Proposed SMFI Hagonoy Poultry Farm Complex Project ...

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Transcript of Proposed SMFI Hagonoy Poultry Farm Complex Project ...

ENVIRONMENTAL IMPACT STATEMENT

Proposed SMFI Hagonoy Poultry Farm Complex

Project

Barangay Hagonoy Crossing, Hagonoy,

Davao del Sur

Submitted by:

San Miguel Foods, Inc.

Submitted to:

Environmental Management Bureau – Region 11

May 2022

An Environmental Report By:

Unit 8L-M, Future Point Plaza 3 111 Panay Avenue, South Triangle Quezon City, Metro Manila, the Philippines Tel. No.: +63-2-442-2830

Submitted To:

Department of Environment and Natural Resources Environmental Management Bureau Region 11 – Davao Region 3rd Avenue corner V. Guzman St. Brgy. 27-C, Davao City

DOCUMENT TRACKING Version

No. Report

Compiled By: Checked By: Approved By:

Name Signature Name Signature Date

1 B Magante / L Abando

JM Lim

JM Lim

2

3

Distribution of Latest Version

No. of Copies

Submitted To: Date Submitted Received By: Remarks:

X EMB R11

X SMFI

X LCI

May 2022

TABLE OF CONTENTS

EXECUTIVE SUMMARY ............................................................................................................ ES-1 Brief Project Description ........................................................................................................ ES-1 Brief Summary of the Project’s EIA Process ........................................................................... ES-2 EIA Summary .......................................................................................................................... ES-3

1.0 BASIC PROJECT INFORMATION ....................................................................................... 1-1 2.0 DESCRIPTION OF THE PROJECT’S EIA PROCESS ................................................................. 2-1

2.1 Terms of Reference for the EIA Study .............................................................................. 2-1 2.2 EIA Study Team ................................................................................................................. 2-1 2.3 EIA Schedule ..................................................................................................................... 2-2 2.4 EIA Study Area .................................................................................................................. 2-2 2.5 EIA Study Methodology .................................................................................................... 2-4 2.6 Scoping and Public Participation ...................................................................................... 2-4

3.0 PROJECT DESCRIPTION ................................................................................................... 3-1 3.1 Project Location And Area ................................................................................................ 3-1 3.2 Project Rationale .............................................................................................................. 3-9 3.3 Project Alternatives ........................................................................................................ 3-11 3.4 Project Development Plan, Process/Technology Options and Project Components ..... 3-11 3.5 Description of Project Phases, Aspects, Wastes, Other Issues, Built-In Measures ........ 3-15 3.6 Manpower Requirements ................................................................................................ 3-1 3.7 Project Cost ...................................................................................................................... 3-1 3.8 Project Duration and Schedule ......................................................................................... 3-2

4.0 BASELINE ENVIRONMENTAL CONDITIONS, IMPACT ASSESSMENT AND MITIGATION ........ 4-1 4.1 Land .................................................................................................................................. 4-1 4.2 Water ................................................................................................................................ 4-5 4.3 Air ................................................................................................................................... 4-17 4.4 People ............................................................................................................................. 4-30

5.0 ENVIRONMENTAL RISK ASSESSMENT .............................................................................. 5-1 5.1 Methodology .................................................................................................................... 5-1 5.2 Risk Screening Level ......................................................................................................... 5-1 5.3 Risk Identification and Analysis ........................................................................................ 5-2

6.0 ENVIRONMENTAL MANAGEMENT PLAN ......................................................................... 6-1 6.1 Impacts Management Plan............................................................................................... 6-1 6.2 Social Development Framework .................................................................................... 6-11 6.3 IEC Framework ............................................................................................................... 6-11 6.4 Emergency Response Policy and Generic Guidelines ..................................................... 6-13 6.5 Abandonment/Decommissioning/Rehabilitation Policy and Generic Guidelines ......... 6-18 6.6 Self-Monitoring Plan / Environmental Monitoring Plan ................................................ 6-19 6.7 Institutional Plan for EMP Implementation ................................................................... 6-22

7.0 REFERENCES ................................................................................................................... 7-1 8.0 ANNEXES ........................................................................................................................ 8-1

8.1 Scoping Checklist .............................................................................................................. 8-1 8.2 SEC Registration of the Proponent ................................................................................... 8-1 8.3 Original Sworn Accountability Statement of Proponent .................................................. 8-1 8.4 Original Sworn Accountability Statement of Key EIS Consultants ................................... 8-1 8.5 Proof of Public Participation ............................................................................................. 8-1 8.6 Baseline Study Support Information ................................................................................ 8-1 8.7 Impact Assessment and EMP Support Information ......................................................... 8-1 8.8 Proof of Authority Over the Project Site .......................................................................... 8-1 8.9 Proof of Land Use Compatibility ....................................................................................... 8-1

8.10 Site Development Plan ..................................................................................................... 8-1 8.11 Geotagged Photos ............................................................................................................ 8-1 8.12 Other Documents ............................................................................................................. 8-1

LIST OF TABLES

Table 1-1: Proposed Project, Proponent, and EIA Preparer Details .................................................................. 1-1 Table 2-1: EIA Study Team ............................................................................................................................... 2-1 Table 2-2: EIA Activity Schedule ....................................................................................................................... 2-2 Table 2-3: EIA Study Methodology ................................................................................................................... 2-4 Table 2-4: EIA Scoping and Public Participation Schedule ................................................................................ 2-4 Table 3-1: Geographical Coordinates of the Proposed Project (estimates based on Google Earth) .................. 3-1 Table 3-2: Establishments near the Project Site ............................................................................................... 3-1 Table 3-3: Environmentally Critical Area Classification of Proposed SMFI Hagonoy Poultry Farm Complex

Project ..................................................................................................................................................... 3-4 Table 3-4: Area Allocation of the Proposed Project Components ................................................................... 3-12 Table 3-5: Hatchery Wastewater Treatment Process and Domestic Sewage Treatment Process .................... 3-18 Table 3-6: Manpower Requirement per Project Phase ..................................................................................... 3-1 Table 3-7: Indicative Timeframe of Project Implementation ............................................................................ 3-2 Table 4-1: Land Area of Region XI, Davao del Sur Province, Municipality of Hagonoy, and Brgy. Hagonoy

Crossing ................................................................................................................................................... 4-1 Table 4-2: List of Protected Areas in Region XI ................................................................................................. 4-2 Table 4-3: Existing Fruit Trees/Crops by Blocks & Area on the Proposed Project Site ....................................... 4-1 Table 4-4: Summary of Significant Baseline Findings and Potential Impacts and Mitigation on Land ............... 4-4 Table 4-5: Results of Groundwater Quality Analysis ...................................................................................... 4-10 Table 4-6: Results of Surface Water Quality Analysis ..................................................................................... 4-14 Table 4-7: Summary of Significant Baseline Findings and Potential Impacts and Mitigation on Water ........... 4-15 Table 4-8: Climatological Normal Values in Davao City (1981-2010) .............................................................. 4-18 Table 4-9: Climatological Extremes in Davao City (2000-2017) ....................................................................... 4-19 Table 4-10: Philippine Standards for Noise in General Areas.......................................................................... 4-26 Table 4-11: Results of Ambient Air Quality Analysis ....................................................................................... 4-28 Table 4-12: Results of Noise Level Monitoring ............................................................................................... 4-28 Table 4-13: Summary of Significant Baseline Findings and Potential Impacts and Mitigation on Air .............. 4-29 Table 4-14: Population of Region XI, Davao del Sur Province, Municipality of Hagonoy, and Brgy. Hagonoy

Crossing (2015, 2020) ............................................................................................................................ 4-30 Table 4-15: Area Coverage of the Proposed SMFI Hagonoy Poultry Complex Project ..................................... 4-30 Table 4-16: Top Causes of Mortality and Morbidity in the Municipality of Hagonoy ...................................... 4-33 Table 4-17: Summary of Significant Baseline Findings and Potential Impacts and Mitigation on People ........ 4-36 Table 5-1: Risk Screening Matrix ...................................................................................................................... 5-1 Table 6-1: Color Coding Scheme for Solid Wastes ............................................................................................ 6-2 Table 6-2: Proposed Environmental Management Plan (EMP) ......................................................................... 6-8 Table 6-3: Proposed Social Development Plan (SDP) ...................................................................................... 6-12 Table 6-4: Emergency Scenarios for the Project ............................................................................................. 6-13 Table 6-5: Emergency Response Procedures for Different Scenarios .............................................................. 6-14 Table 6-6: Roles and Responsibilities in the Emergency Plan ......................................................................... 6-16 Table 6-7: Proposed Environmental Monitoring Plan (EMoP) ........................................................................ 6-20

LIST OF FIGURES

Figure 2-1: General Location Map of the Proposed Project .............................................................................. 2-3 Figure 3-1: General Location Map of the Proposed Project .............................................................................. 3-5 Figure 3-2: Vicinity Map of the Proposed Project ............................................................................................. 3-6 Figure 3-3: Direct and Indirect Impact Areas of the Proposed Project .............................................................. 3-7 Figure 3-4: Proposed Project Site relative to Environmentally Critical Areas .................................................... 3-8 Figure 3-5: Proposed Process Flow of Hagonoy Poultry Farm Complex Project .............................................. 3-12 Figure 3-6: Proposed Project Site Development Plan ..................................................................................... 3-14 Figure 3-7: Water Balance (Daily Usage) ........................................................................................................ 3-16 Figure 3-8: Wastewater Treatment Process Flow for Hatchery and Ancillaries .............................................. 3-19 Figure 3-9: Wastewater Treatment Facility – Anaerobic Baffled Reactor (ABR) ............................................. 3-21 Figure 3-10: Wastewater Treatment Facility – Engineered Constructed Wetland (Secondary Treatment) ..... 3-22 Figure 3-11: Wastewater Treatment Facility – Wastewater Evaporative Lagoon ........................................... 3-23 Figure 3-12: Wastewater Treatment Facility – Dynamic Sequencing Batch Reactor (DSBR) ........................... 3-24 Figure 3-13: Solid Waste Management Facility – Composting Facility ............................................................ 3-25 Figure 3-14: Solid Waste Management Facility – Materials Recovery Facility (MRF) ...................................... 3-26 Figure 3-15: Hazardous Waste Management Facility – Concrete Vault for Used Vaccine Vials and Syringes .. 3-27 Figure 4-1: Existing Land Use Map of Hagonoy Crossing................................................................................... 4-3 Figure 4-2: Proposed Project Location relative to the Mt. Apo Natural Park .................................................... 4-4 Figure 4-3: Proposed Project Location relative to the Watersheds ................................................................... 4-5 Figure 4-4: Operational Map of the Proposed Project ...................................................................................... 4-2 Figure 4-5: Development Constraints Map of Hagonoy .................................................................................... 4-6 Figure 4-6: Photos and Coordinates of the Groundwater Sampling Point ........................................................ 4-8 Figure 4-7: Location Map of the Groundwater Sampling Point ......................................................................... 4-9 Figure 4-8: Photos and Coordinates of the Surface Water Sampling Points .................................................... 4-12 Figure 4-9: Location Map of the Surface Water Sampling Points .................................................................... 4-13 Figure 4-10: Climatological Map of the Philippines ........................................................................................ 4-20 Figure 4-11: Frequencies of Tropical Cyclones in the Philippines .................................................................... 4-21 Figure 4-12: PAGASA Climate Projection for 2020 and 2050 covering Davao Region ...................................... 4-22 Figure 4-13: Photos and Coordinates of the Ambient Air & Noise Sampling Stations ..................................... 4-24 Figure 4-14: Location Map of the Ambient Air and Noise Sampling Stations .................................................. 4-25 Figure 4-15: Population Density Map of the Philippines ................................................................................ 4-31 Figure 6-1: Solid Waste Management Hierarchy .............................................................................................. 6-2 Figure 6-2: Aerobic Composting Process Flow .................................................................................................. 6-3 Figure 6-3: Material Recovery Facility Process Flow ......................................................................................... 6-4 Figure 6-4: Emergency Response Plan ............................................................................................................ 6-14 Figure 6-5: Organizational Chart for the Institutional Plan ............................................................................. 6-23

LIST OF ACRONYMS

AAS : Atomic Absorption Spectroscopy

ABR : Anaerobic Baffled Reactor

AO : Administrative Order

AVP : Assistant Vice President

BFAR : Bureau of Fisheries and Aquatic Resources

BOD : Biochemical Oxygen Demand

CENRO : Community Environmental and Natural Resources

COVID-19 : Coronavirus disease

DAO DENR Administrative Order

DENR : Department of Environment and Natural Resources

DepEd : Department of Education

DIA : Direct Impact Area

DOH : Department of Health

DOLE : Department of Labor & Employment

DRR-CCA : Disaster Risk Reduction and Climate Change Adaptation

DSBR : Dynamic Sequencing Batch Reactor

ECA : Environmentally Critical Area

ECC : Environmental Compliance Certificate

EIA : Environmental Impact Assessment

EIS : Environmental Impact Statement

EMB : Environmental Management Bureau

GHG : Greenhouse Gases

IRR : Implementing Rules and Regulations

JVA Joint-Venture Agreement

MGB : Mines and Geosciences Bureau

MOA : Memorandum of Agreement

MRF : Materials Recovery Facility

MT : Metric Ton

NAAQS : National Ambient Air Quality Standards

NAMRIA : National Mapping and Resource Information Authority

NPCC : National Pollution Control Commission

NWRB : National Water Resources Board

PAGASA : Philippine Atmospheric, Geophysical and Astronomical Services Administration

PAR : Philippine Area of Responsibility

PCB : Plastic Chick Boxes

PCO : Pollution Control Officer

ES-2

PD : Presidential Decree

PEIS : Philippine Environmental Impact System

PESO : Public Employment Service Office

PHIVOLCS : Philippine Institute of Volcanology and Seismology

PNP : Philippine National Police

PNSDW : Philippine National Standards for Drinking Water

PPE : Personal Protective Equipment

QRA : Quantitative Risk Assessment

SDP : Social Development Program/Plan

SMFI : San Miguel Foods, Inc.

SMR : Self-Monitoring Report

SWMP : Solid Waste Management Plan

TESDA : Technical Education and Skill Development Authority

TSD : Treatment, Storage, and Disposal

TSP : Total Suspended Particulates

TSS : Total Suspended Solids

VOC : Volatile Organic Compounds

WWTP : Wastewater Treatment Plant

SAN MIGUEL FOODS, INC. PROPOSED SMFI HAGONOY POULTRY FARM COMPLEX PROJECT EXECUTIVE SUMMARY Barangay Hagonoy Crossing, Hagonoy, Davao del Sur ENVIRONMENTAL IMPACT STATEMENT (EIS)

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EXECUTIVE SUMMARY

BRIEF PROJECT DESCRIPTION

PROJECT NAME Proposed SMFI Hagonoy Poultry Farm Complex Project

PROJECT LOCATION Barangay Hagonoy Crossing, Hagonoy, Davao del Sur, Region XI

NATURE OF PROJECT Livestock Animal Industries (Poultry Project)

PROJECT COMPONENTS/SIZE

Broiler Houses = 8,400,000 birds PS Farm = 207,000 female packages per growing season PS Hatchery = 1,900,000 eggs per week Total Project Area = 921 hectares THRESHOLD LIMIT = CATEGORY B: NON-ECP – EIS (≥ 100,000 heads)

PROJECT RATIONALE San Miguel Foods, Inc. (SMFI), a subsidiary of San Miguel Pure Foods Company, Inc., is planning to construct and operate a poultry farm complex in Barangay Hagonoy Crossing, Hagonoy, Davao del Sur, Region XI (Davao). SMFI aims to develop this facility to meet the increasing demand of its products from the area and nearby regions.

LABOR REQUIREMENT Construction Phase = 800 personnel Operations Phase = 765 personnel

PROJECT DURATION AND SCHEDULE

Construction of Broiler Farm (Phase 1) = starts at 2022 to 2024 Construction of Broiler Farm (Phase 2) & Hatchery = starts 2023 to 2026 Construction of PS Farm = starts 2024 to 2026

PROJECT COST Php 11 Billion

PROJECT PROPONENT SAN MIGUEL FOODS, INC. 2nd Floor, SMPF Head Office 100 E. Rodriguez Jr. Ave., C5 Road, Ugong Pasig City, Metro Manila, Philippines Tel. No.: (02) 8637-8669 / Fax No.: (02) 8631-2096 Mr. JESUS M. MAGTIRA Vice President - Head of the Expansion Projects, SMF

EIA PREPARER LCI ENVI CORPORATION Unit 8L-M Future Point Plaza 3 111 Panay Avenue, South Triangle Quezon City, Metro Manila, Philippines Tel. No.: (02) 8442-2830 / Fax No.: (02) 8961-9226 Engr. JOSE MARIE U. LIM EIA Team Leader

SAN MIGUEL FOODS, INC. PROPOSED SMFI HAGONOY POULTRY FARM COMPLEX PROJECT EXECUTIVE SUMMARY Barangay Hagonoy Crossing, Hagonoy, Davao del Sur ENVIRONMENTAL IMPACT STATEMENT (EIS)

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BRIEF SUMMARY OF THE PROJECT’S EIA PROCESS

Scope of the EIA Study

This EIA Report documents the baseline environmental conditions in the proposed project area in relation to the various stages of development of the proposed project. This report also presents how SMFI plans to manage the environmental impacts associated with the proposed project operations through a comprehensive environmental management and monitoring plan. This document shall be submitted to the EMB Regional Office No. XI (Davao) for review and evaluation.

EIA Study Team

LCI Envi Corporation (LCI) was commissioned by SMFI to conduct the EIA study for the proposed SMFI Hagonoy Poultry Farm Complex Project. LCI was tasked to prepare, document, and, on behalf of the Proponent, submit to the concerned DENR-EMB office all the necessary information related to the proposed Project. The following table presents the EIA Study Team composition.

CONSULTANT EXPERTISE

Engr. Jose Marie U. Lim Team Leader/Water Quality & Risk Assessment

Engr. Bryan M. Magante Environmental Management

Engr. Lester M. Abando Environmental Management

EIA Schedule

The timetable for the proposed project’s ECC application is shown in the following table.

EIA Study Area

The proposed SMFI Hagonoy Poultry Farm Complex Project will cover a total area of 921 hectares within the jurisdiction of Barangay Hagonoy Crossing in the Municipality of Hagonoy, Province of Davao del Sur, Region XI (Davao).

EIA Study Methodology

The methods employed in each of the four modules of the EIA are summarized as follows:

EIA MODULE METHODS PURPOSE

Land • Review of land use plan in the host Municipality of Hagonoy, Davao del Sur

• Review of relevant geologic maps covering the study area

• To assess land use/zoning compatibility of the proposed project

• To assess possible impacts of geologic hazards on the proposed development

2 3 4 1 2 3 4 1 2 3 4 1 2 3 4

Information and Education Campaign (IEC)

and Initial Perception Survey

Preparation of IEC Documentation Report

and Project Description for Scoping (PDS)

Request for Scoping/ Submission of

PDS to EMB Regional Office No. XI

Public Scoping

Submission of Public Scoping Report (PSR)

to EMB Regional Office No. XI

Request for Technical Scoping/Schedule

Technical Scoping

Technical Scoping (via Zoom)

Preparation of EIA Report

Submission of EIA Report to

EMB Regional Office No. XI

EIA Activities

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B

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2021 2022

November December January February

SAN MIGUEL FOODS, INC. PROPOSED SMFI HAGONOY POULTRY FARM COMPLEX PROJECT EXECUTIVE SUMMARY Barangay Hagonoy Crossing, Hagonoy, Davao del Sur ENVIRONMENTAL IMPACT STATEMENT (EIS)

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• Assessment of terrestrial ecology in the study area through desktop-based evaluation

• To establish secondary information on terrestrial flora and fauna in the proposed project site

Air • Climatological data from the Philippine Atmospheric, Geophysical, and Astronomical Services Administration (PAGASA)

• Ambient air quality and noise level monitoring and analysis

• To assess possible impacts of meteorology on the proposed development

• To establish baseline information on ambient air quality and noise levels in the project area with considerations on relevant national standards

• To assess possible impacts of proposed project activities on air quality in the impact area

Water • Surface water and groundwater sampling and quality analysis to establish the baseline

• Review of available water quality monitoring data covering the study area (if any)

• To establish baseline information on water quality in the project area with considerations on relevant national standards

People • Socio-economic and perception survey in the project impact areas

• Review of socio-economic profile of the communities in the impact areas (host barangay Hagonoy Crossing and host municipality of Hagonoy and adjacent areas)

• Stakeholder consultations

• To establish baseline information on the socio-economic conditions in the impact areas and general perception on the proposed project

• To involve stakeholders in the EIA process and address issues and concerns on the proposed project

Scoping and Public Participation

The public participation activities conducted as part of the EIA process for the proposed project are summarized in the table below.

ACTIVITY DATE CONDUCTED REMARKS

Information and Education Campaign (IEC) and Initial Perception Survey

November 10, 2021 Venue at the Guihing Central Elementary School Covered Court

November 11, 2021 Venue at the Barangay Hagonoy Crossing Covered Court

Public Scoping January 6, 2022 Venue at the Barangay Hagonoy Crossing Covered Court

Technical Scoping January 27, 2022 Conducted via Zoom

Technical review April 1, 2022 1st review via Zoom

The documentation reports of the IEC and Initial Perception Survey and the Public Scoping are compiled as Section 8.5 of this EIA Report.

EIA SUMMARY

Summary of Baseline Characterization

The findings of the environmental baseline studies conducted for each of the four EIA modules are summarized in the following table.

SAN MIGUEL FOODS, INC. PROPOSED SMFI HAGONOY POULTRY FARM COMPLEX PROJECT EXECUTIVE SUMMARY Barangay Hagonoy Crossing, Hagonoy, Davao del Sur ENVIRONMENTAL IMPACT STATEMENT (EIS)

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MODULE SUMMARY OF FINDINGS

LAND

Land Use and Classification

• The proposed project site is initially situated within Hagonoy’s CARP Area. It was converted into Agro-Industrial Area designated for large-scale hogs, poultry, and livestock raising and agricultural products processing.

Geology/Geomorphology • The proposed project site is situated in the northeastern portion of Barangay Hagonoy Crossing characterized by plain (0 to 3%) topography.

Pedology • The predominant soil type in Barangay Hagonoy Crossing (where the proposed project site is located) is San Manuel Silty Clay Loam.

Terrestrial Ecology • The existing vegetation in the proposed site is mostly composed of banana, cassava, and other fruit-bearing trees such as pomelo, Australian and Philippine mango, and various fruit trees.

WATER

Hydrology • The proposed project site is located near the Padada River. Padada River is

one of the tributaries of Davao Gulf, classified as the 10th major fishing ground of the country.

• The project water usage will only be for operations and domestic purposes only. Depletion of water resources is not expected to result from the proposed project given the project will be using surface water as water source.

Water Quality • Physical parameters such as total coliform, total dissolved solids and hardness exceeded the maximum allowable level stated in the PNSDW of 2017. In terms of heavy metals, the detected iron content (1.2 mg/L) slightly exceeded the maximum allowable level of 1.0 mg/L.

Freshwater Ecology • The Padada River is the nearest freshwater body from the project site.

AIR

Meteorology • The proposed project area mainly belongs to Type IV climate under the modified Coronas classification in which rainfall is more or less evenly distributed through the year.

• April and May are the hottest months of the year, with a recorded mean temperature of 28.6 degrees Celsius (°C), while January and February are the coldest months, with an average temperature of 23.3°C.

• Precipitation is lowest in the month of February with a historical mean rainfall of about 108.4 millimeters (mm); it is highest in June with 186.7 mm.

• Wind directions in Davao are northward from November to April and southward May to October.

Ambient Air Quality • The 4 sampling stations showed acceptable ambient air conditions, with most values that were way below the specified NAAQS limits.

• On the other hand, the noise level propagation observed during morning, afternoon and evening at all stations exceeded the NPCC prescribed standard. This can be attributed to the vehicles (i.e., trucks, motorcycles) passing through the area.

PEOPLE

• There are existing structures within the project site which are owned by EDFARMCO.

• There are no known indigenous peoples (IPs) residing near or within the project area.

• There are no items or places within or near the project site that have archaeologic, paleontological, historical, aesthetic, or cultural, both tangible and intangible, significance.

SAN MIGUEL FOODS, INC. PROPOSED SMFI HAGONOY POULTRY FARM COMPLEX PROJECT EXECUTIVE SUMMARY Barangay Hagonoy Crossing, Hagonoy, Davao del Sur ENVIRONMENTAL IMPACT STATEMENT (EIS)

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Summary of Impact Assessment and Environmental Management Plan

The main project impacts of the proposed project for each environmental component are summarized in the table below:

POTENTIAL IMPACT SUMMARY OF IMPACT ANALYSIS MITIGATION/ENHANCEMENT MEASURES

LAND

Land Use and Classification: Devaluation of land value as a result of improper solid waste management and other related impacts

Solid waste will include construction debris during the construction phase, as well as domestic wastes, spent litter, feeds waste, manure, and dead birds from the operations.

Implementation of solid and hazardous waste management plan covering all project phases Provision of Mortality Vault/Pit for dead birds; Composting Facility for spent litter feeds waste and manure; and Materials Recovery Facility for recyclable wastes Waste minimization using compost materials from composting facility

Pedology: Soil erosion/Loss of topsoil

Soil erosion may occur during site development, considering the slope characteristics and prevailing soil type in the proposed project area.

Limitation of earth movement and tree cutting to areas where necessary Construction of erosion barriers, silt traps, etc.

Terrestrial Ecology: Vegetation removal and loss of habitat

Some vegetation must be cleared prior to installation/construction of project components.

Limitation of tree cutting to areas where necessary and preserving important local species identified Securing of Tree Cutting Permit (TCP) and adherence to terms and conditions

WATER

Degradation of groundwater quality

Possible groundwater contamination from accidental oil spills that may occur during equipment and vehicle maintenance activities

Installation of oil and water separator Provision of spill tray with sawdust

Possible groundwater contamination from percolated domestic wastewater

Installation of temporary septic tank or provision of “portalet” for workers Combined Industrial and Domestic WWTP for wastewater coming from the Hatchery ABR and Engineered Constructed Wetland for domestic wastewater coming from sanitary facilities of the poultry farm

Degradation of surface water quality

Possible siltation during site development

Installation of silt traps

Possible surface water contamination from effluent, if untreated

Wastewater Evaporative Lagoon for treatment of wastewater from seasonal cleaning of the poultry farm Combined Industrial and Domestic WWTP for wastewater coming from the Hatchery

SAN MIGUEL FOODS, INC. PROPOSED SMFI HAGONOY POULTRY FARM COMPLEX PROJECT EXECUTIVE SUMMARY Barangay Hagonoy Crossing, Hagonoy, Davao del Sur ENVIRONMENTAL IMPACT STATEMENT (EIS)

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POTENTIAL IMPACT SUMMARY OF IMPACT ANALYSIS MITIGATION/ENHANCEMENT MEASURES ABR and Engineered Constructed Wetland for domestic wastewater coming from sanitary facilities of poultry farm

AIR

Degradation of air quality

Generation of dust during construction

Minimizing/preventing unnecessary earth-movement Watering/sprinkling of construction sites that will generate dust Application of canvas covers to excavated soil piles to avoid exposure to strong winds

Generation of air emission from vehicles, heavy equipment, and generator sets

Maintenance of vehicles and heavy equipment according to specifications Avoidance of long idling of vehicles Emission testing and monitoring

Generation of nuisance odors from putrescible solid wastes and facility operations

Removal of putrescible solid wastes immediately from the facility to prevent nuisance odors Maintenance of adequate ventilation in the facility to keep premises dry and free from nuisance odors

Increase in ambient noise level

Generation of noise emission from operations, vehicles, and heavy equipment

Maintenance of vehicles and heavy equipment according to specifications Performing of noisy activities during daytime Installation of insulated walls in broiler houses for noise reduction

Generation of noise emission from generator sets

Incorporation of silencer / muffler in the generators set to reduce noise within acceptable limits Maintenance of surrounding vegetation to serve as natural noise buffers

PEOPLE

In-migration The project will require about 800 manpower for construction and 765 personnel during operation.

Prioritization of hiring qualified local workers Coordination with the local Public Employment Service Office (PESO) and concerned LGUs for the hiring process

Cultural/Lifestyle Change

Increase in income can introduce and expose workers and community to vices that tend to undermine morality.

Coordination with barangay LGUs and PNP to enforce laws to avoid vice-related problems in the community Strict implementation of a drug and alcohol-free work environment

SAN MIGUEL FOODS, INC. PROPOSED SMFI HAGONOY POULTRY FARM COMPLEX PROJECT EXECUTIVE SUMMARY Barangay Hagonoy Crossing, Hagonoy, Davao del Sur ENVIRONMENTAL IMPACT STATEMENT (EIS)

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POTENTIAL IMPACT SUMMARY OF IMPACT ANALYSIS MITIGATION/ENHANCEMENT MEASURES Threat to Public Health and Safety

Occupational and public safety and health hazards

Fully enclosed building design (tunnel vent system) to prevent fly infestation and associated risks Strict implementation of biosecurity, “new normal”, and fly protocols Strict implementation of Occupational Safety and Health Standards (OSHS)

Increased safety and health risks due to public health emergencies, such as the COVID-19 pandemic

Strict observance of COVID-19 safety and health or “new normal” protocols, such as social distancing, sanitation and hygiene practices, and use of PPE.

Possible increase in crime incidence Coordination with barangay officials to ensure peace and order among workers and community members

Generation of Local Benefits from the Project

Additional local employment and livelihood opportunities

Prioritization of hiring qualified local workers Coordination with the local Public Employment Service Office (PESO) and concerned LGUs for the hiring process

Additional local government revenue N/A

Additional basic social services support

Implementation of social development programs that are responsive to local needs in the impact area

Traffic Congestion Additional vehicular traffic Coordination with LGU on scheduling and handling the flow of traffic near the project area Provision of entrance/exit point and driveways with traffic signage and lighting and pedestrian lane Provision of adequate parking space or drop-off points for visitors, delivery trucks and employees

Summary of the Environmental Monitoring Plan

The Environmental Monitoring Plan (EMoP) presents a set of critical environmental parameters that will allow SMFI to ensure environmental compliance and sustainability of the project operations. The EMoP allows monitoring, verification, and performance of the necessary corrective measures towards the mitigation of the identified environmental impacts. Information obtained during the EMoP implementation can be used in examining the short and long-term effects of the proposed Project’s various environmental aspects, from which future strategies on environmental enhancement measures can be formulated.

SAN MIGUEL FOODS, INC. PROPOSED SMFI HAGONOY POULTRY FARM COMPLEX PROJECT EXECUTIVE SUMMARY Barangay Hagonoy Crossing, Hagonoy, Davao del Sur ENVIRONMENTAL IMPACT STATEMENT (EIS)

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KEY ENVIRONMENTAL

ASPECTS PER PROJECT PHASE

POTENTIAL IMPACTS PER

ENVIRONMENTAL SECTOR

PARAMETERS TO BE MONITORED

SAMPLING & MEASUREMENT PLAN LEAD PERSON

ANNUAL ESTIMATED

COST

EQPL MANAGEMENT SCHEME

Method Frequency Location EQPL Range Management Measures

Alert Action Limit Alert Action Limit

PRE-CONSTRUCTION/CONSTRUCTION PHASES

Local Sourcing of labor

People: Employment opportunities

No. of employees from Brgy. Hagonoy Crossing

Record no. of employees from Brgy. Hagonoy Crossing

Pre- construction

Project Admin Office

SMFI Minimal N/A N/A N/A N/A N/A N/A

Site Development (e.g., land clearing, cut and fill activities, land grading)

Land: Solid waste generation

Volume and type of waste generated

Weighing/logbook recording

Daily/Weekly Waste management facility

SMFI Part of construction costs

50% of maximum storage capacity

80% of maximum storage capacity

Maximum storage capacity

Prepare waste disposal by 3rd party.

Contact 3rd party for waste disposal.

Disposal of waste by 3rd party.

Water: Impact on groundwater quality

BOD Refer to EMB MC 2016-18, 2021-19

Quarterly Groundwater source

SMFI PHP 10,000 per parameter

15 mg/L 18 mg/L 20 mg/L Investigate, identify non-point sources.

Investigate, identify non-point sources.

Investigate, identify non-point sources; Repair damages/defects; repeat analysis until resolved.

TSS 60 mg/L 65 mg/L 70 mg/L

Fecal Coliform 100 MPN/100mL

150 MPN/100mL

200 MPN/100mL

Ammonia 0.015 mg/L 0.020 mg/L 0.025 mg/L

Phosphate 0.015 mg/L 0.020 mg/L 0.025 mg/L

Total Organochlorine Pesticides

Refer to EMB MC 2016-18, 2021-19

Annually PHP 20,000 30 µg/L 40 µg/L 50 µg/L Investigate, identify non-point sources.

Investigate, identify non-point sources.

Investigate, identify non-point sources; Repair damages/defects; repeat analysis until resolved.

People: Occupational health and safety

No. of work-related illnesses/injuries; No. of safety man-hours

Logbook/database registration

Daily Project Admin Office

SMFI Minimal 1 non-lost time accident

Multiple non-lost time accident

1 lost-time accident

Investigate, Do necessary actions. Re-training of staff regarding health and safety guidelines.

Investigate, Do necessary actions. Review and reinforce safety guidelines. Re-training of staff regarding health and safety guidelines.

Investigate, Do necessary actions. Review and reinforce safety guidelines. Re-training of staff regarding health and safety guidelines.

Use of heavy equipment

Land: Hazardous waste generation

Volume and type of waste generated

Weighing/logbook recording

Weekly Waste management facility

SMFI Part of operation costs

50% of maximum storage capacity

80% of maximum storage capacity

Maximum storage capacity

Storage of hazardous waste, as stipulated in HW ID. Prepare HW for treatment/ disposal by 3rd party (Refer to DAO 2013-22).

Storage of hazardous waste, as stipulated in HW ID. Prepare HW for treatment/ disposal by 3rd party (Refer to DAO 2013-22).

Treatment/disposal of hazardous waste by 3rd party.

Air: Impact on ambient air quality

TSP, SOX, NOx, H2S Clean Air Act approved sampling and analysis methods

Annually Project site vicinity

SMFI PCO

PHP 20,000 per station per event

TSP, SOx, NOx, H2S: > 80% of ambient air quality standard

TSP, SOx, NOx, H2S: > 90% of ambient air quality standard

TSP, SOx, NOx, H2S: > 100% of ambient air quality standard

Conduct investigation on the possible causes of elevated concentration.

Conduct investigation on the possible causes of elevated concentration. Retesting to verify the concentration.

If exceedance persists, construction activity will be temporarily stopped until air quality has improved.

Air: Impact on ambient noise levels

Noise Clean Air Act approved sampling and analysis methods

As needed Project site vicinity

SMFI PCO

PHP 20,000 per station per event

65 dB 70dB 75 dB Continuous maintenance of heavy equipment.

Continuous maintenance of heavy equipment; Investigate condition of equipment.

Investigate condition of equipment; Repair damages/defects; Repeat analysis until resolved.

OPERATIONAL PHASE

GP Breeder Farm with Hatchery Operations

Land: Solid waste generation (spent litter, manure, dead birds,

Volume and type of waste generated

Weighing/logbook recording

Daily/Weekly Waste management facility

SMFI PCO

SAN MIGUEL FOODS, INC. PROPOSED SMFI HAGONOY POULTRY FARM COMPLEX PROJECT EXECUTIVE SUMMARY Barangay Hagonoy Crossing, Hagonoy, Davao del Sur ENVIRONMENTAL IMPACT STATEMENT (EIS)

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domestic solid wastes)

Water: Impact on surface water quality

BOD Refer to EMB MC 2016-18, 2021-19

Quarterly Effluent outfall SMFI PCO

PHP 10,000 per parameter

40 mg/L 45 mg/L 50 mg/L Investigate, identify non-point sources.

Investigate, identify non-point sources.

Investigate, identify non-point sources; Repair damages/defects; repeat analysis until resolved.

TSS 90 mg/L 95 mg/L 100 mg/L

Fecal Coliform 300 MPN/100mL

350 MPN/100mL

400 MPN/100mL

Ammonia 2 mg/L 3 mg/L 4 mg/L

Phosphate 2 mg/L 3 mg/L 4 mg/L

Oil and Grease

People: Potential negative public perception

No. of valid complaints

Consultation with local officials and residents

Upon official request / summon of local barangay office

Barangay Hagonoy Crossing

SMFI Minimal 1 minor complaint, such as nuisance complaints (e.g., odor)

Multiple minor complaints, such as nuisance complaints

1 major complaint (incidents causing loss of life, damage to private property, adverse effects on health)

Investigate, address issues accordingly.

Investigate, address issues accordingly. Review and reinforce OSHS. Re-training of staff regarding health and safety guidelines.

Investigate, address issues accordingly. Review and reinforce OSHS. Re-training of staff on OSHS. Increase community IEC on measures taken to solve major complaints. Get feedback from community on acceptability/adequacy of actions taken.

DECOMMISSIONING/ABANDONMENT PHASE

Pull-out of equipment

Land: Generation of demolition spoils and solid wastes

Volume and type of waste generated

Weighing/logbook recording

Daily/Weekly Project site SMFI To be determined

N/A N/A N/A N/A N/A N/A

People: Potential negative public perception

No. of valid complaints

Consultation with local officials and residents

Upon official request / summon of local barangay office

Barangay Hagonoy Crossing

SMFI Minimal 1 minor complaint, such as nuisance complaints (e.g., odor)

Multiple minor complaints, such as nuisance complaints

1 major complaint (incidents causing loss of life, damage to private property, adverse effects on health)

Investigate, address issues accordingly.

Investigate, address issues accordingly. Review and reinforce OSHS. Re-training of staff regarding OSHS.

Investigate, address issues accordingly. Review and reinforce OSHS. Re-training of staff on HS guidelines. Increase community IEC on measures taken to solve major complaints. Get feedback from community on acceptability/adequacy of actions taken.

NOTES: EQPL = Environmental Quality Performance Level Alert or Red Flag: early warning Action Level: point where management measures must be employed so as not to reach the regulated threshold or limit level, or to reduce deterioration of affected environmental component to pre-impact or optimum environmental quality Limit Level: regulated threshold of pollutant (standard that must not be exceeded); point where emergency response measures must be employed to reduce pollutants to lower than standard limit.

SAN MIGUEL FOODS, INC. Section 1 PROPOSED SMFI HAGONOY POULTRY FARM COMPLEX PROJECT BASIC PROJECT INFORMATION Barangay Hagonoy Crossing, Hagonoy, Davao del Sur ENVIRONMENTAL IMPACT STATEMENT (EIS)

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SECTION 1

1.0 1-1BASIC PROJECT INFORMATION

San Miguel Foods, Inc. (SMFI) aims to construct and operate a poultry farm complex in Barangay Hagonoy Crossing, Hagonoy, Province of Davao del Sur, Region XI. The project is divided into 2 construction phases. Phase 1 includes the construction of Broiler House Phase 1. Phase 2 of the project will construct Broiler Farms Phases 2, Hatchery and Parent Stock (PS) Farm. Table 1-1 shows the Project, Proponent, and EIA Preparer details.

Table 1-1: Proposed Project, Proponent, and EIA Preparer Details

PROJECT NAME Proposed SMFI Hagonoy Poultry Farm Complex Project

PROJECT LOCATION Barangay Hagonoy Crossing, Hagonoy, Davao del Sur, Region XI

NATURE OF PROJECT Livestock Animal Industries (Poultry Project)

PROJECT SIZE Broiler Houses Phases 1-2 = 8,400,000 birds PS Farm = 207,000 female packages per growing season PS Hatchery = 1,900,000 eggs per week Total Project Area = 921 hectares THRESHOLD LIMIT = CATEGORY B: NON-ECP – EIS (≥ 100,000 heads)

PROJECT PROPONENT SAN MIGUEL FOODS, INC. 2nd Floor, SMPF Head Office 100 E. Rodriguez Jr. Ave., C5 Road, Ugong Pasig City, Metro Manila, Philippines Tel. No.: (02) 8637-8669 / Fax No.: (02) 8631-2096 Mr. JESUS M. MAGTIRA Vice President - Head of the Expansion Projects, SMF

EIA PREPARER LCI ENVI CORPORATION Unit 8L-M Future Point Plaza 3 111 Panay Avenue, South Triangle Quezon City, Metro Manila, Philippines Tel. No.: (02) 8442-2830 / Fax No.: (02) 8961-9226 Engr. JOSE MARIE U. LIM EIA Team Leader

SAN MIGUEL FOODS, INC. Section 2 PROPOSED SMFI HAGONOY POULTRY FARM COMPLEX PROJECT DESCRIPTION OF THE PROJECT’S EIA PROCESS Barangay Hagonoy Crossing, Hagonoy, Davao del Sur ENVIRONMENTAL IMPACT STATEMENT (EIS)

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SECTION 2

2.0 DESCRIPTION OF THE PROJECT’S EIA PROCESS

2.1 TERMS OF REFERENCE FOR THE EIA STUDY

The Philippine Environmental Impact Statement (EIS), under Presidential Decree 1586, is a key planning tool for any major project to ensure sustainable development. The main purpose of a project’s sustainable development activities is to support its intended business interest, while preserving or minimizing its negative effects to its surrounding environment and host community.

San Miguel Foods, Inc. (SMFI), a subsidiary of San Miguel Pure Foods Company, Inc., is planning to construct and operate a poultry farm complex in Barangay Hagonoy Crossing, Hagonoy, Davao del Sur, Region XI (Davao). SMFI aims to develop this facility to meet the increasing demand of its products from the area and nearby regions.

The Proponent is required to secure an Environmental Compliance Certificate (ECC) from the Department of Environment and Natural Resources (DENR) – Environmental Management Bureau (EMB) prior to any development in the Project site. Pre-requisite to the acquisition of an ECC for a project of this scale is the preparation of an Environmental Impact Statement (EIS), as stated in Annex A, Item No. 2.2.7c (Livestock Animal Industries, Livestock/Poultry Projects) with total stocking population equal to or greater than 100,000 heads) of the EMB Memorandum Circular 005-2014 (or the Revised Guidelines for Coverage Screening and Standardized Requirements under the Philippine EIS System).

2.2 EIA STUDY TEAM

LCI Envi Corporation (LCI) was commissioned by SMFI to conduct the EIA study for the proposed SMFI Hagonoy Poultry Farm Complex Project. LCI was tasked to prepare, document, and, on behalf of the Proponent, submit to the concerned DENR-EMB office all the necessary information related to the proposed Project. The following table presents the EIA Study Team composition.

Table 2-1: EIA Study Team

CONSULTANT EXPERTISE

Engr. Jose Marie U. Lim Team Leader/Water Quality & Risk Assessment

Engr. Bryan M. Magante Environmental Management

Engr. Lester M. Abando Environmental Management

SAN MIGUEL FOODS, INC. Section 2 PROPOSED SMFI HAGONOY POULTRY FARM COMPLEX PROJECT DESCRIPTION OF THE PROJECT’S EIA PROCESS Barangay Hagonoy Crossing, Hagonoy, Davao del Sur ENVIRONMENTAL IMPACT STATEMENT (EIS)

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2.3 EIA SCHEDULE

The timetable for the proposed project’s ECC application is shown in the following Gantt chart.

Table 2-2: EIA Activity Schedule

2.4 EIA STUDY AREA

The proposed SMFI Hagonoy Poultry Farm Complex Project will cover a total area of 921 hectares within the jurisdiction of Barangay Hagonoy Crossing in the Municipality of Hagonoy, Province of Davao del Sur, Region XI. Figure 3-1 presents the location map of the project.

Initially, the project impact area generally consisted of the 921-hectare project site as the direct impact area (DIA) and the areas in the immediate vicinity of the project site in Barangay Hagonoy Crossing in the Municipality of Hagonoy as the indirect impact area (IIA). In accordance with the guidelines provided in DENR Administrative Order No. (DAO) 2017-15, considering the extent of the potential project impacts on biophysical (land, water, and air quality) and socio-economic aspects, the delineation of the impact areas was updated as follows:

• For the Land component, the direct impact area (DIA) pertains to the areas that will be cleared and developed for the construction and operation of the proposed project components (i.e., project footprints), which are identified in Section 3.4.

• For the Water component, the DIA includes the Padada River, which will serve as the potential receiving water body for treated effluent from the proposed project, as well as the creek that will be primary source of water requirement of the project. Nearby water sources were also considered in the general characterization of the project area (Section 4.2).

• For the Air component, the DIA covers the areas where ground-level concentration (GLC) of criteria pollutant of potential concern may exceed the ambient standards.

• For the People component, the IIA encompasses the communities in the host Municipality of Hagonoy, particularly Brgy. Hagonoy Crossing (host barangay), Brgy. San Isidro (north of Hagonoy Crossing), Brgy. Leling (east of Hagonoy Crossing), Brgy. Guihing (south of Hagonoy Crossing) and Brgy. Sinayawan (west of Hagonoy Crossing), which are expected to benefit from the employment, business opportunities, taxes, and other potential socio-economic contributions of the project. The IIA coverage may be expanded to include the Province of Davao del Sur, Region XI (Davao), and the entire Mindanao region, which can also gain from the socio-economic services of the project.

2 3 4 1 2 3 4 1 2 3 4 1 2 3 4

Information and Education Campaign (IEC)

and Initial Perception Survey

Preparation of IEC Documentation Report

and Project Description for Scoping (PDS)

Request for Scoping/ Submission of

PDS to EMB Regional Office No. XI

Public Scoping

Submission of Public Scoping Report (PSR)

to EMB Regional Office No. XI

Request for Technical Scoping/Schedule

Technical Scoping

Technical Scoping (via Zoom)

Preparation of EIA Report

Submission of EIA Report to

EMB Regional Office No. XI

EIA Activities

H

O

L

I

D

A

Y

B

R

E

A

K

2021 2022

November December January February

SAN MIGUEL FOODS, INC. Section 2 PROPOSED SMFI HAGONOY POULTRY FARM COMPLEX PROJECT DESCRIPTION OF THE PROJECT’S EIA PROCESS Barangay Hagonoy Crossing, Hagonoy, Davao del Sur ENVIRONMENTAL IMPACT STATEMENT (EIS)

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Figure 2-1: General Location Map of the Proposed Project

PROJECT SITE

SAN MIGUEL FOODS, INC. Section 2 PROPOSED SMFI HAGONOY POULTRY FARM COMPLEX PROJECT DESCRIPTION OF THE PROJECT’S EIA PROCESS Barangay Hagonoy Crossing, Hagonoy, Davao del Sur ENVIRONMENTAL IMPACT STATEMENT (EIS)

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2.5 EIA STUDY METHODOLOGY

The methods employed in each of the four modules of the EIA are summarized as follows:

Table 2-3: EIA Study Methodology

EIA MODULE METHODS PURPOSE

Land • Review of land use plan in the host Municipality of Hagonoy, Davao del Sur

• Review of relevant geologic maps covering the study area

• Assessment of terrestrial ecology in the study area through desktop-based evaluation

• To assess land use/zoning compatibility of the proposed project

• To assess possible impacts of geologic hazards on the proposed development

• To establish secondary information on terrestrial flora and fauna in the proposed project site

Air • Climatological data from the Philippine Atmospheric, Geophysical, and Astronomical Services Administration (PAGASA)

• Ambient air quality and noise level monitoring and analysis

• To assess possible impacts of meteorology on the proposed development

• To establish baseline information on ambient air quality and noise levels in the project area with considerations on relevant national standards

• To assess possible impacts of proposed project activities on air quality in the impact area

Water • Surface water and groundwater sampling and quality analysis to establish the baseline

• Review of available water quality monitoring data covering the study area (if any)

• To establish baseline information on water quality in the project area with considerations on relevant national standards

People • Socio-economic and perception survey in the project impact areas

• Review of socio-economic profile of the communities in the impact areas (host barangay Hagonoy Crossing and host municipality of Hagonoy and adjacent areas)

• Stakeholder consultations

• To establish baseline information on the socio-economic conditions in the impact areas and general perception on the proposed project

• To involve stakeholders in the EIA process and address issues and concerns on the proposed project

2.6 SCOPING AND PUBLIC PARTICIPATION

The public participation activities conducted as part of the EIA process for the proposed project are summarized in the table below.

Table 2-4: EIA Scoping and Public Participation Schedule

ACTIVITY DATE CONDUCTED REMARKS

Information and Education Campaign (IEC) and Initial Perception Survey

November 10, 2021 Venue at the Guihing Central Elementary School Covered Court

November 11, 2021 Venue at the Barangay Hagonoy Crossing Covered Court

Public Scoping January 6, 2022 Venue at the Barangay Hagonoy Crossing Covered Court

Technical Scoping January 27, 2022 Conducted via Zoom

SAN MIGUEL FOODS, INC. Section 2 PROPOSED SMFI HAGONOY POULTRY FARM COMPLEX PROJECT DESCRIPTION OF THE PROJECT’S EIA PROCESS Barangay Hagonoy Crossing, Hagonoy, Davao del Sur ENVIRONMENTAL IMPACT STATEMENT (EIS)

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ACTIVITY DATE CONDUCTED REMARKS

Technical review April 1, 2022 1st review via Zoom

The documentation reports of the IEC and Initial Perception Survey and the Public Scoping are compiled as Section 8.8 of this EIA Report.

SAN MIGUEL FOODS, INC. Section 3 PROPOSED SMFI HAGONOY POULTRY FARM COMPLEX PROJECT PROJECT DESCRIPTION Barangay Hagonoy Crossing, Hagonoy, Davao del Sur ENVIRONMENTAL IMPACT STATEMENT (EIS)

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SECTION 3

3.0 PROJECT DESCRIPTION

3.1 PROJECT LOCATION AND AREA

The proposed SMFI Hagonoy Poultry Farm Complex Project will cover a total area of 921 hectares within the jurisdiction of Barangay Hagonoy Crossing in the Municipality of Hagonoy, Province of Davao del Sur, Region XI. Table 3-1 shows the geographic coordinates defining the boundaries of the proposed site. The general location map of the proposed project is presented in Figure 3-1.

Table 3-1: Geographical Coordinates of the Proposed Project (estimates based on Google Earth)

PERIMETER/BOUNDARY POINTS LATITUDE LONGITUDE

1 6°42'40.79"N 125°19'20.57"E

2 6°42'35.37"N 125°21'03.14"E

3 6°41'17.07"N 125°20'58.43"E

4 6°41'11.82"N 125°20'37.23"E

5 6°41'05.95"N 125°20'35.52"E

6 6°41'02.96"N 125°20'32.38"E

7 6°41'01.02"N 125°20'26.75"E

8 6°41'06.65"N 125°20'23.46"E

9 6°41'05.94"N 125°20'19.18"E

10 6°40'57.01"N 125°20'17.50"E

11 6°40'58.36"N 125°19'15.05"E

The project also covers a creek which is approximately 15m long and 5m wide. The creek flows to the irrigation canal along the national road which eventually flows to the Padada River in the south and ends up at the Davao Gulf in the east.

Project Vicinity Area

The proposed Project is located in the property of ECJ Davao Farms Agrarian Reform Multi-Purpose Cooperative (EDFARMCO). The project site is initially within the CARP area in the Municipality of Hagonoy and is surrounded by agricultural areas and several establishments (see Table 3-2). The said CARP area is on the process of being converted into agro-industrial area/ The vicinity map within the five-km radius of the project is shown in Figure 3-2.

Table 3-2: Establishments near the Project Site

DIRECTIONAL REFERENCE

(FROM THE PROJECT SITE)

ESTABLISHMENT BARANGAY ESTIMATED DISTANCE (KM)

North San Isidro Barangay Hall San Isidro 0.03

United Pentecostal Church San Isidro 0.17

Frantina Inland Resort Balutakay 0.42

National Food Authority Digos City 2.15

2DC Farm Supply Digos City 2.50

Igpit Barangay Hall Digos City 2.60

San Miguel Barangay Hall Digos City 2.80

East Leling Elementary School Leling 1.21

Lapanday Food Plantations Guihing 0.60

SAN MIGUEL FOODS, INC. Section 3 PROPOSED SMFI HAGONOY POULTRY FARM COMPLEX PROJECT PROJECT DESCRIPTION Barangay Hagonoy Crossing, Hagonoy, Davao del Sur ENVIRONMENTAL IMPACT STATEMENT (EIS)

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DIRECTIONAL REFERENCE

(FROM THE PROJECT SITE)

ESTABLISHMENT BARANGAY ESTIMATED DISTANCE (KM)

South Guihing Barangay Hall Guihing 0.46

Guihing Central Elementary School

Guihing 0.60

Davao Sugar Central Company

Guihing 0.45

Tologan Elementary School

Tologan 1.25

Tologan Barangay Hall Tologan 1.30

Gonzales Maranan Medical Center Inc.

Guihing 2.15

West Hagonoy Crossing Barangay Hall

Hagonoy Crossing 0.35

Sinayawan Barangay Hall Sinayawan 1.27

Sinayawan Elementary School

Sinayawan 1.30

Hagonoy Central Elementary School

Poblacion 2.30

Hagonoy Municipal Hall Poblacion 2.60

Hagonoy Public Market Poblacion 2.90

There are no livestock or poultry farm located within the 5-km radius from the project site.

Project Impact Areas

Initially, the project impact area generally consisted of the 921-hectare project site as the direct impact area (DIA) and the areas in the immediate vicinity of the project site in Barangay Hagonoy Crossing in the Municipality of Hagonoy as the indirect impact area (IIA). In accordance with the guidelines provided in DENR Administrative Order No. (DAO) 2017-15, considering the extent of the potential project impacts on biophysical (land, water, and air quality) and socio-economic aspects, the delineation of the impact areas was updated as follows and graphically presented in Figure 3-3:

• For the Land component, the direct impact area (DIA) pertains to the areas that will be cleared and developed for the construction and operation of the proposed project components (i.e., project footprints), which are identified in Section 3.4.

• For the Water component, the DIA includes the Padada River, which will serve as the potential receiving water body for treated effluent from the proposed project, as well as the creek that will be primary source of water requirement of the project. Nearby water sources were also considered in the general characterization of the project area (Section 4.2).

• For the Air component, the DIA covers the areas where ground-level concentration (GLC) of criteria pollutant of potential concern may exceed the ambient standards.

• For the People component, the IIA encompasses the communities in the host Municipality of Hagonoy, particularly Brgy. Hagonoy Crossing (host barangay), Brgy. San Isidro (north of Hagonoy Crossing), Brgy. Leling (east of Hagonoy Crossing), Brgy. Guihing (south of Hagonoy Crossing) and Brgy. Sinayawan (west of Hagonoy Crossing), which are expected to benefit from the employment, business opportunities, taxes, and other potential socio-economic contributions of the project. The IIA coverage may be expanded to include the Province of

SAN MIGUEL FOODS, INC. Section 3 PROPOSED SMFI HAGONOY POULTRY FARM COMPLEX PROJECT PROJECT DESCRIPTION Barangay Hagonoy Crossing, Hagonoy, Davao del Sur ENVIRONMENTAL IMPACT STATEMENT (EIS)

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Davao del Sur, Region XI (Davao), and the entire Mindanao region, which can also gain from the socio-economic services of the project.

ECA Categories

Based on the definition of terms provided in the EMB Memorandum Circular 005-2014 (Revised Guidelines for Coverage Screening and Standardized Requirements under the Philippine EIS System), an Environmentally Critical Area (ECA) refers to an “area delineated through Presidential Proclamation 2146 (1981) as environmentally sensitive such that significant environmental impacts are expected if certain types of proposed projects or programs are located, developed or implemented in it.” Furthermore, in accordance with the said Proclamation, there are 12 main categories of ECAs, and an area is environmentally critical if it exhibits any of the specified characteristics for each category.

Table 3-3 discusses the ECA classification of the project site. The proposed project site does not fall within any ECA.

SAN MIGUEL FOODS, INC. Section 3 PROPOSED SMFI HAGONOY POULTRY FARM COMPLEX PROJECT PROJECT DESCRIPTION Barangay Hagonoy Crossing, Hagonoy, Davao del Sur ENVIRONMENTAL IMPACT STATEMENT (EIS)

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Table 3-3: Environmentally Critical Area Classification of Proposed SMFI Hagonoy Poultry Farm Complex Project

ECA Categories (DAO 2017-15) Is project within ECA

description?

Remarks

1. Areas declared by law as national parks, watershed reserves, wildlife preserves, and sanctuaries.

No The closest identified ECAs are Padada Watershed which is approximately 8km west of the project site; Matanao Watershed which is 8.2km west; and Mt. Apo Natural Park which is 9km north (Figure 3-4).

2. Areas set aside as aesthetic, potential tourist spots

No

3. Areas which constitute the habitat of any endangered or threatened species of indigenous Philippine wildlife (flora and fauna)

No There are some endangered or threatened species identified in the province of Davao del Sur, but there are no such species within the proposed project site.

4. Areas of unique historic, archaeological, geological or scientific interests

No

5. Areas which are traditionally occupied by cultural communities or tribes

No

6. Areas frequently visited and/or hard-hit by natural calamities (geologic hazards, floods, typhoons, volcanic activity, etc.)

No The project may experience an average of one tropical cyclone per 12 years.

7. Areas with critical slope No The project is within a flat area.

8. Areas classified as prime agricultural lands

No The project is initially situated in a CARP area but is eventually converted into agro-industrial area.

9. Recharge areas of aquifers No

10. Water bodies No

11. Mangrove areas No

12. Coral reefs No

SAN MIGUEL FOODS, INC. Section 3 PROPOSED SMFI HAGONOY POULTRY FARM COMPLEX PROJECT PROJECT DESCRIPTION Barangay Hagonoy Crossing, Hagonoy, Davao del Sur ENVIRONMENTAL IMPACT STATEMENT (EIS)

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Figure 3-1: General Location Map of the Proposed Project

FIGURE NO.:

3-1 FIGURE TITLE:

General Location Map of the Proposed Project PROJECT PROPONENT:

PROJECT TITLE & LOCATION:

PROPOSED SMFI HAGONOY POULTRY FARM COMPLEX PROJECT Brgy. Hagonoy Crossing, Hagonoy, Davao del Sur

REPORT PREPARER:

SAN MIGUEL FOODS, INC. Section 3 PROPOSED SMFI HAGONOY POULTRY FARM COMPLEX PROJECT PROJECT DESCRIPTION Barangay Hagonoy Crossing, Hagonoy, Davao del Sur ENVIRONMENTAL IMPACT STATEMENT (EIS)

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Figure 3-2: Vicinity Map of the Proposed Project

Source: Google Earth

FIGURE NO.:

3-2 FIGURE TITLE:

Vicinity Map of the Proposed Project PROJECT PROPONENT:

PROJECT TITLE & LOCATION:

PROPOSED SMFI HAGONOY POULTRY FARM COMPLEX PROJECT Brgy. Hagonoy Crossing, Hagonoy, Davao del Sur

REPORT PREPARER:

SAN MIGUEL FOODS, INC. Section 3 PROPOSED SMFI HAGONOY POULTRY FARM COMPLEX PROJECT PROJECT DESCRIPTION Barangay Hagonoy Crossing, Hagonoy, Davao del Sur ENVIRONMENTAL IMPACT STATEMENT (EIS)

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Figure 3-3: Direct and Indirect Impact Areas of the Proposed Project

FIGURE NO.:

3-3 FIGURE TITLE:

Direct and Indirect Impact Areas of the Proposed Project PROJECT PROPONENT:

PROJECT TITLE & LOCATION:

PROPOSED SMFI HAGONOY POULTRY FARM COMPLEX PROJECT Brgy. Hagonoy Crossing, Hagonoy, Davao del Sur

REPORT PREPARER:

DIA ON LAND Portions of the 921-ha project site that will be cleared and

developed

DIA ON WATER Padada River

(Potential receiving water body of treated effluent from

the proposed project)

IIA ON PEOPLE Brgy. Hagonoy Crossing, Hagonoy, Davao del Sur

(Host Barangay) and adjacent communities

DIA ON AIR Areas where air quality may

be affected during construction

SAN MIGUEL FOODS, INC. Section 3 PROPOSED SMFI HAGONOY POULTRY FARM COMPLEX PROJECT PROJECT DESCRIPTION Barangay Hagonoy Crossing, Hagonoy, Davao del Sur ENVIRONMENTAL IMPACT STATEMENT (EIS)

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Figure 3-4: Proposed Project Site relative to Environmentally Critical Areas

Source: Philippine Geographic Information System generated in Google Earth

FIGURE NO.:

3-4 FIGURE TITLE:

Proposed Project Site relative to Environmentally Critical Areas PROJECT PROPONENT:

PROJECT TITLE & LOCATION:

PROPOSED SMFI HAGONOY POULTRY FARM COMPLEX PROJECT Brgy. Hagonoy Crossing, Hagonoy, Davao del Sur

REPORT PREPARER:

SAN MIGUEL FOODS, INC. Section 3 PROPOSED SMFI HAGONOY POULTRY FARM COMPLEX PROJECT PROJECT DESCRIPTION Barangay Hagonoy Crossing, Hagonoy, Davao del Sur ENVIRONMENTAL IMPACT STATEMENT (EIS)

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3.2 PROJECT RATIONALE

Poultry Industry Situation

The Philippine poultry industry meets about 95% of local demand for chicken and duck products and is steadily expanding. There are four main sub-sectors of the industry – broiler chickens, layer chickens, native chickens, and ducks. The poultry industry is one of the significant growth contributors to the Philippine economy.

As of July 1, 2021, broiler inventory in the Philippines was estimated at 183.99 million birds. Of the total chicken inventory, native chicken is 45.2%, broilers at 31.1% and layers chickens at 23.7% share. Broilers population is 57.19 million with 15.21 million in Mindanao (26.6%). This shows the demand for broiler chickens in the country.1

Supply and Demand Prospects

Volume of poultry production in Region XI (Davao Region) and Region XII (SOCCSKSARGEN), in metric tons liveweight, showed 4% compounded annual growth rate (CAGR) from 2015 to 2020.

Except for ducks and table eggs, cattle and goat production volume in metric tons liveweight CAGR contracted 1.6% and 2% from 2015 to 2019 respectively. CAGR for Ducks grew 6.1% and table eggs rose 34% over the same period. Hogs production volume CAGR increased 1.8% from 2015 to 2019 but faced severe challenge in 2020 due to African Swine Fever (ASF) outbreak.

The livestock and poultry industry in Davao del Sur had been facing many challenges. The erratic climatic condition due to El Nino, La Niña, the presence of endemic animal diseases, high production cost (feed cost), poor farm management practices among raisers, and prevailing market trends are the significant factors that affect the industry2. Available data from the Philippine Statistics Agency as of July 1, 2021, shows that Davao and Soccsksargen has a combined population of 4.46 million broiler chickens and 3.77 million of layer chickens. Average farm gate prices in for broilers in 2nd quarter of 2021 is ₱100.69/kg. liveweight which is 18% higher compared to the same period the previous year. Likewise, average farm gate prices of chicken table eggs increased 12% over the same period from ₱5.04 per piece to ₱5.64 per piece. To boost both industry, continuous feed supply is much needed requirement.

Increasing demand and favorable prices of chicken meat and table eggs opens an opportunity for the poultry industry in the province. The availability of corn and rice by-products is also favorable to the industry. The establishment of broiler and layer farms is recommended in other parts of the province under the guidelines of HLURB.

Production of broilers in the province is minimal compared to demand. Several initially persons ventured into broiler production whereby BMEG provided chicks and feeds, while the raiser’s provided the building and workforce. However, after two or three harvests, they stopped operations due to

1 https://psa.gov.ph/livestock-poultry-iprs/chicken/inventory 2 Provincial Development and Physical Framework Plan of the Province of Davao del Sur (PDPFP), CY 2017-2026, p. 91.

SAN MIGUEL FOODS, INC. Section 3 PROPOSED SMFI HAGONOY POULTRY FARM COMPLEX PROJECT PROJECT DESCRIPTION Barangay Hagonoy Crossing, Hagonoy, Davao del Sur ENVIRONMENTAL IMPACT STATEMENT (EIS)

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environmental concerns. Currently, supplies of the commodity come from integrators from Davao city. These are the few setbacks for this commodity.

Raising of native chickens is also very promising. Demand is robust and the price is reasonable. Production is mostly household-based because demand is for live chicken. Deliveries to the two cities usually come from native chicken buyers during market days. Demand for this commodity is expected to increase because consumers are becoming more organic-conscious in food consumption.

Poultry and Livestock in the municipality of Hagonoy are mostly small scale and backyard raised. With feed grains and other feed components readily available for poultry and livestock raising, yet there is insufficiency as against the demand of the local population.

The lack of accredited municipal slaughterhouses also indirectly affects the industry. Among the five municipalities of Sta. Maria, Malita, Don Marcelino, Jose Abad Santos and Sarangani, only the Municipality of Hagonoy has a municipal slaughterhouse, while hog butcher licensees usually own the other slaughterhouses.

Thus, goat production, swine production, cattle production, and layers production present attractive investment opportunities in the livestock and poultry industry in the province.

The Project as SMFI’s Response

SMFI is one of the significant integrators in the country. SMFI is part of the food division of San Miguel Food and Beverage known as San Miguel Foods, one of the largest and most diversified food

companies in the country. Its products and services span across the entire value chain—from animal feeds, fresh chicken, and fresh meats. San Miguel Foods owns a portfolio of products and brands

loved by millions. The company has built a name that’s synonymous to fresh, safe-to-eat, and great-tasting food, offering convenience and value for money for Filipino families.

The proposed establishment of a Broiler Production Complex in Municipality of Hagonoy, Davao del Sur is part of the Integrated Food Complex being established by San Miguel Foods. It is an integral component of the total value chain for the food security and sustainability program of the company for Mindanao. It is in fulfillment of the company’s core purpose of nourishing and nurturing families

worldwide and its core value of “Malasakit”.

The project involves the construction of a total of 90 broiler houses, 18 parent stock breeder houses, one hatchery plant, wastewater treatment facility, drainages, composting facility to handle solid waste, dry warehouse for storing supplies, administrative building complete with a clinic and an animal health laboratory.

All the structure and equipment will be built using modern technology which is considered most effective and practical way of producing broilers for meat consumption.

The proposed broiler production complex is one component to complete the value chain of the Integrated Food Complex project of San Miguel Foods. In November 2018, the company completed the construction of a 60 tons per hour feed manufacturing plant in Brgy. Darong, Municipality of Sta. Cruz, Davao del Sur. The Sta. Cruz, Davao del Sur feed mill plant is currently expanding its capacity given the demand for high quality animal feeds. This modern feed mill utilizes corn, cassava, copra, coconut and palm oils, and other farm co-products such as rice bran among others to produce feeds to fulfill the nutritional requirements to raise and produce broilers in the Broiler Production Complex.

SAN MIGUEL FOODS, INC. Section 3 PROPOSED SMFI HAGONOY POULTRY FARM COMPLEX PROJECT PROJECT DESCRIPTION Barangay Hagonoy Crossing, Hagonoy, Davao del Sur ENVIRONMENTAL IMPACT STATEMENT (EIS)

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The grown broilers from this complex will be supplied to the 12,000 broilers per hour Poultry Processing Plant in Brgy. Darong, Municipality of Sta. Cruz, Davao del Sur. The plant employs the latest technology in slaughtering, dressing, further processing, and packaging of products, with appropriate refrigeration system that will ensure food safety and longer shelf life. The poultry processing plant is expected to be finished in 2022.

The proximity of the processing plant from the farm will allow for just-in-time scheduling of harvesting and hauling of live broilers and would reduce the stress associated with the transport of live animals. The poultry processing plant is capable to produce ready-to-cook and ready-to-eat chicken products that would supply the Mindanao market and offer high quality alternatives to products sourced elsewhere or produced from imported raw materials.

Part of the long-term program of SMFI is the expansion of its presence in Mindanao Island. It is anchored on the various initiatives of the Company not only to widen its presence in the countryside but also to contribute to the economic growth of the Mindanao Region, based on agro-industrial expansion.

The Proponent is required to secure an ECC from the Department of Environment and Natural Resources (DENR) – Environmental Management Bureau (EMB) prior to any development in the Project site. As a pre-requisite to the acquisition of an ECC for the project, the Proponent has to prepare an EIS, as stated in Annex A, Item No. 2.2.7c (Livestock Animal Industries, Livestock/Poultry Projects) with total stocking population equal to or greater than 100,000 heads) of the EMB Memorandum Circular 005-2014 (Revised Guidelines for Coverage Screening and Standardized Requirements under the Philippine EIS System).

3.3 PROJECT ALTERNATIVES

SMFI has selected the Project site because it is accessible. Since all roads leading to the Project site are already concrete-paved and can easily be travelled by all types of land vehicles, this will facilitate easier transport of its products.

The cost effectiveness of establishing the project in the area brought about by the increasing demand for poultry products in the area and nearby regions factored in the site assessment. The value returned to the Proponent for the investments to be made, the contributions to the local governments and other stakeholders, including contributions to social development and management, environmental protection and enhancement, and safety and health were also considered.

The consistency with natural resources plans and policies, and environmental regulations that guide the affected communities and the relatively stable peace and order situation in the choice area were taken into consideration. Hence, the Proponent considered no other alternatives than the proposed location in Barangay Hagonoy Crossing, Hagonoy, Davao del Sur.

3.4 PROJECT DEVELOPMENT PLAN, PROCESS/TECHNOLOGY OPTIONS AND PROJECT COMPONENTS

The proposed project operations flowchart and site development are presented in Figure 3-5 and Figure 3-6, respectively.

SAN MIGUEL FOODS, INC. Section 3 PROPOSED SMFI HAGONOY POULTRY FARM COMPLEX PROJECT PROJECT DESCRIPTION Barangay Hagonoy Crossing, Hagonoy, Davao del Sur ENVIRONMENTAL IMPACT STATEMENT (EIS)

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Figure 3-5: Proposed Process Flow of Hagonoy Poultry Farm Complex Project

FIGURE NO.:

3-5 FIGURE TITLE:

Proposed Process Flow of Hagonoy Poultry Farm Complex Project PROJECT PROPONENT:

PROJECT TITLE & LOCATION:

PROPOSED SMFI HAGONOY POULTRY FARM COMPLEX PROJECT

Brgy. Hagonoy Crossing, Hagonoy, Davao del Sur

REPORT PREPARER:

Table 3-4 presents the area allocation of the proposed project components. The project is divided into 2 construction phases. Phase 1 includes the construction of Broiler House Phase 1. Phase 2 of the project will construct Broiler Farms Phases 2, Hatchery and Parent Stock Farm.

Table 3-4: Area Allocation of the Proposed Project Components

PROJECT COMPONENT

FACILITIES REMARKS AREA ALLOCATION

(HA)

BROILER HOUSE (Phase 1)

Multi-tier Growing System

7 modules; 5 houses per module 121.11

Support Facilities -

BROILER HOUSE (Phase 2)

Multi-tier Growing System

14 modules; 5 houses per module 227.95

Support Facilities -

HATCHERY Production Building 1 lot 33.93

Support Facilities -

PARENT STOCK BREEDING FARM

Brood-Grow Lay Facilities

3 modules with 6 houses each module

77.89

Support Facilities -

OTHER SUPPORT FACILITIES

Wastewater Management Facility

- 460.15

Composting Facility -

Fertilizer Storage -

Waste Management Facility

-

Open / Common Spaces

-

Biosecurity Zones -

Parking Area -

Buffer zone -

Breeders/Egg production

Genetics

Hatchery Produces Day-old

broiler chicks

Broiler Growing Period

Approximately 5 weeks

SAN MIGUEL FOODS, INC. Section 3 PROPOSED SMFI HAGONOY POULTRY FARM COMPLEX PROJECT PROJECT DESCRIPTION Barangay Hagonoy Crossing, Hagonoy, Davao del Sur ENVIRONMENTAL IMPACT STATEMENT (EIS)

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PROJECT COMPONENT

FACILITIES REMARKS AREA ALLOCATION

(HA)

TOTAL 921.00

3.4.1.1 Broiler Farm Phase 1 (7 Modules)

To supply grown broilers to the poultry processing plant in Brgy. Darong, Municipality of Sta. Cruz, Davao del Sur, the proposed SMFI Hagonoy Poultry Farm Complex Project will have a total of 105 broiler production houses split into 2 phases. Only Phase 1 of the broiler houses will be constructed during the Phase 1 of the project. It consists of 7 modules with 5 houses per module.

3.4.1.1.1 Broiler Farm Phase 2 (14 modules), Hatchery and Parent Stock (PS) Farm

Next phase of the project will cover the remaining phase of the broiler houses, Hatchery and Parent Stock Farm. Broiler Farm Phase 2 consists of 14 modules with 5 houses per module.

To support the hatchery requirements for the hatching eggs produced by the parent stock breeders, which will become the day-old broiler (DOB) chicks, a hatchery with a capacity of 1,900,000 eggs set per week will be constructed and operated at the proposed project. It will be in lower leftmost end of the property and accessible via barangay road for easy access in delivering day-old broiler chicks to poultry growing farms in the Southern Mindanao area. The hatchery will have state-of-the-art facilities and equipment to ensure the highest efficiency. The hatchery building will have at least 99 units of single stage incubators with a setting capacity of 57,600 eggs each.

The PS Farm will be in the lower middle portion of the Property. The farm will be a brood-grow-lay facility will have three modules with six houses per module or a total of 18 houses. Each house will have a capacity of 11,500 hens. All in all, the 18 houses can accommodate 207,000 hens at any time to produce the broiler requirements for South Mindanao of SMFI. Each house measures 134 m long x 13 m wide and 2.80 m high (floor to ceiling clear height). Each house is equipped with nests installed in American style arrangement and complete with the conveyorized egg collection system. The houses are also tunnel ventilated to be able to maintain the right climatic condition inside the house.

The brood-grow-lay process, which will be applied for the PS Farm, differs from the brood-grow-transfer system in that the day-old PS chicks are loaded into the houses and stay there for the rest of their productive life cycle. The hens are brooded and grown separately from the males until 20 weeks of age and then mixed afterward for their production cycle. In this way, each of the houses will be in use for 60 weeks and will not be bothered until the birds are ready for culling. Then, the houses will be cleaned, disinfected, and rested for at least two months before being loaded again for another production cycle.

SAN MIGUEL FOODS, INC. Section 3 PROPOSED SMFI HAGONOY POULTRY FARM COMPLEX PROJECT PROJECT DESCRIPTION Barangay Hagonoy Crossing, Hagonoy, Davao del Sur ENVIRONMENTAL IMPACT STATEMENT (EIS)

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Figure 3-6: Proposed Project Site Development Plan

3FIGURE NO.:

3-6 FIGURE TITLE:

Proposed Project Site Development Plan PROJECT PROPONENT:

PROJECT TITLE & LOCATION:

PROPOSED SMFI HAGONOY POULTRY FARM COMPLEX PROJECT Brgy. Hagonoy Crossing, Hagonoy, Davao del Sur

REPORT PREPARER:

Discharge point to Padada River

SAN MIGUEL FOODS, INC. Section 3 PROPOSED SMFI HAGONOY POULTRY FARM COMPLEX PROJECT PROJECT DESCRIPTION Barangay Hagonoy Crossing, Hagonoy, Davao del Sur ENVIRONMENTAL IMPACT STATEMENT (EIS)

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3.5 DESCRIPTION OF PROJECT PHASES, ASPECTS, WASTES, OTHER ISSUES, BUILT-IN MEASURES

Pre-construction

Site preparation and clearing will be done prior to the construction of the project. The initial development of the area includes the enhancement of road networks for increased accessibility and easier transport of materials and supplies. Within this phase, the Proponent shall also obtain the necessary permits and licenses and procure the materials needed to start the construction.

Construction

Immediately thereafter, development of the area shall follow. This involves the construction/installation of the Phase 1 broiler farm components and auxiliary facilities. It will be followed by and Phases 2 and 3 broiler farm and Hatchery components and auxiliary facilities. Lastly, parent stock breeding farm will be constructed.

Operation

Major activities will entail 24-hour, 3-shift, seven days a week operation of the parent stock breeding farm, hatchery and broiler farms.

Abandonment

The proposed Project is not expected to be abandoned within the next 50 years of its planned operations. However, abandonment may be necessary due to the following potential scenarios:

• Unsustainable business operations due to economic downturns;

• Changes in zoning and other related ordinances of Hagonoy, Davao del Sur;

• Transfer of operations to other sites;

• Accidents and emergencies, either natural or man-made, that resulted to severe damage and loss of human life; and

• Closure order from government agencies.

Power Supply

The proposed project will be requiring around 268,560 kWh of electricity per month (based on 8,952 kWh per day) to be sourced from Davao del Sur Electric Cooperative, Inc. Stand-by generator sets will also be installed for emergency power purposes.

Water Supply

The proposed project will be using about 2,566.88 cubic meters of water per day for Phase 1, which will be sourced from a surface water inside the project site. Phase 2 of the project will consume 4,620.40 cubic meters of water per day for Broiler Farms Phases 2, 128 cubic meters per day for the hatchery and 158 cubic meters of water per day for the PS Farm. Water will be used for operations, cleaning and domestic purposes. The water balances of each project component are presented in the succeeding figures. An on-going water resource study was being conducted to the proposed water source.

SAN MIGUEL FOODS, INC. Section 3 PROPOSED SMFI HAGONOY POULTRY FARM COMPLEX PROJECT PROJECT DESCRIPTION Barangay Hagonoy Crossing, Hagonoy, Davao del Sur ENVIRONMENTAL IMPACT STATEMENT (EIS)

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Figure 3-7: Water Balance (Daily Usage)

BROILER FARM PHASE 1

BROILER FARM PHASE 2

SAN MIGUEL FOODS, INC. Section 3 PROPOSED SMFI HAGONOY POULTRY FARM COMPLEX PROJECT PROJECT DESCRIPTION Barangay Hagonoy Crossing, Hagonoy, Davao del Sur ENVIRONMENTAL IMPACT STATEMENT (EIS)

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HATCHERY

PS BREEDING FARM

Note: seasonal cleaning of the PS farm is done for a duration of one (1) month only after every cycle. With daily water usage of 12.96 cubic meters, the estimated total wastewater generated from cleaning is 388.8 cubic meters per cycle.

FIGURE NO.:

3-7 FIGURE TITLE:

Water Balance (Daily Usage) PROJECT PROPONENT:

PROJECT TITLE & LOCATION:

PROPOSED SMFI HAGONOY POULTRY FARM COMPLEX PROJECT

Brgy. Hagonoy Crossing, Hagonoy, Davao del Sur

REPORT PREPARER:

SAN MIGUEL FOODS, INC. Section 3 PROPOSED SMFI HAGONOY POULTRY FARM COMPLEX PROJECT PROJECT DESCRIPTION Barangay Hagonoy Crossing, Hagonoy, Davao del Sur ENVIRONMENTAL IMPACT STATEMENT (EIS)

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Wastewater Treatment Facilities

The following facilities will be provided for the treatment of wastewater that will be generated from the proposed project operations:

a) Anaerobic Baffled Reactor (ABR) and Engineered Constructed Wetland – Domestic wastewater coming from sanitary facilities of integrated building of different farmhouses will be treated in this facility. One (1) unit of ABR (see Figure 3-9) and one (1) unit of Engineered Constructed Wetland (see Figure 3-10) will be provided for each farm module.

b) Wastewater Evaporative Lagoon – Wastewater from seasonal cleaning (i.e., after every cycle equivalent to one and a half years or 18 months) of the will be treated in a Wastewater Evaporative Lagoon (see Figure 3-11). One (1) unit will be provided for each farm module. The theoretical evaporation rate at the wastewater evaporative lagoon was computed using the Hargreaves Equation and given the following climatological normal values: mean temperature, 27.5°C; maximum temperature, 30.8°C; minimum temperature, 24.3°C; extraterrestrial radiation, 118.1088 megajoule per square meter and per day (MJ m-2 day-1). The result was an evaporation rate of approximately 53.82 mm per day, equivalent to 2.12 inches per day or 0.054 m per day). Hence, it will take about 56 days for a wastewater evaporative lagoon with a depth of three (3) meters to dry up.

c) Combined Industrial and Domestic Wastewater Treatment Plant (WWTP) – Wastewater coming from the Hatchery and Ancillaries will be treated in a Combined Industrial and Domestic WWTP. The wastewater treatment process is detailed in Table 3-3 and illustrated in Figure 3-8.

All wastewater discharges will be treated to meet the General Effluent Standards of 2016 stipulated in the DENR Administrative Order No. (DAO) 2016-08 before discharging into the nearby receiving body of water, which has been identified as Padada River.

Table 3-5: Hatchery Wastewater Treatment Process and Domestic Sewage Treatment Process PROCESS DESCRIPTION

Lift Station (sump pit) or Wastewater Collection Tank

Receive the combined domestic and industrial wastewater coming from the hatchery building, offices, and other ancillaries; Collection tank shall be provided with 2 units of non-submersible pumps (1 service, 1 standby) with a capacity that can handle the wastewater flow variations particularly peak flow conditions

Screenings The raw wastewater will undergo screening through a mechanical bar screen and manual bar screen with a slot opening of 2.0 mm; Used to remove solid objects.

Equalization Tank To equalize and homogenize the incoming wastewater; Flow equalization overcomes operational problems caused by the flow rate variations and buffers the wastewater volume; The tank is designed to have enough retention time.

Anaerobic Tank From the equalization tank the wastewater is pumped to the anaerobic tank and joins the sludge recycle flow returning to mixed liquor from the final clarifier.

Aeration Tank Where in microorganisms consume oxygen while metabolizing the organic matter; The air requirement is supplied by the use of air blower.

Anoxic Tank It promotes de-nitrification process and enhance phosphates uptake.

Clarifier The mixed liquor from the aerobic tank flows by gravity; Bacteria and other microorganisms settle and separate from the treated effluent; Settled sludge at the bottom by a recycle pump and recycled back in the aeration tank through anaerobic tank.

Disinfection Tank Clear water flows by gravity where chlorine is dosed to kill the harmful microorganisms in the treated effluent

Sludge Drying Bed Aerobically digested sludge is pumped to drying bed for sludge drying; It may be used as soil conditioning/enhancer or fertilizer.

SAN MIGUEL FOODS, INC. Section 3 PROPOSED SMFI HAGONOY POULTRY FARM COMPLEX PROJECT PROJECT DESCRIPTION Barangay Hagonoy Crossing, Hagonoy, Davao del Sur ENVIRONMENTAL IMPACT STATEMENT (EIS)

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PROCESS DESCRIPTION

Effluent Holding Tank

Tank intended to reuse the effluent as non-potable for landscape irrigation and other possible usages

Source: SMFI

Figure 3-8: Wastewater Treatment Process Flow for Hatchery and Ancillaries

FIGURE NO.:

3-8 FIGURE TITLE:

Wastewater Treatment Process Flow for Hatchery and Ancillaries PROJECT PROPONENT:

PROJECT TITLE & LOCATION:

PROPOSED SMFI HAGONOY POULTRY FARM COMPLEX PROJECT

Brgy. Hagonoy Crossing, Hagonoy, Davao del Sur

REPORT PREPARER:

All wastewater discharges will be treated to meet the General Effluent Standards of 2016 stipulated in the DENR Administrative Order No. (DAO) 2016-08 before discharging into the nearby receiving body of water, which has been identified as the creek within the vicinity.

Solid and Hazardous Waste Management Facilities

The following solid waste management facilities will be provided for the project:

a) Composting Facility – Biodegradable wastes expected to be generated from the proposed

project operations include grass clippings from landscaping, food waste by personnel, spent

litter (rice husk/hulls), feeds waste and manure. The project is expected to generate an

average ~42,272 kgs and of manure and feed wastes per 32-day cycle for Phase 1. This will be

increase to an average of ~126,706 kgs per 32-day cycle once Phase 2 starts its operations. All

biodegradable wastes will be sent to the Composting Facility (see Figure 3-13) to be

constructed within the project site. For the composting process, the project will be using Rapid

Thermophilic Digestive System which uses breakthrough enzyme-based technology to convert

organic waste into top grade organic fertilizer. Unlike conventional methods of organic

fertilizer which production takes up to 3 months, the thermophilic digestion technology is able

to shorten production time to only 24 hours. The technology consists of a specially formulated

BM1 enzyme which contains a variety of naturally occurring micro-organism that works at

EFFLUENT DISCHARGE

EFFLUENT RE-USE

SAN MIGUEL FOODS, INC. Section 3 PROPOSED SMFI HAGONOY POULTRY FARM COMPLEX PROJECT PROJECT DESCRIPTION Barangay Hagonoy Crossing, Hagonoy, Davao del Sur ENVIRONMENTAL IMPACT STATEMENT (EIS)

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thermophilic phase and a specially designed digester which uses an enclosed system to treat

organic wastes.

b) Materials Recovery Facility (MRF) – Non-biodegradable wastes are mostly general plastic

packaging materials and used seals. Recyclable wastes to be generated from facility

operations will be collected and temporarily stored in the MRF (see Figure 3-14).

c) Concrete Vault for Used Vaccine Vials and Syringes – Used vaccine vials and syringes will be

treated, stored, and disposed in a dedicated Treatment, Storage, and Disposal (TSD) Facility

to be constructed within the project site (see Figure 3-15). The project is expected to generate

~105,427 pieces of vials and ~38,760 pieces of needles for its operations.

Other hazardous wastes, such as busted bulbs, chemical disinfectant containers will be temporarily stored onsite in a Hazardous Waste Temporary Storage Area. All hazardous wastes will be transported, treated, stored, and disposed by a DENR-accredited hazardous waste transporter and TSD Facility.

The details are discussed in Sections 6.1.2 (Solid Waste Management) and 6.1.3 (Hazardous Waste Management) of this EIS document.

Air Pollution Sources and Control Devices

The Project will install 6 units of generator sets of 2.5 MVA for the Broiler Farms 2 units of 1 MVA for the PS Farm and 2 units of 1.5 MVA for the Hatchery and engine-driven fire pumps for emergency purposes. Generator sets will be installed with mufflers to lessen noise levels during operation. Air pollution control measures include maintenance of vehicles and heavy equipment according to specifications, avoidance of long idling of vehicles, and emission testing and monitoring.

Fly Prevention and Control Program

Layers of mitigation measures will be implemented to prevent and mitigate fly infestation during the operations of the proposed facility:

✓ Fly Protocol (see Section 8.10);

✓ Fully enclosed building design (tunnel vent system);

✓ Mechanical interventions, such as screens and air curtains at all points of entry and adequate

ventilation to keep manure dry;

✓ Use of government-approved chemical interventions; and

✓ Strict implementation of sanitation and biosecurity protocols (see Section 8.9).

SAN MIGUEL FOODS, INC. Section 3 PROPOSED SMFI HAGONOY POULTRY FARM COMPLEX PROJECT PROJECT DESCRIPTION Barangay Hagonoy Crossing, Hagonoy, Davao del Sur ENVIRONMENTAL IMPACT STATEMENT (EIS)

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Figure 3-9: Wastewater Treatment Facility – Anaerobic Baffled Reactor (ABR)

FIGURE NO.:

3-9 FIGURE TITLE:

Wastewater Treatment Facility – Anaerobic Baffled Reactor (ABR) PROJECT PROPONENT:

PROJECT TITLE & LOCATION:

PROPOSED SMFI HAGONOY POULTRY FARM COMPLEX PROJECT Brgy. Hagonoy Crossing, Hagonoy, Davao del Sur

REPORT PREPARER:

SAN MIGUEL FOODS, INC. Section 3 PROPOSED SMFI HAGONOY POULTRY FARM COMPLEX PROJECT PROJECT DESCRIPTION Barangay Hagonoy Crossing, Hagonoy, Davao del Sur ENVIRONMENTAL IMPACT STATEMENT (EIS)

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Figure 3-10: Wastewater Treatment Facility – Engineered Constructed Wetland (Secondary Treatment)

FIGURE NO.:

3-10 FIGURE TITLE:

Wastewater Treatment Facility – Engineered Constructed Wetland (Secondary Treatment) PROJECT PROPONENT:

PROJECT TITLE & LOCATION:

PROPOSED SMFI HAGONOY POULTRY FARM COMPLEX PROJECT Brgy. Hagonoy Crossing, Hagonoy, Davao del Sur

REPORT PREPARER:

SAN MIGUEL FOODS, INC. Section 3 PROPOSED SMFI HAGONOY POULTRY FARM COMPLEX PROJECT PROJECT DESCRIPTION Barangay Hagonoy Crossing, Hagonoy, Davao del Sur ENVIRONMENTAL IMPACT STATEMENT (EIS)

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Figure 3-11: Wastewater Treatment Facility – Wastewater Evaporative Lagoon

FIGURE NO.:

3-11 FIGURE TITLE:

Wastewater Treatment Facility – Wastewater Evaporative Lagoon PROJECT PROPONENT:

PROJECT TITLE & LOCATION:

PROPOSED SMFI HAGONOY POULTRY FARM COMPLEX PROJECT Brgy. Hagonoy Crossing, Hagonoy, Davao del Sur

REPORT PREPARER:

SAN MIGUEL FOODS, INC. Section 3 PROPOSED SMFI HAGONOY POULTRY FARM COMPLEX PROJECT PROJECT DESCRIPTION Barangay Hagonoy Crossing, Hagonoy, Davao del Sur ENVIRONMENTAL IMPACT STATEMENT (EIS)

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Figure 3-12: Wastewater Treatment Facility – Dynamic Sequencing Batch Reactor (DSBR)

FIGURE NO.:

3-12 FIGURE TITLE:

Wastewater Treatment Facility – Dynamic Sequencing Batch Reactor (DSBR) PROJECT PROPONENT:

PROJECT TITLE & LOCATION:

PROPOSED SMFI HAGONOY POULTRY FARM COMPLEX PROJECT Brgy. Hagonoy Crossing, Hagonoy, Davao del Sur

REPORT PREPARER:

SAN MIGUEL FOODS, INC. Section 3 PROPOSED SMFI HAGONOY POULTRY FARM COMPLEX PROJECT PROJECT DESCRIPTION Barangay Hagonoy Crossing, Hagonoy, Davao del Sur ENVIRONMENTAL IMPACT STATEMENT (EIS)

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Figure 3-13: Solid Waste Management Facility – Composting Facility

FIGURE NO.:

3-13 FIGURE TITLE:

Solid Waste Management Facility – Composting Facility PROJECT PROPONENT:

PROJECT TITLE & LOCATION:

PROPOSED SMFI HAGONOY POULTRY FARM COMPLEX PROJECT Brgy. Hagonoy Crossing, Hagonoy, Davao del Sur

REPORT PREPARER:

SAN MIGUEL FOODS, INC. Section 3 PROPOSED SMFI HAGONOY POULTRY FARM COMPLEX PROJECT PROJECT DESCRIPTION Barangay Hagonoy Crossing, Hagonoy, Davao del Sur ENVIRONMENTAL IMPACT STATEMENT (EIS)

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Figure 3-14: Solid Waste Management Facility – Materials Recovery Facility (MRF)

FIGURE NO.:

3-14 FIGURE TITLE:

Solid Waste Management Facility – Materials Recovery Facility (MRF) PROJECT PROPONENT:

PROJECT TITLE & LOCATION:

PROPOSED SMFI HAGONOY POULTRY FARM COMPLEX PROJECT Brgy. Hagonoy Crossing, Hagonoy, Davao del Sur

REPORT PREPARER:

SAN MIGUEL FOODS, INC. Section 3 PROPOSED SMFI HAGONOY POULTRY FARM COMPLEX PROJECT PROJECT DESCRIPTION Barangay Hagonoy Crossing, Hagonoy, Davao del Sur ENVIRONMENTAL IMPACT STATEMENT (EIS)

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Figure 3-15: Hazardous Waste Management Facility – Concrete Vault for Used Vaccine Vials and Syringes

FIGURE NO.:

3-15 FIGURE TITLE:

Hazardous Waste Management Facility – Concrete Vault for Used Vaccine Vials and Syringes PROJECT PROPONENT:

PROJECT TITLE & LOCATION:

PROPOSED SMFI HAGONOY POULTRY FARM COMPLEX PROJECT Brgy. Hagonoy Crossing, Hagonoy, Davao del Sur

REPORT PREPARER:

SAN MIGUEL FOODS, INC. Section 4 PROPOSED SMFI HAGONOY POULTRY FARM COMPLEX PROJECT BASELINE ENVIRONMENTAL CONDITIONS, IMPACT ASSESSMENT AND MITIGATION

Barangay Hagonoy Crossing, Hagonoy, Davao del Sur ENVIRONMENTAL IMPACT STATEMENT (EIS)

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3.6 MANPOWER REQUIREMENTS

The proposed project will need about 800 workers (skilled and non-skilled) during the construction phase and 393 during the operation. For any occurrence of abandonment, the manpower requirement would range from 25-50. The manpower requirement for each project phase is presented in Table 3-6.

Table 3-6: Manpower Requirement per Project Phase PROJECT PHASE ESTIMATED MANPOWER

REQUIREMENT TASKS TO PERFORM SKILL REQUIREMENT/S

Pre-Construction 10 • Complete feasibility study, detailed engineering designs, detailed drawings, permit requirement and tender documents

Specialized technical skills/expertise on various engineering and scientific fields.

Construction 800 • Civil works, architectural, and electro-mechanical works

Engineers, project managers, skilled and non-skilled laborers

Operation 765 • Oversee the entire operations of the proposed Project, including emergency situations

• Ensure the safety and welfare of its personnel

• Maintain conformity of the proposed Project to relevant government regulations, including tax payments, ECC compliance, etc.

• Promote and uphold harmonious relationship with the host community

Management and administration skills; overall knowledge on the operation including key environmental, labor, and local ordinances

Abandonment 25 to 50 • Implement the abandonment plan

As required

3.7 PROJECT COST

The indicative cost for the proposed project is estimated at PHP 11 Billion, which will cover the following:

• Detailed engineering studies and designs, including the feasibility study (FS) and acquisition of necessary government permits and licenses;

• Site preparation;

• Construction of parent stock breeder farm, hatchery, broiler farms and support facilities;

• Procurement of necessary equipment and materials;

• Environmental management and protection, air pollution devices, and wastewater treatment facilities; and

• Environmental monitoring activities.

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3.8 PROJECT DURATION AND SCHEDULE

The indicative timeframe of project implementation is summarized in Table 3-7 and discussed in the following subsections.

Table 3-7: Indicative Timeframe of Project Implementation PROJECT PHASE

Year 2022 2023 2024 2025 2026 2027

Quarter 1 2 3 4 1 2 3 4 1 2 3 4 1 2 3 4 1 2 3 4 1 2 3 4

1) Feasibility Study and ECC 2) Detailed Engineering Design 3) Construction – Broiler Farm

Phase 1

4) Construction – Broiler Farm Phase 2

5) Construction – Hatchery 6) Construction – PS Farm 7) Start-up and Initial Operations

(Broiler Phase 1)

8) Start of Commercial Operations (Broiler Phase 1)

9) Start-up and Initial Operations (Broiler Phase 2)

10) Start of Commercial Operations (Broiler Phase 2)

11) Start-up and Initial Operations (Hatchery)

12) Start of Commercial Operations (Hatchery)

13) Start-up and Initial Operations (PS Farm)

14) Start of Commercial Operations (Hatchery)

Source: SMFI

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SECTION 4

4.0 BASELINE ENVIRONMENTAL CONDITIONS, IMPACT

ASSESSMENT AND MITIGATION

4.1 LAND

For the Land component of the EIA study, coverage includes the proposed site for development as the direct impact area and the open spaces surrounding the proposed project site as indirect impact areas. The relevant baseline characterization and impact assessment are presented in the succeeding sub-sections: land use and classification; geology/geomorphology; pedology; and terrestrial ecology.

Land Use and Classification

As indicated in Section 3.1, the proposed project site lies within the political jurisdiction of Barangay Hagonoy Crossing and the Municipality of Hagonoy in the Province of Davao del Sur in Region XI (Davao). The respective land area of the region, province, city, and barangay covering the proposed project site are presented in Table 4-1.

Table 4-1: Land Area of Region XI, Davao del Sur Province, Municipality of Hagonoy, and Brgy. Hagonoy Crossing

AREA LAND AREA (hectares)

Region XI (Davao) 1,972,100

Province of Davao del Sur 198,400

Municipality of Hagonoy 11,918

Brgy. Hagonoy Crossing 1,589 REFERENCES: Davao RDP 2017 – 2022; Municipal Comprehensive Development and Land Use Plan 2006-2015

The Municipality of Hagonoy covers at total land area of 11,918 hectares subdivided into 21 barangays, of which two are urban and 19 are rural. Barangay Hagonoy Crossing has a total land area of 1,589 hectares and is classified as a rural barangay. The barangay’s existing land use map is presented in Figure 2-1.

4.1.1.1 Change/Inconsistency in land use

Initially, the proposed project site is covered by the Comprehensive Agrarian Reform Program (CARP). Thus, the Proponent is required to apply and process land conversion in the Department of Agrarian Reform (DAR).

The proposed project site is now situated within the municipality’s Agro-Industrial Area, which pertains to the site designated for large-scale hogs, poultry, and livestock raising and agricultural products processing. The DAR conversion and the supporting Sangguniang Bayan Ordinance are attached as Section 8.9.

4.1.1.2 Encroachment in Protected Area under NIPAS

As stated in the National Integrated Protected Areas System (NIPAS) Act of 1992, protected areas is defined as an identified portion of land and water set aside by reason of their unique physical and biological significance, managed to enhance biological diversity, and protected against destructive human exploitation. Protected areas in the Philippines is categorized as strict nature reserve, natural

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park, natural monument, wildlife sanctuary, protected landscapes and seascapes, and resource reserve.

Under the mandate of NIPAS Act, these protected areas implement ecotourism approaches and practices, thus, ensuring that travel benefits the environment, protected area management, communities that surround the protected area, businesses conducting various operations related to the park, and many other stakeholders.

According to the Department of Environment and Natural Resources (DENR) Biodiversity Management Bureau (BMB), the region has a total of 10 protected areas. These protected areas cover approximately a total land area of 104,256 ha. Among the protected areas, seven are legislated, one is proclaimed and two as initial component. The list and distribution of protected areas in the region are summarized in the table below:

Table 4-2: List of Protected Areas in Region XI

Protected Area Province/City Category

Mt. Apo Natural Park Davao del Sur, Davao City Legislated

Mt. Hamiguitan Range Wildlife Sanctuary Davao Oriental Legislated

Mabini Protected Landscape and Seascape Compostela Valley Legislated

Mainit Hotspring Protected Landscape Compostela Valley Legislated

Aliwagwag Protected Landscape Davao Oriental, Compostela Valley Legislated

Mati Protected Landscape Davao Oriental Legislated

Pujada Bay Protected Landscape & Seascape Davao Oriental Legislated

Baganga Protected Landscape Davao Oriental Proclaimed

Malagos Watershed Forest Reserve Davao City Initial Components

Mangrove From Baculin Point to Lakud Point, From Tanuip Point to Quinablangan Island and Samal Island

Davao Initial Components

Source: DENR-BMB List of Protected Areas

The nearest protected area in the proposed project site is Mt. Apo Natural Park, approximately nine km north. The location of the proposed project site relative to the protected area is presented in Figure 4-2.

4.1.1.3 Encroachment in other ECAs

Based on the definition of terms provided in the EMB Memorandum Circular 005-2014 (Revised Guidelines for Coverage Screening and Standardized Requirements under the Philippine EIS System), an Environmentally Critical Area (ECA) refers to an “area delineated through Presidential Proclamation 2146 (1981) as environmentally sensitive such that significant environmental impacts are expected if certain types of proposed projects or programs are located, developed or implemented in it.” Furthermore, in accordance with the said Proclamation, there are 12 main categories of ECAs, and an area is environmentally critical if it exhibits any of the specified characteristics for each category.

Aside from the Mt. Apo Natural Park, the other closest identified ECAs are Padada and Matanao Watersheds which are approximately 8km and 8.2km west of the project site, respectively. The location of the proposed project site relative to the watersheds is presented in Figure 4-3.

These initial assessments shall be subject to ground validation with the concerned agencies/offices (i.e., DENR R11, PENRO Davao del Sur).

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Figure 4-1: Existing Land Use Map of Hagonoy Crossing

Source: Hagonoy CLUP 2006-2015

FIGURE NO.:

4-1 FIGURE TITLE:

Existing Land Use Map of Hagonoy Crossing PROJECT PROPONENT:

PROJECT TITLE & LOCATION:

PROPOSED SMFI HAGONOY POULTRY FARM COMPLEX PROJECT Brgy. Hagonoy Crossing, Hagonoy, Davao del Sur

REPORT PREPARER:

PROJECT SITE (Agriculture)

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Figure 4-2: Proposed Project Location relative to the Mt. Apo Natural Park

Source: Philippine Geographic Information System (generated thru Google Earth)

FIGURE NO.:

4-2 FIGURE TITLE:

Proposed Project Location relative to the Mt. Apo Natural Park PROJECT PROPONENT:

PROJECT TITLE & LOCATION:

PROPOSED SMFI HAGONOY POULTRY FARM COMPLEX PROJECT Brgy. Hagonoy Crossing, Hagonoy, Davao del Sur

REPORT PREPARER:

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Figure 4-3: Proposed Project Location relative to the Watersheds

Source: Philippine Geographic Information System (generated thru Google Earth)

FIGURE NO.:

4-3 FIGURE TITLE:

Proposed Project Location relative to the Watersheds PROJECT PROPONENT:

PROJECT TITLE & LOCATION:

PROPOSED SMFI HAGONOY POULTRY FARM COMPLEX PROJECT Brgy. Hagonoy Crossing, Hagonoy, Davao del Sur

REPORT PREPARER:

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Geology/Geomorphology

The topography of the municipality is generally plain with rolling and gently sloping hills traversing on a north-south direction dividing the upland barangays in the west from the central and eastern barangays. The barangays of Mahayahay, portions of Lanuro, Kibuaya, Tologan and Paligue, with a combined total land area of 814 ha, have slopes of 3-8%. All the other barangays have slopes of 0-3%.3

As shown, the proposed project site is situated in the northeastern portion of Barangay Hagonoy Crossing characterized by plain (0 to 3%) topography.

The following sub-sections are based on the results of the seismic and volcanic hazards assessment generated through GeoRisk Philippines’ HazardHunterPH application. The complete report is included as Section 8.13 of this EIA Report.

Ground Rupture

Active faults are faults that have moved within the last 10,000 years. Ground rupture refers to a displacement along an active fault trace that reaches the surface. Based on the results of the seismic hazard assessment, the proposed project site is situated approximately 4.5 km from the Tangbulan Fault, making it safe from ground rupture that may result from the movement of the said fault.

Ground Shaking

All sites may be affected by ground shaking in the event of an earthquake. Based on the results of the seismic hazard assessment, the proposed project site is prone to ground shaking. Adherence to relevant provisions of the National Building Code and Structural Code of the Philippines is recommended to mitigate risks.

Liquefaction

Liquefaction is a phenomenon wherein the ground, especially near the river, lake, and coasts, behaves like liquid similar to quicksand due to very strong shaking. Based on the results of the seismic hazard assessment, the proposed project site is assessed as generally susceptible to liquefaction.

Tsunami

A tsunami is a series of sea waves commonly generated by under-the-sea earthquakes and whose heights could be greater than five meters. The proposed project site is assessed as safe from this hazard, based on the seismic hazard assessment.

Volcanism

Active volcanoes are those that erupted within the last 600 years. Accounts of these eruptions have been documented within the last 10,000 years based on the analyses of material from young volcanic deposits. Based on the volcanic hazard assessment, the proposed project site is located 47.3 km away from Matutum Volcano, one of the active volcanoes in the Philippines.

3 Municipal Comprehensive Development and Land Use Plan of Hagonoy 2006-2015

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4.1.2.1 Change in surface landform/topography/terrain/slope

Significant changes on the surface landform, geomorphology, topography, terrain, and slope of the proposed project site are not expected given the proposed project design.

4.1.2.2 Inducement of landslides or other natural hazards

The proposed project is not expected to induce or cause landslides, and any other natural hazard.

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Pedology4

The predominant type of soil in the municipality is the San Manuel Silty Loam, considered as very suitable to all kinds of agricultural crops. The other types are the Malalag Clay Loam, Matina Clay Loam and Hydrosol. San Manuel Silty Loam covers the central and eastern barangays covering about four-fifth (4/5) of the total land area. Malalag Clay Loam and Matina Clay are found in the western upland barangays while hydrosol is located in Paligue and Aplaya on the east along the Davao Gulf. The soil type in the project site belongs to San Manuel Silty Clay Loam.

The soils in the municipality are generally described as coastal and broad alluvial plains, river terraces and flood plains, and sedimentary hills. Soil depth is ranging from deep to moderately deep; and permeability from slow to moderate and moderate to rapid.

4.1.3.1 Soil erosion

Considering the slope characteristics and prevailing soil type in the proposed project area, soil erosion may occur during the site development, which will entail earth movement and removal of some vegetation. Erosion can be triggered during heavy rains or strong winds but can be greatly minimized through engineering interventions, such as construction of erosion barriers and silt traps. Moreover, earth movement and vegetation removal will be limited to areas where such activities are necessary.

4.1.3.2 Change in soil quality

The proposed project is not expected to cause any change in soil quality in the impact area.

Terrestrial Ecology

Flora and fauna pertain to the plant and animal life of a region in a period of time. An assessment is conducted to profile the baseline conditions of the terrestrial flora and fauna in the study area and to establish a foundation for predicting the project’s impacts that will later on be monitored along with the corresponding mitigation measures.

Terrestrial Flora

The existing vegetation in the proposed site is mostly composed of banana, cassava, and other fruit-bearing trees such as pomelo, Australian and Philippine mango, and various fruit trees. Lesser-known pioneer species are also growing in vacant areas such as: takip-asin (Macaranga grandiflora (Blanco) Merr.), binunga (Macaranga tanairus (L.) Muell.-Arg)), alim (Melanolepsis multiglandulosa (Rein. ex Blume), among others. Presented in Table 4-3 are the existing fruits and plants at the Property, and Figure 4-4 is the Operational Map of the Proposed Project and the distribution of species planted per block and area coverage.

Table 4-3: Existing Fruit Trees/Crops by Blocks & Area on the Proposed Project Site

Species Block No./ Location

Area Planted (ha)

Australian Mango C1-14, D1-25,E1-23, F1-14 67.00

Philippine Mango A1-30-B1-32, C1-9 71.00

4 Municipal Comprehensive Development and Land Use Plan of Hagonoy 2006-2015

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Species Block No./ Location

Area Planted (ha)

Kardava Intercropped Pomelo F3-24, G2-24 48.00

Lacatan A2-24, A3-24, A4-24, A5-22. B2-24, B3-24, B4-24, B5-22, C2-20, C3-24, C4-24, C5-22, D2-24, D3-24, D4-24, D5-22

326.00

Various Fruit Tress Portions of A5-22, G5-22, H5-22 20.00

Cassava E2-28, E3-24, E4-24, F2-28, F4-24, G2-26, G4-24,H2-22, H3-22, H5-22, Portions of A3-24, B2-24, B3-24, B5-22, C2-20, C4-24, C5-22,

360 .00

TOTAL 892 Source: SMFI

Figure 4-4: Operational Map of the Proposed Project

Source: SMFI FIGURE NO.:

4-4 FIGURE TITLE:

Operational Map of the Proposed Project PROJECT PROPONENT:

PROJECT TITLE & LOCATION:

PROPOSED SMFI HAGONOY POULTRY FARM COMPLEX PROJECT

Brgy. Hagonoy Crossing, Hagonoy, Davao del Sur

REPORT PREPARER:

Interviews with EDFARMCO representatives disclosed that the areas designated for cassava were previously planted to bananas (lakatan), which for several years yielded substantial revenues. However, the bananas were heavily infested by Fusarium, hence, the shift to cassava. The cassava

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crop nonetheless did not yield as much proceeds as the bananas. These areas are presently open and unutilized, and are beginning to be invaded by grasses, shrubs, and other pioneer species.

Terrestrial Fauna

The total land area of the municipality is considered and categorized as alienable and disposable. Thus, there are no forested or upland areas for production and protection forests.

During the transect walk, birds were sighted in the plantations at the project site. Further study is needed to identify the specific type and the biodiversity of avian species, insects, and other fauna thriving in the locality.

4.1.4.1 Vegetation removal and loss of habitat

Much of the surrounding vegetation will be preserved to act as natural air and noise buffers. Tree cutting will be limited to areas where project facilities will be built, as much as possible preserving old and endemic trees. Tree cutting will be conducted in accordance with the terms and conditions stipulated in the Tree Cutting Permit to be issued for the project.

4.1.4.2 Threat to existence of important local species

Tree inventory will be conducted to confirm presence of other important local species in the proposed project site. Environmental safeguards will be observed during site development to preserve important local species that will be identified from the inventory.

4.1.4.3 Hindrance to Wildlife Access

The proposed project will limit the wildlife access in the project site to protect the birds from getting various diseases and its operation. Environmental safeguards will be observed during site development to preserve important local species that will be identified from the inventory.

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Summary of Baseline Findings, Impacts and Mitigation on Land

The following table summarizes the potential impacts and mitigation on land.

Table 4-4: Summary of Significant Baseline Findings and Potential Impacts and Mitigation on Land POTENTIAL IMPACT PROJECT PHASE/S SUMMARY OF KEY FINDINGS &

IMPACT ANALYSIS MITIGATION/ENHANCEMENT MEASURES Pre Con Op Ab

LAND USE AND CLASSIFICATION

Impact in terms of compatibility with existing land use

/ The proposed project site is initially situated within Hagonoy’s CARP Area and was converted into Agro-industrial area designated for large-scale hogs, poultry, and livestock raising and agricultural products processing.

The DAR Conversion and supporting SB Ordinance will be secured by the Proponent.

Impact on compatibility with classification as an Environmentally Critical Area

/ / The proposed project site does not fall within any ECA. (subject for validation with concerned DENR office)

Devaluation of land value as a result of improper solid waste management and other related impacts

/ / / Solid waste will include construction debris during the construction phase, as well as domestic wastes, spent litter, feeds, wastes, manure, and dead birds from the operations.

Implementation of solid and hazardous waste management plan covering all project phases Provision of Mortality Vault/Pit for dead birds; Composting Facility for spent litter, feeds wastes and manure; and Materials Recovery Facility for recyclable wastes Waste minimization using compost materials from composting facility

PEDOLOGY

Soil erosion/Loss of topsoil

/ Soil erosion may occur during site development, considering the slope characteristics and prevailing soil type in the proposed project area.

Limitation of earth movement and tree cutting to areas where necessary Construction of erosion barriers, silt traps, etc.

TERRESTRIAL ECOLOGY

Vegetation removal and loss of habitat

/ Some vegetation must be cleared prior to installation/construction of project components.

Limitation of tree cutting to areas where necessary and preserving important local species identified Securing of Tree Cutting Permit (TCP) and adherence to terms and conditions

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4.2 WATER

For the Water component of the EIA study, coverage includes the Padada River and tributary creek inside in the proposed site for development as the direct impact area and the nearby water sources as indirect impact areas. The relevant baseline characterization and impact assessment are presented in the succeeding sub-sections: hydrology and water quality.

Hydrology/Hydrogeology

The proposed project site is located near the Padada River. Padada River is one of the tributaries of Davao Gulf, classified as the 10th major fishing ground of the country.

Within the project site is a creek that bisects the area. Based on interviews of the farm staff who are in-charge of the plantation and residents nearby, this creek has no known name and is just referred to as “the creek”. Some portions of the creek have water, but some are intermittent with regular flow occurring only during the rainy season while it is almost dried up during the summer. The creek discharges to the open canal surrounding the project site and then to Padada River.

The following sub-sections are based on the results of the hydro-meteorological hazards assessment generated through GeoRisk Philippines’ HazardHunterPH application. The complete report is included as Section 8.12.2 of this EIA Report.4-5

Flood

Flooding is a perennial problem commonly triggered by tropical cyclones that bring heavy rainfall. In the Municipality of Hagonoy, identified flood-prone areas are the low-lying areas situated along rivers and major tributaries. The proposed project will be located in an area with no identified flood susceptibility. Furthermore, the proposed project site is assessed as most likely suitable for development, based on the hydro-meteorological hazards assessment.

Rain-induced Landslide

Areas with low susceptibility to rain-induced landslides are those with gently sloping areas with no identified landslides. The proposed project site is assessed as low susceptibility to rain-induced landslides given its flat to gently sloping terrain.

Implementation of appropriate mitigation measures as deemed necessary by project engineers and LGU building officials is recommended for landslide-susceptible areas. This includes performing site-specific studies to address potential foundation/slope stability problems.

Monitoring of evidence/signs of ground movement, such as tension cracks, tilted trees and fences, and bulging road sections in areas that are moderately to critically susceptible to landslides, should be done regularly and reported to local authorities and/or the MGB.

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Figure 4-5: Development Constraints Map of Hagonoy

Source: Municipality of Hagonoy Website

FIGURE NO.:

4-5 FIGURE TITLE:

Development Constraints Map of Hagonoy PROJECT PROPONENT:

PROJECT TITLE & LOCATION:

PROPOSED SMFI HAGONOY POULTRY FARM COMPLEXT PROJECT Brgy. Hagonoy Crossing, Hagonoy, Davao del Sur

REPORT PREPARER:

PROJECT SITE (No flood)

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4.2.1.1 Water resource competition

As mentioned in Section 3.5.6, the project water usage will only be for operations and domestic purposes only. Depletion of water resources is not expected to result from the proposed project given the project will be using surface water as water source.

As will be discussed in Section 4.4 on People, the primary sources of water supply in the project impact area are from wells and local water district. Since the proposed project will develop its own water supply source by using the surface water inside the project site, competition with public water use is not expected. Water Permit will be secured from the National Water Resources Board (NWRB). An on-going water resource study was being conducted to the proposed water source.

Water Quality

Groundwater

The groundwater sampling was conducted on November 16, 2021 at 2 sampling points, a shallow well with installed hand pump located outside the project site vicinity and deep well inside the project site. Raw water supply is reportedly used for domestic purposes. The photos and coordinates of the groundwater sampling points are provided in Figure 4-6. The location map is shown in Figure 4-7.

Laboratory analyses of the collected water samples were performed by Ostrea Mineral Laboratories, Inc, a DOH-accredited and DENR-recognized laboratory. The test methods and results of the groundwater quality analysis are summarized in Table 4-5 and detailed in the laboratory report included in Section 8.6 of this EIA Report. The test results were analyzed based on the guideline values stated in the Philippine National Standards for Drinking Water (PNSDW) of 2017 (DOH Administrative Order No. 2017-0010).

As presented in Table 4-5, physical parameters such as total coliform, total dissolved solids and hardness exceeded the maximum allowable level stated in the PNSDW of 2017. Total coliform can be attributed to organisms from intrusion of contaminants in the pipeline. On the other hand, the total dissolved solids can be attributed to the suspended particles (clay and silts), chemical precipitates (iron and manganese) and organisms while total hardness maybe influenced by the existence of iron and other metals, either as natural impurities or as corrosion products.

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Figure 4-6: Photos and Coordinates of the Groundwater Sampling Point

NOTE: Photos courtesy of Ostrea Minerals Laboratories, Inc. FIGURE NO.

4-6 FIGURE TITLE

Photos and Coordinates of the Groundwater Sampling Point PROJECT PROPONENT:

PROJECT TITLE & LOCATION:

PROPOSED SMFI HAGONOY POULTRY FARM COMPLEX PROJECT

Brgy. Hagonoy Crossing, Hagonoy, Davao del Sur

REPORT PREPARER:

GW 1: Existing well inside the project site

GW 2: Shallow well outside the project site

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Figure 4-7: Location Map of the Groundwater Sampling Point

NOTE: Location map generated using Google Earth

FIGURE NO.

4-7 FIGURE TITLE

Location Map of the Groundwater Sampling Points PROJECT PROPONENT:

PROJECT TITLE & LOCATION:

PROPOSED SMFI HAGONOY POULTRY FARM COMPLEX PROJECT Brgy. Hagonoy Crossing, Hagonoy, Davao del Sur

REPORT PREPARER:

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Table 4-5: Results of Groundwater Quality Analysis

PARAMETER UNIT RESULTS OF ANALYSIS (values in RED exceed the reference standard/s)

GUIDELINE VALUE FOR CLASS A WATER

BODY

GUIDELINE VALUE FOR DRINKING WATER

QUALITY

GW 1 (Deep well inside Project Site)

GW 2 (Shallow well outside Project Site)

(DAO 2016-08) (DOH AO 2017-10)

pH pH 7.2 7.3 6.5-8.5 6.5 – 8.5

Temperature °C 27 28 26-30 *

Total Dissolved Solids mg/L 561 789 * 600

Total Hardness mg/L 164 445 * 300

Turbidity NTU 1.1 0.8 * 5

Total Coliform MPN/100 mL > 8.0 <1.1 * <1.1

Fecal Coliform MPN/100 mL <1.1 <1.1 <1.1 <1.1

Chloride mg/L 160.6 49.4 250 250 NOTES: GW = Groundwater | (*) = No guideline value at present | mg/L = Milligrams per liter | MPN/100mL = Most probable number per 100 milliliters | NTU = Nephelometric Turbidity unit REFERENCES: DOH AO 2017-0010 (Philippine National Standards for Drinking Water of 2017); DENR AO 2016-08 (Water Quality Guidelines and General Effluent Standards of 2016)

SAN MIGUEL FOODS, INC. Section 4 PROPOSED SMFI HAGONOY POULTRY FARM COMPLEXT PROJECT BASELINE ENVIRONMENTAL CONDITIONS, IMPACTS AND MITIGATION Barangay Hagonoy Crossing, Hagonoy, Davao del Sur ENVIRONMENTAL IMPACT STATEMENT (EIS)

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Surface Water

The surface water sampling was conducted on November 16, 2021 at 4 sampling points: 1 at the creek inside the project site and 3 sampling points in Padada River, which is not yet classified by the DENR. Based on the current usage, the river is used for recreational waters and fisheries, which are activities under Class C water body. The results were compared to the water quality criteria for this classification. The photos and coordinates of the surface water sampling points are provided in Figure 4-8. The location map is shown in Figure 4-9.

Laboratory analyses of the collected water samples were performed by Ostrea Mineral Laboratories, Inc, a DOH-accredited and DENR-recognized laboratory. The test methods and results of the surface water quality analysis are summarized in Table 4-6 and detailed in the laboratory report included in Section 8.6 of this EIA Report.

As presented in Table 4-6, 3 out of 4 sampling points exceeded the allowable level in total suspended solids based on the guidelines set by DENR AO 2016-08 for Class C water body. Suspended solids include silt and clay particles, plankton, algae, fine organic debris, and other particulate matter, which can be attributed to domestic wastes and presence of anthropogenic activities, such as runoff, agriculture and construction (e.g., river embankment) in the vicinity of the water body.

The detected surfactant in SW 3 and phosphate concentration in all sampling points, exceeded the maximum limit. This may attribute to the nearby runoff from agricultural areas such as the banana plantation located near the project site.

SAN MIGUEL FOODS, INC. Section 4 PROPOSED SMFI HAGONOY POULTRY FARM COMPLEXT PROJECT BASELINE ENVIRONMENTAL CONDITIONS, IMPACTS AND MITIGATION Barangay Hagonoy Crossing, Hagonoy, Davao del Sur ENVIRONMENTAL IMPACT STATEMENT (EIS)

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Figure 4-8: Photos and Coordinates of the Surface Water Sampling Points

NOTE: Photos courtesy of Ostrea Minerals Laboratories, Inc.

FIGURE NO.

4-8 FIGURE TITLE

Photos and Coordinates of the Surface Water Sampling Points

PROJECT PROPONENT:

PROJECT TITLE & LOCATION:

PROPOSED SMFI HAGONOY POULTRY FARM COMPLEX PROJECT

Brgy. Hagonoy Crossing, Hagonoy, Davao del Sur

REPORT PREPARER:

SW 1: Downstream of Padada River (National Highway)

SW 2: Midstream of Padada River (Near Davao Sugar Central Company Inc.)

SW 3: Upstream of Padada River (Barangay Road)

SW 4: Creek inside the Project Site

SAN MIGUEL FOODS, INC. Section 4 PROPOSED SMFI HAGONOY POULTRY FARM COMPLEXT PROJECT BASELINE ENVIRONMENTAL CONDITIONS, IMPACTS AND MITIGATION Barangay Hagonoy Crossing, Hagonoy, Davao del Sur ENVIRONMENTAL IMPACT STATEMENT (EIS)

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Figure 4-9: Location Map of the Surface Water Sampling Points

NOTE: Location map generated using Google Earth

FIGURE NO.

4-9 FIGURE TITLE

Location Map of the Surface Water Sampling Points PROJECT PROPONENT:

PROJECT TITLE & LOCATION:

PROPOSED SMFI HAGONOY POULTRY FARM COMPLEX PROJECT Brgy. Hagonoy Crossing, Hagonoy, Davao del Sur

REPORT PREPARER:

SAN MIGUEL FOODS, INC. Section 4 PROPOSED SMFI HAGONOY POULTRY FARM COMPLEXT PROJECT BASELINE ENVIRONMENTAL CONDITIONS, IMPACTS AND MITIGATION Barangay Hagonoy Crossing, Hagonoy, Davao del Sur ENVIRONMENTAL IMPACT STATEMENT (EIS)

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Table 4-6: Results of Surface Water Quality Analysis

PARAMETER UNIT RESULTS OF ANALYSIS (values in RED exceed the reference standard/s)

GUIDELINE VALUE FOR CLASS C WATER

BODY

SW 1 SW 2 SW 3 SW 4 (DAO 2016-08, DAO 2021-19)

Color TCU 15 15 15 35 75

pH pH 7.9 7.6 7.6 7.3 6.5 – 9.0

Temperature °C 28 28 28 28 25-31

Dissolved Oxygen mg/L 8 8 8 5 5 (minimum)

Turbidity NTU 94.5 126 148 5.8 *

Total Suspended Solids mg/L 170 233 293 11 80

Biochemical Oxygen Demand mg/L 2 2 3 3 7

Chemical Oxygen Demand mg/L 30 30 25 25 *

Chloride mg/L 23.2 22.7 24 60.4 350

Nitrate mg/L 0.17 0.24 0.19 0.18 7

Oil and Grease mg/L <1 <1 <1 <1 2

Sulfate mg/L 5 <1 0.46 12 275

Phosphate mg/L 0.42 0.40 0.44 1.23 0.025

Surfactants mg/L 2.01 1.55 0.46 <0.10 1.5 NOTES: SW = Surface Water | (*) = No guideline value at present | mg/L = Milligrams per liter | NTU = Nephelometric turbidity unit | TCU = True color unit [REFERENCE: DENR AO 2016-08 (Water Quality Guidelines and General Effluent Standards of 2016)

SAN MIGUEL FOODS, INC. Section 4 PROPOSED SMFI HAGONOY POULTRY FARM COMPLEXT PROJECT BASELINE ENVIRONMENTAL CONDITIONS, IMPACTS AND MITIGATION Barangay Hagonoy Crossing, Hagonoy, Davao del Sur ENVIRONMENTAL IMPACT STATEMENT (EIS)

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4.2.2.1 Groundwater pollution

Degradation of groundwater quality, particularly of the deep well source on-site, may be a potential impact due to oil or chemical leaks from various on-site activities, such as engine/vehicle maintenance and chemical interventions for fly prevention/control (Section 8.12.4). The project will utilize groundwater for its water supply requirements. Hence, the Proponent will ensure that this source will not be contaminated. Water pollution control facilities will also be constructed to prevent adverse impacts on groundwater quality.

4.2.2.2 Stream water pollution

Possible siltation may be observed during site development and operations. Water pollution control facilities will also be constructed to prevent adverse impacts on surface water quality.

Freshwater Ecology

The Padada River is the nearest freshwater body from the project site. The proposed project is not expected to affect the river’s freshwater ecology.

Summary of Baseline Findings, Impacts and Mitigation on Water

The following table summarizes the potential impacts and mitigation on water.

Table 4-7: Summary of Significant Baseline Findings and Potential Impacts and Mitigation on Water POTENTIAL IMPACT PROJECT PHASE/S SUMMARY OF KEY

FINDINGS & IMPACT ANALYSIS

MITIGATION/ENHANCEMENT MEASURES Pre Con Op Ab

HYDROLOGY

Depletion of water resources/Competition in water use

/ / Increased demand for water supply

Implement water conservation measures

WATER QUALITY

Degradation of groundwater quality

/ / Possible groundwater contamination from accidental oil spills that may occur during equipment and vehicle maintenance activities

Installation of oil and water separator Provision of spill tray with sawdust

/ / Possible groundwater contamination from percolated domestic wastewater

Installation of temporary septic tank or provision of “portalet” for workers Combined Industrial and Domestic WWTP for wastewater coming from the Hatchery ABR and Engineered Constructed Wetland for domestic wastewater coming from sanitary facilities of farm

SAN MIGUEL FOODS, INC. Section 4 PROPOSED SMFI HAGONOY POULTRY FARM COMPLEXT PROJECT BASELINE ENVIRONMENTAL CONDITIONS, IMPACTS AND MITIGATION Barangay Hagonoy Crossing, Hagonoy, Davao del Sur ENVIRONMENTAL IMPACT STATEMENT (EIS)

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POTENTIAL IMPACT PROJECT PHASE/S SUMMARY OF KEY FINDINGS & IMPACT ANALYSIS

MITIGATION/ENHANCEMENT MEASURES Pre Con Op Ab

Degradation of surface water quality

/ Possible siltation during site development

Installation of silt traps

/ / Possible surface water contamination from effluent, if untreated

Wastewater Evaporative Lagoon for treatment of wastewater from seasonal cleaning of farm Combined Industrial and Domestic WWTP for wastewater coming from the Hatchery ABR and Engineered Constructed Wetland for domestic wastewater coming from sanitary facilities of farm

SAN MIGUEL FOODS, INC. Section 4 PROPOSED SMFI HAGONOY POULTRY FARM COMPLEXT PROJECT BASELINE ENVIRONMENTAL CONDITIONS, IMPACTS AND MITIGATION Barangay Hagonoy Crossing, Hagonoy, Davao del Sur ENVIRONMENTAL IMPACT STATEMENT (EIS)

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4.3 AIR

For the Air component of the EIA study, coverage includes the host barangay of Hagonoy Crossing and the nearby barangays. The relevant baseline characterization and impact assessment are presented in the succeeding sub-sections.

Meteorology/Climatology

Climate pertains to the average long-term weather of an area and is typically determined over a period of at least 30 years. It is an essential environmental factor as it affects general growth and development. In the Philippines, climate is classified into 4 types based on the rainfall distribution and pattern.

As presented in the climatological map of the Philippines in Figure 4-10, the proposed project area mainly belongs to Type IV climate under the modified Coronas classification in which rainfall is more or less evenly distributed through the year.

The monitoring records of climatological normals (1981-2010) and extremes (as of 2017) at the nearest Philippine Atmospheric, Geophysical, and Astronomical Services Administration (PAGASA) Weather Station located in Davao City are presented in Table 4-8 and Table 4-9, respectively.

Temperature

April and May are the hottest months of the year, with a recorded mean temperature of 28.6 degrees Celsius (°C), while January and February are the coldest months, with an average temperature of 23.3°C. Moreover, the highest temperature recorded in the area is 37.3°C on May 5, 1905; the lowest recorded temperature is 16.5°C on February 3, 1962.

Rainfall

Precipitation is lowest in the month of February with a historical mean rainfall of about 108.4 millimeters (mm); it is highest in June with 186.7 mm. The annual mean number of rainy days is 183. Furthermore, the greatest daily rainfall amount recorded in the area occurred on August 2, 1902 at 242.6 mm.

Surface Wind

Wind directions in Davao are northward from November to April and southward May to October.

Tropical Cyclones

Tropical cyclones or typhoons are the most influential factors that bring considerable rainfall in the Philippines. Typhoons usually occur in the country from June to December, with highest frequencies during the months of July and August. The mean annual number of typhoons that pass through the Philippine Area of Responsibility (PAR) is about 20. As shown in Figure 4-11, an average of 1 tropical cyclone passes by Davao every 12 years.

SAN MIGUEL FOODS, INC. Section 4 PROPOSED SMFI HAGONOY POULTRY FARM COMPLEXT PROJECT BASELINE ENVIRONMENTAL CONDITIONS, IMPACTS AND MITIGATION Barangay Hagonoy Crossing, Hagonoy, Davao del Sur ENVIRONMENTAL IMPACT STATEMENT (EIS)

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Table 4-8: Climatological Normal Values in Davao City (1981-2010)

STATION: DAVAO CITY, DAVAO DEL SUR

LATITUDE: 07o07'40.41''N

PERIOD: 1981 - 2010 LONGITUDE: 125o39'17.43''E

ELEVATION: 17.29m (1) (2) (3) (4) (5) (6) (7) (8) (9) (10) (11) (12) (13) (14) (15) (16a) (16b)

MONTH RAINFALL TEMPERATURE VAPOR PRESS. (mbs)

RH (%)

MSLP (mbs)

WIND CLOUD AMT. (okta)

NO. OF DAYS W/

AMOUNT (mm)

NO. OF RD

MAX (°C)

MIN (°C)

MEAN (°C)

DRY BULB (°C)

WET BULB (°C)

DEW POINT

(°C)

DIR (16pt)

SPD (mps)

TSTM LTNG

JAN 140.3 14 30.8 23.3 27.1 26.5 24.1 23.2 28.4 82 1010 N 2 6 3 4

FEB 109.4 12 31.2 23.3 27.3 26.7 24.1 23.1 28.2 81 1010 N 2 6 2 3

MAR 108.4 11 32.2 23.6 27.9 27.4 24.4 23.3 28.5 78 1010 N 2 5 5 5

APR 124.7 11 33 24.2 28.6 28.2 25 23.9 29.5 77 1009 N 2 5 8 10

MAY 158.7 10 32.6 24.6 28.6 28.2 25.5 24.6 30.8 80 1009 S 2 6 16 19

JUN 186.7 18 31.8 24.2 28 27.7 25.3 24.5 30.6 82 1009 S 1 6 14 16

JUL 165 16 31.5 23.9 27.7 27.4 25.1 24.3 30.3 83 1009 S 1 6 13 16

AUG 170 15 31.7 24 27.9 27.6 25.1 24.2 30.1 82 1009 S 2 6 14 16

SEP 170.4 15 31.9 23.9 27.9 27.6 25.1 24.2 30.1 82 1009 S 1 6 15 17

OCT 174.8 16 32.3 23.9 28.1 27.7 25.1 24.2 30.1 81 1009 S 1 6 17 19

NOV 138.1 16 32.1 23.9 28 27.5 25 24.1 29.9 82 1009 N 2 6 12 15

DEC 112.6 14 31.4 23.7 27.5 27.1 24.6 23.7 29.2 81 1009 N 2 6 6 8

ANNUAL 1759.1 174 31.9 23.9 27.9 27.5 24.9 23.9 29.6 81 1009 N 2 6 125 148

Definition of Terms: Climatological Normals - Period averages computed for a uniform and relative long period comprising at least three (3) consecutive10-year period. Rainfall Amount (column 2) - The amount of precipitation (rain, hail, etc.) expressed in millimeters depth of the layer of the water which has fallen. Number of Rainy Days (column 3) - A rainy day is defined as a period of 24 hours beginning at 8AM to 8 AM of the next day during which at least 0.1 mm of rain is recorded. Maximum Temperature (column 4) - The maximum temperature in °C recorded for the day, usually occurring in the early afternoon. Minimum Temperature (column 5) - The minimum temperature in °C recorded for the day, usually occurring during early hours of the morning (before sunrise). Mean Temperature (column 6) - The average of the maximum and minimum temperature in °C recorded for the day. Mean Temperature = Maximum + Minimum / 2 Dry Bulb Temperature (column 7) - It gives the air temperature in °C at the time of observation. Wet Bulb Temperature (column 8) - It gives the temperature in °C that an air parcel would have if cooled adiabatically to saturation at constant pressure by evaporating water in it. Dew Point Temperature (column 9) - The temperature in °C at a given pressure, to which the air must be cooled to become saturated. It is the temperature when atmospheric moisture begins to condense to liquid forming “dew” upon objects. Vapor Pressure (column10) - Denotes the partial pressure of water vapor in atmosphere in millibars (mbs). As the water evaporates, additional water vapor is introduced into space above and pressure increases slightly as the new vapor is added. The increasing pressure is due to an increase in the partial pressure of water vapor. Relative Humidity (column 11) - The ratio of the amount of water vapor actually in the air to the maximum amount the air can hold at that temperature. Mean Sea Level Pressure (column 12) - The force exerted by the weight of the atmosphere on a unit area at the mean sea level. It is also the atmospheric pressure at mean sea leve measured in millibars (mbs). Prevailing Winds (column 13 & 14) - The prevailing wind direction expressed using the 16 compass points which is most frequently observed during a given period while the average wind speed in meters per second is the arithmetic average of the observed wind speed. Cloud Amount (column 15) - The amount of cloud present in the sky, expressed in oktas of the sky cover. Okta is the function used in denoting cloud amount and is equal to 1/8 of the whole sky. Days with Thunderstorm (column 16a) - A thunderstorm day is defined as an observational day during which thunder is recorded at the station. Days with Lightning (column 16b) - A day with lightning is reported whenever lightning is observed.

SAN MIGUEL FOODS, INC. Section 4 PROPOSED SMFI HAGONOY POULTRY FARM COMPLEXT PROJECT BASELINE ENVIRONMENTAL CONDITIONS, IMPACTS AND MITIGATION Barangay Hagonoy Crossing, Hagonoy, Davao del Sur ENVIRONMENTAL IMPACT STATEMENT (EIS)

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Table 4-9: Climatological Extremes in Davao City (2000-2017)

STATION: DAVAO CITY, DAVAO DEL SUR

LATITUDE: 07o07'40.41''N

YEAR: AS OF 2017 LONGITUDE: 125o39'17.43''E

ELEVATION: 17.29m MONTH TEMPERATURE (oC) GREATEST DAILY RAINFALL

(mm) STRONGEST WINDS (mps) SEA LEVEL PRESSURES (mbs)

HIGH DATE LOW DATE AMOUNT DATE SPD DIR DATE HIGH DATE LOW DATE

JAN 35.0 01-15-1973 17.0 01-10-1912 122.4 01-28-2000 22 N 01-25-1962 1018.6 01-17-1959 1000.1 01-22-1989

35.0 01-22-2016

FEB 36.7 02-25-1915 16.1 02-03-1962 124.3 02-20-1970 20 NNE 02-08-2004 1018.4 02-27-1969 1001.9 02-13-2001

MAR 36.7 03-25-1915 17.4 03-16-1912 132.2 03-27-1988 15 N 03-03-1976 1018.5 03-30-1958 1000.1 03-19-2004

APR 37.0 04-30-1977 19.1 04-13-1912 193.0 04-02-1993 18 N 04-23-1974 1016.6 04-07-1965 1001.8 04-12-1985

MAY 37.3 05-05-1905 20.2 05-01-1914 174.3 05-08-1966 31 NNW 05-15-1976 1016.5 05-09-1957 1002.3 05-30-1970

JUNE 35.2 06-02-1905 20.3 06-10-1961 176.4 06-06-2008 21 NW 06-18-1962 1016.6 06-06-1966 1001.2 06-30-1970

JULY 35.6 07-16-1973 20.0 07-03-1917 179.6 07-02-1902 19 NE 07-06-2001 1016.0 07-02-1965 999.6 07-03-2001

AUG 36.0 08-02-1905 18.5 08-07-1918 242.6 08-02-1902 15 N 08-14-1998 1015.7 08-03-1965 1001.2 08-17-1990

SEP 35.1 09-17-1977 20.0 09-03-1916 123.7 09-21-1911 20 S 09-21-1983 1018.2 09-22-1950 1001.3 09-24-1970

OCT 35.9 10-08-2016 19.2 10-19-1918 153.7 10-08-2013 16 NW 10-22-1995 1016.1 10-07-1959 998.6 10-18-1970

NOV 36.2 11-17-1908 19.1 11-14-1911 114.4 11-24-2002 15 N 11-08-1974 1016.8 11-17-1965 999.8 11-06-1996

DEC 35.0 12-08-1987 16.2 12-24-1918 153.6 12-02-1910 15 N 12-15-1962 1016.7 12-12-2002 1001.2 12-05-2001

35.0 12-05-2017

ANNUAL 37.3 05-05-1905 16.1 02-03-1962 242.6 08-02-1902 31 NNW 05-15-1976 1018.6 01-17-1959 998.6 10-18-1970

Period of 1903 - 2017 1902 - 2017 1950 - 2017 1949 - 2017

Record

SAN MIGUEL FOODS, INC. Section 4 PROPOSED SMFI HAGONOY POULTRY FARM COMPLEXT PROJECT BASELINE ENVIRONMENTAL CONDITIONS, IMPACTS AND MITIGATION Barangay Hagonoy Crossing, Hagonoy, Davao del Sur ENVIRONMENTAL IMPACT STATEMENT (EIS)

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Figure 4-10: Climatological Map of the Philippines

Source: PAGASA FIGURE NO.:

4-10 FIGURE TITLE:

Climatological Map of the Philippines PROJECT PROPONENT:

PROJECT TITLE & LOCATION:

PROPOSED SMFI HAGONOY POULTRY FARM COMPLEX PROJECT

Brgy. Hagonoy Crossing, Hagonoy, Davao del Sur

REPORT PREPARER:

PROJECT SITE (Brgy. Hagonoy Crossing,

Hagonoy )

SAN MIGUEL FOODS, INC. Section 4 PROPOSED SMFI HAGONOY POULTRY FARM COMPLEXT PROJECT BASELINE ENVIRONMENTAL CONDITIONS, IMPACTS AND MITIGATION Barangay Hagonoy Crossing, Hagonoy, Davao del Sur ENVIRONMENTAL IMPACT STATEMENT (EIS)

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Figure 4-11: Frequencies of Tropical Cyclones in the Philippines

Source: PAGASA

FIGURE NO.:

4-11 FIGURE TITLE:

Frequencies of Tropical Cyclones in the Philippines PROJECT PROPONENT:

PROJECT TITLE & LOCATION:

PROPOSED SMFI HAGONOY POULTRY FARM COMPLEX PROJECT

Brgy. Hagonoy Crossing, Hagonoy, Davao del Sur

REPORT PREPARER:

PROJECT SITE (Brgy. Hagonoy Crossing,

Hagonoy )

SAN MIGUEL FOODS, INC. Section 4 PROPOSED SMFI HAGONOY POULTRY FARM COMPLEXT PROJECT BASELINE ENVIRONMENTAL CONDITIONS, IMPACTS AND MITIGATION Barangay Hagonoy Crossing, Hagonoy, Davao del Sur ENVIRONMENTAL IMPACT STATEMENT (EIS)

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In November 2011, Department of Environment and Natural Resources - Environmental Management Bureau (DENR-EMB) released a memorandum circular numbered 005 (MC 2011-005), which mandates the inclusion of DRR and CCA in the Philippine EIS System, to “ensure that the project is resilient and that their environmental impact do not exacerbate natural hazards or climate change’s effects on human or natural systems” (DENR-EMB, 2011). The circular aims to provide information on changes that may happen to the area based on projections made by the Philippine Atmospheric, Geophysical, and Astronomical services Administration (PAGASA). The projections include data for 2020 and 2050. The PAGASA projections are shown in Figure 4-12.

From PAGASA projection in 2020 and 2050, Region XI would experience higher temperatures during summer season and increased rainfall during the rainy season by year 2020 and 2050. Higher temperatures will result in water shortages, and increased rainfall may induce flooding.

Frequency of extreme events under medium-range emission scenario will increase in 2020 and 2050. Considering these figures, appropriate precautionary measures may be employed during the construction and operation phases of the project to avoid any complication in the long-run. Climate change is attributed mainly to the release of greenhouse gases into the atmosphere. Due to the nature of the project, high amounts of greenhouse gases such as carbon will not be released.

Figure 4-12: PAGASA Climate Projection for 2020 and 2050 covering Davao Region

Source: PAGASA FIGURE NO.:

4-12 FIGURE TITLE:

PAGASA Climate Projection for 2020 and 2050 covering Davao Region PROJECT PROPONENT:

PROJECT TITLE & LOCATION:

PROPOSED SMFI HAGONOY POULTRY FARM COMPLEX PROJECT

Brgy. Hagonoy Crossing, Hagonoy, Davao del Sur

REPORT PREPARER:

SAN MIGUEL FOODS, INC. Section 4 PROPOSED SMFI HAGONOY POULTRY FARM COMPLEXT PROJECT BASELINE ENVIRONMENTAL CONDITIONS, IMPACTS AND MITIGATION Barangay Hagonoy Crossing, Hagonoy, Davao del Sur ENVIRONMENTAL IMPACT STATEMENT (EIS)

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Air Quality (& Noise)

To assess the baseline ambient air quality and noise levels at the proposed project site and the adjacent communities, sampling was conducted at 4 stations situated along the Pan-Philippine (Maharlika) Highway and Barangay Road. The photos and coordinates of the sampling stations are provided in Figure 4-13. The location map is shown in Figure 4-14.

• Station A1 is along National Highway in front of Guihing Elementary School;

• Station A2 at the intersection of National Highway and Balutakay Road (corner of project site);

• Station A3 along Poblacion Hagonoy Guihing Road in front of project site main entrance; and

• Station A4 along Balutakay Road beside the project site.

For each station, sampling covered one-hour monitoring to reflect the general conditions at different time intervals when anthropogenic activities are expected to vary. Field sampling and laboratory analysis were performed by Ostrea Mineral Laboratories, Inc a DENR-recognized laboratory based in Cagayan de Oro City.

SAN MIGUEL FOODS, INC. Section 4 PROPOSED SMFI HAGONOY POULTRY FARM COMPLEXT PROJECT BASELINE ENVIRONMENTAL CONDITIONS, IMPACTS AND MITIGATION Barangay Hagonoy Crossing, Hagonoy, Davao del Sur ENVIRONMENTAL IMPACT STATEMENT (EIS)

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Figure 4-13: Photos and Coordinates of the Ambient Air & Noise Sampling Stations

NOTE: Photos courtesy of Ostrea Minerals Laboratories, Inc.

FIGURE NO.

4-13 FIGURE TITLE

Photos and Coordinates of the Ambient Air & Noise Sampling Stations

PROJECT PROPONENT:

PROJECT TITLE & LOCATION:

PROPOSED SMFI HAGONOY POULTRY FARM COMPLEX PROJECT

Brgy. Hagonoy Crossing, Hagonoy, Davao del Sur

REPORT PREPARER:

Station A1: Along National Highway (Infront of Guihing Elementary School)

Station A2: Intersection of National Highway and Balutakay Road (corner of project site)

Station A3: Along Poblacion Hagonoy Guihing Road (Infront of project site main entrance)

Station A4: Along Balutakay Road (Beside the project site)

SAN MIGUEL FOODS, INC. Section 4 PROPOSED SMFI HAGONOY POULTRY FARM COMPLEXT PROJECT BASELINE ENVIRONMENTAL CONDITIONS, IMPACTS AND MITIGATION Barangay Hagonoy Crossing, Hagonoy, Davao del Sur ENVIRONMENTAL IMPACT STATEMENT (EIS)

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Figure 4-14: Location Map of the Ambient Air and Noise Sampling Stations

NOTE: Location map generated using Google Earth FIGURE NO.

4-14

FIGURE TITLE

Location Map of the Ambient Air and Noise Sampling Stations

PROJECT PROPONENT:

PROJECT TITLE & LOCATION:

PROPOSED SMFI HAGONOY POULTRY FARM COMPLEX PROJECT Brgy. Hagonoy Crossing, Hagonoy, Davao del Sur

REPORT PREPARER:

SAN MIGUEL FOODS, INC. Section 4 PROPOSED SMFI HAGONOY POULTRY FARM COMPLEXT PROJECT BASELINE ENVIRONMENTAL CONDITIONS, IMPACTS AND MITIGATION Barangay Hagonoy Crossing, Hagonoy, Davao del Sur ENVIRONMENTAL IMPACT STATEMENT (EIS)

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Ambient air quality monitoring results are compared with the National Ambient Air Quality Standards (NAAQS) as per the Implementing Rules and Regulations (IRR) of the Philippine Clean Air Act of 1999 or Republic Act 8749 (DAO 2000-81), while noise level monitoring results are compared with the appropriate guideline values stipulated under the National Pollution Control Commission (NPCC) Memorandum Circular No. 002, Series of 1980.

Table 4-10: Philippine Standards for Noise in General Areas AREA

CATEGORY DESCRIPTION MAXIMUM ALLOWABLE NOISE LEVEL, dB(A)

Daytime Morning/ Early Evening

Nighttime

Class AA Generally quiet areas such as areas within 100 meters from school sites, nursery schools, hospitals, and special homes for the aged

50 45 40

Class A Areas primarily used for residential purposes 55 50 45

Class B Areas zoned or used as a commercial area 65 60 55

Class C Areas zoned or used as a light industrial area 70 65 60

Class D Areas zoned or used as a heavy industrial area 75 70 65 NOTES: Morning = 5AM to 9AM; Daytime = 9AM to 6PM; Early Evening = 6PM to 10PM; Nighttime = 10PM to 5AM REFERENCE: NPCC Memorandum Circular No. 1980-002

The observed 1-hour ambient air concentrations and noise level propagations at the monitoring stations are summarized in Table 4-11 and Table 4-12, respectively. The results are provided in Section 8.6 of this EIA Report.

As presented, the 4 sampling stations showed acceptable ambient air conditions, with most values that were way below the specified NAAQS limits. Regular monitoring will be conducted to check if there are exceedances especially during construction phase.

On the other hand, the noise level propagation observed during morning, afternoon and evening at all stations exceeded the NPCC prescribed standard. This can be attributed to the vehicles (i.e., trucks, motorcycles) passing through the area. R

4.3.2.1 Air pollution

Given the nature of the proposed project, which is a poultry farm, it is expected to have a minimal impact on the degradation of air quality. Manures produced during in its operation will immediately collected and disposed properly after each harvest. The tunnel type system that will be used will have adequate ventilation to minimize odor.

4.3.2.2 Increase in noise

The proposed project is expected to have a minimal impact in terms of increase in ambient noise level, considering the fully enclosed design of the major components and its strategic location away from residential areas. Moreover, as mentioned previously, much of the surrounding vegetation will also be preserved to act as natural buffers.

SAN MIGUEL FOODS, INC. Section 4 PROPOSED SMFI HAGONOY POULTRY FARM COMPLEXT PROJECT BASELINE ENVIRONMENTAL CONDITIONS, IMPACTS AND MITIGATION Barangay Hagonoy Crossing, Hagonoy, Davao del Sur ENVIRONMENTAL IMPACT STATEMENT (EIS)

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4.3.2.3 Contribution in terms of greenhouse gas emissions

Greenhouse gases (GHG) trap heat which makes the planet warmer. Generally, the primary sources of GHG are transportation, electricity production, industry, commercial and residential, agriculture, land use and forestry.5

The project is not expected to release large quantities of GHG during the construction and operation of the facility. Possible contributions to GHG of the project are coming from the transportation, electricity production and agriculture. The transportation in the project includes the movement of people and goods by cars, trucks and other vehicles. The project will also use generator sets as alternative source of electricity during the times of power fluctuation. In the agriculture sector, the way manure from livestock is managed can contribute to the GHG emissions.

The proposed project’s mitigating measures will include maintenance of generator sets, vehicles and heavy equipment according to specifications, avoidance of long idling of vehicles and carrying on emission testing and monitoring. The management of manure is discussed in Section 3.5.8.

5 Sources of Greenhouse Gases. (2022). US EPA. Retrieved April 29, 2022, from https://www.epa.gov/ghgemissions/sources-greenhouse-gas-emissions

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Table 4-11: Results of Ambient Air Quality Analysis STATION LOCATION RESULTS, µg/Ncm

(values in RED exceed the reference standard/s)

TSP PM10 PM2.5 SO2 NO2

1 Along National Highway in front of Guihing Elementary School 28 23 4 <7 10

2 At the intersection of National Highway and Balutakay Road (corner of project site)

71 42 9 <7 11

3 Along Poblacion Hagonoy Guihing Road in front of project site main entrance

49 25 5 30 2

4 Along Balutakay Road beside the project site 25 17 4 <7 31

NAAQS (1-hour sampling) 300 200 35 340 260 NOTES: N/A = Not applicable DENR Standard; (*) = Evaluation of this standard is carried out for 30-minute averaging time. REFERENCE: DAO 2000-81 (IRR of Republic Act 8749); DAO 2020-14

Table 4-12: Results of Noise Level Monitoring STATION LOCATION TIME OBSERVED 1-HOUR NOISE LEVEL PROPAGATION, dB(A)

(values in RED exceed the reference standard/s) MAXIMUM ALLOWABLE

NOISE LEVEL, dB(A)

1** Along National Highway in front of Guihing Elementary School

Morning 60.6 60

Afternoon 63.9 65

Evening 63.9 60

2** At the intersection of National Highway and Balutakay Road (corner of project site)

Morning 66.3 60

Afternoon 68.2 65

Evening 68.3 60

3* Along Poblacion Hagonoy Guihing Road in front of project site main entrance

Morning 65.5 50

Afternoon 67.2 55

Evening 65.5 50

4* Along Balutakay Road beside the project site Morning 67.3 50

Afternoon 68.3 55

Evening 60.2 50 NOTES: (*) Class A = Residential area (**) Class B = Commercial area REFERENCE: NPCC Memorandum Circular No. 1980-002

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Summary of Baseline Findings, Impacts and Mitigation on Air

The following table summarizes the potential impacts and mitigation on air.

Table 4-13: Summary of Significant Baseline Findings and Potential Impacts and Mitigation on Air POTENTIAL IMPACT

PROJECT PHASE/S SUMMARY OF KEY FINDINGS & IMPACT ANALYSIS

MITIGATING MEASURES

Pre Con Op Ab

AMBIENT AIR QUALITY AND NOISE LEVEL

Degradation of air quality

/ / Generation of dust during construction

Minimizing/preventing unnecessary earth-movement Watering/sprinkling of construction sites that will generate dust Application of canvas covers to excavated soil piles to avoid exposure to strong winds

/ / Generation of air/greenhouse gases emission from vehicles, heavy equipment, and generator sets

Maintenance of vehicles and heavy equipment according to specifications Avoidance of long idling of vehicles Emission testing and monitoring

/ / Generation of nuisance odors from putrescible solid wastes

Removal of putrescible solid wastes immediately from the facility to prevent nuisance odors Maintenance of adequate ventilation in the facility to keep premises dry and free from nuisance odors

Increase in ambient noise level

/ Generation of noise emission from operations, vehicles, and heavy equipment

Maintenance of vehicles and heavy equipment according to specifications Performing of noisy activities during daytime Installation of insulated walls in broiler houses for noise reduction

/ Generation of noise emission from generator sets

Incorporation of silencer / muffler in the generator sets to reduce noise within acceptable limits Maintenance of surrounding vegetation to serve as natural noise buffers

SAN MIGUEL FOODS, INC. Section 4 PROPOSED SMFI HAGONOY POULTRY FARM COMPLEXT PROJECT BASELINE ENVIRONMENTAL CONDITIONS, IMPACTS AND MITIGATION Barangay Hagonoy Crossing, Hagonoy, Davao del Sur ENVIRONMENTAL IMPACT STATEMENT (EIS)

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4.4 PEOPLE

For the People component, the EIA study considered the host community of Barangay Hagonoy Crossing in the Municipality of Hagonoy as the primary impact area. Table 4-14 presents the population and annual population growth rates in the region, province, municipality, and barangay that cover the study area. Figure 4-15 presents the population density map in 2015.

Table 4-14: Population of Region XI, Davao del Sur Province, Municipality of Hagonoy, and Brgy. Hagonoy Crossing (2015, 2020)

AREA POPULATION (2015)

POPULATION (2020)

ANNUAL POPULATION GROWTH RATE (2015-2020)

Region XI (Davao) 4,893,318 5,243,536 +1.46%

Province of Davao del Sur 632,588 680,481 +1.55%

Municipality of Hagonoy 53,309 56,919 +1.58%

Brgy. Hagonoy Crossing 3,155 3,452 +1.91% SOURCES: PSA, 2015 Census of Population and Housing; PSA, 2020 Census of Population

An initial perception survey was conducted last November 10-11, 2021, in Barangays Guihing and Hagonoy Crossing. The result of the survey is attached in the EIA Report as Section 8.8.

Displacement of Settler / Property

There are existing structures within the project site which are owned by ECJ Davao Farms Agrarian Reform Multi-Purpose Coorperative (EDFARMCO). Displacement of settlers/property is not expected to result from the Project, since the property where the Project is proposed to be installed and operated is idle and unoccupied. A certification between SMFI and EDFARMCO (lot owner) is attached as Section 8.8.

Change in Land Ownership

The project covers an area of approximately 921 hectares comprising eight lots all registered in the name of EDFARMCO as shown in the table below.

Table 4-15: Area Coverage of the Proposed SMFI Hagonoy Poultry Complex Project

Registered Owner Title Numbers Area (sqm)

EDFARMCO CARP-07675 922,650.00

EDFARMCO CARP-07676 18,976.00

EDFARMCO CARP-07677 2,422,248.00

EDFARMCO CARP-07678 5,848,283.00

EDFARMCO CARP-07679 1,234.00

EDFARMCO CARP-07680 3,869.00

EDFARMCO CARP-07681 196.00

EDFARMCO CARP-07682 1,628.00

Total 9,219,084.00

SAN MIGUEL FOODS, INC. Section 4 PROPOSED SMFI HAGONOY POULTRY FARM COMPLEXT PROJECT BASELINE ENVIRONMENTAL CONDITIONS, IMPACTS AND MITIGATION Barangay Hagonoy Crossing, Hagonoy, Davao del Sur ENVIRONMENTAL IMPACT STATEMENT (EIS)

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Figure 4-15: Population Density Map of the Philippines

Source: PAGASA FIGURE NO.:

4-15 FIGURE TITLE:

Population Density Map of the Philippines PROJECT PROPONENT:

PROJECT TITLE & LOCATION:

PROPOSED SMFI HAGONOY POULTRY FARM COMPLEX PROJECT

Brgy. Hagonoy Crossing, Hagonoy, Davao del Sur

REPORT PREPARER:

PROJECT SITE (Brgy. Hagonoy Crossing,

Hagonoy )

SAN MIGUEL FOODS, INC. Section 4 PROPOSED SMFI HAGONOY POULTRY FARM COMPLEXT PROJECT BASELINE ENVIRONMENTAL CONDITIONS, IMPACTS AND MITIGATION Barangay Hagonoy Crossing, Hagonoy, Davao del Sur ENVIRONMENTAL IMPACT STATEMENT (EIS)

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Right-of-Way Conflict

The inventory of road networks in the municipality conducted by the Municipal Planning and Development Office showed a total of 257.156 km. This is broken down into 7.33 km of the national road, about 74.055 km of provincial roads, 18.915 km of municipal streets, 156.855 km of barangay roads.

Most of the road network is gravel filled with 93.09% of the total kilometers. Only the national road of about 7.33 km is fully paved with concrete and asphalt – from Balutakay to Paligue.

The proposed project will comply to the existing municipality’s ordinances with regards to delivery of materials and goods during construction and operation phases.

In-migration

The Proponent will ensure that its contractors will prioritize hiring from within Barangay Hagonoy Crossing and the Municipality of Hagonoy to mitigate the negative effects of in-migration.

In the event that migrant workers are hired, the Proponent will coordinate with the host barangay and Hagonoy LGU for the issuance of certificates containing pertinent information about the new employees.

Presence of Indigenous People

There are no known indigenous peoples residing near or within the project area. Hence, cultural and lifestyle changes are not expected to result from the proposed project.

In terms of lifestyle change, increased local income from the project may introduce and expose workers and the community to vices that tend to undermine the morality of the people. Hostelry areas, such as karaoke bars, nightclubs, gambling places, and prostitution, among others may proliferate with demand. If not properly handled, addiction to such vices may contribute to social problems, such as destruction of family and values and increase in crime rate.

The Proponent commits to work closely with both the barangay and city LGUs and PNP in law enforcement to avoid vice-related problems in the community. In addition, the Proponent will strictly implement a drug and alcohol-free work environment.

Cultural Change

There are no items or places in the project area that have archaeologic, paleontological, historical, aesthetic, or cultural, both tangible and intangible, significance, or immovable objects, below ground or underwater, sites, structures, groups of structures, and natural features.

Threat to Public Health

Like any other development undertaking, the proposed project may entail some occupational health and safety risks during the different phases of its implementation. Strict adherence to Occupational Safety and Health Standards (OSHS) is necessary to reduce the likelihood of injuries and fatalities that may affect personnel, as well as to protect valuable equipment and properties against damages. The OSHS is further discussed in Section 6.1.7 of this document.

Taking into consideration the increased safety and health risks brought about by public health emergencies such as the COVID-19 pandemic, SMFI will ensure strict implementation and adherence

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to Biosecurity and “New Normal” Protocols in the course of the project implementation. The details on these protocols are provided in Section 8.12.3 of this EIA report.

Health Resources

Based on information provided in the Hagonoy CLUP 2006-2015, the Municipal Health Office (MHO) of Hagonoy is staffed by one Municipal Health Officer, one dentist, two rural sanitary inspectors, one medical technologist, two supervising nurses, and ten registered midwives, as well as a dental aide. Providing active support to the MHO workforce are 157 barangay health workers (BHW), 22 barangay nutrition scholars (BNS) and 19 trained birth attendants.

There are no public hospitals operating in the municipality. Howevere, private primary hospitals and clinics are available. These are the Hagonoy Medical Clinic in Guihing, Rudinas Clinic and Hospital in Poblacion, and Carlos Hospital in Leling with a combined total bed capacity of 55 beds. There are three (3) private doctors, one (1) private dentist, one (1) private pharmacy and one (1) private drugstore.

Health Programs

At present there are eight (8) major programs being implemented by the Municipal Health Office. These are the following:

• Reduction of communicable diseases such as Pneumonia, Tuberculosis and Diarrhea.

• Prevention of complications from non-communicable diseases like HCVD, Diabetes, cancer,

Renal and Congenital Heart Diseases;

• Reduction in prevalence of emerging health concerns;

• Strengthening of safe motherhood program;

• Promotion of preventive Health Care Activities;

• Development of Health Care Financing Scheme;

• Increase competency level of all public health workers in the promotive, preventive, curative

and palliative aspects of health care; and

• Improvement of health facilities, equipment and services.

Morbidity and Mortality

Based on the Hagonoy Health Profile of 2021, the top causes of mortality and morbidity in the municipality are summarized in the table below.

Table 4-16: Top Causes of Mortality and Morbidity in the Municipality of Hagonoy

NO MORTALITY MORBIDITY

CAUSES NO. OF CASES CAUSES NO. OF CASES

1 Cerebrovascular Disease 103 Wounds (all forms) 216

2 Diseases of the Heart 60 Other Viral Diseases 100

3 Renal Failure 55 Tuberculosis 68

4 Septicemia 19 Hypertensive Disease 58

5 Other Diseases of the Respiratory System 15 Infection of the Skin & Subcutaneous Tissue

56

6 Pneumonia 13 Injuries (All forms) 40

7 General Symptoms and Signs 12 Acute Urinary Respiratory Infection

22

8 Chronic Lower Respiratory Disease 10 Urinary Tract Infection 21

9 Tuberculosis 9 Cough 21

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NO MORTALITY MORBIDITY

CAUSES NO. OF CASES CAUSES NO. OF CASES

10 Other Diseases of Nervous System 8 Diseases of the Muscuskeletal System & Connective Tissue

17

REFERENCES: Hagonoy Health Profile, 2021

Based on the Barangay Health Profile of Hagonoy Crossing in 2021, the most common causes of death in the barangay are as follows: 1) Diabetes Mellitus (2 cases); 2) Pneumonia (1); and 3) Road/Vehicular Accidents (1).

Local Benefits from the Project

In terms of generation of local benefits, the project will generate positive impacts. The project will not adversely affect the employment, livelihood, and income of the residents; on the contrary, the project is expected to contribute additional local employment and livelihood opportunities; 2) local government revenues; and 3) basic social services. These benefits may be further enhanced through the implementation of social development programs that are responsive to the needs of communities in the impact area.

Threat to Delivery of Basic Services

The project will have minimal effect in terms of resource competition with the host community. The water requirement for cleaning and maintenance and domestic use will be sourced from the surface water onsite, while its power requirement will be sourced from Davao del Sur Electric Cooperative, Inc. Stand-by generator sets will also be installed for emergency power purposes.

If skills are not available from within the locality, the Proponent or its contractors may bring in skilled personnel from outside of the host community. Although their residency is temporary, transient workers will have needs that are similar to the permanent residents in the area. Hence, some competition for food, shelter, power, water, and other local resources may be expected.

Water Supply

The most common sources of water supply in the barangays for households are Level I or point sources. As earlier noted, there are 589 shallow wells and 397 deep wells in the municipality. These wells serve varying percentages of households depending on the proximity of the sources. The higher the percentage of households served, the nearer the source. Spring and rainwater are still used in barangays of Sinayawan, San Isidro, San Guillermo, and Aplaya.

Level III water systems are fully operational in barangays Poblacion and Guihing with 887 service connections. Most connections are domestic/residential (827), followed by institutional (42), and commercial (18).

In Poblacion, the water system is operated and managed by Hagonoy I Rural Waterworks and Sanitation Association (HRWSA). Its facilities, pumping station, elevated steel water tank, and office are in a segregated area within the municipal complex. The water system was established through fund assistance from DILG and USAID. The HRWSA serves Poblacion, Hagonoy Crossing, Lapulabao, and Sinayawan area, with 638 households. It charges a minimum tariff of P90.00 for the first cu.m. of water consumed. The Water District serves the needs of barangay Guihing, expanding to its immediate environs.

As mentioned in Section 3.5.6, As presented in Section 3.5.6, The proposed project will be using about 2,566.88 cubic meters of water per day for Phase 1, which will be sourced from a surface water inside

SAN MIGUEL FOODS, INC. Section 4 PROPOSED SMFI HAGONOY POULTRY FARM COMPLEXT PROJECT BASELINE ENVIRONMENTAL CONDITIONS, IMPACTS AND MITIGATION Barangay Hagonoy Crossing, Hagonoy, Davao del Sur ENVIRONMENTAL IMPACT STATEMENT (EIS)

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the project site. Phase 2 of the project will consume 4,620.40 cubic meters of water per day for Broiler Farms Phases 2, 128 cubic meters per day for the hatchery and 158 cubic meters of water per day for the PS Farm. Water will be used for operations and domestic purposes.

Sanitation

Drainage facilities of the municipality are mostly along the service roads of the National Irrigation Administration-Padada River Irrigation System (NIA-PRIS), particularly in areas where rice cultivation is present as they are also used as irrigation canals.

Public market sites in Poblacion and Guihing have concrete line drainage canals. Flooding is experienced in Guihing, averaging once every 15 years

As mentioned in Section 3.5.7, wastewater management facilities and evaporation lagoons will be provided for the proposed project. Wastewater generated will be treated to meet the General Effluent Standards of 2016 stipulated in the DENR Administrative Order No. 2016-08 before discharging into the nearby receiving body of water.

Power Supply

The Davao del Sur Electric Cooperative Inc., based at Cogon, Digos, Davao del Sur, supplies the power needs of the municipality.

To date, all 21 barangays are energized, either partially or fully. Out of 9,293 households, 5,087 or 54.74% has been energized. The remaining households use kerosene or LPG for lighting purposes. Most of the households use wood/bamboo as fuel for cooking representing 6,986 or 75.18% of the total number of households. Only 109 households, 1.17%, use electricity for cooking.

As mentioned in Section 3.5.5, the proposed project will be requiring around 268,560 kWh of electricity per month (based on 8,952 kWh per day) to be sourced from Davao del Sur Electric Cooperative, Inc. Stand-by generator sets will also be installed for emergency power purposes.

Telecommunications

Existing facilities in the municipality are provided principally by the government. There is only one postal office situated in Poblacion, manned by a postmaster and letter-carrier.

There are three communication towers (cell sites) in the municipality, owned by Globe Telecom and Smart Communication and Sun Cellular. Both public and private individuals use cellular/mobile phones.

Cable TV also exists in the municipality through satellite disk and a landline connection. Landline cables are available only in Guihing.

Broadcast and print media facilities are absent in the municipality. National and local newspapers are available in Digos and delivered by newsboys in the municipality.

Education

The Municipality of Hagonoy has two elementary school districts. Hagonoy District I is based at Hagonoy Central Elementary School in Poblacion. On the other hand, Hagonoy District II is based at Guihing Central Elementary School in Guihing. District I is composed of 10 elementary schools while District II has 11 elementary schools. Two schools offer classes for the Secondary Level, namely: Holy

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Cross of Hagonoy and Hagonoy National High School. There are no tertiary and vocational schools in the municipality. These educational needs are served and offered by colleges and universities in the cities of Digos and Davao and the adjacent municipality of Padada.

Traffic Congestion

The number and types of vehicles that affect traffic volume in specific areas at any given time vary. During the milling season, cane hauler trucks are a common sight in sugarcane producing barangays, which eventually converge at the mill site in barangay Guihing. Palay hauler trucks also abound during harvest time in Poblacion, Sinayawan, San Isidro, and Sacub. Fiestas also affect traffic volume in almost every barangay.

The existing land-based mode of transportation is generally of the light vehicle type. These transport vehicles ply the route to interior barangays. The national highway traversing the municipality serves the needs of commuters who wish to travel by buses to Davao or General Santos Cities.

PUJs, tricycles, and other transport vehicles plying to and from the municipality use a portion of the unfinished gym as parking area due to the absence of appropriate terminal facilities.

Barangays Hagonoy Crossing is considered as a rural barangay. Traffic congestion is minimal and seasonal.

Summary of Baseline Findings, Impacts and Mitigation on People

The following table summarizes the potential impacts and mitigation on people.

Table 4-17: Summary of Significant Baseline Findings and Potential Impacts and Mitigation on People POTENTIAL IMPACT

PROJECT PHASE/S SUMMARY OF KEY FINDINGS & IMPACT ANALYSIS

MITIGATION/ENHANCEMENT MEASURES

Pre Con Op Ab

Displacement of Settler / Property

/ There are existing structures owned by EDFARMCO in the project area.

A certification is to be provided between EDFARMCO and SMFI.

Change in Land Ownership

/ The First Davao Consolidated Joint Ventures Inc. was organized between EDFARMCO and Eduardo M. Cojuangco Jr.

A certification is to be provided between EDFARMCO and SMFI.

Right-of-Way Conflict

/ / / / The project will use necessary equipment / delivery trucks to provide the needs of the project.

Follow and Comply with the corresponding municipality’s ordinances.

In-migration

/ / The project will require about 800 manpower for construction and 765 personnel during operation.

Prioritization of hiring qualified local workers Coordination with the local Public Employment Service Office (PESO) and concerned LGUs for the hiring process

Cultural/ Lifestyle Change

/ / Increase in income can introduce and expose workers and community to vices that tend to undermine morality.

Coordination with barangay LGUs and PNP to enforce laws to avoid vice-related problems in the community

SAN MIGUEL FOODS, INC. Section 4 PROPOSED SMFI HAGONOY POULTRY FARM COMPLEXT PROJECT BASELINE ENVIRONMENTAL CONDITIONS, IMPACTS AND MITIGATION Barangay Hagonoy Crossing, Hagonoy, Davao del Sur ENVIRONMENTAL IMPACT STATEMENT (EIS)

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Strict implementation of a drug and alcohol-free work environment

Threat to Public Health and Safety

/ / / / Occupational and public safety and health hazards

Fully enclosed building design (tunnel vent system) to prevent fly infestation and associated risks Strict implementation of biosecurity, “new normal” and fly protocols. Strict implementation of Occupational Safety and Health Standards (OSHS)

/ / / / Increased safety and health risks due to public health emergencies, such as the COVID-19 pandemic

Strict observance of COVID-19 safety and health or “new normal” protocols, such as social distancing, sanitation and hygiene practices, and use of PPE.

/ / Possible increase in crime incidence

Coordination with barangay officials to ensure peace and order among workers and community members

Generation of Local Benefits from the Project

/ / Additional local employment and livelihood opportunities

Prioritization of hiring qualified local workers Coordination with the local Public Employment Service Office (PESO) and concerned LGUs for the hiring process

/ / Additional local government revenue

N/A

/ Additional basic social services support

Implementation of social development programs that are responsive to local needs in the impact area

Traffic Congestion

/ / Additional vehicular traffic Coordination with LGU on scheduling and handling the flow of traffic near the project area

SAN MIGUEL FOODS, INC. Section 5 PROPOSED SMFI HAGONOY POULTRY FARM COMPLEXT PROJECT ENVIRONMENTAL RISK ASSESSMENT Barangay Hagonoy Crossing, Hagonoy, Davao del Sur ENVIRONMENTAL IMPACT STATEMENT (EIS)

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SECTION 5

5.0 ENVIRONMENTAL RISK ASSESSMENT

5.1 METHODOLOGY

The general guidelines and outline for an Environmental Risk Assessment (ERA) preparation are prescribed in Annex 2-7e of DAO 2003-03. However, the guidelines focused more on the risks and hazards posed by activities and/or processing methods that involve chemical storage, processing, and use. Major environmental risks identified were the geological hazards posed on the proposed project.

The ERA also requires an Emergency/Contingency Plan as part of the mitigating measures in minimizing the impacts of identified risks to humans, properties, and the surrounding environment. The Emergency/Contingency Plan shall be discussed in Section 6.4 as a separate chapter of this EIA report. Other items on mitigation and enhancement measures were discussed in Section 6.1 or the Impacts Management Plan.

5.2 RISK SCREENING LEVEL

A risk screening level exercise refers to specific facilities or the use of certain processes that has the potential to pose significant risks to people and its surrounding environment. Table 5-1 shows the risk screening matrix accomplished for the proposed project.

Table 5-1: Risk Screening Matrix ACTIVITIES REQUIRING RISK SCREENING EXERCISE1 ERA APPLICABILITY TO THE

PROJECT

1) Facilities for the production or processing of organic/inorganic chemicals using:

Alkylation Esterification Polymerization Distillation Amination Halogenation Sulphonation Extraction Carbonylation Hydrogenation Desulphurization Solvation Condensation Hydrolysis Nitration Pesticides &

pharmaceutical prod.

Dehydrogenation Oxidation Phosphorus prod.

Not Applicable

2) Installations for distillation, refining, and other processing of petroleum products

Not Applicable

3) Installations for total or partial disposal of solid or liquid substances by incineration or chemical decomposition

Not Applicable

4) Installations for the production or processing of energy gases (e.g., LPG, LNG, SNG.)

Not Applicable

5) Installations for the dry distillation of coal or lignite Not Applicable

6) Installations for the production of metals and non-metals by wet process or electrical energy

Not Applicable

7) Installations for the loading and unloading of hazardous materials as defined by RA 6969 (or DAO 29)

Applicable

CONCLUSION ERA APPLICABLE

Note: 1Based on Annex 2-7e of DAO 30-2003 Revised Procedural Manual

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5.3 RISK IDENTIFICATION AND ANALYSIS

The proposed project will entail risks that are natural, man-made, or a combination of both. Natural risks are hazards caused by phenomena such as earthquakes, geological instability (e.g., sink holes, landslides), and typhoons. Meanwhile, man-made risks are caused by accidents such as fires, structural/equipment failure, chemical spillages, and human error. Man-made risks could also be aggravated as a direct consequence of natural risks.

Natural Hazards

5.3.1.1 Seismicity

Intense or strong seismic activities may cause damage to the proposed project infrastructures. The construction and operational phase of the proposed project should then factor the potential for earthquake induced risks.

5.3.1.2 Typhoons

The mean annual number of typhoons that pass through the Philippine Area of Responsibility (PAR) is about 20, of which around 9.2 actually cross the country. A typhoon, if it directly hits the facility, could possibly bring extensive wind and rain hazards. Daily weather monitoring should be done so that safety protocols can be done.

Man-Made Hazards

5.3.2.1 Occupational Accidents

The proposed project will involve a variety of equipment and facilities which may possibly injure personnel and/or damage property if handled/operated improperly. These risks will be greatly reduced with scheduled maintenance checks. Also, personnel handling such equipment and operating the facilities will be properly trained and supervised and re-trained periodically.

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SECTION 6

6.0 ENVIRONMENTAL MANAGEMENT PLAN

6.1 IMPACTS MANAGEMENT PLAN

The Impact Management Plan (IMP) presents the mitigation and enhancement principles, practices, and technologies aimed at minimizing and/or eliminating the potential adverse impacts of the proposed project to its surrounding environment.

Construction Environmental Program

During the construction phase of the proposed project, the designated contractor will implement and be responsible for its environmental program, under the supervision of SMFI. The designated contractor will be required to implement the EMP, in accordance with the ECC conditions.

The program shall include specific actions and measures such as:

• Provision of temporary lodging and sanitation amenities for workers, as well as liquid and solid

waste handling/disposal facilities;

• Erosion controls (i.e., erosion barriers, silt traps);

• Avoidance of unnecessary earth movement and vegetation losses;

• Worker and project site safety programs, including emergency response plans;

• Storage and disposal of hazardous wastes (i.e., used oils, etc.) in accordance with RA 6969

provisions;

• Reduction/elimination of pollution sources; and

• Conduct of demobilization procedures (i.e., clean-up of construction sites, replacement/re-

planting of removed trees).

Solid Waste Management

Management of solid wastes to be generated in various phases of the project implementation shall follow the procedures prescribed in Republic Act 9003 or the Ecological Solid Waste Management Act of 2000. The prescribed management hierarchy is presented in Figure 6-1.

Construction activities may generate construction debris, such as fill materials, cement bags, wood, and other discarded construction spoils. These wastes must be properly segregated and disposed to lessen impact to the receiving environment. Most of the solid wastes generated at the construction site may be recycled or used as filling materials, while other waste materials may be salvaged and sold as scraps. Solid wastes are also expected to be generated by the constructions workers who may stay in the project site during the construction phase. Solid waste generated during construction should be collected daily and disposed in accordance with the local disposal regulations.

General solid wastes generated from the facility operations will be classified as biodegradable, recyclable, and non-biodegradable wastes. The prescribed color-coding scheme is shown in Table 6-1. Volume/quantity and composition of solid waste generation will be monitored. Waste segregation bins will be provided in strategic areas within the project site to encourage segregation of waste.

SAN MIGUEL FOODS, INC. Section 6 PROPOSED SMFI HAGONOY POULTRY FARM COMPLEXT PROJECT ENVIRONMENTAL MANAGEMENT PLAN Barangay Hagonoy Crossing, Hagonoy, Davao del Sur ENVIRONMENTAL IMPACT STATEMENT (EIS)

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Figure 6-1: Solid Waste Management Hierarchy

FIGURE NO.:

6-1 FIGURE TITLE:

Solid Waste Management Hierarchy PROJECT PROPONENT:

PROJECT TITLE & LOCATION:

PROPOSED SMFI HAGONOY POULTRY FARM COMPLEX PROJECT

Brgy. Hagonoy Crossing, Hagonoy, Davao del Sur

REPORT PREPARER:

Table 6-1: Color Coding Scheme for Solid Wastes COLOR CODING TYPE OF WASTE EXAMPLES

Green Biodegradable Left-over or spoiled food, yard trimmings, canteen wastes, discarded biodegradable raw materials

Clear or White Recyclable Plastic bottles, glass, metal caps, newspapers, cardboard boxes, office forms

Black Non-recyclable or Residual

Waste residuals, non-recyclables plastics, floor sweepings, etc.

Red or Yellow Hazardous Used oil, light bulbs, discarded batteries, electronic items, chemical containers

Source: SMFI

6.1.2.1 Management of Biodegradable Solid Wastes

Majority of the biodegradable waste will come from grass clippings, food waste, spent litter (rice husk/hulls), and manure. All biodegradable wastes will be sent to the Composting Facility within the project site. The aerobic composting process flow is presented in Figure 6-2. Mortality Pit/Vault will be provided for dead birds. The resulting product of composting (i.e., soil conditioners) may be donated for use of farmers in the host and adjacent communities as part of SMFI’s CSR Program.

SAN MIGUEL FOODS, INC. Section 6 PROPOSED SMFI HAGONOY POULTRY FARM COMPLEXT PROJECT ENVIRONMENTAL MANAGEMENT PLAN Barangay Hagonoy Crossing, Hagonoy, Davao del Sur ENVIRONMENTAL IMPACT STATEMENT (EIS)

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Figure 6-2: Aerobic Composting Process Flow

FIGURE NO.:

6-2 FIGURE TITLE:

Aerobic Composting Process Flow PROJECT PROPONENT:

PROJECT TITLE & LOCATION:

PROPOSED SMFI HAGONOY POULTRY FARM COMPLEX PROJECT

Brgy. Hagonoy Crossing, Hagonoy, Davao del Sur

REPORT PREPARER:

6.1.2.2 Management of Non-Biodegradable and Recyclable Solid Wastes

Non-biodegradable wastes are mostly general plastic packaging materials and used seals. Recyclable wastes (e.g., plastic, paper, cardboard, sacks) that will be generated from facility operations will be collected and temporarily stored in the Materials Recovery Facility (MRF). The process flow is presented in Figure 6-3.

SAN MIGUEL FOODS, INC. Section 6 PROPOSED SMFI HAGONOY POULTRY FARM COMPLEXT PROJECT ENVIRONMENTAL MANAGEMENT PLAN Barangay Hagonoy Crossing, Hagonoy, Davao del Sur ENVIRONMENTAL IMPACT STATEMENT (EIS)

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Figure 6-3: Material Recovery Facility Process Flow

FIGURE NO.:

6-3 FIGURE TITLE:

Material Recovery Facility Process Flow PROJECT PROPONENT:

PROJECT TITLE & LOCATION:

PROPOSED SMFI HAGONOY POULTRY FARM COMPLEX PROJECT

Brgy. Hagonoy Crossing, Hagonoy, Davao del Sur

REPORT PREPARER:

6.1.2.3 Rapid Thermophilic Digestive System

Uses breakthrough enzyme-based technology to convert organic waste into top grade organic fertilizer. Unlike conventional methods of organic fertilizer which production takes up to 3 months, the thermophilic digestion technology is able to shorten production time to only 24 hours. The system is compatible with various types of organic wastes including agricultural waste, livestock waste, municipal waste, and sludge & from biogas operation. The technology consists of a specially formulated BM1 enzyme which contains a variety of naturally occurring micro-organism that works at thermophilic phase and a specially designed digester which uses an enclosed system to treat organic wastes.

First process is to create an optimum environment of the digester through automated system and set the temperature for 80 deg.C, regulate air flow through air blowers, and optimize the mixing capabilities of the digester. Next, add 1 kg of BM1 enzyme to every 1 Metric ton of waste into the digester, this enzyme can easily breakdown complex organic matter into simpler form without creating pollutant products. After 24 hours, top grade organic fertilizer is created and this organic fertilizer is odorless, pathogen free, and reach in nutrients with more than 70% organic matter which makes it able to restore the fertility of soil. The final product will be cooled by air for 2 – 3 days before packing.

Rapid Thermophilic digestive system key attributes:

• 24 hour processing time

• Commercially valuable organic fertilizer

SAN MIGUEL FOODS, INC. Section 6 PROPOSED SMFI HAGONOY POULTRY FARM COMPLEXT PROJECT ENVIRONMENTAL MANAGEMENT PLAN Barangay Hagonoy Crossing, Hagonoy, Davao del Sur ENVIRONMENTAL IMPACT STATEMENT (EIS)

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• High return on investment

• Space saving

• No polluting by-products

Hazardous Waste Management

Management of hazardous wastes must follow the procedures prescribed in Republic Act 6969 or the Toxic Substances and Nuclear Waste Control Act of 1990, which covers the generation, segregation, labeling, collection, storage, transport, treatment, and final disposal of the hazardous wastes. The following table lists the hazardous wastes expected to be generated from the proposed project operations, as well as the management options.

Handling of hazardous wastes must be done by trained Environment, Health, and Safety (EHS) personnel duly acknowledged by the Pollution Control Officer (PCO). All personnel directly handling hazardous waste shall be trained/oriented on procedures. Topics shall include laws and regulations concerning hazardous waste management; waste identification (types and characteristics), labeling/placarding, and storage; hazards and risks in handling hazardous wastes; types of potential emergencies arising from waste handling, storage, treatment, and disposal; PPE; Spill Management Plan, and monitoring requirements. Waste containers should not be more than 80% full and must be turned over regularly to maintain chemical stability and container integrity. Large quantities of chemical waste should not be accumulated so that it does not become a hazard. Waste generators are responsible for putting chemical wastes out for collection at designated areas. The PCO should ensure appropriateness of the labeling and segregation of hazardous waste at the Hazardous Waste Temporary Storage Area. Accumulated hazardous waste shall be stored for not more than a year. Arrangement shall be made with a DENR-accredited Hazardous Waste Treatment, Storage, and Disposal (TSD) Facility in a timely manner. SMFI, through the PCO, must conduct an audit prior to entering a contract with the TSD Facility to verify its credibility and environmentally sound practices. Annual audits will be done moving forward to ensure that the TSD Facility adheres to the requirements of DENR Administrative Order No. (DAO) 2013-22 (“Revised Procedures and Standards for the Management of Hazardous Wastes”). In cases where the TSD facility is issued a Notice of Violation (NOV) or a Cease and Desist Order (CDO), the contract shall be immediately terminated and shall undergo appropriate qualification again. Detailed onsite handling, treatment, and disposal procedures for used vaccine vials and sharps is attached in Section 8.12.1.

Water Usage and Wastewater Treatment

As presented in Section 3.5.6, The proposed project will be using about 2,566.88 cubic meters of water per day for Phase 1, which will be sourced from a surface water inside the project site. Phase 2 of the project will consume 4,620.40 cubic meters of water per day for Broiler Farms Phases 2, 128 cubic meters per day for the hatchery and 158 cubic meters of water per day for the PS Farm. Water will be used for operations and domestic purposes.

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6.1.4.1 Water Consumption Minimization Programs

The proposed project will implement water consumption minimization program through monitoring of consumption as early detection for potential leakage. Recycling of water will also be practiced, where applicable and necessary.

6.1.4.2 Wastewater Treatment

The following facilities will be provided for the treatment of wastewater that will be generated from the proposed project operations:

d) Anaerobic Baffled Reactor (ABR) and Engineered Constructed Wetland – Domestic wastewater coming from sanitary facilities of integrated building of different farmhouses will be treated in this facility.

e) Wastewater Evaporative Lagoon – Wastewater from seasonal cleaning of the farmhouses will be treated in a Wastewater Evaporative Lagoon.

f) Combined Industrial and Domestic Wastewater Treatment Plant (WWTP) – Wastewater coming from the Hatchery and Ancillaries will be treated in a Combined Industrial and Domestic WWTP.

All wastewater discharges will be treated to meet the General Effluent Standards of 2016 stipulated in the DENR Administrative Order No. (DAO) 2016-08 before discharging into the nearby receiving body of water, which has been identified as Padada River.

Air Emissions Treatment

Air emissions will come from the construction, hauling and delivery activities of the products and also from the generator set operation. In order to reduce the air emissions associated with the proposed project, the Proponent will employ some strategies which include:

• Sprinkling in the project site during construction;

• Maintenance of standby generators according to specifications to ensure efficient combustion

of diesel fuel;

• Generator sets will be installed with mufflers to lessen noise levels during operation;

• Reminding personnel/visitors not to leave parked vehicles on idling for long periods of time;

• Maintenance of equipment and vehicles according to specifications;

• Implementation of No Smoking Policy within the Project’s premises; and

• Removal of putrescible solid wastes immediately from the facility to prevent nuisance odors.

6-Vehicular Traffic Management

The proposed project is expected to contribute additional vehicular traffic in the project area during its Construction and Operational phases. To mitigate this impact, the Proponent intends to coordinate with the host city and barangay LGUs for the development and implementation of a traffic management scheme that can improve traffic flow efficiency and promote road safety in the project area. The recommended traffic management measures are as follows:

• Provision of entrance/exit point and driveways with traffic signage and lightning and

pedestrian lane to minimize possibility of traffic and vehicular accidents;

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• Regulation of truck deployment (scheduling of deliveries during off-peak hours);

• Adherence to speed limits;

• Provision of adequate parking space or drop-off points for visitors, delivery trucks and

employees; and

• Assistance of security personnel in directing vehicle movement in and out of the project site.

Occupational Health and Safety

SMFI shall ensure adherence to Occupational Safety and Health Standards (OSHS) in all the project to reduce the likelihood of injuries and fatalities that may affect personnel, as well as to protect valuable equipment and properties against damages. It may undergo continuous improvement to adapt to existing conditions. Some basic OSHS that SMFI can apply are as follows:

• All management, technical, and non-technical personnel shall undergo specialized training

courses to familiarize themselves to the operations and maintenance of the Project’s various

facilities;

• Emergency response plan shall be updated regularly, and emergency drills shall be performed

regularly to improve personnel’s response technique and time;

• Audits shall be conducted by the management and personnel, with possible assistance from

various safety consultants;

• Personnel shall undergo scheduled annual health check-ups;

• Safety signage, adequate illumination, fire extinguishers, first-aid kits, and other safety

features shall be established throughout the Project’s facilities; and

• Wearing and usage of Personal Protective Equipment (PPE) will be mandatory for both

personnel and visitors entering the Project premises.

Biosecurity and “New Normal” Protocols

Taking into consideration the increased safety and health risks brought about by public health emergencies such as the COVID-19 pandemic, SMFI will ensure strict implementation and adherence to Biosecurity and “New Normal” Protocols in the course of the Project implementation.

Summary of Impact Management

Table 6-2 details the matrix summary of SMFI’s mitigating and enhancement measures, corresponding to each of the proposed project’s identified environmental aspects and impacts, for the different phases of its development. This matrix summary also includes the responsible parties, estimated costs, and guarantees involved.

SAN MIGUEL FOODS, INC. Section 6 PROPOSED SMFI HAGONOY POULTRY FARM COMPLEXT PROJECT ENVIRONMENTAL MANAGEMENT PLAN Barangay Hagonoy Crossing, Hagonoy, Davao del Sur ENVIRONMENTAL IMPACT STATEMENT (EIS)

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Table 6-2: Proposed Environmental Management Plan (EMP)

KEY ENVIRONMENTAL ASPECTS PER PROJECT

PHASE

ENVIRONMENTAL COMPONENT LIKELY TO BE

AFFECTED

POTENTIAL IMPACT OPTIONS FOR PREVENTION / MITIGATION / ENHANCEMENT SCHEDULE OF IMPLEMENTATION

RESPONSIBLE ENTITY

ESTIMATED COST

GUARANTEES/ FINANCIAL

ARRANGEMENTS

PRE-CONSTRUCTION PHASE

Acquisition of applicable permits and licenses

People Disclosure of project components and activities

Submission of complete requirements for processing of all permits Prior to construction SMFI and Project Contractor

Integrated in construction cost

Pre-construction expenses

Local sourcing of labor People Increased employment opportunities

Hiring priority shall be given to qualified local residents Coordination with the local PESO and concerned LGUs for the hiring process

Prior to construction SMFI and Project Contractor

Integrated in construction cost

Pre-construction expenses

CONSTRUCTION PHASE

Site development (e.g., land clearing, cut and fill activities, land grading)

Land Soil erosion may occur during site development, considering the slope characteristics and prevailing soil type in the proposed project area.

Limitation of earth movement and tree cutting to areas where necessary Construction of erosion barriers, silt traps, etc.

During construction SMFI and Project Contractor

Integrated in construction cost

Contractor’s EMP

Land Some vegetation must be cleared prior to installation/construction of project components.

Limitation of tree cutting to areas where necessary and preserving important local species identified Securing of Tree Cutting Permit (TCP) and adherence to terms and conditions

During construction SMFI and Project Contractor

Integrated in construction cost

Contractor’s EMP

Land Generation of construction debris

Implementation of a solid waste management plan consistent with the local scheme and regulations

During construction SMFI and Project Contractor

Integrated in construction cost

Contractor’s EMP

Water Possible siltation during site development

Installation of silt traps Prior to earth moving/excavation activities

SMFI and Project Contractor

Integrated in construction cost

Contractor’s EMP

Air Generation of dust during construction

Minimizing/preventing unnecessary earth-movement Watering/sprinkling of construction sites that will generate dust Application of canvas covers to excavated soil piles to avoid exposure to strong winds

During construction SMFI and Project Contractor

Integrated in construction cost

Contractor’s EMP

Use of heavy equipment during construction works

Land Ground vibration Application of non-vibration techniques during construction, if possible Notification of barangay LGU about use of heavy equipment For hauling trucks, compliance with road weight limit standards to avoid ground vibration

During construction SMFI and Project Contractor

Integrated in construction cost

Contractor’s EMP

Water Possible groundwater contamination from accidental oil spills that may occur during equipment and vehicle maintenance activities

Installation of oil and water separator Provision of spill tray with sawdust

During construction SMFI and Project Contractor

Integrated in construction cost

Contractor’s EMP

Air Generation of air emission from vehicles, heavy equipment, and generator sets

Maintenance of vehicles and heavy equipment according to specifications Avoidance of long idling of vehicles Emission testing and monitoring

During construction SMFI and Project Contractor

Integrated in construction cost

Contractor’s EMP

Air Generation of noise emission from vehicles and heavy equipment

Maintenance of vehicles and heavy equipment according to specifications Performing of noisy activities during daytime

During construction SMFI and Project Contractor

Integrated in construction cost

Contractor’s EMP

People Occupational safety and health hazards

Strict adherence to Occupational Safety and Health Standards (OSHS) During construction SMFI and Project Contractor

Integrated in construction cost

Contractor’s EMP

Influx of construction workers

Land Generation of domestic solid wastes

Implementation of a solid waste management plan consistent with the local scheme and regulations

During construction SMFI and Project Contractor

Integrated in construction cost

Contractor’s EMP

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KEY ENVIRONMENTAL ASPECTS PER PROJECT

PHASE

ENVIRONMENTAL COMPONENT LIKELY TO BE

AFFECTED

POTENTIAL IMPACT OPTIONS FOR PREVENTION / MITIGATION / ENHANCEMENT SCHEDULE OF IMPLEMENTATION

RESPONSIBLE ENTITY

ESTIMATED COST

GUARANTEES/ FINANCIAL

ARRANGEMENTS

Water Possible groundwater contamination from percolated domestic wastewater

Installation of temporary septic tank or provision of “portalet” for workers

During construction SMFI and Project Contractor

Integrated in construction cost

Contractor’s EMP

OPERATIONAL PHASE

Poultry Farm operations and maintenance

Land Generation of spent litter, manure, and dead birds

Implementation of solid waste management plan covering all project phases Provision of Mortality Vault/Pit for dead birds; Composting Facility for spent litter and manure; and Materials Recovery Facility for recyclable wastes

Operational stage SMFI Part of the operation cost

Environmental Monitoring Report

Land Generation of hazardous wastes (i.e., used syringes, vials)

Collect, store and dispose wastes in safe and sealed containers Treatment and dispose wastes through accredited haulers and treaters

Operational stage SMFI Part of the operation cost

Environmental Monitoring Report

Water Possible surface water contamination from effluent, if untreated

Wastewater Evaporative Lagoon for treatment of wastewater from seasonal farm cleaning Combined Industrial and Domestic WWTP for wastewater coming from the Hatchery Anaerobic Baffled Rector (ABR) and Engineered Constructed Wetland for domestic wastewater coming from sanitary facilities of farm

Operational stage SMFI Part of the operation cost

Environmental Monitoring Report

Air Generation of air emission from vehicles, heavy equipment, and generator sets

Maintenance of vehicles and heavy equipment according to specifications Avoidance of long idling of vehicles Emission testing and monitoring

Operational stage SMFI Minimal Environmental Monitoring Report

Air Generation of noise emission from generator sets

Incorporation of silencer / muffler in the generator sets to reduce noise within acceptable limits Maintenance of surrounding vegetation to serve as natural noise buffers

Operational stage SMFI Part of the operation cost

Environmental Monitoring Report

People Additional local government revenue

Adherence to relevant local laws/ordinances Tax contribution and land registration

Operational stage SMFI Minimal Tax collection certificate

People Additional basic social services support

Implementation of social development programs that are responsive to local needs in the impact area

Operational stage SMFI Minimal CSR Report

Influx of operations personnel

Land Generation of domestic solid wastes

Implementation of solid waste management plan covering all project phases Provision of Materials Recovery Facility for recyclable wastes

Operational stage SMFI Part of the operation cost

Environmental Monitoring Report

Water Possible groundwater contamination from percolated domestic wastewater

Combined Industrial and Domestic WWTP for wastewater coming from the Hatchery Anaerobic Baffled Rector (ABR) and Engineered Constructed Wetland for domestic wastewater coming from sanitary facilities of farm

Operational stage SMFI Part of the operation cost

Environmental Monitoring Report

People Additional vehicular traffic Coordination with LGU on scheduling and handling the flow of traffic near the project area

Operational stage SMFI Minimal Environmental Monitoring Report

People Additional local employment and livelihood opportunities

Prioritization of hiring qualified local workers Coordination with the local Public Employment Service Office (PESO) and concerned LGUs for the hiring process

Operational stage SMFI Minimal Environmental Monitoring Report

People Occupational and public safety and health hazards

Fully enclosed building design (tunnel vent system) to prevent fly infestation and associated risks Strict implementation of biosecurity, “new normal” and fly protocols Strict implementation of Occupational Safety and Health Standards (OSHS)

Operational stage SMFI Part of the operation cost

Environmental Monitoring Report

DECOMMISSIONING/ABANDONMENT PHASE

Demolition of buildings Land Ground vibration Application of non-vibration techniques during demolition, if possible Notification of barangay LGU about use of heavy equipment For hauling trucks, compliance with road weight limit standards to avoid ground vibration

During decommissioning/ abandonment

SMFI and Project Contractor

- Decommissioning/ Abandonment Plan

SAN MIGUEL FOODS, INC. Section 6 PROPOSED SMFI HAGONOY POULTRY FARM COMPLEXT PROJECT ENVIRONMENTAL MANAGEMENT PLAN Barangay Hagonoy Crossing, Hagonoy, Davao del Sur ENVIRONMENTAL IMPACT STATEMENT (EIS)

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KEY ENVIRONMENTAL ASPECTS PER PROJECT

PHASE

ENVIRONMENTAL COMPONENT LIKELY TO BE

AFFECTED

POTENTIAL IMPACT OPTIONS FOR PREVENTION / MITIGATION / ENHANCEMENT SCHEDULE OF IMPLEMENTATION

RESPONSIBLE ENTITY

ESTIMATED COST

GUARANTEES/ FINANCIAL

ARRANGEMENTS

Land Generation of demolition debris

Implementation of a solid waste management plan consistent with the local scheme and regulations

During decommissioning/ abandonment

SMFI and Project Contractor

- Decommissioning/ Abandonment Plan

Land Generation of hazardous wastes (i.e., used syringes, vials)

Collect, store and dispose wastes in safe and sealed containers Treatment and dispose wastes through accredited haulers and treaters

During decommissioning/ abandonment

SMFI and Project Contractor

- Decommissioning/ Abandonment Plan

Air Generation of dust during demolition

Minimizing/preventing unnecessary earth-movement Watering/ sprinkling of sites that will generate dust Application of canvas covers to debris piles to avoid exposure to strong winds

During decommissioning/ abandonment

SMFI and Project Contractor

- Decommissioning/ Abandonment Plan

Air Generation of air emission from vehicles, heavy equipment

Maintenance of vehicles and heavy equipment according to specifications Avoidance of long idling of vehicles

During decommissioning/ abandonment

SMFI and Project Contractor

- Decommissioning/ Abandonment Plan

Air Generation of noise emission from vehicles and heavy equipment

Maintenance of vehicles and heavy equipment according to specifications Performing of noisy activities during daytime

During decommissioning/ abandonment

SMFI and Project Contractor

- Decommissioning/ Abandonment Plan

People Occupational safety and health hazards

Strict adherence to Occupational Safety and Health Standards (OSHS) During decommissioning/ abandonment

SMFI and Project Contractor

- Decommissioning/ Abandonment Plan

Pull-out of equipment Air Generation of air emission from vehicles, heavy equipment, and generator sets

Maintenance of vehicles and heavy equipment according to specifications Avoidance of long idling of vehicles

During decommissioning/ abandonment

SMFI and Project Contractor

- Decommissioning/ Abandonment Plan

Termination of employment

People Loss of employment Provision of 6 months’ notice of impending termination of employment Provision of compensation to affected personnel in accordance with the Labor Code of the Philippines

Prior to decommissioning/ abandonment

SMFI and Project Contractor

- Decommissioning/ Abandonment Plan

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6.2 SOCIAL DEVELOPMENT FRAMEWORK The Social Development Plan (SDP) normally aims to prevent/mitigate and/or enhance a project’s adverse and positive impacts, respectively, on people’s livelihood, health, and environment. The objectives of the SDP include the following:

1) Identify the basic needs and welfare of the host community as basis for the framework of

social development program of the Project;

2) Prepare an indicative sustainable plan based on the development plans of the host

barangay/city and the mandated support of the Proponent; and

3) Establish a working relation with the Proponent and the various community stakeholders with

the goal of improving the quality of life of the project-affected communities by instilling self-

reliance and sustainability.

SMFI will be actively engaged in programs promoting Corporate Social Responsibility (CSR) to its host barangay and other stakeholders. Table 6-3 presents the indicative SDP for the proposed project with activities intended to complement or support the existing programs in the host community.

6.3 IEC FRAMEWORK

The Information, Education, and Communication (IEC) campaign for the proposed project will be conducted in all phases of its development, which also allows for a regular feedback/grievance mechanism of issues and concerns.

A feedback/grievance mechanism is a very important tool to educate people regarding the project’s development and to check whether the project has negative or positive effects or perception. It will strengthen the knowledge of the people with regards to the positive impacts of the project, as well as the effort of the monitoring team together with the Proponent in resolving unfavorable events, if any.

Integral to the IEC is the reporting of SMFI on the progress of the proposed Project’s operations. In general, the Proponent shall update the host LGUs if the agreements are followed or if there are minor or major changes to be made, and if there are problems that might occur and advice the LGU on appropriate preparations that are necessary to avoid or mitigate negative results. The Proponent will conduct IEC activities to establish transparency and to develop a partnership with the host communities.

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Table 6-3: Proposed Social Development Plan (SDP) CONCERN PROPOSED ACTIVITIES TARGET BENEFICIARY AGENCY PARTNERS INDICATIVE TIMELINE SOURCE OF FUND

Environment Participation/support in the Adopt-a-River Program of DENR-EMB Region 11

Padada River DENR-EMB Region 11; Hagonoy LGU; Brgy. Hagonoy Crossing

During Operational Phase

SMFI

Participation/support in the Tree Planting Program of the DENR

Municipality of Hagonoy; Brgy. Hagonoy Crossing

Community Environment and Natural Resources Office (CENRO) Digos

During Operational Phase

SMFI

Education Participation/support in the Annual Brigada Eskwela event at Hagonoy Crossing Elementary School by volunteer employees and contracted workers

Elementary School(s) in Brgy. Hagonoy Crossing; Municipality of Hagonoy

Department of Education During Operational Phase

SMFI

Health and Nutrition Blood Letting Program – Eligible employees and contracted workers will participate in this program that will be initiated by the Proponent. A bag of blood can potentially save three lives.

Municipality of Hagonoy; Brgy. Hagonoy Crossing

Municipal Health Office; Barangay Health Station; Philippine Red Cross

During Operational Phase

SMFI

Supplemental Feeding Program

Daycare Center(s) in Brgy. Hagonoy Crossing, Municipality of Hagonoy

Municipal Welfare and Development Office; Municipal Health Office; Barangay Health Station

During Operational Phase

SMFI

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6.4 EMERGENCY RESPONSE POLICY AND GENERIC GUIDELINES

Emergencies are unforeseen events or episodes that are caused by natural forces and circumstances that may result to negative effects to people, property, and the surrounding environment. As a preliminary step in developing an effective emergency response policy, it is important to identify the potential emergency scenarios that would most likely occur. Table 6-4 lists the most probable emergencies that could happen in future operation of the Project.

Emergency situations may also require different levels of classification and response procedures, depending on the degree of situations. These levels will be referred to as: 1) Incident; 2) Emergency; and 3) Crisis.

Incident situations present minor events that may require partial or total mobilization of the proposed Project’s resources to effectively deal with an accident. An episode may present very minimal injuries and/or partial damages to property.

Emergency situations require the utilization of all resources, with the assistance of local emergency responders, and additional resources from SMFI main office. This episode may present serious injuries and some fatalities and could result to severe or total damage to the property.

Crisis situations are the worst conditions, which require the utilization of full resources, and possibly, assistance from the national government to address the event. An episode may present multiple fatalities, destruction of facilities, and severe/total damage to the surrounding community.

Table 6-4: Emergency Scenarios for the Project TYPE OF EMERGENCY

SITUATION POSSIBLE CAUSES POTENTIAL EFFECTS

Fire • Electrical short-circuits, overloading of equipment

• Accidental ignition of combustible materials

• Partial or total loss of equipment and property

• Injuries and fatalities to personnel

Earthquakes • Movement/rupture of nearby fault lines

• Volcanic eruption

• Failure of concrete structures (i.e., collapse, dam breach, etc.)

• Injuries and fatalities to personnel and downstream communities

Release of toxic substances

• Equipment malfunction

• Accidental spillage

• Man-made errors

• Health hazards to the employees, workers, and nearby communities

• Degradation of affected parameter (i.e., contamination of soil and water)

Occupational accidents

• Improper training and supervision of personnel

• Equipment and facility failure

• Lack of full understanding regarding the surrounding environment

• Injuries and fatalities to personnel

• Partial and total loss of equipment

Emergency Plan

The Emergency Plan is a management structure that is intended as a guide for the personnel during emergency situations. This structure may or may not be similar to the existing organizational/management hierarchy of the Project, although comparison on roles and responsibilities can be used as reference.

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The implementation of the Emergency Plan is a standard practice that is currently being integrated as part of company policies. Its objective is to establish an orderly and systematic approach in addressing an emergency, and in turn, decrease further injuries/fatalities and loss of property.

Forming the Emergency Plan requires the Proponent to select among the different skills and knowledge of its personnel at the Project. The selection process will involve background checks, training and skills learning, and voluntary application of selected personnel. The proposed project will follow the schematic diagram and procedures presented in Figure 6-4 and Table 6-5. The roles and responsibilities of each personnel involved in the Emergency Plan are listed in Table 6-6.

The designation of the personnel and their corresponding responsibilities may be changed during different types of emergency scenarios that were previously identified in this section. Therefore, if such case will exist, SMFI will train and designate personnel appropriately to deal with each type of emergency.

Figure 6-4: Emergency Response Plan

• PREPARATION - development of actual plans should an emergency happen and elimination or avoidance of hazards from happening or occurring

• RESPONSE - execution of the plans and procedures during an actual emergency plan

• RECOVERY - retrieval of important assets and restoration of the site prior to the emergency

FIGURE NO.:

6-4

FIGURE TITLE:

Emergency Response Plan PROJECT PROPONENT:

PROJECT TITLE & LOCATION:

PROPOSED SMFI HAGONOY POULTRY FARM COMPLEX PROJECT

Brgy. Hagonoy Crossing, Hagonoy, Davao del Sur

REPORT PREPARER:

Table 6-5: Emergency Response Procedures for Different Scenarios

PREPARATION RESPONSE RECOVERY A. FIRE

Orientation and training of personnel on fire safety Conduct of annual fire drills Installation and quarterly/annual testing of firefighting devices (i.e., fire hoses, fire extinguishers, smoke detectors, sprinkler system)

Notice for personnel to keep calm and alert to prevent further injuries; to follow emergency evacuation procedures; and to report immediately any presence of smoke, spark, or open flame to authorized personnel

Prohibition of returning to the fire scene, as long as necessary, unless declared for safe entry Checking for personnel that may be trapped, injured, or needs further assistance Reporting of any important incident that require immediate attention

PREPARATION

RESPONSE RECOVERY

SAN MIGUEL FOODS, INC. Section 6 PROPOSED SMFI HAGONOY POULTRY FARM COMPLEXT PROJECT ENVIRONMENTAL MANAGEMENT PLAN Barangay Hagonoy Crossing, Hagonoy, Davao del Sur ENVIRONMENTAL IMPACT STATEMENT (EIS)

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PREPARATION RESPONSE RECOVERY Inspection of electrical equipment and lines for any defect or malfunction, and replacement, as necessary Securing of all flammable items in prescribed containers and storage facilities Strict implementation of “No Smoking” policy in plant facilities Placement of emergency numbers and communication equipment in conspicuous areas for easier notification Designation of emergency exits (free from obstruction) and evacuation procedures Maintenance of plant equipment

Immediate use of fire extinguishers, only if the fire can still be contained Disconnection of electrical or fuel connections and shutdown of all affected equipment Removal of all flammable materials from the fire scene to avoid further contact, if possible Wearing of prescribed fire protection attire (i.e., fire suit, boots, breathing apparatus) by responders Prohibition of using or pouring of water over fuel or alcohol fires, and electrical fires

Securing of important items and equipment from unauthorized access from outsiders, after the building is declared safe for re-entry If fire damage is minimal, or if facility is recoverable, implementation of necessary corrective measures to prevent the accident from re-occurring

B. EARTHQUAKES

Conduct of necessary preparations, including equipment and facility checks, to prevent injuries in an event of an earthquake Securing of all loose items to prevent falling Placement of heavy materials near the ground Storage of flammable items in designated safe areas Orientation of personnel on safe locations, emergency response equipment, and evacuation routes

Notice for personnel to keep calm and alert to prevent further injuries; to protect themselves by getting under sturdy structures and stay away from sharp, flammable, or heavy items; and to prepare for immediate evacuation of the facility, if necessary Shutdown of all gas and electric equipment

If there are no threats of aftershocks, checking for personnel that may be trapped, injured, or needs further assistance Prohibition of returning to the facility if it is deemed structurally unstable, or declared unsafe Thorough inspection of the facility premises for any unusual crack/gap in the ground or walls Checking for possible fires and advise authorities for appropriate response Securing of important items and equipment from unauthorized access from outsiders, after the building is declared safe for re-entry Inspection of the facility for any major structural defect, crack, unstable item, and other potential hazards If earthquake damage is minimal or facility is recoverable, implementation of corrective measures to prevent the further hazards from affecting personnel and property

C. OCCUPATIONAL HAZARDS

Provision of basic PPE Formation of an emergency response team for each department Provision of first-aid kits and emergency equipment on critical workstations Training of personnel on proper equipment handling and other safety practices

Immediate reporting of any accident, especially those considered life-threatening Immediate application of first-aid Removal of affected personnel from the accident site Bringing of affected personnel to the nearest first aid station or hospital if necessary

Performing of corrective measures on equipment and procedures Provision of additional safety procedures, equipment, and training

SAN MIGUEL FOODS, INC. Section 6 PROPOSED SMFI HAGONOY POULTRY FARM COMPLEXT PROJECT ENVIRONMENTAL MANAGEMENT PLAN Barangay Hagonoy Crossing, Hagonoy, Davao del Sur ENVIRONMENTAL IMPACT STATEMENT (EIS)

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PREPARATION RESPONSE RECOVERY Posting of safety reminders on workstations Provision of safety features, such as adequate lighting, guide rails, and safety signage

Table 6-6: Roles and Responsibilities in the Emergency Plan

EMERGENCY RESPONSE PERSONNEL ROLES AND RESPONSIBILITIES

Incident Commander Overall in-charge of operations during an event of an emergency Gives direction and orders to the response teams in managing the emergency

Safety Officer Supervises the daily safety performance of operations and maintenance procedures, including emergency response procedures

Liaison Officer Secures the necessary permits and training certification for the personnel

Public Information Officer Performs communication duties on behalf of SMFI to the media, government officials, and the local population Issues relevant warnings and advisories to concerned authorities

Operations Team Performs the actual response, rescue, and retrieval of personnel and equipment during an event of an emergency

Planning/Intelligence Team Devices programs and policies for prescribed response procedures Informs the operations team regarding the nature and type of response procedure for the Operations Team Identifies potential hazards and performs recommendations to authorities

Logistics Team Provides the necessary supplies and equipment for the Operations Team Provides additional support/assistance to the Operations Team

Finance and Administration Team Provides the assessment of expenses and allocates the necessary financial resources for the other Teams Performs the disbursement of claims and compensation for affected personnel, property, and the community

Safety and Health Program

SMFI gives priority on the safety of its employees and their working environment. It developed this program for accident and injury prevention through the implementation of plant rules and guidelines that shall involve management, supervisors, and employees in identifying and eliminating hazards that may develop during work process.

Leadership and Administration

The management will spearhead in the formation of a safety committee, develop a system for identifying/correcting hazards, prepare for foreseeable emergencies, provide appropriate trainings, and establish a disciplinary policy to ensure strict compliance.

• Company Safety Policy – It is basic policy that no task is so important that an employee must take a risk of injury/illness or violate a safety rule. Active involvement in safety practices is then encouraged to make the area a safe place to work.

SAN MIGUEL FOODS, INC. Section 6 PROPOSED SMFI HAGONOY POULTRY FARM COMPLEXT PROJECT ENVIRONMENTAL MANAGEMENT PLAN Barangay Hagonoy Crossing, Hagonoy, Davao del Sur ENVIRONMENTAL IMPACT STATEMENT (EIS)

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It is the daily duty of every employee to be cautious of unsafe conditions. In addition to this, supervisors or accountable managers are responsible in overseeing the actions of employees and to take prompt action in eliminating unsafe practices and hazards in the workplace.

Accident/Incident Investigation Reporting

It is very advantageous for every employee to be prepared for any emergency to prevent further injury, property damage, and loss of limb or even life. An emergency preparedness plan must then be prepared and strictly implemented.

6.4.4.1 Accident/Incident Investigation Reporting

Prevention of accidents by eliminating potential threats/hazards and anticipating other probable causes is an effective way of creating a safe and healthy environment.

• Emergency Response Program – The emergency response program shall be implemented by an emergency response team composed of equipped and trained personnel who will be tasked to handle and manage the program, assist other employees to safety, and to prevent any damage or injury. Training and orientation of concerned team members by government-accredited/certified training institute/service provider will be accorded to prepare them in responding appropriately in any emergency they may encounter.

• Personal Protective Equipment (PPE) – This refers to a set of safety gear worn by personnel that is designed to provide sufficient safeguard against occupational-related illnesses and to prevent life-threatening injuries. Wearing and usage of PPE (e.g., safety hats, safety shoes, gloves, dust mask, ear plugs) will be mandatory for both personnel and visitors entering the Project premises.

6.4.4.2 Incident Response Procedure

Any accident, injury, or work-related illness should be reported and investigated on immediately so as to determine the appropriate action to be conducted.

• Recording and Review – It is mandatory that employees are to report any injury or work-related illness to their immediate supervisor regardless of how serious. Minor injuries, such as cuts and scrapes, can be entered on the first-aid only log. More serious injuries are to be reported and recorded properly for future review.

• Incident Investigation – It is imperative that an incident scene should not be disturbed except to aid in rescue or make the scene from further incidence. In case of an incident resulting in death or serious injuries, a preliminary investigation will be conducted by the immediate supervisor of the injured person(s), a person designated by management, an employee representative of the safety committee, and any other person whose expertise would help the investigation. The investigating team will obtain written statements from witness, photograph the incident scene and machines/equipment involved. The said team will also document, as soon as possible after the incident, the condition of equipment and anything that may be relevant in the work area. A written “Incident Investigation Report” is necessary. The report should include a sequence of events leading up to the incident, conclusions derived from the incident and any recommendation to prevent a similar incident in the future.

• Damage Control – Damage cost because of accident, in reality, is unquantifiable, especially when damage to life and limb is involved. Cost of properties, structure, and equipment

SAN MIGUEL FOODS, INC. Section 6 PROPOSED SMFI HAGONOY POULTRY FARM COMPLEXT PROJECT ENVIRONMENTAL MANAGEMENT PLAN Barangay Hagonoy Crossing, Hagonoy, Davao del Sur ENVIRONMENTAL IMPACT STATEMENT (EIS)

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including its effect on existing productivity is quantifiable. Any employee may be subject to on-the-spot termination when a safety violation places the employee or co-workers at risk of permanent disability or death.

Business Continuity Plan

The purpose of this Business Continuity Plan (BCP) is to define the processes and approach used by SMFI to preserve business functionality in the event of a significant disruption to normal operation caused by factors beyond our control (e.g., natural disasters, man-made events, tight supply situations, product contaminations, etc.), and to restore services to the widest extent possible in a minimum time frame. All SMFI operations sites are expected to implement preventive measures whenever possible to minimize operational disruptions and to recover as rapidly as possible when an incident occurs.

Equally important with employing disaster preparedness measures is the sustenance of a strong relationship with the neighboring communities which can be achieved thru the conduct of timely, essential, and genuine Corporate Social Responsibility activities and by involving them on emergency response and other safety related trainings. The community can aid in securing the facility and clearing the road network during disasters.

• The general objective of this plan is to sustain critical operations and to effectively:

• Provide continuous supply of products to all customers;

• Maintain plant integrity or capability to receive, store and deliver products to customers; and

• Minimize disruption to supply chain.

6.5 ABANDONMENT/DECOMMISSIONING/REHABILITATION POLICY AND GENERIC GUIDELINES

SMFI will allocate sufficient time and available resources if the decommissioning, abandonment, and/or rehabilitation of the Project will be necessary.

Depending on the nature and reasons for abandonment, some facilities may not be necessarily demolished or removed from the site, since some of these can be useful for other applications. Otherwise, dismantling, removal, and transportation of the structures, equipment, and machineries from the existing site will be conducted to minimize possible or further threats to the surrounding environment.

Other activities that will be done during this Phase are:

• Compensation to all affected personnel in accordance with the Labor Code of the Philippines;

• Securing of necessary government clearances related to the abandonment of the existing Project (including request for the relief of ECC conditions and commitment);

• Removal of solid, liquid, and hazardous wastes within the site through DENR-certified waste transporter/treater; and

• Clean-up and possible remediation of the site, if future evaluations and testing suggest that such activity is applicable.

SAN MIGUEL FOODS, INC. Section 6 PROPOSED SMFI HAGONOY POULTRY FARM COMPLEXT PROJECT ENVIRONMENTAL MANAGEMENT PLAN Barangay Hagonoy Crossing, Hagonoy, Davao del Sur ENVIRONMENTAL IMPACT STATEMENT (EIS)

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6.6 SELF-MONITORING PLAN / ENVIRONMENTAL MONITORING PLAN

The Environmental Monitoring Plan (EMoP) presents a set of critical environmental parameters that will allow SMFI to ensure environmental compliance and sustainability of the project operations. The EMoP allows monitoring, verification, and performance of the necessary corrective measures towards the mitigation of the identified environmental impacts. Information obtained during the EMoP implementation can be used in examining the short and long-term effects of the proposed Project’s various environmental aspects, from which future strategies on environmental enhancement measures can be formulated.

Table 6-7 presents the proposed EMoP that will be implemented by the Proponent during the different phases of the proposed Project’s development. Shown in the matrix are the concerns, parameters to be monitored, as well as the corresponding sampling and measurement plan (method, frequency, location), lead person, annual estimated cost, and environmental quality performance level (EQPL) range (i.e., Alert, Action, Limit).

SAN MIGUEL FOODS, INC. Section 6 PROPOSED SMFI HAGONOY POULTRY FARM COMPLEXT PROJECT ENVIRONMENTAL MANAGEMENT PLAN Barangay Hagonoy Crossing, Hagonoy, Davao del Sur ENVIRONMENTAL IMPACT STATEMENT (EIS)

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Table 6-7: Proposed Environmental Monitoring Plan (EMoP) KEY

ENVIRONMENTAL ASPECTS PER

PROJECT PHASE

POTENTIAL IMPACTS PER

ENVIRONMENTAL SECTOR

PARAMETERS TO BE MONITORED

SAMPLING & MEASUREMENT PLAN LEAD PERSON

ANNUAL ESTIMATED

COST

EQPL MANAGEMENT SCHEME

Method Frequency Location EQPL Range Management Measures

Alert Action Limit Alert Action Limit

PRE-CONSTRUCTION/CONSTRUCTION PHASES

Local Sourcing of labor

People: Employment opportunities

No. of employees from Brgy. Hagonoy Crossing

Record no. of employees from Brgy. Hagonoy Crossing

Pre- construction

Project Admin Office

SMFI Minimal N/A N/A N/A N/A N/A N/A

Site Development (e.g., land clearing, cut and fill activities, land grading)

Land: Solid waste generation

Volume and type of waste generated

Weighing/logbook recording

Daily/Weekly Waste management facility

SMFI Part of construction costs

50% of maximum storage capacity

80% of maximum storage capacity

Maximum storage capacity

Prepare waste disposal by 3rd party.

Contact 3rd party for waste disposal.

Disposal of waste by 3rd party.

Water: Impact on groundwater quality

BOD Refer to EMB MC 2016-18, 2021-19

Quarterly Groundwater source

SMFI PHP 10,000 per parameter

15 mg/L 18 mg/L 20 mg/L Investigate, identify non-point sources.

Investigate, identify non-point sources.

Investigate, identify non-point sources; Repair damages/defects; repeat analysis until resolved.

TSS 60 mg/L 65 mg/L 70 mg/L

Fecal Coliform 100 MPN/100mL

150 MPN/100mL

200 MPN/100mL

Ammonia 0.015 mg/L 0.020 mg/L 0.025 mg/L

Phosphate 0.015 mg/L 0.020 mg/L 0.025 mg/L

Total Organochlorine Pesticides

Refer to EMB MC 2016-18, 2021-19

Annually PHP 20,000 30 µg/L 40 µg/L 50 µg/L Investigate, identify non-point sources.

Investigate, identify non-point sources.

Investigate, identify non-point sources; Repair damages/defects; repeat analysis until resolved.

People: Occupational health and safety

No. of work-related illnesses/injuries; No. of safety man-hours

Logbook/database registration

Daily Project Admin Office

SMFI Minimal 1 non-lost time accident

Multiple non-lost time accident

1 lost-time accident

Investigate, Do necessary actions. Re-training of staff regarding health and safety guidelines.

Investigate, Do necessary actions. Review and reinforce safety guidelines. Re-training of staff regarding health and safety guidelines.

Investigate, Do necessary actions. Review and reinforce safety guidelines. Re-training of staff regarding health and safety guidelines.

Use of heavy equipment

Land: Hazardous waste generation

Volume and type of waste generated

Weighing/logbook recording

Weekly Waste management facility

SMFI Part of operation costs

50% of maximum storage capacity

80% of maximum storage capacity

Maximum storage capacity

Storage of hazardous waste, as stipulated in HW ID. Prepare HW for treatment/ disposal by 3rd party (Refer to DAO 2013-22).

Storage of hazardous waste, as stipulated in HW ID. Prepare HW for treatment/ disposal by 3rd party (Refer to DAO 2013-22).

Treatment/disposal of hazardous waste by 3rd party.

Air: Impact on ambient air quality

TSP, SOX, NOx, H2S Clean Air Act approved sampling and analysis methods

Annually Project site vicinity

SMFI PCO

PHP 20,000 per station per event

TSP, SOx, NOx, H2S: > 80% of ambient air quality standard

TSP, SOx, NOx, H2S: > 90% of ambient air quality standard

TSP, SOx, NOx, H2S: > 100% of ambient air quality standard

Conduct investigation on the possible causes of elevated concentration.

Conduct investigation on the possible causes of elevated concentration. Retesting to verify the concentration.

If exceedance persists, construction activity will be temporarily stopped until air quality has improved.

Air: Impact on ambient noise levels

Noise Clean Air Act approved sampling and analysis methods

As needed Project site vicinity

SMFI PCO

PHP 20,000 per station per event

65 dB 70dB 75 dB Continuous maintenance of heavy equipment.

Continuous maintenance of heavy equipment; Investigate condition of equipment.

Investigate condition of equipment; Repair damages/defects; Repeat analysis until resolved.

OPERATIONAL PHASE

GP Breeder Farm with Hatchery Operations

Land: Solid waste generation (spent litter, manure,

Volume and type of waste generated

Weighing/logbook recording

Daily/Weekly Waste management facility

SMFI PCO

SAN MIGUEL FOODS, INC. Section 6 PROPOSED SMFI HAGONOY POULTRY FARM COMPLEXT PROJECT ENVIRONMENTAL MANAGEMENT PLAN Barangay Hagonoy Crossing, Hagonoy, Davao del Sur ENVIRONMENTAL IMPACT STATEMENT (EIS)

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dead birds, domestic solid wastes)

Water: Impact on surface water quality

BOD Refer to EMB MC 2016-18, 2021-19

Quarterly Effluent outfall SMFI PCO

PHP 10,000 per parameter

40 mg/L 45 mg/L 50 mg/L Investigate, identify non-point sources.

Investigate, identify non-point sources.

Investigate, identify non-point sources; Repair damages/defects; repeat analysis until resolved.

TSS 90 mg/L 95 mg/L 100 mg/L

Fecal Coliform 300 MPN/100mL

350 MPN/100mL

400 MPN/100mL

Ammonia 2 mg/L 3 mg/L 4 mg/L

Phosphate 2 mg/L 3 mg/L 4 mg/L

Oil and Grease

People: Potential negative public perception

No. of valid complaints

Consultation with local officials and residents

Upon official request / summon of local barangay office

Barangay Hagonoy Crossing

SMFI Minimal 1 minor complaint, such as nuisance complaints (e.g., odor)

Multiple minor complaints, such as nuisance complaints

1 major complaint (incidents causing loss of life, damage to private property, adverse effects on health)

Investigate, address issues accordingly.

Investigate, address issues accordingly. Review and reinforce OSHS. Re-training of staff regarding health and safety guidelines.

Investigate, address issues accordingly. Review and reinforce OSHS. Re-training of staff on OSHS. Increase community IEC on measures taken to solve major complaints. Get feedback from community on acceptability/adequacy of actions taken.

DECOMMISSIONING/ABANDONMENT PHASE

Pull-out of equipment

Land: Generation of demolition spoils and solid wastes

Volume and type of waste generated

Weighing/logbook recording

Daily/Weekly Project site SMFI To be determined

N/A N/A N/A N/A N/A N/A

People: Potential negative public perception

No. of valid complaints

Consultation with local officials and residents

Upon official request / summon of local barangay office

Barangay Hagonoy Crossing

SMFI Minimal 1 minor complaint, such as nuisance complaints (e.g., odor)

Multiple minor complaints, such as nuisance complaints

1 major complaint (incidents causing loss of life, damage to private property, adverse effects on health)

Investigate, address issues accordingly.

Investigate, address issues accordingly. Review and reinforce OSHS. Re-training of staff regarding OSHS.

Investigate, address issues accordingly. Review and reinforce OSHS. Re-training of staff on HS guidelines. Increase community IEC on measures taken to solve major complaints. Get feedback from community on acceptability/adequacy of actions taken.

NOTES: EQPL = Environmental Quality Performance Level Alert or Red Flag: early warning Action Level: point where management measures must be employed so as not to reach the regulated threshold or limit level, or to reduce deterioration of affected environmental component to pre-impact or optimum environmental quality Limit Level: regulated threshold of pollutant (standard that must not be exceeded); point where emergency response measures must be employed to reduce pollutants to lower than standard limit.

SAN MIGUEL FOODS, INC. Section 6 PROPOSED SMFI HAGONOY POULTRY FARM COMPLEX PROJECT ENVIRONMENTAL MANAGEMENT PLAN Barangay Hagonoy Crossing, Hagonoy, Davao del Sur ENVIRONMENTAL IMPACT STATEMENT (EIS)

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6.7 INSTITUTIONAL PLAN FOR EMP IMPLEMENTATION

The institutional organization for the proposed SMFI Hagonoy Poultry Farm Complex Project is shown in Figure 6-5. The organization is formed to achieve the following:

• Economical and safety operations and maintenance of the proposed Project components;

• Implementation of the company policies;

• Environmental compliance and sustainability; and

• Promotion and enhancement of the social acceptability of the proposed project.

The institutional organization will involve SMFI’s top-level management, who is responsible for providing the corporate direction and policies of the company. The policies shall then be disseminated to the department heads and managers for implementation of the company personnel, including those who will be working on the operations of the proposed project.

SMFI will also establish a partnership with relevant government agencies, various stakeholders, and local host communities in relation to the project. This partnership is necessary to maintain a transparent and positive relationship for the proposed project and its stakeholders, as well as to ensure that the environmental protection and enhancement measures are complied with. The key stakeholders of the proposed project will be identified as the following:

• Municipality of Hagonoy;

• Barangay Hagonoy Crossing;

• Residents and community organizations that will be affected by the proposed project;

• Various industry organizations;

• Local peace-and-order councils (i.e., PNP, Barangay Police); and

• Other concerned non-government organizations.

SMFI commits to:

• Comply with the commitments and conditions that will be stipulated in the EIS, ECC, and other related environmental laws;

• Foster mutually beneficial partnership and cooperation with the host community;

• Promote sustainable use and responsible development of resources by adopting appropriate technologies;

• Develop livelihood programs and upgrade skills of host community to contribute and enhance the quality of life; and

• Develop training programs for its employees to ensure that they will be continually prepared for the tasks assigned to them.

SAN MIGUEL FOODS, INC. Section 6 PROPOSED SMFI HAGONOY POULTRY FARM COMPLEX PROJECT ENVIRONMENTAL MANAGEMENT PLAN Barangay Hagonoy Crossing, Hagonoy, Davao del Sur ENVIRONMENTAL IMPACT STATEMENT (EIS)

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• Develop and implement a grievance redress mechanism to be handled by an environmental, health, and safety officer.

Figure 6-5: Organizational Chart for the Institutional Plan

FIGURE NO.:

6-5 FIGURE TITLE:

Organizational Chart for the Institutional Plan PROJECT PROPONENT:

PROJECT TITLE & LOCATION:

PROPOSED SMFI HAGONOY POULTRY FARM COMPLEX PROJECT

Brgy. Hagonoy Crossing, Hagonoy, Davao del Sur

REPORT PREPARER:

SMFI

Board of Directors

Operations Manager

Safety Officer Pollution Control Officer

Operations Personnel

SAN MIGUEL FOODS, INC. Section 7 PROPOSED SMFI HAGONOY POULTRY FARM COMPLEX PROJECT REFERENCES Barangay Hagonoy Crossing, Hagonoy, Davao del Sur ENVIRONMENTAL IMPACT STATEMENT (EIS)

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7.0 REFERENCES

Municipality of Hagonoy Crossing Website Official Website. https://hagonoy.gov.ph/

Department of Environment and Natural Resources. (2016). Water Quality Guidelines and General Effluent Standards of 2016. DENR Administrative Order No. 2016-08.

Department of Environment and Natural Resources – Environmental Management Bureau (DENR-EMB) Website, http://www.emb.gov.ph

Department of Environment and Natural Resources – Biodiversity Management Bureau (DENR-BMB). (2017): Terrestrial Ecosystems Biodiversity Assessment and Monitoring Manual.

Department of Health. (2017). Philippine National Standards for Drinking Water (PNSDW) of 2017. DOH Administrative Order No. 2017-0010.

Philippine Atmospheric, Geophysical, and Astronomical Services Administration (PAGASA) Official Website, https://bagong.pagasa.dost.gov.ph/

Philippine Statistics Authority (PSA) Website, https://psa.gov.ph/

SAN MIGUEL FOODS, INC. Section 8 PROPOSED SMFI HAGONOY POULTRY FARM COMPLEX PROJECT ANNEXES Barangay Hagonoy Crossing, Hagonoy, Davao del Sur ENVIRONMENTAL IMPACT STATEMENT (EIS)

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8.0 ANNEXES

8.1 SCOPING CHECKLIST

8.2 SEC REGISTRATION OF THE PROPONENT

8.3 SWORN ACCOUNTABILITY STATEMENT OF PROPONENT

8.4 SWORN ACCOUNTABILITY STATEMENT OF KEY EIS CONSULTANTS

8.5 PROOF OF PUBLIC PARTICIPATION

8.6 BASELINE STUDY SUPPORT INFORMATION

8.7 IMPACT ASSESSMENT AND EMP SUPPORT INFORMATION

8.8 PROOF OF AUTHORITY OVER THE PROJECT SITE

8.9 PROOF OF LAND USE COMPATIBILITY

8.10 SITE DEVELOPMENT PLAN

8.11 GEOTAGGED PHOTOS

8.12 OTHER DOCUMENTS

GeoRisk Philippines’ Hazards Assessment Report

Biosecurity/New Normal Protocols

Fly Protocols

Onsite Handling, Treatment, and Disposal Procedures for Used Vaccine Vials and Sharps