Soil biochemical response to long-term conservation tillage under semi-arid Mediterranean conditions
-
Upload
independent -
Category
Documents
-
view
1 -
download
0
Transcript of Soil biochemical response to long-term conservation tillage under semi-arid Mediterranean conditions
www.elsevier.com/locate/still
Soil & Tillage Research 94 (2007) 346–352
Soil biochemical response to long-term conservation
tillage under semi-arid Mediterranean conditions
E. Madejon a,*, F. Moreno a, J.M. Murillo a, F. Pelegrın b
a Instituto de Recursos Naturales y Agrobiologıa de Sevilla (IRNAS-CSIC),
Avenida Reina Mercedes 10, P.O. Box 1052, 41080 Seville, Spainb Escuela Universitaria de Ingenierıa Tecnica Agrıcola, University of Seville, Spain
Received 14 February 2006; received in revised form 18 August 2006; accepted 24 August 2006
Abstract
We studied the effects of long term conservation tillage (CT) versus traditional tillage (TT) on soil biological status of a semi-
arid sandy clay loam soil (Xerofluvent). The study was conducted in a wheat (Triticum aestivum, L.)–sunflower (Helianthus annuus,
L.) crop rotation established in 1991 under rainfed conditions in SW Spain. A fodder pea (Pisum arvense, L.) crop was introduced in
the rotation in 2005. Soil biological status was evaluated by measuring the microbial biomass carbon (MBC) and some enzyme
activities (dehydrogenase, alkaline phosphatase, b-glucosidase and protease) in autumn of 2004 and in summer of 2005, before and
after the fodder pea crop, respectively. Soil analyses were performed in samples collected at three depths (0–5, 5–10 and 10–25 cm).
In general and in both samplings, increases in the organic matter content, MBC and enzymatic activities were found in the more
superficial layers of soil under CT than under TT. Values of MBC were lower in summer, whereas values of enzyme activities were
similar in both samplings. Biological properties showed a pronounced decrease with increasing soil depth. Statistical differences in
biochemical properties between soils under the different tillage were not found in the deeper layer (10–25 cm). Enzymatic activities,
MBC and organic matter (water-soluble carbon (WSC) and soil organic carbon (SOC) contents) were strongly correlated
( p < 0.01). Conservation tillage improved the quality of soil in the superficial layer by enhancing its organic matter content
and, especially, its biological status, as reflected in the values of stratification ratios for MBC and enzymatic activities.
# 2006 Elsevier B.V. All rights reserved.
Keywords: Tillage; Soil quality; Enzymatic activities; Microbial biomass carbon; Soil organic matter
1. Introduction
Agronomic practices influence soil organic matter
(SOM) dynamics and may increase or decrease SOM
content by altering above and below-ground biomass
production, and the rates of top soil erosion and organic
matter decomposition. Conservation and increase of
SOM levels are crucial for biological, chemical and
* Corresponding author. Tel.: +349 546 24711;
fax: +349 546 24002.
E-mail address: [email protected] (E. Madejon).
0167-1987/$ – see front matter # 2006 Elsevier B.V. All rights reserved.
doi:10.1016/j.still.2006.08.010
physical soil functionality (Bradford and Peterson,
2000). However, changing soil organic carbon (SOC) in
arid climates is a great challenge (Lal, 1997; Martens
et al., 2005).
Tillage causes a rapid loss of SOM content leading to
a decrease of soil biological activity, impairment of
physical properties and over time, a possible reduction
of crop productivity. The efficiency of conservation
tillage (CT) to reduce soil erosion and to improve soil
organic matter content and water storage is universally
recognized. This is particularly important in arid and
semi-arid zones, where SOM content is frequently low
and climatic conditions leads to continuous losses.
E. Madejon et al. / Soil & Tillage Research 94 (2007) 346–352 347
Under these conditions, water is the limiting factor for
crop development under rainfed agriculture and
management of crop residues is of prime importance
to obtain sustainable crop productions (Du Preez et al.,
2001).
An increase of soil water content under CT, has
been reported for the semi-arid conditions of southern
Spain (Moreno et al., 1997), and for northern Spain
(Lampurlanes and Cantero-Martınez, 2006). Contents
of SOC, carbonates and nutrients in soil have also
been improved by CT (Murillo et al., 2004; Moreno
et al., 2006). Furthermore, under arid conditions CT
has increased aggregate stability and reduced erosiv-
ity in the more susceptible surface layer (Mrabet,
2002).
Concomitant with the goals of erosion reduction
and physico-chemical improvement, there is a
growing belief that CT benefits crop-enhancing soil
biota, and in general, soil ecology (Kladivko, 2001).
Soil management influences soil microorganisms and
soil microbial processes through changes in the
quantity and quality of plant residues entering the
soil, their seasonal and spatial distribution, the ratio
between above and below-ground inputs and through
changes in nutrient inputs. Soil biological and
biochemical properties have been suggested as early
and sensitive indicators of changes in soil quality.
Several studies have indicated that CT increases soil
microbial biomass, SOC, ratio of biomass C to SOC
and the activity of several enzymes (Dick, 1984) in
top soil (0–10 cm) but these differences are not
consistent and even more often commonly reversed in
the subsurface layers.
Under semi-arid climatic conditions the simple
determination of SOC may not be the best indicator
of the improvement caused by CT. More interesting
relationships may be found by computing stratification
ratio for SOC and of the other biochemical properties
(i.e. SOC at 0–5 cm/SOC at 5–10 cm or SOC at 10–
25 cm) (Franzluebbers, 2002; Moreno et al., 2006).
Stratification of SOM with depth under CT systems has
consequences on soil functions beyond that of
potentially sequestering more C in soil (Franzluebbers,
2004).
The aims of the study were to determine the effects
of the 14-year CT practices on chemical properties and
on microbial function and on their stratification ratios
under semi-arid conditions. Results were compared to
those obtained under traditional tillage (TT). We
hypothesized that CT would have a positive effect by
increasing SOM and soil fertility and enhancing soil
microbial functionality.
2. Materials and methods
2.1. Study area: climatological characteristics and
tillage treatments
Field experiments were carried out on a sandy clay
loam soil (Xerofluvent, USDA, 1996) at the experi-
mental farm of the IRNAS (CSIC) located 13 km
southwest of the city of Seville (Spain). Climate is
typically Mediterranean, with mild rainy winters
(484 mm mean rainfall, average of 1971–2004) and
very hot, dry summers. Rainfall in 2004 and 2005 were
450 and 222 mm (lower than the mean rainfall),
respectively. Year 2005 was especially dry. Rainfall
was obtained from the weather station located at the
experimental farm (200 m from the experimental plots).
An area of about 2500 m2 was selected to establish
the experimental plots in 1991. During the autumn of
that year wheat was grown under rainfed conditions.
The tillage operations applied were the traditional ones
used in the region. After harvest of the wheat in June
1992, the area was divided into six plots each of
approximately 300 m2 (22 m � 14 m). Two tillage
treatments were established: traditional tillage used in
the area for rainfed agriculture and conservation tillage.
The TT consisted of mouldboard ploughing (to a
30 cm depth), after burning the straw of the preceding
crop. Straw burning did not occur since 2003. The CT
was characterized by not using mouldboard ploughing,
by reduction of the number of tillage operations and
leaving the crop residues on the surface (for more
details see Moreno et al., 1997). A wheat (Triticum
aestivum, L.)–sunflower (Helianthus annuus, L.) crop
rotation was established for both treatments. In 2005 a
fodder pea crop (Pisum arvense, L.) was included in the
rotation. Three replications per treatment were used,
distributed in random blocks. Sunflower and fodder pea
crops were not fertilized (as is traditional in this zone),
while wheat received a deep fertilization with
400 kg ha�1 of a complex fertilizer 15N–15P2O5–
15K2O before sowing and a top dressing with
200 kg ha�1 urea (46% N). Since 2002, fertilization
was reduced to 100 kg ha�1 (fertilizer complex), and no
top dressing fertilizer (Murillo et al., 2004).
2.2. Soil sampling and analysis
Soil sampling was carried out in November 2004
(before sowing of the fodder pea, in December 2004)
and in June 2005 (after harvesting fodder pea crop) at
two sites of each individual plot (total of six samples
per tillage treatment), and at depths of 0–5, 5–10 and
E. Madejon et al. / Soil & Tillage Research 94 (2007) 346–352348
10–25 cm. Field moist soil was sieved (2 mm) and
divided into two subsamples. One was immediately
stored at 4 8C in plastic bags loosely tied to ensure
sufficient aeration and to prevent moisture loss until
assaying of microbiological and enzymatic activities.
The other was air-dried for chemical analysis.
The SOC content was determined according to
Walkley and Black (1934), WSC was determined in an
(1/10) aqueous extract using a TOC-V-CSH/CSN
analyser. The MBC content was determined by the
chloroform fumigation-extraction method modified by
Gregorich et al. (1990). Dehydrogenase activity was
determined by the method of Trevors (1984), alkaline
phosphatase according to Tabatabai (1994), b-glucosi-
dase activity as indicated by Tabatabai (1982) and
protease activity according to Ladd and Butler (1972).
Response variable between CT and TT were assessed
by the Student’s t-test. Data normality was tested prior
to analysis; and when necessary, variables were
transformed logarithmically. All statistical analyses
were carried out with the program SPSS 10.0 for
Windows.
3. Results and discussion
3.1. Soil properties
In general, soil under CT had higher SOC content
than soil under TT, especially in the second sampling
(summer sampling) in which differences were sig-
nificant to 10 cm (Table 1). Conservation tillage
systems have been shown to maintain soil organic
Table 1
Mean values of soil organic carbon (SOC) and water soluble carbon
(WSC) in soil under conservation tillage (CT) and traditional tillage
(TT) at the different depths
Treatment Depth (cm)
0–5 5–10 10–25
November 2004
SOC (g kg�1) CT 13.5 12.3 7.00
TT 13.2 10.5 6.50
WSC (mg kg�1) CT 326* 151 90.4
TT 183 136 138
June 2005
SOC (g kg�1) CT 14.8* 12.7* 8.80
TT 10.0 9.80 7.50
WSC (mg kg�1) CT 126 114 45.0
TT 161* 129 97.4
Differences between treatments are indicated by (*) ( p < 0.05).
matter at higher levels than traditional tillage (Dıaz-
Zorita and Grove, 2002). This increase is particularly
important in Andalusia, the region of our study, where
the levels of organic matter in agricultural soils
(normally around 10 g kg�1) are low in semi-arid soils
(Acosta-Martınez et al., 2003).
Conversely, WSC concentrations were higher in soils
under CT than under TT only in the first sampling
(autumn sampling) (Table 1). In the second sampling
values of WSC were similar in both treatments and even
higher in TT for the 0–5 cm depth. Probably the
elevated temperatures in spring and summer led to
greater mineralization of the labile fraction of SOM as
shown by the significant ( p < 0.05) decrease of WSC
contents between samplings in both treatments. More-
over, WSC also decreased with soil depth and this
decrease was more noticeable in CT. The great
enrichment in available C caused by CT mainly occurs
in the top soil layer whereas the tillage practices in TT
distributed available C along deeper layers.
The MBC is among the most labile pools of organic
matter and it serves as an important reservoir of plant
nutrients, such as N and P (Marumoto et al., 1982).
MBC was higher under CT than under TT to 10 cm
depth, especially in the first sampling in which
difference was significant at 0–5 cm depth (Table 2).
This enrichment was generally related with SOC and
WSC contents (Garcıa-Gil et al., 2000), and these two
parameters were positively correlated with the MBC
(Table 3). In both treatments MBC decreased sig-
nificantly ( p < 0.05) in summer probably due to
decrease of available C and also for the low soil
moisture which may have affected microbial growing.
Other authors have also found lower values of MBC in
summer than in winter. They attributed this effect to the
water deficit that took place in this season (Alvear et al.,
2005). As occurred with SOC, MBC decreased with soil
depth.
Enzyme activities have been used in a variety of
ways to assess issues of agronomic and environmental
quality. They have been tested as indices of soil fertility,
soil quality, soil productivity, pollution effect and
nutrient cycling potential (Dick, 1994).
Dehydrogenase is an oxidoreductase only present in
viable cells and it is considered as a sensitive indicator
of soil quality (Skujins, 1976). In the superficial layer
(0–5 cm depth) dehydrogenase was significantly higher
in soil under CT than under TT in both samplings; in the
first sampling differences were significant to 10 cm
depth (Table 2), indicating a consistent improvement of
soil quality under CT. Other authors have reported
similar results under no tillage or reduced tillage under
E. Madejon et al. / Soil & Tillage Research 94 (2007) 346–352 349
Table 2
Mean values of microbial biomass carbon (MBC) and enzymatic activities in soil under conservation tillage (CT) and traditional tillage (TT) at the
different depths
Treatment Depth (cm)
0–5 5–10 10–25
November 2004
MBC (mg kg�1) CT 316* 151 90.4
TT 183 136 138
Dehydrogenase (mg INTF kg�1 h�1) CT 3.95* 2.07* 1.22
TT 2.96 1.51 1.07
Alkaline phosphatase (mg PNP kg�1 h�1) CT 435 249 295
TT 402 213 260
Protease (mg Tyr kg�1 h�1) CT 92.6* 15.6 9.52
TT 49.6 25.6 12.2
b-glucosidase (mg PNP kg�1 h�1) CT 203 86.0* 40.0
TT 172 67.1 39.0
June 2005
MBC (mg kg�1) CT 90.7 62.0 44.6
TT 78.0 59.0 97.4
Dehydrogenase (mg INTF kg�1 h�1) CT 5.54* 1.61 0.62
TT 2.95 1.98 0.68
Alkaline phosphatase (mg PNP kg�1 h�1) CT 350 211 184
TT 313 186 167
Protease (mg Tyr kg�1 h�1) CT 92.7* 23.9 8.97
TT 59.4 22.7 12.3*
b-Glucosidase (mg PNP kg�1 h�1) CT 198* 140 65.4
TT 125 125 56.0
Differences between treatments are indicated by (*) ( p < 0.05); INTF: iodonitrotetrazolium formazan; PNP: p-nitrophenol; Tyr: tyrosine.
semi-arid conditions (Roldan et al., 2005). Dehydro-
genase activity was highly correlated with WSC and
especially with SOC contents (Table 3).
Soil hydrolases can provide indication about soil
fertility since these enzymes are closely related to
nutrient cycling. In general, CT had a positive effect on
hydrolase activities (Table 2). At the superficial layer
Table 3
Correlation coefficients between soil chemical and biochemical properties
SOC WSC MBC
SOC 1 0.403** 0.381**
WSC 1 0.763**
MBC 1
DHA
Prot
b-gluc
Phosph
SOC: Soil organic carbon; WSC: water-soluble carbon; MBC: microbial bi
b-glu: b-glucosidase activity; Phosph: phosphatase activity; n = 48 (numbe** p < 0.01
(0–5 cm depth) alkaline phosphatase, b-glucosidase
and protease were higher in soil under CT, and in some
cases the differences were significant. This increase of
hydrolases in the top soil under reduced tillage and no
tillage have been observed elsewhere (Kandeler et al.,
1999). No consistent effect of any treatment could be
detected in deeper layers. This result seems to confirm
DHA Prot b-gluc Phosph
0.721** 0.687** 0.819** 0.470**
0.485** 0.542** 0.528** 0.607**
0.372** 0.496** 0.391** 0.544**
1 0.908** 0.779** 0.581**
1 0.811** 0.651**
1 0.613**
1
omass carbon; DHA: dehydrogenase activity, Prot: Protease activity;
r of samples used to calculate correlation coefficients).
E. Madejon et al. / Soil & Tillage Research 94 (2007) 346–352350
that organic material buried after ploughing is
responsible for the higher rate of soil microbial
processes in deeper layers of soil under TT (Angers
et al., 1993).
In this study, significant correlations between
enzymatic activities, SOC and WSC were found
(Table 3). In general, a high response to soil enzyme
activities was observed under CT. Moreover, a
significant correlation was found between enzyme
activities (Table 3), indicating a general relationship
between soil microbiological properties. In general, soil
enzyme activities did not show seasonal changes.
3.2. Stratification ratios
Climatic conditions of southern Spain (high tem-
peratures during summer) are the limiting factor for the
accumulation of SOC. Thus, the simple determination
Fig. 1. Stratification ratio values (mean values � standard error) for
soil organic carbon (SOC), soluble organic carbon (WSC), microbial
biomass carbon (MBC), and dehydrogenase (DHA), phosphatase
(PHOS), b-glucosidase (GLUC) protease (PROT), activities under
TT (white bars) and CT (grey bars). For each variable, significant
differences are marked by asterisk ( p < 0.05). (a) Sampling Novem-
ber 2004; (b) sampling June 2005.
of SOC may not be the best indicator of the
improvement caused by conservation tillage. In general,
high stratification ratio of SOC indicates a good quality
of soil (ratios lower than two are frequent in degraded
soils, Franzluebbers, 2002). This approach could also be
applied to other variables, as shown in Fig. 1(a and b).
In this study, slight increases in SOC and SOC
stratification ratio occurred under CT, but more
significant increase of stratification ratios of MBC
and dehydrogenase activity were observed (Fig. 1a and
b). This corroborates the adequacy of the stratification
ratio concept for defining benefits derived from CT
under semi-arid conditions. Soils with low inherent
levels of SOM can be the most functionally improved
with CT, despite modest or no change in total standing
stock of SOC within the rooting zone (Franzluebbers,
2004). In general, the enrichment of the soil surface
with crop residues usually leads to significantly greater
macroaggregation (water-stable macroaggregates
>0.25 mm), especially in soils with coarse texture
(Franzluebbers, 2004). Other authors have also con-
firmed the relation between biochemical parameters
such as dehydrogenase and MBC and the macroag-
gregation. In our case (a soil with about 20% clay)
macroaggregation at the surface was expected to be
greater in CT than in TT, which can affect many soil
variables at this layer.
3.3. Crop yield
Fodder pea yield was determined weighing the yield
harvested by hand in a selected area (4 m2) of each plot;
thus, data in Table 4 may suggest higher than normal
yields compare to mechanical harvesting of pea crops
under field conditions.
Table 4
Pea kernel yield, weight of 1000 kernels, kernel N content, straw yield
and N incorporated by straw under CT and under TT
Variable Treatment
Kernel yield (kg ha�1) CT 4300 � 320
TT 4050 � 540
1000 kernels weight (g) CT 834 � 88
TT 904 � 57
Kernel N (g kg�1) CT 34.9 � 0.3*
TT 31.9 � 1.2
Straw yield (kg ha�1) CT 4740 � 130
TT 4060 � 540
N added by straw (kg ha�1) CT 45 � 2.4
TT 42 � 4.6
* p < 0.05.
E. Madejon et al. / Soil & Tillage Research 94 (2007) 346–352 351
Tillage system did affect crop yield. In this study,
kernel yield, was greater under CT (Table 4).
Tillage effects on crop yield are greatly dependent on
climate and soil type (Linden et al., 2000). Advantages
of conservation tillage systems for crop production
under these semiarid conditions were observed earlier
in this study. The most extreme situation corresponded
to 1995, a very dry year in which grain yield of
sunflower under CT was 1520 and only 473 kg ha�1
under TT (Moreno et al., 1997, 2001).
Soil suitability classification schemes for conserva-
tion tillage consider that timing of tillage and crop
establishment are important strategies for removal of
constraints to crop productivity (storage of water under
semiarid conditions). Shifting the time of the tillage
event can be used to circumvent or remove constraints,
and also provide soil conservation benefits.
4. Conclusions
Long-term conservation tillage was more effective
than traditional tillage for increasing organic matter
and, especially, for improving biochemical quality at
the soil surface (0–5 cm depth) under rainfed condi-
tions, in an extremely dry year. Despite slight increases
in SOC and SOC stratification ratio under conservation
tillage, more significant increases of stratification ratios
for MBC and dehydrogenase activity were observed.
This improvement may greatly contribute to long term
sustainability of agricultural systems under semi-arid
conditions by maintaining soil quality.
Acknowledgements
CICYT Projects (AGL2004-03684/AGR and
AGL2005-02423), and Andalusian Autonomous Gov-
ernment (Junta de Andalucia, AGR 151 Group)
supported these works.
References
Acosta-Martınez, V., Klose, S., Zobeck, T.M., 2003. Enzyme activities
in semiarid soils under conservation reserve program, native
rangeland, and cropland. J. Plant Nutr. Soil Sci. 166, 699–707.
Alvear, M., Rosas, A., Rouanet, J.L., Borie, F., 2005. Effects of three
soil tillage systems on some biological activities in an Ultisol from
Southern Chile. Soil Till. Res. 82, 195–202.
Angers, D.A., Bissonette, N., Legera, A., Samson, N., 1993. Microbial
and biochemical changes induced by rotation and tillage in a soil
under barley production. Can. J. Soil Sci. 73, 39–50.
Bradford, J.M., Peterson, G.A., 2000. Conservation Tillage. In: Sum-
ner, M.E. (Ed.), Handbook of Soil Science. CRC Press, Boca
Raton, USA, pp. 247–270.
Dıaz-Zorita, M., Grove, J.H., 2002. Duration of tillage management
affects carbon and phosphorus stratification in phosphatic Paleu-
dalfs. Soil Till. Res. 66, 165–174.
Dick, R.P., 1994. Soil enzyme activities as indicators of soil quality.
In: Doran, J.W., Coleman, D.C., Bezdicek, D.F., Stewart, B.A.
(Eds.), Defining Soil Quality for a Sustainable Environment,
special publication no. 35. SSSA, Madison, Wisconsin, (Chapter
7), pp. 107–124.
Dick, W.A., 1984. Influence of long-term tillage and crop rotation
combination on soil enzyme activities. Soil Sci. Soc. Am. J. 48,
569–574.
Du Preez, C.C., Steyn, J.T., Kotze, E., 2001. Long-term effects of
wheat residue management on some fertility indicators of a semi-
arid plinthosol. Soil Till. Res. 63, 25–33.
Franzluebbers, A.J., 2002. Soil organic matter stratification ratio as an
indicator of soil quality. Soil Till. Res. 66, 95–106.
Franzluebbers, A.J., 2004. Tillage and residue management effects on
soil organic matter. In: Magdoff, F., Weil, R.R. (Eds.), Soil
Organic Matter in Sustainable Agriculture. CRC Press, Boca
Raton, Florida, pp. 227–268.
Garcıa-Gil, J.C., Plaza, C., Soler-Rovira, P., Polo, A., 2000. Long-term
effects of municipal solid waste compost application on soil
enzyme activities and microbial biomass. Soil Biol. Biochem.
32, 1907–1913.
Gregorich, E.G., Wen, G., Voroney, R.P., Kachanoski, R.G., 1990.
Calibration of rapid direct chloroform extraction method for
measuring soil microbial biomass C. Soil Biol. Biochem. 22,
1009–1011.
Kandeler, E., Tscherko, D., Spiegel, H., 1999. Long-term monitoring
of microbial biomass, N mineralization and enzyme activities of a
Chernozen under different tillage management. Biol. Fertil. Soils
28, 343–351.
Kladivko, E.J., 2001. Tillage systems and soil ecology. Soil Till. Res.
61, 61–76.
Ladd, J.N., Butler, J.H.A., 1972. Short-term assays of soil proteolytic
enzyme activities using proteins and dipeptide derivaties as sub-
strates. Soil Biol. Biochem. 4, 19–30.
Lal, R., 1997. Residue management, conservation tillage and soil
restoration for mitigating greenhouse effect by CO2-enrichment.
Soil Till. Res. 43, 81–107.
Lampurlanes, J., Cantero-Martınez, C., 2006. Hydraulic conductivity,
residue cover and soil surface roughness under different tillage
systems in semiarid conditions. Soil Till. Res. 84, 13–26.
Linden, D.R., Clapp, C.E., Dowdy, R.H., 2000. Long-term corn grain
and stover yields as a function of tillage and residue removal in
east central Minnesota. Soil Till. Res. 56, 167–174.
Martens, D.A., Emmerich, W., McLain, J.E.T., Johnsen, T.N., 2005.
Atmospheric carbon mitigation potential of agricultural manage-
ment in the southwestern USA. Soil Till. Res. 83, 95–119.
Marumoto, T., Anderson, J.P.E., Domsch, K.H., 1982. Mineralization
of nutrients from soil microbial biomass. Soil Biol. Biochem. 14,
469–475.
Moreno, F., Murillo, J.M., Pelegrın, F., Fernandez, J.E., 2001. Con-
servation and traditional tillage in years with lower and higher
precipitation than the average (south-west Spain). In: Garcıa-
Torres, L., Benites, J., Martınez-Vilela, A. (Eds.), Conservation
Agriculture, A Worldwide Challenge. ECAF, FAO, Cordoba,
Spain, pp. 591–595.
Moreno, F., Murillo, J.M., Pelegrın, F., Giron, I.F., 2006. Long-term
impact of conservation tillage on stratification ratio of soil organic
carbon and loss of total and active CaCO3. Soil Till. Res. 84, 86–
93.
E. Madejon et al. / Soil & Tillage Research 94 (2007) 346–352352
Moreno, F., Pelegrın, F., Fernandez, J.E., Murillo, J.M., 1997. Soil
physical properties, water depletion and crop development under
traditional and conservation tillage in southern Spain. Soil Till.
Res. 41, 25–42.
Mrabet, R., 2002. Stratification of soil aggregation and organic matter
under conservation tillage systems in Africa. Soil Till. Res. 66,
119–128.
Murillo, J.M., Moreno, F., Giron, I.F., Oblitas, M.I., 2004. Conserva-
tion tillage: long term effect on soil and crops under rainfed
conditions in south-west Spain (western Andalusia). Span. J.
Agric. Res. 2, 35–43.
Roldan, A., Salina-Garcıa, J.R., Alguacil, M.M., Caravaca, F., 2005.
Changes in soil enzyme activities, fertility, aggregation and C
sequestration mediated by conservation tillage practices and water
regime in a maize field. Appl. Soil Ecol. 30, 11–20.
Skujins, J., 1976. Enzymes in Soil. In: Mc Laren, A.D.,Peterson, G.H.
(Eds.),Soil Biochemistry. Marcel Dekker, New York, pp. 371–414.
Tabatabai, M.A., 1982. Soil enzymes. In: Page, A.L., Miller, E.M.,
Keeney, D.R. (Eds.), Methods of Soil Analyses. Part 2. Chemical
and Microbiological Properties. ASA, Madison, Wisconsin,
(Chapter 43), pp. 903–947.
Tabatabai, M.A., 1994. Soil enzymes. In: Weaver, R.W., Angle, J.S.,
Bottomley, P.S. (Eds.), Methods of Soils Analysis. Part 2. Micro-
biological and Biochemical Properties. SSSA, Madison, Wiscon-
sin, (Chapter 37), pp. 778–833.
Trevors, J.T., 1984. Dehydrogenase activity in soil: a comparison
between the INT and the TTC assay. Soil Biol. Biochem. 16, 673–
674.
USDA, 1996. Keys to Soil Taxonomy. US Department of Agriculture
Soil Conservation Service, Washington DC.
Walkley, A., Black, I.A., 1934. An examination of the Degtjareff
method for determining soil organic matter and a proposed
modification of the chromic acid titration method. Soil Sci. 37,
29–38.