Fish Size as a Key Factor in Copper Toxicity to Fish: Impact of water-born copper on some...

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Basrah J. Agric. Sci. 25 (special issued 2), 2012 14 Fish Size as a Key Factor in Copper Toxicity to Fish: Impact of water-born copper on some physiological indices in rainbow trout Oncorhynchus mykiss of various size groups Nader A. Salman*, Jeffery L. Ullman, Xiao Q. Lu *Department of Fisheries, College of Agriculture, university of Basrah, Iraq; Department of biological Systems Engineering, Washington State university, USA Abstract. Rainbow trout (Oncorhynchus mykiss) of various size groups representing one month larvae (0.3-0.6 g), three months fingerlings (5-7 g) and adult big fish (300-500 g) were exposed to different concentrations of CuSO 4 .5H 2 O for previously determined exposure periods. Several physiological parameters were measured to compare adaptability or toxicity cases. Those include ventilation rate, heartbeat rate, body water contents and behavior as well as survival or mortality rate. The results showed a direct positive relationship between adaptability or tolerance and fish size. Physiological responses varied with the concentration of the exposure medium and fish size. Sever effects were noticed among rainbow trout fry at the levels of 200-400 ppb Cu. Similar responses were noticed among rainbow trout fingerlings but at higher concentrations (600-800 ppb Cu). Toxicity of Adult big fish has not been registered below the level of 800 ppb. The results were discussed in term of physiological disturbances occurred in response of copper concentrations in the exposure media which led to adaptive tolerance or fatigue mortality. The present study concluded that fishery management of pollutants in freshwater bodies must have different approaches as far as fish size is concerned. Key wards: copper toxicity, fish size, ventilation, residual effect, ion regulation. Correspondent author: [email protected] Introduction Heavy metals have long been recognized as serious pollutants of the aquatic environment. The accumulation of metals in an aquatic environment has direct impact on man and aquatic ecosystem. Copper is one of the wastes commonly discharged into inland and coastal waters in many parts of the world. Cu +2 is an important xenobiotic in aquatic ecosystems as well as a non- degradable and cumulative pollutant. Increased copper concentrations in waters have resulted from the release of municipal wastewater, power plant effluents and marine antifouling paints. Industrial operations such as mining and smelting contribute to the mobilization of metals, including copper (Cu), into watersheds. The toxicity of Cu +2 to teleosts has been extensively studied, as summarized by (22). Cu is an essential micronutrient for normal metabolic functioning of all organisms, including fish (17). However, it can be highly toxic to aquatic organisms, particularly fish at concentrations above the physiological threshold levels (5). Interest in the metals, required for metabolic activities in organisms, lies in the narrow range between their essentiality and toxicity

Transcript of Fish Size as a Key Factor in Copper Toxicity to Fish: Impact of water-born copper on some...

Basrah J. Agric. Sci. 25 (special issued 2), 2012

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Fish Size as a Key Factor in Copper Toxicity to Fish:

Impact of water-born copper on some physiological indices in

rainbow trout Oncorhynchus mykiss of various size groups

Nader A. Salman*, Jeffery L. Ullman, Xiao Q. Lu

*Department of Fisheries, College of Agriculture, university of Basrah, Iraq; Department of biological Systems Engineering, Washington State university, USA

Abstract. Rainbow trout (Oncorhynchus mykiss) of various size groups representing one month larvae (0.3-0.6 g),

three months fingerlings (5-7 g) and adult big fish (300-500 g) were exposed to different concentrations of

CuSO4.5H2O for previously determined exposure periods. Several physiological parameters were measured to

compare adaptability or toxicity cases. Those include ventilation rate, heartbeat rate, body water contents and

behavior as well as survival or mortality rate. The results showed a direct positive relationship between adaptability

or tolerance and fish size. Physiological responses varied with the concentration of the exposure medium and fish

size. Sever effects were noticed among rainbow trout fry at the levels of 200-400 ppb Cu. Similar responses were

noticed among rainbow trout fingerlings but at higher concentrations (600-800 ppb Cu). Toxicity of Adult big fish

has not been registered below the level of 800 ppb. The results were discussed in term of physiological disturbances

occurred in response of copper concentrations in the exposure media which led to adaptive tolerance or fatigue

mortality. The present study concluded that fishery management of pollutants in freshwater bodies must have

different approaches as far as fish size is concerned.

Key wards: copper toxicity, fish size, ventilation, residual effect, ion regulation.

Correspondent author: [email protected]

Introduction

Heavy metals have long been recognized as serious pollutants of the aquatic environment. The

accumulation of metals in an aquatic environment has direct impact on man and aquatic

ecosystem. Copper is one of the wastes commonly discharged into inland and coastal waters in

many parts of the world. Cu+2

is an important xenobiotic in aquatic ecosystems as well as a non-

degradable and cumulative pollutant. Increased copper concentrations in waters have resulted

from the release of municipal wastewater, power plant effluents and marine antifouling paints.

Industrial operations such as mining and smelting contribute to the mobilization of metals,

including copper (Cu), into watersheds. The toxicity of Cu+2

to teleosts has been extensively

studied, as summarized by (22).

Cu is an essential micronutrient for normal metabolic functioning of all organisms,

including fish (17). However, it can be highly toxic to aquatic organisms, particularly fish at

concentrations above the physiological threshold levels (5). Interest in the metals, required for

metabolic activities in organisms, lies in the narrow range between their essentiality and toxicity

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(1). Copper is toxic, so homeostatic mechanisms are required to regulate internal levels of copper

(6) (18). Generally, absorbed Cu and other essential but potentially toxic trace metals might be

bound by a variety of biomolecules for metabolic function, storage, detoxification, toxicity, or

excretion (13)(21). Chronic exposure of fish to water-borne Cu, has been shown to cause a

variety of physiological and behavioral changes including ventilation rate, residual accumulation,

water and ionic disturbance and increased fish mortality. However, these effects are not

consistent and some studies have shown that there can be minimal physiological disturbances

even when exposure to Cu were sufficient to cause some mortality in fish (25).

One important factors in the toxic effect of copper on fishes is the life history stage and

size of fish when the exposure occurs. Few studies have examined the comparative sensitivities

of the major life stages and sizes of fishes: embryo, larva, fry, fingerling and adult. Developing

fish embryos or larvae are generally considered to be the most susceptible in the fish life cycle

(7), however there are only a few studies, which discuss the effects of Cu +2

in larval stages.

Nevertheless, developing fish embryos or larvae are more sensitive to the toxicity of heavy

metals than are adult fish, and they can serve as biological indicators for determination of water

quality (27). Rainbow trout (Oncorhynchus mykiss) was found to be more sensitive to copper in

the embryonic stage than in the larval and fry stages ((11). The incipient lethal concentration

LC50 for trout, embryos exposed to copper was found to be approximately 30 times lower than

the LC50 for trout larvae and 7 times lower than the LC50 for trout adults (15).

The aim of this study is to examine the role of body size in copper toxicity test, to

determine differences in physiological responses between rainbow trout fry and fingerlings

toward sub-lethal concentration of water-born copper and to evaluate the usefulness of residual

copper accumulation, ventilation rate, water contents and body sodium as bio-indicators.

Materials and Methods

Reagents

All reagents were of analytical reagent grades purchased from Sigma-Aldrich unless otherwise

stated. Milli-Q Millipore (double deionized water) was used for dilution of standard solution and

samples. All the glassware was soaked in 10% HNO3 and was rinsed with tap water and then

Milli-Q water prior to use.

Exposure of rainbow trout to water born copper

Copper stock solution used in the toxicity tests was prepared by dissolving Cu2SO4.5H2O into a

desirable concentration using Milli Q water. Exposure of rainbow trout fry and fingerling size

was conducted in glass aquaria (28 x 72 x 42 cm) under controlled temperature (13 ± 1 oC) and

artificial aeration. Randomly chosen rainbow trout fry (40) and fingerling (20) size raised in our

fish laboratory were acclimatized to each test aquarium for 24h with aeration. Afterwards, the

fish were exposed to copper by spiking the metal with different concentrations (0, 100, 200 and

400µg/L) into the aquarium.

Food was not provided during the acclimation and in the course of exposures. Copper

concentration in water was analyzed after copper stock solution was spiked into the aquarium

and was then analyzed after the exposure experiment was completed. During exposure, rainbow

trout fish were collected and were sacrificed using a solution containing 0.1% of Tricaine

anesthetics. After scarification, the fish samples were transferred into aluminum trays and air

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dried until a constant weight. The dry samples were grounded into fine power using a prewashed

pestle and mortar.

Digestion procedure

The sample was digested following the procedure given elsewhere (Chen et al. 2000). Briefly,

about 200 to 400 mg of finely powered sample was accurately weighed and digested with 10 ml

of concentrated HNO3 in a hot plate at 120 °C for 6 hours. The sample was then added with 2 ml

of 30% hydrogen peroxide to ensure that the sample was fully digested.

Sample was then transferred into 50 ml of volumetric flask and made up to a final volume

with Milli-Q Millipore water. Two sample blanks were taken through sample digestion with

every batch (12 samples). The digestion method was verified through digestion of the certified

meat reference material (CMRMs, 1546) purchased from National Institute of Standards and

Technology (NIST). Agreement between certified value and concentration of copper quantified

on ICP/MS in out laboratory was less than 5% (26).

Sample analysis on ICP MS

Samples were run on Agilent 7500cx ICP/MS. The instrument was warmed up at least for 40

min and then was optimized before running samples by using a tuning solution provided by the

manufactory, Agilent. The tuning solution contains 7Li,

89Y,

140Ce and

205Ti and (1 ug/L), which

cover the whole mass range, (e.g., 7Li at low mass,

89Y at medium mass and

205Ti at high mass)

in order to obtain optimum signal intensity for multi-element analysis. The operating parameters

of the instrument were adjusted for optimum sensitivity (e.g., 7Li 1000 –2000 counts, and Ti

2000 – 3000 counts), while keeping the formation of refractory oxides formed within the

ICP/MS to a minimum (that is CeO/Ce, ≤1%) to avoid excessive spectral interferences. After

optimum, semi quantitative analysis was conducted using a freshly prepared dilute acid solution

containing 2% HNO3 in order to check whether the system of instrument was relatively clear

without across contamination from previous run. Concentrations of metals in crayfish were

quantified using an external standard method.

The standard solutions were prepared by diluting the stock multi-elements standard

solution into desirable concentrations in 2% nitric acid. A blank and a QC standard were

introduced in very ten samples in order to monitor the instrument performance during entire

samples running on the instrument.

Results and Discussion

Mortality

Mortality rates in two sizes of rainbow trout exposed to different levels of water borne copper for

96h are shown in Table 1. Insignificant mortality levels of rainbow trout fry occurred in the

control and 100 ppb levels. Mortality of less than 50% was seen in fry exposed to 200 ppb.

Significant mortality was noticed in the highest copper level (400 ppb) after 48h exposure

compared with control. It increased to 97.2% after 72h and 96h.

Less than 50% mortality was shown among trout fingerlings in all treatment (0-200

ppb) except the highest concentration (400 ppb) where 87% of the fish died after 24h. No

mortalities occurred in the control group and at 100 ppb level. Mortalities occurred only during

the first 24 h exposure in concentrations of more than 100 ppb. No more mortality was recorded

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at 48, 72 and 96h of exposure to the same copper concentration, indicating a state of adaptation

after the initial toxicity shock.

For comparison trout fingerlings showed insignificant difference in mortality rates than

those recorded in the fry stage. It appeared that the fingerlings adapted more quickly than the fry

as mortality stopped after the first shock within 24h while it continued during the following

periods in the fry test. In both only the highest concentration (about 400 ppb) caused more than

50% mortality. The present results are comparable to those reported by (8) that 10-g rainbow

trout were 2.5 times more tolerant to Cu than were 0.7-g trout. The effect of body size was also

accounted by (23) for variations in species sensitivity towards Cu-toxicity beside water

chemistry. Apparently small-sized fish are more prone to Cu toxicity because they have a high

efficiency of absorption coupled with immaturity of the excretion system as stated by (9).

According to (12) Cu is the more toxic metal for rainbow trout (Onchorchyncus mykiss) at all

stages of development. The sensitivity of different life stages of rainbow trout (based on 96-h

LC50) might be indicated in the following sequences: larvae>adult fish>eggs (15).

Table (1): Percentage mortalities of rainbow trout fry and fingerlings exposed to four levels

of water-born copper for 96h. (Date represent 20 fish per tank and 2 tanks per

treatment)

Fish size Water

Copper

conc. ppb

% Mortality

after

24h

48h

72h

96

Fry control 0 1.7 2.8 3.3

100 0 1.1 2.2 2.7

200 0 11.6 28.3 33.8

400 8.8 89.1 97.2 97.2

Fingerlings control 0 0 0 0

100 0 0 0 0

200 29 29 29 29

400 87 87 87 87

Ventilation rate

Rainbow trout fry exposed to concentrations of copper sulfate exceeding 200 ppb responded by a

decrease in their ventilation activity. Values of 73-78 movement per minute in high Cu

concentrations are significantly lower than those recorded in control fish (127 -131 per min). A

progressive decrease in the ventilation rate was recorded in all fish as the experiment proceeds to

the final exposure period of 96h. Levels of Cu have also raised and ventilation rate decreased in

all treatments to values ranging from 79.2 to 91.8 per minute (Fig. 1).

Data of Table (2) showed ventilation rate of trout fingerlings which were exposed to

higher Cu concentrations after adaptation period on lower copper media. It seems that the

adapting process masked the breathing stress exhibited by fish suddenly transferred to water with

certain level of copper. In general values of ventilation rate were lower in fingerlings than those

recorded in the fry size. This may indicate better handling of the exposure stress. With elevated

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levels of copper in the water media, the primary method of uptake of the metal is via the gills.

According to (28) Copper diffuses passively across the gill epithelia into the bloodstream. Such

mechanism can disturb the ordinary ventilation movements.

Table (2): Ventilation of trout fingerlings exposed to high copper levels after 2 weeks

adaptation

Adapted Cu

medium

ppb

Exposed Cu

medium

ppb

Ventilation

rate per min.

100 400 93

200 400 102

100 600 93

200 600 80

100 800 104

Figure (1): Ventilation rate per minute in rainbow trout fry exposed to different levels of

copper sulfate for 24, 48, 72 and 96 hours

Residual Copper

Slight insignificant increase in the residual copper in the tissues of rainbow trout fry was

noticed. The data in Table 3 revealed a significant increase in fish exposed to 100 and 200 ppb of

copper after 96h reaching 2.8 and 3.1 mg/kg dry wt. respectively compared with the control

treatment. This indicates a progressive accumulation of copper in the whole body of fry fish.

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In the fingerling exposure trial, two ascending lines are obvious upon examining the

residual copper data in rainbow trout fingerlings as appeared in Table 3. One is the significant

increase in the body copper contents of fingerlings exposed to nearly 200 and 400 ppb Cu. This

increment was not significant during the first 48h of exposure. However another ascending trend

which is more related to time of exposure appeared after 72 and 96h. Such significant (p<0.05)

trend has pointed out the importance of calculating the multiple regression equation for the

relationship between Cu concentration in water and exposure time with the residual copper

contents. As seen in the three dimensional graph in Fig. 2, the equation is:

Water Cu concentration = 111.794+33.565 Residual Cu. + 0.266Time

Table (3): Residual copper concentration (mg/kg dry wt. ± SD n=3) in the whole body of

rainbow trout fingerlings and fry exposed to various levels of CuSO4.5H2O for 96h

period

Time

interval (h)

Exposed Cu

(PPb)

Fingerling body

Cu

(mg. kg-1

dry wt.)

Fry body Cu

(mg. kg-1

dry wt.)

24 control 1.8 ± 0.5 1.8 ± 0.5

100 1.5 ± 0.5 1.6 ± 0.4

200 1.6 ± 0.7 2.0 ± 0.3

400 2.4* 2.0 ± 0.4

48 control 4.1 ± 0.6 1.5 ± 0.3

100 4.0 ± 0.3 1.9 ± 0.4

200 5.1 ± 0.4 1.8 ± 0.1

400 5.6 ± 0.5 -

72 control 3.7 ± 0.6 2.1 ± 0.2

100 4.4 ± 1.1 2.7 ± 0.7

200 5.3 ± 0.1 2.0 ± 0.4

400 5.2 ± 2.2 -

96 Control 5.1 ± 1.0 1.8 ± 1.0

100 5.6 ± 0.9 2.8 ± 0.9

200 10.1 ±6.0 3.1 ± 6.0

400 8.2 ± 3.6 -

*A sample of one fish only

The effect of water-borne copper on the accumulation of copper in the fish body was

more obvious in the fingerlings more than the fry. Residual copper values recorded in the bigger

size fingerlings are nearly 4-5 times those recorded in the smaller-size fry. The above

observations raised the question of the importance of fish size as a limiting factor in copper

toxicity to fish. In this respect, (10) observed in juvenile rainbow trout (Oncorhynchus mykiss)

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during exposure to sublethal waterborne Cu (40 µg/L) for 21 days, a time-dependent

accumulation of Cu in the gill, liver, plasma, and carcass, with significant difference in Cu-

exposed fish relative to the controls being evident by day 7. Their data suggest that rainbow trout

can withstand significant above-background Cu accumulation in hepatic putative metal-sensitive

compartments without chronic toxic effects at the organism level.

Traditionally copper residues in liver have been used as an indicator of fish exposure to

copper (2). Once copper has entered the bloodstream it is transported to the liver which is the

primary site of accumulation of the metal within fish (22). For xenobiotic residue level, in

particular at the site of action, will be reflected by adverse effects, but for essential elements,

including copper, it is much harder to determine the level, which results in adverse effects.

Lowest observed effect concentration is the lowest concentration exposure to which results in

adverse effects such as residue level and structural or physiological changes. If any of these

changes can be related to exposure concentration or time and show enough specificity it can be

used as a biomarker.

Figure (2). Multiple regression diagram for the relationship between Cu concentration in

water and exposure time with the residual copper contents in rainbow trout

fingerlings

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Water and Ionic Balance

Body water

A significant decrease in the whole body water contents of rainbow trout fry in response to

elevated copper exposure occurred after 48h and 72h of exposure (Table 4). These changes were

not obvious after the first 24h exposure as well as after 96h. Fish seem to adjust for the initial

exposure (24h) by a regulative mechanism and perhaps by an adjusted mechanism for the late

exposure (96h). Slight but insignificant decrease in body water contents was noted among

rainbow trout fingerlings exposed to nearly 200 and 400 ppb Cu. Values of body water ranging

from 74-75% were recorded in those fingerlings compared with values of 76-77% in the control

treatment and in fish exposed to nearly 100 ppb Cu (Table 4).

These observations revealed a mild dehydration effect of copper on body water contents

in rainbow trout fingerlings compared with that observed in the smaller size fry.

Table (4): Body water contents of rainbow trout fry and fingerlings sizes exposed to various

levels of CuSO4.5H2O for different time periods

Time period (h) Exposed Cu (ppb) Fingerlings body water % Fry body water (%)

24 Control 75.7 ± 1.54 78.3 ± 1.01

100 76.6 ± 2.11 78.3 ± 0.98

200 75.9 ± 0.76 76.8 ± 1.55

400 76.6 ± 0.84 78.3 ± 0.52

48 Control 76.9 ± 1.02 79.1 ± 2.05

100 76.8 ± 1.32 75.6 ± 0.75

200 75.8 ± 0.87 72.6 ± 1.24

400 75.4 ± 2.31 68.9 ± 3.85

72 Control 74.4 ± 2.71 78.8 ± 0.69

100 76.3 ± 1.84 77.9 ± 1.03

200 74.6 ± 1.26 76.5 ± 0.205

96 400 74.1 ± 0.94 79.5 ± 1.10

Control 77.5 ± 1.35 78.3 ± 1.66

100 77.8 ± 0.67 78.9 ± 0.99

200 75.7 ± 1.22 -

400 75.9 ± 1.04 -

Body Sodium

Data of fry group showed clearly that there was a studious increase in body Na+

with increasing

the level of copper in the exposure media especially throughout the first 24h. As seen in Table

(5), differences between control group and all other treatments were significant (p<0.05) during

the first 24 h. After 48 – 96 h exposure, however, Na+

contents continued increasing

progressively in all treatments, so that differences became insignificant.

Concentration of body sodium in the fingerlings group also followed the trend of the

residual body copper concentration. Mild increase (63-70 mM.kg -1

dry wt.) was noted in rainbow

trout fingerlings exposed to copper levels of 0-200 ppb for 24h (Table 5). Significant increase to

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97 mM.kg -1

dry wt., however, was recorded in fish exposed to 400 ppb water-born copper. After

48-96h exposure at the same copper levels, concentrations of body sodium showed remarkable

increments to levels reaching about 200 mM.kg -1

dry wt. along with minor differences between

treatments due to exposure level. For comparison between the two size groups (fry and

fingerlings), levels of body sodium in the fingerlings significantly exceed those recorded in the

fry in all treatments (Fig. 3). This might be due to more effective Na+ excretion mechanism

occurred in fry or less Na+

influx in response to elevated copper exposure compared with the

fingerlings group. A possible additional strategy for fish to compensate for Cu-induced branchial

Na+ losses is to increase uptake to meet their Na

+ requirement through branchial uptake. Similar

comparable observations were recorded by (24) and (29).

Table (5): Whole body sodium (mM.kg -1

dry wt. ± SE ) in rainbow trout fry and fingerlings

exposed to various levels of water-borne copper for 24-96h.

Time period

(h)

Water Cu

(ppb)

Na+ mM.kg

-1dry

wt. Fry

Fingerlings

24 control 35.1 ± 3.8 a 63.0 ± 17.1

a

100 40.6 ± 5.8 a 67.1 ± 23.0

a

200 75.0 ± 6.5 b 70.3 ± 28.5

a

400 76.2 ± 4.4 b 97.3 ± 30.4

b

48 Control 96.2 ± 3.2 191.0 ± 39.2

100 101.6 ± 2.1 218.3 ± 15.5

200 98.5 ± 2.1 229.0 ± 21.8

400 - 212.9 ± 40.5

72 Control 144.0 ± 3.0 176.6 ± 42.3

100 120.5 ± 6.0 205.9 ± 47.2

200 136.8 ± 5.1 239.0 ± 4.6

400 - 129.8 ± 57.3

96 Control 163.7 ± 1.3 228.6 ± 15.0

100 168.4 ± 10.3 245.5 ± 20.0

200 159.4 ± 12.2 232.2 ± 17.7

400 - 204.5 ± 16.8

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Fry Fingerlings

Figure (3): Three dimensional histogram of the relationship between body sodium and

exposed copper media and exposure time in rainbow trout fry and fingerlings

It has been reported that, the primary mechanisms of Cu toxicity to freshwater fish is an

osmoregulatory disturbance result from the combined effects of a decrease in Na+ influx and an

increase in Na+ efflux, which yield a net reduction of plasma and whole body Na+ (14). On

contrary, in the present results a progressive increase in body sodium was seen in both fry and

fingerlings exposed to 0-400 ppb Cu. This has also been reported in tilapia larvae as K+

increased by 23% and Na+ increased by 26% due to exposure to 30 µg/L Cu

+2 for 72 h (30).

Copper exposure stress can be counteracted by different defense modes such as physiological

compensation of ions (19) (16). Previous studies found this phenomenon in rainbow trout

(Oncorhynchus mykiss). Exposure to Cu+2

caused disruption of the Na+

and Ca+2

balance, which

became evident within two days of exposure and subsequently recovered to control levels (16).

Stress caused a brief increase in diffusive Na+ efflux and a brief declines in plasma Na

+ and Cl

-

concentrations, and this disturbance was rapidly compensated for by a three-fold increase in Na+

and Cl- influx in rainbow trout (19).

It seems that mechanisms of copper toxicity are directly or indirectly associated with

Na+ metabolism. The interaction between sodium and copper was previously reported as Cu can

affect the epithelial Na+ channel (2) (4) (20). Accordingly, interference with Na

+ homeostasis is

the fundamental mechanism of acute waterborne Cu toxicity (14). In the present study, after

prolonged sublethal exposure to waterborne Cu, a partial or complete recovery of ionoregulatory

function may occurred. This could be related, in part to an increase in Na+/K

+-ATPase activity as

stated by (16).

Acknowledgement

The sponsorship of International Institute of Education (IIE) and SRF-Iraq program to the

fellowship of the first author in Washington State University, Pullman is highly appreciated.

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