Quahog Grow-out - Applied Shellfish Farming
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Transcript of Quahog Grow-out - Applied Shellfish Farming
Growing Quahogs
• Obligate infaunal clam • What does that mean?
• Needs to be in sediment at some point in their life.
• Usually planted sometime after they get to 8 mm (1/3 inch) • Normally can rear up to 15 mm (>1/2 inch) over the first summer
(in nursery)
• Have been planted under growout nets as small as 3 mm (1/8 inch)
• If held out of sediment much beyond 20 mm (3/4 inch) then get • Deformed shells
• Increased mortality
• Need to be protected through much of their life • Size refuge at 35-40 mm (1.5 inch)
What technology should I use?
• Dependent on location and species
• Categorize according to location in environment
• In Bottom
• On Bottom
• Suspended
• Floating
• Only real decisions
• Intertidal
• Shallow subtidal
Quahog & other infaunal clams
Define planting bed
• Bed size dependent on multiple factors • Covering material
• Mostly 14’ wide with farmer defined lengths
• Number of seed that you are planting
• Target: 50-100 clams/ft2
• Start at low density and build up
• Can plant smaller seed at higher density (500 clams/ft2) if plan to thin out after first year.
• Example • Wish to plant 100,000 seed at 75/ft2
• 100,000/75/ft2 = 1,333 ft2 required
• 1,333/12 = 111 ft of mesh or ~ 100 foot net
Alternative Shellfish Species
for Farming in the Northeast U.S.
Dale Leavitt Professor Marine Biology &
Aquaculture Extension Specialist
It is risky to put all of your eggs in one basket! • Need to diversify crop
• Economic
• Disease
• There is a continual effort to identify alternate species for culture and to develop technologies to culture them commercially
Selecting alternative species
• The criteria for the selection of aquatic animals suitable for large-scale production may fall into three major categories:
• Marketing
• Biology
• Operations
Selection Factors
• Marketing • Demand • Taste and Flavor • Appearance • Texture • Market behavior • Processing considerations
• Biology • Growth rate • Packing tolerance & Shelf life • Seed production • Hardiness
• Operations • Available sites • Culture technologies • Management systems • Financial requirements
Potential alternative species (infaunal species) • Soft shell clam (Mya arenaria)
• Surf clam (Spisula soldissima)
• Razor clam (Ensis directus)
• Blood ark (Anadara ovalis)
• Bay scallop (Argopecten irradians)
• Sea scallop (Placopecten magellanicus)
• Mussel (Mytilus edulis)
• Green sea urchin (Strongylocentrotus droebachiensis)
• Sugar kelp (Saccharina latissima)
Soft shell clam (Mya arenaria)
• AKA
• Steamer clam
• Pisser clam
• Long-neck clam
• Infaunal bivalve
• Prefers sand to sandy mud
• “Cold water” species
• Digs deep – predator avoidance
• Relatively static once established
• The traditional steamer clam in the northeast
• Market well established and strong
Strong history of culture
• Started in beginning of the 20th century
• Manipulated sediment surface to attract natural set
• Moved large blocks of peat and Spartina grass
• Directed attempts to farm in 1940’s
• Moved beds of high density seed clams to alternative sites
Modern era - soft shell clam culture
• Mid-1980’s – Beals Island Regional Shellfish Hatchery (BIRSH)(ME)
• Focus on public enhancement
• Also supplied seed for private aquaculture attempts
• Now called the Downeast Institute with a shellfish hatchery on the premises
• Late 1990’s – Salem State University (MA) established a soft shell clam culture program
• Provides seed to municipalities and also to private growers
Public Aquaculture
• Large effort in enhancement of soft shell clam stocks
• Throughout northeast region
• Subsidizes the hatchery production of seed for development of private farms
Current status of soft shell clam culture • In the past 10
years, soft shell clams have made the transition from experimental to commercial
• Supported primarily by catching wild seed - using some variation of the clam tent
• Hatchery seed now being used in areas where wild seed harvest not successful
Seed Sources
• Hatchery
• Downeast Institute for Applied Marine Research & Education - http://downeastinstitute.org/
• Beals Island, ME
• Kyle Pepperman – contact person [email protected].
• Salem State University – Cat Cove Lab
• Salem, MA
• Scott Weston – contact person [email protected]
Some things you need to know:
• Grown in the intertidal
• No good technology for subtidal
• We currently have a grower in RI trying it subtidally
• Obligate infaunal clam
• Once it achieves a size of ~3/4” (20 mm) it must be in sediment
• Uses similar nursery/growout technology as quahog culture
• Upweller nursery
• Growout under netted raceways
Clam Caps
• Semi-rigid cap for placing over small raceways of clams
• Constructed from Vexar (Tenax)
• Configured as 3’ x 6’ caps
• Can be handled by one individual
• Plant seed then place cap over the top
• Hold to substrate with wire staples
Harvest
• Relatively deep burrower
• Intertidal
• Hand digging
• Hydraulic harvester
• Subtidal
• Hand harvest (fanning)
• Power assisted (air or hydraulic)
Bottlenecks – Soft shell clam
• This one seems to have made it over the commercial scale production hump
• Hatcheries can supply seed
• Technology to growout is available
• Market is relatively strong – particularly in summer
• Currently have both public and private culture activities ongoing
Biggest problem (in Mass) is political friction between wild harvesters and farmers
Surf Clam (Spisula solidissima)
• Infaunal bivalve
• Largest bivalve along the east coast (6 - 8”)
• “Cold water” species
• Lives in high energy sand to deepwater habitats
• Shallow burrower
• Dynamic and mobile
• Traditional harvest for the chopped clam market
• New product - 2” “steamer”
History
• Interest developed for farming surf clams in the 1980’s • at the NMFS Milford Lab
• Commercial scale production attempted in early 1990’s on Cape Cod
• Suggested product was a 2” size for the steamer market • Marketed as “butter clams”
• Advantages • Cold hardy
• Fast growth in warm water culture conditions, i.e. near-shore
• Highly attractive product
Surf Clam Technology
• Have experimented with a number of growout technologies
• Two seemed to work
• Florida soft bags
• Square mesh “suitcases”
• Clam “required” to be in sediment by ~¾” (20mm)
Surf Clam Technology
• Most productive is growout under netted raceways
• Less effort per surface area
• Market size (2”) in 18 months
• Harvest
• Traditional hand rake
• Need to purge sand
Bottlenecks – Surf Clam
• “Cold water” species
• High summer mortality if placed in the intertidal or in warm water location
• Subtidal technology needed to minimize risk of summer overheating
• Availability of seed
• No hatcheries routinely producing seed
• One in MA is currently has surf clam seed for sale
• Must purge sand prior to market
• Market for “Butter Clam” needs to be further developed
Razor Clam (Ensis directus)
• Infaunal bivalve
• Lives in low intertidal to subtidal
• Another “cold water” species
• Burrows deep
• Dynamic and highly mobile
• Will leave if conditions not to its liking
• Conventional harvest
• Historically for shucked product
• More recently sold live
History
• Interest perked up in early 2000’s when wild harvest value jumped to $2.00/lb
• NRAC supported a preliminary study to investigate growout technology
• Finished in Dec 2003
• Distributed razor clam seed to established clam growers to try their best technology
• SEMAC contracted for another round of razor seed for grower evaluation
• NRAC has funded a new studies to look at improving seed production in the hatchery
Razor Clam Technology
• Hatchery
• successful with typical protocols
• Setting
• Set marginal in downwellers
• Set on sediment – YES!!!!!!
• Nursery
• All traditional technologies worked
• Had problem with protozoan contamination during early post-set
Razor Clam Technology - Growout
• Different growers tested technology
• The results ranged from
• complete emigration within a week
• >90% retention/survival with strong growth
• Best technology
• In situ wooden box with mesh cover
• Harvest
• Hand dig
• Salt
Our current state of knowledge
• Hatchery stage • Razors can be held and handled in a similar manner to surf
clams and other “cold-water bivalves”
• Spawning, larval culture and setting are straightforward and easy to accomplish
• Nursery stage • They grow like weeds (ADG >0.25mm/day)!!
• Early post-set juveniles are highly susceptible to microbial problems when held in conventional downwellers
• Require high maintenance with excessively clean rearing conditions
• A quick and dirty experiment indicated that immediate planting in sediment may be a viable alternative to post-set downwelling (cannot be “sharp” sand).
Our current state of knowledge
• Growout stage • The growth rate is on a par with (and potentially better than)
the growth of wild razors in the North Sea (the only growth data we could find!)
• Preliminary data suggests that planting densities should be kept below 1,000/m2 (~100/ft2)
• Razors will grow through the winter under some conditions
• Market size individuals (app. 4-inches) can be harvested in two growing seasons following “field-planting”
• Emigration and overheating of sediment (in intertidal) are two problems that need to be considered in selection of site and technology used
• Best technology includes effective containment to prevent emigration => bottom trays or boarded raceways
• Needs to be stressed!!!
• Probably cannot grow in intertidal zone from Cape Cod to south
Bottlenecks – Razor Clam
• Seed • Hatchery seed - a potential problem!
• Currently – early post-set survival unpredictable
• No economic incentive to produce seed
• Need to refine best method to growout • Optimal habitat or best containment
technology?
• Also have summer overheating problem
• Market development may be required • Market product is 4” razor clam
Considerations • Seed sources
• Hatchery seed - a potential problem! • Currently – early post-set survival unpredictable
• Availability of seed • Not often commercially spawned
• No economic incentive to produce seed (Chicken & Egg)
• Seed Fragility • Shells can’t close tightly
• Vulnerable to external environment • NO fresh water
• NO harsh handling/spraying
• Sediment • Early placement optimal
• Sediment type is important • NO mason’s sand/sharp sand
Considerations • Need to refine best method to growout
• Optimal habitat or best containment technology?
• Temperature considerations
• Vulnerable to high temps (intertidal exposure)
• Mobility
• Can and will swim/dig/escape if unhappy with current environment
• Market development may be required
• Market product is 4” razor clam
• Identification of current or future markets
• Supply and demand must be balanced
Concluding Thoughts • Razor clams are a viable
alternative species for shellfish farmers in the northeast • Good price/market • Encouraging growth rate • Relatively simple (and
common) culture technology
• Still have some bugs to work out in • Post-set nursery to
achieve adequate seed supply for growers
• Growout methods
Blood Ark (Anadara ovalis)
• Infaunal bivalve
• Primarily subtidal
• Prefers mud to muddy sand substrate
• Features
• Pronounced periostracum
• Strong byssal attachment
• Short-lived
• 3-5 years
• Unique clam
• Has hemoglobin in blood
Blood Ark Biology
• Fast growth
• Maximum size around 50 mm (2 inches)
• Prefers salinities above 15 ppt
• No siphons so remain at sediment surface and filter by gaping
• Spawns during summer
• Post-set frequently found in upwellers and other gear during early summer
Market
• Limited harvest
• Marketed mostly in Hispanic communities
• More recently
• Asian (akagai sushi)
• African
• Demand has been increasing
• Wild harvest cannot supply demand
Culture technology
• Hatchery techniques similar to those for the quahog
• 1 -2 million eggs per spawn
• Unique setting behavior
• May require benthic diatom for pedal-feeding
• Very heavy byssal threads
• Spat clump aggressively
Culture technology
• Experimentally grown in
• Soft (Florida) bags
• ADPI bags infiltrated with substrate (on-bottom)
• Planted at 50/ft2
Bottlenecks
• Setting conditions need improvement
• Culture benthic diatoms for pedal feeding
• Novelty of the species
• Narrow ethnic markets that are expanding
• Lack of familiarity of species with most dealers and consumers
• Will require large marketing effort