Butter, Spread and Margarine Technology - Polaris Automazioni
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Butter, Spread and Margarine Technology Hygienic FDA,USDA, EHEDG Performance homogenity no air incorporation spreadability Experience short installation time reasonable training After sales service Online help line 1805
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Transcript of Butter, Spread and Margarine Technology - Polaris Automazioni
Butter Spread and
Margarine Technology
Hygienic
FDAUSDA EHEDG
Performance
homogenity
no air incorporation
spreadability
Experience
short installation time
reasonable training
After sales service
Online help line
1805
About EGLI
Since 1888
Independent and family owned
Sales 50 Europe 50 overseas
ISO 9001 Certified
wwwegliagcom
Locations
EGLI AG Buumltschwil Switzerland (Headquarters)
EGLI AG Kassel Germany
EGLI FASA Moscow Russia
EGLI FASA Chicago USA
wwwegliagcom
Competences amp Capabilities
From conceptual design to hellip
Planning Layout Integration
Electric Piping
wwwegliagcom
hellip to Service
Design
Mechanical Machining
and Welding
Electric and
Software
Installation
Service
Customers
wwwegliagcom
Market amp Product Overview
1 Butter Processing Reworking
2 Margarine Processing
3 Blending Cooling Melting
4 Dosing Moulding Packaging
wwwegliagcom
Butter Processing
Cream Fat content 32 to 45
Capacity up to 10 tons per hour
Salt (fluid or dry) culture and moisture dosing
Moisture control (accuracy lt 01)
wwwegliagcom
Butter Processing
wwwegliagcom
Butter Reworking
Butter block feed (temperature range -20 C to +10 C)
Capacity up to 10 tons per hour
Salt (fluid or dry) culture and moisture dosing
Moisture control (accuracy lt 01)
(Optional Deboxing System)
(Optional Depalletizer)
wwwegliagcom
Butter Reworking
wwwegliagcom
Margarine Processing
Table margarine bulk margarine shortening
puff pastry
wwwegliagcom
Pilot Plant
Cooling Drum
Margarine Processing
wwwegliagcom
Blending Cooling Melting
Butter blending with
- Dry ingredients herbs garlic salt etc
- Fluid ingredients oils water etc
- Viscous ingredients yoghurt herb paste etc
wwwegliagcom
Blending
wwwegliagcom
Melting
Capacity 400 l to 10000 l per hour
Products Bulk butter palm fat bulk
frozen cream etc
wwwegliagcom
Melting
wwwegliagcom
Dosing Moulding Packaging
Capacity up to 15000 kg per hour
Block weight 5 kg to 35 kg (up to 1000 kg)
Automatic after-dosing (accuracy +- 5 g)
wwwegliagcom
Packaging Machines
About EGLI
Since 1888
Independent and family owned
Sales 50 Europe 50 overseas
ISO 9001 Certified
wwwegliagcom
Locations
EGLI AG Buumltschwil Switzerland (Headquarters)
EGLI AG Kassel Germany
EGLI FASA Moscow Russia
EGLI FASA Chicago USA
wwwegliagcom
Competences amp Capabilities
From conceptual design to hellip
Planning Layout Integration
Electric Piping
wwwegliagcom
hellip to Service
Design
Mechanical Machining
and Welding
Electric and
Software
Installation
Service
Customers
wwwegliagcom
Market amp Product Overview
1 Butter Processing Reworking
2 Margarine Processing
3 Blending Cooling Melting
4 Dosing Moulding Packaging
wwwegliagcom
Butter Processing
Cream Fat content 32 to 45
Capacity up to 10 tons per hour
Salt (fluid or dry) culture and moisture dosing
Moisture control (accuracy lt 01)
wwwegliagcom
Butter Processing
wwwegliagcom
Butter Reworking
Butter block feed (temperature range -20 C to +10 C)
Capacity up to 10 tons per hour
Salt (fluid or dry) culture and moisture dosing
Moisture control (accuracy lt 01)
(Optional Deboxing System)
(Optional Depalletizer)
wwwegliagcom
Butter Reworking
wwwegliagcom
Margarine Processing
Table margarine bulk margarine shortening
puff pastry
wwwegliagcom
Pilot Plant
Cooling Drum
Margarine Processing
wwwegliagcom
Blending Cooling Melting
Butter blending with
- Dry ingredients herbs garlic salt etc
- Fluid ingredients oils water etc
- Viscous ingredients yoghurt herb paste etc
wwwegliagcom
Blending
wwwegliagcom
Melting
Capacity 400 l to 10000 l per hour
Products Bulk butter palm fat bulk
frozen cream etc
wwwegliagcom
Melting
wwwegliagcom
Dosing Moulding Packaging
Capacity up to 15000 kg per hour
Block weight 5 kg to 35 kg (up to 1000 kg)
Automatic after-dosing (accuracy +- 5 g)
wwwegliagcom
Packaging Machines
Locations
EGLI AG Buumltschwil Switzerland (Headquarters)
EGLI AG Kassel Germany
EGLI FASA Moscow Russia
EGLI FASA Chicago USA
wwwegliagcom
Competences amp Capabilities
From conceptual design to hellip
Planning Layout Integration
Electric Piping
wwwegliagcom
hellip to Service
Design
Mechanical Machining
and Welding
Electric and
Software
Installation
Service
Customers
wwwegliagcom
Market amp Product Overview
1 Butter Processing Reworking
2 Margarine Processing
3 Blending Cooling Melting
4 Dosing Moulding Packaging
wwwegliagcom
Butter Processing
Cream Fat content 32 to 45
Capacity up to 10 tons per hour
Salt (fluid or dry) culture and moisture dosing
Moisture control (accuracy lt 01)
wwwegliagcom
Butter Processing
wwwegliagcom
Butter Reworking
Butter block feed (temperature range -20 C to +10 C)
Capacity up to 10 tons per hour
Salt (fluid or dry) culture and moisture dosing
Moisture control (accuracy lt 01)
(Optional Deboxing System)
(Optional Depalletizer)
wwwegliagcom
Butter Reworking
wwwegliagcom
Margarine Processing
Table margarine bulk margarine shortening
puff pastry
wwwegliagcom
Pilot Plant
Cooling Drum
Margarine Processing
wwwegliagcom
Blending Cooling Melting
Butter blending with
- Dry ingredients herbs garlic salt etc
- Fluid ingredients oils water etc
- Viscous ingredients yoghurt herb paste etc
wwwegliagcom
Blending
wwwegliagcom
Melting
Capacity 400 l to 10000 l per hour
Products Bulk butter palm fat bulk
frozen cream etc
wwwegliagcom
Melting
wwwegliagcom
Dosing Moulding Packaging
Capacity up to 15000 kg per hour
Block weight 5 kg to 35 kg (up to 1000 kg)
Automatic after-dosing (accuracy +- 5 g)
wwwegliagcom
Packaging Machines
Competences amp Capabilities
From conceptual design to hellip
Planning Layout Integration
Electric Piping
wwwegliagcom
hellip to Service
Design
Mechanical Machining
and Welding
Electric and
Software
Installation
Service
Customers
wwwegliagcom
Market amp Product Overview
1 Butter Processing Reworking
2 Margarine Processing
3 Blending Cooling Melting
4 Dosing Moulding Packaging
wwwegliagcom
Butter Processing
Cream Fat content 32 to 45
Capacity up to 10 tons per hour
Salt (fluid or dry) culture and moisture dosing
Moisture control (accuracy lt 01)
wwwegliagcom
Butter Processing
wwwegliagcom
Butter Reworking
Butter block feed (temperature range -20 C to +10 C)
Capacity up to 10 tons per hour
Salt (fluid or dry) culture and moisture dosing
Moisture control (accuracy lt 01)
(Optional Deboxing System)
(Optional Depalletizer)
wwwegliagcom
Butter Reworking
wwwegliagcom
Margarine Processing
Table margarine bulk margarine shortening
puff pastry
wwwegliagcom
Pilot Plant
Cooling Drum
Margarine Processing
wwwegliagcom
Blending Cooling Melting
Butter blending with
- Dry ingredients herbs garlic salt etc
- Fluid ingredients oils water etc
- Viscous ingredients yoghurt herb paste etc
wwwegliagcom
Blending
wwwegliagcom
Melting
Capacity 400 l to 10000 l per hour
Products Bulk butter palm fat bulk
frozen cream etc
wwwegliagcom
Melting
wwwegliagcom
Dosing Moulding Packaging
Capacity up to 15000 kg per hour
Block weight 5 kg to 35 kg (up to 1000 kg)
Automatic after-dosing (accuracy +- 5 g)
wwwegliagcom
Packaging Machines
hellip to Service
Design
Mechanical Machining
and Welding
Electric and
Software
Installation
Service
Customers
wwwegliagcom
Market amp Product Overview
1 Butter Processing Reworking
2 Margarine Processing
3 Blending Cooling Melting
4 Dosing Moulding Packaging
wwwegliagcom
Butter Processing
Cream Fat content 32 to 45
Capacity up to 10 tons per hour
Salt (fluid or dry) culture and moisture dosing
Moisture control (accuracy lt 01)
wwwegliagcom
Butter Processing
wwwegliagcom
Butter Reworking
Butter block feed (temperature range -20 C to +10 C)
Capacity up to 10 tons per hour
Salt (fluid or dry) culture and moisture dosing
Moisture control (accuracy lt 01)
(Optional Deboxing System)
(Optional Depalletizer)
wwwegliagcom
Butter Reworking
wwwegliagcom
Margarine Processing
Table margarine bulk margarine shortening
puff pastry
wwwegliagcom
Pilot Plant
Cooling Drum
Margarine Processing
wwwegliagcom
Blending Cooling Melting
Butter blending with
- Dry ingredients herbs garlic salt etc
- Fluid ingredients oils water etc
- Viscous ingredients yoghurt herb paste etc
wwwegliagcom
Blending
wwwegliagcom
Melting
Capacity 400 l to 10000 l per hour
Products Bulk butter palm fat bulk
frozen cream etc
wwwegliagcom
Melting
wwwegliagcom
Dosing Moulding Packaging
Capacity up to 15000 kg per hour
Block weight 5 kg to 35 kg (up to 1000 kg)
Automatic after-dosing (accuracy +- 5 g)
wwwegliagcom
Packaging Machines
Customers
wwwegliagcom
Market amp Product Overview
1 Butter Processing Reworking
2 Margarine Processing
3 Blending Cooling Melting
4 Dosing Moulding Packaging
wwwegliagcom
Butter Processing
Cream Fat content 32 to 45
Capacity up to 10 tons per hour
Salt (fluid or dry) culture and moisture dosing
Moisture control (accuracy lt 01)
wwwegliagcom
Butter Processing
wwwegliagcom
Butter Reworking
Butter block feed (temperature range -20 C to +10 C)
Capacity up to 10 tons per hour
Salt (fluid or dry) culture and moisture dosing
Moisture control (accuracy lt 01)
(Optional Deboxing System)
(Optional Depalletizer)
wwwegliagcom
Butter Reworking
wwwegliagcom
Margarine Processing
Table margarine bulk margarine shortening
puff pastry
wwwegliagcom
Pilot Plant
Cooling Drum
Margarine Processing
wwwegliagcom
Blending Cooling Melting
Butter blending with
- Dry ingredients herbs garlic salt etc
- Fluid ingredients oils water etc
- Viscous ingredients yoghurt herb paste etc
wwwegliagcom
Blending
wwwegliagcom
Melting
Capacity 400 l to 10000 l per hour
Products Bulk butter palm fat bulk
frozen cream etc
wwwegliagcom
Melting
wwwegliagcom
Dosing Moulding Packaging
Capacity up to 15000 kg per hour
Block weight 5 kg to 35 kg (up to 1000 kg)
Automatic after-dosing (accuracy +- 5 g)
wwwegliagcom
Packaging Machines
Market amp Product Overview
1 Butter Processing Reworking
2 Margarine Processing
3 Blending Cooling Melting
4 Dosing Moulding Packaging
wwwegliagcom
Butter Processing
Cream Fat content 32 to 45
Capacity up to 10 tons per hour
Salt (fluid or dry) culture and moisture dosing
Moisture control (accuracy lt 01)
wwwegliagcom
Butter Processing
wwwegliagcom
Butter Reworking
Butter block feed (temperature range -20 C to +10 C)
Capacity up to 10 tons per hour
Salt (fluid or dry) culture and moisture dosing
Moisture control (accuracy lt 01)
(Optional Deboxing System)
(Optional Depalletizer)
wwwegliagcom
Butter Reworking
wwwegliagcom
Margarine Processing
Table margarine bulk margarine shortening
puff pastry
wwwegliagcom
Pilot Plant
Cooling Drum
Margarine Processing
wwwegliagcom
Blending Cooling Melting
Butter blending with
- Dry ingredients herbs garlic salt etc
- Fluid ingredients oils water etc
- Viscous ingredients yoghurt herb paste etc
wwwegliagcom
Blending
wwwegliagcom
Melting
Capacity 400 l to 10000 l per hour
Products Bulk butter palm fat bulk
frozen cream etc
wwwegliagcom
Melting
wwwegliagcom
Dosing Moulding Packaging
Capacity up to 15000 kg per hour
Block weight 5 kg to 35 kg (up to 1000 kg)
Automatic after-dosing (accuracy +- 5 g)
wwwegliagcom
Packaging Machines
Butter Processing
Cream Fat content 32 to 45
Capacity up to 10 tons per hour
Salt (fluid or dry) culture and moisture dosing
Moisture control (accuracy lt 01)
wwwegliagcom
Butter Processing
wwwegliagcom
Butter Reworking
Butter block feed (temperature range -20 C to +10 C)
Capacity up to 10 tons per hour
Salt (fluid or dry) culture and moisture dosing
Moisture control (accuracy lt 01)
(Optional Deboxing System)
(Optional Depalletizer)
wwwegliagcom
Butter Reworking
wwwegliagcom
Margarine Processing
Table margarine bulk margarine shortening
puff pastry
wwwegliagcom
Pilot Plant
Cooling Drum
Margarine Processing
wwwegliagcom
Blending Cooling Melting
Butter blending with
- Dry ingredients herbs garlic salt etc
- Fluid ingredients oils water etc
- Viscous ingredients yoghurt herb paste etc
wwwegliagcom
Blending
wwwegliagcom
Melting
Capacity 400 l to 10000 l per hour
Products Bulk butter palm fat bulk
frozen cream etc
wwwegliagcom
Melting
wwwegliagcom
Dosing Moulding Packaging
Capacity up to 15000 kg per hour
Block weight 5 kg to 35 kg (up to 1000 kg)
Automatic after-dosing (accuracy +- 5 g)
wwwegliagcom
Packaging Machines
Butter Processing
wwwegliagcom
Butter Reworking
Butter block feed (temperature range -20 C to +10 C)
Capacity up to 10 tons per hour
Salt (fluid or dry) culture and moisture dosing
Moisture control (accuracy lt 01)
(Optional Deboxing System)
(Optional Depalletizer)
wwwegliagcom
Butter Reworking
wwwegliagcom
Margarine Processing
Table margarine bulk margarine shortening
puff pastry
wwwegliagcom
Pilot Plant
Cooling Drum
Margarine Processing
wwwegliagcom
Blending Cooling Melting
Butter blending with
- Dry ingredients herbs garlic salt etc
- Fluid ingredients oils water etc
- Viscous ingredients yoghurt herb paste etc
wwwegliagcom
Blending
wwwegliagcom
Melting
Capacity 400 l to 10000 l per hour
Products Bulk butter palm fat bulk
frozen cream etc
wwwegliagcom
Melting
wwwegliagcom
Dosing Moulding Packaging
Capacity up to 15000 kg per hour
Block weight 5 kg to 35 kg (up to 1000 kg)
Automatic after-dosing (accuracy +- 5 g)
wwwegliagcom
Packaging Machines
Butter Reworking
Butter block feed (temperature range -20 C to +10 C)
Capacity up to 10 tons per hour
Salt (fluid or dry) culture and moisture dosing
Moisture control (accuracy lt 01)
(Optional Deboxing System)
(Optional Depalletizer)
wwwegliagcom
Butter Reworking
wwwegliagcom
Margarine Processing
Table margarine bulk margarine shortening
puff pastry
wwwegliagcom
Pilot Plant
Cooling Drum
Margarine Processing
wwwegliagcom
Blending Cooling Melting
Butter blending with
- Dry ingredients herbs garlic salt etc
- Fluid ingredients oils water etc
- Viscous ingredients yoghurt herb paste etc
wwwegliagcom
Blending
wwwegliagcom
Melting
Capacity 400 l to 10000 l per hour
Products Bulk butter palm fat bulk
frozen cream etc
wwwegliagcom
Melting
wwwegliagcom
Dosing Moulding Packaging
Capacity up to 15000 kg per hour
Block weight 5 kg to 35 kg (up to 1000 kg)
Automatic after-dosing (accuracy +- 5 g)
wwwegliagcom
Packaging Machines
Butter Reworking
wwwegliagcom
Margarine Processing
Table margarine bulk margarine shortening
puff pastry
wwwegliagcom
Pilot Plant
Cooling Drum
Margarine Processing
wwwegliagcom
Blending Cooling Melting
Butter blending with
- Dry ingredients herbs garlic salt etc
- Fluid ingredients oils water etc
- Viscous ingredients yoghurt herb paste etc
wwwegliagcom
Blending
wwwegliagcom
Melting
Capacity 400 l to 10000 l per hour
Products Bulk butter palm fat bulk
frozen cream etc
wwwegliagcom
Melting
wwwegliagcom
Dosing Moulding Packaging
Capacity up to 15000 kg per hour
Block weight 5 kg to 35 kg (up to 1000 kg)
Automatic after-dosing (accuracy +- 5 g)
wwwegliagcom
Packaging Machines
Margarine Processing
Table margarine bulk margarine shortening
puff pastry
wwwegliagcom
Pilot Plant
Cooling Drum
Margarine Processing
wwwegliagcom
Blending Cooling Melting
Butter blending with
- Dry ingredients herbs garlic salt etc
- Fluid ingredients oils water etc
- Viscous ingredients yoghurt herb paste etc
wwwegliagcom
Blending
wwwegliagcom
Melting
Capacity 400 l to 10000 l per hour
Products Bulk butter palm fat bulk
frozen cream etc
wwwegliagcom
Melting
wwwegliagcom
Dosing Moulding Packaging
Capacity up to 15000 kg per hour
Block weight 5 kg to 35 kg (up to 1000 kg)
Automatic after-dosing (accuracy +- 5 g)
wwwegliagcom
Packaging Machines
Margarine Processing
wwwegliagcom
Blending Cooling Melting
Butter blending with
- Dry ingredients herbs garlic salt etc
- Fluid ingredients oils water etc
- Viscous ingredients yoghurt herb paste etc
wwwegliagcom
Blending
wwwegliagcom
Melting
Capacity 400 l to 10000 l per hour
Products Bulk butter palm fat bulk
frozen cream etc
wwwegliagcom
Melting
wwwegliagcom
Dosing Moulding Packaging
Capacity up to 15000 kg per hour
Block weight 5 kg to 35 kg (up to 1000 kg)
Automatic after-dosing (accuracy +- 5 g)
wwwegliagcom
Packaging Machines
Blending Cooling Melting
Butter blending with
- Dry ingredients herbs garlic salt etc
- Fluid ingredients oils water etc
- Viscous ingredients yoghurt herb paste etc
wwwegliagcom
Blending
wwwegliagcom
Melting
Capacity 400 l to 10000 l per hour
Products Bulk butter palm fat bulk
frozen cream etc
wwwegliagcom
Melting
wwwegliagcom
Dosing Moulding Packaging
Capacity up to 15000 kg per hour
Block weight 5 kg to 35 kg (up to 1000 kg)
Automatic after-dosing (accuracy +- 5 g)
wwwegliagcom
Packaging Machines
Blending
wwwegliagcom
Melting
Capacity 400 l to 10000 l per hour
Products Bulk butter palm fat bulk
frozen cream etc
wwwegliagcom
Melting
wwwegliagcom
Dosing Moulding Packaging
Capacity up to 15000 kg per hour
Block weight 5 kg to 35 kg (up to 1000 kg)
Automatic after-dosing (accuracy +- 5 g)
wwwegliagcom
Packaging Machines
Melting
Capacity 400 l to 10000 l per hour
Products Bulk butter palm fat bulk
frozen cream etc
wwwegliagcom
Melting
wwwegliagcom
Dosing Moulding Packaging
Capacity up to 15000 kg per hour
Block weight 5 kg to 35 kg (up to 1000 kg)
Automatic after-dosing (accuracy +- 5 g)
wwwegliagcom
Packaging Machines
Melting
wwwegliagcom
Dosing Moulding Packaging
Capacity up to 15000 kg per hour
Block weight 5 kg to 35 kg (up to 1000 kg)
Automatic after-dosing (accuracy +- 5 g)
wwwegliagcom
Packaging Machines
Dosing Moulding Packaging
Capacity up to 15000 kg per hour
Block weight 5 kg to 35 kg (up to 1000 kg)
Automatic after-dosing (accuracy +- 5 g)
wwwegliagcom
Packaging Machines
Packaging Machines
