Protein-level expression and localization of sucrose synthase in the sugarcane culm
Sugarcane for bioenergy production: an assessment of yield and regulation of sucrose content
Transcript of Sugarcane for bioenergy production: an assessment of yield and regulation of sucrose content
Review artic le
Sugarcane for bioenergy production: an assessment ofyield and regulation of sucrose contentAlessandro J. Waclawovsky1,†,�, Paloma M. Sato1,�, Carolina G. Lembke1, Paul H. Moore2 and Glaucia M.Souza1,*
1Departamento de Bioquımica, Instituto de Quımica, Av. Prof. Lineu Prestes, Sao Paulo, Brazil2Hawaii Agriculture Research Center, Kunia, HI, USA
Received 15 June 2009;
revised 19 November 2009;
accepted 20 November 2009.
*Correspondence (Tel +55 11 30918511;
e-mail [email protected])
†Present address: Alessandro J. Waclawo-vsky,
Universidade Tecnologica Federal do
Parana (UTFPR), Campus Dois Vizinhos,
Estrada para Boa Esperanca, km 04, Dois
Vizinhos, PR, Brazil, 85660-000.�The first two authors contributed equally
to this article.
Keywords: sugarcane, biomass, bio-
energy, genes, yield, expression.
SummaryAn increasing number of plant scientists, including breeders, agronomists, physiolo-
gists and molecular biologists, are working towards the development of new and
improved energy crops. Research is increasingly focused on how to design crops spe-
cifically for bioenergy production and increased biomass generation for biofuel pur-
poses. The most important biofuel to date is bioethanol produced from sugars
(sucrose and starch). Second generation bioethanol is also being targeted for studies
to allow the use of the cell wall (lignocellulose) as a source of carbon. If a crop is to
be used for bioenergy production, the crop should be high yielding, fast growing,
low lignin content and requiring relatively small energy inputs for its growth and
harvest. Obtaining high yields in nonprime agricultural land is a key for energy crop
development to allow sustainability and avoid competition with food production.
Sugarcane is the most efficient bioenergy crop of tropical and subtropical regions,
and biotechnological tools for the improvement of this crop are advancing rapidly.
We focus this review on the studies of sugarcane genes associated with sucrose
content, biomass and cell wall metabolism and the preliminary physiological
characterization of cultivars that contrast for sugar and biomass yield.
Energy crops: trait improvement and yield
There has been a research surge in recent years aimed at
developing alternative sources of energy that can decrease
or replace the use of fossil fuel. The fluctuating prices of
petroleum, its dwindling worldwide stocks and the adverse
environmental effects of fossil fuel usage have collectively
renewed interest in the search for alternative sources of
energy. Wood, livestock manure, microbial biomass, agri-
cultural waste, agricultural by-products and crops are a
few examples of biological materials that can be used to
produce bioenergy (FAO, 2000).
Several crops are being tested for bioethanol produc-
tion. Ethanol is produced through the fermentation of
sugars or starch from sugarcane, maize, wheat, sugar
beet, cassava and others. Most of the ethanol produced in
the world derives from plant juice containing sucrose from
sugarcane in Brazil and starch from corn in the United
States (EIA, 2008). Ethanol can also be produced from
sugars derived from lignocellulosic material by hydrolysis
of the cell wall using enzymes, physical and chemical
treatments (Ragauskas et al., 2006). The efficiency of the
lignocellulose conversion process has not yet proven to be
economical, but second generation ethanol is a highly
desired goal because it could significantly broaden the
choice of feedstocks. It would then be possible to use
noncrop plants or crop biomass fractions, that are not
animal feeds or food for humans, for biofuel generation
(Tollefson, 2008).
Potential energy crops include sugarcane, maize, sugar
beet (Beta vulgaris), grains, elephant grass (Pennisetum
purpureum), switch grass (Panicum virgatum), Miscanthus
(Miscanthus giganteus) and others. For commercial mar-
kets to develop, many of these crops are being evaluated
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Plant Biotechnology Journal (2010) 8, pp. 1–14 doi: 10.1111/j.1467-7652.2009.00491.x
for production under short growing seasons, periodic
drought, low temperatures and low input of nutrients. In
an ideal situation, if the goal is to produce energy from
the C-bonds of plant lignocellulose breakdown, the crop
should be a high yielding, fast growing, with a cell wall
that is easy to break down and requiring relatively small
energy inputs for its growth and harvest. To achieve sus-
tainability, energy crops should not require extensive use
of prime agricultural lands, and they should have low cost
of energy production from biomass. Basically, the crop
energy output must be more than the fossil fuel energy
equivalent used for its production. At present, the crop
that has most successfully met the energy crop attributes
above is sugarcane.
Sugarcane as an energy crop
The output to input ratio of sugarcane first generation
ethanol production is around 8–10, compared to 1.6 in
maize (Goldemberg, 2008). Currently, sugarcane stalks
crushed and extracted for juice are subsequently burned in
the sugarcane factories for the production of steam and
electrical energy. Potentially, with the industry of cellulosic
ethanol it is expected that the ethanol output might
increase from the current 7500 to 13 000 L ⁄ ha, i.e. an
increase of 40%–50%. Sugarcane second generation eth-
anol has not yet been used commercially, but many sugar-
cane breeding programmes are improving germplasm not
only for sucrose yield but also for biomass yield in antici-
pation of upcoming technologies that may allow for effi-
cient energy production from cellulosic residues.
Sugarcane annual production per hectare (39 t ⁄ ha of dry
stalks and trash; discussed below) compares favourably to
other high-yield bioenergy crops such as Miscanthus
(29.6 t ⁄ ha), switchgrass (10.4 t ⁄ ha) and maize (total grain
plus stover, 17.6 t ⁄ ha) (Heaton et al., 2008).
Sugarcane is an important food and bioenergy source
and a significant component of the economy in many
countries in the tropics and subtropics. Nearly 100
countries produce sugarcane over an area of 22 million
hectares—approximately 0.5% of the total world area
used for agriculture (FAOSTAT, 2008). Sugarcane produces
the world’s greatest crop tonnage (FAOSTAT, 2008),
even though each of the major cereals—rice, wheat and
maize—occupies a several-fold larger fraction of the
world’s arable land.
In Brazil, the sugarcane agribusiness accounts for more
than US$ 20 billion ⁄ year and is one of the main direct and
indirect job generation sectors. The country produces 25%
of the world’s cane sugar and is the largest producer
(31 million tons ⁄ year) and exporter (19.5 million tons ⁄ year)
(UNICA, 2009). It is estimated that 558 million tons of sug-
arcane will be produced in 2008 ⁄ 2009 (Conab, 2007). Half
of the cane produced will be destined for bioethanol to
feed an increasing number of flex-fuel cars. In 2008,
2 254 553 flex-fuel car units were sold while gasoline pow-
ered cars amounted to 639 199 (ANFAVEA, 2008). It has
been calculated that to meet demand (internal and exter-
nal) Brazil needs to significantly increase its ethanol produc-
tion (double in 5–7 years). Bioethanol has been produced in
integrated bioethanol and sugar production units from the
depleted syrup after sugar manufacture (in this case it is
postulated to be the ‘one and half’ generation process). In
this way there is very little competition of food vs. fuel. In
addition, sugar production has been in the uprise as a result
of the increasing international prices An increase in ethanol
production without decline of sugar production should be
achieved by expanding the planted area or increasing yield
on existing sugarcane lands.
Sugarcane yields
Sugarcane yield statistics are reported on an area basis as
the mass of the sugarcane stalks delivered to the processing
mill and the mass of the sugar produced from the harvested
sugarcane material. As commercial yield statistics are aver-
ages of all genotypes, across all environments and produc-
tion systems, they give no indication of yields that might be
achieved if identifiable yield-limiting constraints were ame-
liorated. For example, in a given year there might have been
a prolonged drought or a pest or disease outbreak that
reduced that year’s yield below the long-term average yield.
Therefore, it is informative to compare yields under a variety
of production situations from commercial average (the low-
est level of production), to commercial maximum, to experi-
mental maximum (Rabbinage, 1993).
Commercial average yields are those reached industry
wide under various agronomic yield-limiting constraints of
weeds, pests, diseases and soil nutrient deficiencies for
which loss prevention measures are generally available.
Commercial yields are the average of reported yields of all
varieties over all environments and from a full range of
farming practices from the poorest to the best. Under
poor farming conditions, a relatively small input of herbi-
cides, pesticides or soil amendments can raise the average
commercial yields to commercial maximum yields attain-
able under the prevailing environment. Commercial maxi-
mum yields are obtained under good farming practices
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Alessandro J. Waclawovsky et al.2
including the use of good plant nutrition and irrigation
when necessary. Still, commercial maximum yields can be
constrained by cultivars not selected as optimum for the
prevailing environment. Attempting to reduce all environ-
mental constraints in an experimental system to increase
commercial maximum yields to the yield potential is more
difficult and costly than raising the average commercial
yield to commercial maximum yield. Potential yield is the
yield that is achieved when a cultivar is grown in the envi-
ronment to which it is adapted, with water and nutrients
nonlimiting, and with pests, diseases, weeds and other
stresses effectively controlled (Evans, 1994; Evans and
Fisher, 1999). One can consider maximum experimental
yields as approaching or equivalent to potential yields.
Sugarcane experimental stations frequently communi-
cate to the growers they serve yield data, including com-
mercial average, commercial record yields and
experimental maximum yields, as a way to compare local
production to other sugarcane growing areas of the world
and to monitor their own historical progress in crop
improvement. Irvine, (1983) compared the commercial
average and maximum sugarcane yields and then calcu-
lated the equivalent total dry matter production for six
sugarcane producing countries. The yields of the three
highest sunlight countries (analysed by Irvine (1983) -Aus-
tralia, Colombia and South Africa- reveal extremely high
cane fresh weight yields that averaged 84 t ⁄ (ha yr)
(Table 1). The commercial maximum cane yield for these
three countries averaged 148 t ⁄ (ha yr) and the experi-
mental maximum averaged 212 t ⁄ (ha yr). Breeding pro-
grammes have been successfully increasing yield at around
1% a year. Recently, in Brazil, a commercial maximum
yield of 260 t ⁄ ha in 13 months (Fazenda Agrovale, Bahia)
and an experimental maximum of 299 t ⁄ ha were recorded
(Fazenda Busato, Bom Jesus da Lapa, Bahia, RIDESA, per-
sonal communication) which exceed the average maxima
reported by Irvine (1983). These exceptionally high-yield
figures were obtained under irrigation in an area having
low precipitation and low cloudiness hence higher solar
radiation than in most sugarcane producing areas of
Brazil. While the commercial averages and the commercial
maxima are from large land areas and are reasonably
reliable, the experimental maxima are from individual trials
on smaller land areas and thus may be over estimates of
yield over several hectares.
The mature sugarcane plant consists of three main
parts: stalk, leaf and root system. The stalk is composed
by joint segments made up of a node (where the leaf
attaches the stalk and the bud and root primordial are
found) and an internode. The leaf is divided into sheath
and blade, separated by a blade joint. They are usually
attached alternately to the nodes, thus forming two ranks
on opposite sides depending on variety and growing con-
ditions. There is an average total upper leaf surface of
about 0.5 m2, and the number of green leaves per stalk is
around ten. The root system has two kinds of roots: set
roots which are thin, highly branched and shoot roots that
replace the previous as they develop. Shoot roots are
thick, fleshy and less branched and with a limited life.
There is a tillering periodicity where the new tiller (shoots)
develops its own roots to adapt for the changing environ-
ment (Miller and Gilbert, 2009).
The sugarcane crop can be harvested by hand labour, in
which case the material taken to the mill consists of only
the mature culm with the other plant materials left in the
field, or the crop can be harvested mechanically in which
case the material hauled to the mill includes in addition to
the mature culm, some fraction of attached green leaves,
immature culm and part of the blanket of dead leaves
(referred to as trash). Commercial yields are reported on a
fresh weight basis with an attempt to correct for the
amount of trash taken to the mill so that yield data are
comparable. However, to calculate the amount of biomass
dry matter produced, the water content of the crop and
the proportion of milled cane to trash have to be deter-
mined. The amounts of water and proportion of cane to
trash are a function of cultivar, environment and season
of the year the crop is harvested (Donaldson et al., 2008),
so that calculations of biomass must be based on empiri-
cally determined data that are fairly consistent for 1 year
sugarcane crop worldwide. Irvine (1983) used these aver-
ages to calculate t ⁄ (ha yr) dry biomass of 39 for three
Table 1 Average, maximum and theoretical sugarcane yields
(Australia, Colombia, and South Africa) and total dry matter
production
Type of yield
Cane yield Biomass*
t ⁄ (ha yr) t ⁄ (ha yr) g ⁄ (m2 d)
Commercial Average 84 39 10.7
Commercial maximum 148 69 18.8
Experimental maximum 212 98 27.0
Theoretical maximum 381 177 48.5
*Cane yield was converted to biomass dry matter first by calculating stalk
dry wt (t cane ha)1 yr)1 · 0.30) then adding the proportion of trash dry
wt [0.65 (stalk dry wt)] as calculated from Thompson (1978). Except for
the theoretical maximum, table is partial summary of Table 3 of Irvine
(1983). Supplemental Table 1 lists yield in the countries considered.
ª 2010 The AuthorsJournal compilation ª 2010 Blackwell Publishing Ltd, Plant Biotechnology Journal, 8, 1–14
Improving sugarcane for bioenergy production 3
country commercial averages, of 69 for commercial maxi-
mum, and 98 for experimental maximum (Table 1).
Sugarcane theoretical yield potential
Experimental maximum yield approximates the crop poten-
tial yield limit, which in the case of sugarcane is approxi-
mately 212 t ⁄ (ha year) fresh weight or 98 t ⁄ (ha year) dry
biomass. However, this level of yield remains lower than
the theoretical yield maxima that have been calculated
from models of physiological processes contributing to
plant growth (Monteith, 1977; Loomis and Amthor, 1999;
Long et al., 2006; Zhu et al., 2008). These models are
based on the principles of yield potential (Yp) and primary
production (Pn) at a given incident solar radiation as devel-
oped by Monteith (1977) and presented by Long et al.,
2006, where:
1. Primary production of biomass (Pn = StÆeiÆec ⁄ k) is the
product of the annual integral of incident solar radia-
tion (St), two efficiencies that describe broad physiolog-
ical and architectural properties of the crop, i.e. the
efficiency of light capture (ei) and the efficiency of con-
version of the captured light (ec), and a constant (k)
representing the energy content of the particular plant
mass produced (MJ ⁄ kg).
2. Yield potential (Yp = gÆPn) is the product of primary pro-
duction (Pn) and the harvest index (g) or the efficiency
for partitioning of biomass into the harvested product.
Mean world distribution of daily irradiance recorded
from 1990 through 2004 (published on line <http://
www.soda-is.com/eng/map/#monde>) shows the annual
mean daily irradiance of approximately 230 W ⁄ m2 =
19.872 MJ ⁄ m2 = 198 720 MJ ⁄ (ha d) in the sugarcane pro-
duction areas of Australia, Colombia and South Africa, the
three high sunlight, high mass production per unit area
countries analysed by Irvine (1983). This level of irradiation
can be used with the concepts of Monteith (1977) to cal-
culate a theoretical yield maximum for sugarcane at similar
high solar radiation locations such as the main sugarcane
growing regions of Brazil. Very little of total solar irradi-
ance is available to the plant for biomass production (Zhu
et al., 2008). More than half of the energy is outside of
the photosynthetically active region, and additional losses
are associated with reflection and transmission of the inci-
dent light. Overall, the low efficiencies of light capture (ei)
and poor conversion of the captured light (ec), results in
only about 0.06 of the total irradiance being stored in the
energy of the chemical bonds of C4 plants. Thus, the the-
oretical irradiant energy stored in biomass of sugarcane is
reduced from the 198 720 MJ ⁄ (ha d) striking the earth to
only six per cent of that or 11 923 MJ ⁄ (ha d) providing
that there is maximum leaf canopy interception of photo-
synthetic active radiation (PAR), which is not the case for
the entire crop year as discussed below.
The energy content of plant mass depends on its com-
position with higher quantities of energy stored in fats
and proteins than in simple carbohydrates. Sugarcane is
mainly composed of carbohydrates (sugar and lignocellu-
lose) that have an energy content of (�15.9 MJ ⁄ kg). Thus
the 11 923 MJ ⁄ (ha d) of irradiant energy potentially stored
by sugarcane in biomass having an energy content of
15.9 MJ ⁄ kg calculates to a maximum theoretical primary
productivity yield of 749.87 kg ⁄ (ha d) = 0.750 t ⁄ (ha d) =
273.70 t ⁄ (ha yr) in high sunlight areas. However, a 1-year
sugarcane crop requires approximately 140 days from
ratooning to develop a canopy for maximum interception
of PAR (Singels et al., 2005), and this period of reduced
PAR capture will decrease the year’s total energy for pro-
ducing plant mass by the quantity not captured over 70 of
the 365 days of the year. Thus, the primary maximum
yield would be reduced by 19.2 per cent or 221.2 t ⁄(ha yr). One must keep in mind that yield potential is less
than total primary productivity by the amount of produc-
tivity that does not end up in the harvested product.
Sugarcane has a high harvest index because a majority of
the plant organs are harvested. However, there is a frac-
tion (�0.2) of plant material that remains in stubble and
roots and trash consisting of dead stalks and leaves.
Sugarcane’s harvest index of 0.8 could reduce the crop
primary productivity of 221.2 t ⁄ (ha yr) to a potential yield
of above ground biomass of 177 t ⁄ (ha yr)or a fresh
weight cane yield of 381 t ⁄ (ha yr) (Table 1). Areas receiv-
ing higher solar energy would have a higher potential yield
under optimum growing conditions with selected
cultivars as may be the case in the high yields reported
from Brazil.
The relationships among the production situations can
be used to identify where R&D resources might give the
greatest return in increasing crop yields. Under poor pro-
duction situations, yields will likely be increased by mini-
mizing the effects of reducing factors such as pests and
diseases, and then satisfying the limiting factors such as
water and nutrients. Under advanced production systems,
those external reducing and limiting factors may already
be addressed so that greatest return might be from
research aimed at altering the genetics of the crop plant
to raise the potential yield. It is this potential that the
remainder of this paper is addressing.
ª 2010 The AuthorsJournal compilation ª 2010 Blackwell Publishing Ltd, Plant Biotechnology Journal, 8, 1–14
Alessandro J. Waclawovsky et al.4
Breeding for energy cane
The Saccharum genus is a group of crop species particu-
larly challenging for improvement. Cultivars are interspe-
cific aneuploid hybrids. The crossing of large genomes
(with multiple recent duplications that allow chromosome
pairing and recombination) makes each progeny genotype
a unique genome. To improve yield and other traits of
interest for the development of an energy cane, research
must unravel the complexities of the sugarcane genome,
develop statistical genetics for highly polyploid genomes
and identify genes associated with sucrose content,
drought resistance, biomass and cell wall recalcitrance.
The reference domesticated species of sugarcane is
S. officinarum, a group of canes with thick and juicy culms
(Daniels and Roach, 1987) which crossed to wild relatives
producing the natural hybrids (S. sinense and S. barberi).
These naturally occurring hybrids were selected and culti-
vated, and sugar extraction probably began from such
hybrids (Daniels, 1975). At the end of the 19th century,
S. spontaneum, a wild species with little sugar and thin
culms was used in the earliest sugarcane breeding program-
mes in search of disease resistant genes to introgress into
S. officinarum to produce cultivars. The interspecific hybrid-
ization solved many disease problems, increased cane yield
and sucrose content (Roach, 1972). All modern cultivars are
derived from a few intercrossing of these hybrids (Price,
1965; Arceneaux, 1967). World collections of germplasm
exist in Florida and India (Naidu and Sreenivasan, 1987;
Schnell and Griffin, 1991; Schnell et al., 1997) that keep
ancestor genotypes and cultivars, and many private collections
of breeding programmes are also kept and used for crosses.
In Sao Paulo state, the biggest ethanol producer in Brazil,
ethanol yield increase can be achieved ideally through the
use of higher sucrose yielding cultivars rather than expand-
ing the sugarcane growing area because sugarcane culture
already occupies 70% of the agriculture land. In 2008, an
expansion into pasture land has occurred in Sao Paulo State
and the Cerrado, the central savannah-like region in Brazil
(Goldemberg, 2008). Cultivation can potentially further
expand into Cerrado and pasture in the centre-west regions
but the sugarcane crop would likely be subject to pro-
nounced drought stress. Drought tolerant cultivars are
highly sought by growers expanding into the northeast as
well. Brazil is indeed seeing an expansion of cane cultivation
into centre-west and northeast regions despite low precipi-
tation and into the south region despite it being too cold for
optimal sugarcane production. This fact, aligned with the
predicted future shortage of water resources, indicates that
a sustained growth of cane cultivation will depend on the
development of high-yielding, drought- and cold-tolerant
cultivars, and adapted to poor soil conditions. Sugarcane
growers in the United States of America would also benefit
from cold-resistant cultivars adapted to poor or sandy soil,
and breeders are crossing sugarcane and Miscanthus geno-
types in search of high-yielding, stress-tolerant hybrids (Lam
et al., 2009). In addition, S. spontaneum has been used as a
source of stress resistance genes because it is well adapted
to harsh climatic conditions (Roach and Daniels, 1987; Ming
et al., 2006). Improving cold tolerance could give growers
an opportunity to extend harvest into the cold season and
to expand production into marginal lands and temperate
regions. Increased cold ⁄ drought tolerance has been
reported for specific hybrids, especially those with germ-
plasm of S. spontaneum, S. sinense and Miscanthus and
having higher fibre content (Irvine, 1977). Increasingly,
S. spontaneum germplasm is being introgressed into breed-
ing lines of programmes in Louisianna, Brazil, Barbados
and Australia (ISSCT, 2009) aiming for higher fibre content
and the breeding of energy cane. Interspecific crosses
followed by backcrossing to established cultivars will,
depending on the selection process, introgress alleles into
commercial types and lead to improved stress tolerance and
a higher fibre content. Expansion into noncrop areas will
likely encounter marginal soils such as sandy, saline ⁄ sodic
or waterlogged soils or those with mineral stress prob-
lems notably having aluminium and manganese toxicity.
Genes for resistance to these soil stress problems are
available in sugarcane cultivars and Saccharum species
(Nuss, 1987). One can expect that new cultivars will be
available in a decade or so to expand cultivation to new
climatic conditions.
Molecular resources for sugarcaneimprovement
The form or phenotype of the commercial cultivars has
changed considerably since the first ancestor Saccharum
genotypes. Originally it was a grass with thin stalks that
accumulated little sugar but it evolved to have thicker culms
with juicier and sweeter internodes. The form of a plant is
frequently associated to changes in regulatory elements
such as cis-regulatory elements (CREs) and transcription fac-
tors (TFs) (Doebley and Lukens, 1998; Costa et al., 2005), a
fact well illustrated by the molecular events associated to
maize (Doebley and Wang, 1997; White and Doebley,
1998) and rice (Li et al., 2006a) domestication. Most of the
traits considered in the selection process of breeding
ª 2010 The AuthorsJournal compilation ª 2010 Blackwell Publishing Ltd, Plant Biotechnology Journal, 8, 1–14
Improving sugarcane for bioenergy production 5
programmes have a quantitative nature and are controlled
by many loci (QTL’s), such as Brix rate (soluble solids mea-
sured during plant development), sucrose content, diameter
and number of stalks, fibre content, resistance to pests and
flowering, precociousness, diseases, etc. Some QTLs associ-
ated to stress tolerance code for TFs that control metabolic
pathways (McMullen et al., 1998). TFs have been associated
with tolerance to many stresses including drought and cold
(Yamaguchi-Shinozaki and Shinozaki, 1994, 2005; Kasuga
et al., 1999; Zhu, 2002) and have been studied in sugarcane
by groups researching putative targets for the biotechnologi-
cal improvement of this crop. Recently, QTL discovery has
been aided by the identification of functional markers. A
sucrose synthase-derived marker was associated with a
putative QTL having a high negative effect on cane yield and
also with a QTL having a positive effect on sucrose content
(Pinto et al., 2009). This approach was made possible by the
availability of Expression Sequence Tag (EST) collections.
Several EST collections have been developed (Carson
and Botha, 2000, 2002; Casu et al., 2001, 2003; Vettore
et al., 2003; Ma et al., 2004; Bower et al., 2005) that
helped with gene discovery in sugarcane. The SUCEST EST
sequencing project represents the largest EST collection
and is represented by 43,141 putative transcripts known
as the sugarcane assembled sequences (SAS) http://sucest-
fun.org (Arruda, 2001; Grivet and Arruda, 2001; Vettore
et al., 2003). cDNA microarrays have been used to deter-
mine transcript distribution among sugarcane tissues and
to identify ubiquitous and tissue-enriched gene expression
(Papini-Terzi et al., 2005). Sugarcane culms have been
extensively analysed at the gene expression level. Gene
expression related to sucrose metabolism has been shown
to decrease during culm maturation and genes related to
cellulose, lignin and cell wall metabolism to be modulated
during internode development (Casu et al., 2001, 2003,
2004, 2007; Watt et al., 2005). An in silico analysis of tis-
sue expression patterns for cell wall-related genes has
been done for 459 SAS of the SUCEST database and
reflected quite well the expected physiological characteris-
tics of the tissues (Lima et al., 2001).
The SUCEST-FUN project (http://sucest-fun.org) identi-
fied many genes altered in elevated Brix (percentage of
solids, in sugarcane corresponds mainly to sucrose) and in
response to drought, including TFs and protein kinases
(PK), in a large number of cultivars and genotypes (Rocha
et al., 2007; Papini-Terzi et al., 2009). This indicates that
sugarcane breeding programmes when selecting for high
sucrose content have inadvertently selected for gene
expression changes of certain regulatory genes. Gene
expression studies may be helpful in the identification of
eQTLs (expression quantitative trait loci).
Sugarcane is highly syntenic with other grasses even
though there have been extensive rearrangements associ-
ated with polyploidy (D’Hont et al., 1994; Grivet et al.,
1994; Dufour et al., 1997; Glaszmann et al., 1997; Gaut
et al., 2000). Sorghum may present the simplest syntenic
relation to sugarcane (Grivet et al., 1994; Dufour et al.,
1997; Glaszmann et al., 1997; Guimaraes et al., 1997;
Ming et al., 1998; Asnaghi et al., 2000) and is most likely
among the grasses the one to significantly contribute to
sugarcane QTL studies (Ming et al., 2002; Jordan et al.,
2004). The recent release of the sorghum and maize gen-
ome sequence data (http://www.phytozome.net/sorghum;
http://www.maizegdb.org/) will certainly help in sugar-
cane map-based isolation of genes and identification
of regulatory networks, CREs and promoters. Recently,
an international consortium has been formed (http://
bioenfapesp.org) to sequence the sugarcane genome that
may accelerate the development of markers for yield and
abiotic stress tolerance. Sugarcane cultivars have a very
complex genome, a veritable challenge for its sequencing.
With around 760–926 Mbp (monoploid genome) (D’Hont
and Glaszmann, 2001) the basic Saccharum genome is
twice the size of rice (389 Mbp), similar to Sorghum
(760 Mbp), and significantly smaller than maize
(2500 Mbp). On average, a sugarcane locus is represented
by ten alleles. The somatic cell genome (2C) of the
modern cultivar R570 (2n = �115) was estimated to be
around 10 000 Mb (D’Hont and Glaszmann, 2005). With
next-generation sequencing technologies, researchers
expect to have a draft of several sugarcane cultivars
defined in a few years that will greatly enable studies on
genome structure, comparative genomics and marker
identification for agronomic traits of interest.
Physiology and regulation of sucroseaccumulation
Under certain conditions, sugarcane partitions carbon into
sucrose that accumulates in the internodes to up to 50%
of its dry weight (0.7 M) (Moore, 1995a) but there is very
little knowledge on the regulation of this process. Sucrose,
the carbon compound fixed by photosynthesis and translo-
cated from the leaves to various sink tissues may be stored
as sucrose or partitioned between respiration, including
both catabolic (glycolysis) and anabolic (gluconeogenesis)
processes, and an insoluble cell wall component consisting
of cellulose and lignin. Meristematic sink tissues, including
ª 2010 The AuthorsJournal compilation ª 2010 Blackwell Publishing Ltd, Plant Biotechnology Journal, 8, 1–14
Alessandro J. Waclawovsky et al.6
the shoot and root apical meristems and the stalk interca-
lary meristems, metabolize the incoming sucrose into a
hexose pool that is used for respiration, building the insol-
uble component, and depending on environmental condi-
tions and age of the stalk internodes, can be synthesized
back into sucrose for storage. During culm maturation
there is a redirection of incoming carbon from the insolu-
ble and respiratory components to sucrose storage. The
cycle of degradation and synthesis of sucrose in the culm
parenchyma tissue is regulated through the activity of fruc-
tose-6-phosphate 1-phosphotransferase, which appears to
direct the rate of sucrose accumulation by limiting glyco-
lytic carbon flux (Groenewald and Botha, 2007). Factors
regulating the amount of sucrose stored are yet to be
determined but include cell water relations and properties
of the sucrose molecule such as its solubility and transport
by membranes (Moore and Cosgrove, 1991). Molecules
that might be determining cell water content when
sucrose is accumulating are aquaporins less expressed in
internodes of high Brix plants (Papini-Terzi et al., 2009)
that in Arabidopsis have been shown to be involved in
carbon partitioning (Ma et al., 2004).
It is important to keep in mind that the sucrose content
of sugarcane is a trait that should be kept high while
production of cellulosic ethanol becomes economical. In
designing the ideal energy cane it will be important to
keep sucrose levels high, increase biomass yield and alter
the cell wall for enhanced saccharification. Accomplishing
these three goals through metabolic engineering would
require altering carbon fixation and partitioning in such a
highly controlled manner that would be extremely com-
plex, if it is at all possible. If bagasse hydrolysis for ethanol
production becomes very efficient, it may be worth sacri-
ficing sugar for increased fibre content. Either way one
must understand carbon partitioning control mechanisms
to devise strategies to alter it. Transcription factors and
protein kinases are greatly important in defining signalling
and gene networks by regulating key steps in signal trans-
duction through phosphorylation cascades and promoter
activation ⁄ inactivation. Knowledge of the regulatory net-
works controlling carbon metabolism will be critical to
increase yield without deleterious effects on sucrose
metabolism. Recently, the putative 1647 unique sugarcane
TFs have been re-categorized (http://grassius.org) and cat-
alogued into 47 categories (Gray et al., 2009; Yilmaz
et al., 2009). Likewise, sugarcane PKs were re-annotated
and catalogued into the SUCAST (Sugarcane Signal Trans-
duction) Catalogue (http://sucest-fun.org). The SUCAST db
contains 1031 PKs categorized based on BLAST, Pfam
(Sonnhammer et al., 1998), SMART (Schultz et al., 1998)
and a phylogenetic approach (Rocha et al., 2007).
When gene expression was compared among genotypes
with high and low sucrose content (Papini-Terzi et al.,
2009), several TFs were found associated with this trait.
Among the differentially expressed TFs were two helix-
loop-helix, two Homeobox Knotted1-homeodomain genes,
one MYB and several TFs responsive to auxin, ethylene
and gibberellin totalling over 20 TFs correlated to sucrose
content. Auxin- and ethylene-responsive TFs such as ARFs
and EILs were consistently associated with sucrose content
together with the genes responsible for the biosynthesis
of these hormones indicating a predominant role for them
in sugar content regulation or responses.
An experiment comparing culm maturation in 30 geno-
types grown in the field identified developmentally regu-
lated genes related to hormone signalling, stress response,
sugar transport, lignin biosynthesis, fibre content, PKs,
PPases and TFs (Papini-Terzi et al., 2009). Protein phos-
phorylation appeared to have a dominant role in the pro-
cess of internode development as noted by the large
number of PKs, particularly from the SNF-related ⁄ SnRK
kinase family of proteins which were differentially
expressed between high Brix and low Brix plants or
between mature and immature internodes and are respon-
sive to ABA and drought (Papini-Terzi et al., 2009). In
yeast and higher plants, these kinases are known regula-
tors of carbohydrate metabolism (Woods et al., 1994;
Barker et al., 1996; Douglas et al., 1997; Halford and
Hardie, 1998; Sugden et al., 1999; Rocha et al., 2007). It
is possible to make a direct parallel of a putative regula-
tory role for an SnRK1 and 14-3-3 proteins in sucrose
accumulation because several members of this family of
proteins were differentially regulated in sugarcane and
together they have been shown to phosphorylate and
inhibit a sucrose phosphate synthase (Toroser et al., 1998;
Sugden et al., 1999). SnRK2 and SnRK3 were also identi-
fied as regulated during culm development including two
osmotic stress-activated kinases (OSA-PK) and three CBL-
interacting protein kinases (CIPK). OSA-PKs and CIPKs
mediate drought, saline and cold stress responses (Boud-
socq and Lauriere, 2005) which indicates that drought
responses and sucrose content may indeed be related. A
CIPK14 from Arabidopsis thaliana has been shown to
contain sucrose responsive elements in its promoters (Lee
et al., 2005) and several sugarcane CIPKs were shown to
be responsive to sucrose when sugarcane seedlings were
exposed to it (Papini-Terzi et al., 2009). SnRKs are respon-
sive to ABA and drought (Boudsocq and Lauriere, 2005)
ª 2010 The AuthorsJournal compilation ª 2010 Blackwell Publishing Ltd, Plant Biotechnology Journal, 8, 1–14
Improving sugarcane for bioenergy production 7
and ABA, sucrose and drought signalling appear to be cor-
related in sugarcane because a comparison of drought
responses, sucrose responses, high sucrose and low
sucrose plants led to the finding that 30% of the genes
associated with sucrose content are also modulated by
drought including the cane SnRKs and PP2Cs homologous
to ABI1 e ABI2 (Papini-Terzi et al., 2009). ABIs have been
shown to be induced by ABA and to mediate stomatal clo-
sure (Merlot et al., 2001; Tahtiharju and Palva, 2001;
Nambara and Marion-Poll, 2005) which may impinge on
photosynthesis efficiency and yield. This is relevant
because the drought responses are also regulated by ABA
and in sugarcane water stress may be a trigger for sucrose
accumulation (Inman-Bamber et al., 2008).
Stress arising from water deficit, defined as any water
content of a tissue or cell that is below the highest water
content exhibited at the most hydrated state, depends on
the level of the deficit and the rate at which it developed.
When the water deficit develops slowly enough to allow
changes in developmental processes, it has several effects,
the most sensitive of which are a reduction in leaf expan-
sion and the closing of leaf stomata. The photosynthetic
rate of a leaf is typically much more tolerant to mild water
stress than is cell expansion. Photosynthate translocation is
the least sensitive of these responses to water deficit
because it is not reduced until the stress becomes severe.
The differential sensitivity of these developmental pro-
cesses is that the net effect of the onset of drought is to
hasten the accumulation of carbohydrates in the leaves
and in storage sinks of the sugarcane plant (Hartt, 1936).
In sugarcane the accumulation of sucrose in storage
parenchyma is called ripening. The central idea in sugar-
cane ripening by drought is to cause a gradual reduction
of the tissue moisture level to compel the plant through a
series of drought reactions that begin with reducing cell
expansion and the formation of new internodes without
much inhibition of photosynthesis. The outcome of this
reduced consumption of sucrose for metabolic energy and
the formation of new cells is an increased sucrose content
(Gosnell and Lonsdale, 1974). Sugarcane crop managers
commonly use drought and other growth-inhibiting stres-
ses to ripen the crop just prior to harvest.
Gene expression differences in cultivars that
contrast for sucrose and biomass
It is possible that some of the genotypes analysed by Papin-
i-Terzi et al., (2009) also differ in biomass content. A con-
tinued agronomic evaluation is necessary to assess how
gene expression in the selected genotypes is related to
other characteristics, such as cell wall composition, growth
rates, internode size and width, number of internodes and
drought tolerance. With this in mind, we started an evalua-
tion of many parameters in addition to Brix among culti-
vars. Sucrose accumulation dynamics, for instance, varies
among cultivars. Breeding programmes have selected for
early and late accumulators that will reach high Brix at dif-
ferent periods of the season. We illustrate this showing
preliminary data for four cultivars that were compared for
sucrose accumulation through the season in both plant
and ratoon crops, sucrose content along internodes in dif-
ferent developmental stages, internode width, biomass
accumulation and plant height (Figure 1). Cultivars SP91-
1049 (V2) and SP89-1115 (V4) accumulate sucrose early in
the season and can be harvested from March onwards
while SP83-2847 (V1) and SP94-3116 (V3) correspond to
varieties with low Brix accumulation rates to be harvested
late in the season (Figure 1a,b). When Brix measures were
taken along the culm, we observed that these varieties also
differ in the internode developmental pattern. V1 and V3
show a sucrose accumulation delay in the first internodes
and do not reach the same high levels of accumulation
in the mature internodes as observed for V2 and V4
(Figure 1c). In addition, V2 and V4 have thicker culms
(Figure 1d) and produce more culm mass (Figure 1e)
without an apparent change in leaf mass (Figure 1e),
plant height, number of internodes or internode length
(Figure 1f).
To verify whether genes, specially protein kinases, previ-
ously seen to be associated with sucrose content in geno-
types (Papini-Terzi et al., 2009) had altered expression in
commercial cultivars (V1, V2, V3 and V4), gene expression
was determined by quantitative real-time PCR (qRT-PCR).
High Brix cultivars exhibited increased expression of two
SnRK2 (CIPK-8 and CIPK-16) and a SnRK1 (SnRK1-2), con-
firming a role for these PKs in sucrose or biomass accumu-
lation (Figure 2). The data implicate also the regulatory
subunits of the SnRK1 kinases (AKINbk) (Bouly et al.,
1999; Lumbreras et al., 2001) in sucrose content regula-
tion or biomass accumulation.
PK expression differences appear to be correlated to cell
wall biosynthesis and expansion as well because a cellulose
synthase (from the CesA family) and a UDP-glucose dehy-
drogenase were observed to be more expressed in the
high Brix ⁄ high biomass cultivars (Figure 2). UDP-glucose
dehydrogenase is responsible for the double oxidation
(four electrons) of UDP-glucose, producing UDP-glucuronic
acid which is a substrate to pectin and hemicelluloses
ª 2010 The AuthorsJournal compilation ª 2010 Blackwell Publishing Ltd, Plant Biotechnology Journal, 8, 1–14
Alessandro J. Waclawovsky et al.8
synthesis. This enzyme has been characterized and
extracted from young internodes of sugarcane stems
(Turner and Botha, 2002). In the SUCEST database there
are 52 known cellulose synthase genes belonging to CesA
and CsI family. In the study conducted by Casu et al.,
(2007) they identified 119 transcripts differentially
expressed during culm development. Some members of
the CesA gene family were found to be coregulated, and
two major patterns of expression were detected: high
expression in the maturing stem or high expression in both
maturing and mature stems showing a relationship with
the primary cell wall synthesis. The members of the CsI
gene family were consistently more abundant in the
young stem. The cellulose synthase shown in our study as
associated with sucrose content and biomass is not one of
the family members described by the Casu and colleagues’
work.
Targeting the cell wall
It is evident that if sugarcane is to be improved for bioener-
gy production, a significant number of cultivars and geno-
types need to be further evaluated at the biochemical and
physiological level. It is possible, for instance, that high Brix
genotypes differ in their saccharification potential (i.e. some
may be more amenable for acid and enzymatic hydrolysis
and cellulosic ethanol production than others). Several
genes with a putative function in cell wall metabolism
(a)
(c) (d)
(f)
(b)
(e)
Figure 1 Comparison of the total soluble solids content (Brix) (a, b and c) and developmental performance (d, e and f) in four sugarcane varieties:
V1 (SP83-2847) and V3 (SP94-3116) correspond to varieties with low Brix accumulation rate and late harvest genotypes while V2 (SP91-1049)
and V4 (SP89-1115) correspond to high Brix accumulation rate and early harvest genotypes. Four different plants for each variety were used in
the soluble solids content and developmental performance measurements. The measures of Brix were done with cane plant (a) and cane ratoon
(b) and all developmental (d, e and f) and Brix (c) analyses were done with six-month-old plants. Brix measurements were done using a portable
refractometer. Plant height was measured from the base of the culm until the end of the longest leaf. Dry mass was obtained by drying all the
leaves or all the culms from each of the four plants separately in an oven until constant weight was achieved. The data for plant height, culm
length, internode number and dry mass were analysed by one-way analysis of variance followed by tukey test at 0.05. Means with the same letter
are not significantly different, and means with different letters are significantly different.
ª 2010 The AuthorsJournal compilation ª 2010 Blackwell Publishing Ltd, Plant Biotechnology Journal, 8, 1–14
Improving sugarcane for bioenergy production 9
were identified as associated with sucrose content (Papini-
Terzi et al., 2009) such as the expansins. Expansins may act
in the relaxation of the cell wall, possibly by breaking the
bonds between cellulose microfibrils and matrix polysaccha-
rides (McQueen-Mason and Cosgrove, 1994; Cosgrove
et al., 2002) allowing for cell expansion. These observations
are corroborated by the identification of an XTH altered at
the expression level during culm maturation. XTHs can
hydrolyse xyloglucans, major components of plant cell walls
and transglycosylate residues into growing xyloglucan
chains that may be important during tissue expansion for
sucrose accumulation (Farrokhi et al., 2006). It is important
to note though that the structure of the sugarcane cell
wall is currently unknown. A preliminary analysis of the
composition of the fibres found a relatively high proportion
of arabinoxylan with cellulose along with lower amounts of
beta-glucan and pectins (Silva, 2005), but studies on the
sugar linkages and overall architecture of the wall have not
been reported yet. Silencing of lignin biosynthesis genes
has been shown to benefit sugar release for lignocellulosic
biomass fermentation (Chen and Dixon, 2007); thus, it
will be interesting to test whether altered biomass has
been selected for during the breeding process at the
level of cell wall architecture, polymer architecture or
cell wall expansion. At any rate, the alteration of cell
wall biosynthesis genes in association with Brix content
is an interesting indication of a correlation between
these processes. Silencing or over-expression of some of
these genes may lead to altered cell wall or increased
sucrose content.
(a)
(c)
(e) (f)
(b)
(d)
Figure 2 Comparison of the mRNA expression of cell wall metabolism enzymes (a and b) and protein kinases (c, d, e and f) in four sugarcane
varieties (V1, V2, V3 and V4; the same varieties of Figure 2). Gene expression data were obtained from total RNA extracted from internode 1 of
twelve-month-old plants that was used as template for cDNA synthesis. qRT-PCR was done as described in Rocha et al. (2007), with a pool from
four different biological replicates for each variety. Each point represents an average (± standard error) of there technical replicates. The gene
expression ratio was analysed by a log-normal model, and the probability P was calculated in relation to a reference (V1 was the reference for V2
and V3 was the reference for V4). The P ‡ 0.95 denotes significant differences on expression levels of V2 and V4 from V1 and V3 (reference),
respectively. The P value was also higher than 0.95 if the references were inverted (V1 as the reference of V4 and V3 as the reference for V2).
Low Brix = low Brix accumulation varieties; High Brix = high Brix accumulation varieties.
ª 2010 The AuthorsJournal compilation ª 2010 Blackwell Publishing Ltd, Plant Biotechnology Journal, 8, 1–14
Alessandro J. Waclawovsky et al.10
Future prospects
Although a lot is known on sugarcane’s biology and culti-
vation, we are only at the beginning of the detailed bio-
chemical and genetic characterization needed for this crop
(Moore, 1995b). There is an impending need to develop
biotechnology that will allow for a sustained industry of
sugarcane. Solid knowledge on photosynthesis, sucrose
and biomass accumulation processes can only be achieved
by combining multiple experimental approaches coupled
to the computational analysis of large sets of data.
Research is imminently needed in sugarcane to pave the
way for a systems biology approach. Ongoing efforts are
aimed to use EST and whole genome sequencing data,
transcriptome analysis, functional data on genes by the
analysis of transgenics and a thorough characterization of
sugarcane varieties including growth, development, physi-
ology in response to stress and agronomical ⁄ industrial
description to build a biotechnology platform for this crop.
To our knowledge, there are no commercial transgenic
sugarcane cultivars. If we take into account that sugarcane
is capable of increasing sucrose up to 25% more than what
is currently available (Grof and Campbell, 2001), we predict
a great benefit if we can successfully target sucrose metabo-
lism genes for increased accumulation. In parallel, we also
need to keep increasing yields for the generation of an
energy cane. Traditional breeding can be improved consid-
erably if the breeders have biotechnological tools available,
such as genes that could be used as markers in the selection
of genotypes. QTLs have been associated with sucrose con-
tent in sugarcane (Silva and Bressiani, 2005; Pinto et al.,
2009) but not mapped yet to TFs. With similar tools as those
used in Arabidopsis (Davuluri et al., 2003; Molina and
Grotewold, 2005; Palaniswamy et al., 2006) and in mouse
and human (Jin et al., 2006; Li et al., 2006b), we will possi-
bly be able to identify polymorphic promoters and CREs that
will be of great importance in the study of sugarcane regu-
latory networks and in the generation of an energy cane.
Acknowledgements
This work was funded by FAPESP (Fundacao de Amparo a
Pesquisa do Estado de Sao Paulo). G.M.S. is recepient of a
CNPq fellowship. We are indebted to Marcio Barbosa,
Geraldo Verıssimo, Marcelo Menossi, Eugenio Ulian,
William Burniquist, Sabrina Chabregas and Maria Cristina
Falco and Cane Technology Center (CTC) for their valuable
help in discussing experiments and data.
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