hoteliers talk

Vol. 12 Issue - 01 16 pages Rs : 20/-

Call: 09840302393Email: [email protected]

KIND ATTENTION

HOTEL MANAGEMENT

AND

CATERING COLLEGES

Join Hands with

Hoteliers Talk

as your Placement Partner

for your students Placements

and Admission

This Service is Absolutely Free

January 2020

HOTELIERS TALKw w w .hotelierstalk.com

Career and Equipment Guide For HoteliersSPECIALIST

IN KITCHEN

VENTILATION

www.kitchenexhaustsolutions.comEmail:[email protected]

Contact:

Call:

092463 77652

www.hotelierstalk.com

Although no one can go back and make a brand new start, anyone can start from now and make a brand new ending.

THOUGHT OF THE MONTH

8�Final year students placements in star hotels, Resorts, Restaurants, Bars & Pubs

8 Industrial Exposure / Job Training for the students now and

The near future.8�To make the students understand the availability of plenty job Opportuni�es.8 Choice of selec�ng a job from mul�ple opportuni�es.8 Par�cipa�ng in this job fair will giving opportuni�es to meet HR Managers for future contact.8 There is no cost involved for par�cip a�ng in the jobfair.8� Free lunch is provided to the students who par�cipate through colleges. Kindly call us for the free lunch form.

INVITATION LETTER TO THE PRINCIPALS / HOD’SPLACEMENT CO-ORDINATORS OF HOTEL MANAGEMENT,

CATERING COLLEGES & INSTITUTES

Gree�ngs.We would like to inform you that we areOrganizing on Saturday the 22nd “10�� Hospitality Job Fair – 2020” February 2020 between 9.00am and 6.00pm at St. Thomas Collegeof Arts and Science Chennai. We invite you for this pres�gious event.This job fair is the Golden opportunity for your students to find jobsfrom cruise industry, Corporate hotels and leading fast food chainsunder one roof. The benefits of par�cipants in this job fair are

highlighted below:

Respected Sir/ Madam,

Call us for the cost involved for boarding & lodging / temporary stay And

refreshment if required. Kindly send the free lunch form at the earliest

and inform your Students to bring more than 40 number of resumes.

We look forward for the par�cipa�on of our students in the Mega Event

“10�� Hospitality Job Fair – 2020”

Please call us at or email at [email protected] if you98401 30070

have any ques�ons / concern.

Thanks with regardsHOTELIERSTALK TEAM

Contact: 87544 79200, 8667 646075 Email:[email protected] visit: www.travelfoodservices.com

Travel Food Services Chennai Pvt Ltd Chennai Internat ional Airport (Next to S2 Airport Police Stat ion) Chennai - 600 027

w w w .travelfoodservices.com

Mandatory Document required is Passport issued in or after 2015.Trainees - on a Stipend Basis (Approx Rs.3000/-)Vacancies - 25 Nos in F&B Service and 25 Nos in F&B ProductionDuration - 15th November 2019 to 31st March 2019. (After completion of the course, can join as a Full-Timer in TFS)Location - Retail F&B Outlets and Centralized State of the Art Commissary Kitchen in the Chennai International AirportShifts - Three Shifts (a shift consisting of 9hrs each)Others - Shift Time 2 Duty Meals provided by the Company along with Accommodation.Responsibilities - to assist the existing team in the F&B Outlets and Commissary Kitchen.

Food & BeveragesproductionFood & BeveragesServiceHouse KeepingCourse duration 3 monthsFree Food and Accommodation

Candidates should have Tamil Nadu ID Proof.

HOTELIERS TALK2

Hotel Products & Service Providers - DirectoryHotel Products & Service Providers - DirectoryJanuary - 2020


20

18

05

30

C.ARUNACHALAM

Cell: 94440 10390 94445 55565

ARUN TAILORS Elegant Mens War,Specialist in Catering,

Industrial, Hospital, School Uniforms & all type of Tailoring # 5,Kutty Street,Nungambakkam,Chennai-600 034. Ph:044-2825 6721, Cell: 94440 10390, 94445 55565

ARUN FASHIONS Exclusive for Ladies & Children Tailoring

# 304,Valluvarkottam High Road,Nungabakkam, Chennai-600 034. Ph:044-2825 8585 Cell: 94440 10390

ARUN UNIFORMSSpecialist in Hotel Management, Hotels,

Companies & Industrial Uniform Available# 19,Kutty Street, Nungabakkam, Chennai -600 034,

Ph:044- 2825 6721,Cell: 94440 10390

ARUN MEN’S WEAR Pant,Shirt,Safari, Suit, Wedding Suit,

Blazzar & all Type of Tailoring# 65,Valluvarkottam High Road,Nungambakkam,

Chennai-600 034, Ph:044 - 2825 9595 Cell: 94440 10390

[email protected]

ARUN TAILORS & ARUN UNIFORMS

Visit us at: www.aruntailors.com

Ph:044- 2825 6721

20

18

05

30

C.ARUNACHALAM

Cell: 94440 10390 94445 55565

ARUN TAILORS Elegant Mens War,Specialist in Catering,

Industrial, Hospital, School Uniforms & all type of Tailoring # 5,Kutty Street,Nungambakkam,Chennai-600 034. Ph:044-2825 6721, Cell: 94440 10390, 94445 55565

ARUN FASHIONS Exclusive for Ladies & Children Tailoring

# 304,Valluvarkottam High Road,Nungabakkam, Chennai-600 034. Ph:044-2825 8585 Cell: 94440 10390

ARUN UNIFORMSSpecialist in Hotel Management, Hotels,

Companies & Industrial Uniform Available# 19,Kutty Street, Nungabakkam, Chennai -600 034,

Ph:044- 2825 6721,Cell: 94440 10390

ARUN MEN’S WEAR Pant,Shirt,Safari, Suit, Wedding Suit,

Blazzar & all Type of Tailoring# 65,Valluvarkottam High Road,Nungambakkam,

Chennai-600 034, Ph:044 - 2825 9595 Cell: 94440 10390

[email protected]

ARUN TAILORS & ARUN UNIFORMS

Visit us at: www.aruntailors.com

Ph:044- 2825 6721

Company Name RSM UNIFORM

Address # 74, Godown Street,

Amex Arcade, Chennai – 600001

Contact Person Mr.Rahul Jain

Contact 9176634635

Website www.chennaiuniforms.com

Email [email protected]

Product Profile Uniforms for various segments of industries that include the

Educational segment, Hospitality industry, healthcare sector,

Aviation and other occupational and professional cadres.

:

:

:

:

:

:

:

RSM Uniforms2

01

9 0

3 0

1

Our Clients

Factory Address:

No.4B(NP), Developed plot, SIDDCO industrial Estate, Ekkaduthangal, Chennai - 32.

Email: [email protected] | www.qualitykitchenequipments.com | Cell:

Showroom Address: No.1/101, Ground Floor, P.H.Road, Nerkundram, Chennai - 600 107. | Cell: 9384845199, 044 - 24792099

98409 63890, 98409 48270, 044 - 2225 3890

QUALITY KITCHEN EQUIPMENTSAll types of Commercial Kitchen Equipments Manufacturer

The Dest inat ion for Com plet e K i t c hen Solut ionsHotels Restaurants Hospitals Hostels Industrial Canteens Centralised kitchen

RUN SPORTSRUN SPORTSRUN SPORTSCompany Name

Address

Contact Person

Contact

Website

Email

: RUN SPORTS

: # 4/7,D,Shopping Complex,

M.G Road, Kumaran Nagar,

Padi, Chennai - 600 050

: Mr.S.Raja /Mr.C.George

: 9841936159 / 044 - 65656582

: www.runsports.in

: [email protected]

: Mfrs Of T-shirts Tracks Suits,

School House Uniforms Hitech

Screen Printing All Sports Goods

CLAD TAILORSCompany Name CLAD TAILORS

Address # 17/2, New - 43, Noor Veerasamy St

Main Road, Nungambakkam,Chennai - 600034

Contact Person Mr. Sathya Narayanan

Contact 98400 73858

Website www.hotelierstalk/ Clad Tailors

Email [email protected]

Product Profile All Kinds of Uniforms. Specialists in Hotels

and Hotel Management Colleges Uniforms

Highlights: Prompt Delivery Low Cost

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3HOTELIERS TALKJanuary - 2020


.....Senthil Kumar

JOB SEEKER OF THE MONTH - KITCHEN

....Logesh

Kid : Why some of your hair are white DAD?

Every time you make me unhappy, one of my hair turns white.Dad:

Kid: Now I understand why grandpa's hair are ALL white..!!

Kitchen Asst/m.pandiyan /Dhm / 9025154737/any Where In IndiaKitchen Asst/p.elangouan / dhmct / 9003845381/ To ChennaiKitchen Asst/t.venkatesan /dhmct / 9976345574 / Any Where In IndiaKitchen Asst/elangovan /dhmct / 9003783537 /Any Where In IndiaKitchen Asst /j.venkatesan /dhmct /9626952599/Any Where In IndiaChef Asst /n.thilipkumar /dhmct /9965377418/place Preferred ChennaiChef Asst / s.parasuraman / dhmct /9962747201 / ChennaiChef Asst/p.vinothraj /dhmct /9688059396/Any Where In IndiaCommi I,II/m.malik Basha /dhmct/9791188983/ Any Where In IndiaCommi I,II/a.m.f.rahimudeen /dhmct /9841887948 / Any Where In IndiaCommi I,II/d.s.arun Raj / dhmct /9444861400/Any Where In IndiaCommi I,II/s.kannan /dhmct/9841050655/Any Where In IndiaCommi I,II/s.prabakaran /dhmct /9962857685/Any Where In IndiaCommi I,II/b.v.avinash /Dhmct/9444762712/Any Where In IndiaCommi I,II/r.charles / dhmct/9940580114/Any Where In IndiaCommi I,II/m.suresh Kumar /dhmct/9094195963/ChennaiCommi I,II/k.sobanan /dhmct/9884295441/Any Where In IndiaCommi I,II/g.senthil Kumar /dhmct /9894264923/Any Where In IndiaCommi I,II/b.karthiban /dhmct /9962236375/Any Where In IndiaKitchen Helper /p.rajesh //dhmct 9840445008/Place ChennaiChef Asst /h.leonard Thomas /dhmct 9790917094/Place ChennaiChef Asst /t.v.avinash / dhmct /9840986492 /9962607927 /ChennaiChef Asst /g.j.tamiliniyan /dhmct /9444772983 / Any Where In IndiaComii 3 /s.saravanan / dhmct / 9789945665 / 9790836671/ChennaiKitchen Asst / r.sasi Kumar /dhmct /9941512007 / 9941868307/ChennaiCommi I,II / c.anbarasu /dhmct / 9655557205 / 9952182818/ChennaiChef Asst/m.saravanan /dhmct /9944848362/any Where ChennaiCheff Asst /s.saravanan / dhmct / 9789945665 / 9790836671/ChennaiChef Asst /r.sasikumar / dhmct / 9941512007/any Where ChennaiChef Asst /d.vinoth /dhmct / 6 Month/9941512007/any Where ChennaiChef Asst /bala Murugan /dhmct / 9380918638 / any Where ChennaiChef Asst/sadam Hussain /dhmct / 9380999285 / any Where IndiaChef Asst/d.mathi Vanan /dhmct / 9791871258 /any Where IndiaChef assistant /v.murali / dhmct / 9841955764/any Where IndiaCommi I,II/madhankumar/male/19/dhmct/6months/9840562565/chennaiCommi I,II / prabhakaran J.s/dhmct/06months/9444004277/chennaiCommi I,II/ sadam Hussain/dhmct//9710380616/chennaiCommi I,II/sanuja Nair/dhmct/04 Months/9941538950/chennaiCommi I,II/issac Emmanuel/dhmct/98405094909/chennai/keralaCommi I,II/sarath Kumar.p/dHMCT/9600625098/8056292482/chennaiCommi I,II/sarath Kumar.s/dHMCT/9841386839/9790773232/chennaiCommi I,II/jayakumar.s/dHMCT/9176191623/9176161691/kerala/chennaiCommi I,II,ismail.k /dHMCT/9841763585/9941549091/chennai/keralaCCommi I,II/kottai Raja/DHMCT /9789800595/9170980899/bombayStore Manager/avinash.b.v//DHMCT/9341065450/ 9543161508/chennaiPastery/bakery/ sudarshan.s/dhmct/06 Months/9789000499/chennaiCommi I,II/ anitha /dhmct/06months/9840060354/chennaiCommi I,II /samsudeen.a/dhmct/06months/9840180036/chennaiCommi I,II/fabrielle Marissa/dhmct/9791085495/9884106286/chennaiCommi I,II/ Yogesh.b/dhmct/05months/9677232246/chennaiChef - incharge /ananth / /+2 /9962251253/any Where In ChennaiCommi I,II/k.gnana Prakash/male/25/dhmct/9840716932/chennaiCook/k.navin/male/18/dhmct/9884887516/any Where In IndiaChef/n.paul Gnana Raj/dhmct/9940209611/9941938085/bangloreCommi I,II/k.ismail/dhmct9841763585/9941549091/tamilnaduCommis/s.isac Emmanuel/dhmct/9791154077/9840504909/chennaiCommis/s.karthikeyan/dhmct/9677283897/9535115461/bangaloreCommis/g.manoharan/dhmct/9500606913/9566000000/chennaiCommis/t.ashwin/dhmct/1 Year/8056278484/bangloreCommis/c.mohammed/dhmct/9445264033/044-22419009/BangloreCommi I,II/v.silambarasan/dhmct/9962366374/8939258530/bangloreCommi I,II/B.LEE BAHADUR/HMCT//09677137243/anywhere In IndiaCommi I,II/t.s.sekar/dhmct//7418361505/9380859445/chennaiCommi I,II/k.vincent Xavier Raj/dhmct/9380928978/9962149926/chennaiCommi I,II/s.anand/dhmct/6months/9043406776/9840463838/chennaiCommi I,II/b.balaji/dhmct/6months/9444984149/9790701994/bangloreCommi I,II/s.surya/dhmct/9884460416/9841396119/anywhere In IndiaCommi I,II/s.muruganandam/dhmct/9840603287/044-6533070/chennaiCommi I,II/m.shantha kumar/dhmct/9962607201/9840609371/chennaiCommi I,II/s.karthikeyan/dhmct/9840442015/9677200000/bangloreCommi I,II/m.anandh/dhmct/9043068746/9043416871/chennaiCommi I,II/a.abeal/dhmct/9789820379/9150335353/chennaiCommi I,II/l.ponn Arul/dhmct/6 Months/8870808803/chennaiCommi I,II/v.mohammed Salman/dhmct/9486174416/9486311658/chennaiCommi I,II/d.vijayaprabhakaran/dhmct/9283221234/9600742838/chennaiCommi I,II/a.dominic Savio/dhmct/9940381040/9952012394/chennai

Benefits of Drinking Water

It lubricates the joints Car�lage, found in joints and the disks of the spine,

contains around 80 percent water. Long-term dehydra�on can reduce

the joints' shock-absorbing ability, leading to joint pain.

BARTENDING WORKSHOP

95660 62543 for more details Contact

Invitat ion to all Hotel Management

Inst itutes / colleges & Hotelsto conduct bartending w orkshop.

Rearrange these letters to form a meaningful word

Unscramble The Jumbled Word

Find Solution on Page - 15

TOP TOURIST ATTRACTIONS IN THE WORLDTOP TOURIST ATTRACTIONS IN THE WORLD

L A K S H A D W E E P

HOTELIERS TALK4

Editor & PublisherS.Edison Amalraj

Sub-EditorKumar

Sr. Relationship ManagerLaha

MarketingM. Elango

Chief ReporterYuvaraj / Balaji

Graphic Team V.P. Kumaravel & K. Meerabai

- Edi t or

Hoteliers Talk Disclaimer

Distributed all over INDIA on 6thof every month from Chennai

TEAM

WELCOME TO

consequences.

Circulat ion & Subscript ion

Team(INDIA)

SOUTH

Sathish Kumar

NORTH

Balaji

EAST

U.K.Laha

WEST

Jayantha

Hoteliers Talk(paper& online) is India’s first Career

and equipment guide for hoteliers. It is a paper

which carries job opportunities, Job seekers data

base and Hotel equipments information in India

and abroad. Classified Placement advertisements

are absolutely free of charge for Star Hotels,

Resorts, Guest Houses, Club Pubs, Bars &

Restaurants, Hotel Management Institutes /

Colleges, Cruise Liners Overseas Agencies and

Hotel Job Seekers. Username and Password are

allotted to hotels, job providers through which list

of job seekers can be viewed. In the forefront of

technology and with a single vision it strives to

bring the best possible level of service to the

hoteliers and hospitality industry.

AuditorA. John Moris & Co.,


The Hoteliers Talk.com has been promoted by noble minded people of Annammal

Educational Trust with a workforce of young energetic hotel professionals.

January - 2020

HOTEL SINGAAR INTERNATIONALNo.5/22, Main Road, Kanyakumari - 629702

Mobile : 99433 50663 | Email : [email protected]

RESTAURANT MANAGER

F&B SUPERVISOR / HOUSEMAN

Requires

TRAINEES ( F&B PRODUCTION/ SERVICE/ HK )

Tirupati

OSILSF

SARCIUJS

LOTEEKSN

ORVIERANC

RTSAIICS

AUORSDPO

RECATRIPTSO

YRANONTUASURS

URSAUSAAPTO

Literally meaning a 'hundred thousand islands', Lakshadweep has few of the most beau�ful and exo�c islands and beaches of India.

Lakshadweep is typically accessed from Kochi(Kerala) and a permit is required to visit Lakshadweep for all tourists (including Indians). A�er permit, Indians are permi�ed to visit all islands, however, even a�er permit, foreignersare permi�ed to just visit Aga�, Bangaram and Kadmat Islands. Permits can be obtained from

The smal lest Un ion Terr i tor y of Ind ia , 'Lakshadweep' is a group of beau�ful islands, located some 400 km off India's west coast into the Arabian Sea. However, there are only 36 islands having a total area of 32 sq. kilometers. It's made up of 12 atolls, 3 reefs and 5 submergedbanks. Ten Islands are inhabited.

Situated in the Chittoor district of Andhra Pradesh, Tirupati is known for Venkateshwara Temple, one of the most popular pilgrimage centres in the country. Known as Balaji and Govinda, Tirupati is one of the oldest cities of India and finds mention in plenty of ancient Vedas and Puranas. Tirumalais the home to seven peaks of Tirumala Hills.

The non-stop chanting of ‘Om NamoVenkatesaya’, the made pilgrim rush and the 8-feet tall idol of Lord Venkateshwara – everything about theSri Venkateshwara Temple is majestic. Spread over an area of 26 kilometres and visited by nearly 50,000 pilgrims every day, the temple is also commonly referred to as the Temple of Seven Hills.

Kochi itself.

HOTELIERS TALK 5


.....Senthil Kumar...Raj ...Raja

January - 2020

PLACEEXP CONTACT

JOB OF THE MONTH - KITCHEN

HOTEL NAME POSITION EXP CONTACT PLACE

J OB OF THE MONTH - K ITCHEN

HOTEL NAME POSITION

1. Take a break every hour at work and walk 500 steps in place (2,000 steps burns 100 calories)2. Wake up 15 minutes earlier and walk before work

Man at medical store: I need poisonI can't sell you thatChemist:

Man shows his marriage certicateOh! sorry, I didn't knew you had a prescriptionChemist:

Country inn & suites South Indian Commi Fre/Exp 8884480908 Karnataka

Hotel theni Chinese Cook Fre/Exp 9526132232 Madurai road

Hotel raj park Indian commi- II Fre/Exp 9963475535 Tirupati

Ponnusamy hotel chinese/tawa master Fre/Exp 9940052866 chennai

Pride hotel Commi I,II,III Fre/Exp 9940009061 chennai

A2b All Master Fre/Exp 6381593361 chennai

Crinkles and melts kitchen Staff Fre/Exp 9160456471 Chennai

Bass & soda Kitchen Staff Fre/Exp 9840335539 Chennai

international

Mermaid resorts banquets/Commis Fre/Exp 9884844466 Thaiyur

Mufichi kitchen Chinese and Momos Fre/Exp 8448975700 Agra

B.k. Dutt hotel Chef, Tandoor Fre/Exp 9818066192 Agra

Theos patisserie commis I II III Fre/Exp 8750252225 Agra

Farabi Sandwich master Fre/Exp 04442321892 CHENNAI

Sodexo food head chef Fre/Exp 8071017101 bangalore

Tgi grand fortuna Commi - I Fre/Exp 8668036138 Hosur

India pvt. Ltd

café

Chickenly Chef for shawarma Fre/Exp 8056184354 Medavakam

Casino air caterers cooks Fre/Exp 7559048800 Kerala

Chai kings Kitchen staffs Fre/Exp 9962414100 Chennai

Cake fest Confectionary chef Fre/Exp 8838348807 Thiruvallur

B.b kitchen Tandoori & Chinese Fre/Exp 8667669770 chennai

Hifive café Chef Pastry Fre/Exp 9003564566 Coimbatore

Rk group of hotels Kitchen Trainee Fre/Exp 9686203938 bangalore

Fabhotels kitchen staff Fre/Exp 9663035520 bangalore

Sree sayee foods Kichen helper Fre/Exp 9176645115 Shenoynagar

Lord of the drinks Exec Chef Fre/Exp 7358274765 bangalore

Ubiquitous foods pvt South indian kitchen Fre/Exp 9663142429 Chennai

Fairstay holiday Cook Fre/Exp 9443303917 Ooty

Hotel cubic Cook helper Fre/Exp 9811152832 Agra

resorts

Redback it solutions Cook Fre/Exp 8189985556 Vellore

Ratna café Kitchen Staff Fre/Exp 8939700800 CHENNAI

Parkinn beach resort cooks Fre/Exp 9003033322 Chennai

Hotel great jubilee Kitchen helper Fre/Exp 9526983344 Wayanad

The port bbq Tandoor Chef Fre/Exp 9629693931 Thoothukkudi

Citrus hotels pvt ltd Commi 1 Fre/Exp 8012530042 Chennai

Rk group of hotels Excutive chef Fre/Exp 9686203938 bangalore

restaurant

Apodis foods & Tandoori,chineese Fre/Exp 9789419841 Banglore

Chettinad 360 Kitchen Helper Fre/Exp 9840140044 Chennai

Bakers feast Pastry Chef Fre/Exp 9790719211 Chennai

Vanjee foods Commi Chef Fre/Exp 9894316115 Perungalathur

Labourdonnais Chef Fre/Exp 8098001616 Pondicherry

Shri sai bhavan South indian cook Fre/Exp 9787962626 Manapparai

The rubis South indian cook Fre/Exp 8943580006 Kerala

resturant

brands pvt ltd

Rangalaya royal Commi- south indian Fre/exp 7094481802 Vellore

Triguni food pvt ltd Chef Fre/exp 8754597561 Tiruverkadu

Zwarma food Chef/cook shawarma Fre/exp 9443471992 Coimbatore

Krystal integrated Cook Fre/exp 8308330816 Chennai

Hot n spicy chakna Chef and cook Fre/exp 9885807209 Chennai

Luxury resorts F&b production Fre/exp 7799275111 Hyderabad

Hyderabad multi North indian cdp Fre/exp 83400555555 Hyderabad

People strong hr ser Indian chef Fre/exp 9319214279 Chennai

Rk group of hotels Executive chef Fre/exp 9686203939 Bangalore

Nijaguna reservation All cook Fre/exp 9449339206 Bangalore

Hotel plaza inn Pantry Fre/exp 9500480002 Coimbatore

& theme park

cuisine restaurant

hotel

Ashpra skills pvt ltd Demi chef de partie Fre/exp 120 4665900 Chennai

Agra hotel Head chef Fre/exp 9821694666 Chennai

Sreevatsa lunchbox Chef north indian Fre/exp 9487751853 coimbatore

HOTELIERS TALK6


Fill the grid w ith digits in such a manner that every row , every column andevery 3x3 box accommodates the digits 1 to 9, w ithout repeat ing any. SUDOKU

Fin

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5

Prabu....

January - 2020

JOB OF THE MONTH - MANAGER & SUPERVISOR


JOB OF THE MONTH - MANAGER & SUPERVISOR


....Punitha

Hotel cubic Female supervisor Fre/exp 9811152832 Agra

Southern residency Afom Fre/exp 9884844666 Chennai

The lalit mumbai Restaurant manager Fre/exp 11 4444 7777 Mumbai

Ramass's the rest Manager Fre/exp 9962199945 Chennai

Pride hotel chennai Hk supervisor Fre/exp 9940009061 Chennai

Grt hotels & resorts Food safety supervisor Fre/exp 8754464483 Chennai

Ponnusamy hotel Manager Fre/exp 9940052866 Chennai

Pride hotel Duty manager Fre/exp 9940009061 Chennai

Hotel bashyam park Manager Fre/exp 09442608499 Chennai

Ratna café Supervisor - 5 Fre/exp 8939700800 Chennai

Ab resort & rest F&B Supervisor Fre/exp 9500010399 chennai

Rk group of hotels Operations manager Fre/exp 9686203938 Bangalore

Lord of the drinks Asst general manager Fre/exp 7358274765 Bangalore

Parkinn beach resort Resort manager Fre/exp 9841088139 ECR

Lord of the drinks Asst general manager Fre/exp 7358274765 Bangalore

Saidabad restaurant Supervisors Fre/exp 9908602056 Hyderabad

Luxury resorts & Supervisor Fre/exp 7799275111 Hyderabad

Hotel srinivasa Manager Fre/exp 8999869999 Hyderabad

Rk group of hotels Operation manager Fre/exp 9686203939 Bangalore

Nijaguna reservation Operation manager Fre/exp 9449339206 Bangalore

Vgp golden beach Accounts manager Fre/exp 7824888706 Chennai

resort ltd

hotel

residency

theme park

Devyani international Rgm pizza hut Fre/exp 8448290120 Bangalore

Beachparkresorts Frontoffice manager Fre/exp 9003033322 Chennai ecr

Sms integrated HK Supervisor Fre/exp 9345249742 Coimbatore

Arbor brewpub pvt F&b cost controller Fre/exp 9940053534 Bangalore

Krystal integrated Supervisors Fre/exp 8308330816 Chennaifacilities pvt ltd

facility services pvt

limited

Star inn Manager Fre/exp 9985143369 Hyderabad

Skylark hr solutions Store manager Fre/exp 7810027199 Bangalore

Kiscol grands Sales manager Fre/exp 8508644480 Coimbatore

Kovalam resort pvt Night auditor Fre/exp 9987573814 Pune

The lalit mumbai Asst manager sales Fre/exp 66992222 Mumbai

Royal orchid Assistant manager Fre/exp 80 4061 2345 Chennai

hotels ltd pvt Hk supervisor Fre/exp 9000933431 Hyderabad

Hub at ecr F&b manager Fre/exp 7338343763 Chennai

Artusi ristorante Restaurant manager Fre/exp 8826894424 Gurgaon

Future retail ltd Store manager Fre/exp 7304467103 Chennai

Burger king india Rgm/arm/sm Fre/exp 011-43598156 Chandigarh

Coffee day global Café manager Fre/exp 80 4001 2345 Mohali

Tigertrails jungle Lodge OM Fre/exp 9810362445 Nagpur

Gurgaon intern ltd Café manager Fre/exp 0124 – 4643200 Gurgaon

Burman hospitality Restaurant GM Fre/exp 011 4278 6000 Mumbai

Oravel stays pvt Hotel manager Fre/exp 8426054979 Jaipurpvt ltd

lodges

Apodis foods & Asst Manager Fre/Exp 9789419841 Banglorebrands pvt ltd

Doctor: Hello, did you come to see me with an eye problem?

Patient: Wow, yes, how can you tell?

Doctor: Because you came in through the window instead of the door.“

Berries are a great source of antioxidants, such as anthocyanins, ellagic acid, and resveratrol. In addition to protecting your cells, these plant compounds may reducedisease risk

WEBSITE OF THE MONTHWEBSITE OF THE MONTH

w ebsite address to publish as a w ebsite of the month for the beneflt ofHOTELIERS.

I f you flnd any useful w ebsite for HOTELIERS kindly send us the

WEBSITE OF THE MONTH

DATE EVENT VENUE

Kindly Send us the details of the upcoming Events to place in Column EVENTS

EVENTS - 2019 to 2020

........Deepika

HA!

HA!

HA!

HOTELIERS TALK 7


Executive Housekeeper

Assistant Execut ive Hk

are given below for the beneflt of Hoteliers Cruise Line that provide Jobs in Cruise ships

Kohinoor City, Tower 2, Floor 5, Kirol Road, Off. LBS. Marg, Kurla West, Mumbai 400070.Ph: +91(22) 6167 9292 / +91(22) 6167 9207

www.cruisecareers.in

........Deepika

FLEET MARITIME SERVICES INDIA PVT.LTD.,(P& O)

23 - 24 JAN 2020 EXPRESS FOOD & HOSPITALITY 2020 MUMBAI, INDIA

09 - 10 JAN 2020 WORLD MITHAI & NAMKEEN CONVENTION 2020 HYDERABAD, INDIA

January - 2020

22 FEB 2020 BIGGEST HOSPITALITY JOB FAIR ST.THOMAS COLLEGE OF ARTS & SCIENCE

KOYAMBEDU CHENNAI

14 FEB 2020 WORLD WINES & SPIRITS CONGRESS MUMBAI

19 - 22 MAR 2020 INTERIOR LIFESTYLE INDIA BOMBAY EXHIBITION CENTRE (BEC)

25 - 27 MAR 2020 STRATEGIC PLATFORM FOR IGAMING PANJIM, INDIA

15 – 17 APR 2020 ITB INDIA BOMBAY EXHIBITION CENTRE, NESCO GOREGAON MUMBAI, MAHARASHTRA

15 - 18 APR 2020 KRISHIMELA - HIMATNAGAR NAIYA PARTY PLOT PIPLIKAMPA, INDIA

19 - 20 MAY 2020 EUROPEAN COFFEE, TEA & SOFT DRINKS EXPO LONDON, UK

16 - 19 MAY 2020 NATIONAL RESTAURANT ASSOCIATION SHOW CHICAGO, USA

22 - 24 MAY 2020 INTERNATIONAL CONFERENCE ON MARKETING, VIENNA, AUSTRIATOURISM & HOSPITALITY

Source :

https://www.qatarairways.com

This is the official website of This site will help the www.qatarairways.com.job seeker to get the jobs in their various Departments in Hotel. This site

enables the job seeker to apply online. Some of the current positions are

listed below for the benefit of hoteliers

http://careers.qatarairways.com/qatarairways/vacancysearch.aspx

ÚÚ

ÚÚ

Security Supervisor

Housekeeping

Tour Operator

Sous Chef

ÚÚ

ÚÚ

Ú

OJT Training Supervisor

Commis Chef

Commis Chef - Bakery

Chef de Partie

F&B Service

10 - 12 JUN 2020 FOOD & HOTEL INDIA BOMBAY EXHIBITION CENTRE (BEC), MUMBAI,

11 - 13 JUN 2020 EXPRESS FOOD & HOSPITALITY BENGALURU PALACE GROUNDS, BENGALURU,

Wife : whenever we keep the money in the bags our son steals it,I don’t know what to do?.Husband : Keep it in his books. I know he will never touch them…

Women who walk for an hour each day reduce their chances of getting breast cancer by 15%.


HOTELIERS TALK8

CHEF CORNER

“CHEF CORNER” Mail to:[email protected] recipe along w ith pictures can be placed in

January - 2020

OTHERS OTHERS

INGREDIENTS

Chef Salla Vijay Kumar

Method of Prepara�on

INGREDIENTS

Method of Prepara�on

Chef J.PrabhuAssistant Professor of Food ProductionKalasalingam UniversitySrivilliputhur.

Ellu Milagu Kozhi Roast: Burnt Spaghett i w ith vegetables

1. 200g Spaghe� 2. 8 Cloves Garlic, Thinly Sliced3. I No Onion Medium Thinly sliced4. 250g assorted vegetables, sliced5. 6 Sprigs Thyme/ parsley basil (to taste) 6. Salt And crushed Black Pepper to taste7. 2 Tablespoons Lemon Juice tomato puree (to suit taste)8. Wee bit of bu�er/oil

Cook the pasta in a saucepan with a little salt. Drain and then the spaghetti can be tossed in butter and herbs to give the burnt flavourTake a pan and add butter, garlic, onions and vegetables like carrot, French beans, capsicum, cabbage and stir fry. Add the tomato puree (optional) herbs and adjust seasoning and cookuntil tender. Add the lemon juice (optional)Divide the pasta into batches and toss in the mixtureWith or without tomato puree it is enjoyable

Country Chicken(whole)- 1noGinger -25gGarlic -25gTill seeds-50gPepper corn-25gTurmeric powder-10gPoppy seeds-10gFennel seeds-25gBlack cumin seeds-20gGingelly oil-150mlGreen chilli-50gLemon -1 noSalt - to taste

1.Marinate chicken with GG paste, green chilli paste, Lemon, salt.2.Make a paste of till seeds with pepper corn,cumin,fennel,turmeric and Poppy seeds.3.Apply this paste with the marinated chicken.4.Pour gingelly oil on the chicken.apply well.5.Soak the chicken with this masala for 3 hours.6.Place the chicken in the oven, and roast it for 45 minutes at 200c.

Jaaghotel Valet parking Fre/exp 73389 98444 Chennai

Hotel susee park Driver Fre/exp 9659859442 Trichy

The leela palace Security Fre/exp 9958686043 Chennai

Ponnusamy hotel Stall boys Fre/exp 9940052866 Chennai

Pride hotel Sales executive Fre/exp 9940009061 Chennai

A2b Sales man Fre/exp 6381593361 Chennai

Tamilan chettinadu Cashier Fre/exp 9944266257 Chennaiunavagam

Koramangala hotel Service engineer Fre/exp 9739975518 Bangalore

Hotel tashree Sales marketing Fre/exp 9711911103 Chennai

Pestronics service Pest control industry Fre/exp 9884077365 Chennai

Cake fest Sales person Fre/exp 8838348807 Thiruvallur

Mermaid resorts Marketing Execuitve Fre/exp 98848444666 Thaiyur

Citrus hotels pvt Job trainees Fre/exp 8012530042 chennai

Sree sayee foods Room service waiters Fre/exp 9176645115 Chennai

pvt ltd

and banquets

Swiggy.com Delivery boys Fre/exp 08-047091089 Bangalore

Grand hyatt goa Materials executive Fre/exp 08327111323 Panjim

Gmr hyderabad guest relations Fre/exp 040-66606064 Hyderabad

Poppys hotels ltd Reservations exec Fre/exp 6369937218 Chennai

Hot n spicy chakna Casher Fre/exp 9885807209 Chennai

Tolichowk hyd Cashier Fre/exp 8886994440 Hyderabad

Nijaguna hotel Gm sales Fre/exp 9449339206 Bangalore

Labourdonnais Sale Exec Fre/exp 8098001616 Pondicherry

Resturant

Hotel time square Sales executive Fre/exp 9000933431 Hyderabad

Kiscol grands Driver Fre/exp 8508644480 Coimbatore

Banjarahills Cashier Fre/exp 8688017578 Chennai

Wonderla holidays Executive - sales Fre/exp 080674 77333 Bangaloreltd

HOTELIERS TALK 9


January - 2020

Your Hospitality job Gateway Hotel Job

GET JOBS IN STAR HOTELSCRUISE SHIP

AIRLINESRESORTS

RESTAURANTS BARS & PUBS & MORE

Organized by

VENUE St.Thomas College of Arts & Science

Koyambedu, Chennai.

DATE : 22 Feb 2020 TIME : 9.00am & 6.00pm

98403 02393 / 98843 92289Book Your Stall:

More details visit: www.hotelierstalk.com

JOB FAIR - 2020

BIGGEST HOSPITALITY10

th

HOTELIERS TALK Career and Equipment Guide For Hoteliers


HOTELIERS TALK

HOTELIERS TALK10


January - 2020

Established in 1999 by the St. Thomas Orthodox Syrian Cathedral Parish Trust, Chennai.Recognised by the Govt. of Tamilnadu and Affiliated to University of Madras.

140/6, St. Thomas Nagar, Koyambedu, Chennai - 600 107, India. Phone : +91-044-2479 3069, 2479 3070, 2479 7739,

e-mail : [email protected]

St. Thomas College of Arts and Science

COURSES OFFERED

COURSES OFFERED IN SHIFT -IUnder Graduate CoursesB.Sc (Visual Communication) B.Sc (Electronic Media)

B.Sc (Computer Science) B.Sc (Psychology)

B.Sc (Mathematics) B.A (English)

BBA BCA B.Com (General)

B.Com (Corporate Secretaryship)

B.Com (Bank Management)

B.Com (Accounting and Finance)

COURSES OFFERED IN SHIFT - IPost Graduate CoursesM.Sc (Visual Communication)

M.Sc (Electronic Media)

M.Com (General)

COURSES OFFERED IN SHIFT - IIUnder Graduate Courses

BCA, BBAB.Com (General)

B.Com (Corporate Secretaryship)

B.Com (Bank Management)

B.Com (Accounting and Finance)

B.Sc (Computer Science)

Serene Campus within City * Committed Faculty * State of the Art Equipment Career Guidance Cell * Summer Internship Classes * Campus Recruitments

Languages Taught : Tamil, Malayalam, Hindi & French

H.G Dr. Yuhanon Mar DiascorosMetropolitan of the Madras Diocese and Chairman

Rev. Fr. Shinu.K.ThomasVice - Chairman

Mr. Biju ChackoSecretary

Dr. N. ThangavelPrincipal

Mr. Alex AbrahamTreasurer

* Students belonging to Orthodox Syrian Christian Community and students from economically weaker section belonging to any community, having good academic records can apply for His Grace Zachariah Mar Dionysius Scholarship.

* Those who wish to create endowment fund to encourage students who excel in academics/sports/arts may contact the Secretary or Treasurer.

“Education is the movement from darkness to light”Allan Bloom, Philosopher

‘Let there be light’ (from Genesis 1:3)

Admission for the Academic Year 2020 - 2021

Near Koyambedu

Metro Station

Near Koyambedu

Metro Station

mailto:/[email protected]/9941472122/Chennai/Bars&Pubs

HOTELIERS TALK 11

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DETAILS

Email

Duration

Amount

Name &Designation

Contact Nos

Address

For office use:

Dat eFill in BLOCK letters

To

KIND ATTENTION SUBSCRIBERS

Subscribe for 1 Year at Rs : 250/- & 3 Years Rs. : 700/- (inclusive of postage)

Rs.50/- extra for out stat ion cheques & plus GST 5%

Overseas Subscript ion (12 months) US $ 20 / ‹ 19 /£ 14

Fill the coupon and send it a long w ith a Cheque or DD draw n in favour of

“Hoteliers Talk” payable at Chennai by Speed Post / Courier.

NOTE : Do not pay by Cash. w e suggest you to pay by Cheque or DD

Please inform us if there is any change of address

Let us know if Hotelierstalk does not reach you before 12th of every month

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?

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Organization Name :

PIN CODE:

Hoteliers Talk,

Mobile: 98403 02393

.

/ Email: [email protected]

Cont: 98401 30070 6 0 0 0 9 4PIN CODE :

TO REACH AT YOUR DOOR STEP

SUBSCRIBE HOTELIERSTALK NOW

Cross Word by VARGHESE JOHNSON,

F&B Service department, St.Joseph's Institute of Hotel

Management & Catering Technology, Palai, Kerala

Find Solution on Page - 15

LIQUEURS- CROSSWORDS

# 17/9, Loganathan Nagar 3rd Street , Choolaimedu, Chennai- 94 .( Landmark: Near Arumbakkam Metro Stat ion )

Annamal Tow er

...Nivetha


...Sivakumar

January - 2020

JOB OF THE MONTH - FRONT OFFICE


ACROSS

1. A premixed Finnish liqueur made from vodka and salted liquorice (9 letters)

2. A popular orange liqueur produced in Saint-Barthélemy-d'Anjou of

France (9 letters)

3. This green coloured Italian liqueur if translated means 'Hundred herbs' (8 letters)

4. This herbal liqueur is an ingredient in Harvey Wallbanger cocktail (8 letters)

5. Polish and Russian people love this vodka based honey liqueur (7 letters)

6. This liqueur is named after Aunt Maria (8 letters)

7. This popular liqueur is made by blending Caribbean Rum and Horchata (8 letters)

DOWN

1. The famous Japanese distillery which produces muskmelon

flavoured liqueur, Midori (7 letters)

3. Artichoke liqueur from Italy (5 letters)

4.……….. 27 is a mint flavoured liqueur from France (3 letters)

8. Canadian blueberry liqueur (6 letters)

An Air Force ofcer was visiting a temple in South India, Poojari came close to him & asked in low voice: "Got Rum" !!? He winked and replied: Yes, in my car, two bottlesof Old Monk, Bacardi and Black Dog whiskey.The Poojari became very angry and asked him to go back .... His wife who realized what went wrong, elbowed him and whispered in his ear, " Pandit ji was asking about your GOTRAM

1. When boiling potatoes or eggs, add a pinch of salt to the water. This will help to peel the skin easily later.2. For making softer idlis, add some sago or cooked rice while making the batter.

The centre point FOE Fre/Exp 8248164606 shollinganalur

Golden orchid Front office executive Fre/Exp 9721459783 Lucknow

Eldoris hotel FO Female Executive Fre/Exp 8056155005 Chennai

Hotel srinivasa Receptionists Fre/Exp 8999869999 hyderabad

Misty mountain FO Supervisor Fre/Exp 8075478944 Ernakulam

Sri balaji international Front office staffs Fre/Exp 7904798099 Vellore

Nijaguna reservation Front Office Ex Fre/Exp 9449339206 bangalore

Brownstar hospitality front office assistant Fre/Exp 09962094206 Chennai

resort munnar

hotel

residency

The lalit Front office Fre/Exp 11 4444 7777 Delhi

Banjarahills hotel Front office executive Fre/Exp 8555884021 hyderabad

Kovalam resort pvt front office manager Fre/Exp 9230192008 Kozhikode

Tycoon resort FOE Fre/Exp 9786856699 Madurai

Hotel gvs residency FOA Fre/Exp 9488563021 Yercaud

Holiday residency FO Supervisor Fre/Exp 73977 85070 Coimbatore

Banjarahills Receptionists Fre/Exp 8688017578 chennai

Hotel heritage inn front office assistant Fre/Exp 9246192088 hyderabad

Hotel time square front office asst Fre/Exp 9000933431 hyderabad

Kiscol grands Front office Associate Fre/Exp 8508644480 Coimbatore

QUOTES FOR THE MONTH

µ

µ

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µ

µ

Beauty is a fragile gift.

Beauty is worse than wine, it intoxicates both the holderand betholder.

Beauty is power; a smile is, its sword.

Beauty is the promise of happiness

All lasting business is built on friendship.

Blessed is he, who has found his work; let him ask noother blessedness.

Do not trust people. They are capable of greatness.

If one does know to which port one is sailling, no windis favourable.

Our favourite holding period is forever.

Change in all things is sweet.

HOTELIERS TALK


Railway Jobs Star Hotels Jobs Airlines Jobs Overseas Jobs

}C r u i s e S h i p J o b s

......A. Riaz Ameed

If you agree feel free to contact 98843 92289 / 98403 02393 / 98401 30070

SEMINAR & WORKSHOPSBy Industry Experts

STAR HOTELS, CHAIN OF RESTAURANTS, BARS & PUBS

HOTEL MANAGEMENT COLLEGES, CATERING COMPANIES CALL US..

Flair Bartending, Cocktail and Mocktail,

Making Garnish and Cocktail Presentation,

Bar tricks, Juggling, Wine tasting.

“Seminars and Workshops are a Great Way to Impart Knowledge”

....... Kokila

Admin Offlce: Annamal Tow er # 17/9, Loganathan Nagar, 3rd Street , Choolaimedu, ( Land mark: Near Arumbakkam Metro Railw ay stat ion, Chennai - 600 094.

Special Spoken English

Life Time

Contact: 98401 30070

ANNAMALR

An ISO 9001 - 2015 Certified Institute

JOIN B.Sc & DIPLOMA

KOYAMBEDU99405 94940

TIRUVANNAMALAI95661 76161

ERODE73388 17089

PERAMBALUR73388 17090

KARUR73388 09980

TRICHY98409 33088

TANJORE78248 49593

DINDIGUL73388 17082

COIMBATORE78248 49592

CUDDALORE95001 42108

KALLAKURICHI95660 62542

SALEM73388 17086

DHARMAPURI73388 17087

KRISHNAGIRI73388 17088

TAMBARAM99402 98691

AVADI95660 03413

MINT96770 88383

KANCHIPURAM98411 03240

VILUPPURAM95000 91430

VELLORE99406 66955

12

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January - 2020

MADURAI93840 38940

PUDUKOTTAI93840 38938

To separate each string of noodles or any thin pasta, run it under

cold water immediately after boiling and draining the water.

Doctor: You must exercise daily for good health.Pappu: I play football, cricket and tennis almost daily.Doctor: How long do you play?Pappu: Until the battery in my mobile dies down!

HOTELIERS TALK

Admission Open

IIBT Courses are designed to make your job ready for the top Star Hotels,

Cruise Ships, Overseas Bars and Pubs. The faster you enroll the quicker

your future look bright.

No matter what the economic situation is trained Bar professionalsget selected for most Bartending jobs. Why waiting ? Join

INDIAN INSTITUTE OF BARTENDING(IIBT) to Shape & sharpen your skills.

QUALIFICATION : 10TH PASS / FAIL

Courses Offered : 1. Diploma in Bar Management & Diploma in Hotel Management

- Duration 1Year Dual Course

2. Craftsmanship Course in Bartending - Duration 6 months

3. Certificate Course In Wines & Spirits - Duration 3 months

www.iibtindia.com Email : [email protected] | Ph : 98401 30070 | 95660 62543

BRANCHES

Ingredients

Your Cocktail recipe along w ith pictures can be placed in Hoteliers Talk Bartender

mail to : [email protected]

HOTELIERS TALK BARTENDER

PREPARATION

Bartender : Dhruvanadithyan

Learn about........Cherry foot

Head Offlce: Annamal Tow er # 17/9, Loganathan Nagar, 3rd Street , Choolaimedu,Chennai - 600 094.

( Land mark: Near Arumbakkam Metro Railw ay stat ion.)


E-Mail:[email protected] / w w w.iibt india.com

Indian Institute of Bartending

R

Contact: 98401 30070

Cooper & Thief 2017 Red Blend is a dark and jammy red blend loaded with bourbon-inspired avors and aromas. Aging for three months in ex-bourbon barrels gives way to soft velvety tannins with a subtle heat. The combined result is a rich avor with a long, lingering nish. A great option for wine acionados and spirit lovers.

13

Gin 45mlLime juice 15mlGuava juice 80mlPineapple juice 80mlChopped cherry few

Pour all ingredients in cocktail shaker with ice shake and stain in a chilled footed pilsner glass and garnish with lime

January - 2020

“Cooper & Thief 2017 Red Blend” Wine of the Month

KOYAMBEDU TAMBARAM AVADI MINT KANCHIPURAM VELLORE CUDDALORE

KRISHNAGIRI ERODE

KARUR TRICHY THANJAVUR COIMBATORE DINDIGUL

VILUPPURAM

THIRUVANNAMALAI KALLAKURICHI PERAMBALUR SALEM DHARMAPURI

MADURAI PUDUKOTTAI

Shak en m et hodGlass foot ed p i lsner Garn ish w i t h l im e


Hotelierstalk Membership Plan

HOTELIERS TALKCareer and Equipment Guide For Hoteliers


HOTELIERS TALK MoreDetailsContact:9840302393Email:[email protected]

HT DIARY

HT CALENDAR

ROYAL

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ONE YEAR

FULL PAGE

LOYAL

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16.5cm X 12cm

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ü ü ü

ü ü üû ûû û

HT NEWSPAPER

HT SOCIAL MEDIA PROMOTION

HT DIRECTORY

A COMMUNITY FOR MANUFACTURERS & SERVICE PROVIDERS

HOTELIERS TALK14 January - 2020

EXP CONTACT PLACE

JOB OF THE MONTH - FRONT OFFICE

HOTEL NAME POSITION

JOB SEEKER OF THE MONTH - KITCHEN

Hub at ecr Receptionist Fre/Exp 7338343763 Chennai

Arcot woodlands FOE Fre/Exp 7094455171 Cuddalore

Dharampal satyapal Officer - front Office Fre/Exp 0120-4032200 Noida

Hotel rama krishna Front office executive Fre/Exp 91763 42931 mumbai

Sing inn apart hotel foa Fre/Exp 9445012328 sriperumbudur

Royal orchid hotels Front office executive Fre/Exp 7433995553 dahej

Fldec systems pvt FO Executive Fre/Exp 9326037725 Guindy

Star inn Front desk officer Fre/Exp 9985143369 hyderabad

Hotel jiwan residencyFront office manager Fre/Exp 7373737612 Rameswaram

Skylark hr solutions FO Executives Fre/Exp 7810027199 Bangalore

Lmli sarai restaurant Front Officer Fre/Exp 9391312571 hyderabad

Scottpound FOA Fre/Exp 84364113447 Россия

Dolphin hotels pvt FO Executive Fre/Exp 8008016636 Hyderabad

Sangam hotel Front Office Asst Fre/Exp 9962389772 Trichy

hotel

limited

ltd pvt

Southern Residency FOA Fre/Exp 9884844666 Kelambakkam

Mermaid Resorts FOA Fre/Exp 98848444666 Thaiyur

hotel mahabs foa Fre/Exp 9444283695 Chennai

Kitchen Imran Khan.a Dhmcs 8015887057 GoaBakery Jayaprakash.m Dhmcs 8220190321 ChennaiKitchen Sureshbabu.r Dhmcs 8681895953 ChennaiKitchen Harikrishanan.d Dhmcs 8681895953 ChennaiBakery Vigneshwaran.j Dhmcs 8695467676 ChennaiBakery Gladson.z.d Dhmcs 9940110827 ChennaiBakery Ilayarasan.d Dhmcs 8939756116 ChennaiKitchen Sathish Kumar.g Dhmcs 9840382647 ChennaiBakery /Ranjith.r/ Dhmcs /9176066983 /ChennaiKitchen/ Sumanraj.p /Dhmcs /8940930817/ KeralaCommi - II /Deepak.m/ Dhmcs/ 9500788772/ KeralaCommi - II/Netaji.r /Dhmcs/ 7868002033 /ChennaiCommi - II/Mohan Raj.s/ Dhmcs/ 8940392054/ ChennaiCommi - II/Barath Kumar .n /Dhmcs /9787690112 /KeralaCommi - II/Arunachalam.v/ Dhmcs/ 9600642225/ ChennaiCommi - II /Mohana Sundram.m/ Dhmcs /9791044869/ ChennaiKitchen Asst /Harish.m/ Dhmcs /9841789952/ BangloreIndian Commi/ A. Gokul Nath/ Dhm/ 9790815052, 8124872396/ ChennaiIndian Commi /N.manikandan/ Dhm/ 8939207885, 8939518874/ ChennaiCommi 3 /M. Arun Kumar/ Dhmcs/ 8939363573/ AnywhereCommi 3 /S. Akash/ Dhm/ 8122410103/ AnywhereCommi 3/ Y. Kiran Kumar/ Dhmcs/ 9791353629, 9962086542/ VizagSouth Indian Chef / S.santhosh Kumar / Dhm / 9894121079/ To Work In AbroadPantry / K.vignesh / Dhm / 7418453839 / To Work In AbroadChef/ K.muniayappan / Dhmcs / 9176846770 / 9962028839 /To Work In ChennaiChef/ K.muniayappan / Dhmcs / 9176846770 / 9962028839/ To Work In ChennaiCommi - I A.loveson / Dhmct / 9790868637 / 9444269730 /To Work In IndiaKitchen / Commi -iii S.r.suresh / Dhm / 8695493434 / To Work In IndiaChef / R.subramani / Dhmcs / 9159029042 / 8122365950 I/ To Work In IndiaCommie -ii / Munnakhan / Dhm / 9910570812 / 8678937219/ To Work In IndiaPastry / S.harish / Dhmcs / 9094715719 / 8680909480 / To Work In AbroadCommi -iii/ Ambalathamizhavanan / Dhmcs / 8056257294 / To Work In IndiaKitchen / Conti P.vinoth Kumar / Dhmct / 9043102385 / To Work In ChennaiKitchen / Conti/ Sukumaran.p/ Dhmct / 8344508823 / To Work In ChennaiContinental /S.vinoth Kumar / Dhmct / 8883933653 / To Work In ChennaiCommi I/ I.peter Paul/ Dhm / 7708648839/ I Preferred To Work In Any PlaceCommi I/ K.amul Raj/ Dhm / 9884294521 / 9367750141/To Work In Any PlaceChef/ Mohammed Sathak / Dhmct / 9994480867 I/To Work In AbroadCommi I/ A.lokeshwaran/ Dhmct / 9710125230 / 9941382051 I/To Work In ChennaiBakery / U.aravind Raj/ Dhm / 8608678781 / To Work In AbroadCommi I/ M.bhuvanesh/ Dhmct / 9080297316 / 9791187037 I/To Work In AbroadConfectioner /bakery Mokesh Sundar/ Dhmcs / 9677010863 /To Work In ChennaiCommi Ii/ C.rohith Kumar/ Dhmct / 9940134201/To Work In TamilnaduCommi I/ B.j.logesh / Dhmct / 8124200629 I Preferred To Work In TamilnaduCommi - 1 / Kumaresan / Dhmct / 9344908053 I Preffer To Work AnywhereBakery Chef /Hrishikesh / Dhm / 9388038935 I Prefer To Work In LakshadweepSouth Indian Cook/ Karunagaran / Dhm / 9884657201 I/To Work In Chennai OnlyKitchen Helper / V.murugaya / Dhm / 9790300811 / 9790086307/ ChennaiKitchen Asst/ G.c.anand / Dhm / 9710487596 / 9841390563 I/ ChennaiKitchen Asst/ Ekambaram / Dhm / 9094720433 / 9791178398 I/ChennaiKitchen Helper / P.ravikumar / Dhm/ 9841763376 / 9884716004 I /ChennaiConti Cdp / P.govindarajan / Bsc HM / 9941486160 / 044-22781257 /ChennaiKitchen Asst / I.rajan / Dhm/ 9789803610 / 9176363079 I/To Work In ChennaiKitchen Asst /A.kajanijamudeen / Dhm/ 9940448261/ To Work In Chennai

EXP CONTACT PLACE

JOB OF THE MONTH - F& B SERVICE

HOTEL NAME POSITION

Mobile: 97919 79101 / 73977 38125

GUEST RELATIONS EXECUTIVE / SERVICE STEWARD

CAPTAIN / COMMIS I , I I , I I I - KITCHEN & BAKERY

CDP - KITCHEN & BAKERY / DCDP - KITCHEN & BAKERY

HOUSEKEEPING SUPERVISOR / HOUSEKEEPING EXECUTIVE

HOUSEMAN & HOUSEMAID

HOTELIERS TALK 15

.....Maha


Tongue Twisters

ANSWERS

Jumbled Word Answ ers:

January - 2020

1. Commis 1 (Cook)100 19 K to 21K

2. Commis 2(Junior Cook) 200 16K to 18K

3. Commis 3 (Assistant Cook/Kitchen Helper)

200 12K to 15K

4. Shift Manager 50 15K to 17K

5. Dispatch Execut ive 100 10K to 12K

Mr.Ananda Raj - 9962570253, [email protected]

Mr.Dhilip Raja – 9080454649

How much dough would Bob Dole dole

if Bob Dole could dole dough?

Bob Dole would dole as much dough

as Bob Dole could dole,

if Bob Dole could dole dough.

1. FOSSIL 2. JURASSIC 3. SKELETON 4. CARNIVORE

5. TRIASSIC 6. SAUROPOD 7. TRICERATOPS

8. TYRANNOSAURUS 9. APATOSAURUS

HOTELIERS TALKCareer and Equipment Guide For Hoteliers


HOTELIERS TALK

Curd in winter - Set in a ceramic container and place it on the voltage stabilizer of your refrigerator. Other options are keep in a hot box, inside the oven (switched off) or keep it wrapped in a blanket. The idea is to give a warm place to speed up the fermentation.

The leela palace F&b service Fre/exp 9958686043 Chennai

Grt hotels & resorts Steward Fre/exp 8754464483 Chennai

Jaag hotel Stewards Fre/exp 073389 93888 Chennai

Ponnusamy hotel Captain/service boy Fre/exp 9940052866 Chennai

A2b Waiter, captain Fre/exp 6381593361 Chennai

Tamilan chettinadu Service Staff Fre/exp 9944266257 Chennai

Bass & soda F&B Service Men Fre/exp 9840335539 Chennai

Hotel

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HOTELIERS TALK Career and Equipment Guide For Hoteliers


HOTELIERS TALK Post ed at Egm ore RMS/1 Pat r ik a c hannel on 06.01.2020. Post ed Under WPP


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# 17/9, Loganathan Nagar 3rd Street , Choolaimedu,Chennai - 94 .( Land mark: Near Arumbakkam Metro Railw ay

stat ion )

Annamal Tow er

Qr Scan

HOTELIERS TALK

January - 2020

NOW HIRING!

80983 66999 | 77080 02331 [email protected] | [email protected] | www.poppyshotels.com

Poppys & Vinayaga Group of Hotels required

following position immediately:

Staff Requirements

Ph: 076195 27916 / 097409 98984 / Email:[email protected]

Fresher & Experienced

Please inform to the students we will allocate at various branches.Guhantara at Kanakapura road Bangalore / Shilhaandara at Padarahalli Ramanagar.Siri Nature Roost Chickmagalore / Jhari Eco Stay Chickmagalore.River Roost Resort Mangalore.

IET Trainees JOB TraineesStipend Rs 3000,

Plus Accommodation

Stipend Rs 6000 Plus Accommodation

Ph: 044 - 4343 4646 / Cell: 93806 92883Email: [email protected]

Experience Staffs Required

Mangers / Assistant Mgr / Supervisor

Chef / Sus chef / Commi-1 / Commi-2

Stewards / Regards / Munus

Steward - Tuskers Hill, Anaika� (Pre-Opening Team)Front Office Assistant - Tuskers Hill, Anaika� (Pre-Opening Team)Front office Assistant/GRE - Aqua�c Floa�ng Resorts, CochinSteward - Aqua�c Floa�ng Resorts, CochinAccountant - Aqua�c Floa�ng Resorts, CochinCaptain - Poppys Hotel, MaduraiSr.Steward, House Man - Poppys Hotel, Madurai8) House Man - Poppys Anukula Residency, Vellore

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