Compactin Production Studies Using Penicillium brevicompactum Under Solid-State Fermentation Conditions
Current developments in solid-state fermentation
Organosolvent pretreatment and enzymatic hydrolysis of rice straw for the production of bioethanol
Improvement on Citric Acid Production in Solid-state Fermentation by Aspergillus niger LPB BC Mutant Using Citric Pulp
A comparative evaluation of antioxidant and antidiabetic potential of peel from young and matured potato