B.Sc.(HS) - Suryadatta Group of Institutes
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Transcript of B.Sc.(HS) - Suryadatta Group of Institutes
Estd. 1999 | Suryadatta Education Foundation’s
[Affiliated to Savitribai Phule Pune University (SPPU), approved by DE/DTE & recognized by Government of Maharashtra]
NAAC Accredited and ISO 9001 : 2015 Certified Institutes and Accredited by ANAB, USA (Member of IAF) by NVT-QC
SURYADATTA COLLEGE OF HOSPITALITY MANAGEMENT AND TRAVEL TOURISM (SCHMTT)
Start your Rewarding Career in just 3 years in the rapidly Promising Hospitality, Tourism & Aviation Sector in India & Abroad
in the State of Maharashtra(Private) by GHRDC
Hotel Management InstituteSurvey 2022
SAVITRIBAI PHULE PUNE UNIVERSITY (SPPU) AFFILIATED
(HOSPITALITY STUDIES)HOTEL MANAGEMENT
KAVIKULGURU KALIDAS SANSKRIT UNIVERSITY (KKSU) AFFILIATED
B.Sc.(HS)
Ranked
3
@ SCHMTT
@ SSIHM
B.Sc.(HS) M.Sc.(HS)|
ABOUT THE SURYADATTA GROUP OF INSTITUTES (SGI)The Suryadatta Education Foundation was established in the year 1999 with an objective of developing self motivated leaders who would succeed in the challenging and vibrant global economy. All members of the core team of Suryadatta Education Foundation have more than 21 years of rich corporate experience in various streams of Business Management, Information Technology, Corporate Consultancy, Value based Education, Training and Research. The Advisory and Governing Council of Suryadatta comprises of eminent academicians, professionals, industrialists, international consultants and social workers, who with their immense experience and sound knowledge guide the activities of the Suryadatta Education Foundation.
ABOUT THE FOUNDER, PRESIDENT, CHAIRMAN
rofessor Dr. Sanjay B Chordiya, PFounder President & Chairman of Suryadatta Educat ion
Foundation, is a senior management p r o f e s s i o n a l , a p a s s i o n a t e educationist and a philanthropist. Along with a degree in Mechanical Engineering from the Government College of Engineering, Pune, Dr. Chordiya also completed his Ph.D, Masters in Marketing Management, Materials Management, Industrial M a n a g e m e n t , O p e r a t i o n s Management, Human Resources Management and a Doctorate in Environmental Science. He has also filed for fifteen patents.
Over the last 2 decades, the Suryadatta family has blossomed into a bouquet of academic institutions in a number of disciplines such as CBSE School, Junior Colleges, Business Management, Information Technology, Hotel Management, English and Foreign Languages, Interior Designing, Fashion Design, Event Management, Sports & Fitness Academy, Physical Education, Body Building, Dietician & Fitness Trainer, Creative Arts, Suryadatta Production, Beauty and Wellness, Theater & Performing Arts, Home Science, Cyber & Digital Science, Fine Arts, Vocational and Advanced Studies & Research Centre Students from all parts of India and several foreign nations are pursuing their education at various Suryadatta Institutes.
Professor Dr. Sanjay B Chordiya has served the industry in var ious capacities. He was the Chairman of the SME Chamber of Commerce, Pune Chapter; a member of Telephone Advisory Committee, Pune and also of the prestigious committee formed by the Ministry of Steel & Industries, GOI for raw material planning in the Automobile industry. He is also a promoter member of EPSI, Delhi. He had the privilege of being a member of corporate governance of parliament standing board.
He is Vice President of CGER India, Advisory Board Member of USA based Global Chamber of Ahmedabad, India. A Fellow of the All India Management Association (AIMA), Institution of Engineers and the Indian Institution of Production Engineers. He is a Chartered Engineer and Educationist. He has visited a many passionate globally renowned universities for International Visitor Leadership Program across US and exploring Best Practices in Higher Universities Education such as University of Paris, Harvard, MIT, Boston, Stanford, California State. The George Washington and Maryland Univers i ty. He has a lso v is i ted Universities in countries such as Israel, Russia, Malaysia etc. He has been honoured with numerous awards for his invaluable contribution to Excellence in Education, Spiritual, Social and World Peace endeavours.
Professor Dr. Sanjay B. ChordiyaFounder President & Chairman
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ABOUT SCHMTT
SCHMTT was established in 2004, and is under Jain Minority. It is affiliated to Savitribai Phule Pune University (SPPU) Approved by Directorate of Technical Education (DTE), recognized by Govt. of Maharashtra and a recognized Study Center of Yeshwantrao Chavan Maharshtra Open University (YCMOU) at SIVAS - SSIHM.
Suryadatta College of Hospitality Management and Travel Tourism (SCHMTT) offers B.Sc- Hospitality Studies Program of Savitribai Phule Pune University (SPPU) and Suryadatta S c h o o l o f I n t e r n a t i o n a l H o t e l Management (SSIHM) offers B.Sc- Hospita l i ty Studies Program of Kav i k u l a g u r u Ka l i d a s S a n s k r i t University (KKSU). Being a recognized study center of YCMOU and KKSU it also offers Diploma, Bachelors and Master Programs in Hospitality Studies, Travel and Tourism.
The aim of SCHMTT is to train and groom the students to become successful hospitality professionals.
The experienced and qualified faculty (SCHMTT) ensures that the students receive necessary theoretical and pract ical knowledge as per the curriculum. Apart from knowledge and technical skills, soft skills such as communication skills coupled with creative thinking, commitment and confidence are crucial to succeed in the Hospitality Industry. All these skills an imparted through Guest Lectures, Workshops, Seminars and Conferences.
In addition to the regular academics SCHMTT also organizes Industry visits, Seminars by Hospitality professionals, Theme lunches and Food festivals. This gives the students latest knowledge of the Industry and hands-on experience in the areas of Marketing, Event Management.
Pioneer in Shaping Budding Hospitality Managers 03
Mrs. Sushama S ChordiyaVice President
ABOUT THE VICE PRESIDENTMrs. Sushama Chordiya is the driving force along with the Founder President and Chairman and she is the prime mover for social and holistic well being, entrepreneur and Maternal face of the Group.
She has been instrumental in conceptualizing and executing several initiatives for the holistic development of the students and the society which touch the lives of generations of future citizens and ensures that they have sol id foundation to complement the academic input provided by formal education. She is also an inspiration
and role model for female students and faculty of Suryadatta Group. She has been conferred with various p r e s t i g i o u s a w a r d s f o r h e r continuous initiatives taken for the welfare of women and employees of Suryadatta Group of Institutes.
She is a member of various social as well as charitable organizations like YWCA Activity Center, International Center Goa etc. She has organized various educational programs at Suryadatta such as computer literacy programs, hygiene rallies, polio eradication camps, awareness rallies. Health camps, English literacy programs etc.
The Vision of Suryadatta is to be a World Class Centre of Excellence in Innovative learning, combining the best of Indian sensibilities with a Western Outlook and to be rated as a premier Educational Institute, offering contemporary education using state-of-the-art technology, spearheading high quality research, besides providing expert training and consultancy services catering to the ever-changing needs of the Industry & Society.
VISION
● Create multi-faceted professionals in emerging disciplines, attuned to a rapidly evolving, volatile, global economy.
● Develop sustainable network of reputed academicians and high level achievers in the corporate and social arena.
● Shape a complete human being steeped in rich values through a holistic approach to teaching methodologies designed by Industry Experts.
MISSION
NAAC
Suryadatta College of Hospitality Management and Travel Tourism
CORE TEAM Dr. Shailesh is a PhD guide with over two decades of experience in academics and has contributed to all aspects of the academic ecosystem as a teacher, evaluator, researcher, trainer, academic administrator and institution builder. He is the CEO and Group Director of Suryadatta Group of Institutes. He is a member of the Academic Council of SPPU, Chairman Board of Studies of Operations Management at SPPU, member Research Advisory Committee at Symbiosis International University & SCHMRD, Member BOS at DYPU, IndSearch, and several other Institutes of Higher Learning. He is a Dale Carnegie® Certified Instructor. He has delivered over 500 training sessions and is a faculty in Marketing, Strategy, Operations, Supply Chain, Research Methodology, Data Science and Business Analytics.
Prof. Dr. Shailesh Kasande CEO & Group Director
Dr. Pratiksha Wable is an experienced Professor with a demonstrated history of working in the management education & pharmaceutical industry, Dr Pratiksha Wable, spearheads the academic affairs in the capacity of Dean (Academics). She is a passionate teacher, coach & mentor at the core.
Dr. Pratiksha has over 14 years of full-time teaching experience across varied subjects like Marketing Management, Sales & Negotiation, Business Research & Analytics. She is a Dale Carnegie® Certified Instructor. She has developed MOOC on GOOGLE Classroom on SWAYAM platform through National Resource Centre (NRC), UGC-HRDC Sant Gadge Baba Amravati University, Amravati, Maharashtra. She is a member of Joint Curriculum Revision Committee for the MBA programme 2019 of SPPU. She is also a member of NIPM Pune Chapter.
Prof. Dr. Pratiksha Wable Professor & Dean Academics
Prof. Sunil Dhadiwal has over 25 years of corporate experience and has worked on strategic projects in collaboration with multinational companies in Automobile industry. He has also travelled across the Globe on International assignments & within India in various capacities. He is a gold medalist Engineer & MBA in marketing from reputed B-School. He was Senior General Manager at Force Motors Ltd. He drives the Training & Placement office, capability building of students, networking with industry, alumni & industry facing activities for students enrichment. He also conducts a series of lectures for students related to topics "Beyond Academics"
He has Headed Business at a Multinational Automotive Retail Consulting organisation for 2 years. He has provided consultancy & Training to various leading National & Multinational companies.
Professor Sunil Dhadiwal Executive Director - Development
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Prashant Pitaliya, Began his career with distinguished academic and extra curriculum records. He has done his degree in economics, diploma in HRD, Journalism & Mass communication, MBA in Marketing & Production. He has attended professional training in MBTI, WPR ,TQM/ISO, Certified coach, time & stress management etc.
Prashant has bought out this in a very simple manner working from Officer level to CEO post at a very young age. He has served well known organizations like Ghatge Patil , KT group in textile, Sakal media group, SSVSS & other educational institutions for the last 20+ years. His work prominently involved synthesizing organisational processes, corporate training , creativity and productivity relation, Idea generation for profitability, Systems implementation for better quality & service, general administration, liaison with govt.Mr. Prashant Pitaliya
Director O.D. & C.S.R.
Mrs. Snehal Navalakha Completed her B.E. from Pune University in First Class, She is also completed PGDFT, PGDBM (HR), MBS (Production), MBS (Finance), MMM and MBA from Savitribai Phule Pune Unversity (SPPU). She has about 11 years of teaching various courses in Marketing, Finance and Production Subjects.
She has a background of running Family Managed Businesses. Her powerful network of professionals and businessmen include professionals graduated from reputed International Universities such as Harvard, Cornell, New York University etc. She guides the students in the areas of Family Business Management and works for Managing International Relations at Suryadatta.
Mrs. Snehal NavalakhaAssociate Vice President
SEF
CORE TEAM
Pioneer in Shaping Budding Hospitality Managers 05
Dr. Kimaya is a MD in Homeopathy from DS Homeopathic Medical College, Pune. She also has completed her MBA in Health Care Management & Post Graduate Diploma in Emergency Medicine. Dr. Kimaya is committed towards the complete health care of patients by providing them with the best medical services. She is confident and capable of accepting every responsibility towards her patient’s health and wellbeing.
Dr. Kimaya is having 7 years of Industry Experience & over 3 years Teaching Experience. She is practicing in her Personal OPD from 2012 onwards. She has conducted numerous health checkup camps and participated in social causes across Maharashtra.
Dr. Kimaya K. Gandhi Associate Vice President - SEF
Siddhant Sanjay Chordiya, presently working as Executive Development Officer, Director Corporate Relations & Admissions. He has completed his B.E. Civil and MBA in HRM & Finance from Savitribai Phule Pune University.
He has Completed Masters Degree in Financial Management from SPPU. He has also Completed Diploma in Animation from Harvard University, USA, and Diploma in Event Management from KKSU. Simultaneously registered for Doctorate PhD in Transforming HR through Digital Technologies & involved in various social projects and Organization Development Activities, International Affiliation, Collaboration and working on various Startups.
Er. Siddhant S. Chordiya Executive Development Officer
Mr. Akshit KushalExecutive Director Operations
Mr. Akshit Kushal, a proud alumnus of Suryadatta, he heads the Operations & Student Outreach function at Suryadatta Group of Institutes. A post graduate in Commerce, he holds a PGDM in Marketing + International Business and over 9 years of rich experience in the area of Marketing.
His areas of expertise include Media & Advertising, Digital Business, Sales & Marketing. He is a certified administrator for International Baccalaureate. He is an active member of the Suryadatta Global Business Industry Chamber of Commerce & Agriculture (SGBICCA). He heads various events, academic cells and clubs at Suryadatta and is a mentor & guide to students. He is in a perfect position to be a friend, philosopher and guide for the students. Suryans remember him for the warmth that he extends to them while resolving their issues.
Ms. Roshanii JainDirector : Public Relation & CSR
Ms. Roshanii Jain has over 16 Years of Public Relation Experience. Her profession spheres in various sector to continue development in knowledge for team building. She has worked as an Administrator, Editor & task-driven project in media publication also as Creative Head-with innovative, conceptual themes for business campaign. She has also worked as Financial Advisor too in Wealth Management i.e. Real Estate, Insurance, Investment. She has also handled project consultation with Government Affiliation & policy planning, business strategy towards public sector. She has been awarded “Best Strategy Award” by Maharashtra State Women’s Commission, Mumbai. She is past member of “RAJBHASHA” in Ministry of Home Affair, New Delhi, She has been actively associated with Confederation of All India Traders, New Delhi. She believes that “ When objection handling convert into challenges those situation create opportunity and this strategy will helps for development towards public Sector.
Mr. Sachin Itkar supports Suryadatta on Strategic Operations. He also has worked closely with the Alliance for US-India Business (AUSIB) & is the founder of ‘Arise and Awake Foundation’, which seeks to improve the quality of education in rural Maharashtra. Apart from this, Sachin has been a guest faculty for pharmacy & healthcare management programs in a number of universities in India & abroad.
Sachin comes with twelve years of industry experience, during which time he secured five patents in the area of pharmaceutical technology under his name. He is a pharmacist by training. Sachin has spoken at various forums (national and international) on topics including the World Trade Organization (WTO), intellectual property rights, drug regulations, clinical trials mgmt. issues & concerns of the pharmaceutical industry. He is the recipient of several awards & has published several articles.
Mr. Sachin ItkarDirector - Strategic Operations
Dr. Datta Kohinkar is advisory board member of Suryadatta and Chairman of Vipassana Centre - Pune. His journey with Yoga started when he joined yoga classes in 2000.
For two decades Datta Kohinkar Patil has selflessly contributed immensely to the physical and mental health of people and changed their lives forever all over through his Camps, free lectures, his writing and articles that have appeared in leading newspapers of Maharashtra. Many local governing bodies in cities such as Pune Municipal Corporation have extended great co–operation and encouraged their employees to attend Vipassana courses. Personnel from IAS, Police Departments, Electricity Boards and Defense forces have benefited from these courses. Private industrial organizations such as Mahendra, Thermax etc. regularly send their employees for Vipassana courses. He regularly visits Suryadatta and conducts workshops on Life skills and spirituality.
KEY ADVISORY BOARD MEMBERS
Dr. Datta KohinkarChairman
Vipassana Centre
Smt. Neeta DularamFounder - Queen’s of
India hotels (Indonesia)
Dr. Amiya BhaumikCEO and Vice-Chancellor
Lincoln University College, Malaysia
Mr. Pravin RajpalInnovation Coach
InnovatioNxt
Mr. D K BakshiChief Mentor & CEO
Global Talent Company Ltd. (Thailand)
BK Saritaben RathiChief Mentor
Ms. Neeta along with Mr. Ramesh and Mrs. Sarita founded the Queen’s of India hotels in Indonesia. With authentic Indian cuisine prepared by Indian chefs, and a superb team of efficient staff, Queen’s Tandoor flourished from day one, proving to be so popular and successful with opening of chain of hotels. Ms. Neeta ensures that the guests are invited to participate in a sensory journey into the taste, spirit and culture of Indian cuisine. From the mild flavours of Kashmir to the hot and spicy specialties of the south, the exciting menu offers vegetarian, meat and seafood dishes galore, followed by wonderful Indian desserts. Every palate is considered with an extensive choice of Indian curries, tandoor dishes, biryanis, thalis and breads, all of which retain the authentic characteristics of regional Indian home-cooking. Ms. Neeta is making India proud by making Indian cuisine popular in Indonesia.
The Founder and Vice-Chancellor of Lincoln University College is Dr. Amiya Bhaumik, who is a refined academician. He is an Executive Vice President of the International Education Consulting Group, St. Louis, USA since 1999. Dr. Amiya Bhaumik was Research Fellow of UNESCO, Paris during this tenure, Dr. Bhaumik has travelled extensively to Europe, Africa, Asia and Latin America. He has served as professor of Business Administration in University of Lucknow, India and in University of Malaya and many other countries.
Dr. Bhaumik strongly believes that Education and Training will help us to manifest our own divine strength and power which is already existing within ourselves. He works on this philosophy of manifesting such hidden divine power within ourselves.
Mr. Pravin Rajpal is World's Leading Innovation Coach, Strategic Futurist, Innovator, Author & Global Thought Leader. He is the Founder of InnovatioNext. He is an Innovation and Creative Leadership coach to Fortune 500 companies and has transformed many organizations into innovation driven organizations. He has setup a next generation Centre of Creative Leadership and Innovation at SGI, Pune. Mr. Rajpal, through his company InnovatioNxt has started an Innovation centre at Suryadatta.
Best Regards, He is the author of 'Achieving Business Excellence' and '5 Thinkings to Win'. Both the books are best sellers. He has many awards to his credit and has been invited globally to ignite new ideas on creativity, innovation and business excellence. He has addressed various international conferences in the USA, Finland, Japan and in India.
D K Bakshi is a 26 years experienced HR professional worked with 9 cultures around the world. He has worked on various aspects of human resource management and development. His role in 26 years of experience has been recruitment (locals and expatriates), induction, placement, training and development, performance management system, key people development, promoting mutual learning models, total quality management. D K Bakshi is associated with many universities and business schools on their advisory board and help the future generations to unleash their talent. He conducts many public programs in asia pacific including a well established public program called " roadmap to success" through All India Management Association in India as well as through Global Talent company Limited.
BK Saritaben Rathi is working as a coach, facilitator, management trainee, course designer & inspirational speaker guiding the development of individuals towards better self reliance. She possesses deep insights of meditation and her love filled approach has motivated numerous souls to re-evaluate and reshape their attitude. Her interest lies in positive psychology, happiness, calmness in crisis, leadership skills, personality development, enhancing self esteem, stress management, self empowerment, science of meditation, value workshops and relaxation techniques.
Her sessions have helped our students & staff members to identify their true self and walk on the path of personal growth and fulfilment.
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Pioneer in Shaping Budding Hospitality Managers 07
KEY ADVISORY BOARD MEMBERS
Seasoned professional with more than 24 years of experience & comprehensive expertise in setting up Universities & Hotel Schools, Operations, Strategy Planning, Project Management, teaching, student management, general management & HR functions in Service & Hospitality industry. Adept at planning, supervising & managing the F&B Operations including procurement and maintenance of inventory levels for smooth functioning of operations. Experience in developing & follow up of the service standards & operational policies, with a good track record of planning & implementing effective control measures to reduce running costs of the unit.
Capability of delivering value-added customer service and achieving customer satisfaction by providing customized products as per requirements. An effective communicator with a flexible attitude and able to deal with people from varied business strata.
CA Abhay Shastri is renowned Practising Chartered Accountant also currently serving as First Vice District Governor Lions Clubs International. He is Gold Medalist in DTL from Savitribai Phule Pune University and also one of the topper in M.Com from Savitribai Phule Pune University.
He is associated with DGCPE Institute of Chartered Accountants of India, Lions Clubs International and with Permanent Trust doing Global Warming Awareness work. He has received various awards. He writes for various magazines on Taxation and has been felicitated by leading National and Social bodies. Mr. Abhay Shashtri is a member of the Advisory Board of Suryadatta Group of Institutes and guides the students and faculty members on various aspects.
Hospitality Expert Dr. Rohit Sarin
Vice District Governor Lions Clubs International
CA Abhay Shastri
Mr. Sanee AsarmmelAsian Chair Person
of ACOHI
Dr. Sanee Awsermmel, Asian Chair Person of ACOHI - Asian Countries Chamber of Hospitality Industry. His vision is to establish Culinary World of Unity, Business Technology Exchange, Bilateral Relations, Peace & Brotherhood across Asia and World. With the mission of creating multi-faceted professionals in emerging disciplines, attuned to a rapidly evolving, volatile, global economy. Institute has organized Symposium on “Real Identity of Hospitality Industry” activity for the students where project Pehchan – Identity to hospitality. Key focus areas are Representation of 30 lac Hospitality Professionals Worldwide, 12 Guinness, Asia & Indian Records in Hospitality Industry which is World Record in itself, Hours Duty implementation in Hospitality Industry of India which till today, Creation of World Topmost Network of Hospitality Experts and running it successfully from last 14 years.
Mr. Ram Bangad is an eminent social worker who holds a record of donating blood 148 times and arranging highest number of blood donation camps for a social cause.
Mr. Bangad’s ambition is providing free blood to those in need. As founder President of Raktache Nate (which means blood relation), a charitable trust established in 2002, Bangad has been instrumental in saving a number of lives through organising blood donation camps and putting together a network of donors in the city. Mr. Bangad is on the advisory board of Suryadatta Group of Institutes & provides support and direction for such social initiatives regularly. He focuses on raising awareness about blood donation through hand-written notices in public places, lectures in educational institutes, companies & much more
Advisory Board Member
Mr. Ram Bangad
Mr. Vitthal Jadhav Inspector General of Police,
IPS (Rtd.)
Shri Vitthal Jadhav (IPS) was Sp. Inspector General of Police, IPS (Rtd.) and is the Chief Advisor, Shantidoot Parivar and the Chief Patron, International Pupils Olympic Council. His exemplary work in the Police department was recognised with The Presidents Medal. His Service for humanity, Nature service, Peace and communal harmony has been well acclaimed by the society with various awards and recognitions.
Dr. Vitthal Jadhav’s work imbibes the thoughts of patriotism, peace, communal harmony, human service, and nature service extensively throughout the organization members. Dr. Jadhav has been guiding the operations of Shantidoot Parivar towards nature service. They’ve conducted 150+ tree plantations in Maharashtra. Suryadatta Group of Institutes and Shantidoot Parivar will work closely to plant more than 10000 trees in the nearby areas.
Prof. Dr. Gita Kasturi Adjunct Faculty
Prof. Dr. Gita Kasturi has a Doctorate in Philosophy from Faculty of Arts, University of Mumbai, LLB, PGD (Human Rights), Doctorate of Medicine from University of Medicine Colombo, and a PGD in Tourism amongst some of her qualifications.
She has held various prestigious positions such as Director of Womens cell at International Human Rights Foundation, CEO of leading companies, Chairperson of the Yoga Kala Upasana Foundation and many more. Her passion for teaching, student development and faculty development is commendable. She is an adjunct faculty with Suryadatta and supports its initiatives as a key member of the group.
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Recipient of the Award - CSR Eminent Director Of Leading
Institute Award was conferred upon Prof. Dr. Sanjay B Chordiya
by Global Human Resource Development Centre at the hands
of Hon. Shri Vitthal Jadhav for being Director of Leading Institutes
of India which operates at the highest possible standards,
involves tremendous planning and monitoring and hard work and who
strongly has a passion for academic excellence and by sheer dedication provides direction for
his institutes.
MESSAGE FROM THE DIRECTOR
Dear Friends,
I have the honour and privilege of
working as the Director of this
C o l l e g e . T h e C o l l e g e w a s
established by Prof. Dr. Sanjay
Chordiya, Founder President and
Chairman of Suryadatta Education
Foundation who cherished the
dream of making this college a
Centre of excellence in Hotel
Management, Travel and Tourism.
During the last 17 years, all the
staff-members have been working
hard to the task of realizing this
dream. The Suryadatta Group has
emerged as a reputed brand
devoted to quality Management
education by Industry leaders with
proven track records.
I firmly believe in the mission of the
College which is to offer all the
students opportunities to develop
their knowledge, skills, abilities and
attitude required, for making a
successful career in the hospitality
industry. The aim is also to develop
the personality of students as
required by the hospitality industry
and to make students responsible
citizens of the nation. It has been
my conviction that an excellent
education need to be imported
can be given to the students,
through excellent infrastructure
facilities & experienced faculty.
Our Library is enriched with books.
The Internet facility helps students
to browse through var ious
international journals.
In the Service Industry, it is
important to practice courtesy and
m a n n e r s , d e v e l o p o n e ' s
personality and communication
skills and be disciplined. One must
have the right temperament which
is towards the service industry, an
important aspect covered in our
curriculum.
I am happy to record here that our
efforts have paid ample dividends.
Our students are well placed in the
Hospitality Industry and the Hotels
have recognized us as one of the
good Training Centre in the Private
sector.
INTELLECTUAL CAPITAL
Mr. Atul Deshpande
Prof. Atul Deshpande, is Master in Hotel & Tourism Management and is currently pursuing PhD in Hotel Management. With over 20 years of extensive and versatile experience in Hotel and Hospitality Industries and worked at various Five Stars Hotels such as Ritz-Carlton Hotel & Spa , Le Royal Meridien, Holiday Inn Crowne Plaza Hotel and Le Meridien Hotel (Pune, India), Corinthians Bon Boutique Hotel (Pune, India).
He has around 10 years experience in Academics and has passion for Food & Beverage Service Department.
Prof. Ulhas Chaudhari, A proficient professional with over 19 years of qualitative experience in Hotel Industry in Food and Beverage Service, Food Production in India and Abroad. He has academic experience of 12 years and 7 years of Industrial experience. Qualification MTM (Master in Tourism Management) B.Sc. HTM, DHMCT (Hotel Management & Catering Technology), has also completed the 2nd level with distinction of Wine spirits education trust (W.S.E.T) London recognized., International Bar Management & Skills, Fire fighting and personal safety, Bar flair ology training. He is author of 2 F & B service books.
Mr. Ulhas Chaudhari Vice Principal & Mentor
INTELLECTUAL CAPITAL
Mr. Pratik Satpute
A young dynamic aspirant of hospitality industry moved to academics with a goal to create skilled professionals for the hospitality industry. He completed his BHMCT and MHMCT from MSIHMCT, Pune with distinction and also ranked 5th in Savitribai Phule, Pune University for BHMCT course in year 2012. He has 6 years of industrial experience with renowned brand like Taj, Novotel & Radison Blu in the accommodation department. He is currently pursuing PhD in Hotel Management from SPPU.
Mr. Abhijeet Gajaralwar
Abhijeet A. Gajaralwar is Post graduate from Savitribai Phule Pune University with 'A' grade and Graduated from RTM Nagpur University with first Class. He is having experience of over 9 years in Teaching Hotel Operations. His expertise is in Bakery & Confectionary and Quantity Food Production. Possessing excellent administrative, verbal communication and written skills along with constructive and effective teaching methods that promote a stimulating learning environment
Mr. Chetan Mungantiwar
Chetan Mungantiwar has expertise in F & B Service & has completed Master in Hospitality Management, Graduated from Tirpude College of Hotel Management(BHMCT) Nagpur, He stared his career in 2012 with HYATT Hotels Pune as a Associate and left after 2 year as a head Bartender and 3 years with CARNIVAL COOPERATION in PRINCESS CRUISES as a Bar Steward, He join education field in the year 2017, His expertise involves current Practical Industry knowledge & mainly in academic service.
Ms. Sonali Bisan
Ms. Sonali Bisan Masters in Hospitality & Travel Tourism Management. Has done graduation degree in Batchelor of Hotel Management and Catering Technology. Being associated with academics fir more than 10 years and has 2 years of Industrial experience which consists of VITS Hotel and Hotel Royal Park in Front Office. Professionally qualified from Frankfinn Institute of Air Hostess Training for Aviation, Hospitality and Travel Tourism Sector. Currently pursing Professional Diploma in "Training and Development & Human Resource Management. "Research paper presentation on " Quick Service Restaurants- A Lucrative career option. "Research paper done on "MICE Tourism". Another Research paper on Biodiversity & it's effect on tourism in Pune.
Ms. Preeti Kumtha
Ms. Preeti Kumtha Graduate in Hotel Management & also done concentrated certificate program from AHLEI (American Hotel & Lodging Education Institute) Specialised in Food Production in cuisine de Italian. Also specialised in Japanese and Thai cuisine. Worked in The Oberoi Amarvillas and The Trident Gurgaon in the position of Chef de Partie till 2006 Joined Academy of Cullinary School as Chef Lecturer and carried on with Academics since 2006 untill now for 13 years of Academic experience and 3 years of Industry experience. She has a total experience of 16 years of both Academics & industry interface.
Mr. Bhaskar Vardhi
Prof. Bhaskar Vardhi is highly Qualified as MPhil in Commerce -SPPU, Master in Commerce -SPPU, Master in Arts -SPPU, Master in Tourism management, B.Sc. in Hotel and Tourism Management, BCOM-SPPU, Diploma in Senior Teachers Training, Three Years DHMCT from MSIHMCT PUNE-MSBTE A highly skilled, talented 28 years of experience in Teaching, Administration and management of college activities. Specialized as -Culinary Chef to teach Cookery / Bakery and Confectionery. Worked for the top National council / AICTE / UGC affiliated institutes and universities as Principal, Head of Department, Professor.
Pioneer in Shaping Budding Hospitality Managers 09
Ms. Priya Sawarkar
Ms. Priya Sawarkar Graduate in Hospitality Management from University of West London B.Sc. in Hospitality Studies and Catering Services also have completed Diploma in Hotel Management (IHA) in year 2018. Currently Pursuing Masters in Hospitality Management (MHM). She has quality industry work experience of 3 years with reputed hospitality brand s like Pride Group of hotels and Mariott hotels.
Ms. Pradnya Padekar
Ms. Pradnya Padekar has completed BSc HS from AISSMS college of HMCT Pune in 2013. She has more than 6 years of experience working in hotel industry. During her work tenure she was associated with bards like JW Marriott Pune, Trident BCK Pune and Crowne Plaza Pune. Her specialization is into Front Office and Housekeeping department and currently as an Accommodations faculty.
STATE OF THE ART INFRASTRUCTURE
& ACADEMIC FACILITIES
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Mock Bar
Classroom Seminar Hall Library
The strikingly modern Campus of Suryadatta
is strategically located in Pune,
the 'Oxford of the East', and is aesthetically
designed to create a unique ambience.
Guest Room Training KitchenTraining Restaurant
Front Desk Computer Lab
Pioneer in Shaping Budding Hospitality Managers 11
2. FACULTY WITH RICH INDUSTRY EXPERIENCEŸ Induction and Orientation Program.Ÿ MentorshipŸ Career CounselingŸ Personality DevelopmentŸ Soft SkillsŸ Case Studies and Role PlaysŸ Interview Skills
3. CO-CURRICULAR ACTIVITIESŸ Study Tours to Hotels, Flight
kitchens, Breweries, Wineries, Cheese Factory etc
Ÿ Outdoor CateringŸ Theme luncheons and DinnersŸ Food FestivalsŸ Guest lectures by Industry
professionalsŸ Seminars and Workshops
4. EXTRA CURRICULAR ACTIVITIESŸ Suryotsav -Foundation Day
CelebrationsŸ Teacher's Day CelebrationsŸ Sports – Inter College and Intra
CollegeŸ Cultural activities - Inter College
and Intra CollegeŸ Corporate Social Responsibility –
Blood donation drives, tree plantations etc
Ÿ Seminars by eminent personalities – Dr Kiran Bedi, Mr M S Bitta etc
Ÿ Innovative Learning
5. INTERNSHIP AND PLACEMENT Ÿ 100% Assistance for internship and
final placementŸ Internships in hotels in Various
NationsŸ Internships in star rated hotels in
IndiaŸ Final placements in star rated
organizations in India and abroad.
1. STATE OF THE ART INFRASTRUCTUREŸ Modern Training kitchensŸ Training Restaurant and Mock BarŸ Guest RoomŸ Front Office Training RoomŸ Classrooms with LCD ProjectorsŸ Computer and high speed Internet
labsŸ Seminar halls with audio visual
equipmentŸ Well stocked libraryŸ Innovation & Incubation Center
Fully Equipped Gymnasium
Outdoor Sports
Indoor Sports
Multipurpose Activity Hall
Hostel
Badminton Court
Zumba / Dance Room
6. EARN AND LEARN OPTIONS DURING THE PROGRAM.
Ÿ Opportunities for working professionals
12 www.schmtt.org | Follow us on :
AWARDS & RANKING AWARDS &RANKING
Suryadatta College of Hospitality Management & Travel Tourism (SCHMTT),
Recipient of Education Excellence Award 2021 by
Beginup Research Excellence at Hotel Taj Bengaluru.
4Ranked
in Private Hotel Management Institute
in Maharashtra
2019
by Global Human Resource Development Center (GHRDC)
Suryadatta College of Hospitality Management & Travel Tourism
(SCHMTT), Pune bags Best Hotel Management institute in
Maharashtra by ASIA- ARAB Summit 2019 for excellent placement, infrastructure,
innovative teaching – learning, out of the box activities, student
holistic developments.
Suryadatta College of Hospitality Management & Travel Tourism
(SCHMTT), being felicitated as the Times Education Icon 2021 in the category of Best Institute in Hotel
Management by Times Group Pune at the hands of Renowned
actor & entrepreneur Kunal Kapoor at J W Marriott, Pune
3Ranked
in Indiain the Category
of Excellence
2021
Pioneer in Shaping Budding Hospitality Managers 13
AWARDS &RANKING
AWARDS & RANKING
Award for Excellence to Shri Sanjayji Chordiya Founder President & Chairman of
Suryadatta Education Foundation at the hands of NCP President Hon’ble Shri Sharadchandraji Pawar
in May 2022 during JITTO Connect 2022.
Suryadatta Colleges of Management, Animation, Hotel Mgmt, Fashion Design, Commerce, Cyber and IT’ in recognition of Outstanding Performance & Premium Quality Work for ‘Most Innovative UG/PG College of
Maharashtra in Emerging Sector’ by Navbharat Group Award -2021 Award' The Prestigious Award was
Presented to Professor Dr. Sanjay B. Chordiya at the hands of Hon’ble Shri. Amit Deshmukh, Cabinet
Minister for Medical Education and Cultural Affairs &Shri. Nimish ji Maheshwari Managing Director,
Navabharat Group, India.
SGI Conferred with ‘Excellence in Extra Curricular Activities to Promote All-Round Child
Development’ by Navbharat Group Award -2021' The Prestigious Award was Presented to Professor Professor Dr. Sanjay B. Chordiya at
the hands of Hon’ble Shri. Uday Ji Samant, Cabinet Minister for Higher and Technical
Education Government of Maharashtra and Shri. Nimish ji Maheshwari Managing Director,
Navabharat Group, India.
Felicitated at the hands of Dr. Bhagwat Kishanrao Karad, Union Minister of State for Finance, Ashok Chavan, PWD Minister of MH, Dr. Shrikant Shinde, Lok Sabha MP, and
Nilesh Khare, Editor & Business Head - Zee 24 Taas during the 'Udaan Dare to Dream' Conclave and Award Ceremony.
Recipient of Most prestigious IMC Ramkrishna Bajaj National
Quality Award in April 2022
Receipent of "Pragyavant Puraskar" conferred upon Professor Dr Sanjay B Chordiya Founder Presdient and Chairman Suryadatta Education
Foundation at the hands Poornawad Vardhishnu P P Dr Shri VishnuMaharaj Parnerkar ji during the
Purnavad Mahotsav 2022
Best Group of Junior Colleges and Vocational Institutes was awarded for outstanding and
exemplary contribution towards Education, Skill Development & Research. The Award was conferred
at the hands of Prof K.K.Aggarwal, Mentor CEGR and Chairman, National Board of Accreditation.
rB etr sa in nids M o fef i M hCa rh ear ma rs oh f tr da e 2 n0 w2 o1 n C er o fn of e sr de nd a U h p eo htn tS au lr ay kad aatta by S
HS 201 Food Production – II
HS 202 Food & Beverage Service - II
HS 203 Housekeeping Operations – II
HS 204 Front Office Operations – II
HS 205 Food Production – II (Practical)
HS 206 Food & Beverage Service – II (Practical)
HS 207 Housekeeping Operations – II (Practical)
HS 208 Front Office Operations – II (Practical)
HS 209 French
B.Sc.-HS 3 Years Full Time (Hospitality Studies) Affiliated to Savitribai Phule Pune University (SPPU)
14 www.schmtt.org | Follow us on :
The B .Sc-Ho sp i t a l i t y Studies (B.Sc-HS) Program is a 3 year Bachelors Degree Program affiliated to the S. P. Pune University. The Program is designed to empower the students for immediate employment on passing out. It is a fine blend of Theory & Practical, with an emphasis on Communication Skills and Interpersonal Skills.
Year
Course Code
Course Title
HS 101 Food Production - I
HS 102 Food & Beverage Service - I
HS 103 Housekeeping Operations - I
HS 104 Front Office Operations – I
HS 105 Food Production – I (Practical)
HS 106 Food &Beverage Service – I (Practical)
HS 107 Housekeeping Operations – I (Practical)
HS 108 Front Office Operations – I (Practical)
HS 109 Development of Generic Skills
Objective
The objective of the B.Sc-Hospitality Studies Program is to train the students to be efficient hospitality professionals. The Program is designed keeping in mind the needs of the Industry for well trained professionals who will be able to work as per the set standards. The Management subjects included in the curriculum prepare the students to be future Managers & Leaders of the hospitality industry.
The Program includes a semester of industrial internship. Seminars conducted by industry experts and visits to the industry prepare the students for their future career.
Eligibility
A student with 50% marks (45% for reserved category) in the 12th std from any s t r e a m – S c i e n c e , Commerce, Arts or MCVC with bridge course. Students who are not from the science stream will have to undergo a four week bridge course which will be conducted by the college.
1st
Semester I
Year
Course Code
Course Title
1st
Semester II
HS 401 Industrial Training
Course Code
Course Title
HS 301 Food Production – III
HS 302 Food & Beverage Service – III
HS 303 Accommodation Operations – I
HS 304 Food Production – III (Practical)
HS 305 Food & Beverage Service – III (Practical)
HS 306 Accommodation Operations – I (Practical)
HS 307 Environmental Science – I
HS 308 Communication Skills – I
Course Code
Course Title
Year 2nd
Semester III
Year 2nd
Semester IV
Course Code
Course Title
Hs 501 Advanced Food Production - I
Hs 502 Advanced Food & Beverage Service - I
Hs 503 Advanced Accomodation Operations - I
Hs 504 Advanced Food Production I (p)
Hs 505 Advanced Food & Beverage Service – I (p)
Hs 506 Advanced Accomodation Operations I (p)
Hs 508 Communication Skills Ii
Hs 509 Basic Accountancy Skills
Year 3rd
Semester V
Course Code
Course Title
Year 3rd
Semester VI
**Details of syllabus, staff etc. mentioned in this brochure updated as on date of printing. Updates if any will be uploaded on website periodically.
Career Growth Path way :Graduates Students of Suryadatta have Bright future prospects. Students have multiple options to pursue their Masters degree from Suryadatta Institutes ( MBA / PGDM / M.Com, M.Sc. Cs) / Masters Degree from Lincoln University in the field of Interior, Fashion, Animation, Retail, Event Management, Hospitality and Tourism Management from AIU approved Lincoln University.
nd 2 Year
Sr No Certification Name Certified By
1 Outbound Leadership Training SGFS
2 Holistic Wellbeing & Happiness Round Glass
3 Business etiquettes SGFS
4 Human Values and Professional Ethics SSIHM
5 Business English Certification Cambridge
6 Hygiene & Healthcare Management SIPHC / CAHO
7 Health & Fitness (Yoga / Meditation / Gymnasium) SFSA
8 Self Defence (Karate / Taekwondo) SISDA
9 Professional Bar Tending , Mixology, SCHMTT
10 Performing Arts (Zumba / Contemporary / Aerobics ) SIPA
11 First Aid and Fire Safety SISDA
12 Value Based Education SGPRC
13 Event Management SIMCEM
14 Startup, Creating new venture & Entrepreneurship SIESD
15 MOOCs SWAYAM / NPTEL
16 Hospitality Employment Enhancement SSIHM
17 Carving Skills and Techniques SCHMTT
18 Employability Enhancement Programme TCSiON
19 Food Photography SCHMTT
20 Soft Skills and Personality Development SICD
21 Bakery / Sugar Craft / Chocolate Art SCHMTT
st 1 Year
rd 3 Year
* All the students pursuing 3 years full time Bachelor Degree from Suryadatta will be offered 7 value added modules every year and Certificate will be issued on completion.
* Certificates Courses in Beauty Care, Certificate Courses in Body Building, Dietician & Fitness Trainer will be provided to all the students without charging any fees during Covid-19 Pandemic only.
Pioneer in Shaping Budding Hospitality Managers 15
All the students in their final year of 3 years full time Bachelor Degree will be given a Diploma Certificate of 6 months in the relevant discipline from London Academy of Professional Training (LAPT), UK on successful completion of their assessment.
Certification from London Academy of Professional Training (LAPT)L A P TLondon Academy ofProfessional TrainingLAPT Ltd, London, United Kingdom
www.lapt.org
Hs 601 Research Project
Hs 602 Advanced Food Production - II
Hs 603 Advanced Food& Beverage Service - II
Hs 604 Advanced Accommodation Operations II
Hs 605 Advanced Food Production – II (p)
Hs 606 Advanced Food & Beverage Service – II (p)
Hs 607 Advanced Accommodation Operations II
Hs 608 Entrepreneurship Development
Hs 609 Principles Of Management
Hs 610 Tourism Operations
Hs 611 Hotel Related Law
Hs 612 Food Science
For Semester - VI any one Subject from HS 602, 603, 604 & any one from HS 605, 606, 607 & any one form HS 611, 612 as per CBCS Pattern.
any one
any one
any one
any one
INDUSTRY KEY INDUSTRY
VISITS
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SULA VINEYARD SULA VINEYARD SULA VINEYARD
BAKE-LITE BAKE-LITE BAKE-LITE
AMBASSADOR’S SKY CHEF FLIGHT KITCHEN AMBASSADOR’S SKY CHEF FLIGHT KITCHEN AMBASSADOR’S SKY CHEF FLIGHT KITCHEN
Under the IQAC, Industry Visits –
SCHMTT regularly organizes Industry Visits such as Ambassador Sky Chef – Flight Kitchen, Radisson Blu Hotel, Alibagh, United Brewery, Sula Winery, Le Meridien, Pune, Rama International, Aurangabad, Oberoi Trident, Mumbai, Vivanta by Taj, Blue Diamond, Pune, Mapro Jams & Jellies, Panchgani are some of the places our students have visited. These visits help the students to understand the practical aspects of the Hospitality Industry.
Pioneer in Shaping Budding Hospitality Managers 17
VISITSBake-lite
The Westin
Sula Vineyard
NDA, Pune
Ambassador’s Sky
Chef Flight Kitchen
Tukai Nursery, Pune
Hyatt, Pune
King Fisher Brewery
Chhatrapati Shivaji
Market
Four Point Sheraton
Cummins Industrial
Canteen
Independence Brewery
Four Point Sheraton
Sula Winery, Nashik
Kaware Ice Cream
Factory
Playboy Bar
ABC Farms
Grand Sheraton
Fariyas Resort
Zelos Chocolate
Factory
and many more...
Four Point Sheraton Four Point Sheraton Four Point Sheraton The Palace UdaipurThe Palace UdaipurThe Palace Udaipur
Bake-lite Bake-lite Bake-lite
NDANDANDA Grand Sheraton Grand Sheraton Grand Sheraton
Independence Brewery Independence Brewery Independence Brewery For more Details Visit
Website www.schmtt.org
18 www.schmtt.org | Follow us on :
‘Maharashtracha Aswaad 2021’‘Maharashtracha Aswaad 2021’‘Maharashtracha Aswaad 2021’
As part of best
practices, SCHMTT
students experienced
live food preparation
service, theme design,
menu planing, cultural
activity and connect
local cuisine of
Maharashtra in theme
lunch & theme dinner
activity.
GLIMPSES OF FOOD FESTIVALS
EVENTS Theme Luncheons
‘Kokan Katta Theme Dinner 2021'‘Kokan Katta Theme Dinner 2021'‘Kokan Katta Theme Dinner 2021'
SCHMTT IQAC, Theme Lunches - are organised to hone the students’ organisational & technical skills. They Students are also assigned special tasks to perform. Guests from the hospitality industry are invited to witness creativity of the Students.
Pioneer in Shaping Budding Hospitality Managers 19
and Dinner
‘FROSTY’‘FROSTY’‘FROSTY’
Theme Event Theme Event Theme Event
‘Christmas Fiesta’‘Christmas Fiesta’‘Christmas Fiesta’
‘Retro American’‘Retro American’‘Retro American’
‘Fete de Gourmets’‘Fete de Gourmets’‘Fete de Gourmets’
‘Italian Delite’‘Italian Delite’‘Italian Delite’
‘Fiesta Mexicana’‘Fiesta Mexicana’‘Fiesta Mexicana’
GLIMPSES OF THEME LUNCHEONS
EVENTS
Gala Event Gala Event Gala Event
Food Festivals
20 www.schmtt.org | Follow us on :
‘Punjab Da Chaska’‘Punjab Da Chaska’‘Punjab Da Chaska’
‘Street Flavors of Asia’‘Street Flavors of Asia’‘Street Flavors of Asia’
‘Arabian Nights’‘Arabian Nights’‘Arabian Nights’
‘Kabab - e - Que’‘Kabab - e - Que’‘Kabab - e - Que’
To make the learning
process effective
and enjoyable
SCHMTT organizes
numerous activities.
Food Festivals -
these are organized
to provide hands- on
experience of
Operations in the
areas of Food
Production, Service,
Housekeeping and
Front Office.
Organizing such
events also gives
students an
understanding and
knowledge of Event
Management,
Marketing,
Advertising and
Promotion.
GLIMPSES OF FOOD FESTIVALS
EVENTS
Under Internal Quality Assurance Cell (IQAC), the College organizes Theme dinner in the campus for 20 different countries representatives of united nations for a International summit on “Challenges of 21st Century was organised in Suryadatta Bavdhan Campus. Mr. Tonino Lamborghini (Chairman & MD Lamborghini Group) was present at the event.
Students Interaction with Mr. Tonino Lamborghini(Chairman & MD Lamborghini Group)
GLOBAL EVENTS GLIMPSES OF GLOBAL
HOSPITALITY EVENTS
Pioneer in Shaping Budding Hospitality Managers 21
ACTIVITIES
Kala Aarogyam Yogathon - 2021Kala Aarogyam Yogathon - 2021Kala Aarogyam Yogathon - 2021
Suryadatta Startup Fest - 2021Suryadatta Startup Fest - 2021Suryadatta Startup Fest - 2021
Virtual Yoga ClassVirtual Yoga ClassVirtual Yoga Class Online PracticalOnline PracticalOnline Practical
Virtual VisitVirtual VisitVirtual Visit
Guest Lecture/ Webinar Guest Lecture/ Webinar Guest Lecture/ Webinar
Food DistributionFood DistributionFood Distribution Bakery WorkshopBakery WorkshopBakery Workshop
Yoga World Record
Startup Day
Online Classes
NDA, Pune
Virtual Visit
Webinar
Online Gust Lecture
Virtual Practicals
100 % Internship & placement during pendamic covid-19
Xenia Webinar Series
Misal World Record 2021
Food Distribution to Covid Affected & NGOs
Blood Donations
Covid Scholarship
Women Day Celebration
Food Distribution under Suryadatta Food Bank
Health Checkup Camp
National Awards
ACTIVITIES DURING PANDEMIC
A.Y. 2020-21
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ACTIVITIES
Pioneer in Shaping Budding Hospitality Managers 23
ACTIVITIES DURING PANDEMIC
A.Y. 2021-22
Kala Aarogyam Yogathon - 2021Kala Aarogyam Yogathon - 2021Kala Aarogyam Yogathon - 2021Cocktail Competition Cocktail Competition Cocktail Competition
CSR ActivityCSR ActivityCSR Activity Offline Classes Offline Classes Offline Classes
Offline Practical Offline Practical Offline Practical
Startup Practices Startup Practices Startup Practices
Cooking CompetitionCooking CompetitionCooking Competition
Freshers Welcome 2021Freshers Welcome 2021Freshers Welcome 2021
EVENTS
Pioneer in Shaping Budding Hospitality Managers 25
Unique Bench
Mark Creating
World Record Event
of 21st Century
Making of 8000 Kgs
"Puneri Misal"
just in 7 hrs by
30 persons & serving
it to 30,000 needy
people through
300 NGOs & other
areas
in just 4 hours.
Seminar Worksh
26 www.schmtt.org | Follow us on :
Power of Expression in
Hospitality Industry
Ms. Anuradha Khot (Hospitality Trainer & Consultant)
Ms. Samidha Kolhatkar (Brand Studio-Proprietor)
Ms. Priyanka Bhosale (Training Manager - Westin)
Mr. Samar Kamulkar (HR Director - Royal Caribbean Cruise)
Mr. Mandar Bhosale (Chocolatier)
Mr. Gaurav Bhattacharya (Radisson Blue R&D Manager)
International Career
Prospects for Hospitality
Graduates
Mr. Aroop Chatterjee(F&B Director, Four Point by Sheraton
Pune)
Chef Sunil Menon(Chef, Four Point by Sheraton Pune)
Mr. Rahul Deshpande (HR Director, Radisson Blu Pune)
Mr. Abhijit Mitra (Training Manager, Radisson Blu Pune)
Mr. Vipul Mehta(Director, Kareer Krafter, Mumbai)
Role of HR in Controlling
Employee Attrition
Mr. Vijayan GangadharanFour Points by Sherton Pune
Mr. Abhijit Mitra Four Points by Sherton Pune
Ms. Sonal Mitra Westin Hotel, Pune
Quick Service Restaurants, A
Lucrative Career Option
Ms. Karamjit Shemar (Manager Starbucks)
Mr. Rakesh Nanda(Master Franchisor of ’Eagle Boys
Pizza’ from Australia).
21st Century Trends in the
Hospitality Industry
Mr. Sudhir Andrews (Renowned Hospitality Author)
Mr. Jimmy Shaw MD(Shawman Software)
Revenue Management - The
Key to a Successful Hotel
Operation
Mr. Vishal Chordia,(Director- Suhana Masala)
Mr. Sachin Krishna (Marriott International)
QUALITY ENHANCEMENT
KEY INITIATIVES
op Guest Lecture
Pioneer in Shaping Budding Hospitality Managers 27
In its endeavor to provide consistent value-addition to its students who are in pursuit of excellence, SCHMTT has been undertaking several value-based initiatives and strengthening the Institute-Industry Interface.
Guest lecturers are regularly invited from the industry experts to encourage the students to deliberate on contemporary relevant industry issues. These lectures are guided by iconic professionals who are trend setters of the Industry and who, while making the desired impact on the student community, do not remain totally immune to the enthusiastic young knowledge seekers, resulting in a Reverse brain gain”.
Mr. Tonino Lamborghini Mr. Tonino Lamborghini Mr. Tonino LamborghiniChairman & MD, Lamborghini Group Chairman & MD, Lamborghini Group Chairman & MD, Lamborghini Group
Mr. Jimmy ShawMr. Jimmy ShawMD Shawman Software MD Shawman Software
Mr. Jimmy ShawMD Shawman Software
Shri Vitthal KamatShri Vitthal KamatChairman - Kamat Group of Hotels Chairman - Kamat Group of Hotels
Shri Vitthal KamatChairman - Kamat Group of Hotels
Mr. Dinesh NathaniMr. Dinesh NathaniMotivational Speaker Motivational Speaker
Mr. Dinesh NathaniMotivational Speaker
Mr. Samar Kamulkar Mr. Samar Kamulkar Mr. Samar Kamulkar HR Director - Royal Caribbean Cruise HR Director - Royal Caribbean Cruise HR Director - Royal Caribbean Cruise
Mr. Sanjeev KapoorMr. Sanjeev KapoorCelebrity Chef Celebrity Chef
Mr. Sanjeev KapoorCelebrity Chef
Shri. Vishnu Manohar Shri. Vishnu Manohar Celebrity Chef Celebrity Chef
Shri. Vishnu Manohar Celebrity Chef
Mr. Vijayan GangadharanMr. Vijayan GangadharanVice President, F & B at Nile Hospitality Vice President, F & B at Nile Hospitality
Mr. Vijayan GangadharanVice President, F & B at Nile Hospitality
Ms. Neeta Dularam Ms. Neeta Dularam Director - Queen’s of India at the Director - Queen’s of India at the
Bali Dynasty Resort Bali Dynasty Resort
Ms. Neeta Dularam Director - Queen’s of India at the
Bali Dynasty Resort
Ms. Samana TejaniMs. Samana TejaniDirector Operations for Gits Food Director Operations for Gits Food
Products Pvt. Ltd. Products Pvt. Ltd.
Ms. Samana TejaniDirector Operations for Gits Food
Products Pvt. Ltd.
Dr. Ulhas WaghDr. Ulhas WaghHR at Leadec India Pvt. Ltd. HR at Leadec India Pvt. Ltd.
Dr. Ulhas WaghHR at Leadec India Pvt. Ltd.
HOSPITALITY INDUSTRY EXPERTS
WORD OF WISDOM
ACTIVIT
28 www.schmtt.org | Follow us on :
SCHMTT focuses on co-curricular activities to help students to develop problem-solving, reasoning, critical thinking, creative thinking, communication, and collaborative abilities. The goal of co-curricular activities are to give better finesse to students and inculcate in them a sense of team work, competitive spirit, leadership, meticulousness, cooperation and communication.
CO-CURRICULAR
Live PracticalLive PracticalLive Practical
DemonstrationDemonstrationDemonstration
Fruit CarvingFruit CarvingFruit Carving
Fun FairFun FairFun Fair
Chef Live DemoChef Live DemoChef Live DemoTheme PracticalTheme PracticalTheme Practical
IES
Pioneer in Shaping Budding Hospitality Managers 29
SCHMTT believes extracurricular activities are great for overall development during academic, cultural, knowledge, experience humanity, holistic and soft skills development. Participating in various team-based activities can inculcate teamwork in the students.
Such activities help students build their skills outside the classroom. Such Innovative and fun-based activities are always appreciated and enjoyed by SCHMTT students.
Glimpses of Women Month Celebration
KEY EXTRA CURRICULAR
ACTIVITIES
Swami Vivekanand JayantiSwami Vivekanand JayantiSwami Vivekanand Jayanti Kavyathon World RecordKavyathon World RecordKavyathon World Record
Hospitality Compitaion ParticipationHospitality Compitaion ParticipationHospitality Compitaion Participation
Cultural ActivityCultural ActivityCultural Activity Navaratri CelibrationNavaratri CelibrationNavaratri Celibration
Kite FestivalKite FestivalKite FestivalSavitribai Phule Jayanti Savitribai Phule Jayanti Savitribai Phule Jayanti
Independance Day CelebrationIndependance Day CelebrationIndependance Day Celebration
CSR ACTIVITIES
30 www.schmtt.org | Follow us on :
The students are need
aware about the
importance of helping
the less privileged and
needy.
Our students have
conducted Cookery
Classes for the
inmates of Manvya, a
home for AIDS
inflicted children &
have helped farmers in
rice transplantation.
Bakery Classes for
rural women & have
undertaking other
social initiative for
instance, food
distribution to covid
affected and NGOs.
SCHMTT NSS has
adapted village for
various social
activities.
CORPORATE SOCIAL RESPONSIBILITIES
KEY ACTIVITIES
NSS Camp at adopted village NSS Camp at adopted village NSS Camp at adopted village
Road safety awarenessRoad safety awarenessRoad safety awareness Corona kit donationCorona kit donationCorona kit donation
Women empowerment activityWomen empowerment activityWomen empowerment activityNSS special winter campNSS special winter campNSS special winter camp
Rice plantationRice plantationRice plantation Health checkup campHealth checkup campHealth checkup camp
Women bakery workshop Women bakery workshop Women bakery workshop Food donation during CovidFood donation during CovidFood donation during Covid
Suryadatta has conferred the “Suryagaurav Rastriya Puraskar 2021” to renowned hospitality personnel Dr. Sanee Awsermmel, for his contribution in the field of Hospitality”. Dr. Sanee also is being appointed as “Advisory board member of Suryadatta Group” of Hotel Management Institute.
Dr. Sanee is Asian Chair Person of ACOHI - Asian Countries Chamber of Hospitality Industry. Vision of ACOHI is to establish Culinary World of Unity, Business Technology Exchange, Bilateral Relations, Peace & Brotherhood across Asia and World.
ACOHI “PEHCHAN” PRESS CONFERENCE ACOHI “PEHCHAN” PRESS CONFERENCE ACOHI “PEHCHAN” PRESS CONFERENCE
"The scope of hospitality sector is huge and an innovative initiative called 'ACOHI-Pehchan' is initiated to provide in-depth information and knowledge to the youth, students and other individuals associated with this sector. Renaissance, self-esteem and unique identity will be witness by the hospitality sector through this initiative. The innovative initiative ‘ACOHI-Pehchan’ has been undertaken jointly by Suryadatta Group of Institute’s Suryadatta College of Hospitality Management, Travel and Tourism (SCHMTT) and Asian Countries Chamber of Hospitality Industry (ACOHI) expressed Chairman Dr. Sanee Avsarmal and the Founder President of Suryadatta Professor Dr. Sanjay Chordiya in a press conference. He said that the project, “ACOHI - Pehchan” in Asian Continent starts in India at Suryadatta Hotel Management Institute, Pune.
ACOHI “PEHCHAN”
SURYAGAURAV RASTRIYA PURASKAR 2021
Industry ConnectINDUSTRY - INSTITUTE
CONNECT
Pioneer in Shaping Budding Hospitality Managers 31
“Suryagaurav Rastriya Puraskar 2021” awarded to Dr. Sanee Awsermmel“Suryagaurav Rastriya Puraskar 2021” awarded to Dr. Sanee Awsermmel“Suryagaurav Rastriya Puraskar 2021” awarded to Dr. Sanee Awsermmel
Falicitation to Merit studentsFalicitation to Merit studentsFalicitation to Merit students
Dr. Sanee Awsermmel with studentsDr. Sanee Awsermmel with studentsDr. Sanee Awsermmel with students
Dr. Sanee Awsermmel addressing studentsDr. Sanee Awsermmel addressing studentsDr. Sanee Awsermmel addressing students
'SURYADATTA CORONAYODHA PURASKAR'
""AmXe© _mVm-{nVm, g_mO{eamo_Ur, g_mOaËZ, ""AmXe© _mVm-{nVm, g_mO{eamo_Ur, g_mOaËZ, g_mO^yfU, _mZdgodm amï— r` nwañH ma""g_mO^yfU, _mZdgodm amï— r` nwañH ma""
""AmXe© _mVm-{nVm, g_mO{eamo_Ur, g_mOaËZ, g_mO^yfU, _mZdgodm amï— r` nwañH ma""
32 www.schmtt.org | Follow us on :
WOMEN EMPOWERMENTWE SALUTE
KEY PROMINENT WOMEN
Dr. Nishigandha Wad Sister Lucy Kurein
Ms. Arti Deo Adv. Vaishali BhagwatMs. Urvashi Rautela
Mrs. Sushama S Chordiya
Dr. Lalita Jogad
Dr. Swati Lodha
Ms. Trushali Jadhav Ms. Kavita (Raut) Tungar
Ms. Vishaka Subhedar Ms. Palak Muchhal
at the hands of (Governor of Maharashtra)HON'BLE SHRI. BHAGAT SINGH KOSHYARIon 27th June 2021 at Rajbhavan, Mumbai
SURYADATTA STREE SHAKTI RASHTRIYA PURASKAR 2021
Pioneer in Shaping Budding Hospitality Managers 33
WOMEN EMPOWERMENTWE SALUTE
WOMEN
An experienced faculty from Suryadatta trained the ladies in Hand Embroidery, Fashion Designing, Ladies Garments stitching and all kind of stitching for Infants to grandmothers. Through this initiative,
Suraydatta extended a helping hand to 350 womens from low-income groups.
Tailoring & Fashion Designing Practical & Theory Classes for Rural Women
34 www.schmtt.org | Follow us on :
WOMEN EMPOWERMENTWOMEN SKILL DEVELOPMENT
KEY ACTIVITIES
M.P. Supriyatai Sule guiding the audience at Suryadatta Program
on Women Economic Empowerment
M.P. Vandanatai Chavan guiding the audience
at Save the girl child rally organized by Suryadatta Group of Institutes
Clean India Healthy India Rally
Pioneer in Shaping Budding Hospitality Managers 35
WOMEN EMPOWERMENTSOCIAL INITIATIVE
FOR ECONOMIC EMPOWERMENT
Few Glimpses of the Snacks Making & Distribu�on
Few Glimpses of the Healthy Food Making, packing & distribu�on
A token of thanks to all the Police officials and Frontline Workers. Suryadatta Group of Institutions is celebrating March as
International Women's Day Month in the Campus. Under which various activities were conducted in which all the women
faculties prepared Vadapav to distribute it to various Police Stations from the college campus, who have been working
extremely hard during Corona period. The Institute carried out this activity as a humble token of gratitude to all the corona
warriors through distribution of Vadapav. The ladies together in a time span of 4 hours prepared around 1,500 vadas and
distributed them in the next 2 hours to all the police stations across Bavdhan, Baner, Pashan, Aundh and Shivajinagar area.
The faculty members of Suryadatta got together and prepared Matter Usal. This was Headed by Hotel management
faculty. The spices used were all prepared by the members. The hygienically prepared mattar usal was distributed
personally by all the faculty members to their society helpers in various part of pune. A total of 150 packets were made. It
was a gesture of thanking & appreciating from all the members of Suryadatta towards the untiring support and help
rendered by the various people engaged in keeping the societies & surrounding neat & clean, sanitizing it from time to time
as per the requirement of the pandemic situation. This was highly applauded by the society residence.
Few Glimpses of Making & Packaging of the SweetCoconut burfi is a delicious Indian Sweet recipe made with coconut, sugar, milk and cardamom powder. It is one of the most commonly made sweet during festivals & celebrations in India. The ladies of Suryadatta came together and prepared more than 600 coconut barfies and the same were shared with two orphanages in Pune. Mrs Sharmila ,in charge of SOFASH welcomed the idea of this initiative happily and distribute the barfies amongst all the children who were in their care. MAHER another institution which has a very deep rooter meaning as the name means "Mother's Home": A heaven of hope, belonging and understanding. Their mission is to help destitute women; children and men from all over India exercise their right to a higher quality of life, irrespective of gender, caste, creed or religion. Members of Suryadatta extended their love and affection to the members of Maher and distributed coconut barfies to them too.
36 www.schmtt.org | Follow us on :
WOMEN EMPOWERMENT- Corona warriors
A token of appreciation to all keepers of Law & Order
Partial list of Students who have interned Abroad
Internship or Industry training forms an integral part of the Curriculum. This is the time when students experience nuances of the Hospitality Industry. The Industrial training enables them to relate the knowledge and skills acquired in the classroom, with systems, standards and practices used in the Hospitality Industry.
Quite often students receive final job offers from the hotels they are training during the. SCHMTT students undergo the Internship in prestigious hotels both in India and abroad.
To make the students conversant in diverse cultures, opportunities for Internships and Summer Placements in Germany, Singapore, Malaysia, US, UK and other countries through various experts / agencies in the field are need available. Besides the monetary gains, it provides the students with opportunities to learn about different cultures, languages and customs. They get the opportunity to travel and get International exposure to the latest trends in the hospitality industry.
INTERNSHIPS
Bari Sameer
Gawate Jayesh
Hindalge Prathamesh
Jadhav Sumeet
Deshpande Shravan
Tillu Shardul
Mane Hrishikesh
Aher Sameer
Bhosale Akshay
Aher Anushka
Kotasthane Sanika
Paralikar Swapnil
Varade Durgesh
Shiraskar Akshay
Sonawane Akash
Chinchalkar Varun
Dandge Prameet
Kate Ameya
Mokashi Lalit
Samanani Naushad
Akshata Karasgimat
Adarssh Bhagwat
Shubham Kaisare
Chinchwadkar Swarada
Sourabh Pawar
Shubham Jori
Jaydeep Panchwadkar
Tanuja Thomre
Bansod Rushikesh
Bhalerao Harshal
Bhor Mittal
Bhosale Vaibhav
Name
Hotel Rheinischer Hof, Germany
Kuffler Hotel, Germany
Alte Linde, Germany
Rugard Strand Hotel, Germany
Royal Queen, Singapore
Marriott, Singapore
Pullman Hotel, Malaysia
Hilton, Malaysia
Skyline, Queenstown, NZ
Royale Park, Malaysia
Hilton, Malaysia
Crown Plaza, Christ Church, NZ
Hotel Tunglok, Thailand
St. Regis, Singapore
Orchidacea Resort, Thailand
St. Regis, Singapore
Orchidacea Resort, Thailand
Suncity, Pataya, Thailand
St. Regis, Singapore
Suncity, Pataya, Thailand
Lux Hotel, le Morne, Mauritius
Shangrila Hotel, Mauritius
Hilton, Auckland, NZ
Casuarina Resort, Mauritius
Sensimar Resort, Mauritius
Lux Hotel, le Morne, Mauritius
Jw Marriot, Singapore
Sensimar Lagoon, Mauritius
Lux Belle Mare, Mauritius
Copthorne, Queenstown, NZ
Raydges Lakeland Resort, NZ
Chandanshiv Pratik
Chennur Siddharth
Gawade Tejas
Ghatpande Kuldeep
Gundecha Abhishek
Ingawale Abhishek
Jadhav Neeraj
Khengare Rushikesh
Khisti Shreya
Kulkarni Aditya
Nanna Rachna
Gaikwad Artharva
Nikam Manalee
Pandit Vedangi
Patil Mohit
Roy Amit
Roy Amiu
Shahagadkar Disha
Shaikh Nadeem
Shinde Saurabh
Sonar Shubham
Wadkar Ganesh
Walunj Priyanka
Chitnis Keyur
Jadhav Dinesh
Jadhav Kajal
Kalekar Aarti
Mandlik Makarand
Nirmalkar Payal
Pal Swapnil
Pashankar Mangesh
Peter Nainika
Hotel, Country Name
Amritstar, USA
Domaine de L' Orangerai, France
Copthorne, Queenstown, NZ
Copthorne, Queenstown, NZ
Domaine de L' Orangerai, Seychelles
Raydges Lakeland Resort, NZ
Copthorne, Queenstown, NZ
Grand Mercure, NZ
Long Beach, Mauritius
Sensimar Lagoon, Mauritius
Grand Mercure, Mauritius
Domaine de L' Orangerai, NZ
Rest Hotel, France
Copthorne, Queenstown, NZ
Grand Mercure, Mauritius
Grand Mercure, Mauritius
Domaine de L' Orangerai, Seychelles
Alizee, Mauritius
Copthorne, Queenstown, NZ
EIH, Mauritius
The Westin, Mauritius
Copthorne, Queenstown, NZ
Shanti Maurice, Mauritius
Sensimar Lagoon, Mauritius
Skyline, NZ
Restaurant Royal Thai, Thailand
Hotel Sofitel, Mauritius
Singapore Marriott Tang Plaza Hotel
Singapore Marriott Tang Plaza Hotel
Hotel Savoy, Mauritius
Kings Gate Hotel Te Anau, Mauritius
Singapore Marriott Tang Plaza Hotel
Skyline, Queenstown, NZ
Hotel, Country
For more Details Visit Website www.schmtt.org
PARTIAL LIST OF INTERNSHIPS
OVERSEAS
Pioneer in Shaping Budding Hospitality Managers 37
PLACEMENTS PARTIAL PLACEMENTS
& STARTUPS
Adhav Mudra Asabe Avinash Bansod Rushikesh Bhalerao Harshal Bhor Mittal
Bhosale Prathamesh Bhosale Vaibhav Bijwe Mrunal Chennur Siddharth
Gawade Tejas Ghatpande Kuldeep Gundecha Abhishek Hatte Reeticka
Ingawale Abhishek Jadhav Neeraj Jadhav Tejas Joshi Saurabh
Khengare Rushikesh Khisti Shreya Kulkarni Aditya More Ruchita
OBEROI JAIPUR
UDAIVILAS
PETER CAFÉ,
VIMAN NAGAR
SALES EXEC. SUBRA
INDUSTRIES Ltd
SALES EXEC. SUBRA
INDUSTRIES Ltd
RELATIONSHIP MANAGER -
MAGIC BRICKS
ENTREPRENEUR -
RESTAURANT
ENTREPRENEUR - OWN BUSINESS
VADACAFE IN NAGPUR
TALENT EDGE VENTURE
DIGITAL MARKETING
ENTREPRENEUR -CLOUD KITCHEN
-THE BURNING GRILLS
ENTREPRENEUR-CLOUD KITCHEN
THE BURNING GRILLS
MANDALINE
RESTAURANT
KARAGIRI,
DEVATITHI
INTERN -TRIVIUM MEDIA GROUP-
BRAND COMMUNICATOR
BAROMETER
KITCHEN
PROCESS ASSOCIATE
UPCURVE
MARMALADE OWN BUSINESS, YUMMY
STREET BITES, KOLHAPUR
TAJ VIVENTA,
PUNE
POONA COCKTAIL BAR,
PAVILLION MALL
APPLIED FOR
AUSTRALIA
WORKING, DUBAI
SMANA HOTEL
Chondhe SaurabhOWN FAMILY BUSINESS-
SWAGAT RESTAURANT
Dambare Vaibhav Deshmukh Ruturaj Dhore Akshay Dolaskar MrunalPETER CAFÉ,
VIMAN NAGARHIGHER EDUCATION
MBA - SIBMT
WORKING FRONT OFFICE
EXECUTIVE MARRIOTT SUITES
EAGLE
PIZZA
Gandhi MitaliEAGLE
PIZZA
Honmukhe SunilCOFFEE BOOTH,
KARVE NAGAR
Junnarkar MrunmayeeINTERN -TRIVIUM MEDIA GROUP-
BRAND COMMUNICATOR
Chandanshiv PratikHIGHER EDUCATION
(NEW ZEALAND)
START START
VADACAFE
START P.G.
FAMILY BUSINESS
SWAGAT
RESTAURANT
MBA @ Suryadatta
START
COFFEE BOOTH
START
YUMMY STREET BITES,
START
P.G.
NEW ZEALAND
AUSTRALIA
38 www.schmtt.org | Follow us on :
Year 2019, 20, 21, 22
Patil Mohit Patil Pankaj Phuge Revan Pokale Madhura Ramtirthkar Kedar
Reshimwale Pranav Roy Amit Roy Amiu Sawant Shubham Shahagadkar Disha
Shaikh Nadeem Shinde Saurabh Shivale Saukhyad Sonar Shubham Sunar Bikas
Naik SanikaOWN BUSINESS
Narkhede Nikhil Neelam Khusheer Nikam ManaleeNanna Rachna
Pardeshi Kavita Parse Kalyani Pathan SahilPandit Vedangi Paranjpe Ajinkya
HOLIDAY INN EXPRESS,
HINJEWADI
HIGHER EDUCATIONMBA - SIBMT
CREDENCE RESOURCE
MANAGEMENT PVT LTD
HIGHER EDUCATIONMBA - AUSTRALIA
HIGHER EDUCATIONMBA IITTM, GOA
JOIN FAMILY BUSINESS,
WHOLESELLER OF NAMKEEN, PUNE
HIGHER EDUCATION
MBA
OWN BUSINESS -
BURGER MINES
DEALERSHIP - ELECTRIC
BIKE - TECHNO ELECTREA
BAKERY
STARTUP
FURTHER
STUDIES
IN ROOM DINING
J. W. MARRIOTT
CONRAD,
PUNE - KITCHEN
BBQ
NATION
BAR TENDER
J. W. MARRIOTT
OWN BUSINESS, ONLINE
FOOD SERVICE, SHIRUR
HIGHER EDUCATIONAUSTRALIA
HIGHER EDUCATIONUSA
CONTENT MODERATOR -
CONCENTRIX
HIGHER EDUCATIONAUSTRALIA
EDUCATION CONSULTANT
BYJU’S
F & B ASSOCIATE
LA BALI
Wadkar Ganesh Walunj PriyankaHIGHER EDUCATION
MBA
F & B ASSOCIATE
J. W. MARRIOTT
MBA FINANCE
(AUCKLAND UNI-NZ)
MBA FINANCE
(AUCKLAND UNI-NZ)
PARTIAL PLACEMENTS
& STARTUPS & STARTUPS START
MBA @ Suryadatta
P.G.AUSTRALIA
P.G.NEW ZEALAND
P.G.NEW ZEALAND
MBA
IITTM
FAMILY BUSINESS
P.G.
TECHNO ELECTREA Bakery P.G.
ONLINE FOOD SERVICE P.G.
AUSTRALIA
P.G.USA
P.G.AUSTRALIA
MBA
Pioneer in Shaping Budding Hospitality Managers 39
HIGHER EDUCATIONFRANCE
HIGHER EDUCATIONUNITED KINGDOM
Atharva Gaikwad Mihir Chatufale
P.G.UK
P.G.FRANCE
STUDENTS SPEAK Mangesh Pashankar
Batch 2016-19 - Internship at Marriott Tang Plaza Hotel,
Singapore
I am training in Marriott Tang Plaza Hotel, Singapore in
Food Production Department. The chefs help me a lot & I was been selected as best intern in the kitchen. They
gifted with three knives. This was not possible without the help of my faculty & College.
Tushar Shende
Batch 2016-19 - Internship at Hotel JW Marriott,
Singapore
I am training in JW Marriott, Singapore in Food &
Beverage Department. They even allowed me to train in
Food Production Department after my training hours. This made me learned different
dishes. I would like to thank SCHMTT faculty.
Shardul Tillu
Batch 2018-21 - Internship
at Ameristar, USA
I am training in Hotel
Ameristar, USA in Food
Production. I have learnt to
cook variety of international
dishes. It was exciting
experience being in USA. I
have received appreciation
from my senior Chef.
Sanika Naik
Batch 2017-20 Internship at
Tui Sensimar, Lagoon
Mauritius
It was indeed dream come to
experience to get internship
at such a beautiful place in
Lagoon Mauritius with the
efforts of college, it explore
my culinery experience
working with global cuisine.
Keyur Chitnis
Batch 2016-19 - Internship
at Skyline, New Zealand
I am training in Hotel Stratos,
New Zealand in Food &
Beverage Department. It was
great experience working in
this place. They give me all
shifts, which helped me to
learn the operations.
Atharva Gaikwad
Batch 2018-21- Internship
at Best Hotel, France
I am training in Best Hotel,
France. It was great
pleasure working this place.
I had great time at France
as well as with my
colleagues in the hotel.
KEY STUDENT'S SPEAK
ABOUT GLOBAL EXPERIENCE
40 www.schmtt.org | Follow us on :
ABOUT GLOBAL EXPERIENCE
Anushkka Aher
Batch 2018-21 : Internship
at Skyline Queenstown,
New Zealand
Living & working in New
Zealand was a great
experience. People were very
helpful & friendly. With the
help of my Faculty & College I
was able to make most of my
internship in New Zealand.
Shubham Jori
Batch 2015-18 - Internship
at Hotel Sensimar, Lagoon
Mauritius
I had the opportunities to
train in the Kitchen,
Restaurant & Bar. I was given
many responsibilities & the
hotel treated me as an
employee and not as a
training. I also received
“Certificate of Appreciation”
Iqbal Sunkad
Batch 2018-21 - Internship
at Grand Hyatt, Goa
Internship at the Grand Hyatt,
Goa was a great experience
working in core departments
in the industry even in Covid-
19 Pandemic. Thank you
team SCHMTT for the great
opportunity.
Suraj Raut
Batch 2015-18 - Internship at Hotel Amara Singapore
I am training in the Kitchen, Restaurant & Bar. I am currently handling the breakfast shift in the
restaurant by my self. I have made many friends an have
adjusted to Singaporean way of working. I am having a great
time here & Thank SCHMTT
for giving me
this opportunity.
Akshata Karajgimath
Batch 2014-17 - Internship
at Hotel Suncity, Pattaya,
Thailand
Has trained in Front Office,
Restaurant and Bar.
“I have handled guest
check-ins and service in the
restaurant on my own. I had
a great time in Thailand and
thank Suryadatta for giving
me this opportunity.”
Varada Tulshi
Batch 2015-18 - Internship at Hotel Shangrilas, Mauritius
I am training in Hotel Shangrila, Mauritius in Coffee Shop in
Food & Beverage Department. I am even allowed work in the
Kitchen after my duty hours. I have learnt how to make
cocktails and have even taken orders from the guests, make
and serve drinks. These exposures are creating opportunities for me to
build a successful
career.
KEY STUDENT'S SPEAK
ABOUT GLOBAL EXPERIENCE
Pioneer in Shaping Budding Hospitality Managers 41
RECRUITERS
For detail list of recruitments visit our website www.schmtt.org
Name of Students Organisation / Place Name of Students Organisation / Place
Adhav Mudra
Bhosale Saurabh
Sarkar Satyajit
Singh Sarita
Nayak Deepak
Kotasthane Sarika
Chauhan Chetan
Khadse Prachi
Kumar Saurabh
Murkute Mohnish
Jadhav Sameer
Prabhudesai Anuj
Shetty Kiran
Tagad Pratik
Veer Dhanashri
Awari Kishore
Pachlag Tanmay
Chavan Nikita
Sahastrabhudhe Vainateya
Trident Nariman Point, Mumbai
UK For PG Studies
Oberoi Trident, Mumbai
Trident Nariman Point, Mumbai
Oberoi, Banglore
Westinn, Pune
Hyatta, Gurgaon
HDFC, Pune
Crown Plaza, Pune
Own Business – Café
PG Studies, Canada
JW Marriott, Mumbai
Courtyard Marriott, Malaysia
Starbucks, Pune
Sahara Star, Mumbai
The Landings Club Savanna USA
Cafe Coffee Day, Pune
Novotel, Pune
Infinite Journey
Giri Aditya
Phansalkar Mayuresh
Haidemota Azhar
Thapa Bibek
Chitins Rahul
Varada Tulsi
Jaydeep Mahabaleswarkar
Addarssh Bhagwat
Kiran Kadu
Bhattacharya Souvik
Gangale Sachin
Kalekar Aarti
Shende Tushar
Omkar Kulkarni
Keyur Chitnis
Pashankar Mangesh
Patil Ankit
Patel Vrushabh
Shende Harshada
Kaprisan, Pune
Milano’s Restaurant, Pune
Intercontinental, Dubai
Alpine College HM Nepalgunj
Hilton Kensigton, London
Ritz Carlton, USA
Oberoi Trident, Mumbai
Oberoi Trident, Mumbai
ABZ Hospitality, Kuwait
J1, OJT, USA
Entrepreneur, Navigator Tours, Pune
J1, OJT, USA
Carnivval Co-operation, (Orlando USA)
Post Grad, PHIMS, NZ
Post Grad, PHIMS, NZ
Carnival Cruise, USA
Le Meridine, Nagpur
Further Studeis, NZ
Novotel, Pune
PARTIAL LIST OF OUR STAR ALUMNIName
Kashmira Avghane
Cyrus Fernandes
Ajinkya Kulkarni
Manu Mathew
Adeer Thiruthummell
Firoz Thanawala
Meera Joshi
Mohammad Tyebjee
Ketan Patwardhan
Vishal Shetty
Santosh Waghmare
Ashwini Toro
Vinit Wadekar
Ishita Chopra
Bari Sameer
Prathamesh Hindalge
Designation
Sales Coordinator
Chef
Associate Director Of Sales
Key Account Manager
Night Auditor
Chef De Cuisine
Housekeeping Executive
Chef
Executive Sales Director
Entrepreneur – Restaurant
Executive Catering
Entrepreneur - Restaurant
Chef
Front Office Executive
Chef De Partie
Area Manager
Organisation / Location
Danubius Hotel, London
Carnival Cruise lines, USA
Crown Plaza , Bengaluru
Sodexo, Pune
Al Khaleej Palace, Dubai
Joey Burrad Vancouver, Canada
JW Marriott, Mumbai
Hilton Salal Resort, Oman
Conrad, Pune
Yatri Hotel, Pune
Indigo Airlines, Delhi
Shree Mahalaxmi Tours & Travels, Pune
Indian Air Force, NDA, Pune
Oenroi, Trident, Mumbai
Rheinischer, Germany
Facility Services, Pune
For detail list of recruitments visit our website www.schmtt.org Partial List of Recruitment, for full detail refer www.schmtt.org
Batch
2017-20
2017-20
2013-16
2015-15
2012-15
2012-15
2012-15
2014-17
2012-15
2014-17
2010-13
2010-13
2010-13
2010-13
2010-13
2011-14
2014-17
2011-14
2011-14
Batch
2016-19
2014-17
2014-17
2014-17
2016-19
2015-18
2012-15
2015-18
2012-15
2016-19
2016-19
2016-19
2016-19
2016-19
2016-19
2016-19
2016-19
2016-19
2011-14
PARTIAL LIST OF OUR KEY RECRUITERS
Batch
2006-09
2005-08
2007-10
2008-11
2009-12
2008-11
2007-10
2007-10
2004-07
2005-08
2006-09
2011-14
2010-13
2014-17
2013-15
2013-15
42 www.schmtt.org | Follow us on :
Chiff Dwellor, USA
Holiday Inn, USA
Hyatt Regency, USA
Alte Linde Weiling, Germany
Hotel Arnica, Oberrane Gao, Germany
Renaissance, Florida
Al Amare, Dubai
Hilton Creek, Germany
Kuffer, Germany
Alte Linde, Germany
KEY INTERNATIONAL RECRUITERS
Hilton, Malaysia
Equatorial, Malaysia
Royalee Chullan, Malaysia
St. Regis, Singapore
The Regent, Singapore
Sun City Hotel, Pattaya, Thailand
Marriot, Singapore
Ritz Carlton, Singapore
Tompopo Japanese Restaurant, Singapore
Hotel Royal At Queen, Singapore
Kuffler Hotel, Munchen, Germany
Hotel Rheinischer Hof, Germany
Rugard Strand Hotel , Germany
Hotel Raitelberg, Germany
Hotel Amika, Germany
Indian Kitchen Spices Ltd. Chine
Lux Hotel, Le Morne, Mauritius
Shangrila Hotel, Mauritius
Casuairna Resort, Mauritius
Sensimar Resort, Mauritius
RECRUITERS Under the IQAC, the placement cell of SCHMTT provides-value addition round the clock, besides rigorous academic sessions through industrial visits, guest lectures, seminars, and conferences. Extensive industry interface and knowledge management activities develop the required skill set and industriousness. This has led to National and Multinational organizations selecting Suryadatta students through campus recruitment programs. The career development cell is driven by students and placement coordinators; Suryadatta Alumni regularly meet and also accelerate the overall placement process. Students gets placed based on their academic performance & skills such as communication skills, presentation skills & performance in selection process.Some of our Alumni have started their own ventures after passing out from the Institute. Some Alumni have travelled abroad for further education. Our alumni students are associated with the brands mention below.
For details visit www.schmtt.org
KEY RECRUITERS / ENTREPRENEUR & STARTUPCareer development through campus internship & final placement in National & Multinational companies
OUR ESTEEMED
Pioneer in Shaping Budding Hospitality Managers 43
For more Details Visit Website www.schmtt.org
Conrad, Pune
Novotel, Pune
JW Marriott Hotel, Pune
The Corinthians, Pune
Hyatt Regency, Pune
Vivanta By Taj Blue Diamond
The O Hotel, Pune
Ramme Grand Hotel, Pune
Sun N Sand Hotel, Pune
Oakwood Premier, Pune
Oberoi, Delhi
Oberoi, Bangalore
Oberoi, Mumbai
The Pride Hotel, Pune
Four Points By Sheraton
Radisson Blue, Pune
Lotus Suites, Mumbai
Sheraton Grand, Pune
Leela Kovalam
Taj Mahal, Mumbai
J.W.Marriot, Mumbai
Rama International, Aurangabad
Orchid, Mumbai
Trident Hilton, Udaipur
Park Hyatt, Goa
WestIn, Pune
Trident, Mumbai
Sun N Sand, Pune
Park Hotel, Goa
Holiday In, Pune
Taj Exotica, Goa
Courtyard By Pune
Le Meridien,Mahabaleshwar
KEY NATIONAL AND MULTINATIONAL RECRUITERS
ALUMNI OF THE
“Suryadatta taught me to be an outstanding hospitality
professional & I am today because of the education at
SCHMTT”
Sameer Bari
Batch: 2010-13
Rheinischer Hof Garmisch-
Partenkirchen, Germany
“While I was studying I was able to go for my internship to
Germany. Because of this I am now working in the same hotel and
consider myself very fortunate that I am an alumni of SCHMTT”
Ajinkya Kulkarni
Batch: 2006 – 09
Associate Director of Sales,
Crown Plaza, Bengaluru
“I can honestly say that I have a great respect and admiration for the teachers and couldn't have asked for better learning experience, I still remember how much effort was taken to train me to get the job of my dream.”
Akash Kshirsagar
Batch: 2011 – 14
Celebrity Fruit Carver, Pune
“While at college I discovered that I also has talent of carving and I practised it and now I am able to make face carving, I have made it as my career and I have carved many celebrity faces on water melon and pumpkins: its unique job and I am enjoying lot.”
“The practical exposure and training which was imparted during my studies has made me into a multi faceted human being. I am able to handle my situation with confidence.”
Cyrus Fernandes
Batch: 2007 – 10
Chef, Carnival Cruise,
USA
SCHMTT gave me a lot of opportunities to train by participating in college events and be associate with 5 star hotels during my three years. I was thus successful in getting this great job in the cruise lines.
“My true potentials was recognized by the faculty and I was
mentored and trained for my dream job which I am proud to
say I have attained.”
Nova Nimje
Batch: 2011 – 14
Air Hostess, Air India,
Chennai
“Being from the smaller area from Nagpur District, Maharashtra I have not been exposed to the outside world, but today I have travelled all around world. I thank to my faculty members for through out support during my all 3 years of Bachelors.”
Sanika Kotastane
Batch: 2012 – 15
Management Trainee,
Orchid Hotel, Mumbai
Sarita Singh
Batch: 2013 – 16
Front Office Executive,
Trident Oberoi, Mumbai
Firoz Thanawala
Batch: 2006 – 09
Chef de Cuisine,
Joey Burrad, Canada
KEY STAR
ALUMNI
44 www.schmtt.org | Follow us on :
I can proudly say that I have completed my Graduation from SCHMTT. College has 100% placement records and wide options of hotels for industrial training. As I have got placement in Oberoi hotel groups by Collage Placement Cell.
SCHMTT is one of the best college where in you will be molded into Hospitality Professionals. I was with this college for 3 years and now I am a Pursuing PG in Hospitality in United Kingdom The College has a magnificent and enjoyable study environment.
Mudra Adhav
Batch: 2017 – 20
Commis Chef
Oberoi Hotel, Jaipur
Mihir Chatufale
Batch: 2018 – 21
Further Studies,
United Kingdom
Alumni Meet is popularly known as “Surya Milan – A Festival of Enriching association and strong bonding of the Alumni. Alumni are the Brand Ambassadors of the Institute and their working corporate world speaks volume about the Institute itself. SCHMTT has established an Alumni Association to ensure a strong network of its former students. Alumni members are working as senior professionals in many national and multinational companies and some of them are pursuing higher studies.
EAR ALUMNI
MEET
Pioneer in Shaping Budding Hospitality Managers 45
Felicitation of AlumniFelicitation of AlumniFelicitation of Alumni
Y
Under IQAC, the College organized campus recruitment drive in association with Eclat Hospitality, more than 15 top hospitality brands & Cruises like carnival and P&O have conducted recruitment process. More than 800 students had participated for the fair.
Recruiters at Job Fair
Conrad, PuneConrad, PuneConrad, Pune
HOSPITALITY
JOB FAIR ORGANISED BY SURYADATTA SCHMTT COLLAGE
CAMPUS PLACEMENT
46 www.schmtt.org | Follow us on :
Recruiters at Job FairRecruiters at Job FairRecruiters at Job Fair
Hyatt, PuneHyatt, PuneHyatt, Pune
Double Tree by Hilton, Pune Double Tree by Hilton, Pune Double Tree by Hilton, Pune
Carnival, P & O Cruise, MumbaiCarnival, P & O Cruise, MumbaiCarnival, P & O Cruise, Mumbai
ibis, Puneibis, Puneibis, Pune The Ritz-Carlton, PuneThe Ritz-Carlton, PuneThe Ritz-Carlton, Pune
ADMISSION...
47Pioneer in Shaping Budding Hospitality Managers
st*To avail the scholarship 75% attendance mandatary, Annual course fees to be paid in 1 term only.
ANIMESH PADHYE ATHARVA GAIKWAD MIHIR CHATUFALE
B.Sc.HS (Batch 2018-21)
Rank - st189% Rank - nd287% Rank - rd382%
INSTITUTE LEVEL TOPPERS
MERIT RANK HOLDER
MUDRA ADHAV 89.38%
ndRanked 2Placed in The Oberoi Mumbai
rdRanked 3Further Education
VEDANGI PANDIT89.05%
MOHIT PATIL
st SPPU Ranked 1Further Education
89.88%th SPPU Ranked 4
Preparing for Interview
PRIYANKA WALUNJ 88.17%
thSPPU Ranked 6Further Education
PANKAJ PATIL 86.48%
SAVITRIBAI PHULE PUNE UNIVERSITY RANK HOLDERS / TOPPERS
B.Sc.HS (Batch 2017-20)
ACADEMIC ACHIEVEMENTS ACADEMIC
ACHIEVEMENTS
FELICITATION OF RANK HOLDER
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Pioneer in Shaping Budding Hospitality Managers 49
Business School of
International Repute
GLOBAL FACULTY DEVELOPMENT PROGRAM
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CELEBRITIES GLIMPSES OF CELEBRITIES @ SURYADATTA ON 18th JUNE 2022for ‘Y’ Movie Promotion Over 5000 students & alumni witnessed & interacted with the starcast
CELEBRITIES
Pioneer in Shaping Budding Hospitality Managers 51
GLIMPSES OF CELEBRITIES @ SURYADATTA ON 18th JUNE 2022for ‘Jugjugg Jeeyo’ Movie Promotion Over 5000 students & alumni witnessed & interacted with the starcast
Glimpses of “SURYADATTA TAALAROGYAM YOGATHON - 2022" 300 Staff & 3000 Students
Performed Yoga for Record Breaking 3 hrs
Suryadatta Taalarogyam Yogathon - 2022 Endorsed by Various Book of World Records
ekrh ekrh ekrh okpokokpokokpok
Suryadatta Group of Institutes Supported Sadhguru’s SAVE SOIL Mission
& Conferred SuryaRatna National Lifetime Achievement Award 2022
The Saint of Modern India during his visit to Pune on 14th June 2022
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GLOBAL AWARD
Glimpses of Global Conference on Strengthening Corporate Relationship & Association between India & UK Glimpses of Suryadatta Suryabharat Global Award 2022
on the occasion of Celebration of 75th Azadi ka Amrit Mahotsav
Suryabharat Global Award 2022 Conferred by Suryadatta on eminent personalities settled in UK.
Hon’ble Shri Navendu Mishra, Member of Parliament London UK Professor Dr Sanjay B. Chordiya, Founder President and Chairman Suryadatta Education Foundation, Hon’ble Shri Virendra Sharma Member of Parliament UK & Dr Renu Raj Founder Radank
International Mediator Expert while receiving the Asian UK Excellence Awards 2022’ at the House of Commons, London.
ASIAN UK EXCELLENCE
AWARD 2022
Featured in Forbes India Magazine for 2 consecutive years for Shaping Billionaires for Global Market Place
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IN MEDIA
Pioneer in Shaping Budding Hospitality Managers 59
Featured in Forbes India Magazine for 2 consecutive years for Shaping Billionaires for Global Market Place IN MEDIA
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Featured in Forbes India Magazine for 2 consecutive years for Shaping Billionaires for Global Market Place IN MEDIA
Pioneer in Shaping Budding Hospitality Managers 61
Featured in Forbes India Magazine for 2 consecutive years for Shaping Billionaires for Global Market Place IN MEDIA
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CELEBRITIES GLIMPSES OF SAKAL SUPERSTARCUP
EDUCATIONAL PARTNER SURYADATTA
PRESENT & FORTHCOMING VOLUNTARY INSTITUTIONS & STARTUPS @ SURYADATTASuryadatta Group’s Edu-Socio Connect Initiative, started with the inspiration & blessings of Late Smt Ratanbai & Shri Bansilalji Chordiya, offers various voluntary skill based modules, awareness programs & free of cost education to the needy, deserving, economically deprived strata of the society, farmers, members of the Armed Forces, Public Servants, loyal employees of the organization and to divyang children through its Voluntary institutes. These institutes also conduct Value added certification programs for various students on a voluntary basis.
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SivasSuryadatta Antarrashtriya GyanpeethSuryadatta Uniglobal Education Foundation
Suryadatta Institute of Computer Technology (SICT)Suryadatta College of Engineering Technology & Research (SCETR)Suryadatta College of Management & Information Technology (SCMIT)Suryadatta Institute of Electronics & Telecom Management (SIETM)Suryadatta Institute of Technology (SIT)Suryadatta Institute of Graphics Multimedia & Animation (SIGMA)
Suryadatta Institute of Acting & Modeling (SIAM)Suryadatta Global Finishing School (SGFS)Suryadatta International Institute of Lifestyle Management (SIILM)Suryadatta Institute of Performing Arts (SIPA)Pune Institute of Fine Arts (PIFA)
Suryadatta Institute of Economics & Research (SIER)Suryadatta Institute of Social Science (SISS)Suryadatta Law Academy (SLA)Suryadatta Institute of Mountaineering & Applied Adventure Sports & Research (SIMAASR)
Suryadatta Institute of Agri Business Management (SIABM)Suryadatta Institute of Environment Research & Sustainable Development (SIERSD)Suryadatta Institute of Ecology & Climate Change (SIECC)Suryadatta Centre for Renewable Energy Resources (SCRE)
Suryadatta Institute of Rural Development (SIRD)Suryadatta Institute of Vedic Science Alternative Medicine & Naturopathy (SIVAN)Suryadatta Institute of Bio - Informatics & Bio- Science (SIBIBS)Suryadatta Institute of Pharma & Health Care (SIPHC)Suryapathy - Medical Research Centre (SMRC)
Suryadatta Institute of Entrepreneurship & Skill Development (SIESD)Suryadatta Centre for Skill Development & CSR (SCSDC)Suryadatta Institute for Career Development (SICD)Suryadatta Institute of English & Foreign Languages (SIEFL)Suryadatta Institute of Corporate Studies (SICS)Suryadatta Institute of Tribal Development & Research (SITDR)
Suryadatta Institute of Scientific Research (SISR)Suryadatta Research and Publications (SRP)Suryadatta Global Peace Research Centre (SGPRC)Suryadatta Global Academy (SGA)Suryadatta Research & Development Centre (SRDC)Suryadatta Centre of Excellence (SCOE)
Suryadatta International Educational & Cultural Centre (SIECC)Suryadatta International Self Defence Academy (SISDA)Suryadatta Centre of Rehabilitation of Special Children (SCRSC)Suryadatta Global Rehabilitation Center for De-addiction (SGRCD)Suryadatta Centre of Excellence for Atmanirbhar India (SCEAI)Suryadatta Indian Yoga Academy (SIYA)Suryadatta Women Empowerment Academy (SWEA)Suryadatta Academy for Nation Services (SANS)
Suryadatta Business BankSuryadatta Knowledge BankSuryadatta Food BankSuryadatta Clothing BankSuryadatta Products Bank
Pioneer in Shaping Budding Hospitality Managers 67
PAID INTERNSHIPS WITH OUR PRESENT
AND FORTHCOMING VENTURESPaid Internships at Surydatta Group of Institutes is aimed to inculcate in the students the value of dignity of work and the right aptitude. Students are assigned specific projects under the supervision and mentorship of a designated faculty. These projects could be related to institutional areas such as carrying out green audit or safety audit of the campus, training the non-teaching staff in certain IT Skills, managing the cafeteria of the Institute or developing a social media campaign for an institutional event etc.. Students may also be assigned office work, technical work, field work, sales and outreach projects work or work from home opportunities in the industry or at associate ventures of Suryadatta Group of Institutes.
Through Paid Internships, the students pick up several soft skills, business skills, technical skills, social skills and the right values to make a career in one of the 7 pillars pathways. Voluntary institutes of Suryadatta Group of Institutes offer various such opportunities. Suryadatta offers Live Projects, Work from Home, Learn from Home opportunities and virtual Internships for its students and also for other students through its associate ventures having presence across India and globe with over 1000 Regional Associate Professionals.
Suryadatta Institute for Banking and Finance (SIBF)
Suryadatta Insurance Academy (SIA)
Pune Institute of Risk and Portfolio Management (PIRPM)
Pune Institute of Treasury Management (PITM)
Suryadatta Wealth & Asset Management Enterprise (SWAME)
Suryadatta Venture Capital Enterprise (SVCE)
Suryadatta Productions (SP)
Suryadatta Institute of Digital Marketing (SIDM)
Adibaba India (Smart Digital Solutions)
Suryadatta Agro Food Enterprise (SAFE)
Suryadatta Institute of Food Science (SIFS)
Suryadatta Innovation and Incubation Centre of Excellence (SIICE) In association with Avishkar Labs
Suryadatta - Kalam Centre for Innovation and Incubation of Entrepreneurs (KCIIE)
Suryadatta Institute of Entrepreneurship Development (SIED)
Suryadatta Infotech
Global Association of Cyber Professionals (GACP)
Suryadatta e-learning Centre
Suryadatta International Institute of Digital Learning (SIIDL)
Makemy Marriage - A Suryadatta Enterprise
Suryadatta Global Business Industry Chamber of Commerce & Agriculture (SGBICCA)
Suryadatta Industrial and Business Consultancy (SIBCON)
Suryadatta Global Education Services Pvt. Ltd. (SGESPL)
STP – Training & Placement Consultancy (STPC)
Pune Institute of Business Research (PIBR)
Pune Institute of Corporate Management (PICM)
Pune Institute of Retail Management (PIRM)
Pune Institute of Fashion Management (PIFM)
Pune Institute of Apparel and Textile Design (PIATD)
Suryadatta Institute of Accessories and Jewellery Design (SIAJD)
Suryadatta Centre of Textile Research Association (SCTRA)
Suryadatta Institute of Construction Management & Research (SICMAR)
Suryadatta Realty and Project Management Consultancy (SRPMC)
Suryadatta Institute of Infrastructure Management (SIIM)
Suryadatta Design Academy (SDA)
Pune Institute of Landscape Technology (PILT)
Suryadatta Institute of Cognitive Learning (SICL)
Suryadatta Institute of Emerging Technologies (SIET)
Suryadatta Industries (SI)
SURYADATTA
SURYADATTA GROUP OF INSTITUTES - ACADEMIC INSTITUTES
68 www.schmtt.org | Follow us on :
SIFT
Fashion Design
SCMIRT
Bachelors & Masters Degree
M T TS C H SCHMTT
Hospitality Management
SIBMT
Management - MBA
SIMMC
Management - MBA
SIMMCPGDM
Management - PGDM
Part Time PG Diploma
SIMIR
Sports & Fitness
SIHS
Health and Nursing
SCOE
Teachers Training
SIFDFashion Design
SIVAS
Animation
SIGMASIVAS
SIMCEMEvent Management
SIVAS
Interior Design
SIDSIVAS
Beauty & Wellness
SIBWSIVAS
Hotel Management
SSIHMSIVAS
SIICS
Cyber Security Doctorate (PhD)
SRCSIMMC | SIBMT
SJC SJC
Junior College
CATIOUD NE F OA UTT N
A D
D A
A T
Y IOR NUS ESTD. 1999
SURYADATTANATIONAL SCHOOL (SNS)
Enriching Careers
Enhancing Lives !
SURYA-KIDS
Pre School
SPS
Junior College
SPSSNS
Std. I to Std. XII
CATIU OD NE F OA UTT N
A D
D A
A T
Y IOR NUS ESTD. 1999
SURYADATTANATIONAL SCHOOL (SNS)
Enriching Careers
Enhancing Lives !
CBSE School
Interior Design
PIAT
Junior College
SJCSIVAS
Industrial Safety
SISSMSIVAS
Agri Business Mgmt.
SIABM
Global Academy
SGA
Technology
SIT
Fine Arts
PIFA
Performing Arts
SIPA
Physiotherapy
SIHS SCMIRTNight College
Bachelors Degree
Pioneer in Shaping Budding Hospitality Managers 69
SURYADATTA GROUP OF INSTITUTES - ESTEEMED ACCREDITATIONS, AFFILIATIONS & ASSOCIATIONS
L A P TLondon Academy ofProfessional TrainingLAPT Ltd, London, United Kingdom
www.lapt.org
®
Indian Chamber of Commerce
• Member of Indian Merchant Chamber (IMC)
• Member of Retailers Association of India (RAI)
• Confederation of Indian Industry (CII)
• Member of Indian Chamber of Commerce, Kolkata (ICC)
• Maharashtra Chamber of Commerce, Industry & Agriculture (MCCIA)
• Member of National Institute of Personnel Managers
• Member of Mahratta Chamber of Commerce, Industries and Agriculture.
• Fellow Member of Institution of Engineers (India), Kolkata
• Fellow Member of All India Management Association (AIMA)
• Member of Consortium of Accredited Healthcare Organisation (CAHO)
• Member of Association of Designers of India (ADI)
• Member of Global Compact Network India (GCNI)
• Member of Integrated Chambers of Commerce & Industry (ICCI)
• Member of Jain International Trade Organisation (JITO)
• Fellow Member of Indian Institution of Production Engineers
• Life time Member of Association of Indian Management Schools (AIMS)
• Member of SME Chamber of India
• Associate Member of Indian Society of Manufacturing Engineers.
• Life Member of Indian Institution of Automobile Engineers
• Life Member of Indian Institute of Materials Management
• Member of National Institute of Human Resources (NHRD)
• Associate Consultant with Maharashtra Industrial and Technical Consultancy Organization Limited (MITCON)
• Life Member of YMCA International Home and Activity Centre
• On the Board of Handicap Centre as a Trustee.
• Advisory Board Member of Pune Blind Men’s Association H. V. Desai Eye Hospital Committee
• Advisory Board Member of Diabetics Care & Research Centre
• Member of Indo American Chamber of Commerce
• Paul Harris Fellow of Rotary International.
• Honorary Member of Rotary Club of Pune.
• Member of the Institute of Management Consultants of India
• Member of Association of Business Communicators of India
• Member of National Association of Computer Trainers (Pune Chapter)
• Life Member of Indian Council of Management Executives
• Executive Member of Pune Management Association
• Founder Member of Education Promotion Society for India (EPSI)
• Member of Rotary Club of Pune
• Patron Member at Bhandarkar Oriental Research Institute
• Life Member of Indian Adult Education Association
• Member of PYC Hindu Gymkhana
• Member of JW Marriott Hotel, Pune
• Poona Hoteliers Association (PHA)
• Indo - German Chamber of Commerce (IGCC)
• Centre for Education Growth and Research (CEGR)
Previous Memberships of Various Central Govt. Organisations
• Member of Telephone Advisory committee for Pune District, Ministry of Communications & IT, Department of Telecommunications
• Member of Sub-Group on Raw Material planning for Auto Industry of the Department of Industrial Development, Ministry of Industry, Govt. of India
• Member of Steering Group for drawing strategy for Raw Material Planning of the Department of Industrial Development, Ministry of Industry, Govt of India
• Official Coordinator for Corporate Governance Curriculum, a project by the National Committee, an adhoc Statutory Wing of Parliamentary Standing Committee for Corporate Governance, Government of India
• Member of Ministry of Steel Industries for raw material purchase for Automobile Industries through Force Motors Limited
PROFESSIONAL MEMBERSHIPSThe Suryadatta Group and its Directors are active Life/Fellow Members of various Management Associations,
Chambers of Commerce and Industry and other socially relevant forum.
Pioneer in Shaping Budding Hospitality Managers 71
M.Sc.-HS 2 Years Full Time *(Hospitality Studies)
Affiliated to Kavikulaguru Kalidas Sanskrit University (KKSU)
@ SIVAS-SSIHMProgram Objective
Prepare for higher level skills in Hospitality Industry
Eligibility
1) 4 yrs BHMCT
2) 3 yrs B.Sc HS
3) Any Graduate with 2yrs experience in Hotel Industry as specified by KKSU with entrance test of KKSU Or its Equivalent
Program Outcome
Managerial level jobs in Industry & Teaching
Year
Course Code
Course Title
1-T-1 Core I- Marketing for Hospitality & Tourism
1-T-2 Core II- Customer Relationship Management
1-T-3 Core III- Research Methodology
1-T-4 Sanskrit
1-P-1 Practical Core I- Marketing for Hospitality & Tourism
1-P-2 Practical Core II- Customer Relationship Management
1-P-3 Seminar I - Paper Presentation And Publications
1st
Semester I
Year 2nd
Semester III
Course Code
Course Title
3-T-1 Core I Materials Management
3-T-2 Core II Tourism Destination of India
3-T-3 Elective I Food & Beverage Management -I
OR
Elective 2 Accommodation Management-I
3-T-4 Quantity Management and assurance
3-P-1 Practical Elective -I Food & Beverage Management -I
OR
Elective - II Accommodation Management -I
3-P-2 Elective – I Tourism Destination India
3-P-3 Industrial Training **
2-T-1 Core I Human Resource Management &
Corporate sustainability
2-T-2 Core II- MIS in Hospitality Industry
2-T-3 Core III Hospitality Laws
2-T-4 Core IV Statistics & Qualitative Techniques
2-P-1 Practical Core I MIS in Hospitality Industry
2-P-2 Practical Core II Tourism: A Global Perspective
2-P-3 Seminar I Educational Tour
Year
Course Code
Course Title
1st
Semester II
Year 2nd
Semester IV
4-T-1 Food & Beverage Tourism
4-T-2 Elective I Food & Beverage Management -II OR
Elective II Accommodation Management-II
4-T-3 Strategic Management
4-T-4 Dissertation
4-P-1 Practical Core 1 Elective I
Food & Beverage Management -II OR
Elective II Accommodation Management-II
4-P-2 Viva-Voce of Dissertation
4-P-3 Seminar
Course Code
Course Title
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*Flexible timings
Scholarship for Students with Experience
Suryadatta encourages students with work experience to pursue management education as a career progression pathway.
No. of Yrs Exp. 1 Year 1 to 2 Years 2 to 3 Years 3 to 5 Years 5 Years & Above
% Scholarship upto 10% upto 20% upto 30% upto 40% upto 50%
OTHER COURSES
HOSPITALITY MANAGEMENT & TRAVEL TOURISM
Mr. Siddhant Chordiya alongwith Costas Ciligrakis
Collaboration with SWISSAM Hospitality
Business School
Professor Dr. Sanjay B Chordiya, Founder President & Chairman, SGI with Dr. Amiya Bhaumik, CEO & Vice Chancellor, Lincoln
University College, Malaysia
SCHMTT
RD
Pioneer in Shaping Budding Hospitality Managers 73
SSIHMShaping Global Hospitality Professionals
Suryadatta Group of Hospitality
Management MoU &
Academic Collaboration
Suryadatta Group of Hospitality
Management offers various
Hospitality Courses
After 10th, 12th & Graduation
Affiliated to
Certification Course in Hotel
Management
Diploma Course in Basic of Tourism &
Aviation Industries Management
Diploma in Hotel Management
Diploma Course in Hospitality Studies
Advanced Diploma in Hospitality Studies
B.Sc. H.S. (Hospitality Studies)
B.Sc.HM - Bachelor of Science (Hons) in
Hospitality Management
B.H.M.– Bachelors in Hospitality
Management
M. Sc. Hospitality Studies
Kavikulaguru Kalidas Sanskrit
University (KKSU),
SWISSAM, Russia
LINCOLN University College, Malaysia
London Academy of Professional
Traning UK (LAPT)
Yashwantrao Chavan Maharashtra
Open University (YCMOU)
American Hotel Lodging
Education Institute, USA (AHLEI)
MSBVEE, MCVC
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7 PILLARS OF MULTIPLE CAREER
PATHWAYS - THE GUIDING PRINCIPLEBy education, I mean an all-round drawing of the best in child and man in body, mind and spirit........…Mahatma Gandhi.
Suryadatta Group of Institutes is guided by the above quote of the father of the nation. All of academic initiatives embody the above
ethos, in letter and spirit and thus we go beyond the narrow perspective of education in terms of degrees and jobs.
We believe in creating a transformational educational experience. Various activities are offered round the year for Holistic
Development of the students leading to the 7 pillars of Multiple Career Pathways.
CORE VALUES - ENRICHING CAREER & ENHANCING LIVES
MULTIPLE CAREER PATHWAYS
Excellence Conviction Empathy Co-ExistencePatriotism Caring & SharingCulture Creativity Competencies
Collaboration CommunicationHolistic well being Conceptual Rigour Universal Human ValuesstTraditional & 21 Century Skills
Serv
ices f
or
the N
ati
on
&
Wo
rld
Intr
ap
ren
eu
r &
Fam
ily M
an
ag
ed
Bu
sin
ess
Car
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in T
rain
ing
, Res
earc
hC
on
sult
ing
& E
du
cati
on
Co
rpo
rate
Ca
ree
rs i
n N
ati
on
al
& M
ult
ina
tio
na
l C
om
pa
nie
s
Care
ers
in
CS
R, S
ocia
l E
ntr
ep
ren
eu
rsh
ip &
NG
Os
3 4 5 61 2 7
Hig
her
Ed
ucati
on
&
Lif
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ng
Learn
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Inn
ovati
on
, S
tart
up
&
Fre
ela
ncin
g
SURYADATTA - ENABLING SUSTAINABLE DEVELOPMENT
Pioneer in Shaping Budding Hospitality Managers 75
AuraBrijnagarBudgamGangyal
KathuaRehariTrikuta NagarUdhampur
ChampawatKashipurLaksarMajraPauriPithoragarhaUdhamsingh Nagar
HamirpurSirmurSolanSonepat
BhatindaJalandharKapurthalaPathankot
BharaturDholpurGandhinagarHanumangarHanumanhathaJhotwaraJunagarhKalwarKaravliKishangarhRishangarhSanganer
ChikodiGulbaragaDharwadBijapurBelgaumHubliBallaryBangaloreGadagarhKarwarUdupi
BarpetaUdalguriJorhat
LabanLaitumkhrahOakland
Jangir ChampaKorbaKoreaRajnandgaonSurgujaChampaKankerAmbikapurRajnandgaon
ShrinagarBaramullaAnantnagJammu
ShimlaMandiBilaspurKangraAmritsar
LudhianaPatialaFerozpur
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HissarKarnal
AjmerJodhpurSikarJaipurKankroliKotaChittorgarhKarotiJhalawarJhunjunuGanganagarSapotaraSambhar Lake
RajsamandJaisalmerBikanerAlwarUdaipurBadmerSrianganagarDungarpurBanswaraSahabadBhilwaraBundi
LucknowMoradabadBareillyJhashiAllahabadGorakhpurVaranasiAligarhMeerutEtawahFatehpurGhazipurFarrukhabadKanpur
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ChandauliMughalsariNanitalSharawastiGhazibadPratapgarhShahjahanpurOrai AuraiyaUnnaoBandaAkbarpurPukhrayan Chitrakoot Gonda
PatnaMuzaffarpurDharbhangaSamastipurSiwanGayaBhagalpur
BharuchaSinorBhavnagarSuratVadodaraDwarakaJunagadhKhedaAmreliSabarkanthNarmadaRajpipla
BhaliAhmedabadGandhinagarBarodaRajkotBhujJamnagarThaltejKutchMehsawaAnandAnkleshwar
BalaghatIndoreJabalpurSidhiBhopalRaisenSagarBetul
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HosangabadRewaKatniNagdaBetulShivpuriTikamgrah
AurangabadNasikPune
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SirsiGadagMangaloreManipalUdupiMysoreBhadrawatiRaichurMangloreManipalVijapur
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SundargarhRourkelaBhubaneshwarKoraputKunjarSambhalpurGanjamBalangirDhenkanalKhurda
NuapadaPayagadaBargarhJaipurJharsugudaKamardaKhalahandiCuttakBehampurBarnPuriKendraparaBalasoreMayurbhanjAngul
GarhwaGiridhiRamgarhLalpurDeogharPalamau
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KatiharSijraAurangabadChapraMungerKorbaGoplaganj
TripuraDarjilingBankuraKharagpurMaldaHooghly
ShillongTuraNagalandKohima
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DispurTezpurNowgong
TinsukiaDhubriNalbari
AgartalaKaotali
LunglerAirarel
ImphalBishnupur
ItanagarKamengChanglag
Jammu & Kashmir
H. P.
Punjab
Uttaranchal
Haryana
Rajasthan
Uttar PradeshDelhi
Madhya Pradesh
Chhattisgarh
Maharashtra
Goa
Karnataka
Kerala
Tamilnadu
Andhra Pradesh
Orissa
Jharkhand
Bihar
West Bengal
Meghalaya
Assam
Tripura Mizoram
Manipur
Arunachal Pradesh
RanchiBokaroDhanbadHazaribaghJamshedpurChamparan
AkolaBaramatiBelgaumBhusawalChandrapurDaundDombivliHingoliJalna
KarjatLaturMalshirasMirajNeralOmerga
AnuppurBurhanpurGwaliorJhabuaKabirdhamKhandwaMandsaurBarwani
PanvelParbhaniPhaltanSatavSindhudurgVikhroliMumbaiKolhapurSangliBeed
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AmbalaSonipathKurukshetra
NagpurVardhaGondiaWashimOsmanabad
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KhilparaPattam
NawadahMadhubaniArariaBhegusaraiBuxarChapraSamastipur
TansuraGandhidhamMorbiSinganporeDamanTapiNavsariVapiBardoliPorbandar
Pakistan
Iran Afghanistan
Uzbekistan
Saudi Arabia
Egypt
SudanOman
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Thailand
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Suryadatta�has�Suryadatta�has�75,000+�75,000+�
Students�&�Alumni�(Suryans)�Students�&�Alumni�(Suryans)�from�all�parts�of�from�all�parts�of�
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50+Academic,
Professional &
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50+Na�onal &
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100+Na�onal &
Interna�onal
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370+Conferred Suryada�a
Na�onal Awards to
Dis�nguished Personali�es
from Various Sectors
50+Startups
Created
9+Unique World Record Events
during Pandemic Endorsed by
100+ World record
agencies
Suryadatta - Shaping up a complete Human Being!
Estd. 1999 | Suryadatta Education Foundation’s
[Affiliated to Savitribai Phule Pune University (SPPU), approved by DE/DTE & recognized by Government of Maharashtra]
NAAC Accredited and ISO 9001 : 2015 Certified Institutes and Accredited by ANAB, USA (Member of IAF) by NVT-QC
SURYADATTA COLLEGE OF HOSPITALITY MANAGEMENT AND TRAVEL TOURISM (SCHMTT)
Admin Office & SCHMTT Campus : Sr. No. 342, Bavdhan, Pune - 411021, Maharashtra, India.
Tel: Mobile: 020- 67901300 / 324 / 347 8956938603, 8956932408, 9763266829
[email protected] 9881490036Email: For Career Guidance :
Website: www.schmtt.org / www.suryadatta.org & Follow us on :
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Suryadatta Group of Institutes Offers Multiple Career Options in Emerging Sectors FOR X / XII / UG / Diploma / Graduate / Post Graduate Students Working Professionals & House Wives & all strata of the society. For details refer Lifelong Education Brochure
CBSE School Classrooms that inspire
Creativity * Culture * Character
Hotel Management & Tourism
Discover innovative careers in hotel & tourism sector
Graphics Multimedia & Animation
Begin your career with the leader in
GMA
Fashion DesignCome be a part ofan Institute whereFashion is Passion
Beauty, Wellness & Lifestyle Mgmt.
Start your own Boutique & Venture
Interior Design& Decoration
Be a Successful Interior Designer
Increase the stock of knowledge
Research Center
Performing Arts
Management PGDM & MBA
Coporate Leaders in the making
Management, Commerce &
IT Courses in UG & PG Secure the ladder
to success in management
Entrepreneur & Skill Development
Courses
XI & XIISecure learning
Environment with potential for unlimited exposure
Sports, Fitness & Self Defence
Discover innovations in the field of Health
related careers Cyber & Digital Science
Make Career in Emerging field of Cyber Security
& Digital Science
Event Management,Media & Mass
Communication
Edu-Socio Connect InitiativeVoluntary Programs Making a difference and touching lives
Health Sciences Healthy Life
ahead
Law
Enlightening & Hygienic Campus
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