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Structural features of the avian influenza virus hemagglutinin that influence virulence
Transcript of Structural features of the avian influenza virus hemagglutinin that influence virulence
Structural features of the avian in¯uenza virus
hemagglutinin that in¯uence virulence
Michael L. Perdue*, David L. Suarez
S.E. Poultry Research Laboratory, 934 College Station Road, Athens, GA 30605, USA
Abstract
Analysis of the structure of the avian in¯uenza (AI) virus hemagglutinin (HA) gene and protein
has yielded a wealth of information on the virulence mechanisms of in¯uenza viruses. The AI
hemagglutinin appears to be unique in its capacity to accept basic amino acids at its proteolytic
cleavage site (PCS). The association of multiple basic (MB) amino acids, HA cleavage, tissue
spread and virulence by AI strains ®rst proposed in the late 1970s and early 1980s [Klenk, H.D.,
Rott, R., Orlich, M., 1977. J. Gen. Virol. 36, 151±161; Bosch, F.X., Garten, W., Klenk, H.D., Rott,
R., 1981. Virology 113, 725±735] has held fast for two decades now. While other structural
characteristics and other genes can certainly in¯uence virulence, the presence of MB amino acids at
the PCS has provided a hallmark structural feature which justi®es continuing sequence analysis of
emerging ®eld isolates of AI strains. In addition to this structural feature, the distal tip of the HA is
prone to appearance and disappearance of glycosylation sites, some of which have been associated
with virulence.
The recent outbreaks of highly pathogenic AI in Mexico, Australia, Pakistan, Hong Kong and in
the ongoing outbreak of moderately pathogenic H7 avian in¯uenza in the northeast US have all
provided new and useful information regarding the role of HA RNA and protein structure in both
virulence and host adaptation. We have previously noted that stable RNA secondary structure near
the PCS is related to the acquisition of virulence and have proposed that the secondary structure
may promote the insertion of basic amino acids. In this report we evaluate the phylogenetic
relationships for three recent isolates of highly pathogenic avian in¯uenza viruses and the possible
virulence factors associated with their primary and secondary structure. # 2000 Elsevier Science
B.V. All rights reserved.
Keywords: Avian in¯uenza; Hemagglutinin; Virulence; Glycosylation; Basic amino acids
Veterinary Microbiology 74 (2000) 77±86
* Corresponding author. Tel.: �1-706-546-3435; fax: �1-706-546-3161.
E-mail address: [email protected] (M.L. Perdue)
0378-1135/00/$ ± see front matter # 2000 Elsevier Science B.V. All rights reserved.
PII: S 0 3 7 8 - 1 1 3 5 ( 0 0 ) 0 0 1 6 8 - 1
1. Introduction
Avian in¯uenza viruses (type A orthomyxoviruses) are distributed worldwide, and the
principal hosts are migrating waterfowl and shorebirds (Webster et al., 1992). Most of
these viruses appear to be adapted to their host populations in a state best described as
maintenance evolution. This state rarely results in disease in the wild bird host, but can
result in large-scale fecal distribution of virus into the environment (Ito et al., 1995;
Stallknecht, 1998). It is hypothesized that because of widespread distribution, the viruses
leave this state of `equilibrium' from time to time to enter other vertebrate populations.
The factors that promote this escape are not, however, clear. The overwhelming evidence
suggests that AI viruses were the precursors to in¯uenza virus populations that are now
adapted to and circulate in horses, swine and humans (Webster et al., 1993, 1995). Thus,
the potential for introduction of new populations of AI viruses into mammalian hosts exists
and the outcomes of such introductions are unpredictable. A commonly occurring scenario is
the entrance of these viruses into commercial poultry operations. Of the 15 hemagglutinin
and nine neuraminidase subtypes of AI, most have infected commercial poultry. Since the
viruses make these jumps within the same order (Aves) it is assumed, though not directly
demonstrated, that this transition is simpler than that into the mammalian population.
However, the most disturbing aspect of the movement of AIV from wild waterfowl to
commercial poultry has been the subsequent development of virulence in the new hosts.
Attempts to reproduce these virulence shifts in the laboratory have been only partially
successful (Horimoto et al., 1995; Perdue et al., 1996; Swayne et al., 1998), suggesting that
multiple unknown factors may contribute to virulence. As such, it is important that virus
evolution in the ®eld continues to be monitored. The information provided by following the
molecular epidemiology of the in¯uenza A viruses has been invaluable in understanding the
disease caused by in¯uenza viruses both in avian and mammalian hosts.
The HA protein appears to be the most important protein for virulence of AI viruses. The
protein contains the receptor binding site, at least four variable antigenic sites that help evade
immune systems and it speci®es the proteolytic cleavage site necessary for processing the HA
and releasing the amino acids required for fusion. The major changes in the AI hemagglutinin
protein that accompany acquisition of virulence in the ®eld have been well documented and
include changes in the glycosylation patterns of the HA1 and in the structure of the proteolytic
cleavage site. The changes in glycosylation patterns are less consistent in virulence
development than are the acquisition of basic amino acids at the PCS. Our lab established the
addition of basic amino acids by duplicated insertions at the PCS as the most consistent
change associated with virulence. We have further shown that predicted stable secondary
structure near the PCS is likewise associated with the insertion event (Perdue et al., 1997). In
this report, we examine the data from recent outbreaks of lethal AI to assess the participation
of these proposed virulence factors in the appearance of virulence in the ®eld.
2. Materials and methods
Nucleotide sequence analysis and computer-assisted phylogenetic analysis of HA gene
sequences have been the most widely used tools for following virulence patterns among
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®eld isolates of AI strains. Nucleotide sequences were obtained using an ABI 373
automated sequencer as previously described (Garcia et al., 1996, 1997). The library of
complete HA sequences has grown rapidly in recent years. Knowing the entire sequence
of the HA has provided data for computerized analysis of the secondary structure of the
HA RNA as well. The algorithms of (Zucker, 1989; Zucker et al., 1991) available through
GCG software (Madison, WI) were used to fold predicted secondary structures of AI
hemagglutinin RNA. Phylogenetic analyses were performed using PAUP (Suarez et al.,
1998, 1999). We are grateful to Dr. Alan Gould and Paul Selleck of CSIRO for providing
the Australian AI isolate. We are grateful to Drs. Dennis Alexander and Jill Banks of the
Central Veterinary Laboratory, Weybridge, England for providing the Italian H5 AI
isolate and for providing full length sequences of Pakistan H7 isolates for analysis.
3. Results
Two recent publications have reviewed in some detail the roles of hemagglutinin
glycosylation sites (Matrosovich et al., 1999) and the multibasic cleavage site
(Steinhauer, 1999) in the virulence of ®eld strains of AI. Glycosylation sites appear to
affect virulence in one of two ways. The ®rst is at the level of binding to the host cell
receptor. For example, the presence of carbohydrate near the receptor of an AI virus A/
Ck/Victoria/76 (H7N3) strain was ®rst directly associated with virulence in our prior
laboratory studies (Perdue et al., 1995). If as little as 1% of the population contained the
CHO binding site, virulence was measurably increased. With the Hong Kong origin
viruses, the presence of the carbohydrate at Position 156 near the receptor (Suarez et al.,
1998) yielded a less dramatic virulence effect. Studies in both chickens and mice have
shown no statistical difference in virulence potential when the CHO site is present (data
not shown). Matrosovich et al. (1999) proposed that receptor glycosylation sites enhanced
virulence potential and were closely associated with adaptation in chickens.
Fig. 1 demonstrates the phylogenetic relationships among recent highly pathogenic
isolates of avian in¯uenza viruses of the H5 and H7 subtypes. The newest isolates from
Italy and Hong Kong (Suarez et al., 1998) fall within the Eurasian lineage that has been
known for some time and appear to have evolved as a result of continued circulation of
these viruses. The Australia isolate is closely related to the other isolates that have
circulated and appeared sporadically since 1976. The Pakistan isolates are interesting in
that their closest characterized relative based on HA sequence is an ostrich virus
originally collected in South Africa (data not shown). While unquestionably of the
Eurasian lineage, its relationship to the most recent H7 isolates from Europe is not clear.
Table 1 summarizes both new and previously published data on the recent isolates of
avian in¯uenza where glycosylation, insertions of basic amino acids at the HA cleavage
site, and stable secondary structure in the RNA have clearly been linked to virulence. Two
of the newest isolates of AI have no additional glycosylation sites near the receptor, even
though they came from chickens, so the in¯uence of glycosylation near the receptor is
sometimes related to the virulent phenotype but not always clearly.
The hypothesis outlined in Perdue et al. (1997) proposes that non-pathogenic strains
can give rise to highly pathogenic strains by insertion mutations. The proposed model
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should meet three conditions: (1) insertions are made up of purines; (2) insertions are
tandem duplications in multiples of three nucleotides (with duplications of six and nine
nucleotides being the most convincing); (3) in the positive sense RNA template a
region(s) of relatively more stable predicted secondary structure will be encountered
immediately 50 to the PCS.
Unfortunately in most cases, a non-pathogenic precursor has not been identi®ed for
lethal outbreaks; a non-pathogenic precursor is generally the exception rather than the
Fig. 1. Phylogenetic pro®les of the hemagglutinin gene of H5 and H7 isolates. The hemagglutinin sequences
were aligned and analyzed using the PAUP program. Isolates analyzed for the data in Table 1 are shown in bold.
(A) H5 subtype (B) H7 subtype.
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rule. Thus, it is dif®cult to evaluate the stable secondary structure hypothesis for each
outbreak as the level of replication and mutation following the virulence shift may not be
known. If a single purine transition is allowed in the proposed insertion region, thus far all
but two highly pathogenic isolates with insertions have completely followed the
conditions: A/Tern/S.A./59 and the early FPV isolates from Germany such as A/Fowl/
Rostock/34. The South African isolate is the only know highly pathogenic wild bird
isolate and the passage history of the old German isolates we have analyzed is unknown,
making them really unsuitable for the analysis. The HA sequence of ®ve recent highly
Fig. 1 (Continued ).
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pathogenic isolates have been evaluated for this report and have all satis®ed the
conditions in the hypothesis (Fig. 2A, B; Table 1).
Fig. 2 illustrates folding patterns using the Zucker mfold algorithm in the GCG gene
analysis package. Nucleotides 200-1599 from the positive sensed HA RNA from isolates
of the H5 (A/Ck/Hong Kong/220/97 and H7 (A/Ck/New South Wales/1688/97) subtypes
from the two most recent highly pathogenic outbreaks of AI were folded as was the A/Ck/
New York/8030/96. The patterns for the HP isolates clearly show an increased predicted
stability in the RNA structure 50 to the PCS as the hypothesis predicts. Overlapping
foldings using other stretches of 1400 nucleotides (the most the Zucker algorithm can
currently accommodate) showed that the regions in the HP strains remained stable (data
not shown). As seen in analyses of the HA genes of other strains, other regions of stable
secondary structure are encountered as well, but regions of high purine content were not
associated with these predicted structures. Also no other duplications or amino acid
insertions at other sites in the HA of the ®ve isolates in Table 1 were found (data not
shown).
Evaluation of H5 and H7 sequences from virus isolates that have not been associated
with the transition to the HP phenotype yields more variable results. Many of the folding
patterns appear similar to that shown in Fig. 1C. This ®gure illustrates the folding of the
non-pathogenic H7 isolate from New York. Other H5 and H7 non-pathogenic strains
occasionally do exhibit regions of stable secondary structure near the PCS but not as
dramatically as seen in the pre-HP and HP isolates (data not shown).
4. Discussion
The expression of virulence by in¯uenza viruses is a complicated process, and attempts
to force in¯uenza viruses into molecular or biological dogma are generally doomed to
failure. Analyses of naturally occurring isolates, however, have indicated an apparent
virulence-related preference for certain structural features associated with the
hemagglutinin. The most dif®cult of these to measure is the proposed relationship
Table 1
Structural features of the HA gene from recent avian in¯uenza isolates associated with lethal outbreaks
worldwidea
Isolate/outbreak and subtype Tandem
duplication/
insertion
Additional
Receptor
CHO sites
Increasing stable
RNA secondary
structure 50 to PCS
A/Ck/NSW/1688/97 (H7N4) Yesb No Yes
A/Ck/HK/220/97 (H5N1) Yes Yes Yes
A/Ck/Italy/1485-330/97 (H5N2) Yes Yes Yes
A/Ck/Pakistan/447/94 (H7N3) Yes No Yes
A/Ck/Queretaro/7653-20/95 (H5N2) Yes Yes Yes
aCk�chicken; H�Hemagglutinin; N�Neuraminidase; NSW�New South Wales, Australia; HK�Hong
Kong, China; CHO�carbohydrate; PCS�Proteolytic cleavage site.bIn this case the tandem duplication was five of six nucleotides: 1005GAGAAG.GAGAAA1016.
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Fig. 2. Secondary structure stability pro®les for two recent highly pathogenic avian in¯uenza isolates (A) and
(B) and a non-pathogenic isolate from 1996 (C). The Zucker algorithm in the GCG software package was
employed to perform analysis of base pairing probabilities for nucleotide positions 200-1599 of the RNA
sequences of (A) A/chicken/Hong Kong/220/97; (B) A/chicken/New South Wales/1688/97 and (C) A/chicken/
NY/1996. The Australia isolate was kindly provided by Dr. Alan Gould and Paul Selleck of CSIRO, Geelong,
Australia. The arrow denotes the position of the proteolytic cleavage site.
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between increased stable secondary structure near the PCS and the potential for
duplication/insertion events at that site. The use of predictive computer programs to
evaluate secondary structure is more believable when supported by physical analysis of
the RNA using speci®c treatments to measure hairpins or other base paired structures.
While this is an ongoing quest in our laboratory, it has proved dif®cult to achieve. This
may be due in part to the variability in the RNA sequence and the lack of any constant
structural regions required for replication outside the ends of the in¯uenza RNAs. So we
are left with computer-predicted structures that differ dramatically among the various
strains (see Fig. 2; Perdue et al., 1997). In many cases, as clearly shown in Fig. 1A,
regions of apparent stable secondary structures are found at sites other than the PCS. Thus
far, these other sites have not shown insertions or regions of high purine content, as seen
at the PCS (data not shown). In fact, the occurrence of insertions of amino acids in the
HA protein of in¯uenza A viruses in general is a rare occurrence outside of the PCS.
It is possible that insertions occur primarily at the cleavage site because of the
preponderance of purines there (Perdue et al., 1997). It may be further due to the fact that
the site is capable of physically accepting a number of amino acids without disrupting the
ability to cleave the HA (Khatchikian et al., 1989). The occasional presence of regions of
such stable structure in H5 and H7 and other strains not associated with HP outbreaks
indicates that the presence may not be suf®cient to result in a virulence shift. It is likely
that, as in expression of other phenotypes by in¯uenza A viruses, optimal gene
constellations must be achieved as a pre-requisite to the insertion event. It is entirely
possible, for example, that a polymerase complex capable of generating such an insertion
may be required in addition to the presence of the stable secondary structure.
Fig. 2 (Continued ).
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There is little indication from analysis of these most recent isolates that additional
glycosylation sites near the receptor are strictly related to virulence in the ®eld. Certainly
there is an association, but not nearly to the degree of the association seen with the
presence of the multiple basic amino acids at the cleavage site. Additionally, we have
identi®ed recent non-pathogenic strains in our lab with multiple potential carbohydrate
addition sites on the globular tip (data not shown). It has been suggested that these sites
may represent adaptation to the chicken (Garcia et al., 1997; Matrosovich et al., 1999)
and precede development of virulence in the ®eld. Other major alterations in the HA
structure have been described for ®eld isolates of AI as have the rates of mutations in
these viruses (Suarez et al., 1999). It is clear that AI viruses evolve at high levels in
poultry. It will be important to continue sequencing the entire HA genes from ®eld
isolates to follow this process, particularly in regions where subtypes H7 and H5 strains
continue to circulate. The information gained should be invaluable in assessing potential
for shifting from a non-lethal to a lethal infection in the ®eld as well as potential for
crossing taxonomic barriers.
Acknowledgements
This work was supported entirely by USDA funds provided through the Agricultural
Research Service to CRIS research project 6612-32000-022. The authors thank Patsy
Decker and Suzanne DeBlois for their expert technical assistance.
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