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LEADER IN THE ART OF EXCELLENT

COFFEE MAKING

FRANKE

COFFEE SYSTEMS

PRODUCT OVERVIEW

Fully automatic coffee machines

A200 Enjoyment through perfection

MILK SYSTEMS

• FoamMaster™ (FM)*: hot and cold

milk and milk foam, individually

adjustable consistency, integrated

cleaning system

• Milk system (MS): hot milk/milk foam

• Lockable bean hopper

• Capsule brewing unit (for chocolate)

• Permanent water supply connection

• Coffee grounds ejector

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•

•

M2M/telemetry

Billing systems

Raised feet (100 mm)

A200 OPTIONS

A600 All you need for perfect coffee

CUP WARMER

With four heatable

trays

FLAVOR-STATION

Automatic dosing

station for up to three

flavors

MILK SYSTEMS

• FoamMaster™ (FM)*: hot and cold milk

& milk foam, individually adjustable

consistency, integrated cleaning system

• Milk system (MS): hot and cold milk &

warm milk foam, exact dosing via milk

pump A600 OPTIONS

• Second bean grinder

• 2×1,2kg bean hopper, lockable

• One or two separate powder dosing systems

(for chocolate or milk powder, lockable)

• Coffee grounds ejector

• Cup sensor

• M2M/telemetry Billing systems Raised feet

(100 mm)

• Autosteam steam spout (enhanced milk

foaming) or Autosteam Pro (automatic milk

foaming)

• Color: matt gray or gloss black

FOAMMASTER™ An explosion of taste

CUP WARMER

With three heatable trays

• MILK SYSTEM

• FoamMaster™: hot and cold milk and

milk foam*, individually adjustable

consistency, integrated cleaning system

• FOAMMASTER™ OPTIONS

• Second or third bean grinder

• Powder dispensing system (for

chocolate or milk powder, lockable)

• Oversized bean hopper (2 × 2 kg)

• Lockable bean hopper

• Coffee grounds ejector

• Undercounter cooling unit

• Cup positioning aid

• Cup sensor

• Steam spout

• M2M/telemetry

• Billing systems

• Raised feet (100 mm)

FLAVOR-STATION

Automatic dosing station

for up to three flavors

The intuitive touchscreen makes

operation simple and efficient,

and can be configured to your individual

requirements

The FoamMaster™

makes the perfect

milk foam in the

desired consistency,

plus hot and cold

milk for outstanding

beverage creations

(handles two types

of milk)

• Chocolate powder

dispensing system: With a double

chamber for two different types of

powder

• Up to three precision

bean grinders with ceramic

burrs for uniform grinding

results

• Flavor-Station: Automatic

dosing of three different syrups

• Simple cleaning:

• The large touchscreen

guides you step-by-step

through the cleaning process

with detailed visuals (conforms

to HACCP)

TAILORED TO YOUR EXACT NEEDS

FOAMMASTER™

VETRO 8

Operating unit

Also available as

a double module

UNIT AVAILABLE

IN TWO COLORS:

SILVER, BLACK

CHOCOLATE

POWDER DOSING

SYSTEM FOR ADDED

VARIETY

AUTOMATIC, HEIGHT-

ADJUSTABLE

BEVERAGE SPOUT

Description:

•Piston machine with metal brewing unit,

piston heating and preinfusion

•Up to 3 coffee bean hoppers with separate

ceramic precision grinder and direct grinding

•Up to 2 powder containers for milk and/or

chocolate powder instead of 3rd coffee bean

hopper

•3 different operator panels: Basic, Vetro 8 and

Vetro 16

•Individual Product button layout on printed

film

•Automatic cleaning and rinsing programme

•Automatic height adjustable combined outlet

from 70-180mm

•Fix water connection / Casing color in silver or

Black Line / Adjustable illumination frame

•Base models with operator panel Basic, 1

grinder center, hot water dispens

SPECTRA S PEAK PERFORMANCE – JUST AS YOU NEED IT

FRANKE COFFEE SYSTEMS

• BUSINESS SOLUTIONS

• GAS STATIONS

• KEY ACCOUNTS

TRUSTED PARTNERSHIPS «We are proud that THESE partners rely on our

technology»

GAS STATIONS

NATIONAL PARTNERS

TECHNOLOGY LEADERSHIP

« The intuitive user Interface – inspires our

customers. It’s unique how the Foammaster

communicates with them»

«We are proud of our International awards»

Franke – Coffee Systems Reprezentant Romania: S.C. Trus Horeca Services S.R.L. Str. Mica nr. 5 500053, Brasov Romania

Tel: 0040 268 513 070

Fax: 0040 268 506 187 Mobil:0040 740 305 426 / 0040 722 332 301 Email: lucian.pascu@trus.ro bogdan.manea@trus.ro contact@trus.ro