Livestock Sustainability
Milking It - How Do We Continue to Improve Dairy Industry Sustainability?
Maintaining and Improving Beef Sustainability Throughout the Food Chain - Where, Why and How?
Telling Our Story – A Sustainable Beef Industry
Lies, Damned Lies and Statistics…Exposing the Myths About Beef Sustainability
Debunking the Ag Myths
Myth-Busting Perceptions About Livestock Sustainability
Improving Dairy and Beef Sustainability
The U.S. Beef Industry’s Environmental Impact
Animal Feed vs. Human Food: Challenges and Opportunities in Sustaining Animal Agriculture
Unravelling the evolution of autumn colours: an interdisciplinary approach
Beef Environmental Myths
Modelling the Risks Associated with the Increased Importation of Fresh Produce from Emerging Supply Sources Outside the EU to the UK
Dairy Nutrition and Sustainability (English version)
Are Hyper-Intensive, Mega Farms More Efficient? Yes.
Should we Reject Animal Source Foods to Save the Planet? A Review of the Sustainability of Global Livestock Production