Snacks - Best Trading Ltda.
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Transcript of Snacks - Best Trading Ltda.
Snacking of either sweet or salty style is an absolute experience in the snacking section. Snackline provides lots of crispiness for adults, kids & co. Guaranteed snack fun for the young and old.
SNACKS
90 91
SNACKSSNACKS
Cheese wafers classic 100g
0087217UNIT 24 PAL 569002859063718
BG, CS, DE, EN, ES, ET, FI, FR, IT, LT, LV, NL, RO, SK, SV
Frites-snacks with ketchup flavor 100g
0087059UNIT 20 PAL 369002859061752
BG, CS, DE, EN, ES, ET, FI, FR, GR, HU, IT, LT, LV, NL, PL, PT, RO, SK, SL, SV
Paprika mix 100g
0087061UNIT 20 PAL 369002859061790
BG, CS, DA, DE, EN, ES, ET, FI, FR, GR, HR, HU, IT, LT, LV, NL, NO, PL, PT, RO, SK, SL, SV
Cheese balls corn snack salted 125g
0084728UNIT 20 PAL 329002859040313
BG, CS, DA, DE, EN, ES, ET, FI, FR, GR, HR, HU, IT, LT, LV, NL, NO, PL, PT, RO, SK, SL, SV
Spicy cheese balls corn snack 125g
0088160UNIT 20 PAL 329002859075100
BG, CS, DA, DE, EN, ES, ET, FI, FR, GR, HR, HU, IT, LT, LV, NL, NO, PL, PT, RO, SK, SL, SV
Maize rings pizza 125g
0084726UNIT 20 PAL 329002859040337
BG, CS, DA, DE, EN, ES, ET, FI, FR, GR, HR, HU, IT, LT, LV, NL, NO, PL, PT, RO, SK, SL, SV
Onion rings corn snack salted 125g
0085631UNIT 20 PAL 329002859049354
BG, CS, DA, DE, EN, ES, ET, FI, FR, GR, HR, HU, IT, LT, LV, NL, NO, PL, PT, RO, SK, SL, SV
Peanut rings peanut corn snack 125g
0088162UNIT 20 PAL 329002859075049
BG, CS, DA, DE, EN, ES, ET, FI, FR, GR, HR, HU, IT, LT, LV, NL, NO, PL, PT, RO, SK, SL, SV
Bacon snack wheat snack 125g
0083865UNIT 20 PAL 329002859031328
BG, CS, DA, DE, EN, ES, ET, FI, FR, GR, HR, HU, IT, LT, LV, NL, NO, PL, PT, RO, SK, SL, SV
Cheese wafers - Snackline
Extruder snacks - Snackline
Salty mix potato snack salted 125g
0085627UNIT 20 PAL 329002859050039
BG, CS, DA, DE, EN, ES, ET, FI, FR, GR, HR, HU, IT, LT, LV, NL, NO, PL, PT, RO, SK, SL, SV
Pretzel Chips 150g
0092634UNIT 25 PAL 329002859101892
BG, CS, DA, DE, EN, ES, ET, FI, FR, GR, HR, HU, IT, LT, LV, NL, NO, PL, PT, RO, SK, SL, SV
XXL Cheese balls corn snack salted 300g
0091652UNIT 18 PAL 169002859094330
BG, CS, DA, DE, EN, ES, ET, FI, FR, GR, HR, HU, IT, LT, LV, NL, NO, PL, PT, RO, SK, SL, SV
XXL Onion rings corn snack salted 300g
0091651UNIT 18 PAL 169002859094354
BG, CS, DA, DE, EN, ES, ET, FI, FR, GR, HR, HU, IT, LT, LV, NL, NO, PL, PT, RO, SK, SL, SV
Pretzel sticks salted XXL 250g
0083630UNIT 24 PAL 729002859032745
CS, DE, EN, ES, FI, FR, GR, HU, IT, NL, PL, PT, RO, SK, SL, SV, LV, LT, ET, BG
Pretzel sticks with sesame XXL 250g
0083632UNIT 22 PAL 729002859032769
CS, DE, EN, ES, FI, FR, GR, HU, IT, NL, PL, PT, RO, SK, SL, SV, LV, LT, ET, BG
Saltsticks pretzel type 200g
0092848UNIT 20 PAL 569002859103117
DE, FI, FR, IT, NL, SV
Snack mix 250g
0091746UNIT 24 PAL 329002859094125
DE, EN, ES, FI, FR, IT, NL, SV
Cracker classic - salt 200g (2x100g)
0089879UNIT 16 PAL 649002859087257
AR, CS, DE, EN, ES, FR, GR, IT, NL, RO, SK, SV
Cracker mix 350g
0084438UNIT 12 PAL 369002859034862
DE, EN, FR, IT, NL, SV
Cracker fishes 350g
0084439UNIT 12 PAL 369002859034886
DE, EN, FR, IT, NL, SV
Cracker 300g
0084927UNIT 30 PAL 329002859043383
BG, CS, DE, EN, ES, FI, FR, GR, HU, IT, NL, NO, PL, RO, SK, SL, SV
Pretzel snacks & cracker - Snackline
9392
SNACKSSNACKS
Mini pretzel lye biscuit 300g
0084926UNIT 30 PAL 329002859043208
BG, CS, DA, DE, EN, ES, FI, FR, GR, HU, IT, NL, NO, PL, PT, RO, SK, SL, SV
Snack mixture 300g
0083022UNIT 30 PAL 329002859026812
BG, CS, DE, EN, ES, FI, FR, GR, HU, IT, NL, PL, PT, RO, SK, SL, SV
Snack mixture 600g
0084443UNIT 16 PAL 329002859035449
BG, CS, DA, DE, EN, ES, ET, FI, FR, GR, HU, IT, LT, LV, NL, NO, PL, PT, RO, SK, SL, SV
Trail Mix 200g
0091806UNIT 12 PAL 1769002859094897
CS, DE, EN, ES, FI, FR, IT, NL, RO, SK, SV
Roasted peanuts with salt 150g
0087969UNIT 12 PAL 1769002859070921
AR, DE, EN, FI, FR, IT, LV, NL, SV
Roasted peanuts with salt 750g
0087970UNIT 12 PAL 729002859070907
AR, BG, CS, DA, DE, EN, ES, ET, FI, FR, GR, HR, HU, IT, LT, LV, NL, NO, PL, PT, RO, SK, SL, SV
Peanuts in a shell, roasted 200g
0092532UNIT 24 PAL 809002859101458
DE, FR, IT, NL
Double Crunch Peanuts XXL 250g
0091653UNIT 12 PAL 1129002859093715
CS, DE, EN, ES, FI, FR, GR, HU, IT, LT, LV, NL, PL, RO, SK, SV
Nuts & seeds - Snackline
Peanuts - Snackline
Placement recommendation Snacks
9594
SNACKS
Popcorn sweet 100g
0081807UNIT 24 PAL 289002859018749
BG, CS, DA, DE, EN, ES, ET, FI, FR, GR, HR, HU, IT, LT, LV, NL, NO, PL, PT, RO, SK, SL, SV
Popcorn salted 200g
0078091UNIT 45 PAL 89002859011757
BG, CS, DA, DE, EN, ES, ET, FI, FR, GR, HU, IT, LT, LV, NL, NO, PL, PT, RO, SK, SL, SV
Popcorn sweet 250g
0085648UNIT 24 PAL 89002859050633
BG, CS, DA, DE, EN, ES, ET, FI, FR, GR, HR, HU, IT, LT, LV, NL, NO, PL, PT, RO, SK, SL, SV
Popcorn sweet 300g
0085394UNIT 35 PAL 89002859048463
BG, CS, DA, DE, EN, ES, ET, FI, FR, GR, HR, HU, IT, LT, LV, NL, NO, PL, PT, RO, SK, SL, SV
Popcorn - Snackline
For several years now Stiratini still directs full attention to snack foods „dall’Italia“. Italian classic since 2002.
SNACKS
9796
SNACKS
Popcorn sweet 100g
0081807UNIT 24 PAL 289002859018749
BG, CS, DA, DE, EN, ES, ET, FI, FR, GR, HR, HU, IT, LT, LV, NL, NO, PL, PT, RO, SK, SL, SV
Popcorn salted 200g
0078091UNIT 45 PAL 89002859011757
BG, CS, DA, DE, EN, ES, ET, FI, FR, GR, HU, IT, LT, LV, NL, NO, PL, PT, RO, SK, SL, SV
Popcorn sweet 250g
0085648UNIT 24 PAL 89002859050633
BG, CS, DA, DE, EN, ES, ET, FI, FR, GR, HR, HU, IT, LT, LV, NL, NO, PL, PT, RO, SK, SL, SV
Popcorn sweet 300g
0085394UNIT 35 PAL 89002859048463
BG, CS, DA, DE, EN, ES, ET, FI, FR, GR, HR, HU, IT, LT, LV, NL, NO, PL, PT, RO, SK, SL, SV
Popcorn - Snackline
For several years now Stiratini still directs full attention to snack foods „dall’Italia“. Italian classic since 2002.
SNACKS
9796
SNACKSSNACKS
Grissini breadsticks with sesame 150g
0091973UNIT 16 PAL 729002859095153
DE, EN, FR, NL
Grissini breadsticks Pizza 250g
0092475UNIT 12 PAL 729002859101021
CS, DE, EN, ES, ET, FI, FR, IT, NL, RO, RU, SK, SV
Grissini breadsticks with sesame 250g
0057591UNIT 12 PAL 72078548293062
BG, CS, DA, DE, EN, ES, ET, FI, FR, GR, HR, HU, IT, LT, LV, NL, NO, PL, PT, RO, SK, SL, SV
Grissini breadsticks with sea salt 250g
0077751UNIT 12 PAL 729002859011061
BG, CS, DE, EN, ES, ET, FI, FR, GR, HU, IT, LT, LV, NL, PL, PT, RO, SK, SV
Grissini breadsticks with olive oil 250g
0045391UNIT 12 PAL 72078548293024
BG, CS, DE, EN, ES, ET, FI, FR, GR, HU, IT, LT, LV, NL, PL, PT, RO, SK, SV
Grissini breadsticks with rosemary 250g
0087987UNIT 12 PAL 729002859072086
BG, CS, DE, EN, ES, ET, FI, FR, GR, HU, IT, LT, LV, NL, PL, PT, RO, SK, SV
Grissini breadsticks with sesame seeds, linseeds and poppy seed 230g
0090555UNIT 12 PAL 729002859090912
BG, CS, DE, EN, ES, ET, FI, FR, GR, HU, IT, LT, LV, NL, PL, PT, RO, SK, SV
Grissini breadsticks 400g
0084694UNIT 15 PAL 329002859039669
BG, CS, DA, DE, EN, ES, ET, FI, FR, GR, HR, HU, IT, LT, LV, NL, NO, PL, PT, RO, SK, SL, SV
Crackers salted 250g
0084676UNIT 12 PAL 1009002859038396
BG, CS, DA, DE, EN, ES, ET, FI, FR, GR, HR, HU, IT, LT, LV, NL, NO, PL, PT, RO, SK, SL, SV
Crackers with olive oil & rosemary 250g
0084677UNIT 12 PAL 1009002859038419
BG, CS, DA, DE, EN, ES, ET, FI, FR, GR, HR, HU, IT, LT, LV, NL, NO, PL, PT, RO, SK, SL, SV
Crackers with sesame 250g
0087434UNIT 12 PAL 1009002859063770
BG, CS, DA, DE, EN, ES, ET, FI, FR, GR, HR, HU, IT, LT, LV, NL, NO, PL, PT, RO, SK, SL, SV
Grissini - Stiratini
Cracker - Stiratini
Bruschetta tomato 240g
0088608UNIT 12 PAL 809002859080333
BG, CS, DA, DE, EN, ES, ET, FI, FR, GR, HR, HU, IT, LT, LV, NL, NO, PL, PT, RO, SK, SL, SV
Bruschetta garlic 240g
0088609UNIT 12 PAL 809002859080364
BG, CS, DA, DE, EN, ES, ET, FI, FR, GR, HR, HU, IT, LT, LV, NL, NO, PL, PT, RO, SK, SL, SV
Bruschetta - Stiratini
SnacksPlacement recommendation
9998
h Molt� un•a�itnd.a ,1ttiv.1 ntll,1 produi:ionc t ("Qmmtr(ialit�,niOn(' di prodoui d.a (orno.
le .1ggiorna1!ssimt' lintt di cottur.1 <" confozionamenlo, 1oulmente autornatlzute, e l'esclusivo impiego di m.i1e,ie prime di .i»olut.i qv:ili1;) g.ar.inliJCono ,11 prodono un elcv.,10 .s.1.and:ird qv,1li1,1ti,'(); g,.uic ., ques1e c,11r.meri$tictM:-. t1tl 2004 l.3 �'\Ole oniene fe cer1ifi<ulot1l If$ c BRC.
In �vi10 ,11 $1,1(«1,$() ri$to$SO (On i $0$1iturivi del p.-.t1c. 4.,1 200> l,1 S)IMM,l .s.i :uricchi$Ce di un.t nuov;a l!nu doke. lJi qu,1ll1li e l'Mtrem,1 cur a nellJi sceh.l dl?gll lng,NJiend, .:1nche In ques10 cuo. sono s1,11e ii punto di p.1r1enn �r real in.are dolci inimit:ibili.
Un 1,,1,guardo in,pomn1c, che "°" ha 1oho all".ulendll l.:1 VQ:gll.l di c,e-scere e mlgltowe. per ,-cntre scmp,<- lncootto all<- richl�te di merc,uo <- ptt esport,1re con pusione un S<lpore unlco e inimitablle, ii hl-J>OfC.- dellc prelib,ueuc flrm;ue ·t:t Mole:
La quaJita e la nostra paSSi One ...
The quality is our passion ...
Highly ,1dv.,nccd, fully .wtom,,red' b,tldng .>nd p,1d:,,ging lines ,md 1he exclusiw! use of top qu,tli1r MW m.1/crl,11$ c,uure conformity lo hrsl-r<1lc qu.Jlity st.1nd.1rds; fh.Jnks to these ch,11.1ctcri5'ics, L., Mole obf,1ir,M rhc lfS ��· fJRC CMifi<,1ion itt zoo,,.
In the w,d:e of the succNs obr.Jlncd wi1h bre.Jd surrog.1tes, In 1005 the r.1nge w.;u enriched with J new 1.ing� o{ $Wc<!I$, In lhis <.JSC 100, Un("<,U.JIIC<I qv,1/ity .Jnd th(' ('"/11/rcmt (.Jte dc,·otcd to the <h.oicc (){ ;,,,g,C<die,,,,s h.),-t bce-11 the s1:,,1if1g poi,u l()f the crN1ion of it1itn;Mblc swc-ers .
A. s;gt1ific.1fll .1chk:vcmcnt, which h.Jj nor stilled our dcsirc to srow ,1nd to impro�, so .JS (o be ,1blc ro fltffl C'Y(Jlvi11g l'flJrkc, ,,ccds ,t1d 10 CJ1.f>Otl with relish J un;q,.,c, inil'fliMblc rJsrc, the 1,1111c ()[ spcd.itlies signed by •L.i Mole.
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NUTRIAMOLE 0 GRISSINI / 8REAOSTICKS
Linea ClassiCJ I Clomic R.)ng<"
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SNACK • FOOD SERVICE G
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Tutta la bonta del grano in ricette semplici e naturali.
Nulriamole, Li nuov.i linca di pmdoui LA MOLE, Nulffamole is the nt?\v products line of LA MOLE. � dcdicJIJ a chi � atCenbQ al bcnc$$crc c ,1lla $.illucc dcdicau:d 10 thow who want lO t.1kc <:.1� of wc.Jfness scnz.:a rinunciatc .alld bontl. Un.1 stiziOSJ gamma di snack idc.it.l in colLlbotaziont' con Giovanni Gandino, �Mro <kll.l p.,niticaziooc e cfi A,1e Bianca. Riccuc innov.1tivc ifflt><eziositc d.l ing,redicnti ricchi di ptin,cipi nutrilivi, cstratti dircUamC!ntc <bib N.itu,a.
le ricelle nalurali di Giovanni Gandino
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61
NUTR:IAMOlE �
and hc,1/th without turning the good taste down. A fandfuJ sdocrion of snacks crooted in coop«ation wirh Ciow1nn; CJndino. ou, Nkcry gr.:,.nd master. lnOO\·,trive 1«1'pes with ingfl"(}H..'ftrs ,,Ch il nutrients 1Mt come clitectly f,om the n,1ww.
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� NUTR:IAMOlE 17
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1 Soffi sono i lcggcri e fragr.1n1i b.\�oncini di p.ln<t 4elb linN Nulri.lmole. Solo I migliori ingredienti s«t'zion.llli e una �icolos.a b-.u,u� IX'f un".klt«ltic.a •it<:u;i ·"�iu.1t.a in 4 g:u-.li �lrao,din.ui: Un.'lf),1, l�. CUN'.Ul'r'I.I e-AMUl'•le-. L.ud�i S4>f�e-dll loto Upot(!' cosi origin:.tc�. Sono ottimi,:, 1,wol.) � ,1bbino1rc �I l�ll che pr'-'«"fkcl o da sg,•oocd1b� In un vegan appetizer.
81
NUTR:IAMOlE �
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TECHNICAL INFORMATION
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1MiniSoffi $0n0ileggeri�fragranlib.'ISIO«inidipAOO OO!..l linN Nutriamole, Solo I migliori i,,gredienti s«t'zion.llli e una �icolos.a l1wcw,u� pet un'.klt«ltic.a •it<:u;i -"�iu.1t.a in 4 g:u-.li �lrao,din.ui: Un.'lf),1, l�. CUN'.Ul'r'I.I {ll\MUl'•le-. L.ud�i S4>f�edll loto $,,!;pot(!' (osi origin:.tc�. Sono ottimi,:, 1,wol.) � ,11)binJI'(! �I l�ll che pr'-'«"fkcl o da sg,•oocd1b� In un vegan appetizer.
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Mini Soffi islhi,f)(.wlighl .>ndfr.1grant n.,r sti(k. olbtc.MJ o/thf, Nulri,1molc b. Only lllf' be'l-l ingredic.•nb .1fl" chofen Mwl 1f-Js, togNlK'f wilh -'ft «cw.11re w-otk, � tM.' fey C,O .In.,� 1('(',f)f ft'! 4 CAlfJOf<lin.iry (1,wo�: lt,c,mp. �- wtfl'l('f/c Md rt.11w.ll. 1hu so original r.u:r<> wil ,1w,o/vrely w,� }W,1 They Jff (K"�t Jo< roc,,r �h °' dlnflff ;md rh�y on be combltte wlrh }'OUf /,1voudre ii'IS,i"1H."fllJ.. You�.m�l«u1uMh,'tifi.11veg,maperitif.
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0 MINISOHI
llMnl 100,
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TECHNICAL INFORMATION
EB MIN1$0HI
Mt50fCAN Ml.50f"l{H 800,S68S00\'80 800S68SOOl67J """""" """"""
,.. , ,oo," '" '"
16.S� 6k 20,S ticM 16,S)r(6k20�$ h<tn 2'.S,Sir.39x21 hem 2S,S x )9,c 21 hc,n ,. 90
�-iflo.a«ddry� }lllf.il'l�(ootckypl.a<t-
� NUTR:IAMOlE 113
Curc:wn.1 IOOg
mini SOFFI --·-·-
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NUTR:IAMOlE �
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minnSOFFI ���� n,qfurq/♦
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Com«v.>tion:
llNEA NUTRIAMOLE I NUTRIAMOlf R,,\,VCE
SCHEDA JECNICA
0 M1NIS0rrl
hii ;;;; i41:. ff@iU Ml50(CIJ. MLIOO<,\T Ml..sof'CtJRlO MI.SOf"NATJO 800868S0016,66 900668SOOl697 8008685-001765 8(l()i8,(,850()17S8 UMnl I?,_,. 12� 1?MC"IJ 100, 100, ,., ,.. " so so
, .. , .. , .. , ..14S116 x 20.Shori U,,S,o: 6,:,,: 20,Sh('ffl l2 x l ,o; 1lhcm 12x) ,.: II hem
25SJ139,o;21 han 2S,S,o;J9 x 21 hem 25,hl9x21 hem 25,hJ9J121 hem
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k,og,ofl'('KOt,ci.lj(:0..IO �fft'l(otd� �fttt<Otd.)'(� lvogo lr<1<0 td -'KI\IOO
TECHNICAL INFORMATION
Et; MINISOrfl
iii# 611 ;; h#i· Ml.SOFCVR ·"""™' MLSOfCVR:30 Ml,SOFNAJJO 80086850016(,6 8008685001697 8008685001765 800868SOOl7�
12momh, """'""" """""" """""" 100g 100, ,., JO&
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, .. , .. , .. "• lo,S�6..i20,Shcm 16,hh2Mh«n lh:)J1 II hcM 12ll3,: II ha,, ?5,$.11)9,,:2\hcM lS,h:3!h:21hcm ?5,Slfl'):,,.21 hcM 25,h l9 -21 hem .. .. ,. ,.
' jl(lttin.aa>Olci-yi>l- Wl)III!! in ;a tool city pbc� _in,«iddry� �in.acooldtypl.a,c4!
� NUTR:IAMOlE I IS
G1uss1�N£11'
1Mtg.111l
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CRISSINI
Ll linN del Crissisnclli, perfic-(1,1 p« ur'l'.11linM!'nwk>M S,)!\;I it'd «tuil1br.'II,\ ii\ og,ii «<-'$ionc dell.-. giort1.'l1,). t c,omposw�i c.riM.�li �r.ilicondo il2,8°odi &'"� I Cri-ulsnelll lt\k'gr.l.11 ricchl di fibre con l'aggiunta
di olio di oliva�iC.}S(!rC<C(i Fri.11bili lcggcri ma con gusto. �i e lr,1gr,m1i, cosi �'('ti cho si Kiolgor-o in bocu, lc!Nll come �itutM del p,1ne a pr.anzo e ,11 cen,1. l.l conf{>;t:iol'l(> OOflliene 3 �e •wl�•,11 f'l'Kheu.-• sigfll.11te singol.t,rmente,
1he Crissi!)nelli Nne provi<k1 .1 � bJMoced fAK'.k
.irolfl)'l.f'necld.)y. T�Jin��C,iJJisM.,l.1;NJtut,1hwida jvst 2,8% '"'· C,i$$i$nel/i \Vhott'fflt'.11 n<h in fibre with added olive oil w C.11'1.'feccl r,1.tblll light but with tt1src. Deltcloosfyl,;,g,mf .;,ndsolight tmIthcy111('1( i, )'OUlfl'J04Jrh.MldrolWMliwN."f<Jtbtrud�rlcrM:h.Md dinnc,. 1hc p,l(Jc ('c,M(.:ti,J J in(JNWJwlt,• �-Yk</ PJd:w 60 fi«p the COO.:Mf ult,,1 (r('j/),
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CodtteArli«llo, Cod.cit EAN: TMC: �conk<!'lo<le: t-'\rnN-oc•r.ioni: f'lololordoCcll« O�io,i;cOtokt-c,tlo:
�� Coll,pttp,111(,1: �li l)C" i,0',)10.:
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�r,Jp,x� �W�tpt'l'it:MI.M:
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l:<TMpc!l"Llt>tr. C-MIIOl'I:
LINEA CLASSICA I CLASSIC RANCE
SCHEOA TECNICA
G«ISSIS.\;Ull
N� .. �, ""T"
Ml.017PAL MLOlacRS 900868SOOOl71 ,ooe,,.,oo,» ..
llmn.i 12Mnl 300i,:Oc�i'oQftlWIOOJti JOOi;OcOM'iionlid.l lOOiV
" 12
4,◄ Kg "·"� zo,.9,. )Oh(ffl l(h9.; )0hcm )h3'h)Ohcm l9�l9x301'1(m ., .,
'
l�ff("KO(d�l1,1:110 �lf('Ko(:(I�
TECHNICAL INFORMATION
Ml.017PAL 8008685-000171 """""'
,,
\\'holtMNI
Ml,OliCRS
,,
20..;9d0h<M H����hcM Ha��Whoo
41 ,1 •
(,,Kf«(i
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12mni J0011,0 «inl'c-�oonl cl.II lOOIJ:) 12
,t,,& Kt !th91d�hcm lh)9�)0hcm "
�lit'lo(o,(-d.�IO
JOOg{J p�,d•,t'() 1008,NC� ,,
JhJhJOhcm
"
0
CIUSSINI 117
i croccanti �•�!E!muaw--_-::_. �----------LINEA CLASSICA I CIASSIC RANCE
, ...
18 l
CRISSINI
___ k ____ _
,.,_..,.....1.. ... _,_
icroccanti ............. l",,�, .....
0.&I 167S, ur\il rket4.) antk.>: I CROCC\NT1, I grisi.lnl detl.a Tradizk>ne T«inc.-se sottili e dor.1tL Cos1 k!gsefi e dal sapore genuino sono p(lri(lt'li d.l .1bbin.\re-' 1,...,o1,. e $11zlosl p("I" Qgnl •pe1"i!IYO. RJs.coprl l'aulentico upore del buon p.1100 e las-d<lll conquh1,ue d.11 un dusico naturalmenle se,nplice.
,S,nce 1615, .v1dd11MIIJoNI r«lpe; I CRCX<.:NITI, bmMJ$fkks ofTutit1 thin jfld golden . .sc, ligh1 ;jftd genuine 1� N<J pttfKt n;tJi � /1.Jvols ;md ((JI(!\"')' l�ncy �� ��re.:,/ t.istc of/he goodb«!oo;1Mlkf. )'OOIW be.- c�u,00 by j d:mk w, ii :.imply natural.
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kl'MPC!fl.a)'tr.
C-.-Ol)l'I:
SCHEDA TECNICA
0 1Cf:0C(AN'II Cbi;10ci (�,ki MLO:POCA:OC MUOOC:ftOC 900868>002186 ............, llme,.i llMnl 2'00,:Gconk.riolll&IOOgl J00g(6Cool'l'.i�d.S01t'J ,. "
• Kg S,1 Kg 12•h26hcm 17,711? x 30cm )9,S1t29,$x2Uhcm )9 � )9x )Oh (ffl )2 "
•
l�fr<-Kot-d.tKl1,,:1t,) �ut'Ko«I�
TECHNICAL INFORMATION
EB l(ROCCA.-n1 Cbnic Cb,oi< ,.U.CXPOCROC MUOOCROC
l!OO.S68S002786 """""'"""""'
"""""" """"""
lOOga � IOOg�I >00g(6,�SOiN-<'hJ ,. " ... S,I Kg lld�M,httn 11.1,a•lOCl'l'I
)9,S:rcl9,Sx28,Shctn J9.d911J.Ohc,n " "
�-jfl,,a<(ddry� }lllf.il'l�(ootckypi.l<t-
CRISSINI
I''
TORINESI
Un.i «m'f)licf' ,ic«t-1 deU.i tradlzione torincse, vn•accu r�ta sdezione �le migliori fo rine di g,,ano IMetOC Ul\,l S.lpioote l<l'o'Of;}Z� pet UM ll�,1 d[ grissini leggcri, glMJISI e ft.lS'J.l'Mt CMsolo .i 2,8°0 di grassi i.QnO �Ii (omt' �j(\lljyi d(tl p,.in(' ,1 pi',IBlQ Cl' <I �-
20 l
CRISSINI
A simp.k rt'C'ipe from tM trJdition of Turin,., careful selectionr/'lhtbfll whe,11 flo<Jrs Jnda"�� fot.,. N�o1 light. t.);jry�nd fl�.ifl< breads ticks. With }Ju,� 2,8% of fats, th&y .1,� !he kk.tJ wbui1u1<1 ft11 l,r(',")(J <Nfinj; )WC mN/1,
TMC:
""°lordoCollo:
SCHEOA TE(NICA
c.lliSl,-.ITOII.IN(SI Cb>1"(o Mtom:a.
... ,.
S.JKg
..
0
LINEA CLASSICA I CIASSIC RANCE
lECHNICAL INFORMATION
No.ol�;
Ml.012KIL
..... S,J Kg
..
"'.I' solo 112.8% , di GRASSI
La semplicita della legge�
CRISSINI r•
PANG�RRE�--------LINEA CLASSICA I CIASSIC RANCE
200,
._.....-�--..... t '
\
-�
� PANCARRE
II P.1n(',1rr6 L,, Mof,,&, g.r,1z1e Jitl.l w.- tr.ldi1ionalc ricttt.t � un p1"" soffice dJI � dclicato m.1 •llo "� tempo croccante Pef un'e,sp«i('nz.l pi<-na di gusto. t la so{uzlon• ideale In ognl mornt-nto dell.11 glofn.Jt.l, SI pub �ve m"l'IO fr.igrante toast d «n'IC' morbido traineui,,o � \KIO $11,1:a;ic.,n«- break " div('fl(.Jrc -ill'OCCOOfflZJI "'" ooJmo SOUilUIO al p;lfl(t P4'f Jlrricchl�con font.isia un plifOtluf'IOSf)Ul'ltil'l6.
221
CRISSINI
•
PANCARRE
·t., Molcp �wich lo.ti, lh.inkJ ro ;u traditional r«.ip(-, is.isoft hr<'.Jd'M;rh• deli<:atc rast<>,tx.rc,11 �WIit' r;m(' crunchy, fot ;vi expNiM<e full of flavor. h h rhe idCJI solution f« Ml'{t.mt"cldq. Soll sJic(>j co wte .u fragrant loJst « �i: soft s.1ndwichcs Md
.ro l;l«C)ffli(lo .» �., f"bJfi(urc, /o, t,r«,d, 10 f'IWi<h wi(h f,lOIJSy ii mN/o, ..l mJck,
-« C.,,« CoditeArtic<olo,
CockirEAN::
TMC: �OOink,�: t-'u'n«o<onk.i:ioni; ""°lordoCollo: 0.imiM•iotlicOtokzoCWlo: o��<� Colllipttp,a.11(,1: Colll Pt" W,)10: C(>ft,l,(fV.azlont:
.......
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SCHEOA TECNICA
0 rA>"'CARRi6,•6fm( PANC'ARJtt 'lO f(O( Cb>lO(♦ (�� Ml.2'00PA.N Mlll<IPAN 900868>002168 8008MS00211S 90gi,offli 901:tionio ,.., ,,., 20 12 4,,1,g -4,4 Kg 21 ,._ IOAS.Shcrn 9:.:IOdOhcrn 40,S1Cl1-20.Sh<m 40,S :,,i 27 IC 20,S h cm .. 80
•
l�fr<-Kot-d.tKl1,,:1t,) �ut'Ko«I�
TECHNICAL INFORMATION
EB B�lAO (..� SUClS 81tEAO 2'0 SUC(S Cbi.1"< C'-""' AU200PAN MUl<N'AN l!OO.S68S002Ui8 800S68S00211S ,...,. .,..,.
,.., ,,., 20 ,,
4,4Kg '·" Kg
llKIOltS,Sh<rn h:I01C20h<rn 40.SK 27 it 20,Sh<m 40,S • 27,.: XI,$ h ,t:IJI .. 80
•
�-jfl,,.1<(ddry� }lllf.il'l�(ootckypl..act-
CRISSINI 123
panlore--------LINEA CLASSICA I CUSSIC RANCE
Cbukl
\'W�
pandore
1 P,u'ldo,�. cotti al forno. sono croscil'li <ro«.11nti fuod e lri.lbfli �� Sfi:i::iosi d., gu,-t.:i,(' Pf"' vno spuntino dolce o s.1lato epe,�c�,J,rel 1i.lOl apet"itM, Prevali .11nc:� � u,vl.-a <OMO .11l;e,-l\,)fft•.1 .:.I p.lt'lf' e .'lbbit\JIII .tgli ingrtdiffl!i (h(I- prc:-lc-fiKi, Con«ditl ,un bt'Hk it'iT.� co,i 1 Pandore -Cl.11s.sid·. gustosi e fragranli � con i PJndor, ·1n:eg.,.1li .. , rice hi di fibre.
24 l
CRISSINI
�,-in
pandore
INTEGRAL!
CROSTINI 01 PANE OORATO "t'l(H•"°NIV,-..<:"' .�...-.,...-.x.,,,�� u°""",Ql;,:n,
f>.it>dot<:. oven loJstcd btNd e,npy on rJK. O<JUi<:k .,11(1 c,(JfflQly insidf, SviubJ<> tor .a .sweet or s,1/ly snack. �fKI wifh )'001 .appffiZffl.. I'\ l.m)' .i:lll'ffl,)(r\'l" 60 bt..--..ldroMpy mdi ,i,qi1'1611.>dtMlf. )'OUP,"4"'-E,;o,,., .t.'(IJ4; with ·cia,#c· P.11rtdo<�, t:rs ty ,"fnd {,a gr.wt, 01 with ·,V1io1e ... P.Jhdo«!, rich in fib<"r.
O�iQ,I;<� Collip,tfp,111(,1: �·l)t" i,O',)I.O,!
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SCHEDA TECNICA
P.\�'l)(Mt( Cl.w10ci MlPA.-..'CI.AS 900868SOOOSIS
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IS
4,JK&
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(,0�40lll3.Shcm "
TECHNICAL INFORMATION
,.-.:,,O()f{t
Cbnic \\�I ,',ff.PM'ClAS MlJ>ANINUCR 8008685-000}IS 8003(,8,SOOOS,22 """""' 12mondi� '"'' , .. ,
,, ,,
.l,)Kg .&,)K8, lh9Jo. 18,ShcM 17 .11:9..: 18,SticM 60�4(h1S,�hcm (,03,:-&0i,; 13,Shc,r, .. ..
K<ft'ifl,,aooo,ldry� �1011•in�coo6CW-,,pl.a,c•
0
CRISSINI 125
0 0 ll�IA EXPORT I lXPORf RANCE
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icroccanti
26 l
CRISSINI
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0-11 161S, ul\J rlcea.). antka: I CROCC.,V..'T1, I griMlnl doU.1 Tradizi()fl(l ToriflC!Se sotlili "dorati. Cosl k-ggoeri e dal sapore genuino sono peri(lt'li d.l �bbin.lro a 1,w,.,01., e sflzlosl p("I Qgnl •fl«IIIYO. Rlscoprl l'aulentico upore del buon p.1100 e l,uciatl conquh1,ue d.- un clusico naluralrnenle semplice.
5'nce 1615, .vidd11MliloNI fOOpe; I CR(X<:'.NITt. broMJjfjcks ot Tutfo thin Mid golden. So tight 411d genuine� N<J pe,f«t n;(h � llJvots ,-,wJ ((JI � t,ncy �� RedKovet0t' real taste oflhe goodbro..w;1Ddkf. )'OOIW Ix-c�u,00 by� d:mk w, h simply natural.
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kml�I.I)�
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SCHEOA TECNICA
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Mll>OOlOC MLBOXCA.OC ............. -
Umoi ll tnnl 120,:(2conk.riofol&f,Oa) 2'40gC-4cOfV,e,.ilonid.601t'J
" 12 2.2Kg "'' 9,ocSic26hcm l•h.6.h.Mcm
2'Kllkl9,H1cm )9,Slll29.Sk2$,.Shc,n
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TECHNICAL INFORMATION
ES l(IRQCC,,,.,,11
MU20CROC Ml.80XCIROC """""""'°' "'""'""""""'' """""" l2f'l"!Ondu. 1208a�E-Os(l)Chl 1.&0gc•�60sN-(l\1 " ,, 2,2Kg ...
hhl6hcm 14,oc6,h26<1'1'1 :t.811'21�?9,H1<"' J9.S•29.S•lMhcm ,. "'
• M'(IN'il'l.a<ioo'dryJ>l-, itottil'l�<ootckypl.a«-
CRISSINI 127
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, ll�IA EXPORT I lXPORf RANCE
I • �· •
F\"'fM!' e Olio d'Oli\•.11
� SFORNATINI
f,...,-ittfl"l,,15(011.cilu.l/f,1",r
Cli Sfottl.\1it1i � gti originali $1uuk:.11nti b.i$10f'l(il'li di p.,.l'(!-;i licvit,z��M,11(' leggeri e sfi:tiosi J)l"Wtti .a c.wol.1, ideali p!'f 1.1n break. e �, aperitivi o s<..-nplic('ln(.�tetbl()ti.
23 l
CRISSINI
,gJ;o
iiMft SFORNATINI
( , .. _,,,,.ti li,rto11dflt Ji r""
Slom,1/Jd �(! the origim't./ �� ,u:w-Nly IN� b1'-'.11d11rd<J, fight and tempting Jnd f>'-'dN.t wfrh CV<'ly m(\•J. It.,,;, btcak or ,1peri1ifs.
TMC:
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SCHEOA TECNICA
0 Sf0RNAtl-'11
iM·f#tilil MI.IOXPCP£
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ll tnnl 120, ,,., 2,5Kg 1.5� 9,S:\.$,Sx26hcM 9,.S � 5,5 x 26> he"'
" " " "
TECHNICAL INFORMATION
ES S,0lt."ATl."I
w ... u, D!M6ft Mlll0XPCP£ Ml.80)(ACI. 800S68S002643 800S68S0026S6
"""""" 12f'l""!Ondu. ,,., ,,.," 2,5Kg z.s�
9,S1tS,S1126hcM 9.5�S.5:io:2'hcM 4011'2(hl7hcm -&011'20lf17hetn " ..
" " M'(IN'i.-.acioo'dryJ>l-, itotti.-�cootckypl.a«-
30 l
CRISSINI
" _
, ll�IA EXPORT I lXPORf RANCE
I • �· •
� � St'ORNATINt ,..,,...-�-
I. . f'j�-
SCHEDA TECNICA
SfORNAtl-'11
lWIMti HU MllOXSfl
TMC: 120,
�lo,doCollo: 2,5Kg 9,Sk$,Sxl6hcM
"
"
0
iii&ii MLIIOXSES M,lBOXOUO 80086aS00)202 800868500)226 ll tnnl 12mni
,,., '"'• " 1.5� �, ..
9 • .S�S.Sx26>hcl'l'I 9.s�s.Sk26hc,., .011 l0xl7hcm .M):i,:20"27hcm
" "
" "
�f.ttKo«I� �flt-loCO<d*OIA�
TECHNICAL INFORMATION
Et; """"' S,Olt."ATl."I f�,: EWMMR< Uli#i5 Atrkkcodc: MlllOXSl'l Ml.80<S(S ..,'il.80XOUO (A,"',l«df: 800S68SOCNM78 800S68S00)202 800868500)22(,.
Shtlfl«'; """""" 12f'l"!Ondu. 12monlh; Nd\\�d1»<� ,,., ,,., ,,.,
No.t.J� " " Ctm,W�tl)("CMlon: 2,SKg 2.s� U'3
Solc:cl� 9,S1tS,S11l6hcM 9.5�S.5:io:26hcM 9,5x5.Sx26hCM
x Skoeclc� 40xl(hl7hcM 40Xl011"17hc,n 40:io:?O.icl7hcm �F"fp.,ltt: " .. ..
kml�I.I)� " " "
Oftod'Oll'I'� C-.ila'I: M'(IN'i.-.acioo'dryJ>l-, itotti.-�cootckypl.a«- i.wl'in1coot4-)'pl.a(e-
CRISSINI 131
321
CRISSINI
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I • �· •
TMC:
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""""'
f�,:
Atrkkcodc:
(A,"',l«df: Shtlfl«'; Nd\\�d1»<�
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kml�I.I)�
C-.ila'I:
SCHEDA TECNICA
SfORNAll-'11
MI.IOXOUV
120,
2,5Kg 9.SkS,Sx26hcM
"
"
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ll tnnl ,,.,
1.5�
9.S�S.Sx26>hcl'l'I
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TECHNICAL INFORMATION
S,Olt."ATL"I
Mi MlllOXOUV Ml8Q.<SAll
800S68SOOJ233 800S68SOOJ2.0
"""""" 12f'l""!Ondu. ,,., ,,.,
" 2,SKg z.s�
9,S1tS,S1126hcM 9.5�S.5:io:2'hcM 40it"2(hl7hcM -&Ox20lf17hetn " .. " "
M'(IN'i.-.acioo'dryJ>l-, itotti.-�cootckypl.a«-
0
@91 l>\lBOXCIP
'"'•
9.s�s.Sk26hc,.,
"
"
Et;
..,\l.80XCIP
8008685000219 12monlh; ,,.,.. ts'<
9,SxS.Sit"26hcM 40d0.ic27hcm .. "
i.wl'in1coot4-)'pl.a(e-
CRISSINI
I"
341 CRISSINI
" _
, ll�IA EXPORT I lXPORf RANCE
I • �· •
TMC:
�lordoCollo:
SCHEOA TECNICA
SfORNAtl-'11
;. t i·i¼M MI.IOX,OC
120,
2,5Kg 9,S:\.$,Sx26hcM
"
MLBOXPlZZA
ll tnnl ,,.,
1.5�
9.S�S.Sx26>hcl'l'I
"
"
TECHNICAL INFORMATION
,�,: 2 • 'lifi ·ltlfi•ij AtTkk code: MlllOXfOC
Solc:cl� 9,S1tS,S1126hcM
IM:'i
,,.,
z.s�
9.5�S.5:io:2'h<M
..
"
0
CRISSINI 13s
,.�, -�,,
-1PAN RUSTIC!
-, ---·;
..
3& l
CRISSINI
, --;=-� -
I P.imusliti n.i,s,cono da11'vni� di vn'3nliC3 riCetta con l.1 oostra passione � l.1 qualill. II lc)r'OSapore rustico �idf'�lecb gustar'c inogni �nto d-Oll.ll gi<Hl'l.ll.ll.
The/>MWimJd,11M(1M11M con�tlonof .f.llOld recipe wirh ()UI passion f()I qualily. r� rustic flc1110r i$ kk.lll co f!ft/O't .Jll}tm olche o,y.
-«
C.,,,«
�Artic<olo, Codi«-EAN:
TMC: �OO!nk,iont-: t-�oconk,tioni:
�lordoCollo: O.imirn•iotlic<M'!ki.o,nj: o��<�
CQ!liptfp,a.11(,1:
Colll l't" W.>IO:
�•zlont:
""""' f�,: Atrkkcodc: (A,"',l«df: Shtlfl«"; Nd\\�d1»<�
No.t.J� Ctm,W�tl)("CMlon: Solc:cl� Skoeclc� �F"fp.,ltt:
kml�I.I)�
C-.ila'I:
Lt;,,,:£,\ t\RTIGIM�,\L( I Jlt\Nl)C RAfT RANCE
SCHEDA TECNICA
0 rANfl.USm:1
Ul#H '""'""" MU'RSlS o\\LPROI.V 900868S00JJ)0 80086aS001147 80086,850011 � Umoi ll tnnl llmni ,,., , ... ,,. . " 12 12 ... ,,. ,,. 1Sxh2'1hcm JSi,c6.;l7hcm 1hOll:l7hcm 40i.:29.$�l7hcm 40�29,S.ii:27hcm -i0,o:l9,h21hcm .. " .. • IWR'>fr<-Kot-d�ll,Cllo �f.ttKo«I� �flt-JoCO<d*OIA�
TECHNICAL INfORMATION
Et; P>..'iRUSTl(I
r.lM·fl Mlf'RCLA MLP1<S(5 MU'ROLV
800S68SOOJl30 800S68SOOll41 80086850011 S4
12- 12f'l"IOndu. llmonlh; ,,., ,,., '"'• 12 ,, ,, ... ,,. ,,. lh:6�l7hcm ISJC6.ii:27hcl'l'I IS,,i6,,i27hcm 401i29,Sxl7hc,n 40 x 29,h 27 h<ffl 40,,i29,S•27hcl'l'I .. " ..• • • N<IN'il'l.a<ioo'dryJ>l-, itottil'l�(ootckypl.a«- i.wl'in1coot4-)'pl.a(e-
1 r..11,us0c1 "'sen.1-' sale ag,giunto", <Nil"eri,.nii cb pochissimo sodio tsolo lo 0,00)%). 50no fonte di protcine � h.lnno un b»s,o <Qn�'nl.llO di g,.�i S.lluri Un prodouo di qualita jX'f Vn.11 lo,\f\,) ,illffl(lfltuiooe.
Th<> P•n,1Ji4Jd "wilhoul Jddcd :;alt". ch.l.,J<t(Vl�«J by low sodium too� O.OOJ'%J. JI(' ,l source of proteins ,md ,jf(' low in Hlur,tlcd ,�,. A qu.ility product f0t � hNlthydk-f.
4-0 l CRISSINI
1�·
PANRUSfICI
l.�i;'� ___ ,!
LINE,\ ,\RTIGl,\i"MLE I JIANOC.RAlr RANCE
�OOonk.ilone: t-"'-'-o<Odf'r.ioN: p_.Lo,doCollo: O�io,i;<;:M"okiloo,;: O�iQ,I;<� Collip,tfp,111(,1: �· l)t" i,O',)I.O,!
rA>-.RUS11,c1
CWEIT#"i·
,.. , "
...
1$i.6x17hcm
SCHEDA TECNICA
MLPII.OOS 80086M002090
l2MC1oi , .. , 12
. ..
1S)l6d7h<m 40�l'9.S.o:27hcm "
� lf('KO (:(I�
TECHNICAL INFORMATION
PwoilKt: ,A:-iRUSll,CI fb-.wr: MIHl!ilft'!t Altkkcodt: Mll'RSS CN,! oodt: 8008685-002083
Shtlil-k: U mordtl.
�cl�LJ� 12 QOK\\'�tpt'l(:,i,10.,: ""'
Sh.col<� 40-29,s,. 17hcm �F""p.l .. ! 6,1
,,.,
,,
0
IM# ,',,\I..PRJ.'H
-.soo.!106 12mni ,,., 12
, .. lh6i,;l'7hcm .ll)i,;l9,Si,;27hcm ..
�&t'lo(o(-d.lK"...ilO
IHtffl MI..PRINT
,,.,
,,
,.. 1Si,;6i,;27hcm 40,..z9,S,.27hcl'l'I ..
•
�l'in1coa/dryi>',K_• __
CRISSINI r•
Oliod'Oliv.ll
�
PAN RUSTIC!
l P.1t1tu�iti l'IJIUONJ d,1ll'ut1i0Ae di ut1·antica ricetla con I• now.:1 passione pc-r I• <1ualil.\. 11 1010 sapore ruslico � lde.:i1eda guslarc lt10&t1l momeri,o ck.-11• glorriua.
42 l CRISSINI
_ LINE,\ ,\RTIGl,\i"MLE I JIANOC.RAlr RANCE
' ·.
1hof.wus6d.llireflM'll��rio,tl(J/.lllOlc/ recipe with 001 pt,ssion fc,r qualily. Tht!k rustic fl;rvor � kJN1 &o Mjoy ,lll)'t.ml!' dthe thy.
Shtlil-k:
�cl�LJ� QOK\\'�tpt'l'CMIM:
SCHEDA HCNICA
MlfStelAIOO
100,
"
, ..
9,Si\-l,$11.26hcM
19,$ 1' )0-'.?7,Shcm
1?8 ••
MLPRSlSIOO
_,.
,.. , 12
9,.Si.-&,S�.?6-hcm
,,
TECHNICAL INFORMATION
,A:-iRUSll(l 100 gr
i·lM·ti MU'RCLAIOO
12 ......
....
"
, ..
9,Si\-l,Si26hcM
19,S...3011.'.?7,ShcM
128
••
MLPRSf'.SIOO
,oo, ,,
19,5 i\ JO:-. 27,5 hcM
128
16
0
CIUSSINI 143
"'··
441
CRISSINI
' ·.
�
PAN RUSTICI, ____ _
Shtlil-k:
�cl�LJ�
QOK\\'�tpt'l'CMIM:
LINE,\ ,\RTIGl,\i"MLE I JIANOC.RAlr RANCE
MlfftOLV100
.............
100,
"
, ..
9,$i\4,$11.26hcM 19,$ 1' )0-27,Shcm 1?8 16
SCHEOA TECNICA
MLPll.005100
100,
12
9,.Si.-&,S�.?6-hcm
16
TECHNICAL INFORMATION
,A:-iRUSll(l 100 gr
MU'ROLVIOO
12 ...... 100,
"
, ..
9,S\.-l,Si26hcM
128
16
Ml.PRROSIOO
aoo•••"""""'
100,
12
19,5:-.JO), 27,Shc"" 128 "
IM# ,\\I..PR].','l100
12mni 100,
12 , ..
9,S,4,S,U,hc"" 19.S )f )011:27,S h�m 121
"
IHtffl MI..PRINTIOO
100,
12
, ..
9,S ,14_i.,.26hc"" 19,5 i. JOi\21,5 h�ffl 128 "
0
CRISSINI 145
!, I I t "- LINE,\ 1\RTIGl,\N,\L( I JIAN()(RAH RANCE
n:i ' - _·.
Cbi.sico
� ti r. [ l
BREA Dill .!::=:.•u•r
•=-"�
LIK.E A BREAOZCL 1.3 ,..'\Olosono i crocc.1n1i o gcnuini grlnlnl Pretzel,., I tr,1dizlon,1li b.1stollCinl .arrolol.ili d.11 ur,ut{!fk.llc:o sapore tirolese. lde.111 da ituzzkMe d,;i $01i «-me .1lr('rn.ariv.1 .,I p.ane c,fi\�l.111(1 eccellenl i .:.bbir'l,UI :illo s.pe,ck o fotm.:.sgi e ,1c:c:0Mp.:agn.:.1i d.1ll,t bin,) <O� 11(!-ll,1 lipic.,1 lr,)dizi<1ne b.wMese, Laiebll SOfJ>f(!fldefeWI lo,o inconfondibile gusto:
46 l CRISSINI
UK£ A BREM>UL ti Mok .:.re rhc crunchy .,nd g(ln1,11ine Pretz<>I l:m>,1d,.tld;s ••• lht> lr.adltlon;d r<1lled stkks with 100 c:h.1,.ac:te,iitk lyro/cJn f/Jvour. lde..11 co 10-ase your$ell .ai ,111 .al101"n.11i� 10 b1,e,.id, 1hcy .uo cxc:elfcnt wilh sped: or chC(:'k'l' .tfld .tc:co«ip.\r'lio,,d by be('r .:.s ir'I !ho l)•piol 8.w.1ri.in t•.Jdition. l(!I )'OU1S(!-U 00 surpriwd by 1ht>lf inimitable 1.u1e!
-«
"-"«
CodtceArticolo,
Cocke EA,"/':
O�iQ,I;<� Collip,tfp,111(,1: �·l)t" i,O',)I.O,!
Shtlil-k:
�cl�LJ� QOK\\'�tpt'l(.i,10.,:
SCHEDA TECNICA
0
,,., ,,., " 12 , .. , ..
29,S,.:2S ..: ?3hcm IOS
" ,,
TECHNICAL INFORMATION
12 ...... .... ,,.,
12 ,,
, .. 20..;7�-42hon ?9,S;..2Sx l3 h<tn
108 11)1' 12 12
CIUSSINI 147
( 1 � ') � LINE,\ 1\RTIGl,\N,\L( I JIAN()(RAfT RANCE
� -.. -
Crlssioo ti pico piemontese dall.1 c,11.11t«Mc-, � ricca di gusto.Un '"sottilc" piJccredl sgranocd1iare t,,) un,)pott,)I,) e 1',1ltr,11 o in un rnon'lOfl(O di ft'l.»:.
48 l CRISSINI
Crispy Torincse btNdsdck rich in flavour, � Jndgo/doo, 1' .,Sllbllc" plCiUUfC to nibble b,ct\\'("('ll CQCltSH 01 dl.,1/ng J tel.UirJg btNk,
SCHEDA TECNICA
Cockt'EA."I': n,te: �Wink,io<ie: t-'\fflt,to<°""r.�: �lOtdoCollo:
RURATA
IS S,1 l,,'S 17,7x7x)Oh c;m
Nxo&7xo&2hcm ,.
TECHNICAL INFORMATION
Stl.t'olp.Kl...l,g« 17,7�7,t)0hcm
Skc:olc� �7�•2hcm �P'f�! )(,
0
CIUSSINI 149
Cl, Sbn.'l11ni i-Onb gl, originali itunic.1Afi b.l�Ot'l(:il'li di �'Kl .1 IK'Yit,u:ionc ri.J!i¥-'lc leggcri e sfi,.iosi p<trl«ci .a 1.1vo1.1. idcali pe, vn break. e J>ef aperitivi o soo19Ucemenl(> CM soll.
sol SNACK
Slom,1fJIN M� the origfr,al �"81Mt�,1tJyK'tl\-ened bre.adulcli.s, light .ind rempfing 3n<JpedNt 1vfth (lv('lr m,,,1, k.,,:, bre.ik o, Jpcritifs.
TMC:
�lordoCollo:
""""' f�,:
Atrkkcodc:
(A,"',l«df: Shtlfl«'; Nd\\�d1»<�
No.t.J� Ctm,W�tl)("CMlon: Solc:cl�
Skoeclc�
�F"fp.,ltt:
kml�I.I)�
C-.ila'I:
SCHEDA TECNICA
0 SfOR.NAtl,',11
Cffi·l#t-1 ML20()P[P(
ll tnnl ,.., ,oo, " " ...
)9,S1t 29.S:,,: 28h<m )9,Slll29,S11.28h(t11
..
TECHNICAL INFORMATION
ES S,Olt."ATl."I
, .. ' h!M•f•"200f'0'l MllOOAOl
800S68S002'87 800S68S002670 """""" 12f'l"!Ondu. ,.., ,.., " " ... "• 12 ,i:6 � 2f, httn 12.ic61tl6hot1
)9,S:rcl9,Sx28hcm J9.S•29.S1tllhctJ1
.. ... • • M'(IN'il'l.a<ioo'dryJ>l-, itottil'l�<ootcky�
SNACK I 51
SCHEDA TECNICA
0 SfOR.N.Atl,',11
MS&Mfiiiff Ml02-4SlS
8008685000119
TMC: ll tnnl
,.., ,oo, "'°•
" " "
�lordoCollo: ... ,,. ,,.
1hOll:26hcm
)9,S1tH.S:,,:l8h<m )9,Slll29,S11.28h<m )9,S:. 29,S :,i l3hcm
.. ..
TECHNICAL INfORM,\TION
Et; """"' S,Olt.".ATL"I
f�,: EMME#·ho 1·1¥·5 Atrkktodc: MllOOSl'l Ml.02.AS(S ..,'ilOlK>Ot.
(A,"',l«df: 800S68S00049l 800S68SOOOI.W 8008685000119
<=II Shtlfl«'; """""" 12f'l"!Ondu. llmonlh;
sroRNATINI Nd\\�d1»<� 200, 200, 200, No.t.J� " " "
Ctm,W�tl)("CMlon: ... "'• ,,.
Solc:cl� 12 ,i:6 � lf, httn 12,i:61tl6hcl'l'I 12:rc6:rc26hcm
Skoeclc� )9,S:rcH,S:rc28h<m J9.S•29.S•llhcm J9.$:.29,Slll3hcm
�F"fpaltt: .. ... ..
kml�I.I)� • • •
C-.ila'I: M'(IN'il'l.a<ioo'dryJ>l-, itottil'l�(ootckypl.a«- i.wl'in1coot4'ypl.a(e,
Sl I SNACK SNACK 153
SCHE0A TECNICA
0 SrOIINAllN"I
pt;;;;, ;. @f i·lik·W·· I l:·4 MlOJOOU Ml.026-SAL Ml.0110P Ml02MOC
800663SOOOIS1 8008635000S08 SIOOS6850001)3 800663S000120 TMC: l?n,nl umno 12mnl 12mni
""' ,.., ,.., ,..,
" 17 17 17
... , .. ... , ..lh6.,..26hcm. 12x6x2f>hcm 12x6x26h,cm 1hh26hcm 39.5 ,c 2?,S I( 2th cm )'),SK29,S.1128hc"' )9.S" 29.S:,,: 28hcm 39.S :,,:29.5 w 28,hcm "' .. .. ...
• • • •
l�"mo(d.tK:luao 4,,,osoffttCOt-c:f,)K;.,rlO �fr(-KOtd��o �fitt<otd�oVIIC>
TECHNICAL INFORMATION
C'9(111.t Oliod'Oliv->c Et; """""""
""""' sroA....-AllN"I
f�,: lffli i·iM·t&F ■ Atrkktodc: Ml02()()U ""'-OU,SAl Ml0110P Ml028JOC (A,.',l«df: 8008(.8500()1 S7 """"'"""'°' 800868SOOOIJJ 6008685000120
""" -__jl Shtlfl«'; 12n"IOAIN 12mon,N- """""' 12monthi Nl'(\\�<J� , .. , ""• ,.., ,..,
No.<J� " 17 " 17
Ctm,W�tl)(",t.lrlon: ... 'Kg ... , ..Solc:cl� 12,:h26hcm l2:,,:6lC26hcm 12,r6,:26hetn 12,:h26hcm Skoeclc� )9,Sx29.S :,,:2:8hcfll l9,$x :t!M,JC 28 he"' )9,SJC29,Sx28hcm )9,S:,,:29.S•23hcm �F"fp.,ltt: .. .. .. ...
kml�LI)� • • •
C-.ila'I: MORin,tool&ypi,Ke, �in.acooldr)·p� '80ff!iA�<<dd,y� )W,til'l,(ool°')'pl.kit
S4 l SNACK SNACK I ss
Cli Sf�uwitini sono gli originali l-fut.rie•1,1i b,\$.IOtl(ini di p.i,,. .a li<,,.,;;i,,lione n�tural• lcggcri c $fo•iosi � " 1.1.,'QI,), idi?ali IK'f !JI\ break. o pt, apcritivi o sffllf)lkemt>nte<bsoll.
Sfo,n.tMI .w the origin;,/ J� l't,)fuf,J/lr f,w,,'Mf.'d b1e.1dHkks, light tlnd tempting Jfld perfect wl!h e.'<'ty rl'M\ll, kN J bre.1k °' aperitifs.
S6 l SNACK
Oliod'Oliv1
�
SFORNATINI
Shtlil-k:
�cl�LJ� QOK\\'�tpt'!(:,i,10.,:
�F""p.l .. 1:cmiptc'l.a)-tr. C-.111,on:
SCHEDA TECNICA
SfOR.NAll,"11
l¥5M2·Hh Ml.115SPL
18 , ..
l1Ji-&,S1<2'hcrn 40�2(hl7hcm
"
"
MlSlf.RSlSlO _,.,,.
l2MC1oi 12Si; 18 )Kg
llx4,h17hcffl 40�20ll'l7hcm
"
,,
�lf('Ko(:(I�
0
i·!HUI Ml.SN:OUOZO
6008685001079 llmni
12Si; 18
, ..
llx ... ,S,27han
-6011120d7hcm
"
"
�&t'lo(o(-d.lK"...ilO
TECHNICAL INfORMATION
S,01!.N.ATINI
'MSfi¥tdtii HWW ltiffl:3 ... ,unsn MLSTtR.5020 Mt.STIS!OUO?O
"""""'
12Sg
,.
, ..
11,. 4,S'l(27hcrn 4(h2(hl7hcm
"
12
8003(,8,S001086 8008685001079
18 18
)Ka, )�
.. ..
12 --''"''-------_�IOll•in�coo'CW-,,pl.a,c• �l'in1coa/dryi>',K_• __
SNACK I 57
� �!\'f\tH
sf O �� .. 1, ... � �i:t•• f,V[1
p.' 1,.\ �of o\io 6
�
'
S& l SNACK
-«
"-"«
CodtceArticolo, Cocke EA."/': l.',i<::
�Olllnk.ilone:
t-"'-'-o<Odl'r.iorli: p_.lordoCollo: O�io,i;cOtokiloo,;:
O�iQ,I;<�
Collip,tfp,111(,1:
�· l)t" i,O',)I.O,!
�,i�
Shtlil-k:
�cl�LJ�
QOK\\'�tpt'l'CMIM:
�F""p.l ..
1:cmiptc'l.a)-tr.
C-.111,on:
SCHEDA TECNICA
0 SfOR.NAll,"11
ltl#t♦i@.\.j m, Ml.llSfOC MLllSAZZA
900868SOOOl64 8008MS000JSS
llfl'ln.i l2MC1oi
l?Sa 12Si;
18 18
,.. ,.. 11,.-&,S1<2'hcrn llx-&,h17hcffl
40�2(hl7h<"' 40�20ll'27hcm
" "
" ,,
l�ff(-1,(0<d�ll,Cllo �lf('Ko(:(I�
TECHNICAL INFORMATION
S,01!.N.ATINI
i·iM:flffifH Mtii:'i Mll2Sf0C Mll?SPIW
8003(,8,SOOOJSS
"""""'
12Sg 125g
,. ,.
,.. 11,. 4,S'l(27hcrn
4(h2(h?7h<fl'I
" ..
12 12
SNACK Is,
0 0
=��= SNACK
R�bfragrantackl'origiNlel»MoncinodiJW't',.ll'IChc.> OOl.ivtnlOIM!S11.KlclMini Sfornatini u�.b� 1111{',11 di g.,0$Slr1I, pi«oll (' fr�I &l '->PO'e 3rtigianale. Legsc,nesfiziosi,dllgusto vivo esaporito.�orrf)�.1w10 ogriirn(:ln'lCnC(ld,oa.gi0miit.1:Q1timi�Slu//iC..1rC�i• Ctmmte cl.) soi e peri(!t(i pet' r;,wviv�1e ()8111 �pCri\iV() O p«,Yl'icdwe l.lo!.l\00dlbootl.Concedill1111 break unico <on tJi � minigri»ini C l,tki.Jli � d,a1 gus10 l�lbilodei 7 nuovi snac-k!
60 l SNACK
U('j ,«MC�'N fM Otig;n.i/ fragrance of w r.,.xJil'ion.JJ bro.JdMkk,btJll#).J1N.WfNCkl'Mion:theMiniSforn.1tini l.J Mok, TM flE'W � ol ,mJ/111nd f,"8',mt. btN0tkk wieh .i homcmJdc fl.i+.'Of b lighr w delJOOCJS: 0e p«k<t 1..� {(N �"'r m(lfflCflf ol 1hc d,rf. ldt� nibbfcs ro ('.11r by �- wpteme w '1we kJI .di )'Ol.lf aperitifs enrichJns w1,,bl..�wih.- llfll�r-Nt'I TJh.Jbrcak 1vitlt1heorighl/ min; htN4SU<kJ Jnd ,,..,,,�,�with 7 irresistible
t,1stes!
TMC:
�lordoCollo:
""""' f�,: Atrkkcodc: (A,"',l«df:
Shtlfl«'; Nd\\�d1»<�
No.t.J� Ctm,W�tl)("ot.lrlon:
Solc:cl�
Skoeclc�
�F"fp.,ltt:
kml�LI)�
C-.ila'I:
SCHEDA TECNICA
0 MINI SrOtlNAlhNI
Ml..MINISCS MlMINJPtZ
ll tnnl ""• 100,
, .. ,.. 11•h18.Shcm lla8,.;J8,Sticm :S,S1t 39,8:,,: 17,5 hem U,$lll)9 •• � 17,ShO'II 108 "'' " 12
TECHNICAL INFORMATION
EB MINI sr()f.NAl'INI
hffi!I Ml.MI.NISES M(MIS"IPIZ
800S68S00091 I 800S68S0009}5 """""" l2f'l"!Ondu. 100, 100,
"
,.. ,.. IT ir8,i 18,ShotM 1111!8.>: 18,ShcM
ll,S..: 39,h 17,5 hctn 2S,5 ,c )9,8 ir 17,S h cm 108 103 12 " M'(IN'il'l.a<ioo'dryJ>l-, itottil'l�Cootckypl.a«-
SNACK 161
0 0
=��= SNACK
Oliod'OIM
SCHEOA TECNICA
0 MINIS,OR,.""'flNt
t-!5+if 21 I ;;.14.;5;.is Ml.}.\INIOUO MLMJ,.'11tOS MU.'\INISl'l
8008685000059 -- 800Ua5001581
TMC: umn; 12Mni 12 ,,_; ""' ""' 100, " " ... ... ...
ll 11t8:i. l8.Shcm 11:i.S.18,Shcm 11 io:8:,,;18,Shcm
25,S x 39,h 17,S II cm 2$,S 11:)9.3:,;, 17,S hon 2S,S11)?,ei.:17,Sh(ffl , .. '" ,,,. 12 ,, ,, �f�tcl.1.K-.,rlo �lrNCOt::d�� ·��td.i.K....-10
"""v-'
s!,"" ./', ·--��
� � ,�
TECHNICAL INFORMATION
MINI Sf0lNATLNI
i-lfitfl 21 1ildtiM•fF4!1·11 MI.MINIOU()
80086850009S9 -- 800868.SOOl 581
"""""" """""" 100g 100g " 2Kg 2Kg
11 i.h 18,Shcm lllt:8,o:18,$frl(lf'r\ 1S,S,d9,h 17,Sh<ffl lS,Si,:)9.,3,c 17,S h"" 2S-,Slt3U.xl7.$hCS'l'I
'" 1()8
12 12 �in.:acoolJrypl.lft -in.i(ootdtypl-
621 SNACK SNACK 163
0 0
=��= SNACK
SCHEDA TECNICA
0 Ml,'-1 Sf'ORNATINI
i·lffi i ,\',lMINIOUOlO MI.MIN1SES30
8006685001 .. SI
TMC:
... ,., so ,. , .. , .. lhh:lS,ShO'II
2S,S,..)'h21 hem
.. ..
TECHNICAl INFORMATION
,,i:,_:iD � ES Milti _ _ l>\i1ti _ _ - Ml ',I Sf011:NATINI
SFORNATINI SFORNATINI Fl.Miu,: i•lfi•ij ... ,�. , ... , ............. , ...... .......... , ........ , .. , ......... Mlc!C"codt: 11\LMINIOUO)0 Ml,A1lN1S[SJO
'r:"" Yi'- E.ANcc,,k,: 8008MS001◄.W 80086tlSOOI .. SI
·,;.....- stdlik-: ,, ...... 12""°'11M
NtiW�-,1� "' "'
�N,).(A�: so ,.
·eGro»W�p«<.wton: , .. , ..
... = Sl2colp,Jie:k.)g,:,: 1h:h1S,5hO"ft 12irtl� 15,Shctn
Slu-ol� 2S,S,.J')x2t hcffl lS,Sicl'!>�z1 hem
11.�ptrp,,.lld:: .. .. 11- ptrbytr.; •
Ollod'OIMl)()g, "'""''°" ��ion: 11:orc>it1.1cooldry� �in.ac,oold,y�
641 SNACK SNACK I "s
* la PITA CHIPS aiu ricercata *
Lasc'-ltium.r"md.llgusto.r;traordinariodt-iCril;p)OJn: 1a DT'lhleh.vdl di �piUchlps. soltili e crocc.anH. l" �toblll $fo&IJ.e dii p,.lll(> 10'IO i.. NKJY• legg_endaria croccantczza r.m'hlt.t La Mok-, 1ngn.>dienli di p,im.1 qu,11li1) � La <loppia cottura al forno 1c rcnooflO un 1>i;'lcere indimcnticabilc cb S8f.ll'MX<:M.liro In og.nl motl'M.'tltO d(,41.) gk>tl'Ult.l. Conuditl un'irrip,<•l.ibile ('$fX'fi<nio) di gl.lSfO e kc)Jlri l'�fondibi� s.J.poreck>llo pitachips piU riccrcate!
66 l SNACK
Be c�«J by rhe extraordinary t,1ste of C1¥'fCl.111,· IM fo,,_rf(;J(M 8.J/t8 of inu�pld plla chips. The iffl'siwble thin �nd crist>Y �Nd we� "'e 11te Jcgcnd,1ry crunchincssltl."tdebyWMok. ThefffllirtgtNlkriu.MXI 1/w: hvice oven bak;ng �'» iJrem ;1 memorable pleasure fo c1unch tit eve,y <hlly momem. il\·e lhis uttrepNtJb/e UJll' eNperk-flce Vt'llh ,he ultlque llwoti of ,,w, most wanted bread chips,
Codi«-EAN: TMC': �OO!nk,lo<lt-: t-�oconk.tioni: �lordoCollo: 0.imirtl•iotlic<M'!k-i.o,nj:
""""' f�,: Atrkkcodc: (A,.',l«df:
Shtlfl«';
Nd\\�d1»<�
No.t.J� Ctm,W�tl)("ot.lrlon:
Solc:cl� Skoeclc� �F"fp.,ltt: kml�I.I)�
C-.ila'I:
SCHEDA TECNICA
CIUSPYClAN
MlCRlllOS
,.,
"
1.,18,:a. lhh?lhc,rn le,S1t29.Sx20h<rn ..
MLCRIPIZ
12 1,,1e Ka llbc7,;llhc,n )8,Slll29,S11.20h<m 80
TECHNICAL INFORMATION
Ct.fSPYClAN
MlatlROS MLCRlf'IZ 800S68SOOl,1.82 800S68SOOl,99 """""" 12f'l"!Ondu.
... ...
" ,,
,.,.18Kg 1,41811'« 1811'.7:rc ?2 httn 18,:7 ,,;2lhc,n le.S:rcH,Sx20h<rn lU•29.Sl{20h<m .. 80 •
M'(IN'il'l.a�dryJ>l-, itottil'l�Cootckypl.au
l>\I.Cll:IKP
,.,
12 1,,&18Kt; 1h7i,:22hcm )9,S:.2:9,S:,i20hcm 80
..,\I.CRIP(P 800863S0013'0 l?monlh;
,.,
,,
1,418"1; 1h7i,:Uh<m J8,S11.29,Sll20hcm 80 •
SNACK
0
EB
i.wl'in1coot4-)'pl.a(e-
SNACK 167
* la rnn CH1rs aiil rlcercata *
68 l SNACK
TMC 12MC"IJ
0��1,'kri: 18 x7 x 22hc:m
Oimemiontc-imM': 38,Sx29,Sx20h<m
.......,, CRJSP-YClA,�
n-. "" Ml,;le(odt: Ml(RJN,\T
CANc� 800868500147S Sht-lllii:.t: ,, ......
N((W1,-.gf•i1(j� ...
N<>.fJ�: ,,
C.O,.\�p:t'('"Mb'I: 1.418Kg Sl«olPK� 1h·1.:lH,c"' Si«olc�: 3$.S•l9.S•%0hcm ltfflll,p(fp,i,11(1: ..
llflffl�l.a,'-"= ComM,.:ition: !>l.�ein.ti«MII
.., .....
SCHED,\ TECNICA
800868SOOISOS
...
12 1,418),'g
18x7x 22hc:m
J8,S. 29,S. 20 bem ..
SNACK
MlCRJNAT ,IO Ml.Otli>AP-'O
8008(,8,S001Sl2 S008&3SOOIS29 12,nni
....
" ,. 1,293),'g
l}xS• 11!1,Shc:m U•S•IS.Shc:m
J3,S • 29,S x20hcm J8,Sx 29,Sx20hcm .. ..
0
TECHNICAL INFORMATION
El,
,a h@iio®'§ Wri@M .-.lt,CRJl'AP .\llCRL'tAUO MlOlll'ANO II00868SOOISOS 8008(,8S001Sl2 800868SOOIS29 12_,,. """""" 12_,,. ... "'• ....
12 ,. ,.
1.41fKg IJ!N!Kg l.298� 18:<7"2'2hcm ll�S•IUhcm IJ 11, ,hl8,ShcM l-M1t2'9,$•20h<m 3$,$•29.S•lOhcm >S.S�29.Sxl0hcm .. .. ..
�ein.ticitlOI lofOl'ein.:icool I-IOrC!in.ao:101 ..,. ..... ..,_ "''""'
SNACK 169
Rittcw.i l'autcntico sapore dell'aiuic,1 4ftk�ta M.)nfc)v.tn,t,· �ll(i, S(.hl:)((1,1,lint L.a Mole. Con«,di[i UIIQ �pvn1ino lnvlt.Jnle � uni J)3US;:t sfo•io�a o l)4?t' KCOO'lp,)$Mfe UflO irl.lk>:so Jil)H1tivo. Port.Ille (on le oolfa c:omod,1 confezione monodosc<'gu,u,lec:ornt",VOi fnognlm:>rnentodcllagiom,lt.t ••• � inottirN�!
70 l
SNACK
Discove1 the ;wthcnfic taste of 1he o1nde1H "M.,ntov.,n,il R4t<ipt" lfl (a Mol� Schi.tcc1.i,;n(!. T,Nt yoo,�ff to .,,. 11'1\';ffng m.id: fO( o1 dcJiciovs break o, 10 KCOfll�lrf .i deNcJous .tpe,Fttf. Bt;ft8 wflh yw in the <omto,-11,1blc singfo•dose pack .in4 t,me ;, ,11.iny lime ol � d.ry ... Yoo 1,�/I be In el:Cffloor comp.any/
-«
C.,,,«
�Artit<olo, Codi«-EAN: TMC: �OO!nk,lo<lt-: t-�oconk,tioni: �lordoCollo: 0.imirtl•iotlic<M'!ki.o,n;: o��<�
CQ!liptfp,a.11(,1: Colll l't" W.)IO: Con1,e,w.1.zlont:
""""'
f�,: Atrkktodc: (A,.',l«df:
Shtlfl«';
Nd\\�d1»<� No.t.J� Ctm,W�tl)("(Mlon:
Solc:cl� Skoeclc� �F"fp.,ltt:
kml�I.I)�
C-.iiM:
SNACK
SCHEDA TECNICA
0 S(HlAC<:V.llS[
MLICHW::lA MISC""'ROS 1>\I.SCHWIIZ 900868SOOl918 80086aS001925 80086,85001912 Umoi 12 tnnl 12mni ,,., .... . ...
• • •
1.5Kg 1,5K& 1,5 Kg 11,s.-.,. 12hcrn ll,S.-.7...:IU.c"' 11,Si,.hllhO't'I 19,S...: 2$,S:,,: 12,5 hem 29,5•2S,511.12.$hO'II J:9,5:,,:25,h 12,shcm "' "' 19.? " ,, "
l"'°R')fr<-Kot-d�ll,Cllo �f.ttKo«I� �flt'JoCO<d.tKOIA�
TECHNICAL INfORM,\TION
Et; S(HIA(CV.lL�t
Ml.SOW.Cl.A Ml.SClllAlt05 1,\lSCHIAPtZ 800S68S00\918 800S68SOOl925 800868.50019)2 """""" llf'l"!Ondu. 12monlh; ,,., ,,., ....
• • •
1.5Kg 1,S� 1,Si<t. l1,S1t?1tl2hCM 11,5:,011.Uhcffl 11,Sit?it Uhcm 2'9,S,ir2$,h 12,Shctn 29,S:,,:2S,Si.:12.ShCM 29,S :1-25,S 1t 12.S h<l'l'l .. , 192 "'
" " "
M'(IN'il'l.a<ioo'dryJ>l-, itottil'l�Cootckypl.a«- i.wl'in1coot4-)'pl.a(e-
SNACK 171
iT'5 PiZZA ...
O.\ un,i, semplice ti«� ri.'tS«l un.1 �ai(IS.) �it.\ r.-ma1,1 L;, Mole. IT'S P1ZL\ crocca,Hi sfoglie dor,11(! In cul � ,acchluso l'iMOfllond1bi� s.-.po,e dcll.l pizz,1 e b. S(lmlinit.\ d(>I l;iuori pane. l.,1 :S«til� �fosti,> O IJ (O(lur,l ;al fo,no Ii!- 1et1dono dnvero itiiMil.lbili; ul'I irr('Si$llbile app eli✓Cr, idt-.:i�in ogrn rn0ml'fllloooti.lgiom.)f,.,J,; ,:,.scuol.1, ;al l.)o.'OfO, rM!I k'ft1>0 libefo e W\ ..-lassJo. R:b<q>ri II pbc!M! d(.lb ,<-w;a pb:-(.1 lr.;iilian,,a ins appetitosi gusti.
72 l SNACK
iT'5 \JONPERFUL!
f,om � simple 1'16,- 1.,-, Mole 1w c,�11t!d 1M �v IT'S PIZZA line: crispy md thin oven b3kcd slices otbrcad with UI<' vmnlm.kabk pizz.1 0.l't'OI. The Wking ptQC♦SI .tnd t� 'lt:ty thin 1li<C1 m.1.I.� rr·s 1'17..V. Mlmn.,;,,.,. appetizer, ptrf«1 .,, ,H'I)' ti'r,e, ol 1M fhy; .)I Khoo/, .ii "'O'k, dVling )'O(,'f IJrc.ikJ Of C,.i,'('lting, Discovet the pkaHNe of the ,llJthMtic lrall�fl phn In s different fliwours.
TMC:
�lordoCollo:
""""' f�r:
Atrkkcodc: (A,.""l«df: Shtlfl«'; Nd\\�d1»<�
No.t.J� Ctm,W�tl)("ot.lrlon: Solc:cl�
Skoecl<�
�F"fp.,ltt: krM�LI)�
C-.ila'I:
SNACK
SCHEDA TECNICA
0 IT'SPllli
M�OS ,00., .. ,00,,,,. ll tnnl
100, '"'•
1,5Kg 1.5� U a.•,1•l0hcrn
1.-�)9xl1,Shcm , .. ,.. •• ,,
TECHNICAL INFORMATION
ES IT'SPIZ'ZA
l>U.f'W''OM MIJ'IZROS 800S68S0007ll ,ooe,,11000120
"""""" 12mondu. 100, ,oo,
• • 1,5Kg ,.s�
13x:4,71rtlOhcM 13.-:4,71/.lOhcrn u � lh 21,Ui<"' 14xlhll,Sh<tn ... , ..
.. " N<IN'il'l.a<ioo'dryJ>l-, itottil'l�(ootckypl.a«-
SNACK 173
�
iT'5 PillA ,,_,-�"ttM"•t-�'-"""'''J'u'
iT'5 PiZZA ...
-
�!iZIA � ..� ::..---�
iT'5 \JONPERFUL!
741 SNACK
TMC:
�lordoCollo:
""""'
f�,: Atrkkcodc: (A,"',l«df:
Shtlfl«';
Nd\\�d1»<�
No.t.J�
Ctm,W�tl)("C.lrlon:
Solc:cl� Skoeclc� �F"fp.,ltt:
kml�I.I)�
C-.ila'I:
SNACK
SCHE0A TECNICA
0 IT'SPllli
ea;;, ce MlflZPOM0l MLPtlVCG MlPIZOP
,00., .. ,00,,, ..
ll tnnl
100, '"'• 100,
1,5Kg 1,5� U a.•.1•l0hcrn
14�l9xl1,Shcm 1h)hl1,Shcrn
IW I .. I ..
16 1, "
TECHNICAL INFORMATION
Et; IT'SPIZ'ZA
U#Gfii' I MIU Mlf'W''OMOl MLJ>W/CC ..,'ilJ't.?OP 800S68S0007)7 800S68S0007 ... 800863S000867
"""""" 12f'l"!Ondu. llmonlh;
100, 100, 100,
• • •
1,5Kg ,.s� 1,51<$.
13x:4,71rtl0hcrn 13.-:4,7•20hcrn 1h..t,7�20h<M Ua.ll.hll,UicM 14xlh21,Sh<ffl 14,c)hll,Shcl'l'I IW I .. I ..
.. " "
M'(IN'il'l.a<ioo'dryJ>l-, itottil'l�(ootckypl.a«- i.wl'in1coot4-)'pl.a(e-
SNACK I 7S
0
Pllllt
0Jill.l sempllo 1i«-11J1 della cudlilon,p nasce vna croccante no-.·lU In brm.lto pock«. LITTLE PIZZI\, �r11.loslf' Mini plue In cul� rxchtin0 l'iMonfotldtbllo u� Jc-11.l piu., c ,� &"'"-'ini� de' buon pane. t.i $0ttilc s.fogl;.. e I.> cotM.i ,11 lofno le rffldono &w«o ln�f1.ibil� un•i,�ik- ilppetizer, id,,.\llk, in ogni n'IOr'l'M'I\TO dclb glot-n.'la.J: _. Kuoll, ,11 lo.M)f(), � 1,rmpo libtfo e in \'i.JSSio. RI� II pl,mndell,1 ,-er.1 pina il.:tliilna rnognl cuo bre.ik!
76 l SNACK
-
fl()m 1)1(; Sim� 11.w/ir.i<>nJJ tC<ip() born ., crunchy 11('1v p,odl.KC In pod.« /omwt LITTLE Pio.A, d('lic.locn mJIII phu In whkh )'OU C'.lf'I fit>d t� ut1�1.1k.lhk f,U.te of p,"1:t.1 .,M/ ,n<; IJ,�-nt--11 o/ goocl brc:ul. r,w, !hin docJsh ,v,d rho bJkillf; in 1M O'l'(V) M.:th� ;, rruly Ntitrlrt.lbk; ..,, ;,,esi$ribr. :rppeti7cr. �, .,t ""Y (Im(' ol tlw! tJ.sy; ou school, .,, wotk, dutrfl8 )'OU>' btNb "' t/,h� R«Jhcoi,'('t die pl,.>Jsute M reaJ ltJlian piu..a .wt you, ''""Y blt.<Jkl
-«
"-"«
Codtr:eArticolo,
Cocke EA."/':
O�iQ,I;<� Collip,tfp,111(,1: �·l)t" i,O',)I.O,!
Shtlil-k:
�cl�LJ� QOK\\'�tpt'!(:,i,10.,:
SCHEDA TECNICA
U0l£PIUA
Citf)if ...
l2Me,,i 100, 100,
•
l,S� 14.:o:)9.1,21.Shcm
l).1,4,7 .:o: 20hcm 1)�4,7 ,. 20ticm I(,() I(,() 16 16
�lf('Ko(:(I�
TECHNICAL INfORMATION
llTTLEPtUA
iittb I! UM
"""""'
100, 100,
1,5�
13-4,7x20h<m I(,() l!O 16 16
SNACK
0
w
12mni 100,
•
1.S Kg
14,.,)9�:U.Shcm
l)"�,7 .1, ?0hcm l!O "
�&t'!o<oc-d.lK°...ilO
ti
100,
• I.SK$_ 14xJh21.Shcm
l!O 16 �l'in1coa/dryi>',K_• __
SNACK
I"
l..l Mole l.tnc� "'n� gra� novit.11: dorMi boccor,cini di p.,ne tostJto .1ll'olio d'oliva, offiml a tM11i. ideali pc .. gli apcritivi e i tuoii MOM(!nli di brc.1k. CN>Sf, sono u� '111,tQV".J (! �u::i(,11ntc �It;) d.) pt<w,111\". Con "" gl,MO p,,nk� �•l\.o e s.,porito, ,ono leggeri, crocc-.ni e ricchidiS..-.p()re!��r,e,ll.?ll.llfX',�O\�IA,llo
dl,�� ... s.ll'�l'll"IOplU�iD<>SeeSlUZJic.Jnti! s«ipri ii 1)1.1«-redcla leggereuaedc:-I�,;,. r.1nric,tutti buoriissimi,Mf>l"pokY�f.wturtilgustletuniip,,i.ti.
7& l SNACK
t., A� �vnch in th<! m.,1k(II ,l new product: cn,py sa'cJM m.Kk of toasted bread with OJi\-e oil, pc,f«:t with C\tty � jd(,J/ to, i1pcritif5 �r,d for .1 bte,,kdunnglh�d.,y.CIQW,;11,,.,n(!\V.,nd"PfX!fizinssnxk to uy. With., �1tku1Jly lft.lmse and SJ\'Ory t,1stc, they M'! ligt.hly, c,Ispy .Jnd rich In lltwour! T,y tlt<vrt �!so .h yom u,up ot �·-· thoy wiN be rnot�.lppef.Wttg Hid dcliciou�! Oi1«,,i."' the pA.,,sw., ot lightncss �nd usrc. AIIM.:!1Hly{;OOd •• ..t.ourbly.Jlllhew.r�und�rJWJ�:C'f..
Codi«-EAN: TMC: �OO!nk,lo<lt-: t-�oconk.tioni: �lordoCollo: 0.imirtl•iofli<<M'lk-l.o,nj:
""""' f�,: Atrkkcodc: (A,',l«df:
Shtlfl«'; Nd\\�d1»<�
No.t.J� Ctm,W�tl)("ot.lrlon: Solc:cl� Skoeclc� �F"fp.,ltt:
kml�LI)�
C-.ila'I:
SCHEDA TECNICA
CA.OS-Ti
f&li·&1C·
""• 10 1,U!Cs 12•8.h:18.Sh<"m )hl4.$-18.$h<m 108
k45i¥ MLCROKPC 80086as001173 12 tnnl 100, 10 1,))Kg 12:J.8.5.:13,Sh<m )9�U.Sx18:,5h<m 108 • �f.ttKo«I�
TECHNICAL INfORM,\TION
CflOS"fl
l·iMrliiii LtWffii Mlat<;W:;.l MI.CROP(P(
800S68SOOJ 161 800S68SOOIIJ3 """""" 12f'l""IOndu.
.... 100, 10 10 1,llK$_ l,l)Kg 12ir8,Sxl8.ShcM 12 ,: 8,h.1$,5h,ttn
}h26,h 18,Sh<m J9xU,Sx 18,ShotM 108 108 ' M'(IN'il'l.a<ioo'dryJ>l-, itottil'l�(ootckypl.a«-
SNACK
0
i:ld§bhffiffi·l M,I.CROOUO 80086,850011 ss llmni 100, 10 1,)) Kg 12d,5A 18.Sh<M Hx26,Sx1$,Sh ('m IOI • �flt'JoCO<d*OIA�
Et;
ibMM-IM·f ..,'il..CROOLIO 80086850011 ss 12monlh;
....
10 1,JJ K3 1211i3,5� 18.Sh<M
J')x26,Sx18.5._c"' ...
i.wl'in1coot4-)'pl.a(e-
SNACK 17'
SNACK
�&B.uilico
SCHEDA TECNICA
0 CA.OS-Ti
h#MiMII .. ,. MLCROf'OM M,1.CROOI.V
80086as001192 8Q086.85001l08
TMC: ll tnnl llmni
""• 100, 100, 10 10 10
�lordoCollo: 1,ll!Cs 1,))Kg 1,)) Kg 12:J.8.5.:13,Sh<m lld,SA 18,ShcM
)9�U.Sx18:,5hct11 Hxl(,,Sx18.5hcm
108 108 IOI
• •
�f.ttKo«I� �flt-loCO<d*OIA�
TECHNICAL INfORM,\TION
Et; """"' CllOSfl f�,: i#fl!!M IUMU! Atrkkcodc: MlOl:OltOS MlCROl'OM ..,'il..CROOLV (A,",l«df: 800S68SOOl221 800S68SOOll92 8008685001208
Shtlfl«'; """""" 12f'l"!Ondu. llmonlh; Nd\\�d1»<� .... 100, . ...No.t.J� 10 10 10 Ctm,W�tl)("<Mlon: 1,llK$_ l,l)Kg 1,JJ Kg
Solc:cl� llir8,Sxl8.St1cM 12,:8,h.13,5hctn lld,$� 18.Sh<M
Skoeclc� lh26,h 18,ShcM J9xU,Sx 1e,ShctJ1 J')xl6,Sx18.5hcm
�F"fp.,ltt: 108 103 ...
kml�I.I)� '
C-.ila'I: NON'il'l.a<ioo'dryJ>l-, itottil'l�Cootckypl.a«- i.wl'in1coot4-)'pl.a(e-
80 l SNACK SNACK 181
1 Pan TOSTO u, Mole sono k> dt-li:dow bruschenine
cotte .11 tomo. dorate e crO<canli. Prep,u11e con soil
ingredienti naturali w.:ur,J,C¥lll!flte sel•z�cl, non conwnsono.uoml,u1if11Cialiecolot.inti.Coslfr.ig1.1ntlecot1il lorog�® int�,$Qn(lsc1uisitedasgranocchi.1re d.l sole l' i<kJll pc!f' lmprez�re un �h'Oi
821 SNACK
11iePanTOSTOi.,.-.iolei.fano,'('tt�goldenbt0wn, crispy .Ind ddidous bruschetl.1. ,\I.Mk "'*It n.wr.1.1 MK/ c:.J1e/'4y !if!lectcd ingredients on1r, ;c do(,-,n1 Wf1f4in MtJf,cllJ ll.l'>'OelmfP J/'ld food colcH� &lr,g 50 (1.d/M MXf
1.t1ty, W/y41.,/lcrfect to crunchD,.,Sfl,Jf.to, �<'M<h
,.,.,.,,,,.,.
TMC:
�lordoCollo:
""""'
f�,: Atrkkcodc: (A,",l«df:
Shtlfl«'; Nd\\�d1»<� No.t.J� Ctm,W�tl)("CM16n:
Solc:cl� Skoeclc� �F"fp.,ltt:
kml�I.I)�
C-.ila'I:
SNACK
SCHEDA TECNICA
0 rANIOSTO
IM&Uif., 1$&#MA MLTOSTAC&PA:
12 tnnl ,,., ....
" 12 2.J�
h19,Sitllhcrn 3:io:l9.h2Hicm
)9,S1tl8,Sxllhcm
.. 80
TECHNICAL INFORMATION
EB P,v,,'fOSlO
i#bi-1 ;: iattiift MlTOSTO&OR Ml,TOSTAC&f'R 800S68SOOl6'2 800S68SOOl6S9 ., ....... l2f'l"!Ondu.
.... ....
" ,,
2,3Kg 2,l� s� 19,Sll'llhcM h:19,51!'2Hicm )9,$icl8,5xllh<M J9,h2&,51dl hctJ1 .. 80 •
M'(IN'i.-.a<ioo'dryJ>l-, itottin�cootckypl.a«-
SNACK 183
1 Liltle Slicks sono l.t nl,t(W,) linN di mini grissini, ir.>grar1tl e rusttcl. fl,nwa L11 ,'.'\ole, OHiml e iMOS4:11uibill .J 1.iYOI.J � sgrJnocchi.-n: tr-> vn.t porl->t, e 1•.11,-1 o s.empll«>mf.nte dJi soil JX'1' una pausa sfiziosa. $OllO itk,.1li in o,gnl momc-nt() don.a gk>rn:11�: .\ f(u()I,,, in vl.)gglo o oel Cempo I�. l.iscQtl sorpreooete d.Ja. loro inconfondibile bontl �gvstoN..-.tutalee�roo.
M 1 SNACK -
I itl/e Sticks i1 tM Mw A'tw1 of mini breJdsricks, ,,,.mr and ,uslk. slgood l.l Mole, be� dnd vn.iqw for roe,, �h � c/lml(Y w nibble bN1VWfl coorws. 01 simply .done fOI a t,uty bre.1k. TM)' M(!, p«f«f ar .:my lime of lh(l (tiy: .11 K�, 11,h-c/Jing qr dl.'ring yt>ur (1ff tlm{>, tel }'(XJ'selfbewrp,iwd by tMiz unmist,1kablc goodn�ss £o'I �VOUfS N:m11.>1 J.f'ld .ses.i/'l')l'.
TMC:
�lordoCollo:
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f�,: Atrkktodc: (A,"',l«df:
Shtlfl«'; Nd\\�d1»<�
No.t.J� Ctm,W�tl)("ot.lrlon: Solc:cl� Skoecl<� �F"fp.,ltt: kml�I.I)� C-.ila'I:
SNACK
SCHEDA TECNICA
0 UOLESuc .. s
wee MI.STCKN.Al
900868SOOl8)3 ll tnnl ,oo,
10 10
lh1d0hc,n
.. "'
TECHNICAL INFORMATION
EB un'LC$Tt(l;S
ii@ MISIOOW MIS(Cl(5(S
800S68SOOl8Jl 800S68SOOl8'16
"""""" l2f'l"!Ondu.
,.., "'°'
10 10 l,4 Kg t•"<
2111:1,i 30httn l1,i1 ..:JO hen, 42.,h JS,S,. 18.,4hctn ·'1,),cJS,S11:1S.4hcm .. "'
'
N<IN'il'l.a<ioo'dryJ>l-, itottil'l�otootckypl.a«-
- SNACK I 8S
i,1tjjl
CRUTO tf«"'•ntl l...«o-nt1n1 J, r,ant
)
!'()\tOfX>HO� U\�tlJ( () ''"' .,, ' . .
La .-.'Ole rM'm.'I uro nuova gvs:tos.1 novit.l: 1 Cruo6 � e crocc4nti bocconclnl di pane tost.110. otelrnl ;a �ob e sfiziosi spuntini Wgusuirequ,1ndoecornewoi. Un.aSo1uzzic..in1e IIOO,l<blgust>unicoe inconfonclibile. IONU pet" I II.KIi aperitivi. f'rol.�11 .mche �� ,� ins..ilale
e pc,r ew'lwre il :wpote delle we minestre o ,·ellutale di verdure! L-1is<:i�1i <:Oflqui�t..u<- �ll.l sern1>licilit & d.al � d4}i CM6. T.tnli pt(:(,oli 1.,¢,e(:(W)(:ini dor.ui ... uru delizia P'"" ,I IUI) pd.111()�
86 l
SNACK
u Mole ,wu lu H�.,, oo .:t new t.uty ptodtx:.11 Ctutd. light, c,wicJiy mor�ls of lOiJslcd bread, <'M:t!lk,u to .iccon1p,,1ny.:tflK\.llJMl.u.1 tasty snack. tonibbk>1vhM ;md how )'00 p,CWI, A uWJUt"y p,odu<.1 willt .:t unique, unmi:,tJk.JIJ/e fl.r.'001. ldNJ 1o, )'Of.It ,,perili(:,, Mix them wilh salad:, .ind lo- n.ift the h.ivow ol yow dear"' tMck vcg<:t,,bJe sou1>s! t.c-t >Wtwlf � "'OIi) C)\"\V by ,hfJ sim1>licity .ind IX.i,-o,u, of c,ur6. So m.llt)' wry ./>-old,.>n �, ••• to ddight )'Ou' t.uru buds/
CA.VT◊ cw.o: Mttl Codice-M.ico4« Mlt:JI.NAT
TMC: 121'1'\ni f'l:,.oc�rlonoe-: 100, Nl.lffl('fOcorJ..-,OOtli; IS
O�wnk.doni: 9x6x16h� Oime,n,iooic� 39x26,S:,,.l8,Sh<m
SCHEOA TECNICA
■Mf&J.%11·MlKfl:PUI 80086350012)')
""'
IS 2Kg
19:,,; 14,S x 18,S h cm 108
TECHNICAL INFORMATION
......,, CA.U.T◊ rl.i\,o,.ir. hffi 1¥5i'& �: Mlt:RNAT Ml.Kll:PH CAN code-: 80086850012,16 8008685001239 ShdU1(e-. l2moo1hf. """"""
�"'righldp.K�v.: 100, , .. , 1'4t)..oi�: " IS Gro;.lW��<:-'ltM: "' 2Kg S.uolJ>,M:bg,:,: 9'"6·'" 16h<M 9x6;,,,16hcM Slu,oic�: 39,.. 26,,S,.. 18,S hcfl"I :J9'"24,S'"lf,Sh<M 1,-.... �� 108 108 11..-m.,...i..,,-r.: '
CoN«v.xion: - in Hool dry pt.ltt !olt.lN'it1.:r.<ooold,yp&.a«-
MSW ,'1.ILKWC
100, "
2 ..
)9x26,Slf18,Shcm 108
idM• Ml,Kll:AEC 8008(i8.S0012S} """"""
100, "
2 .. h,6• 16hcm )9-2',Sll19,Shcm 108 '
s.lOttM'l�cGOldry pbc:it
SNACK
0
Et;
SNACK 187
• �
PANCREK .... .. , I ,1 .. h>lt .... ,,, ., .. �,
Ri:w:opri ii S.lf)ON! l'l,Uur.llo di uro ricetta gcnuina l'l('1 Pa,,Crek u .\.',QI(>, Jc.� e r,..,s,,tRti slogllc di p.1nc. C<»l dorate e friabili. sooo ottime da us.ip0f.,,e sernpli�nlt' d� sofe e ide.lili Pf" ul'IO spunlino MVui<:,n110e nwicote. C�iri un break originate e 1.liel.ltiCOIWflktatedal4 nuovi snack ... unaboM:.tua.1.ll tWturaJe pe, \+t.'t'fe og.ni giofno con gusto <" legserc7 LJ.
Ml SNACK
-
•
• Piu.i
tcri ,l!docow, ,he ,uiurM f/Jvor of 1he genuine ff!Cit)C (I/ 1',mC1�k, ln(> Nghr -,mJ f,-,g,�nl CtKbys by ta Mole. So golden ;ind frilgr,mt, 1M')' ;u�excelfNil 10 Mj<,y juSf by 1l,<•nuc!W!1 o, �, .il 1.ury ,>/Id tJuuiriOtr$ snack. T,d:ea break ,;,ndlel>Wtwlll;i(lconq�edbr 1� o,1g111-,14 new snj1cks ... .,,., ""•n.:J1ut.>I ioodtl�ss 10 Ii� Nch d.1y wt,h taste ,1nd lightnc:;:,,
-
c-
Codiol!Mi<o\o: Codke(AN: TMC: �'°"""�:
N!.rnerotOtlf.,lioni'.:
�Lordo>Colo:. O�('l()Ntiiotlo: 0�('� <;olllp(t'p.i,1�
Co,llip('t�I�
COftk'l'o'-1:do"t':
-
Fl.Miu,: Mldc,,odt:
E.ANto:IC": stdlik-: NtiW�-,1� No.'11�: Gro»WC"ighllp«<.wton: Sllcoip,Jie:k.)g,:,:
Slu-oi�
k�ptrp,,.lld:: k-ptrbytr.; ��ion:
SNACK
SCHEDA TECNICA
0 P>..'-'Crm,;
MU'°"' Ml250f'TR ML2SOP'R.0 MUSOPPZ
800868S00)07l """"'"'"'"°"' ..,...,..,... 800868SIXI0997 UMn; 12Mni 12 ,,_; 12M<"li ,so, ,,., ,so, ,so,
" 12 12 "
),5 Kg J.s"& J,S Kg 3,5Kg 1h1:d:7hcm IJ:\7•Uhcm 13:io:7x21hcm 1):\1 i,;2.1 h<'m ,1z,...K:io:2.0hcm .t?"it�Kl'Oh<:m .t2•36.-:20 h<m 42,.3'112.0h<m '° '° "' '°
�f�td.1.K-.,rlo 1,iogolrN<Ot::d�� •��td.i.,c...,.,o �fr('Kotd.»e:..-no
TECHNICAL INFOR\tATION
Et; PA.._CRO:
lttfil I· MU'°"' MUSOfTR Ml.l�O Ml?SOWZ 800868500}073 """""""'""" """"''°°""° 8008685000997 Ur"nOtllht """""" """""' 12rnonlhd. ,so, ,so, ,so, ,so,
12 ,, ,, ,,
J,5 Ka: l,Sl\g UK& l,St:g 1) i,;1 :\Z1hcM l,hh21h<M 1h1:io:Z1hcM I) l1 i,:21 h<tn <1Z•J6.•2.0hcm •?•U•l'Ohc"" "2•36:io:20 hc<m •U•l4l20h<M '° .. "' ..
•
I-OOl'('in.1«1Gld.yplxt �in.:acoolJrypl.lft -in.i(ootdtypl- dON'in.:a('oc,ldrypl.K,t
SNACK 189
-•
� PANCREK
011111Ullh•l1•U••tt<IUI
-
11!1
PAt.tR.EK IZ:I ....
:.'t::-�
=-�==::.--::.':.."'
!!t"
Ri:w:opri ii S.lf)ON! l'l,Uur.llo di uro ricetta gcnuina � Pa,,Crek u .�. Jc.�<' r,..,s,,tRti slogllc di p.1nc. C<»l dorate <' friabili. sooo ottirrK' da us.ip0f-,,e sernpli�nlt' d� sofe e ide.lili Pf" ul'IO spunlino MVui<:,n110e nwicot<". C�iri un break originate e 1.liel.ltiCOIWflktatedal4 nuovi snack ... unaboM:.tua.1.ll tWturale P<"' \+t.'t'fe og.ni giofno con gusto <" legserc7 LJ.
,0 l SNACK
--
-- • ..
� �l.tl1!
!'#<S� �
--
8 .. Piu,.1
tcri ,l!docow, ,he ,uiurM f/Jvor of 1he genuine ff!Cit)C (I/ 1',mC1�k, ln(> Nghr -,mJ f1,1g,�nl CtKbys by ta Mole. So golden ;ind frilgr,mt, 1M')' ;u�excelfNit 10 Mj<,y juSf by tl,<•nuc!W!1 Of �j .il l,Uff ,>/Id fJuUiliOtr$ snack. T,d:�a break ,;,ndlel>Wtwlll;i(lconq�edbr 1� o,1g111.,14 new snj1cks ... .,,., -,n.n;i1ut.>I ioodtl�Js 10 Ii� Nch dJy wt,h taste ,1nd lightnc:;:,,
-
c-
Codiol!Mi<o\o: Codke(AN:
TMC: �(°"""�: N!.rnerotOtlf.,lioN: �Lordo>Colo:. O�('l(ll'Wiiotlo: 0�('� <;olllp(t'p.i,1� Co,llip('t�I�
COftk'l'o'-1:do"t':
-
Fl.Miu,: Mldc,codt:
E.ANcok: stdlik-: NtiW�-,1�
N,).-,1�: Gro»W�p«<.wton:
Sl2coip,Jie:k.)g,:,: Slu-oi� k�ptrp,,.lld:: k-ptrbytr.; ��ion:
SNACK
SCHEDA TECNICA
0 P>...'-'Crm,;
Mll7SPSE MLl75PTR ML17SP'R.O Mll75PPI.Z 800868SOOl103 800868SOOl734 800Ua5001il7 800868>001710 UMn; 12Mni 12 ,,_; 12M<"li 17Sg 17Sit 17Sg 17S,: ,. ,. ,. 3,5 Kg Ml\& J,S Kg 3,5Kg l-4,SA111 J9hcm 1-4,Sio:71119hcm 1'.h1Al9hcm 1-1,S.11711, 19hcm .M)ll(.)011(28hcm ,4Qx)th.?:8hcm -40:,,:)0:,,:2$hcm 4011:l0:,,:28h<m ,. " " "
�f�td.1.K-.,rlo 1,iogolr-tKOt::d�� •��td.i.,c...,.,o �f'ffCotd.»e:..-rio
TECHNICAL INFOR\tATION
Et; P>...'-'CRCK
I #ft1 I· Mt.l7SPSE Mll7SPTR .-.\1.175,PRO Mll7Sffll 8008685001703 8008685001734 8008635001127 8008685001710 l2rnot11ht """""" """""' 12mon1hd. 17Sg 11Sg '"• 17Sg ,. " ,. ,. UKs ),51\g UKg 3,5Kg 1-4,Si,h: 19hcm 14,S117,.19hcm 14,$�711:1911cm 1-4,5.:711. 19hcm 40:,,:,0:,,:28hcM .f0:,,:)0:,,:2:8hc"" -40:,,:)0:,,:28 hccm 4Chl0id8hcm ,. " " "
•
I-OOl'('in.1«10ld.yplxt �in.:acoolJrypl.lft -in.1.(ootdtypl- dON'in.1.cooldrypl.K,t
SNACK 191
CLaffiCi
SFORNATINI
Cli stuu.ica nti bM4oncinl di PJlne a lieo.'ii.uloM 11.11ur.alc $1 pc('$('nt.mo n<� nuovo formato: gli Sfomatini Rist0r<'lntc. D.J,oggipuol P,QVJA' roriglrw�linNdig,lssini and,e nol.b bustina singola. ldN� f1ef l.l rlslcwuJotK,,, Son>prCK"nti rd SU)tO "Cfassici" «ion chicchi di sale urom.:diZLltlal "Rosmarino
'"
conolio d'oliva,
921
FOOD SER\ftCE �
� � �D �
SFORNATINI
Th<! tasty bte.idHich 1idth r,,1rur.il rising .lg<!'IIIS di<' n,c,.v Jv.>i/Jt,lc in ,tw, 1Icw pack,1ging: Sfornatini Rcstt,vrtmt. ,,•ow rw c,111 eJiPIYiffice tM o,igilMJ lirte ol bfro.chtkb Ill ,1 single packet kk!JI fol ,��llf.l/Ms. Th(ry-.11.:, av�il.Jblc in UJC .,Classic'" 1.111<' 1W1h gr.1i1>s of salt ,1ndR,1voredwith ... Rosemary"' w.iih olive oil.
TMC:
t-�oconk.tioni:
FOOD SERVICE
SCHEDA TECNICA
0 SfOR.."IAtlNI fl/SlORA.'lfll
(§£11 ii, I 1··11 11:U h#;.i Ml.RISTSALE MUtlSlROS
80086aS001)1 ..
ll tnnl ,..,. 2E,Og•
" 12
...
)h)!hlOhcm
., "
TECHNICAL INFORMATION
SJQR..',/AllNIRIS"TOR.,V,,'U
iififfillMil
!008685001107 800&(,8,SOOIJl<I """"""
,..,.
12 ,,
....
20)1 Sx40hcm 20i,; S x40hcm
39.-)9xl0hcm J9xl9xl0hcm ., .,
� fOOO SERVICE 193
l"I \UU t:UKllol.\.\U,
, ....... ,,,,rn'1tt'IM
,-- -✓•
Coo 1 Tori™--"'I rri.abili" Koprir<1l tult.i I.a leggere1a di un grissino lcggero e friabilc cbl pi.K�\<Ole s.:ipom di �nt. <<>nun bassissimo conlenuto di grassi. L" confezlone contlene 40 bvJ.Clne •wlv,t fresche-u,i," s�11.ate slngot:a�e.
WithtlMJ"ToriflCUf,i.tM��·Ndh,cO'\'('(J/lt�lighlness of a light, crispy bt<N'tdstick with theo dctkio,.,s fl.lVOOt of bm1d JOO ,1 low fat content.
1hop.;t,tl:ro,,ui,J4()hdivrduJlty�•sr;ylrt.>sh"�ioo.
941
FOOD SER\ftCE �
SCHEOA TECNICA
T�L�(SI
TMC; .....
2•x6x)Ohcm o�,1on1 (Mtofw: n x J9 x 30 h (m Colipt,p.1lltt .t2
TECHNICAL INFORMATION
l��(SI
MllltST
CANcodt-: 80Cl868SOOOOJ,t
... ,.
No.olp,i,d:4ft:
)9:,cJ9:,cJOhcrn .,
0
0 0 FOOD SERVICE
"-
SCHEOA HCNICA
0 l(fl:OCCANTI
fMC: 12"""" l-Wit'
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t .---i���i ---- l �--.... --
TECHNICAL INFORMATION
OJI 1675. u� ric«c.l � I CROCCANTI, I griss,lnl �b T,�i:tionc> Torin<.>Se sottili e doratL Cosl legg«I e dll s.1porc gcnuino $(lnQ p('ri<.<11i d.1 ""1bill3r� .a �,., o sflzlosl pl!' ognl aperitl.....,, RiKopri l'autentico Si>J)Oftdl!I buon f»n<!- e l.asdul conquh.l.llre da ul'I d.:wko natur,llmenle semplice.
5ilc� 1615,.incldttdloNIN!O(J(!:ICl:,<XCWJI.� ol Tc.#1 t/Jin Md golden. So fish' Jttd genuine (hey .:lit" p«f«t wifh ;,r,y /b.,ot$ �nd f<N 0.'('1)' (mcy ,tpp«it.oo. �'<'fdtefC.JI I.JSl<:olt}t(tgoodbftWMdk'f>� � c;Jptu,e<Jby.i cl.JWC rh.Jt if si111ply natural.
Ptod\Kl: n�,'()1,11! Mk'e<>oek':
Hog•
"
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17,7:,cJ:,cJOh<fll'I Jh 39x30hcm .,
� fOOO SERVICE 19;
LoSf"WCo:> (! i1 fragranle IJl."l)tOnei�di J)-)rlC"' lievitazione nalurale leggero, dorato e gustoso, � In og11l fflOIT'IHIIOoolllg;om.i1.1.
� � � fragranl �Tins nMuraJ/y lcavcncc.J btrodslkk. light and templing .N1d pc,tf«:t ro, e1tty momt'l'l!ofrht-diJy.
SCHEOA TECNICA
0 l½dono: s,,z,rno �1: Cu,to: fb.wr:
TECHNICAL INFORMATION
SH11£ff0
Codi«Mltoloc MUCn\\lNtSf Mide� Ml,200M.IN'ISi --------------"':-'-:"'. -'-
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_c.i_n�p,,�p,_1_1 .. ____ .. _______ --� ... �.,_...,_. _____ ••-------"'Col'--li-"p,,-"�"-""----..;;.... ______ cc..,.=""='""'=·-----'-•-------_c..-__ ,,__. _. ---'-"-�'-'""'-"'-"'
c..."""--- GoMnv..iiM: �ifl-lcooldryp&ac.
96 l
FOOD SER\ftCE �
II JW'3".)IL.1l0 l.,t ,\t.(lle O un I� d(.,,tv,11(1 c,bl pane seccato e macinato llncmentc. t un ing,edlM11P lndl�bi'le ln («In,. idea le f)(!of Oll<'IK'l'e croccanti im1).')nature c gratinaturc.
u Mok INN<k,umM :11c �� ftom bread Wt has been dried �nd finely ground. Thi$ ,:sscfl1�1 coot;,,g ingh.-di<'l'lr is ideal 1o, crunchy brc.1dccl coatings wgr.ttin di::,hes.
SCHEDA TECNICA
0 Pwodo«o: PA....-GltAffA1O Product: � Flwo,.,r.
FOOD SERVICE
TECHNICAL INFORMATION
llll£AOCl:UM8S
;;;""""'=c.;""""'°=;;c'----""='""""=----- -""-·-�-·--· -----·"""""-------Codic:e EAN: 800S68S000249 EANcoclt-: 8008685000249 ",.-.=c, =-'------','"',...'-'.="-'-'----- -'-
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� fOOO SERVICE 19;
1 Choco Stickssoooil noovode-1ixiososnold: L., .-.1o1e d:i .1ss�.1m in Comp,)8nb p«un.l st1uisita merenda: sf4iol.i mini b.lS40nCini cl.I tuffar;:, in uM golosa crcrna di cacao e ,1occiole di .irtol qu.Jlitl. l.scl•ti .l .... 'Of8(1fed.J.11-, Su.) soffice cremosil.1 o d.,11.l f,.agJant,.l 001 gtissino pet' un'espedenz.1 plert.i di gusto,
,al
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Choco Sticks Is WI l'K!W� :m,ck '° b<> oofo','00 wfrh friends fol .1 dcli6ous snack. T.my """' Ricks to d,p iNo .a delicious .and high qwlitr cocoa cream ha.zelnuL w, )Of#'ill.'/lbtt�W by ;u sofl creaminess �nd by ,,,. fr.lg';tnc� of brc,-,dsticks '" ,. lull w,"
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CHOCOST1(._S
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1 Savoiardi u .-.\ale, i classici biscolti dt>ll, cr.-00:ionc piemori�. i.>Salt.100, coo ii k>fo semplice sapore, ii dot<e ita1i;ino PQt' e<c�l().t.z.»: ii 1ir,11misU. Cosi friabili
e leg,seri gr.ui<> -,11a r.oro consktt.'n.l.l � sono ioo.ll! <omo bb.o pc. i doki al c...cchi;iiO come I.a blJ)l),a irtgl,H,o e I.» ch.irl«te-; o«tlml d.l .Kcompag.naro ,11 CJ"i!fl'll' o �/,1(l e peri(;tli d.1 ln7.upparo nc!-l latte ,111 nu11ino.
100 l
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Savoiardi t, MO#, classic biscuits ol Piedroon{('Se Y.1.dirlon rh.l1 e.-:,11H,. ,,trh u,e;, simpfc /l,1vour. the 1r .,_11J11 dffi<,,t p.11 ��c: 1it.t.miw. So friable ,1nd light Jnd dhlnlu 10 tMr l,Ofiry (e(lu,e, they .1.,e idNJ ..t1 .a b.J� lo, d._'U(,ytj wch ,U T111k .mdCh.i,lot(i}. lxct/kinl wirh C,C,lm Cl" Ice c,rom ,11nd pe,f«f fo duflk in m�'k In th(! mo,rnJng,
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TECHNICAL INFORMATION
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Dalt, raffinata delicatezza dcll.1 pa«.1 sloglia, ,w,ce un.� linoo di linJuim.) p.btjee«i.l. •1 r.alfin.,tir, f11m,1r.. l..l MOit)-. Squisiti dolcetti, llnpr<>1.loslOcOf' riccioli di burro t>dot'�•i con 1.ucche.-0 carametlato. Solofngrodiientl N,urall, mlKf'laU � artesecondo le antkhe ri«'Ct,e- � trM:rodi di fA.,,,or;oi,t:i<wl tr.wlltion.,k!-, p« dole<>� w.11·autcntica fragran1.a. Conc�if_i un momt'nto di ™.ix e �l.atl an.lml di dolcezu .. .botiL) di delicata sfoglia p,c!l'"i p..ilJ.ti pill r�ifin�ti!
1021
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r,om the refined delic.1cy of puil p.uuy, l.J Mok c,t-J101 a liM oft� conl.i-c�y. (he N..t/fit1J1;, Delicious sweets, �(>(} wirh curls of butter �ndgokkn '"''" c,uamclited sugM. Ont), n�ru,�I ln.gredkltt.s, wisely blMdNI �cc01ding ro ,fjfl�iMI t«.� .lhtJ lrJditk,MI hW.-rho<h lO obr�ift !heh�! 1,.,g,�r �nd ,wtl)enlic pastries. ()(llk.iWf J\l'('(lts o1 fine pastry ro Mpt a momMl of specl.)f ,etu .... Orily lbr the mo,$! 1(.,firw/ f>Jl,ll(>JI
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108 l
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The pie.Muro o1., sweet awakening wil:h ., IN.'W t.isry p,odua iigfted u Afllk>. Simple ,1nd tasty. unJqw In n.h,o,, ('(llich yotw dJy wi(h >"Wilnt'ff from lhc nto,fW18. Delicious to spread, 11y tht>m 1virh honey 01 pm and ,u ., simple snack fot a pk,,»Jnr motnl'flC of r�.
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