Oxidative Damage and Schizophrenia: An Overview of the Evidence and Its Therapeutic Implications
Influence of naringin on ferric iron induced oxidative damage in vitro
-
Upload
independent -
Category
Documents
-
view
0 -
download
0
Transcript of Influence of naringin on ferric iron induced oxidative damage in vitro
www.elsevier.com/locate/clinchim
Clinica Chimica Acta 347 (2004) 189–197
Influence of naringin on ferric iron induced
oxidative damage in vitro
Ganesh Chandra Jagetiaa,*, Tiyyagura Koti Reddya,V.A. Venkateshaa, Rajendra Kedlayab
aDepartment of Radiobiology, Kasturba Medical College, Manipal 576104, IndiabDepartment of Ophthalmology, University of Missouri, Columbia, MO 65201, USA
Received 18 December 2003; received in revised form 16 April 2004; accepted 20 April 2004
Abstract
Background: Iron is essential for oxygen transport and a variety of cellular processes like respiration and DNA synthesis. It
may become toxic when not handled carefully by cellular proteins and shielded from surrounding media. Naringin treatment
may help to overcome the iron-induced toxic effects in vitro. Methods: HepG2 cells were treated with 0.5, 1, 2.5, and 5 mmol/
l naringin 1 h before exposure to 0.1, 0.25, 0.5, and 1 mmol/l ferric iron. The effect of iron or naringin or their combination
treatment was studied on cell survival, DNA double-strand break induction, DNA oxidation, lipid peroxidation, and various
antioxidants. Results: The exposure of cells to iron caused a dose-dependent decline in their clonogenic potential, while
naringin pretreatment resulted in a significant elevation in the cell survival. Exposure of cells to iron resulted in a time-
dependent elevation in DNA strand breaks and a peak level of DNA strand breaks was observed at 24 h, while naringin
pretreatment inhibited the DNA double-strand breaks accompanied by an early repair. Similarly, treatment of HepG2 cells with
iron caused increased DNA oxidation that showed reduction when cells were pretreated with naringin. The iron overload
caused a significant elevation in the lipid peroxidation accompanied by depletion in glutathione (GSH) concentration, while
naringin inhibited lipid peroxidation and arrested the iron-induced depletion in the GSH concentration. Iron treatment also
reduced various antioxidant enzymes like glutathione peroxidase (GSHPx), catalase, and superoxide dismutase (SOD).
Pretreatment of HepG2 cells with naringin resulted in an elevation in all the antioxidant enzymes. Conclusions: Enhanced
antioxidant status by naringin could compensate the oxidative stress and may facilitate an early recovery from iron-induced
genomic insult in vitro.
D 2004 Elsevier B.V. All rights reserved.
Keywords: HepG2 cells; Cell survival; DNA double-strand breaks; Lipid peroxidation; Glutathione; Glutathione peroxidase; Glutathione-S-
transferase; Catalase
0009-8981/$ - see front matter D 2004 Elsevier B.V. All rights reserved.
doi:10.1016/j.cccn.2004.04.022
* Corresponding author. Tel.: +91-820-2571201x22814; fax:
+91-820-2570062/2571927.
E-mail address: [email protected]
(G. Chandra Jagetia).
1. Introduction
Free radical-induced oxidative stress is involved in
aging [1], heart and cardiovascular diseases [2], gas-
trointestinal tract disorders, diabetes, cataractogenesis,
degenerative retinal damage, autoimmune nephrotic
Fig. 1. Structure of naringin.
G.C. Jagetia et al. / Clinica Chimica Acta 347 (2004) 189–197190
syndromes, heavy metal nephrotoxicity, Parkinson’s
disease [3], Alzheimer’s disease [4], bronchopulmo-
nary dysphasia [5], and ischemia reflow states [6].
Small amounts of potentially toxic reactive oxygen
species (ROS) can be generated in eukaryotic cells by
normal metabolic activities [7,8]. These generated free
radicals are involved in lipid peroxidation, DNA
damage, and protein degradation. Transition metals
such as iron and copper aggravate the free radical-
induced oxidative damage and finally lead to a dan-
gerous oxidative chain reaction [7].
Eukaryotic cells are equipped with a variety of
primary and secondary defenses against lipid perox-
idation and other deleterious effects of oxidative stress
[9]. Potentially, lethal injury can occur if these
defenses are overwhelmed. Primary defenses are
mainly preventative, whereas secondary defenses
have a ‘‘back-up’’ protective role, which might typi-
cally involve excision/repair of any lesions that do
develop. Primary cytoprotection relies on the scav-
enging/inactivation of ROS or redox metal ions before
lipid peroxidation takes place. Enzymes involved in
primary cytoprotection include superoxide dismutase
(SOD), glutathione peroxidase (GSHPx), which scav-
enges superoxide anion radical and hydrogen perox-
ide, respectively, at relatively low concentrations, and
catalase, which scavenges H2O2 efficiently at rela-
tively high concentrations. In conditions like iron
overload, carcinogenesis, radiation exposure, diabe-
tes, and many other pathological conditions, the
antioxidant machinery is overburdened with excess
oxidative stress that forces the cells to undergo the
oxidative cellular damage. Such situations demand
exogenous antioxidants to reinforce the antioxidant
mechanism of cells. The natural products and certain
dietary ingredients may be helpful to relieve the
oxidative stress of the cells. It is essential to screen
the antioxidant properties of certain natural products
and/or dietary ingredients, which can share the burden
of intracellular antioxidant machinery. Therefore, any
drug which can reduce the iron-induced damage may
be of potential value in one or more stress-related
disorders.
Flavonoids occur ubiquitously in the plant kingdom
and are common components of the human diet [10].
Flavonoids have been shown to have structurally
dependent, highly specific effects on a variety of
enzymes and are able to interfere with numerous
cellular processes, including growth and differentiation
[11]. The diverse effects of flavonoids may relate to
their structural similarity to ATP and hence to their
ability to compete with ATP for binding to various
enzymatic sites [12]. Naringin, a glycoside, is a pre-
dominant flavanone found in grapefruits and related
citrus species. Like most flavonoids, naringin has metal
chelating, antioxidant, and free radical scavenging
properties [13–15] and has been reported to offer
protection against mutagenesis [16] and lipid perox-
idation [17]. The present study was undertaken to
investigate the mechanism of naringin-induced protec-
tion against the oxidative stress of iron in HepG2 cells
in vitro.
2. Materials and methods
2.1. Chemicals
Naringin (Fig. 1) and trichloroacetic acid (TCA)
were from Acros Organics, Belgium, while glutathi-
one (GSH), 2-thiobarbituric acid, 5,5-dithio-bis (2-
nitrobenzoic acid) [DTNB], diethylenetriamine penta-
acetic acid (DTPA), butylated hydroxytolune, cumene
hydroperoxide, 1-chloro-2, 4-dinitrobenzene, ethi-
dium bromide, 2,4-dinitrophenyl hydrazine, guanidine
hydrochloride, and tetraethoxypropane were from
Sigma, St. Louis, MO.
2.2. Experimental
2.2.1. Cell line and culture
HepG2 cells obtained from the National Centre for
Cell Sciences (Pune, India) were used throughout this
G.C. Jagetia et al. / Clinica Chimica Acta 347 (2004) 189–197 191
study. Cells were grown in Eagle’s minimum essen-
tial medium (MEM) supplemented with 10% fetal
calf serum, 1% glutamine, and 50 Ag/ml gentamycin
sulfate. Cells were routinely cultured in 25-cm2 flasks
with loosened caps and incubated with 5% CO2 in air
in a humidified atmosphere at 37 jC.
2.2.2. Iron loading of HepG2 cells
Iron loading of HepG2 cells using ferric citrate was
performed as described previously [18]. Ferric citrate
solution was freshly prepared for each experiment.
Cells were exposed to ferric citrate in media for 20 h.
After exposure to ferric citrate, cells were washed
twice with iron-free phosphate buffered saline (PBS)
and exposed to 50-Amol/l hydrogen peroxide in an
iron-free media for 30 min at 37 jC. After hydrogenperoxide exposure, cells were washed twice and har-
vested by trypsin EDTA treatment.
2.2.3. Preparation of drug
Naringin was freshly dissolved in PBS and filter
sterilized (0.22 Am, Millipore India, Bangalore, India)
immediately before use.
2.2.4. Experiment 1
PBS group: The cells of this group were treated
with 50 Al of sterile PBS for 1 h.
NIN group: The cells of this group were exposed
to 0.5, 1, 2.5, and 5 mmol/l naringin for 1 h.
PBS+Iron–H2O2 group: The cells were treated
with 50 Al of sterile PBS for 1 h and were then loaded
with 0, 0.1, 0.25, 0.5, and 1 mmol/l ferric iron.
NIN+Iron–H2O2 group: The cells were treated
with 0.5, 1, 2.5, and 5 mmol/l naringin for 1 h before
exposure to 0, 0.1, 0.25, 0.5, and 1 mmol/l ferric iron
as mentioned above.
2.2.4.1. Clonogenic assay. Clonogenic assay was
carried out to evaluate the most effective dose of iron
in inducing cell damage, where the HepG2 cells were
exposed to 0, 0.1, 0.25, 0.5, and 1 mmol/l of ferric
iron and the cell survival was determined by the
method of Puck and Marcus [19]. Briefly, 200–300
cells were plated onto several individual culture
dishes (Nunc, Rosklide, Denmark) containing 5-ml
drug-free medium in triplicate for each radiation dose
for each group. The cells were allowed to grow for 11
days. The resultant colonies were stained with 1%
crystal violet in methanol and clusters containing 50
or more cells were scored as a colony. The plating
efficiency of cells was determined and the surviving
fraction was fitted on to a linear quadratic model,
SF = exp� (aD+hD2).
2.2.5. Experiment 2
The grouping and treatment of iron or naringin
have been essentially similar to the experiments
carried out to study the DNA strand break repair
and the assessment of biochemical profiles, except
that the concentration of iron and naringin was kept at
1 mmol/l (because this concentration gave the best
effect).
2.2.5.1. Effect of iron and naringin on DNA strand
breaks and repair. DNA strand break and repair
were determined by the fluorometric analysis of
DNA unwinding (FADU) described by Birnbiom
and Jevcak [20]. Briefly, cells were exposed to nar-
ingin or iron or both. The DNA strand break and
repair were evaluated at 2, 4, 8, 12, 24, 48, and 72
h after iron treatment. The cells were dislodged by
trypsin EDTA treatment and incubated with phosphate
buffer containing myo-inositol, urea sodium dodecyl
sulfate, and sodium hydroxide. Cells were sonicated
for a few seconds followed by the addition of ethi-
dium bromide. The fluorescence was read at Eex 520and Eem 590 nm at room temperature.
2.2.5.2. Biochemical estimations. Cells from differ-
ent groups were homogenized in phosphate buffer
containing SDS. The total protein content was esti-
mated by the modified method of Lowry [21]. The
protein carbonyl contents were estimated by the
method of Palamanda and Kehrer [22]. Briefly, cell
homogenate was incubated with dinitrophenyl hydra-
zine at room temperature for 30 min. After addition
of 20% cold TCA, the mixture was centrifuged and
the pellet was mixed with guanidium hydrochloride.
The OD was read at Eex 280 and Eem 370 nm using
a UV-VIS spectrophotometer (Shimadzu, Tokyo,
Japan). DNA oxidation was estimated by the method
of Borkitt [23]. Briefly, cell homogenate was incu-
bated with phosphate buffer and ethidium bromide.
The fluorescence was measured at an excitation at
Eex 510 and Eem 590 nm. The thiobarbituric acid
Fig. 2. Alteration in the iron-induced decline in the survival of
HepG2 cells by various concentrations of naringin. n, Iron 1 mmol;
5, NIN 0.5 mmol; E, NIN 1 mmol; 1, NIN 2.5 mmol; ., NIN 5
mmol.
G.C. Jagetia et al. / Clinica Chimi192
reactive substances (TBARS) assay was performed
according to the standard protocol [24]. Briefly, the
cell homogenate was incubated with a mixture of
trichloroacetic acid (15%), thiobarbituric acid
(0.375%), and butylated hydroxytoluene (0.01%) in
0.25 mol/l HCl at 95 jC for 25 min. The reaction
mixture was allowed to cool to room temperature
and was centrifuged at 8000� g. The supernatant
was collected and the absorbance was recorded
against the blank using a UV-VIS spectrophotometer.
The lipid peroxidation has been expressed as thio-
barbituric acid reactive substances (TBARS) deter-
mined against a tetraethoxypropane standard curve.
The GSH content was measured by the method of
Moron et al [25]. Briefly, proteins were precipitated
by 25% TCA, centrifuged, and the supernatant was
collected. The supernatant was mixed with 0.2 mol/
l sodium phosphate buffer, pH 8.0, and 0.06 mmol/
l 5,5-dithio-bis (2-nitrobenzoic acid) [DTNB] and
incubated for 10 min at room temperature. The
absorbance of the samples was read against the blank
at 412 nm. The glutathione peroxidase was assayed
by the modified method of Paglia et al. [26]. Briefly,
the cell homogenate was mixed with stock solution
containing glutathione reductase, GSH, NADPH, and
incubated at 37 jC for 5 min, followed by the
addition of cumene hydroperoxide. The absorbance
was recorded against the blank at 340 nm. The
glutathione-S-transferase was assayed by the method
of Habig et al. [27]. Briefly, 0.1 mol/l potassium
phosphate buffer, 1 mmol/l EDTA, glutathione re-
ductase, 10 mmol GSH, 12 mmol/l tert-butyl-hydro-
peroxide, and the cell homogenate were incubated
for 10 min at 37 jC. The absorbance was read
against the blank at 340 nm. The catalase activity
was estimated by catalytic reduction of hydrogen
peroxide using the method of Abei [28]. Briefly,
cumene hydroperoxide was added to the cell homog-
enate and was incubated at 37 jC. The decomposi-
tion of hydrogen peroxide was monitored by
recording the absorbance against the blank at 240
nm. Total superoxide dismutase was determined by
the pyrogallol autooxidation method [29]. Briefly,
the cell homogenate was added to 62.5 mmol trisca-
codylic acid buffer, containing 1 mmol/l diethylene-
triaminepentaacetic acid (DTPA), followed by 4
mmol pyrogallol. The autooxidation of pyrogallol
was monitored against the blank at 420 nm.
2.2.6. Analysis of data
The statistical significance of the treatment was
determined using student’s t-test. Solo 4 statistical
package (BMDP Statistical Software, Los Angeles,
CA) was used for data analysis. All the data are
expressed as meanF standard error of the mean
(S.E.M).
ca Acta 347 (2004) 189–197
3. Result
The protection conferred by naringin on iron-
induced decline in the cell survival of HepG2 cells
and on DNA double-strand breaks of these cells are
shown in Figs. 2 and 3. In addition, the lipid perox-
idation, protein oxidation, DNA oxidation, resulting
from iron-induced oxidative stress in HepG2 cells, and
the effect produced by naringin are shown as meanFSEM in Tables 1 and 2.
The iron–H2O2-induced oxidative stress resulted
in a concentration-dependent decline in the cell
survival and a nadir was reported for 1 mmol/l (Fig.
2). Pretreatment of HepG2 cells with various con-
centrations of naringin before iron overload caused
a significant elevation in the cell survival when
compared with the iron treatment. However, the
greatest elevation in cell survival was observed for
1 mmol/l naringin; therefore, further studies were
Table 1
Alteration in the iron-induced oxidative damage by naringin in HePG2 cells
Treatment TBARS
(nmols/mg protein)
Carbonyls
(nmol/mg protein)
% of undamaged
DNA
GSH
(nmol/mg protein)
Control 3.56F 0.4 1.03F 0.20 96F 0.001 52.12F 4.2
Fe control 10.35F 2.13a 2.31F 0.32a 69F 0.010b 26.14F 1.89a
NIN 3.24F 1.19 0.91F 0.11 98F 0.004 50.01F 3.20
Fe +NIN 5.46F 2.74 1.56F 0.06 76F 0.009b 37.81F 2.99
n= 4; no symbol = not significant.a p< 0.01.b p< 0.001.
G.C. Jagetia et al. / Clinica Chimica Acta 347 (2004) 189–197 193
carried out using this concentration of naringin
(Fig. 2).
The DNA strand breaks induction has been
expressed as the percent remaining double-stranded
DNA (Fig. 3). Iron stress to HepG2 cells induced
DNA strand breaks in a time-dependent manner, and
a maximum number of DSBs were observed at 24 h.
Thereafter, DNA strand breaks showed reparation of
iron-induced damage that progressed steadily up to
72 h, the last time period evaluated, where the
number of DNA strand breaks was lesser when
compared with 24-h posttreatment. The naringin
treatment alone did not induce DNA strand breaks
(Fig. 3). The pattern of DNA strand breakage was
similar in the naringin-pretreated group except that
naringin treatment significantly reduced the iron-
induced DNA breaks in HepG2 cells and the repair
Fig. 3. Effect of naringin (NIN) on the iron-induced DNA double-
strand breaks in HepG2 cells at various posttreatment time periods.
was also higher when compared with the iron treat-
ment (Fig. 3).
The lipid peroxide levels were measured as
TBARS concentration and expressed as nmol/mg
protein (Table 1). Treatment of HepG2 cells with
ferric iron and H2O2 elevated lipid peroxidation
significantly when compared with the PBS treatment
group ( p < 0.001). The treatment of HepG2 cells with
1 mmol/l naringin significantly reduced the iron-
induced lipid peroxidation ( p < 0.005).
Protein oxidation levels were determined by mea-
suring the protein carbonyl contents and expressed as
nmol/mg protein (Table 1). Iron–H2O2 treatment in-
creased the concentration of protein carbonyls in
HepG2 cells when compared with the PBS treated
group ( p < 0.01). Treatment of HepG2 cells with 1
mmol/l naringin inhibited the iron-induced protein
oxidation. However, this reduction was statistically
nonsignificant.
The DNA oxidation was estimated as the percent-
age of undamaged double-stranded DNA (Table 1).
Treatment of HepG2 cells with 1 mmol/l iron–H2O2
elevated the DNA oxidation in HepG2 cells signifi-
cantly ( p < 0.001), while treatment of cells with 1
mmol/l naringin significantly inhibited the iron-in-
duced DNA oxidation ( p< 0.001).
The concentration of glutathione has been ex-
pressed as nmol/mg protein (Table 1). Treatment of
HepG2 cells with iron +H2O2 depleted GSH concen-
tration significantly ( p = 0.001) when compared with
the PBS-treated group. Pretreatment of HepG2 cells
with 1 mmol/l naringin significantly elevated the
cellular glutathione levels when compared with the
iron-treated group ( p < 0.01).
Iron overload significantly reduced the GSHPx
levels in HepG2 cells when compared with the control
Table 2
Effect of naringin on the iron-induced decline in the antioxidant enzymes in cultured HePG2 cells
Treatment GSHPx
(units/mg protein)
GST
(units/mg protein)
Catalase
(units/mg protein)
SOD
(units/mg protein)
Control 256.8F 6.81 7.23F 0.98 138.1F 3.24 5.38F 1.10
Fe control 172.5F 4.12a 5.32F 1.14 72.61F 4.11a 2.34F 1.71
NIN 260.2F 6.41 7.50F 0.54 152.3F 2.61b 7.11F 0.90b
Fe +NIN 170.2F 3.19a 5.9F 0.90 109F 3.59a 3.21F 0.98
n= 4; no symbol = not significant.a p< 0.001.b p< 0.05.
G.C. Jagetia et al. / Clinica Chimica Acta 347 (2004) 189–197194
group. Naringin itself did not alter the GSHPx levels
in HepG2 cells when compared with the control
group. The GSHPx levels remained unaltered in
HepG2 cells after treatment with naringin before iron
overload (Table 2).
Introduction of iron into HepG2 cells significantly
reduced the GST levels when compared with the PBS
treatment group. Naringin alone did not alter the GST
levels when compared with the PBS treatment group.
Treatment of HepG2 cells with 1 mmol/l naringin
before iron treatment marginally increased the cellular
GST levels when compared with the iron-treated
group (Table 2).
Treatment of HepG2 cells with naringin elevated
catalase levels significantly in the noniron-treated
group while iron overload significantly reduced the
catalase concentration in HepG2 cells when compared
with the PBS treatment group. Naringin (1 mmol/l)
treatment significantly increased the catalase activities
(Table 2).
Naringin itself increased the SOD activity in non-
iron-treated HepG2 cells significantly. Iron overload
significantly reduced the SOD activity in HepG2 cells
when compared with the control group; however,
treatment of HepG2 cells with naringin elevated the
cellular SOD levels when compared with the control
group (Table 2).
4. Discussion
Iron is known to induce free radicals through
Fenton reaction [30]. These free radicals may have
been responsible for a concentration-dependent de-
cline in the survival of HepG2 cells in the present
study [18]. Pretreatment of HepG2 cells with various
concentrations of naringin inhibited the iron-induced
decline in the survival of HepG2 cells significantly. In
order to understand the mechanism of the action of
iron and naringin on cell survival, further studies were
carried out on DNA strand break repair, where iron
has been found to increase the DNA strand breaks in a
time-dependent manner up to 24 h while naringin
treatment protected against iron-induced DNA strand
breaks. Free radicals induce oxidative DNA damage
that results in the functional or structural alterations in
the DNA leading finally to proliferative cell death.
Because of its polyanionic nature, DNA binds to
various metal ions and is therefore especially prone
to iron-dependent, site-specific oxidative damage.
Oxygen free radicals like singlet oxygen, hydrogen
peroxide, and hydroxyl radicals induce a variety of
lesions in DNA, including oxidized bases, abasic
sites, and DNA strand breaks. The alkaline unwinding
assay is closely related to the comet assay and can
estimate the induction and rejoining of DNA strand
breaks with precision [31]. The DNA strand breaks, if
left unrepaired, may ultimately cause mutagenesis and
carcinogenesis. This reduction in DNA strand breaks
by naringin may be due to its ability to scavenge free
radicals and also its antioxidant activity. Naringin has
been reported to inhibit H2O2-induced DNA damage
[32]. Naringin treatment has also been reported to
reduce the radiation-induced DNA damage in mice
bone marrow [33,34].
Lipid peroxidation has been used as an indirect
measure of oxidative stress. The endproducts of stable
aldehydes react with thiobarbituric acid (TBA) to
form thiobarbituric acid–malondialdehyde adduct
[35]. Byproducts of lipid peroxidation may cause
further damage to important biomolecules like pro-
teins and DNA [36]. The increase in DNA damage
may be due to the increased lipid peroxidation by iron
overload of HepG2 cells. Naringin significantly
G.C. Jagetia et al. / Clinica Chimica Acta 347 (2004) 189–197 195
inhibited ferric ion-induced lipid peroxidation in
HepG2 cells. Compounds that are able to scavenge
free radicals and/or chelate iron can protect the cells
from free radical-induced lipid peroxidation [37].
Naringin has been reported to inhibit lipid peroxida-
tion in the brain and kidney [38]. Other flavonoids
like rutin and quercetin have been reported to inhibit
iron-induced lipid peroxidation by chelating iron ions
[39].
We have also evaluated the oxidative damage in
proteins and DNA. Although it is generally far less
monitored than lipid peroxidation as a marker of
oxidative damage, oxidative damage to proteins and
DNA is also very critical [36]. Both may nonspecifi-
cally bind iron either in a ferrous or ferric form and
may cause site-specific damage. Radical-mediated
protein oxidation has been measured by the estimation
of a generic marker of protein oxidation, i.e., carbonyl
contents [22]. Ferric iron-induced free radicals may
have been responsible for the protein oxidation in
HepG2 cells. Protein oxidation is known to give rise
to alterations in both the backbone and side chains of
the molecule, leading to the denaturation and loss of
biological activities of various important proteins and
cell death. Naringin reduced protein oxidation in
HepG2 cells. This may be one of the reasons of the
observed inhibitory activity of naringin against the
oxidative stress induced by ferric iron. Naringin sig-
nificantly reduced the oxidative DNA damage induced
by ferric iron. This DNA oxidation assay is based on
the fact that a highly fluorescent complex is formed
between native DNA and the intercalating agent ethi-
dium bromide. The interaction of DNA with free
radicals causes disruption of intercalation of ethidium
bromide in the DNA that leads to the decline in the
fluorescence intensity of ethidium bromide DNA com-
plex. Thus, the measurement of fluorescence gives a
precise indication of DNA double-strand damage
caused by various agents [20].
The mechanism of inhibition of iron-induced DNA
damage by naringin was further evaluated by estimat-
ing antioxidant status. Glutathione is an abundant and
ubiquitous antioxidant, a tripeptide and essential bio-
factor synthesized in all living cells. It functions
mainly as an effective intracellular reductant [40]. It
protects cells from free radical-mediated damage
caused by drugs and ionizing radiation. It forms an
important substrate for GSHPx, GST, and several
other enzymes, which are involved in free radical
scavenging. The naringin inhibited the iron-induced
decline in glutathione in HepG2 cells. Caffeine has
been reported to protect the mitochondrial fraction
against the radiation-induced GSH decline in vitro
[41]. Certain proglutathione agents like alpha-lipoic
acid (LA) and N-acetyl cysteine (NAC) have been
found to possess a sparing effect on GSH levels and
protect cells from glutamate insult [42]. Treatment of
rats with a lignan-enriched extract of the fruit of
Schizandra chinensis enhanced the hepatic antioxi-
dant/detoxification system, as indicated by the in-
crease in the hepatic-reduced glutathione (GSH)
level as well as hepatic glutathione reductase and
glutathione-S-transferase activities [43]. The presence
of naringin would have taken the burden of free
radicals upon itself, thereby sparing the GSH deple-
tion. This may have helped the HepG2 cells to
overcome the iron-induced insult. The antioxidant
activity of naringin has been found to be similar to
that of GSH [32].
Naringin arrested the iron-induced decline in GST
and reduced the iron-induced damage. The GST acts
like a peroxidase and removes the stable peroxides
from the system, resulting in the reduction in the
peroxide-induced damage [44]. Superoxide and hy-
drogen peroxide are important byproducts in usual
cellular energy metabolism. As such, they are not
highly toxic, but uncompartmentalized excess iron
can initiate the formation of.OH radical and can
influence lipid peroxidation via Fenton/Haber–Weiss
reactions [40]. Cells are equipped with an impressive
repertoire of antioxidant enzymes, such as superoxide
dismutase, which hastens the dismutation of O2.� to
H2O2, and catalase and glutathione peroxidase, which
convert H2O2 to water [45]. SOD brings the first line
of defense against free radicals by dismutating toxic
superoxide into a less toxic hydrogen peroxide. SOD
works in conjugation with other H2O2 removing
enzymes. SOD is also required for the growth of
aerobes without excessive DNA damage in the pres-
ence of superoxide. Selenium containing GSHPx
decomposes H2O2 and other peroxides which initiate
free radical chain reaction. Catalase heme enzyme
brings the decomposition of high amounts of H2O2
and other peroxides. SOD, GSHPx, and catalase, in
concerted action, protect the oxidative attack of su-
peroxide and hydrogen peroxide in the cells. Naringin
G.C. Jagetia et al. / Clinica Chimica Acta 347 (2004) 189–197196
has elevated the cellular catalase and SOD levels
accompanied by an arrest of iron-induced depletion
of SOD, GSHPx, and catalase in HepG2 cells. Nar-
ingin has been reported to play an important role in
regulating antioxidative capacities by increasing the
SOD, GSHPx, and catalase activities by up-regulating
the gene expressions of SOD, catalase, and GSHPx
and protecting the plasma vitamin E [46,47]. It has
also been found to scavenge superoxide anions and
other free radicals [15,33]. An operation of similar
mechanism of action by naringin in the present study
can not be ruled out.
Plant-based flavonoids like naringin can inhibit the
adverse effects of ferric ion-induced oxidative stress
and may protect the cellular environments from free
radical damage by elevating the cellular antioxidant
enzyme system mechanism, allowing repair of the
damaged DNA and thus arresting the iron-induced
decline in the cell survival.
Acknowledgements
We thank Dr. Shivanada Nayak, Assoc. Prof,
Department of Biochemistry, M.B.C.R. Naidu and
Shival K. Rao, Department of Radiobiology, Kasturba
Medical College, Manipal, India, for their help in this
work. The financial assistance in the form of the
Senior Research Fellowship to Mr. Tiyyagura Koti
Reddy by the Indian Council of Medical Research
(ICMR), Government of India, New Delhi, to carry
out the above study is gratefully acknowledged.
References
[1] Harman D. Aging: overview. Ann NY Acad Sci 2001;928:
1–21.
[2] Stevens RM, Jahania MS, Stivers JE, Mentzer RM, Lasley
RD. Effects of in vivo myocardial ischemia and reperfusion
on interstitial nitric oxide metabolites. Ann Thorac Surg
2000;73:12616.
[3] Halliwell B. Role of free radicals in the neurodegenerative
diseases: therapeutic implications for antioxidant treatment.
Drugs Aging 2001;18:685–716.
[4] Repine JE, Bast A, Lankhorst I. Oxidative stress in chronic
obstructive pulmonary disease. Am J Respir Crit Care Med
1997;2:341–57.
[5] Young IS, Woodside JV. Antioxidants in health and disease. J
Clin Pathol 2001;54:176–86.
[6] Beckman KB, Ames BN. The free radical theory of aging
matures. Physiol Rev 1998;78:547–81.
[7] Halliwell B, Gutteridge JMC. Role of free radicals and cata-
lytic metal ions in human disease: an overview. Methods
Enzymol 1990;186:1–85.
[8] Forman HJ, Boveris A. Superoxide radical and hydrogen
peroxide in mitochondria. In: Pryor WA, editor. Free Radi-
cals in Biology, vol. IV. New York: Academic Press; 1992.
p. 65–90.
[9] Girotti AW. Photodynamic lipid peroxidation in biological
systems. Photochem Photobiol 1990;51:497–509.
[10] Graziani Y, Erikson E, Erikson RL. The effect of quercetin on
the phosphorylation activity of the Rous sarcoma virus trans-
forming gene product in vitro and in vivo. Eur J Biochem 1983;
135:583–9.
[11] Swiader KE, Zarawska E. Flavonoids of rare artemisia species
and their antifungal properties. Fitoterapia 1996;67:77–8.
[12] Lin CC. Evaluation of the liver protective principles from the
root of Cudrania cochinchinensis var. geronatogean. Phyt-
other Res 1996;10:13–7.
[13] Jung G, Hennings G, Pfeifer M, Bessler WG. Interaction of
metal complexing compounds with lymphocytes and lym-
phoid cell lines. Mol Pharmacol 1983;23:698–702.
[14] Kroyer G. The antioxidant activity of citrus fruit peels. Z
Ernahrwiss 1986;25:63–9.
[15] Chen YT, Zheng RL, Jia ZJ, Ju Y. Flavonoids as superoxide
scavengers and antioxidants. Free Radic Biol Med 1990;9:
19–21.
[16] Francis AR, Shetty TK, Bhattacharya RK. Modulating effect
of plant flavonoids on the mutagenicity of N-methyl-NV-nitro-N-nitrosoguanidine. Carcinogenesis 1989;10:1953–5.
[17] Maridonneau-Parini I, Braquet P, Garay P. Heterogeneous ef-
fect of flavonoids on K+ loss and lipid peroxidation induced
by oxygen-free radicals in human red cells. Pharmacol Res
Commun 1986;18:61–72.
[18] Cragg L, Robert PH, Wesley M, Solovey A, Selby S, Enright
H. The iron chelator L1 potentiates oxidative DNA damage in
iron-loaded liver cells. Blood 1998;92:632–8.
[19] Puck TT, Marcus PI. A rapid method for viable cell tritration
and clone production with HeLa cells in tissue culture. The
use of X-irradiated cells to supply condition factors. Proc Natl
Acad Sci 1955;41:432–7.
[20] Birnboim HC, Jevcak JJ. Floremetric method for rapid detec-
tion of DNA strand breaks in humanwhite blood cells produced
by low doses of radiation. Cancer Res 1981;41:1889–92.
[21] Sandermann H, Stromiger JL. Purification and properties of C
55-isoprenoid alcohol phosphokinase from Staphylococcus
aureus. J Biol Chem 1972;247:5123–513.
[22] Palamanda JR, Kehrer JP. Inhibition of protein carbonyl for-
mation and lipid peroxidation by glutathione in rat liver micro-
somes. Arch Biochem Biophys 1992;14:103–9.
[23] Borkitt MJ. Copper-DNA adducts. Methods Enzymol 1994;
234:66–79.
[24] Gelvan D, Saltman P. Different cellular targets of Cu- and
Fe-catalyzed oxidation observed using a Cu-compatible thi-
obarbiturate acid assay. Biochim Biophys Acta 1990;1035:
353–60.
G.C. Jagetia et al. / Clinica Chimica Acta 347 (2004) 189–197 197
[25] Moron MS, Depierre JW, Mannervik B. Levels of glutathi-
one, glutathione reductase and glutathione S-transferase ac-
tivities in rat lung and liver. Biochim Biophys Acta 1979;582:
67–78.
[26] Tappel AL. Glutathione peroxidase and hydroperoxides.
Methods Enzymol 1978;LII:506–8.
[27] Habig WH, Pabst MJ, Jakoby WB. Glutathione S-transferases.
The first enzymatic step in mercapturic acid formation. J Biol
Chem 1974;249:7130–9.
[28] Abei H. Catalase in vitro. Methods Enzymol 1984;105:121–6.
[29] Marklund S, Marklund G. Involvement of the superoxide
anion radical in the autooxidation of pyrogallol and a con-
venient assay for superoxide dismutase. Eur J Biochem
1974;47:469–74.
[30] Halliwell B, Gutteridge JMC. Free radicals in biology and
medicine. Oxford: Clarendon Press; 1989.
[31] Ross LO, Zenvirth D, Jardim D, Dawson AR. Double-strand
breaks on artificial chromosomes in yeast. Chromosoma 2000;
109:226–34.
[32] Syu-ichi K, Shouji A, Asou K, Ishikawa M. Effects of nar-
ingin on hydrogen peroxide-induced cytotoxicity and apopto-
sis in P388 cells. J Pharmacol Sci 2003;92:166–70.
[33] Jagetia GC, Reddy TK. The grapefruit flavanone naringin
protects against the radiation-induced genomic instability in
the mice bone marrow: a micronucleus study. Mutat Res 2002;
519:37–48.
[34] Jagetia GC, Venkatesha VA, Reddy TK. Naringin, a citrus fla-
vonone, protects against radiation-induced chromosome dam-
age in mouse bone marrow. Mutagenesis 2003;18:337–43.
[35] Beckman KB, Ames BN. The free radical theory of aging
matures. Physiol Rev 1998;78:547–81.
[36] Anjali Agarwal Kale RK. Radiation induced lipid peroxida-
tive damage: mechanism and significance. Indian J Exp Biol
2001;39:291–309.
[37] Halliwell B, Grootveld M, Gutteridge JMC. Methods for the
measurement of hydroxyl radicals in biochemical systems:
deoxyribose degradation and aromatic hydroxylation. Meth-
ods Biochem Anal 1987;33:59–90.
[38] Ng TB, Liu F, Wang ZT. Antioxidative activity of natural
products from plants. Life Sci 2001;66:709–23.
[39] Alfanas’ev IB, Dorozhko AI, Brodskii AV, Kostyuk VA, Pota-
povitch AI. Chelating free radical scavenging mechanisms of
inhibitory action of rutin and quercetin in lipid peroxidation.
Biochem Pharmacol 1989;38:1763–9.
[40] Rahman I, MacNee W. Lung glutathione and oxidative stress:
implications in cigarette smoke-induced airway disease. Am J
Physiol 1999;277:L1067–L1088.
[41] Kamat JP, Boloor KK, Devasagayam TP, Jayashree B, Kesa-
van PC. Differential modification by caffeine of oxygen-de-
pendent and independent effects of gamma-irradiation on rat
liver mitochondria. Int J Radiat Biol 2000;76:1281–8.
[42] Kobayashi MS, Han D, Packer L. Antioxidants and herbal
extracts protect HT-4 neuronal cells against glutamate-induced
cytotoxicity. Free Radic Res 2000;32:115–24.
[43] Ip SP, Mak DH, Li PC, Poon MK, Ko KM. Effect of a lignan-
enriched extract of Schisandra chinensis on aflatoxin B1 and
cadmium chloride-induced hepatotoxicity in rats. Pharmacol
Toxicol 1996;78:413–6.
[44] Prohaska JR. The glutathione peroxidase activity of glutathi-
one S-transferases. Biochim Biophys Acta 1980;611:87–98.
[45] Fridovich I. Biological effects of the superoxide radical. Arch
Biochem Biophys 1986;247:1–11.
[46] Jeon SM, Bok SH, Jang MK, Kim YH, Nam KT, Jeong TS, et
al. Comparison of antioxidant effects of naringin and probucol
in cholesterol-fed rabbits. Clin Chim Acta 2000;317:181–90.
[47] Jeon SM, Bok SH, Jang MK, Lee MK, Nam KT, Park YB, et
al. Antioxidative activity of naringin and lovastatin in high
cholesterol-fed rabbits. Life Sci 2001;69:2855–66.