Susu Pasteurisasi_Kevin Cahyadi_13.70.0096_D3_UNIKA_SOEGIJAPRANATA

download Susu Pasteurisasi_Kevin Cahyadi_13.70.0096_D3_UNIKA_SOEGIJAPRANATA

of 13

Transcript of Susu Pasteurisasi_Kevin Cahyadi_13.70.0096_D3_UNIKA_SOEGIJAPRANATA

  • 8/15/2019 Susu Pasteurisasi_Kevin Cahyadi_13.70.0096_D3_UNIKA_SOEGIJAPRANATA

    1/13

    Acara I

    SUSU PASTEURISASI

    LAPORAN RESMI PRAKTIKUM

    TEKNOLOGI PENGOLAHAN SUSU

    Disusun oleh:

     Nama: Kevin ah!a"i

     NIM: #$%&'%''()Kelom*o+: D$

    PROGRAM STUDI TEKNOLOGI PANGAN

    ,AKULTAS TEKNOLOGI PERTANIANUNI-ERSITAS KATOLIK SOEGI.APRANATA

    SEMARANG

    /'#)

    1. TOPIK DAN TUJUAN PRAKTIKUM

    1.1. Topik 

  • 8/15/2019 Susu Pasteurisasi_Kevin Cahyadi_13.70.0096_D3_UNIKA_SOEGIJAPRANATA

    2/13

    /

    Pa"a 0an11al $' Mei /'#) +lo0er D *ra+0i+um 0e+onolo1i *en1olahan susu mela+u+an

     *erco2aan susu *as0eurisasi% Perco2aan "ila+u+an "i La2ora0orium Re+a!asa Pan1an

     *a"a *u+ul #3%'' 4I5 hin11a #&%'' 4I5% Perco2aan "ila+u+an "en1an mela+u+an /

     6enis *emanasan *a"a susu !an1 *er0ama *a"a suhu &/o selama #3 "e0i+ "an !an1

    +e"ua "ila+u+an *emanasan *a"a suhu )'o selama $ meni0%

    1.2. Tujuan Praktikum

    Tu6uan "ari *ra+0i+um susu *as0eurisasi +ali ini a"alah men1e0ahui e7e+0ivi0as susu

    "en1an *emanasan *a"a me0o"e *as0eurisasi "alam +ai0ann!a men1on0rol 6umlah

     2a+0eri%

    2. HASIL PENAMATAN

    !.

    !.1. Ta"#$ P#n%amatan

    &. Hasil *en1ama0an susu *as0eurisasi "a*a0 "iliha0 *a"a Ta2el #%

    '.

    (. Ta2el #% Susu Pas0eurisasi

    ).

    Kel

    *. Perla+uan   +. .umlah 0o0al 2a+0eri

    8,U9ml

    1,.

    D#

    11. Susu se2elum *as0eurisasi 12. 3;)

    2(. Susu se0elah *as0eurisasi suhu )/° selama $

    meni0

    2). ?$;'

  • 8/15/2019 Susu Pasteurisasi_Kevin Cahyadi_13.70.0096_D3_UNIKA_SOEGIJAPRANATA

    3/13

    $

    D> "e0i+  

    &&. Susu se0elah *as0eurisasi suhu )/° selama $

    meni0

    &'. $;#;3

  • 8/15/2019 Susu Pasteurisasi_Kevin Cahyadi_13.70.0096_D3_UNIKA_SOEGIJAPRANATA

    4/13

    >

    ((.

    PEM/AHASAN

    ().

    (*. Pa"a *erco2aan +ali ini "ila+u+an u6i e7e+0ivi0as suhu *emanasan *as0eurisasi

    "alam men1on0rol 6umlah mi+ro2a *a"a susu% Menuru0 Ir7an B Riana 8/'#$ *a"a

     6urnal mere+a men!a0a+an 2aha *roses *as0eurisasi meru*a+an *emanasan *a"a

    sua0u *ro"u+ "en1an suhu "i2aah 0i0i+ "i"ihn!a "en1an 0u6uan mem*erlam2a0

    a0au mem2unuh 2a+0eri *a0o1en !an1 a"a "i"alam *ro"u+% Den1an "ila+u+ann!a

     *as0eurisasi *ro"u+ susu "a*a0 menin1+a0 umur sim*ann!a% Proses *as0eurisasi

    "a*a0 "ila+u+an "en1a LTLT 8 Low Temperature, Long Time a0au "en1an cara

    HTST 8 High Temperature Short Time% Susu hasil *roses *as0eurisasi memili+i

    "a!a 0ahan "i2aah susu *roses UHT +arena *emanasann!a "i2aah 0i0i+ "i"ih

    sehin11a 2a+0eri 0ermo7ili+ masih 0er"a*a0 *a"a susu% Susu *as0eurisasi "a*a0

     2er0ahan selama = hari *a"a suhu re7ri1era0or 84annia0ie "an Hanum; /'#3%

    A2u2a+ar 8/''# menam2ah+an selama *roses *as0eurisasi la*isan +rim *a"a susu

  • 8/15/2019 Susu Pasteurisasi_Kevin Cahyadi_13.70.0096_D3_UNIKA_SOEGIJAPRANATA

    5/13

    3

    "a*a0 2er+uran1 % Mai0imu et al  8/'#$ men!a0a+an 2aha *enam2ahan "aun

    aileru "a*a0 menin1+a0+an "a!a sim*an susu *as0eurisasi

    (+.

    ),. Susu se1ar sen"iri meru*a+an 2ahan *an1an !an1 mu"ah rusa+ +arena 0in11inan!a

     *ro*orsi "an +an"un1an 1iCi sehin11a *erlu "ila+u+an *roses *as0eurisasi% Proses

     *encemaran susu sen"iri "a*a0 0er6a"i "ari *roses *emerahan susu !an1 0i"a+ s0eril;

    +on0aminan u"ara; *erala0an a0au +an"an1 0erna+ !an1 +o0or; "ari *a+an 0erna+;

    a0au in7e+si *a"a +elen6ar 0erna+ 8ah!ono et al ; /'#$% Lu et al  8/'#$

    menam2ah+an 2aha +on0aminasi susu se1ar 6u1a "a*a0 0er6a"i *a"a *roses

    "is0ri2usi susu "iamana un0u+ 0e0a* men6a1a +uali0as susu a1ar 0e0a* se1ar suhu

    selama *roses "is0ri2usi harus "i6a1a a1ar 0i"a+ mele2ihi >'o +arena "a*a0

    menin1+a0+an 6umlah 2a+0eri meso7ili+ "i"alamn!a%

    )1.

    )2. 5a+0eri !an1 2iasa 0um2uh *a"a susu se1ar "ian0aran!a 2a+0eri asam la+0a0; 2a+0eri

    +oli7orm; 2a+0eri asam 2u0ira0; 2a+0eri asam *ro*iona0; 2a+0eri *a0o1en; ser0a

     2a+0eri *em2usu+8Gaman B Sherrin10on; #((>% Sui0o 8/'#' "alam 6urnaln!a

    men!a0a+an 2aha 6enis 2a+0eri *a0o1en "an *em2usu+ !an1 *alin1 "ihin"ari%

    .enis 2a+0eri *a0o1en con0ohn!a a"alah E. coli !an1 "a*a0 men!e2a2+an "iare *a"a

    manusia +arena men1hasil+an en0ero0o+sin% 5a+0eri Salmonella s*% "a*a0

    men!e2a2+an in7e+si *a"a usus ser0a meran1san1 *em2en0u+an sel sel ra"an1

     *a"a 2a1ian *enceranaan% Un0u+ 2a+0eri S % aureus "a*a0 men!e2a2+an "iare; mual;

    "an mun0ah% Semen0ara 6enis 2a+0eri *em2usu+ con0ohn!a a"alah  Micrococcus

    s*% , Pseudomonas s*%; "an Bacillus s*% !an1 "a*a0 men!e2a2+an susu men6a"i

     2erlen"ir ser0a asam +arena 2a+0eri 0erse2u0 "a*a0 men1urai *ro0ein "an merom2a+

    lema+%)!.

    )&. Pa"a *erco2aan ini "iaali "en1an men!ia*+an / 2uah 2o0ol +aca !an1 su"ah s0eril

    "an +emu"ian masin1 masin1 2o0ol "iisi susu se1ar se2an!a+ /'' ml% Masin1

    masin1 2o0ol 0erse2u0 +emu"ian "i2eri *erla+uan *emanasan !an1 2er2e"a% 5o0ol A

    "i*anas+an *a"a suhu &/o selama #3 "e0i+ "an 2o0ol 5 "i*anas+an *a"a suhu

    )/o selama $ meni0% Se0elah i0u susu "iam2il se2a1ian un0u+ u6i analisa mi+ro2a

    a+hirn!a "an sisan!a "isim*an "i "alam re7ri1era0or% Proses analisa "iaali "en1an

  • 8/15/2019 Susu Pasteurisasi_Kevin Cahyadi_13.70.0096_D3_UNIKA_SOEGIJAPRANATA

    6/13

    )

     *en1enceran "en1an aua"es% Proses *en1enceran harus "e+a0 a*i 2unsen "an

    "aerah se+i0ar su"ah "isem*ro0 al+ohol a1ar 0i"a+ men1+on0aminasi 6alann!a

    analisa% Proses *en1enceran sen"iri "ila+u+an a1ar laru0an 0i"a+ 0erlalu *e+a0

    sehin11a hasil analisa 0i"a+ 0erlalu 2an!a+% 8Ha"ioe0omo; #(($% Proses

     *en1enceran "ila+u+an "en1an men1am2il sam*el susu se2an!a+ / ml "an

    "iencer+an "en1an aua"es *a"a 0a2un1 rea+si% Un0u+ sam*el susu !an1 2elum

    "i*as0eurisasi "ila+u+an *en1enceran #'F3 "an #'F)% Un0u+ sam*el susu !an1 su"ah

    "i *as0eurisasi "ila+u+an *en1enceran #'#; #'F/; "an #'F$% Se0elah "iencer+an *roses

    selan6u0n!a a"alah *enuan1an +e caan *e0ri !an1 su"ah 0er"a*a0 me"ia a1ar NA

    "i"alam caan%

    )'.

    )(. Me0o"e *enuan1an !an1 "ila+u+an a"alah pour plate "imana *enuan1an "ila+u+an

    se0elah me"ia 0er2en0u+% aan +emu"ian "iin+u2asi selama # hari "an hasiln!a

    "ihi0un1 men11una+an colony hand counter % Hasil *erhi0un1an "ian11a* vali" 2ila

     6umlah +oloni !an1 0um2uh 2era"a *a"a ren0an $' $'' +oloni 8Ha"ioe0omo;

    #(($% Me"ia !an1 "i1una+an un0u+ analisa mi+ro2a +ali ini a"alah me"ia a1ar

     NA% Me"ia a1ar NA menuru0 Ha!es 8#((# meru*a+an me"ia !an1 2iasa

    "i1una+an un0u+ +ul0ivasi mi+roor1ansime% Me"ia NA men1an"un1 nu0risi se*er0i

    ; H; O; N; S; "an P sehin11a "a*a0 men"u+un1 *er0um2uhan "ari mi+roor1anisme

    0erse2u0% .enis mi+roor1anisme !an1 2iasa "i0um2uh+an *a"a me"ia NA a"alah

    +hamir "an 2a+0eri 6enis he0ero0o7 !an1 mem2u0uh+an +an"un1an lema+ "an

     *ro0ein !an1 0in11i un0u+ "a*a0 0um2uh% Selain men1an"un1 ; H; O; N; S; "an P

    me"ia a1ar NA 6u1a men1an"un1 ,e; M1; K; "an a "alam 6umlah +ecil +arena

    0er2ua0 "ari *oli*e*0on% Me"ia NA sen"iri 0er2ua0 "ari beef etract "en1an *H $;

    "an a1ar "en1an *H #3; *oli*e*0on "en1an *H 3 "imana hasil a+hir *H secara+eseluruhan a"alah );=8PelcCar B Rei"% Sam*el !an1 su"ah "iin+u2asi selama #

    hari 0erse2u0 +emu"ian "ihi0un1 "en1a colony counter  "an 6umlah ,U9ml "ihi0un1

    "en1an rumus "an "i2an"in+an hasiln!a "en1an s0an"ar nasional%

    )).

    )*. 5er"asar+an SNI '#F$(3#F#((3 6umlah ma+simal +an"un1an mi+ro2a *a"a susu

    se1ar a0au se2elum "i *as0eurisasi a"alah #

  • 8/15/2019 Susu Pasteurisasi_Kevin Cahyadi_13.70.0096_D3_UNIKA_SOEGIJAPRANATA

    7/13

    &

    a"alah $

     ,U9ml "an *a"a+elom*o+ D> men1hasil+an 6umlah 0o0al 2a+0eri );= ,U9ml% Hasil 0erse2u0 0i"a+ 6i+a

    "i2an"in1+an "en1an 0eori A2u2a+ar 8/''# !an1 men!a0a+an *roses HTST *a"a

    suhu &/o selama #3 "e0i+ le2ih 2ai+ "alam men1uran1i 6umlah mi+ro2a *a"a susu

    "i2an"in1+an *roses LTLT *a"a suhu )/o selama $ meni0% Te0a*i masih menuru0

    A2u2a+ar 8/''# se2enarn!a an0ar *roses HTST "an *roses LTLT 0i"a+ memili+i

     *er2e"aan !an1 si1ni7i+an% Da*a0 "isim*ula+an 2aha hasil *erco2aan

  • 8/15/2019 Susu Pasteurisasi_Kevin Cahyadi_13.70.0096_D3_UNIKA_SOEGIJAPRANATA

    8/13

    =

    menun6u+an 2aha a+0u *emanasan le2ih mem*en1aruhi 6umlah mi+ro2a *a"a

    susu "i2an"in1+an suhu *emanasan% Sema+in lama a+0u *as0eurisasi a+an

    mem2ua0 +an"un1an mi+ro2a *a"a susu sema+in 2er+uran1

    *1.

    *2. KESIMPULAN

    *!.

    • Pas0eurisasi meru*a+an *roses *emanasan !an1 "ila+u+an *a"a susu "en1an suhu

    "i2aah 0i0i+ "i"ih%

    • Pas0eurisasi 2er0u6uan un0u+ me2unuh "an men1ham2a0 2a+0eri +on0aminan *a"a

    susu%

    • Umur sim*an susu *as0eurisasi 0erhi0un1 *en"e+ "imana *a"a suhu re7ri1era0or

    susu *as0eurisasi "a*a0 2er0ahan selama = hari%

    • Proses *as0eurisasi "a*a0 "ila+u+an secara HTST 8 High Temperature Short Time

    a0au LTLT 8 Low Temperature Long Time%

    • 5er"asar+an SNI '#F$(3#F#((3 6umlah ma+simal +an"un1an mi+ro2a *a"a susu

    se1ar a0au se2elum "i *as0eurisasi a"alah # ,U9ml%

    • Susu se1ar "a*a0 men1an"un1 6umlah mi+ro2a 2erle2ih +arena *roses *enan1anan

     *ro"u+si !an1 0i"a+ ase*0is "an 6u1a *roses "is0ri2usi !an1 0i"a+ 2enar%• Hasil a+hir "ari *roses *emanasan HTST "an TLTL 0i"a+ 0erlalu si1ni7i+an%

    • Hasil *erco2aan menun6u+an 2aha lama *emanasan le2ih 2er*en1aruh "alam

    men1uran1i 6umlah mi+ro2a "i2an"in1 suhu *emanasan%

    *&.

    *'.

    *(.

    *). Semaran1; = .uni /'#)

    **. Pra+0i+an; Asis0en Dosen:*+. FGra!00a In0annia

    +,. FRr% Panulu

    P% M%

    +1. Kevin ah!a"i

    +2. #$%&'%''()

    +!. DA-TAR PUSTAKA

    +&.

  • 8/15/2019 Susu Pasteurisasi_Kevin Cahyadi_13.70.0096_D3_UNIKA_SOEGIJAPRANATA

    9/13

    (

    +'. A2u2a+ar; Tri!an0ini; R% Sunarlim; H% Se0i!an0o; an" Nur6annah% 8/''#% Effect !f 

    Temperature "nd Time !f Pasteuri#ation !n The Mil$ %uality &uring Storage%

    .urnal Ilmu Terna+ "an -e0eriner )8#:>3F3'%

    +(.

    +). ah!ono; D%; Pa"a1a; M%%%; B Sai0ri; M% E% 8/'#$% Ka6ian Kuali0asMi+ro2iolo1is 8Total Plate 'ount (TP'); Enterobacteriaceae "an Staphylococcus

     "ureus Susu Sa*i Se1ar "i Kecama0an Krucil Ka2u*a0en Pro2olin11o% .urnal

    Ilmu "an Te+nolo1i Hasil Terna+% Hal #F= -ol% =; No% #% Universi0as 5rai6a!a;

    Malan1%

    +*.

    ++. ,an1Fhen 4u% henF4ei han1; In1FLu Shih% /'#$% O*0imiCa0ion o7 The

    Pro"uc0ion an" harac0eriCa0ion o7 Mil+ lo00in1 EnC!mes 2! Bacillus subtillis 

     Na00o% -ol / No $$%

    1,,. Gaman; P%M B K%5% Sherrin10on% 8#((>% Ilmu Pan1an; Pen1an0ar Ilmu Pan1an;

     Nu0risi "an Mi+ro2iolo1i% Universi0as Ga"6ah Ma"a *ress% o1!a+ar0a%

    1,1. Ha"ioe0omo; R%S% 8#(($% Mi+ro2iolo1i Dasar "alam Pra+0e+ : Te+ni+ "an

    Prose"ur Dasar La2ora0orium% PT Grame"ia% .a+ar0a%

    1,2.

    1,!. Ha!es; 4a!lan" .% Las; E"ar" R% Handboo$ of Pesticide Toicology *olume +

    -eneral Principles% Ne or+: Aca"emic Press; Inc% #((#%

    1,&. Kurniaan; I% B Pu0ri; R%D%M% 8/'#$% Ala0 Peman0au Kes0a2ilan Pas0eurisasi

    Susu% .urnal Te+ni+ Ele+0ro -ol% 3 No% /% Universi0as Ne1eri Semaran1%

    1,'.

    1,(. Mai0imu; %-%; Le1oo; A%M%; B AlF5aarri; A%N% 8/'#$% Kara+0eris0i+

    Mi+ro2iolo1is; Kimia; ,isi+ "an Or1anole*0i+ Susu Pas0eurisasi "en1an

    Penam2ahan E+s0ra+ Daun Aileru 8rightia 'alycina Selama Pen!im*anan%

    .urnal A*li+asi Te+nolo1i Pan1an% -ol% / No%#% Universi0as Di*one1oro;

    Semaran1%

    1,).

    1,*. S0an"ar Nasional In"onesia% 8#((3% No%'#F$(3#F#((3 S0an"ar Mu0u Pro"u+ Susu

    "an olahann!a 5er"asar+an S0an"ar Nasional In"onesia 8SNI 5u+u I% Dire+0ora0

    Pen1olahan "an Pemasaran Hasil Pe0erna+an% Dir6en 5ina Pen1olahan "an

    Pemasaran Hasil Per0anian% De*ar0emen Per0anian%1,+.

    110. Sui0o; 4% 8/'#'% 5a+0eri !an1 Serin1 Mencemari Susu: De0e+si; Pa0o1enesis;

    E*i"emiolo1i; "an ara Pen1en"aliann!a% /urnal Litbang Pertanian, 01(2). Balai

     Peng$a3ian Te$nologi Pertanian 4ogya$arta.

    111.

    112. 4annia0ie; -% B Hanum; % 8/'#3% Kuali0as Susu Pas0eurisasi Komersil% A1ri*e0

    -ol #3; No% /% Universi0as Lam*un1

    11!. LAMPIRAN

    11&.

    11&.1. P#r0itun%an

    11'. Rumu

  • 8/15/2019 Susu Pasteurisasi_Kevin Cahyadi_13.70.0096_D3_UNIKA_SOEGIJAPRANATA

    10/13

    #'

    11(.  CFU 

    ml  =

    1

     Faktor pengenceran x jumlahkoloni

    11).

    11*. Se2elum Pas0eurisasi

    F Pen1enceran #'F3

    11+.CFU 

    ml  =

    1

    10−5

     x56

    12,.   @ 3)2

    12(.Ma+a men11una+an *en1enceran +ecil; !ai0u   5,6 x106

    12).

    12*.Se0elah Pen1enceran

    12+.Kelom*o+ D#

    1!,.5o0ol A :

    1!1.Pen1enceran #'F#

    1!2.CFU 

    ml

      =1

    10

    −1 x21

    1!!.   @ /#'

    1!&.Pen1enceran #'F/

    1!'.CFU 

    ml  =

    1

    10−2 x 84

    1!(.   @ =;>2

    21,. Ma+ men11una+an *en1enceran +ecil;

    !ai0u   3 x103  ,U9ml

    211.

    212.

  • 8/15/2019 Susu Pasteurisasi_Kevin Cahyadi_13.70.0096_D3_UNIKA_SOEGIJAPRANATA

    11/13

    ##

    1&&.5o0ol A :

    1&'.Pen1enceran #'F#

    1&(.CFU 

    ml  =

    1

    10−

    1

     x24

    1&).   @ /;>

    1(*.  3,6 x 10

    4

    5,5 x 103=65>2

    1(+.Ma+a men11una+an *en1enceran

    21!. 5o0ol 5 :

    21&. Pen1enceran #'F#

    21'.CFU 

    ml  =

    1

    10−

    1

     x6

    21(.   @ )'

    21). Pen1enceran #'F/

    21*.CFU 

    ml  =

    1

    10−2

     x0

    21+.   @ '

    22,. Pen1enceran #'F$

    221.CFU 

    ml  =

    1

    10−3  x1

    222.   @ #

  • 8/15/2019 Susu Pasteurisasi_Kevin Cahyadi_13.70.0096_D3_UNIKA_SOEGIJAPRANATA

    12/13

    #/

    +ecil; !ai0u   5,5 x 103  ,U9ml

    1),.

    1)1.Kelom*o+ D>

    1)2.5o0ol A :

    1)!.Pen1enceran #'F#

    1)&.CFU 

    ml  =

    1

    10−1

     x14

    1)'.   @ #;>;3

    2'!. ?$;'

  • 8/15/2019 Susu Pasteurisasi_Kevin Cahyadi_13.70.0096_D3_UNIKA_SOEGIJAPRANATA

    13/13

    #$

    1+'.   @ $;/