 14

4 m

asur

10

000

00

00

010

00

6

3571

9

App

endi

x Ta

bles

A-5

95

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Del

hiU

rban

sour

ce o

f con

sum

ptio

n no

. of h

ouse

hold

s re

port

ing

cons

umpt

ion

item

co

deite

m

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

14

5 u

rd

1000

00

0 0

00

1000

340

363

146

pea

s 10

000

00

00

010

00

914

14

7 s

oyab

ean

1000

00

0 0

00

1000

13

15

148

khe

sari

10

000

00

00

010

00

03

150

oth

er p

ulse

s 99

90

00

00

110

00

3

9740

8 15

1 g

ram

pro

duct

s 10

000

00

00

010

00

86

152

bes

an

999

00

0 0

10

1000

584

603

153

oth

er p

ulse

pro

duct

s 10

000

00

00

010

00

1

6719

0 16

0 m

ilk: l

iqui

d

993

60

0 0

01

1000

911

1009

16

1 b

aby

food

10

000

00

00

010

00

59

162

milk

: con

dens

ed/p

owde

r 10

000

00

00

010

00

12

163

cur

d 10

000

00

00

010

00

7

374

16

4 g

hee

1000

00

0 0

00

1000

369

383

165

but

ter

1000

00

0 0

00

1000

254

266

166

ice-

crea

m

1000

00

0 0

00

1000

31

54

167

oth

er m

ilk p

rodu

cts

1000

00

0 0

00

1000

224

250

170

van

aspa

ti m

arga

rine

99

90

00

01

010

00

4

0637

9 17

1 m

usta

rd o

il 99

80

00

01

110

00

6

9978

2 17

2 g

roun

dnut

oil

1000

00

0 0

00

1000

6

8 17

3 c

ocon

ut o

il -

--

- -

--

--

0 17

4 e

dibl

e oi

l (ot

hers

) 10

000

00

00

010

00

4

6152

9 18

0 e

ggs

10

000

00

00

010

00

2

8132

1 18

1 f

ish

pra

wn

1000

00

0 0

00

1000

43

50

182

goa

t mea

t/mut

ton

1000

00

0 0

00

1000

289

303

183

bee

f/ b

uffa

lo m

eat

1000

00

0 0

00

1000

49

41

184

por

k 10

000

00

00

010

00

1

821

18

5 c

hick

en

1000

00

0 0

00

1000

312

327

A-5

96

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Del

hiU

rban

sour

ce o

f con

sum

ptio

n no

. of h

ouse

hold

s re

port

ing

cons

umpt

ion

item

co

deite

m

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

18

6 o

ther

s (b

irds

, cra

b, to

rtoi

se, e

tc.)

1000

00

0 0

00

1000

1

1 19

0 p

otat

o 10

000

00

00

010

00

9

3310

20

191

oni

on

1000

00

0 0

00

1000

925

1009

19

2 r

adis

h 10

000

00

00

010

00

4

5247

9 19

3 c

arro

t 10

000

00

00

010

00

3

2831

6 19

4 tu

rnip

10

000

00

00

010

00

9

595

19

5 b

eet

1000

00

0 0

00

1000

10

17

196

sw

eet p

otat

o 10

000

00

00

010

00

1

112

19

7 a

rum

10

000

00

00

010

00

1

6017

7 19

8 p

umpk

in

1000

00

0 0

00

1000

549

578

200

gou

rd

1000

00

0 0

00

1000

440

455

201

bitt

er g

ourd

10

000

00

00

010

00

3

5536

1 20

2 c

ucum

ber

1000

00

0 0

00

1000

504

538

203

par

wal

/ pat

al

1000

00

0 0

00

1000

187

178

204

jhin

ga/ t

orai

99

73

00

00

010

00

2

3225

9 20

5 s

nake

gou

rd

1000

00

0 0

00

1000

59

50

206

pap

aya

(gre

en)

1000

00

0 0

00

1000

3

3 20

7 c

aulif

low

er

1000

00

0 0

00

1000

634

677

208

cab

bage

10

000

00

00

010

00

6

3467

2 21

0 b

rinj

al

1000

00

0 0

00

1000

684

771

211

lady

's fi

nger

10

000

00

00

010

00

4

5250

8 21

2 p

alak

/ oth

er le

afy

vege

tabl

es

1000

00

0 0

00

1000

695

705

213

fre

nch

bean

s an

d ba

rbat

i 10

000

00

00

010

00

2

6729

8 21

4 to

mat

o 99

91

00

00

010

00

9

1999

0 21

5 p

eas

999

10

0 0

00

1000

379

373

216

chi

llis

(gre

en)

1000

00

0 0

00

1000

827

913

217

cap

sicu

m

1000

00

0 0

00

1000

287

296

App

endi

x Ta

bles

A-5

97

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Del

hiU

rban

sour

ce o

f con

sum

ptio

n no

. of h

ouse

hold

s re

port

ing

cons

umpt

ion

item

co

deite

m

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

21

8 p

lant

ain

(gre

en)

1000

00

0 0

00

1000

19

22

220

jack

frui

t (gr

een)

99

73

00

00

010

00

8

295

22

1 le

mon

99

91

00

00

010

00

6

0366

3 22

2 g

arlic

10

000

00

00

010

00

7

5579

9 22

3 g

inge

r

1000

00

0 0

00

1000

683

690

224

oth

er v

eget

able

s 99

81

00

00

110

00

6

6572

6 23

0 b

anan

a

999

00

0 0

10

1000

651

716

231

jack

frui

t -

--

- -

--

--

0 23

2 w

ater

mel

on

1000

00

0 0

00

1000

56

64

233

pin

eapp

le

1000

00

0 0

00

1000

2

4 23

4 c

ocon

ut

1000

00

0 0

00

1000

7

12

235

gua

va

1000

00

0 0

00

1000

287

303

236

sin

gara

10

000

00

00

010

00

3

536

23

7 o

rang

e, m

ausa

mi

1000

00

0 0

00

1000

185

198

238

pap

aya

1000

00

0 0

00

1000

197

191

240

man

go

1000

00

0 0

00

1000

165

213

241

kha

rboo

za

1000

00

0 0

00

1000

101

128

242

pea

rs (

nasp

ati)

10

000

00

00

010

00

4

047

24

3 b

erri

es

1000

00

0 0

00

1000

16

10

244

leec

hi

1000

00

0 0

00

1000

29

45

245

app

le

997

20

0 0

10

1000

369

416

246

gra

pes

1000

00

0 0

00

1000

164

157

247

oth

er fr

esh

frui

ts

994

00

6 0

00

1000

152

158

250

coc

onut

(co

pra)

10

000

00

00

010

00

35

251

gro

undn

ut

997

10

0 2

00

1000

151

159

252

dat

es

1000

00

0 0

00

1000

55

54

253

cas

hew

nut

1000

00

0 0

00

1000

73

92

A-5

98

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Del

hiU

rban

sour

ce o

f con

sum

ptio

n no

. of h

ouse

hold

s re

port

ing

cons

umpt

ion

item

co

deite

m

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

25

4 w

alnu

t 10

000

00

00

010

00

95

255

oth

er n

uts

1000

00

0 0

00

1000

20

27

256

rai

sin

(kis

hmis

h, m

onac

ca, e

tc.)

1000

00

0 0

00

1000

133

147

257

oth

er d

ry f

ruits

99

82

00

00

010

00

4

236

26

0 s

ugar

– P

DS

1000

00

0 0

00

1000

30

25

261

sug

ar –

oth

er s

ourc

es

999

00

0 0

10

1000

888

997

262

gur

10

000

00

00

010

00

3

943

26

3 c

andy

(mis

ri)

1000

00

0 0

00

1000

1

3 26

4 h

oney

10

000

00

00

010

00

1

98

279

sal

t 99

91

00

00

010

00

9

4310

38

280

turm

eric

10

000

00

00

010

00

9

2910

13

281

bla

ck p

eppe

r

1000

00

0 0

00

1000

418

492

282

dry

chi

llies

10

000

00

00

010

00

9

2410

05

283

tam

arin

d

1000

00

0 0

00

1000

34

50

284

cur

ry p

owde

r 10

000

00

00

010

00

2

6931

1 28

5 o

ilsee

ds

991

90

0 0

00

1000

87

109

286

oth

er s

pice

s

1000

00

0 0

00

1000

931

1028

29

0 te

a: c

ups

97

90

00

170

410

00

4

1847

9 29

1 te

a: le

af

998

02

0 0

00

1000

892

998

292

cof

fee:

cup

s

1000

00

0 0

00

1000

20

15

293

cof

fee:

pow

der

10

000

00

00

010

00

5

752

29

4 ic

e 10

000

00

00

010

00

32

295

col

d be

vera

ges:

bot

tled/

cann

ed

1000

00

0 0

00

1000

241

275

296

fru

it ju

ice

and

shak

e (g

lass

) 10

000

00

00

010

00

1

1513

3 29

7 c

ocon

ut (

gree

n)

1000

00

0 0

00

1000

17

14

298

oth

er b

ever

ages

, cho

cola

te, e

tc.

1000

00

0 0

00

1000

33

22

300

bis

cuits

99

90

00

01

010

00

7

6887

2

App

endi

x Ta

bles

A-5

99

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Del

hiU

rban

sour

ce o

f con

sum

ptio

n no

. of h

ouse

hold

s re

port

ing

cons

umpt

ion

item

co

deite

m

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

30

1 s

alte

d re

fres

hmen

ts

1000

00

0 0

00

1000

619

673

302

pre

pare

d sw

eets

99

60

00

01

310

00

3

0932

0 30

3 c

ooke

d m

eals

97

10

014

12

20

1000

66

86

304

cak

e, p

astr

y 10

000

00

00

010

00

2

231

30

5 p

ickl

es

1000

00

0 0

00

1000

232

263

306

sau

ce

1000

00

0 0

00

1000

100

102

307

jam

, jel

ly

1000

00

0 0

00

1000

76

72

308

oth

er p

roce

ssed

food

99

90

00

00

110

00

3

3840

9 31

0 p

an: l

eaf

10

000

00

00

010

00

24

311

pan

: fin

ishe

d

1000

00

0 0

00

1000

38

30

312

sup

ari

--

--

--

--

-0

313

lim

e

--

--

--

--

-0

314

kat

ha

--

--

--

--

-0

315

oth

er in

gred

ient

s fo

r pan

10

000

00

00

010

00

12

320

bid

i 10

000

00

00

010

00

1

8422

2 32

1 c

igar

ette

s

1000

00

0 0

00

1000

53

62

322

leaf

toba

cco

1000

00

0 0

00

1000

4

5 32

3 s

nuff

10

000

00

00

010

00

22

324

hoo

kah

toba

cco

--

--

--

--

-0

325

che

root

-

--

- -

--

--

0 32

6 z

arda

, kim

am, s

urti

10

000

00

00

010

00

1

014

32

7 o

ther

toba

cco

prod

ucts

10

000

00

00

010

00

6

576

33

0 g

anja

-

--

- -

--

--

0 33

1 to

ddy

10

000

00

00

010

00

01

332

cou

ntry

liqu

or

1000

00

0 0

00

1000

40

51

333

bee

r

1000

00

0 0

00

1000

1

2 33

4 f

orei

gn li

quor

10

000

00

00

010

00

3

548

A-6

00

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Del

hiU

rban

sour

ce o

f con

sum

ptio

n no

. of h

ouse

hold

s re

port

ing

cons

umpt

ion

item

co

deite

m

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

33

5 o

ther

into

xica

nts

1000

00

0 0

00

1000

3

1 34

0 c

oke

--

--

--

--

-0

341

fir

ewoo

d an

d ch

ips

733

00

250

00

1810

00

3

943

34

2 e

lect

rici

ty

956

00

28

11

1410

00

9

8010

68

343

dun

g ca

ke

1000

00

0 0

00

1000

19

21

344

ker

osen

e –

PDS

10

000

00

00

010

00

4

351

34

5 k

eros

ene

– ot

her s

ourc

es

997

00

0 0

30

1000

161

161

346

mat

ches

99

80

00

20

010

00

9

1510

02

347

coa

l 10

000

00

00

010

00

46

348

LPG

10

000

00

00

010

00

7

6785

5 35

0 c

harc

oal

1000

00

0 0

00

1000

2

4 35

1 c

andl

e

1000

00

0 0

00

1000

705

775

352

gob

ar g

as

1000

00

0 0

00

1000

3

4 35

3 o

ther

fuel

98

70

013

0

00

1000

11

18

App

endi

x Ta

bles

A-6

01

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Goa

Urb

anso

urce

of c

onsu

mpt

ion

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

10

1 r

ice

– PD

S

1000

00

0 0

00

1000

88

25

102

ric

e –

othe

r so

urce

s 98

810

20

00

010

00

9

4721

5 10

3 c

hira

10

000

00

00

010

00

4

0286

10

4 k

hoi

law

a -

--

- -

--

--

0 10

5 m

uri

1000

00

0 0

00

1000

33

10

106

oth

er ri

ce p

rodu

cts

1000

00

0 0

00

1000

32

6 10

7 w

heat

/atta

– P

DS

10

000

00

00

010

00

1

27

108

whe

at/a

tta –

oth

er s

ourc

es

1000

00

0 0

00

1000

877

199

110

mai

da

1000

00

0 0

00

1000

155

30

111

suj

i ra

wa

1000

00

0 0

00

1000

771

172

112

sew

ai n

oodl

es

1000

00

0 0

00

1000

117

15

113

bre

ad (

bake

ry)

1000

00

0 0

00

1000

531

147

114

oth

er w

heat

pro

duct

s -

--

- -

--

--

0 11

5 jo

war

& p

rodu

cts

1000

00

0 0

00

1000

131

28

116

baj

ra &

pro

duct

s 10

000

00

00

010

00

1

03

117

mai

ze &

pro

duct

s -

--

- -

--

--

0 11

8 b

arle

y &

pro

duct

s -

--

- -

--

--

0 12

0 s

mal

l mill

ets

& p

rodu

cts

--

--

--

--

-0

121

rag

i & p

rodu

cts

898

00

0 0

102

010

00

9

012

12

2 o

ther

cer

eals

-

--

- -

--

--

0 13

9 c

erea

l sub

stitu

tes

(tap

ioca

, etc

.)

1000

00

0 0

00

1000

141

24

140

arh

ar (

tur)

99

00

00

00

1010

00

9

1921

0 14

1 g

ram

(sp

lit)

1000

00

0 0

00

1000

167

38

142

gra

m (

who

le)

1000

00

0 0

00

1000

348

78

143

moo

ng

1000

00

0 0

00

1000

320

80

144

mas

ur

1000

00

0 0

00

1000

330

68

A-6

02

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Goa

Urb

anso

urce

of c

onsu

mpt

ion

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

14

5 u

rd

1000

00

0 0

00

1000

201

49

146

pea

s 10

000

00

00

010

00

2

6354

14

7 s

oyab

ean

1000

00

0 0

00

1000

3

1 14

8 k

hesa

ri

1000

00

0 0

00

1000

8

3 15

0 o

ther

pul

ses

1000

00

0 0

00

1000

92

29

151

gra

m p

rodu

cts

1000

00

0 0

00

1000

1

1 15

2 b

esan

10

000

00

00

010

00

1

2228

15

3 o

ther

pul

se p

rodu

cts

1000

00

0 0

00

1000

17

4 16

0 m

ilk: l

iqui

d

971

290

0 0

00

1000

927

215

161

bab

y fo

od

1000

00

0 0

00

1000

28

8 16

2 m

ilk: c

onde

nsed

/pow

der

1000

00

0 0

00

1000

16

8 16

3 c

urd

1000

00

0 0

00

1000

57

10

164

ghe

e 10

000

00

00

010

00

2

2739

16

5 b

utte

r 10

000

00

00

010

00

6

717

16

6 ic

e-cr

eam

10

000

00

00

010

00

82

167

oth

er m

ilk p

rodu

cts

1000

00

0 0

00

1000

4

1 17

0 v

anas

pati

mar

gari

ne

1000

00

0 0

00

1000

183

35

171

mus

tard

oil

1000

00

0 0

00

1000

59

7 17

2 g

roun

dnut

oil

1000

00

0 0

00

1000

178

34

173

coc

onut

oil

1000

00

0 0

00

1000

16

4 17

4 e

dibl

e oi

l (ot

hers

) 10

000

00

00

010

00

7

9019

1 18

0 e

ggs

10

000

00

00

010

00

3

6010

1 18

1 f

ish

pra

wn

958

05

37

00

010

00

8

6920

8 18

2 g

oat m

eat/m

utto

n 10

000

00

00

010

00

1

0323

18

3 b

eef/

buf

falo

mea

t 10

000

00

00

010

00

8

931

18

4 p

ork

1000

00

0 0

00

1000

7

4 18

5 c

hick

en

998

00

0 0

02

1000

395

97

App

endi

x Ta

bles

A-6

03

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Goa

Urb

anso

urce

of c

onsu

mpt

ion

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

18

6 o

ther

s (b

irds

, cra

b, to

rtoi

se, e

tc.)

194

00

806

00

010

00

3

67

190

pot

ato

1000

00

0 0

00

1000

797

190

191

oni

on

1000

00

0 0

00

1000

985

228

192

rad

ish

1000

00

0 0

00

1000

287

81

193

car

rot

1000

00

0 0

00

1000

565

118

194

turn

ip

--

--

--

--

-0

195

bee

t 10

000

00

00

010

00

1

3929

19

6 s

wee

t pot

ato

1000

00

0 0

00

1000

33

6 19

7 a

rum

-

--

- -

--

--

0 19

8 p

umpk

in

1000

00

0 0

00

1000

217

50

200

gou

rd

1000

00

0 0

00

1000

53

11

201

bitt

er g

ourd

10

000

00

00

010

00

2

5252

20

2 c

ucum

ber

1000

00

0 0

00

1000

451

100

203

par

wal

/ pat

al

1000

00

0 0

00

1000

75

18

204

jhin

ga/ t

orai

10

000

00

00

010

00

3

4172

20

5 s

nake

gou

rd

1000

00

0 0

00

1000

103

26

206

pap

aya

(gre

en)

756

244

00

00

010

00

4

811

20

7 c

aulif

low

er

1000

00

0 0

00

1000

671

140

208

cab

bage

10

000

00

00

010

00

8

4719

5 21

0 b

rinj

al

978

220

0 0

00

1000

542

127

211

lady

's fi

nger

10

000

00

00

010

00

7

4716

1 21

2 p

alak

/ oth

er le

afy

vege

tabl

es

1000

00

0 0

00

1000

791

174

213

fre

nch

bean

s an

d ba

rbat

i 10

000

00

00

010

00

3

0584

21

4 to

mat

o 99

91

00

00

010

00

9

3621

6 21

5 p

eas

1000

00

0 0

00

1000

82

26

216

chi

llis

(gre

en)

1000

00

0 0

00

1000

889

202

217

cap

sicu

m

1000

00

0 0

00

1000

191

52

A-6

04

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Goa

Urb

anso

urce

of c

onsu

mpt

ion

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

21

8 p

lant

ain

(gre

en)

--

--

--

--

-0

220

jack

frui

t (gr

een)

51

448

60

0 0

00

1000

48

7 22

1 le

mon

99

64

00

00

010

00

8

9520

1 22

2 g

arlic

10

000

00

00

010

00

9

7822

6 22

3 g

inge

r

1000

00

0 0

00

1000

814

185

224

oth

er v

eget

able

s 10

000

00

00

010

00

6

0512

4 23

0 b

anan

a

960

380

0 0

01

1000

820

199

231

jack

frui

t 33

059

00

061

10

1000

22

7 23

2 w

ater

mel

on

1000

00

0 0

00

1000

26

6 23

3 p

inea

pple

10

000

00

00

010

00

3

49

234

coc

onut

90

070

200

09

110

00

9

2222

0 23

5 g

uava

10

000

00

00

010

00

95

236

sin

gara

10

000

00

00

010

00

31

237

ora

nge,

mau

sam

i 10

000

00

00

010

00

1

6731

23

8 p

apay

a 94

357

00

00

010

00

9

416

24

0 m

ango

10

000

00

00

010

00

1

0222

24

1 k

harb

ooza

-

--

- -

--

--

0 24

2 p

ears

(na

spat

i)

1000

00

0 0

00

1000

1

1 24

3 b

erri

es

--

--

--

--

-0

244

leec

hi

--

--

--

--

-0

245

app

le

1000

00

0 0

00

1000

344

75

246

gra

pes

1000

00

0 0

00

1000

69

23

247

oth

er fr

esh

frui

ts

997

30

0 0

00

1000

335

63

250

coc

onut

(co

pra)

10

000

00

00

010

00

4

315

25

1 g

roun

dnut

10

000

00

00

010

00

2

1853

25

2 d

ates

10

000

00

00

010

00

5

413

25

3 c

ashe

wnu

t 10

000

00

00

010

00

1

6639

App

endi

x Ta

bles

A-6

05

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Goa

Urb

anso

urce

of c

onsu

mpt

ion

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

25

4 w

alnu

t 10

000

00

00

010

00

82

255

oth

er n

uts

1000

00

0 0

00

1000

4

1 25

6 r

aisi

n (k

ishm

ish,

mon

acca

, etc

.) 10

000

00

00

010

00

1

8342

25

7 o

ther

dry

fru

its

1000

00

0 0

00

1000

11

3 26

0 s

ugar

– P

DS

1000

00

0 0

00

1000

5

1 26

1 s

ugar

– o

ther

sou

rces

10

000

00

00

010

00

9

8322

8 26

2 g

ur

1000

00

0 0

00

1000

162

41

263

can

dy (m

isri

) -

--

- -

--

--

0 26

4 h

oney

10

000

00

00

010

00

3

35

279

sal

t 99

55

00

00

010

00

9

7722

8 28

0 tu

rmer

ic

1000

00

0 0

00

1000

974

226

281

bla

ck p

eppe

r

1000

00

0 0

00

1000

656

151

282

dry

chi

llies

10

000

00

00

010

00

8

9521

6 28

3 ta

mar

ind

99

91

00

00

010

00

8

8520

6 28

4 c

urry

pow

der

1000

00

0 0

00

1000

967

220

285

oils

eeds

10

000

00

00

010

00

9

3220

4 28

6 o

ther

spi

ces

99

73

00

00

010

00

9

0520

1 29

0 te

a: c

ups

98

20

00

144

010

00

6

6216

0 29

1 te

a: le

af

1000

00

0 0

00

1000

978

227

292

cof

fee:

cup

s

1000

00

0 0

00

1000

1

1 29

3 c

offe

e: p

owde

r

1000

00

0 0

00

1000

90

23

294

ice

--

--

--

--

-0

295

col

d be

vera

ges:

bot

tled/

cann

ed

1000

00

0 0

00

1000

204

53

296

fru

it ju

ice

and

shak

e (g

lass

) 10

000

00

00

010

00

4

49

297

coc

onut

(gr

een)

10

000

00

00

010

00

1

37

298

oth

er b

ever

ages

, cho

cola

te, e

tc.

1000

00

0 0

00

1000

48

16

300

bis

cuits

10

000

00

00

010

00

8

5818

8

A-6

06

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Goa

Urb

anso

urce

of c

onsu

mpt

ion

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

30

1 s

alte

d re

fres

hmen

ts

1000

00

0 0

00

1000

395

98

302

pre

pare

d sw

eets

10

000

00

00

010

00

2

9862

30

3 c

ooke

d m

eals

10

000

00

00

010

00

1

4136

30

4 c

ake,

pas

try

1000

00

0 0

00

1000

64

16

305

pic

kles

10

000

00

00

010

00

4

7810

3 30

6 s

auce

10

000

00

00

010

00

8

316

30

7 ja

m, j

elly

10

000

00

00

010

00

1

77

308

oth

er p

roce

ssed

food

10

000

00

00

010

00

5

0012

0 31

0 p

an: l

eaf

10

000

00

00

010

00

9

023

31

1 p

an: f

inis

hed

10

000

00

00

010

00

32

312

sup

ari

1000

00

0 0

00

1000

90

23

313

lim

e

1000

00

0 0

00

1000

116

26

314

kat

ha

1000

00

0 0

00

1000

31

8 31

5 o

ther

ingr

edie

nts

for p

an

1000

00

0 0

00

1000

23

6 32

0 b

idi

1000

00

0 0

00

1000

72

17

321

cig

aret

tes

10

000

00

00

010

00

4

014

32

2 le

af to

bacc

o 10

000

00

00

010

00

8

515

32

3 s

nuff

-

--

- -

--

--

0 32

4 h

ooka

h to

bacc

o -

--

- -

--

--

0 32

5 c

hero

ot

--

--

--

--

-0

326

zar

da, k

imam

, sur

ti

1000

00

0 0

00

1000

24

2 32

7 o

ther

toba

cco

prod

ucts

-

--

- -

--

--

0 33

0 g

anja

-

--

- -

--

--

0 33

1 to

ddy

-

--

- -

--

--

0 33

2 c

ount

ry li

quor

10

000

00

00

010

00

4

714

33

3 b

eer

10

000

00

00

010

00

7

724

33

4 f

orei

gn li

quor

10

000

00

00

010

00

1

7943

App

endi

x Ta

bles

A-6

07

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Goa

Urb

anso

urce

of c

onsu

mpt

ion

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

33

5 o

ther

into

xica

nts

--

--

--

--

-0

340

cok

e -

--

- -

--

--

0 34

1 f

irew

ood

and

chip

s 62

559

2625

2 12

916

1000

327

75

342

ele

ctri

city

99

40

00

03

310

00

9

1020

9 34

3 d

ung

cake

10

000

00

00

010

00

71

344

ker

osen

e –

PDS

10

000

00

00

010

00

4

5599

34

5 k

eros

ene

– ot

her s

ourc

es

1000

00

0 0

00

1000

147

33

346

mat

ches

10

000

00

00

010

00

9

7222

4 34

7 c

oal

1000

00

0 0

00

1000

1

1 34

8 L

PG

1000

00

0 0

00

1000

812

188

350

cha

rcoa

l 10

000

00

00

010

00

1

72

351

can

dle

10

000

00

00

010

00

3

7494

35

2 g

obar

gas

10

000

00

00

010

00

21

353

oth

er fu

el

1000

00

0 0

00

1000

4

1

A-6

08

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Guj

arat

Urb

anso

urce

of c

onsu

mpt

ion

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

10

1 r

ice

– PD

S

1000

00

0 0

00

1000

72

235

102

ric

e –

othe

r so

urce

s 99

21

00

02

410

00

9

1018

12

103

chi

ra

1000

00

0 0

00

1000

313

546

104

kho

i la

wa

1000

00

0 0

00

1000

6

11

105

mur

i 10

000

00

00

010

00

2

9748

2 10

6 o

ther

rice

pro

duct

s 10

000

00

00

010

00

6

414

3 10

7 w

heat

/atta

– P

DS

10

000

00

00

010

00

6

822

2 10

8 w

heat

/atta

– o

ther

sou

rces

98

311

00

01

410

00

9

0118

04

110

mai

da

1000

00

0 0

00

1000

121

235

111

suj

i ra

wa

1000

00

0 0

00

1000

346

566

112

sew

ai n

oodl

es

1000

00

0 0

00

1000

29

65

113

bre

ad (

bake

ry)

1000

00

0 0

00

1000

283

502

114

oth

er w

heat

pro

duct

s 10

000

00

00

010

00

712

11

5 jo

war

& p

rodu

cts

955

450

0 0

00

1000

71

170

116

baj

ra &

pro

duct

s 96

430

40

00

210

00

2

6759

7 11

7 m

aize

& p

rodu

cts

965

270

0 0

80

1000

24

76

118

bar

ley

& p

rodu

cts

1000

00

0 0

00

1000

2

2 12

0 s

mal

l mill

ets

& p

rodu

cts

1000

00

0 0

00

1000

1

3 12

1 r

agi &

pro

duct

s -

--

- -

--

--

0 12

2 o

ther

cer

eals

10

000

00

00

010

00

14

139

cer

eal s

ubst

itute

s (t

apio

ca, e

tc.)

10

000

00

00

010

00

1

1419

3 14

0 a

rhar

(tu

r)

994

10

0 0

14

1000

895

1793

14

1 g

ram

(sp

lit)

993

00

0 0

25

1000

400

812

142

gra

m (

who

le)

994

20

0 0

04

1000

213

424

143

moo

ng

995

10

0 0

13

1000

844

1708

14

4 m

asur

98

50

00

00

1510

00

5

511

8

App

endi

x Ta

bles

A-6

09

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Guj

arat

Urb

anso

urce

of c

onsu

mpt

ion

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

14

5 u

rd

997

10

0 0

01

1000

287

589

146

pea

s 10

000

00

00

010

00

1

0220

1 14

7 s

oyab

ean

1000

00

0 0

00

1000

0

1 14

8 k

hesa

ri

--

--

--

--

-0

150

oth

er p

ulse

s 10

000

00

00

010

00

2

7855

1 15

1 g

ram

pro

duct

s 10

000

00

00

010

00

7

915

0 15

2 b

esan

10

000

00

00

010

00

6

6012

67

153

oth

er p

ulse

pro

duct

s 99

70

00

00

310

00

1

3826

4 16

0 m

ilk: l

iqui

d

966

282

0 0

04

1000

942

1893

16

1 b

aby

food

10

000

00

00

010

00

56

162

milk

: con

dens

ed/p

owde

r 10

000

00

00

010

00

1

015

16

3 c

urd

1000

00

0 0

00

1000

250

490

164

ghe

e 99

90

00

10

010

00

4

9487

9 16

5 b

utte

r 10

000

00

00

010

00

2

135

16

6 ic

e-cr

eam

10

000

00

00

010

00

1

0215

6 16

7 o

ther

milk

pro

duct

s 99

40

03

01

310

00

2

1541

1 17

0 v

anas

pati

mar

gari

ne

1000

00

0 0

00

1000

60

138

171

mus

tard

oil

1000

00

0 0

00

1000

35

46

172

gro

undn

ut o

il 99

40

00

01

510

00

5

7111

38

173

coc

onut

oil

1000

00

0 0

00

1000

4

6 17

4 e

dibl

e oi

l (ot

hers

) 99

80

00

00

210

00

3

5775

4 18

0 e

ggs

99

82

00

00

010

00

1

1628

5 18

1 f

ish

pra

wn

995

00

0 0

05

1000

77

174

182

goa

t mea

t/mut

ton

1000

00

0 0

00

1000

160

329

183

bee

f/ b

uffa

lo m

eat

1000

00

0 0

00

1000

33

71

184

por

k -

--

- -

--

--

0 18

5 c

hick

en

999

10

0 0

00

1000

95

202

A-6

10

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Guj

arat

Urb

anso

urce

of c

onsu

mpt

ion

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

18

6 o

ther

s (b

irds

, cra

b, to

rtoi

se, e

tc.)

-

--

- -

--

--

0 19

0 p

otat

o 99

70

00

01

310

00

9

1918

56

191

oni

on

996

10

0 0

13

1000

874

1760

19

2 r

adis

h 10

000

00

00

010

00

2

2447

3 19

3 c

arro

t 99

40

00

00

610

00

2

9056

3 19

4 tu

rnip

10

000

00

00

010

00

12

195

bee

t 10

000

00

00

010

00

5

611

8 19

6 s

wee

t pot

ato

1000

00

0 0

00

1000

65

177

197

aru

m

1000

00

0 0

00

1000

16

41

198

pum

pkin

10

000

00

00

010

00

6

812

9 20

0 g

ourd

99

63

00

00

010

00

7

4014

31

201

bitt

er g

ourd

99

90

00

00

010

00

4

0769

7 20

2 c

ucum

ber

1000

00

0 0

00

1000

453

837

203

par

wal

/ pat

al

1000

00

0 0

00

1000

198

339

204

jhin

ga/ t

orai

99

70

00

03

010

00

1

4931

5 20

5 s

nake

gou

rd

1000

00

0 0

00

1000

68

88

206

pap

aya

(gre

en)

1000

00

0 0

00

1000

8

21

207

cau

liflo

wer

99

54

00

00

110

00

6

0812

15

208

cab

bage

99

63

00

00

110

00

8

6517

09

210

bri

njal

99

53

00

01

110

00

8

8317

89

211

lady

's fi

nger

99

73

00

00

010

00

7

8514

69

212

pal

ak/ o

ther

leaf

y ve

geta

bles

99

54

00

00

110

00

6

7813

06

213

fre

nch

bean

s an

d ba

rbat

i 99

72

00

00

010

00

1

8235

5 21

4 to

mat

o 99

90

00

00

110

00

9

1718

60

215

pea

s 10

000

00

00

010

00

2

0636

1 21

6 c

hilli

s (g

reen

) 99

63

00

00

110

00

9

0918

20

217

cap

sicu

m

1000

00

0 0

00

1000

91

184

App

endi

x Ta

bles

A-6

11

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Guj

arat

Urb

anso

urce

of c

onsu

mpt

ion

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

21

8 p

lant

ain

(gre

en)

1000

00

0 0

00

1000

3

6 22

0 ja

ckfr

uit (

gree

n)

--

--

--

--

-0

221

lem

on

997

10

0 0

11

1000

833

1627

22

2 g

arlic

99

90

00

00

110

00

8

1416

57

223

gin

ger

999

10

0 0

00

1000

665

1334

22

4 o

ther

veg

etab

les

995

13

0 0

01

1000

866

1709

23

0 b

anan

a

999

00

0 0

01

1000

683

1320

23

1 ja

ckfr

uit

1000

00

0 0

00

1000

5

9 23

2 w

ater

mel

on

1000

00

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00

1000

63

128

233

pin

eapp

le

1000

00

0 0

00

1000

71

100

234

coc

onut

99

90

10

00

010

00

1

1014

8 23

5 g

uava

10

000

00

00

010

00

1

6930

3 23

6 s

inga

ra

1000

00

0 0

00

1000

25

30

237

ora

nge,

mau

sam

i 98

10

00

190

010

00

5

587

23

8 p

apay

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000

00

00

010

00

7

415

5 24

0 m

ango

99

10

00

03

510

00

1

7235

5 24

1 k

harb

ooza

10

000

00

00

010

00

2

345

24

2 p

ears

(na

spat

i)

1000

00

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00

1000

40

61

243

ber

ries

10

000

00

00

010

00

3

610

2 24

4 le

echi

10

000

00

00

010

00

26

245

app

le

998

00

0 2

00

1000

475

792

246

gra

pes

988

80

0 0

13

1000

179

376

247

oth

er fr

esh

frui

ts

995

00

0 2

01

1000

433

888

250

coc

onut

(co

pra)

10

000

00

00

010

00

1

0616

2 25

1 g

roun

dnut

99

54

00

01

010

00

4

5581

6 25

2 d

ates

99

53

00

30

010

00

8

419

1 25

3 c

ashe

wnu

t 10

000

00

00

010

00

1

5026

1

A-6

12

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Guj

arat

Urb

anso

urce

of c

onsu

mpt

ion

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

25

4 w

alnu

t 10

000

00

00

010

00

2

854

25

5 o

ther

nut

s 10

000

00

00

010

00

4

159

25

6 r

aisi

n (k

ishm

ish,

mon

acca

, etc

.) 10

000

00

00

010

00

1

1819

0 25

7 o

ther

dry

fru

its

1000

00

0 0

00

1000

99

221

260

sug

ar –

PD

S 10

000

00

00

010

00

6

720

3 26

1 s

ugar

– o

ther

sou

rces

99

50

00

01

410

00

9

2918

56

262

gur

99

90

00

10

010

00

6

6713

46

263

can

dy (m

isri

) 10

000

00

00

010

00

43

264

hon

ey

1000

00

0 0

00

1000

10

17

279

sal

t 99

72

00

00

010

00

9

4018

98

280

turm

eric

99

80

00

00

110

00

9

4018

96

281

bla

ck p

eppe

r

1000

00

0 0

00

1000

297

592

282

dry

chi

llies

99

71

00

00

110

00

9

4018

93

283

tam

arin

d

997

00

0 0

03

1000

336

677

284

cur

ry p

owde

r 99

82

00

00

010

00

4

4484

5 28

5 o

ilsee

ds

999

00

0 1

10

1000

718

1423

28

6 o

ther

spi

ces

10

000

00

00

010

00

9

1918

42

290

tea:

cup

s

922

00

2 46

1119

1000

526

955

291

tea:

leaf

99

60

00

00

410

00

9

3418

89

292

cof

fee:

cup

s

960

00

0 0

3011

1000

18

22

293

cof

fee:

pow

der

10

000

00

00

010

00

3

564

29

4 ic

e 10

000

00

00

010

00

47

295

col

d be

vera

ges:

bot

tled/

cann

ed

996

00

0 0

22

1000

216

330

296

fru

it ju

ice

and

shak

e (g

lass

) 10

000

00

00

010

00

6

091

29

7 c

ocon

ut (

gree

n)

993

70

0 0

00

1000

52

109

298

oth

er b

ever

ages

, cho

cola

te, e

tc.

991

00

0 0

09

1000

90

206

300

bis

cuits

99

70

00

11

110

00

7

3113

31

App

endi

x Ta

bles

A-6

13

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Guj

arat

Urb

anso

urce

of c

onsu

mpt

ion

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

30

1 s

alte

d re

fres

hmen

ts

998

00

0 1

01

1000

713

1368

30

2 p

repa

red

swee

ts

992

00

0 4

40

1000

205

373

303

coo

ked

mea

ls

982

00

0 7

110

1000

102

145

304

cak

e, p

astr

y 10

000

00

00

010

00

1

021

30

5 p

ickl

es

975

00

0 4

021

1000

271

485

306

sau

ce

1000

00

0 0

00

1000

78

112

307

jam

, jel

ly

1000

00

0 0

00

1000

9

16

308

oth

er p

roce

ssed

food

99

90

00

00

110

00

4

1683

7 31

0 p

an: l

eaf

10

000

00

00

010

00

59

311

pan

: fin

ishe

d

1000

00

0 0

00

1000

88

221

312

sup

ari

1000

00

0 0

00

1000

21

30

313

lim

e

1000

00

0 0

00

1000

32

56

314

kat

ha

1000

00

0 0

00

1000

2

4 31

5 o

ther

ingr

edie

nts

for p

an

1000

00

0 0

00

1000

52

82

320

bid

i 10

000

00

00

010

00

1

6937

8 32

1 c

igar

ette

s

1000

00

0 0

00

1000

23

41

322

leaf

toba

cco

1000

00

0 0

00

1000

24

56

323

snu

ff

1000

00

0 0

00

1000

9

31

324

hoo

kah

toba

cco

687

00

0 0

313

010

00

35

325

che

root

-

--

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--

--

0 32

6 z

arda

, kim

am, s

urti

10

000

00

00

010

00

2

646

32

7 o

ther

toba

cco

prod

ucts

10

000

00

00

010

00

1

2124

2 33

0 g

anja

-

--

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--

--

0 33

1 to

ddy

10

000

00

00

010

00

02

332

cou

ntry

liqu

or

1000

00

0 0

00

1000

8

17

333

bee

r

1000

00

0 0

00

1000

3

11

334

for

eign

liqu

or

1000

00

0 0

00

1000

7

8

A-6

14

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Guj

arat

Urb

anso

urce

of c

onsu

mpt

ion

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

33

5 o

ther

into

xica

nts

1000

00

0 0

00

1000

0

1 34

0 c

oke

989

00

0 0

011

1000

5

12

341

fir

ewoo

d an

d ch

ips

579

333

332

1624

1310

00

2

2753

6 34

2 e

lect

rici

ty

975

00

1 12

74

1000

937

1803

34

3 d

ung

cake

36

221

821

347

510

010

00

6

414

1 34

4 k

eros

ene

– PD

S

1000

00

0 0

00

1000

251

602

345

ker

osen

e –

othe

r sou

rces

10

000

00

00

010

00

1

6429

8 34

6 m

atch

es

1000

00

0 0

00

1000

953

1888

34

7 c

oal

1000

00

0 0

00

1000

6

10

348

LPG

99

80

00

20

010

00

6

2311

92

350

cha

rcoa

l 10

000

00

00

010

00

515

35

1 c

andl

e

1000

00

0 0

00

1000

161

258

352

gob

ar g

as

--

--

--

--

-0

353

oth

er fu

el

985

50

8 2

00

1000

56

117

App

endi

x Ta

bles

A-6

15

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Har

yana

Urb

anso

urce

of c

onsu

mpt

ion

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

10

1 r

ice

– PD

S

1000

00

0 0

00

1000

0

2 10

2 r

ice

– ot

her

sour

ces

980

130

0 0

52

1000

920

937

103

chi

ra

--

--

--

--

-0

104

kho

i la

wa

--

--

--

--

-0

105

mur

i -

--

- -

--

--

0 10

6 o

ther

rice

pro

duct

s 10

000

00

00

010

00

12

107

whe

at/a

tta –

PD

S

1000

00

0 0

00

1000

52

71

108

whe

at/a

tta –

oth

er s

ourc

es

947

371

4 6

32

1000

957

981

110

mai

da

1000

00

0 0

00

1000

5

8 11

1 s

uji

raw

a 10

000

00

00

010

00

1

7015

4 11

2 s

ewai

noo

dles

10

000

00

00

010

00

3

224

11

3 b

read

(ba

kery

) 10

000

00

00

010

00

4

0136

0 11

4 o

ther

whe

at p

rodu

cts

1000

00

0 0

00

1000

4

6 11

5 jo

war

& p

rodu

cts

--

--

--

--

-0

116

baj

ra &

pro

duct

s 10

000

00

00

010

00

3

338

11

7 m

aize

& p

rodu

cts

1000

00

0 0

00

1000

65

56

118

bar

ley

& p

rodu

cts

1000

00

0 0

00

1000

0

1 12

0 s

mal

l mill

ets

& p

rodu

cts

1000

00

0 0

00

1000

0

1 12

1 r

agi &

pro

duct

s -

--

- -

--

--

0 12

2 o

ther

cer

eals

10

000

00

00

010

00

54

139

cer

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ubst

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s (t

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ca, e

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10

000

00

00

010

00

32

140

arh

ar (

tur)

99

64

00

00

010

00

2

1319

0 14

1 g

ram

(sp

lit)

997

00

0 0

30

1000

702

775

142

gra

m (

who

le)

983

00

0 7

72

1000

300

297

143

moo

ng

998

10

0 0

10

1000

825

863

144

mas

ur

999

00

0 0

01

1000

786

790

A-6

16

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Har

yana

Urb

anso

urce

of c

onsu

mpt

ion

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

14

5 u

rd

998

00

0 0

11

1000

536

555

146

pea

s 10

000

00

00

010

00

11

147

soy

abea

n 10

000

00

00

010

00

1

48

148

khe

sari

10

000

00

00

010

00

11

150

oth

er p

ulse

s 10

000

00

00

010

00

2

8929

5 15

1 g

ram

pro

duct

s 10

000

00

00

010

00

812

15

2 b

esan

99

70

00

03

010

00

6

7576

3 15

3 o

ther

pul

se p

rodu

cts

1000

00

0 0

00

1000

43

50

160

milk

: liq

uid

93

365

00

20

010

00

9

5699

9 16

1 b

aby

food

10

000

00

00

010

00

95

162

milk

: con

dens

ed/p

owde

r 10

000

00

00

010

00

98

163

cur

d 10

000

00

00

010

00

8

575

16

4 g

hee

960

00

3 0

343

1000

398

438

165

but

ter

989

00

0 11

00

1000

6

11

166

ice-

crea

m

1000

00

0 0

00

1000

16

9 16

7 o

ther

milk

pro

duct

s 95

30

047

0

00

1000

30

23

170

van

aspa

ti m

arga

rine

99

80

00

02

010

00

3

4340

1 17

1 m

usta

rd o

il 99

55

00

00

010

00

6

1860

5 17

2 g

roun

dnut

oil

1000

00

0 0

00

1000

27

29

173

coc

onut

oil

--

--

--

--

-0

174

edi

ble

oil (

othe

rs)

1000

00

0 0

00

1000

262

276

180

egg

s

987

80

5 0

00

1000

142

121

181

fis

h p

raw

n 98

90

011

0

00

1000

54

28

182

goa

t mea

t/mut

ton

1000

00

0 0

00

1000

40

41

183

bee

f/ b

uffa

lo m

eat

1000

00

0 0

00

1000

7

11

184

por

k 10

000

00

00

010

00

913

18

5 c

hick

en

990

100

0 0

00

1000

113

85

App

endi

x Ta

bles

A-6

17

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Har

yana

Urb

anso

urce

of c

onsu

mpt

ion

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

18

6 o

ther

s (b

irds

, cra

b, to

rtoi

se, e

tc.)

-

--

- -

--

--

0 19

0 p

otat

o 99

70

00

11

010

00

9

7610

10

191

oni

on

997

00

2 1

00

1000

963

987

192

rad

ish

975

250

0 0

00

1000

395

419

193

car

rot

999

10

0 0

00

1000

322

352

194

turn

ip

1000

00

0 0

00

1000

32

30

195

bee

t -

--

- -

--

--

0 19

6 s

wee

t pot

ato

1000

00

0 0

00

1000

16

20

197

aru

m

989

00

0 11

00

1000

131

149

198

pum

pkin

99

42

40

00

010

00

3

9438

5 20

0 g

ourd

98

411

00

22

010

00

6

5165

8 20

1 b

itter

gou

rd

1000

00

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00

1000

207

204

202

cuc

umbe

r 99

60

00

40

010

00

4

0138

4 20

3 p

arw

al/ p

atal

10

000

00

00

010

00

57

204

jhin

ga/ t

orai

96

634

00

00

010

00

1

9515

0 20

5 s

nake

gou

rd

--

--

--

--

-0

206

pap

aya

(gre

en)

1000

00

0 0

00

1000

2

2 20

7 c

aulif

low

er

998

20

0 0

00

1000

589

616

208

cab

bage

10

000

00

00

010

00

3

7040

5 21

0 b

rinj

al

984

122

0 2

00

1000

719

752

211

lady

's fi

nger

98

02

150

12

010

00

4

0335

9 21

2 p

alak

/ oth

er le

afy

vege

tabl

es

973

250

1 0

10

1000

548

587

213

fre

nch

bean

s an

d ba

rbat

i 10

000

00

00

010

00

2

924

21

4 to

mat

o 99

60

11

20

010

00

9

6499

3 21

5 p

eas

1000

00

0 0

00

1000

354

383

216

chi

llis

(gre

en)

977

40

18

00

010

00

7

9484

6 21

7 c

apsi

cum

10

000

00

00

010

00

9

410

1

A-6

18

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Har

yana

Urb

anso

urce

of c

onsu

mpt

ion

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

21

8 p

lant

ain

(gre

en)

--

--

--

--

-0

220

jack

frui

t (gr

een)

10

000

00

00

010

00

11

221

lem

on

1000

00

0 0

00

1000

554

538

222

gar

lic

987

110

2 0

00

1000

771

805

223

gin

ger

10

000

00

00

010

00

5

4449

2 22

4 o

ther

veg

etab

les

982

00

10

00

810

00

1

7520

5 23

0 b

anan

a

986

02

0 3

81

1000

665

652

231

jack

frui

t -

--

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--

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2 w

ater

mel

on

1000

00

0 0

00

1000

52

60

233

pin

eapp

le

1000

00

0 0

00

1000

9

8 23

4 c

ocon

ut

1000

00

0 0

00

1000

9

6 23

5 g

uava

96

10

01

019

1910

00

3

3529

4 23

6 s

inga

ra

1000

00

0 0

00

1000

26

35

237

ora

nge,

mau

sam

i 99

70

00

03

010

00

1

4013

9 23

8 p

apay

a 10

000

00

00

010

00

1

1613

0 24

0 m

ango

99

72

00

10

010

00

1

5816

7 24

1 k

harb

ooza

10

000

00

00

010

00

2

030

24

2 p

ears

(na

spat

i)

1000

00

0 0

00

1000

52

46

243

ber

ries

98

50

00

015

010

00

1

937

24

4 le

echi

10

000

00

00

010

00

76

245

app

le

990

00

0 3

61

1000

514

467

246

gra

pes

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00

0 0

100

1000

186

198

247

oth

er fr

esh

frui

ts

988

00

0 0

120

1000

198

218

250

coc

onut

(co

pra)

10

000

00

00

010

00

2

731

25

1 g

roun

dnut

98

42

00

140

010

00

2

2323

5 25

2 d

ates

10

000

00

00

010

00

4

553

25

3 c

ashe

wnu

t 99

00

00

010

010

00

4

440

App

endi

x Ta

bles

A-6

19

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Har

yana

Urb

anso

urce

of c

onsu

mpt

ion

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

25

4 w

alnu

t 10

000

00

00

010

00

1

718

25

5 o

ther

nut

s 10

000

00

00

010

00

810

25

6 r

aisi

n (k

ishm

ish,

mon

acca

, etc

.) 10

000

00

00

010

00

2

825

25

7 o

ther

dry

fru

its

1000

00

0 0

00

1000

13

21

260

sug

ar –

PD

S 10

000

00

00

010

00

14

261

sug

ar –

oth

er s

ourc

es

1000

00

0 0

00

1000

964

998

262

gur

98

416

00

00

010

00

7

285

26

3 c

andy

(mis

ri)

965

00

0 0

350

1000

8

10

264

hon

ey

936

00

0 0

640

1000

5

7 27

9 s

alt

998

20

0 0

01

1000

972

1011

28

0 tu

rmer

ic

1000

00

0 0

00

1000

979

1012

28

1 b

lack

pep

per

10

000

00

00

010

00

9

372

28

2 d

ry c

hilli

es

1000

00

0 0

00

1000

977

1008

28

3 ta

mar

ind

10

000

00

00

010

00

4

857

28

4 c

urry

pow

der

1000

00

0 0

00

1000

6

5 28

5 o

ilsee

ds

1000

00

0 0

00

1000

17

12

286

oth

er s

pice

s

997

20

0 0

00

1000

950

969

290

tea:

cup

s

919

00

9 43

128

1000

535

525

291

tea:

leaf

10

000

00

00

010

00

9

2397

6 29

2 c

offe

e: c

ups

10

000

00

00

010

00

84

293

cof

fee:

pow

der

10

000

00

00

010

00

1

212

29

4 ic

e 10

000

00

00

010

00

01

295

col

d be

vera

ges:

bot

tled/

cann

ed

1000

00

0 0

00

1000

150

128

296

fru

it ju

ice

and

shak

e (g

lass

) 10

000

00

00

010

00

1

1210

3 29

7 c

ocon

ut (

gree

n)

1000

00

0 0

00

1000

27

16

298

oth

er b

ever

ages

, cho

cola

te, e

tc.

1000

00

0 0

00

1000

41

39

300

bis

cuits

10

000

00

00

010

00

6

5269

5

A-6

20

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Har

yana

Urb

anso

urce

of c

onsu

mpt

ion

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

30

1 s

alte

d re

fres

hmen

ts

1000

00

0 0

00

1000

535

581

302

pre

pare

d sw

eets

92

50

00

063

1210

00

2

5727

7 30

3 c

ooke

d m

eals

82

20

069

20

1673

1000

84

84

304

cak

e, p

astr

y 10

000

00

00

010

00

1

312

30

5 p

ickl

es

996

00

0 0

40

1000

243

309

306

sau

ce

1000

00

0 0

00

1000

21

26

307

jam

, jel

ly

1000

00

0 0

00

1000

14

11

308

oth

er p

roce

ssed

food

10

000

00

00

010

00

2

9832

3 31

0 p

an: l

eaf

10

000

00

00

010

00

23

311

pan

: fin

ishe

d

1000

00

0 0

00

1000

31

13

312

sup

ari

1000

00

0 0

00

1000

2

3 31

3 li

me

10

000

00

00

010

00

11

314

kat

ha

1000

00

0 0

00

1000

1

1 31

5 o

ther

ingr

edie

nts

for p

an

1000

00

0 0

00

1000

1

1 32

0 b

idi

1000

00

0 0

00

1000

343

379

321

cig

aret

tes

10

000

00

00

010

00

5

951

32

2 le

af to

bacc

o 10

000

00

00

010

00

87

323

snu

ff

1000

00

0 0

00

1000

2

1 32

4 h

ooka

h to

bacc

o 10

000

00

00

010

00

1

315

32

5 c

hero

ot

1000

00

0 0

00

1000

5

2 32

6 z

arda

, kim

am, s

urti

10

000

00

00

010

00

8

584

32

7 o

ther

toba

cco

prod

ucts

-

--

- -

--

--

0 33

0 g

anja

-

--

- -

--

--

0 33

1 to

ddy

-

--

- -

--

--

0 33

2 c

ount

ry li

quor

99

50

00

50

010

00

1

0010

9 33

3 b

eer

10

000

00

00

010

00

43

334

for

eign

liqu

or

933

00

0 0

670

1000

30

26

App

endi

x Ta

bles

A-6

21

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Har

yana

Urb

anso

urce

of c

onsu

mpt

ion

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

33

5 o

ther

into

xica

nts

1000

00

0 0

00

1000

0

1 34

0 c

oke

1000

00

0 0

00

1000

1

2 34

1 f

irew

ood

and

chip

s 60

870

028

6 1

036

1000

208

299

342

ele

ctri

city

98

40

05

40

610

00

9

4697

4 34

3 d

ung

cake

41

132

54

241

140

510

00

1

6521

8 34

4 k

eros

ene

– PD

S

1000

00

0 0

00

1000

82

115

345

ker

osen

e –

othe

r sou

rces

10

000

00

00

010

00

1

1511

5 34

6 m

atch

es

1000

00

0 0

00

1000

967

987

347

coa

l 99

20

08

00

010

00

811

34

8 L

PG

998

00

0 1

00

1000

768

756

350

cha

rcoa

l 10

000

00

00

010

00

24

351

can

dle

99

70

00

30

010

00

7

4074

2 35

2 g

obar

gas

10

000

00

00

010

00

45

353

oth

er fu

el

1000

00

0 0

00

1000

20

16

A-6

22

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Him

acha

l Pra

desh

Urb

anso

urce

of c

onsu

mpt

ion

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

10

1 r

ice

– PD

S

1000

00

0 0

00

1000

141

94

102

ric

e –

othe

r so

urce

s 97

25

00

023

010

00

7

9930

5 10

3 c

hira

-

--

- -

--

--

0 10

4 k

hoi

law

a -

--

- -

--

--

0 10

5 m

uri

--

--

--

--

-0

106

oth

er ri

ce p

rodu

cts

1000

00

0 0

00

1000

2

2 10

7 w

heat

/atta

– P

DS

10

000

00

00

010

00

5

740

10

8 w

heat

/atta

– o

ther

sou

rces

97

126

10

00

110

00

8

8435

4 11

0 m

aida

10

000

00

00

010

00

1

513

11

1 s

uji

raw

a 10

000

00

00

010

00

3

8015

8 11

2 s

ewai

noo

dles

10

000

00

00

010

00

1

8985

11

3 b

read

(ba

kery

) 99

80

00

02

010

00

5

4022

6 11

4 o

ther

whe

at p

rodu

cts

1000

00

0 0

00

1000

26

17

115

jow

ar &

pro

duct

s 10

000

00

00

010

00

11

116

baj

ra &

pro

duct

s 10

000

00

00

010

00

2

61

117

mai

ze &

pro

duct

s 64

719

70

0 0

138

1810

00

1

4585

11

8 b

arle

y &

pro

duct

s 0

1000

00

00

010

00

11

120

sm

all m

illet

s &

pro

duct

s -

--

- -

--

--

0 12

1 r

agi &

pro

duct

s -

--

- -

--

--

0 12

2 o

ther

cer

eals

10

000

00

00

010

00

2

61

139

cer

eal s

ubst

itute

s (t

apio

ca, e

tc.)

-

--

- -

--

--

0 14

0 a

rhar

(tu

r)

1000

00

0 0

00

1000

286

66

141

gra

m (

split

) 99

90

00

00

110

00

7

4634

9 14

2 g

ram

(w

hole

) 10

000

00

00

010

00

5

7126

5 14

3 m

oong

99

90

00

00

110

00

7

8029

8 14

4 m

asur

10

000

00

00

010

00

6

7427

9

App

endi

x Ta

bles

A-6

23

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Him

acha

l Pra

desh

Urb

anso

urce

of c

onsu

mpt

ion

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

14

5 u

rd

996

10

0 0

31

1000

613

310

146

pea

s 10

000

00

00

010

00

83

147

soy

abea

n 10

000

00

00

010

00

2

610

14

8 k

hesa

ri

1000

00

0 0

00

1000

2

1 15

0 o

ther

pul

ses

992

50

0 0

21

1000

786

313

151

gra

m p

rodu

cts

1000

00

0 0

00

1000

4

3 15

2 b

esan

10

000

00

00

010

00

6

4022

1 15

3 o

ther

pul

se p

rodu

cts

1000

00

0 0

00

1000

55

22

160

milk

: liq

uid

92

771

20

00

010

00

8

6636

2 16

1 b

aby

food

10

000

00

00

010

00

96

162

milk

: con

dens

ed/p

owde

r 99

40

00

06

010

00

5

120

16

3 c

urd

1000

00

0 0

00

1000

130

82

164

ghe

e 93

20

05

062

010

00

3

4015

0 16

5 b

utte

r 10

000

00

00

010

00

7

040

16

6 ic

e-cr

eam

92

30

00

00

7710

00

2

915

16

7 o

ther

milk

pro

duct

s 92

20

054

0

240

1000

56

31

170

van

aspa

ti m

arga

rine

99

10

00

00

910

00

1

4278

17

1 m

usta

rd o

il 99

80

00

00

210

00

6

4526

0 17

2 g

roun

dnut

oil

--

--

--

--

-0

173

coc

onut

oil

--

--

--

--

-0

174

edi

ble

oil (

othe

rs)

998

20

0 0

00

1000

555

249

180

egg

s

999

01

0 0

00

1000

272

69

181

fis

h p

raw

n 99

50

05

00

010

00

7

88

182

goa

t mea

t/mut

ton

1000

00

0 0

00

1000

324

85

183

bee

f/ b

uffa

lo m

eat

1000

00

0 0

00

1000

0

1 18

4 p

ork

--

--

--

--

-0

185

chi

cken

10

000

00

00

010

00

6

125

A-6

24

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Him

acha

l Pra

desh

Urb

anso

urce

of c

onsu

mpt

ion

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

18

6 o

ther

s (b

irds

, cra

b, to

rtoi

se, e

tc.)

-

--

- -

--

--

0 19

0 p

otat

o 99

82

00

00

010

00

9

1737

4 19

1 o

nion

10

000

00

00

010

00

9

1137

5 19

2 r

adis

h 97

523

00

02

010

00

3

9317

7 19

3 c

arro

t 10

000

00

00

010

00

3

6811

3 19

4 tu

rnip

99

64

00

00

010

00

8

333

19

5 b

eet

--

--

--

--

-0

196

sw

eet p

otat

o 10

000

00

00

010

00

12

197

aru

m

909

350

0 0

560

1000

137

65

198

pum

pkin

94

47

05

044

010

00

1

7575

20

0 g

ourd

97

614

00

010

010

00

2

8114

0 20

1 b

itter

gou

rd

1000

00

0 0

00

1000

181

71

202

cuc

umbe

r 97

125

04

00

010

00

2

0411

4 20

3 p

arw

al/ p

atal

10

000

00

00

010

00

1

22

204

jhin

ga/ t

orai

81

00

00

019

00

1000

5

6 20

5 s

nake

gou

rd

1000

00

0 0

00

1000

8

4 20

6 p

apay

a (g

reen

) 86

113

90

0 0

00

1000

13

2 20

7 c

aulif

low

er

990

50

0 0

24

1000

745

280

208

cab

bage

99

91

00

00

010

00

6

6122

7 21

0 b

rinj

al

988

74

0 0

00

1000

454

199

211

lady

's fi

nger

96

927

10

03

010

00

2

9215

1 21

2 p

alak

/ oth

er le

afy

vege

tabl

es

920

652

8 0

50

1000

465

173

213

fre

nch

bean

s an

d ba

rbat

i 95

815

025

0

10

1000

122

43

214

tom

ato

997

30

0 0

00

1000

879

354

215

pea

s 10

000

00

00

010

00

6

2021

4 21

6 c

hilli

s (g

reen

) 91

511

014

0

950

1000

458

139

217

cap

sicu

m

985

150

0 0

00

1000

113

41

App

endi

x Ta

bles

A-6

25

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Him

acha

l Pra

desh

Urb

anso

urce

of c

onsu

mpt

ion

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

21

8 p

lant

ain

(gre

en)

--

--

--

--

-0

220

jack

frui

t (gr

een)

-

--

- -

--

--

0 22

1 le

mon

99

28

00

00

010

00

3

7515

3 22

2 g

arlic

95

529

00

014

210

00

7

4627

8 22

3 g

inge

r 97

624

00

00

010

00

4

9616

6 22

4 o

ther

veg

etab

les

955

450

0 0

00

1000

128

23

230

ban

ana

99

02

00

07

210

00

6

3125

1 23

1 ja

ckfr

uit

--

--

--

--

-0

232

wat

erm

elon

10

000

00

00

010

00

7

025

23

3 p

inea

pple

10

000

00

00

010

00

64

234

coc

onut

10

000

00

00

010

00

88

235

gua

va

976

00

0 0

024

1000

80

35

236

sin

gara

10

000

00

00

010

00

31

237

ora

nge,

mau

sam

i 10

000

00

00

010

00

1

1672

23

8 p

apay

a 99

28

00

00

010

00

2

217

24

0 m

ango

99

37

00

00

010

00

1

1956

24

1 k

harb

ooza

10

000

00

00

010

00

4

614

24

2 p

ears

(na

spat

i)

817

00

183

00

010

00

4

216

24

3 b

erri

es

1000

00

0 0

00

1000

1

1 24

4 le

echi

10

000

00

00

010

00

93

245

app

le

873

290

71

011

1610

00

3

3815

4 24

6 g

rape

s 10

000

00

00

010

00

1

3863

24

7 o

ther

fres

h fr

uits

98

218

00

00

010

00

5

125

25

0 c

ocon

ut (

copr

a)

1000

00

0 0

00

1000

53

18

251

gro

undn

ut

1000

00

0 0

00

1000

117

68

252

dat

es

1000

00

0 0

00

1000

30

15

253

cas

hew

nut

1000

00

0 0

00

1000

33

11

A-6

26

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Him

acha

l Pra

desh

Urb

anso

urce

of c

onsu

mpt

ion

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

25

4 w

alnu

t 40

372

019

5 0

165

165

1000

10

5 25

5 o

ther

nut

s 10

000

00

00

010

00

2

816

25

6 r

aisi

n (k

ishm

ish,

mon

acca

, etc

.) 98

40

00

00

1610

00

7

435

25

7 o

ther

dry

fru

its

983

00

0 0

170

1000

94

36

260

sug

ar –

PD

S 10

000

00

00

010

00

2

5917

5 26

1 s

ugar

– o

ther

sou

rces

99

60

00

04

010

00

8

4934

8 26

2 g

ur

917

830

0 0

00

1000

54

11

263

can

dy (m

isri

) 49

80

00

00

502

1000

16

4 26

4 h

oney

10

000

00

00

010

00

72

279

sal

t 10

000

00

00

010

00

9

1937

9 28

0 tu

rmer

ic

1000

00

0 0

00

1000

911

377

281

bla

ck p

eppe

r

1000

00

0 0

00

1000

139

91

282

dry

chi

llies

96

913

09

09

010

00

8

9136

3 28

3 ta

mar

ind

10

000

00

00

010

00

2

713

28

4 c

urry

pow

der

1000

00

0 0

00

1000

18

8 28

5 o

ilsee

ds

1000

00

0 0

00

1000

7

1 28

6 o

ther

spi

ces

98

62

110

00

110

00

8

8437

5 29

0 te

a: c

ups

68

80

01

230

288

1000

759

292

291

tea:

leaf

10

000

00

00

010

00

8

8036

9 29

2 c

offe

e: c

ups

10

000

00

00

010

00

2

28

293

cof

fee:

pow

der

10

000

00

00

010

00

1

410

29

4 ic

e -

--

- -

--

--

0 29

5 c

old

beve

rage

s: b

ottle

d/ca

nned

10

000

00

00

010

00

1

2062

29

6 f

ruit

juic

e an

d sh

ake

(gla

ss)

1000

00

0 0

00

1000

84

47

297

coc

onut

(gr

een)

-

--

- -

--

--

0 29

8 o

ther

bev

erag

es, c

hoco

late

, etc

. 10

000

00

00

010

00

55

300

bis

cuits

10

000

00

00

010

00

7

1528

9

App

endi

x Ta

bles

A-6

27

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Him

acha

l Pra

desh

Urb

anso

urce

of c

onsu

mpt

ion

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

30

1 s

alte

d re

fres

hmen

ts

1000

00

0 0

00

1000

417

199

302

pre

pare

d sw

eets

91

30

00

047

4010

00

1

8813

7 30

3 c

ooke

d m

eals

87

00

00

5179

010

00

2

2051

30

4 c

ake,

pas

try

1000

00

0 0

00

1000

16

7 30

5 p

ickl

es

977

00

0 0

419

1000

160

91

306

sau

ce

1000

00

0 0

00

1000

39

24

307

jam

, jel

ly

1000

00

0 0

00

1000

4

6 30

8 o

ther

pro

cess

ed fo

od

975

00

0 0

1015

1000

166

104

310

pan

: lea

f

1000

00

0 0

00

1000

8

2 31

1 p

an: f

inis

hed

10

000

00

00

010

00

1

425

312

sup

ari

--

--

--

--

-0

313

lim

e

1000

00

0 0

00

1000

3

2 31

4 k

atha

-

--

- -

--

--

0 31

5 o

ther

ingr

edie

nts

for p

an

--

--

--

--

-0

320

bid

i 10

000

00

00

010

00

1

8910

9 32

1 c

igar

ette

s

1000

00

0 0

00

1000

148

45

322

leaf

toba

cco

1000

00

0 0

00

1000

3

2 32

3 s

nuff

-

--

- -

--

--

0 32

4 h

ooka

h to

bacc

o 10

000

00

00

010

00

11

325

che

root

-

--

- -

--

--

0 32

6 z

arda

, kim

am, s

urti

10

000

00

00

010

00

8

814

32

7 o

ther

toba

cco

prod

ucts

10

000

00

00

010

00

22

330

gan

ja

--

--

--

--

-0

331

todd

y

--

--

--

--

-0

332

cou

ntry

liqu

or

1000

00

0 0

00

1000

186

56

333

bee

r

--

--

--

--

-0

334

for

eign

liqu

or

982

00

0 0

180

1000

49

22

A-6

28

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Him

acha

l Pra

desh

Urb

anso

urce

of c

onsu

mpt

ion

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

33

5 o

ther

into

xica

nts

--

--

--

--

-0

340

cok

e 93

50

065

0

00

1000

11

6 34

1 f

irew

ood

and

chip

s 75

139

1876

6 0

20

1000

165

88

342

ele

ctri

city

98

70

00

03

1010

00

8

2937

8 34

3 d

ung

cake

10

000

00

00

010

00

01

344

ker

osen

e –

PDS

10

000

00

00

010

00

8

943

34

5 k

eros

ene

– ot

her s

ourc

es

1000

00

0 0

00

1000

257

43

346

mat

ches

10

000

00

00

010

00

8

7435

2 34

7 c

oal

1000

00

0 0

00

1000

3

4 34

8 L

PG

1000

00

0 0

00

1000

610

302

350

cha

rcoa

l 10

000

00

00

010

00

97

351

can

dle

10

000

00

00

010

00

2

2097

35

2 g

obar

gas

-

--

- -

--

--

0 35

3 o

ther

fuel

44

90

055

1 0

00

1000

4

2

App

endi

x Ta

bles

A-6

29

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Jam

mu

& K

ashm

irU

rban

sour

ce o

f con

sum

ptio

n no

. of h

ouse

hold

s re

port

ing

cons

umpt

ion

item

co

deite

m

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

10

1 r

ice

– PD

S

1000

00

0 0

00

1000

455

249

102

ric

e –

othe

r so

urce

s 80

217

126

0 0

10

1000

574

655

103

chi

ra

1000

00

0 0

00

1000

6

9 10

4 k

hoi

law

a -

--

- -

--

--

0 10

5 m

uri

--

--

--

--

-0

106

oth

er ri

ce p

rodu

cts

1000

00

0 0

00

1000

24

25

107

whe

at/a

tta –

PD

S

1000

00

0 0

00

1000

205

128

108

whe

at/a

tta –

oth

er s

ourc

es

894

105

00

01

010

00

4

3851

5 11

0 m

aida

10

000

00

00

010

00

1

722

11

1 s

uji

raw

a 10

000

00

00

010

00

1

8916

9 11

2 s

ewai

noo

dles

10

000

00

00

010

00

6

960

11

3 b

read

(ba

kery

) 10

000

00

00

010

00

7

7359

3 11

4 o

ther

whe

at p

rodu

cts

1000

00

0 0

00

1000

14

9 11

5 jo

war

& p

rodu

cts

1000

00

0 0

00

1000

1

1 11

6 b

ajra

& p

rodu

cts

--

--

--

--

-0

117

mai

ze &

pro

duct

s 59

140

90

0 0

00

1000

5

7 11

8 b

arle

y &

pro

duct

s -

--

- -

--

--

0 12

0 s

mal

l mill

ets

& p

rodu

cts

--

--

--

--

-0

121

rag

i & p

rodu

cts

--

--

--

--

-0

122

oth

er c

erea

ls

--

--

--

--

-0

139

cer

eal s

ubst

itute

s (t

apio

ca, e

tc.)

-

--

- -

--

--

0 14

0 a

rhar

(tu

r)

1000

00

0 0

00

1000

39

53

141

gra

m (

split

) 99

82

00

00

010

00

5

3451

5 14

2 g

ram

(w

hole

) 99

80

00

02

010

00

2

8430

6 14

3 m

oong

99

91

00

01

010

00

7

4256

4 14

4 m

asur

10

000

00

00

010

00

4

7330

9

A-6

30

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Jam

mu

& K

ashm

irU

rban

sour

ce o

f con

sum

ptio

n no

. of h

ouse

hold

s re

port

ing

cons

umpt

ion

item

co

deite

m

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

14

5 u

rd

992

70

0 0

10

1000

372

435

146

pea

s 10

000

00

00

010

00

79

147

soy

abea

n 10

000

00

00

010

00

1

3215

5 14

8 k

hesa

ri

1000

00

0 0

00

1000

3

5 15

0 o

ther

pul

ses

987

120

0 0

10

1000

732

670

151

gra

m p

rodu

cts

1000

00

0 0

00

1000

12

5 15

2 b

esan

10

000

00

00

010

00

1

5617

1 15

3 o

ther

pul

se p

rodu

cts

1000

00

0 0

00

1000

58

53

160

milk

: liq

uid

86

413

41

0 0

10

1000

985

864

161

bab

y fo

od

1000

00

0 0

00

1000

2

6 16

2 m

ilk: c

onde

nsed

/pow

der

1000

00

0 0

00

1000

5

6 16

3 c

urd

1000

00

0 0

00

1000

428

325

164

ghe

e 10

000

00

00

010

00

2

7026

9 16

5 b

utte

r 10

000

00

00

010

00

1

2074

16

6 ic

e-cr

eam

10

000

00

00

010

00

99

167

oth

er m

ilk p

rodu

cts

1000

00

0 0

00

1000

341

283

170

van

aspa

ti m

arga

rine

10

000

00

00

010

00

1

9022

3 17

1 m

usta

rd o

il 99

72

00

00

010

00

9

7985

0 17

2 g

roun

dnut

oil

1000

00

0 0

00

1000

3

7 17

3 c

ocon

ut o

il -

--

- -

--

--

0 17

4 e

dibl

e oi

l (ot

hers

) 10

000

00

00

010

00

8

759

18

0 e

ggs

89

510

05

0 0

00

1000

655

446

181

fis

h p

raw

n 10

000

00

00

010

00

5

455

18

2 g

oat m

eat/m

utto

n 10

000

00

00

010

00

6

4045

2 18

3 b

eef/

buf

falo

mea

t 99

64

00

00

010

00

1

1112

1 18

4 p

ork

1000

00

0 0

00

1000

30

2 18

5 c

hick

en

988

120

0 0

00

1000

370

286

App

endi

x Ta

bles

A-6

31

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Jam

mu

& K

ashm

irU

rban

sour

ce o

f con

sum

ptio

n no

. of h

ouse

hold

s re

port

ing

cons

umpt

ion

item

co

deite

m

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

18

6 o

ther

s (b

irds

, cra

b, to

rtoi

se, e

tc.)

1000

00

0 0

00

1000

3

3 19

0 p

otat

o 97

420

60

00

010

00

9

7084

1 19

1 o

nion

98

611

30

00

010

00

9

7585

5 19

2 r

adis

h 90

589

50

01

010

00

6

5358

1 19

3 c

arro

t 95

836

60

00

010

00

4

5034

1 19

4 tu

rnip

95

149

00

00

010

00

3

1725

5 19

5 b

eet

--

--

--

--

-0

196

sw

eet p

otat

o -

--

- -

--

--

0 19

7 a

rum

10

000

00

00

010

00

1

724

19

8 p

umpk

in

886

110

30

02

010

00

2

7620

4 20

0 g

ourd

96

830

00

02

010

00

2

5128

1 20

1 b

itter

gou

rd

993

40

0 0

30

1000

160

158

202

cuc

umbe

r 94

257

00

01

010

00

4

4230

3 20

3 p

arw

al/ p

atal

10

000

00

00

010

00

21

204

jhin

ga/ t

orai

93

035

035

0

00

1000

9

14

205

sna

ke g

ourd

85

814

20

0 0

00

1000

10

15

206

pap

aya

(gre

en)

1000

00

0 0

00

1000

1

1 20

7 c

aulif

low

er

983

170

0 0

00

1000

708

557

208

cab

bage

99

73

00

00

010

00

6

5656

9 21

0 b

rinj

al

935

650

0 0

00

1000

422

428

211

lady

's fi

nger

97

820

00

02

010

00

2

4125

8 21

2 p

alak

/ oth

er le

afy

vege

tabl

es

838

114

470

02

010

00

9

2979

5 21

3 f

renc

h be

ans

and

barb

ati

964

360

0 0

00

1000

503

352

214

tom

ato

958

410

0 0

00

1000

962

834

215

pea

s 99

37

00

00

010

00

4

4335

6 21

6 c

hilli

s (g

reen

) 90

757

00

030

610

00

2

6929

9 21

7 c

apsi

cum

10

000

00

00

010

00

1

5114

0

A-6

32

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Jam

mu

& K

ashm

irU

rban

sour

ce o

f con

sum

ptio

n no

. of h

ouse

hold

s re

port

ing

cons

umpt

ion

item

co

deite

m

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

21

8 p

lant

ain

(gre

en)

--

--

--

--

-0

220

jack

frui

t (gr

een)

-

--

- -

--

--

0 22

1 le

mon

10

000

00

00

010

00

2

5327

0 22

2 g

arlic

93

564

00

00

210

00

6

8856

1 22

3 g

inge

r 99

82

00

00

010

00

4

2133

8 22

4 o

ther

veg

etab

les

918

765

0 0

10

1000

537

364

230

ban

ana

99

50

00

05

010

00

6

8458

6 23

1 ja

ckfr

uit

--

--

--

--

-0

232

wat

erm

elon

10

000

00

00

010

00

6

658

23

3 p

inea

pple

10

000

00

00

010

00

01

234

coc

onut

10

000

00

00

010

00

13

235

gua

va

743

257

00

00

010

00

2

637

23

6 s

inga

ra

--

--

--

--

-0

237

ora

nge,

mau

sam

i 99

73

00

00

010

00

2

8125

1 23

8 p

apay

a 57

142

90

0 0

00

1000

9

4 24

0 m

ango

10

000

00

00

010

00

1

5613

8 24

1 k

harb

ooza

10

000

00

00

010

00

1

5576

24

2 p

ears

(na

spat

i)

991

20

0 0

70

1000

65

53

243

ber

ries

10

000

00

00

010

00

11

244

leec

hi

1000

00

0 0

00

1000

7

4 24

5 a

pple

90

720

12

4413

1310

00

4

2735

4 24

6 g

rape

s 10

000

00

00

010

00

1

5013

0 24

7 o

ther

fres

h fr

uits

10

000

00

00

010

00

1

521

25

0 c

ocon

ut (

copr

a)

1000

00

0 0

00

1000

22

17

251

gro

undn

ut

1000

00

0 0

00

1000

48

71

252

dat

es

994

00

0 6

00

1000

115

71

253

cas

hew

nut

1000

00

0 0

00

1000

12

15

App

endi

x Ta

bles

A-6

33

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Jam

mu

& K

ashm

irU

rban

sour

ce o

f con

sum

ptio

n no

. of h

ouse

hold

s re

port

ing

cons

umpt

ion

item

co

deite

m

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

25

4 w

alnu

t 97

10

00

00

2910

00

2

831

25

5 o

ther

nut

s 10

000

00

00

010

00

1

716

25

6 r

aisi

n (k

ishm

ish,

mon

acca

, etc

.) 10

000

00

00

010

00

5

254

25

7 o

ther

dry

fru

its

1000

00

0 0

00

1000

38

47

260

sug

ar –

PD

S 10

000

00

00

010

00

6

3545

2 26

1 s

ugar

– o

ther

sou

rces

99

90

00

01

010

00

4

3250

1 26

2 g

ur

1000

00

0 0

00

1000

3

3 26

3 c

andy

(mis

ri)

1000

00

0 0

00

1000

19

1 26

4 h

oney

-

--

- -

--

--

0 27

9 s

alt

999

10

0 0

00

1000

988

869

280

turm

eric

10

000

00

00

010

00

9

8886

7 28

1 b

lack

pep

per

10

000

00

00

010

00

6

533

28

2 d

ry c

hilli

es

982

180

0 0

00

1000

985

865

283

tam

arin

d

1000

00

0 0

00

1000

158

179

284

cur

ry p

owde

r 10

000

00

00

010

00

1

4362

28

5 o

ilsee

ds

1000

00

0 0

00

1000

2

3 28

6 o

ther

spi

ces

10

000

00

00

010

00

9

4181

7 29

0 te

a: c

ups

98

90

00

210

010

00

5

5349

9 29

1 te

a: le

af

998

01

0 0

00

1000

975

864

292

cof

fee:

cup

s

1000

00

0 0

00

1000

3

6 29

3 c

offe

e: p

owde

r

1000

00

0 0

00

1000

14

6 29

4 ic

e -

--

- -

--

--

0 29

5 c

old

beve

rage

s: b

ottle

d/ca

nned

10

000

00

00

010

00

2

0921

2 29

6 f

ruit

juic

e an

d sh

ake

(gla

ss)

1000

00

0 0

00

1000

35

29

297

coc

onut

(gr

een)

10

000

00

00

010

00

42

298

oth

er b

ever

ages

, cho

cola

te, e

tc.

1000

00

0 0

00

1000

18

30

300

bis

cuits

99

80

01

00

010

00

9

3777

7

A-6

34

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Jam

mu

& K

ashm

irU

rban

sour

ce o

f con

sum

ptio

n no

. of h

ouse

hold

s re

port

ing

cons

umpt

ion

item

co

deite

m

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

30

1 s

alte

d re

fres

hmen

ts

1000

00

0 0

00

1000

654

540

302

pre

pare

d sw

eets

10

000

00

00

010

00

1

7519

1 30

3 c

ooke

d m

eals

90

50

00

083

1210

00

5

053

30

4 c

ake,

pas

try

999

00

0 0

01

1000

98

61

305

pic

kles

97

10

00

03

2610

00

2

3422

1 30

6 s

auce

10

000

00

00

010

00

2

520

30

7 ja

m, j

elly

10

000

00

00

010

00

4

650

30

8 o

ther

pro

cess

ed fo

od

996

00

0 0

04

1000

264

316

310

pan

: lea

f

--

--

--

--

-0

311

pan

: fin

ishe

d

1000

00

0 0

00

1000

1

2 31

2 s

upar

i 10

000

00

00

010

00

02

313

lim

e

--

--

--

--

-0

314

kat

ha

--

--

--

--

-0

315

oth

er in

gred

ient

s fo

r pan

10

000

00

00

010

00

01

320

bid

i 10

000

00

00

010

00

6

581

32

1 c

igar

ette

s

1000

00

0 0

00

1000

376

255

322

leaf

toba

cco

1000

00

0 0

00

1000

5

6 32

3 s

nuff

10

000

00

00

010

00

22

324

hoo

kah

toba

cco

1000

00

0 0

00

1000

277

185

325

che

root

10

000

00

00

010

00

41

326

zar

da, k

imam

, sur

ti

1000

00

0 0

00

1000

8

8 32

7 o

ther

toba

cco

prod

ucts

10

000

00

00

010

00

1

425

33

0 g

anja

-

--

- -

--

--

0 33

1 to

ddy

-

--

- -

--

--

0 33

2 c

ount

ry li

quor

10

000

00

00

010

00

2

838

33

3 b

eer

10

000

00

00

010

00

01

334

for

eign

liqu

or

1000

00

0 0

00

1000

25

26

App

endi

x Ta

bles

A-6

35

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Jam

mu

& K

ashm

irU

rban

sour

ce o

f con

sum

ptio

n no

. of h

ouse

hold

s re

port

ing

cons

umpt

ion

item

co

deite

m

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

33

5 o

ther

into

xica

nts

1000

00

0 0

00

1000

1

1 34

0 c

oke

--

--

--

--

-0

341

fir

ewoo

d an

d ch

ips

491

238

2823

7 0

06

1000

286

263

342

ele

ctri

city

99

90

00

01

010

00

9

4081

6 34

3 d

ung

cake

36

343

55

198

00

010

00

1

3791

34

4 k

eros

ene

– PD

S

1000

00

0 0

00

1000

534

359

345

ker

osen

e –

othe

r sou

rces

99

50

00

05

010

00

8

812

3 34

6 m

atch

es

1000

00

0 0

00

1000

975

855

347

coa

l 10

000

00

00

010

00

45

348

LPG

99

90

00

11

010

00

7

3264

7 35

0 c

harc

oal

1000

00

0 0

00

1000

95

60

351

can

dle

99

90

00

01

010

00

7

6169

1 35

2 g

obar

gas

10

000

00

00

010

00

33

353

oth

er fu

el

1000

00

0 0

00

1000

2

4

A-6

36

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Jhar

khan

dU

rban

sour

ce o

f con

sum

ptio

n no

. of h

ouse

hold

s re

port

ing

cons

umpt

ion

item

co

deite

m

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

10

1 r

ice

– PD

S

1000

00

0 0

00

1000

28

30

102

ric

e –

othe

r so

urce

s 93

755

40

00

410

00

9

1898

8 10

3 c

hira

10

000

00

00

010

00

2

9731

1 10

4 k

hoi

law

a 10

000

00

00

010

00

33

105

mur

i 98

40

016

0

00

1000

144

189

106

oth

er ri

ce p

rodu

cts

1000

00

0 0

00

1000

0

2 10

7 w

heat

/atta

– P

DS

10

000

00

00

010

00

2

028

10

8 w

heat

/atta

– o

ther

sou

rces

98

217

00

00

110

00

8

7593

7 11

0 m

aida

10

000

00

00

010

00

2

0117

5 11

1 s

uji

raw

a 10

000

00

00

010

00

4

4638

7 11

2 s

ewai

noo

dles

10

000

00

00

010

00

2

3419

6 11

3 b

read

(ba

kery

) 10

000

00

00

010

00

2

4422

8 11

4 o

ther

whe

at p

rodu

cts

--

--

--

--

-0

115

jow

ar &

pro

duct

s -

--

- -

--

--

0 11

6 b

ajra

& p

rodu

cts

--

--

--

--

-0

117

mai

ze &

pro

duct

s 99

37

00

00

010

00

1

637

11

8 b

arle

y &

pro

duct

s -

--

- -

--

--

0 12

0 s

mal

l mill

ets

& p

rodu

cts

--

--

--

--

-0

121

rag

i & p

rodu

cts

--

--

--

--

-0

122

oth

er c

erea

ls

--

--

--

--

-0

139

cer

eal s

ubst

itute

s (t

apio

ca, e

tc.)

-

--

- -

--

--

0 14

0 a

rhar

(tu

r)

999

10

0 0

00

1000

772

771

141

gra

m (

split

) 99

82

00

00

010

00

3

2629

1 14

2 g

ram

(w

hole

) 10

000

00

00

010

00

4

2138

6 14

3 m

oong

99

09

00

00

010

00

2

8528

6 14

4 m

asur

99

91

00

00

010

00

6

9774

5

App

endi

x Ta

bles

A-6

37

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Jhar

khan

dU

rban

sour

ce o

f con

sum

ptio

n no

. of h

ouse

hold

s re

port

ing

cons

umpt

ion

item

co

deite

m

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

14

5 u

rd

1000

00

0 0

00

1000

73

81

146

pea

s 10

000

00

00

010

00

1

417

14

7 s

oyab

ean

1000

00

0 0

00

1000

126

83

148

khe

sari

-

--

- -

--

--

0 15

0 o

ther

pul

ses

1000

00

0 0

00

1000

16

34

151

gra

m p

rodu

cts

1000

00

0 0

00

1000

176

133

152

bes

an

1000

00

0 0

00

1000

345

297

153

oth

er p

ulse

pro

duct

s 10

000

00

00

010

00

3

546

16

0 m

ilk: l

iqui

d

972

271

0 0

00

1000

692

650

161

bab

y fo

od

1000

00

0 0

00

1000

18

15

162

milk

: con

dens

ed/p

owde

r 10

000

00

00

010

00

1

4710

9 16

3 c

urd

993

00

0 0

07

1000

43

59

164

ghe

e 99

40

00

00

610

00

1

3217

2 16

5 b

utte

r 10

000

00

00

010

00

3

831

16

6 ic

e-cr

eam

10

000

00

00

010

00

1

810

16

7 o

ther

milk

pro

duct

s 10

000

00

00

010

00

25

170

van

aspa

ti m

arga

rine

10

000

00

00

010

00

3

4133

9 17

1 m

usta

rd o

il 10

000

00

00

010

00

8

8997

2 17

2 g

roun

dnut

oil

1000

00

0 0

00

1000

16

11

173

coc

onut

oil

1000

00

0 0

00

1000

3

1 17

4 e

dibl

e oi

l (ot

hers

) 10

000

00

00

010

00

2

1713

1 18

0 e

ggs

98

911

00

00

010

00

2

9328

6 18

1 f

ish

pra

wn

999

00

1 0

00

1000

496

438

182

goa

t mea

t/mut

ton

997

20

0 1

01

1000

272

254

183

bee

f/ b

uffa

lo m

eat

1000

00

0 0

00

1000

41

46

184

por

k 10

000

00

00

010

00

1

511

18

5 c

hick

en

986

130

0 0

01

1000

296

254

A-6

38

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Jhar

khan

dU

rban

sour

ce o

f con

sum

ptio

n no

. of h

ouse

hold

s re

port

ing

cons

umpt

ion

item

co

deite

m

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

18

6 o

ther

s (b

irds

, cra

b, to

rtoi

se, e

tc.)

1000

00

0 0

00

1000

3

2 19

0 p

otat

o 98

713

00

00

010

00

9

2599

5 19

1 o

nion

99

55

00

00

010

00

9

2098

6 19

2 r

adis

h 99

46

00

00

010

00

5

8259

2 19

3 c

arro

t 99

82

00

00

010

00

2

4617

8 19

4 tu

rnip

10

000

00

00

010

00

1

914

19

5 b

eet

1000

00

0 0

00

1000

43

25

196

sw

eet p

otat

o 10

000

00

00

010

00

810

19

7 a

rum

10

000

00

00

010

00

6

562

19

8 p

umpk

in

956

440

0 0

00

1000

296

354

200

gou

rd

979

210

0 0

00

1000

539

455

201

bitt

er g

ourd

97

921

00

00

010

00

4

0935

6 20

2 c

ucum

ber

996

40

0 0

00

1000

305

264

203

par

wal

/ pat

al

1000

00

0 0

00

1000

506

488

204

jhin

ga/ t

orai

99

19

00

00

010

00

3

7236

8 20

5 s

nake

gou

rd

1000

00

0 0

00

1000

5

3 20

6 p

apay

a (g

reen

) 93

068

03

00

010

00

1

1797

20

7 c

aulif

low

er

974

260

0 0

00

1000

514

502

208

cab

bage

97

129

00

00

010

00

4

6646

4 21

0 b

rinj

al

996

40

0 0

00

1000

761

757

211

lady

's fi

nger

99

64

00

00

010

00

5

1353

9 21

2 p

alak

/ oth

er le

afy

vege

tabl

es

982

152

1 0

00

1000

695

736

213

fre

nch

bean

s an

d ba

rbat

i 97

921

00

00

010

00

4

5043

6 21

4 to

mat

o 98

416

00

00

010

00

8

2380

2 21

5 p

eas

945

550

0 0

00

1000

190

179

216

chi

llis

(gre

en)

983

170

0 0

00

1000

867

940

217

cap

sicu

m

1000

00

0 0

00

1000

48

36

App

endi

x Ta

bles

A-6

39

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Jhar

khan

dU

rban

sour

ce o

f con

sum

ptio

n no

. of h

ouse

hold

s re

port

ing

cons

umpt

ion

item

co

deite

m

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

21

8 p

lant

ain

(gre

en)

1000

00

0 0

00

1000

110

78

220

jack

frui

t (gr

een)

95

21

026

0

021

1000

121

92

221

lem

on

995

50

0 0

00

1000

533

491

222

gar

lic

982

180

0 0

00

1000

863

931

223

gin

ger

993

70

0 0

00

1000

758

774

224

oth

er v

eget

able

s 98

86

05

00

010

00

2

3020

8 23

0 b

anan

a

994

50

0 0

01

1000

432

429

231

jack

frui

t 10

000

00

00

010

00

11

232

wat

erm

elon

98

317

00

00

010

00

9

474

23

3 p

inea

pple

95

743

00

00

010

00

1

712

23

4 c

ocon

ut

1000

00

0 0

00

1000

9

14

235

gua

va

943

430

2 0

210

1000

116

113

236

sin

gara

10

000

00

00

010

00

3

924

23

7 o

rang

e, m

ausa

mi

999

10

0 0

00

1000

46

41

238

pap

aya

870

130

00

00

010

00

5

246

24

0 m

ango

98

315

00

01

110

00

1

6517

1 24

1 k

harb

ooza

10

000

00

00

010

00

1

810

24

2 p

ears

(na

spat

i)

1000

00

0 0

00

1000

13

16

243

ber

ries

60

40

039

6 0

00

1000

12

6 24

4 le

echi

10

000

00

00

010

00

3

126

24

5 a

pple

98

810

00

01

110

00

3

2529

3 24

6 g

rape

s 10

000

00

00

010

00

8

168

24

7 o

ther

fres

h fr

uits

10

000

00

00

010

00

2

740

25

0 c

ocon

ut (

copr

a)

1000

00

0 0

00

1000

111

61

251

gro

undn

ut

990

100

0 0

00

1000

89

87

252

dat

es

1000

00

0 0

00

1000

72

47

253

cas

hew

nut

1000

00

0 0

00

1000

117

89

A-6

40

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Jhar

khan

dU

rban

sour

ce o

f con

sum

ptio

n no

. of h

ouse

hold

s re

port

ing

cons

umpt

ion

item

co

deite

m

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

25

4 w

alnu

t 94

555

00

00

010

00

75

255

oth

er n

uts

1000

00

0 0

00

1000

2

3 25

6 r

aisi

n (k

ishm

ish,

mon

acca

, etc

.) 10

000

00

00

010

00

2

0016

0 25

7 o

ther

dry

fru

its

1000

00

0 0

00

1000

41

41

260

sug

ar –

PD

S 10

000

00

00

010

00

86

261

sug

ar –

oth

er s

ourc

es

1000

00

0 0

00

1000

896

953

262

gur

99

80

00

00

210

00

1

9519

8 26

3 c

andy

(mis

ri)

1000

00

0 0

00

1000

25

23

264

hon

ey

1000

00

0 0

00

1000

12

16

279

sal

t 10

000

00

00

010

00

9

1498

8 28

0 tu

rmer

ic

1000

00

0 0

00

1000

894

954

281

bla

ck p

eppe

r

1000

00

0 0

00

1000

631

580

282

dry

chi

llies

99

55

00

00

010

00

7

9679

0 28

3 ta

mar

ind

10

000

00

00

010

00

5

443

28

4 c

urry

pow

der

1000

00

0 0

00

1000

96

173

285

oils

eeds

99

73

00

00

010

00

6

3061

8 28

6 o

ther

spi

ces

99

55

00

00

010

00

9

1198

1 29

0 te

a: c

ups

97

30

01

162

810

00

4

5954

6 29

1 te

a: le

af

989

47

0 0

00

1000

849

882

292

cof

fee:

cup

s

1000

00

0 0

00

1000

8

6 29

3 c

offe

e: p

owde

r

1000

00

0 0

00

1000

16

13

294

ice

1000

00

0 0

00

1000

1

4 29

5 c

old

beve

rage

s: b

ottle

d/ca

nned

98

20

00

00

1810

00

8

079

29

6 f

ruit

juic

e an

d sh

ake

(gla

ss)

1000

00

0 0

00

1000

24

25

297

coc

onut

(gr

een)

10

000

00

00

010

00

1

49

298

oth

er b

ever

ages

, cho

cola

te, e

tc.

1000

00

0 0

00

1000

43

63

300

bis

cuits

10

000

00

00

010

00

7

6375

4

App

endi

x Ta

bles

A-6

41

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Jhar

khan

dU

rban

sour

ce o

f con

sum

ptio

n no

. of h

ouse

hold

s re

port

ing

cons

umpt

ion

item

co

deite

m

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

30

1 s

alte

d re

fres

hmen

ts

998

00

0 2

00

1000

637

663

302

pre

pare

d sw

eets

99

90

00

01

010

00

4

4045

3 30

3 c

ooke

d m

eals

75

30

057

15

1016

510

00

1

4215

1 30

4 c

ake,

pas

try

1000

00

0 0

00

1000

12

14

305

pic

kles

99

60

00

00

410

00

1

2714

0 30

6 s

auce

10

000

00

00

010

00

6

353

30

7 ja

m, j

elly

10

000

00

00

010

00

3

526

30

8 o

ther

pro

cess

ed fo

od

1000

00

0 0

00

1000

174

172

310

pan

: lea

f

1000

00

0 0

00

1000

7

7 31

1 p

an: f

inis

hed

10

000

00

00

010

00

1

3917

0 31

2 s

upar

i 10

000

00

00

010

00

44

313

lim

e

544

00

406

00

4910

00

2

7830

4 31

4 k

atha

28

30

071

7 0

00

1000

8

3 31

5 o

ther

ingr

edie

nts

for p

an

1000

00

0 0

00

1000

3

6 32

0 b

idi

1000

00

0 0

00

1000

45

30

321

cig

aret

tes

10

000

00

00

010

00

4

046

32

2 le

af to

bacc

o 10

000

00

00

010

00

3

5846

2 32

3 s

nuff

-

--

- -

--

--

0 32

4 h

ooka

h to

bacc

o 10

000

00

00

010

00

42

325

che

root

10

000

00

00

010

00

21

326

zar

da, k

imam

, sur

ti

1000

00

0 0

00

1000

11

10

327

oth

er to

bacc

o pr

oduc

ts

1000

00

0 0

00

1000

34

42

330

gan

ja

1000

00

0 0

00

1000

3

2 33

1 to

ddy

10

000

00

00

010

00

02

332

cou

ntry

liqu

or

999

00

0 0

01

1000

147

160

333

bee

r

1000

00

0 0

00

1000

1

1 33

4 f

orei

gn li

quor

99

30

00

00

710

00

1

724

A-6

42

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Jhar

khan

dU

rban

sour

ce o

f con

sum

ptio

n no

. of h

ouse

hold

s re

port

ing

cons

umpt

ion

item

co

deite

m

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

33

5 o

ther

into

xica

nts

1000

00

0 0

00

1000

48

40

340

cok

e 97

30

00

00

2710

00

2

123

34

1 f

irew

ood

and

chip

s 61

311

235

5 0

019

1000

315

423

342

ele

ctri

city

74

90

033

25

019

310

00

8

2982

6 34

3 d

ung

cake

75

974

2611

6 0

222

1000

229

245

344

ker

osen

e –

PDS

10

000

00

00

010

00

1

9328

8 34

5 k

eros

ene

– ot

her s

ourc

es

1000

00

0 0

00

1000

635

737

346

mat

ches

99

90

00

00

110

00

9

2998

1 34

7 c

oal

758

00

76

520

114

1000

328

371

348

LPG

99

40

00

30

310

00

4

4240

4 35

0 c

harc

oal

1000

00

0 0

00

1000

2

4 35

1 c

andl

e

1000

00

0 0

00

1000

146

153

352

gob

ar g

as

010

000

0 0

00

1000

1

1 35

3 o

ther

fuel

86

90

869

45

09

1000

39

48

App

endi

x Ta

bles

A-6

43

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Kar

nata

kaU

rban

sour

ce o

f con

sum

ptio

n no

. of h

ouse

hold

s re

port

ing

cons

umpt

ion

item

co

deite

m

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

10

1 r

ice

– PD

S

1000

00

0 0

00

1000

210

494

102

ric

e –

othe

r so

urce

s 98

313

02

02

110

00

8

3118

59

103

chi

ra

1000

00

0 0

00

1000

410

878

104

kho

i la

wa

1000

00

0 0

00

1000

0

3 10

5 m

uri

998

00

0 0

20

1000

236

572

106

oth

er ri

ce p

rodu

cts

1000

00

0 0

00

1000

40

84

107

whe

at/a

tta –

PD

S

1000

00

0 0

00

1000

146

360

108

whe

at/a

tta –

oth

er s

ourc

es

981

180

0 0

00

1000

691

1442

11

0 m

aida

10

000

00

00

010

00

3

0960

8 11

1 s

uji

raw

a 10

000

00

00

010

00

7

6216

66

112

sew

ai n

oodl

es

1000

00

0 0

00

1000

116

184

113

bre

ad (

bake

ry)

998

00

0 0

02

1000

369

780

114

oth

er w

heat

pro

duct

s 10

000

00

00

010

00

54

115

jow

ar &

pro

duct

s 89

994

02

01

410

00

2

7171

0 11

6 b

ajra

& p

rodu

cts

916

840

0 0

00

1000

16

24

117

mai

ze &

pro

duct

s 10

000

00

00

010

00

39

118

bar

ley

& p

rodu

cts

1000

00

0 0

00

1000

0

1 12

0 s

mal

l mill

ets

& p

rodu

cts

1000

00

0 0

00

1000

0

1 12

1 r

agi &

pro

duct

s 97

622

00

02

110

00

4

0886

8 12

2 o

ther

cer

eals

10

000

00

00

010

00

77

139

cer

eal s

ubst

itute

s (t

apio

ca, e

tc.)

10

000

00

00

010

00

612

14

0 a

rhar

(tu

r)

980

200

0 0

00

1000

897

2007

14

1 g

ram

(sp

lit)

1000

00

0 0

00

1000

542

1118

14

2 g

ram

(who

le)

988

120

0 0

00

1000

347

757

143

moo

ng

974

250

0 0

02

1000

472

1090

14

4 m

asur

10

000

00

00

010

00

8

117

3

A-6

44

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Kar

nata

kaU

rban

sour

ce o

f con

sum

ptio

n no

. of h

ouse

hold

s re

port

ing

cons

umpt

ion

item

co

deite

m

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

14

5 u

rd

999

10

0 0

00

1000

659

1383

14

6 p

eas

1000

00

0 0

00

1000

97

190

147

soy

abea

n 10

000

00

00

010

00

68

148

khe

sari

10

000

00

00

010

00

59

150

oth

er p

ulse

s 98

713

00

00

010

00

5

0010

96

151

gra

m p

rodu

cts

1000

00

0 0

00

1000

132

258

152

bes

an

1000

00

0 0

00

1000

157

283

153

oth

er p

ulse

pro

duct

s 98

70

00

00

1310

00

1

0224

8 16

0 m

ilk: l

iqui

d

981

190

0 0

00

1000

889

1978

16

1 b

aby

food

10

000

00

00

010

00

411

16

2 m

ilk: c

onde

nsed

/pow

der

1000

00

0 0

00

1000

10

26

163

cur

d 10

000

00

00

010

00

5

310

7 16

4 g

hee

998

00

0 0

11

1000

168

310

165

but

ter

1000

00

0 0

00

1000

35

68

166

ice-

crea

m

1000

00

0 0

00

1000

15

30

167

oth

er m

ilk p

rodu

cts

--

--

--

--

-0

170

van

aspa

ti m

arga

rine

10

000

00

00

010

00

2

252

17

1 m

usta

rd o

il 10

000

00

00

010

00

14

172

gro

undn

ut o

il 10

000

00

00

010

00

3

9588

0 17

3 c

ocon

ut o

il 94

648

60

00

010

00

1

671

17

4 e

dibl

e oi

l (ot

hers

) 10

000

00

00

010

00

5

1411

34

180

egg

s

988

93

0 0

00

1000

468

1013

18

1 f

ish

pra

wn

995

00

1 0

04

1000

156

358

182

goa

t mea

t/mut

ton

994

40

0 1

00

1000

334

709

183

bee

f/ b

uffa

lo m

eat

1000

00

0 0

00

1000

107

236

184

por

k 10

000

00

00

010

00

619

18

5 c

hick

en

998

20

0 0

00

1000

335

693

App

endi

x Ta

bles

A-6

45

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Kar

nata

kaU

rban

sour

ce o

f con

sum

ptio

n no

. of h

ouse

hold

s re

port

ing

cons

umpt

ion

item

co

deite

m

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

18

6 o

ther

s (b

irds

, cra

b, to

rtoi

se, e

tc.)

-

--

- -

--

--

0 19

0 p

otat

o 99

90

00

00

010

00

7

6416

49

191

oni

on

998

20

0 0

00

1000

905

2045

19

2 r

adis

h 99

91

00

00

010

00

5

1911

06

193

car

rot

998

10

0 0

00

1000

538

1083

19

4 tu

rnip

10

000

00

00

010

00

4

410

3 19

5 b

eet

999

00

1 0

00

1000

255

564

196

sw

eet p

otat

o 10

000

00

00

010

00

3

961

19

7 a

rum

10

000

00

00

010

00

37

198

pum

pkin

10

000

00

00

010

00

1

4832

4 20

0 g

ourd

99

44

00

01

010

00

2

3352

2 20

1 b

itter

gou

rd

997

10

0 0

10

1000

198

399

202

cuc

umbe

r 99

90

00

00

010

00

6

6414

52

203

par

wal

/ pat

al

1000

00

0 0

00

1000

11

40

204

jhin

ga/ t

orai

10

000

00

00

010

00

2

6161

2 20

5 s

nake

gou

rd

1000

00

0 0

00

1000

91

174

206

pap

aya

(gre

en)

1000

00

0 0

00

1000

1

4 20

7 c

aulif

low

er

1000

00

0 0

00

1000

257

475

208

cab

bage

99

80

00

02

010

00

5

4011

87

210

bri

njal

99

72

00

01

010

00

7

7617

55

211

lady

's fi

nger

99

90

00

01

010

00

5

9812

24

212

pal

ak/ o

ther

leaf

y ve

geta

bles

98

52

05

01

710

00

8

8519

90

213

fre

nch

bean

s an

d ba

rbat

i 99

82

00

00

010

00

4

5289

8 21

4 to

mat

o 99

51

11

01

010

00

8

7719

59

215

pea

s 10

000

00

00

010

00

6

510

6 21

6 c

hilli

s (g

reen

) 99

71

00

00

110

00

8

7219

80

217

cap

sicu

m

1000

00

0 0

00

1000

100

196

A-6

46

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Kar

nata

kaU

rban

sour

ce o

f con

sum

ptio

n no

. of h

ouse

hold

s re

port

ing

cons

umpt

ion

item

co

deite

m

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

21

8 p

lant

ain

(gre

en)

1000

00

0 0

00

1000

28

46

220

jack

frui

t (gr

een)

0

00

0 0

1000

010

00

01

221

lem

on

998

10

0 0

00

1000

788

1686

22

2 g

arlic

10

000

00

00

010

00

8

2218

35

223

gin

ger

998

00

0 0

01

1000

695

1510

22

4 o

ther

veg

etab

les

997

30

1 0

00

1000

504

1124

23

0 b

anan

a

996

30

1 0

00

1000

846

1818

23

1 ja

ckfr

uit

903

00

97

00

010

00

611

23

2 w

ater

mel

on

1000

00

0 0

00

1000

88

163

233

pin

eapp

le

1000

00

0 0

00

1000

27

62

234

coc

onut

97

222

21

00

310

00

8

4918

93

235

gua

va

997

00

3 0

00

1000

78

141

236

sin

gara

10

000

00

00

010

00

11

237

ora

nge,

mau

sam

i 99

81

00

00

110

00

1

5528

2 23

8 p

apay

a 96

135

00

00

410

00

5

888

24

0 m

ango

98

26

00

011

110

00

1

6534

5 24

1 k

harb

ooza

10

000

00

00

010

00

14

242

pea

rs (

nasp

ati)

10

000

00

00

010

00

01

243

ber

ries

90

90

00

00

9110

00

1

412

24

4 le

echi

-

--

- -

--

--

0 24

5 a

pple

10

000

00

00

010

00

2

7554

1 24

6 g

rape

s 99

71

00

01

010

00

1

9338

6 24

7 o

ther

fres

h fr

uits

98

70

00

04

810

00

1

5231

6 25

0 c

ocon

ut (c

opra

) 96

732

00

00

010

00

1

7538

4 25

1 g

roun

dnut

98

613

00

00

010

00

5

9512

53

252

dat

es

1000

00

0 0

00

1000

13

37

253

cas

hew

nut

1000

00

0 0

00

1000

161

317

App

endi

x Ta

bles

A-6

47

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Kar

nata

kaU

rban

sour

ce o

f con

sum

ptio

n no

. of h

ouse

hold

s re

port

ing

cons

umpt

ion

item

co

deite

m

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

25

4 w

alnu

t 10

000

00

00

010

00

33

255

oth

er n

uts

1000

00

0 0

00

1000

9

15

256

rai

sin

(kis

hmis

h, m

onac

ca, e

tc.)

1000

00

0 0

00

1000

113

244

257

oth

er d

ry f

ruits

10

000

00

00

010

00

4

811

6 26

0 s

ugar

– P

DS

1000

00

0 0

00

1000

48

105

261

sug

ar –

oth

er s

ourc

es

1000

00

0 0

00

1000

887

1991

26

2 g

ur

1000

00

0 0

00

1000

396

902

263

can

dy (m

isri

) 10

000

00

00

010

00

812

26

4 h

oney

98

29

00

00

810

00

1

928

27

9 s

alt

1000

00

0 0

00

1000

910

2054

28

0 tu

rmer

ic

1000

00

0 0

00

1000

879

1955

28

1 b

lack

pep

per

99

80

00

00

210

00

6

1612

26

282

dry

chi

llies

99

73

00

00

010

00

8

8119

85

283

tam

arin

d

995

40

1 0

00

1000

813

1840

28

4 c

urry

pow

der

1000

00

0 0

00

1000

654

1435

28

5 o

ilsee

ds

999

10

0 0

00

1000

686

1517

28

6 o

ther

spi

ces

10

000

00

00

010

00

8

5818

91

290

tea:

cup

s

958

00

2 12

127

1000

715

1530

29

1 te

a: le

af

1000

00

0 0

00

1000

760

1698

29

2 c

offe

e: c

ups

95

70

00

90

3410

00

1

7036

9 29

3 c

offe

e: p

owde

r

994

60

0 0

00

1000

416

845

294

ice

1000

00

0 0

00

1000

1

6 29

5 c

old

beve

rage

s: b

ottle

d/ca

nned

99

90

00

00

110

00

3

577

29

6 f

ruit

juic

e an

d sh

ake

(gla

ss)

1000

00

0 0

00

1000

56

93

297

coc

onut

(gre

en)

94

258

00

00

010

00

8

117

6 29

8 o

ther

bev

erag

es, c

hoco

late

, etc

. 99

60

00

00

410

00

1

6632

0 30

0 b

iscu

its

995

00

0 0

32

1000

527

1117

A-6

48

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Kar

nata

kaU

rban

sour

ce o

f con

sum

ptio

n no

. of h

ouse

hold

s re

port

ing

cons

umpt

ion

item

co

deite

m

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

30

1 s

alte

d re

fres

hmen

ts

991

00

0 0

54

1000

603

1278

30

2 p

repa

red

swee

ts

971

00

0 0

263

1000

262

536

303

coo

ked

mea

ls

983

00

0 4

013

1000

219

416

304

cak

e, p

astr

y 98

90

00

00

1110

00

5

410

9 30

5 p

ickl

es

991

00

0 1

08

1000

253

519

306

sau

ce

1000

00

0 0

00

1000

26

31

307

jam

, jel

ly

983

00

0 0

017

1000

35

51

308

oth

er p

roce

ssed

food

95

60

02

73

3210

00

7

5416

83

310

pan

: lea

f

1000

00

0 0

00

1000

137

345

311

pan

: fin

ishe

d

1000

00

0 0

00

1000

32

77

312

sup

ari

1000

00

0 0

00

1000

150

378

313

lim

e

1000

00

0 0

00

1000

135

338

314

kat

ha

1000

00

0 0

00

1000

6

16

315

oth

er in

gred

ient

s fo

r pan

10

000

00

00

010

00

832

32

0 b

idi

1000

00

0 0

00

1000

170

441

321

cig

aret

tes

10

000

00

00

010

00

8

715

3 32

2 le

af to

bacc

o 99

70

00

00

310

00

4

280

32

3 s

nuff

10

000

00

00

010

00

13

324

hoo

kah

toba

cco

1000

00

0 0

00

1000

0

2 32

5 c

hero

ot

1000

00

0 0

00

1000

1

1 32

6 z

arda

, kim

am, s

urti

10

000

00

00

010

00

515

32

7 o

ther

toba

cco

prod

ucts

97

60

00

00

2410

00

3

683

33

0 g

anja

-

--

- -

--

--

0 33

1 to

ddy

10

000

00

00

010

00

11

332

cou

ntry

liqu

or

992

00

0 0

08

1000

83

200

333

bee

r

1000

00

0 0

00

1000

13

23

334

for

eign

liqu

or

1000

00

0 0

00

1000

56

121

App

endi

x Ta

bles

A-6

49

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Kar

nata

kaU

rban

sour

ce o

f con

sum

ptio

n no

. of h

ouse

hold

s re

port

ing

cons

umpt

ion

item

co

deite

m

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

33

5 o

ther

into

xica

nts

1000

00

0 0

00

1000

1

1 34

0 c

oke

1000

00

0 0

00

1000

0

1 34

1 f

irew

ood

and

chip

s 76

042

1316

2 0

322

1000

395

1038

34

2 e

lect

rici

ty

972

00

4 5

018

1000

958

2096

34

3 d

ung

cake

33

940

90

252

00

010

00

1

340

34

4 k

eros

ene

– PD

S

1000

00

0 0

00

1000

306

759

345

ker

osen

e –

othe

r sou

rces

99

40

00

00

610

00

2

6067

7 34

6 m

atch

es

1000

00

0 0

00

1000

915

2051

34

7 c

oal

1000

00

0 0

00

1000

2

5 34

8 L

PG

999

00

0 0

10

1000

542

1068

35

0 c

harc

oal

1000

00

0 0

00

1000

4

14

351

can

dle

10

000

00

00

010

00

2

5857

0 35

2 g

obar

gas

73

926

10

0 0

00

1000

0

3 35

3 o

ther

fue

l 89

818

2750

0

34

1000

27

73

A-6

50

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Ker

ala

Urb

anso

urce

of c

onsu

mpt

ion

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

10

1 r

ice

– PD

S

1000

00

0 0

00

1000

233

503

102

ric

e –

othe

r so

urce

s 98

38

40

03

210

00

8

6717

13

103

chi

ra

1000

00

0 0

00

1000

43

108

104

kho

i la

wa

1000

00

0 0

00

1000

2

2 10

5 m

uri

1000

00

0 0

00

1000

2

2 10

6 o

ther

rice

pro

duct

s 99

90

00

01

010

00

1

9832

2 10

7 w

heat

/atta

– P

DS

10

000

00

00

010

00

1

2127

7 10

8 w

heat

/atta

– o

ther

sou

rces

99

90

00

10

010

00

6

1111

63

110

mai

da

1000

00

0 0

00

1000

266

514

111

suj

i ra

wa

1000

00

0 0

00

1000

365

674

112

sew

ai n

oodl

es

1000

00

0 0

00

1000

38

53

113

bre

ad (

bake

ry)

993

00

0 0

70

1000

282

501

114

oth

er w

heat

pro

duct

s 10

000

00

00

010

00

1

318

11

5 jo

war

& p

rodu

cts

--

--

--

--

-0

116

baj

ra &

pro

duct

s -

--

- -

--

--

0 11

7 m

aize

& p

rodu

cts

1000

00

0 0

00

1000

0

1 11

8 b

arle

y &

pro

duct

s 10

000

00

00

010

00

01

120

sm

all m

illet

s &

pro

duct

s -

--

- -

--

--

0 12

1 r

agi &

pro

duct

s 10

000

00

00

010

00

2

035

12

2 o

ther

cer

eals

10

000

00

00

010

00

1

020

13

9 c

erea

l sub

stitu

tes

(tap

ioca

, etc

.)

917

3615

1 0

1714

1000

449

869

140

arh

ar (

tur)

10

000

00

00

010

00

7

5215

16

141

gra

m (

split

) 10

000

00

00

010

00

4

181

14

2 g

ram

(w

hole

) 10

000

00

00

010

00

5

6310

81

143

moo

ng

999

00

0 0

10

1000

635

1227

14

4 m

asur

10

000

00

00

010

00

1

538

App

endi

x Ta

bles

A-6

51

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Ker

ala

Urb

anso

urce

of c

onsu

mpt

ion

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

14

5 u

rd

999

00

0 0

01

1000

644

1218

14

6 p

eas

999

00

0 0

10

1000

200

382

147

soy

abea

n 10

000

00

00

010

00

69

148

khe

sari

10

000

00

00

010

00

12

150

oth

er p

ulse

s 10

000

00

00

010

00

1

5633

0 15

1 g

ram

pro

duct

s 10

000

00

00

010

00

923

15

2 b

esan

10

000

00

00

010

00

1

633

15

3 o

ther

pul

se p

rodu

cts

999

00

0 0

10

1000

585

1099

16

0 m

ilk: l

iqui

d

953

393

0 0

32

1000

765

1497

16

1 b

aby

food

10

000

00

00

010

00

2

962

16

2 m

ilk: c

onde

nsed

/pow

der

977

00

0 0

230

1000

109

235

163

cur

d 99

10

00

09

010

00

1

3025

0 16

4 g

hee

996

00

2 0

11

1000

116

205

165

but

ter

961

00

0 0

390

1000

24

36

166

ice-

crea

m

998

00

0 0

20

1000

35

65

167

oth

er m

ilk p

rodu

cts

763

00

0 0

9514

210

00

818

17

0 v

anas

pati

mar

gari

ne

1000

00

0 0

00

1000

29

61

171

mus

tard

oil

1000

00

0 0

00

1000

0

1 17

2 g

roun

dnut

oil

1000

00

0 0

00

1000

10

24

173

coc

onut

oil

964

311

0 0

40

1000

835

1670

17

4 e

dibl

e oi

l (ot

hers

) 99

71

00

00

210

00

4

8791

7 18

0 e

ggs

90

673

130

03

510

00

5

8310

98

181

fis

h p

raw

n 97

60

04

05

1410

00

8

2216

73

182

goa

t mea

t/mut

ton

1000

00

0 0

00

1000

38

73

183

bee

f/ b

uffa

lo m

eat

984

00

0 0

160

1000

265

510

184

por

k 10

000

00

00

010

00

1

421

18

5 c

hick

en

994

00

0 0

60

1000

304

585

A-6

52

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Ker

ala

Urb

anso

urce

of c

onsu

mpt

ion

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

18

6 o

ther

s (b

irds

, cra

b, to

rtoi

se, e

tc.)

925

209

45

00

010

00

1

833

19

0 p

otat

o 99

90

01

01

010

00

7

7815

17

191

oni

on

998

00

0 0

20

1000

912

1821

19

2 r

adis

h 10

000

00

00

010

00

38

193

car

rot

996

00

1 0

30

1000

560

1093

19

4 tu

rnip

10

000

00

00

010

00

14

195

bee

t 99

80

00

02

010

00

2

9355

5 19

6 s

wee

t pot

ato

1000

00

0 0

00

1000

9

15

197

aru

m

922

680

1 0

71

1000

306

566

198

pum

pkin

97

417

00

02

710

00

3

1157

8 20

0 g

ourd

96

524

10

010

010

00

2

7851

4 20

1 b

itter

gou

rd

980

131

0 0

51

1000

417

783

202

cuc

umbe

r 97

918

01

03

010

00

5

0610

17

203

par

wal

/ pat

al

926

740

0 0

00

1000

9

23

204

jhin

ga/ t

orai

10

000

00

00

010

00

13

205

sna

ke g

ourd

99

81

01

00

010

00

3

8168

5 20

6 p

apay

a (g

reen

) 66

741

049

0

109

3610

00

1

5030

5 20

7 c

aulif

low

er

1000

00

0 0

00

1000

83

142

208

cab

bage

99

71

01

01

010

00

6

6912

80

210

bri

njal

95

631

61

07

010

00

4

8189

6 21

1 la

dy's

fing

er

977

155

1 0

20

1000

754

1502

21

2 p

alak

/ oth

er le

afy

vege

tabl

es

823

114

324

015

1110

00

5

1210

45

213

fre

nch

bean

s an

d ba

rbat

i 99

24

01

02

110

00

4

4176

5 21

4 to

mat

o 99

71

00

01

010

00

8

6917

29

215

pea

s 95

439

30

03

010

00

2

9956

4 21

6 c

hilli

s (g

reen

) 93

537

250

02

010

00

8

8217

43

217

cap

sicu

m

929

00

0 0

710

1000

14

26

App

endi

x Ta

bles

A-6

53

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Ker

ala

Urb

anso

urce

of c

onsu

mpt

ion

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

21

8 p

lant

ain

(gre

en)

911

763

1 0

72

1000

453

834

220

jack

frui

t (gr

een)

19

739

60

39

034

325

1000

91

180

221

lem

on

970

10

0 0

254

1000

339

632

222

gar

lic

997

30

0 0

00

1000

860

1673

22

3 g

inge

r 97

816

11

04

110

00

8

0916

01

224

oth

er v

eget

able

s 90

127

381

08

2510

00

6

8213

57

230

ban

ana

92

633

170

09

1410

00

7

3514

51

231

jack

frui

t 10

645

50

9 0

386

4410

00

5

910

9 23

2 w

ater

mel

on

997

00

0 0

03

1000

46

108

233

pin

eapp

le

854

750

0 0

710

1000

66

127

234

coc

onut

47

440

481

1 0

2119

1000

915

1813

23

5 g

uava

52

336

90

0 0

8325

1000

41

85

236

sin

gara

10

000

00

00

010

00

01

237

ora

nge,

mau

sam

i 97

83

00

019

010

00

1

3026

4 23

8 p

apay

a 11

883

90

21

018

410

00

3

766

24

0 m

ango

69

415

04

27

078

4610

00

1

5228

5 24

1 k

harb

ooza

-

--

- -

--

--

0 24

2 p

ears

(na

spat

i)

--

--

--

--

-0

243

ber

ries

30

169

90

0 0

00

1000

3

3 24

4 le

echi

-

--

- -

--

--

0 24

5 a

pple

97

80

20

020

010

00

2

0440

3 24

6 g

rape

s 96

20

00

037

110

00

2

8653

1 24

7 o

ther

fre

sh f

ruits

88

777

143

015

410

00

1

3121

6 25

0 c

ocon

ut (

copr

a)

--

--

--

--

-0

251

gro

undn

ut

994

00

0 0

60

1000

187

369

252

dat

es

914

00

0 0

842

1000

94

180

253

cas

hew

nut

973

120

0 0

150

1000

112

208

A-6

54

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Ker

ala

Urb

anso

urce

of c

onsu

mpt

ion

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

25

4 w

alnu

t -

--

- -

--

--

0 25

5 o

ther

nut

s 95

30

00

047

010

00

721

25

6 r

aisi

n (k

ishm

ish,

mon

acca

, etc

.) 98

75

00

07

010

00

8

516

5 25

7 o

ther

dry

fru

its

951

00

0 0

490

1000

18

30

260

sug

ar –

PD

S 10

000

00

00

010

00

5

289

26

1 s

ugar

– o

ther

sou

rces

99

90

00

01

010

00

9

1818

27

262

gur

99

60

40

01

010

00

2

3346

0 26

3 c

andy

(mis

ri)

1000

00

0 0

00

1000

20

31

264

hon

ey

877

123

00

00

010

00

610

27

9 s

alt

997

20

0 0

10

1000

925

1848

28

0 tu

rmer

ic

996

00

0 2

20

1000

867

1628

28

1 b

lack

pep

per

90

60

02

091

210

00

4

8080

3 28

2 d

ry c

hilli

es

994

00

0 2

21

1000

905

1787

28

3 ta

mar

ind

89

945

101

033

1210

00

9

0917

94

284

cur

ry p

owde

r 99

13

00

33

010

00

6

1512

18

285

oils

eeds

10

000

00

00

010

00

8

5217

55

286

oth

er s

pice

s

991

20

0 0

06

1000

893

1752

29

0 te

a: c

ups

96

90

00

133

1510

00

6

5812

96

291

tea:

leaf

99

61

00

02

110

00

9

0918

21

292

cof

fee:

cup

s

1000

00

0 0

00

1000

17

32

293

cof

fee:

pow

der

967

122

0 0

117

1000

278

503

294

ice

--

--

--

--

-0

295

col

d be

vera

ges:

bot

tled/

cann

ed

1000

00

0 0

00

1000

43

68

296

fru

it ju

ice

and

shak

e (g

lass

) 10

000

00

00

010

00

5

485

29

7 c

ocon

ut (g

reen

)

185

750

233

03

3610

00

5

075

29

8 o

ther

bev

erag

es, c

hoco

late

, etc

. 98

90

00

011

010

00

7

513

6 30

0 b

iscu

its

988

00

0 3

54

1000

506

962

App

endi

x Ta

bles

A-6

55

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Ker

ala

Urb

anso

urce

of c

onsu

mpt

ion

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

30

1 s

alte

d re

fres

hmen

ts

988

00

0 2

63

1000

600

1170

30

2 p

repa

red

swee

ts

948

00

0 13

2217

1000

173

402

303

coo

ked

mea

ls

991

00

0 9

00

1000

423

779

304

cak

e, p

astr

y 94

70

03

049

110

00

7

418

4 30

5 p

ickl

es

1000

00

0 0

00

1000

98

213

306

sau

ce

1000

00

0 0

00

1000

20

22

307

jam

, jel

ly

1000

00

0 0

00

1000

49

85

308

oth

er p

roce

ssed

food

98

30

00

103

410

00

4

0373

6 31

0 p

an: l

eaf

99

50

00

05

010

00

4

711

7 31

1 p

an: f

inis

hed

98

90

00

00

1110

00

2

454

31

2 s

upar

i 91

50

012

0

4627

1000

41

97

313

lim

e

973

00

0 0

270

1000

40

95

314

kat

ha

1000

00

0 0

00

1000

2

5 31

5 o

ther

ingr

edie

nts

for p

an

1000

00

0 0

00

1000

15

33

320

bid

i 99

60

00

04

010

00

1

5833

7 32

1 c

igar

ette

s

996

00

0 0

23

1000

176

346

322

leaf

toba

cco

1000

00

0 0

00

1000

24

67

323

snu

ff

1000

00

0 0

00

1000

13

20

324

hoo

kah

toba

cco

1000

00

0 0

00

1000

1

1 32

5 c

hero

ot

--

--

--

--

-0

326

zar

da, k

imam

, sur

ti

1000

00

0 0

00

1000

1

2 32

7 o

ther

toba

cco

prod

ucts

10

000

00

00

010

00

45

330

gan

ja

--

--

--

--

-0

331

todd

y

897

00

0 0

4656

1000

34

75

332

cou

ntry

liqu

or

970

00

0 0

030

1000

17

41

333

bee

r

1000

00

0 0

00

1000

5

10

334

for

eign

liqu

or

886

00

8 0

5848

1000

111

201

A-6

56

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Ker

ala

Urb

anso

urce

of c

onsu

mpt

ion

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

33

5 o

ther

into

xica

nts

--

--

--

--

-0

340

cok

e 0

00

1000

0

00

1000

1

2 34

1 f

irew

ood

and

chip

s 36

730

214

560

1

911

710

00

7

5215

68

342

ele

ctri

city

98

70

03

36

210

00

9

0617

36

343

dun

g ca

ke

925

750

0 0

00

1000

0

3 34

4 k

eros

ene

– PD

S

1000

00

0 0

00

1000

569

1132

34

5 k

eros

ene

– ot

her s

ourc

es

1000

00

0 0

00

1000

68

139

346

mat

ches

10

000

00

00

010

00

8

8917

88

347

coa

l 10

000

00

00

010

00

513

34

8 L

PG

1000

00

0 0

00

1000

619

1166

35

0 c

harc

oal

1000

00

0 0

00

1000

2

6 35

1 c

andl

e

997

00

0 0

30

1000

281

472

352

gob

ar g

as

502

498

00

00

010

00

36

353

oth

er fu

el

994

30

0 0

30

1000

102

195

App

endi

x Ta

bles

A-6

57

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Mad

hya

Pra

desh

Urb

anso

urce

of c

onsu

mpt

ion

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

10

1 r

ice

– PD

S

1000

00

0 0

00

1000

87

213

102

ric

e –

othe

r so

urce

s 97

415

00

03

810

00

8

7917

79

103

chi

ra

1000

00

0 0

00

1000

396

676

104

kho

i la

wa

1000

00

0 0

00

1000

10

35

105

mur

i 10

000

00

00

010

00

1

130

10

6 o

ther

rice

pro

duct

s 95

20

00

00

4810

00

310

10

7 w

heat

/atta

– P

DS

10

000

00

00

010

00

1

0325

4 10

8 w

heat

/atta

– o

ther

sou

rces

92

261

10

17

910

00

9

3919

33

110

mai

da

1000

00

0 0

00

1000

165

311

111

suj

i ra

wa

998

00

0 0

20

1000

333

623

112

sew

ai n

oodl

es

1000

00

0 0

00

1000

95

171

113

bre

ad (

bake

ry)

1000

00

0 0

00

1000

292

494

114

oth

er w

heat

pro

duct

s 82

60

00

017

40

1000

3

9 11

5 jo

war

& p

rodu

cts

916

840

0 0

00

1000

34

76

116

baj

ra &

pro

duct

s 79

021

00

0 0

00

1000

22

33

117

mai

ze &

pro

duct

s 92

863

00

00

910

00

8

316

1 11

8 b

arle

y &

pro

duct

s 10

000

00

00

010

00

23

120

sm

all m

illet

s &

pro

duct

s 10

000

00

00

010

00

58

121

rag

i & p

rodu

cts

--

--

--

--

-0

122

oth

er c

erea

ls

1000

00

0 0

00

1000

10

14

139

cer

eal s

ubst

itute

s (t

apio

ca, e

tc.)

10

000

00

00

010

00

1

9833

8 14

0 a

rhar

(tu

r)

966

282

0 0

31

1000

932

1888

14

1 g

ram

(sp

lit)

927

610

0 0

84

1000

278

588

142

gra

m (w

hole

) 85

211

90

0 0

300

1000

85

163

143

moo

ng

975

220

0 0

21

1000

589

1115

14

4 m

asur

96

433

00

02

010

00

2

5958

7

A-6

58

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Mad

hya

Pra

desh

Urb

anso

urce

of c

onsu

mpt

ion

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

14

5 u

rd

931

610

0 0

34

1000

196

410

146

pea

s 10

000

00

00

010

00

1

535

14

7 s

oyab

ean

1000

00

0 0

00

1000

2

4 14

8 k

hesa

ri

1000

00

0 0

00

1000

1

6 15

0 o

ther

pul

ses

964

360

0 0

00

1000

25

38

151

gra

m p

rodu

cts

1000

00

0 0

00

1000

8

12

152

bes

an

997

00

1 2

00

1000

530

1013

15

3 o

ther

pul

se p

rodu

cts

1000

00

0 0

00

1000

23

50

160

milk

: liq

uid

93

556

40

02

310

00

9

3418

95

161

bab

y fo

od

1000

00

0 0

00

1000

7

13

162

milk

: con

dens

ed/p

owde

r 10

000

00

00

010

00

1

839

16

3 c

urd

998

00

2 0

00

1000

83

150

164

ghe

e 98

60

00

07

710

00

3

1963

4 16

5 b

utte

r 10

000

00

00

010

00

2

430

16

6 ic

e-cr

eam

10

000

00

00

010

00

1

837

16

7 o

ther

milk

pro

duct

s 93

30

00

047

2110

00

6

910

1 17

0 v

anas

pati

mar

gari

ne

1000

00

0 0

00

1000

177

378

171

mus

tard

oil

950

500

0 0

00

1000

267

644

172

gro

undn

ut o

il 99

90

01

00

010

00

9

918

4 17

3 c

ocon

ut o

il 10

000

00

00

010

00

69

174

edi

ble

oil (

othe

rs)

997

00

1 0

20

1000

636

1277

18

0 e

ggs

99

44

00

20

010

00

2

0745

0 18

1 f

ish

pra

wn

937

00

46

04

1210

00

8

820

8 18

2 g

oat m

eat/m

utto

n 99

11

00

26

010

00

1

7738

7 18

3 b

eef/

buf

falo

mea

t 10

000

00

00

010

00

3

377

18

4 p

ork

1000

00

0 0

00

1000

2

6 18

5 c

hick

en

992

50

0 0

30

1000

80

178

App

endi

x Ta

bles

A-6

59

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Mad

hya

Pra

desh

Urb

anso

urce

of c

onsu

mpt

ion

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

18

6 o

ther

s (b

irds

, cra

b, to

rtoi

se, e

tc.)

1000

00

0 0

00

1000

1

2 19

0 p

otat

o 99

02

01

06

210

00

9

7220

20

191

oni

on

990

100

0 0

00

1000

962

1992

19

2 r

adis

h 98

612

30

00

010

00

3

0866

4 19

3 c

arro

t 98

317

00

00

010

00

1

9435

6 19

4 tu

rnip

10

000

00

00

010

00

715

19

5 b

eet

--

--

--

--

-0

196

sw

eet p

otat

o 97

518

00

16

010

00

5

197

19

7 a

rum

10

000

00

00

010

00

7

615

6 19

8 p

umpk

in

996

40

0 0

00

1000

421

814

200

gou

rd

989

90

2 0

10

1000

583

1190

20

1 b

itter

gou

rd

989

110

0 0

00

1000

210

393

202

cuc

umbe

r 98

810

00

00

210

00

1

5327

7 20

3 p

arw

al/ p

atal

10

000

00

00

010

00

8

415

9 20

4 jh

inga

/ tor

ai

956

410

0 0

12

1000

243

471

205

sna

ke g

ourd

96

634

00

00

010

00

24

206

pap

aya

(gre

en)

904

960

0 0

00

1000

19

21

207

cau

liflo

wer

99

91

00

00

010

00

5

0195

3 20

8 c

abba

ge

999

10

0 0

00

1000

439

816

210

bri

njal

98

414

01

01

010

00

7

3415

48

211

lady

's fi

nger

98

810

00

01

110

00

5

1691

5 21

2 p

alak

/ oth

er le

afy

vege

tabl

es

975

160

2 0

24

1000

740

1534

21

3 f

renc

h be

ans

and

barb

ati

991

90

0 0

00

1000

256

506

214

tom

ato

989

72

0 0

10

1000

936

1913

21

5 p

eas

972

70

0 0

164

1000

237

476

216

chi

llis

(gre

en)

988

100

0 0

00

1000

929

1913

21

7 c

apsi

cum

10

000

00

00

010

00

4

455

A-6

60

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Mad

hya

Pra

desh

Urb

anso

urce

of c

onsu

mpt

ion

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

21

8 p

lant

ain

(gre

en)

988

120

0 0

00

1000

23

55

220

jack

frui

t (gr

een)

10

000

00

00

010

00

2

953

22

1 le

mon

98

94

01

01

510

00

4

2679

5 22

2 g

arlic

98

810

00

01

210

00

8

7617

88

223

gin

ger

999

10

0 0

00

1000

496

964

224

oth

er v

eget

able

s 97

313

01

08

410

00

5

8311

02

230

ban

ana

99

43

00

01

210

00

4

9098

6 23

1 ja

ckfr

uit

1000

00

0 0

00

1000

0

1 23

2 w

ater

mel

on

1000

00

0 0

00

1000

77

168

233

pin

eapp

le

1000

00

0 0

00

1000

22

27

234

coc

onut

99

70

00

03

010

00

2

6853

8 23

5 g

uava

97

314

03

011

010

00

1

7438

4 23

6 s

inga

ra

1000

00

0 0

00

1000

44

96

237

ora

nge,

mau

sam

i 10

000

00

00

010

00

8

499

23

8 p

apay

a 98

515

00

00

010

00

1

7734

0 24

0 m

ango

10

000

00

00

010

00

1

4834

3 24

1 k

harb

ooza

10

000

00

00

010

00

2

059

24

2 p

ears

(na

spat

i)

1000

00

0 0

00

1000

10

27

243

ber

ries

72

564

013

6 2

720

1000

20

44

244

leec

hi

1000

00

0 0

00

1000

1

2 24

5 a

pple

10

000

00

00

010

00

2

8250

1 24

6 g

rape

s 10

000

00

00

010

00

1

6729

4 24

7 o

ther

fres

h fr

uits

94

547

01

00

710

00

7

512

3 25

0 c

ocon

ut (

copr

a)

1000

00

0 0

00

1000

99

180

251

gro

undn

ut

983

40

0 0

130

1000

387

693

252

dat

es

1000

00

0 0

00

1000

54

119

253

cas

hew

nut

1000

00

0 0

00

1000

91

137

App

endi

x Ta

bles

A-6

61

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Mad

hya

Pra

desh

Urb

anso

urce

of c

onsu

mpt

ion

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

25

4 w

alnu

t 10

000

00

00

010

00

912

25

5 o

ther

nut

s 10

000

00

00

010

00

2

429

25

6 r

aisi

n (k

ishm

ish,

mon

acca

, etc

.) 10

000

00

00

010

00

1

4126

7 25

7 o

ther

dry

fru

its

1000

00

0 0

00

1000

60

122

260

sug

ar –

PD

S 10

000

00

00

010

00

5

615

0 26

1 s

ugar

– o

ther

sou

rces

10

000

00

00

010

00

9

5519

48

262

gur

98

46

00

09

010

00

2

6959

5 26

3 c

andy

(mis

ri)

1000

00

0 0

00

1000

7

17

264

hon

ey

1000

00

0 0

00

1000

11

19

279

sal

t 99

80

00

01

010

00

9

8220

38

280

turm

eric

10

000

00

00

010

00

9

7920

31

281

bla

ck p

eppe

r

1000

00

0 0

00

1000

304

556

282

dry

chi

llies

99

41

00

05

010

00

9

4919

91

283

tam

arin

d

1000

00

0 0

00

1000

84

158

284

cur

ry p

owde

r 99

91

00

00

010

00

3

3967

3 28

5 o

ilsee

ds

985

150

0 0

00

1000

537

1012

28

6 o

ther

spi

ces

99

82

10

00

010

00

9

6319

86

290

tea:

cup

s

939

00

16

611

2710

00

5

1410

62

291

tea:

leaf

10

000

00

00

010

00

9

5619

66

292

cof

fee:

cup

s

1000

00

0 0

00

1000

8

15

293

cof

fee:

pow

der

10

000

00

00

010

00

3

048

29

4 ic

e 10

000

00

00

010

00

25

295

col

d be

vera

ges:

bot

tled/

cann

ed

998

00

0 0

02

1000

66

109

296

fru

it ju

ice

and

shak

e (g

lass

) 10

000

00

00

010

00

3

880

29

7 c

ocon

ut (

gree

n)

1000

00

0 0

00

1000

43

61

298

oth

er b

ever

ages

, cho

cola

te, e

tc.

1000

00

0 0

00

1000

103

216

300

bis

cuits

99

90

00

00

110

00

6

6413

22

A-6

62

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Mad

hya

Pra

desh

Urb

anso

urce

of c

onsu

mpt

ion

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

30

1 s

alte

d re

fres

hmen

ts

994

00

0 1

60

1000

654

1321

30

2 p

repa

red

swee

ts

996

00

0 0

04

1000

239

530

303

coo

ked

mea

ls

851

00

21

623

9910

00

5

795

30

4 c

ake,

pas

try

1000

00

0 0

00

1000

13

22

305

pic

kles

10

000

00

00

010

00

1

7333

1 30

6 s

auce

10

000

00

00

010

00

5

182

30

7 ja

m, j

elly

10

000

00

00

010

00

2

146

30

8 o

ther

pro

cess

ed fo

od

984

00

2 1

212

1000

307

592

310

pan

: lea

f

1000

00

0 0

00

1000

36

83

311

pan

: fin

ishe

d

996

00

0 0

30

1000

120

281

312

sup

ari

1000

00

0 0

00

1000

282

658

313

lim

e

998

00

0 0

20

1000

209

478

314

kat

ha

1000

00

0 0

00

1000

45

86

315

oth

er in

gred

ient

s fo

r pan

10

000

00

00

010

00

2

2944

9 32

0 b

idi

1000

00

0 0

00

1000

236

526

321

cig

aret

tes

10

000

00

00

010

00

4

598

32

2 le

af to

bacc

o 99

80

00

02

010

00

1

6841

2 32

3 s

nuff

10

000

00

00

010

00

516

32

4 h

ooka

h to

bacc

o 10

000

00

00

010

00

39

325

che

root

10

000

00

00

010

00

12

326

zar

da, k

imam

, sur

ti

1000

00

0 0

00

1000

45

86

327

oth

er to

bacc

o pr

oduc

ts

1000

00

0 0

00

1000

139

283

330

gan

ja

985

00

0 0

150

1000

1

6 33

1 to

ddy

10

000

00

00

010

00

26

332

cou

ntry

liqu

or

1000

00

0 0

00

1000

83

192

333

bee

r

1000

00

0 0

00

1000

1

1 33

4 f

orei

gn li

quor

99

20

00

07

110

00

1

636

App

endi

x Ta

bles

A-6

63

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Mad

hya

Pra

desh

Urb

anso

urce

of c

onsu

mpt

ion

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

33

5 o

ther

into

xica

nts

1000

00

0 0

00

1000

0

1 34

0 c

oke

1000

00

0 0

00

1000

6

12

341

fir

ewoo

d an

d ch

ips

790

447

136

04

1910

00

4

4010

79

342

ele

ctri

city

91

10

010

7

171

1000

946

1919

34

3 d

ung

cake

35

323

28

360

026

2110

00

2

2756

5 34

4 k

eros

ene

– PD

S

1000

00

0 0

00

1000

273

727

345

ker

osen

e –

othe

r sou

rces

99

50

00

05

010

00

3

4076

2 34

6 m

atch

es

1000

00

0 0

00

1000

965

2006

34

7 c

oal

832

00

131

012

2510

00

2

846

34

8 L

PG

947

00

0 13

040

1000

560

990

350

cha

rcoa

l 10

000

00

00

010

00

815

35

1 c

andl

e

1000

00

0 0

00

1000

240

492

352

gob

ar g

as

--

--

--

--

-0

353

oth

er fu

el

969

310

0 0

00

1000

7

12

A-6

64

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Mah

aras

htra

Urb

anso

urce

of c

onsu

mpt

ion

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

10

1 r

ice

– PD

S

1000

00

0 0

00

1000

60

359

102

ric

e –

othe

r so

urce

s 99

25

10

02

010

00

8

9044

50

103

chi

ra

1000

00

0 0

00

1000

401

2071

10

4 k

hoi

law

a 95

30

00

047

010

00

528

10

5 m

uri

1000

00

0 0

00

1000

46

277

106

oth

er ri

ce p

rodu

cts

1000

00

0 0

00

1000

29

177

107

whe

at/a

tta –

PD

S

1000

00

0 0

00

1000

69

388

108

whe

at/a

tta –

oth

er s

ourc

es

979

170

0 0

21

1000

864

4333

11

0 m

aida

99

60

00

04

010

00

8

549

7 11

1 s

uji

raw

a 10

000

00

00

010

00

4

4122

46

112

sew

ai n

oodl

es

1000

00

0 0

00

1000

51

248

113

bre

ad (

bake

ry)

999

00

1 0

00

1000

401

1972

11

4 o

ther

whe

at p

rodu

cts

1000

00

0 0

00

1000

5

32

115

jow

ar &

pro

duct

s 94

254

01

02

210

00

3

1916

89

116

baj

ra &

pro

duct

s 92

076

00

04

010

00

8

648

4 11

7 m

aize

& p

rodu

cts

890

430

67

00

010

00

212

11

8 b

arle

y &

pro

duct

s 79

10

00

020

90

1000

1

5 12

0 s

mal

l mill

ets

& p

rodu

cts

1000

00

0 0

00

1000

18

133

121

rag

i & p

rodu

cts

1000

00

0 0

00

1000

1

5 12

2 o

ther

cer

eals

10

000

00

00

010

00

629

13

9 c

erea

l sub

stitu

tes

(tap

ioca

, etc

.)

1000

00

0 0

00

1000

415

2108

14

0 a

rhar

(tu

r)

982

160

0 0

20

1000

907

4558

14

1 g

ram

(sp

lit)

986

120

0 0

20

1000

587

3029

14

2 g

ram

(w

hole

) 98

28

00

010

010

00

1

3968

0 14

3 m

oong

98

711

00

02

010

00

7

1334

99

144

mas

ur

999

10

0 0

00

1000

351

1712

App

endi

x Ta

bles

A-6

65

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Mah

aras

htra

Urb

anso

urce

of c

onsu

mpt

ion

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

14

5 u

rd

971

250

0 0

40

1000

238

1223

14

6 p

eas

1000

00

0 0

00

1000

157

712

147

soy

abea

n 99

50

00

05

010

00

1

910

2 14

8 k

hesa

ri

982

180

0 0

00

1000

3

38

150

oth

er p

ulse

s 99

90

00

01

010

00

2

2911

19

151

gra

m p

rodu

cts

1000

00

0 0

00

1000

37

174

152

bes

an

1000

00

0 0

00

1000

303

1538

15

3 o

ther

pul

se p

rodu

cts

1000

00

0 0

00

1000

100

479

160

milk

: liq

uid

98

811

00

00

010

00

9

1145

68

161

bab

y fo

od

1000

00

0 0

00

1000

3

28

162

milk

: con

dens

ed/p

owde

r 10

000

00

00

010

00

946

16

3 c

urd

1000

00

0 0

00

1000

154

762

164

ghe

e 99

80

00

02

010

00

1

2971

0 16

5 b

utte

r 10

000

00

00

010

00

4

220

2 16

6 ic

e-cr

eam

10

000

00

00

010

00

3

318

1 16

7 o

ther

milk

pro

duct

s 10

000

00

00

010

00

2

784

17

0 v

anas

pati

mar

gari

ne

1000

00

0 0

00

1000

142

758

171

mus

tard

oil

994

60

0 0

00

1000

30

147

172

gro

undn

ut o

il 99

91

00

00

010

00

4

1820

17

173

coc

onut

oil

954

00

0 0

460

1000

5

35

174

edi

ble

oil (

othe

rs)

997

30

0 0

00

1000

489

2568

18

0 e

ggs

99

37

00

00

010

00

3

8117

26

181

fis

h p

raw

n 99

40

13

01

010

00

2

4211

64

182

goa

t mea

t/mut

ton

996

00

0 0

21

1000

299

1431

18

3 b

eef/

buf

falo

mea

t 99

60

03

00

110

00

7

442

0 18

4 p

ork

1000

00

0 0

00

1000

5

15

185

chi

cken

99

81

00

00

110

00

2

7012

10

A-6

66

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Mah

aras

htra

Urb

anso

urce

of c

onsu

mpt

ion

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

18

6 o

ther

s (b

irds

, cra

b, to

rtoi

se, e

tc.)

1000

00

0 0

00

1000

1

6 19

0 p

otat

o 10

000

00

00

010

00

9

1745

87

191

oni

on

995

40

0 0

10

1000

923

4642

19

2 r

adis

h 99

80

01

00

010

00

1

9995

9 19

3 c

arro

t 99

91

00

00

010

00

3

1114

35

194

turn

ip

1000

00

0 0

00

1000

1

6 19

5 b

eet

1000

00

0 0

00

1000

52

237

196

sw

eet p

otat

o 10

000

00

00

010

00

3

315

8 19

7 a

rum

10

000

00

00

010

00

1

876

19

8 p

umpk

in

999

10

0 0

00

1000

220

1025

20

0 g

ourd

99

81

00

00

010

00

3

3416

23

201

bitt

er g

ourd

99

81

00

01

010

00

4

1620

41

202

cuc

umbe

r 99

91

00

01

010

00

4

4522

03

203

par

wal

/ pat

al

1000

00

0 0

00

1000

136

561

204

jhin

ga/ t

orai

99

43

00

03

010

00

3

3416

28

205

sna

ke g

ourd

99

91

00

00

010

00

8

942

0 20

6 p

apay

a (g

reen

) 96

832

00

00

010

00

1

155

20

7 c

aulif

low

er

999

00

0 0

00

1000

716

3441

20

8 c

abba

ge

999

10

0 0

10

1000

794

3943

21

0 b

rinj

al

996

30

0 0

10

1000

853

4248

21

1 la

dy's

fing

er

999

10

0 0

10

1000

671

3298

21

2 p

alak

/ oth

er le

afy

vege

tabl

es

996

12

0 0

10

1000

863

4306

21

3 f

renc

h be

ans

and

barb

ati

998

10

0 0

10

1000

507

2497

21

4 to

mat

o 99

72

00

01

010

00

9

1946

06

215

pea

s 99

81

00

01

010

00

2

2299

2 21

6 c

hilli

s (g

reen

) 99

82

00

00

010

00

8

8644

65

217

cap

sicu

m

995

50

0 0

00

1000

152

736

App

endi

x Ta

bles

A-6

67

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Mah

aras

htra

Urb

anso

urce

of c

onsu

mpt

ion

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

21

8 p

lant

ain

(gre

en)

1000

00

0 0

00

1000

17

88

220

jack

frui

t (gr

een)

10

000

00

00

010

00

1

710

0 22

1 le

mon

99

46

00

00

010

00

5

8729

82

222

gar

lic

997

10

0 0

20

1000

900

4557

22

3 g

inge

r 99

91

00

00

010

00

8

1140

17

224

oth

er v

eget

able

s 99

70

02

00

010

00

5

1626

16

230

ban

ana

99

62

10

02

010

00

7

6437

41

231

jack

frui

t 98

60

00

014

010

00

18

232

wat

erm

elon

98

812

00

00

010

00

9

045

5 23

3 p

inea

pple

10

000

00

00

010

00

6

727

3 23

4 c

ocon

ut

989

60

1 1

30

1000

428

2095

23

5 g

uava

94

928

56

012

010

00

1

3963

6 23

6 s

inga

ra

896

980

6 0

00

1000

9

41

237

ora

nge,

mau

sam

i 99

53

00

03

010

00

1

2256

0 23

8 p

apay

a 98

79

00

00

410

00

1

3259

4 24

0 m

ango

99

25

02

00

010

00

1

5674

9 24

1 k

harb

ooza

10

000

00

00

010

00

4

216

8 24

2 p

ears

(na

spat

i)

1000

00

0 0

00

1000

11

47

243

ber

ries

94

525

07

023

110

00

4

417

8 24

4 le

echi

10

000

00

00

010

00

416

24

5 a

pple

99

61

01

03

010

00

3

8019

04

246

gra

pes

996

00

0 0

13

1000

200

926

247

oth

er fr

esh

frui

ts

994

21

1 0

21

1000

359

1711

25

0 c

ocon

ut (

copr

a)

997

00

0 1

20

1000

456

2324

25

1 g

roun

dnut

99

16

00

11

110

00

6

5933

59

252

dat

es

982

140

0 0

40

1000

63

334

253

cas

hew

nut

993

00

0 1

60

1000

84

444

A-6

68

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Mah

aras

htra

Urb

anso

urce

of c

onsu

mpt

ion

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

25

4 w

alnu

t 10

000

00

00

010

00

2

012

3 25

5 o

ther

nut

s 99

00

00

010

010

00

3

622

1 25

6 r

aisi

n (k

ishm

ish,

mon

acca

, etc

.)

986

110

0 0

30

1000

108

537

257

oth

er d

ry f

ruits

99

80

00

02

010

00

4

717

5 26

0 s

ugar

– P

DS

1000

00

0 0

00

1000

9

66

261

sug

ar –

oth

er s

ourc

es

999

00

0 0

10

1000

932

4680

26

2 g

ur

994

30

0 0

30

1000

238

1175

26

3 c

andy

(mis

ri)

1000

00

0 0

00

1000

2

12

264

hon

ey

962

00

38

00

010

00

525

27

9 s

alt

998

10

0 0

00

1000

939

4734

28

0 tu

rmer

ic

999

00

0 0

10

1000

931

4706

28

1 b

lack

pep

per

10

000

00

00

010

00

2

0510

36

282

dry

chi

llies

99

72

00

00

010

00

8

7844

05

283

tam

arin

d

988

10

8 0

30

1000

108

548

284

cur

ry p

owde

r 10

000

00

00

010

00

4

5522

01

285

oils

eeds

99

91

00

01

010

00

6

4532

32

286

oth

er s

pice

s

996

30

0 0

10

1000

895

4538

29

0 te

a: c

ups

95

20

04

197

1710

00

6

7731

96

291

tea:

leaf

99

80

10

00

110

00

9

2446

70

292

cof

fee:

cup

s

939

00

0 61

00

1000

16

76

293

cof

fee:

pow

der

99

90

00

00

110

00

6

028

4 29

4 ic

e 10

000

00

00

010

00

15

295

col

d be

vera

ges:

bot

tled/

cann

ed

996

00

0 4

10

1000

88

432

296

fru

it ju

ice

and

shak

e (g

lass

) 10

000

00

00

010

00

4

021

5 29

7 c

ocon

ut (g

reen

)

986

20

11

00

010

00

3

718

9 29

8 o

ther

bev

erag

es, c

hoco

late

, etc

. 97

70

00

023

010

00

6

933

8 30

0 b

iscu

its

999

00

0 0

01

1000

703

3404

App

endi

x Ta

bles

A-6

69

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Mah

aras

htra

Urb

anso

urce

of c

onsu

mpt

ion

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

30

1 s

alte

d re

fres

hmen

ts

995

00

0 4

01

1000

534

2586

30

2 p

repa

red

swee

ts

994

00

0 2

40

1000

190

1030

30

3 c

ooke

d m

eals

86

80

011

57

4222

1000

126

560

304

cak

e, p

astr

y 10

000

00

00

010

00

531

30

5 p

ickl

es

996

00

1 0

31

1000

297

1450

30

6 s

auce

10

000

00

00

010

00

6

630

2 30

7 ja

m, j

elly

10

000

00

00

010

00

3

516

5 30

8 o

ther

pro

cess

ed fo

od

989

00

0 4

33

1000

449

2099

31

0 p

an: l

eaf

99

30

00

07

010

00

4

125

2 31

1 p

an: f

inis

hed

10

000

00

00

010

00

7

736

3 31

2 s

upar

i 10

000

00

00

010

00

1

4087

4 31

3 li

me

99

80

00

02

010

00

2

1111

31

314

kat

ha

1000

00

0 0

00

1000

40

241

315

oth

er in

gred

ient

s fo

r pan

10

000

00

00

010

00

1

2879

9 32

0 b

idi

1000

00

0 0

00

1000

78

387

321

cig

aret

tes

99

90

00

00

110

00

4

524

2 32

2 le

af to

bacc

o 99

90

00

01

010

00

1

2765

8 32

3 s

nuff

10

000

00

00

010

00

529

32

4 h

ooka

h to

bacc

o 10

000

00

00

010

00

113

32

5 c

hero

ot

1000

00

0 0

00

1000

1

8 32

6 z

arda

, kim

am, s

urti

10

000

00

00

010

00

1

0051

2 32

7 o

ther

toba

cco

prod

ucts

10

000

00

00

010

00

5

428

5 33

0 g

anja

10

000

00

00

010

00

02

331

todd

y

1000

00

0 0

00

1000

4

18

332

cou

ntry

liqu

or

990

00

0 6

22

1000

74

371

333

bee

r

1000

00

0 0

00

1000

13

57

334

for

eign

liqu

or

1000

00

0 0

00

1000

32

122

A-6

70

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Mah

aras

htra

Urb

anso

urce

of c

onsu

mpt

ion

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

33

5 o

ther

into

xica

nts

1000

00

0 0

00

1000

0

7 34

0 c

oke

768

00

193

00

3910

00

318

34

1 f

irew

ood

and

chip

s 70

234

523

2 0

126

1000

206

1217

34

2 e

lect

rici

ty

968

00

6 5

714

1000

930

4640

34

3 d

ung

cake

20

022

811

544

00

1610

00

1

810

8 34

4 k

eros

ene

– PD

S

1000

00

0 0

00

1000

231

1191

34

5 k

eros

ene

– ot

her s

ourc

es

997

00

2 0

10

1000

284

1445

34

6 m

atch

es

1000

00

0 0

00

1000

919

4630

34

7 c

oal

792

00

33

00

175

1000

7

49

348

LPG

99

50

00

41

010

00

6

4031

88

350

cha

rcoa

l 10

000

00

00

010

00

731

35

1 c

andl

e

1000

00

0 0

00

1000

208

1069

35

2 g

obar

gas

95

248

00

00

010

00

26

353

oth

er f

uel

567

510

381

01

010

00

2

212

7

App

endi

x Ta

bles

A-6

71

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Man

ipur

Urb

anso

urce

of c

onsu

mpt

ion

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

10

1 r

ice

– PD

S

1000

00

0 0

00

1000

3

6 10

2 r

ice

– ot

her

sour

ces

644

351

40

00

110

00

9

7697

8 10

3 c

hira

10

000

00

00

010

00

3

222

10

4 k

hoi

law

a -

--

- -

--

--

0 10

5 m

uri

--

--

--

--

-0

106

oth

er ri

ce p

rodu

cts

1000

00

0 0

00

1000

10

11

107

whe

at/a

tta –

PD

S

--

--

--

--

-0

108

whe

at/a

tta –

oth

er s

ourc

es

998

00

0 0

20

1000

66

34

110

mai

da

1000

00

0 0

00

1000

4

7 11

1 s

uji

raw

a 10

000

00

00

010

00

86

112

sew

ai n

oodl

es

1000

00

0 0

00

1000

85

46

113

bre

ad (

bake

ry)

1000

00

0 0

00

1000

205

145

114

oth

er w

heat

pro

duct

s 10

000

00

00

010

00

12

115

jow

ar &

pro

duct

s -

--

- -

--

--

0 11

6 b

ajra

& p

rodu

cts

--

--

--

--

-0

117

mai

ze &

pro

duct

s 10

000

00

00

010

00

11

118

bar

ley

& p

rodu

cts

--

--

--

--

-0

120

sm

all m

illet

s &

pro

duct

s -

--

- -

--

--

0 12

1 r

agi &

pro

duct

s -

--

- -

--

--

0 12

2 o

ther

cer

eals

10

000

00

00

010

00

12

139

cer

eal s

ubst

itute

s (t

apio

ca, e

tc.)

10

000

00

00

010

00

84

140

arh

ar (

tur)

10

000

00

00

010

00

2

1421

2 14

1 g

ram

(sp

lit)

845

00

0 0

155

010

00

1

921

14

2 g

ram

(w

hole

) 98

713

00

00

010

00

4

664

14

3 m

oong

10

000

00

00

010

00

1

9016

8 14

4 m

asur

99

90

00

10

010

00

6

1157

7

A-6

72

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Man

ipur

Urb

anso

urce

of c

onsu

mpt

ion

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

14

5 u

rd

992

80

0 0

00

1000

292

337

146

pea

s 98

812

00

00

010

00

5

0354

8 14

7 s

oyab

ean

1000

00

0 0

00

1000

21

19

148

khe

sari

10

000

00

00

010

00

12

150

oth

er p

ulse

s 99

71

00

00

210

00

1

5620

4 15

1 g

ram

pro

duct

s 10

000

00

00

010

00

2

744

15

2 b

esan

10

000

00

00

010

00

4

0033

2 15

3 o

ther

pul

se p

rodu

cts

1000

00

0 0

00

1000

190

152

160

milk

: liq

uid

94

159

00

00

010

00

1

9822

9 16

1 b

aby

food

10

000

00

00

010

00

2

125

16

2 m

ilk: c

onde

nsed

/pow

der

1000

00

0 0

00

1000

302

240

163

cur

d 10

000

00

00

010

00

41

164

ghe

e 10

000

00

00

010

00

6

149

16

5 b

utte

r 10

000

00

00

010

00

1

718

16

6 ic

e-cr

eam

10

000

00

00

010

00

4

722

16

7 o

ther

milk

pro

duct

s 10

000

00

00

010

00

44

170

van

aspa

ti m

arga

rine

10

000

00

00

010

00

12

171

mus

tard

oil

998

10

1 0

00

1000

966

963

172

gro

undn

ut o

il 10

000

00

00

010

00

56

173

coc

onut

oil

--

--

--

--

-0

174

edi

ble

oil (

othe

rs)

1000

00

0 0

00

1000

27

17

180

egg

s

922

780

0 0

00

1000

392

354

181

fis

h p

raw

n 97

47

162

10

010

00

9

2392

6 18

2 g

oat m

eat/m

utto

n 10

000

00

00

010

00

1

916

18

3 b

eef/

buf

falo

mea

t 10

000

00

00

010

00

1

2311

7 18

4 p

ork

997

30

0 0

00

1000

168

102

185

chi

cken

83

416

60

0 0

00

1000

189

212

App

endi

x Ta

bles

A-6

73

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Man

ipur

Urb

anso

urce

of c

onsu

mpt

ion

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

18

6 o

ther

s (b

irds

, cra

b, to

rtoi

se, e

tc.)

997

30

0 0

00

1000

325

339

190

pot

ato

957

430

0 0

00

1000

984

991

191

oni

on

970

300

0 0

00

1000

957

949

192

rad

ish

1000

00

0 0

00

1000

8

13

193

car

rot

1000

00

0 0

00

1000

76

51

194

turn

ip

1000

00

0 0

00

1000

4

7 19

5 b

eet

1000

00

0 0

00

1000

2

1 19

6 s

wee

t pot

ato

978

220

0 0

00

1000

82

39

197

aru

m

795

205

00

00

010

00

2

9629

8 19

8 p

umpk

in

924

760

0 0

00

1000

281

250

200

gou

rd

819

181

00

00

010

00

1

3113

0 20

1 b

itter

gou

rd

981

190

0 0

00

1000

23

15

202

cuc

umbe

r 95

149

00

00

010

00

1

4414

2 20

3 p

arw

al/ p

atal

10

000

00

00

010

00

36

204

jhin

ga/ t

orai

85

414

60

0 0

00

1000

27

36

205

sna

ke g

ourd

86

713

21

0 0

00

1000

96

69

206

pap

aya

(gre

en)

291

709

00

00

010

00

1

314

20

7 c

aulif

low

er

871

129

00

00

010

00

3

4728

0 20

8 c

abba

ge

818

182

00

00

010

00

5

6456

1 21

0 b

rinj

al

895

105

00

00

010

00

5

4645

4 21

1 la

dy's

fing

er

868

109

00

00

2310

00

9

173

21

2 p

alak

/ oth

er le

afy

vege

tabl

es

722

146

131

0 0

00

1000

702

709

213

fre

nch

bean

s an

d ba

rbat

i 99

55

00

00

010

00

9

354

21

4 to

mat

o 97

723

00

00

010

00

5

3846

7 21

5 p

eas

961

380

0 0

00

1000

241

170

216

chi

llis

(gre

en)

956

440

0 0

00

1000

324

282

217

cap

sicu

m

1000

00

0 0

00

1000

15

12

A-6

74

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Man

ipur

Urb

anso

urce

of c

onsu

mpt

ion

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

21

8 p

lant

ain

(gre

en)

998

10

1 0

00

1000

51

47

220

jack

frui

t (gr

een)

-

--

- -

--

--

0 22

1 le

mon

99

91

00

00

010

00

1

2278

22

2 g

arlic

90

892

00

00

010

00

6

4566

0 22

3 g

inge

r 92

474

20

00

010

00

5

8957

1 22

4 o

ther

veg

etab

les

785

9311

70

00

510

00

6

9563

7 23

0 b

anan

a

982

180

0 0

00

1000

440

421

231

jack

frui

t 10

000

00

00

010

00

87

232

wat

erm

elon

99

82

00

00

010

00

6

570

23

3 p

inea

pple

10

000

00

00

010

00

7

755

23

4 c

ocon

ut

1000

00

0 0

00

1000

4

3 23

5 g

uava

53

746

30

0 0

00

1000

55

60

236

sin

gara

10

000

00

00

010

00

65

237

ora

nge,

mau

sam

i 10

000

00

00

010

00

2

1614

9 23

8 p

apay

a 48

751

30

0 0

00

1000

35

31

240

man

go

786

190

240

00

010

00

5

557

24

1 k

harb

ooza

10

000

00

00

010

00

01

242

pea

rs (

nasp

ati)

-

--

- -

--

--

0 24

3 b

erri

es

--

--

--

--

-0

244

leec

hi

1000

00

0 0

00

1000

5

3 24

5 a

pple

10

000

00

00

010

00

1

0710

0 24

6 g

rape

s 10

000

00

00

010

00

2

420

24

7 o

ther

fres

h fr

uits

97

86

22

00

1110

00

3

4232

2 25

0 c

ocon

ut (

copr

a)

1000

00

0 0

00

1000

2

3 25

1 g

roun

dnut

10

000

00

00

010

00

2

924

25

2 d

ates

10

000

00

00

010

00

1

07

253

cas

hew

nut

1000

00

0 0

00

1000

35

10

App

endi

x Ta

bles

A-6

75

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Man

ipur

Urb

anso

urce

of c

onsu

mpt

ion

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

25

4 w

alnu

t -

--

- -

--

--

0 25

5 o

ther

nut

s -

--

- -

--

--

0 25

6 r

aisi

n (k

ishm

ish,

mon

acca

, etc

.) 10

000

00

00

010

00

2

913

25

7 o

ther

dry

fru

its

1000

00

0 0

00

1000

99

89

260

sug

ar –

PD

S 10

000

00

00

010

00

4

623

26

1 s

ugar

– o

ther

sou

rces

99

80

00

02

010

00

7

7869

7 26

2 g

ur

1000

00

0 0

00

1000

8

8 26

3 c

andy

(mis

ri)

--

--

--

--

-0

264

hon

ey

1000

00

0 0

00

1000

34

22

279

sal

t 99

91

00

00

010

00

9

6296

6 28

0 tu

rmer

ic

1000

00

0 0

00

1000

737

756

281

bla

ck p

eppe

r

1000

00

0 0

00

1000

9

18

282

dry

chi

llies

86

912

010

0 0

00

1000

940

928

283

tam

arin

d

1000

00

0 0

00

1000

7

8 28

4 c

urry

pow

der

1000

00

0 0

00

1000

108

92

285

oils

eeds

10

000

00

00

010

00

2

931

28

6 o

ther

spi

ces

95

58

370

00

010

00

9

1390

8 29

0 te

a: c

ups

99

70

00

00

310

00

6

3356

6 29

1 te

a: le

af

997

30

0 0

00

1000

734

653

292

cof

fee:

cup

s

1000

00

0 0

00

1000

3

8 29

3 c

offe

e: p

owde

r

1000

00

0 0

00

1000

31

10

294

ice

1000

00

0 0

00

1000

9

9 29

5 c

old

beve

rage

s: b

ottle

d/ca

nned

10

000

00

00

010

00

3

436

29

6 f

ruit

juic

e an

d sh

ake

(gla

ss)

1000

00

0 0

00

1000

20

18

297

coc

onut

(gr

een)

10

000

00

00

010

00

59

298

oth

er b

ever

ages

, cho

cola

te, e

tc.

1000

00

0 0

00

1000

158

75

300

bis

cuits

10

000

00

00

010

00

5

0244

3

A-6

76

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Man

ipur

Urb

anso

urce

of c

onsu

mpt

ion

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

30

1 s

alte

d re

fres

hmen

ts

1000

00

0 0

00

1000

117

78

302

pre

pare

d sw

eets

10

000

00

00

010

00

2

2526

8 30

3 c

ooke

d m

eals

97

90

00

70

1410

00

6

962

30

4 c

ake,

pas

try

1000

00

0 0

00

1000

16

20

305

pic

kles

10

000

00

00

010

00

6

232

30

6 s

auce

10

000

00

00

010

00

14

307

jam

, jel

ly

1000

00

0 0

00

1000

1

2 30

8 o

ther

pro

cess

ed fo

od

1000

00

0 0

00

1000

464

349

310

pan

: lea

f

1000

00

0 0

00

1000

59

55

311

pan

: fin

ishe

d

1000

00

0 0

00

1000

384

382

312

sup

ari

1000

00

0 0

00

1000

78

71

313

lim

e

1000

00

0 0

00

1000

12

18

314

kat

ha

--

--

--

--

-0

315

oth

er in

gred

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10

000

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19

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bacc

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1000

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154

130

330

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1000

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1

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1 to

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10

000

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12

332

cou

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liqu

or

1000

00

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157

137

333

bee

r

--

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--

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334

for

eign

liqu

or

1000

00

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00

1000

18

16

App

endi

x Ta

bles

A-6

77

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Man

ipur

Urb

anso

urce

of c

onsu

mpt

ion

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

33

5 o

ther

into

xica

nts

1000

00

0 0

00

1000

13

19

340

cok

e 10

000

00

00

010

00

11

341

fir

ewoo

d an

d ch

ips

908

812

9 0

00

1000

381

479

342

ele

ctri

city

99

60

00

00

410

00

8

8786

7 34

3 d

ung

cake

34

116

70

492

00

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00

1

424

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4 k

eros

ene

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S

1000

00

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534

541

345

ker

osen

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r sou

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99

90

01

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5

1248

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es

999

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939

945

347

coa

l 10

000

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56

348

LPG

10

000

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00

010

00

6

4553

8 35

0 c

harc

oal

1000

00

0 0

00

1000

149

101

351

can

dle

10

000

00

00

010

00

6

9961

8 35

2 g

obar

gas

83

90

016

1 0

00

1000

0

2 35

3 o

ther

fuel

98

60

014

0

00

1000

19

12

A-6

78

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Meg

hala

yaU

rban

sour

ce o

f con

sum

ptio

n no

. of h

ouse

hold

s re

port

ing

cons

umpt

ion

item

co

deite

m

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

10

1 r

ice

– PD

S

1000

00

0 0

00

1000

28

7 10

2 r

ice

– ot

her

sour

ces

981

170

0 2

00

1000

941

424

103

chi

ra

1000

00

0 0

00

1000

73

37

104

kho

i la

wa

1000

00

0 0

00

1000

3

3 10

5 m

uri

1000

00

0 0

00

1000

124

100

106

oth

er ri

ce p

rodu

cts

1000

00

0 0

00

1000

8

10

107

whe

at/a

tta –

PD

S

1000

00

0 0

00

1000

10

1 10

8 w

heat

/atta

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ther

sou

rces

10

000

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00

3

5418

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0 m

aida

10

000

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039

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000

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330

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349

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8725

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9

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5 jo

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cts

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--

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ra &

pro

duct

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--

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& p

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60

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417

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30

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00

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1000

37

18

141

gra

m (

split

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000

00

00

010

00

3

543

14

2 g

ram

(w

hole

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000

00

00

010

00

1

018

14

3 m

oong

10

000

00

00

010

00

3

8714

8 14

4 m

asur

10

000

00

00

010

00

9

0940

2

App

endi

x Ta

bles

A-6

79

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Meg

hala

yaU

rban

sour

ce o

f con

sum

ptio

n no

. of h

ouse

hold

s re

port

ing

cons

umpt

ion

item

co

deite

m

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

14

5 u

rd

1000

00

0 0

00

1000

20

4 14

6 p

eas

1000

00

0 0

00

1000

9

11

147

soy

abea

n 10

000

00

00

010

00

2

732

14

8 k

hesa

ri

1000

00

0 0

00

1000

4

5 15

0 o

ther

pul

ses

1000

00

0 0

00

1000

7

10

151

gra

m p

rodu

cts

--

--

--

--

-0

152

bes

an

1000

00

0 0

00

1000

64

22

153

oth

er p

ulse

pro

duct

s 10

000

00

00

010

00

1

313

16

0 m

ilk: l

iqui

d

995

00

0 5

00

1000

443

186

161

bab

y fo

od

1000

00

0 0

00

1000

24

19

162

milk

: con

dens

ed/p

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r 10

000

00

00

010

00

1

7212

7 16

3 c

urd

1000

00

0 0

00

1000

11

3 16

4 g

hee

1000

00

0 0

00

1000

60

17

165

but

ter

1000

00

0 0

00

1000

212

54

166

ice-

crea

m

1000

00

0 0

00

1000

2

1 16

7 o

ther

milk

pro

duct

s -

--

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--

--

0 17

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anas

pati

mar

gari

ne

1000

00

0 0

00

1000

77

56

171

mus

tard

oil

1000

00

0 0

00

1000

931

419

172

gro

undn

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il 10

000

00

00

010

00

2

04

173

coc

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oil

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edi

ble

oil (

othe

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935

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00

1000

230

139

180

egg

s

986

140

0 0

00

1000

773

347

181

fis

h p

raw

n 99

00

09

01

110

00

9

2240

2 18

2 g

oat m

eat/m

utto

n 10

000

00

00

010

00

1

4973

18

3 b

eef/

buf

falo

mea

t 10

000

00

00

010

00

6

3127

9 18

4 p

ork

1000

00

0 0

00

1000

619

251

185

chi

cken

96

429

00

04

210

00

3

9616

0

A-6

80

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Meg

hala

yaU

rban

sour

ce o

f con

sum

ptio

n no

. of h

ouse

hold

s re

port

ing

cons

umpt

ion

item

co

deite

m

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

18

6 o

ther

s (b

irds

, cra

b, to

rtoi

se, e

tc.)

712

00

288

00

010

00

34

190

pot

ato

997

30

0 0

00

1000

960

428

191

oni

on

998

10

0 0

00

1000

956

426

192

rad

ish

986

140

0 0

00

1000

131

88

193

car

rot

994

00

0 6

00

1000

595

179

194

turn

ip

1000

00

0 0

00

1000

113

36

195

bee

t 10

000

00

00

010

00

72

196

sw

eet p

otat

o 10

000

00

00

010

00

911

19

7 a

rum

91

964

20

00

1510

00

2

0413

2 19

8 p

umpk

in

958

310

0 0

38

1000

629

300

200

gou

rd

970

290

0 0

10

1000

131

74

201

bitt

er g

ourd

10

000

00

00

010

00

4

1615

6 20

2 c

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992

20

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24

1000

561

170

203

par

wal

/ pat

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1000

00

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1000

158

45

204

jhin

ga/ t

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10

000

00

00

010

00

6

662

20

5 s

nake

gou

rd

1000

00

0 0

00

1000

13

14

206

pap

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(gre

en)

875

108

10

02

1410

00

1

4389

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7 c

aulif

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981

50

0 11

03

1000

288

143

208

cab

bage

98

74

10

70

110

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6

3226

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112

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1000

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253

211

lady

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10

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00

010

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2

0291

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tabl

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1000

843

398

213

fre

nch

bean

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d ba

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24

00

30

210

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5

2820

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4 to

mat

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82

00

00

010

00

8

5533

4 21

5 p

eas

1000

00

0 0

00

1000

55

46

216

chi

llis

(gre

en)

985

83

0 0

03

1000

906

411

217

cap

sicu

m

1000

00

0 0

00

1000

63

24

App

endi

x Ta

bles

A-6

81

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Meg

hala

yaU

rban

sour

ce o

f con

sum

ptio

n no

. of h

ouse

hold

s re

port

ing

cons

umpt

ion

item

co

deite

m

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

21

8 p

lant

ain

(gre

en)

937

360

0 0

270

1000

28

33

220

jack

frui

t (gr

een)

96

634

00

00

010

00

79

221

lem

on

999

10

0 0

00

1000

332

145

222

gar

lic

996

40

0 0

00

1000

939

416

223

gin

ger

988

110

0 0

02

1000

907

411

224

oth

er v

eget

able

s 94

18

166

20

2610

00

6

1532

2 23

0 b

anan

a

970

160

0 0

68

1000

328

160

231

jack

frui

t 49

00

00

045

753

1000

7

11

232

wat

erm

elon

10

000

00

00

010

00

27

233

pin

eapp

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1000

00

0 0

00

1000

79

30

234

coc

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79

920

10

0 0

00

1000

26

29

235

gua

va

992

80

0 0

00

1000

59

30

236

sin

gara

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--

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--

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7 o

rang

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ausa

mi

990

00

0 0

64

1000

197

112

238

pap

aya

1000

00

0 0

00

1000

3

4 24

0 m

ango

95

446

00

00

010

00

1

5758

24

1 k

harb

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--

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--

--

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ears

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spat

i)

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100

00

00

1110

00

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223

24

3 b

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1000

00

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00

1000

7

3 24

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10

000

00

00

010

00

3

222

24

5 a

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99

70

00

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24

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50

035

0

00

1000

25

20

247

oth

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esh

frui

ts

889

60

7 0

098

1000

295

191

250

coc

onut

(co

pra)

10

000

00

00

010

00

2

210

25

1 g

roun

dnut

10

000

00

00

010

00

2

08

252

dat

es

1000

00

0 0

00

1000

1

1 25

3 c

ashe

wnu

t 99

50

00

05

010

00

2

118

A-6

82

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Meg

hala

yaU

rban

sour

ce o

f con

sum

ptio

n no

. of h

ouse

hold

s re

port

ing

cons

umpt

ion

item

co

deite

m

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

25

4 w

alnu

t 10

000

00

00

010

00

22

255

oth

er n

uts

1000

00

0 0

00

1000

37

49

256

rai

sin

(kis

hmis

h, m

onac

ca, e

tc.)

1000

00

0 0

00

1000

13

7 25

7 o

ther

dry

fru

its

1000

00

0 0

00

1000

19

14

260

sug

ar –

PD

S 10

000

00

00

010

00

4

033

26

1 s

ugar

– o

ther

sou

rces

10

000

00

00

010

00

9

5042

2 26

2 g

ur

1000

00

0 0

00

1000

12

16

263

can

dy (m

isri

) -

--

- -

--

--

0 26

4 h

oney

10

000

00

00

010

00

1

75

279

sal

t 10

000

00

00

010

00

9

5342

2 28

0 tu

rmer

ic

1000

00

0 0

00

1000

958

426

281

bla

ck p

eppe

r

1000

00

0 0

00

1000

574

174

282

dry

chi

llies

99

73

00

00

010

00

1

9812

9 28

3 ta

mar

ind

10

000

00

00

010

00

1

23

284

cur

ry p

owde

r 10

000

00

00

010

00

3

5917

6 28

5 o

ilsee

ds

1000

00

0 0

00

1000

41

32

286

oth

er s

pice

s

1000

00

0 0

00

1000

865

393

290

tea:

cup

s

955

00

0 2

043

1000

945

425

291

tea:

leaf

99

37

00

00

010

00

9

5442

4 29

2 c

offe

e: c

ups

85

10

00

014

90

1000

5

4 29

3 c

offe

e: p

owde

r

1000

00

0 0

00

1000

7

2 29

4 ic

e -

--

- -

--

--

0 29

5 c

old

beve

rage

s: b

ottle

d/ca

nned

10

000

00

00

010

00

3

225

29

6 f

ruit

juic

e an

d sh

ake

(gla

ss)

1000

00

0 0

00

1000

2

2 29

7 c

ocon

ut (g

reen

)

751

204

00

00

4510

00

66

298

oth

er b

ever

ages

, cho

cola

te, e

tc.

1000

00

0 0

00

1000

67

68

300

bis

cuits

10

000

00

00

010

00

8

6238

5

App

endi

x Ta

bles

A-6

83

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Meg

hala

yaU

rban

sour

ce o

f con

sum

ptio

n no

. of h

ouse

hold

s re

port

ing

cons

umpt

ion

item

co

deite

m

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

30

1 s

alte

d re

fres

hmen

ts

1000

00

0 0

00

1000

318

202

302

pre

pare

d sw

eets

99

40

00

00

610

00

1

1882

30

3 c

ooke

d m

eals

97

60

00

00

2410

00

8

335

30

4 c

ake,

pas

try

1000

00

0 0

00

1000

102

24

305

pic

kles

96

90

00

00

3110

00

5

120

30

6 s

auce

10

000

00

00

010

00

1

111

30

7 ja

m, j

elly

10

000

00

00

010

00

1

76

308

oth

er p

roce

ssed

food

97

90

00

00

2110

00

4

6525

7 31

0 p

an: l

eaf

10

000

00

00

010

00

5

5919

2 31

1 p

an: f

inis

hed

92

60

00

50

6910

00

5

4227

0 31

2 s

upar

i 10

000

00

00

010

00

5

6619

2 31

3 li

me

10

000

00

00

010

00

5

6821

9 31

4 k

atha

-

--

- -

--

--

0 31

5 o

ther

ingr

edie

nts

for p

an

1000

00

0 0

00

1000

7

5 32

0 b

idi

1000

00

0 0

00

1000

158

95

321

cig

aret

tes

99

20

00

00

810

00

4

2516

9 32

2 le

af to

bacc

o 10

000

00

00

010

00

7

263

32

3 s

nuff

-

--

- -

--

--

0 32

4 h

ooka

h to

bacc

o 10

000

00

00

010

00

1

38

325

che

root

10

000

00

00

010

00

43

326

zar

da, k

imam

, sur

ti

1000

00

0 0

00

1000

44

17

327

oth

er to

bacc

o pr

oduc

ts

1000

00

0 0

00

1000

53

27

330

gan

ja

--

--

--

--

-0

331

todd

y

--

--

--

--

-0

332

cou

ntry

liqu

or

1000

00

0 0

00

1000

33

22

333

bee

r

1000

00

0 0

00

1000

15

4 33

4 f

orei

gn li

quor

95

40

00

08

3810

00

8

852

A-6

84

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Meg

hala

yaU

rban

sour

ce o

f con

sum

ptio

n no

. of h

ouse

hold

s re

port

ing

cons

umpt

ion

item

co

deite

m

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

33

5 o

ther

into

xica

nts

--

--

--

--

-0

340

cok

e -

--

- -

--

--

0 34

1 f

irew

ood

and

chip

s 80

78

312

4 0

058

1000

185

135

342

ele

ctri

city

99

90

00

00

110

00

9

4039

6 34

3 d

ung

cake

-

--

- -

--

--

0 34

4 k

eros

ene

– PD

S

1000

00

0 0

00

1000

83

34

345

ker

osen

e –

othe

r sou

rces

10

000

00

00

010

00

1

1148

34

6 m

atch

es

1000

00

0 0

00

1000

948

423

347

coa

l 10

000

00

00

010

00

2

37

348

LPG

10

000

00

00

010

00

5

5423

4 35

0 c

harc

oal

1000

00

0 0

00

1000

155

71

351

can

dle

10

000

00

00

010

00

2

5813

4 35

2 g

obar

gas

-

--

- -

--

--

0 35

3 o

ther

fuel

-

--

- -

--

--

0

App

endi

x Ta

bles

A-6

85

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Miz

oram

U

rban

sour

ce o

f con

sum

ptio

n no

. of h

ouse

hold

s re

port

ing

cons

umpt

ion

item

co

deite

m

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

10

1 r

ice

– PD

S

1000

00

0 0

00

1000

553

625

102

ric

e –

othe

r so

urce

s 84

313

225

0 0

00

1000

767

839

103

chi

ra

1000

00

0 0

00

1000

0

1 10

4 k

hoi

law

a 10

000

00

00

010

00

11

105

mur

i 10

000

00

00

010

00

01

106

oth

er ri

ce p

rodu

cts

--

--

--

--

-0

107

whe

at/a

tta –

PD

S

1000

00

0 0

00

1000

39

58

108

whe

at/a

tta –

oth

er s

ourc

es

1000

00

0 0

00

1000

73

88

110

mai

da

1000

00

0 0

00

1000

43

45

111

suj

i ra

wa

1000

00

0 0

00

1000

14

18

112

sew

ai n

oodl

es

1000

00

0 0

00

1000

35

31

113

bre

ad (

bake

ry)

1000

00

0 0

00

1000

567

607

114

oth

er w

heat

pro

duct

s 10

000

00

00

010

00

35

115

jow

ar &

pro

duct

s -

--

- -

--

--

0 11

6 b

ajra

& p

rodu

cts

--

--

--

--

-0

117

mai

ze &

pro

duct

s 66

830

823

0 0

00

1000

23

29

118

bar

ley

& p

rodu

cts

--

--

--

--

-0

120

sm

all m

illet

s &

pro

duct

s -

--

- -

--

--

0 12

1 r

agi &

pro

duct

s -

--

- -

--

--

0 12

2 o

ther

cer

eals

10

000

00

00

010

00

01

139

cer

eal s

ubst

itute

s (t

apio

ca, e

tc.)

10

000

00

00

010

00

67

140

arh

ar (

tur)

-

--

- -

--

--

0 14

1 g

ram

(sp

lit)

1000

00

0 0

00

1000

3

4 14

2 g

ram

(w

hole

) 10

000

00

00

010

00

2

228

14

3 m

oong

10

000

00

00

010

00

5

046

14

4 m

asur

10

000

00

00

010

00

8

8310

03

A-6

86

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Miz

oram

U

rban

sour

ce o

f con

sum

ptio

n no

. of h

ouse

hold

s re

port

ing

cons

umpt

ion

item

co

deite

m

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

14

5 u

rd

1000

00

0 0

00

1000

4

5 14

6 p

eas

801

199

00

00

010

00

1

4217

6 14

7 s

oyab

ean

882

118

00

00

010

00

2

5428

3 14

8 k

hesa

ri

1000

00

0 0

00

1000

4

3 15

0 o

ther

pul

ses

877

123

00

00

010

00

1

0711

6 15

1 g

ram

pro

duct

s 10

000

00

00

010

00

12

152

bes

an

--

--

--

--

-0

153

oth

er p

ulse

pro

duct

s 10

000

00

00

010

00

1

620

16

0 m

ilk: l

iqui

d

981

181

0 0

00

1000

577

587

161

bab

y fo

od

1000

00

0 0

00

1000

24

27

162

milk

: con

dens

ed/p

owde

r 10

000

00

00

010

00

4

4350

6 16

3 c

urd

1000

00

0 0

00

1000

1

1 16

4 g

hee

1000

00

0 0

00

1000

9

11

165

but

ter

1000

00

0 0

00

1000

114

128

166

ice-

crea

m

1000

00

0 0

00

1000

90

100

167

oth

er m

ilk p

rodu

cts

1000

00

0 0

00

1000

10

14

170

van

aspa

ti m

arga

rine

10

000

00

00

010

00

24

171

mus

tard

oil

1000

00

0 0

00

1000

585

701

172

gro

undn

ut o

il 10

000

00

00

010

00

1

3813

9 17

3 c

ocon

ut o

il 10

000

00

00

010

00

12

174

edi

ble

oil (

othe

rs)

999

10

0 0

00

1000

280

269

180

egg

s

938

2636

0 0

00

1000

754

853

181

fis

h p

raw

n 91

59

076

0

00

1000

431

489

182

goa

t mea

t/mut

ton

1000

00

0 0

00

1000

35

38

183

bee

f/ b

uffa

lo m

eat

1000

00

0 0

00

1000

554

587

184

por

k 99

90

10

00

010

00

9

1210

14

185

chi

cken

81

718

30

0 0

00

1000

331

367

App

endi

x Ta

bles

A-6

87

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Miz

oram

U

rban

sour

ce o

f con

sum

ptio

n no

. of h

ouse

hold

s re

port

ing

cons

umpt

ion

item

co

deite

m

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

18

6 o

ther

s (b

irds

, cra

b, to

rtoi

se, e

tc.)

775

06

219

00

010

00

2

5828

3 19

0 p

otat

o 99

73

00

00

010

00

9

6410

67

191

oni

on

1000

00

0 0

00

1000

987

1097

19

2 r

adis

h 93

961

00

00

010

00

6

978

19

3 c

arro

t 98

020

00

00

010

00

3

5038

2 19

4 tu

rnip

10

000

00

00

010

00

811

19

5 b

eet

1000

00

0 0

00

1000

7

9 19

6 s

wee

t pot

ato

508

481

011

0

00

1000

102

114

197

aru

m

677

299

56

04

1010

00

1

9222

2 19

8 p

umpk

in

685

282

128

09

410

00

4

8955

5 20

0 g

ourd

83

916

10

0 0

00

1000

53

66

201

bitt

er g

ourd

80

818

66

0 0

00

1000

533

594

202

cuc

umbe

r 80

318

313

1 0

00

1000

138

163

203

par

wal

/ pat

al

1000

00

0 0

00

1000

2

2 20

4 jh

inga

/ tor

ai

918

820

0 0

00

1000

20

20

205

sna

ke g

ourd

76

822

56

0 0

02

1000

195

223

206

pap

aya

(gre

en)

746

197

00

037

2110

00

2

838

20

7 c

aulif

low

er

973

270

0 0

00

1000

296

293

208

cab

bage

93

956

50

00

010

00

5

2658

4 21

0 b

rinj

al

805

172

202

00

110

00

7

8588

5 21

1 la

dy's

fing

er

844

141

140

00

110

00

2

5829

0 21

2 p

alak

/ oth

er le

afy

vege

tabl

es

758

8013

90

00

2210

00

9

3010

45

213

fre

nch

bean

s an

d ba

rbat

i 90

691

20

00

010

00

3

6739

1 21

4 to

mat

o 96

928

30

00

010

00

7

2978

9 21

5 p

eas

852

129

014

0

50

1000

79

97

216

chi

llis

(gre

en)

811

180

72

00

110

00

7

9591

2 21

7 c

apsi

cum

97

822

00

00

010

00

1

0110

2

A-6

88

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Miz

oram

U

rban

sour

ce o

f con

sum

ptio

n no

. of h

ouse

hold

s re

port

ing

cons

umpt

ion

item

co

deite

m

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

21

8 p

lant

ain

(gre

en)

--

--

--

--

-0

220

jack

frui

t (gr

een)

66

223

10

0 0

106

010

00

1

114

22

1 le

mon

86

113

70

0 0

20

1000

142

150

222

gar

lic

985

150

0 0

00

1000

630

656

223

gin

ger

854

130

06

09

110

00

6

7674

7 22

4 o

ther

veg

etab

les

780

102

7019

0

029

1000

652

745

230

ban

ana

90

484

70

03

110

00

6

2868

1 23

1 ja

ckfr

uit

772

128

00

079

2210

00

2

133

23

2 w

ater

mel

on

776

224

00

00

010

00

8

688

23

3 p

inea

pple

97

521

00

03

010

00

1

3917

4 23

4 c

ocon

ut

1000

00

0 0

00

1000

1

1 23

5 g

uava

80

412

916

0 0

3912

1000

90

88

236

sin

gara

-

--

- -

--

--

0 23

7 o

rang

e, m

ausa

mi

866

850

0 0

3910

1000

127

146

238

pap

aya

795

162

03

021

1810

00

5

683

24

0 m

ango

85

912

30

0 0

513

1000

90

101

241

kha

rboo

za

1000

00

0 0

00

1000

2

1 24

2 p

ears

(na

spat

i)

1000

00

0 0

00

1000

26

28

243

ber

ries

-

--

- -

--

--

0 24

4 le

echi

10

000

00

00

010

00

55

245

app

le

996

40

0 0

00

1000

58

57

246

gra

pes

1000

00

0 0

00

1000

14

14

247

oth

er f

resh

fru

its

825

9713

35

08

2310

00

6

2970

6 25

0 c

ocon

ut (

copr

a)

907

930

0 0

00

1000

5

7 25

1 g

roun

dnut

10

000

00

00

010

00

23

252

dat

es

--

--

--

--

-0

253

cas

hew

nut

1000

00

0 0

00

1000

1

1

App

endi

x Ta

bles

A-6

89

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Miz

oram

U

rban

sour

ce o

f con

sum

ptio

n no

. of h

ouse

hold

s re

port

ing

cons

umpt

ion

item

co

deite

m

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

25

4 w

alnu

t -

--

- -

--

--

0 25

5 o

ther

nut

s -

--

- -

--

--

0 25

6 r

aisi

n (k

ishm

ish,

mon

acca

, etc

.) 10

000

00

00

010

00

11

257

oth

er d

ry f

ruits

92

90

063

0

07

1000

74

89

260

sug

ar –

PD

S 10

000

00

00

010

00

6

8273

0 26

1 s

ugar

– o

ther

sou

rces

10

000

00

00

010

00

6

8374

9 26

2 g

ur

1000

00

0 0

00

1000

351

382

263

can

dy (m

isri

) 10

000

00

00

010

00

23

264

hon

ey

1000

00

0 0

00

1000

1

3 27

9 s

alt

997

20

0 0

02

1000

980

1090

28

0 tu

rmer

ic

1000

00

0 0

00

1000

975

1089

28

1 b

lack

pep

per

10

000

00

00

010

00

3

439

28

2 d

ry c

hilli

es

867

128

20

01

210

00

2

8033

5 28

3 ta

mar

ind

95

842

00

00

010

00

3

135

28

4 c

urry

pow

der

1000

00

0 0

00

1000

299

327

285

oils

eeds

97

129

00

00

010

00

1

920

28

6 o

ther

spi

ces

92

553

210

00

110

00

3

8646

2 29

0 te

a: c

ups

10

000

00

00

010

00

6

0263

2 29

1 te

a: le

af

980

191

0 0

00

1000

982

1094

29

2 c

offe

e: c

ups

10

000

00

00

010

00

3

125

29

3 c

offe

e: p

owde

r

1000

00

0 0

00

1000

14

20

294

ice

1000

00

0 0

00

1000

1

3 29

5 c

old

beve

rage

s: b

ottle

d/ca

nned

10

000

00

00

010

00

8

410

1 29

6 f

ruit

juic

e an

d sh

ake

(gla

ss)

1000

00

0 0

00

1000

37

43

297

coc

onut

(gr

een)

10

000

00

00

010

00

33

298

oth

er b

ever

ages

, cho

cola

te, e

tc.

1000

00

0 0

00

1000

143

153

300

bis

cuits

10

000

00

00

010

00

5

1955

6

A-6

90

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Miz

oram

U

rban

sour

ce o

f con

sum

ptio

n no

. of h

ouse

hold

s re

port

ing

cons

umpt

ion

item

co

deite

m

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

30

1 s

alte

d re

fres

hmen

ts

1000

00

0 0

00

1000

60

64

302

pre

pare

d sw

eets

10

000

00

00

010

00

4

956

30

3 c

ooke

d m

eals

10

000

00

00

010

00

4

851

30

4 c

ake,

pas

try

1000

00

0 0

00

1000

108

121

305

pic

kles

10

000

00

00

010

00

1

6618

0 30

6 s

auce

10

000

00

00

010

00

2

534

30

7 ja

m, j

elly

10

000

00

00

010

00

2

728

30

8 o

ther

pro

cess

ed fo

od

985

00

0 0

015

1000

336

383

310

pan

: lea

f

1000

00

0 0

00

1000

3

3 31

1 p

an: f

inis

hed

99

90

00

00

110

00

8

9097

3 31

2 s

upar

i 10

000

00

00

010

00

2

638

31

3 li

me

10

000

00

00

010

00

12

314

kat

ha

--

--

--

--

-0

315

oth

er in

gred

ient

s fo

r pan

10

000

00

00

010

00

59

320

bid

i 10

000

00

00

010

00

1

4415

3 32

1 c

igar

ette

s

1000

00

0 0

00

1000

356

394

322

leaf

toba

cco

1000

00

0 0

00

1000

306

347

323

snu

ff

1000

00

0 0

00

1000

5

5 32

4 h

ooka

h to

bacc

o 10

000

00

00

010

00

1

08

325

che

root

10

000

00

00

010

00

34

326

zar

da, k

imam

, sur

ti

1000

00

0 0

00

1000

70

76

327

oth

er to

bacc

o pr

oduc

ts

1000

00

0 0

00

1000

462

522

330

gan

ja

--

--

--

--

-0

331

todd

y

814

00

0 0

018

610

00

22

332

cou

ntry

liqu

or

1000

00

0 0

00

1000

13

22

333

bee

r

--

--

--

--

-0

334

for

eign

liqu

or

--

--

--

--

-0

App

endi

x Ta

bles

A-6

91

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Miz

oram

U

rban

sour

ce o

f con

sum

ptio

n no

. of h

ouse

hold

s re

port

ing

cons

umpt

ion

item

co

deite

m

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

33

5 o

ther

into

xica

nts

1000

00

0 0

00

1000

3

2 34

0 c

oke

--

--

--

--

-0

341

fir

ewoo

d an

d ch

ips

265

278

744

6 0

04

1000

232

279

342

ele

ctri

city

99

90

01

00

010

00

9

1610

15

343

dun

g ca

ke

943

570

0 0

00

1000

8

5 34

4 k

eros

ene

– PD

S

1000

00

0 0

00

1000

227

267

345

ker

osen

e –

othe

r sou

rces

10

000

00

00

010

00

1

9824

1 34

6 m

atch

es

1000

00

0 0

00

1000

555

659

347

coa

l 10

000

00

00

010

00

1

011

34

8 L

PG

999

00

0 0

00

1000

885

963

350

cha

rcoa

l 96

00

040

0

00

1000

102

115

351

can

dle

10

000

00

00

010

00

5

3060

5 35

2 g

obar

gas

10

000

00

00

010

00

11

353

oth

er fu

el

1000

00

0 0

00

1000

2

2

A-6

92

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Nag

alan

dU

rban

sour

ce o

f con

sum

ptio

n no

. of h

ouse

hold

s re

port

ing

cons

umpt

ion

item

co

deite

m

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

10

1 r

ice

– PD

S

1000

00

0 0

00

1000

3

1 10

2 r

ice

– ot

her

sour

ces

885

106

80

00

010

00

9

6631

0 10

3 c

hira

10

000

00

00

010

00

41

104

kho

i la

wa

--

--

--

--

-0

105

mur

i 10

000

00

00

010

00

1

64

106

oth

er ri

ce p

rodu

cts

1000

00

0 0

00

1000

11

3 10

7 w

heat

/atta

– P

DS

-

--

- -

--

--

0 10

8 w

heat

/atta

– o

ther

sou

rces

99

37

00

00

010

00

2

4763

11

0 m

aida

10

000

00

00

010

00

3

1479

11

1 s

uji

raw

a 10

000

00

00

010

00

8

422

11

2 s

ewai

noo

dles

10

000

00

00

010

00

8

826

11

3 b

read

(ba

kery

) 10

000

00

00

010

00

3

5211

4 11

4 o

ther

whe

at p

rodu

cts

1000

00

0 0

00

1000

7

1 11

5 jo

war

& p

rodu

cts

--

--

--

--

-0

116

baj

ra &

pro

duct

s -

--

- -

--

--

0 11

7 m

aize

& p

rodu

cts

396

604

00

00

010

00

4

514

11

8 b

arle

y &

pro

duct

s 10

000

00

00

010

00

31

120

sm

all m

illet

s &

pro

duct

s 83

30

00

016

70

1000

19

6 12

1 r

agi &

pro

duct

s -

--

- -

--

--

0 12

2 o

ther

cer

eals

94

357

00

00

010

00

2

68

139

cer

eal s

ubst

itute

s (t

apio

ca, e

tc.)

22

770

40

0 0

690

1000

63

28

140

arh

ar (

tur)

10

000

00

00

010

00

3

410

14

1 g

ram

(sp

lit)

1000

00

0 0

00

1000

54

17

142

gra

m (

who

le)

1000

00

0 0

00

1000

95

25

143

moo

ng

1000

00

0 0

00

1000

291

86

144

mas

ur

1000

00

0 0

00

1000

913

287

App

endi

x Ta

bles

A-6

93

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Nag

alan

dU

rban

sour

ce o

f con

sum

ptio

n no

. of h

ouse

hold

s re

port

ing

cons

umpt

ion

item

co

deite

m

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

14

5 u

rd

1000

00

0 0

00

1000

12

3 14

6 p

eas

744

226

300

00

010

00

1

2538

14

7 s

oyab

ean

868

115

170

00

010

00

2

9510

8 14

8 k

hesa

ri

1000

00

0 0

00

1000

7

3 15

0 o

ther

pul

ses

931

530

0 0

610

1000

386

125

151

gra

m p

rodu

cts

1000

00

0 0

00

1000

18

5 15

2 b

esan

10

000

00

00

010

00

51

153

oth

er p

ulse

pro

duct

s 96

10

00

039

010

00

1

2035

16

0 m

ilk: l

iqui

d

1000

00

0 0

00

1000

203

60

161

bab

y fo

od

1000

00

0 0

00

1000

61

22

162

milk

: con

dens

ed/p

owde

r 10

000

00

00

010

00

8

9628

6 16

3 c

urd

--

--

--

--

-0

164

ghe

e 10

000

00

00

010

00

2

97

165

but

ter

1000

00

0 0

00

1000

63

16

166

ice-

crea

m

1000

00

0 0

00

1000

3

1 16

7 o

ther

milk

pro

duct

s -

--

- -

--

--

0 17

0 v

anas

pati

mar

gari

ne

1000

00

0 0

00

1000

62

17

171

mus

tard

oil

1000

00

0 0

00

1000

927

295

172

gro

undn

ut o

il -

--

- -

--

--

0 17

3 c

ocon

ut o

il 10

000

00

00

010

00

1

22

174

edi

ble

oil (

othe

rs)

1000

00

0 0

00

1000

25

11

180

egg

s

960

392

0 0

00

1000

798

255

181

fis

h p

raw

n 97

60

016

0

80

1000

812

248

182

goa

t mea

t/mut

ton

1000

00

0 0

00

1000

193

47

183

bee

f/ b

uffa

lo m

eat

1000

00

0 0

00

1000

711

240

184

por

k 99

04

00

06

010

00

7

1924

4 18

5 c

hick

en

883

104

140

00

010

00

6

0418

1

A-6

94

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Nag

alan

dU

rban

sour

ce o

f con

sum

ptio

n no

. of h

ouse

hold

s re

port

ing

cons

umpt

ion

item

co

deite

m

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

18

6 o

ther

s (b

irds

, cra

b, to

rtoi

se, e

tc.)

822

280

139

00

1110

00

1

5460

19

0 p

otat

o 97

327

00

00

010

00

9

3729

6 19

1 o

nion

97

311

170

00

010

00

9

4529

9 19

2 r

adis

h 98

713

00

00

010

00

6

619

19

3 c

arro

t 10

000

00

00

010

00

1

4845

19

4 tu

rnip

10

000

00

00

010

00

1

1929

19

5 b

eet

--

--

--

--

-0

196

sw

eet p

otat

o 62

029

20

0 0

880

1000

33

15

197

aru

m

739

188

267

028

1310

00

4

5515

9 19

8 p

umpk

in

819

160

00

021

010

00

3

7012

5 20

0 g

ourd

90

275

04

019

010

00

4

3914

2 20

1 b

itter

gou

rd

997

30

0 0

00

1000

366

115

202

cuc

umbe

r 89

361

320

015

010

00

1

8655

20

3 p

arw

al/ p

atal

10

000

00

00

010

00

2

79

204

jhin

ga/ t

orai

10

000

00

00

010

00

6

218

20

5 s

nake

gou

rd

922

330

0 0

450

1000

43

15

206

pap

aya

(gre

en)

952

300

0 0

180

1000

82

22

207

cau

liflo

wer

99

46

00

00

010

00

2

9080

20

8 c

abba

ge

883

7740

0 0

00

1000

806

252

210

bri

njal

90

876

140

02

010

00

6

5521

2 21

1 la

dy's

fing

er

919

810

0 0

00

1000

166

53

212

pal

ak/ o

ther

leaf

y ve

geta

bles

76

010

612

67

00

110

00

9

6330

9 21

3 f

renc

h be

ans

and

barb

ati

933

598

0 0

00

1000

539

169

214

tom

ato

966

301

0 0

20

1000

925

298

215

pea

s 10

000

00

00

010

00

1

2833

21

6 c

hilli

s (g

reen

) 93

065

40

02

010

00

9

3229

9 21

7 c

apsi

cum

-

--

- -

--

--

0

App

endi

x Ta

bles

A-6

95

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Nag

alan

dU

rban

sour

ce o

f con

sum

ptio

n no

. of h

ouse

hold

s re

port

ing

cons

umpt

ion

item

co

deite

m

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

21

8 p

lant

ain

(gre

en)

--

--

--

--

-0

220

jack

frui

t (gr

een)

-

--

- -

--

--

0 22

1 le

mon

98

812

00

00

010

00

2

3760

22

2 g

arlic

91

584

00

01

010

00

9

1129

1 22

3 g

inge

r 91

980

00

01

010

00

9

3129

6 22

4 o

ther

veg

etab

les

723

103

7263

4

2510

1000

722

224

230

ban

ana

92

356

07

013

010

00

4

8515

3 23

1 ja

ckfr

uit

1000

00

0 0

00

1000

2

2 23

2 w

ater

mel

on

1000

00

0 0

00

1000

1

1 23

3 p

inea

pple

94

159

00

00

010

00

1

1035

23

4 c

ocon

ut

1000

00

0 0

00

1000

9

3 23

5 g

uava

71

613

20

42

011

00

1000

131

48

236

sin

gara

0

1000

00

00

010

00

11

237

ora

nge,

mau

sam

i 97

914

00

07

010

00

1

3337

23

8 p

apay

a 71

428

60

0 0

00

1000

19

8 24

0 m

ango

10

000

00

00

010

00

8

025

24

1 k

harb

ooza

-

--

- -

--

--

0 24

2 p

ears

(na

spat

i)

299

701

00

00

010

00

1

69

243

ber

ries

10

000

00

00

010

00

31

244

leec

hi

1000

00

0 0

00

1000

15

6 24

5 a

pple

99

40

00

06

010

00

3

9611

0 24

6 g

rape

s 10

000

00

00

010

00

6

418

24

7 o

ther

fre

sh fr

uits

64

914

314

85

010

90

1000

116

37

250

coc

onut

(co

pra)

10

000

00

00

010

00

1

43

251

gro

undn

ut

1000

00

0 0

00

1000

16

4 25

2 d

ates

-

--

- -

--

--

0 25

3 c

ashe

wnu

t 10

000

00

00

010

00

31

A-6

96

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Nag

alan

dU

rban

sour

ce o

f con

sum

ptio

n no

. of h

ouse

hold

s re

port

ing

cons

umpt

ion

item

co

deite

m

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

25

4 w

alnu

t -

--

- -

--

--

0 25

5 o

ther

nut

s 10

000

00

00

010

00

21

256

rai

sin

(kis

hmis

h, m

onac

ca, e

tc.)

1000

00

0 0

00

1000

33

10

257

oth

er d

ry f

ruits

10

000

00

00

010

00

1

85

260

sug

ar –

PD

S 10

000

00

00

010

00

31

261

sug

ar –

oth

er s

ourc

es

1000

00

0 0

00

1000

957

306

262

gur

10

000

00

00

010

00

62

263

can

dy (m

isri

) -

--

- -

--

--

0 26

4 h

oney

-

--

- -

--

--

0 27

9 s

alt

1000

00

0 0

00

1000

967

310

280

turm

eric

10

000

00

00

010

00

5

9118

7 28

1 b

lack

pep

per

10

000

00

00

010

00

1

96

282

dry

chi

llies

92

080

00

00

010

00

8

3226

7 28

3 ta

mar

ind

10

000

00

00

010

00

4

414

28

4 c

urry

pow

der

982

180

0 0

00

1000

598

175

285

oils

eeds

71

728

30

0 0

00

1000

21

5 28

6 o

ther

spi

ces

89

510

50

0 0

00

1000

636

188

290

tea:

cup

s

1000

00

0 0

00

1000

534

174

291

tea:

leaf

10

000

00

00

010

00

9

4530

5 29

2 c

offe

e: c

ups

86

30

00

00

137

1000

38

10

293

cof

fee:

pow

der

10

000

00

00

010

00

9

121

29

4 ic

e -

--

- -

--

--

0 29

5 c

old

beve

rage

s: b

ottle

d/ca

nned

10

000

00

00

010

00

4

413

29

6 f

ruit

juic

e an

d sh

ake

(gla

ss)

1000

00

0 0

00

1000

99

26

297

coc

onut

(gr

een)

10

000

00

00

010

00

92

298

oth

er b

ever

ages

, cho

cola

te, e

tc.

1000

00

0 0

00

1000

60

19

300

bis

cuits

99

70

00

00

310

00

8

2126

0

App

endi

x Ta

bles

A-6

97

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Nag

alan

dU

rban

sour

ce o

f con

sum

ptio

n no

. of h

ouse

hold

s re

port

ing

cons

umpt

ion

item

co

deite

m

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

30

1 s

alte

d re

fres

hmen

ts

1000

00

0 0

00

1000

97

30

302

pre

pare

d sw

eets

10

000

00

00

010

00

2

2266

30

3 c

ooke

d m

eals

91

00

00

00

9010

00

1

6953

30

4 c

ake,

pas

try

1000

00

0 0

00

1000

51

12

305

pic

kles

10

000

00

00

010

00

1

3837

30

6 s

auce

10

000

00

00

010

00

3

27

307

jam

, jel

ly

1000

00

0 0

00

1000

23

7 30

8 o

ther

pro

cess

ed fo

od

1000

00

0 0

00

1000

270

85

310

pan

: lea

f

1000

00

0 0

00

1000

27

8 31

1 p

an: f

inis

hed

10

000

00

00

010

00

3

6012

4 31

2 s

upar

i 10

000

00

00

010

00

2

48

313

lim

e

1000

00

0 0

00

1000

10

5 31

4 k

atha

-

--

- -

--

--

0 31

5 o

ther

ingr

edie

nts

for p

an

1000

00

0 0

00

1000

7

4 32

0 b

idi

1000

00

0 0

00

1000

172

62

321

cig

aret

tes

10

000

00

00

010

00

1

4853

32

2 le

af to

bacc

o 10

000

00

00

010

00

2

76

323

snu

ff

--

--

--

--

-0

324

hoo

kah

toba

cco

--

--

--

--

-0

325

che

root

-

--

- -

--

--

0 32

6 z

arda

, kim

am, s

urti

10

000

00

00

010

00

1

66

327

oth

er to

bacc

o pr

oduc

ts

1000

00

0 0

00

1000

59

24

330

gan

ja

--

--

--

--

-0

331

todd

y

1000

00

0 0

00

1000

9

1 33

2 c

ount

ry li

quor

10

000

00

00

010

00

8

130

33

3 b

eer

10

000

00

00

010

00

2

36

334

for

eign

liqu

or

1000

00

0 0

00

1000

97

33

A-6

98

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Nag

alan

dU

rban

sour

ce o

f con

sum

ptio

n no

. of h

ouse

hold

s re

port

ing

cons

umpt

ion

item

co

deite

m

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

33

5 o

ther

into

xica

nts

1000

00

0 0

00

1000

4

2 34

0 c

oke

--

--

--

--

-0

341

fir

ewoo

d an

d ch

ips

771

213

124

00

010

00

6

2722

3 34

2 e

lect

rici

ty

995

00

2 0

03

1000

965

308

343

dun

g ca

ke

--

--

--

--

-0

344

ker

osen

e –

PDS

10

000

00

00

010

00

31

345

ker

osen

e –

othe

r sou

rces

10

000

00

00

010

00

5

4417

6 34

6 m

atch

es

1000

00

0 0

00

1000

930

298

347

coa

l 10

000

00

00

010

00

42

348

LPG

99

40

00

60

010

00

8

3325

8 35

0 c

harc

oal

1000

00

0 0

00

1000

66

19

351

can

dle

10

000

00

00

010

00

5

9618

7 35

2 g

obar

gas

-

--

- -

--

--

0 35

3 o

ther

fuel

-

--

- -

--

--

0

App

endi

x Ta

bles

A-6

99

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Ori

ssa

Urb

anso

urce

of c

onsu

mpt

ion

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

10

1 r

ice

– PD

S

1000

00

0 0

00

1000

58

113

102

ric

e –

othe

r so

urce

s 92

553

20

01

1910

00

9

2411

11

103

chi

ra

998

00

0 0

02

1000

396

421

104

kho

i la

wa

1000

00

0 0

00

1000

10

15

105

mur

i 98

10

00

03

1610

00

5

3762

8 10

6 o

ther

rice

pro

duct

s 10

000

00

00

010

00

512

10

7 w

heat

/atta

– P

DS

10

000

00

00

010

00

1

08

108

whe

at/a

tta –

oth

er s

ourc

es

1000

00

0 0

00

1000

671

789

110

mai

da

1000

00

0 0

00

1000

43

44

111

suj

i ra

wa

1000

00

0 0

00

1000

487

547

112

sew

ai n

oodl

es

1000

00

0 0

00

1000

121

124

113

bre

ad (

bake

ry)

1000

00

0 0

00

1000

319

282

114

oth

er w

heat

pro

duct

s 10

000

00

00

010

00

310

11

5 jo

war

& p

rodu

cts

--

--

--

--

-0

116

baj

ra &

pro

duct

s -

--

- -

--

--

0 11

7 m

aize

& p

rodu

cts

940

00

0 0

600

1000

5

4 11

8 b

arle

y &

pro

duct

s -

--

- -

--

--

0 12

0 s

mal

l mill

ets

& p

rodu

cts

--

--

--

--

-0

121

rag

i & p

rodu

cts

938

620

0 0

00

1000

14

20

122

oth

er c

erea

ls

1000

00

0 0

00

1000

4

8 13

9 c

erea

l sub

stitu

tes

(tap

ioca

, etc

.)

--

--

--

--

-0

140

arh

ar (

tur)

10

000

00

00

010

00

6

7170

7 14

1 g

ram

(sp

lit)

1000

00

0 0

00

1000

97

130

142

gra

m (

who

le)

1000

00

0 0

00

1000

83

81

143

moo

ng

993

50

0 0

02

1000

521

659

144

mas

ur

1000

00

0 0

00

1000

161

220

A-7

00

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Ori

ssa

Urb

anso

urce

of c

onsu

mpt

ion

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

14

5 u

rd

991

50

0 0

04

1000

191

234

146

pea

s 10

000

00

00

010

00

2

1017

4 14

7 s

oyab

ean

1000

00

0 0

00

1000

9

10

148

khe

sari

-

--

- -

--

--

0 15

0 o

ther

pul

ses

961

340

0 0

05

1000

45

64

151

gra

m p

rodu

cts

1000

00

0 0

00

1000

4

7 15

2 b

esan

99

30

00

07

010

00

1

8319

7 15

3 o

ther

pul

se p

rodu

cts

1000

00

0 0

00

1000

24

34

160

milk

: liq

uid

91

977

40

00

010

00

5

0253

4 16

1 b

aby

food

10

000

00

00

010

00

4

233

16

2 m

ilk: c

onde

nsed

/pow

der

1000

00

0 0

00

1000

239

241

163

cur

d 10

000

00

00

010

00

3

844

16

4 g

hee

1000

00

0 0

00

1000

73

83

165

but

ter

1000

00

0 0

00

1000

1

1 16

6 ic

e-cr

eam

10

000

00

00

010

00

1

611

16

7 o

ther

milk

pro

duct

s 10

000

00

00

010

00

1

115

17

0 v

anas

pati

mar

gari

ne

992

00

0 0

08

1000

160

187

171

mus

tard

oil

1000

00

0 0

00

1000

793

906

172

gro

undn

ut o

il 10

000

00

00

010

00

1

113

17

3 c

ocon

ut o

il 10

000

00

00

010

00

12

174

edi

ble

oil (

othe

rs)

1000

00

0 0

00

1000

337

419

180

egg

s

997

21

0 0

00

1000

482

562

181

fis

h p

raw

n 96

30

218

0

017

1000

730

866

182

goa

t mea

t/mut

ton

998

00

0 0

02

1000

286

287

183

bee

f/ b

uffa

lo m

eat

1000

00

0 0

00

1000

27

36

184

por

k 10

000

00

00

010

00

01

185

chi

cken

98

118

00

01

010

00

2

7329

0

App

endi

x Ta

bles

A-7

01

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Ori

ssa

Urb

anso

urce

of c

onsu

mpt

ion

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

18

6 o

ther

s (b

irds

, cra

b, to

rtoi

se, e

tc.)

461

00

426

00

113

1000

15

8 19

0 p

otat

o 99

43

00

00

310

00

9

3111

27

191

oni

on

1000

00

0 0

00

1000

930

1124

19

2 r

adis

h 10

000

00

00

010

00

2

4534

4 19

3 c

arro

t 10

000

00

00

010

00

6

669

19

4 tu

rnip

10

000

00

00

010

00

22

195

bee

t 10

000

00

00

010

00

1

427

19

6 s

wee

t pot

ato

1000

00

0 0

00

1000

36

40

197

aru

m

993

30

0 0

04

1000

307

385

198

pum

pkin

98

117

00

00

210

00

6

4576

2 20

0 g

ourd

95

931

00

09

110

00

7

110

1 20

1 b

itter

gou

rd

999

10

0 0

00

1000

486

493

202

cuc

umbe

r 98

89

00

03

010

00

5

2551

2 20

3 p

arw

al/ p

atal

10

000

00

00

010

00

4

9852

5 20

4 jh

inga

/ tor

ai

990

100

0 0

00

1000

330

351

205

sna

ke g

ourd

10

000

00

00

010

00

3

647

20

6 p

apay

a (g

reen

) 86

712

20

0 1

19

1000

493

517

207

cau

liflo

wer

99

55

00

00

010

00

3

3543

2 20

8 c

abba

ge

1000

00

0 0

00

1000

341

419

210

bri

njal

98

610

10

00

310

00

8

5910

29

211

lady

's fi

nger

98

611

30

00

010

00

4

4446

9 21

2 p

alak

/ oth

er le

afy

vege

tabl

es

859

3329

15

00

6410

00

8

4910

13

213

fre

nch

bean

s an

d ba

rbat

i 99

42

40

00

010

00

3

5444

7 21

4 to

mat

o 98

514

10

00

010

00

7

7892

3 21

5 p

eas

1000

00

0 0

00

1000

65

86

216

chi

llis

(gre

en)

988

110

0 0

00

1000

888

1050

21

7 c

apsi

cum

10

000

00

00

010

00

911

A-7

02

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Ori

ssa

Urb

anso

urce

of c

onsu

mpt

ion

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

21

8 p

lant

ain

(gre

en)

954

300

0 0

79

1000

208

205

220

jack

frui

t (gr

een)

99

50

00

05

010

00

1

528

22

1 le

mon

99

14

10

00

410

00

7

1178

6 22

2 g

arlic

99

64

00

00

010

00

8

9210

89

223

gin

ger

10

000

00

00

010

00

7

9592

3 22

4 o

ther

veg

etab

les

955

232

4 0

115

1000

503

597

230

ban

ana

99

12

20

03

210

00

6

8978

1 23

1 ja

ckfr

uit

949

00

0 0

510

1000

4

16

232

wat

erm

elon

10

000

00

00

010

00

5

566

23

3 p

inea

pple

99

40

00

06

010

00

1

222

23

4 c

ocon

ut

906

620

3 0

218

1000

607

665

235

gua

va

745

620

85

00

108

1000

29

50

236

sin

gara

10

000

00

00

010

00

11

237

ora

nge,

mau

sam

i 10

000

00

00

010

00

3

050

23

8 p

apay

a 91

075

015

0

00

1000

6

13

240

man

go

915

1411

14

00

4610

00

2

0926

4 24

1 k

harb

ooza

10

000

00

00

010

00

14

242

pea

rs (

nasp

ati)

10

000

00

00

010

00

23

243

ber

ries

92

913

019

0

038

1000

12

26

244

leec

hi

1000

00

0 0

00

1000

9

10

245

app

le

992

00

0 0

71

1000

323

281

246

gra

pes

973

00

0 0

270

1000

121

136

247

oth

er fr

esh

frui

ts

960

10

5 0

034

1000

59

67

250

coc

onut

(co

pra)

10

000

00

00

010

00

25

251

gro

undn

ut

990

100

0 0

00

1000

128

139

252

dat

es

1000

00

0 0

00

1000

12

19

253

cas

hew

nut

1000

00

0 0

00

1000

76

75

App

endi

x Ta

bles

A-7

03

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Ori

ssa

Urb

anso

urce

of c

onsu

mpt

ion

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

25

4 w

alnu

t 10

000

00

00

010

00

01

255

oth

er n

uts

1000

00

0 0

00

1000

1

2 25

6 r

aisi

n (k

ishm

ish,

mon

acca

, etc

.) 10

000

00

00

010

00

5

564

25

7 o

ther

dry

fru

its

1000

00

0 0

00

1000

18

20

260

sug

ar –

PD

S 10

000

00

00

010

00

1

213

26

1 s

ugar

– o

ther

sou

rces

99

90

00

00

110

00

9

1410

90

262

gur

99

10

00

90

010

00

1

4321

0 26

3 c

andy

(mis

ri)

1000

00

0 0

00

1000

55

58

264

hon

ey

866

00

0 0

013

410

00

2

012

27

9 s

alt

991

60

0 2

01

1000

958

1141

28

0 tu

rmer

ic

1000

00

0 0

00

1000

925

1124

28

1 b

lack

pep

per

10

000

00

00

010

00

5

165

28

2 d

ry c

hilli

es

998

20

0 0

00

1000

873

1062

28

3 ta

mar

ind

96

32

029

0

43

1000

183

238

284

cur

ry p

owde

r 10

000

00

00

010

00

5

4962

3 28

5 o

ilsee

ds

998

20

0 0

00

1000

841

1002

28

6 o

ther

spi

ces

99

82

00

00

010

00

8

6410

14

290

tea:

cup

s

933

00

2 0

2045

1000

578

635

291

tea:

leaf

10

000

00

00

010

00

7

8193

7 29

2 c

offe

e: c

ups

10

000

00

00

010

00

13

293

cof

fee:

pow

der

10

000

00

00

010

00

86

294

ice

--

--

--

--

-0

295

col

d be

vera

ges:

bot

tled/

cann

ed

997

00

0 0

30

1000

108

101

296

fru

it ju

ice

and

shak

e (g

lass

) 10

000

00

00

010

00

1

414

29

7 c

ocon

ut (g

reen

)

897

940

0 0

09

1000

53

57

298

oth

er b

ever

ages

, cho

cola

te, e

tc.

1000

00

0 0

00

1000

69

62

300

bis

cuits

99

80

00

00

210

00

6

9476

1

A-7

04

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Ori

ssa

Urb

anso

urce

of c

onsu

mpt

ion

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

30

1 s

alte

d re

fres

hmen

ts

999

00

0 0

01

1000

752

821

302

pre

pare

d sw

eets

85

60

00

010

737

1000

181

208

303

coo

ked

mea

ls

998

00

2 0

00

1000

125

124

304

cak

e, p

astr

y 10

000

00

00

010

00

1

212

30

5 p

ickl

es

982

00

0 0

99

1000

152

187

306

sau

ce

1000

00

0 0

00

1000

47

34

307

jam

, jel

ly

992

00

0 0

08

1000

26

15

308

oth

er p

roce

ssed

food

99

10

00

00

910

00

5

3462

4 31

0 p

an: l

eaf

10

000

00

00

010

00

8

910

0 31

1 p

an: f

inis

hed

95

50

00

06

3910

00

2

7432

5 31

2 s

upar

i 10

000

00

00

010

00

9

811

4 31

3 li

me

10

000

00

00

010

00

1

1713

6 31

4 k

atha

10

000

00

00

010

00

3

541

31

5 o

ther

ingr

edie

nts

for p

an

982

00

0 0

018

1000

111

138

320

bid

i 92

30

00

00

7710

00

1

3516

1 32

1 c

igar

ette

s

985

00

0 0

311

1000

85

92

322

leaf

toba

cco

1000

00

0 0

00

1000

59

85

323

snu

ff

1000

00

0 0

00

1000

14

22

324

hoo

kah

toba

cco

1000

00

0 0

00

1000

2

1 32

5 c

hero

ot

1000

00

0 0

00

1000

4

6 32

6 z

arda

, kim

am, s

urti

10

000

00

00

010

00

13

327

oth

er to

bacc

o pr

oduc

ts

998

00

0 0

02

1000

398

450

330

gan

ja

1000

00

0 0

00

1000

3

6 33

1 to

ddy

10

000

00

00

010

00

02

332

cou

ntry

liqu

or

911

00

0 0

089

1000

84

112

333

bee

r

1000

00

0 0

00

1000

3

3 33

4 f

orei

gn li

quor

93

10

00

00

6910

00

1

617

App

endi

x Ta

bles

A-7

05

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Ori

ssa

Urb

anso

urce

of c

onsu

mpt

ion

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

33

5 o

ther

into

xica

nts

980

00

0 0

020

1000

22

24

340

cok

e 99

70

00

00

310

00

2

08

341

fir

ewoo

d an

d ch

ips

676

340

195

00

9410

00

4

2761

3 34

2 e

lect

rici

ty

967

00

4 0

030

1000

793

880

343

dun

g ca

ke

253

512

2817

2 0

036

1000

64

107

344

ker

osen

e –

PDS

10

000

00

00

010

00

3

5248

2 34

5 k

eros

ene

– ot

her s

ourc

es

1000

00

0 0

00

1000

423

499

346

mat

ches

10

000

00

00

010

00

9

5611

31

347

coa

l 86

00

014

0 0

00

1000

35

39

348

LPG

97

40

00

00

2610

00

3

6038

7 35

0 c

harc

oal

1000

00

0 0

00

1000

6

17

351

can

dle

10

000

00

00

010

00

2

7027

2 35

2 g

obar

gas

-

--

- -

--

--

0 35

3 o

ther

fue

l 31

910

10

456

00

124

1000

83

111

A-7

06

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Pun

jab

Urb

anso

urce

of c

onsu

mpt

ion

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

10

1 r

ice

– PD

S

1000

00

0 0

00

1000

1

2 10

2 r

ice

– ot

her

sour

ces

975

210

0 0

30

1000

845

1599

10

3 c

hira

10

000

00

00

010

00

614

10

4 k

hoi

law

a -

--

- -

--

--

0 10

5 m

uri

--

--

--

--

-0

106

oth

er ri

ce p

rodu

cts

1000

00

0 0

00

1000

0

1 10

7 w

heat

/atta

– P

DS

10

000

00

00

010

00

67

108

whe

at/a

tta –

oth

er s

ourc

es

959

360

0 0

31

1000

956

1809

11

0 m

aida

10

000

00

00

010

00

822

11

1 s

uji

raw

a 10

000

00

00

010

00

1

0122

7 11

2 s

ewai

noo

dles

10

000

00

00

010

00

5

290

11

3 b

read

(ba

kery

) 10

000

00

00

010

00

3

2660

3 11

4 o

ther

whe

at p

rodu

cts

1000

00

0 0

00

1000

12

24

115

jow

ar &

pro

duct

s -

--

- -

--

--

0 11

6 b

ajra

& p

rodu

cts

--

--

--

--

-0

117

mai

ze &

pro

duct

s 99

64

00

00

010

00

1

1524

2 11

8 b

arle

y &

pro

duct

s 10

000

00

00

010

00

02

120

sm

all m

illet

s &

pro

duct

s -

--

- -

--

--

0 12

1 r

agi &

pro

duct

s -

--

- -

--

--

0 12

2 o

ther

cer

eals

10

000

00

00

010

00

1

114

13

9 c

erea

l sub

stitu

tes

(tap

ioca

, etc

.)

1000

00

0 0

00

1000

5

3 14

0 a

rhar

(tu

r)

1000

00

0 0

00

1000

194

279

141

gra

m (

split

) 99

80

00

02

010

00

7

1713

91

142

gra

m (

who

le)

998

00

0 1

20

1000

575

1144

14

3 m

oong

99

44

00

01

010

00

8

6216

72

144

mas

ur

996

20

0 0

20

1000

746

1445

App

endi

x Ta

bles

A-7

07

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Pun

jab

Urb

anso

urce

of c

onsu

mpt

ion

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

14

5 u

rd

1000

00

0 0

00

1000

551

1070

14

6 p

eas

1000

00

0 0

00

1000

8

20

147

soy

abea

n 10

000

00

00

010

00

3

456

14

8 k

hesa

ri

1000

00

0 0

00

1000

1

3 15

0 o

ther

pul

ses

998

00

1 0

00

1000

465

950

151

gra

m p

rodu

cts

1000

00

0 0

00

1000

17

43

152

bes

an

1000

00

0 0

00

1000

509

1048

15

3 o

ther

pul

se p

rodu

cts

1000

00

0 0

00

1000

61

114

160

milk

: liq

uid

94

058

10

00

010

00

9

4317

95

161

bab

y fo

od

1000

00

0 0

00

1000

8

16

162

milk

: con

dens

ed/p

owde

r 10

000

00

00

010

00

22

163

cur

d 10

000

00

00

010

00

1

0322

7 16

4 g

hee

997

00

0 0

30

1000

204

431

165

but

ter

1000

00

0 0

00

1000

22

48

166

ice-

crea

m

1000

00

0 0

00

1000

32

68

167

oth

er m

ilk p

rodu

cts

999

00

0 0

01

1000

65

112

170

van

aspa

ti m

arga

rine

99

80

00

02

010

00

6

1812

65

171

mus

tard

oil

998

20

0 0

00

1000

593

1081

17

2 g

roun

dnut

oil

1000

00

0 0

00

1000

44

103

173

coc

onut

oil

1000

00

0 0

00

1000

0

1 17

4 e

dibl

e oi

l (ot

hers

) 99

40

00

06

010

00

1

7835

0 18

0 e

ggs

99

51

00

04

010

00

1

5128

0 18

1 f

ish

pra

wn

962

00

6 0

320

1000

20

29

182

goa

t mea

t/mut

ton

1000

00

0 0

00

1000

76

147

183

bee

f/ b

uffa

lo m

eat

1000

00

0 0

00

1000

5

6 18

4 p

ork

589

411

00

00

010

00

23

185

chi

cken

99

61

00

30

010

00

1

2421

0

A-7

08

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Pun

jab

Urb

anso

urce

of c

onsu

mpt

ion

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

18

6 o

ther

s (b

irds

, cra

b, to

rtoi

se, e

tc.)

1000

00

0 0

00

1000

3

8 19

0 p

otat

o 99

28

00

00

010

00

9

5818

11

191

oni

on

991

90

0 0

00

1000

953

1805

19

2 r

adis

h 97

424

02

00

010

00

5

2510

73

193

car

rot

977

230

0 0

00

1000

352

682

194

turn

ip

985

140

0 0

10

1000

145

294

195

bee

t 10

000

00

00

010

00

12

196

sw

eet p

otat

o 10

000

00

00

010

00

1

436

19

7 a

rum

10

000

00

00

010

00

1

6029

8 19

8 p

umpk

in

995

40

0 0

00

1000

447

787

200

gou

rd

986

140

0 0

00

1000

438

790

201

bitt

er g

ourd

10

000

00

00

010

00

2

4348

1 20

2 c

ucum

ber

999

10

0 0

00

1000

269

511

203

par

wal

/ pat

al

1000

00

0 0

00

1000

17

17

204

jhin

ga/ t

orai

98

115

00

00

510

00

1

2625

5 20

5 s

nake

gou

rd

1000

00

0 0

00

1000

28

69

206

pap

aya

(gre

en)

1000

00

0 0

00

1000

7

14

207

cau

liflo

wer

99

64

00

00

010

00

5

9911

30

208

cab

bage

98

812

00

00

010

00

2

7355

0 21

0 b

rinj

al

997

30

0 0

00

1000

667

1293

21

1 la

dy's

fing

er

996

40

0 0

00

1000

367

653

212

pal

ak/ o

ther

leaf

y ve

geta

bles

97

225

02

00

110

00

4

7492

2 21

3 f

renc

h be

ans

and

barb

ati

989

110

0 0

00

1000

97

185

214

tom

ato

999

10

0 0

00

1000

921

1725

21

5 p

eas

991

90

0 0

00

1000

487

897

216

chi

llis

(gre

en)

987

70

3 0

31

1000

517

1029

21

7 c

apsi

cum

10

000

00

00

010

00

1

4828

9

App

endi

x Ta

bles

A-7

09

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Pun

jab

Urb

anso

urce

of c

onsu

mpt

ion

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

21

8 p

lant

ain

(gre

en)

--

--

--

--

-0

220

jack

frui

t (gr

een)

-

--

- -

--

--

0 22

1 le

mon

10

000

00

00

010

00

3

1562

3 22

2 g

arlic

99

28

00

00

010

00

6

5912

72

223

gin

ger

995

50

0 0

00

1000

624

1225

22

4 o

ther

veg

etab

les

998

20

0 0

00

1000

239

504

230

ban

ana

99

40

00

03

310

00

5

5710

25

231

jack

frui

t 10

000

00

00

010

00

01

232

wat

erm

elon

10

000

00

00

010

00

2

977

23

3 p

inea

pple

10

000

00

00

010

00

311

23

4 c

ocon

ut

1000

00

0 0

00

1000

11

27

235

gua

va

985

10

1 0

120

1000

160

328

236

sin

gara

10

000

00

00

010

00

15

237

ora

nge,

mau

sam

i 99

40

01

05

010

00

1

0522

2 23

8 p

apay

a 10

000

00

00

010

00

5

811

0 24

0 m

ango

99

82

00

00

010

00

1

9235

5 24

1 k

harb

ooza

10

000

00

00

010

00

3

486

24

2 p

ears

(na

spat

i)

1000

00

0 0

00

1000

19

35

243

ber

ries

10

000

00

00

010

00

1

130

24

4 le

echi

96

931

00

00

010

00

617

24

5 a

pple

98

90

00

03

810

00

4

0371

6 24

6 g

rape

s 99

40

00

00

610

00

9

620

4 24

7 o

ther

fres

h fr

uits

10

000

00

00

010

00

8

815

5 25

0 c

ocon

ut (

copr

a)

1000

00

0 0

00

1000

0

4 25

1 g

roun

dnut

98

60

00

011

310

00

1

6129

8 25

2 d

ates

10

000

00

00

010

00

5

210

3 25

3 c

ashe

wnu

t 86

70

00

00

133

1000

30

57

A-7

10

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Pun

jab

Urb

anso

urce

of c

onsu

mpt

ion

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

25

4 w

alnu

t 92

00

03

00

7710

00

1

025

25

5 o

ther

nut

s 87

80

00

00

122

1000

29

54

256

rai

sin

(kis

hmis

h, m

onac

ca, e

tc.)

980

00

1 0

020

1000

41

93

257

oth

er d

ry f

ruits

99

80

02

00

010

00

1

442

26

0 s

ugar

– P

DS

1000

00

0 0

00

1000

3

5 26

1 s

ugar

– o

ther

sou

rces

99

90

00

01

010

00

9

4317

98

262

gur

98

11

00

018

010

00

7

713

8 26

3 c

andy

(mis

ri)

995

00

0 0

50

1000

8

15

264

hon

ey

1000

00

0 0

00

1000

4

7 27

9 s

alt

996

30

0 0

10

1000

957

1815

28

0 tu

rmer

ic

999

00

0 0

10

1000

958

1810

28

1 b

lack

pep

per

10

000

00

00

010

00

1

4826

9 28

2 d

ry c

hilli

es

998

10

0 0

10

1000

925

1750

28

3 ta

mar

ind

10

000

00

00

010

00

1

0422

3 28

4 c

urry

pow

der

1000

00

0 0

00

1000

12

26

285

oils

eeds

10

000

00

00

010

00

33

286

oth

er s

pice

s

1000

00

0 0

00

1000

886

1711

29

0 te

a: c

ups

95

30

00

2310

1310

00

3

7264

7 29

1 te

a: le

af

999

00

0 0

10

1000

936

1787

29

2 c

offe

e: c

ups

10

000

00

00

010

00

1

09

293

cof

fee:

pow

der

10

000

00

00

010

00

3

461

29

4 ic

e 10

000

00

00

010

00

917

29

5 c

old

beve

rage

s: b

ottle

d/ca

nned

10

000

00

00

010

00

2

4039

4 29

6 f

ruit

juic

e an

d sh

ake

(gla

ss)

1000

00

0 0

00

1000

80

146

297

coc

onut

(gr

een)

10

000

00

00

010

00

36

298

oth

er b

ever

ages

, cho

cola

te, e

tc.

1000

00

0 0

00

1000

56

97

300

bis

cuits

99

80

00

02

010

00

7

2113

95

App

endi

x Ta

bles

A-7

11

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Pun

jab

Urb

anso

urce

of c

onsu

mpt

ion

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

30

1 s

alte

d re

fres

hmen

ts

1000

00

0 0

00

1000

624

1192

30

2 p

repa

red

swee

ts

944

00

8 0

2424

1000

394

741

303

coo

ked

mea

ls

973

00

0 14

49

1000

76

80

304

cak

e, p

astr

y 10

000

00

00

010

00

720

30

5 p

ickl

es

997

00

0 0

20

1000

449

799

306

sau

ce

1000

00

0 0

00

1000

65

136

307

jam

, jel

ly

1000

00

0 0

00

1000

57

123

308

oth

er p

roce

ssed

food

99

90

01

10

010

00

5

5710

01

310

pan

: lea

f

1000

00

0 0

00

1000

0

2 31

1 p

an: f

inis

hed

10

000

00

00

010

00

1

929

31

2 s

upar

i 10

000

00

00

010

00

01

313

lim

e

--

--

--

--

-0

314

kat

ha

--

--

--

--

-0

315

oth

er in

gred

ient

s fo

r pan

-

--

- -

--

--

0 32

0 b

idi

1000

00

0 0

00

1000

156

309

321

cig

aret

tes

10

000

00

00

010

00

3

659

32

2 le

af to

bacc

o 10

000

00

00

010

00

01

323

snu

ff

--

--

--

--

-0

324

hoo

kah

toba

cco

--

--

--

--

-0

325

che

root

10

000

00

00

010

00

02

326

zar

da, k

imam

, sur

ti

1000

00

0 0

00

1000

52

83

327

oth

er to

bacc

o pr

oduc

ts

1000

00

0 0

00

1000

4

13

330

gan

ja

1000

00

0 0

00

1000

0

1 33

1 to

ddy

-

--

- -

--

--

0 33

2 c

ount

ry li

quor

99

20

00

00

810

00

7

913

6 33

3 b

eer

10

000

00

00

010

00

38

334

for

eign

liqu

or

974

00

0 0

026

1000

44

91

A-7

12

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Pun

jab

Urb

anso

urce

of c

onsu

mpt

ion

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

33

5 o

ther

into

xica

nts

1000

00

0 0

00

1000

0

1 34

0 c

oke

1000

00

0 0

00

1000

0

1 34

1 f

irew

ood

and

chip

s 69

376

021

5 0

214

1000

120

271

342

ele

ctri

city

99

40

00

50

110

00

9

4917

85

343

dun

g ca

ke

447

396

113

7 1

216

1000

117

235

344

ker

osen

e –

PDS

10

000

00

00

010

00

5

210

4 34

5 k

eros

ene

– ot

her s

ourc

es

997

00

3 0

00

1000

162

214

346

mat

ches

99

90

00

01

010

00

9

2817

47

347

coa

l 10

000

00

00

010

00

814

34

8 L

PG

1000

00

0 0

00

1000

729

1435

35

0 c

harc

oal

1000

00

0 0

00

1000

6

13

351

can

dle

99

80

01

02

010

00

7

1213

66

352

gob

ar g

as

779

221

00

00

010

00

16

353

oth

er fu

el

947

00

53

00

010

00

3

792

App

endi

x Ta

bles

A-7

13

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Raj

asth

anU

rban

sour

ce o

f con

sum

ptio

n no

. of h

ouse

hold

s re

port

ing

cons

umpt

ion

item

co

deite

m

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

10

1 r

ice

– PD

S

1000

00

0 0

00

1000

2

4 10

2 r

ice

– ot

her

sour

ces

996

00

0 1

20

1000

698

1177

10

3 c

hira

10

000

00

00

010

00

2

041

10

4 k

hoi

law

a -

--

- -

--

--

0 10

5 m

uri

--

--

--

--

-0

106

oth

er ri

ce p

rodu

cts

1000

00

0 0

00

1000

2

4 10

7 w

heat

/atta

– P

DS

10

000

00

00

010

00

1

965

10

8 w

heat

/atta

– o

ther

sou

rces

95

529

01

29

310

00

9

4315

13

110

mai

da

1000

00

0 0

00

1000

103

143

111

suj

i ra

wa

1000

00

0 0

00

1000

194

322

112

sew

ai n

oodl

es

1000

00

0 0

00

1000

13

25

113

bre

ad (

bake

ry)

1000

00

0 0

00

1000

135

234

114

oth

er w

heat

pro

duct

s 10

000

00

00

010

00

73

115

jow

ar &

pro

duct

s 10

000

00

00

010

00

34

116

baj

ra &

pro

duct

s 94

053

04

00

410

00

1

1222

7 11

7 m

aize

& p

rodu

cts

970

300

0 0

00

1000

49

107

118

bar

ley

& p

rodu

cts

--

--

--

--

-0

120

sm

all m

illet

s &

pro

duct

s -

--

- -

--

--

0 12

1 r

agi &

pro

duct

s -

--

- -

--

--

0 12

2 o

ther

cer

eals

10

000

00

00

010

00

14

139

cer

eal s

ubst

itute

s (t

apio

ca, e

tc.)

10

000

00

00

010

00

66

140

arh

ar (

tur)

10

000

00

00

010

00

1

8031

8 14

1 g

ram

(sp

lit)

990

40

2 1

31

1000

566

888

142

gra

m (

who

le)

1000

00

0 0

00

1000

39

61

143

moo

ng

982

130

1 0

21

1000

893

1448

14

4 m

asur

99

50

00

14

010

00

3

6152

2

A-7

14

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Raj

asth

anU

rban

sour

ce o

f con

sum

ptio

n no

. of h

ouse

hold

s re

port

ing

cons

umpt

ion

item

co

deite

m

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

14

5 u

rd

993

10

0 0

50

1000

309

613

146

pea

s 10

000

00

00

010

00

13

147

soy

abea

n 10

000

00

00

010

00

615

14

8 k

hesa

ri

1000

00

0 0

00

1000

1

2 15

0 o

ther

pul

ses

967

211

8 0

04

1000

100

171

151

gra

m p

rodu

cts

1000

00

0 0

00

1000

10

26

152

bes

an

995

00

0 1

40

1000

618

1102

15

3 o

ther

pul

se p

rodu

cts

1000

00

0 0

00

1000

56

85

160

milk

: liq

uid

89

010

28

0 0

00

1000

973

1581

16

1 b

aby

food

10

000

00

00

010

00

39

162

milk

: con

dens

ed/p

owde

r 10

000

00

00

010

00

815

16

3 c

urd

1000

00

0 0

00

1000

47

89

164

ghe

e 97

90

05

112

310

00

5

3691

4 16

5 b

utte

r 10

000

00

00

010

00

1

69

166

ice-

crea

m

1000

00

0 0

00

1000

2

7 16

7 o

ther

milk

pro

duct

s 63

30

022

0

034

510

00

2

037

17

0 v

anas

pati

mar

gari

ne

1000

00

0 0

00

1000

47

80

171

mus

tard

oil

993

10

0 0

51

1000

437

663

172

gro

undn

ut o

il 99

90

00

00

110

00

2

5739

6 17

3 c

ocon

ut o

il 10

000

00

00

010

00

11

174

edi

ble

oil (

othe

rs)

977

220

0 0

01

1000

308

580

180

egg

s

995

50

0 0

00

1000

87

154

181

fis

h p

raw

n 10

000

00

00

010

00

1

730

18

2 g

oat m

eat/m

utto

n 10

000

00

00

010

00

2

1640

5 18

3 b

eef/

buf

falo

mea

t 10

000

00

00

010

00

2

553

18

4 p

ork

1000

00

0 0

00

1000

1

1 18

5 c

hick

en

1000

00

0 0

00

1000

12

14

App

endi

x Ta

bles

A-7

15

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Raj

asth

anU

rban

sour

ce o

f con

sum

ptio

n no

. of h

ouse

hold

s re

port

ing

cons

umpt

ion

item

co

deite

m

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

18

6 o

ther

s (b

irds

, cra

b, to

rtoi

se, e

tc.)

1000

00

0 0

00

1000

0

1 19

0 p

otat

o 10

000

00

00

010

00

9

5415

64

191

oni

on

1000

00

0 0

00

1000

921

1513

19

2 r

adis

h 98

911

00

00

010

00

3

1858

2 19

3 c

arro

t 99

46

00

00

010

00

2

4842

3 19

4 tu

rnip

10

000

00

00

010

00

13

195

bee

t 10

000

00

00

010

00

13

196

sw

eet p

otat

o 10

000

00

00

010

00

3

283

19

7 a

rum

10

000

00

00

010

00

9

515

1 19

8 p

umpk

in

1000

00

0 0

00

1000

266

516

200

gou

rd

993

50

2 0

10

1000

576

934

201

bitt

er g

ourd

10

000

00

00

010

00

1

2619

7 20

2 c

ucum

ber

989

70

0 0

04

1000

150

245

203

par

wal

/ pat

al

1000

00

0 0

00

1000

16

24

204

jhin

ga/ t

orai

95

840

00

02

010

00

1

5027

0 20

5 s

nake

gou

rd

1000

00

0 0

00

1000

24

80

206

pap

aya

(gre

en)

1000

00

0 0

00

1000

2

2 20

7 c

aulif

low

er

985

150

0 0

00

1000

542

831

208

cab

bage

99

82

00

00

010

00

4

5278

5 21

0 b

rinj

al

995

21

1 0

00

1000

612

1110

21

1 la

dy's

fing

er

997

30

0 0

10

1000

509

837

212

pal

ak/ o

ther

leaf

y ve

geta

bles

98

019

00

00

010

00

7

3811

83

213

fre

nch

bean

s an

d ba

rbat

i 98

115

00

05

010

00

7

418

1 21

4 to

mat

o 99

91

00

00

010

00

9

3115

16

215

pea

s 10

000

00

00

010

00

2

0030

5 21

6 c

hilli

s (g

reen

) 99

37

00

00

010

00

8

2713

57

217

cap

sicu

m

1000

00

0 0

00

1000

21

44

A-7

16

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Raj

asth

anU

rban

sour

ce o

f con

sum

ptio

n no

. of h

ouse

hold

s re

port

ing

cons

umpt

ion

item

co

deite

m

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

21

8 p

lant

ain

(gre

en)

1000

00

0 0

00

1000

1

4 22

0 ja

ckfr

uit (

gree

n)

1000

00

0 0

00

1000

1

1 22

1 le

mon

99

45

01

00

010

00

4

2465

8 22

2 g

arlic

99

72

00

00

110

00

8

5413

95

223

gin

ger

10

000

00

00

010

00

3

4249

0 22

4 o

ther

veg

etab

les

979

1110

0 0

00

1000

672

1007

23

0 b

anan

a

997

00

0 1

20

1000

493

839

231

jack

frui

t 10

000

00

00

010

00

23

232

wat

erm

elon

10

000

00

00

010

00

7

413

4 23

3 p

inea

pple

10

000

00

00

010

00

1

07

234

coc

onut

10

000

00

00

010

00

2

739

23

5 g

uava

99

20

00

00

810

00

1

5128

3 23

6 s

inga

ra

1000

00

0 0

00

1000

34

25

237

ora

nge,

mau

sam

i 10

000

00

00

010

00

7

391

23

8 p

apay

a 99

91

00

00

010

00

1

1517

4 24

0 m

ango

10

000

00

00

010

00

1

4029

4 24

1 k

harb

ooza

10

000

00

00

010

00

2

657

24

2 p

ears

(na

spat

i)

1000

00

0 0

00

1000

6

16

243

ber

ries

92

80

072

0

00

1000

33

65

244

leec

hi

1000

00

0 0

00

1000

2

4 24

5 a

pple

99

70

00

11

110

00

2

8341

7 24

6 g

rape

s 99

42

00

50

010

00

7

816

7 24

7 o

ther

fres

h fr

uits

99

52

02

00

010

00

1

0119

5 25

0 c

ocon

ut (

copr

a)

1000

00

0 0

00

1000

35

79

251

gro

undn

ut

994

00

0 0

24

1000

91

181

252

dat

es

1000

00

0 0

00

1000

34

74

253

cas

hew

nut

1000

00

0 0

00

1000

43

54

App

endi

x Ta

bles

A-7

17

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Raj

asth

anU

rban

sour

ce o

f con

sum

ptio

n no

. of h

ouse

hold

s re

port

ing

cons

umpt

ion

item

co

deite

m

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

25

4 w

alnu

t 10

000

00

00

010

00

57

255

oth

er n

uts

1000

00

0 0

00

1000

18

17

256

rai

sin

(kis

hmis

h, m

onac

ca, e

tc.)

998

20

0 0

00

1000

57

94

257

oth

er d

ry f

ruits

10

000

00

00

010

00

5

266

26

0 s

ugar

– P

DS

1000

00

0 0

00

1000

1

4 26

1 s

ugar

– o

ther

sou

rces

10

000

00

00

010

00

9

6315

69

262

gur

10

000

00

00

010

00

2

0935

6 26

3 c

andy

(mis

ri)

1000

00

0 0

00

1000

7

14

264

hon

ey

1000

00

0 0

00

1000

2

3 27

9 s

alt

995

50

0 0

00

1000

964

1583

28

0 tu

rmer

ic

999

00

1 0

00

1000

964

1584

28

1 b

lack

pep

per

10

000

00

00

010

00

2

4239

3 28

2 d

ry c

hilli

es

996

30

1 0

00

1000

960

1582

28

3 ta

mar

ind

10

000

00

00

010

00

3

481

28

4 c

urry

pow

der

1000

00

0 0

00

1000

49

97

285

oils

eeds

10

000

00

00

010

00

2

1834

6 28

6 o

ther

spi

ces

99

72

01

00

010

00

9

5315

71

290

tea:

cup

s

943

00

10

153

2810

00

3

3470

0 29

1 te

a: le

af

999

10

0 0

00

1000

957

1560

29

2 c

offe

e: c

ups

10

000

00

00

010

00

98

293

cof

fee:

pow

der

10

000

00

00

010

00

3

030

29

4 ic

e 10

000

00

00

010

00

02

295

col

d be

vera

ges:

bot

tled/

cann

ed

1000

00

0 0

00

1000

33

73

296

fru

it ju

ice

and

shak

e (g

lass

) 99

60

00

04

010

00

4

471

29

7 c

ocon

ut (g

reen

)

959

041

0 0

00

1000

32

21

298

oth

er b

ever

ages

, cho

cola

te, e

tc.

1000

00

0 0

00

1000

69

182

300

bis

cuits

99

90

01

00

010

00

5

1191

4

A-7

18

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Raj

asth

anU

rban

sour

ce o

f con

sum

ptio

n no

. of h

ouse

hold

s re

port

ing

cons

umpt

ion

item

co

deite

m

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

30

1 s

alte

d re

fres

hmen

ts

999

00

0 1

00

1000

534

928

302

pre

pare

d sw

eets

99

30

00

43

010

00

2

5438

0 30

3 c

ooke

d m

eals

82

50

00

7919

7710

00

3

865

30

4 c

ake,

pas

try

1000

00

0 0

00

1000

7

8 30

5 p

ickl

es

971

00

28

00

110

00

7

012

6 30

6 s

auce

10

000

00

00

010

00

1

814

30

7 ja

m, j

elly

10

000

00

00

010

00

14

308

oth

er p

roce

ssed

food

99

80

00

00

210

00

2

2645

6 31

0 p

an: l

eaf

10

000

00

00

010

00

713

31

1 p

an: f

inis

hed

10

000

00

00

010

00

1

130

31

2 s

upar

i 10

000

00

00

010

00

2

440

31

3 li

me

10

000

00

00

010

00

1

843

31

4 k

atha

10

000

00

00

010

00

610

31

5 o

ther

ingr

edie

nts

for p

an

1000

00

0 0

00

1000

6

17

320

bid

i 10

000

00

00

010

00

2

4542

7 32

1 c

igar

ette

s

1000

00

0 0

00

1000

27

41

322

leaf

toba

cco

1000

00

0 0

00

1000

21

37

323

snu

ff

1000

00

0 0

00

1000

1

5 32

4 h

ooka

h to

bacc

o 10

000

00

00

010

00

511

32

5 c

hero

ot

1000

00

0 0

00

1000

8

16

326

zar

da, k

imam

, sur

ti

1000

00

0 0

00

1000

81

181

327

oth

er to

bacc

o pr

oduc

ts

1000

00

0 0

00

1000

67

136

330

gan

ja

1000

00

0 0

00

1000

0

1 33

1 to

ddy

10

000

00

00

010

00

24

332

cou

ntry

liqu

or

1000

00

0 0

00

1000

55

101

333

bee

r

1000

00

0 0

00

1000

8

15

334

for

eign

liqu

or

1000

00

0 0

00

1000

24

27

App

endi

x Ta

bles

A-7

19

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Raj

asth

anU

rban

sour

ce o

f con

sum

ptio

n no

. of h

ouse

hold

s re

port

ing

cons

umpt

ion

item

co

deite

m

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

33

5 o

ther

into

xica

nts

--

--

--

--

-0

340

cok

e 93

80

062

0

00

1000

3

5 34

1 f

irew

ood

and

chip

s 68

210

52

181

18

2210

00

4

2872

9 34

2 e

lect

rici

ty

972

00

2 5

120

1000

863

1437

34

3 d

ung

cake

38

536

514

218

00

1910

00

1

3527

0 34

4 k

eros

ene

– PD

S

1000

00

0 0

00

1000

347

683

345

ker

osen

e –

othe

r sou

rces

99

50

05

00

010

00

8

611

5 34

6 m

atch

es

1000

00

0 0

00

1000

946

1550

34

7 c

oal

1000

00

0 0

00

1000

9

11

348

LPG

10

000

00

00

010

00

5

5889

8 35

0 c

harc

oal

1000

00

0 0

00

1000

3

11

351

can

dle

10

000

00

00

010

00

2

6746

5 35

2 g

obar

gas

10

000

00

00

010

00

11

353

oth

er fu

el

828

00

172

00

010

00

410

A-7

20

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Sikk

imU

rban

sour

ce o

f con

sum

ptio

n no

. of h

ouse

hold

s re

port

ing

cons

umpt

ion

item

co

deite

m

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

10

1 r

ice

– PD

S

1000

00

0 0

00

1000

49

9 10

2 r

ice

– ot

her

sour

ces

1000

00

0 0

00

1000

810

139

103

chi

ra

1000

00

0 0

00

1000

36

15

104

kho

i la

wa

--

--

--

--

-0

105

mur

i 10

000

00

00

010

00

2

88

106

oth

er ri

ce p

rodu

cts

--

--

--

--

-0

107

whe

at/a

tta –

PD

S

--

--

--

--

-0

108

whe

at/a

tta –

oth

er s

ourc

es

1000

00

0 0

00

1000

799

132

110

mai

da

1000

00

0 0

00

1000

119

24

111

suj

i ra

wa

1000

00

0 0

00

1000

6

1 11

2 s

ewai

noo

dles

10

000

00

00

010

00

7

114

11

3 b

read

(ba

kery

) 10

000

00

00

010

00

1

7332

11

4 o

ther

whe

at p

rodu

cts

--

--

--

--

-0

115

jow

ar &

pro

duct

s -

--

- -

--

--

0 11

6 b

ajra

& p

rodu

cts

1000

00

0 0

00

1000

2

2 11

7 m

aize

& p

rodu

cts

1000

00

0 0

00

1000

10

1 11

8 b

arle

y &

pro

duct

s -

--

- -

--

--

0 12

0 s

mal

l mill

ets

& p

rodu

cts

--

--

--

--

-0

121

rag

i & p

rodu

cts

--

--

--

--

-0

122

oth

er c

erea

ls

--

--

--

--

-0

139

cer

eal s

ubst

itute

s (t

apio

ca, e

tc.)

-

--

- -

--

--

0 14

0 a

rhar

(tu

r)

1000

00

0 0

00

1000

38

6 14

1 g

ram

(sp

lit)

1000

00

0 0

00

1000

133

27

142

gra

m (

who

le)

1000

00

0 0

00

1000

166

31

143

moo

ng

1000

00

0 0

00

1000

110

29

144

mas

ur

1000

00

0 0

00

1000

805

138

App

endi

x Ta

bles

A-7

21

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Sikk

imU

rban

sour

ce o

f con

sum

ptio

n no

. of h

ouse

hold

s re

port

ing

cons

umpt

ion

item

co

deite

m

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

14

5 u

rd

--

--

--

--

-0

146

pea

s 10

000

00

00

010

00

8

413

14

7 s

oyab

ean

1000

00

0 0

00

1000

21

6 14

8 k

hesa

ri

--

--

--

--

-0

150

oth

er p

ulse

s 10

000

00

00

010

00

3

7472

15

1 g

ram

pro

duct

s -

--

- -

--

--

0 15

2 b

esan

10

000

00

00

010

00

3

611

15

3 o

ther

pul

se p

rodu

cts

1000

00

0 0

00

1000

19

4 16

0 m

ilk: l

iqui

d

1000

00

0 0

00

1000

777

135

161

bab

y fo

od

1000

00

0 0

00

1000

20

5 16

2 m

ilk: c

onde

nsed

/pow

der

1000

00

0 0

00

1000

170

21

163

cur

d 10

000

00

00

010

00

6

49

164

ghe

e 10

000

00

00

010

00

2

6944

16

5 b

utte

r 10

000

00

00

010

00

62

166

ice-

crea

m

--

--

--

--

-0

167

oth

er m

ilk p

rodu

cts

1000

00

0 0

00

1000

64

12

170

van

aspa

ti m

arga

rine

10

000

00

00

010

00

1

5418

17

1 m

usta

rd o

il 10

000

00

00

010

00

8

2713

8 17

2 g

roun

dnut

oil

--

--

--

--

-0

173

coc

onut

oil

--

--

--

--

-0

174

edi

ble

oil (

othe

rs)

1000

00

0 0

00

1000

9

4 18

0 e

ggs

10

000

00

00

010

00

4

8787

18

1 f

ish

pra

wn

1000

00

0 0

00

1000

377

72

182

goa

t mea

t/mut

ton

1000

00

0 0

00

1000

147

20

183

bee

f/ b

uffa

lo m

eat

1000

00

0 0

00

1000

353

56

184

por

k 99

50

00

00

510

00

2

2441

18

5 c

hick

en

1000

00

0 0

00

1000

377

62

A-7

22

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Sikk

imU

rban

sour

ce o

f con

sum

ptio

n no

. of h

ouse

hold

s re

port

ing

cons

umpt

ion

item

co

deite

m

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

18

6 o

ther

s (b

irds

, cra

b, to

rtoi

se, e

tc.)

-

--

- -

--

--

0 19

0 p

otat

o 10

000

00

00

010

00

8

4414

4 19

1 o

nion

10

000

00

00

010

00

8

3814

2 19

2 r

adis

h 10

000

00

00

010

00

3

2251

19

3 c

arro

t 10

000

00

00

010

00

1

1021

19

4 tu

rnip

-

--

- -

--

--

0 19

5 b

eet

--

--

--

--

-0

196

sw

eet p

otat

o -

--

- -

--

--

0 19

7 a

rum

10

000

00

00

010

00

3

84

198

pum

pkin

98

46

00

010

010

00

3

1454

20

0 g

ourd

10

000

00

00

010

00

1

7235

20

1 b

itter

gou

rd

1000

00

0 0

00

1000

502

85

202

cuc

umbe

r 10

000

00

00

010

00

2

4246

20

3 p

arw

al/ p

atal

10

000

00

00

010

00

2

4441

20

4 jh

inga

/ tor

ai

1000

00

0 0

00

1000

50

11

205

sna

ke g

ourd

10

000

00

00

010

00

21

206

pap

aya

(gre

en)

1000

00

0 0

00

1000

25

5 20

7 c

aulif

low

er

1000

00

0 0

00

1000

391

71

208

cab

bage

10

000

00

00

010

00

6

6011

6 21

0 b

rinj

al

1000

00

0 0

00

1000

476

90

211

lady

's fi

nger

10

000

00

00

010

00

3

2748

21

2 p

alak

/ oth

er le

afy

vege

tabl

es

997

30

0 0

00

1000

771

134

213

fre

nch

bean

s an

d ba

rbat

i 10

000

00

00

010

00

5

2182

21

4 to

mat

o 99

91

00

00

010

00

8

4414

4 21

5 p

eas

1000

00

0 0

00

1000

213

31

216

chi

llis

(gre

en)

1000

00

0 0

00

1000

829

138

217

cap

sicu

m

1000

00

0 0

00

1000

2

1

App

endi

x Ta

bles

A-7

23

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Sikk

imU

rban

sour

ce o

f con

sum

ptio

n no

. of h

ouse

hold

s re

port

ing

cons

umpt

ion

item

co

deite

m

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

21

8 p

lant

ain

(gre

en)

1000

00

0 0

00

1000

3

1 22

0 ja

ckfr

uit (

gree

n)

1000

00

0 0

00

1000

20

1 22

1 le

mon

10

000

00

00

010

00

3

7371

22

2 g

arlic

99

91

00

00

010

00

7

9313

2 22

3 g

inge

r 99

60

00

04

010

00

8

1513

4 22

4 o

ther

veg

etab

les

1000

00

0 0

00

1000

720

128

230

ban

ana

10

000

00

00

010

00

3

0964

23

1 ja

ckfr

uit

--

--

--

--

-0

232

wat

erm

elon

10

000

00

00

010

00

63

233

pin

eapp

le

1000

00

0 0

00

1000

11

5 23

4 c

ocon

ut

--

--

--

--

-0

235

gua

va

1000

00

0 0

00

1000

38

11

236

sin

gara

-

--

- -

--

--

0 23

7 o

rang

e, m

ausa

mi

1000

00

0 0

00

1000

101

35

238

pap

aya

1000

00

0 0

00

1000

6

3 24

0 m

ango

10

000

00

00

010

00

2

2742

24

1 k

harb

ooza

10

000

00

00

010

00

4

84

242

pea

rs (

nasp

ati)

-

--

- -

--

--

0 24

3 b

erri

es

--

--

--

--

-0

244

leec

hi

1000

00

0 0

00

1000

69

10

245

app

le

1000

00

0 0

00

1000

366

62

246

gra

pes

1000

00

0 0

00

1000

18

3 24

7 o

ther

fres

h fr

uits

-

--

- -

--

--

0 25

0 c

ocon

ut (

copr

a)

1000

00

0 0

00

1000

21

3 25

1 g

roun

dnut

10

000

00

00

010

00

3

27

252

dat

es

--

--

--

--

-0

253

cas

hew

nut

1000

00

0 0

00

1000

15

2

A-7

24

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Sikk

imU

rban

sour

ce o

f con

sum

ptio

n no

. of h

ouse

hold

s re

port

ing

cons

umpt

ion

item

co

deite

m

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

25

4 w

alnu

t -

--

- -

--

--

0 25

5 o

ther

nut

s -

--

- -

--

--

0 25

6 r

aisi

n (k

ishm

ish,

mon

acca

, etc

.) 10

000

00

00

010

00

01

257

oth

er d

ry f

ruits

-

--

- -

--

--

0 26

0 s

ugar

– P

DS

1000

00

0 0

00

1000

119

27

261

sug

ar –

oth

er s

ourc

es

1000

00

0 0

00

1000

803

133

262

gur

10

000

00

00

010

00

1

01

263

can

dy (m

isri

) -

--

- -

--

--

0 26

4 h

oney

-

--

- -

--

--

0 27

9 s

alt

1000

00

0 0

00

1000

833

143

280

turm

eric

10

000

00

00

010

00

8

4314

4 28

1 b

lack

pep

per

10

000

00

00

010

00

1

4434

28

2 d

ry c

hilli

es

999

10

0 0

00

1000

571

100

283

tam

arin

d

--

--

--

--

-0

284

cur

ry p

owde

r 99

19

00

00

010

00

2

2830

28

5 o

ilsee

ds

1000

00

0 0

00

1000

44

14

286

oth

er s

pice

s

1000

00

0 0

00

1000

753

137

290

tea:

cup

s

1000

00

0 0

00

1000

746

137

291

tea:

leaf

10

000

00

00

010

00

8

2614

4 29

2 c

offe

e: c

ups

-

--

- -

--

--

0 29

3 c

offe

e: p

owde

r

1000

00

0 0

00

1000

7

4 29

4 ic

e -

--

- -

--

--

0 29

5 c

old

beve

rage

s: b

ottle

d/ca

nned

10

000

00

00

010

00

1

2420

29

6 f

ruit

juic

e an

d sh

ake

(gla

ss)

1000

00

0 0

00

1000

18

7 29

7 c

ocon

ut (

gree

n)

--

--

--

--

-0

298

oth

er b

ever

ages

, cho

cola

te, e

tc.

1000

00

0 0

00

1000

27

12

300

bis

cuits

10

000

00

00

010

00

6

2511

8

App

endi

x Ta

bles

A-7

25

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Sikk

imU

rban

sour

ce o

f con

sum

ptio

n no

. of h

ouse

hold

s re

port

ing

cons

umpt

ion

item

co

deite

m

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

30

1 s

alte

d re

fres

hmen

ts

1000

00

0 0

00

1000

188

32

302

pre

pare

d sw

eets

10

000

00

00

010

00

5

49

303

coo

ked

mea

ls

1000

00

0 0

00

1000

120

28

304

cak

e, p

astr

y 10

000

00

00

010

00

1

33

305

pic

kles

10

000

00

00

010

00

6

416

30

6 s

auce

10

000

00

00

010

00

1

01

307

jam

, jel

ly

1000

00

0 0

00

1000

18

7 30

8 o

ther

pro

cess

ed fo

od

1000

00

0 0

00

1000

418

80

310

pan

: lea

f

--

--

--

--

-0

311

pan

: fin

ishe

d

1000

00

0 0

00

1000

225

50

312

sup

ari

1000

00

0 0

00

1000

221

33

313

lim

e

1000

00

0 0

00

1000

76

23

314

kat

ha

--

--

--

--

-0

315

oth

er in

gred

ient

s fo

r pan

-

--

- -

--

--

0 32

0 b

idi

1000

00

0 0

00

1000

36

9 32

1 c

igar

ette

s

1000

00

0 0

00

1000

84

15

322

leaf

toba

cco

1000

00

0 0

00

1000

43

13

323

snu

ff

--

--

--

--

-0

324

hoo

kah

toba

cco

--

--

--

--

-0

325

che

root

10

000

00

00

010

00

21

326

zar

da, k

imam

, sur

ti

1000

00

0 0

00

1000

58

20

327

oth

er to

bacc

o pr

oduc

ts

1000

00

0 0

00

1000

9

4 33

0 g

anja

-

--

- -

--

--

0 33

1 to

ddy

-

--

- -

--

--

0 33

2 c

ount

ry li

quor

10

000

00

00

010

00

4

25

333

bee

r

1000

00

0 0

00

1000

126

26

334

for

eign

liqu

or

1000

00

0 0

00

1000

191

29

A-7

26

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Sikk

imU

rban

sour

ce o

f con

sum

ptio

n no

. of h

ouse

hold

s re

port

ing

cons

umpt

ion

item

co

deite

m

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

33

5 o

ther

into

xica

nts

1000

00

0 0

00

1000

49

18

340

cok

e -

--

- -

--

--

0 34

1 f

irew

ood

and

chip

s 10

000

00

00

010

00

2

15

342

ele

ctri

city

99

00

00

00

1010

00

9

5618

7 34

3 d

ung

cake

-

--

- -

--

--

0 34

4 k

eros

ene

– PD

S

1000

00

0 0

00

1000

102

25

345

ker

osen

e –

othe

r sou

rces

10

000

00

00

010

00

3

9370

34

6 m

atch

es

1000

00

0 0

00

1000

890

152

347

coa

l 10

000

00

00

010

00

11

348

LPG

10

000

00

00

010

00

6

8612

0 35

0 c

harc

oal

1000

00

0 0

00

1000

21

2 35

1 c

andl

e

1000

00

0 0

00

1000

517

96

352

gob

ar g

as

--

--

--

--

-0

353

oth

er fu

el

--

--

--

--

-0

App

endi

x Ta

bles

A-7

27

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Tam

il N

adu

Urb

anso

urce

of c

onsu

mpt

ion

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

10

1 r

ice

– PD

S

1000

00

0 0

00

1000

477

2096

10

2 r

ice

– ot

her

sour

ces

986

101

0 0

22

1000

890

3692

10

3 c

hira

10

000

00

00

010

00

1

451

10

4 k

hoi

law

a 10

000

00

00

010

00

01

105

mur

i 91

30

00

00

8710

00

1

775

10

6 o

ther

rice

pro

duct

s 10

000

00

00

010

00

7

631

7 10

7 w

heat

/atta

– P

DS

10

000

00

00

010

00

1

0746

2 10

8 w

heat

/atta

– o

ther

sou

rces

99

80

00

02

010

00

5

1620

80

110

mai

da

1000

00

0 0

00

1000

245

987

111

suj

i ra

wa

1000

00

0 0

00

1000

578

2298

11

2 s

ewai

noo

dles

99

90

00

01

010

00

1

1540

1 11

3 b

read

(ba

kery

) 10

000

00

00

010

00

1

2042

3 11

4 o

ther

whe

at p

rodu

cts

1000

00

0 0

00

1000

25

74

115

jow

ar &

pro

duct

s 71

30

00

028

70

1000

0

5 11

6 b

ajra

& p

rodu

cts

863

137

00

00

010

00

318

11

7 m

aize

& p

rodu

cts

1000

00

0 0

00

1000

1

3 11

8 b

arle

y &

pro

duct

s -

--

- -

--

--

0 12

0 s

mal

l mill

ets

& p

rodu

cts

1000

00

0 0

00

1000

0

1 12

1 r

agi &

pro

duct

s 97

412

00

09

510

00

8

440

2 12

2 o

ther

cer

eals

10

000

00

00

010

00

521

13

9 c

erea

l sub

stitu

tes

(tap

ioca

, etc

.)

901

470

0 0

052

1000

9

74

140

arh

ar (

tur)

99

91

00

01

010

00

9

1338

16

141

gra

m (

split

) 10

000

00

00

010

00

6

5425

78

142

gra

m (

who

le)

1000

00

0 0

00

1000

172

684

143

moo

ng

996

10

0 0

30

1000

644

2664

14

4 m

asur

10

000

00

00

010

00

1

240

A-7

28

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Tam

il N

adu

Urb

anso

urce

of c

onsu

mpt

ion

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

14

5 u

rd

995

20

0 0

31

1000

825

3437

14

6 p

eas

1000

00

0 0

00

1000

42

166

147

soy

abea

n 10

000

00

00

010

00

1

239

14

8 k

hesa

ri

1000

00

0 0

00

1000

0

1 15

0 o

ther

pul

ses

999

10

0 0

00

1000

286

1202

15

1 g

ram

pro

duct

s 10

000

00

00

010

00

3

9015

57

152

bes

an

1000

00

0 0

00

1000

73

333

153

oth

er p

ulse

pro

duct

s 10

000

00

00

010

00

2

2798

6 16

0 m

ilk: l

iqui

d

972

250

0 0

12

1000

817

3333

16

1 b

aby

food

10

000

00

00

010

00

1

456

16

2 m

ilk: c

onde

nsed

/pow

der

1000

00

0 0

00

1000

2

7 16

3 c

urd

1000

00

0 0

00

1000

89

280

164

ghe

e 97

60

07

017

010

00

9

633

7 16

5 b

utte

r 99

80

00

02

010

00

4

414

9 16

6 ic

e-cr

eam

10

000

00

00

010

00

834

16

7 o

ther

milk

pro

duct

s 99

70

00

00

310

00

1

242

17

0 v

anas

pati

mar

gari

ne

1000

00

0 0

00

1000

17

70

171

mus

tard

oil

1000

00

0 0

00

1000

1

12

172

gro

undn

ut o

il 99

61

00

12

010

00

2

8813

25

173

coc

onut

oil

973

00

0 0

270

1000

14

87

174

edi

ble

oil (

othe

rs)

999

00

0 0

10

1000

700

2829

18

0 e

ggs

99

63

00

00

010

00

6

1324

75

181

fis

h p

raw

n 99

21

07

00

110

00

3

4613

69

182

goa

t mea

t/mut

ton

999

00

0 0

10

1000

410

1666

18

3 b

eef/

buf

falo

mea

t 10

000

00

00

010

00

3

717

7 18

4 p

ork

973

270

0 0

00

1000

4

16

185

chi

cken

99

71

00

01

110

00

4

8918

99

App

endi

x Ta

bles

A-7

29

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Tam

il N

adu

Urb

anso

urce

of c

onsu

mpt

ion

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

18

6 o

ther

s (b

irds

, cra

b, to

rtoi

se, e

tc.)

915

00

85

00

010

00

930

19

0 p

otat

o 10

000

00

00

010

00

8

7136

16

191

oni

on

997

10

0 0

01

1000

924

3872

19

2 r

adis

h 10

000

00

00

010

00

5

2421

08

193

car

rot

1000

00

0 0

00

1000

770

3169

19

4 tu

rnip

10

000

00

00

010

00

8

731

8 19

5 b

eet

999

00

0 0

01

1000

519

2091

19

6 s

wee

t pot

ato

1000

00

0 0

00

1000

32

126

197

aru

m

1000

00

0 0

00

1000

333

1416

19

8 p

umpk

in

993

40

0 2

10

1000

239

1006

20

0 g

ourd

99

91

00

00

010

00

2

0695

7 20

1 b

itter

gou

rd

997

10

1 0

10

1000

527

2161

20

2 c

ucum

ber

1000

00

0 0

00

1000

124

509

203

par

wal

/ pat

al

1000

00

0 0

00

1000

1

4 20

4 jh

inga

/ tor

ai

1000

00

0 0

00

1000

20

70

205

sna

ke g

ourd

99

90

00

00

110

00

5

4023

40

206

pap

aya

(gre

en)

925

00

75

00

010

00

29

207

cau

liflo

wer

10

000

00

00

010

00

2

9712

04

208

cab

bage

10

000

00

00

010

00

8

3634

73

210

bri

njal

99

81

00

00

110

00

8

8337

04

211

lady

's fi

nger

99

91

00

00

010

00

8

5135

23

212

pal

ak/ o

ther

leaf

y ve

geta

bles

95

27

122

01

2610

00

8

9037

30

213

fre

nch

bean

s an

d ba

rbat

i 10

000

00

00

010

00

4

9219

39

214

tom

ato

996

11

0 0

01

1000

917

3847

21

5 p

eas

1000

00

0 0

00

1000

63

213

216

chi

llis

(gre

en)

998

20

0 0

00

1000

858

3610

21

7 c

apsi

cum

10

000

00

00

010

00

5

616

2

A-7

30

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Tam

il N

adu

Urb

anso

urce

of c

onsu

mpt

ion

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

21

8 p

lant

ain

(gre

en)

983

130

0 0

31

1000

307

1311

22

0 ja

ckfr

uit (

gree

n)

1000

00

0 0

00

1000

0

5 22

1 le

mon

99

63

00

00

010

00

5

0919

97

222

gar

lic

1000

00

0 0

00

1000

892

3754

22

3 g

inge

r

1000

00

0 0

00

1000

721

2983

22

4 o

ther

veg

etab

les

994

33

0 0

00

1000

731

3087

23

0 b

anan

a

986

40

0 0

18

1000

838

3314

23

1 ja

ckfr

uit

964

100

0 0

260

1000

7

21

232

wat

erm

elon

97

50

00

00

2510

00

3

410

8 23

3 p

inea

pple

10

000

00

00

010

00

1

981

23

4 c

ocon

ut

961

284

2 0

33

1000

895

3754

23

5 g

uava

99

60

00

03

110

00

7

833

2 23

6 s

inga

ra

--

--

--

--

-0

237

ora

nge,

mau

sam

i 99

42

00

03

010

00

1

1641

7 23

8 p

apay

a 98

612

00

02

010

00

1

041

24

0 m

ango

99

20

01

04

310

00

1

3755

9 24

1 k

harb

ooza

10

000

00

00

010

00

26

242

pea

rs (

nasp

ati)

-

--

- -

--

--

0 24

3 b

erri

es

1000

00

0 0

00

1000

0

2 24

4 le

echi

10

000

00

00

010

00

12

245

app

le

987

00

0 0

103

1000

208

819

246

gra

pes

990

00

0 0

64

1000

177

698

247

oth

er fr

esh

frui

ts

995

00

0 0

22

1000

123

462

250

coc

onut

(co

pra)

10

000

00

00

010

00

01

251

gro

undn

ut

962

130

0 0

213

1000

51

191

252

dat

es

998

00

0 0

20

1000

101

397

253

cas

hew

nut

1000

00

0 0

00

1000

108

452

App

endi

x Ta

bles

A-7

31

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Tam

il N

adu

Urb

anso

urce

of c

onsu

mpt

ion

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

25

4 w

alnu

t 10

000

00

00

010

00

01

255

oth

er n

uts

1000

00

0 0

00

1000

1

7 25

6 r

aisi

n (k

ishm

ish,

mon

acca

, etc

.) 10

000

00

00

010

00

8

132

9 25

7 o

ther

dry

fru

its

942

00

0 0

580

1000

14

57

260

sug

ar –

PD

S 10

000

00

00

010

00

6

4127

20

261

sug

ar –

oth

er s

ourc

es

999

00

0 0

10

1000

554

2303

26

2 g

ur

988

00

0 12

00

1000

105

440

263

can

dy (m

isri

) 10

000

00

00

010

00

26

264

hon

ey

949

140

0 0

370

1000

7

34

279

sal

t 10

000

00

00

010

00

9

2738

89

280

turm

eric

10

000

00

00

010

00

9

2238

63

281

bla

ck p

eppe

r

1000

00

0 0

00

1000

889

3724

28

2 d

ry c

hilli

es

999

00

0 0

00

1000

916

3841

28

3 ta

mar

ind

99

62

00

01

110

00

9

2338

75

284

cur

ry p

owde

r 99

80

00

01

110

00

5

7623

72

285

oils

eeds

10

000

00

00

010

00

9

2538

74

286

oth

er s

pice

s

1000

00

0 0

00

1000

918

3870

29

0 te

a: c

ups

92

40

01

42

6810

00

7

0329

32

291

tea:

leaf

99

80

00

01

110

00

6

9528

29

292

cof

fee:

cup

s

944

00

17

209

1010

00

4

116

4 29

3 c

offe

e: p

owde

r

999

00

0 0

10

1000

464

1841

29

4 ic

e 10

000

00

00

010

00

03

295

col

d be

vera

ges:

bot

tled/

cann

ed

995

00

0 0

05

1000

63

209

296

fru

it ju

ice

and

shak

e (g

lass

) 10

000

00

00

010

00

1

438

29

7 c

ocon

ut (g

reen

)

909

767

2 0

60

1000

70

270

298

oth

er b

ever

ages

, cho

cola

te, e

tc.

999

00

0 0

10

1000

130

536

300

bis

cuits

99

40

00

00

510

00

5

3020

81

A-7

32

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Tam

il N

adu

Urb

anso

urce

of c

onsu

mpt

ion

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

30

1 s

alte

d re

fres

hmen

ts

994

00

0 0

15

1000

709

2918

30

2 p

repa

red

swee

ts

988

00

0 0

48

1000

177

745

303

coo

ked

mea

ls

993

00

0 0

06

1000

258

932

304

cak

e, p

astr

y 10

000

00

00

010

00

1

378

30

5 p

ickl

es

994

00

0 0

32

1000

195

807

306

sau

ce

1000

00

0 0

00

1000

4

20

307

jam

, jel

ly

1000

00

0 0

00

1000

12

53

308

oth

er p

roce

ssed

food

99

20

00

01

610

00

5

0518

34

310

pan

: lea

f

994

00

0 0

24

1000

106

489

311

pan

: fin

ishe

d

1000

00

0 0

00

1000

2

9 31

2 s

upar

i 99

40

00

02

410

00

1

0749

3 31

3 li

me

83

70

047

0

3680

1000

96

454

314

kat

ha

1000

00

0 0

00

1000

0

2 31

5 o

ther

ingr

edie

nts

for p

an

713

00

287

00

010

00

317

32

0 b

idi

982

00

0 0

018

1000

142

630

321

cig

aret

tes

97

40

00

00

2610

00

1

0641

1 32

2 le

af to

bacc

o 10

000

00

00

010

00

1

568

32

3 s

nuff

10

000

00

00

010

00

1

041

32

4 h

ooka

h to

bacc

o 10

000

00

00

010

00

14

325

che

root

10

000

00

00

010

00

319

32

6 z

arda

, kim

am, s

urti

10

000

00

00

010

00

03

327

oth

er to

bacc

o pr

oduc

ts

1000

00

0 0

00

1000

10

46

330

gan

ja

--

--

--

--

-0

331

todd

y

1000

00

0 0

00

1000

0

1 33

2 c

ount

ry li

quor

10

000

00

00

010

00

422

33

3 b

eer

10

000

00

00

010

00

619

33

4 f

orei

gn li

quor

95

30

012

0

036

1000

68

283

App

endi

x Ta

bles

A-7

33

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Tam

il N

adu

Urb

anso

urce

of c

onsu

mpt

ion

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

33

5 o

ther

into

xica

nts

1000

00

0 0

00

1000

0

1 34

0 c

oke

1000

00

0 0

00

1000

0

1 34

1 f

irew

ood

and

chip

s 66

464

319

7 0

369

1000

330

1640

34

2 e

lect

rici

ty

976

00

1 1

517

1000

945

3872

34

3 d

ung

cake

35

135

711

239

150

2710

00

938

34

4 k

eros

ene

– PD

S

1000

00

0 0

00

1000

386

1760

34

5 k

eros

ene

– ot

her s

ourc

es

994

00

0 0

32

1000

194

772

346

mat

ches

10

000

00

00

010

00

9

4039

38

347

coa

l 10

000

00

00

010

00

417

34

8 L

PG

999

00

0 1

10

1000

539

2113

35

0 c

harc

oal

1000

00

0 0

00

1000

1

4 35

1 c

andl

e

1000

00

0 0

00

1000

141

597

352

gob

ar g

as

--

--

--

--

-0

353

oth

er fu

el

997

10

1 0

11

1000

52

154

A-7

34

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Tri

pura

Urb

anso

urce

of c

onsu

mpt

ion

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

10

1 r

ice

– PD

S

1000

00

0 0

00

1000

113

59

102

ric

e –

othe

r so

urce

s 93

852

101

00

010

00

9

2352

4 10

3 c

hira

10

000

00

00

010

00

9

864

10

4 k

hoi

law

a 10

000

00

00

010

00

1

99

105

mur

i 10

000

00

00

010

00

8

5348

0 10

6 o

ther

rice

pro

duct

s 10

000

00

00

010

00

3

817

10

7 w

heat

/atta

– P

DS

10

000

00

00

010

00

74

108

whe

at/a

tta –

oth

er s

ourc

es

1000

00

0 0

00

1000

489

243

110

mai

da

1000

00

0 0

00

1000

114

59

111

suj

i ra

wa

1000

00

0 0

00

1000

210

120

112

sew

ai n

oodl

es

1000

00

0 0

00

1000

30

20

113

bre

ad (

bake

ry)

1000

00

0 0

00

1000

216

104

114

oth

er w

heat

pro

duct

s 10

000

00

00

010

00

21

115

jow

ar &

pro

duct

s -

--

- -

--

--

0 11

6 b

ajra

& p

rodu

cts

--

--

--

--

-0

117

mai

ze &

pro

duct

s -

--

- -

--

--

0 11

8 b

arle

y &

pro

duct

s -

--

- -

--

--

0 12

0 s

mal

l mill

ets

& p

rodu

cts

--

--

--

--

-0

121

rag

i & p

rodu

cts

--

--

--

--

-0

122

oth

er c

erea

ls

1000

00

0 0

00

1000

1

1 13

9 c

erea

l sub

stitu

tes

(tap

ioca

, etc

.)

478

424

935

00

010

00

3

533

14

0 a

rhar

(tu

r)

1000

00

0 0

00

1000

18

14

141

gra

m (

split

) 10

000

00

00

010

00

3

612

14

2 g

ram

(w

hole

) 10

000

00

00

010

00

1

310

14

3 m

oong

10

000

00

00

010

00

3

4418

6 14

4 m

asur

10

000

00

00

010

00

9

6353

8

App

endi

x Ta

bles

A-7

35

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Tri

pura

Urb

anso

urce

of c

onsu

mpt

ion

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

14

5 u

rd

1000

00

0 0

00

1000

14

5 14

6 p

eas

1000

00

0 0

00

1000

9

9 14

7 s

oyab

ean

1000

00

0 0

00

1000

317

175

148

khe

sari

10

000

00

00

010

00

1

314

15

0 o

ther

pul

ses

1000

00

0 0

00

1000

19

6 15

1 g

ram

pro

duct

s -

--

- -

--

--

0 15

2 b

esan

10

000

00

00

010

00

3

318

15

3 o

ther

pul

se p

rodu

cts

1000

00

0 0

00

1000

9

9 16

0 m

ilk: l

iqui

d

904

890

8 0

00

1000

480

263

161

bab

y fo

od

1000

00

0 0

00

1000

49

26

162

milk

: con

dens

ed/p

owde

r 99

80

00

00

210

00

5

2626

4 16

3 c

urd

1000

00

0 0

00

1000

19

7 16

4 g

hee

1000

00

0 0

00

1000

173

86

165

but

ter

1000

00

0 0

00

1000

88

37

166

ice-

crea

m

1000

00

0 0

00

1000

7

4 16

7 o

ther

milk

pro

duct

s 10

000

00

00

010

00

2

57

170

van

aspa

ti m

arga

rine

10

000

00

00

010

00

1

08

171

mus

tard

oil

999

10

0 0

00

1000

961

528

172

gro

undn

ut o

il 10

000

00

00

010

00

98

173

coc

onut

oil

1000

00

0 0

00

1000

19

21

174

edi

ble

oil (

othe

rs)

1000

00

0 0

00

1000

60

39

180

egg

s

987

103

0 0

00

1000

815

436

181

fis

h p

raw

n 97

86

121

40

010

00

9

3052

4 18

2 g

oat m

eat/m

utto

n 10

000

00

00

010

00

7

554

18

3 b

eef/

buf

falo

mea

t 76

90

010

6 0

012

510

00

2

010

18

4 p

ork

1000

00

0 0

00

1000

27

24

185

chi

cken

98

016

00

00

410

00

6

0729

1

A-7

36

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Tri

pura

Urb

anso

urce

of c

onsu

mpt

ion

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

18

6 o

ther

s (b

irds

, cra

b, to

rtoi

se, e

tc.)

1000

00

0 0

00

1000

3

2 19

0 p

otat

o 98

79

10

00

210

00

9

8855

2 19

1 o

nion

10

000

00

00

010

00

9

5252

8 19

2 r

adis

h 97

226

00

01

010

00

2

5213

9 19

3 c

arro

t 10

000

00

00

010

00

7

832

19

4 tu

rnip

10

000

00

00

010

00

1

86

195

bee

t 10

000

00

00

010

00

4

011

19

6 s

wee

t pot

ato

1000

00

0 0

00

1000

31

29

197

aru

m

983

130

0 0

04

1000

216

138

198

pum

pkin

98

811

10

00

010

00

6

8338

6 20

0 g

ourd

93

365

00

02

010

00

4

2022

5 20

1 b

itter

gou

rd

1000

00

0 0

00

1000

306

179

202

cuc

umbe

r 98

020

00

00

010

00

5

1625

6 20

3 p

arw

al/ p

atal

10

000

00

00

010

00

4

6722

8 20

4 jh

inga

/ tor

ai

964

2412

0 0

00

1000

450

281

205

sna

ke g

ourd

97

20

028

0

00

1000

40

20

206

pap

aya

(gre

en)

937

593

0 0

10

1000

543

295

207

cau

liflo

wer

94

939

012

0

00

1000

398

191

208

cab

bage

93

843

013

0

07

1000

370

189

210

bri

njal

98

810

20

01

010

00

9

5251

8 21

1 la

dy's

fing

er

993

70

0 0

00

1000

271

157

212

pal

ak/ o

ther

leaf

y ve

geta

bles

95

527

910

0

00

1000

862

471

213

fre

nch

bean

s an

d ba

rbat

i 95

338

54

01

010

00

5

2328

6 21

4 to

mat

o 99

82

00

00

010

00

4

8825

6 21

5 p

eas

1000

00

0 0

00

1000

31

13

216

chi

llis

(gre

en)

993

43

0 0

00

1000

953

535

217

cap

sicu

m

1000

00

0 0

00

1000

7

1

App

endi

x Ta

bles

A-7

37

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Tri

pura

Urb

anso

urce

of c

onsu

mpt

ion

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

21

8 p

lant

ain

(gre

en)

995

00

0 0

50

1000

82

61

220

jack

frui

t (gr

een)

10

000

00

00

010

00

01

221

lem

on

968

320

0 0

00

1000

327

205

222

gar

lic

999

10

0 0

00

1000

896

496

223

gin

ger

983

170

0 0

00

1000

783

448

224

oth

er v

eget

able

s 93

327

221

00

1710

00

6

6836

5 23

0 b

anan

a

984

105

1 0

00

1000

686

384

231

jack

frui

t 84

012

532

3 0

00

1000

114

66

232

wat

erm

elon

10

000

00

00

010

00

1

76

233

pin

eapp

le

1000

00

0 0

00

1000

50

32

234

coc

onut

70

429

00

6 0

00

1000

264

153

235

gua

va

561

162

00

00

277

1000

25

16

236

sin

gara

10

000

00

00

010

00

53

237

ora

nge,

mau

sam

i 10

000

00

00

010

00

1

4281

23

8 p

apay

a 10

000

00

00

010

00

1

39

240

man

go

812

179

90

00

010

00

1

3982

24

1 k

harb

ooza

-

--

- -

--

--

0 24

2 p

ears

(na

spat

i)

1000

00

0 0

00

1000

24

19

243

ber

ries

-

--

- -

--

--

0 24

4 le

echi

10

000

00

00

010

00

2

910

24

5 a

pple

99

80

00

00

210

00

3

5120

0 24

6 g

rape

s 10

000

00

00

010

00

1

6170

24

7 o

ther

fres

h fr

uits

99

28

00

00

010

00

1

0051

25

0 c

ocon

ut (

copr

a)

1000

00

0 0

00

1000

1

1 25

1 g

roun

dnut

10

000

00

00

010

00

3

523

25

2 d

ates

99

19

00

00

010

00

5

521

25

3 c

ashe

wnu

t 10

000

00

00

010

00

5

114

A-7

38

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Tri

pura

Urb

anso

urce

of c

onsu

mpt

ion

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

25

4 w

alnu

t -

--

- -

--

--

0 25

5 o

ther

nut

s -

--

- -

--

--

0 25

6 r

aisi

n (k

ishm

ish,

mon

acca

, etc

.)

986

140

0 0

00

1000

63

40

257

oth

er d

ry f

ruits

10

000

00

00

010

00

3

810

26

0 s

ugar

– P

DS

1000

00

0 0

00

1000

664

354

261

sug

ar –

oth

er s

ourc

es

1000

00

0 0

00

1000

430

252

262

gur

10

000

00

00

010

00

1

0958

26

3 c

andy

(mis

ri)

1000

00

0 0

00

1000

1

2 26

4 h

oney

10

000

00

00

010

00

51

279

sal

t 10

000

00

00

010

00

9

4654

1 28

0 tu

rmer

ic

1000

00

0 0

00

1000

962

537

281

bla

ck p

eppe

r

1000

00

0 0

00

1000

143

71

282

dry

chi

llies

99

82

00

00

010

00

9

5953

4 28

3 ta

mar

ind

10

000

00

00

010

00

1

413

28

4 c

urry

pow

der

1000

00

0 0

00

1000

125

91

285

oils

eeds

99

91

00

00

010

00

3

7318

1 28

6 o

ther

spi

ces

99

82

01

00

010

00

9

0851

7 29

0 te

a: c

ups

97

10

00

00

2910

00

3

6720

5 29

1 te

a: le

af

998

02

0 0

00

1000

922

513

292

cof

fee:

cup

s

1000

00

0 0

00

1000

4

1 29

3 c

offe

e: p

owde

r

1000

00

0 0

00

1000

18

3 29

4 ic

e 10

000

00

00

010

00

24

295

col

d be

vera

ges:

bot

tled/

cann

ed

1000

00

0 0

00

1000

32

32

296

fru

it ju

ice

and

shak

e (g

lass

) 10

000

00

00

010

00

24

297

coc

onut

(gr

een)

10

000

00

00

010

00

1

23

298

oth

er b

ever

ages

, cho

cola

te, e

tc.

1000

00

0 0

00

1000

35

20

300

bis

cuits

10

000

00

00

010

00

9

3350

6

App

endi

x Ta

bles

A-7

39

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Tri

pura

Urb

anso

urce

of c

onsu

mpt

ion

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

30

1 s

alte

d re

fres

hmen

ts

1000

00

0 0

00

1000

117

58

302

pre

pare

d sw

eets

10

000

00

00

010

00

1

8799

30

3 c

ooke

d m

eals

55

90

00

298

014

310

00

89

304

cak

e, p

astr

y 10

000

00

00

010

00

4

829

30

5 p

ickl

es

1000

00

0 0

00

1000

9

9 30

6 s

auce

10

000

00

00

010

00

6

532

30

7 ja

m, j

elly

10

000

00

00

010

00

83

308

oth

er p

roce

ssed

food

10

000

00

00

010

00

1

3661

31

0 p

an: l

eaf

10

000

00

00

010

00

5

5731

1 31

1 p

an: f

inis

hed

94

30

00

00

5710

00

9

666

31

2 s

upar

i 99

90

01

00

010

00

5

1427

5 31

3 li

me

10

000

00

00

010

00

5

3029

0 31

4 k

atha

10

000

00

00

010

00

2

7213

2 31

5 o

ther

ingr

edie

nts

for p

an

1000

00

0 0

00

1000

41

29

320

bid

i 10

000

00

00

010

00

3

0618

3 32

1 c

igar

ette

s

1000

00

0 0

00

1000

215

117

322

leaf

toba

cco

1000

00

0 0

00

1000

56

55

323

snu

ff

1000

00

0 0

00

1000

2

1 32

4 h

ooka

h to

bacc

o 10

000

00

00

010

00

85

325

che

root

10

000

00

00

010

00

31

326

zar

da, k

imam

, sur

ti

1000

00

0 0

00

1000

101

52

327

oth

er to

bacc

o pr

oduc

ts

1000

00

0 0

00

1000

11

8 33

0 g

anja

-

--

- -

--

--

0 33

1 to

ddy

-

--

- -

--

--

0 33

2 c

ount

ry li

quor

10

000

00

00

010

00

2

115

33

3 b

eer

10

000

00

00

010

00

11

334

for

eign

liqu

or

1000

00

0 0

00

1000

32

14

A-7

40

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Tri

pura

Urb

anso

urce

of c

onsu

mpt

ion

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

33

5 o

ther

into

xica

nts

--

--

--

--

-0

340

cok

e 45

80

054

2 0

00

1000

4

3 34

1 f

irew

ood

and

chip

s 71

710

058

90

00

3510

00

3

9522

7 34

2 e

lect

rici

ty

989

00

1 0

37

1000

872

496

343

dun

g ca

ke

1000

00

0 0

00

1000

1

2 34

4 k

eros

ene

– PD

S

1000

00

0 0

00

1000

675

383

345

ker

osen

e –

othe

r sou

rces

10

000

00

00

010

00

1

4174

34

6 m

atch

es

1000

00

0 0

00

1000

936

526

347

coa

l 10

000

00

00

010

00

94

348

LPG

10

000

00

00

010

00

5

5329

9 35

0 c

harc

oal

1000

00

0 0

00

1000

15

12

351

can

dle

10

000

00

00

010

00

4

3521

7 35

2 g

obar

gas

10

000

00

00

010

00

21

353

oth

er fu

el

765

200

035

0

00

1000

19

14

App

endi

x Ta

bles

A-7

41

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Utt

ar P

rade

sh

Urb

anso

urce

of c

onsu

mpt

ion

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

10

1 r

ice

– PD

S

1000

00

0 0

00

1000

21

142

102

ric

e –

othe

r so

urce

s 93

357

20

13

410

00

9

4131

21

103

chi

ra

962

00

1 0

380

1000

44

191

104

kho

i la

wa

1000

00

0 0

00

1000

11

61

105

mur

i 10

000

00

00

010

00

3

514

6 10

6 o

ther

rice

pro

duct

s 10

000

00

00

010

00

1

662

10

7 w

heat

/atta

– P

DS

10

000

00

00

010

00

2

615

8 10

8 w

heat

/atta

– o

ther

sou

rces

89

987

10

22

810

00

9

6432

25

110

mai

da

1000

00

0 0

00

1000

135

510

111

suj

i ra

wa

1000

00

0 0

00

1000

348

1049

11

2 s

ewai

noo

dles

10

000

00

00

010

00

1

4741

4 11

3 b

read

(ba

kery

) 10

000

00

00

010

00

5

3914

81

114

oth

er w

heat

pro

duct

s 10

000

00

00

010

00

1

824

11

5 jo

war

& p

rodu

cts

1000

00

0 0

00

1000

1

4 11

6 b

ajra

& p

rodu

cts

988

120

0 0

00

1000

14

41

117

mai

ze &

pro

duct

s 96

312

09

00

1610

00

3

711

5 11

8 b

arle

y &

pro

duct

s -

--

- -

--

--

0 12

0 s

mal

l mill

ets

& p

rodu

cts

1000

00

0 0

00

1000

0

1 12

1 r

agi &

pro

duct

s -

--

- -

--

--

0 12

2 o

ther

cer

eals

10

000

00

00

010

00

1

119

13

9 c

erea

l sub

stitu

tes

(tap

ioca

, etc

.)

1000

00

0 0

00

1000

17

38

140

arh

ar (

tur)

97

914

01

30

310

00

7

9828

61

141

gra

m (

split

) 98

97

03

10

010

00

3

3310

38

142

gra

m (w

hole

) 96

916

05

010

110

00

1

6754

7 14

3 m

oong

98

68

04

10

010

00

3

5810

35

144

mas

ur

990

80

0 1

00

1000

563

1584

A-7

42

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Utt

ar P

rade

sh

Urb

anso

urce

of c

onsu

mpt

ion

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

14

5 u

rd

984

150

0 1

00

1000

592

1612

14

6 p

eas

997

30

0 0

00

1000

112

624

147

soy

abea

n 10

000

00

00

010

00

1

556

14

8 k

hesa

ri

1000

00

0 0

00

1000

2

6 15

0 o

ther

pul

ses

1000

00

0 0

00

1000

54

131

151

gra

m p

rodu

cts

1000

00

0 0

00

1000

11

31

152

bes

an

1000

00

0 0

00

1000

586

1783

15

3 o

ther

pul

se p

rodu

cts

1000

00

0 0

00

1000

63

173

160

milk

: liq

uid

94

255

20

00

010

00

9

1629

61

161

bab

y fo

od

1000

00

0 0

00

1000

4

13

162

milk

: con

dens

ed/p

owde

r 10

000

00

00

010

00

213

16

3 c

urd

996

00

4 0

00

1000

89

287

164

ghe

e 99

20

00

07

210

00

2

7573

0 16

5 b

utte

r 10

000

00

00

010

00

4

091

16

6 ic

e-cr

eam

10

000

00

00

010

00

1

842

16

7 o

ther

milk

pro

duct

s 94

60

020

0

034

1000

22

101

170

van

aspa

ti m

arga

rine

10

000

00

00

010

00

4

0814

15

171

mus

tard

oil

980

190

0 0

01

1000

925

3126

17

2 g

roun

dnut

oil

1000

00

0 0

00

1000

4

18

173

coc

onut

oil

1000

00

0 0

00

1000

0

3 17

4 e

dibl

e oi

l (ot

hers

) 10

000

00

00

010

00

1

4133

8 18

0 e

ggs

99

72

10

10

110

00

2

5379

7 18

1 f

ish

pra

wn

906

40

89

00

110

00

7

939

1 18

2 g

oat m

eat/m

utto

n 94

80

05

018

2910

00

1

5966

7 18

3 b

eef/

buf

falo

mea

t 97

30

02

03

2310

00

1

9561

0 18

4 p

ork

967

330

0 0

00

1000

6

31

185

chi

cken

99

70

03

00

010

00

5

822

0

App

endi

x Ta

bles

A-7

43

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Utt

ar P

rade

sh

Urb

anso

urce

of c

onsu

mpt

ion

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

18

6 o

ther

s (b

irds

, cra

b, to

rtoi

se, e

tc.)

-

--

- -

--

--

0 19

0 p

otat

o 99

07

01

10

010

00

9

7532

76

191

oni

on

996

20

1 0

00

1000

940

3166

19

2 r

adis

h 99

52

03

00

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00

5

4217

91

193

car

rot

1000

00

0 0

00

1000

224

600

194

turn

ip

1000

00

0 0

00

1000

23

60

195

bee

t 10

000

00

00

010

00

05

196

sw

eet p

otat

o 99

80

00

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010

00

3

814

2 19

7 a

rum

99

14

00

00

410

00

1

6455

9 19

8 p

umpk

in

998

20

0 0

00

1000

381

1255

20

0 g

ourd

98

67

03

31

010

00

5

4718

20

201

bitt

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99

73

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00

1

7956

9 20

2 c

ucum

ber

999

10

0 0

00

1000

170

549

203

par

wal

/ pat

al

992

80

0 0

00

1000

264

1009

20

4 jh

inga

/ tor

ai

995

20

0 0

30

1000

341

1208

20

5 s

nake

gou

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1000

00

0 0

00

1000

1

9 20

6 p

apay

a (g

reen

) 10

000

00

00

010

00

1

132

20

7 c

aulif

low

er

997

20

0 0

00

1000

500

1518

20

8 c

abba

ge

999

10

0 0

00

1000

326

1047

21

0 b

rinj

al

996

20

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00

1000

748

2425

21

1 la

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fing

er

984

60

4 4

20

1000

374

1255

21

2 p

alak

/ oth

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afy

vege

tabl

es

983

81

6 0

01

1000

625

2224

21

3 f

renc

h be

ans

and

barb

ati

995

30

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02

1000

140

451

214

tom

ato

998

10

2 0

00

1000

915

2989

21

5 p

eas

998

10

0 0

01

1000

345

1018

21

6 c

hilli

s (g

reen

) 99

03

00

04

310

00

9

1230

41

217

cap

sicu

m

1000

00

0 0

00

1000

28

83

A-7

44

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Utt

ar P

rade

sh

Urb

anso

urce

of c

onsu

mpt

ion

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

21

8 p

lant

ain

(gre

en)

993

70

0 0

00

1000

12

41

220

jack

frui

t (gr

een)

99

52

00

00

310

00

6

722

1 22

1 le

mon

99

81

00

00

110

00

5

0416

20

222

gar

lic

986

130

0 0

01

1000

831

2831

22

3 g

inge

r 99

55

00

00

010

00

5

3815

67

224

oth

er v

eget

able

s 98

51

13

00

910

00

3

1091

4 23

0 b

anan

a

989

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43

1000

606

1818

23

1 ja

ckfr

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0

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2 w

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986

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pin

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1000

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1000

5

16

234

coc

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1

746

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5 g

uava

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01

510

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3

5810

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236

sin

gara

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84

02

02

410

00

6

020

9 23

7 o

rang

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ausa

mi

997

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30

1000

66

161

238

pap

aya

998

10

1 0

00

1000

106

205

240

man

go

990

63

1 0

00

1000

107

334

241

kha

rboo

za

997

00

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86

282

242

pea

rs (

nasp

ati)

10

000

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00

010

00

1

438

24

3 b

erri

es

995

00

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1000

46

61

244

leec

hi

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00

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00

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20

65

245

app

le

992

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306

936

246

gra

pes

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10

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173

475

247

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esh

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ts

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01

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85

260

250

coc

onut

(co

pra)

99

53

00

02

010

00

1

2936

2 25

1 g

roun

dnut

99

54

00

01

010

00

3

2192

7 25

2 d

ates

99

28

00

00

010

00

4

213

5 25

3 c

ashe

wnu

t 10

000

00

00

010

00

4

413

9

App

endi

x Ta

bles

A-7

45

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Utt

ar P

rade

sh

Urb

anso

urce

of c

onsu

mpt

ion

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

25

4 w

alnu

t 10

000

00

00

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00

511

25

5 o

ther

nut

s 10

000

00

00

010

00

1

035

25

6 r

aisi

n (k

ishm

ish,

mon

acca

, etc

.) 10

000

00

00

010

00

1

5845

2 25

7 o

ther

dry

fru

its

1000

00

0 0

00

1000

123

349

260

sug

ar –

PD

S 10

000

00

00

010

00

1

363

26

1 s

ugar

– o

ther

sou

rces

10

000

00

00

010

00

9

5131

69

262

gur

97

812

00

010

010

00

1

7267

7 26

3 c

andy

(mis

ri)

1000

00

0 0

00

1000

18

44

264

hon

ey

1000

00

0 0

00

1000

6

11

279

sal

t 99

54

01

00

010

00

9

6632

46

280

turm

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99

80

00

02

010

00

9

4731

31

281

bla

ck p

eppe

r

1000

00

0 0

00

1000

375

1411

28

2 d

ry c

hilli

es

996

20

0 0

20

1000

891

2913

28

3 ta

mar

ind

10

000

00

00

010

00

1

673

28

4 c

urry

pow

der

1000

00

0 0

00

1000

186

656

285

oils

eeds

97

617

07

00

010

00

4

721

8 28

6 o

ther

spi

ces

99

62

00

02

010

00

9

5131

76

290

tea:

cup

s

937

00

10

513

3610

00

5

1516

05

291

tea:

leaf

99

90

10

00

010

00

8

9529

12

292

cof

fee:

cup

s

1000

00

0 0

00

1000

2

9 29

3 c

offe

e: p

owde

r

1000

00

0 0

00

1000

16

36

294

ice

1000

00

0 0

00

1000

15

47

295

col

d be

vera

ges:

bot

tled/

cann

ed

999

00

0 0

01

1000

149

352

296

fru

it ju

ice

and

shak

e (g

lass

) 10

000

00

00

010

00

4

610

4 29

7 c

ocon

ut (

gree

n)

1000

00

0 0

00

1000

7

31

298

oth

er b

ever

ages

, cho

cola

te, e

tc.

1000

00

0 0

00

1000

60

155

300

bis

cuits

10

000

00

00

010

00

8

3628

01

A-7

46

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Utt

ar P

rade

sh

Urb

anso

urce

of c

onsu

mpt

ion

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

30

1 s

alte

d re

fres

hmen

ts

1000

00

0 0

00

1000

686

2245

30

2 p

repa

red

swee

ts

943

00

12

1611

1810

00

4

1013

32

303

coo

ked

mea

ls

810

00

36

714

25

1000

44

146

304

cak

e, p

astr

y 10

000

00

00

010

00

1

433

30

5 p

ickl

es

993

00

1 0

42

1000

210

606

306

sau

ce

1000

00

0 0

00

1000

36

88

307

jam

, jel

ly

1000

00

0 0

00

1000

42

73

308

oth

er p

roce

ssed

food

99

70

00

00

310

00

4

2311

26

310

pan

: lea

f

1000

00

0 0

00

1000

46

166

311

pan

: fin

ishe

d

992

00

0 0

26

1000

120

570

312

sup

ari

995

00

0 0

50

1000

44

168

313

lim

e

985

00

3 0

39

1000

86

424

314

kat

ha

1000

00

0 0

00

1000

41

149

315

oth

er in

gred

ient

s fo

r pan

99

90

00

00

110

00

4

418

9 32

0 b

idi

997

00

0 0

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1000

245

812

321

cig

aret

tes

10

000

00

00

010

00

3

813

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2 le

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bacc

o 99

20

00

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7

043

4 32

3 s

nuff

10

000

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010

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219

32

4 h

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bacc

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00

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2010

00

523

32

5 c

hero

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1000

00

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1000

0

1 32

6 z

arda

, kim

am, s

urti

10

000

00

00

010

00

4

716

6 32

7 o

ther

toba

cco

prod

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10

000

00

00

010

00

1

2041

7 33

0 g

anja

10

000

00

00

010

00

17

331

todd

y

981

00

19

00

010

00

24

332

cou

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liqu

or

973

00

1 0

520

1000

56

184

333

bee

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1000

00

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1000

0

5 33

4 f

orei

gn li

quor

10

000

00

00

010

00

532

App

endi

x Ta

bles

A-7

47

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Utt

ar P

rade

sh

Urb

anso

urce

of c

onsu

mpt

ion

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

33

5 o

ther

into

xica

nts

1000

00

0 0

00

1000

0

1 34

0 c

oke

822

00

178

00

010

00

1

542

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1 f

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and

chip

s 77

762

711

9 0

133

1000

377

1650

34

2 e

lect

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ty

947

00

23

05

2410

00

8

0424

68

343

dun

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686

231

267

4

110

1000

271

1081

34

4 k

eros

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– PD

S

1000

00

0 0

00

1000

467

1922

34

5 k

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– ot

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992

00

1 0

61

1000

236

876

346

mat

ches

10

000

00

00

010

00

9

4431

79

347

coa

l 84

40

015

5 0

10

1000

21

63

348

LPG

99

90

01

00

010

00

5

7616

13

350

cha

rcoa

l 10

000

00

00

010

00

2

560

35

1 c

andl

e

997

00

0 0

03

1000

424

1039

35

2 g

obar

gas

10

000

00

00

010

00

52

353

oth

er fu

el

851

913

54

00

010

00

2

899

A-7

48

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Utt

aran

chal

Urb

anso

urce

of c

onsu

mpt

ion

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

10

1 r

ice

– PD

S

1000

00

0 0

00

1000

20

45

102

ric

e –

othe

r so

urce

s 95

046

00

00

410

00

9

4269

8 10

3 c

hira

10

000

00

00

010

00

45

104

kho

i la

wa

1000

00

0 0

00

1000

25

12

105

mur

i 10

000

00

00

010

00

75

106

oth

er ri

ce p

rodu

cts

1000

00

0 0

00

1000

7

1 10

7 w

heat

/atta

– P

DS

10

000

00

00

010

00

2

141

10

8 w

heat

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– o

ther

sou

rces

94

055

10

00

410

00

9

4470

9 11

0 m

aida

10

000

00

00

010

00

3

945

11

1 s

uji

raw

a 10

000

00

00

010

00

2

5219

2 11

2 s

ewai

noo

dles

10

000

00

00

010

00

6

557

11

3 b

read

(ba

kery

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60

04

00

010

00

3

2222

5 11

4 o

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whe

at p

rodu

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1000

00

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00

1000

15

7 11

5 jo

war

& p

rodu

cts

--

--

--

--

-0

116

baj

ra &

pro

duct

s -

--

- -

--

--

0 11

7 m

aize

& p

rodu

cts

1000

00

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00

1000

17

6 11

8 b

arle

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pro

duct

s 10

000

00

00

010

00

01

120

sm

all m

illet

s &

pro

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s 0

977

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00

2310

00

712

12

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agi &

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158

40

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305

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312

12

2 o

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9 c

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(tap

ioca

, etc

.)

--

--

--

--

-0

140

arh

ar (

tur)

99

37

00

00

010

00

8

0962

3 14

1 g

ram

(sp

lit)

996

40

0 0

00

1000

546

410

142

gra

m (

who

le)

993

70

0 0

00

1000

296

248

143

moo

ng

972

280

0 0

00

1000

267

190

144

mas

ur

985

150

0 0

00

1000

742

575

App

endi

x Ta

bles

A-7

49

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Utt

aran

chal

Urb

anso

urce

of c

onsu

mpt

ion

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

14

5 u

rd

970

180

0 0

012

1000

682

463

146

pea

s 10

000

00

00

010

00

3

328

14

7 s

oyab

ean

1000

00

0 0

00

1000

27

13

148

khe

sari

10

000

00

00

010

00

01

150

oth

er p

ulse

s 95

533

00

03

1010

00

4

3636

9 15

1 g

ram

pro

duct

s 10

000

00

00

010

00

1

69

152

bes

an

1000

00

0 0

00

1000

572

379

153

oth

er p

ulse

pro

duct

s 10

000

00

00

010

00

5

025

16

0 m

ilk: l

iqui

d

922

714

2 0

10

1000

912

672

161

bab

y fo

od

1000

00

0 0

00

1000

8

5 16

2 m

ilk: c

onde

nsed

/pow

der

1000

00

0 0

00

1000

32

35

163

cur

d 99

90

00

00

110

00

1

4383

16

4 g

hee

992

00

0 0

07

1000

214

163

165

but

ter

1000

00

0 0

00

1000

37

25

166

ice-

crea

m

1000

00

0 0

00

1000

19

12

167

oth

er m

ilk p

rodu

cts

1000

00

0 0

00

1000

32

22

170

van

aspa

ti m

arga

rine

10

000

00

00

010

00

1

3581

17

1 m

usta

rd o

il 98

016

00

00

410

00

7

6357

7 17

2 g

roun

dnut

oil

1000

00

0 0

00

1000

3

3 17

3 c

ocon

ut o

il 10

000

00

00

010

00

12

174

edi

ble

oil (

othe

rs)

1000

00

0 0

00

1000

419

271

180

egg

s

998

20

0 0

00

1000

372

262

181

fis

h p

raw

n 97

80

022

0

00

1000

93

60

182

goa

t mea

t/mut

ton

1000

00

0 0

00

1000

243

215

183

bee

f/ b

uffa

lo m

eat

1000

00

0 0

00

1000

39

23

184

por

k 10

000

00

00

010

00

1

54

185

chi

cken

99

80

00

02

010

00

1

1070

A-7

50

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Utt

aran

chal

Urb

anso

urce

of c

onsu

mpt

ion

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

18

6 o

ther

s (b

irds

, cra

b, to

rtoi

se, e

tc.)

-

--

- -

--

--

0 19

0 p

otat

o 98

61

100

20

110

00

9

5271

5 19

1 o

nion

98

117

00

20

010

00

9

4370

6 19

2 r

adis

h 96

717

80

02

610

00

5

5238

2 19

3 c

arro

t 10

000

00

00

010

00

2

0213

4 19

4 tu

rnip

10

000

00

00

010

00

2

613

19

5 b

eet

1000

00

0 0

00

1000

3

2 19

6 s

wee

t pot

ato

1000

00

0 0

00

1000

4

3 19

7 a

rum

99

90

00

00

010

00

1

2084

19

8 p

umpk

in

978

180

0 0

40

1000

343

237

200

gou

rd

975

220

0 0

20

1000

582

391

201

bitt

er g

ourd

98

74

00

90

010

00

2

1312

9 20

2 c

ucum

ber

984

60

0 6

40

1000

346

247

203

par

wal

/ pat

al

1000

00

0 0

00

1000

34

32

204

jhin

ga/ t

orai

90

484

10

83

010

00

2

5117

8 20

5 s

nake

gou

rd

708

261

00

00

3110

00

1

216

20

6 p

apay

a (g

reen

) 0

1000

00

00

010

00

21

207

cau

liflo

wer

96

922

50

40

010

00

5

4638

8 20

8 c

abba

ge

993

20

0 5

00

1000

415

390

210

bri

njal

98

314

00

30

010

00

5

7736

6 21

1 la

dy's

fing

er

947

470

0 6

00

1000

322

238

212

pal

ak/ o

ther

leaf

y ve

geta

bles

89

386

20

31

1410

00

5

7947

1 21

3 f

renc

h be

ans

and

barb

ati

979

180

0 0

04

1000

263

171

214

tom

ato

982

141

0 2

10

1000

895

670

215

pea

s 10

000

00

00

010

00

3

5223

9 21

6 c

hilli

s (g

reen

) 93

841

00

21

1810

00

8

4961

2 21

7 c

apsi

cum

98

31

00

170

010

00

1

1892

App

endi

x Ta

bles

A-7

51

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Utt

aran

chal

Urb

anso

urce

of c

onsu

mpt

ion

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

21

8 p

lant

ain

(gre

en)

1000

00

0 0

00

1000

15

6 22

0 ja

ckfr

uit (

gree

n)

850

150

00

00

010

00

4

315

22

1 le

mon

98

72

00

50

610

00

3

6125

4 22

2 g

arlic

93

262

00

22

110

00

8

0657

0 22

3 g

inge

r 99

80

00

00

210

00

4

2428

9 22

4 o

ther

veg

etab

les

997

10

0 0

10

1000

183

115

230

ban

ana

98

70

00

010

310

00

6

8048

2 23

1 ja

ckfr

uit

--

--

--

--

-0

232

wat

erm

elon

10

000

00

00

010

00

2

215

23

3 p

inea

pple

10

000

00

00

010

00

51

234

coc

onut

72

10

00

027

90

1000

16

8 23

5 g

uava

86

683

013

0

137

1000

282

171

236

sin

gara

10

000

00

00

010

00

64

237

ora

nge,

mau

sam

i 97

67

00

06

1110

00

4

446

23

8 p

apay

a 96

231

00

07

010

00

3

726

24

0 m

ango

93

862

00

00

010

00

1

0454

24

1 k

harb

ooza

10

000

00

00

010

00

1

811

24

2 p

ears

(na

spat

i)

1000

00

0 0

00

1000

24

10

243

ber

ries

10

000

00

00

010

00

95

244

leec

hi

1000

00

0 0

00

1000

19

11

245

app

le

975

20

0 0

122

1000

493

339

246

gra

pes

982

140

0 0

40

1000

164

130

247

oth

er fr

esh

frui

ts

912

560

0 0

230

1000

118

97

250

coc

onut

(co

pra)

99

70

00

03

010

00

6

239

25

1 g

roun

dnut

10

000

00

00

010

00

3

3223

6 25

2 d

ates

41

10

00

00

589

1000

1

4 25

3 c

ashe

wnu

t 99

70

00

00

310

00

4

627

A-7

52

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Utt

aran

chal

Urb

anso

urce

of c

onsu

mpt

ion

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

25

4 w

alnu

t 99

20

00

00

810

00

4

020

25

5 o

ther

nut

s 10

000

00

00

010

00

1

36

256

rai

sin

(kis

hmis

h, m

onac

ca, e

tc.)

999

00

0 0

01

1000

121

77

257

oth

er d

ry f

ruits

99

90

00

00

110

00

9

460

26

0 s

ugar

– P

DS

1000

00

0 0

00

1000

270

250

261

sug

ar –

oth

er s

ourc

es

1000

00

0 0

00

1000

894

653

262

gur

97

822

00

00

010

00

9

961

26

3 c

andy

(mis

ri)

1000

00

0 0

00

1000

3

7 26

4 h

oney

93

10

00

069

010

00

2

915

27

9 s

alt

995

50

0 0

00

1000

954

720

280

turm

eric

10

000

00

00

010

00

9

3470

1 28

1 b

lack

pep

per

10

000

00

00

010

00

2

4713

7 28

2 d

ry c

hilli

es

984

110

0 0

50

1000

905

682

283

tam

arin

d

998

00

0 0

02

1000

4

4 28

4 c

urry

pow

der

1000

00

0 0

00

1000

176

131

285

oils

eeds

10

000

00

00

010

00

6

150

28

6 o

ther

spi

ces

99

10

90

01

010

00

9

4570

9 29

0 te

a: c

ups

95

40

01

120

2410

00

5

1339

6 29

1 te

a: le

af

1000

00

0 0

00

1000

937

700

292

cof

fee:

cup

s

1000

00

0 0

00

1000

4

5 29

3 c

offe

e: p

owde

r

1000

00

0 0

00

1000

31

20

294

ice

--

--

--

--

-0

295

col

d be

vera

ges:

bot

tled/

cann

ed

1000

00

0 0

00

1000

84

58

296

fru

it ju

ice

and

shak

e (g

lass

) 10

000

00

00

010

00

5

733

29

7 c

ocon

ut (

gree

n)

--

--

--

--

-0

298

oth

er b

ever

ages

, cho

cola

te, e

tc.

985

00

0 0

015

1000

136

100

300

bis

cuits

99

70

02

00

110

00

7

7455

9

App

endi

x Ta

bles

A-7

53

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Utt

aran

chal

Urb

anso

urce

of c

onsu

mpt

ion

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

30

1 s

alte

d re

fres

hmen

ts

998

00

0 0

02

1000

578

368

302

pre

pare

d sw

eets

87

20

00

038

9010

00

3

1220

0 30

3 c

ooke

d m

eals

99

30

00

04

210

00

1

2073

30

4 c

ake,

pas

try

1000

00

0 0

00

1000

12

8 30

5 p

ickl

es

1000

00

0 0

00

1000

101

52

306

sau

ce

1000

00

0 0

00

1000

36

21

307

jam

, jel

ly

1000

00

0 0

00

1000

19

20

308

oth

er p

roce

ssed

food

96

70

00

00

3310

00

3

0120

4 31

0 p

an: l

eaf

10

000

00

00

010

00

69

311

pan

: fin

ishe

d

1000

00

0 0

00

1000

42

27

312

sup

ari

1000

00

0 0

00

1000

7

9 31

3 li

me

10

000

00

00

010

00

68

314

kat

ha

1000

00

0 0

00

1000

6

8 31

5 o

ther

ingr

edie

nts

for p

an

1000

00

0 0

00

1000

14

12

320

bid

i 10

000

00

00

010

00

3

4426

4 32

1 c

igar

ette

s

997

00

0 0

30

1000

46

40

322

leaf

toba

cco

1000

00

0 0

00

1000

54

35

323

snu

ff

--

--

--

--

-0

324

hoo

kah

toba

cco

1000

00

0 0

00

1000

5

4 32

5 c

hero

ot

1000

00

0 0

00

1000

0

1 32

6 z

arda

, kim

am, s

urti

10

000

00

00

010

00

3

532

32

7 o

ther

toba

cco

prod

ucts

99

60

00

04

010

00

3

224

33

0 g

anja

-

--

- -

--

--

0 33

1 to

ddy

10

000

00

00

010

00

11

332

cou

ntry

liqu

or

950

00

0 2

345

1000

81

64

333

bee

r

1000

00

0 0

00

1000

7

2 33

4 f

orei

gn li

quor

97

90

00

00

2110

00

8

359

A-7

54

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Utt

aran

chal

Urb

anso

urce

of c

onsu

mpt

ion

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

33

5 o

ther

into

xica

nts

--

--

--

--

-0

340

cok

e -

--

- -

--

--

0 34

1 f

irew

ood

and

chip

s 48

043

845

9 2

09

1000

248

200

342

ele

ctri

city

98

00

05

52

810

00

8

9166

8 34

3 d

ung

cake

46

518

30

307

120

3310

00

8

237

34

4 k

eros

ene

– PD

S

1000

00

0 0

00

1000

361

271

345

ker

osen

e –

othe

r sou

rces

99

10

00

00

910

00

1

1110

4 34

6 m

atch

es

999

00

1 0

01

1000

902

693

347

coa

l 10

000

00

00

010

00

56

348

LPG

10

000

00

00

010

00

6

9951

3 35

0 c

harc

oal

1000

00

0 0

00

1000

9

6 35

1 c

andl

e

998

00

1 1

00

1000

435

297

352

gob

ar g

as

226

774

00

00

010

00

84

353

oth

er fu

el

1000

00

0 0

00

1000

9

3

App

endi

x Ta

bles

A-7

55

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Wes

t Ben

gal

Urb

anso

urce

of c

onsu

mpt

ion

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

10

1 r

ice

– PD

S

1000

00

0 0

00

1000

54

163

102

ric

e –

othe

r so

urce

s 94

719

21

21

2810

00

9

2626

89

103

chi

ra

998

00

0 0

11

1000

152

427

104

kho

i la

wa

1000

00

0 0

00

1000

23

53

105

mur

i 99

50

00

30

210

00

7

7822

45

106

oth

er ri

ce p

rodu

cts

1000

00

0 0

00

1000

2

8 10

7 w

heat

/atta

– P

DS

10

000

00

00

010

00

3

512

0 10

8 w

heat

/atta

– o

ther

sou

rces

99

43

00

30

010

00

7

9222

91

110

mai

da

1000

00

0 0

00

1000

239

615

111

suj

i ra

wa

1000

00

0 0

00

1000

180

498

112

sew

ai n

oodl

es

998

00

0 0

02

1000

128

336

113

bre

ad (

bake

ry)

997

00

0 2

01

1000

348

941

114

oth

er w

heat

pro

duct

s 10

000

00

00

010

00

45

115

jow

ar &

pro

duct

s -

--

- -

--

--

0 11

6 b

ajra

& p

rodu

cts

1000

00

0 0

00

1000

1

1 11

7 m

aize

& p

rodu

cts

1000

00

0 0

00

1000

2

4 11

8 b

arle

y &

pro

duct

s 10

000

00

00

010

00

13

120

sm

all m

illet

s &

pro

duct

s -

--

- -

--

--

0 12

1 r

agi &

pro

duct

s -

--

- -

--

--

0 12

2 o

ther

cer

eals

84

00

00

016

00

1000

1

7 13

9 c

erea

l sub

stitu

tes

(tap

ioca

, etc

.)

1000

00

0 0

00

1000

9

16

140

arh

ar (

tur)

98

57

00

70

110

00

1

3740

3 14

1 g

ram

(sp

lit)

992

80

0 0

00

1000

149

413

142

gra

m (

who

le)

994

30

0 0

30

1000

55

135

143

moo

ng

993

40

0 2

11

1000

566

1540

14

4 m

asur

99

43

00

10

110

00

8

7425

37

A-7

56

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Wes

t Ben

gal

Urb

anso

urce

of c

onsu

mpt

ion

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

14

5 u

rd

1000

00

0 0

00

1000

81

224

146

pea

s 99

82

00

00

010

00

1

4137

8 14

7 s

oyab

ean

1000

00

0 0

00

1000

42

133

148

khe

sari

95

20

00

048

010

00

1

560

15

0 o

ther

pul

ses

1000

00

0 0

00

1000

18

62

151

gra

m p

rodu

cts

1000

00

0 0

00

1000

21

63

152

bes

an

1000

00

0 0

00

1000

175

518

153

oth

er p

ulse

pro

duct

s 10

000

00

00

010

00

9

026

2 16

0 m

ilk: l

iqui

d

967

281

0 3

00

1000

635

1705

16

1 b

aby

food

10

000

00

00

010

00

3

312

3 16

2 m

ilk: c

onde

nsed

/pow

der

1000

00

0 0

00

1000

177

542

163

cur

d 10

000

00

00

010

00

1

1127

5 16

4 g

hee

989

00

0 11

00

1000

223

561

165

but

ter

1000

00

0 0

00

1000

166

399

166

ice-

crea

m

993

00

0 0

07

1000

28

80

167

oth

er m

ilk p

rodu

cts

1000

00

0 0

00

1000

7

17

170

van

aspa

ti m

arga

rine

10

000

00

00

010

00

4

714

8 17

1 m

usta

rd o

il 99

43

00

20

010

00

9

1526

62

172

gro

undn

ut o

il 10

000

00

00

010

00

2

248

17

3 c

ocon

ut o

il 10

000

00

00

010

00

12

174

edi

ble

oil (

othe

rs)

999

00

1 0

00

1000

261

611

180

egg

s

984

121

0 3

00

1000

790

2304

18

1 f

ish

pra

wn

983

23

2 1

09

1000

865

2497

18

2 g

oat m

eat/m

utto

n 10

000

00

00

010

00

1

7547

8 18

3 b

eef/

buf

falo

mea

t 10

000

00

00

010

00

7

822

7 18

4 p

ork

805

00

0 19

50

010

00

818

18

5 c

hick

en

982

110

0 3

13

1000

448

1197

App

endi

x Ta

bles

A-7

57

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Wes

t Ben

gal

Urb

anso

urce

of c

onsu

mpt

ion

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

18

6 o

ther

s (b

irds

, cra

b, to

rtoi

se, e

tc.)

758

00

242

00

010

00

941

19

0 p

otat

o 99

33

00

20

210

00

9

3827

17

191

oni

on

996

00

0 2

01

1000

911

2648

19

2 r

adis

h 99

64

00

00

010

00

1

7552

5 19

3 c

arro

t 10

000

00

00

010

00

2

0549

7 19

4 tu

rnip

10

000

00

00

010

00

1

531

19

5 b

eet

1000

00

0 0

00

1000

64

157

196

sw

eet p

otat

o 10

000

00

00

010

00

2

886

19

7 a

rum

96

812

012

0

26

1000

185

583

198

pum

pkin

98

94

00

00

610

00

7

3820

60

200

gou

rd

974

230

1 0

21

1000

453

1234

20

1 b

itter

gou

rd

994

50

0 1

00

1000

644

1799

20

2 c

ucum

ber

993

40

0 2

01

1000

456

1257

20

3 p

arw

al/ p

atal

99

52

10

21

010

00

6

0617

72

204

jhin

ga/ t

orai

99

71

20

00

010

00

4

2212

02

205

sna

ke g

ourd

99

28

00

00

010

00

9

827

0 20

6 p

apay

a (g

reen

) 92

950

37

16

610

00

4

9313

83

207

cau

liflo

wer

99

46

10

00

010

00

3

2986

1 20

8 c

abba

ge

999

10

0 0

00

1000

429

1221

21

0 b

rinj

al

991

51

0 2

02

1000

742

2187

21

1 la

dy's

fing

er

996

10

0 2

01

1000

498

1409

21

2 p

alak

/ oth

er le

afy

vege

tabl

es

924

1813

10

10

3310

00

7

7323

09

213

fre

nch

bean

s an

d ba

rbat

i 99

64

00

00

010

00

3

0580

7 21

4 to

mat

o 99

62

00

10

110

00

5

9816

23

215

pea

s 10

000

00

00

010

00

1

2733

9 21

6 c

hilli

s (g

reen

) 98

510

20

10

110

00

9

0626

42

217

cap

sicu

m

1000

00

0 0

00

1000

63

144

A-7

58

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Wes

t Ben

gal

Urb

anso

urce

of c

onsu

mpt

ion

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

21

8 p

lant

ain

(gre

en)

973

200

1 0

33

1000

129

366

220

jack

frui

t (gr

een)

94

97

25

032

610

00

6

915

0 22

1 le

mon

98

96

20

21

010

00

5

5215

79

222

gar

lic

993

31

1 3

01

1000

830

2397

22

3 g

inge

r 99

71

00

20

110

00

9

1826

45

224

oth

er v

eget

able

s 96

27

112

2

017

1000

527

1539

23

0 b

anan

a

983

60

1 5

23

1000

627

1737

23

1 ja

ckfr

uit

830

520

0 0

118

010

00

1

433

23

2 w

ater

mel

on

993

20

5 0

00

1000

45

126

233

pin

eapp

le

1000

00

0 0

00

1000

10

41

234

coc

onut

79

016

13

8 11

271

1000

121

299

235

gua

va

919

291

19

416

1410

00

2

4668

5 23

6 s

inga

ra

994

60

0 0

00

1000

17

45

237

ora

nge,

mau

sam

i 98

66

01

61

010

00

2

4662

6 23

8 p

apay

a 81

118

80

0 0

10

1000

29

58

240

man

go

956

220

4 7

28

1000

167

504

241

kha

rboo

za

1000

00

0 0

00

1000

2

6 24

2 p

ears

(na

spat

i)

990

00

0 0

100

1000

16

37

243

ber

ries

10

000

00

00

010

00

411

24

4 le

echi

93

330

00

018

1910

00

2

996

24

5 a

pple

98

52

01

62

310

00

2

9780

5 24

6 g

rape

s 99

10

00

61

110

00

1

6540

4 24

7 o

ther

fres

h fr

uits

95

115

50

024

410

00

1

3034

0 25

0 c

ocon

ut (

copr

a)

901

50

0 94

00

1000

3

11

251

gro

undn

ut

985

00

0 15

00

1000

69

170

252

dat

es

998

00

1 0

10

1000

94

230

253

cas

hew

nut

989

110

0 0

00

1000

51

126

App

endi

x Ta

bles

A-7

59

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Wes

t Ben

gal

Urb

anso

urce

of c

onsu

mpt

ion

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

25

4 w

alnu

t 10

000

00

00

010

00

44

255

oth

er n

uts

1000

00

0 0

00

1000

2

16

256

rai

sin

(kis

hmis

h, m

onac

ca, e

tc.)

1000

00

0 0

00

1000

132

337

257

oth

er d

ry f

ruits

10

000

00

00

010

00

724

26

0 s

ugar

– P

DS

1000

00

0 0

00

1000

86

259

261

sug

ar –

oth

er s

ourc

es

997

00

0 1

02

1000

885

2574

26

2 g

ur

986

140

0 0

00

1000

92

265

263

can

dy (m

isri

) 99

73

00

00

010

00

2

572

26

4 h

oney

99

37

00

00

010

00

1

227

27

9 s

alt

993

50

0 2

00

1000

934

2705

28

0 tu

rmer

ic

996

00

0 3

01

1000

935

2707

28

1 b

lack

pep

per

99

10

00

90

010

00

1

2839

3 28

2 d

ry c

hilli

es

997

20

0 1

01

1000

823

2350

28

3 ta

mar

ind

99

40

00

06

010

00

6

619

8 28

4 c

urry

pow

der

996

40

0 0

00

1000

348

992

285

oils

eeds

99

82

00

00

010

00

6

5419

24

286

oth

er s

pice

s

997

10

0 2

01

1000

920

2653

29

0 te

a: c

ups

91

60

07

102

6610

00

5

6916

03

291

tea:

leaf

99

90

00

01

010

00

8

2024

06

292

cof

fee:

cup

s

1000

00

0 0

00

1000

7

15

293

cof

fee:

pow

der

10

000

00

00

010

00

2

564

29

4 ic

e 10

000

00

00

010

00

02

295

col

d be

vera

ges:

bot

tled/

cann

ed

1000

00

0 0

00

1000

93

234

296

fru

it ju

ice

and

shak

e (g

lass

) 10

000

00

00

010

00

1

337

29

7 c

ocon

ut (g

reen

)

915

623

4 13

20

1000

68

173

298

oth

er b

ever

ages

, cho

cola

te, e

tc.

982

00

0 0

180

1000

77

248

300

bis

cuits

99

70

00

00

310

00

9

0926

29

A-7

60

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Wes

t Ben

gal

Urb

anso

urce

of c

onsu

mpt

ion

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

30

1 s

alte

d re

fres

hmen

ts

998

00

0 1

01

1000

617

1780

30

2 p

repa

red

swee

ts

992

00

0 3

23

1000

543

1523

30

3 c

ooke

d m

eals

95

10

016

10

814

1000

110

289

304

cak

e, p

astr

y 10

000

00

00

010

00

9

222

4 30

5 p

ickl

es

994

00

0 0

06

1000

106

306

306

sau

ce

1000

00

0 0

00

1000

76

199

307

jam

, jel

ly

997

00

0 0

30

1000

50

120

308

oth

er p

roce

ssed

food

99

30

00

41

210

00

6

0917

12

310

pan

: lea

f

996

00

0 2

20

1000

102

285

311

pan

: fin

ishe

d

993

00

0 0

52

1000

170

482

312

sup

ari

997

00

0 0

03

1000

92

267

313

lim

e

944

00

25

00

3210

00

9

327

2 31

4 k

atha

10

000

00

00

010

00

5

616

4 31

5 o

ther

ingr

edie

nts

for p

an

1000

00

0 0

00

1000

50

141

320

bid

i 99

50

00

00

510

00

3

5110

73

321

cig

aret

tes

99

30

03

02

210

00

2

1855

2 32

2 le

af to

bacc

o 10

000

00

00

010

00

1

0530

6 32

3 s

nuff

10

000

00

00

010

00

1

335

32

4 h

ooka

h to

bacc

o 10

000

00

00

010

00

02

325

che

root

-

--

- -

--

--

0 32

6 z

arda

, kim

am, s

urti

10

000

00

00

010

00

1

760

32

7 o

ther

toba

cco

prod

ucts

10

000

00

00

010

00

5

113

5 33

0 g

anja

10

000

00

00

010

00

36

331

todd

y

674

00

0 0

326

010

00

48

332

cou

ntry

liqu

or

996

00

0 0

04

1000

54

140

333

bee

r

1000

00

0 0

00

1000

2

7 33

4 f

orei

gn li

quor

83

70

016

3 0

00

1000

11

29

App

endi

x Ta

bles

A-7

61

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Wes

t Ben

gal

Urb

anso

urce

of c

onsu

mpt

ion

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

33

5 o

ther

into

xica

nts

1000

00

0 0

00

1000

2

5 34

0 c

oke

992

00

4 0

04

1000

100

293

341

fir

ewoo

d an

d ch

ips

592

5635

187

40

126

1000

201

692

342

ele

ctri

city

94

00

013

11

827

1000

845

2355

34

3 d

ung

cake

76

110

22

94

00

4010

00

2

2673

2 34

4 k

eros

ene

– PD

S

1000

00

0 0

00

1000

604

1849

34

5 k

eros

ene

– ot

her s

ourc

es

989

00

1 4

07

1000

316

957

346

mat

ches

99

80

00

10

110

00

9

0626

29

347

coa

l 91

60

04

480

3210

00

1

0737

8 34

8 L

PG

998

00

0 0

01

1000

457

1179

35

0 c

harc

oal

1000

00

0 0

00

1000

4

10

351

can

dle

99

40

00

60

010

00

2

0256

6 35

2 g

obar

gas

10

000

00

00

010

00

01

353

oth

er f

uel

659

865

121

30

126

1000

123

401

A-7

62

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

A &

N I

slan

ds

Urb

anso

urce

of c

onsu

mpt

ion

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

10

1 r

ice

– PD

S

1000

00

0 0

00

1000

610

215

102

ric

e –

othe

r so

urce

s 10

000

00

00

010

00

7

4126

1 10

3 c

hira

10

000

00

00

010

00

3

010

10

4 k

hoi

law

a -

--

- -

--

--

0 10

5 m

uri

1000

00

0 0

00

1000

107

46

106

oth

er ri

ce p

rodu

cts

1000

00

0 0

00

1000

4

3 10

7 w

heat

/atta

– P

DS

10

000

00

00

010

00

92

108

whe

at/a

tta –

oth

er s

ourc

es

993

00

0 0

07

1000

762

272

110

mai

da

1000

00

0 0

00

1000

313

115

111

suj

i ra

wa

1000

00

0 0

00

1000

375

132

112

sew

ai n

oodl

es

1000

00

0 0

00

1000

353

123

113

bre

ad (

bake

ry)

1000

00

0 0

00

1000

473

168

114

oth

er w

heat

pro

duct

s 10

000

00

00

010

00

12

115

jow

ar &

pro

duct

s -

--

- -

--

--

0 11

6 b

ajra

& p

rodu

cts

--

--

--

--

-0

117

mai

ze &

pro

duct

s -

--

- -

--

--

0 11

8 b

arle

y &

pro

duct

s -

--

- -

--

--

0 12

0 s

mal

l mill

ets

& p

rodu

cts

1000

00

0 0

00

1000

5

1 12

1 r

agi &

pro

duct

s -

--

- -

--

--

0 12

2 o

ther

cer

eals

-

--

- -

--

--

0 13

9 c

erea

l sub

stitu

tes

(tap

ioca

, etc

.)

971

00

0 0

029

1000

64

25

140

arh

ar (

tur)

99

40

00

00

610

00

7

9929

2 14

1 g

ram

(sp

lit)

1000

00

0 0

00

1000

194

60

142

gra

m (

who

le)

1000

00

0 0

00

1000

324

126

143

moo

ng

1000

00

0 0

00

1000

472

181

144

mas

ur

1000

00

0 0

00

1000

594

216

App

endi

x Ta

bles

A-7

63

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

A &

N I

slan

ds

Urb

anso

urce

of c

onsu

mpt

ion

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

14

5 u

rd

1000

00

0 0

00

1000

530

178

146

pea

s 10

000

00

00

010

00

4

4816

3 14

7 s

oyab

ean

1000

00

0 0

00

1000

44

16

148

khe

sari

-

--

- -

--

--

0 15

0 o

ther

pul

ses

1000

00

0 0

00

1000

121

41

151

gra

m p

rodu

cts

1000

00

0 0

00

1000

20

8 15

2 b

esan

10

000

00

00

010

00

1

6866

15

3 o

ther

pul

se p

rodu

cts

1000

00

0 0

00

1000

47

16

160

milk

: liq

uid

10

000

00

00

010

00

3

9514

3 16

1 b

aby

food

10

000

00

00

010

00

4

514

16

2 m

ilk: c

onde

nsed

/pow

der

1000

00

0 0

00

1000

708

242

163

cur

d 10

000

00

00

010

00

2

68

164

ghe

e 10

000

00

00

010

00

2

7390

16

5 b

utte

r 10

000

00

00

010

00

9

435

16

6 ic

e-cr

eam

10

000

00

00

010

00

2

515

16

7 o

ther

milk

pro

duct

s 10

000

00

00

010

00

3

617

17

0 v

anas

pati

mar

gari

ne

1000

00

0 0

00

1000

90

37

171

mus

tard

oil

1000

00

0 0

00

1000

307

121

172

gro

undn

ut o

il 10

000

00

00

010

00

9

043

17

3 c

ocon

ut o

il 10

000

00

00

010

00

4

813

17

4 e

dibl

e oi

l (ot

hers

) 10

000

00

00

010

00

7

1224

5 18

0 e

ggs

98

112

60

00

010

00

8

3329

9 18

1 f

ish

pra

wn

982

70

11

00

010

00

8

4730

5 18

2 g

oat m

eat/m

utto

n 10

000

00

00

010

00

1

9163

18

3 b

eef/

buf

falo

mea

t 10

000

00

00

010

00

9

836

18

4 p

ork

1000

00

0 0

00

1000

1

1 18

5 c

hick

en

981

190

0 0

00

1000

633

212

A-7

64

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

A &

N I

slan

ds

Urb

anso

urce

of c

onsu

mpt

ion

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

18

6 o

ther

s (b

irds

, cra

b, to

rtoi

se, e

tc.)

906

00

19

075

010

00

6

425

19

0 p

otat

o 99

50

00

00

510

00

8

9932

2 19

1 o

nion

99

50

00

00

510

00

9

1032

6 19

2 r

adis

h 10

000

00

00

010

00

3

4711

5 19

3 c

arro

t 10

000

00

00

010

00

3

7212

1 19

4 tu

rnip

10

000

00

00

010

00

32

195

bee

t 10

000

00

00

010

00

1

3551

19

6 s

wee

t pot

ato

1000

00

0 0

00

1000

52

20

197

aru

m

1000

00

0 0

00

1000

39

13

198

pum

pkin

10

000

00

00

010

00

6

4521

8 20

0 g

ourd

10

000

00

00

010

00

7

1425

2 20

1 b

itter

gou

rd

1000

00

0 0

00

1000

591

219

202

cuc

umbe

r 10

000

00

00

010

00

4

6516

7 20

3 p

arw

al/ p

atal

98

020

00

00

010

00

2

1371

20

4 jh

inga

/ tor

ai

1000

00

0 0

00

1000

677

229

205

sna

ke g

ourd

10

000

00

00

010

00

4

8317

4 20

6 p

apay

a (g

reen

) 69

582

00

020

320

1000

122

52

207

cau

liflo

wer

10

000

00

00

010

00

2

4476

20

8 c

abba

ge

1000

00

0 0

00

1000

767

259

210

bri

njal

10

000

00

00

010

00

7

8628

8 21

1 la

dy's

fing

er

1000

00

0 0

00

1000

841

293

212

pal

ak/ o

ther

leaf

y ve

geta

bles

10

000

00

00

010

00

8

2328

9 21

3 f

renc

h be

ans

and

barb

ati

1000

00

0 0

00

1000

763

266

214

tom

ato

1000

00

0 0

00

1000

840

293

215

pea

s 10

000

00

00

010

00

4

523

21

6 c

hilli

s (g

reen

) 99

73

00

00

010

00

9

0232

4 21

7 c

apsi

cum

10

000

00

00

010

00

2

916

App

endi

x Ta

bles

A-7

65

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

A &

N I

slan

ds

Urb

anso

urce

of c

onsu

mpt

ion

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

21

8 p

lant

ain

(gre

en)

1000

00

0 0

00

1000

451

165

220

jack

frui

t (gr

een)

77

00

00

023

00

1000

31

12

221

lem

on

981

00

0 0

171

1000

446

143

222

gar

lic

1000

00

0 0

00

1000

907

324

223

gin

ger

10

000

00

00

010

00

7

7628

2 22

4 o

ther

veg

etab

les

1000

00

0 0

00

1000

830

293

230

ban

ana

98

410

00

00

610

00

8

0929

1 23

1 ja

ckfr

uit

332

198

00

047

00

1000

15

7 23

2 w

ater

mel

on

884

00

0 0

116

010

00

5

022

23

3 p

inea

pple

92

70

00

073

010

00

1

0724

23

4 c

ocon

ut

922

650

0 0

130

1000

704

235

235

gua

va

1000

00

0 0

00

1000

9

3 23

6 s

inga

ra

--

--

--

--

-0

237

ora

nge,

mau

sam

i 99

50

00

00

510

00

1

9969

23

8 p

apay

a 19

349

50

0 0

154

158

1000

35

11

240

man

go

975

00

0 0

421

1000

295

99

241

kha

rboo

za

908

00

0 0

920

1000

12

4 24

2 p

ears

(na

spat

i)

1000

00

0 0

00

1000

35

10

243

ber

ries

0

00

0 0

1000

010

00

11

244

leec

hi

--

--

--

--

-0

245

app

le

1000

00

0 0

00

1000

429

137

246

gra

pes

1000

00

0 0

00

1000

169

56

247

oth

er fr

esh

frui

ts

1000

00

0 0

00

1000

36

18

250

coc

onut

(co

pra)

-

--

- -

--

--

0 25

1 g

roun

dnut

10

000

00

00

010

00

1

1038

25

2 d

ates

92

10

00

00

7910

00

7

932

25

3 c

ashe

wnu

t 98

20

00

00

1810

00

3

5612

3

A-7

66

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

A &

N I

slan

ds

Urb

anso

urce

of c

onsu

mpt

ion

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

25

4 w

alnu

t 10

000

00

00

010

00

1

76

255

oth

er n

uts

--

--

--

--

-0

256

rai

sin

(kis

hmis

h, m

onac

ca, e

tc.)

97

013

00

00

1710

00

3

6712

6 25

7 o

ther

dry

fru

its

--

--

--

--

-0

260

sug

ar –

PD

S 10

000

00

00

010

00

7

5326

5 26

1 s

ugar

– o

ther

sou

rces

10

000

00

00

010

00

2

8610

4 26

2 g

ur

1000

00

0 0

00

1000

48

14

263

can

dy (m

isri

) 10

000

00

00

010

00

1

76

264

hon

ey

847

00

0 0

153

010

00

1

75

279

sal

t 99

50

00

00

510

00

8

9932

3 28

0 tu

rmer

ic

1000

00

0 0

00

1000

891

321

281

bla

ck p

eppe

r

1000

00

0 0

00

1000

481

163

282

dry

chi

llies

99

40

00

00

610

00

8

7131

7 28

3 ta

mar

ind

98

28

04

00

710

00

7

1324

7 28

4 c

urry

pow

der

1000

00

0 0

00

1000

629

227

285

oils

eeds

99

40

00

00

610

00

7

8528

8 28

6 o

ther

spi

ces

99

31

60

00

010

00

8

8631

6 29

0 te

a: c

ups

87

00

07

10

122

1000

747

280

291

tea:

leaf

10

000

00

00

010

00

8

9031

8 29

2 c

offe

e: c

ups

85

90

00

00

141

1000

22

7 29

3 c

offe

e: p

owde

r

1000

00

0 0

00

1000

159

58

294

ice

--

--

--

--

-0

295

col

d be

vera

ges:

bot

tled/

cann

ed

1000

00

0 0

00

1000

99

45

296

fru

it ju

ice

and

shak

e (g

lass

) 10

000

00

00

010

00

2

69

297

coc

onut

(gre

en)

92

872

00

00

010

00

3

6011

3 29

8 o

ther

bev

erag

es, c

hoco

late

, etc

. 10

000

00

00

010

00

2

0474

30

0 b

iscu

its

1000

00

0 0

00

1000

635

215

App

endi

x Ta

bles

A-7

67

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

A &

N I

slan

ds

Urb

anso

urce

of c

onsu

mpt

ion

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

30

1 s

alte

d re

fres

hmen

ts

1000

00

0 0

00

1000

745

244

302

pre

pare

d sw

eets

10

000

00

00

010

00

2

7710

2 30

3 c

ooke

d m

eals

10

000

00

00

010

00

1

8272

30

4 c

ake,

pas

try

1000

00

0 0

00

1000

46

16

305

pic

kles

10

000

00

00

010

00

2

1071

30

6 s

auce

10

000

00

00

010

00

1

4849

30

7 ja

m, j

elly

10

000

00

00

010

00

2

0573

30

8 o

ther

pro

cess

ed fo

od

995

00

0 0

05

1000

944

332

310

pan

: lea

f

1000

00

0 0

00

1000

117

39

311

pan

: fin

ishe

d

988

00

0 0

012

1000

457

160

312

sup

ari

976

00

0 0

024

1000

113

38

313

lim

e

1000

00

0 0

00

1000

134

46

314

kat

ha

1000

00

0 0

00

1000

1

1 31

5 o

ther

ingr

edie

nts

for p

an

1000

00

0 0

00

1000

5

1 32

0 b

idi

1000

00

0 0

00

1000

74

32

321

cig

aret

tes

10

000

00

00

010

00

8

229

32

2 le

af to

bacc

o 10

000

00

00

010

00

1

3750

32

3 s

nuff

10

000

00

00

010

00

21

324

hoo

kah

toba

cco

--

--

--

--

-0

325

che

root

10

000

00

00

010

00

74

326

zar

da, k

imam

, sur

ti

1000

00

0 0

00

1000

61

23

327

oth

er to

bacc

o pr

oduc

ts

1000

00

0 0

00

1000

2

1 33

0 g

anja

10

000

00

00

010

00

51

331

todd

y

--

--

--

--

-0

332

cou

ntry

liqu

or

1000

00

0 0

00

1000

56

22

333

bee

r

1000

00

0 0

00

1000

50

16

334

for

eign

liqu

or

999

00

0 0

01

1000

419

145

A-7

68

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

A &

N I

slan

ds

Urb

anso

urce

of c

onsu

mpt

ion

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

33

5 o

ther

into

xica

nts

1000

00

0 0

00

1000

2

3 34

0 c

oke

--

--

--

--

-0

341

fir

ewoo

d an

d ch

ips

388

680

467

00

7710

00

9

743

34

2 e

lect

rici

ty

958

00

0 8

034

1000

989

350

343

dun

g ca

ke

--

--

--

--

-0

344

ker

osen

e –

PDS

10

000

00

00

010

00

2

8610

6 34

5 k

eros

ene

– ot

her s

ourc

es

1000

00

0 0

00

1000

275

108

346

mat

ches

10

000

00

00

010

00

9

3033

7 34

7 c

oal

1000

00

0 0

00

1000

2

1 34

8 L

PG

1000

00

0 0

00

1000

596

207

350

cha

rcoa

l 10

000

00

00

010

00

41

351

can

dle

10

000

00

00

010

00

4

1113

0 35

2 g

obar

gas

-

--

- -

--

--

0 35

3 o

ther

fuel

-

--

- -

--

--

0

App

endi

x Ta

bles

A-7

69

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Cha

ndig

arh

Urb

anso

urce

of c

onsu

mpt

ion

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

10

1 r

ice

– PD

S

1000

00

0 0

00

1000

6

1 10

2 r

ice

– ot

her

sour

ces

983

150

0 0

02

1000

944

271

103

chi

ra

1000

00

0 0

00

1000

8

3 10

4 k

hoi

law

a -

--

- -

--

--

0 10

5 m

uri

--

--

--

--

-0

106

oth

er ri

ce p

rodu

cts

1000

00

0 0

00

1000

8

1 10

7 w

heat

/atta

– P

DS

10

000

00

00

010

00

32

108

whe

at/a

tta –

oth

er s

ourc

es

981

160

0 0

03

1000

968

278

110

mai

da

1000

00

0 0

00

1000

37

10

111

suj

i ra

wa

1000

00

0 0

00

1000

153

34

112

sew

ai n

oodl

es

1000

00

0 0

00

1000

61

17

113

bre

ad (

bake

ry)

1000

00

0 0

00

1000

541

159

114

oth

er w

heat

pro

duct

s 10

000

00

00

010

00

6

519

11

5 jo

war

& p

rodu

cts

--

--

--

--

-0

116

baj

ra &

pro

duct

s 10

000

00

00

010

00

22

117

mai

ze &

pro

duct

s 95

20

00

048

010

00

7

725

11

8 b

arle

y &

pro

duct

s 10

000

00

00

010

00

1

01

120

sm

all m

illet

s &

pro

duct

s -

--

- -

--

--

0 12

1 r

agi &

pro

duct

s -

--

- -

--

--

0 12

2 o

ther

cer

eals

10

000

00

00

010

00

1

24

139

cer

eal s

ubst

itute

s (t

apio

ca, e

tc.)

-

--

- -

--

--

0 14

0 a

rhar

(tu

r)

1000

00

0 0

00

1000

410

143

141

gra

m (

split

) 10

000

00

00

010

00

8

1522

9 14

2 g

ram

(w

hole

) 10

000

00

00

010

00

7

3520

3 14

3 m

oong

10

000

00

00

010

00

9

0025

0 14

4 m

asur

10

000

00

00

010

00

8

7724

3

A-7

70

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Cha

ndig

arh

Urb

anso

urce

of c

onsu

mpt

ion

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

14

5 u

rd

997

00

0 0

03

1000

550

151

146

pea

s -

--

- -

--

--

0 14

7 s

oyab

ean

1000

00

0 0

00

1000

67

12

148

khe

sari

-

--

- -

--

--

0 15

0 o

ther

pul

ses

1000

00

0 0

00

1000

680

182

151

gra

m p

rodu

cts

1000

00

0 0

00

1000

26

10

152

bes

an

1000

00

0 0

00

1000

698

192

153

oth

er p

ulse

pro

duct

s 10

000

00

00

010

00

3

09

160

milk

: liq

uid

99

44

00

10

010

00

9

7128

5 16

1 b

aby

food

10

000

00

00

010

00

72

162

milk

: con

dens

ed/p

owde

r 10

000

00

00

010

00

31

163

cur

d 98

30

00

170

010

00

7

622

16

4 g

hee

997

00

0 0

03

1000

619

151

165

but

ter

940

00

0 0

060

1000

50

14

166

ice-

crea

m

1000

00

0 0

00

1000

33

8 16

7 o

ther

milk

pro

duct

s 10

000

00

00

010

00

3

9611

3 17

0 v

anas

pati

mar

gari

ne

1000

00

0 0

00

1000

167

48

171

mus

tard

oil

1000

00

0 0

00

1000

745

218

172

gro

undn

ut o

il 10

000

00

00

010

00

21

173

coc

onut

oil

--

--

--

--

-0

174

edi

ble

oil (

othe

rs)

1000

00

0 0

00

1000

633

163

180

egg

s

1000

00

0 0

00

1000

181

54

181

fis

h p

raw

n 10

000

00

00

010

00

1

15

182

goa

t mea

t/mut

ton

1000

00

0 0

00

1000

68

23

183

bee

f/ b

uffa

lo m

eat

--

--

--

--

-0

184

por

k 10

000

00

00

010

00

72

185

chi

cken

99

55

00

00

010

00

2

0356

App

endi

x Ta

bles

A-7

71

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Cha

ndig

arh

Urb

anso

urce

of c

onsu

mpt

ion

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

18

6 o

ther

s (b

irds

, cra

b, to

rtoi

se, e

tc.)

1000

00

0 0

00

1000

3

1 19

0 p

otat

o 10

000

00

00

010

00

9

7128

0 19

1 o

nion

10

000

00

00

010

00

9

7128

0 19

2 r

adis

h 10

000

00

00

010

00

6

8619

1 19

3 c

arro

t 10

000

00

00

010

00

4

8612

9 19

4 tu

rnip

10

000

00

00

010

00

2

7179

19

5 b

eet

--

--

--

--

-0

196

sw

eet p

otat

o 10

000

00

00

010

00

1

65

197

aru

m

1000

00

0 0

00

1000

324

90

198

pum

pkin

10

000

00

00

010

00

6

8321

0 20

0 g

ourd

99

64

00

00

010

00

6

7818

2 20

1 b

itter

gou

rd

1000

00

0 0

00

1000

167

43

202

cuc

umbe

r 10

000

00

00

010

00

5

4315

9 20

3 p

arw

al/ p

atal

10

000

00

00

010

00

62

204

jhin

ga/ t

orai

97

719

00

00

410

00

3

4698

20

5 s

nake

gou

rd

1000

00

0 0

00

1000

20

3 20

6 p

apay

a (g

reen

) -

--

- -

--

--

0 20

7 c

aulif

low

er

1000

00

0 0

00

1000

791

224

208

cab

bage

10

000

00

00

010

00

4

6213

3 21

0 b

rinj

al

992

80

0 0

00

1000

794

225

211

lady

's fi

nger

98

713

00

00

010

00

4

9414

1 21

2 p

alak

/ oth

er le

afy

vege

tabl

es

999

00

0 1

00

1000

394

98

213

fre

nch

bean

s an

d ba

rbat

i 10

000

00

00

010

00

5

0413

4 21

4 to

mat

o 10

000

00

00

010

00

9

5927

7 21

5 p

eas

1000

00

0 0

00

1000

558

152

216

chi

llis

(gre

en)

989

110

0 0

00

1000

615

174

217

cap

sicu

m

1000

00

0 0

00

1000

105

35

A-7

72

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Cha

ndig

arh

Urb

anso

urce

of c

onsu

mpt

ion

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

21

8 p

lant

ain

(gre

en)

1000

00

0 0

00

1000

1

1 22

0 ja

ckfr

uit (

gree

n)

--

--

--

--

-0

221

lem

on

1000

00

0 0

00

1000

390

111

222

gar

lic

991

80

0 0

00

1000

883

249

223

gin

ger

999

00

0 0

00

1000

923

263

224

oth

er v

eget

able

s 10

000

00

00

010

00

2

010

23

0 b

anan

a

1000

00

0 0

00

1000

651

198

231

jack

frui

t -

--

- -

--

--

0 23

2 w

ater

mel

on

1000

00

0 0

00

1000

29

8 23

3 p

inea

pple

-

--

- -

--

--

0 23

4 c

ocon

ut

--

--

--

--

-0

235

gua

va

975

250

0 0

00

1000

256

76

236

sin

gara

-

--

- -

--

--

0 23

7 o

rang

e, m

ausa

mi

1000

00

0 0

00

1000

139

34

238

pap

aya

1000

00

0 0

00

1000

187

54

240

man

go

1000

00

0 0

00

1000

144

47

241

kha

rboo

za

1000

00

0 0

00

1000

28

11

242

pea

rs (

nasp

ati)

10

000

00

00

010

00

2

811

24

3 b

erri

es

--

--

--

--

-0

244

leec

hi

1000

00

0 0

00

1000

9

1 24

5 a

pple

10

000

00

00

010

00

5

3514

1 24

6 g

rape

s 99

90

00

10

010

00

2

0665

24

7 o

ther

fres

h fr

uits

10

000

00

00

010

00

1

3232

25

0 c

ocon

ut (

copr

a)

1000

00

0 0

00

1000

7

1 25

1 g

roun

dnut

10

000

00

00

010

00

1

7043

25

2 d

ates

10

000

00

00

010

00

1

13

253

cas

hew

nut

903

00

0 0

6136

1000

83

18

App

endi

x Ta

bles

A-7

73

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Cha

ndig

arh

Urb

anso

urce

of c

onsu

mpt

ion

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

25

4 w

alnu

t 90

50

00

059

3710

00

8

115

25

5 o

ther

nut

s 98

60

00

014

010

00

2

48

256

rai

sin

(kis

hmis

h, m

onac

ca, e

tc.)

917

00

0 0

830

1000

62

17

257

oth

er d

ry f

ruits

82

40

00

017

60

1000

70

19

260

sug

ar –

PD

S 10

000

00

00

010

00

1

77

261

sug

ar –

oth

er s

ourc

es

999

00

0 1

00

1000

957

280

262

gur

97

60

00

00

2410

00

6

718

26

3 c

andy

(mis

ri)

1000

00

0 0

00

1000

1

1 26

4 h

oney

10

000

00

00

010

00

52

279

sal

t 99

73

00

00

010

00

9

7127

9 28

0 tu

rmer

ic

1000

00

0 0

00

1000

959

277

281

bla

ck p

eppe

r

1000

00

0 0

00

1000

139

43

282

dry

chi

llies

10

000

00

00

010

00

9

5527

2 28

3 ta

mar

ind

10

000

00

00

010

00

71

284

cur

ry p

owde

r 10

000

00

00

010

00

5

77

285

oils

eeds

-

--

- -

--

--

0 28

6 o

ther

spi

ces

99

73

00

00

010

00

9

2725

9 29

0 te

a: c

ups

90

40

00

335

5810

00

6

7619

5 29

1 te

a: le

af

1000

00

0 0

00

1000

936

274

292

cof

fee:

cup

s

--

--

--

--

-0

293

cof

fee:

pow

der

10

000

00

00

010

00

2

04

294

ice

1000

00

0 0

00

1000

5

2 29

5 c

old

beve

rage

s: b

ottle

d/ca

nned

10

000

00

00

010

00

1

7742

29

6 f

ruit

juic

e an

d sh

ake

(gla

ss)

1000

00

0 0

00

1000

189

45

297

coc

onut

(gr

een)

10

000

00

00

010

00

11

298

oth

er b

ever

ages

, cho

cola

te, e

tc.

1000

00

0 0

00

1000

29

4 30

0 b

iscu

its

1000

00

0 0

00

1000

881

242

A-7

74

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Cha

ndig

arh

Urb

anso

urce

of c

onsu

mpt

ion

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

30

1 s

alte

d re

fres

hmen

ts

1000

00

0 0

00

1000

770

203

302

pre

pare

d sw

eets

90

50

00

294

010

00

2

6772

30

3 c

ooke

d m

eals

97

80

00

220

010

00

1

0630

30

4 c

ake,

pas

try

1000

00

0 0

00

1000

15

4 30

5 p

ickl

es

999

00

0 0

01

1000

409

128

306

sau

ce

998

00

0 2

00

1000

277

75

307

jam

, jel

ly

1000

00

0 0

00

1000

107

25

308

oth

er p

roce

ssed

food

98

70

00

211

010

00

5

7716

2 31

0 p

an: l

eaf

10

000

00

00

010

00

01

311

pan

: fin

ishe

d

1000

00

0 0

00

1000

6

2 31

2 s

upar

i -

--

- -

--

--

0 31

3 li

me

-

--

- -

--

--

0 31

4 k

atha

-

--

- -

--

--

0 31

5 o

ther

ingr

edie

nts

for p

an

--

--

--

--

-0

320

bid

i 10

000

00

00

010

00

1

8867

32

1 c

igar

ette

s

1000

00

0 0

00

1000

35

13

322

leaf

toba

cco

--

--

--

--

-0

323

snu

ff

--

--

--

--

-0

324

hoo

kah

toba

cco

--

--

--

--

-0

325

che

root

-

--

- -

--

--

0 32

6 z

arda

, kim

am, s

urti

10

000

00

00

010

00

3

517

32

7 o

ther

toba

cco

prod

ucts

10

000

00

00

010

00

02

330

gan

ja

--

--

--

--

-0

331

todd

y

--

--

--

--

-0

332

cou

ntry

liqu

or

1000

00

0 0

00

1000

21

8 33

3 b

eer

10

000

00

00

010

00

94

334

for

eign

liqu

or

1000

00

0 0

00

1000

84

32

App

endi

x Ta

bles

A-7

75

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Cha

ndig

arh

Urb

anso

urce

of c

onsu

mpt

ion

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

33

5 o

ther

into

xica

nts

--

--

--

--

-0

340

cok

e 10

000

00

00

010

00

41

341

fir

ewoo

d an

d ch

ips

599

00

218

00

183

1000

52

19

342

ele

ctri

city

96

50

09

40

2210

00

9

7428

8 34

3 d

ung

cake

-

--

- -

--

--

0 34

4 k

eros

ene

– PD

S

1000

00

0 0

00

1000

66

22

345

ker

osen

e –

othe

r sou

rces

10

000

00

00

010

00

1

2954

34

6 m

atch

es

1000

00

0 0

00

1000

957

282

347

coa

l 10

000

00

00

010

00

42

348

LPG

99

30

00

00

710

00

8

1921

7 35

0 c

harc

oal

--

--

--

--

-0

351

can

dle

10

000

00

00

010

00

2

1349

35

2 g

obar

gas

10

000

00

00

010

00

71

353

oth

er fu

el

1000

00

0 0

00

1000

83

12

A-7

76

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Dad

ra &

N. H

avel

iU

rban

sour

ce o

f con

sum

ptio

n no

. of h

ouse

hold

s re

port

ing

cons

umpt

ion

item

co

deite

m

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

10

1 r

ice

– PD

S

1000

00

0 0

00

1000

224

18

102

ric

e –

othe

r so

urce

s 78

016

357

0 0

00

1000

777

64

103

chi

ra

1000

00

0 0

00

1000

2

1 10

4 k

hoi

law

a -

--

- -

--

--

0 10

5 m

uri

--

--

--

--

-0

106

oth

er ri

ce p

rodu

cts

1000

00

0 0

00

1000

10

2 10

7 w

heat

/atta

– P

DS

10

000

00

00

010

00

8

110

10

8 w

heat

/atta

– o

ther

sou

rces

98

218

00

00

010

00

7

1959

11

0 m

aida

10

000

00

00

010

00

3

24

111

suj

i ra

wa

1000

00

0 0

00

1000

605

47

112

sew

ai n

oodl

es

1000

00

0 0

00

1000

2

1 11

3 b

read

(ba

kery

) 10

000

00

00

010

00

2

0017

11

4 o

ther

whe

at p

rodu

cts

1000

00

0 0

00

1000

4

1 11

5 jo

war

& p

rodu

cts

1000

00

0 0

00

1000

143

13

116

baj

ra &

pro

duct

s 10

000

00

00

010

00

1

65

117

mai

ze &

pro

duct

s 10

000

00

00

010

00

81

118

bar

ley

& p

rodu

cts

--

--

--

--

-0

120

sm

all m

illet

s &

pro

duct

s -

--

- -

--

--

0 12

1 r

agi &

pro

duct

s 0

1000

00

00

010

00

2

91

122

oth

er c

erea

ls

--

--

--

--

-0

139

cer

eal s

ubst

itute

s (t

apio

ca, e

tc.)

-

--

- -

--

--

0 14

0 a

rhar

(tu

r)

909

6229

0 0

00

1000

893

73

141

gra

m (

split

) 10

000

00

00

010

00

1

13

142

gra

m (

who

le)

1000

00

0 0

00

1000

337

27

143

moo

ng

1000

00

0 0

00

1000

800

65

144

mas

ur

1000

00

0 0

00

1000

44

7

App

endi

x Ta

bles

A-7

77

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Dad

ra &

N. H

avel

iU

rban

sour

ce o

f con

sum

ptio

n no

. of h

ouse

hold

s re

port

ing

cons

umpt

ion

item

co

deite

m

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

14

5 u

rd

704

229

680

00

010

00

3

8630

14

6 p

eas

1000

00

0 0

00

1000

100

12

147

soy

abea

n 10

000

00

00

010

00

6

34

148

khe

sari

-

--

- -

--

--

0 15

0 o

ther

pul

ses

1000

00

0 0

00

1000

559

47

151

gra

m p

rodu

cts

1000

00

0 0

00

1000

334

27

152

bes

an

1000

00

0 0

00

1000

638

50

153

oth

er p

ulse

pro

duct

s 10

000

00

00

010

00

2

12

160

milk

: liq

uid

10

000

00

00

010

00

7

0262

16

1 b

aby

food

-

--

- -

--

--

0 16

2 m

ilk: c

onde

nsed

/pow

der

1000

00

0 0

00

1000

8

2 16

3 c

urd

1000

00

0 0

00

1000

68

9 16

4 g

hee

1000

00

0 0

00

1000

280

23

165

but

ter

1000

00

0 0

00

1000

40

3 16

6 ic

e-cr

eam

10

000

00

00

010

00

1

7110

16

7 o

ther

milk

pro

duct

s 10

000

00

00

010

00

81

170

van

aspa

ti m

arga

rine

-

--

- -

--

--

0 17

1 m

usta

rd o

il 10

000

00

00

010

00

1

7612

17

2 g

roun

dnut

oil

1000

00

0 0

00

1000

625

49

173

coc

onut

oil

1000

00

0 0

00

1000

19

1 17

4 e

dibl

e oi

l (ot

hers

) 10

000

00

00

010

00

1

0115

18

0 e

ggs

10

000

00

00

010

00

1

7814

18

1 f

ish

pra

wn

1000

00

0 0

00

1000

416

31

182

goa

t mea

t/mut

ton

1000

00

0 0

00

1000

320

24

183

bee

f/ b

uffa

lo m

eat

--

--

--

--

-0

184

por

k -

--

- -

--

--

0 18

5 c

hick

en

794

206

00

00

010

00

2

8624

A-7

78

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Dad

ra &

N. H

avel

iU

rban

sour

ce o

f con

sum

ptio

n no

. of h

ouse

hold

s re

port

ing

cons

umpt

ion

item

co

deite

m

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

18

6 o

ther

s (b

irds

, cra

b, to

rtoi

se, e

tc.)

1000

00

0 0

00

1000

14

1 19

0 p

otat

o 10

000

00

00

010

00

8

6472

19

1 o

nion

10

000

00

00

010

00

8

9172

19

2 r

adis

h 10

000

00

00

010

00

1

066

193

car

rot

1000

00

0 0

00

1000

209

17

194

turn

ip

--

--

--

--

-0

195

bee

t 10

000

00

00

010

00

1

22

196

sw

eet p

otat

o 10

000

00

00

010

00

2

5118

19

7 a

rum

65

134

90

0 0

00

1000

75

5 19

8 p

umpk

in

193

807

00

00

010

00

3

23

200

gou

rd

1000

00

0 0

00

1000

681

56

201

bitt

er g

ourd

10

000

00

00

010

00

5

0134

20

2 c

ucum

ber

928

720

0 0

00

1000

725

55

203

par

wal

/ pat

al

1000

00

0 0

00

1000

198

8 20

4 jh

inga

/ tor

ai

1000

00

0 0

00

1000

8

3 20

5 s

nake

gou

rd

1000

00

0 0

00

1000

135

8 20

6 p

apay

a (g

reen

) -

--

- -

--

--

0 20

7 c

aulif

low

er

1000

00

0 0

00

1000

471

38

208

cab

bage

10

000

00

00

010

00

7

4760

21

0 b

rinj

al

1000

00

0 0

00

1000

767

59

211

lady

's fi

nger

10

000

00

00

010

00

5

5245

21

2 p

alak

/ oth

er le

afy

vege

tabl

es

938

062

0 0

00

1000

849

67

213

fre

nch

bean

s an

d ba

rbat

i 10

000

00

00

010

00

6

8952

21

4 to

mat

o 10

000

00

00

010

00

8

9373

21

5 p

eas

1000

00

0 0

00

1000

446

42

216

chi

llis

(gre

en)

1000

00

0 0

00

1000

834

69

217

cap

sicu

m

1000

00

0 0

00

1000

129

8

App

endi

x Ta

bles

A-7

79

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Dad

ra &

N. H

avel

iU

rban

sour

ce o

f con

sum

ptio

n no

. of h

ouse

hold

s re

port

ing

cons

umpt

ion

item

co

deite

m

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

21

8 p

lant

ain

(gre

en)

--

--

--

--

-0

220

jack

frui

t (gr

een)

-

--

- -

--

--

0 22

1 le

mon

10

000

00

00

010

00

8

5868

22

2 g

arlic

10

000

00

00

010

00

8

6571

22

3 g

inge

r

1000

00

0 0

00

1000

867

72

224

oth

er v

eget

able

s 10

000

00

00

010

00

8

7972

23

0 b

anan

a

1000

00

0 0

00

1000

868

69

231

jack

frui

t -

--

- -

--

--

0 23

2 w

ater

mel

on

1000

00

0 0

00

1000

171

6 23

3 p

inea

pple

10

000

00

00

010

00

2

83

234

coc

onut

10

000

00

00

010

00

2

7416

23

5 g

uava

83

30

016

7 0

00

1000

313

26

236

sin

gara

10

000

00

00

010

00

1

369

237

ora

nge,

mau

sam

i 10

000

00

00

010

00

3

3218

23

8 p

apay

a 10

000

00

00

010

00

21

240

man

go

1000

00

0 0

00

1000

186

13

241

kha

rboo

za

--

--

--

--

-0

242

pea

rs (

nasp

ati)

10

000

00

00

010

00

6

87

243

ber

ries

-

--

- -

--

--

0 24

4 le

echi

-

--

- -

--

--

0 24

5 a

pple

10

000

00

00

010

00

4

9432

24

6 g

rape

s 10

000

00

00

010

00

2

9021

24

7 o

ther

fres

h fr

uits

76

10

023

9 0

00

1000

377

38

250

coc

onut

(co

pra)

10

000

00

00

010

00

7

02

251

gro

undn

ut

1000

00

0 0

00

1000

523

38

252

dat

es

1000

00

0 0

00

1000

65

3 25

3 c

ashe

wnu

t 10

000

00

00

010

00

3

0213

A-7

80

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Dad

ra &

N. H

avel

iU

rban

sour

ce o

f con

sum

ptio

n no

. of h

ouse

hold

s re

port

ing

cons

umpt

ion

item

co

deite

m

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

25

4 w

alnu

t 10

000

00

00

010

00

2

21

255

oth

er n

uts

--

--

--

--

-0

256

rai

sin

(kis

hmis

h, m

onac

ca, e

tc.)

1000

00

0 0

00

1000

51

3 25

7 o

ther

dry

fru

its

1000

00

0 0

00

1000

183

8 26

0 s

ugar

– P

DS

1000

00

0 0

00

1000

2

1 26

1 s

ugar

– o

ther

sou

rces

10

000

00

00

010

00

8

2869

26

2 g

ur

1000

00

0 0

00

1000

235

19

263

can

dy (m

isri

) 10

000

00

00

010

00

41

264

hon

ey

1000

00

0 0

00

1000

31

2 27

9 s

alt

1000

00

0 0

00

1000

893

73

280

turm

eric

10

000

00

00

010

00

8

9373

28

1 b

lack

pep

per

10

000

00

00

010

00

1

4510

28

2 d

ry c

hilli

es

1000

00

0 0

00

1000

885

72

283

tam

arin

d

748

161

092

0

00

1000

326

27

284

cur

ry p

owde

r 10

000

00

00

010

00

8

3867

28

5 o

ilsee

ds

1000

00

0 0

00

1000

833

63

286

oth

er s

pice

s

1000

00

0 0

00

1000

777

67

290

tea:

cup

s

1000

00

0 0

00

1000

601

47

291

tea:

leaf

10

000

00

00

010

00

8

3070

29

2 c

offe

e: c

ups

10

000

00

00

010

00

6

55

293

cof

fee:

pow

der

10

000

00

00

010

00

4

84

294

ice

--

--

--

--

-0

295

col

d be

vera

ges:

bot

tled/

cann

ed

1000

00

0 0

00

1000

741

53

296

fru

it ju

ice

and

shak

e (g

lass

) 10

000

00

00

010

00

2

4113

29

7 c

ocon

ut (

gree

n)

1000

00

0 0

00

1000

166

12

298

oth

er b

ever

ages

, cho

cola

te, e

tc.

1000

00

0 0

00

1000

24

2 30

0 b

iscu

its

1000

00

0 0

00

1000

633

52

App

endi

x Ta

bles

A-7

81

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Dad

ra &

N. H

avel

iU

rban

sour

ce o

f con

sum

ptio

n no

. of h

ouse

hold

s re

port

ing

cons

umpt

ion

item

co

deite

m

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

30

1 s

alte

d re

fres

hmen

ts

1000

00

0 0

00

1000

825

65

302

pre

pare

d sw

eets

10

000

00

00

010

00

4

7933

30

3 c

ooke

d m

eals

97

60

00

00

2410

00

2

9220

30

4 c

ake,

pas

try

--

--

--

--

-0

305

pic

kles

10

000

00

00

010

00

4

5841

30

6 s

auce

10

000

00

00

010

00

5

76

307

jam

, jel

ly

1000

00

0 0

00

1000

8

1 30

8 o

ther

pro

cess

ed fo

od

1000

00

0 0

00

1000

887

72

310

pan

: lea

f

--

--

--

--

-0

311

pan

: fin

ishe

d

--

--

--

--

-0

312

sup

ari

--

--

--

--

-0

313

lim

e

1000

00

0 0

00

1000

107

9 31

4 k

atha

-

--

- -

--

--

0 31

5 o

ther

ingr

edie

nts

for p

an

--

--

--

--

-0

320

bid

i 10

000

00

00

010

00

6

67

321

cig

aret

tes

10

000

00

00

010

00

4

92

322

leaf

toba

cco

1000

00

0 0

00

1000

100

8 32

3 s

nuff

-

--

- -

--

--

0 32

4 h

ooka

h to

bacc

o -

--

- -

--

--

0 32

5 c

hero

ot

--

--

--

--

-0

326

zar

da, k

imam

, sur

ti

1000

00

0 0

00

1000

81

5 32

7 o

ther

toba

cco

prod

ucts

10

000

00

00

010

00

1

1811

33

0 g

anja

-

--

- -

--

--

0 33

1 to

ddy

10

000

00

00

010

00

1

63

332

cou

ntry

liqu

or

1000

00

0 0

00

1000

39

4 33

3 b

eer

10

000

00

00

010

00

1

6014

33

4 f

orei

gn li

quor

-

--

- -

--

--

0

A-7

82

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Dad

ra &

N. H

avel

iU

rban

sour

ce o

f con

sum

ptio

n no

. of h

ouse

hold

s re

port

ing

cons

umpt

ion

item

co

deite

m

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

33

5 o

ther

into

xica

nts

--

--

--

--

-0

340

cok

e -

--

- -

--

--

0 34

1 f

irew

ood

and

chip

s 68

419

3447

8 0

00

1000

143

13

342

ele

ctri

city

97

50

00

00

2510

00

9

0969

34

3 d

ung

cake

76

634

029

0 0

00

1000

90

6 34

4 k

eros

ene

– PD

S

1000

00

0 0

00

1000

62

11

345

ker

osen

e –

othe

r sou

rces

10

000

00

00

010

00

1

6315

34

6 m

atch

es

1000

00

0 0

00

1000

909

73

347

coa

l -

--

- -

--

--

0 34

8 L

PG

1000

00

0 0

00

1000

661

52

350

cha

rcoa

l -

--

- -

--

--

0 35

1 c

andl

e

1000

00

0 0

00

1000

703

49

352

gob

ar g

as

--

--

--

--

-0

353

oth

er fu

el

--

--

--

--

-0

App

endi

x Ta

bles

A-7

83

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Dam

an &

Diu

U

rban

sour

ce o

f con

sum

ptio

n no

. of h

ouse

hold

s re

port

ing

cons

umpt

ion

item

co

deite

m

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

10

1 r

ice

– PD

S

1000

00

0 0

00

1000

41

5 10

2 r

ice

– ot

her

sour

ces

1000

00

0 0

00

1000

862

63

103

chi

ra

1000

00

0 0

00

1000

28

2 10

4 k

hoi

law

a -

--

- -

--

--

0 10

5 m

uri

1000

00

0 0

00

1000

2

1 10

6 o

ther

rice

pro

duct

s 10

000

00

00

010

00

6

3831

10

7 w

heat

/atta

– P

DS

10

000

00

00

010

00

3

63

108

whe

at/a

tta –

oth

er s

ourc

es

1000

00

0 0

00

1000

823

61

110

mai

da

--

--

--

--

-0

111

suj

i ra

wa

1000

00

0 0

00

1000

263

18

112

sew

ai n

oodl

es

--

--

--

--

-0

113

bre

ad (

bake

ry)

1000

00

0 0

00

1000

375

25

114

oth

er w

heat

pro

duct

s -

--

- -

--

--

0 11

5 jo

war

& p

rodu

cts

1000

00

0 0

00

1000

379

18

116

baj

ra &

pro

duct

s 10

000

00

00

010

00

3

2428

11

7 m

aize

& p

rodu

cts

--

--

--

--

-0

118

bar

ley

& p

rodu

cts

--

--

--

--

-0

120

sm

all m

illet

s &

pro

duct

s -

--

- -

--

--

0 12

1 r

agi &

pro

duct

s -

--

- -

--

--

0 12

2 o

ther

cer

eals

10

000

00

00

010

00

1

11

139

cer

eal s

ubst

itute

s (t

apio

ca, e

tc.)

10

000

00

00

010

00

1

166

140

arh

ar (

tur)

10

000

00

00

010

00

8

6665

14

1 g

ram

(sp

lit)

1000

00

0 0

00

1000

319

22

142

gra

m (

who

le)

1000

00

0 0

00

1000

253

14

143

moo

ng

1000

00

0 0

00

1000

849

61

144

mas

ur

1000

00

0 0

00

1000

7

2

A-7

84

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Dam

an &

Diu

U

rban

sour

ce o

f con

sum

ptio

n no

. of h

ouse

hold

s re

port

ing

cons

umpt

ion

item

co

deite

m

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

14

5 u

rd

1000

00

0 0

00

1000

399

22

146

pea

s 10

000

00

00

010

00

2

82

147

soy

abea

n -

--

- -

--

--

0 14

8 k

hesa

ri

--

--

--

--

-0

150

oth

er p

ulse

s 10

000

00

00

010

00

5

6538

15

1 g

ram

pro

duct

s 10

000

00

00

010

00

7

310

15

2 b

esan

10

000

00

00

010

00

6

6243

15

3 o

ther

pul

se p

rodu

cts

1000

00

0 0

00

1000

187

12

160

milk

: liq

uid

10

000

00

00

010

00

8

9866

16

1 b

aby

food

-

--

- -

--

--

0 16

2 m

ilk: c

onde

nsed

/pow

der

--

--

--

--

-0

163

cur

d 10

000

00

00

010

00

1

92

164

ghe

e 10

000

00

00

010

00

2

6123

16

5 b

utte

r 10

000

00

00

010

00

3

82

166

ice-

crea

m

1000

00

0 0

00

1000

15

2 16

7 o

ther

milk

pro

duct

s 10

000

00

00

010

00

1

489

170

van

aspa

ti m

arga

rine

-

--

- -

--

--

0 17

1 m

usta

rd o

il 10

000

00

00

010

00

5

56

172

gro

undn

ut o

il 10

000

00

00

010

00

4

4235

17

3 c

ocon

ut o

il -

--

- -

--

--

0 17

4 e

dibl

e oi

l (ot

hers

) 10

000

00

00

010

00

3

9326

18

0 e

ggs

10

000

00

00

010

00

2

2827

18

1 f

ish

pra

wn

967

00

33

00

010

00

6

2550

18

2 g

oat m

eat/m

utto

n 10

000

00

00

010

00

7

39

183

bee

f/ b

uffa

lo m

eat

--

--

--

--

-0

184

por

k -

--

- -

--

--

0 18

5 c

hick

en

1000

00

0 0

00

1000

173

18

App

endi

x Ta

bles

A-7

85

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Dam

an &

Diu

U

rban

sour

ce o

f con

sum

ptio

n no

. of h

ouse

hold

s re

port

ing

cons

umpt

ion

item

co

deite

m

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

18

6 o

ther

s (b

irds

, cra

b, to

rtoi

se, e

tc.)

-

--

- -

--

--

0 19

0 p

otat

o 10

000

00

00

010

00

8

8366

19

1 o

nion

10

000

00

00

010

00

8

8366

19

2 r

adis

h 10

000

00

00

010

00

3

16

193

car

rot

1000

00

0 0

00

1000

108

14

194

turn

ip

--

--

--

--

-0

195

bee

t 10

000

00

00

010

00

5

55

196

sw

eet p

otat

o 10

000

00

00

010

00

2

71

197

aru

m

1000

00

0 0

00

1000

118

3 19

8 p

umpk

in

1000

00

0 0

00

1000

43

6 20

0 g

ourd

10

000

00

00

010

00

6

7649

20

1 b

itter

gou

rd

1000

00

0 0

00

1000

166

16

202

cuc

umbe

r 10

000

00

00

010

00

4

2328

20

3 p

arw

al/ p

atal

-

--

- -

--

--

0 20

4 jh

inga

/ tor

ai

--

--

--

--

-0

205

sna

ke g

ourd

-

--

- -

--

--

0 20

6 p

apay

a (g

reen

) 10

000

00

00

010

00

1

71

207

cau

liflo

wer

10

000

00

00

010

00

2

1320

20

8 c

abba

ge

1000

00

0 0

00

1000

785

54

210

bri

njal

10

000

00

00

010

00

7

7755

21

1 la

dy's

fing

er

1000

00

0 0

00

1000

598

43

212

pal

ak/ o

ther

leaf

y ve

geta

bles

10

000

00

00

010

00

4

1728

21

3 f

renc

h be

ans

and

barb

ati

1000

00

0 0

00

1000

210

8 21

4 to

mat

o 10

000

00

00

010

00

9

0167

21

5 p

eas

1000

00

0 0

00

1000

48

8 21

6 c

hilli

s (g

reen

) 99

46

00

00

010

00

8

7764

21

7 c

apsi

cum

10

000

00

00

010

00

1

81

A-7

86

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Dam

an &

Diu

U

rban

sour

ce o

f con

sum

ptio

n no

. of h

ouse

hold

s re

port

ing

cons

umpt

ion

item

co

deite

m

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

21

8 p

lant

ain

(gre

en)

1000

00

0 0

00

1000

2

1 22

0 ja

ckfr

uit (

gree

n)

--

--

--

--

-0

221

lem

on

1000

00

0 0

00

1000

808

56

222

gar

lic

1000

00

0 0

00

1000

883

66

223

gin

ger

10

000

00

00

010

00

8

5760

22

4 o

ther

veg

etab

les

1000

00

0 0

00

1000

846

63

230

ban

ana

10

000

00

00

010

00

8

3757

23

1 ja

ckfr

uit

--

--

--

--

-0

232

wat

erm

elon

10

000

00

00

010

00

7

610

23

3 p

inea

pple

10

000

00

00

010

00

71

234

coc

onut

10

000

00

00

010

00

21

235

gua

va

1000

00

0 0

00

1000

203

15

236

sin

gara

-

--

- -

--

--

0 23

7 o

rang

e, m

ausa

mi

1000

00

0 0

00

1000

20

2 23

8 p

apay

a 10

000

00

00

010

00

3

02

240

man

go

1000

00

0 0

00

1000

132

19

241

kha

rboo

za

--

--

--

--

-0

242

pea

rs (

nasp

ati)

10

000

00

00

010

00

2

397

243

ber

ries

10

000

00

00

010

00

8

210

24

4 le

echi

-

--

- -

--

--

0 24

5 a

pple

10

000

00

00

010

00

3

1722

24

6 g

rape

s 10

000

00

00

010

00

1

4919

24

7 o

ther

fres

h fr

uits

10

000

00

00

010

00

8

8768

25

0 c

ocon

ut (

copr

a)

--

--

--

--

-0

251

gro

undn

ut

1000

00

0 0

00

1000

511

26

252

dat

es

1000

00

0 0

00

1000

36

3 25

3 c

ashe

wnu

t 10

000

00

00

010

00

1

34

App

endi

x Ta

bles

A-7

87

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Dam

an &

Diu

U

rban

sour

ce o

f con

sum

ptio

n no

. of h

ouse

hold

s re

port

ing

cons

umpt

ion

item

co

deite

m

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

25

4 w

alnu

t -

--

- -

--

--

0 25

5 o

ther

nut

s -

--

- -

--

--

0 25

6 r

aisi

n (k

ishm

ish,

mon

acca

, etc

.) 10

000

00

00

010

00

83

257

oth

er d

ry f

ruits

10

000

00

00

010

00

2

4413

26

0 s

ugar

– P

DS

1000

00

0 0

00

1000

19

2 26

1 s

ugar

– o

ther

sou

rces

10

000

00

00

010

00

8

8466

26

2 g

ur

1000

00

0 0

00

1000

833

57

263

can

dy (m

isri

) -

--

- -

--

--

0 26

4 h

oney

-

--

- -

--

--

0 27

9 s

alt

1000

00

0 0

00

1000

901

67

280

turm

eric

10

000

00

00

010

00

8

8366

28

1 b

lack

pep

per

10

000

00

00

010

00

9

06

282

dry

chi

llies

10

000

00

00

010

00

8

8366

28

3 ta

mar

ind

10

000

00

00

010

00

5

5335

28

4 c

urry

pow

der

1000

00

0 0

00

1000

609

44

285

oils

eeds

10

000

00

00

010

00

8

3860

28

6 o

ther

spi

ces

10

000

00

00

010

00

8

8366

29

0 te

a: c

ups

91

30

00

4344

010

00

8

3456

29

1 te

a: le

af

1000

00

0 0

00

1000

883

66

292

cof

fee:

cup

s

1000

00

0 0

00

1000

9

1 29

3 c

offe

e: p

owde

r

1000

00

0 0

00

1000

69

4 29

4 ic

e 10

000

00

00

010

00

2

12

295

col

d be

vera

ges:

bot

tled/

cann

ed

1000

00

0 0

00

1000

334

33

296

fru

it ju

ice

and

shak

e (g

lass

) 10

000

00

00

010

00

2

33

297

coc

onut

(gr

een)

10

000

00

00

010

00

4

610

29

8 o

ther

bev

erag

es, c

hoco

late

, etc

. 10

000

00

00

010

00

9

814

30

0 b

iscu

its

1000

00

0 0

00

1000

955

72

A-7

88

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Dam

an &

Diu

U

rban

sour

ce o

f con

sum

ptio

n no

. of h

ouse

hold

s re

port

ing

cons

umpt

ion

item

co

deite

m

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

30

1 s

alte

d re

fres

hmen

ts

1000

00

0 0

00

1000

897

68

302

pre

pare

d sw

eets

10

000

00

00

010

00

4

76

303

coo

ked

mea

ls

896

00

0 0

010

410

00

1

4015

30

4 c

ake,

pas

try

--

--

--

--

-0

305

pic

kles

10

000

00

00

010

00

7

3146

30

6 s

auce

10

000

00

00

010

00

1

153

307

jam

, jel

ly

1000

00

0 0

00

1000

93

3 30

8 o

ther

pro

cess

ed fo

od

1000

00

0 0

00

1000

843

63

310

pan

: lea

f

--

--

--

--

-0

311

pan

: fin

ishe

d

1000

00

0 0

00

1000

137

8 31

2 s

upar

i -

--

- -

--

--

0 31

3 li

me

-

--

- -

--

--

0 31

4 k

atha

-

--

- -

--

--

0 31

5 o

ther

ingr

edie

nts

for p

an

1000

00

0 0

00

1000

33

2 32

0 b

idi

1000

00

0 0

00

1000

83

11

321

cig

aret

tes

10

000

00

00

010

00

7

44

322

leaf

toba

cco

--

--

--

--

-0

323

snu

ff

--

--

--

--

-0

324

hoo

kah

toba

cco

--

--

--

--

-0

325

che

root

-

--

- -

--

--

0 32

6 z

arda

, kim

am, s

urti

-

--

- -

--

--

0 32

7 o

ther

toba

cco

prod

ucts

10

000

00

00

010

00

7

111

33

0 g

anja

-

--

- -

--

--

0 33

1 to

ddy

-

--

- -

--

--

0 33

2 c

ount

ry li

quor

99

40

00

00

610

00

2

5018

33

3 b

eer

99

60

00

00

410

00

3

9628

33

4 f

orei

gn li

quor

10

000

00

00

010

00

3

87

App

endi

x Ta

bles

A-7

89

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Dam

an &

Diu

U

rban

sour

ce o

f con

sum

ptio

n no

. of h

ouse

hold

s re

port

ing

cons

umpt

ion

item

co

deite

m

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

33

5 o

ther

into

xica

nts

--

--

--

--

-0

340

cok

e -

--

- -

--

--

0 34

1 f

irew

ood

and

chip

s 63

70

036

3 0

00

1000

78

11

342

ele

ctri

city

99

30

00

00

710

00

9

8279

34

3 d

ung

cake

0

00

1000

0

00

1000

2

1 34

4 k

eros

ene

– PD

S

1000

00

0 0

00

1000

308

27

345

ker

osen

e –

othe

r sou

rces

10

000

00

00

010

00

4

24

346

mat

ches

98

90

011

0

00

1000

968

73

347

coa

l 10

000

00

00

010

00

21

348

LPG

10

000

00

00

010

00

8

4459

35

0 c

harc

oal

--

--

--

--

-0

351

can

dle

10

000

00

00

010

00

9

28

352

gob

ar g

as

--

--

--

--

-0

353

oth

er fu

el

--

--

--

--

-0

A-7

90

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Lak

shad

wee

pU

rban

sour

ce o

f con

sum

ptio

n no

. of h

ouse

hold

s re

port

ing

cons

umpt

ion

item

co

deite

m

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

10

1 r

ice

– PD

S

1000

00

0 0

00

1000

815

115

102

ric

e –

othe

r so

urce

s 99

20

00

08

010

00

3

9249

10

3 c

hira

10

000

00

00

010

00

1

93

104

kho

i la

wa

--

--

--

--

-0

105

mur

i -

--

- -

--

--

0 10

6 o

ther

rice

pro

duct

s 10

000

00

00

010

00

1

0820

10

7 w

heat

/atta

– P

DS

10

000

00

00

010

00

72

108

whe

at/a

tta –

oth

er s

ourc

es

1000

00

0 0

00

1000

702

80

110

mai

da

1000

00

0 0

00

1000

651

95

111

suj

i ra

wa

1000

00

0 0

00

1000

377

41

112

sew

ai n

oodl

es

1000

00

0 0

00

1000

33

2 11

3 b

read

(ba

kery

) 10

000

00

00

010

00

2

0815

11

4 o

ther

whe

at p

rodu

cts

1000

00

0 0

00

1000

5

1 11

5 jo

war

& p

rodu

cts

--

--

--

--

-0

116

baj

ra &

pro

duct

s -

--

- -

--

--

0 11

7 m

aize

& p

rodu

cts

--

--

--

--

-0

118

bar

ley

& p

rodu

cts

--

--

--

--

-0

120

sm

all m

illet

s &

pro

duct

s -

--

- -

--

--

0 12

1 r

agi &

pro

duct

s -

--

- -

--

--

0 12

2 o

ther

cer

eals

-

--

- -

--

--

0 13

9 c

erea

l sub

stitu

tes

(tap

ioca

, etc

.)

1000

00

0 0

00

1000

34

3 14

0 a

rhar

(tu

r)

1000

00

0 0

00

1000

701

97

141

gra

m (

split

) -

--

- -

--

--

0 14

2 g

ram

(w

hole

) 99

40

00

06

010

00

5

4472

14

3 m

oong

99

00

00

05

510

00

5

9376

14

4 m

asur

10

000

00

00

010

00

31

App

endi

x Ta

bles

A-7

91

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Lak

shad

wee

pU

rban

sour

ce o

f con

sum

ptio

n no

. of h

ouse

hold

s re

port

ing

cons

umpt

ion

item

co

deite

m

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

14

5 u

rd

1000

00

0 0

00

1000

300

30

146

pea

s 10

000

00

00

010

00

1

9418

14

7 s

oyab

ean

--

--

--

--

-0

148

khe

sari

-

--

- -

--

--

0 15

0 o

ther

pul

ses

1000

00

0 0

00

1000

249

19

151

gra

m p

rodu

cts

--

--

--

--

-0

152

bes

an

1000

00

0 0

00

1000

25

2 15

3 o

ther

pul

se p

rodu

cts

1000

00

0 0

00

1000

560

74

160

milk

: liq

uid

91

090

00

00

010

00

1

2413

16

1 b

aby

food

10

000

00

00

010

00

51

162

milk

: con

dens

ed/p

owde

r 10

000

00

00

010

00

5

4575

16

3 c

urd

--

--

--

--

-0

164

ghe

e 10

000

00

00

010

00

1

2618

16

5 b

utte

r -

--

- -

--

--

0 16

6 ic

e-cr

eam

10

000

00

00

010

00

1

73

167

oth

er m

ilk p

rodu

cts

--

--

--

--

-0

170

van

aspa

ti m

arga

rine

10

000

00

00

010

00

2

05

171

mus

tard

oil

--

--

--

--

-0

172

gro

undn

ut o

il -

--

- -

--

--

0 17

3 c

ocon

ut o

il 82

516

14

0 6

50

1000

665

92

174

edi

ble

oil (

othe

rs)

975

00

0 0

025

1000

750

95

180

egg

s

968

527

0 0

00

1000

713

95

181

fis

h p

raw

n 73

90

078

0

7211

110

00

9

2312

0 18

2 g

oat m

eat/m

utto

n 10

000

00

00

010

00

2

14

183

bee

f/ b

uffa

lo m

eat

996

40

0 0

00

1000

462

66

184

por

k -

--

- -

--

--

0 18

5 c

hick

en

1000

00

0 0

00

1000

422

42

A-7

92

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Lak

shad

wee

pU

rban

sour

ce o

f con

sum

ptio

n no

. of h

ouse

hold

s re

port

ing

cons

umpt

ion

item

co

deite

m

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

18

6 o

ther

s (b

irds

, cra

b, to

rtoi

se, e

tc.)

-

--

- -

--

--

0 19

0 p

otat

o 10

000

00

00

010

00

8

6611

2 19

1 o

nion

10

000

00

00

010

00

9

5512

3 19

2 r

adis

h -

--

- -

--

--

0 19

3 c

arro

t 10

000

00

00

010

00

7

4182

19

4 tu

rnip

-

--

- -

--

--

0 19

5 b

eet

1000

00

0 0

00

1000

415

39

196

sw

eet p

otat

o 10

000

00

00

010

00

41

197

aru

m

1000

00

0 0

00

1000

27

7 19

8 p

umpk

in

876

00

0 0

124

010

00

7

98

200

gou

rd

958

420

0 0

00

1000

95

14

201

bitt

er g

ourd

10

000

00

00

010

00

5

36

202

cuc

umbe

r 10

000

00

00

010

00

1

7224

20

3 p

arw

al/ p

atal

-

--

- -

--

--

0 20

4 jh

inga

/ tor

ai

--

--

--

--

-0

205

sna

ke g

ourd

10

000

00

00

010

00

9

410

20

6 p

apay

a (g

reen

) 72

928

00

00

010

00

7

217

20

7 c

aulif

low

er

--

--

--

--

-0

208

cab

bage

10

000

00

00

010

00

7

7895

21

0 b

rinj

al

1000

00

0 0

00

1000

357

40

211

lady

's fi

nger

10

000

00

00

010

00

7

5085

21

2 p

alak

/ oth

er le

afy

vege

tabl

es

741

00

81

017

80

1000

165

19

213

fre

nch

bean

s an

d ba

rbat

i 10

000

00

00

010

00

5

0953

21

4 to

mat

o 10

000

00

00

010

00

9

3612

1 21

5 p

eas

1000

00

0 0

00

1000

59

8 21

6 c

hilli

s (g

reen

) 99

19

00

00

010

00

9

3712

0 21

7 c

apsi

cum

-

--

- -

--

--

0

App

endi

x Ta

bles

A-7

93

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Lak

shad

wee

pU

rban

sour

ce o

f con

sum

ptio

n no

. of h

ouse

hold

s re

port

ing

cons

umpt

ion

item

co

deite

m

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

21

8 p

lant

ain

(gre

en)

523

477

00

00

010

00

7

715

22

0 ja

ckfr

uit (

gree

n)

--

--

--

--

-0

221

lem

on

1000

00

0 0

00

1000

541

72

222

gar

lic

1000

00

0 0

00

1000

928

120

223

gin

ger

10

000

00

00

010

00

9

0511

6 22

4 o

ther

veg

etab

les

1000

00

0 0

00

1000

404

51

230

ban

ana

97

822

00

00

010

00

7

2688

23

1 ja

ckfr

uit

--

--

--

--

-0

232

wat

erm

elon

-

--

- -

--

--

0 23

3 p

inea

pple

10

000

00

00

010

00

4

23

234

coc

onut

20

758

722

0 7

164

1410

00

9

3312

2 23

5 g

uava

-

--

- -

--

--

0 23

6 s

inga

ra

--

--

--

--

-0

237

ora

nge,

mau

sam

i 10

000

00

00

010

00

2

6634

23

8 p

apay

a 0

1000

00

00

010

00

2

85

240

man

go

1000

00

0 0

00

1000

42

6 24

1 k

harb

ooza

-

--

- -

--

--

0 24

2 p

ears

(na

spat

i)

--

--

--

--

-0

243

ber

ries

-

--

- -

--

--

0 24

4 le

echi

-

--

- -

--

--

0 24

5 a

pple

10

000

00

00

010

00

2

5427

24

6 g

rape

s 10

000

00

00

010

00

3

8241

24

7 o

ther

fres

h fr

uits

10

000

00

00

010

00

1

41

250

coc

onut

(co

pra)

-

--

- -

--

--

0 25

1 g

roun

dnut

91

00

00

00

9010

00

3

44

252

dat

es

1000

00

0 0

00

1000

267

26

253

cas

hew

nut

1000

00

0 0

00

1000

112

16

A-7

94

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Lak

shad

wee

pU

rban

sour

ce o

f con

sum

ptio

n no

. of h

ouse

hold

s re

port

ing

cons

umpt

ion

item

co

deite

m

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

25

4 w

alnu

t -

--

- -

--

--

0 25

5 o

ther

nut

s 10

000

00

00

010

00

81

256

rai

sin

(kis

hmis

h, m

onac

ca, e

tc.)

1000

00

0 0

00

1000

118

17

257

oth

er d

ry f

ruits

-

--

- -

--

--

0 26

0 s

ugar

– P

DS

1000

00

0 0

00

1000

766

110

261

sug

ar –

oth

er s

ourc

es

1000

00

0 0

00

1000

774

101

262

gur

97

60

00

024

010

00

1

8021

26

3 c

andy

(mis

ri)

--

--

--

--

-0

264

hon

ey

--

--

--

--

-0

279

sal

t 10

000

00

00

010

00

9

4112

1 28

0 tu

rmer

ic

1000

00

0 0

00

1000

955

123

281

bla

ck p

eppe

r

1000

00

0 0

00

1000

731

95

282

dry

chi

llies

10

000

00

00

010

00

9

5112

2 28

3 ta

mar

ind

97

70

00

023

010

00

7

4282

28

4 c

urry

pow

der

1000

00

0 0

00

1000

875

110

285

oils

eeds

10

000

00

00

010

00

8

1095

28

6 o

ther

spi

ces

99

19

00

00

010

00

9

5212

2 29

0 te

a: c

ups

99

60

00

04

010

00

6

8682

29

1 te

a: le

af

1000

00

0 0

00

1000

873

119

292

cof

fee:

cup

s

1000

00

0 0

00

1000

2

1 29

3 c

offe

e: p

owde

r

1000

00

0 0

00

1000

177

32

294

ice

1000

00

0 0

00

1000

5

2 29

5 c

old

beve

rage

s: b

ottle

d/ca

nned

10

000

00

00

010

00

73

296

fru

it ju

ice

and

shak

e (g

lass

) 10

000

00

00

010

00

3

99

297

coc

onut

(gre

en)

30

648

80

0 0

181

2510

00

1

6137

29

8 o

ther

bev

erag

es, c

hoco

late

, etc

. 10

000

00

00

010

00

2

2234

30

0 b

iscu

its

1000

00

0 0

00

1000

700

94

App

endi

x Ta

bles

A-7

95

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Lak

shad

wee

pU

rban

sour

ce o

f con

sum

ptio

n no

. of h

ouse

hold

s re

port

ing

cons

umpt

ion

item

co

deite

m

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

30

1 s

alte

d re

fres

hmen

ts

1000

00

0 0

00

1000

744

98

302

pre

pare

d sw

eets

10

000

00

00

010

00

2

45

303

coo

ked

mea

ls

1000

00

0 0

00

1000

204

27

304

cak

e, p

astr

y 10

000

00

00

010

00

2

13

305

pic

kles

10

000

00

00

010

00

3

6553

30

6 s

auce

-

--

- -

--

--

0 30

7 ja

m, j

elly

10

000

00

00

010

00

5

46

308

oth

er p

roce

ssed

food

10

000

00

00

010

00

3

9645

31

0 p

an: l

eaf

88

10

051

0

680

1000

408

62

311

pan

: fin

ishe

d

872

00

0 0

128

010

00

2

43

312

sup

ari

976

00

18

06

010

00

4

9376

31

3 li

me

94

90

043

0

90

1000

357

52

314

kat

ha

1000

00

0 0

00

1000

14

1 31

5 o

ther

ingr

edie

nts

for p

an

1000

00

0 0

00

1000

32

7 32

0 b

idi

1000

00

0 0

00

1000

212

24

321

cig

aret

tes

10

000

00

00

010

00

2

2719

32

2 le

af to

bacc

o 10

000

00

00

010

00

3

4056

32

3 s

nuff

-

--

- -

--

--

0 32

4 h

ooka

h to

bacc

o -

--

- -

--

--

0 32

5 c

hero

ot

--

--

--

--

-0

326

zar

da, k

imam

, sur

ti

--

--

--

--

-0

327

oth

er to

bacc

o pr

oduc

ts

--

--

--

--

-0

330

gan

ja

--

--

--

--

-0

331

todd

y

--

--

--

--

-0

332

cou

ntry

liqu

or

--

--

--

--

-0

333

bee

r

--

--

--

--

-0

334

for

eign

liqu

or

--

--

--

--

-0

A-7

96

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Lak

shad

wee

pU

rban

sour

ce o

f con

sum

ptio

n no

. of h

ouse

hold

s re

port

ing

cons

umpt

ion

item

co

deite

m

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

33

5 o

ther

into

xica

nts

--

--

--

--

-0

340

cok

e -

--

- -

--

--

0 34

1 f

irew

ood

and

chip

s 67

612

010

2 0

144

7510

00

8

2611

3 34

2 e

lect

rici

ty

997

00

0 0

03

1000

969

127

343

dun

g ca

ke

--

--

--

--

-0

344

ker

osen

e –

PDS

10

000

00

00

010

00

4

6476

34

5 k

eros

ene

– ot

her s

ourc

es

1000

00

0 0

00

1000

78

10

346

mat

ches

99

70

03

00

010

00

8

7711

7 34

7 c

oal

1000

00

0 0

00

1000

29

1 34

8 L

PG

988

00

0 12

00

1000

461

66

350

cha

rcoa

l -

--

- -

--

--

0 35

1 c

andl

e

1000

00

0 0

00

1000

17

4 35

2 g

obar

gas

-

--

- -

--

--

0 35

3 o

ther

fuel

-

--

- -

--

--

0

App

endi

x Ta

bles

A-7

97

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Pon

dich

erry

Urb

anso

urce

of c

onsu

mpt

ion

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

10

1 r

ice

– PD

S

1000

00

0 0

00

1000

232

167

102

ric

e –

othe

r so

urce

s 97

811

00

01

1110

00

8

6948

3 10

3 c

hira

10

000

00

00

010

00

1

05

104

kho

i la

wa

--

--

--

--

-0

105

mur

i 10

000

00

00

010

00

1

67

106

oth

er ri

ce p

rodu

cts

987

00

0 0

013

1000

36

9 10

7 w

heat

/atta

– P

DS

10

000

00

00

010

00

2

319

10

8 w

heat

/atta

– o

ther

sou

rces

10

000

00

00

010

00

6

2030

4 11

0 m

aida

10

000

00

00

010

00

1

9310

0 11

1 s

uji

raw

a 10

000

00

00

010

00

4

1220

6 11

2 s

ewai

noo

dles

10

000

00

00

010

00

8

629

11

3 b

read

(ba

kery

) 10

000

00

00

010

00

6

533

11

4 o

ther

whe

at p

rodu

cts

--

--

--

--

-0

115

jow

ar &

pro

duct

s -

--

- -

--

--

0 11

6 b

ajra

& p

rodu

cts

--

--

--

--

-0

117

mai

ze &

pro

duct

s 10

000

00

00

010

00

42

118

bar

ley

& p

rodu

cts

--

--

--

--

-0

120

sm

all m

illet

s &

pro

duct

s 10

000

00

00

010

00

01

121

rag

i & p

rodu

cts

987

00

0 0

130

1000

77

35

122

oth

er c

erea

ls

1000

00

0 0

00

1000

1

1 13

9 c

erea

l sub

stitu

tes

(tap

ioca

, etc

.)

355

590

00

055

010

00

3

916

14

0 a

rhar

(tu

r)

1000

00

0 0

00

1000

900

509

141

gra

m (

split

) 10

000

00

00

010

00

6

7035

1 14

2 g

ram

(w

hole

) 10

000

00

00

010

00

2

8716

7 14

3 m

oong

98

40

00

02

1410

00

1

9211

6 14

4 m

asur

10

000

00

00

010

00

7

618

A-7

98

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Pon

dich

erry

Urb

anso

urce

of c

onsu

mpt

ion

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

14

5 u

rd

997

00

0 0

03

1000

848

455

146

pea

s 10

000

00

00

010

00

3

510

14

7 s

oyab

ean

--

--

--

--

-0

148

khe

sari

-

--

- -

--

--

0 15

0 o

ther

pul

ses

1000

00

0 0

00

1000

77

39

151

gra

m p

rodu

cts

1000

00

0 0

00

1000

559

283

152

bes

an

1000

00

0 0

00

1000

58

18

153

oth

er p

ulse

pro

duct

s 10

000

00

00

010

00

1

4510

2 16

0 m

ilk: l

iqui

d

992

80

0 0

00

1000

785

415

161

bab

y fo

od

1000

00

0 0

00

1000

4

6 16

2 m

ilk: c

onde

nsed

/pow

der

1000

00

0 0

00

1000

29

24

163

cur

d 10

000

00

00

010

00

1

0878

16

4 g

hee

1000

00

0 0

00

1000

104

40

165

but

ter

1000

00

0 0

00

1000

8

2 16

6 ic

e-cr

eam

10

000

00

00

010

00

3

113

16

7 o

ther

milk

pro

duct

s 10

000

00

00

010

00

33

170

van

aspa

ti m

arga

rine

10

000

00

00

010

00

2

611

17

1 m

usta

rd o

il -

--

- -

--

--

0 17

2 g

roun

dnut

oil

1000

00

0 0

00

1000

34

13

173

coc

onut

oil

1000

00

0 0

00

1000

34

30

174

edi

ble

oil (

othe

rs)

1000

00

0 0

00

1000

878

490

180

egg

s

999

10

0 0

00

1000

730

395

181

fis

h p

raw

n 96

50

022

0

014

1000

631

362

182

goa

t mea

t/mut

ton

1000

00

0 0

00

1000

416

205

183

bee

f/ b

uffa

lo m

eat

1000

00

0 0

00

1000

60

32

184

por

k -

--

- -

--

--

0 18

5 c

hick

en

1000

00

0 0

00

1000

493

257

App

endi

x Ta

bles

A-7

99

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Pon

dich

erry

Urb

anso

urce

of c

onsu

mpt

ion

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

18

6 o

ther

s (b

irds

, cra

b, to

rtoi

se, e

tc.)

1000

00

0 0

00

1000

2

2 19

0 p

otat

o 99

90

00

01

010

00

8

4647

0 19

1 o

nion

99

90

00

01

010

00

9

0751

5 19

2 r

adis

h 99

80

00

02

010

00

3

7421

0 19

3 c

arro

t 99

90

00

01

010

00

7

7239

8 19

4 tu

rnip

10

000

00

00

010

00

64

195

bee

t 99

90

00

01

010

00

4

6021

7 19

6 s

wee

t pot

ato

1000

00

0 0

00

1000

150

88

197

aru

m

997

00

0 0

30

1000

210

96

198

pum

pkin

10

000

00

00

010

00

7

636

20

0 g

ourd

98

020

00

00

010

00

6

860

20

1 b

itter

gou

rd

999

00

0 0

10

1000

564

288

202

cuc

umbe

r 10

000

00

00

010

00

1

3172

20

3 p

arw

al/ p

atal

10

000

00

00

010

00

31

204

jhin

ga/ t

orai

96

337

00

00

010

00

3

535

20

5 s

nake

gou

rd

1000

00

0 0

00

1000

445

207

206

pap

aya

(gre

en)

086

50

0 0

135

010

00

56

207

cau

liflo

wer

10

000

00

00

010

00

2

3611

5 20

8 c

abba

ge

999

00

0 0

10

1000

670

366

210

bri

njal

99

90

00

01

010

00

8

3846

5 21

1 la

dy's

fing

er

1000

00

0 0

00

1000

798

454

212

pal

ak/ o

ther

leaf

y ve

geta

bles

91

240

1016

0

121

1000

869

482

213

fre

nch

bean

s an

d ba

rbat

i 10

000

00

00

010

00

3

9720

0 21

4 to

mat

o 99

90

00

01

010

00

9

0751

3 21

5 p

eas

1000

00

0 0

00

1000

46

20

216

chi

llis

(gre

en)

999

00

0 0

10

1000

706

410

217

cap

sicu

m

1000

00

0 0

00

1000

8

4

A-8

00

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Pon

dich

erry

Urb

anso

urce

of c

onsu

mpt

ion

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

21

8 p

lant

ain

(gre

en)

926

720

0 0

20

1000

332

190

220

jack

frui

t (gr

een)

0

704

00

029

60

1000

5

5 22

1 le

mon

98

94

50

01

010

00

4

6425

7 22

2 g

arlic

10

000

00

00

010

00

6

9840

0 22

3 g

inge

r

1000

00

0 0

00

1000

697

396

224

oth

er v

eget

able

s 98

92

01

03

510

00

5

6834

6 23

0 b

anan

a

992

13

0 0

05

1000

772

408

231

jack

frui

t 63

138

00

033

00

1000

13

12

232

wat

erm

elon

10

000

00

00

010

00

1

36

233

pin

eapp

le

980

200

0 0

00

1000

79

19

234

coc

onut

92

650

160

06

210

00

8

2445

7 23

5 g

uava

98

20

160

00

210

00

1

3665

23

6 s

inga

ra

--

--

--

--

-0

237

ora

nge,

mau

sam

i 98

80

00

00

1210

00

1

8774

23

8 p

apay

a 10

000

00

00

010

00

22

240

man

go

992

30

0 0

50

1000

150

79

241

kha

rboo

za

--

--

--

--

-0

242

pea

rs (

nasp

ati)

10

000

00

00

010

00

1

62

243

ber

ries

10

000

00

00

010

00

1

62

244

leec

hi

--

--

--

--

-0

245

app

le

976

00

0 11

130

1000

163

73

246

gra

pes

1000

00

0 0

00

1000

285

117

247

oth

er fr

esh

frui

ts

984

40

0 0

011

1000

300

113

250

coc

onut

(co

pra)

-

--

- -

--

--

0 25

1 g

roun

dnut

10

000

00

00

010

00

8

935

25

2 d

ates

10

000

00

00

010

00

1

1546

25

3 c

ashe

wnu

t 10

000

00

00

010

00

6

617

App

endi

x Ta

bles

A-8

01

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Pon

dich

erry

Urb

anso

urce

of c

onsu

mpt

ion

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

25

4 w

alnu

t -

--

- -

--

--

0 25

5 o

ther

nut

s -

--

- -

--

--

0 25

6 r

aisi

n (k

ishm

ish,

mon

acca

, etc

.) 10

000

00

00

010

00

6

116

25

7 o

ther

dry

fru

its

--

--

--

--

-0

260

sug

ar –

PD

S 10

000

00

00

010

00

8

749

26

1 s

ugar

– o

ther

sou

rces

10

000

00

00

010

00

7

7140

6 26

2 g

ur

1000

00

0 0

00

1000

115

53

263

can

dy (m

isri

) 10

000

00

00

010

00

21

264

hon

ey

1000

00

0 0

00

1000

3

1 27

9 s

alt

1000

00

0 0

00

1000

907

515

280

turm

eric

10

000

00

00

010

00

9

0551

1 28

1 b

lack

pep

per

10

000

00

00

010

00

8

3043

8 28

2 d

ry c

hilli

es

1000

00

0 0

00

1000

899

510

283

tam

arin

d

998

20

0 0

00

1000

907

514

284

cur

ry p

owde

r 10

000

00

00

010

00

8

2846

7 28

5 o

ilsee

ds

1000

00

0 0

00

1000

905

513

286

oth

er s

pice

s

1000

00

0 0

00

1000

907

515

290

tea:

cup

s

988

00

0 4

07

1000

599

359

291

tea:

leaf

10

000

00

00

010

00

5

6931

1 29

2 c

offe

e: c

ups

10

000

00

00

010

00

2

47

293

cof

fee:

pow

der

10

000

00

00

010

00

4

4319

2 29

4 ic

e 10

000

00

00

010

00

32

295

col

d be

vera

ges:

bot

tled/

cann

ed

1000

00

0 0

00

1000

63

30

296

fru

it ju

ice

and

shak

e (g

lass

) 10

000

00

00

010

00

1

311

29

7 c

ocon

ut (g

reen

)

861

8060

0 0

00

1000

37

22

298

oth

er b

ever

ages

, cho

cola

te, e

tc.

1000

00

0 0

00

1000

113

41

300

bis

cuits

10

000

00

00

010

00

3

8418

3

A-8

02

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Pon

dich

erry

Urb

anso

urce

of c

onsu

mpt

ion

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

30

1 s

alte

d re

fres

hmen

ts

975

00

0 0

025

1000

650

341

302

pre

pare

d sw

eets

90

60

00

011

8310

00

2

5113

8 30

3 c

ooke

d m

eals

98

90

04

00

710

00

3

2818

9 30

4 c

ake,

pas

try

1000

00

0 0

00

1000

16

7 30

5 p

ickl

es

1000

00

0 0

00

1000

235

132

306

sau

ce

1000

00

0 0

00

1000

0

1 30

7 ja

m, j

elly

10

000

00

00

010

00

1

55

308

oth

er p

roce

ssed

food

99

10

00

00

910

00

4

3422

2 31

0 p

an: l

eaf

10

000

00

00

010

00

1

0852

31

1 p

an: f

inis

hed

10

000

00

00

010

00

33

312

sup

ari

1000

00

0 0

00

1000

110

53

313

lim

e

955

00

45

00

010

00

7

947

31

4 k

atha

10

000

00

00

010

00

1

47

315

oth

er in

gred

ient

s fo

r pan

-

--

- -

--

--

0 32

0 b

idi

1000

00

0 0

00

1000

56

43

321

cig

aret

tes

10

000

00

00

010

00

1

0155

32

2 le

af to

bacc

o 10

000

00

00

010

00

64

323

snu

ff

1000

00

0 0

00

1000

1

1 32

4 h

ooka

h to

bacc

o -

--

- -

--

--

0 32

5 c

hero

ot

1000

00

0 0

00

1000

6

4 32

6 z

arda

, kim

am, s

urti

-

--

- -

--

--

0 32

7 o

ther

toba

cco

prod

ucts

10

000

00

00

010

00

42

330

gan

ja

--

--

--

--

-0

331

todd

y

1000

00

0 0

00

1000

17

11

332

cou

ntry

liqu

or

1000

00

0 0

00

1000

67

47

333

bee

r

1000

00

0 0

00

1000

46

33

334

for

eign

liqu

or

1000

00

0 0

00

1000

84

50

App

endi

x Ta

bles

A-8

03

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

Pon

dich

erry

Urb

anso

urce

of c

onsu

mpt

ion

no. o

f hou

seho

lds

repo

rtin

g co

nsum

ptio

n ite

m

code

item

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

33

5 o

ther

into

xica

nts

--

--

--

--

-0

340

cok

e -

--

- -

--

--

0 34

1 f

irew

ood

and

chip

s 48

872

2629

6 0

411

310

00

3

2924

3 34

2 e

lect

rici

ty

980

00

0 0

218

1000

963

531

343

dun

g ca

ke

1000

00

0 0

00

1000

2

3 34

4 k

eros

ene

– PD

S

1000

00

0 0

00

1000

315

217

345

ker

osen

e –

othe

r sou

rces

99

90

00

00

110

00

1

8911

3 34

6 m

atch

es

1000

00

0 0

00

1000

942

523

347

coa

l 10

000

00

00

010

00

11

348

LPG

99

60

00

40

010

00

5

7927

6 35

0 c

harc

oal

--

--

--

--

-0

351

can

dle

10

000

00

00

010

00

4

019

35

2 g

obar

gas

-

--

- -

--

--

0 35

3 o

ther

fuel

10

000

00

00

010

00

12

A-8

04

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

All-

Indi

aU

rban

sour

ce o

f con

sum

ptio

n no

. of h

ouse

hold

s re

port

ing

cons

umpt

ion

item

co

deite

m

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

10

1 r

ice

– PD

S

1000

00

0 0

00

1000

131

7383

10

2 r

ice

– ot

her

sour

ces

969

211

0 1

25

1000

891

4014

6 10

3 c

hira

99

80

00

01

110

00

1

8474

56

104

kho

i la

wa

994

00

0 0

60

1000

6

261

105

mur

i 99

50

00

10

310

00

1

4262

12

106

oth

er ri

ce p

rodu

cts

999

00

0 0

01

1000

41

1694

10

7 w

heat

/atta

– P

DS

10

000

00

00

010

00

5

829

49

108

whe

at/a

tta –

oth

er s

ourc

es

965

290

0 1

23

1000

793

3307

7 11

0 m

aida

10

000

00

00

010

00

1

4561

13

111

suj

i ra

wa

1000

00

0 0

00

1000

390

1528

6 11

2 s

ewai

noo

dles

99

90

00

00

110

00

9

236

47

113

bre

ad (

bake

ry)

999

00

0 0

00

1000

323

1338

7 11

4 o

ther

whe

at p

rodu

cts

997

00

0 0

30

1000

10

334

115

jow

ar &

pro

duct

s 93

558

01

12

310

00

7

830

30

116

baj

ra &

pro

duct

s 94

253

20

01

110

00

4

015

21

117

mai

ze &

pro

duct

s 94

936

03

15

610

00

2

112

05

118

bar

ley

& p

rodu

cts

945

90

0 0

470

1000

1

23

120

sm

all m

illet

s &

pro

duct

s 97

820

00

01

010

00

318

0 12

1 r

agi &

pro

duct

s 97

817

00

04

110

00

4

315

87

122

oth

er c

erea

ls

969

00

0 0

300

1000

5

213

139

cer

eal s

ubst

itute

s (t

apio

ca, e

tc.)

98

67

20

03

310

00

9

839

61

140

arh

ar (

tur)

98

89

00

01

110

00

7

1028

624

141

gra

m (

split

) 99

26

00

01

010

00

4

4317

835

142

gra

m (

who

le)

988

70

0 0

30

1000

196

9256

14

3 m

oong

99

07

00

01

110

00

5

9424

532

144

mas

ur

992

60

0 1

01

1000

371

1861

1

App

endi

x Ta

bles

A-8

05

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

All-

Indi

aU

rban

sour

ce o

f con

sum

ptio

n no

. of h

ouse

hold

s re

port

ing

cons

umpt

ion

item

co

deite

m

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

14

5 u

rd

990

80

0 0

11

1000

416

1729

4 14

6 p

eas

998

20

0 0

00

1000

81

4167

14

7 s

oyab

ean

996

30

0 0

10

1000

20

1665

14

8 k

hesa

ri

979

70

0 0

112

1000

5

314

150

oth

er p

ulse

s 99

45

00

01

010

00

1

8889

50

151

gra

m p

rodu

cts

1000

00

0 0

00

1000

78

3276

15

2 b

esan

99

90

00

01

010

00

3

4213

458

153

oth

er p

ulse

pro

duct

s 99

80

00

01

110

00

1

1048

69

160

milk

: liq

uid

96

037

10

01

110

00

8

4935

479

161

bab

y fo

od

1000

00

0 0

00

1000

11

657

162

milk

: con

dens

ed/p

owde

r 99

80

00

02

010

00

3

937

89

163

cur

d 99

60

01

02

110

00

1

0743

12

164

ghe

e 99

00

01

16

210

00

2

2084

96

165

but

ter

999

00

0 0

10

1000

54

2054

16

6 ic

e-cr

eam

99

80

00

00

110

00

2

510

51

167

oth

er m

ilk p

rodu

cts

980

00

3 0

412

1000

45

1802

17

0 v

anas

pati

mar

gari

ne

999

00

0 0

00

1000

160

7043

17

1 m

usta

rd o

il 99

09

00

10

110

00

3

7519

562

172

gro

undn

ut o

il 99

81

00

00

110

00

2

0978

56

173

coc

onut

oil

965

281

0 0

60

1000

31

2071

17

4 e

dibl

e oi

l (ot

hers

) 99

81

00

00

010

00

4

1417

319

180

egg

s

987

111

0 1

00

1000

412

1937

3 18

1 f

ish

pra

wn

983

11

9 0

15

1000

278

1578

6 18

2 g

oat m

eat/m

utto

n 99

40

00

02

310

00

2

5110

443

183

bee

f/ b

uffa

lo m

eat

989

10

1 0

37

1000

76

4529

18

4 p

ork

971

130

0 14

11

1000

9

2095

18

5 c

hick

en

993

50

0 0

11

1000

277

1227

9

A-8

06

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

All-

Indi

aU

rban

sour

ce o

f con

sum

ptio

n no

. of h

ouse

hold

s re

port

ing

cons

umpt

ion

item

co

deite

m

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

18

6 o

ther

s (b

irds

, cra

b, to

rtoi

se, e

tc.)

865

41

122

00

810

00

593

3 19

0 p

otat

o 99

62

00

00

110

00

9

0741

441

191

oni

on

996

30

0 0

00

1000

926

4247

1 19

2 r

adis

h 99

36

01

00

010

00

3

4014

891

193

car

rot

997

20

0 0

00

1000

350

1459

9 19

4 tu

rnip

99

55

00

00

010

00

3

014

94

195

bee

t 99

90

00

00

010

00

1

0443

43

196

sw

eet p

otat

o 99

44

00

02

010

00

3

517

30

197

aru

m

984

100

2 0

12

1000

134

6906

19

8 p

umpk

in

990

80

0 0

02

1000

318

1484

8 20

0 g

ourd

98

89

01

01

010

00

4

2417

564

201

bitt

er g

ourd

99

63

00

00

010

00

3

5515

041

202

cuc

umbe

r 99

53

00

00

010

00

3

5714

893

203

par

wal

/ pat

al

997

20

0 1

00

1000

168

6781

20

4 jh

inga

/ tor

ai

990

80

0 0

10

1000

277

1121

7 20

5 s

nake

gou

rd

996

30

0 0

00

1000

115

5350

20

6 p

apay

a (g

reen

) 86

510

72

8 1

117

1000

72

3758

20

7 c

aulif

low

er

996

40

0 0

00

1000

458

1888

2 20

8 c

abba

ge

997

20

0 0

00

1000

576

2560

0 21

0 b

rinj

al

993

50

0 0

00

1000

773

3404

4 21

1 la

dy's

fing

er

994

41

0 1

10

1000

585

2410

0 21

2 p

alak

/ oth

er le

afy

vege

tabl

es

968

126

3 0

19

1000

761

3456

0 21

3 f

renc

h be

ans

and

barb

ati

995

30

0 0

10

1000

313

1409

5 21

4 to

mat

o 99

62

00

00

010

00

8

7238

136

215

pea

s 99

44

00

01

010

00

2

0183

22

216

chi

llis

(gre

en)

990

61

1 0

11

1000

865

3814

7 21

7 c

apsi

cum

99

82

00

00

010

00

7

929

84

App

endi

x Ta

bles

A-8

07

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

All-

Indi

aU

rban

sour

ce o

f con

sum

ptio

n no

. of h

ouse

hold

s re

port

ing

cons

umpt

ion

item

co

deite

m

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

21

8 p

lant

ain

(gre

en)

970

240

0 0

32

1000

91

4280

22

0 ja

ckfr

uit (

gree

n)

911

400

6 0

375

1000

32

1266

22

1 le

mon

99

43

00

01

110

00

5

4721

834

222

gar

lic

994

50

0 0

00

1000

846

3776

7 22

3 g

inge

r

997

20

0 0

00

1000

698

3065

1 22

4 o

ther

veg

etab

les

982

64

2 0

15

1000

547

2414

3 23

0 b

anan

a

989

31

0 1

23

1000

685

2916

6 23

1 ja

ckfr

uit

633

175

110

0

166

1510

00

538

6 23

2 w

ater

mel

on

992

40

1 0

12

1000

64

2627

23

3 p

inea

pple

98

68

00

05

010

00

2

813

30

234

coc

onut

92

456

92

15

410

00

3

3914

347

235

gua

va

965

171

5 0

76

1000

179

6470

23

6 s

inga

ra

987

90

1 0

21

1000

20

642

237

ora

nge,

mau

sam

i 99

32

01

22

110

00

1

1750

60

238

pap

aya

968

290

1 0

11

1000

78

2623

24

0 m

ango

97

410

13

16

610

00

1

5568

60

241

kha

rboo

za

999

00

0 0

01

1000

30

1069

24

2 p

ears

(na

spat

i)

996

10

2 0

10

1000

14

624

243

ber

ries

95

014

019

0

125

1000

21

638

244

leec

hi

982

90

0 0

55

1000

10

459

245

app

le

992

10

1 1

32

1000

315

1270

9 24

6 g

rape

s 99

21

00

14

210

00

1

7467

07

247

oth

er fr

esh

frui

ts

985

71

1 0

32

1000

171

7444

25

0 c

ocon

ut (

copr

a)

995

30

0 0

10

1000

139

4689

25

1 g

roun

dnut

99

06

00

13

110

00

3

1211

176

252

dat

es

991

30

0 0

50

1000

57

2425

25

3 c

ashe

wnu

t 99

21

00

04

210

00

8

332

27

A-8

08

Det

aile

d Ta

bles

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Vol

ume

II

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

All-

Indi

aU

rban

sour

ce o

f con

sum

ptio

n no

. of h

ouse

hold

s re

port

ing

cons

umpt

ion

item

co

deite

m

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

25

4 w

alnu

t 99

01

01

03

610

00

935

8 25

5 o

ther

nut

s 98

90

00

04

710

00

1

563

7 25

6 r

aisi

n (k

ishm

ish,

mon

acca

, etc

.) 99

72

00

01

010

00

1

0741

30

257

oth

er d

ry f

ruits

99

60

00

04

010

00

4

518

02

260

sug

ar –

PD

S 10

000

00

00

010

00

1

1570

21

261

sug

ar –

oth

er s

ourc

es

999

00

0 0

00

1000

870

3849

4 26

2 g

ur

994

30

0 1

20

1000

208

8611

26

3 c

andy

(mis

ri)

996

10

0 0

13

1000

10

388

264

hon

ey

979

60

3 0

57

1000

9

346

279

sal

t 99

72

00

00

010

00

9

4443

235

280

turm

eric

99

90

00

01

010

00

9

3342

084

281

bla

ck p

eppe

r

996

00

0 0

40

1000

355

1487

8 28

2 d

ry c

hilli

es

996

20

0 0

10

1000

899

3964

8 28

3 ta

mar

ind

98

66

12

04

210

00

3

2214

193

284

cur

ry p

owde

r 99

81

00

01

010

00

3

7416

319

285

oils

eeds

99

72

00

00

010

00

4

9221

221

286

oth

er s

pice

s

997

20

0 0

00

1000

915

4070

0 29

0 te

a: c

ups

94

00

04

136

3710

00

5

8526

147

291

tea:

leaf

99

80

10

00

110

00

8

5439

027

292

cof

fee:

cup

s

961

00

5 13

318

1000

24

896

293

cof

fee:

pow

der

99

62

00

01

110

00

1

2146

68

294

ice

1000

00

0 0

00

1000

3

135

295

col

d be

vera

ges:

bot

tled/

cann

ed

998

00

0 0

01

1000

110

4193

29

6 f

ruit

juic

e an

d sh

ake

(gla

ss)

1000

00

0 0

00

1000

43

1672

29

7 c

ocon

ut (g

reen

)

930

573

2 2

42

1000

48

1761

29

8 o

ther

bev

erag

es, c

hoco

late

, etc

. 99

20

00

06

310

00

8

237

09

300

bis

cuits

99

80

00

00

110

00

6

7329

715

App

endi

x Ta

bles

A-8

09

Vol

ume

II

NSS

Rep

ort N

o. 5

10:

Pub

lic D

istr

ibut

ion

Syst

em a

nd O

ther

Sou

rces

of H

ouse

hold

Con

sum

ptio

n

Tab

le 6

U:P

er 1

000

brea

k-up

of h

ouse

hold

s by

sou

rce

of c

onsu

mpt

ion

of it

ems

of fo

od, f

uel a

nd li

ght

All-

Indi

aU

rban

sour

ce o

f con

sum

ptio

n no

. of h

ouse

hold

s re

port

ing

cons

umpt

ion

item

co

deite

m

only

pu

rcha

seon

ly h

ome-

grow

nst

ock

both

pu

rcha

sean

d ho

me-

grow

nst

ock

only

fre

e co

llect

ion

only

ex

chan

geof

goo

ds

and

serv

ices

only

gif

ts

and

char

ities

othe

rs

all

per 1

000

in th

e sa

mpl

e

(1)

(2)

(3)

(4)

(5)

(6)

(7)

(8)

(9)

(10)

(1

1)

(12)

30

1 s

alte

d re

fres

hmen

ts

996

00

0 1

12

1000

603

2499

3 30

2 p

repa

red

swee

ts

975

00

2 4

118

1000

283

1194

7 30

3 c

ooke

d m

eals

94

00

09

1516

2110

00

1

2752

67

304

cak

e, p

astr

y 99

30

00

04

210

00

2

512

39

305

pic

kles

99

10

01

03

410

00

2

2292

32

306

sau

ce

1000

00

0 0

00

1000

45

1682

30

7 ja

m, j

elly

99

80

00

00

110

00

3

212

67

308

oth

er p

roce

ssed

food

98

70

00

21

910

00

4

6219

012

310

pan

: lea

f

996

00

0 0

12

1000

57

3317

31

1 p

an: f

inis

hed

97

80

00

13

1710

00

8

457

98

312

sup

ari

997

00

0 0

12

1000

88

4804

31

3 li

me

94

70

030

0

518

1000

104

5559

31

4 k

atha

99

20

07

00

110

00

2

192

9 31

5 o

ther

ingr

edie

nts

for p

an

997

00

2 0

01

1000

54

2416

32

0 b

idi

996

00

0 0

04

1000

176

8400

32

1 c

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1

List of NSS Reports available for sale

Sl. Report Title of the Report Price (in Rs.) No. No. Hard

Copy Floppy(s)/

CD(s)(1) (2) (3) (4) (5)

Unorganised Trade, NSS 46th Round 1* 403 Small Trading Units in India 150 380 2 403/1 State Level results on small trading units in India: Vol.-I 250 710 3* 403/1 State Level results on small trading units in India: Vol.-II 250 710

Land & livestock holdings and Debt & Investment,NSS 48th Round

4* 407 Operational land holdings in India, 1991-92: Salient features 250 710

5 408 Live-stock and Agricultural implements in House-hold operational holdings, 1991-92

150 380

6 414 Seasonal variation in the operation of land holdings in India, 1991-92 250 710 7 419 Household Assets and Liabilities as on 30.6.91 250 1140 8 420 Indebtedness of Rural Households as on 30.6.1991 250 1370 9 421 Indebtedness of Urban Households as on 30.6.1991 250 1370 10 431(Part I) Household Borrowings and Repayments during 1.7.91 to 30.6.92 250 1140 11 431(Part-II) -do- 250 1140 12 432 (Part-I) Households Assets and Indebtedness of Social Groups as on 30.6.91 250 1140 13 432 (Part-II) -do- 250 710 14 437 Household capital expenditure during 1.7.91 to 30.6.92. 250 1370

Housing Conditions and Migration with special emphasis on slum dwellers, NSS 49th round

15 417 Slums in India 150 380 16 429 Housing Conditions in India 150 380 17 430 Migration in India 250 710

Employment & Unemployment, NSS 50th Round 18 406 Key Results on Employment & Unemployment 150 610 19 409 Employment & Unemployment in India, 1993-94 250 710 20 411 Employment & Unemployment situation in cities and Towns in India,

1993-94150 380

21 412 Economic activities and school attendance by children in India, 1993-94 150 380

22* 416 Participation of Indian women in household work and other specified activities, 1993-94

150 380

23 418 Unemployed in India, 1993-94 : Salient Features 150 380 24 425 Employment & Unemployment situation among social groups in India,

1993-94250 480

25 438 Employment & Unemployment situation among religious groups in India, 1993-94

150 610

Consumer Expenditure, NSS 50th Round 26 401 Key results on Household Consumer Expenditure, 1993-94 150 380 27 402 Level and Pattern of Consumer Expenditure 250 710 28* 404 Consumption of some important commodities in India 250 710 29 405 Nutritional intake in India 250 710 30 410/1 Dwellings in India 250 710 31 410/2 Energy used by Indian households 150 380 32 413 Sources of household income in India, 1993-94 150 380 33 415 Reported adequacy of food intake in India, 1993-94 150 380 34 422 Differences in level of consumption among socio-economic groups 150 380 35 423 IRDP assistance and participation in Public Works, 1993-94 150 380 36 426 Use of durable goods by Indian households, 1993-94 150 380 37 424 Ownership of Live-Stock, cultivation of selected crops and consumption

levels, 1993-94 150 610

38 427 Consumption of tobacco in India, 1993-94 150 610 39 428 Wages in kind, Exchanges of Gifts and Expenditure on Ceremonies and

Insurance in India, 1993-94 150 610

* The hard copies are out of stock. However, soft copies are available.

Continued

2

List of NSS Reports available for sale(contd.)

Sl. Report Title of the Report Price (in Rs.) No. No. Hard

Copy Floppy(s)/

CD(s)(1) (2) (3) (4) (5)

Consumer Expenditure and Unorganised Manufacture, NSS 51st Round

40 433 Unorganised Manufacturing Sector in India Its Size, Employment and Some Key Estimates.

250 710

41 434 Unorganised Manufacturing Enterprises in India: Salient Features 250 710 42 435 Assets and Borrowings of the Unorganised Manufacturing Enterprises in

India 150 380

43 436 Household Consumer Expenditure and Employment Situation in India, 1994-95

150 610

Consumer Expenditure, NSS 52nd Round 44 440 Household Consumer Expenditure and Employment Situation in India,

1995-96150 610

Education, NSS 52nd Round 45 439 Attending an Educational Institution in India: Its level, nature and cost 250 1140

Health, NSS 52nd Round 46* 441 Morbidity and Treatment of ailments 250 1140 47 445 Maternal and Child Health Care in India 150 1270

Aged in India, NSS 52nd Round 48 446 The Aged in India, A Socio-Economic Profile, 1995-96 150 380 Consumer Expenditure, NSS 53rd Round 49 442 Household Consumer Expenditure and Employment Situation in India,

1997150 610

Unorganised Trade, NSS 53rd Round 50 443 Small Trading units in India and their Basic Characteristics: 1997, Vol. I 250 710 51 444 Small Trading units in India and their Basic Characteristics: 1997, Vol. II 250 710

Consumer Expenditure, Common Property Resources, Sanitation & Hygiene, Services, NSS 54th Round

52 448 Household Consumer Expenditure and Employment Situation in India 150 610 53 449 Drinking water, sanitation and hygiene in India 250 1140 54 450 Travel and Use of Mass Media and Financial Services by Indian

Households 150 610

55 451 Cultivation Practices in India 250 1370 56 452 Common Property Resources 250 1370

Choice of Reference Period for Consumption Data, NSS 51st, 52nd, 53rd & 54th Round

57 447 Choice of Reference Period for Consumption Data 150 1700 Consumer Expenditure, NSS 55th Round

(July’99 - June 2000) 58 453 Household Consumer Expenditure in India (July – December 1999)

- Key Results 150 610

59 454 Household Consumer Expenditure in India, 1999–2000 - Key Results 150 610 60* 457 Level and Pattern of Consumer Expenditure in India, 1999 - 2000 250 1520 61 461 Consumption of some important Commodities in India, 1999-2000 250 1370 62 463 Sources of household income in India, 1999-2000 150 380 63 464 Energy Used by Indian Households, 1999-2000 150 610 64 466 Reported Adequacy of Food Intake in India, 1999 - 2000 150 610 65 467 IRDP Assistance and Participation in Public Works: 1999-2000 150 610 66 471 Nutritional Intake in India, 1999-2000 250 710 67 472 Differences in the level of consumption among socio economic groups,

1999-2000250 480

68 473 Literacy and Levels of Education in India, 1999 - 2000 250 610 69 474 Sources of household consumption in India, 1999 - 2000 250 710

* The hard copies are out of stock. However, soft copies are available.

Continued

3

List of NSS Reports available for sale (contd.)

Sl. Report Title of the Report Price (in Rs.) No. No. Hard

Copy Floppy(s)/

CD(s)(1) (2) (3) (4) (5)

Employment & Unemployment, NSS 55th Round(July’99 - June 2000)

70 455 Employment and Unemployment in India, 1999-2000 - Key Results 150 610 71 458 (Part-I) Employment and Unemployment Situation in India, 1999 - 2000 250 750 72 458(Part-II) Employment and Unemployment Situation in India, 1999 - 2000 250 1370 73 460 Non agricultural workers in Informal Sector based on Employment

and Unemployment Survey, 1999-2000 150 610

74 462 Employment and Unemployment situation in Cities and Towns of India, 1999-2000

150 610

75 465 Participation of Indian Women in Household work and other specified activities, 1999-2000

150 610

76 468 Employment and Unemployment among religious groups in India, 1999-2000

150 610

77 469 Employment and Unemployment among social groups in India, 1999-2000

250 2950

78 470 Migration in India, 1999-2000 250 1140 Non-agricultural Enterprises in Informal Sector 1999-2000, NSS

55th Round (July’99 - June 2000)79* 456 Non-agricultural Enterprises in the Informal Sector in India,

1999-2000 - Key Results 150 610

80 459 Informal Sector in India, 1999 - 2000 - Salient Features 250 1600 Unorganised Manufacturing,

NSS 56th Round (July 2000 - June 2001) 81 477 Unorganised Manufacturing Sector in India 2000-2001 - Key Results 250 710 82 478 Unorganised Manufacturing Sector in India 2000-2001 -Characteristics

of Enterprises 250 1370

83 479 Unorganised Manufacturing Sector in India, 2000 – 2001: Employment, Assets and Borrowings

250 1370

84 480 Unorganised Manufacturing Sector in India, 2000 – 2001: Input, Output and Value added

250 1370

Consumer Expenditure,NSS 56th Round (July 2000 - June 2001)

85 476 Household Consumer Expenditure and Employment - Unemployment Situation in India, 2000 - 2001

150 1040

Pilot Survey on Suitability of Reference Period for Measuring Household Consumption

86 475 Results of a Pilot Survey on Suitability of Different Reference Periods for Measuring Household Consumption

150 610

Unorganised Service Sector,NSS 57th Round (July 2001 - June 2002)

87 482 Unorganised Service Sector in India 2001 - 02 Salient Features 250 1925 88 483 Unorganised Service Sector in India 2001 - 02 Characteristics of

Enterprises250 1370

Consumer Expenditure,NSS 57th Round (July 2001 - June 2002)

89 481 Household Consumer Expenditure and Employment - Unemployment Situation in India, 2001 - 2002

250 2680

Disability, NSS 58th Round (July 2002 - December 2002)

90 485 Disabled Persons in India, July-December 2002 250 7080 Consumer Expenditure,

NSS 58th Round (July 2002 - December 2002) 91 484 Household Consumer Expenditure and Employment - Unemployment

Situation in India, 2002 - 2003 150 2380

* The hard copies are out of stock. However, soft copies are available.

Continued

4

List of NSS Reports available for sale (contd.)Sl. Report Title of the Report Price (in Rs.) No. No. Hard

Copy Floppy(s)/

CD(s)(1) (2) (3) (4) (5)

Village facilities, NSS 58th Round (July 2002 - December 2002)

92 487 Report on village facilities, July-December 2002 150 980 Urban Slums, NSS 58th Round (July 2002 - December 2002)

93 486 Condition of Urban Slums, 2002: Salient Features 250 2080 Housing Condition,

NSS 58th Round (July 2002 - December 2002)94 488 Housing Condition in India, 2002: Housing stock and constructions 250 9280 95 489 Housing Condition in India, 2002: Household Amenities and Other

Characteristics250 9220

Consumer Expenditure,NSS 59th Round (January - December 2003)

96 490 Household Consumer Expenditure and Employment - Unemployment Situation in India

150 1580

Situation Assessment Survey of Farmers,NSS 59th Round (January - December 2003)

97 498 Indebtedness of Farmer Households 150 1380 98 499 Access to Modern Technology for Farming, 2003 250 1680 99 496 Some Aspects of Farming, 2003 250 2680 100 495 Consumption Expenditure of Farmer Households, 2003 250 2140 101 497 Income, Expenditure and Productive Assets of Farmer Households, 2003 250 3480

Land & livestock holdings and Debt & Investment,NSS 59th Round (January - December 2003)

102 491 Household Ownership Holdings in India, 2003 250 3680 103 492 Some Aspects of Operational Land Holdings in India, 2002-03 250 5080 104 493 Livestock Ownership Across Operational Land Holding Classes in India,

2002-03150 1580

105 494 Seasonal Variation in the Operational Land Holdings in India, 2002-03 250 2080 106 500 Household Assets and Liabilities in India as on 30.06.2002 250 4880 107 501 Household Indebtedness in India as on 30.06.2002 250 6000 108 502 Household Borrowings and Repayments in India during 1.7.2002 to

30.6.2003250 4750

109 503 Household Assets Holdings, Indebtedness, Current Borrowings and Repayments of Social Groups in India as on 30.06.2002

250 3880

110 504 Household Capital Expenditure in India during 1.7.2002 to 30.6.2003 250 7280 Employment & Unemployment,

NSS 60th Round (January - June 2004) 111 506 Employment and Unemployment Situation in India, January - June 2004 250 3580

Consumer Expenditure,NSS 60th Round (January - June 2004)

112 505 Household Consumer Expenditure in India, January - June 2004 150 2580 Health, NSS 60th Round(January - June 2004)

113 507 Morbidity, Health Care and the Condition of the Aged 250 4480 Consumer Expenditure, NSS 61st Round

(July 2004 - June 2005) 114 508 Level and Pattern of Consumer Expenditure, 2004-05 250 5080 115 509 Vol. I Household Consumption of Various Goods and Services in India,

2004-05 Vol. I 250 4480

116 509 Vol. II Household Consumption of Various Goods and Services in India, 2004-05 Vol. II

250 4080

* The hard copies are out of stock. However, soft copies are available. Continued

5

List of NSS Reports available for sale

Sl. Report Title of the Report Price (in Rs.) No. No. Hard

Copy Floppy(s)/

CD(s)(1) (2) (3) (4) (5)

Consumer Expenditure, NSS 61st Round(July 2004 - June 2005)

117 510 Vol. I Public Distribution System and Other Sources of Household Consumption, 2004-05 Vol. I

250 3880

118 510 Vol. II Public Distribution System and Other Sources of Household Consumption, 2004-05 Vol. II

250 3680

119 511 Energy Sources of Indian Households for Cooking and Lighting, 2004-05

250 2480

120 512 Perceived Adequacy of Food Consumption in Indian Households 2004-2005

150 1780

121 513 Nutritional intake in India, 2004-2005 250 3680 Employment & Unemployment, NSS 61st Round

(July 2004 - June 2005) 122 515 (Part-I) Employment and Unemployment Situation in India, 2004-05 (Part-I) 250 4680 123 515 (Part-II) Employment and Unemployment Situation in India, 2004-05 (Part-II) 250 4680 124 516 Employment and Unemployment Situation Among Social Groups in

India, 2004-05 250 3680

125 517 Status of Education and Vocational Training in India 2004-2005 250 2680 126 518 Participation of Women in Specified Activities along with Domestic

Duties 150 1380

127 519(Part-I) Informal Sector and Conditions of Employment in India, 2004-05(Part-I) 250 3880 128 519(Part-II) Informal Sector and Conditions of Employment in India, 2004-05(Part-II) 250 4480 129 520 Employment and Unemployment Situation in Cities and Towns in India,

2004-2005150 1570

130 521 Employment and Unemployment Situation among Major Religious Groups in India, 2004-05

250 2480

* The hard copies are out of stock. However, soft copies are available.

Copies are available with the Deputy Director General, SDRD, NSSO, 164, Gopal Lal Tagore Road, Kolkata-700 108 on payment basis through Demand Draft drawn in favour of “Pay & Accounts Officer, Ministry of Statistics & P.I., Kolkata”. Postal Charges will be Rs. 85/- by Speed Post and Rs. 30/- by Regd. Parcel for single copy within India.