Method variables affecting the bioaccessibility of arsenic in soil

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1 Method Variables Affecting the Bioaccessibility of Arsenic in Soil 1 2 Louise Meunier 1 , Joanna Wragg 2 , Iris Koch 1 , and Kenneth J. Reimer 1 *, 3 1. Environmental Sciences Group, Royal Military College, P.O. Box 17 000, Station 4 Forces, Kingston, Ontario K7K7B4, Canada 5 2. British Geological Survey, Keyworth, Nottingham NG12 5GG, United Kingdom 6 * Corresponding author phone: (613)541-6000, ext 6161; fax: (613)541-6596; e-mail: 7 [email protected]. 8 9 ABSTRACT 10 11 Arsenic bioaccessibility tests are now being commonly used in risk assessment. However, 12 concerns remain about the reliability of such tests because the bioaccessibility of arsenic 13 from soil may be susceptible to soil composition (including iron concentration), as well as 14 method considerations such as varying liquid-to-solid ratios and the chosen buffer system. 15 In this study, arsenic-contaminated tailings and soils were tested to compare two 16 bioaccessibility methods: one that uses glycine as a buffer, and a second that is more 17 physiologically based. With the glycine-buffered method, arsenic and iron bioaccessibility 18 increased in the presence of a higher buffer concentration at higher liquid-to-solid ratios, 19 whereas the results of physiologically-based tests were unaffected by variations in these 20 parameters. In the glycine-buffered system, interactions between iron and glycine may 21 influence the concentration of arsenic in solution, which may not be consistent with human 22

Transcript of Method variables affecting the bioaccessibility of arsenic in soil

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Method Variables Affecting the Bioaccessibility of Arsenic in Soil 1

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Louise Meunier1, Joanna Wragg2, Iris Koch1, and Kenneth J. Reimer1*, 3

1. Environmental Sciences Group, Royal Military College, P.O. Box 17 000, Station 4

Forces, Kingston, Ontario K7K7B4, Canada 5

2. British Geological Survey, Keyworth, Nottingham NG12 5GG, United Kingdom 6

* Corresponding author phone: (613)541-6000, ext 6161; fax: (613)541-6596; e-mail: 7

[email protected]. 8

9

ABSTRACT 10

11

Arsenic bioaccessibility tests are now being commonly used in risk assessment. However, 12

concerns remain about the reliability of such tests because the bioaccessibility of arsenic 13

from soil may be susceptible to soil composition (including iron concentration), as well as 14

method considerations such as varying liquid-to-solid ratios and the chosen buffer system. 15

In this study, arsenic-contaminated tailings and soils were tested to compare two 16

bioaccessibility methods: one that uses glycine as a buffer, and a second that is more 17

physiologically based. With the glycine-buffered method, arsenic and iron bioaccessibility 18

increased in the presence of a higher buffer concentration at higher liquid-to-solid ratios, 19

whereas the results of physiologically-based tests were unaffected by variations in these 20

parameters. In the glycine-buffered system, interactions between iron and glycine may 21

influence the concentration of arsenic in solution, which may not be consistent with human 22

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gastrointestinal conditions. The choice of a physiologically-based method may be more 1

appropriate to achieve representative arsenic bioaccessibility values toward estimating 2

risks to human health. 3

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Keywords: bioaccessibility; arsenic; glycine; contaminated soil; tailings 5

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INTRODUCTION 7

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Traditional human health risk estimates are based on the total concentration of 9

contaminants in soils,[1, 2] but several regulatory bodies worldwide now recognize that this 10

may overestimate the actual risk.[3-5] Instead, using the bioavailable fraction, or the fraction 11

of a substance that can be absorbed and reach systemic circulation,[6] may provide a more 12

representative estimation. This is especially important when the bioavailable fraction is 13

potentially much smaller than the total concentration of a contaminant. Such is the case for 14

arsenic in soils, which is considered only one-fifth as bioavailable as soluble (aqueous) 15

inorganic arsenic.[7] 16

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Arsenic bioavailability data may be obtained by measuring arsenic concentrations in the 18

blood and tissues of animals following their ingestion of arsenic-contaminated substrates. 19

Several in vivo ingestion studies have indicated that arsenic soil bioavailability depends on 20

soil type and contaminant source, and varies from 2 to 48%.[8-12] Because bioavailability 21

varies greatly, site and soil-specific measurements are required. 22

3

1

Although the use of in vivo models may provide representative bioavailability data for 2

estimating risks, the costs and ethics of using these models has led to the development of 3

laboratory-based in vitro extraction tests that simulate human in vivo conditions. Results 4

from these tests provide an estimation of bioaccessibility, which is defined as the fraction 5

of a substance that is soluble in the gastrointestinal environment and is available for 6

absorption.[13] Several methods have been developed to assess the bioaccessibility of soil 7

contaminants but the results vary between methods, and concerns remain regarding the 8

reliability of such measurements. 9

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Ruby et al.[11, 14] published one of the first studies examining a physiologically-based 11

extraction test (PBET). This test was based on rabbit gastrointestinal conditions and is 12

similar to paediatric conditions. It takes into consideration gastric and intestinal chemistry, 13

extraction pH, soil mass and fluid volume, stomach mixing and emptying rate, and small 14

intestinal transit time. This test is considered to be a valid predictor of oral lead 15

bioaccessibility.[15, 16] Rodriguez et al.[17] indicated that the arsenic bioaccessibility data 16

obtained by such an in vitro gastric method is strongly correlated with in vivo 17

bioavailability results, although the test slightly underestimated bioavailability. Several 18

additional studies have used variations of this physiologically-based method to measure the 19

bioaccessibility of metals, or to simplify the method.[17-19] 20

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Parallel method development has been carried out by various agencies including the 1

Solubility/Bioavailability Research Consortium (SBRC), which has established a simple in 2

vitro test using glycine as a buffer.[20] The SBRC calls for 0.4 M glycine, which is a much 3

higher concentration than the < 1 mM concentrations of glycine typically found in 4

biological fluids.[21] Although not physiologically representative, the gastric phase of the 5

SBRC method – also entitled the Relative Bioaccessibility Leaching Procedure – has been 6

validated against in vivo lead bioavailability data.[22] The USEPA recommends this method 7

to determine the relative bioavailability of lead for the purposes of risk assessment in 8

Region 8 (Colorado Area).[23] The in vivo database for arsenic is not as extensive as that 9

for lead,[20] and a glycine-buffered test has yet to be validated for estimating arsenic 10

bioavailability.[24] 11

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In addition to the inherent variability introduced by any chosen method and their related 13

parameters (e.g. extraction pH, liquid-to-solid ratios), the bioaccessibility of arsenic may 14

be affected by arsenic speciation[25] and soil physicochemical properties. Specifically, 15

higher soil iron oxide content and lower soil pH both tend to yield lower 16

bioaccessibility.[26-28] In some cases, the bioaccessibility is negatively correlated with 17

arsenic concentration in soil,[25, 29] but other studies have found the bioaccessibility of 18

arsenic to be independent of soil arsenic concentration.[19] The negative dependence of 19

bioaccessibility on soil arsenic concentration may be an indication of solubility saturation, 20

and Richardson et al.[30] recommend carrying out tests at various liquid-to-solid ratios to 21

rule out this possibility. In some cases (where glycine was used as a buffer), the arsenic 22

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bioaccessibility increased with an increased ratio,[31] whereas other studies (that did not use 1

glycine) have shown arsenic bioaccessibility to be independent of liquid-to-solid ratio.[25] 2

Thus the choice of buffer in estimating arsenic bioaccessibility may influence the results. 3

4

In this study, arsenic-contaminated tailings, soils and reference materials representing a 5

range of iron to arsenic molar ratios were subjected to bioaccessibility tests using both a 6

physiologically-based test (Method P) and a glycine-buffered test (Method G) under 7

simulated gastric and gastric followed by intestinal conditions. The results were examined 8

to determine the effects of extraction pH, liquid-to-solid ratio, buffer choice and 9

concentration, and arsenic and iron concentrations on the bioaccessibility of arsenic. The 10

objective was to evaluate the variability introduced by the methods and sample 11

characteristics in measuring the bioaccessibility of arsenic. 12

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MATERIALS AND METHODS 14

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Sample Description and Preparation 16

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The test materials consisted of soils and tailings samples, reference materials, and solid 18

matrices. The soils and tailings samples were taken from arsenic-contaminated abandoned 19

gold mine sites in Nova Scotia, Canada,[32] and are described by Meunier et al.[25] The 20

standard reference materials selected were NIST2710[33] and NIST2711[34], and a reference 21

soil from the British Geological Survey (BGS 102) was also tested.[35] Two more samples 22

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consisted primarily of arsenic minerals: a mine tailings sample rich in scorodite 1

(FeAsO4•2H2O) collected at Lower Seal Harbour (LSH), Nova Scotia, Canada,[32] and a 2

sample of arsenopyrite (FeAsS) from Niñas de Panasqueira, Portugal (Ward’s Natural 3

Science). Ironite® (Mineral Supplement 1-0-0), a commercial fertilizer that contains high 4

concentrations of arsenic and iron from mine waste was also tested. All tailings samples 5

were dried and sieved to a <150 μm particle size. The arsenopyrite and LSH tailings 6

samples were ground and homogenized, using a mortar and pestle, to a <150 μm particle 7

size. Ironite® was sieved to <150 μm. Reference materials and soil were used as received 8

(the particle size for NIST2710 and NIST2711 is <74 μm, and the BGS102 particle size is 9

<50μm). 10

11

Sample Elemental Composition 12

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The certified arsenic and iron concentrations of the standard reference materials NIST2710 14

and 2711 were used.[33, 34] All other samples were analyzed for major and trace elements by 15

aqua regia digestion. Analytical results for the Nova Scotia samples are described in detail 16

by Parsons et al.[32] Digestions of the remaining samples were performed according to 17

Method 200.7[36] and analyzed by the Analytical Services Unit, Queen’s university, 18

Kingston, ON using inductively coupled plasma-optical emission spectrometry (Varian 19

AX-Vista Pro). The results for the total arsenic concentration in BGS102 (94 mg•kg-1) is 20

comparable to unpublished data for this sample (102 mg•kg-1).[37] 21

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Bioaccessibility Extractions 1

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For each sample, the bioaccessibility of arsenic and iron was measured using two different 3

methods and two liquid-to-solid ratios (i.e. 100:1 and 2000:1). The glycine-buffered 4

Method G was based on a SBRC method modified from Kelley et al.[20] The 5

physiologically-based Method P was modified from Ruby et al.[11] and Rodriguez et al.,[17] 6

and is similar to tests carried out by Cave et al.[38] and Koch et al.[39] These in vitro 7

experiments consisted of a gastric phase (phase 1, denoted P1), and a gastric followed by 8

an intestinal phase (phase 2, denoted P2). 9

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Experiments were carried out in batches of 8 to 12 samples, along with two duplicate pairs, 11

one blank and one reference material (NIST2710 or NIST2711) for each phase. All 12

chemicals and reagents used in the bioaccessibility tests were analytical grade or better, 13

and all solutions were prepared with distilled deionised water (DDW, Barnstead E-pure 14

reverse osmosis/ion exchange apparatus Water Purification System, minimum resistance 15

18 MΩ•cm). 16

17

Gastric solution compositions are described in detail by Koch et al.[39]. Briefly, the gastric 18

solution of Method G contained 0.4 M glycine (Sigma) in DDW acidified with 19

hydrochloric acid (HCl Fisher) to a pH of 1.5 ± 0.05 (Acumet Excel XL15). For Method G, 20

an additional series of tests was performed at the 2000:1 liquid-to-solid ratio using a more 21

dilute (0.02 M) glycine solution. In Method P, the gastric solution includes porcine pepsin 22

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(Sigma-Aldrich), sodium citrate (Caledon), malic acid (Sigma-Aldrich), glacial acetic acid 1

(Fisher), and sodium chloride (Fluka) in DDW (concentrations can be found in Koch et 2

al.[39] The solution was similarly acidified to a pH of 1.80 ± 0.05. 3

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Test procedures are identical for both methods. In the 100:1 liquid-to-solid ratio tests, two 5

subsamples were tested for each sample (representing P1 and P2). Measured amounts of 6

gastric solution (20 ml) were poured into 50-ml polyethylene specimen containers and 7

heated to 37 °C. A previously measured quantity of solid sample (0.2 g) was added to this 8

prepared solution and the test containers were secured in a temperature-controlled flatbed 9

rotation incubator (New Brunswick Scientific Innova 4230) at 37 °C and 150 rpm under 10

aerobic conditions. The pH was measured after 30 minutes (and acidified as required), and 11

again at the end of the one-hour gastric phase. Samples were stirred over a hot plate (37 12

°C) while pH measurement took place, and the time taken to measure pH (less than six 13

minutes per sample) was included in the overall incubation time. At the end of the gastric 14

stage of the test, samples used in the gastric phase only (P1) were removed from the 15

sample set. 16

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The remaining samples were retained for the gastric followed by intestinal phase of the test 18

(denoted P2). At the beginning of P2, the solutions were modified to simulate intestinal 19

conditions by raising the pH to 7.0 0.2 using a saturated NaOH (Sigma-Aldrich) solution 20

for Method G,[20] and a 10 M solution of Na2CO3 (Fluka) for Method P. Porcine bile 21

(Sigma) and porcine pancreatin (Sigma-Aldrich) was also added to all intestinal solutions. 22

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Test containers were returned to the incubator. The pH was measured after two hours (and 1

adjusted as required), and again at the end of the four-hour intestinal stage of the test. The 2

time taken to measure pH (less than 12 minutes during the intestinal stage of the test) was 3

included in the overall incubation time. 4

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In the 2000:1 liquid-to-solid ratios tests, a single subsample was prepared for each solid 6

sample (to be used for both P1 and P2). Measured amounts of gastric solution (300 ml) 7

were poured into 1-L polyethylene specimen containers and heated to 37 ºC. A previously 8

measured quantity of solid sample (0.15 g) was added to this prepared solution. Test 9

containers were heated and shaken, and the pH was measured and adjusted as described 10

above. At the end of the gastric portion of the test, a solution aliquot (representing the P1 11

extract) was removed by syringe and filter (0.45 µm, PVDF membrane, Milipore), and 12

replaced with fresh gastric solution. The intestinal stage of the test was conducted as 13

described above. 14

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At the end of each experiment, extracts were transferred to centrifuge tubes, centrifuged at 16

3800 rpm (2970•g) for 20 minutes, and the supernatant was filtered (0.45 µm, PVDF 17

membrane, Milipore). 18

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All collected extracts from Method G and Method P were stored frozen (to -18 °C) and 20

reserved for analysis. Thawed aliquots of each extract were diluted with 2% nitric acid 21

(HNO3 Fisher) solution and analyzed for total arsenic and iron concentrations by 22

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inductively coupled plasma – mass spectrometry (Thermo Electron Corporation X-SeriesII) 1

in collision cell mode as described by Smith et al.[40] Bioaccessibility results are expressed 2

as a concentration or as a percentage. The quantity of a substance (mg•kg-1 dry weight) 3

extracted during a bioaccessibility test is defined as the bioaccessible concentration. 4

Dividing this quantity by the total concentration in a given sample and multiplying by 100 5

gives the percent bioaccessibility. 6

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Quality Assurance and Quality Control 8

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Quality control tests and results are summarized in Table 1. Tests include blanks, 10

duplicates and a standard reference material (SRM), NIST2710, used in bioaccessibility 11

extractions, as well as matrix spikes and a calibration check solution for ICP-MS analysis. 12

The ICP-MS instrument detection limit was based on three standard deviations of eight 13

replicate measurements of a low concentration solution (1 and 10 µg•L-1 for arsenic and 14

iron respectively); 88 of the 101 blanks returned numbers below the arsenic and iron 15

instrument detection limit (1 µg•L-1 for arsenic; 10 µg•L-1 for iron). All blanks were below 16

the limit of quantification (3 µg•L-1 for arsenic; 20 µg•L-1 for iron). All SRM arsenic and 17

iron results were within laboratory control limits (Table 1). Given the low variability in 18

SRM iron bioaccessibility between all methods and all liquid-to-solid ratios, these results 19

were combined and are shown as a single entry in Table 1. The average of the relative 20

percent difference (RPD) between extraction duplicates was less than 17%. However, RPD 21

values as high as 76% were recorded for duplicates associated with one sample (MG6), 22

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and may be attributed to heterogeneity of this particular sample for reasons unknown at 1

this time. 2

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RESULTS AND DISCUSSION 4

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The 19 samples used in this study cover a wide range of arsenic concentrations (from 94 to 6

420 000 mg•kg-1) and iron to arsenic molar ratios (from 1.2 to 2600). Of these, the 13 7

Nova Scotia tailings samples (identified by the prefixes CAR-, GD-, MG-, and NB-) were 8

included in a previous study investigating the effects of soil composition and mineralogy 9

on arsenic bioaccessibility from a suite of 29 tailings and soil samples.[25] These 13 10

samples represent the wide range of arsenic concentrations and physical characteristics 11

encountered throughout the Nova Scotia gold mining districts. They were selected for 12

further experiments in the present study to compare the results previously obtained using 13

Method P (at the 100:1 and 2000:1 liquid-to-solid ratios) with the arsenic bioaccessibility 14

values obtained by Method G. The results of both methods are presented in Table 2 15

(arsenic bioaccessibility), and Table 3 (iron bioaccessibility). The percent arsenic 16

bioaccessibility ranges from near zero to 79%. The range of iron bioaccessibility results is 17

much smaller, varying from near zero to a maximum of 19%. 18

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As previously indicated, physicochemical soil properties and arsenic speciation may result 20

in large variations within methods. Furthermore, variations between methods may be 21

attributed to a number of parameters including extraction pH, liquid-to-solid ratio, method, 22

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and buffer concentration. First, the results are examined with respect to the extraction pH 1

to determine if the choice of buffer affects pH stability, how the bioaccessibility pH 2

conditions affect the bioaccessibility. The discussion then addresses the effects of liquid-3

to-solid ratio, buffer concentration, and iron on the bioaccessibility. 4

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Effect of Buffer on the Stability of Method pH 6

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The ease with which pH is measured and maintained throughout a bioaccessibility test can 8

be an important factor in designing a test that is simple and economical, while providing a 9

representative measure of the soluble fraction of a contaminant.[41] Buffers that are 10

effective at gastric (pH < 2) and intestinal (pH ~ 7) pH are desirable. Glycine (used in 11

Method G, pKas 2.3 and 9.6), as well as the combination of citrate, malate and acetate 12

(used in Method P, pKas 3-3.4, 5-6.4) meet this requirement, since the solutions are 13

diprotic with pKas near the appropriate pHs. 14

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During the gastric stage of the test, pH measurements (before adjustment) varied by ±0.07 16

for Method G (using the 0.4 M glycine concentration), which was a smaller variation than 17

that observed for Method P (±0.15). Under intestinal conditions, greater variations in pH 18

measurements were recorded, and Method G (0.4 M glycine) once again demonstrated 19

more stability (±0.17) than Method P (±0.87). However, when the dilute 0.02M glycine 20

concentration was used, wider variations were recorded under gastric and intestinal 21

conditions (±0.16 and ±1.1 respectively). Therefore, at its higher 0.4 M concentration, the 22

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glycine buffer provides a more effective buffering capacity than both Method G at the 1

dilute 0.02 M glycine and Method P. This suggests that the higher buffer concentration 2

provides useful pH control, but the rest of the study examines other associated effects. The 3

next section outlines how the pH in each buffer mixture affects the bioaccessibility results. 4

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Effect of Gastric and Intestinal Extraction Conditions on the Bioaccessibility of Arsenic 6

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Bioaccessibility tests are intended to represent a worst-case scenario for the solubility of a 8

contaminant in a simulated gastro-intestinal tract.[41] These tests thereby provide more 9

conservative (protective) adjustments in human health risk assessments. Since the 10

bioaccessibility of arsenic may be influenced by the extraction pH,[11] bioaccessibility tests 11

were carried out under both gastric (acidic pH) and intestinal (neutral pH) conditions. In 12

more than 70 percent of the results (all methods tested), the bioaccessibility of arsenic is 13

greater in P2 compared to P1 (Table 2). Inspection of the results in Table 2 reveals that 14

several tailings samples (NB11A, NB6B, GD2, LSH Tailings, CAR 1, and GD1) returned 15

a higher arsenic bioaccessibility result in P2 for all 5 treatments. The Ironite® and 16

NIST2710 sample exhibited the reverse trend of having a higher P1 arsenic 17

bioaccessibility in all cases. For the lower 100:1 liquid-to-solid ratios, variations between 18

P1 and P2 were relatively small (paired t-tests, loge transformed data, p > 0.52), but these 19

variations were statistically significant when the higher 2000:1 liquid-to-solid ratio was 20

used (paired t-tests, loge transformed data, p < 0.011) for both Methods G and P (Table 2). 21

Variations between P1 and P2 were not as apparent in the iron bioaccessibility results 22

14

(Table 3). In four of the five treatments, statistical analysis reveals that the extraction pH 1

did not significantly affect the bioaccessibility of iron (paired t-tests, loge transformed data, 2

p > 0.064). The only exception is for Method G at the 100:1 liquid-to-solid ratio, where the 3

P1 results were greater than the P2 iron bioaccessibility for all but one sample (paired t-4

tests, loge transformed data, p = 0.009). 5

6

For this type of experiment, we have determined that the acceptable within-laboratory 7

repeatability is ±30%, which is consistent with the uncertainty estimated for total arsenic 8

concentration results from accredited laboratories[42] for such environmental samples. 9

Therefore, two results that are within 30% of each other are no more distinguishable than 10

two replicate analyses. The 30% uncertainty was used as a benchmark for comparison of 11

P1 and P2 values in Tables 2 and 3, where the higher result of either P1 or P2 is indicated 12

in bold only where the relative percent difference (RPD) between the two results is greater 13

than the 30%. The RPD varied by more than 30% in 53 of the 95 arsenic bioaccessibility 14

measurements, and in 62 of the 90 iron bioaccessibility measurements. 15

16

The predominance of higher P2 results for arsenic, illustrates that carrying out 17

bioaccessibility measurements in one phase only, as is typically done when the gastric 18

phase (P1) is assumed to represent worst-case conditions, would not necessarily provide 19

the most conservative estimates, especially in the case of arsenic-contaminated mine 20

tailings. In the next sections, the higher value of P1 or P2 (typically chosen as a worst-case 21

15

scenario in risk assessments) for each sample was used in the comparisons between 1

methods. 2

3

Effect of Liquid-to-Solid Ratios 4

5

Previous arsenic bioaccessibility results reveal that, for the 13 Nova Scotia mine tailings 6

samples included in the present study, Method P was insensitive to liquid-to-solid ratios 7

ranging from 100:1 to 5000:1.[25] To test the effects of this variable, bioaccessibility 8

extractions were carried out on an additional six samples (Table 2). There were no 9

significant differences between the two liquid-to-solid ratios tested by Method P (paired t-10

tests, loge transformed data, p = 0.74 for the entire set of 19 samples, and p = 0.37 when 11

comparing only the six additional samples). This finding is consistent with other results 12

from physiologically-based bioaccessibility tests.[43, 44] The results are illustrated Figure 1, 13

where similarities between the two liquid-to-solid ratios are apparent for Method P, with 14

exceptions noted only for samples BGS102 and NIST2710 (higher arsenic bioaccessibility 15

at the higher liquid-to-solid ratio) and GD5 (higher arsenic bioaccessibility at the lower 16

liquid-to-solid ratio). In such a case, the bioaccessibility results obtained at the 100:1 17

liquid-to-solid ratio with Method P would be used for risk assessment purposes.[30] 18

Conversely, large variations were observed in the case of Method G (Figure 1). Compared 19

with the 100:1 liquid-to-solid ratio, the arsenic bioaccessibility results were significantly 20

higher when the higher 2000:1H (0.4 M glycine) ratio was used (paired t-tests, loge 21

transformed data, p < 0.0010). In such a case, the values obtained using the higher liquid-22

16

to-solid ratio should be retained.[30] However at this 2000:1 H liquid-to-solid ratio, a 1

greater amount of buffer is available, and we hypothesize that the buffer concentration may 2

affect arsenic bioaccessibility. 3

4

Effect of Buffer Concentration 5

6

Further experiments were conducted to determine whether the bioaccessibility of arsenic 7

was influenced by the liquid-to-solid ratio, or by the amount of glycine present. An 8

additional series of tests was therefore performed using 0.02 M glycine at the 2000:1 9

liquid-to-solid ratio. At this dilute glycine concentration, the ratio of glycine to solid 10

sample is the same as in the 100:1 (0.4 M glycine) liquid-to-solid ratio test. In other words, 11

for this experiment, the amount of glycine used in the 100:1 ratio was diluted to a 2000:1 12

ratio. This test is denoted 2000:1L to differentiate it from the higher 0.4 M glycine 13

concentration test identified as 2000:1H. 14

15

The results for Method G at 2000:1H (0.4 M glycine) generally give higher 16

bioaccessibility results than the other two method G treatments, for which the results are 17

similar, as shown in Figure 1. This trend is observed for a large majority of samples (15 of 18

the 19 samples), and suggests that a higher amount of glycine increases arsenic 19

bioaccessibility, even though statistical analysis did not reveal significant differences (1-20

way ANOVA with Bonferroni adjustment for the three Method G treatments, p = 0.17; and 21

1-way ANOVA of all five treatments with Bonferroni adjustment, p = 0.45). A larger data 22

17

set may reveal statistically significant differences, which are only apparent in pair-wise 1

comparisons of the results for individual samples. In paired t-tests, results for Method G at 2

0.4 M glycine and the 2000:1H ratio are significantly different from the results obtained in 3

the other four treatments (paired t-tests, loge transformed data, p < 0.0010). The higher 4

bioaccessibility may result from glycine stabilizing cationic species in solution, including 5

iron (as described by Castillo and Ramirez),[45] and arsenic associated with this iron may 6

be released (i.e. when iron remains in solution, so does arsenic). Therefore, in the Method 7

G experiments, it is likely the amount of glycine present and the influence of a glycine-iron 8

complex that affects the arsenic bioaccessibility, rather than variations in the liquid-to-solid 9

ratios. In the following section, the relationship between iron and arsenic is further 10

examined by comparing bioaccessibility results and iron to arsenic concentrations. 11

12

Effect of Iron Concentration on the Bioaccessibility of Arsenic 13

14

The arsenic bioaccessibility results presented in Figure 1 are shown in decreasing order of 15

iron to arsenic molar ratio for each sample, and the results appear generally lower as this 16

ratio decreases, although this trend is not statistically significant (linear regression, r < 17

0.23, p > 0.19). However, for all five treatments, the percent arsenic bioaccessibility is 18

negatively correlated with the total arsenic concentration (linear regression, r > 0.50, p < 19

0.033) and with the total iron concentration (linear regression, r > 0.49, p < 0.035). This is 20

consistent with previous findings for similar tailings samples.[25, 29] As demonstrated in the 21

previous sections, this negative relationship is not associated with solution saturation. 22

18

Previous findings have established that the highest arsenic concentrations in the tailings 1

samples are associated with sparingly soluble arsenic minerals,[25] and the decreased 2

bioaccessibility is likely associated with an increased proportion of these minerals. 3

4

When the percent arsenic and iron bioaccessibilities are compared, the only method that 5

differs slightly from the others is Method G at the higher 0.4 M glycine and 2000:1H ratio, 6

for which the results show a weak positive correlation (linear regression, r = 0.22) (Figure 7

2). While this slope (0.13) is not significantly different from zero (p = 0.36), it is higher 8

than that for the other four treatments (slopes < 0.073, r < 0.32, p > 0.51). Thus, when a 9

higher liquid-to-solid ratio is used with a 0.4 M glycine concentration, higher bioaccessible 10

arsenic concentrations appear to be associated to the greatest extent with higher 11

bioaccessible iron concentrations. This result supports the hypothesis that extraction in the 12

presence of greater amounts of glycine is conducive to solubilising more iron (and 13

associated arsenic) than amounts that would be extracted under more physiologically 14

representative conditions. 15

16

CONCLUSION 17

18

For the series of soils and tailings studied, the bioaccessibility of arsenic estimated by 19

Method P is not significantly affected by varying solid-to-liquid ratios and changes in pH, 20

whereas differences in bioaccessibility results were observed for the glycine-buffered 21

Method G. The bioaccessible arsenic concentration was also higher when a greater amount 22

19

of glycine was available in solution, which may be influenced by the interaction between 1

glycine and iron. The consequence is that using a glycine buffer in arsenic bioaccessibility 2

extractions may unduly influence the results by introducing methodological artefacts that 3

do not mimic the human gastro-intestinal conditions. At this time, neither Method P nor 4

Method G has been accepted by any regulatory agency as a validated method for arsenic 5

(against in vivo bioavailability data),[46] although some comparisons between Method G 6

and modified Method P arsenic bioaccessibility results with bioavailability results are 7

available[47, 48 and other references therein, 49]. In vivo hamster arsenic data[50] are also available for 8

one of the samples in the present study (Ironite®). For this sample, results from all 9

methods tested (28-32% for Method P; 25-39% for Method G) compared equally well with 10

arsenic bioavailability values (31 ± 6%) and did not vary significantly between methods. 11

For this reason, it is not possible to unambiguously distinguish between methods based on 12

in vivo data; clearly more bioavailability data are required to compare and validate 13

bioaccessibility methods. 14

15

The present study demonstrates that the practicality of a method and the potential for 16

artefacts resulting from that same method must be balanced. Method G has been accepted 17

as a useful method to estimate lead bioaccessibility, and hence bioavailability, but its 18

application to other elements and soil samples may require careful consideration and study. 19

The choice of a bioaccessibility method that is both physiologically based and robust with 20

respect to changes in method variables, such as Method P, may provide more 21

20

representative arsenic bioaccessibility results for the purpose of estimating risks to human 1

health. 2

3

ACKNOWLEDGEMENTS 4

5

The authors wish to thank A. Campbell, L. Easton and J. Harris for their help with sample 6

analysis, and K. House for her insightful discussions. The authors gratefully acknowledge 7

the support of the National Science and Engineering Research Council via the Metals in 8

the Human Environment Strategic Network (see www.mithe-sn.org for a full list of 9

sponsors) and a Discovery Grant (to KJR). 10

11

REFERENCES 12

13

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10

28

Table 1. Results of quality control testsa.

Medium Measurement Method Experiment N Range Average

Blankb Arsenic concentration Method P (P1, P2) All L:S 19 < 3.0 μg•L-1 – Blank Blank Blank Spike recoveryc

Iron concentration Arsenic concentration Iron concentration Arsenic recovery (%)

Method P (P1, P2) Method G (P1, P2) Method G (P1, P2) Method P (P1, P2)

All L:S All L:S All L:S L:S = 100:1

22 30 30 6

< 20 μg•L-1 < 2.0 μg•L-1 < 20 μg•L-1 93–116%

– – –

98% Calibration checkd Arsenic recovery (%) Instrument – 36 85–101% 93% Calibration check Iron recovery (%) Instrument – 36 95–119% 103% SRM NIST2710 Bioaccessible arsenic (%) Method P (P1) Control limitse (L:S = 100:1) 23 24–57% 40% SRM NIST2710 Bioaccessible arsenic (%) Method P (P2) Control limits (L:S = 100:1) 37 23–49% 36% SRM NIST2710 Bioaccessible arsenic (%) Method G (P1) Control limits (L:S = 100:1) 37 29–70% 40% SRM NIST2710 Bioaccessible arsenic (%) Method G (P2) Control limits (L:S = 100:1) 29 4.0–38% 21% SRM NIST2710 Bioaccessible iron (%) All methods Control limits (All L:S) 19 0.29–15% 4.5% SRM NIST2710 Bioaccessible arsenic (%) Method P (P1) L:S = 100:1 5 23–45% 39% SRM NIST2710 Bioaccessible arsenic (%) Method P (P2) L:S = 100:1 5 31–38% 38% SRM NIST2710 Bioaccessible arsenic (%) Method G (P1) L:S = 100:1 5 42–56% 49% SRM NIST2710 Bioaccessible arsenic (%) Method G (P2) L:S = 100:1 5 16–37% 25% SRM NIST2710 Bioaccessible iron (%) All methods All L:S 10 0.36–12% 4.8% Duplicate pairs RPD, bioaccessible arsenic (%) Method P (P1, P2) All L:S 38 0.22–20% 7.2% Duplicate pairs RPD, bioaccessible iron (%) Method P (P1, P2) All L:S 30 0.70–59% 17% Duplicate pairs RPD, bioaccessible arsenic (%) Method G (P1, P2) All L:S 52 0.23–47% 11% Duplicate pairs RPD, bioaccessible iron (%) Method G (P1, P2) All L:S 52 0.42–76% 12%

a. Abbreviations: N = number of replicates; L:S = liquid-to-solid ratio; P1 = gastric phase; P2 = gastric + intestinal phase; Method P = physiologically-based; Method G = glycine-buffered; SRM = standard reference material; RPD = relative percent difference, calculated

as 100 • (result of primary sample – result of duplicate sample) • average-1. All other abbreviations are described in the text. b. Instrument detection limit is 1 μg•L-1 for arsenic and 10 μg•L-1 for iron. Results presented in this table represent limits of quantification. c. Spike recovery of 100 ppb•L-1 potassium arsenate (KH2AsO4, Fluka reagent grade) in blank PBET solution added immediately before analysis. d. Calibration check solutions used in the ICP-MS analysis include both 50ppb and 750ppb multi-element solutions (PlasmaCAL), prepared from

a different source solution than the ICP-MS calibration solutions. e. All control limits for SRM are average ± three standard deviations for all laboratory results recorded (between 2001 and 2009 for arsenic;

between 2006 and 2008 for iron), excluding the results of the present study. 1

29

Table 2. Percent arsenic bioaccessibilityab.

Method Pb Method Gc

Molar Ratio

Total Arsenic

L:S=100:1

L:S=2000:1

(0.4 M) L:S=100:1

(0.4 M) L:S=2000:1H

(0.02M) L:S=2000:1L

Sample Fe:As mg•kg-1 P1 P2 P1 P2 P1 P2 P1 P2 P1 P2

BGS102 2600 94 2.3 2.8 12 9.5 2.8 2.1 8.4 9.7 3.5 5.2 NIST2711 360 110 47 37 45 38 40 34 45 51 45 44 MG6 250 320 2.5 1.4 3.9 3.5 2.6 0.33 10 14 3.3 5.0 NB7 79 460 31 34 25 29 33 26 43 58 35 39 NIST2710 72 630 33 23 47 36 42 17 79 35 48 39 NB6A 54 740 16 18 12 14 21 21 37 30 23 26 Ironite® 37 4300 28 4.7 32 30 25 0.39 39 30 39 3.7 NB11A 18 5800 14 16 6 13 12 18 10 24 7.4 15 NB6B 11 7200 3.9 5.6 2.8 4.5 3.3 4.5 4.1 9.7 2.2 4.8 NB12 9.4 8200 13 29 12 26 16 15 24 54 17 33 GD5 5.3 7200 47 49 32 37 44 26 58 61 48 43 MG3 3.3 24 000 11 12 10 7.2 16 8.4 31 35 21 22 MG4 3.3 21 000 2.0 2.7 0.99 1.8 4.1 3.3 9.0 13 2.1 3.8 GD2 2.5 19 000 2.4 4.1 0.82 2.4 7.8 16 10 13 2.9 7.1 CAR2 1.6 310 000 0.62 0.27 0.10 0.19 0.48 0.52 0.44 0.54 0.44 0.41 LSH Tailings 1.4 200 000 1.0 1.6 0.62 0.84 0.97 2.6 1.1 3.7 0.83 2.8 CAR1 1.3 77 000 2.1 5.0 0.50 1.6 2.4 3.3 2.4 9.8 2.1 8.8 GD1 1.3 210 000 0.13 0.32 0.05 0.42 0.13 2.2 0.27 2.8 0.22 0.93 Arsenopyrite 1.2 420 000 0.17 0.22 0.24 0.31 0.23 0.16 0.24 0.36 0.34 0.36

a. Results are presented in order of decreasing molar iron to arsenic ratio. Numbers in bold indicate the 1 higher of either P1 or P2 result where the relative percent difference, calculated as 100 • (P1 – P2) • 2 average-1 is greater than the acceptable laboratory repeatability (30%). 3

b. Abbreviations: L:S = liquid-to-solid ratio; P1 = gastric phase; P2 = gastric + intestinal phase; 4 Method P = physiologically-based; Method G = glycine-buffered. 5

c. For Method G, the first two extractions used a 0.4 M glycine concentration, and a third extraction was 6 performed using 0.02 M glycine. 7

30

1 2

Table 3. Percent iron bioaccessibilityab.

Method c Method Gd

Molar Ratio

Total Iron

L:S=100:1

L:S=2000:1

(0.4 M) L:S=100:1

(0.4 M) L:S=2000:1H

(0.02M) L:S=2000:1L

Sample Fe:As mg•kg-1 P1 P2 P1 P2 P1 P2 P1 P2 P1 P2

BGS102 2600 180 000 0.50 0.39 1.2 1.2 0.92 0.03 1.2 0.41 1.4 0.07 NIST2711 360 29 000 1.9 2.4 2.3 2.1 2.5 0.16 3.0 1.3 2.8 0.82 MG6 250 60 000 0.83 0.01 0.82 1.4 1.9 0.13 2.8 1.7 0.86 0.28 NB7 79 27 000 1.5 0.57 1.3 1.8 4.1 0.38 3.3 3.7 3.5 1.8 NIST2710 72 34 000 0.36 4.0 4.2 3.7 6.1 0.84 12 6.0 6.3 4.4 NB6A 54 30 000 0.74 0.45 0.57 0.87 2.7 0.63 3.1 1.6 2.4 0.28 Ironite® 37 120 000 5.2 15 14 12 14 0.06 18 12 19 0.50 NB11A 18 92 000 0.99 1.2 0.44 0.96 2.2 0.22 1.3 1.9 1.3 0.83 NB6B 11 60 000 0.87 0.69 0.60 0.87 3.1 0.25 1.9 1.5 1.7 0.79 NB12 9.4 64 000 n/a n/a 2.8 4.8 9.1 2.2 8.2 9.7 8.3 6.3 GD5 5.3 29 000 n/a n/a 5.5 6.4 13 1.1 16 13 16 5.2 MG3 3.3 59 000 n/a n/a 2.2 7.6 8.6 0.43 14 10 10 1.5 MG4 3.3 53 000 1.1 1.1 1.1 1.1 4.8 0.81 7.2 5.9 3.4 0.92 GD2 2.5 36 000 0.89 2.2 0.92 1.2 6.6 1.1 7.3 4.0 2.6 2.3 CR2 1.6 360 000 0.23 0.23 0.09 0.10 0.38 0.10 0.32 0.19 0.35 0.05 LSH Tailings 1.4 210 000 0.67 0.89 0.42 0.35 0.94 0.35 0.91 1.6 0.85 0.66 CR1 1.3 75 000 n/a n/a 0.41 0.83 2.6 1.5 2.5 6.0 2.5 0.81 GD1 1.3 200 000 n/a n/a 0.16 0.37 0.28 0.47 0.43 0.69 0.42 0.44 Arsenopyrite 1.2 380 000 0.18 0.22 0.25 0.29 0.32 0.09 0.26 0.37 0.48 0.27

a. Results are presented in order of decreasing molar iron to arsenic ratio. Numbers in bold indicate the 3 higher of either P1 or P2 result where the relative percent difference, calculated as 100 • (P1 – P2) • 4 average-1 is greater than the acceptable laboratory repeatability (30%). 5

b. Abbreviations: L:S = liquid-to-solid ratio; P1 = gastric phase; P2 = gastric + intestinal phase; 6 Method P = physiologically-based; Method G = glycine-buffered. 7 c. Items marked n/a were not analyzed for iron concentrations. 8 d. For Method G, the first two extractions used a 0.4 M glycine concentration, and a third extraction was 9

performed using 0.02 M glycine. 10

11

31

0

20

40

60

80

100

BG

S10

2

NIS

T27

11

MG

6

NB

7

NIS

T27

10

NB

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Iron

ite®

NB

11A

NB

6B

NB

12

GD

5

MG

3

Per

cen

t Ars

enic

Bio

acce

ssib

ility

Method P 100:1 Method P 2000:1 Method G 0.4M 100:1 Method G 0.4M 20

0

5

10

15

20

MG

4

GD

2

CA

R2

LS

H T

ailin

gs

CA

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G 0.4M 2000:1H Method G 0.02M 2000:1LMethod P 100:1 Method P 2000:1 Method G 0.4M 100:1 Method G 0.4M 2000:1H Method G 0.02M 2000:1L

1 Figure 1: Percent arsenic bioaccessibility. The higher result of either the gastric phase or the gastric + intestinal phase is shown for each 2

method in decreasing order of iron to arsenic molar ratio. Results on the right side of the dotted line are associated with the vertical axis 3

shown on the right. 4

5

32

y = 0.041x + 680

y = 0.073x + 720

y = 0.020x + 1500

y = 0.13x + 2200

y = 0.060x + 1600

0

1000

2000

3000

4000

5000

6000

7000

8000

9000

100 1000 10000 100000

Bio

acce

ssib

le a

rsen

ic c

once

ntr

atio

n (

mg•

kg-1

)

Bioaccessible iron concentration (mg•kg-1)

Method P100:1

Method P 2000:1

Method G 0.4M 100:1

Method G 0.4M 2000:1H

Method G 0.02M 2000:1L

1

Figure 2: Bioaccessible arsenic and iron concentrations (mg•kg-1) for all samples under both Method P and 2

Method G at the two liquid-to-solid ratios (100:1 and 2000:1). For Method G at the 2000:1, a 0.4 M glycine 3

concentrations was used in the 100:1 and 2000:1H extraction, and a 0.02 M glycine concentration was used 4

in the 2000:1L extraction. 5