FIELD ATTACHMENT REPORT
Transcript of FIELD ATTACHMENT REPORT
History of Dominion Company in Kenya (OWNERSHIP)-American-owned, Kenyan-registered
company that operates a modern, irrigated farm
(SIZE) on more than 17,000-acre leasehold in western Kenya.
(LOCATION)-The farm is situated in western Kenya in the delta of the Yala River where the equator crosses Lake Victoria. It is in Siaya County – 18 KM from Siaya Township and 40 miles northwest of Kisumu City.
(DATE OF COMMENCEMENT)- Started in 2002.
(owner)- Calvin Bargers.
DOMINION FARMS
MISION STATEMENT
The Farms is committed to producing the finest quality
foods and agricultural by-products while enhancing the lives
of her employees and the social and physical environments
in which she operates.
This company is dedicated to advancing the capacity of
Kenyans to build better lives through technology, productive
labor, personal integrity and faith.
VISION:
TO BE A LEADING PRODUCER OF FINEST QUALITY FOODS
AND AGRICULTURAL BY-PRODUCTS.
PRODUCTS
O The company’s products include:
O long-grain rice,
O tilapia fish,
O rotation crops and a number of by-products
related to those crops.
OCat fish fries and fingerlings.
OPoultry products-chicken and eggs.
MAJOR PROGRAMS IN DOMINION FARMS
Community Based Rice and Aquaculture Farming
Dominion Training Center
Dominion Sugar cane farm
Major sections
Aquaculture
Rice farms
Sugarcane plantation
Dairy farm and poultry project.
DAILY ACTIVITIES AT THE FARM
Monitoring the daily water quality
parameters(temp, DO, pH, ) at specific intervals of
time (6.00am, 9.00am, 12pm, 3pm, 6.00pm,
8.00pm, 10.00pm, 12.00am, 3.00am.)
Feeding of fish
Pond clearing, cleaning and repair.
Harvesting of fish, packing, selling and storage.
Monitoring daily mortalities in the ponds
STUDY-ATTACHMENT PRACTICAL
EXERCISE
(Title) Effects of dietary Aloe vera on Growth Performance- Specific
Growth Rate and Food Conversion Ration in Oreochromis
niloticus (L)
OBJECTIVES OF THE EXPERIMENT
GENERAL
Explore the available knowledge on the use of plant products in aquaculture
SPECIFIC
1. Determine the effects of dietary Aloe vera on growth performance in O. niloticus.
2. Determine the effects of dietary Aloe vera on FCR in O. niloticus.
HYPOTHESIS
H1There is significant difference in growth performance of fish fed with different inclusions of Aloe
vera.
H0There is no significant difference in growth rates of fish fed with different inclusions of Aloe vera.
METHODOLOGY AND MEMTHODS
Diets
Four diets based on a formulation of 38 % protein, 18% lipid, 3% fiber, 0.7% phosphorous was prepared to contain different levels of Aloe vera gel. 0% Aloe vera (control),
0.1% Aloe vera (group 1),
2% Aloe vera (group 2) and
4% Aloe vera (group 3).
Fish and Experimental Conditions
60 fresh Nile tilapia (mean body weight: 68 ± 0.42 g) were obtained from Dominion Farms
CONCLUSION The alternate hypothesis was confirmed by the
findings.
Aloe vera is composed of 75 potentially active
compounds: vitamins, enzymes, minerals,
sugars, lignin, saponins, salicylic acids and amino
acids (Surjushe et al., 2008). Improvement in
growth performance by Aloe vera could be
related to better nutrient digestibility and
absorption, improved digestive enzymes and
maintaining the function and structure of the
small intestine, leading to an increased digestive
capacity of the gut.
RECOMMENDATIONS
More research should be conducted to present more information on the efficacy of medicinal plants in aquaculture.
Farmers should be encouraged to embrace the use of certain medicinal plants tested to be effective in the practice of aquaculture.
Feeding technology should appraise the new revelations in feed formulations, especially the inclusion of dietary natural substances in the feeds fed to fish to enhance utilization of the benefits involved.
Feeding strategies should be developed for each fish species with respect to immunostimulant dose and duration in order to acquire enhanced immune system.