Diffusion, super-diffusion and coalescence from a single step
DIFFUSION IN AGAR CELLS
Transcript of DIFFUSION IN AGAR CELLS
Ahmad Kamal, Syanaz Bazil 000592-0049
DIFFUSION IN AGAR CELLS
RESEARCH QUESTION: Does different volumes of the blocks which are
1cm3,8cm3,∧27cm3, affect the volume of sodium hydroxide solution
diffused into the agar blocks when the volume of the sodium
hydroxide solution, concentration of the agar block,
concentration of the sodium hydroxide solution, shape of the agar
block, and time taken for the diffusion are the same?
INTRODUCTION:
Diffusion is a process that can be defined as the net movement of
particles from are of higher concentration to lower
concentration. Diffusion occurs in all living things, ranging
from unicellular organism to multicellular organism. It is a very
important process as materials like nutrients, water, oxygen,
carbon dioxide, and cellular waste are transported between the
cells and the environment inside the organism1. In this
experiment, the cell is represented by the agar block. The
immersion of the agar block into the sodium hydroxide solution is
to demonstrate the process of diffusion that occurs inside the
living organism. The rate of diffusion that occurs highly
dependent on the size of the cell, specifically their area and
their volume. So the experiment is designed to find out the
relations between the volume of the agar cell and the rate of
1 http://www3.nd.edu/~hgberry/biology2012/mod7/7.02Agar_Cube_Lab.docx
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diffusion. The agar already contained phenolphthalein indicator,
which changes from colorless to pink when there is presence of
sodium hydroxide solution. The volume of the region not
penetrated by the sodium hydroxide solution is the region that
doesn’t turn the color from colorless to pink. The differences in
the volume of the region not penetrated by the sodium hydroxide
solution is used to measure the rate of diffusion of each
different sizes of cube cell. As the organism gets bigger in
size, the surface area will increase, however the volume increase
faster than the surface area. Size of cell of every organism
depends on the efficiency of the material to move in and out by
diffusion2.
HYPOTHESIS
As the volume of the agar block increase, the volume of the
sodium hydroxide solution diffused into agar block decreases.
This can be justified because when the length of each agar block
which has the shape of cube increases, the volume will definitely
be larger. Hence, when the volume of the agar block gets larger,
there will be a greater distance for the sodium hydroxide
2 http://teachers.saschina.org/khorner/files/2012/08/Diffusion-and-Cell-Size-Lab.pdf
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solution to be diffused into the cell, thus resulting in bigger
region not penetrated by the sodium hydroxide solution. So for
the same initial amount of sodium hydroxide solution, the largest
agar block will have the least volume of sodium hydroxide
solution penetrated into the agar block. The results can be
measured by measuring the volume of sodium hydroxide solution
penetrated. This can be done by subtracting the region of agar
block not penetrated subtracted from the initial volume of the
agar block. 1% phenolphtalein is added initially to the agar
block so that any presence of a base (sodium hydroxide) will be
detected thus, changing the appearance from colourless to pink.
VARIABLE:
Variables Ways of manipulating/controlling/
measuring variable
Independe
nt
Volume of the block of
agar
Different dimensions of the
blocks are being cut using
a ruler and knife into 3
types of blocks. This can
be done by having a piece
of paper with dimensions 3
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cm x 3cm x 3cm, 2 cm x 2 cm
x 2 cm, and 1 cm x 1 cm x 1
being put on the agar. When
it is done being cut, the
volume of each block is
calculatedDependent The volume of the
sodium hydroxide
solution that
penetrated the agar
block
The volume of the region
not penetrated by the
sodium hydroxide solution
is measured and recorded,
which is shown by the part
where there is not a pink
colour, inside the block.
This is done by cutting the
agar block in half by using
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a knife and the volume not
penetrated by sodium
hydroxide solution is
calculated after measuring
the sides of the agar block
by using a ruler. So, the
volume of sodium hydroxide
solution that penetrated
the agar block can be
calculated by subtracting
the volume of the agar cube
not penetrated from the
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initial volume of the agar
cube.Controlle
d
Volume of sodium
hydroxide solution
The sodium hydroxide
solution used to immerse
the agar blocks contains
the same volume which is
200 ml inside a 500 ml
beaker.Concentration of sodium
hydroxide solution
The same concentration of
sodium hydroxide solution
which is 0.5 M is used and
received from the lab
assistantTime taken to immerse
the cubes in the
solution
The same time taken to
immerse the cubes in the
sodium hydroxide solution
which is 10 minutes is
fixed. Time is controlled
using a stopwatchShape of the agar block The same shape of each
block (cubes) in order for
the solution to be diffused
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uniformly is fixedConcentration of the
agar block
The same concentration of
the agar block by preparing
a 20 g agar powder is
fixed, mixed with 500 ml ofdistilled water, resulting
in the concentration to be
0.04 g¿cm3
Table 1: Independent, dependent, controlled variables and methods
to measure/manipulating/controlling them
MATERIALS
MATERIALS QUANTITY VOLUME/SIZE
Agar powder, 10 g 3 10 g
Distilled water,
500 ml
- 500 ml
Phenolphtalein
indicator solution,
1%, 5 ml
1 5 ml
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1%, 1g
Phenolphtalein in
100 ml 95% ethyl
alcohol
- 100 ml
Sodium hydroxide
solution (NaOH)
- 200 ml
Dilute hydrochloric
acidTable 2: Materials and its quantity and volume/size
APPARATUS
APPARATUS QUANTITY VOLUME/SIZE
Beaker 3 500 mlElectronic balance 1 -Bunsen burner 1Tripod stand 1Wire Gauze 1Lighter 1Measuring cylinder 1 500 mlMeasuring cylinder 1 10 ml1 Metric ruler 11 knife 1
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1 spoon 1 `2 Square mould for
casting gel
2
Tissue paper 1Table 3: Apparatus and its quantity and volume/size
METHODOLOGY 3
Procedure4
1. 10 g of the agar powder is mixed with 500 ml of the
distilled water
2. The mixture is heated until it is almost boiled. It is then
to be stirred frequently until the solution is clear.
3. When the solution is clear, it is being removed from heat. 5
ml of 1% phenolphthalein solution is added and then stirred.
4. If the mixture is still pink, a few drops of dilute
hydrochloric acid is added until the colour disappeared.
5. Agar is then poured into a square mould and it is cooled
down.
6. When the agar has been solidified, 3 cm x 3cm x 3 cm cube, 2
cm x 2 cm x 2 cm cube, and 1 cm x 1 cm x 1 cm is cut.
3 MARA College Banting Biology SL Students’ Handbook Year 2 13th edition. 2013. Pages 91-93. Print
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7. 200 ml of 0.5 M sodium hydroxide solution is poured into the
500 ml beaker. The time when it is being poured is noted all
of the cubes of agar is immersed into the solution. It is
lead to be soaked for 10 minutes while it is also being
stirred gently.
8. A spoon is used to remove the cubes after 10 minutes and it
is dried by using filter paper.
9. The cubes are then cut and the depth of the pink colour is
measured by using a ruler.
DATA COLLECTION AND PROCESSING
QUALITATIVE DATA
1. The agar block is colourless at first, but it started to
change its colour when it is immersed in the beaker
containing 200 ml of sodium hydroxide solution.
2. The agar block with the smallest volume (1cm3 ) turns its
colour from colourless to pink faster than other agar
blocks.
3. After the agar blocks are immersed in the sodium hydroxide
solution and being cut, it appears that there is still
region not penetrated by the sodium hydroxide solution for
the 8cm3∧27cm3blocks.
4. The region not penetrated by sodium hydroxide solution is
observed to follow the original shape of the agar block.
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5. The agar block with the biggest size and largest volume
which is 27cm3, has the least penetration of the pink colour after immersed by the hydroxide solution, followed by
8cm3 and 1cm3 agar block.
QUANTITATIVE DATA
Dimensi
on(cm)
Initial volume of
the agar block
before being
immersed in NaOH
solution (±0.1cm3¿
Trial Height,
±0.3cm
Width
±0.3cm
Length
±0.3cm
3 x 3 x
3
27.0 1 2.1 1.8 1.82 2.1 1.9 2.0
3 1.8 1.8 1.82 x 2 x
2
8.0 1 0.8 0.6 0.62 0.8 0.5 0.73 0.7 0.9 0.6
1 x 1 x
1
1.0 1 0.0 0.0 0.02 0.0 0.0 0.03 0.0 0.0 0.0
Table 4: Height, width, length of the region not penetrated
by the sodium hydroxide solution and their trials
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Dimensi
on(cm)
Initial
volume
of the
agar
blocks
before
being
immersed
in NaOH
solution
(
±0.1cm3¿
Trial
Height
,
±0.3cm
Width
±0.3c
m
Lengt
h
±0.3c
m
Volume not
penetrated
by NaOH
solution
of the
agar block
(±0.1cm3¿)
Volume
penetrated
by NaOH
solution
of the
agar block
(±0.1cm3 ¿
3 x 3 x
3
27.0 1 2.1 1.8 1.8 6.8 20.22 2.1 1.9 2.0 8.0 19.0
3 1.8 1.8 1.8 5.8 21.22 x 2 x
2
8.0 1 0.8 0.6 0.6 0.3 7.72 0.8 0.5 0.7 0.3 7.73 0.7 0.9 0.6 0.4 7.6
1 x 1 x
1
1.0 1 0.0 0.0 0.0 0.0 1.02 0.0 0.0 0.0 0.0 1.03 0.0 0.0 0.0 0.0 1.0
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Table 5: Dimension of the blocks, initial volume of the blocks,
volume not penetratd of the block and volume penetrated by the
block
1. The initial volume of each agar block before being immersed
in NaOH solution is found by multiplying the dimensions of
the blocks (cube)
Initial volume (cm3¿ = height x width x length
Eg: For 3 x 3 x 3 block, 3 cm x 3 cm x 3 cm = 27.0cm3
2. The volume not penetrated by NaOH solution in the agar block
can be calculated using the formula
Volume not penetrated by NaOH solution = length of the white
region x width of the white region x height of the white
region
Eg: For 27cm3 volume of agar block = 1.8 cm x 1.8 cm x 1.8
cm = 5.832 cm3≈5.8cm3
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3. The volume of agar block penetrated by NaOH solution can be
calculated by subtracting the initial volume with volume not
penetrated by NaOH solution measured before
Eg: For 27cm3 volume of agar block,
Volume of agar block penetrated by NaOH solution, trial 1 =
27.000-6.804 = 20.196 cm3≈20.20cm3
4. The mean (average) of volume penetrated by NaOH solution can
be calculated by taking the average of the 3 trials
∑ ofTrial1+Trial2+Trial3totalnumberoftrials
e.g for27cm3 volume penetrated =
20.196cm3+19.020cm3+21.168cm33 = 20.128cm3≈20.13cm3(2d.p)
5. Uncertainty of average of volume of penetration of the agar
block (standard deviation):
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The uncertainty of the average time taken can be calculated
by using the standard deviation formula :
SD=√∑ (x−x)2
N−1
Where x = data
X = the mean or average
N= number of values
∑ ¿sum across the values
Example calculations:
S.D = √ (20.196−20.130 )2+(24.02−20.130)2+(21.168−20.130 )2
3−1
= ±2.84727 ≈ 2.847
6. Fraction of penetration can be calculated by the formula:
Fraction of penetrated block =
Meanof thevolumeofpenetrationInitialvolumeoftheblock x 100%
7. Percentage of penetration
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Percentage of penetration of sodium hydroxide solution can
be calculated by using the formula :
Meanof thevolumeofpenetrationInitialvolumeoftheblock x 100%
For the cube with volume of 27 cm3= 20.1327 x 100% = 74.5556 %
≈74.56%
8. Standard error percentage = StandarddeviationMeanof thevolumeofpenetrationx
100%
= 2.8520.13x 100% = 14.158% ≈ 14.16%
9. The rate of diffusion can be calculated by using this
formula:
Rate of diffusion =Percentageofpenetrationt
Where t stands for the time taken to immerse the blocks of
agar in sodium hydroxide solution
Eg: For agar block which has the volume 27cm3,
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rate of diffusion = 74.5610=7.456 % /min≈7.46% /min
10. Standard Error can be calculated using the formula:
Eg: For agar block which has the volume 27cm3
Standard error = StandarderrorpercentagePercentageofpenetrationx rate of diffusion
= 7.4674.56x 7.46 = 0.7464
Presentation of Data Processing:
Dimensi
on (cm)
Initial
volume
of the
agar
block,
(±0.1cm3
)
Tria
l
Volume
not
penetrat
ed by
NaOH
solution
of the
agar
block (
±0.1cm3¿
)
Volume
penetrated
by NaOH
solution
of the
agar block
(±0.1cm3 ¿
Average
Volume
penetrated
, cm3
(±0.01cm3)
Standard
deviation
(±0.001cm3
)
3 x 3 x 27.0 1 6.8 20.2 20.13 2.847
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3 2 8.0 19.0
3 5.8 21.2
2 x 2 x
2
8.0 1 0.3 7.7 7.68 0.050
2 0.3 7.7
3 0.4 7.6
1 x 1 x
1
1.0 1 0.0 1.0 1.00 0.000
2 0.0 1.0
3 0.0 1.0
Table 6: Dimensions of the agar block, initial volume of theagar block, average volume of agar block penetrated,
percentage of penetration of sodium hydroxide solution, andstandard deviation.
Dimensi
on
Initial
volume of
the agar
block,
(±0.1cm3)
Percentage
of
penetration
,% (±
Standard
Error of
volume
Standard
error
percentage,
%(± 0.1 %)
Rate of
diffusion,
%/min
(±
Standard
Error
rate)
Standard
error for
rate of
diffusion
(± 0.001 %
min-1)
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penetrated)
3 x 3 x
3
27.0 74.56 14.16 7.46 0.7464
2 x 2 x
2
8.0 96.00 0.65 9.60 0.065
1 x 1 x
1
1.0 100.00 0.00 10.00 0.000
Table 7 : Dimensions of the agar block, standard errorpercentage, rate of diffusion, standard error rate
GRAPH
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0 5 10 15 20 25 300
2
4
6
8
10
12
Rate of diffusion against volume of the agar block, %/min
Volume of the agar block (cm3)
Rate of diffusion of sodium hydroxide solution, %/min
Graph 1: Rate of diffusion of sodium hydroxide solution against
volume of the agar block
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CONCLUSION AND EVALUATION
1. The aim of the experiment is to figure out the relationship between the different size of the agar blocks which have dimensions 1 cm x 1 cm x 1 cm, 2 cm x 2 cm x 2 cm, and 3 cm x 3 cm x 3 cm with volume 1cm3,8cm3,27cm3 and the volume ofsodium hydroxide solution diffused into the agar block.
2. Based on the results plotted on the graph, the volume of theagar block and the rate of diffusion in %/min shows a negative correlation. From the data obtained from the experiment, we can see that the agar block with the highest volume in cm3 has the lowest rate of diffusion of sodium hydroxide solution expressed in %/min. On the other hand theagar block with the lowest volume in cm3 has the highest rate of diffusion of sodium hydroxide solution.
3. This is coherent with the hypothesis formed at the beginningof the experiment. It indicates that as the volume of the agar block increases, the rate of diffusion of sodium hydroxide solution decreases. This is why the volume of the agar block when it has a small volume, it has full penetration percentage of sodium hydroxide solution represented by the pink colour. The reason would be because it takes a longer time to penetrate into the agar cube as ithas now longer distance for it to go towards the centre, in order to completely diffuse the agar block. The pink colour appeared as the agar block is initially being put a few drops of phenolphthalein indicator in order to detect the presence of sodium hydroxide solution.
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4. From the experiment, we can see that the largest the surfacearea to volume ratio, the greater the rate of diffusion. Thereason that can explain this situation is because the as a cell increases in size, both its volume and surface area will increase. However, the volume will increase faster thanthe surface area of the cell. This is best demonstrated by the example- A 1cm3 of agar block will have 6cm2 total surface area.
Thus, the total surface area volume over volume ratio would be 6:1
- An 8cm3 of agar block will have 24cm2 total surface. Then, the total surface area over volume ratio would be 3: 1
- An 27cm3 of agar block will have 54cm2 total surface. So,the total surface area over volume ratio would be 2:1
5. The rate of a cell when it produces heat and consume resources is directly proportional to its volume whereas rate of uptake and removal is proportional to surface area. Hence, this will create problems as the rate of a cell when it produces a heat and consume resources faster than it is able to uptake new substances. Plus, a larger volume, will causes more distances in order for things to diffuse into it.
6. This is the reason as why that multicellular organisms doesn’t rely on diffusion, unlike unicellular organism whichhas a larger total surface area over volume ratio compared to multicellular organism, for example humans. This however can be overcome as humans have alveolus in their lungs, which has large surface area over volume ratio in order for it to have a higher rate of diffusion.
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7. From the graph, it appears that the agar block with the highest volume has a longest error bar as compared to the others. This can be seen as the standard error for the rate of diffusion is the highest when the volume is 27cm3, which is 0.7464 % min-1. The standard error decreases as the volume of the agar block decreases, as for 8cm3 agar block, the standard error is 0.065 % min-1. On the other hand, the lowest would be 0.000 which indicates that the data does notdeviate from the original value. The higher the value for standard error (represented by the error bar above), the wider the spread of data, which implies lack of precision and may lead to high inaccuracy. Nevertheless, the standard error did not reach ± 1 SE, which means that the standard errors’ value are small. This will indicate that the data isstill valid and standard error can approximate to zero.
LIMITATIONS AND RECOMMENDATION
No Limitations Recommendations to overcome thelimitation
1 The time when the blocks are falling are not the same, thus affecting the rate of diffusion of sodium hydroxide.
Ensure that the blocks fall at the exact same time or initially place the blocks inside the beaker before pouring the sodium hydroxide solution.
2 The agar block that is being cut is not uniform in shape as it is cut onlyby using knife and ruler.
Create a cutter that is uniformin shape to ensure uniform cutting so that the agar blocksis being cut with exact
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measurement3 The cube shape of the agar
block is not efficient because of the distance ofthe diffusion of sodium hydroxide solution into the agar is different as compared to other shapes, such as sphere.
Design a much more efficient shape, such as sphere as its distances from the outer to thecenter is the same. This will uniformly distribute the penetration of sodium hydroxidesolution into the agar cell.
4 The agar blocks are not properly dried by the filter paper thus causing the diffusion to still occur, which produces inaccurate recording of the volume of sodium hydroxide solution penetrated
The agar blocks are dried immediately to make sure that there is no excess solution that is still diffusing into the agar block.
5 Contaminants such as alkali surrounding the agar which will cause the phenolphthalein that is dropped in the agar to be changed from colourless topink, and bacteria existing around the agar which could affect it since agar is a food for bacteria.
Check to make sure that there is no contaminants at the apparatus and materials before the experiment starts by cleaning them using water to rinse and
6 The fan in the lab causes the windy surrounding, which will end up affecting the rate of diffusion of the sodium hydroxide solution into the agar block
The fan inside the lab is turned off while conducting theexperiment
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7 Fast stirring of the sodium hydroxide solution after the agar block is being immersed causes heatto be produced, thus affecting the rate of diffusion
The stirring is done slowly, carefully and at a uniform rate. This can also be done by using a magnetic stirrer, as ithas a stirrer which has a knob that will make sure that the solution will be stirred at a constant rate.
Table 8: Limitations of the experiment and recommendations to overcome the limitations
REFERENCE
1. MARA College Banting’s International Baccalaureate, Biology SL Handbook, 2012
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