Phenotypically Based Taxonomy of Fluorescent Pseudomonas Strains Isolated from Four Natural Mineral...

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System. Appl. Microbiol. 20,137-149 (1997) © Gustav Fischer Verlag Phenotypically Based Taxonomy of Fluorescent Pseudomonas Strains Isolated from Four Natural Mineral Waters S. VERHILLE, M. ELOMARI, L. COROLER, D. IZARD, and H. LECLERC Service de bacteriologie-hygiene, Faculte de Medecine, Lille, Cedex, France Received August 1, 1996 Summary A numerical analysis based on 231 phenotypic characteristics was performed with 100 isolates from 4 natural mineral waters so as with forty-nine type or collection strains belonging or related to fluores- cent Pseudomonas strains. Since this study has been the continuation of a previously published work (ELOMARI et aI., 1995) seven strains from the two former phenotypic groups Ia or IIb were included among the type or collection strains which have been used before in order to make easier the link with the two studies. The data were processed by the Dice similarity coefficient and unweighted pair group algorithm with arithmetic averages as well. Eight clusters (IX to XV, III) were defined at the 58% simi- larity level. Clusters XII, XIII, XIV and XV were further divided into 18 subclusters. Type and collection strains clustered into eight groups which correlated closely with those generated by the previous numeri- cal analysis (la, Ie, IIb, III, IVa, IVb IVc, VII). The three phenotypically characterized groups of mineral water strains Ib, IIa and V were also defined again. Furthermore most of the isolates of the present study, fell into four new groups which did not include any type or collection strains: IX (10 strains), XIIIb (12 strains), XIIIc (9 strains), XVa (9 strains). Later on DNA/DNA hybridization studies would be necessary to specify the taxonomic status of these four groups within the genus Pseudomonas. Key words: Taxonomy - Phenotypic analysis - Pseudomonas - Water Introduction Their great metabolic versatility and pathogenic prop- erties make Pseudomonas spp. strains increasingly im- portant for more and more fields. This large and hetero- geneous group of Gram-negative bacteria are common inhabitants of most natural environments. The phenetic study of STANIER et al. (1966) provided a modern frame- work for the phenotypical study of Pseudomonas and became the basis of numerical analysis (SNEATH et aI., 1981) and genotypic studies (SANDS et aI., 1970; PALLERONI et aI., 1972 and 1973; CHAMPION et aI., 1980), which have led to the division of the genus into five rRNA homology groups (PALLERONI, 1984). Howev- er those groups have been reclassified. The genus Pseu- domonas "sensu stricto" has been restricted to rRNA group I (DE Vos and DE LEY, 1983). In the last years, few species have been added within this rRNA group I: P. lu- teola and P. oryzihabitans (KODAMA et ai., 1985) which were newly reclassified respectively in the genus Chry- seomonas (C. luteola) and in the new genus Flavimonas (F. oryzihabitans; HOLMES, B., 1987), P. lundensis (MOLIN et aI., 1986a), P. fragi (MOLIN and TERNSTROM, 1982 and 1986b), P. savastanoi (GARDAN et aI., 1992) and P. flavescens (HILDEBRAND et aI., 1994). Whereas re- cent works have clarified the taxonomic status of the other 4 rRNA groups and have led to the creation of new genera such as Burkholderia (YABUUCHI et aI., 1992), Co- mamonas (DE VOS et aI., 1985; TAMAoKA et aI., 1987), Acidovorax (WILLEMS et aI., 1990), Hydrogenophaga (WILLEMS et aI., 1989); Brevundimonas (SEGERS et aI., 1994), Strenotrophomonas (PALLERONI and BRADBURY, 1993), Sphingomonas (YABUUCHI et aI., 1990), and Tel- luria (BOWMAN et aI., 1993). Most of the works per- formed on these groups have pointed out the genomic heterogeneity of the genus (DE Vos and DE LEY, 1983; PALLERONI, 1981; WOESE et ai., 1984). Pseudomonas strains are widespread in nature and particularly abundant in soil and water. However, few studies have been carried out on bacterial flora which colonizes mineral waters where the predominant occur- rence of fluorescent Pseudomonas strains has already been shown (LECLERC, 1990; GUILLOT and LECLERC, 1993; AZNAR et aI., 1992).

Transcript of Phenotypically Based Taxonomy of Fluorescent Pseudomonas Strains Isolated from Four Natural Mineral...

System. Appl. Microbiol. 20,137-149 (1997) © Gustav Fischer Verlag

Phenotypically Based Taxonomy of Fluorescent Pseudomonas Strains Isolated from Four Natural Mineral Waters

S. VERHILLE, M. ELOMARI, L. COROLER, D. IZARD, and H. LECLERC

Service de bacteriologie-hygiene, Faculte de Medecine, Lille, Cedex, France

Received August 1, 1996

Summary

A numerical analysis based on 231 phenotypic characteristics was performed with 100 isolates from 4 natural mineral waters so as with forty-nine type or collection strains belonging or related to fluores­cent Pseudomonas strains. Since this study has been the continuation of a previously published work (ELOMARI et aI., 1995) seven strains from the two former phenotypic groups Ia or IIb were included among the type or collection strains which have been used before in order to make easier the link with the two studies. The data were processed by the Dice similarity coefficient and unweighted pair group algorithm with arithmetic averages as well. Eight clusters (IX to XV, III) were defined at the 58% simi­larity level. Clusters XII, XIII, XIV and XV were further divided into 18 subclusters. Type and collection strains clustered into eight groups which correlated closely with those generated by the previous numeri­cal analysis (la, Ie, IIb, III, IVa, IVb IVc, VII). The three phenotypically characterized groups of mineral water strains Ib, IIa and V were also defined again. Furthermore most of the isolates of the present study, fell into four new groups which did not include any type or collection strains: IX (10 strains), XIIIb (12 strains), XIIIc (9 strains), XVa (9 strains). Later on DNA/DNA hybridization studies would be necessary to specify the taxonomic status of these four groups within the genus Pseudomonas.

Key words: Taxonomy - Phenotypic analysis - Pseudomonas - Water

Introduction

Their great metabolic versatility and pathogenic prop­erties make Pseudomonas spp. strains increasingly im­portant for more and more fields. This large and hetero­geneous group of Gram-negative bacteria are common inhabitants of most natural environments. The phenetic study of STANIER et al. (1966) provided a modern frame­work for the phenotypical study of Pseudomonas and became the basis of numerical analysis (SNEATH et aI., 1981) and genotypic studies (SANDS et aI., 1970; PALLERONI et aI., 1972 and 1973; CHAMPION et aI., 1980), which have led to the division of the genus into five rRNA homology groups (PALLERONI, 1984). Howev­er those groups have been reclassified. The genus Pseu­domonas "sensu stricto" has been restricted to rRNA group I (DE Vos and DE LEY, 1983). In the last years, few species have been added within this rRNA group I: P. lu­teola and P. oryzihabitans (KODAMA et ai., 1985) which were newly reclassified respectively in the genus Chry­seomonas (C. luteola) and in the new genus Flavimonas (F. oryzihabitans; HOLMES, B., 1987), P. lundensis (MOLIN et aI., 1986a), P. fragi (MOLIN and TERNSTROM,

1982 and 1986b), P. savastanoi (GARDAN et aI., 1992) and P. flavescens (HILDEBRAND et aI., 1994). Whereas re­cent works have clarified the taxonomic status of the other 4 rRNA groups and have led to the creation of new genera such as Burkholderia (YABUUCHI et aI., 1992), Co­mamonas (DE VOS et aI., 1985; TAMAoKA et aI., 1987), Acidovorax (WILLEMS et aI., 1990), Hydrogenophaga (WILLEMS et aI., 1989); Brevundimonas (SEGERS et aI., 1994), Strenotrophomonas (PALLERONI and BRADBURY, 1993), Sphingomonas (YABUUCHI et aI., 1990), and Tel­luria (BOWMAN et aI., 1993). Most of the works per­formed on these groups have pointed out the genomic heterogeneity of the genus (DE Vos and DE LEY, 1983; PALLERONI, 1981; WOESE et ai., 1984).

Pseudomonas strains are widespread in nature and particularly abundant in soil and water. However, few studies have been carried out on bacterial flora which colonizes mineral waters where the predominant occur­rence of fluorescent Pseudomonas strains has already been shown (LECLERC, 1990; GUILLOT and LECLERC, 1993; AZNAR et aI., 1992).

138 S. VERHILLE et al.

Thus, specific taxonomic studies are needed to learn more about those strains, and consequently the present work deals with a numerical phenotypic analysis on a sample of fluorescent Pseudomonas strains twice as large as the one of the previous work (ELOMARI et ai., 1995), isolated from 4 natural mineral waters. The main pur­pose of this study is not only to try to enlarge the three former clusters lb, lIb and V (ELOMARI et ai., 19955) but also to isolate other new phenotypic groups of mineral water strains which would not include a type or collec­tion strain.

Materials and Methods Bacterial strains: This phenotypic study relied on 149 strains

which consisted of 100 wild strains, isolated from 4 French nat­ural mineral waters designed A, B, C, D and identified as fluo­rescent pseudomonads according to the criteria of PALLERONI (1984). Forty-nine type, collection and wild strains representa­tive of the fluorescent pseudomonads were also added in for control purposes (P. aeruginosa, P. fluorescens biovars I to V, P. chlororaphis, P. aureofaciens, P. marginalis, P. putida biovars A and B, P. lundensis, P. syringae, P. cichorii, P. tolaasii and P. as­plenii). Further details about the strains, including reference numbers and origins (when known), are given in Table 1.

Table 1. List of organisms studied and their classification in phenotypic analysis.

Cluster

IX (N = 10)

X(N=3)

XI (N = 5)

XII (N = 38)

Subcluster Culture collection or other reference N°

XIIa (n =2)

IIa n=4

Ib n=3

XIInc n=l

Ie n = 13

CFML 95-322 CFML 95-309 CFML 95-305 CFML 95-304 CFML 95-303 CFML 95-306, -311 CFML 95-307, -312 CFML 95-308

CFML 95-280 CFML 95-281 CFML 95-285

CFML 95-340 CFML 95-319, -325 CFML 95-329 CFML 95-270

ATCC 17482 CFML 95-287

CIP 104664T

CFML 92-113 CFML 92-102 CFML 92-104

CFML 92-123 CFML 92-133 CIP 104 663T

DSM50106 (=ATCC 17826)

ATCC 15916 ATCC 17563

ATCC 13525T

NCPPB 1616 (= PDDCC 2839) ATCC 17518 NCPPB 2192T

(= ATCC 33618T = PDDCC 2290T )

CIP 73-25 (= ATCC 17397) CFML 95-247 CFML 95-299, -301 CFML 95-297 CFML 95-298, -300

Name as received

P. fluorescens biovar II

P. rhodesiae(1)

P. veronii(ll

P. fluorescens biovar II

P. fluorescens biovar V P. fluorescens biovar I

P. fluorescens biovar I P. tolaasii P. fluorescens biovar V P. tolaasii

P. fluorescens biovar I

Isolated from"

B(l) 3 A(2) 2 A(2) 3 A(2) 5 A(2) 6 A(3) 3 A(3) 6 A(4)2

D(l) 1 D(l) 2 D(l) 3

B(l) 2 B(l) 4 B(l) 6 D(l) 1

Naphthalene-enriched medium D(3)2

A(3) 3 A(4) 3 A(3) 1 A(4) 1

B(3) 1 D(l) 2 D(l) 1

Sea water

Sea water Sputum Agaricus bisporus pre-filter tanks Cultivated mushroom Soil Cultivated mushroom Agaricus bisporus Tap water C(3) 4 D(l) 3 D(4)2 D(4) 3

Phenotypically Based Taxonomy of Fluorescent Pseudomonas Strains 139

Table 1. (Continued).

Cluster

XIII (N =34)

XIV (N = 11)

VII (N =3)

Subcluster Culture collection or other reference N°

XIIe n=7

Ia n=8

XIIIa n=4

XIIIb n = 12

XIIId n=2

XIIIc n=9

lIb n=3

IVb n=3

XIIInc n=l

IVc n=6

IVa n=2

CFML 95-330 CFML 95-275, -334 to -336 CFML 95-337, -339

ATCC 14150 DSM 50276 NCPPB 667T (= ATCC 10844T) ATCC 17815 ATCC 17816 DSM 50275 CFML 95-286 CFML 95-277

CFML 95-313 CFML 95-312 CFML 95-310 CFML 95-302

CFML 95-341 CFML 95-323, -324, -326, -327 CFML 95-316, -31 7, -318 CFML 95-320 CFML 95-321, -333 CFML 95-263

CFML 95-282 CFML 95-271

CFML 95-315 CFML95-260 CFML 95-246 CFML 95-262 CFML 95.259, -261 CFML 95-243 CFML 95-249, -257

DSM 50148 (= ATCC 17533) ATCC 12983 ATCC 17573

CCUG 1317 ATCC 17484 LMG 1246 (= ATCC 17430 = NCIB 10534)

DSM 50415

ATCC 17415 CCEB 518T (= ATCC 13985T) ATCC 9447 DSM 50083T (= ATCC 9446T) ATCC1 7414 ATCC 17386

DSM 50208 (= ATCC 17485) CIP 51-191T (= ATCC 12633T)

CIP 68-52T(= ATCC10145T) ATCC 15692 CIP 76-110 (= ATCC 27853)

Name as received

P. fluorescens biovar V P. marginaiis P. marginalis P. fluores cens biovar II P. fluorescens biovar II P. marginalis

P. fluorescens biovar V P. fluores cens biovar IV P. fluorescens biovar V

P. putida biovar B P. putida biovar B P. putida biovar B

P. fluorescens biovar IV

P. aureofaciens P. aureofaciens P. chlororaphis P. chlororaphis P. chlororaphis P. fluorescens biovar V

P. putida biovar A P. putida

P. aeruginosa P. aeruginosa P. aeruginosa

Isolated from':-

B(4) 3 B(4) 4 B(4) 6

? Soft rot of potato tuber Endive Lettuce Dahlia Plant D(2) 3 D(l) 1

A(3) 4 A(3) 6 A(4) 3 A(4) 5

B(l) 2 B(l ) 3 B(l) 4 B(l) 5 B(l) 6 C(4) 3

D(l ) 1 D(l ) 2

A(2) 1 C(2) 3 C(2) 4 C(2) 5 C(2) 6 C(4)4 C(4) 6

Soil Soil Polluted sea water

Soil Naphthalene-enriched medium ?

Soil Mass river clay in kerosene ? Plate contaminant ? Tryptophan-enriched water

Soil Soil

? infectd wound Blood culture

140 S. VERHILLE et al.

Table 1. (Continued).

Cluster Subcluster Culture collection or other reference N°

Name as received

Isolated from*

XV (N = 41)

III (N = 2)

NC(N=5)

XVa n=9

V n = 26

XVc n=4

XVnc n=2

CFML 95-258 CFML 95-244 CFML 95-250, -251 CFML 95-256, -264 CFML 95-255 CFML 95-245, -254

ATCC 17559 ATCC 17400 CFML 95-252 CFML 95-248, -253 CFML 95-296 CFML 95-274, -276, -279 CFML 95-265 to -268, -273 CFML 95-283, -293 CFML 95-292 CFML 95-278 CFML 95-269, -272 CFML 95-288, -289 CFML 95-290 CFML 95-291 CFML 95-294, -295

CFML 95-331 CFML 95-332, -338, -342

CFML 95-328 ATCC 17571

CCUG 18757T (= CCM 573T )

CCUG 18758

CFML 90-57 ATCC 19310T

ATCC 23835T

DSM 50259T

CFML 95-284

P. fluorescens biovar III P. fluorescens biovar III

P. fluorescens biovar III

P. lundensis P. lundensis

P. putida biovar A P. syringae P. asplenii P. cichorii

C(3) 3 C(3) 4 C(3) 6 C(4) 2 C(4) 3 C(4) 4

Plant Egg C(1) 2 C(1) 4 C(3) 4 D(I) 1 D(I) 2 D(I) 4 D(I) 6 D(2) 1 D(2) 2 D(3)2 D(3) 3 D(3) 6 D(4)4

B(4)4 B(4) 6

B(4) 6 Polluted sea water

Beef meat Beef meat

placenta Plant Plant Endive B(1) 5

* All Strains were isolated from four French natural mineral waters, called A, B, C and D (Evian, Cachat spring; Volvic, Clairvic spring; Vittel, Grande source; Contrexeville, Pavilion spring) at the following sites: at the point of emergence (1), in pipeline (2), be­fore bottling (3) and after bottling (4). For each brand, samples were examined once in a year at different times 1,2,3,4,5 and 6. (I) in press ATCC CCEB

CCM CCUG CIP CFML DSM NCIB NCPPB

PDDCC LMG nc NC

American Type Culture Collection, Rockville, Maryland, USA. Culture Collection of Entomogenous Bacteria, Departement of Insect Pathology, Institute of Ento­mology, Prague, Czechoslovakia. Czechoslovak Collection of Microorganism, J. E. Purkyne, University, Brno, Czechoslovakia. Culture Collection, University of Goteborg, Goteborg, Sweden. Collection de l'institut Pasteur, Paris, France. Collection de la faculte de Medecine, Lille, France. Deutsche Sammlung von Mikroorganismen, Gottingen, Federal Republic of Germany. National Collection of Industrial Bacteria, Aberdeen, Scotland, UK. National Collection of Plant Phothgenic Bacteria, Ministry of Agriculture, Fisheries and Food, Plant Pathology Laboratory, Harpeden, Hertfordshire, UK. Plant Diseases Division Culture Collection, Auckland, New Zealand. Laboratoium voor Microbiologie en microbiele Genetica, Rijksuniversiteit Gent, Belgium Unclustered strains of the subcluster considered. Strains not belonging to any cluster.

Phenotypically Based Taxonomy of Fluorescent Pseudomonas Strains 141

Phenotypic characterization: Forty-three conventional tests were carried out as described by GAVINI et aI., 1989. The abili­ty of each strain to assimilate a range of sole carbon source was assessed by auxanographic biotype 100 system (BioMerieux, Marcy-L'Etoile, France) containing a total of 99 carbohydrates, amino-acids and organic acids. Strips were in­cubated for 5 days at 30 0c. Eighty-nine enzymatic tests were performed on experimental enzymatic strips. The enzymatic

Table 2. Phenotypical characteristics of clusters.

Clusters

IX X n = 10 n=3

Phenotypic tests Conventional tests Denitrification 50" 100 Nitrate reduction 100 100 Growth on NaCI (3%) 50 a Growth on TTC':' " a a Tributyrin-esterase 80 67 Tween-esterase 70 67 Lecithinase a a Malonate 90 33 TTR':'** 30 a Carbon sources D(+) Galactose 100 100 a-D(+) Melibiose 100 a Sucrose 100 100 D(+) Raffinose 100 0 Maltotriose 100 0 Maltose 100 100 a-Lactose 100 a Lactulose 100 0 1-0Methyl-f3-galactopyranoside 100 0 1-0Methyl-a-galactopyranoside 100 a D(+) Cellobiose 100 33 f3-Gentiobiose 100 0 1-0-Methyl-f3-D-Glucopyranoside 90 0 Esculin 100 0 D(-) Ribose 100 100 L(+) Arabinose 100 100 D(+) Xylose 100 a Palatinose 100 0 a-L-Rhamnose 100 a a-L(-) Fucose 100 a D(+) Arabitol 100 100 L(-) Arabitol 100 a Xylitol 100 a D-Tagatose 90 a D-Mannitol 100 100 Maltitol 100 a D(+) Turanose 100 100 D-Sorbitol 100 67 Adonitol 100 a D-Lyxose 90 a i-Erythritol a a 3-0Methyl D Glucopyranose 100 a D-Saccharate 100 33 Mucate 100 100 L(+) Tartrate 90 a Meso-tartrate 100 0

activities tested included 59 peptidases, 10 esterases, and 20 osidases (GAVINI et aI., 1991). They were also studied with the API systems which were incubated at 30 °C for 4 h. The tests were scored as positive according to the manufacturer's in­structions. In all, 231 characters were investigated. Sixty-one of these which were either positive or negative for all the strains, were not included in the numerical analysis, all of them are listed in Table 2. Other data were codified and sub-

XI XII XIII XIV XV III n=5 n = 38 n = 34 n = 11 n = 41 n=2

100 37 41 27 95 a 100 74 74 45 95 a

80 95 32 100 93 100 a 11 a 100 2 100

60 50 74 91 68 a a 26 18 73 95 a a 42 6 55 90 a

100 79 65 100 93 a 80 24 3 55 95 50

100 100 100 36 83 a a a a a a a

20 68 15 45 0 0 0 a 0 0 0 0 0 3 0 0 a 0 0 3 0 a 0 0 0 0 0 0 0 a 0 0 0 0 0 0 a 0 a a 0 0 0 0 a 0 0 0 0 0 0 0 0 0 0 a 0 0 0 0 0 0 0 0 0 0 a 18 0 0 0 0

100 100 100 91 100 a 100 92 100 18 a 100

80 87 88 a a a 0 0 a a a a a 24 3 a 66 a a a a a a 100

100 100 97 82 100 a 0 61 3 a 100 a a 61 0 a 100 a a a a a 0 a

100 100 97 82 100 a a a a a a a a a a a a a

80 100 41 a 5 a 20 61 3 a 100 a 20 68 3 a a a 20 87 3 9 100 a

0 a a 0 a 0 100 97 100 64 a a 100 100 100 64 66 a

a a 9 45 a a a 45 76 36 a a

142 S. VERHILLE et al.

Table 2. (Continud).

Clusters

IX X XI XII XIII XIV XV III n == 10 n==3 n==5 n == 38 n == 34 n == 11 n == 41 n==2

Tricarballylate 90 0 80 32 44 9 0 0 D-Glucuronate 100 0 100 97 88 18 0 0 D-Galacturonate 100 0 100 100 85 18 0 0 N-acetyl-D-Glucosamine 100 0 100 100 76 82 100 0 Phenyl acetate 100 0 0 3 53 45 0 0 Protocatechuate 100 100 100 100 100 100 100 0 p-Hydroxy benzoa te 100 100 100 100 100 100 90 0 (-)Quinate 100 100 100 100 100 100 100 0 Gentisate 100 0 0 0 0 36 29 0 m-Hydroxybenzoate 100 0 0 0 0 9 24 0 Benzoate 100 100 20 8 88 100 90 50 Histamine 100 0 0 5 82 100 0 0 D-Glucosamine 100 33 100 87 97 55 100 0 Itaconate 100 0 80 84 3 100 95 0 DL-~-Hydroxybutyrate 100 100 100 100 100 100 100 0 Malonate 100 33 100 100 100 100 100 0

Enzymatic tests a-D-Glucoside 0 100 0 3 0 0 0 0 N-acetyl-~-D-glucosaminidase 100 100 60 37 44 18 37 0 esterases-C 12 10 67 0 53 29 100 90 50 L-tyrosine arylamidase 60 0 20 45 53 64 22 100 L-pyrrolidone arylamidase 20 0 0 68 9 45 100 100 L-histidine arylamidase 100 100 0 79 100 100 63 100 L-aspartate arylamidase 60 3 0 74 53 91 80 100 y-glutamyl transferase 60 0 40 84 50 100 51 100 a-L-glutamate arylamidase 40 0 0 55 24 55 68 100 L-threonine aryl amidase 70 33 0 63 62 55 85 100 L-alanyl-L-phenylalanyl L- 50 0 20 74 76 91 78 100 prolyl-L-alanine arylamidase a-L-aspartyl-L-arginine 90 0 0 74 68 100 100 100 arylamidase a-L-glutamyl-L-histidine 40 0 0 53 47 73 59 100 arylamidase glycyl-L-arginine arylamidase 90 67 0 76 76 100 100 100 L-histidyl-L-serine arylamidase 20 33 0 79 12 36 87 100 L-phenylalanyl-L-proline 10 0 40 58 35 82 56 100 arylamidase N-acetyl-glycyl-L-Iysine 0 0 0 50 21 91 32 50 arylamidase L-valyl-L-tyrosyl-L-serine 50 33 0 61 38 55 90 50 arylamidase

" % of positive strains ",:. TTC: 2,3,5-Triphenyltetrazolium chlorid. ,: .• ' ,. TTR: Tetrationate reductase. All the strains in the study were King B, oxydase (except P. syringae ATCC 19310T ) and catalase positive, grew on 0% and 0.8% NaCI, hydrolysed L-tyrosine, were citrate and arginine positive and were motile. All strains were also able to utilize the following compounds as sole carbon source: glycerol, cis-aconitate, citrate, D-glucuronate, betain, D-L-a amino-n-butyrate, D L-Iactate, L-as-partate, L-glutamate, L-proline, L-alanine, proprionate. Furthermore all strains showed the following enzymatic activities: esterase-C6 and -C8, L-alanine arylamidase, methionine arylamidase, L-proline-4-methoxy arylamidase, ~-alanine arylamidase, a--L-as-partyl-L-alanine arylamidase.

Each of the strains were negative for the following tests: growth in the presence of a concentration of sodium chloride of 5% and 7% wt/vol, showed none DNase activity were not able to hydrolyse starch, did not possess any ornithine decarboxylase, lysine de-carboxylase and phenylalanine desaminase activities. All the strains were indol, acetoine, coagulase, elastase and fibrinolyse nega-tive. The strains were unable to utilize L(+) sorbose, dulcitol, hydroxyquinoline-~-glucuronide, L-tryptophan, L-histidine. None of the strains possessed the following enzyme activities: a-D-galactosidase, ~-D-galactosidase, phospho-~-D-galactosidase, a-L-arabi-nosidase, ~-D-galacturonohydrolase, ~-D-glucuronidase, a-maltosidase, ~-maltosidase, N-acetyl-a-D-glucosaminidase, ~-D-fucosi-dase, ~-L-fucosidase, ~-D-Iactosidase, a-D-mannosidase, ~-D-mannosidase, ~-D-xylosidase, a-D-xylosidase.

Fig. 1. Pheno­typic dendro­gram based on unweighted pair group average linkage. SD: Dice similarity index. The cutt­off level clusters is 58%.

Phenotypically Based Taxonomy of Fluorescent Pseudomonas Strains 143

Subclusters

r-------111111 P. jblore.rcms biovar II xna

lla Ib

'--------4P. jblorucms biovar II XIINC

P. jblore.rcms Tbiovar I Ie

P. margina/isT

P. fluore.rcens biovar IV N

P. putida biovar B

P. aureofaciens T

P. chJoro1J1Phis T P. putida T biovar A P. Ql:ruginasa T

P. fluore.rcens biovar III

L'::========I P. fluorescms biovar 1II

P. lundensis T L ____________ .. P.putida

L-1========~============================~~ryrin~ P. asp/enii. P. ciclwriiT

XIJe

Ia

XIlla

XIllb

XIIId

XIIIc

lIb

IVb XlIINC Nc Na vn

XVa

v

XVc XVNC

] ~ ]

]

Clusters

IX

x XI

XII

XIll

XN

xv

ill

] NC

144 S. VERHILLE et al.

jected to numerical analysis as described by GAVINI et al. (1989) .

Test reproducibility: All the tests were repeated on 10% of strains. The average probability of error of 2.5%, as calculated by the formula of SNEATH and JOHNSON (1972), would not pro­duce serious distortion of taxonomic structure.

Results and discussion

The phenotypic dendrogram obtained is shown figure 1. At 58% of similarity level, the numerical analysis de­lineated 8 main clusters (IX to XV and III to refer to Fig­ure 1 and Table 1). Clusters XII, XIII, XIV and XV could be subdivided at higher levels of similarity, into 18 sub­clusters: respectively XIIa, IIa, Ib, Ie, XIIe, Ia; XIIIa to XIIId, lIb, IVb; IVc, IVa, VII; XVa, V, XVc. However 4 strains remained unclustered: P. putida biovar A CFML 90-57, P. syringae ATCC 19310\ P. asplenii ATCC 23835T, P. eiehorii DSM 50259T and the wild strain CFML 95-284 isolated from mineral water. The accurate composition of each cluster and subcluster are reported in Table 1. Phenotypic characteristics which proved use­ful in distinguishing between clusters and subclusters are listed respectively in Table 2 and 3. The subcluster XIIId which only included two wild strains will be neglected in this study, and consequently omitted in table 3. As often as a group could be classed as one of those of the previ­ous study (ELOMARI et aI., 1995) the former name has been kept. Without considering strains that were not found again only because they were not included in this study, it appeared that seven groups (IIa, Ib, III, IVa, IVb, IVc, VII) were closely similar to a former one. As to sub­clusters la, Ie, lIb, and V minor differences could be no­ticed: P. fluoreseens biovar II ATCC 17816 which was unclassified before has been included in the subcluster la, P. fluroeseens biovar II ATCC 17816 which was unclassi­fied before has been included in the subcluster la, P. to­laasii NCPPB 1616 has left the subcluster Id for the sub­cluster Ie, P. fluoreseens biovar III ATCC 17571 has been excluded from cluster V to remain unclassified in this study. All those differences may be attributed to the un­clear taxonomic status of the considered strains. At last P. fluoreseens biovar IV DSM 50415 from the subcluster lIb remained now unclassified. As to the taxonomic sta­tus, the following groups could be identified because of being closely related to one type strain and their pheno­typic characteristics were in good agreement with pub­lished data (STANIER et aI., 1966; CHAMPION et aI., 1980; PALLERONI, 1984; BARRETT et aI., 1986): subcluster Ia (n = 8) including P. marginalis ATCC 10844T gathered mostly collection strains from plant origin; subcluster IVa (n = 2) contained the type strain P. putida ATCC 12633T so as one collection strain from the same biovar; subcluster VII (n = 3) comprised the type strain P. aerugi­nosa ATCC 10145T associated with two P. aeruginosa strains from clinical origin; cluster III (n = 2) contained the type strain P. lundensis CCM 573T so as the collec­tion strain P. lundensis CCUG 18758, both isolated from beef meat. The two following subclusters gathered two type strains: the subcluster IVc (P. aureofaeiensT and P.

ehlororaphisT) so as the subcluster Ie (P. fluoreseens T and P. tolaasii\ The fact that the species P. aureofaeiensT and P. ehlororaphisT were joined together in the same sub­cluster (IVc, n = 6) fitted in with published data of JOHN­SON and PALLERONI (1989), who had shown by DNA/DNA homology experiments, that those two species differing from each other by the coloration of their pigment, formed only one genospecies. Further­more, on the basis of data of STANIER et al. (1966), and considering only the phenotypic level, MOLIN and TER­STROM (1986b) have already included those both species (P. ehlororaphis DSM 50083T and P. aureofaeiens ATCC 13985T ) in a single taxon in their fluorescent superclus­ter, as also did SNEATH et al. (1981) and CHAMPION et al. (1980). As to the subcluster Ie (n = 13), it also comprised 2 type strains (P. fluoreseens biovar I ATCC 13525T and P. tolaasii NCPPB 2192T). This could be explained by the fact that P. tolaasii is a species whose relationships with well-characterized species of the genus Pseudomonas are unknown (GOOR et aI., 1986), according to the descrip­tion of PALLERONI in the Bergey's manual of systematic bacteriology (PALLERONI, 1984). The following subclus­ters included only collection strains of species P. fluo­reseens designated biovar II (subcluster XIIa: ATCC 17482) so as biovars IV and V (subclusters lIb: ATCC 12983, DSM 50148 and ATCC 17573). The subcluster IVb only contained 3 strains of P. putida biovar B (CCUG 1317, ATCC 17484, LMG 1246), which were phenotypically quite different from those of P. putida biovar A (subcluster IVa, see Table 3). At last 3 collection strains did not fall into any subcluster (P. fluoreseens bio­var II DSM 50106 from the cluster XII, P. fluoreseens biovar IV DSM 50415 from the cluster XIII, and P. fluo­reseens biovar III ATCC 17571 from the cluster XV) .

As to mineral water strains, they were mainly grouped into clusters IX, X, XI and subclusters IIa, Ib, XIIe, XIIIa, XIIIb, XIIIc, XIIId, XVa, V, and XVc. Neither the subcluster IIa nor the subcluster Ib has been enlarged with new mineral water strains. Our attention was fo­cussed only on those of them which exhibited a numeri­cally significant number of strains (n = 9 or more), that is to say cluster IX (n = 10) and subclusters XIIIb (n = 12), XIIIc (n = 9), XVa (n = 9) and V (n = 26). Only the last one subcluster was containing two collection strains of P. fluoreseens biovar III (ATCC 17559 and ATCC 17400). Compared to the previous work, this cluster has been considerably enlarged in mineral water strains. Pheno­typic tests which proved useful for differentiating the 5 main groups of mineral waters from each other are listed in Table 4. Cluster IX was easily phenotypically well­characterized with respect to the other 4 subclusters. As a matter of fact only its strains were able to assimilate a­D(+) melibiose, sucrose, D(+) raffinose, maltotriose, mal­tose, a-lactose, lactulose, l-o-methyl-p-galactopyra­noside, l-o-methyl-a-galactopyranoside, D( +) cellobiose, p-gentiobiose, l-o-methyl-p-D-glucopyranoside, esculin, palatinose, a-L(-) fucose, D-tagatose, maltitol, D(+) tu­ranose, D-Iyxose, 3-0-methyl-D-glucopyranose and L( +) tartrate. Compared to other groups only few strains of subcluster XIIIb were able to utilize myo-inositol (17

Tab

le 3

. P

heno

typi

c ch

arac

teri

stic

s us

eful

for

dif

fere

ntia

ting

sub

elus

ters

fro

m e

ach

othe

r.

S u be

l ust

ers

XII

a II

a lb

Ie

X

IIe

la

XIl

Ia

XIl

Ib

XII

Ic

IIb

lVb

lVc

IVa

VII

X

Va

V

XV

c C

hara

cter

istic

s (n

*=2)

(n=

4)

(n=

3)

(n =

13)

' (n

= 7

) (n

=8)

b (n

=4

) (n

= 1

2) (

n =

9)

(n =

3)

(n =

3)

(n =

6)'

(n =

2)d

(n =

3)'

(n =

9)

(n =

25)

(n

= 5

)

Con

vent

iona

l te

sts

Nit

rate

red

ucti

on

100"

"-10

0 10

0 23

10

0 10

0 10

0 58

10

0 33

33

50

0

100

100

100

71

Den

itri

fica

tion

10

0 0

100

0 10

0 25

0

25

100

0 0

0 0

100

100

100

71

Gro

wth

on

3 %

NaC

I 50

10

0 10

0 10

0 10

0 88

50

50

0

33

0 10

0 10

0 10

0 89

92

10

0 T

TC

"* (

10%

) 0

0 0

15

0 25

0

0 0

0 0

83

100

100

11

0 0

Esc

ulin

0

0 0

8 10

0 88

0

0 0

0 33

17

0

0 0

0 0

Tw

een-

este

rase

0

0 0

62

14

13

50

0 33

33

0

50

50

100

100

100

71

Lec

ithin

ase

50

100

0 62

14

13

0

0 0

33

0 83

0

33

67

100

86

Mal

onat

e 10

0 25

0

100

100

88

100

50

56

100

67

100

100

100

78

96

100

TTR'

:-':-'

:-':-

0 25

0

31

29

13

0 0

0 0

0 50

0

100

100

96

86

Gro

wth

at 4

°C

10

0 10

0 10

0 10

0 10

0 10

0 10

0 10

0 10

0 10

0 10

0 10

0 10

0 0

100

100

100

Gro

wth

at

41

°C

0 0

0 0

0 0

0 0

0 0

0 0

0 10

0 0

0 0

Car

bon

sour

ces

D( +

) G

alac

tose

10

0 10

0 10

0 10

0 10

0 10

0 10

0 10

0 10

0 10

0 10

0 83

0

0 78

96

43

'"

D(+

) T

reha

lose

10

0 10

0 10

0 10

0 10

0 10

0 0

100

100

100

0 10

0 0

33

100

100

100

;:r

rt>

::l

D(+

) M

anno

se

100

100

100

100

100

100

100

100

100

100

100

100

0 0

100

100

86

~

Sucr

ose

50

100

100

31

100

75

0 0

0 67

0

83

0 0

0 0

0 '-<

: '0

L(+)

Ara

bino

se

100

100

100

85

100

88

100

100

100

100

100

50

0 0

0 0

0 n- :::.

D

(+)

Xyl

ose

50

100

100

85

100

75

0 10

0 10

0 10

0 10

0 17

0

0 0

0 0

~

u-L-

Rha

mno

se

0 0

0 38

0

50

0 0

11

0 0

0 0

0 0

100

29

o:J

0>

D(+

) A

rabi

tol

100

100

100

100

100

100

100

100

100

100

100

67

100

0 10

0 10

0 10

0 '" '" CL

L

(-)

Ara

bito

l 0

0 0

100

100

38

0 0

11

0 0

0 0

0 10

0 10

0 10

0 ~

Xyl

itol

0 0

0 10

0 10

0 38

0

0 0

0 0

0 0

0 10

0 10

0 10

0 )<

myo

-Ino

sito

l 10

0 10

0 10

0 10

0 10

0 10

0 0

17

100

33

0 10

0 0

0 10

0 10

0 10

0 0 ::

l

D-M

anni

tol

100

100

100

100

100

100

100

100

100

100

67

100

100

0 10

0 10

0 10

0 0 a

D-S

orbi

tol

100

100

100

100

100

100

0 0

100

33

33

100

17

0 0

8 0

'-<: 0

Ado

nito

l 0

0 0

100

100

38

0 0

11

0 0

0 0

0 10

0 10

0 10

0 '"""

..,.,

D

-Lyx

ose

50

100

67

54

57

88

0 0

0 0

0 17

0

0 0

0 0

;::

i-E

ryth

rito

l 10

0 0

100

92

100

100

0 0

11

0 0

33

0 0

100

100

100

0 ... rt>

D-S

acch

arat

e 10

0 10

0 10

0 92

10

0 10

0 10

0 10

0 10

0 10

0 10

0 10

0 10

0 0

0 0

0 '" n

Muc

ate

100

100

100

100

100

100

100

100

100

100

100

100

100

0 0

100

29

'" g L(

+) T

artr

ate

0 0

0 0

0 0

0 17

0

0 0

33

100

33

0 0

0 "" '"

mes

o-T

artr

ate

0 0

0 7

7

100

0 10

0 10

0 10

0 33

0

17

100

33

0 0

0 '" ::=

D(+

) M

alat

e 0

50

0 54

10

0 75

75

83

0

100

67

67

100

33

22

20

43

k 0

Tra

ns-A

coni

tate

10

0 10

0 10

0 92

10

0 75

75

10

0 10

0 10

0 10

0 83

10

0 0

0 68

14

~

0 T

rica

rbal

lyla

te

100

0 67

0

100

13

75

83

0 0

67

17

0 0

0 0

0 ;:,

., D

-Glu

curo

nate

10

0 10

0 10

0 10

0 10

0 88

0

100

100

100

100

17

100

0 0

0 0

'" Vl

D-G

alac

turo

nate

10

0 10

0 10

0 10

0 10

0 10

0 0

100

100

100

100

17

100

0 0

0 0

rt ... 0>

2 -K

eto-

D-g

l uco

na te

10

0 10

0 10

0 10

0 10

0 10

0 10

0 92

0

100

100

100

100

100

100

100

100

S- '" 5 -

Ket

o-D

-glu

cona

te

50

0 10

0 23

0

100

0 0

0 0

0 83

0

0 0

4 0

N-a

cety

l-D

-glu

cosa

min

e 10

0 10

0 10

0 10

0 10

0 10

0 10

0 83

10

0 67

0

100

0 10

0 10

0 10

0 10

0 Ph

enyl

acet

ate

0 0

0 8

0 0

75

100

0 0

100

50

50

0 0

0 0

......

-+>-

v,

Tab

le 3

. (C

onti

nued

).

......

.j:>.

'" S

ubcl

uste

rs

I1a

Ib

la

XII

Ia

XII

Ib

XII

Ic

lIb

IV

b IV

c V

II

XV

a V

X

Vc

~

XII

a Ie

X

IIe

IVa

<

Cha

ract

eris

tics

(n

"=2

) (n

=4

) (n

= 3

) (n

= 1

3)' (

n =

7)

(n=

8)b

(n

=4

) (n

= 1

2) (

n =

9)

(n=

3)

(n=

3)

(n =

6)'

(n =

2)d

(n

= 3

)' (n

= 9

) (n

= 2

5)

(n =

5)

m

::0

::I:

Gen

tisa

te

0 0

0 0

0 0

0 0

0 0

0 1

7

0 1

00

10

0 4

29

P r- m

B

enzo

ate

0 0

0 23

0

0 1

00

1

00

1

00

6

7

100

83

100

10

0

89

100

57

~

Tri

gone

llin

e 5

0

0 10

0 15

10

0 88

10

0 0

0 6

7

10

0

17

10

0 0

0 0

0 ~

His

tam

ine

0 0

0 8

0 13

1

00

1

00

1

00

0

10

0

83

10

0

100

0 0

0 D

-glu

cosa

min

e 1

00

0

67

10

0 10

0 10

0 10

0 1

00

1

00

10

0 6

7

10

0

0 0

100

100

10

0

Itac

onat

e 1

00

0

100

100

100

75

0 0

11

0 0

10

0

10

0

100

100

10

0

71

Enz

ymat

ic te

sts

Est

eras

es

Est

eras

e-C

12

0 0

67

92

14

50

25

8

33

100

33

10

0

10

0

100

89

92

86

E

ster

ase-

C14

0

0 0

62

0

0 0

0 11

33

0

67

0

100

89

60

86

E

ster

ase-

C 1

6 0

0 0

31

0 0

0 0

0 0

0 1

7

0 10

0 11

0

14

E

ster

ase-

C18

0

25

0 23

0

0 0

0 0

0 0

17

5

0

10

0

0 0

0 P

epti

dase

s L

-tyr

osin

e(1 )

0

0 33

6

2

43

50

0 58

6

7

67

6

7

67

1

00

0

44

20

0

L-p

yrro

lido

ne11

) 0

100

67

9

2

14

75

0 1

7

11

0 0

50

1

00

33

10

0 1

00

1

00

L-

h ydr

oxyp

roli

ne(1

) 1

00

75

10

0 1

00

86

10

0 75

4

2

22

6

7

0 83

1

00

0

67

7

6

29

L

-asp

arta

te(1

) 1

00

75

33

92

71

63

75

33

78

6

7

0 1

00

1

00

6

7

100

88

29

G

lycy

l-pr

olin

e(l)

0

50

10

0 9

2

86

100

50

17

5

6

100

67

1

00

10

0 10

0 78

48

2

9

a-L

-glu

tam

ate(

1)

0 0

67

7

7

86

38

0 8

44

33

33

83

0

67

10

0 6

0

57

L

-iso

leuc

ine(

1)

0 0

33

62

86

13

10

0 6

7

67

10

0 0

67

0

0 78

2

4

43

L

-thr

eoni

ne(1

) 0

0 6

7

77

10

0 63

25

5

0

78

10

0

33

67

1

00

0

100

84

71

L-t

rypt

opha

n(1

) 0

50

100

77

86

50

10

0 1

00

1

00

1

00

10

0 1

00

10

0 0

78

20

1

4

L-a

lany

l-L

-phe

nyla

lany

l L

-ID

O 0

0 92

10

0 88

50

83

10

0 1

00

33

1

00

10

0 6

7

100

76

57

pr

olyl

-L-a

lani

ne(l

) L

-arg

inyl

-L-a

rgin

ine(

1)

10

0

50

100

92

86

86

75

8 10

0 1

00

10

0 1

00

10

0 10

0 6

7

100

10

0

a-L

-asp

arty

l-L

-arg

inin

e(1

) 1

00

10

0 6

7

100

0 75

75

1

7

100

10

0

100

10

0

100

100

10

0

100

10

0

Gly

cyl-

L-t

rypt

opha

ne(1

) 0

0 10

0 77

10

0 63

75

1

00

1

00

1

00

10

0 1

00

10

0 6

7

56

56

1

4

L-h

isti

dyl-

L-s

erin

e(1

) 10

0 10

0 33

85

5

7

100

0 0

11

67

0

67

0

0 10

0 10

0 2

9

L-p

heny

lala

nyl-

L-a

rgin

ine(

1)

50

10

0 10

0 1

00

86

10

0 75

83

1

00

1

00

10

0 1

00

10

0 10

0 1

00

1

00

8

6

L-p

heny

lala

nyl-

L-p

roli

ne(1

) 0

75

0 6

9

71

63

25

33

33

33

67

6

7

10

0

100

44

60

5

7

L-p

roly

l-L

-arg

inin

e(l)

5

0

0 6

7

62

1

4

75

0 0

11

33

100

67

1

00

10

0 2

2

36

29

L

-val

yl-L

-tyr

osyl

-L-s

erin

e(1

) 5

0

50

0

85

86

38

25

0 10

0 6

7

0 6

7

50

33

78

1

00

71

L

-his

tidy

l-L

-phe

nyla

lani

ne(1

) 1

00

10

0 0

10

0

100

100

10

0

10

0

100

100

10

0

10

0

10

0

33

78

100

57

L

-lys

yl-L

-ser

ine-

4-m

eth

ox

yl 1)

5

0

0 0

54

1

4

63

0 8

44

10

0 10

0 6

7

100

67

2

2

36

14

N

-CB

Z-a

rgin

yl-4

-met

hox

yl l

) 5

0

50

33

85

1

4

88

0 0

11

0 33

33

0

0 0

4 0

a T

he t

ype

stra

ins

of

P. f

/uor

esce

ns a

nd P

. to

laas

ii a

re i

n th

e su

bclu

ster

Ie.

b T

he t

ype

stra

in o

f P.

mar

gina

lis

is i

n th

e su

bclu

ster

la.

'T

he t

ype

stra

ins

of

P. c

hlor

orap

his

and

P.

aure

-of

acie

ns a

re i

n th

e su

bclu

ster

IV

c. d

The

typ

e st

rain

of

P. p

utid

a is

in

the

subc

lust

er I

Va.

'T

he

type

str

ain

P. a

erug

inos

a is

in

the

subc

lust

er V

IIc.

(I)

ar

ylam

idas

e; "

n:

nu

mb

er o

f st

rain

s; '"

'" %

of

posi

tive

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Phenotypically Based Taxonomy of Fluorescent Pseudomonas Strains 147

Table 4. Phenotypic characteristics for differentiating clusters or subclusters of pseudomonads including strains of mineral waters from each other.

Clusters or subclusters

IX XIIIb XIIIc XVa V

Phenotypic tests Growth on 3% NaCI 50" 50 0 89 92 Tween -esterase 70 0 33 100 100 Lecithinase 0 0 0 67 100 TTR""" 30 0 0 100 96 a-D(+) Melibiose 100 0 0 0 0 Sucrose 100 0 0 0 0 D ( +) Raffinose 100 0 0 0 0 Maltotriose 100 0 0 0 0 Maltose 100 0 0 0 0 a-Lactose 100 0 0 0 0 Lactulose 100 0 0 0 0 1-0Methyl-~-galactopyranoside 100 0 0 0 0 1-0Methyl-a-galactopyranoside 100 0 0 0 0 D(+) Cellobiose 100 0 0 0 0 ~-Gentiobiose 100 0 0 0 0 1-0-Methyl-~-D-glucopyranoside 90 0 0 0 0 Esculin 100 0 0 0 0 L(+) Arabinose 100 100 100 0 0 D(+) Xylose 100 100 100 0 0 Palatinose 100 0 0 0 0 a-L-Rhamnose 100 0 11 0 100 a-L(-) Fucose 100 0 0 0 0 L(-) Arabitol 100 0 11 100 100 Xylitol 100 0 0 100 100 D-Tagatose 90 0 0 0 0 myo-Inositol 100 17 100 100 100 Maltitol 100 0 0 0 0 D(+) Turanose 100 0 0 0 0 D-Sorbitol 100 0 100 0 8 Adonitol 100 0 11 100 100 D-Lyxose 90 0 0 a a i -Erythri tol a a 11 100 100 3 -0-Methyl-D-glucopyranose 100 0 a a 0 D-Saccharate 100 100 100 0 a Mucate 100 100 100 a a L(+) Tartrate 90 17 a a a meso-Tartrate 100 100 100 a a D(+) Malate 90 83 a 22 20 trans-Aconitate 100 100 100 a 68 Tricarballylate 90 83 a 0 0 D-Glucuronate 100 100 100 a a D-Galacturonate 100 100 100 a a 2-Keto-D-Gluconate 100 92 a 100 100 Phenyl acetate 100 100 a a a Gentisate 100 0 a 100 4 m-Hydroxybenzoate 100 a a 89 4 Histamine 100 100 100 a 0 Itaconate 100 a 11 100 100 a-L-glutamate':' ,. ':. 40 8 44 100 60 L-arginyl-L-arginine" ':. ,. 60 8 100 67 100 a-L-glutamyl-L-histidine" ,:." 40 8 100 78 64 L-histidyl-L-serine" ':. ,. 20 a 11 100 100 L-valyl-L-tyrosyl-L-serine':' ,. ,:. 50 a 100 77 100

':. % of positive strains; ",. TTR: Tetrationate reductase; ':. ':. ". arylamidase

148 S. VERHILLE et al.

against 100%). It is the only one which also showed an unsignificant percentage of strains which possessed the L-arginyl-L-arginine arylamidase activity (8%). As to subcluster XIIIc, it distinguished itself from the other by the inability of its strains to grow on 2-keto-D-gluconate. Compared to other groups, strains of subclusters XIIIb and XIIIc were unable to metabolize xylitol, L(-) ara­bitol, itaconate and adonitol whereas strains of others groups did. The ability to utilize L( +) arabinose, D( +) xy­lose, D-saccharate, mucate, meso-tartrate, D-glu­curonate, D-galacturonate and histamine were specific characteristics of subclusters IX, XIIIb, XIIIc with regard to subclusters XVa and V. The percentage of strains of groups IX, XIIIb and XIIIc which grew on i-erythritol was unsignificant with respect to the 100% of those of the subclusters XVa and V. Compared to subcluster XIIIb, only the strains of subcluster XIIIc were able to grow on D-sorbitol and exhibited L-arginyl-L-arginine arylamidase, a-L-glutamyl-L-histidine arylamidase and L-valyl-L-tyrosyl-L-serine arylamidase activities, whereas its strains were unable to grow on phenylacetate. At last only strains of subcluster XVa utilized gentisate and a-L­rhamnose as sole carbon source. These results should make it easier the allocation of strains isolated from min­erai water to one of those five groups.

The foregoing work not only resulted in groupings of control strains in agreement with the previous study (ELOMARI et aI., 1995) but also allowed us to define 5 ho­mogeneous and numerically significant clusters of Pseu­domonas strains isolated from 4 natural mineral waters, on the basis of phenotypic level. Only one of them, the subcluster V, has already been defined in previous work, but this time enlarged in mineral waters strains. Howev­er, it is clear that we can be led astray drawing conclu­sions exclusively on the basis of numerical taxonomy, as not only unrelated type strains may form a cluster as do mineral water isolates, but also closely related species can be placed in different clusters due to properties re­ceived vertically from ancestors (PALLERONI, 1993). That is why numerical taxonomy must be regarded as a first stage of much more elaborate investigations such as DNNDNA hybridizations, to reveal whether those 5 groups are also homogeneous on genomic levels. That would help us to point out the taxonomic status of these groups, their relationships to the genus Pseudomonas and their ecological significance.

Acknowledgments We thank C. DUMOULIN for her technical assistance.

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Corresponding author: H. LECLERC, Service de bacteriologie-hygiene, Faculte de Medecine, 1 Place de Verdun, F - 59045 Lille, Cedex, France