Cultivable Microfungal Communities Inhabiting Biological Soil Crusts in the Tengger Desert, China
Transcript of Cultivable Microfungal Communities Inhabiting Biological Soil Crusts in the Tengger Desert, China
Pedosphere 25(3): 351–363, 2015
ISSN 1002-0160/CN 32-1315/P
c⃝ 2015 Soil Science Society of China
Published by Elsevier B.V. and Science Press
Cultivable Microfungal Communities Inhabiting Biological SoilCrusts in the Tengger Desert, China
Isabella GRISHKAN1,∗, JIA Rong-Liang2, Giora J. KIDRON3 and LI Xin-Rong2
1Institute of Evolution, University of Haifa, Mount Carmel, Haifa 31905 (Israel)2Shapotou Desert Research and Experiment Station, Cold and Arid Regions Environmental and Engineering Research Institute,
Chinese Academy of Sciences, 320 Donggang West Road, Lanzhou 730000 (China)3Institute of Earth Sciences, The Hebrew University of Jerusalem, Givat Ram Campus, Jerusalem 91904 (Israel)
(Received July 10, 2014; revised December 11, 2014)
ABSTRACT
Biological soil crusts are essential components of arid ecosystems. We examined the variations in microfungal communities in-
habiting different biological crust types in the vicinity of the Shapotou Research Station in the Tengger Desert, China. A total of
134 species from 66 genera were isolated using the soil dilution plate method. The mycobiota of the crusts from the Tengger Desert,
similar to that of the Negev Desert in Israel, was dominated by melanin-containing species with large multicellular spores. Abundance
of these xeric species increased spatially with increasing xeric conditions from moss-dominated to cyanobacterial crusts. Density of
microfungal isolates displayed the opposite trend and was positively correlated with chlorophyll content, indicating the possible sig-
nificant influence of organic matter content and wetness duration on fungal biomass. Within a chronosequence of the localities of
different periods after sand stabilization with revegetation, little variations were revealed in species composition and isolate density
of the crust microfungal communities, while a tendency towards a decrease in the community diversity level with the crust age was
noted Microfungal communities from stabilized localities differed from those of the natural localities in abundance of the dominant
and some frequent species, and in the fluctuations of diversity characteristics between the cyanobacterial and moss-dominated crusts.
The variations in mycobiotic parameters in the soil crusts of the Tengger Desert were apparently associated with the topographically
induced variations in abiotic conditions, while the differences in microfungal community of soil crusts between the Tengger and Negev
deserts, such as the significantly higher abundance of thermotolerant species in the crusts of the Tengger Deserts, were caused by
the principal differences in their precipitation regimes, associated with different rainy seasons, winter and summer in the Negev and
Tengger deserts, respectively.
Key Words: chlorophyll content, community structure, fungal diversity, precipitation regimes, revegetation, sand stabilization,
wetness duration
Citation: Grishkan, I., Jia, R. L., Kidron, G. J. and Li, X. R. 2015. Cultivable microfungal communities inhabiting biological soil
crusts in the Tengger Desert, China. Pedosphere. 25(3): 351–363.
INTRODUCTION
Biological soil crusts (BSCs), widely distributed
in arid and semiarid regions, make a significant con-
tribution to soil surface stabilization, hydrological
processes, and nutrient cycling (e.g., Warren, 1995;
Kidron and Yair, 1997; Kidron, 1999; Belnap and
Lange, 2001). Free-living microfungi, together with
heterotrophic bacteria, cyanobacteria, green algae,
lichens, and mosses, play a remarkable role in the com-
position and functioning of the BSCs. Nevertheless,
fungal diversity in crusts still remains poorly chara-
cterized.
Several studies conducted in the USA desert and
semiarid grasslands, based both on culture-dependent
methods (States and Christensen, 2001; States et al.,
2001) and on culture-independent molecular approa-
ches (Bates and Garcia-Pichel, 2009; Bates et al., 2010,
2012; Porras-Alfaro et al., 2011), revealed rich diver-
sity of crust-inhabiting fungi belonging mainly to the
phylum Ascomycota. A diverse fungal biota was al-
so recovered from the BSCs of the Arabian Desert
(Abed et al., 2013). These studies have characterized
the dominant and frequent taxa of crust fungal com-
munities and some aspects of their association with
different crust types and geographic regions.
In the Negev Desert of Israel, we studied cultivable
crust-inhabiting mycobiota along a precipitation gra-
dient (Grishkan et al., 2006) and within a dune catena
covered by different crust types at the Nizzana Re-
search Site (NRS) in the western Negev (Grishkan and
Kidron, 2013). In both studies, the BSC microfungal
∗Corresponding author. E-mail: [email protected].
352 I. GRISHKAN et al.
communities, similar to those of the other Negev re-
gions, were dominated by melanin-containing species
with large multicellular conidia. Abundance of this xe-
ric group increased southward along the precipitation
gradient and towards the more xeric crusts within the
dune catena. Density of microfungal isolates was posi-
tively correlated with the chlorophyll content, indica-
ting the possible significant influence of organic matter
content and wetness duration on fungal biomass (Gri-
shkan and Kidron, 2013). The moss-dominated crusts
differ markedly from the cyanobacterial crusts in the
species relative abundance, diversity level, and isolate
density. There is similarity between the variations in
crust microfungal communities within the dune catena
at NRS (Grishkan and Kidron, 2013) and those along
the precipitation gradient (Grishkan et al., 2006) in the
Negev Desert, implying that microclimatic differences
and regional climatic variability may have a compara-
ble effect on microfungi.
Biological soil crusts occupy also parts of the Teng-
ger Desert in northern China. Although various as-
pects of crust composition, formation, and evolution
have been intensively investigated in this desert (e.g.,
Li et al., 2003, 2004, 2006, 2007, 2010; Jia et al.,
2008, 2012), nothing is known thus far about its crust-
inhabiting microfungal communities. The main goal of
the present research was to examine the composition
and structure of microfungal communities in different
crust types in the Tengger Desert, by analyzing the
species composition, contribution of the major taxo-
nomic and ecological groups to community structure,
the dominant groups of species, density of isolates, and
the diversity level (species richness, heterogeneity, and
evenness). The relationships between the above my-
cobiotic parameters and chlorophyll content was also
estimated following previous work that linked crust
biomass reflected in the chlorophyll content and sur-
face wetness duration (Kidron et al., 2009),
MATERIALS AND METHODS
Site description
This study was conducted in the Shapotou Re-
search Station (SRS) of the Cold and Arid Regions
and Environmental and Engineering Research Insti-
tute, Chinese Academy of Sciences, located in Zhong-
wei County in the Ningxia Hui Autonomous Region,
China, at the southeastern edge of the Tengger Desert
(37◦32′ N, 105◦02′ E, 1 340 m above the sea level). This
area is an ecotone between steppified desert and de-
sertified steppe, being also a transitional zone be-
tween sandy bare and revegetated deserts (Li et al.,
1998). The mean, minimum, and maximum annual
air temperatures reach 10.0, −25.1, and 38.1 ◦C, re-
spectively; the mean, maximum, and minimum an-
nual precipitations are approximately 186, 304, and
88 mm, respectively, 80% of which fall between May
and September (Li et al., 2003). The temperature of
crust surface (the south-exposed cyanobacterial crusts
at midday hours in July 2011) can reach 54 ◦C. Mois-
ture content of the crusts during dry periods is very
low and does not exceed 20 g kg−1. The vegetation
in the region is dominated by psammophytes, such
as Hedysarum scoparium Fisch., Agriophyllum squar-
rosum Moq., Stilpnolepis centiflora Krasch, and Pugio-
nium calcaratum Kom., covering about 1% of the area
(Li et al., 2004). The region consists of huge, dense, and
continuous reticulate barchan dunes with loose, im-
poverished, and mobile blown sand. The non-crusted
dunes (Arenosols, according to the FAO-UNESCO sys-
tem) consist of 99.7% of sand and only 0.3% of fine
particles (silt and clay). However, the BSCs contain
up to 30%–35% of fine particles (Li et al., 2006).
A non-irrigated vegetation system was initially es-
tablished in 1956 to protect the Baotou-Lanzhou rail-
way line from sand burial. This system, further ex-
panded in 1964, 1981, and 1987, included a com-
bination of windbreaks, straw checkerboard barriers,
and xerophytic shrubs (Duan et al., 2004). Following
surface stabilization, biological (cyanobacterial) soil
crusts began to colonize the dune surfaces. These crusts
were then gradually converted to moss and lichen
crusts (Li et al., 2003). Currently, the BSCs cover more
than 80% of the total revegetated desert sections. The
area is free from either grazing or trampling.
Sampling
Crust samples were collected in July 2011 and Au-
gust 2013 in the vicinity of the SRS. The crusts were
sampled across a chronosequence in accordance with
the years during which the revegetation took place,
1956, 1964, 1981, and 1987, and are hereafter referred
to as the crusts of 1956, 1964 1981, and 1987. The
samples were taken from four different crust types,
cyanobacterial crusts, mixed crusts (lichens, green al-
gae, cyanobacteria, and mosses in similar proportions),
and two moss-dominated types (one with Bryum ar-
genteum Hedw. and the other with Didymodon vinealis
(Brid.) Zand, hereafter referred to as moss-1 and moss-
2, respectively). In the locality of 1987, only the first
two crust types were sampled. The main crust pro-
perties are shown in Table I. A natural crust locality
(in the vicinity of Hongwei) and the south-facing slope
(SFS) and north-facing slope (NFS) of a non-stabilized
MICROFUNGAL COMMUNITIES IN BIOLOGICAL SOIL CRUSTS 353
TABLE I
Selected properties of the biological soil crusts from the locality of sand stabilization with revegetation in 1956 in the Tengger Desert,
China
Crust typea) Thick- pHb) Organic Chlorophyll Photoautotrophic speciesc)
nessb) C a and bCyanobacteriad) Lichense) Mossesf)
mm g kg−1 mg m−2
Cyanobacterial 2–4 7.42±0.26g) 0.6±0.2 40.4±5.4 MIC, PHO, NOS, OSC, SCH
Mixed 5–10 7.41±0.39 1.0±0.5 74.4±14.0 MIC, PHO, NOS, OSC, SCH COL, END BRY
Moss-1 10–15 7.93±0.05 13.2±0.5 108.5±21.5 MIC, PHO, NOS, OSC, SCH BRY, TORb, TORd
Moss-2 15–25 7.99±0.10 13.4±0.8 153.6±44.2 MIC, PHO, NOS, OSC, SCH DID, BAR, BRY
a)Moss-1 and Moss-2 are the two types of moss-dominated crusts.b)After Liu et al. (2006).c)After Li et al. (2010).d)MIC = Microcoleus vaginatus; PHO = Phormidium spp.; NOS = Nostoc sp.; OSC = Oscillatoria sp.; SCH = Schizothrix rupicola.e)COL = Collema tenax; END = Endocarpon pusillum.f)BRY = Bryum argenteum; TORb = Tortula bidentata; TORd = Tortula desertorum; DID = Didymodon vinealis; BAR = Barula
ditrichoides.g)Mean±standard deviation (n = 3–5).
and non-crusted sand dune were also sampled in 2011
as a control.
In 2011, all crusts were collected in accordance with
crust thickness (Table I). In 2013, the samples were
taken from the surface layer of the crusts (0.0–0.4 cm)
and from their subsurface layer (0.4–0.8 cm), except
for the cyanobacterial crusts where only the samples
of the 0.0–0.5 cm layer were collected. From each crust
type in each locality, 3–5 samples were taken. The sam-
ples were processed in the laboratory of the Institute of
Evolution, University of Haifa, Israel, within 2–6 weeks
after the sampling.
Isolation and identification of microfungi
Microfungi were isolated by means of the soil dilu-
tion plate method (Davet and Rouxel, 2000). Despite
certain limitations and biases, this method remains a
useful and valid approach for the initial characteriza-
tion of the ecology of fungal communities (e.g., Bills et
al., 2004). It is especially relevant for desert soils where
fungi may exist for a long period in a dormant (spore)
state.
Ten grams of each soil sample were used in a di-
lution series. Two culture media with different carbon
and nitrogen sources were employed: malt extract agar
(MEA) and Czapek’s agar (CzA) (Sigma-Aldrich Inc.,
St. Louis, USA). Streptomycin (Spectrum Chemical
Mfg. Corp, Gardens, USA) was added to each medi-
um (100 µg mL−1) to suppress bacterial growth. One
mL of soil suspension from the dilutions of 1:10–1:100
(soil:sterile water) was mixed with the agar medium
at 40 ◦C in Petri dishes (90-mm diameter). The plates
were incubated at 25 and 37 ◦C (the samples of 2011)
in darkness for 10–15 d (3 plates for each medium and
temperature).
After incubation, the emerging fungal colonies were
transferred to MEA and CzA for purification and fur-
ther taxonomic identification. In an attempt to in-
duce sporulation, all non-sporulating isolates were also
grown on oatmeal agar (Sigma-Aldrich Inc, St. Louis,
USA) as recommended by Bills et al. (2004) and on
water agar (20 g agar, 1000 mL water). Taxonomic i-
dentification was based on morphological characteris-
tics of fungal isolates. All names of species are cited
according to the database of Kirk et al. (2014).
Data and statistical analyses
Density of fungal isolates was expressed as colony
forming units (CFU) per g dry substrate for sand sam-
ples and crust samples collected in 2013, or per cm2
surface for crust samples collected in 2011 because of
sampling the crusts of various thickness. Analysis of
biodiversity was based on the Shannon-Wiener index
(H) and evenness (J) (J = H/Hmax, where Hmax is
the maximum H possible) (Krebs, 1999).
We analyzed spatial variations in the microfungal
community composition according to the variations in
the major desert group of melanin-containing micro-
fungi and separately of melanized species with large
multicellular spores. The contribution of each group
was estimated as an average of its density (number
of isolates of a particular group in the sample/total
number of all isolates in the sample, i.e., its relative
abundance in total isolate number in the sample) and
its relative abundance in the Shannon index (%) (Gri-
shkan et al., 2008).
Statistical analysis was conducted using the XL-
STAT statistical software (http://www.xlstat.com). We
354 I. GRISHKAN et al.
employed a one-way analysis of variance (ANOVA) fol-
lowed by multiple-comparison tests to compare da-
ta from different crusts on diversity characteristics,
contribution of melanin-containing species, and isolate
density. To evaluate similarity between microfungal
communities from different habitats, the clustering of
the communities based on species relative abundances
was made by the unweighed pair group average method
with the Euclidian distance as the distance coefficient.
The relationship of the characteristics of microfungal
communities with crust chlorophyll content was esti-
mated by linear regression analyses.
RESULTS
Composition and diversity of microfungal communities
The mycobiota isolated from the crusts sampled in
2011 and 2013 was composed of 123 and 67 identified
species, respectively. Altogether 134 species were iso-
lated: 6 of Mucoromycotina, 22 of teleomorphic (mor-
phologically sexual) Ascomycota, and 106 of anamor-
phic (asexual) Ascomycota. These species belonged to
66 genera, with the most common being Aspergillus
(12 species), Penicillium (8 species), Chaetomium (8
species), and Phoma (7 species). Twenty-three types
of microfungal strains remained non-sporulating in cul-
ture.
We isolated 72, 69, 80, 58, and 76 species from the
1956, 1964, 1981, and 1987 crusts sampled in 2011,
and from the natural locality, respectively. The com-
munities of the cyanobacterial crusts in each stabi-
lized locality were characterized by the lowest diversi-
ty indices, while the moss-2 crusts contained the most
even microfungal communities, although these diffe-
rences were mainly nonsignificant (Table II). In con-
trast, in the natural locality, the communities of the
moss-dominated crusts were characterized by the least
Shannon and evenness indices. The microfungal com-
munities of the non-stabilized sandy localities were the
most even among all communities studied (Table II). A
tendency towards an increase in the diversity indices
from 1956 to 1987 can be seen in the cyanobacteri-
al and mixed crusts of the stabilized localities. For all
crust types, the least heterogeneous and even micro-
fungal communities were found in the 1956 crusts.
We isolated 50, 46, and 58 species from the 1956,
1964, and 1981 crusts sampled in 2013, respectively.
The spatial tendencies revealed in the crusts sampled
in 2011 were less expressed, with only the Shannon
and evenness indices of the mixed crusts increasing
from 1956 to 1981, while the communities from the up-
permost 0.0–0.4 cm crust layer were significantly less
heterogeneous and even when compared with the com-
munities from the lower 0.4–0.8 cm crust layer (Table
III).
Melanin-containing microfungi super-dominated
TABLE II
Diversity characteristicsa) of microfungal communities in the biological soil crusts sampled in 2011 in localities after sand stabilization
with revegetation in 1956, 1964, 1981, and 1987, in natural crust localities, and on the south-facing slope (SFS) and north-facing slope
(NFS) of non-stabilized and non-crusted sand dunes (bare localities) of the Tengger Desert, China
Habitatb) 1956 1964 1981
S H J S H J S H J
Cyanobacterial crust 26cc) 1.88b 0.58b 36abc 2.22ab 0.62ab 37abc 2.36ab 0.65ab
Mixed crust 38abc 2.18ab 0.60ab 39abc 2.56ab 0.70ab 38abc 2.50ab 0.69ab
Moss-1 crust 44ab 2.42ab 0.64ab 39abc 2.45ab 0.67ab 43ab 2.50ab 0.66ab
Moss-2 crust 38abc 2.41ab 0.66ab 41ab 2.86a 0.77ab 47a 2.88a 0.75ab
SFS – – – – – – – – –
NFS – – – – – – – – –
Habitat 1987 Natural Bare
S H J S H J S H J
Cyanobacterial crust 42ab 2.61ab 0.70ab 43ab 2.87a 0.76ab – – –
Mixed crust 43ab 2.72ab 0.72ab 38abc 2.62ab 0.72ab – – –
Moss-1 crust – – – 32bc 2.33ab 0.64ab – – –
Moss-2 crust – – – 38abc 2.53ab 0.70ab – – –
SFS – – – – – – 43a 2.86a 0.76ab
NFS – – – – – – 37abc 2.92a 0.81a
a)S = number of species, including sterile strains; H = Shannon index; J = evenness.b)See Table I for descriptions of each crust type.c)Values followed by the same letter(s) within each characteristic are not significantly different (a one-way analysis of variance
(ANOVA), at the 5% level of probability).
MICROFUNGAL COMMUNITIES IN BIOLOGICAL SOIL CRUSTS 355
TABLE III
Diversity characteristicsa) of microfungal communities in surface (0.0–0.4 cm) and subsurface (0.4–0.8 cm) layers of the biological soil
crusts sampled in 2013 in localities after sand stabilization with revegetation in 1956, 1964, and 1981 in the Tengger Desert, China
Crust typeb) Layer 1956 1964 1981
S H J S H J S H J
cm
Cyanobacterial 0.0–0.4 21bcdc) 1.88cde 0.62abc 23abc 1.94cde 0.62efg 23abc 1.75de 0.56gh
Mixed 0.0–0.4 18bcd 1.38ef 0.48h 23abc 1.73def 0.55gh 27ab 2.08abc 0.63efg
0.4–0.8 14de 2.19abc 0.82ab 10e 1.66def 0.72bcd 17cde 2.17abc 0.77abc
Moss-1 0.0–0.4 21bcd 1.99bcd 0.65def 24abc 1.99bcd 0.63efg 24abc 2.05bcd 0.65def
0.4–0.8 20bcd 2.51ab 0.84a 20bcd 2.01bcd 0.67def 24abc 2.22abc 0.69cde
Moss-2 0.0–0.4 19bcd 1.98bcd 0.67cde 24abc 2.41ab 0.76abc 22bcd 1.95cde 0.63efg
0.4–0.8 26abc 2.42abc 0.74abc 22bcd 2.01bcd 0.65def 33a 2.44ab 0.70cde
a)S = number of species, including sterile strains; H = Shannon index; J = evenness.b)See Table I for descriptions of each crust type.c)Values followed by the same letter(s) within each characteristic are not significantly different (a one-way analysis of variance
(ANOVA), at the 5% level of probability).
all communities studied (Tables IV and V); they com-
prised 67% of the total species number and 51.4%–94%
of the contribution index (Fig. 1). The main cores of
melanin-containing fungi were represented by species
with large (> 20 µm) multicellular spores such as
Embellisia phragmospora, Alternaria alternata, Ulocla-
Fig. 1 Spatial dynamics of contribution of melanin-containing species and melanized fungi with large multicellular spores in biological
soil crusts in localities after sand stabilization with revegetation in 1956 (a), 1964 (b), 1981 (c), and 1987(d), in natural crust localities
(e), on the south-facing slope (SFS) and north-facing slope (NFS) of non-stabilized and non-crusted sand dunes (bare localities) (f),
and in surface and subsurface crust layers in localities after sand stabilization with revegetation in 1956 (g), 1964 (h), and 1981 (i)
in the Tengger Desert, China. Bars with the same letter(s) within the melanin-containing species or the melanized fungi with large
multicellular spores are not significantly different at the 5% level of probability. CB, MIX, M1, and M2 are the abbreviations of crust
types: cyanobacterial, mixed, moss-1, and moss-2, respectively. See Table I for descriptions of each crust type. Abbreviations with
−0 and −1 indicate surface and subsurface crust layers, respectively.
356 I. GRISHKAN et al.
TABLE IV
Average relative abundance of common microfungal species from different biological soil crust types (cyanobacterial (CB), mixed
(MIX), moss-1 (M1), and moss-2 (M2) crusts)a) in the localities after sand stabilization with revegetation in 1956, 1964, 1981, and
1987, in natural crust localities, and on the south-facing slope (SFS) and north-facing slope (NFS) of non-stabilized and non-crusted
sand dunes (bare localities) in the Tengger Desert, China
Species 1956 1964 1981 1987 Natural Bare
CB MIX M1 M2 CB MIX M1 M2 CB MIX M1 M2 CB MIX CB MIX M1 M2 SFS NFS
%
MucoromycotinaMortierella humilis – – – – 0.2 – 0.2 – – – – – 0.4 – – 0.1 0.1 1.2 – –
Rhizopus oryzaeb) 0.7 0.6 0.4 – 0.2 – 0.5 0.5 0.3 0.7 0.3 0.3 1.0 0.9 – 0.1 0.2 – 2.3 3.8Teleomorphic Ascomycota
Canariomyces nota- 0.6 2.6 0.9 1.6 1.2 2.6 2.8 3.9 1.4 0.2 0.5 0.8 0.3 2.1 4.2 0.9 1.4 3.3 0.1 0.1
bilisb)
Chaetomium atrobru- – 0.3 – – – – – – – 0.3 0.2 0.3 0.4 6.8 – 0.9 – – 1.2 –
nneumb)
Chaetomium globosumb) – – – – – – 0.7 0.3 0.3 0.1 – – – – – – 0.5 – – –Chaetomium struma- 2.3 2.0 1.5 0.4 2.5 5.5 3.1 4.3 2.3 5.6 3.2 1.7 3.4 2.8 4.1 1.8 0.7 1.6 2.3 0.6
riumb)
Aspergillus nidulans – 0.6 1.0 – 0.6 0.8 0.9 1.7 – – 0.2 – – – 1.1 0.1 – 1.1 2.3 0.4Aspergillus rugulosus 2.0 0.1 0.8 4.1 0.2 5.6 1.0 2.9 1.1 1.1 1.4 1.3 0.4 0.3 0.3 – – 0.8 – –
Thielavia terricolab) – – – – – – – 0.2 0.6 – – – – – 0.3 – – – – –
Anamorphic Ascomycota
Alternaria alternatab) 12.9 9.9 5.5 6.5 14.1 19.6 3.5 6.6 10.2 15.6 5.2 7.4 19.2 18.7 17.4 20.0 8.0 21.0 18.4 14.2Aspergillus fumigatus 1.4 0.8 1.1 0.1 0.4 0.5 0.8 1.1 1.0 0.4 0.4 1.2 1.4 0.8 0.4 0.2 0.1 0.1 6.1 3.5
Aspergillus nigerb) – 0.1 0.1 0.1 – – – 0.2 – 0.5 – – 0.2 – 0.1 0.1 – – 0.4 0.4
Boeremia exiguab) 10.1 4.2 7.0 8.9 4.4 2.0 2.0 1.5 7.9 2.8 4.4 2.6 9.1 7.9 1.5 4.6 1.7 1.9 2.4 5.3Cladosporium cladospo- 2.4 1.2 0.1 2.7 1.7 1.0 0.6 1.3 1.5 3.7 1.8 5.9 1.9 3.4 1.8 1.9 2.0 3.4 3.3 9.3
rioidesb)
Coleophoma empetrib) 0.5 – – – 0.5 0.4 – 0.8 1.1 0.6 0.4 0.8 0.5 0.4 0.1 – 0.1 0.1 1.6 0.4
Curvularia inaequalesb) 0.9 – 2.2 0.3 – 0.2 0.9 0.3 2.0 3.0 2.9 0.5 1.4 0.2 – – – – – 0.4
Curvularia spiciferab) 0.5 0.4 0.3 0.3 0.7 0.5 0.8 – 0.1 0.5 – 0.4 0.9 0.5 0.5 0.4 – 0.2 0.8 0.4Drechslera demati- – 0.3 0.1 0.1 6.2 0.8 0.5 4.6 0.1 0.4 0.2 1.1 0.3 – 1.1 2.1 2.0 2.4 0.8 –
oideab)
Embellisia phragmos- 52.0 44.0 44.0 33.7 51.6 38.5 47.3 34.0 47.8 35.7 43.4 24.2 26.8 29.4 18.7 27.5 26.2 21.0 14.7 13.4
porab)
Fusarium oxysporum 0.1 7.7 2.9 0.1 1.7 3.6 9.4 7.9 6.1 9.4 15.0 15.6 6.8 10.6 9.0 11.8 29.0 20.0 15.3 9.0Gibberella intricans 2.6 – 9.3 23.1 0.2 – – – – 1.8 0.6 3.0 – – – – – 0.3 – –
Gilmaniella humicolab) 0.5 8.0 0.5 0.7 – – – – – 0.6 – 0.2 0.4 – – – – 0.6 – –
Monodictys fluctuatab) – – – – – 0.2 – – – 1.6 – – 0.5 – 9.9 – 1.2 – – –Myrothecium verrucaria 0.2 – 0.2 0.3 0.9 0.4 1.5 1.8 0.4 0.2 1.1 – 1.7 0.6 – 1.1 0.2 0.7 – –
Papulaspora pannosab) – – – – – 0.4 0.3 0.3 0.2 – 0.4 0.4 0.8 0.2 0.4 – 0.2 0.6 0.8 –Penicillium aurantio- – – – – – 0.2 4.1 2.1 1.2 0.5 1.2 3.4 0.2 0.8 – 0.1 0.1 0.2 – –griseum
Phoma medicaginisb) – 0.8 0.3 0.1 0.2 – – – – – – – – – 3.5 2.4 0.9 3.0 0.4 –
Pyrenochaeta cavab) 1.6 – 1.4 2.2 0.8 1.0 1.7 – 3.3 0.3 1.9 0.6 – 0.5 1.5 2.6 11.0 1.1 0.4 –
Septoria sp.b) – 3.3 – – – – – – – – – – – – 3.0 9.9 – 3.8 – –
Setosphaeria rostratab) 0.7 0.4 1.9 1.6 0.2 2.8 3.3 7.2 1.2 0.7 4.7 10.2 1.6 4.3 0.3 1.0 2.2 1.8 – –Stachybotrys charta- 0.6 0.5 1.5 0.6 0.3 0.9 0.6 1.5 0.4 0.5 0.6 2.0 0.6 1.3 1.3 0.3 0.4 0.9 2.6 4.1
rumb)
Talaromyces variabilis – 0.8 0.2 0.3 – 0.2 0.2 0.3 0.4 0.2 0.1 0.1 – 0.8 0.3 – – – – –Trichoderma koningii – – 0.1 – – 1.2 0.5 – – – 0.3 – 0.3 – – – – – 0.6
Ulocladium atrumb) 3.5 3.2 4.2 3.0 8.5 5.1 7.5 5.1 4.5 5.0 3.2 5.5 10.3 4.7 6.3 5.1 6.3 2.8 1.9 2.5Westerdykella capitu- 0.4 – 6.9 0.3 – – – 0.5 – 1.2 – – – – – 0.1 – – – –
lumb)
Diplodia sp.b) – – – – – – – – 0.8 0.5 – – – – 1.6 1.4 – 0.2 – –
Mycelia sterilia
Dark-colored 1b) – 0.7 – – – – 1.6 5.2 2.4 3.2 1.0 0.8 – 0.6 – – – 0.3 1.2 –
Dark-colored 2b) – – – – 0.2 0.2 1.3 – – – 0.2 0.2 0.3 0.9 3.0 0.2 0.3 0.9 11.1 8.9
a)See Table I for descriptions of each crust type.b)Melanin-containing species.
MICROFUNGAL COMMUNITIES IN BIOLOGICAL SOIL CRUSTS 357
TABLE V
Average relative abundance of common microfungal species from the surface (0.0–0.4 or 0.0–0.5 cm) and subsurface (0.4–0.8 cm) layers
of different biological soil crust types (cyanobacterial (CB), mixed (MIX), moss-1 (M1), and moss-2 (M2) crusts)a) in the localities
after sand stabilization with revegetation in 1956, 1964, 1981, and 1987 in the Tengger Desert, China
Species 1956 1964 1981
CB MIX M1 M2 CB MIX M1 M2 CB MIX M1 M2
0.0– 0.0– 0.4– 0.0– 0.4– 0.0– 0.4– 0.0– 0.0– 0.4– 0.0– 0.4– 0.0– 0.4– 0.0– 0.0– 0.4– 0.0– 0.4– 0.0– 0.4–0.5 0.4 0.8 0.4 0.8 0.4 0.8 0.5 0.4 0.8 0.4 0.8 0.4 0.8 0.5 0.4 0.8 0.4 0.8 0.4 0.8cm cm cm cm cm cm cm cm cm cm cm cm cm cm cm cm cm cm cm cm cm
%Mucoromycotina
Mortierella humilis – 0.9 15.0 – 1.8 – – 3.5 – 36.0 – – – – – 0.3 8.7 – 0.4 – 0.8
Rhizopus oryzaeb) 0.3 0.5 – – – – – 0.2 0.2 – – – 0.4 – – 0.5 10.8 0.2 – – 0.4
Teleomorphic Ascomy-cota
Canariomyces nota- – – – – – 0.2 1.4 0.2 – – 1.4 1.5 0.4 – 1.4 1.0 – – 1.3 – 3.2
bilisb)
Chaetomium artrobru- 1.2 0.4 1.4 – 0.9 – – – – – – 0.5 – – – – 20.0 0.2 – – 0.4
nneumb)
Chaetomium struma- 0.9 0.7 – 0.9 – – 0.9 – 0.9 – 0.5 3.0 1.5 1.9 – 0.3 – 1.8 0.4 – 2.0
riumb)
Aspergillus nidulans – 0.5 – – – – 0.5 0.5 0.4 8.5 1.0 – – – – 0.3 – 5.8 – – 0.4
Sporormiella minimab) – – – – – – – – – – – – – – – 0.5 0.5 – 0.4 – 0.8
Immature fruit bodiesb) – – – – – – – 0.3 0.4 1.2 – 1.0 – – – – – – 0.9 – –
Anamorphic Ascomycota
Alternaria alternatab) 8.6 5.8 3.5 4.7 – 5.2 3.8 7.5 6.6 – 6.8 3.5 5.9 2.2 5.8 11.5 2.6 6.8 6.0 9.7 5.6Aspergillus fumigatus 1.2 – 10.7 – 12.7 0.2 4.7 0.9 0.5 1.2 – 2.5 – 0.7 – 0.3 23.1 0.6 5.6 0.2 5.2
Aspergillus ustusb) – – 17.7 – 0.9 – – – – – – – – – – – – – – – –
Boeremia exiguab) 4.8 1.1 1.4 9.1 2.7 8.1 5.6 7.0 0.7 – 2.2 0.5 – – 2.0 3.4 0.5 2.2 – 4.7 2.0Cladosporium clados- 1.8 1.4 1.4 – – – 1.4 2.0 1.7 – 2.6 1.0 4.8 – 1.6 2.4 0.5 1.4 – 1.9 1.2
porioidesb)
Coleophoma empetrib) 16.0 3.3 – 0.2 – – 0.9 2.2 3.0 – 4.3 – 1.5 0.4 1.6 – – 2.2 1.7 1.2 2.0Curvularia inaequa- – 0.2 – – – 0.4 – – 0.2 – – – – 0.4 0.8 – – – – – –
les b)
Curvalaria spiciferab) 0.9 0.2 0.4 0.3 0.4 0.5 0.2 2.3 0.4Embellisia phragmos- 41.8 17.7 11.4 37.4 25.5 37.3 42.3 51.3 54.6 37.3 44.3 48.0 37.7 47.0 66.0 47.8 13.9 31.2 37.0 36.0 34.4
porab)
Fusarium oxysporum – – – – – – 2.3 – – – 0.2 – – – – 0.8 – 1.2 1.7 2.1 4.8Gibberella intricans 10.0 0.7 – 9.6 12.7 7.0 1.4 1.7 0.9 3.1 5.0 – 6.6 6.3 9.4 3.2 1.5 0.2 1.3 3.1 2.8Myrothecium verruca- – – – 0.7 – – 0.9 10.0 – – – – 2.9 – – – – – – – –ria
Papulaspora pannosab) 1.2 – – – 0.9 0.4 0.5 – – – – – 0.4 0.7 0.2 – – – – 0.2 0.4Penicillium aurantio- – 0.7 – 0.2 – – 1.9 – – – 0.2 – 1.5 1.1 – – – – – – –griseum
Phoma medicaginisb) – – – – 1.8 6.0 – – – – 0.3 – – 0.4 0.4 – – – – – –
Pyrenochaeta cavab) 2.4 62.5 25.6 27.5 11.0 0.9 – 9.4 21.3 15.7 23.5 15.5 19.3 15.6 3.0 8.6 12.3 1.4 14.7 3.0 0.8
Septoria sp.b) – – – – – 25.2 15.7 – – – – – – – – 0.3 – 33.8 4.3 28.0 6.0
Setosphaeria rostratab) 1.8 1.1 2.1 1.8 0.9 4.0 1.4 1.4 0.7 – 5.1 4.0 2.9 8.5 0.2 2.2 – 4.8 0.4 1.2 2.0Stachybotrys charta- – 0.7 – 0.2 – – 1.9 – – – 0.2 – 1.5 1.1 – – – – – – –
rumb)
Talaromyces variabilis 0.3 0.5 – 0.2 2.7 0.2 – 0.2 0.4 – 0.2 1.0 0.7 0.7 – – 3.6 0.4 0.4 0.2 2.4Trichoderma koningii – – – – – – 0.5 – – – – – – – – 2.9 – 0.2 – – –
Ulocladium atrumb) – – – – – – 0.4 – – – 0.2 – 1.8 0.7 0.2 – – – – 0.4 –Westerdykella capitu- – – – – 6.4 – – 0.5 – – – 7.5 – – 1.8 2.9 – – 3.0 0.5 –
lumb)
Mycelia sterilia
Dark-colored 1b) – – 1.4 1.3 – 0.2 5.2 0.5 – – 0.3 – 3.3 6.3 – – – 0.2 13.3 – 13.2
Dark-colored 2b) – – 1.4 – 0.9 – – – – – 0.2 – – – – – – – 0.4 – 0.4
Dark-colored 3b) – – – – 3.6 – – – – – – – – – 0.6 0.5 – – – – –Light-colored 1.2 – 7.1 – 1.8 – – – – – – – – – 0.4 0.5 – – – – 0.8
a)See Table I for descriptions of each crust type.b)Melanin-containing species.
358 I. GRISHKAN et al.
dium atrum, Setosphaeria rostrata, Drechslera demato-
idea, Curvularia spicifera, and Curvularia inaequales,
with 42.4%–72.3% and 43.1%–49.5% of contribution in
the stabilized and natural localities of 2011, respective-
ly (Fig. 1a–e). In the bare localities, the contribution
of these species was significantly lower (Fig. 1f). Abun-
dance of melanized fungi, especially those with large
multicellular spores, accounted for the remarkable
differences between the surface and subsurface crust
layers, especially in the mixed crusts (Fig. 1g–i). Diffe-
rences in the abundance of melanin-containing species
between crust types (higher in the cyanobacterial
(2011) or mixed (2013) crusts and lower in the moss-
dominated crusts) were much less expressed.
Except for the species mentioned above, the most
abundant and frequently occurring species in the
studied localities are Boeremia exigua, Cladosporium
cladosporioides, Fusarium oxysporum, Gibberella in-
tricans, Stachybotrys chartarum, Coleophoma empe-
tri, Pyrenochaeta cava, Canariomyces notabilis, Chae-
tomium strumarium, Aspergillus nidulans, Aspergillus
fumigatus, and Myrothecium verrucaria. The natural
crusts and bare habitats differed from the crusts of the
stabilized localities with remarkably lower abundance
of the main dominant species, E. phragmospora (Table
IV). In the majority of the natural crusts, some light-
colored fungi, mainly F. oxysporum, were isolated with
higher abundance. In the microfungal communities of
the bare habitats, such species as Rhizopus oryzae, As-
pergillus fumigatus, and Stachybotrys chartarum were
more abundant together with the dark-colored non-
sporulating isolates.
Apart from the lower contribution of melanin-
containing fungi, the 0.4–0.8 cm crust layer had consis-
tently higher abundance of Aspergillus fumigatus than
the 0.0–0.4 cm layer. The main temporal differences
between the microfungal communities of the stabilized
crusts were expressed in lower abundance and frequen-
cy of occurrence of the teleomorphic Canariomyces no-
tabilis, Chaetomium strumarium, and Aspergillus ni-
dulans and in higher abundance of Pyrenochaeta cava
in the localities sampled in 2013 as compared to 2011.
At 37 ◦C, the microfungal community composi-
tion was substantially different from that at 25 ◦C.
The dominant and frequent melanin-containing species
with multicellular spores did not grow at 37 ◦C, and
the teleomorphic species, including Canariomyces no-
tabilis, Chaetomium strumarium, and Aspergillus nidu-
lans, and the anamorphic Aspergillus species, including
Aspergillus fumigatus and Aspergillus niger, as well as
Rhizopus oryzae, were the most abundant fungi.
Cluster analysis based on relative abundances of
species separated the microfungal communities of 2011
into two groups. The first group contained the com-
munities from the majority of stabilized crust loca-
lities. The second group consisted of the communities
from the natural crusts and bare localities, as well as
those from the moss-2 crusts of 1981 and cyanobac-
terial and mixed crusts of 1987 (Fig. 2a). Yet, these
two groups were characterized by comparatively high
similarity (dissimilarity less than 30%, except for the
moss-2 crust community of 1956). Among the commu-
nities from the stabilized crust localities, no distinct
pattern was revealed in grouping either based on the
crust types or localities. Similar absence of a clear pat-
tern was found in clustering the microfungal communi-
ties of 2013 (Fig. 2b). In most cases, the communities
from the 0.0–0.4 cm layer were more similar to each
other than to the communities from the corresponding
0.4–0.8 cm layers.
Density of microfungal isolates
In the crusts sampled in 2011, the CFU numbers
varied from 3 600 to 11 600 (the stabilized localities)
and from 4 400 to 9 800 cm−2 crust surface (the na-
tural localities). In each stabilized locality, the moss-2
crusts contained a significantly higher isolate density
(Fig. 3a–c). In the bare localities, the isolate density
(200–320 per g dry substrate) was 11–58-fold lower
than in the localities of the stabilized crusts.
In the crusts sampled in 2013, significant differen-
ces were found between the 0.0–0.4 and 0.4–0.8 cm lay-
ers: in the 0.0–0.4 cm layers, the CFU numbers were
2.2–4.7-fold higher than those in the 0.4–0.8 cm layers
(Fig. 3f–h). Differences in isolate density between crust
types (higher in the moss-dominated crusts and lower
in the cyanobacterial or mixed crusts) were much less
expressed.
Relationships of mycobiotic characteristics with chloro-
phyll content
A highly significant (P < 0.001) positive linear
relationship was found between isolate density and
chlorophyll content (Fig. 4c). Abundance of melanin-
containing species on a whole, as well as that of
melanized fungi with large multicellular spores, also
displayed a significant (P < 0.05) but negative linear
correlation with chlorophyll content (Fig. 4a, b). None
of the diversity characteristics (species richness, hete-
rogeneity, and evenness) showed any significant rela-
tionship with chlorophyll content.
MICROFUNGAL COMMUNITIES IN BIOLOGICAL SOIL CRUSTS 359
Fig. 2 Clustering of the microfungal communities in the biological soil crusts from localities after sand stabilization with revegetation
in 1956, 1964, 1981, and 1987, in natural crust localities (NAT), and on the south-facing slope (SFS) and north-facing slope (NFS) of
non-stabilized and non-crusted sand dunes (bare localities, BARE) (a), and in the surface and subsurface layers of the crusts in localities
after sand stabilization with revegetation in 1956, 1964, and 1981 (b) in the Tengger Desert, China. CB, MIX, M1, and M2 are the ab-
breviations of crust types: cyanobacterial, mixed, moss-1, and moss-2, respectively. See Table I for descriptions of each crust type.
Abbreviations with −0 and −1 indicate surface and subsurface crust layers, respectively.
Fig. 3 Spatial dynamics of fungal isolate density, expressed as colony forming units (CFU), in the biological soil crusts of localities
after sand stabilization with revegetation in 1956 (a), 1964 (b), 1981 (c), and 1987(d), in natural crust localities (e), and in the surface
and subsurface layers of the crusts in localities after sand stabilization with revegetation in 1956 (f), 1964 (g), and 1981 (h) in the
Tengger Desert, China. Bars with the same letter(s) are not significantly different at the 5% level of probability. CB, MIX, M1, and
M2 are the abbreviations of crust types: cyanobacterial, mixed, moss-1, and moss-2, respectively. See Table I for descriptions of
each crust type. Abbreviations with −0 and −1 indicate surface and subsurface crust layers, respectively.
DISCUSSION
Expectedly, the general picture of fungal species
composition in the crusts from the Tengger Desert is
analogous to that of other deserts. This is mainly due
to the super-dominance of melanin-containing species
both in number and abundance which is considered a
typical attribute for almost all mycologically studied
arid soils (e.g., Ranzoni, 1969; Christensen, 1981; Hal-
wagy et al., 1982; Skujins, 1984; Abdullah et al., 1986;
360 I. GRISHKAN et al.
Fig. 4 Relationships of the abundance of melanin-containing species (a), the abundance of melanized fungi with large multicellular
spores (b), and the density of fungal isolates expressed as colony forming units (CFU) (c) with chlorophyll content in the biological
soil crusts in the Tengger Desert, China.
Hashem, 1991; Ciccarone and Rambelli, 1998; Zak,
2005). This was also found in the Israeli Negev Desert
crusts (Grishkan and Kidron, 2013) as well as in other
Negev soils (Grishkan et al., 2006, 2007; Grishkan and
Nevo, 2010). Similarly, prevalence of melanized fungi
with large multicellular spores revealed in the Teng-
ger crusts was also characteristic of most localities of
the Negev Desert. These fungi, belonging to the order
Pleosporales, were also dominant in the communities
of the crusts sampled on the Colorado Plateau, the
Chihuahuan Desert, the Sonoran Desert, and the semi-
arid grassland in central New Mexico, USA (Bates and
Garcia-Pichel, 2009; Bates et al., 2010, 2012; Porras-
Alfaro et al., 2011). These studies along with our sur-
vey suggest that dark pigmentation together with mul-
ticellular spore morphology is crucial for dispersal and
resting functions in climatically stressful desert habi-
tats.
Distribution of different crust types at the SRS dis-
plays a clear spatial pattern, which apparently influ-
ences the distribution of crust microfungi. With the
cyanobacterial crusts mainly covering the south-facing
slope and the moss-dominated crusts being mostly con-
fined to the north-facing slope and low depressions, the
spatial distribution of these crusts may reflect water
availability at the site. Rainfall is the main source of
water in the area (e.g., Li et al., 2009), but due to
up to 10–15 ◦C higher midday surface temperatures,
much higher evaporation rates characterize the south-
facing slope in comparison with the other positions,
similar to the conditions recorded in the Negev Desert
(Kidron et al., 2000). As a result, a substantially shor-
ter wetness duration (and thus short period of acti-
vity of microorganisms) is typical for the south-facing
slope, which is in agreement with the data obtained
from the NRS (Kidron et al., 2009). Because of the
close link between surface wetness duration and the
crust chlorophyll content, these relatively short hours
of activity may explain the less developed state of the
cyanobacterial crusts and their lowest chlorophyll con-
tent (Table I). Alternatively, longer wetness duration
and subsequently longer hours of activity on the north-
facing slope and some of the depressions may explain
the transition to moss-dominated crusts (Kidron et al.,
2010) with greater crust thickness and higher crust
chlorophyll content, with the mixed crust being sub-
jected to the intermediate abiotic conditions and subse-
quently exhibiting intermediate properties. As for the
crust microfungal communities, the highly significant
positive linear relationship between the isolate densi-
ty and chlorophyll content indicates that the surface
wetness duration not only affects the autotrophic com-
ponent of the crust but, expectedly, also influences the
amount of fungi, taking into account that in the desert
soils, isolate density mainly reflects number of spores
in the crust, i.e., the biomass in its potential, dormant
state. The significant and negative correlation between
the abundance of melanin-containing species, including
melanized fungi with large multicellular spores, and
the chlorophyll content is apparently due to its close
link to both wetness duration and radiation intensity
associated with the topographic position of the crust.
Comparison between the crust types revealed mi-
nor differences in species composition of the micro-
fungal communities. All crusts exhibited overwhel-
ming prevalence of melanin-containing species accom-
panied with high abundance of melanized fungi with
large multicellular spores. Significantly more expressed
MICROFUNGAL COMMUNITIES IN BIOLOGICAL SOIL CRUSTS 361
differences in these parameters were found between the
0.0–0.4 and 0.4–0.8 cm layers of the studied crusts.
Apparently, ultraviolet (UV) irradiance known to pe-
netrate only up to 100 µm into soil depth (Johnson,
2003) played an important role in the organization
of microfungal communities and might explain the
decrease in abundance of melanized fungi, especially
those with multicellular spores, from the uppermost to
the subsurface crust layers.
Microfungal communities from the same crust
types of the stabilized localities also did not show
significant differences in isolate density within the
chronosequence. This may be attributed to the fact
that all crusts exhibited semi-equilibrium with the
abiotic conditions reaching their final stage of succes-
sion. Given the rapid recovery rates recorded for the
Israeli NRS crusts of < 10 and < 25 years for the
cyanobacterial and moss-dominated crusts, respective-
ly (Kidron et al., 2008), one may assume that the 40–60
years-old SRS crusts already reached their final stage
of development, which may explain in turn the simi-
larity in CFU numbers between the same crust types
in the localities of different periods after sand stabi-
lization and revegetation. A highly significant decline
in isolate density with crust depth might be associated
with a decrease in organic matter content and a possi-
ble reduction in water availability—two main edaphic
factors known to positively influence fungal develop-
ment and activity in soil (e.g., Deacon, 1997).
A general, although nonsignificant, tendency to-
wards a decrease in the community diversity indices (H
and I) with crust age was noted within the chronose-
quence (Table II), which may indicate that with time,
an increase in dominance of one or two prevalent
species could takes place, thus decreasing the hete-
rogeneity and evenness of the microfungal commu-
nities. The highest diversity indices revealed in the
non-crusted sand localities are in accordance with the
above tendency; similarly, the communities of the
sand localities at the NRS were characterized by 1.2–
1.4-fold higher diversity indices than the crust com-
munities. More heterogeneous and even microfungal
communities were recovered also from the subsur-
face crust layer as compared to the uppermost layer
(Table III). Apparently, due to the absence of high
irradiance pressure, the subsurface crust communi-
ties avoid overwhelming dominance of the melanized
species with multicellular spores, thus becoming more
well-balanced.
A comparison between microfungal communities
from the stabilized and natural localities showed some
differences. In the case of species composition, higher
abundance of the main dominant species, E. phrag-
mospora, and lower abundance of one of the frequent
species, F. oxysporum, were found at the stabilized
localities. As for the diversity level, the communities
from the cyanobacterial crusts in the stabilized loca-
lities were characterized by the lowest diversity in-
dices in comparison with those of the moss-dominated
crusts, while in the natural localities, the communities
from the moss-dominated crusts were least heteroge-
neous and even. The pattern of the natural locality is
similar to that found at NRS (Grishkan and Kidron,
2013). This was explained by the fact that an increase
in isolate density, which is characteristic of the moss-
dominated crusts, is often caused by an abundant de-
velopment of one or two species, which decreases both
species richness and diversity level of the microfungal
communities.
Apart from the different dominating microfungal
species in the Tengger and Negev deserts (Embellisia
phragmospora and Ulocladium atrum, respectively), up
to 10-folds more of an abundant presence of the ther-
motolerant fungi (Canariomyces notabilis, Chaetomi-
um strumarium, and Aspergillus nidulans) was recor-
ded in the Tengger crusts as compared to the Negev
crusts. Such a difference might be associated with
the fundamentally dissimilar precipitation regimes that
characterize the Chinese and Israeli deserts. Whereas
the Negev crusts are subjected to winter rains under
comparatively cool temperatures of 5–20 ◦C, the Teng-
ger crusts are adapted to summer rains under warm
and even hot temperatures of 30–35 ◦C. The high tem-
peratures during the rainy season may explain the pre-
dominance of thermotolerant mosses such as Bryum
argenteum (Convey and Lewis Smith, 2006), as well as
the substantially higher abundance of thermotolerant
fungal species in the crusts of the Tengger Desert.
CONCLUSIONS
Species-rich microfungal communities inhabited di-
fferent types of BSCs in the vicinity of the Shapotou
Research Station in the Tengger Desert, which dis-
played little variations within a chronosequence in the
localities of different periods after sand stabilization
and revegetation. The topographically induced differe-
nces in abiotic conditions caused variations in species
composition, isolate densities, and diversity charac-
teristics of the crust microfungal communities in the
Tengger Desert. Similarly to the Negev Desert in Is-
rael, the mycobiota of the crusts in the Tengger Desert
was dominated by melanin-containing fungi with large
multicellular spores, although with different prevailing
362 I. GRISHKAN et al.
species. The substantially higher abundance of ther-
motolerant fungal species in the crusts of the Tengger
Desert in comparison with the Negev Desert was as-
sociated with the principal differences in precipitation
regimes, winter and summer rains which are characte-
ristic of the Negev and Tengger deserts, respectively.
ACKNOWLEDGEMENTS
We thank the Chinese Academy of Sciences Visi-
ting Professorship for Senior International Scientists
(No. 2011T1Z16) and the Israeli Ministry of Absorp-
tion for financial support of this research.
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