Ethnobotany of India, Volume 4 - Taylor & Francis eBooks

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Transcript of Ethnobotany of India, Volume 4 - Taylor & Francis eBooks

ETHNOBOTANY OF INDIAVolume 4

Western and Central Himalayas

ETHNOBOTANY OF INDIAVolume 4

Western and Central Himalayas

Edited by

T. Pullaiah, PhDK. V. Krishnamurthy, PhD

Bir Bahadur, PhD

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Library and Archives Canada Cataloguing in Publication

Ethnobotany of India / edited by T. Pullaiah, PhD, K. V. Krishnamurthy, PhD, Bir Bahadur, PhD.Includes bibliographical references and indexes.Contents: Volume 4. Western and central Himalayas -- Volume 5. The Indo-Gangetic Region and Central India.Issued in print and electronic formats.ISBN 978-1-77188-550-8 (v. 4 : hardcover).--ISBN 978-1-77188-599-7 (v. 5 : hardcover).-- ISBN 978-1-315-20739-1 (v. 4 : PDF).-- ISBN 978-1-315-18784-6 (v. 5 : PDF)1. Ethnobotany--India. I. Pullaiah, T author, editor II. Bahadur, Bir, author, editor III. Krishnamurthy, K. V., author, editorGN635.I4E85 2016 581.6'30954 C2016-902513-6 C2016-902514-4

Library of Congress Cataloging-in-Publication Data

Names: Pullaiah, T., editor. | Krishnamurthy, K. V., editor. | Bahadur, Bir., editor.Title: Ethnobotany of India. Volume 4, Western and Central Himalayas / editors: T. Pullaiah, K.V. Krishnamurthy, Bir Bahadur.Other titles: Western and Central HimalayasDescription: Waretown, NJ : Apple Academic Press, 2017. | Includes bibliographical references and index.Identifiers: LCCN 2017022226 (print) | LCCN 2017022997 (ebook) | ISBN 9781315207391 (ebook) | ISBN 9781771885508 (hardcover : alk. paper)Subjects: LCSH: Ethnobotany--India--Himalaya Mountains.Classification: LCC GN476.73 (ebook) | LCC GN476.73 .E823 2017 (print) | DDC 581.6/3095496--dc23LC record available at https://lccn.loc.gov/2017022226

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List of Contributors .......................................................................................vii

List of Abbreviations ...................................................................................... ix

Preface ........................................................................................................... xi

Acknowledgments .......................................................................................... xv

Ethnobotany of India 5-volume Series ......................................................... xvi

About the Editors......................................................................................... xvii

1. Introduction ...................................................................................................1Bir Bahadur, K. V. Krishnamurthy, and T. Pullaiah

2. Ethnic Diversity in Central and Western Himalaya ................................ 11Mamta Sharma and S. K. Sood

3. Ethnic Food Plants and Ethnic Food Preparation in Western and Central Himalaya.................................................................................39Basant Ballabh and T. Pullaiah

4. Ethnomedicinal Plants of Subalpine and Alpine Region of Uttarakhand Himalaya......................................................................... 115Harsh Singh and Veena Dixit

5. Ethnomedicinal Plants of Western and Central Himalaya ...................149Basant Ballabh, O. P. Chaurasia, P. C. Pande, and T. Pullaiah

6. Ashtavarga Plants: A Review ...................................................................293S. John Adams, T. Senthil Kumar, G. Muthuraman, and Anju Majeed

7. A Reconnaissance of Ethnic Psychedelic Plants of Western Himalaya and Their Possible Identity to Soma ......................................313K. V. Krishnamurthy and Bir Bahadur

8. Ethnoveterinary Medicinal Plants of Western and Central Himalaya ......................................................................................325T. Pullaiah, K. V. Krishnamurthy, Bir Bahadur, S. John Adams, and T. N. Manohara

CONTENTS

vi Contents

9. Ethnobotany of Useful Plant Species in North Western Himalaya, India ............................................................................................................357A. Rajasekaran, Joginder Singh, S. P. Subramani, and Shalu Devi

10. Ethno-Conservation Practices in North Western Himalaya, India ............................................................................................................409A. Rajasekaran, Vaneet Jishtu, Yogesh Gokhale, Nazir A. Pala, and Jagdish Singh

11. The Sacred Natural Sites, the Social Taboo System and the Scope of Developing Some of the Sites as Biodiversity Heritage Sites, Uttarakhand, Central Himalaya ..............................................................445Chandra Singh Negi

Index ............................................................................................................479

LIST OF CONTRIBUTORS

S. John AdamsR&D, Phytochemistry and Pharmacognosy, Sami Labs Ltd., Peenya Industrial Area, Bangalore, India, E-mail: [email protected]

Bir BahadurDepartment of Botany, Kakatiya University, Warangal – 505009, India, [email protected]

Basant BallabhDefence Institute of Bio-Energy Research, Defence Research & Development Organization, Goraparao, Haldwani, Uttarakhand, India, E-mail: [email protected]

O. P. ChaurasiaDefence Institute of High Altitude Research, Defence Research and Development Organization, Leh-Ladakh, Jammu and Kashmir, India

Shalu DeviFaculty of Forestry, Sher-e-Kashmir University of Agricultural Science and Technology, Benihama, Srinagar – 191121, Jammu & Kashmir, India, E-mail: [email protected]

Veena DixitPlant diversity, Systematics and Herbarium division, CSIR-National Botanical Research Institute, Lucknow – 226001, Uttar Pradesh, India

Yogesh GokhaleThe Energy and Resources Institute (TERI), New Delhi, India, E-mail: [email protected]

Vaneet JishtuHimalayan Forest Research Institute, Shimla – 171009, Himachal Pradesh, India, E-mail: [email protected]

K. V. KrishnamurthyConsultant, R&D, Sami Labs, Peenya Industrial Area, Bangalore – 560058, Karnataka, India

T. Senthil KumarDepartment of Plant Science, Bharathidasan University, Tiruchirapalli – 620024, India

T. N. ManoharaBioprospecting and Indigenous Knowledge Division, Rain Forest Research institute. Po. Box. 136, Jorhat, Assam, India.

Anju MajeedR&D-Phytochemistry and Pharmacognosy, Sami Labs Ltd., Peenya Industrial Area, Bangalore, India

G. MuthuramanR&D-Phytochemistry and Pharmacognosy, Sami Labs Ltd., Peenya Industrial Area, Bangalore, India

Chandra Singh NegiDepartment of Zoology, Government Postgraduate College, Pithoragarh, Uttarakhand – 262502, India, E-mail: [email protected]

viii List of Contributors

Nazir A. Pala Department of Forestry, Faculty of Horticulture, Uttar Banga Krishi Viswavidyalaya, Pundibari – 736165, Cooch Behar (WB), India, E-mail: [email protected]

P. C. Pande Department of Botany, Kumaum University, Nainital, Uttarakhand, India

T. PullaiahDepartment of Botany, Sri Krishnadevaraya University, Anantapur – 515003, A.P., India, E-mail: [email protected]

A. RajasekaranInstitute of Forest Genetics and Tree Breeding, Coimbatore – 641002, Tamil Nadu, India, E-mail: [email protected]

Mamta SharmaDepartment of Botany, Himachal Pradesh University, Shimla – 171005, Himachal Pradesh, India, E-mail: [email protected]

Harsh SinghDepartment of Botany, University of Lucknow, Lucknow – 226007, Uttar Pradesh, India, E-mail: [email protected]

Jagdish Singh Himalayan Forest Research Institute, Shimla-171009, Himachal Pradesh, India, E-mail: [email protected]

Joginder SinghHimalayan Forest Research Institute, Shimla – 171009, Himachal Pradesh, India, E-mail: [email protected]

S. K. SoodDepartment of Botany, Himachal Pradesh University, Shimla – 171005, Himachal Pradesh, India

S. P. SubramaniInstitute of Forest Genetics and Tree Breeding, Coimbatore – 641002, Tamil Nadu, India, E-mail: [email protected]

LIST OF ABBREVIATIONS

AST Ashtavarga Kvatha CurnaBHS biodiversity heritage sitesBMC Biodiversity Management CommitteeBNF Bangladesh National FormularyCNS central nervous systemHFRI Himalayan Forest Research InstituteHMS Himalayan medicine systemIHR Indian Himalayan RegionIPR intellectual property rightsISM Indian System of MedicinesJFM Joint Forest ManagementKFD Kedarnath Forest DivisionMAPs medicinal and aromatic plantsMDMA 3,4-methylene-dioxymethamphetamineMPCA Medicinal Plant Conservation AreaNBAI National Biodiversity Authority of IndiaNMPB National Medicinal Plants BoardRET species rare, endangered and threatened speciesSNS sacred natural sitesTHC tetrahydrocannabinolTKBS traditional knowledge-based systemsWHO World Health Organization

PREFACE

Humans are dependent on plants for their food, medicines, clothes, fuel and several other needs. Although the bond between plants and humans is very intense in several ‘primitive’ cultures throughout the world, one should not come to the sudden and wrong conclusion that post-industrial modern soci-eties have broken this intimate bond and interrelationship between plants and people. Rather than plants being dominant as in the ‘primitive’ societ-ies, man has become more and more dominant over plants after the indus-trial revolution, leading to over-exploitation of plants, and resulting in a maladapted ecological relationship between the two. Hence a study of the relationships between plants and people—ethnobotany—and, thus, between plant sciences and social sciences, is central to correctly place humanity in the earth’s environment. Because ethnobotany rightly bridges both of these perspectives, it is always held as a synthetic scientific discipline that bridges science and humanity.

Most people tend to think that ethnobotany, a word introduced by Harshberger in 1896, is a study of plants used by ‘primitive’ cultures in ‘exotic’ locations of the world, far removed from the mainstream. People also think wrongly that ethnobotany deals only with non-industrialized, non-urbanized and ‘non-cultured’ societies of the world. Ethnobotany, in fact, studies plant-human interrelationships among all peoples. However, since indigenous non-Westernized societies form the vast majority of people now as well as in the past a study of their interrelationships with people becomes important. Tens of thousands of human cultures have existed in the past and a number of them persist even today. They contain the knowledge system and wisdom about the adaptations with nature, par-ticularly with plants, for their successful sustenance. Thus, ethnobotanical information is vital for the successful continuance of human life on this planet.

Ethnobotany is of instant use in two very important respects: (i) provid-ing vital ecological knowledge, and (ii) acting as a source for economically useful plants. The first will help us to find solutions to the increasing environ-mental degradation and the consequent threat to our biodiversity. In indig-enous societies, biodiversity is related to cultural diversity and, hence, any

threat to biodiversity would lead to erosion of cultural diversity. Indigenous cultures are not only repositories of past experiences and knowledge but also form the frameworks for future adaptations. Ethnic knowledge on eco-nomically useful plants has resulted in detailed studies on bioprospection for newer sources of food, nutraceuticals, medicines and other novel materials of human use. Bioprospecting has resulted in intense research on reverse pharmacology and pharmacognosy. This has given rise to attendant prob-lems relating to intellectual property rights, patenting and the sharing of the benefits with the traditional societies who owned the knowledge. This has also resulted in efforts to seriously document all types of traditional knowl-edge of the different cultures of the world and to formalize the methods and terms of sharing this traditional knowledge. It has also made us to know not only what plants people in different cultures use and how they use them, but also why they use them. In addition it helps us to know the biological, sociological and cultural roles of plants important in human adaptations to particular environmental conditions that prevailed in the past, and may pre-vail in future.

This series of the five edited volumes on ethnobotany of different regions of India tries to bring together all the available ethnobotanical knowledge in one place. India is one of the most important regions of the Old World which has some of the very ancient and culturally rich diverse knowledge systems in the world. Competent authors have been selected to summarize information on the various aspects of ethnobotany of India, such as eth-noecology, traditional agriculture, cognitive ethnobotany, material sources, traditional pharmacognosy, ethnoconservation strategies, bioprospection of ethnodirected knowledge, and documentation and protection of ethnobotani-cal knowledge.

The first volume was on Eastern Ghats and Adjacent Deccan Region of Peninsular India, while the second one is on Western Ghats and Western Peninsular India. Third volume is on North-East India and Andaman and Nicobar Islands, one of the hot spots of biodiversity. The fourth volume is on Western and Central Himalayas. And the fifth volume is on The Indo-Gangetic Region and Central India. Published information is summarized on different aspects. Our intention is that the information contained in this volume may lead in the future to discovery many new drugs, nutra-ceuticals, novel molecules, and other useful products for the benefit of mankind.

xii Preface

Preface xiii

Since it is a voluminous subject we might have not covered the entire gamut but we have tried to put together as much information as possible. Readers are requested to give their suggestions for improvement of future volumes in this series.

ACKNOWLEDGMENTS

We wish to express our grateful thanks to all the authors who have contrib-uted their chapters. We thank them for their cooperation and erudition. We also thank several colleagues for their help in many ways and for their sug-gestions from time to time during the evolution of this volume.

We wish to express our appreciation and help rendered by Ms. Sandra Jones Sickels and her staff at Apple Academic Press. Above all, their profes-sionalism that has made this book a reality is greatly appreciated.

We thank Mr. John Adams, Senior Research Fellow of Prof. K. V. Krishnamurthy for his help in many ways.

We wish to express our grateful thanks to our respective family members for their cooperation.

We hope that this book will help our fellow teachers and researchers who enter the world of the fascinating subject of ethnobotany in India with confidence.

—Editors

Ethnobotany of India 5-volume SeriesEditors: T. Pullaiah, PhD, K. V. Krishnamurthy, PhD, and Bir Bahadur, PhD

Volume 1: Eastern Ghats and DeccanVolume 2: Western Ghats and West Coast of Peninsular IndiaVolume 3: North-East India and the Andaman and Nicobar IslandsVolume 4: Western and Central HimalayasVolume 5: The Indo-Gangetic Region and Central India

ABOUT THE EDITORS

T. Pullaiah, PhDFormer Professor, Department of Botany, Sri Krishnadevaraya University, Andhra Pradesh, India

T. Pullaiah, PhD, is a former Professor at the Department of Botany at Sri Krishnadevaraya University in Andhra Pradesh, India, where he has taught for more than 35 years. He has held several positions at the univer-sity, including Dean, Faculty of Biosciences, Head of the Department of Botany, Head of the Department of Biotechnology, and Member, Academic Senate. He was President of the Indian Botanical Society (2014), President of the Indian Association for Angiosperm Taxonomy (2013), and Fellow of the Andhra Pradesh Akademi of Sciences. He was awarded the Panchanan Maheswari Gold Medal, the Dr. G. Panigrahi Memorial Lecture Award of the Indian Botanical Society, the Prof. Y. D. Tyagi Gold Medal of the Indian Association for Angiosperm Taxonomy, and a Best Teacher Award from Government of Andhra Pradesh. He has authored 45 books, edited 15 books, and published over 300 research papers, including reviews and book chap-ters. His books include Flora of Eastern Ghats (4 volumes), Flora of Andhra Pradesh (5 volumes), Flora of Telangana (3 volumes), Encyclopedia of World Medicinal Plants (5 volumes), and Encyclopedia of Herbal Antioxidants (3 volumes). He was also a member of the Species Survival Commission of the International Union for Conservation of Nature (IUCN). Professor Pullaiah received his PhD from Andhra University, India, attended Moscow State University, Russia, and worked as postdoctoral fellow during 1976–78.

K. V. Krishnamurthy, PhDFormer Professor, Department of Plant Sciences, Bharathidasan University, Tiruchirapalli, India

K. V. Krishnamurthy, PhD, is a former Professor and Head of Department, Plant Sciences at Bharathidasan University in Tiruchirappalli, India, and is at present a consultant at Sami Labs Ltd., Bangalore. He obtained his PhD

xviii About the Editors

degree from Madras University, India, and has taught many undergraduate, postgraduate, MPhil, and PhD students. He has over 48 years of teaching and research experience, and his major research areas include plant mor-phology and morphogenesis, biodiversity, floristic and reproductive ecol-ogy, and cytochemistry. He has published more than 170 research papers and 21 books, operated 16 major research projects funded by various agencies, and guided 32 PhD and more than 50 MPhil scholars. His important books include Methods in Cell Wall Cytochemistry, Textbook of Biodiversity, and From Flower to Fruit. One of his important research projects pertains to a detailed study of the Shervaroy Hills, which form a major hill region in the southern Eastern Ghats, and seven of his PhD scholars have done research work on various aspects of Eastern Ghats. He has won several awards and honors that include the Hira Lal Chakravarthy Award (1984) from the Indian Science Congress; Fulbright Visiting Professorship at the University of Colorado, USA (1993); Best Environmental Scientist Award of Tamil Nadu state (1998); the V. V. Sivarajan Award of the Indian Association for Angiosperm Taxonomy (1998); and the Prof. V. Puri Award from the Indian Botanical Society (2006). He is a fellow of the Linnaean Society, London; National Academy of Sciences, India; and Indian Association of Angiosperm Taxonomy.

Bir Bahadur, PhDFormer Professor, Department of Botany, Kakatiya University, Warangal, Telangana, India

Bir Bahadur, PhD, was Chairman and Head of the Department, and Dean of the Faculty of Science at Kakatiya University in Warangal, India, and has also taught at Osmania University in Hyderabad, India. During his long academic career, he was honored with the Best Teacher Award by Andhra Pradesh State Government for mentoring thousands of graduates and post-graduate students, including 30 PhDs, most of whom went onto occupy high positions at various universities and research organizations in India and abroad. Dr. Bahadur has been the recipient of many awards and honors, including the Vishwambhar Puri Medal from the Indian Botanical Society for his research contributions in various aspects of plant Sciences. He has published over 200 research papers and reviews and has authored or edited dozen books, including Plant Biology and Biotechnology and Jatropha,

About the Editors xix

Challenges for New Energy Crop, both published in two volumes each by Springer Publishers. Dr. Bahadur is listed as an Eminent Botanist of India, the Bharath Jyoti Award, New Delhi, for his sustained academic and research career at New Delhi and elsewhere. Long active in his field, he is a member of over dozen professional bodies in India and abroad, including Fellow of the Linnean Society (London); Chartered Biologist Fellow of the Institute of Biology (London); Member of the New York Academy of Sciences; and a Royal Society Bursar. He was also honored with an Honorary Fellowship of Birmingham University (UK). Presently he is an Independent Director of Sri Biotech Laboratories India Ltd, Hyderabad, India.

CHAPTER 1

CONTENTS

Abstract .........................................................................................................11.1 The Study Region ................................................................................21.2 Ethnic Diversity ...................................................................................41.3 Ethnic Traditional Knowledge of Plants ..............................................51.4 Ethnoconservation ................................................................................8Keywords ......................................................................................................8References .....................................................................................................8

ABSTRACT

This introductory chapter deals with the scope of this volume. It gives a general account on the Western and Central Himalayas (covering the States of Jammu & Kashmir, Himachal Pradesh and Uttarakhand), particularly the physical location, geology, climate and vegetation. It also introduces the other chapters of this volume which are related to the ethnic diversity, various

INTRODUCTION

BIR BAHADUR1, K. V. KRISHNAMURTHY2, and T. PULLAIAH3

1Department of Botany, Kakatiya University, Warangal – 505009, India

2Consultant, R&D, Sami Labs, Peenya Industrial Area, Bangalore – 560058, Karnataka, India

3Department of Botany, Sri Krishnadevaraya University, Anantapur – 515003, A.P., India, E-mail: [email protected]

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aspects of ethno-traditional knowledge systems and ethnic conservation strategies.

1.1 THE STUDY REGION

The Indian subcontinent of Asia consists of the Himalayas, Indo-Gangetic plains, Peninsular India with its uplands and plateaus and the Narrow coastal plains along the seaboards (Valdiya, 2010). The Himalayas form the mountainous province that girdles the northern border of India. It is a struc-turally, lithologically, physiographically and evolutionarily distinct prov-ince that separates India from the rest of Eurasia. The composite Himalayas comprises the Kirthar and the Sulaiman mountain chains in the west, the main Himalayas in the center and the Patkai-Naga-Arakan-Yoma mountain ranges in the east. The Himalayas forms a 2,400 km long and 300–400 km wide region and embodies four physiographically different terrenes: the Siwalik, the Himachal (Lesser Himalayas), the Himadri (Greater Himalayas) and the Tethys Himalayas. The Siwalik Terrane abruptly rises above the almost flat Indo-Gangetic plains, is about 250 to 800 m. height and forms the southern front of Himalayas. It is mainly made up of the sedi-mentary deposits by ancient Himalayan rivers in the last 16 to 1.5 million years. The Siwalik is often broken by south-facing scarps and show long, and flat stretches called Duns.

Lying north of Siwalik is the outer Lesser Himalayas or Himachal which consists of Pir Panjal-Dhauladhar-Mussorie-Nainital-Mahabharat Ranges (generally more than 2,000 m high). North of these in the central sector (Kumaun and Nepal) is the Middle Lesser Himalayas (600–2,000 m high). The valleys of the rivers like Ravi, Sutlej, Yamuna, Ganga, Kali, Karnali, Kandaki, Kosi, Arun and Subansiri (most of these rivers are older than the regions which they cross) are characterized by deep gorges and defiles (Valdiya, 2010). The rocks of Lesser Himalayas are Precambrian and are more than 540 million years of age; these are often found along with volca-nic and sedimentary rocks.

The Himadri or Greater Himalayas is perennially snow-capped and extremely rugged (with a height from 3,000 to 8,000 m). There are many mountain peaks such as Nanga Parbat (8,126 m), Nun-Kum (7,817 m), Daulagiri (8,172 m), Sagarmatha or Everest (8,848 m), Kanchanjungha (8,598 m) and Namcha Barwa (7,756 m). This region of Himalayas is made up of high-grade metamorphic rocks and gneissic granites.

Introduction 3

Beyond Himadri is the Tethys Himalayas which has sedimentary rocks of late Precambrian (more than 600 million years old) to the Cretaceous and Eocene (95–45 million years old). It is a cold desert and is without vegeta-tion. This Himalayan region ends up against the zone of collision of India with Asia, which is a 50–60 km wide zone of continental junction (3600–5000 m high). North of this is Tibet plateau. This Himalayan zone, also called Trans-Himalayas, makes up the Ladakh-Kailas-Gangadese ranges (Valdiya, 2010).

The states of India included in this study region (Western and Central Himalayas) are Jammu & Kashmir (incl. Ladakh), Himachal Pradesh and Uttarakhand. The average height of mountains in this region ranges between 3000 and 4000 m.

The annual precipitation in the study region ranges from 500 to around 1200 mm, of which about 50% is received in the form of snow during winter. Thus, when compared to Eastern Himalayas, this region receives low rainfall, but with high solar radiation. The mean temperature during winter is around –2°C to –8°C while maximum temperature during summer is around 32°C. The relative humidity ranges from 40 to 90%.

Although much less diverse than Eastern Himalayas, this region has a fairly rich vegetation. The areal extent of forest cover (in Km2) in Trans-Himalayas did not change between 1930 when it was 1695 and 2013 when it was again around 1695. In Western-Himalaya in 1930 it was around 52,166 but in 2013 it was reduced to 43,982. For Jammu and Kashmir the forest cover was 28,986 in 1930 but was only 18,662 in 2013, in Himachal Pradesh it was 14,762 in 1930 but 14,354 in 2013 while in Uttarakhand it was 24,729 in 1930 but 19,292 in 2013 (Sudhakar Reddy et al., 2016). The characteristic features of this vegetation are the dominance of vast and gregarious conifer forests of chir, blue pine, deodar and fir with patches of dry Juniper forests. However, the vegetation varies due to different climatic features. The vegetation is primarily arboreal except in the alpine zones, and has forests, meadows, marshes, swamps, etc. There are cultivated areas that range from 14–20% of the total land area. The vegetation is classified into three basic categories: Tropical, Temperate and Alpine. The tropical vegetation may be Evergreen, Semi-evergreen, Deciduous, or Savanna for-ests and Grasslands. The temperate vegetation occurs at 1200–3000 m and may be either Moist Temperate or Dry Temperate. These two are mainly made of conifers, although species of hardwoods such as Shorea, Acer, Fraxinus, Ilex, Buxus, Aesculus, Myrica, Corylus, Juglans, Rhus, Ulmus, Cornus, Viburnum and Rhododendron also occur. The poor ground flora

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includes species of Abelia, Berberis, Coriaria, Cotoneaster, Daphne, Inula, Rubus, Myrsine, Spiraea, etc. The Alpine vegetation occurs at a height of 3,000 to 3,400 m. and is made up mainly of dwarf shrubs and herbs such as Betula, Cupressus, Berberis, Rosa, Sorbus, Anemone, Gentiana, Potentilla, Saussurea, Saxifraga, Agrostis, Bromus, Festuca, Poa, Stipa, etc.

About 4,000 to 5,000 species of vascular plants have been reported from this region. The Kashmir Himalayas of the Pir Panjal range (including the Trans-Himalayan Ladakh) alone has about 2,000 species (Dhar et al., 2012), which make up around 12% of total Indian Angiosperms. Here alone, there are 153 endemic plant taxa (3% of Indian endemics), although earlier only 54 taxa were reported (Dhar et al., 2012). Important species of endemic category belong to the following genera: Gentiana, Potentilla, Astragalus, Berberis, Corydalis, Festuca, and Pseudomertensia. The above authors have also reported the presence of 45 threatened taxa belonging to various RET categories. These include nearly 80 orchids and the eight Ashtavarga plants (essentially because of trade but also because of annual burning of grassland and cutting of grasses) (see Chapter 6 for more details). The other most important endangered species include Gentiana kurroo, Meconopsis acu-leata (blue poppy), Podophyllum hexandrum, Rheum australe, Dioscorea deltoidea, Aconitum heterophyllum, Picrorrhiza kurroa, Rhododendron cam-panulatum, etc. Three biosphere reserves (Dachigam in Jammu & Kashmir; Salamynala in Himachal Pradesh Valley of Flowers in Uttarakhand) and one National Park (Corbett National park) are located in the study region.

1.2 ETHNIC DIVERSITY

India is known for its remarkable ethnic diversity with about 427 tribal communities of about 65 million people (Singh, 1993, Vinodkumar, 2002), although others speak of about 4635 well-defined ethnic groups under 532 tribes. This remarkable diversity is due to India’s geographical loca-tion at the tri-junction of the African, Eurasian and Oriental realms. Its great variety of environmental regimes and enormous biodiversity (plants and animals) attracted human inflow of different ethnic stocks, cultures and languages into the country starting from around 70,000 years ago. This W. Himalayan region formed an important entry point for such human inflows from central India and Eastern Europe. These inflows included the Indo-Europeans, Greeks, Sakas, Kushans, Huns and Arabs. The human population

Introduction 5

present in the study region may roughly be categorized into four major eth-nic groups recognized for India as a whole: Australoid, Negrito, Mongoloid and Caucasoid (Kashyap et al., 2003), although Negriod group is very rarely seen. The main language groups are Tibeto-Burman, Dravidian, Austro-Asiatic (Majundar, 2001) and Indo-European (Gadgil et al., 1998).

Western and Central Himalayan regions of India form important areas of ethnic diversity in India. Mamta Sharma and Sood have provided a detailed account on the ethnic diversity of these two Himalayan regions. Their account shows how very rich ethnic traditional knowledge of this area is contributed by the different tribes.

1.3 ETHNIC TRADITIONAL KNOWLEDGE OF PLANTS

Traditional knowledge systems include all kinds of knowledge relating to subsistence production systems, ecosystems, logics of subsistence, tradi-tionally used plants in food, medicine and other human needs, methods of socialization, education, self-governance and community decision mak-ing, etc. It is a pity that many of these systems of knowledge are not even recognized as knowledge but as superstitious and irrational belief systems. One should bear in mind that technical, social, organizational and cul-tural traditional knowledge was obtained as “a part of great experiment of survival and development” over several thousands of years and hence it should be regarded as constitutive of a full-fledged science in its own right. Since ethno-based bioprospection has resulted in the discovery of new and novel food and medicinal plants, new biomolecules of importance in nutraceuticals, cosmeceuticals and pharmaceuticals, documentation and presentation of ethnic knowledge on plants (animals) of any region of the world would be an immense service to the human kind (Cotton, 1997; Krishnamurthy, 2003).

Food forms the very stuff of life of humans (as well as of other animals). Although initially hunted and collected from wild, most food was gradually collected from select plants that were domesticated and cultivated and from select animals that were subject to animal husbandry. The traditional foods and food systems, though surviving in some traditional ethnic communities of the world, have been greatly corrupted and/or replaced by alien foods/food systems due to increased globalization and homogenization; this is in spite of the fact that the traditional foods and food preparations cover the full

6 Ethnobotany of India, Volume 4

spectrum of life that the modern foods do not. Moreover, traditional foods/food systems have been developed based on locally available food plants and local environmental/climatic and cultural conditions over the past sev-eral hundreds of years when ethnic people were living in close association with nature. An impressive array of traditional food species and food prepa-rations are available and these should be documented before they vanish; if anything happens to the modern food systems and their source plants (and animals) we have no other option except to look back into our traditional food sources. In Chapter 3 of this volume Basant Ballabh discusses the eth-nic food plants and food preparations of Western and Central Himalayas. This account provides some very interesting food preparations which were not well known in other parts of India.

India is known for its very rich traditional medical knowledge. Both codified and non-codified medical systems were already well developed (Bahadur et al., 2007) and the physical and therapeutic bases of such sys-tems were also very well established. The sources of drugs/medicines for all human ailments (all ailments known in modern humans were almost known to ancient Indian Vaidyas, although in different terminologies) came from plants, animals and minerals formed around them. More than 8,000 species of plants were known to be used (Murthy et al., 2008) and different kinds of drug/medicine preparations were in vogue. These were not only thera-peutically very effective but were also devoid of any major side effects. The Indian Himalayan region, particularly the Western and Central Himalayan region, has a very rich biodiversity, particularly medicinal plants diver-sity. In the Himalayan medicinal system there are more than 1,800 plants (Agarwal, 2011) of which more than three-fourths are found in Western and Central Himalayas. In chapters 4 and 5 Harsh Singh and Veena Dixit, and Basant Ballabh et al. respectively deal with ethnomedicinal plants of sub-alpine and alpine regions of Uttarakhand Himalaya, and Ethnomedicinal plants of Western and Central Himalayas. Both have provided an exhaustive list of medical plants, the parts used and the ailment for which they are used. This rich phytodiversity of medicinal importance is obviously the outcome of a very rich ethnodiversity.

Western Himalayan region is also a home for the evolution of Ayurvedic system of medicine especially that is related to the Rasayanas that deal with systematic rejuvenation. It is intended to arrest the decay of the system, to restore youth and to ensure long life with health and intelligence. One of the very important components of Ayurvedic Rasayana is the Ashtavarga, a

Introduction 7

group of eight plants whose underground parts are used in rejuvenation med-icine. The Ashtavarga plants were all W. Himalayan in distribution, although one or two of them are also found in E. Himalayas. A detailed review on Ashtavarga plants is given in Chapter 6 of this book by John Adams et al.

The western Himalaya and the subjacent Indus Plain is considered by many as the region where Aryans lived and flourished. It is also consid-ered as the region where the four Vedas as well as Ayurveda were created and practiced. The first of the four Vedas, the Rig Veda, as well as Atharva Veda make frequent references to the Soma which not only denoted a deity but also a plant (or plants). The latter was (were) the source of soma rasa, the divine extract, often used for sacrifice and consumption during Yagnas and rituals. Soma rasa was considered to produce a hallucinogenic effect under whose influence, it is believed, that vedic hymns were created and chanted as well as “vedic Shamanism” was practiced. The exact identity of the soma plant is still debated although some taxa have been suggested. In Chapter 7 of this volume Krishnamurthy and Bir Bahadur discuss the pos-sible relationship of the soma to the psychoactive plants known from the “soma land” which roughly corresponds to the Kashmir Himalayas and its adjacent regions north of Kashmir.

India is blessed with a very rich stock of domesticated animals and local breeds. There are about 30 indigenous cattle breeds, 12 buffalo breeds, 20 goat breeds, 40 sheep breeds, 6 horse breeds, 3 pig breeds, and about 20 breeds of poultry (Aruna Kumara and Anand, 2006). Most breeding were done by the tribal communities, who besides breeding, spent much attention on maintenance of such breeds as well as preventing and curing their dis-eases. Thus, ethnoveterinary medicine in India is as old as the domestication of animals. More than 250 diseases have been reported and ethnic people have, by trial and error identified several plants to prevent and cure them. W. Himalaya has a rich domesticated animals diversity and it specifically includes varieties of wool-yielding sheep, draft mules and horses, and yak. Pullaiah et al. have dealt with in detail the ethnoveterinary medicinal plants of the study region covered in this volume in Chapter 8.

Plants provide a vast array of products other than food and medicine. Many of these are exploited from wild plants, while a number of them are from cultivated sources. Ethnic communities around the world, have been exploiting wild plants for timber, fuel, shelter, fiber, dyes, tannin, gums, resins, ornamental and many other purposes. Much of this information is poorly documented particularly for the different Himalayan regions where a

8 Ethnobotany of India, Volume 4

number of ancient tribal communities live. In Chapter 9, Rajasekaran et al. have provided a detailed account on the traditionally used plants of Western and Central Himalayas for purposes other than food and medicine.

1.4 ETHNOCONSERVATION

There are many reasons as to why ethnic knowledge on plants is to be con-served. The most important reason is that it provides for human need and benefits that are cultural, social/cognitive and/or utilitarian. However, it is to be stressed here that the ethnic communities themselves realized these values of biodiversity and developed sustainable and effective conservation strategies to conserve it. Chapters 10 and 11 by Rajasekaran et al. and Negi, respectively, deal with the various ethnoconservation strategies developed by the various ethnic tribes of Western and Central Himalayas.

KEYWORDS

• Central Himalayas

• ethnic diversity

• ethno-traditional knowledge systems

• ethnoconservation strategies

• Western Himalayas

REFERENCES

1. Agarwall, D. P. (2011). Traditional Knowledge Systems: Culture, Ecology, and ways of Knowing. Multiversity and Citizens International, Penang, Malaysia. pp. 1–50.

2. Aruna Kumara, V. K., & Anand, A. S. (2006). An Initiative towards the conservation and development of Indian cattle breeds. In: Balasubramanian, A. V., & Nirmala Devi, T. D. (eds.) Traditional Knowledge Systems of India and Sri Lanka. Centre for Indian Knowl-edge Systems, Chennai, India. pp. 104–113.

3. Bahadur, B., Janardhan Reddy, K., & Rao, M. L. N. (2007). Medicinal Plants: An overview. In: Janardhan Reddy, K., Bahadur, B., Rao, M. L. N., & Bhadraiah, B. (Eds.) Advances in Medicinal Plants. Universities Press, Hyderabad, India.

4. Cotton, C. M. (1997). Ethnobotany. Principles and Applications. John Wiley & Sons, Chichester.

Introduction 9

5. Dhar, G. H., Khuroo, A. A., & Aman, N. (2012). Endemism in the Angiosperm flora of Kashmir Valley, India: Stocktaking. In: Maiti, G., & Mukherjee, S. K. (Eds.) Multidisciplinary Approaches in Angiosperm Systematics. Vol. 2. Univ. Kalyani, Kalyani, W. Bengal, India. pp. 502–516.

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