Scheme & Syllabus of Batch 2019 - Punjab Technical University
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BACHELOR OF BUSINESSADMINISTRATION
SYLLABUSAND
E,XAMINATION SCHEME2020- 2023
BBA I AND II SEMESTER:2020-2021BBA III AND MEMESTER:2021-2022BBA V AND VI SEMESTER:2022-2023 \N/
1
B.B.A. : Three-Year (6-Semester) CBCSProgramme
Basic Structure: Distribution o.f CoursesI Ability-Enhancement Compulsory
Course (AECC).2 Papers of 2 Credit Hrs. each (Total Credit Hrs.
2X2),04
2 Skill-Enhancement ElectiveCourse (SEC)
7 Bapers of 4 Credit Hrs. each (Total Credit Hrs.7X4')
(3 Lectures and L Tutorial)
28
J Core Course 18 Papers of 4 Credit Hrs. each (Total Credit Hrs18X4)
(3 Lectures and 1 Tutorial)
72
4 Discipline Specific Elective (DSE) 4 Papers of 4 Credit Hrs. each (Total Credit Hrs.4X4)
(3 Lectures and 1 Tutorial)
16
5 Generic Elective (GE) 4 Papers of 4 Credit Hrs. each (Total Credit Hrs.4X4)
(3 Lectures and 1 Tutorial)
t6
6 Open Elective (OE) 2 Papers of 4 Credit Hrs. each (Total Credit Hrs.2X4)
(3 Lectures and I Tutorial)
08
Total Credit Hrs t44
BBA PROGRAM- PROGRAM OUTCOMES
YJrg,w%-^,N. \^\
No. Program Outcomes
POt Upon completion of the BBA program, the individual must demonstrate maturity,professionalism and team workine skills.
PO2 Upon completion of the BBA program the students will have general idea ofoperations in business.
PO3 Upon completion of the BBA program, the individual will have specialized skills todeal with area specific issues of concem.
P04 Upon completion of the BBA program, the individual will be able to applytechnological knowhow for business advancements.
PO5 Upon completion of the BBA program, the individual will be capable of analyzing,investigating and solving critical business issues.
R-.\Y
19 {t/
SEMESTER IS. No Course
codeCourseType
Course Name L+T+P Credit TotalMarks
L T P L+T+P(IIrs)
I 101 AECC EnvironmentalScience
2 0 0 2+0+0 2 50
2 t02 CCE Fundamentals ofManagement
aJ 1 0 3+1+0 4 100
J 103 CCE OrganisationalBehaviour
J 1 0 3+1+0 4 100
4 104 CCE Statistics forBusinessDecisions
J 1 0 3+1+0 4 100
105 GE Generic Elective L J 1 0 3+1+0 4 100
106 SEC PersonalityDevelopment &CommunicationSkills
3 1 0 3+1+0 4 100
TOTAL 22 550
S. No Course code
CourseType
Course Name L+T+P Credit TotalMarks
L T P L+T+P(Hrs) .
1 201 AECC English 2 0 0 2+0+0 2 50
l 202 CC ManagerialEconomics
aJ 1 0 3+1+0 4 100
203 CC FinancialAccounting
3 I 0 3+1+0 4 100
-+ 204 CC Company Law J I 0 3+1+0 4 100
') 205 GE Generic Elective II J 1 0 3+1+0 4 100
706 SEC IT Tools forBusiness
J 1 0 3+1+0 4 100
TOTAL 22 550
x ,3 ( ci.1J
SEMESTER II
'>^,ffi,p-NWth' uffi%,P-N\
', fr/ t\
N"4 x-1r'' \2--*{!
SEMESTER IIIL+T+P Credit Total
MarksS. No Coursecode
CourseType
Course Name
L T P L+T+P(IIrs)
1 301 CC Macro Economics 3 I 0 3+1+0 4 100
2
;J
302 CC MarketingManagement
3 1 0 3+1+0 4 100
303 CC Cost AccountingaJ 1 0 3+1+0 4 100
4 304 CC BusinessEnvironment
J 1 0 3+1+0 4 100
5 30s CE Generic Elective trII J 1 0 3+1+0 4 100
6 306 SEC E-Commerce J 1 0 3+1+0 4 100
24 600TOTAL
SEMESTER IV
S.
NoCourse code
CourseType
Course Name L+T+P Credit TotalMarks
L T P L+T+P(Hrs)
i 401 CC Business Research J 1 0 3+1+0 4 100
2 402 CC Human ResourceManagement
J 1 0 3+1+0 4 100
3 403 CC FinancialManagement
J 1 0 3+1+0 4 100
4 404 CC Banking Law &Practice
J 1 0 3+1+0 4 100
5 40s GE Generic Elective -IV J 1 0 3+1+0 4 100
J 1 0 3+1+0 4 1006 406 SEC Statistical Software
Package
24 600
\\TOTAL
\,)
a./*'r/ n'/
\-/*Jp* a*6
,-bI!-\
-\
SEMESTER V
Cou,
students are required to select any one Specialization out ofthree specialization areas:
(A) Marketing Management
(B) Financial Management
C) Human Resouru Ma nt
L+T+PCredit
TotalMarksS.
NoCourse code
CourseType
Course Name'
L T PL+T+P(Hrs)
J 1 03+1+0 4 100
1 501 CCQuantitative'f echntques
for Management
J 1 03+1+0 4 100
2 s02 CCBusiness Legislatton lor
Management
J 1 0
3+1+04
100
3
BBA-FM.s03
DSCInvestment AnalYsis &Portfolio Management
1 0
3+1+04
100BBA-MM-503
DSC Consumer BehaviouraJ
1 0
3+1+04
100BBA-HRM-
503
DSCHRD: SYstems fi,
StrategiesJ
J
J
1 0
3+1+04
100
I
BBA-FM-504
DSCBusiness AnalYsis &
Valuation
1 0
3+1+04
100BBA-MM-504
DSCAdvertising & Brand
Management
1 0
3+1+04
100I BBA-
HRM-504
DSCManagement of
Industrial Relations1J
J
0
1 0
3+1+04
100
5
6
1
BBA-DSE,-
505
DSEDiscipline SPecific
Elective*
0 4 0+0+4 4100
BBA-506
SECSummer Training Pqolect
& Viva
0 4 0+0+4 4100
BBA-507
SECResearch Project RePort
& Viva0
28 700
\w)
TOTAL
*#-rlr>ln- )
S(6;
o t^/r7
0?
phJ.E--6rffi ruw& \$-gr-'y
I
SEMESTER VI
Students are required to select any one Specialization out ofthree specialization areas:
(A) Marketing Management
(B) Financial Management
(C) Human Resource Management
-------;-<'
.1. , irk' lv
S.
NoPapercode
CourseType
Course Name L+T+P Credit TotalMarks
L T P L+T+P(Hrs)
1 601 CC Business PolicY &Stratesv
J I 0 3+1+0 4 100
3 I 0 3+1+0 4 1002 602 CC Financial Institutions &
Markets
J I 0
3+1+0
4 100
J
BBA-FM.603
DSCProject Appraisal &
Analysis
BBA-MM-603
DSC Marketing of Services
J 1 0 3+1+0 4 100
BBA-HRM-
603
DSCPerformance &CompensationManagement
3 1 0 3+1+0 4 100
l
I
BBA-FM-601
DSCInvestment Banking &
Financial ServicesJ 1 o I 3+l+o 4 100
BBA-MM-604
DSC Retail Management
J 1 0 3+1+0 4 100
BBA-HRM-
604DSC
Talent & KnowlgdgeManagement
J I 0 3+1+0 4 100
BBA-DSE-605
DSEDiscipline Specific
Elective*3 1 0 3+1+0
4100
6
BBA-606
SEC Comprehensive Viva 4 0+0+4 4
100
TOTAL 24 600
s
\ ro; {\)GRAND TOTAL
(All Six Sp"teqtq!) 550 600 600 700 600\ \Nso
sfQtu APN
S. No GENERICELECTIVE
COURSE SEMESTER
I YearI
,;-)
BBA GE.O1 Ethics & CorPorate Social
ResoonsibilitY
BBA GE, -02 Ett*p"""e"*htp And Small
Business Management
-BBA GE.O3 Development of ManagementThoughtilo cluction & Op erations
ManagementII Year
4
-=5
Z
BBA GE -04
BBA GE -05 Income Tax Law And Practices
BBA GE -06 Fa gement lnformati on SYstem
7 BBA GE -07 Foreign Language- l'rencn r
GENERIC ELECTIVES
@ne year distributed in two semesters
DTSCIPLINE SPECIFIC flEqrlvE!
* Choose any two subjects in one year distribu
CC: CORE COURSEAECC: ABILITY ENHANCEMENT COURSE
GE: GENRIC ELECTIVESEC: SKILL ENHANCEMENT COURSE
DSC: DISCIPLINE SPECIFIC CQURSE
DSE: DISCIPLINE SPECIFIC ELECTIVE
\$1.1
3.4.5.6. V dr/v/u
S.NO. DS ELECTIVES COURSE SEMESTER
V SEMESTERI BBA DSE 505-01 Management Accounttng
Distribution & SuPPIY Chain
Management V SEMESTER2
J
BBA DSE 505-02
BBA DSE, 505.03
Counseling & Negotiation Skills For
Managers V SEMESTER
V SEMESTER4 BBA DSE 505-04 Global Business Environment
VT SEMESTER1 BBA DSE 605.01 International Finance
VI SEMESTER2 BBA DSE 605-02 International Marketing
VI SEMESTERJ BBA DSE 605-03 Industrial Law
VI SEMESTER4 BBA DSE,605-04
Transnational And Cross Cultural
Marketing
ted in two semesters
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IMPORTANT NOTES
1. personality development (course 88A-106) activities will be assessed jointly by one
internalandoneexternalexamineratthetimeoflsemesterexamination.
2. Summer Training Project Report will be based on the in-house training of the Students in
IV semester (MayJuly) for a minimum period of six weeks'
3. The students will have to submit their Summer Training Project Report at least seven
days before the commencement of their v Semester examination' one copy of such report
will be submitted by them in the office of the coordinator' B'B'A' Program/ Institute/
College for evaluation'
4. Evaluation of the papers B84-506, and 884-606 would be conducted jointly by one
internal and one extemal examiner'
5. The summer training Report (8BA-506) shall be prepared by student himself' The
summer training report shall be examined by one extemal and one internal examiner' They
will be invited to conduct the viva-voce examination based on Summer Project Report'
6. The Research Project Report of BBA V Semester will prepared by the student under the
guidance of faculty members. The project report should be prbpared by student"The report
shall be examined by one extemal and one internal examiner' They will be invited to
conducttheViva-VoceexaminationbasedonSummerProjectReport.
7. lnstitute/ College reserves the right not to offer those options / electives / courses to the
studentsofBBAforwhichadequateteachingfacilitiesdonotexistintheinstitution'The
decisionoftheCo-coordinator/Principalwillbefinalinthismatter.
SCIIEME OF ASSESSMENT
The BBA program is based on continuous internal assessment as well aS end semester
extemal examination. The scheme of internal assessment is as follows:
MARKS OF SESSIONALS
Mid Semester examination during the ,semester will be
department and the sessional marks of internal assessment
concerned. The sessional marks shall be based on:
conducted bY the examination
will be finalized bY the teacher
Presentation/
assigned bY
(a) Marks obtained in Mid -Semester Examinations will be of 10 Marks'
(b) other components will include student's assessment on the basis of class
GroupDiscussiorr/SeminarPresentatiorr/anyotherprojectsasandwhen
subject teachers and specific activity coordinators as per the
8
Component
requirement'
J ^g- Lt, fu,@-^/\l r'
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(c) All above activities to be distributed in different semesters and shall contribute 10 marks
in each semester to make Internal Assessment Component of 40 Marks.
(d) Candidate is required to secure a minimum of A}%omarks in individual course in order to
pass the internal assessment. The students must be very punctual and attentive to tests as
there is no provision for make-up test on any ground.
MINIMUM PASS MARKS
In order to pass the semester, an examinee shall have to secure minimum 40% marks in
individual papers. She/he will also be required to obtain a minimum 40% marks in sessional,
separately. Besides securing 40% marks in each paper in both external and internal
examinations, the candidate will have to secure a minimum of 50% marks in aggregate.
DTVISION IN EXAMINATION
A candidate having secured 60olo marks or above will be awarded first division, candidates
securing 50o/obtiless than 60% marks in aggregate will be placed in second division. There
will be no third division in the programme.
SCIIEME OF PROMOTION TO NEXT SEMESTER
The student failed in more than two papers / courses in a semester (either in internal or
external) will not be promoted in the next semester. Thus, in order to get promotion to the
next semester, candidates will have to clear at least 4 papers /courses in first to fourth &
sixth semesters and 5 papers/courses in fifth semester.
The Back paper of students failing in I and III Semester will be conducted along with their
III and V semester examinations respectively. Similarly, those failing in II and IV semester
will get chance to clear their back paper along with their IV and VI semester exAminations
respectively. However, students failing i4 their final year i.e. V and VI semester will have to
wait for the next concerning semester to clear their back paper.
The students having semester back will give their papers with their next concerning
semester examination. There is no provision of special back /semester back after semester
examinations.
An examinee who has failed in intemal examination shall be required to register himArer
fresh for doing the sessional work in the next concerning semester in the paper/course. He
will also be required to submit his examination form for intemal assessment'
w{>
ln case a candidate fails in any internal / end semester examination (either in one paper or in
all), he will be allowed two more attempts to clear that course'
However, if a candidate fails to pass in semester examination even after the two additional
10
BBA I SEMESTERENVIRONMENTAL SCIENCE
PAPER CODE: BBA -101(AECC)
Max. Marks: 50
Min. Marks:25External : -Internal : 50
Credits: 02
Course Outcomes
CO1. Memorizing the concepts related to the ecological biodiversity of our planet.
CO2. Interpreting important processes associated with the evolution of life on earth.
co3. Applying the concepts related to ecology for sustainable life on earth.
CO4. Analyzing the importance of wildlife protection and its role in preserving the food chain.
CO5. Evaluating the methods of prevention and safety from pollutants.
CO6. Formulating the plan for environmental disaster management.
Learning Outcomes
To understand the variable eco-bio diversity of our planet.
To understarld the different important processes' associated with the evolution and
sustainability of life on earth.
To learn the importance of wildlife protection and
To learn and understand the different aspects
prevention and safety measures against them.
To learn the basic concepts and importance ofmanagement.
a
a
a
o
it's significance for our food chain.
related to pollution and pollutants, their
disaster, it's forms and types and disaster
UNIT _I
Study of Environment and EcologY
(a) Definition and importance.
(b) Public participation and public awareness.
(c) Ecology - Introduction
(d) Ecosystem - concept, components, structure
UNIT -IIINatural Resources,
and function, energy flow, food, chain,
?**u,o
food web
Ecological pyramids and types.
UNIT - IIStudy of Environment Pollution and Population
(a) Air, water, noise, heat and nuclear pollution - definition, causes, effect prevention ofpollution.(b) Population growth, disparities between countries.
(c) Population explosion, family welfare program me.
(d) Environment and human health.
(e) Cleanliness and disposal of domestic waste'
-
ry
(a)
(b)
(c)
(d)
(e)
Water resources
Forest resources
Land resources
Food resources
Energy resources
UNIT -IVBio-diversitY and its Protection
(a) Introduction-genetic,speciesandecosystemdiversity'
(b) value of bio-diversity- consumable use: productive use, social, Moral and Aesthetic
nation of mega bio-diversity center, bio-diversity at national and localvalues.
(c) lndia as a
levels.
(d) Threits to bio-diversitY -
conflicts.
Loss of habitat, foaching of wildlife, man and wildlife
UNIT -VDisaster Management and Environmental Laws
(a)Disastermanagement_flood,earthquake,cyclonesandlandslides.(b) Conservation of laws for air and water pollution'
(c) Wildlife conservation laws'
i6l Role of information technology in protecting environment and health'
Readings:
oAnubhaKaushik,C'P.(201s).EnvironmentalScienceAndEngineering(6theditioned.). New Age Intemational (P) Ltd'
.Chauhan,B.S.(2008).Enyironmentalstudies.FirewallMedia.o Keller, B. a. (2011). Environmental Science: Earth as a Living Planet (8th Edition ed')'
WileY lndia.
. Sharma, D. J. (2009). Environmental studies (3rd Edition ed')' University science
, Press.
l,g'gf Srltar*:o^-
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12
Max. Marks: 100
Min. Marks: 40
External : 60
Internal : 40
BBA I SEMESTERFUNDAMENTALS OF MANAGEMENT
PAPER CODE: BBA -102(coRE)
Course Outcomes
CO1:UnderstandtheconceptofManagement'itslevelsandfunctions'
co2: Determine the managerial roles and skills, with speciar attention to managerial responsibility
for effective and efficient achievement of goals'
co3: Understand the planning process, its types and various decision making models'
CO4:Ascertainthenatureoforganizationstructure'anditsdiffefenttypesexplainingSpanof
Control.
Co5: understand directing principles, its components and apply the control methods'
Learning outcomes
The students will understand the process of business management'
The understanding of basic roles, skills and functions of management, with special attention to
managerialresponsibilityforeffectiveandefficientachievementofgoalswillbedeveloped.
3. The students uhderstand the fundamental concepts and principles of management; the basic
roles, skills, and functions of management'
4. Will understand the historical devel0pment, theoretical aspects and practice application of
managerial Process'
UNIT - I: Introduction
Process of management, Management and
Levels of management, Functional areas of
Lskills.
UNIT - II: Planning and Decision Making
Nature of planning, Components of planning, Principles of planning, Importance and Process
of planning, Planning in fast changing environment, Types of planning, Limitations of
planning and Making planning effective. Decision-Making - Nature and Process' Types of
decisions, Decision making models, group decision making
UNIT - III: Organizing
1.
2.
Nature and Significance of management'
administration, Principles of management'
management, Managerial roles and Managerial
hru_
Ru
Nature, Process, Significance, and Principles of organization' organization charts'
Organ\zat\on manual, Formal and Informal organizations'
Unit -IV: Directing and Communication
Concept, Nature' Principles and Techniques of directing' Nature and
communication, Motivation: concept, factors affecting motivation' Leadership
Leadership Styles Supervision: Concept and techniques'
Process of
concePt and
Unit -V: Managerial Control
Nature,Importance,ProcessandTypesofcontrol,Limitationsofconffol,Essentialsof
effective control system' Techniques of managerial control'
Suggested Readings:
. Joseph L' Massie' Essentials of Management' Prentice -
Delhi. 3'd Edition 1979'
.P.C.Tripathi,P.N.Reddy,PrinciplesofManagement,TataMcGraw.HillPublishingCompany
Limited, New Delhi 2016'
o James A'F', R' Edward' Daniel R' Stoner' Freeman' Gilbert' Management' Prentice Hall of
hdia Private Limited' New Delhi sixth edition 2010'
o Prasad LM, Principles and Practice of Management, Sultan Chand & Sons, New Delhi 2015.
o J.S. chandan, Management concepts and Strategies, vikas publishing House private Limited'
Delhi 1997'
. D. Chandra Bose' Principles of Management
Private Limited' New Delhi 2 edition 2012'
Hall of India Private Limited' New
and Administration' Prentice-Hall of lndia
Le \YryE
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14
d
-E
Max. Marks: 100
Min. Marks: 40
External: 60
Internal : 40
ORGANISATIONAL BEHAVIOUR, PAPER CODE: BBA-103
(coRB)
Course Outcomes
co1: Become effective leaders by addressing the human side of enterprise'
co2: Understand individual behavior in orgJnizations, including attitudes, job satisfaction, emotions,
personality, values, perception, decision making' and motivational theories'
co3: understand group behavior in organizations, includingcommunication' leadership' power and
politics, conflict, and negotiations'
co4: understand the organizational system, including organizational structures' culture' human
resources, and change
Learning Outcomes
1. Understand the concepts of organizational behavior and its application in managing people
2. Apply the different approaches to organizational behavior and enhance the human
relationships within the organization'
3. Understand the dynamic of perceptual process
4. Understand the plrsonality determinants of personality and personality traits'
5. Understand the principles of learning process and its application in work life situation'
6. Understanding ine dynamics of learning theory and relevance in work life situation.
T.Understandthelmportanceofgroupsandleadershipstyles8. Understand the meaning of motivation concept and its d;Tramics in work life situations
g. Explain the meaning oiuuriou, motivational theories and its application in organizations
10. Handle conflict and Identifl their bwn conflict handling styles
Credits: 04
of organizational behavior, Nature and Scope of OB' Foundations of
Fields and Models of oB, challenges and opportunities in managing
Hawthorne Studies.
Unit IIntroduction: Emergence
organizational behavior,
organizational behavior,
Unit II
Individual Behavior: personality: Determinants and rheories, perception: Perceptual process,
;;;il Errors, Learning: Components and Theories of learning, Attitude: Types'
Measurements of attitude, Cognitive Dissonance Theory'
Unit IIIGroup Dynamics: Stages of Group Development' Dynamics of
g.ouir, Comparative study of formal and informal organization'
styles, Likert's management systems'
Unit IV
formal and informal work
Leadership: Theori
Management, organizational culture: Nature and Dimensions of organizationalConflictculture;
Unit V
f{^
Concept and theories of Motivation'
#.ry-0*.*^ ,'d rew
-ts
li tI
Organizational Dynamics: Change Management: Resistance to change, Change agent, Process.
Organizational Power and Politics, Stress Management.
Suggested Readings
1. Robbins S.P. (2001). Organizational Behavior,I4lE Pearson Education India.
2. Luthans . (2005). organizational Behavior,l2lE, McGraw Hill.
3. New Strom J.W. and Davis, K.(1986). Human Behavior at work. New York. Mc Graw Hill.
16
I L:€, xr*-
M-ax Marks: 50
Min. Marks:20External : 40
Internal: 10STATISTICS FOR BUSINESS
DECISIONSPAPER CODE: BBA-104
(coRE)
CourseOutcomes:Uponsuccessfulcompletionofthiscoursestudentswillbeableto
Co-l.Understandthemeaningofstatisticaltermsusedinbusinessstatistics.co-2. Anaryzestatisticar data using measures of central tendency, dispersion and skewness'
CO-3. Calculate unJ i"tt'p'"t the simple correlation for a set of data'
CO-4. Construct Index numbers and its use'
CO-5. Test the adequacy of Index number formulae'
Course Contents:
uNrr_ r: rntroduction: concept, Scope, Importance and limitations of statistics' functions of
statistics, misuse of statistics, planning of statistical enquiry. collection of data' Editing'
classification and Taburation of statisticar data, census and Sampre investigation, Frequency
distributions, Graphs- Bar diagram' Histograms' Pie diagrams'
i
statisticalAverages:Arithmeticmean,weightedarithmeticmean,Median'Mode'*.un urd Harmonic mean' Uses and limitations of averages'
uNrr- rrr: Dispersion and skewness: concept of Dispersion, Methods of measuring
Dispersion-Range,Quu.tir"deviation,-MeandeviationandStandarddeviation,Coefficientofvariation, Coefficientif Skewness- Karl Pearson's and Bowley's method'
UNIT. II:Geometric
UNIT- IV: Correlation Analysis: Concept and
Coefficient of correlation by Karl Pearson's'
method, Probable error'
Importance of correlation, Types of correlation'
Siearman's Rank and Concurrent deviation
uNrr_ v: rndex Numbers: Meaning, Types of index numbers and its uses' Methods of
constructing index numbers- Simple ugg'igutiu" method' weighted agglegative methods'
Fisher,s ideal method. Test of adequacilr il."* number formula- unit test' Time reversal'
Factor reversal test, and circular test, consumer price index number and its implications'
Suggested Reddings:
Beri, G.C. (2009). Business Statistics' 2e'TataMc Graw Hill'
Sharma, J.K. (2007) ' Business Statistics'2e' Pearson Education'
O*p,., S.P. (2014) ' Statistical Methods' S' Chand & Sons'
1.
7.
3.
tr!!rI
Iala,rtrt!I'
-E
Max. Marks: 100
Min. Marks: 40
External : 60
Internal : 40
BBA I SEMESTERPAPER CODE: BBA -105GENERAL ELECTIVE
Credits: 04
*Choose any one Generic Elective course from the list
"'1
------i\
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NiL,iturssi":<:":--""*_
18
Max. Marks: 100
Min. Marks: 50
External : 50Internal : 50
PERSONALITY DEVELOPMENT &COMMUNICATION SKILLS
PAPER CODE: BBA -106SEC
rttsrt
Course Outcomes
co1: Understanding the basic fundam'entals of English Grammar required for
effective communication.co}: Enhancing Engtisr, vocabulary & Improving English Speaking Skills (Accent' Intonation
& pronunciation)co3: Enhancing confidence articulation Skills (to listen, speak and write in English
at workplace.
co4: Demonstrating instant sophistication through soft skills, body language &
presentation skills
CO5: Grooming for corporate etiquettes, group discussion, resume writing (basic
ingredients) & mock Interviews
Learning Outcomes:
. The skills and knowledge of effective communication in the business world'
. Primary focus is on understanding the theory of communication in the business
context and its application to'effective business writing at all levels (hierarchy),
persuasrve anO appropriate verbal and non-verbal communication, and interpersonal
skills across teams and cultures'
. Students will develop knowledge and high level skills in business writing, and will
assemble a portfolio of key written business documents to demonstrate capability as
prospective employees. This will include resume, reports, memorandums, business
letters, emails, telephone etiquette, press release'
Unit I
Techniques in Personality development: a) Self confidence b) Mnemonics c) Goal
setting d) Time Management and 6ffective planning
Unit lI'
Writt-en communication,: Basics of Letter writing, memorandum, notice, email'
and report writing. Resume writing'
Unit III
communication skills and Personality Development a) Intra personal communicati
and Body Language b) Inter personal communication and Relationshins c) LeaffitnthHYl':Skills \ \d)TeamBuildingandrublicspeaking n A -, a^- SqA-
,J &'ffi-q'Q;v-
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-
UNIT_ IV
Business Communication: Meaning, Importance and process; Objectives ofcommunication, Need for communication, Barriers to communication and Essentials
of effective communication.
UNIT- V
Media and Types of communication: Verbal and Non-verbal communication, Formal
vs. Informal channels of communication; Effective listening, Speeches, Presentation,
Interview.
Reference Readings:
Effective Business Communication 7th edition: Thomas, Murphy, Hildebrandt.
(Tata McGraw Hill) 2008.
Business Communication (English, Harvard Business Press) 2013.
Business Communication: Poliphing your professional presence: Shwom & Snyder
(Pearson) 4th edition 2019.
Business Communication Essentials 8th Edition: Bovee & Thill. (Pearson) 2018.
P>-
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20
a
l.
BBA II SEMESTER
ENGLISH
PAPER CODE: BBA -201(AECC)
Max. Marks: 50
Min. Marks:25
External : -
Internal : 50
Credits: 02
Course Outcomes
COL: Students will review the grammatical forms of English and the use of these forms inspecific communicative contexts, which include: class activities, homework assignments; reading
of texts and writing
CO2: Develop reading, writing and 4nalytical skills and communicate their ideas critically,creatively, and persuasively through the medium of language.
CO3: Equip with the practical, emotional, intellectual and creative aspects of language byintegrating knowledge and skills.
CO4: Enhance LSRW communicative skills through language and literature.
CO5: Increase confidence in their ability to read, comprehend, organize, and retain writteninformation
CO6: Improve their ability to read and understand the written word in everyday life through the
study of literary text
Unit IReview of English Grammar, Common Errors in English, Vocabulary (synonyms,
antonyms and homonyms), The Birdwith the Golden Wings by Sudha Murthy
Unit llComespondence, e-mail writing, Newspaper reports, Where the Mind is without Fear
by Rabindranath Tagorc,Indian Weavers by Sarojini Naidu,
Unit IIIParagraph Writing, Precis Writing, The Day Grandfather tickled a Tiger by Ruskin
Bond, The Portrait of a Lady by Khushwant singh
Unit IVIdioms, Proverbs, One word substitutions, The Malgudi Daysby R.K. Narayan
Unit V .
Translation from Hindi to English and vice versa, The Gift of The Magi by O. Henry,
The Tribute by Dash Benhur
Readings:
1. Murphy's English Grammar(CUP)2. High School English Grammar by Wren and Martin3. Prabtical English Usage by Michael Swan
4. Essential English Grammar by Raymond Murphy5. Essentials of English Grammar Composition by Snigdha Budhiraja, Rajeand H.C. Katyal "O.,JUM8S. <-...-_
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Max. Marks: 100
Min. Marks: 40
External: 60
Internal : 40
gBA U SEMESTERMANAGERIAL ECONOMICS
PAPER CODE: BB.A-202(coRE)
CourseOutcomes:Oncompletionofthecoursestudentswillbeableto:COl: Devetop UrOersturJing to take Uu,i*" decisions in different business situation
E8"r?ilHHft"onrr*". behavior hnd their utilitv for their consumption through
using
utility,
;#;;;;[uiti6.i"*, indifference curve.& 9"Tii1^::,T:,1:;"61:d#;#;;;;;o;"ioiry".o?'d"1"'-*l?f i"::,?:*83i;tl'jfl,;ff il}"."#ffiiilffi## p,i." and output determination in dirrerent market
tHlH:*"nstrate future demand of a product using quaritative and quantitative techniques'
UNIT - I: Nature and Scope of Managerial Economics
Nature, Scope and Significance of managerial economics'
Responsibility of managerial economists'
UNIT - II: Analysis of Individual Demand
Theory of demand, Measurement of utility' Consumer's
dimini shin g, margin al utility, Indifferen ce curves'
five fundamental concePts, Role and
equilibrium, law of demand, Law of
Market Demand and Demand Elasticity
Meaning of market demand, Types of demand, Determinants of market demand' Demand
function, ElasticitY of demand'
UNIT-III: Pricing Decision under different Market forms
Introduction, Market and Market structure, Price-output Determination: Perfect' Monopoly'
Monopolistic & Oligopoly; Pricing Strategies
UNIT-IV: Theory of Production
Basic concepts of production, Laws of production, Llws o.f returns to scale' Laws of returns to
,.J rt -r*it production function' Optibnal input combination'
UNIT-V: Business and Demand Forecasting
BLrsiness cycle, Meaning of demand forecasting, Techniques of forecasting demand
(Quantitative&QualitativeMethods)-SurveyandStatisticalmethods'Demandestimationfor',6/1eu, products. :
Suggested ReadingsN
o Baumol, w. J', Panzat, L C'' &wlllisrl" J' (1e82) c ?::::::!:::artrpts
and the theorv \CXo Baumol, w..J., panzar, J. c., &willig, R. J. (1982) . contestable marppts and therh'o'l' \
of indusrrv s*ucrurffiDi's;' C;'=i{*toun n7o,1i7;;;1i1r' ono'n'*:;)y
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Hill Irrvin.
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BBA II SEMESTERF'INANCIAL ACCOUNTING
PAPER CODE: BBA-203(coRE)
Max. Marks: 100Min. Marks: 40External: 60Internal : 40
Credits: 04
Course Outcomes
COl: Demonstrate a good understandiirg the concept of double entry system and principles ofaccounting.
CO2: Apply critical thinking and problem solving skill for preparation of trading and profit and
loss account and balance sheet ofsole trader.
CO3: Undeistand of various methods of maintaining accounts of Departments.
CO4 learn accounting for branches and departments
CO5: develop understanding about the accounting of single entry system and its difference with
double entry system.
Unit -1Definition and need of Accounting, Concept of double entry system, Accounting
Concepts ,Conventions and Principles (GAAP) , Accounting Cycle.
Journal: Rules of Debit and Credit (Traditional and Modern), Compound Journal
Entries, Opening Eritries and Closing Entries, Sub Division ofjoumal.Ledger: Preparation of Ledger, Difference between journal and Ledger, Rules
regarding Posting.
Introduction to Indian Accounting Standards
Unit2- Trial BalanceMeaning, Importance and Types of Trial Balance, preparation of Trial Balance.
Final Accounts (Trading &.P&.L Account and Balance sheet) with Adjustments.
Depreciation AccountingMeaning, Definition and methods of calculating Depreciation; Fixed Cost Method,
Diminishing Balance Method and Annuity Method, Practical problems based on
change in method of charging depreciation; Fixed base to Reducing balance and
Reducing balance to Fixed base method.
Unit 3Branch Accounts:.Meaning and Definition of Branch Acoounts, Types of Branch,
Dependent Branch, Debtors System, Stock and Debtors system, Wholesale Branch.
Foreign Branch.
Departmental Account: Meaning and Definition, Need, Calculation of net profit ofvarious depaftments and allocation of expenses using suitable base, preparation ofcommon balance sheet and treatment of unrealised profit, Inter departmental
transaction
Unit 4RoyaltyWorking
Lease).
i..9
Accounts: Meaning and Definition, Short working, Minimum Rent, Short
Recouped, Strikes, Lqck-Outs, Accounting for Royalty (Including Sub
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Accounting of Non-profit making organisations: Meaning and Features,Accounting Records- Receipts and Payment Account, Income and ExpenditureAccount and Balance Sheet.
Unit 5Consignment: Meaning, Important terms, accounting records, valuation of unsoldstock, normal loss, abnormal loss.
Single Entry System: Meaning, Definition, Concept, Difference with Double entrysystem, Preparation of Statement of profit, Preparation of Statement ofAffairs and Balance Sheet.
Suggested Readings:
L Lal, Jawahar and Seema Srivastava, Financial Accounting, Himalaya Publishing House.
2. S. N. Maheshwari, Financial Accounting, Vikas Publication, New Delhi.3. T.S, Grewal, Introduction to Accounting, S. Chand and Co., New Delhi4. P.C. Tulsian, Financial Accounting,Tata McGraw Hill, New Delhi.5. Shukla, M.C., T.S. Grewal and S.C.Gupta. Advanced Accounts. Vol.-I. S. Chand & Co.,
New Delhi.
6. Bhushan Kumar Goyal and HN Tiwari,Financial Accounting,Vikas publishing House,
New Delhi.
7. Jain, S.P. and K.L. Narang. Financial Accounting. Kalyani Publishers, New Delhi.8. Goldwin, Alderman and Sanyal, Financial Accounting, Cengage Leaming
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.BBA III SEMESTERCOMPANY LAW
PAPER CODE: BBA-204(coRE)
Max. Marks: 100Min. Marks: 40External : 60Internal : 40
Credits: 04Course Outcomes
COl: Students will understand ofthe concepts Company Law.
CO2: They will come to know the Process of formation and registration of company.
CO3: They will understand the importance and of memorandum of association and Article ofassociation
CO4: They will understand legal rules related to issue of Prospectus and shares.
CO4: They will come to know the Process of winding up of company.
Unit -I: IntroductionDevelopment of company law, Objectives of company law, Kinds of companies, Advantages,Management and Administration of companies; Features of Company Law Amendment Act,2013.
Unit -II: Formation of a CompanyMeaning of formation of a company, Stages in formation of a company- Promotion of a company,Registration and Incorporation of a company, Certificate of incorporation, Commencement ofbusiness
Promoters - Company promoters, Legal position of promoters, Functions of promoters, Remunerationof promoters, Duties and Obligations of,promoters and liabilities of promoters
Unit -III: Memorandum of AssociationMemorandum of association, Clauses of memorandum of association, Article of Association,Alteration of memorandum of association, Alteration of Article of association
Unit -IV: Prospectus of a CompanyDefinition of prospectus, Types of Prospectus, Legal rules relating to the issue of prospectus. Share
and Share capital, borrowing powers.
Unit-V: Winding up of a CompanyPrevention of oppression and Mis-management, Provisions regarding winding up of a company
Readings:
Kannal, S., & V.S. Sowrirajan. Company Law Procedure. Taxman's Allied Services (P) Ltd., NewDelhi,.Kapoor, G.K. Corporate Laws & Secretarial Practice. Premier Book Company,New Delhi.Datey, V.S. Students Guide to Corporate Laws. Taxman's Allied Services (P), Ltd., New Delhi.Mannual of Companies Act, Corporate Laws and SEBI Guidelines. Bharat Law House,Bharat's Companies Act. Bharat Law House, New Delhi.Bharat's Company Rule and Forms. Bharat Law House, New Delhi.
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. Singh, Avtar. Company Law. Eastem Book Company Lucknow.
. Kuchhal, M.C. Modern Indian Company Law. Shree Mahavir Book Depot, Delhi
27
Max. Marks: 100
Min. Marks: 40
External : 60
Internal : 40
BBA II SEMESTERPAPER CODE: BBA-205
(GE)
Credits: 04
*Choose any one Generic Elective course from the list
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BBA II SEMESTERIT TOOLS FOR BUSINESS
PAPER CODE: 8BA-206(sEC)
Max. Marks: 100Min. Marks: 50
External : -Internal: 100
Credits: 04
Course outcomes
COI: The student will understand the basic working of computers and about hardware and
softwares.
CO2: They will come to know working with MS Office, MS excel and MS office
CO3: They will come to know concept of database management system
CO4:,They will understand communications system, types of network, internet, WWW, emails
Learning Outcomes
Upon completing this syllabus, students will be able to:
Understand the basic working of computers and about hardware and software.
Work on MS-Word, MS-PowerPoint, MS-Excel and MS-Access
Basic knowledge of Internet concepts.
UNIT I lntroduction
Computer hardware and software, Framework of computer, input and output devices, computer
memoties, central processing unit, types of computer; types of software: system software and
application software, some basic terms related to operating system.
UNIT II MS Word
Some basic terms- toolbar, format bar and status bar, insert tables, charts, smart arts, adding
graphics, pages options, insert citations, creating, editing and saving word document, use of auto
text, spelling and grammar tool, creating a cover letter, mail merge.
MS Powerpoint: Preparation of powerpoint presentation, what
include in slides, inserting new slide and deleting any slide, use '
figure, graphics and charts in presentation.
UNIT -III Introduction to MS Excel
to include and what not
of master slides, insertion
to
of
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Understanding Basic working with Excel, Quick review on MS Excel Options, ribbon, sheets,
Saving Excel File as PDF, CSV and older versions, Copy, Cut, Paste, Hide, Unhide and link the
data in Rows, Columns and Sheet; Using paste special options, Formatting cells, Rows,
Columns and. sheets, Protecting and Unprotecting cells, rows, columns and sheets with or
without password, Page Layout. and Printer properties, Consolidation, Consolidating With
Identical Layouts , Consolidating With Different Layouts.
UNIT - IV Data Processing
File Management System, Database Management System, Database Models, Main Components
of a DBMS, Creating and Using a Database, Introduction to MS Access : lntroduction to
DBMS, Databases. Basic Working of MS-Access, Tools and Menus in MS-Access, creating
tables is MS-Access.
UNIT - V Basic Elements of a Communication System
Data Transm.ission Modes, Transmission Basics; Types of
Modulation Techniques, Modems, Analog versus Digital
Techniques, Need for Computer Communication Networks,
Topologies, Network Protocol, OSI and TCP/P model, The
Internet Protocol, World Wide Wbb, E-mail, Search Engines.
Future of Internet Technology,
Suggested Readings:
o Morley and Parker (2010). Understanding Computers: Today and Tomorrow, Cengage
Learning
o MS-Office2007, step by step, Pearson.
o Fundamentals of Computers by Rajaraman (2014), Publisher: Prentice Hall of India: New
Delhi
Data Communication & ComputerNetwork by Publisher: Thomas Learning: Bombay
Business Data Communication by Shelly, (2001) Publisher: Course Technology
o Computer Fundamentals by B.Ram, (2000) New Age International
o Introduction to Information Technology (2005). ITL education solutions, Pearson
Education India
Data Transmission Media;
Transmission, Multiplexing
Types of Network, Network
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BBA III SEMESTERMACRO ECONOMICS
PAPER CODE: BBA -301(coRE)
Max. Marks: 100Min. Marks: 40
External : 60Internal : 40
Credits: 04
Course OutcomesOn completion of the course students will be able to:CO1: understanding of different school of thoughts of Macro economics
CO2: Demonstrate away to measure concepts of national income and its related measure
CO3: Examine the GAP between theory of money and the present concepts of money along withconcepts of supply of money
CO4l. Analyze determinants of consumption and investment in the macro economic environmentCO5: Evaluate in-depth causes of unemployment and inflation and apply remedies over them ineconomic policy
Learning Outcomes:After this subject the students will be able to:To provide a systematic introduction tb mainstream approaches to the study of macro economics
To stimulate awareness on macro economics challenges and policy management in progressivenation.
o To develop the ability for objective reasoning about macro economics issues.
Unit I
Introduction to Macro Economics: Concept, Nature, Importance, Limitation, Origin & Growth ofMacroeconomics Classical Macroeconomics, 'Keynesian Revolution', & Post KeynesianRevolution (Monetarist School, Neo Classical Econo4ics, Supply side economics & Neo-Keynesianism), Difference between Macro & Micro Economics.
Unit lINational Income and its related concept: Meaning, Definition, Gross Domestic Product, GrossNational Product, Net National Product, Methods for Measuring National Income in India (NetProduct Mbthod, Factor Income Method & Expenditure Method) and Its Problems.
Unit IIITheory of Money: Definition of Money, the kinds of money, the function of money, the significanceof money in modern economy, The Demand and Supply of Money: Demand for Money, Supply ofMoney, The source of Money supply, The measure of Money supply in India, Monetary Theories -Quantity theory of Money, Modern Theory of Money, Keynes theory of Money.
Unit IVConsumption Functions: Components of Consumption, Determinant of Consumption,function Investmeirt Function: Component of Investment, Motivation of Investment,
Capital, Determinant of Investment & Investment Function.
Consumption
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Unit VUnemployment and Inflation: Definition, Causes of Unemployment, Consequence ofUnemployment, Cures for Unemployment Inflation: Definition, Causes of Inflation, Consequences
of Inflation, Cure of Inflation.
Suggested Reading:
1. R. G. Lipsey and K. A. Chrystal -Economics, Chapters 20to28; (Oxford University press).
2. Mankiw N. Gregory, Macroeconomic, McMillan Worth Publishers, New York.
3. Dornbusch Rudiger and Stanley Fisher, Macroeconomic, McGraw Hill.4. Deepashree, Vanita Agarwal, "Macro Economics", Ane Bobks Pvt Ltd, New Delhi
5. Mankiw, N. Gregory. Principles of Mdcroeconomics. Cengage Learning
6. Robert J Gordon, Macroeconomics, Pearson Education
7. Branson, William H. Macroeconomic Theory and Policy. HarperCollins Indid Pvt. Ltd.
8. Rudiger Dornbusch and Stanley Fischer, Macroeconomics. McGraw-Hill Education.
9. Rudiger Dbrnbusch, Stanley Fischer, and Richard Startz, Macroeconomics. McGraw-Hill Education
Oliver J. Blanchard, Macroeconomics, Pearson Education
10. G. S. Gupta, Macroeconomics: Theory and Applications,McGraw-Hill Education
1 1. Shapiro, Macroeconomic Analysis,
12. Pail A Samuelson, William D Nordhaus, and Sudip Chaudhuri, Macroeconomic, McGraw-Hill
Education
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Max. Marks: 100
Min. Marks: 40
External: 60
Internal : 40
ggA IIl SEMESTERPRINCIPLES OF MARKETING
PAPER CODE: BBA-302
Credits: 04
courseoutcomes:oncompletionofthecourse,studentswillbeableto:
co1: Understand the basic concepts, ir4portance of marketing and marketing environment'
Co2:Learfuconceptsrelatedtoconsumerbehaviourandmarketsegmentation.co3: Analy zethe.".*pl"rproduct, branding and product life cycle.
co4: Learn and understand ttie concepts of pricing and distribution'
Co5:Demonstratetheconceptsofpromotionandpromotionmix.
Unit I: Introduction
Stages in
ConcePt
marketing,
Integrated
Evolution of marketing concepts, Modern concept of marketing'
and Functions of marketing management, Difference between
selling and retailing, Marketing mix' Marketing segmentatton'
marketing concept: Features, components
Unit II: Consumer Behavior
Concept of consumer behavior,
models, consumer motivational
marketing in India.
Unit III: Product Planning:
Readings:
Kotler Philip- Marketing Management'
Buying motives, Buyer's roles Buyer behavior
research: concept, Techniques, Ethical
Meaningofproduct,Importanceofaproduct'Componentsofproductplanning'Productclassification,Productsmix.Productline,NewProductdevelopmentsteps; Product life cYcle
Unit IV: Product Pricing:
Role of pricing in marketing strategy, Factors influencing the product pricing
decisions,Methodsofpricedeterlnination'Prioingpoliciesandstrategies;problem of over pricing and underpricing
Unit V: Distribution:
Meaning of channels of distribution, Role of marketing channels, Classification
ofchannels;levelsofchannels:concept,AdvantagesandDisadvantages;Types of intermediaries, choice of channels of distribution' channel policies
and strategies.
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Edition)
Ramaswamy V.S. and Namakuari S-
and Control (Macmillian 3'd Edition;
(b'
'Principles of Marketing (Pearson
,Marketing Management: Planning,
Education, 1lft
Implementation
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Max. Marks: 100
Min. Marks: 40
External : 60
Internal : 40
COST ACCOUNTINGPAPER CODE: BBA-303
(coRE)Credits: 04
Course Outcomes
CO1: Familiarize the concept of cost
methods of pricing material issues'
accounting and analysis material cost by various
CO2: DeveloP the knowledge about remuneration and incentives of labour with
preparaticin of cost sheet in organization practical point of
aol, ,".rritate the idea and meaning of process costing" with accounting procedure of
costing and analysi'tt'tittut*ent of normaiand abnormal losses & gains'
Co5:Imparttheknowiedgeofoperatingcostingwithvariousmethodsandtechniquesofoperating costing'
Unit I: Cost Accounting: An Overview and Material's Cost
Concept of cost accounting' Nature' Scope' Objectives and. Functions of cost
accounting,AdvantagesandLimitationsofcostaccounting'Methodsand
calculations of overheads'
CO3: Gathqr knowledge on
Techniques of cost accounting'
Elements and Classification of cost' Concept of :
o.0., Orunrity, Methods of pricing material issues'
of Coiting.
Unit II: Job Costing
Labour cost management' Methods of remuneration'
cost control. Classification of overheads' Codification
collectionofoverheads,DepartmentalizationofApportionment and Absorption of overheads'
Unit III: Cost SYstem
Preparation of cost sheet' Statement of cost'
Cost audit and Cost Reduction' Introduction
Contract Costing
Unit IV: Process Costing
ProcessCosting-Meaning,Accountingprocedureofcosting,Wastage,Scrap,DefectivesandSpoilage'Treatmentofnormal'abnormallossesandabnormal
material control, Economic
Introduction to Techniques
Labour turnover, Labour
of overheads, Sources of
overhead, Allocation,
Tender Price or Quotation Price'
L to Job Costing: Batch Costing;
gain, Oil reflnery process, Inter process profit'
Unit V: OPerating Costing
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Concept and Objectives of operating cost, Transport services, Hotel costing,
Canteen costing, Cinema costing and Hospital costing.
Suggested Readings:
1. Khan & Jain (2012). cost Accounting, New Delhi: Tata Mc-Graw HillPublishing Hciuse.
2. Sharma & Shashi K.Gupta (2014). Management Accounting, New Delhi:
Kalyani Publishers.3. Jain,Narangk, Advance Cost Accounting,. 8th Rev ed.Kalyani publishers.2014.
4. Saxena V. Vasishth, c,Advance cost accounting and management
accounting.4th edition Sultan ChairO and Sons 2015.
5. Cost and Management Accounting, Inamdar, S.M 14ft ed. Everest publication
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BBA III SEMESTERBUSINESS ENVIRONMENT
PAPER CODE: BBA-304(coRE)
Max. Marks: 100Min. Marks: 40External:60Internal : 40
Credits: 04
Course Outcomes: Upon the successful completion of this course, the student will be able to:
COl: Understand the concept, factors of the business environment and five year
plans of India.
CO2: Examine the concept and role of social environment, ethics and corporate
governance.
CO3: Understand various government policies, institutions and its role in business.
CO4: Develop insights of economic policies, RBI role, process of economic reforms.
CO5: Develop knowledge of 'Technological environment, issues in technology
acquisition and transfer
Learning outcomesAfter this subject the students will be able to:
Familiarize with the nature of business environment and its components.
The students will be able to demonstrate and develop conceptual framework ofbusiness environment and generate interest in international business.
3. Understand the definition of ethics and the importance and role of ethical behavior in
the business world today
Unit-I: IntroductionConcept, Nature, Significance of business environment, Classification of Business
Environment,'Basic indicators of economic developmbnt. Indian economic planning-
Major objectives, Assessment of five year plans: Objectives, Targets for the plans and
actual performances of these five years plans.
Unit -II: Social and Ethical EnvironmentMeaning of Social Environment, Need of Assessing Social Environment for Business,
Social responsibilities of business, Meaning of Business ethics and Corporate
Governance, Obj ectives of assessing Ethical Environment.
Unit -III: Labour and Industrial EnvironmentMeaning Objective and Importance of Labour and Industrial Environment, Industrialpolicy, Characteristics of good industrial policy, Impact of Good industrial policy on
performance of corporate, Meaning, Advantages and disadvantages of Privatizing
public sectors.through disinvestment.
Unit -IV: Economic EnvironmentMeaning of Economic Environment, Indicators of economic O.rr"r,n*M-
l.2.
h
Unit -V: Technological and Competitive Environment
Meaning of Technological Environment, components, objectives and Importance of
Technological Environment, Technology policy and environment, Selection and
transfer issues, Energy resource management'
Readings: i ^r,.i.1. Cherunilam, Francis. Business Environment-Text and cases, Himalaya Publishing
House.
2. Aswathappa, K. Essentials of Business Environment, Himalaya Publishing House'
3. Fernando, A.C. Business Environment, Pearson Edupation'
4. Dutt& Sundaram.Indian Economy, S' Chand& Sons'
5.paul, Justin; Business Environment-Text and cases, Tata McGraw Hills Pvt'Ltd
6' Adhikary, M; Economic Environment of Business, Sultan Chand & Sons.
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BBA III SEMESTERPAPER CODE: BBA -305
GE
Max. Marks: 100Min. Marks: 40
External : 60Internal : 40
Credits: 04
+Choose any one Generic Elective course from the list
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Max. Marks: 100
Min. Marks: 50External : - .
Internal: 100
BBA III SEMESTERE-COMMERCE
PAPER CODE: BBA -306
Credits: 04
Course Outcomes: On completion of the course the students will be able to:
col: Demonstrate an in-depth knowledge of the roots, concepts and evolution of E-Business and E-
Commerce along with its benefits and limitations
co2: Develop an understanding of the concepts related to EDI and web-based tools used for
electronic marketing
CO3: Demonstrate the awareness about security risks pertaining to E-Commerce and digital tools that
can help prevent and/or overcome theseJhreats
CO4: Build and understanding of various concepts related to E-Payment Systems and lnternet
Banking
co5: Exhibit the knowledge of varioiis applications of E-Business laterally with legal and social
impact of E-Commerce
Learning Outcomes:
At the end of this course, students should be able to:
Identify and apply relevant problem solving methodologies of E-commerce
Design components, systems and/or processes to meet required specifications for a web presence
Appreciate ethical implications of professional practice towards E-commerce
g. u*u.. of global perspectives (needs, rules/regulations, and specifications)
Unit I
Introduction to E-Commerce: Electronic Business, Electronic Commerce, Types of Electronic
Commerce, Benefits, Limitations and Barriers of E-commerce, Electronic Commerce Models,
Value'Chains in Electronic Commerce, E-Commerce in India;
Unit II
Web Based Tools for Electronic Commerce, e-Marketing,
components of Electronic Data Interchange, Electronic Data
Process, Role of EDI in Business Companies, Migration to Open
Application of G2C, G2B and G2G
Unit ltl
EDl,E-Government ConcePt,
issues, Electronic Cglnm
Signatures, Digital
Securing E-commerce Networks: Firewalls, Personal Firewalls, IDS, vPNs
Security Issues in e-business: Basic E-commerce security
Threats, E-Commerce Security Strategy, Encryption, Digital
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Electronic Data Interchange:
Interchange Communication
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Unit IV
Electronic Payment System: Concept of e-Money, Internet Banking, Electronic paymentSystem, Types of Electronic Payment Systems, Smart Cards, Infrastrucfure Issues in EpS,Electronic Fund Transfer.
Unit V
E-Business Applications & Strategies: Business Models & Revenue Models over InternetoEmerging Trends in e-Business, Digital Commerce; Mobile Commerce, Strategies for E-Commerce, Legal, Ethical and Soeietal Impacts of E-Commerce.
Readings:
'E' Turban, D. King, D. Viehland, J. Lee, "Electronic Commerce - A Managerial perspective,,,Pearson Education, 2012.
'B. Bhaskar, "Electronic Commerce Framework, Technologies and Applications,,, TataMcGraw Hill.2013.
. P. T. Joseph, "E-Commerce - An Indian perspective,,,pHI,2012.
. S. Gary, "Electronic Commerce", Cengage Learning,2014.
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41
BBA IV SEMESTERBUSINESS RESEARCH
PAPER CODE: BBA-401
(coRE)
Max. Marks: 100Min. Marks: 40
External : 60Internal : 40
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a
a
a
a
. Credits: 04
Course Outcomes
CO1': Understand the concept, process, design, tools and techniques of RM.
CO2: Apply tools, techniques/methods to assist various functions of management.
CO3: Analyse the data collected.
CO4: Evaluating the results, interpret and present findings.
CO5: Preparing research report
Unit -I: Concept of Research
Concept of Business Research and Its Application, Types of Research, Research Process.
Unit -II: Research Problem, Reviewing Literature and formulation of objectives &IlypothesisConcept of research problems- selection & formulation. Conducting Literature Review-
Sources & procedure, Setting Objectives, Hypothesis Formulation- Types of Hypothesis
Unit -III: Research Design
Concept & types of research design, Sampling Design- Related concepts, Data Collection
Methods- Primary & Secondary, Scaling Techniques - Types of Scaling Data- Nominal,
Ordinal, Interval & Ratio
Unit -IV: AnalysisCoding, Editing and Tabulation of Data.Application through software: Methods ofDescriptive Analysis- Concept of Mean, Median Mode, Standard Deviation,Variance,
Various Kinds of Charts and Diagrams Used in Data Analysis; Methods of Inferential
Statistics: T-tqst, ANOVA, Correlation and Regression
Unit -V: Research CommunicationFormat of research report, Precautions in report writing; Footnoting, Referencing: APA,
HBR,IEEE and Index.
Readings:. Cooper, Donald R and Schindler, Ramela (2000) Business Research Methods, Tata Mc
Graw HillLevin & Rubin (2004), Statistics for Management, 8ft Ed, Prentice Hall of Indiaa
a Srivastava, Shenoy and Sharma (2002). Quantitative Techniques for Business Decisions,
4th Ed, Allied Publishers
. Dr. S. Shajahan (2004),Research Methods for Management 2'd Edition, Jaico Publisl
Raniit Kumar, (2005), Research Methodology, Pearson Education
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,BBA IV SEMESTBRHUMAN RESOURCE
MANAGEMENT
PAPER CODE: BBA-402(coRE)
Max. Marks: 100Min. Marks: 40
External : 60Internal : 40
Credits: 04
Course outcomes
CO1: Develop an understanding of the concepts of HRM and its importance in the organization.
CO2: Inculcate the essential skill sets required to function as an HR manager.
CO3: Integrate the knowledge of HR concepts to take the best managerial decisions.
CO4: Contribute to the implementation and evaluation of plans related to employee recruitment, selection,
appraisal processes in an organization. '
CO5: Evaluate and implement employee training and development programs.
CO6: Analyze the strategies aimed at transfer and promotion of the employees.
Unit -I: Introduction
Meaning, Nature, origin and scope of human resource management, HRM objectives and
functions, HRM policies, Strategic human resource management. Indian perspective on
HRM.
Unit -II: Acquiring Iluman Resources
Human resource planning, Job analysis and job.design, Recruitment, Types of recruitment,
Selecting human resources, Seldction methods, various types of tests, Placement and
induction.
Unit -III: Performance Managelnent
Performance Management- Appraisal, Importance, Methods of Appraisals
Unit -IV: Promotion, Transfers & other Contemporary Issues
Concept & types of promotion, & problems in promotion; Transfers - Meaning, types,
objectives, demotion; Contemporary issues: Employee involvement, Flexible work
schedule, Right Sizing
Unit-V: Compensation Management
Concept, Compensation Structure, Managerial Compensation, Performance Based Pay,
Voluntary Retirement Schemes
a
a
ReadingsDessler G (2006). Human Resource Management, Pearson Education, India
Mathis R L and Jackson J H (2006). Human Resource Management, (10th
Leaming, Indian Print.
Edn.) Cengage
NJL ,Ja,*,ffiC 43 b,V
o Snell S and Bohlander G (2007). Human Resource Management, cengage Leaming(Thomson Learning), Indian Editiono PattanayakB, (2014), Human Resource Management, 4th Edition, pHI' Reinventing Human Resources Management: challenges and New Directions By Ronald J.
Burke; Cary L. Coopero Understanding Human Resource Management By Ken N. Kamoche open university
Press, 200 I
o Human Resources for the Non-HR Manager By Carol T. Kulik Lawrence ErlbaumAssociates, 2004
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BBA IV SEMESTERFINANCIAL MANAGBMENT
PAPER CODE: BBA-403
Max. Marks: 100Min. Marks: 40
External : 60Internal : 40CORE
Credits: 04
Course Outcomes:After completing the course, the student shall be able to:
COl: Demonstrate a good understanding of concepts, goals and functions of financial management.
CO2z Analyze the pattern of fund requirement and associated risk through financial planning.
CO3: Evaluate various theories of dividend and capital budgeting techniques to allocate funds to the most
attractive investment opportunityCO4: Estimate various iapital structure theories and factors affecting capital structure decisions in a firm.
CO5: Determine optimum capital structure and cost of capital of various sources like equity, debt,
preference and retained eamings.
CO6: Examine the determinants of working capital requirement of the company and its tools for
smooth functioning of business
Unit - I Introduction
Concept and Nature of financial management, Types of financial decisions, Importance,
Objectives, Organization and Responsibilities of finance functions, Role and Status of financial
executives in organization structure, Time value of Money
Unit - II Patterns of Funds Requirements
Short-term, Medium-term and Long-term financial planning, Capitalization, Types of securities
and their evaluation from income, Risk and Return
Unit - III Capital Budgeting and Dividend Policy
Nature, Importance and Principles of capital budgeting, Techniques of capital budgeting, Capital
budgeting praotices in India. Dividend theories, Dividend factors, Dividend policy in India
Unit - IV Capital Structure Planning
Concept Capital structure, Objectives, Approaches to capital structure, Objectives and
Determinants of optimum capital structure, Cost of capital, leverage, Financial Leverage,
Operating Leverage and Combined Leverage
Unit - V Working Capital Management:
Concepts of working capital, Determinants of working capital, Management of cash, Operating
and cash cycles, Risk return trade off, Management of inventory and Accounts receivable, Tools
for analysis of working capital
Suggested Readings:
M.Y. Khan &.P.K. Jain. (2013). Financial Management.New
r
J^g:h,PN
Delhi: Tata McGraw Hill.
. I.M. Pandey (2010). Financial Mdnagement,New Delhi:Vikas Publications.
o R.K. Sharma &Shashi K. Gupta (2014). Financial Management. Ludhiana: Kalyani Publications.
jffigwry-
46
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Max. Marks: 100
Min. Marks: 40
External : 60
Internal : 40
gBA TV SEMESTERBANKING LAW
PAPER CODE: BBA - 404
(coRE)
T
Course outcomes
On completion of the course the studen-ts will be able to:
co1: Demonstrate a good understanding of the Banking system, their challenges and functions'
CO2:AnalyzecriticallytheroleofRBl'itsfunctionsandschemesinlndia
Co3:Examinerelationshipbetweenbankerandcustomerandtheirobligations
Co4:Evaluatethevarioustypesofaccountsandproblemsfacedbythecustomers
CO5: Applying bank committees report and bank credit policy
Learning outcomes
Students will come to know
Understand the features of Indian Banking System'
Know the significant contribution of different types of banks'
Appreciate how important banking services for the economy'
appreciatetheroleofbanksandtheirregulatoryandcompliancerequirements
UnderstandtheGovernmentandRBl,sPowerstocontrolandregulatebanks
Precautionswhichabankshouldundertaketoavoidlegalliability
Understanding the rights and liabilities of a customer and a bank in regard to various
situations in their relationshiP
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Unit -l: IntroductionOrigin, Definitions, Functions of banks' Classificbtion
Organisational Structure of banks' Challenges for Indian
S.iri"., and Principles of commercial banks
of banks, DeveloPment and
banking industrY. Functions /
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Unit -II: RBI and Banking Regulation Act
Reserve Bank of India - organisation' Functions and Appr 1s1],^ il]llt-T:i:'1::T:;
ffi:K"ffi;;;';; deposit accounts and rockers, Scheme of the banking regulation act'
Applicationoftheact-generalprovisions,managementandcontrol,loansandadvg@,,t
b.%
Assets of a banking company'
1w
Unit -lII: Banker and Customers Satisfaction
Meaning of banker and custom"., R.lutionship between banker and customer, obligations
of banker, Banker's duty to maintain secrecy of the oustomer's account and Rights of the
banker.
Unit -IV: Accounts of Customers
various types of deposit accounts - opening and operation, Deposit schemes' lnsurance of
bank deposits operations in Deposit Accounts and Complaints of Customers,
Reconciliation of Transactions at ATMs Failure, Foreclosure Charges/Prepayment Penalty
Sick/old/incapacitated Account Holders , Erroneous Debits Arising on Fraudulent or
other Transactions, safe Deposit Locker, Deceased Depositors - Settlement of claims
Accounts with SurvivorA.{ominee clause, inoperative Accounts in Banks' lnsurance of
Bank Deposits, Closing of a Bank Account
Unit-V: Legal Aspects of Banking Operations
Legal aspects of a cheque, Definition of a cheque, Different Types of cheques' crossing of
a cheque, Endorsement, Legal, Provisions Regarding Endorsements, Paying Banker'
Protection and Liability of Paying Banker, Payment in Good Faith, Payment By Bank
Under Mistake, collecting Bank, cheques Payable to Third Party.
Readings:
1. Banking Law, TheorY and
Fourth edition (2013)
practice - Sundaram and varshney - Sultan chand co. Twenty
2.
3,
4.
5.
5.
Banking and Financial systems - B' Santhanam (Margham
Banking Law, Theory and Practice - S'N' Maheswari -
(20t4)Indian Banking - Parameswaran - S' Chand and Co' 2013'
BankingLaw,TheoryandPractice_TanonFirstedition(2010)Banking Law, Theory and Practice - Sherlaker & Sherlaker 24th Edition
Financial Services - M.Y' KhanEighth edition 2015
Publishers) 5 edition (2012)
Kalyani Publication' 11 edition
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Max. Marks: L00
Min. Marks: 40
External : 60
Internal : 40
BBA IV SEMESTERPAPER CODE: BBA-405
(GE)
Credits: 04
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BBA iV SEMESTERSTATISTICAL SOFTWARE
PACKAGEPAPER CODE: BBA -406
(sEC)
Max. Marks: 100
Min. Marks: 50
External : -Internal.: 100
Credits: 04
Course Outcomes
CO1: Demonstrate a good understanding of various software used in business analytics and other
related activities
CO2: Develop and in-depth understanding of how the statistical data is used using statistical
software and spreadsheets
CO3: Display a better understanding statistical tools and,performing them using popular software
like, SPSS and MS Excel
CO4 Analyzing data looking at different situations
CO5: Perform the multivariate statistical tools also
Course contents:
Unit I
Introduction, overview, and interface of software:
e-views, Tableau
Unit II
MS Excel, IBM SPSS, PSPP, JAMOVI,
Introduction- Data Entry, Storing and Retrieving Files, Statistics Menus, Generating New
Variables
Running Statistical Procedures - data entry and interpretation of the
Statistics
Testing normality using SPSS
Unit III
Testing hypothesis: T-tests, Chi Square test, One-way ANOVA and
tests using SPSS.
their non-parametric
Unit IV
Identifyiirg relations: correlation, Linear regression
SPSS.
including multiple regression using
output, Descriptive
,.<lu.9a
Unit V 1 _.
Multivariate analysis: cluster analysis, Discriminant Analysis,
ComPonents AnalYsis using SPSS'
Factor analYsis/PrinciPal
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Readings:
George,D.,&Mallery,P.(2019).lBMsPssStatistics26StepbyStep:ASimpleGuideand
W;:;:";.;-I[*""T1 i1, ""*wdhary,
N. (2Q21). An spss Guide for rourism'
Hospitality and Events Researchers' London: Routledge'
, Hair, J. F., Celsi, M'' Ortinau' ' l.' & Bush' R' P' (2010)' Essentials of Marlceting
Re se arch.New Y ork' NY: McGraw-Hill/Irwin'
l Carvef, R. H., & Nash, J. G. (201 |). Doing Data Analysis with SPSS: Version 18'0. New
, '";*';:l:'i"#ffi?. ,roour. statisticat Methods for practice and Research: A Guide
tu Data Analysis (IsingSPSS' Delhi: Sage'
. Cronk, B' (2020)' How ]: Use SPSS@' New York: Routledge'
https:i/doi.o rgl 10'4324 I 97 50429340321
51
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Max. Marks: 100
Min. Marks: 40
External : 60
Internal : 40
BBA V SEMESTER
QUANTITATIVE TECHNIQUES FORMANAGEMENT
PAPER CODE: BBA-501
course outcomes: Upon successful coinpletion of this course students will be able to
co-1.co-2.co-3.co-4.co-5.
Understand the key terminologies, concepts, tools and techniques of Quantitative techniques'
calculate and interpret the simple regression equation for a set of data'
Apply probability rules and theoretical distributions to solve problems'
Anufyt. time series data and its components by various methods'
Knowledge about association of attributes and inferential aspects such as test of hypotheses
and associated concePts.
Course Contents:
unit- I: probability and probability Distributions: concept and Importance of probability, Basic
terminology, calculation of probability, Addition theorem, Multiplication theorem, Bayes', theorem
and its appiications;.theoretical distributions: Binomial, Poisson, and Normal'
unit- II: Regression Analysis: Meaning and uses of regression analysis, Regression lines'
Regression coefficient and its properties, Regression equations (a) by using mean' sD and
coefficient of correlation and (b) by using method of least square.
unit- III: Time series Analysis: Medning and Uses of time series analysis, components of time
series, Measurement of trend by using Graphical niethod, Semi-average method, Moving average
method and method of least square, Measurement of seasonal variation by using simple average
method (monthlY and quarterlY)'
unit- IV: Association of attributes: Introduction, Measurement of association of attributes:
comparison of observed and Expected Frequencies Method, Proportion Method, Yule's coefficient
of Association, chi-square test: Meaning and Uses of chi-square, Measures of chi-square'
unit- v: Tests and Hypothesis: concept of standard error, Hypothesis' Test of significance of
proportions, Test of.significance - Students' t-test for signifioance of means only'
Suggested Reading:
Main Texts Reading
1.Beri;G.C.(2013).Marketingresearch.TataMcGraw-HillEducation.2. Sharma, J. K. (2006). Business statistics. Pearson Education India.
3. Gupta, S. P., & Gupta, M. P. (2009). Business Statistics. Sultan Chand & Sons,
4. Rubin, L. (2000). statistics for Managemerf. Pearson Education India'
New Delhi.
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I
1.
2.
Render, and Stair J.R. (2000) . Quantitatiu, Anoryrr, for Management' prentice - Ha1l 7th
l**l (2009). Business Statisticsfor Contemporriry Decisior Making' Wilev Student
Edition.
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Max. Marks: 100
Min. Marks: 40
External : 60
Internal : 40
BBA V SEMESTERBUSINESS LEGISLATION FOR
MANAGEMENTPAPER CODE: BBA-502
(coRE)
Course Outcgmes
The student will understand the meaning and essentials of contract and the different ways of performance
unO..-"Oi"s available in case of breach
Col:Willbecomeawareoflawrelatedtosalesofgoods,theunpaidseller
co2: Understand about creation and termination of the contract of agency
Co3: Will understand the different provision related to negotiable instruments
CO4: Will understand the process of creation and termination of the partnership'
Co5:Understandconsumerprotectionmeasufesavailableinlndia
co5: will be able to understand the applicability of IPR, filing and infringement of IPR
Unit - I: Law of Contract
Major provisions of contract act; Special contract: indemnity and guarantee' Bailment' Pledge
and AgencY
Unit -II: Law of Sale of Goods and Arbitration
Major provisions of sales of goods act' Major Provisions of Law of Arbitration and
Conciliation.
Unit - III: Law of Negotiable Instruments:
Major provisions of negotiable instruments act'
Unit -IV: PartnershiP Act, 1932:
Major provisions of partnership act'
Unit -V: Law of Consumer Protection and IPR
Major provisions of consumer protection act' Introduction to IPR (patent and copyright),
Suggested Readings:
N. D. Kapoor An introduction to Ii4ercantile Law (Sultan chand And Sons, (2018)a
a N. M. Wechlekar Business Laws n r
lu-6'^" fffiy#q'
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' M' D" Mulla Business Laws rate Limited; Nineteen editiono Gulshan Kapoor Business LawsNew Age International Prir
201 8.
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Max. Marks: 100
Min. Marks:40External : 60Internal : 40
BBA V SEMESTERINVESTMENT ANALYSIS AND PORTFOLIO
MANAGEMENTPAPER CODE: BBA -FM-503
FINANCE MANAGEMENT GROIIP
Course Outcomes:
On successful completion of this course students will be
CO1: understanding the measures of risk and return in financial assets, based on the
characteristics.of different financial assets and value assets such as stocks and bonds for
investment, concept and theories of.traditional and modern portfolio management
CO2: analyzing stock retums and risk in economic environment and indicators and using
various models for the purpose of investment.
CO3: measuring the risk and retum of a portfolio position and diversifu and manage
investment portfolios in accordance with a person's risk preferences
CO4: evaluating investment advice from brokers to develop optimal portfolio and selecting
best portfolio based on different evaluation models
Course Contents:
Unit-IInvestment: Meaning, Investment vs. Speculation:
Characteristics of Investment; Investment Proce.ss; Securities Market and functions of
stock exchange; Issue of Securities; Initial Public Offer (IPO); Right Issue; Bonus Issue;
Private Placement; Listing; Trading; Settlement, Functions of SEBI
Unit- ilValuation of Securities:
Basics of risk and return: concept pf retums, valuation of Bonds: present value of a bond,
current yield, yield to maturity and holding period return, Valuation of Equity Constant
Rupee Dvidend Model; Constant Growth Model; Multiple Growth Model; Price Earnings
(P/E) Approach; Systematic and Unsystematic risk and non-risk factors that influence
yields
Unit -IIFundamental AnalYsis
EIC framework; Economic analysis: Leading lagging &indicators, Expected direction of movement of stock
coincident macro-economic
prices with macroeconor
\&,
Credits: 04
/
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variables in the Indian context, Industry analysis: stages of life cycle, Porter,s five forces
model, swoT ""r';';;;;ial analysis of an industry' company analysis'
Unit -IIITechnical analYsis and EMH
Meaning,assumptions,differencebetweentechnicalandfundamentalanalysis;Priceindicators- Dow theory, new rrigh, urd ils- circuit'filters volume indicators- Dow
Theory,smallinvestorvolumes'tt1Tt"chart'barchart'candlechart'point&figurechart. Patterns: head & shoulder,, t,*,'91"' rectangle, flag, cup & saucer, double topped,
doublebottomed,lndicators:movingu,.,u,...r,fficientmarkethypothesis;Conceptof "ff"i""cY:
Random walk
Unit -IVPortfolio construction and analysis
portforio risk and return, Markowitz portforio moder:. concept of efficient frontier &
optimumportfolioMarketModel,ln,.,to,riskandreturnpreferences:Indifferencecurves and trre
- efficient frontier, ;r"d; portfolio management for individuals:
objectives, .onrrrui*r, time horizon,^;;.u*tnt wealth' tax considerations' liquidity
requirementr, urru-rJ.ipated inflation, Portfolio management services: Passive - lndex
funds, systematic"i" t'*t"' plans " Active - market timing' style investtng'
Unit -V
ai** model and portfolio evaluation
Capital asset pricing model (CAPM): Effrcient frontier with a combination of risky and
risk free urr"ru cnl.acteristic line, cffitt*rtlLine' Security market Line' Expected
##r,"f#*1 run3i"1,1l1#li:f*:I'H"d schemes bv structure and
objective, uouunog., and disadvant,*-"' investing through mutual funds. Performance
Evaluation "** iiu*e' s' Trelmor's and Jensen's measures
REFERENCES
Reilry, F. K' & Brown' "t 9:li),.1":';1il:fl:';::"s and Management of
l:fJ"r':r}*1ui.,i,1"**"i"diaPvtl'*;^lt'iilyf":'JJ::Htff ";T'T,;:ffi *i-:t"9:**,'fl:'fi "i,,Tll"'
J,,g'[n s
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Fischer,D.E,.&Jordan,R.J.(2006)SecurityAnalysis&PortfolioManagement(6thedition), Pearson Education' anagement (2018) Vikas
punithavathy pu,oir.i i"".rrrty Analysis and Portfolio M
i:*:t1ffiil'J# Jl,T,i"l:i'o'do" (2016)' Securitv Analvsis and Portrorio
Management, PHI
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Min. Marks: 40
External: 60
Internal: 40mm-*Y*#.l-"*o'"iil'ffiffif#ffi'3ior*
TuARKETING N',lA.l-^.
Course Outcomes
After completion of this course the students will
CO1: Discuss the rationale for studying consurner behavior'
co2 :'I d en'l - *"I Tjdrm [**:i;* *mr *'*';# :H*ffi ;flff ::'*
and culture and dem
Co3:DeveIopanunderstandingofthemotivationalfactorsloCoIl5utttw.
:;li#****"Xr:;H:;#[oupsininnu:lcmsbuvingdecisionsco5: Explain the diffusion of innov*a, uru various models of consumer decision making
Course contents:
::t:;.,Behaviour:N"turl:11?::^:*n"*T*:;ff ::,"J;"::[T,:$aviourinmarketing a..iri"iJ, crraracteristics or"on'u*tr behaviour'^'"* of consumer research'
consumer o**t""t-i*erdisciplinary approach'
' 'Digital Revolution in Consumer.Behavior,
Consumer Behavior model of Decision.
Making'
unit rr racteristics of motivation' arousal of motives'
Consumer Needs & Motivation: Charactenstrss vr ,r"-- '
T:r",j}o,,l"l" :"H jl# iour : rmp ortanc e o r personalitv' rheories or p ersonalitv'
MeasurementofConsumerPersonaltty;BrandPersonality:MeasurementofBrandPersonalitv,tJ;#;ii-it"gttvirtualpersonaliryorSelf'
unit rlr ' ' +L-ochnlrl lirnit' differential threshold limit
tqt'{
Consumer Perception: Concept "t *::l* threshold lim'it' differ'rrrrqr !"'
''. '-'
Perceptual Process: ttftJon' organization & interpretatton' '' '. :
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Learning & consumer Involvement: Importance of learning on consumer behaviour'
leaming theories, consumer Attitudes: Formation of attitudes, functions performed by
attitudes
Unit IV
Consumer reference groups: Different types
reference group influence, reference group
application of reference grouPs'
Family & Consumer Behaviour, family life cycle'
culture and social class Determinants of social class, measuring & characteristics
of social class, characteristics of culture, core values held by society & their influence on
consumer behavior'
Unit V
Diffusion of Innovation: Definition of innovation, product characteristics influencing
diffusion, resistance to innovation, adoption process'
Consumer Decision making process: Process- problem'recognition' pre-purchase search
influences, information evaluation, purchase decision (compensatory decision
;:1.,, of consumer Decision making: Nicosia Model, Howard-Sheth Model' Howard-
Sheth Family Decision Making Model, Engel, Kol'lat & Blackwell Model' Sheth Newman
Gross Model of Consumer Values'
NOTE: Cases & apptication to marketing witl be tuught with tespect to each topic'
READINGS
1. Leon G.schiffman& Leslie L.Kanuk: consumer Behaviour, Prentice Hall
Publication, latest Edition
2. Solodron, M.R.: ConsumerBehaviour-Buying' Having' and Being'
of reference groups, factors affecting
influence on Products & brands,
F.: Consumer Behaviour, Cengage
Pearson Prentice Hall.
3. Blackwell, R.D., Miniard, P'W'; &Engel' J'
Learning.
4. Hawkins, D.I., Best, R' J', Coney, K'A'' & Mookerjee' A: Consumer Behaviour -Building Marketing Strategy, Tata McGraw Hill'
5. Kotler, P. & Keller, K. L': Marketing Management (Global Edition) Pearson.
aexSiW".
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Min. Marks: 40
External : 60
Internal : 40
BBA V SEMESTERHRD: SYSTEMS AND STRATEGIES
PAPER CODE: BBA -HRM- 503
IIUMAN RESOURCE MANAGEMENT. GROUP
Credits: 04
Course Outcomes: Upon completion of course, the students will be able to;
col: Understand the HRD concepts, evolution and its activity areas.
CO2: Analyze and design HRD process'
CO3: Understand HRD interventions and its application'
CO4: Measure competency and interpret high performance work systems.
Learning outcome: The course gives an overview of the need for HRD and HRD practices
which can develop and improve an Organization's systems and strategies leading to an optimal
HRD climate.
Course Contents
Unit - IHuman Resource Development (HRD): Concept, origin and Need, Relationship between
human resource management and human resource development; HRD as a Total System,
Activity Areas of HRD: Training, Education and Development, Roles and competencies of HRD
professionals.
Unit - IIHRD Process: Assessing need for HRD, Designing and developing effective HRD programs,
Implementing HRD programs; Evaluating HRD programs'
Unit - IIIHRD Tools & Interventions:
HRD Audit, Learning: Model
Unit - IV
HRD Applications: Coaching and Mentoring, Career management and development, Employee
Goal Setting, HRD Climate, Workforce Diversity Management,
& Principles.
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N?r* \$9Y w^
Counseling;BalancedScoreCard,Appreciativeinqurry.lntegratingHRDwithtechnology.
Unit - V HRD in lndian organizations'
Competency Mapping' Hieh---P.:rformance Work Systems'
#;iil HRD' Future of HRD'
Readings: --^+^ trr,rman Resource Development' vanNostrand Reinhold / ASTD'
1. Nadler, Leonard: Corporate human Rel
stems, OxfordNew York'
2.RaoT'V'andPareek'Udai:DesigningandManagingHumanResourceSy
THItJ:IJ;TJi,ln ,", Resource Deveropment, oxrord IBH Publication 'Ltd'
4. viramani B.R. and Seth, pram'a: Evaruating Management Training and Development' vision
:"i|:T.v': Human Resource Development' Sage publication'
6.Kapur,Sashi:HumanresoulceDevelopmentandTraininginPractice,BeaconBooks.
T.Lynton,RolfP.andPareek,Udai:TrainingforDevelopment.Vistaarpublication.
8. Werner J' M'' Desimone' R'L': Human resource development' South Western'
9. Mankin, D.: Human resource development' oxford uT-** Press India'
10. Haldar, u. K': Human resource ":1"n:::::::*:"iversitv
Press India'
Itl ffi;.' r'r,,* *'*' MacmillanPublishers
India'
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BBA V SEMESTERBUSINESS ANALYSIS AND
VALUATIONPAPER CODE: BBA -F'M- 504FINANCIAL MANAGEMENT
GROUP
Max. Marks: 100Min. Marks: 40
External : 60, Internal:40
Credits: 04
Course Outcomes: On completion of this course student will able to-
CO1: Describe and apply the basic techniques of financial statement analysis (FSA);
CO2: Explain the linkage between strategic business analysis, accounting analysis and financial
analysis;
CO3: Identify and utilize value-relevant information contained within financial statements;
CO4: Recognize and explain the fundamental role of accounting numbers in the valuation of entities;
CO5: Prepare and substarrtiate a valuation that incorporates the strategic, accounting and financing
activities of a business entity;
CO6: Identify and assess ethical considerations accounting disclosure.
' Course Content:
Unit IAnalysis of Corporate Financial Statements: Income statements and Balance sheets through
ratio analysis and analyzing the Chairman's statement, Directors' report, management
discussion &. analysis, report on corporate governance, auditor's report to evaluate the
financial soundness of the company.
Unit IICash Flows: Firm cash flows, Earnings, Tax effect, Reinvestment needs; Equity cash
flows: Dividend, Forecasted Cash flows, terminal value estimation approaches. Equity
discounted cash Flow Models-Dividend discount models, extensions of DDM; free cash flow to
equity model
Unit III
llrmR
Additional Disclosure Statements; need for additional disclosure statements' director's report'
auditor,s repolt on financial statement; corporate Governance- concept of corporate
Govemance,,benefits, regulatory framework (SEBI guideline and listing agreement)'
Unit VI
Introduction to valuation: Approaches to valuation, Discounted cash Flow' Relative
Valuation, Role of valuation; Discounted Cash flow Valuation: Estimating discount rates- cost of
equity, cost of equity to cost of capital; valuation of an asset with guaranteed cash flows'
introducinguncertaintyintovaluation(valuinganassetwithdefaultrisk&equltyrisk),valuing
an asset with an inftlite life'
Unit V
Firm Valuation Models: Cost of capital approach, adjusted present value approach, EVA, Capital
structure and flrm value. Relative vhluation-popularity and potential pitfalls; reconciling
relative and discounted cash flow valuation Equity Multiples; value Multiples;
valuation of different kinds of companies' value of spergy; operating and financial slmergy'
cash and tax benefits, debt capacity, Evidence on synergy, common errors in valuing synergy;
Valuing Real oPtions.
Readings:
1. Foster, George Financial Statement Analysis, 2nd ed,,Pearson Education Pvt Ltd
2. Damodaran, A. (2008). Damodaran on valuation, Security Analysis for investment and
Corporate Finance (2nd ed')' Wiley India'Pvt' Ltd'
3.Chandra,P.(201l).CorporateValuationandValueCreation,(1sted).TMH
4. Weston, chung, Hoag, Mergers, Restructuring and corporate control' Prentice Hall of India
ID!t\ral
Max. Marks: 100
Min. Marks: 40
External : 60
Internal : 40
BBA V SEMESTERADVERTISING AND BRAND
MANAGEMENTPAPER CODE: BBA -MM- 504
MARKETINGMANAGEMENT GROUP
Credits: 04
Course outcomes: on completion of the course, students will be able to:
co1: Understand needs and importance of advertising, models of advertising and required
planning framework for promotional strategy'
CO2: Analyze about the target audience, advertising media and its effectiveness'
c03: Learn about the media planning, scheduling and media decisions'
CO4: Demonstrate how to do brand management and strategies cofresponding to a product'
Unit I
Advertising need & importance: Definition & growth of advertising, advertising & the
marketing mix, types & classification of advertisement, advertising spiral; Social &
economic aspects of advertising; Marketing communication models: AIDA' innovation
adoption model, Planning framework of promotional strategy
Unit II
Determination of target audience, advertising media and their choice' advertising
measufes, layout of advertisement and ad'iertising appeal, advertising copy, message
design strategy, advertising department, role advertising agencies and their selection'
advertising budget, evaluation and advertising effe ctiveness
Unit III
Media planning & scheduling: Introduction to broadcast & non -broadcast media'
Key factors influencing media planning; Media decisions: media class' media vehicle &
media option; Scheduling: flighting, pulsing, & continuous
Unit IVbranding challenges and
and establishing brandConcept of brand and brand management' brand evolution'
opporhrnities, Strategic brand management process' Identifying
poritloni.rg and values; Brand building, brand repositioning'
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-
Unit V
Designing and implementing brand skategies: Brand extension, Kapferer brand identity
prism. Brand equity, brand personality, brand image, managing brands overtime,
integrating advertising and brand management
Note: Applied cases would be taken up in class.
Readings:
1. Aaker, Myers &Batra : Advertising Management , Prentice Hall.
2. Wells, Moriarity & Burnett: Advertising Principles & practices , Prentice Hall.
3. Kleppner's Advertising Procedure: W. Ronald Lane, kane Whitehill king and J.
Thomas Russell, Pearson Education.
4. George E. Belch& Michael A. Balch: Advertising and Promotion, TMH
5. S,H.H Kazmi and SatishK.Batra : Advertising and sales promotion, Excel books
6. Cowley. D: Understanding Brands, , Kogan Page Ltd
7. JeatNoel Kampferer: Strategic Brand Management, Kapferer Free Press
8. David Aaker: Brand Leadership, Simon & Schuster
9. Wright, Winter, Ziegler:Advertising, Atlantic Publishers & Dist'
10. Sandage, Fryburger,: Advertising Theory & Practice, Ratroll Longman Group
t{h V.M
L.
Max. Marks: 100Min. Marks: 40
External: 60Internal : 40
BBA V SEMESTERMANAGEMENT OF INDUSTRIAL
RELATIONSPAPER CODE: BBA - IIRM - 504
HUMAN RESOURCB MANAGEMBNT GROUP
Course Outcomes
col: understand the concepts of rrade unions, Social Security, Labour welfare and Industrial Relations'
co2: Illustrate the applicability of concepts in various types of organizations.
co3: Demonstrate the problems faced in dealing with disputes an{ grievances'
CO4: Suggest the ways to mange various IR issues'
Unit-I: Introduction
Concept of Industrial relations, Objectives of Industrial Relations, Parties to Industrial
Relation, International Labour Organization (ILO): Role, functioning and contributions'
Unit -II: Industrial Disputes & Trade Unions
Meaning, Forms, Causes and Results of disputes, Methods for the prevention and Settlement
of Industrial disputes, Authorities for the settlement of Industrial disputes in India.
Trade Unions & Employer's Associations: Objeotives, functions and role of Trade Unions
and EmploYer' s Associations.
Unit -III: Empl'oyee Discipline & Grievance
concept, lmportance and Types of discipline, Arguments against negative discipline,
Essentials of a good disciplinary system, Kinds of . punishment, Procedure for taking
disciplinarY action.
Meaning and Causes of grievance, Grievance procedure, Settlement of grievance in Indian
industry, EmPloYees counseling.
Unit -IV: Social Security & Labour Welfare
Introduction, evolution, definition and scope, Types of Social security, social security
measures in India.
concept, classification of labour welfare, Labour welfare measures in India, Labour
schemis and Constitutional provisions regarding labour welfare
Unit -V: Collective Bargaining & Workers Participation
Concept, Scope and Types of collective bargaining, Process of collective bargaining,
Benefiis of coilective baigaining, Conditions essential for successful collective bargaining.
YlW(ilo^*@ orrlko
Meaning, Objectives of worker participation,
workers participation and Worker participationFactors influencing participation, Schemes ofin management in India.
Relations, Sage Publications, New Delhi 1994'
and Reality, Oxford University Press, New Delhi
New
a
a
Suggested Readings
Niland J.R. et el, The Future of Industrial
Mamkootam, K, Trade Unionism-Mlth
v
1982.
o Papola T.S.and Rodgers,G, Labor Institutions and Economic Development in India' ILO'
Geneva, 1992.
o Ramaswamy , E.A, The Rayon Spinners The strategic Management of Industrial Relations'
Oxford University Press, New Delhi 1994'
. virmani, B.R., Participative Management vs collective Bargaining, vision Books'
Delhi,l988.
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-
Max. Marks: 100
Min. Marks: 40
External : 60
Internal : 40
BBA V SEMESTER
PAPER CODE: BBA - 505
DSE
* Choose any Disciptine Specific Elective from the list
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Ir-
'BBA VI SEMESTER
BUSINESS POLICY & STRATEGYPAPER CODE: BBA - 601
CORE
Max. Marks: 100
Min. Marks: 40
External : 60
Internal : 40
Course outcomes
CO: On completion of the course, the student will be able to
CO1: design, deploy and evaluate business strategies'
CO2: conJuct environmental scanning using different methods.
CO3: implement tools and techniques fcir strategic analysis and decision making'
UNIT-I: Business Policy - An Introduction
Nature, Importance, Purpose and objectives of business policy,
policy, Types of Policies, Levels of strategy, Difference Between
Credits: 04
Various terms in business
Business policy & Strategic
,,{
Management, Business policy and corporate strategy'
UNIT-II: Policy Formulation and Implementation
Policy formulation and implementation, Administration and control policy, Strategy and
policy in functional areas, Role of Policies in Strategic Management, Business Policy and
Decision Making
UNIT-III: StrategY Formulation
Environmental Appraisal - Components, Environmental scanning, Environmental appraisal.
Organizational Appraisal - Organisation capability factors, Organisation appraisal.
Strategic Alternatives, Strategic choice and SWOT analysis
UNIT-IV: StrategY ImPlementation
Project and procedurbl implementation'
Structural Implementation - Structural considerations, structures, Organisation design and
change.
Functional Implementation - Financial / Marketing / operations / Personnel plans and Policy.
Behavioural Implementation - Leadership, Corporate culture, Personal values and Business
ethics. .i
UNIT-V: StrategYEvaluation
1. Witliam J Gluek & Jauch G&J, Business Policy & Strategic Management,Tata McGraw
Hill 2016. -^^^at Tqta McGr&w Hill 3'" edltlon'
z. Kazmi,Business policy & strategic Management ,TataM;Graw Hill 3'd edition'
3. Thomson & Strick;d, Strategic M"r;;;;: Concept &Cases 'TataMcGraw Hill 2003'
4.Ghemawat, Strategy &The B':I':J Landscape' p"u"* Education Asiaamoria and
Mamoria _ Business planning "ra p"jrcv, rrj*"raya Publishing house - 1998'
71
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Course outcomes
co1: Understanding the concepts, structure, functioning and theories related to financial markets'
institutions and services
Co2: Analyzing the different types of financial markets and the product traded therein.
co3: I,ustrating an awareness of the current structure and functioning of the financial Markets'
Institutions and Services'
co4: Demonstrating an awareness qf the regulation of the Indian Financial Markets' Institutions and
services sector'
CO5: Evaluating and creating strategies to promote financial Products and services'
CO6: Identifying the Regulators in Financial System
intermediaries in the sYstem
Learning 0utcomes
and understanding the role of various
After completing the course' the student shall be able to:
1. Understand the meaning and scope of financial markets as well as institutions in India'
2. Understand the concepts of Money Market and Capital Market
3. Explain Commercial Banking and its Current developments'
4. Explain concept ofNon-Banking Financial Companies (I{BFC's)
5. Examine the Financial Services Industry
Course Contents
Unit I: An Introduction to Financial System and its Components
An overview of Indian nnancial "T"*-,1111111.::*';:':.ffifr:"Xl;illllllilfilffi ;J,,:iil$':"'ffi:"'-"J#,1i1":':'l::,'.,:^i;i-::"#f #I'i:xil:li
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Max.-. tvtarxs: tOO
Min. Marks: 40
External: 60
Internal : 40
EBA VI SE'MESTER
FINANCIAL INSTITUTIONS &MARKET
PAPER CODE: BBA -602
Credits: 04
ffi:il#:. ?"*.*, S ector reforms post-independence-till date'
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Unit II: Financial Markets & Capital Markets Financial Markets
MoneyMarket-OverviewoflndianMoneyMarket,functions,organisationandinstruments,Roleofcentralbankin*",",-".o".canita]Markets_Introduction,fole,types and tunctions' co*fon""t' "f
C;;ili t"'rt" bash markets- Equity and Debt'
Depository (NSDL, CDSL)' .*t"n-I.urrO St"ondary Markets -NSE' BSE' NIFTY'
SENSEX. Role of Stock Exchanges in inJiu. SEBI and Investor Protection' derivative
market and foreign exchange market'
unit rrr: primary Market and secondary Market in rndia
primary Market: u.;; Market ro. Jo.porute securities in India: Issue of corporate
Securities: Public Issue through Prospectus, Green shoe option, offer for sale, Private
Placement, Rights;;;' online Po' ;;; Building of shares' Disinvestment of PSU'
Employees Stock o;,r;;r, preferentiallrru. of Shares, venture capital' Private Equity'
performance of primary Market i, rrair, Lorpo*t. Listings: Listing and Delisting of
CorPorate Stocks'
SecondaryMarket:IntroductiontoStockMarkets,RegionalandModernStockExchanges,International Stock Exchanges, p"*utuuti,ation of exchanges, Comparison between NSE
and BSE, nuiring oirund, i-n tnternational Markets: ADRs and GDRs'TCCB .and Euro
Issues; Indian ,.".,. Indices and their construction, maintenance. Factors influencing
the movement of stock markets, inoicators of maturity of stock markets, Major lnstruments
tradedinstockmarkets:Equrtysr,u,.,;o.uentures,MlthsattachedtolnvestinginStockMarkets.
Unit IV: Secondary Market for Government/Debt Securities
oversubscriptionanddevolvernentofGovernmentSecurities,Governmentsecuritiesissued by state oo,r"**"n s, Municipal Bonds, corporate Bonds vs' GOvernment Bonds'
Trading of ,""o.iti"s on a ,,".k ;;u*., 'ta.oion
of broker, capital and margin
requirement, oi u broker, MTI\4 a; vAn Margins, kinds of brokers' opening of an
accounttotradeinsecuritie,,opvrarsystem,placinganorderforpurchase/saleofshares, margin trading and margin adjustrnent, t1"-t11;"te and settlement of contracts'
Algorithmic trading' iettlement mechanism at BSE & NSE
Unit V-: Financial Institutions and Services
Depositoryandnon-depositoryinstitutions,Commercialbankingintroduction,classiflcation, its role in financing . commercial and consumef, recent developments like
MUDRAfinancing,problemofNpAs,BankruptcyandinsolvencyAct'FinancialInclusion.
Insurance: Life and non-life insurance companies in
Introduction, Significanoe' IRDA' Insurance Intermediaries'
General lnsurance
India: Public and Pri
J,{ .*NPns N'Ss
CL
Reinsurance, Life
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-Mutual Funds - Introduction and their role in capital market development' Types of mutual
fundschemes(open.na"oVsclose.na"o,.equity,Debt,HybridschemesandETFs.Non-Uunf.ing financial companies (l'{BFCs)'
Readings:
l.Saunders,Anthony&Cornett,MarciaMillon(2007).FinancialMarketsand
Institutions (3rd ed')' Tata McGraw Hill
2.Khan,MY.(2010).Financialservices(5thed.).McGrawHillHigher.Education
3.Shahani,Rakesh(2011).FinancialMarketsinlndia:AResearchlnitiative.Anamica
PUBLICATIONS
4. Goel, Sandeep' QOIL)'Financial services' PHI'
5. Gurusamy, S' (2010)' Financial Services' TMH'
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74
4
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Max. Marks: 100
Min. Marks: 40
External : 60
Internal : 40
E lllllllrvr snMESTERPROJECT APPRAISAL AND,
ANALYSISPAPER CODE: BBA-FM-603FINANCIAL MANAGEMENT
GROUP
Credits: 04
Course Outcomes
tlfl :xm;:'ffi ":;,T,:t.': iTf:tr#t ?i"1 ::t apprai s al techn i ques, nnanc iar structurin g and
financing alternative i;entification of a pt".i*, i*t'lUnt unatytit including market' technical and
financial appraisal oi u pro.;""t and the eiements of social cost benefit analysis'
co2: analyzingthelearning and understand techniques for Project planning, scheduling and Execution
Control
Co3: applying technology tools for communication, collaboration, information management, and decision
;;;;;r'd afipraisal teJhniques for evaluating live projects . 1
co4: interacting with team and stakeholders in a professiondl manner, respecting differences, to ensure a
collaborative proj ect environment
co5: evaluating and appreciating contemporary project management tools and methodologies in Indian
context
Unit I: APPraisal
An introduction, project appraisal and evaluation, Project cycle, Project cycle
management,PrivateandPublicsectorProjectsicommercialA.{ationalprobability;Identification of investment opportunities - industry analysis review of project
profiles, - feasibility study, Project identification and formulation' Generation of Project
ideas, Entreproneurship - concept, Theory and perspeitive
Unit II: Market AnalYsis
Market analysis of a project, Need for market analysis, Demand and supply analysis,
collection analysis, primary /secondary data, Forecasting techniques' Technical appraisal
ofaprojeot,BusinessandTechnologyAcquisitionandmanagementoftechnology.
Unit III: Investment APPraisal
Introduction and techniques, DCF and non DCF methods' Sensitivity Analysis'
components of Financial analysis, Financial needs of a Project' Investment criteria' t{tryJ
Appraisal parameters of select Financial Institutions'
Unit IV: Social Cost Benefit Analysis
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value,added concept, social surplus indirect impact of projects, rationale of SCBA'
Efficiency and Equity in Project Appraisal, I-INIDO approach, Little Mirlees
Approach, Project Appraisal of lndian Plans
Unit V: Project Risk Assessment
TaxonomyofRisks,probabilisticcashflowapproaches_applicationofsimulationtechniques;MonitoringandEvaluationofaProject-PERT/CPM,Monitoringmechanism, Evaluation and Lessons, Preparation of project report - Case Analysis
Readings:
chandra, P. QllT).Projects: Planhing Analysis Selection Financing Implementation And
Review, STh Edn'
Desai, V. (2000). Project Management and Entrepreneurship' Himalaya Publishing House'
Passenheim,o.(2009).ProjectManagement.VentusPublishingAPS.Vasant Desai - Project Management - Himalaya Publishing House'
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Course Outcomes
Co1: Students will be able to learn grofih and importance of services and basics of service.
co2: Students will be able to learn marketing mix in service marketing and its implementation
co3: students will be able to learn service marketing strategy, how to frame them and how to use them
so to have comPetitive advantage'
co4: Students will be able to learn concept, dimensions and process of services and models of services
and demand management in services'
co5: Students wi, be abre to rearn importance of rerationship building and how to use them to build a
sffong personal_pr"f*i;;;ir.elationship with the customers "Jirr.viso abre to learn about different
tlrriJ" itarstriei prevailing in Indian economy'
Learning Outcomes
Students successfully completing this course will be able to:
l.Understandandexplainthenatureandscopeofservicesmarketing.
2.Appreciatethedifferencebetweenmarketingphysicalproducts",g*,11*].oleservices,includingdealing with the extended ,"r"i"",
^,n*rt!ting *i*' and the four unique traits of services
marketing'
Course Contents:
:H,, and rmportance of Services: service Industry-Globar Issue, Service Marketing
f,nriron..nt, Growth of Service Sector
Basics of Services: Service concept, crraracteristics and classification, chalrenges & Strategic
Issues in Service Marketing, Good-Servi.., c"*i,**, s.g*.ntation, Targeting and Positioning
of Services
unit rr - ar--r'^+i Place' Promotion' People' Physical
Marketing Mix in Services Marketing: Product' Price'
nriA.n."t "nd
Process Decisions''
:il,:: Marketing strategy: Segrnentation, Targetin' pd positioning, Market Innovation
competitive Differenl;il;;b"r"pet-itive'eJvurtug.-uno value chain Analysis'
Fax--ax- Ivlarks: 100
Min. Marks: 40
External: 60
Internal : 40
--_UBA VI SEMESTERMARKETING OF SERVTCES
PLPBn CODE: BBA -MM- 603
UANXBUNG MANAGEMENTGROUP
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Unit IVConcept, Dimensions and Process: Service quality models(Gronnos, and Parsuraman)Application and Limitations, Productivity in Services. Demand Managernent in Services.
Unit V
Relationship Building: Relationship Marketing, Customer Life Time Value, Fundamental ofCustomer Satisfaction, Handling Complaints Effectively, Service Recovery.
Service industries: Insurance, Banking, Hospitality & Tourism, Education etc.
Text Books:
1. Fisk, R. P., Grove, S. J., & John, J.:Mifflin.
2. Glynn, W. J., & Barnes, J. G.:marketing, organizational behaviour,Prentice Hall.
References:1. Gronroos, C.: Service Management and Marketing - A customer relationshipmanagement approach, New York: John Wiley.
2. Hoffinan, K. D., & John, E. G. B.: Marketing of services: Concepts strategies andcases, Thomson-South Western.
3. Shanker, R. (2002). Services Marketing: The Indian perspective, Excel Books.
Interactive services marketing. New York. Houghton
Understanding services management - Integratingoperations and human resources management,
J^g$*.\'YWl
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78
Sikur t^"
Max. Marks: 100
Min. Marks: 40
External : 60
Internal : 40
ggA VT SEMESTER
PERFORMANCE AND COMPENSATIONMANAGEMENT
PAPER CODE: BBA -IIRM- 603
HUMAN RESOURCE MANAGEMENTGROUP
Upon successful completion of this course' the student wiil be able to:
CO1: Design an organization's performance management process that is compliant with 1aw'
co2: compare and contrast various organizational performance management programs and
best practices and define attributes of effective performance management systems'
CO3: Assess performance appraisal methods and various tools to devise their successful
career paths (through feedback, mentoring, coaching, and competency development).
co4: understand basic compensation concepts and recognize job evaluation methods and
related paY decisions.
CO5: Analy ze, \ntegrate, and apply the knowledge to solve compensation related problems in
organizations and understand the wage concepts in India'
Course Contents
Unit I
performance Management system: concept, Philosophy, objectives & History from
performance appraisal to performance development; Performance management and
performancb appraisal; Performance Management Process;Performance Appraisal Methods'
Unit II
Performance management and Reward systems, Performance
Mentoring and Counselling, Competency development' Use of
International Aspects of PMS' ferformance Systems trends'
Feedback, Coaching ,
technology and e-PMS,
Ethical PersPectives in
Unit III
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Job Evaluation: concept, Methods; compensation Structure; wage Policy: wage
Determination, Pay Grades, Wage Surveys, Wage Components; Modern trends in
compensation-wage, Salary, cTC, C.omparable worth, broad banding, competency based pay'
Unit IV
Incentives plans: Meaning & Types: Pay for performance, Supplementary pay benefits'
Insurance benefits, Retirement benefits, Employee services benefits; Developing effective
incentive plans; Benefits & Incentive practices in Indian industry.
Unit V
Wages in India: Minimum wage, Fair wage and Living wage. Pay commissions: State
regulation of wages, Wage differentials & National wage policy; regulating payment of
wages, Wage boards, Dearness allowances, Linking wages with productivity; Special
compensation situations: International compensation-managing variations, Expatriate Pay'
Readings:
1. Milkovich & Newman , Compensbtion, McGraw Hill'
2. T.J. Bergman, Compensation Decision Making, Harcourt, Fort Worth, Tx
3. Richard Henderson: compensation management in a knowledge based world' Prentice
Hall.
Savitha Rastogi: Compensation management, Sun India
5. Gary Dessler., Human Resource Management' Prentice Hall'
6. Armstrong,s Handbook of PeforTnance Management: An Evidence.Based Guide to
Delivering.High Performance: Book by Michael Armstrong
7. Herman Aguinis: Performance Management, Prentice Hill'
g. Armstrong, M. & Baron, A: Performance management and development, Jaico
Publishing House
4. T.N.Chhabra &
Publications.
9. Armstrong, M., Performance management: Key strategies and
guidelines, Kogan Page, London'
1-0. Bagchi, S. N.: PerforTnance management, Cengage Learning India'
practical
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Education-
12. Robert B.: Performance management' McGraw-Hill Education India'
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81
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Max. Marks: 100
Min. Marks: 40
External : 60
Internal : 40
BBA VI SEMESTERIN\'ESTMENT BANKING AND
FINANCIAL SERVICESPAPER CODE: BBA -FM-604
FINANCE MANAGEMENT GROUP
Credits: 04
Course Outcomes
Co1:UnderstandingvariousconceptsofMerchantBankingServices.
co 2:Learning different terminologies,and stages involved in issue management'
Co3:UnderstandingandEvaluatingfundandfeebasedfinancialservicesnamelyleasing;Insurance; t ir. prr"rrlse; venture capilal financing; credit rating; and securitization'
UNIT I
Introduction: An overview of Indian Financial system, Investment Banking in
India, Recent Developments and challenges ahead, Institutional structure and
Functions of Investment / Merchant Banking; SEBI guidelines for Merchant Bankers,
Registration, bbligations and responsibilities of Lead Managers' Regulations regarding
Continuance of association of lead manager with an issue
UNIT II
Issue Management: Public Idsue: classification of companies' eligibility' issue
pricing, promoter,s contribution, minimum public offer, prospectus, allotment,
preferential allotment, private placement, Book Building process, designing and pricing,
Green Shoe Option; Right Issue: promoter's contribution, minimum subscription'
advertisements, contents of offer document, Bought out Deals, Post issue work &
obligations,Investorprotection,Broker,subbrokerandunderwriters
UNIT III
Leasing and Hire Purchase :concepts of leasing, types of leasing - financial & operating
lease, direct lease and sales & lease back, advantages and limitations of leasing' Lease
rental determination; Finance lease evaluation problems (only Lessee's angle), Hire
purchase interest &Installment, ,difference between Hire Purchase & Leasing' choice
criteria between Leasing and Hire Purchase mathematics of HP, Factoring' forfeiting and
its arrangement, Housing Finance : Meaning and rise of housing finance in India' 'ffqff
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the amount of loan, reprising of a loan, floating vs. Fixed rate, Practical problems on
housing finance.
UNIT IV
Venture Capital: Concept, history and evolution of VC, the venture investment process'
various steps in venture financing, incubation financing'
Insurance: concept, classification, principles of insurance, IRDA and different regulatory
norTns,operationofGenerallnsurance,Healthlnsurance,Lifelnsurance.
UNIT V
Credit Ratin!,s: Introduction, types of credit rating, advantages and disadvantages of
credit ratings, credit rating agencies and their methodology, International credit
rating practices.
Securitization: concept, securitization as a funding mechanism, Traditional and non-
traditional mortgages, Graduated-payment mortgages (GPMs), Pledged-Account
Mortgages (PAMs), centralized Mortgage obligations (cMos), Securitization of non
mortgage assets, Securitization in India'
Readings:
o Reilly, F. K. & Brown, K.C. (2012) Analysis of Investments and Management of
Portfolios(l2thedition),CengageIndiaPr.t.Ltd-.ChaptetS'9,25
. Ranganathan, M., & Madhumathi, R. (2006). Investment analysis and portfolio
management. New Delhi: Pearson Education- Chapter-l8, |9,20,21,22
o Fischer, D.E. & Jordan, R.J. (2006) Security Analysis & Portfolio Management (6th
edition), Pearson Education'
o Ranganathan, M., & Madhumathi, R. (2006). lnvestment analysis and portfolio
managen1ent. New Delhi: Pearson Education
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Max. Marks: 100
Min. Marks: 40
External : 60
Internal : 40
E rrrrrrrrrrrrrrm.vr sr,MESTERRETAIL MANAGEMENT
PAPER CODE: BBA -MM-604MARKETING MANAGEMENT
GROUP
Course Outcomes:
On completion of the course students will
COl: Memorize the concepts related to'retail management'
CO2: Explain the reasons for the growth of retailing in India'
CO3: Illustrate the various types of retail formats'
CO4: Examine the store design' location' and layout planning'
CO5: Evaluate the retail sales promotion strategy'
CO6: Synthesize the plan for retail store operation'
Learning Outcomes
o To develop Understanding of retailing environment
o To analyse the trends prevalent in the retailing
. Knowing the types of retail formats currently popular in present time
. The student will be able to identif, factors affecting strategic decisions l:""lYitinvestments in locations, supply chain and informaiion systems' and custbmer retention
programs
.rhestudentwillbeabletounderstandkeyaspectsofretailstoreenvironment
Unit IIntroductiontoRetailing:Definition'Characteristics'India, Retailing in India, Emerging Trends in Retailing'
of Indian Retail IndustrY'
Unit IIRetail Formats: Retail Sales by ownership' On
store Based retail mix & Non-traditional selling'
Evolution of Retailing in
Factors Behind the change
the basis of Merchandise
Unit IIIStore Planning: Design
mix, Effective Retail
& Layout, Location Planning and
Space' Management, Floor
its importance, retailing image
Space Management' Retail
)It!E
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Merchandising: Buying function' Markups &' Markdown
management'
in merchandise
Retail Marketing'
Strategies, PricingUnit IVRetailMarketing:Advertising&SalesPromotion'storePositioning'Mix, CRM, Concept Jf
'uft'"f'LOi'e Pricing' Pricing Options' Pricing
Objectives, TYPes of Pricing'
Unit VReta* operation: Elements/components of Retail Store operation, Store Administration'
StoreManager-Responsibilitie"^y'"nttyManagement'ManagementofReceipts'CustomerService'Mu"u*"*t"tofRetailOutlet/Store'storeMaintenance'
Readingsl.Cullen&Newman:Retailing-Environment&operations,CengageLearningEMEA2. Berman & Evarv: Retail Management' Perntice Hall'
3,Bajaj,Tuli&Srivastava:Retailruruo.ug.**t-ofor}UniversityPublications4. Gibson G Vedamani: Retail *r"rr*.*".r,, rrn.to*r principles & practices' Jaico
Publishing House'
5. Harjit Singh: Retail Management' S' Chand Publication'
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Mil.Ivlarks: 1oo
Min. Marks: 40
External: 60
Internal : 40
--_NEA Vt SEMESTER
TAL;Ni AND KNOWIEDGEMANAGEMENT
PAPER CODE: BBA -IIRM- 601----
n'rirvrl,,N nnsouRcE MANAGT'MENT. GROUP
too:;:T;:T;".,, will understand the concept of ralent management and its rerevance in
organizations' necessary skill set for the application of various Talent issues'
CO2: The students will develoP the:
co3: Integrate the knowredge of concepts to take correct tarent management and talent retention
:HlH", will understand planriing for acquiring and retention of tarent management
co5: Students will understand proper strategies for talent engagement and. retention
Course Contents
;::r_ and importance of talent management, Talent management Grid, creating talent
management system' Strategies of talent management'
:::;.r.y model, competency mapping, Role of .readers in talent management, Talent
manugement and competitive advantage'
management,
;::I, of knowledge management' Advantages - and Explicit'
Knowledgemanagementinlearninr*runo*ions,TypesofKnowledge:TacitManaging knowledge workers'
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Knowledge management strategies: Aligning individual needs with organisation, Reward
systems for knowledge management, Knowledge audit, Benchmarking, Balance score card, Gap
analysis.
Readings:
1. Lance A. Berger, Dorothy Berger: Talent management handbook, McGraw Hill New York.
2. Cappeli peter: Talent on Demand -Managing Talent in an age of uncertainty, Harvard
Business press.
3. Awad. E. M and Ghaziri. H. M: Knowledge management,"Pearson education International.
4. Stuart Barnes: Knowledge management system theory and practice, Thomsoh learning.
5. Donald Hislop: Knowledge maragenient in organisations, Oxford University press.
6. Sudhir Warier: Knowledge management, Vikas publishing house.
7. T. Raman: Knowledge management -A resource book, Excel books.
87
Max. Marks: 100
Min. Marks: 40
' External: 60
Internal: 40
BBA VI SEMESTER
PAPER CODE: BBA - 605
DSE
* Choose any Discipline Specific Elective from the list
\",
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88
S. NoGENERICELECTIVE
COURSE SEMESTER
1 BBA GE -01 Ethics & Corporate SocialResponsibility
I Year
2 BBA GE, -02 Entrepreneurship And SmallBusiness Management
J BBA GE -03Development of ManagementThoueht
4 BBA GE -04 Production & OperationsManagement II Year
5 BBA GE -05Income Tax Law And Practices
6 BBA GE -06Management Information SYstem
7 BBA GE -07Foreign Language- French I
GENERIC ELECTIVES
* choose any two subjects in one year distributed in two semesters
J,&- \XVx &
89
Max. Marks: L00
Min. Marks: 40
External: 60
Internal : 40
ETHICS AND CORPORATESOCIAL RESPONSIBILITY
PAPER CODE:GENERAL ELECTIVE-oI
Course outcomes
co1:comprehendtheconceptofbusinessethicsandreasonsofunethicalbusinesspractices'
co2: Exhibit a relationship between business ethics and the changing Environment'
Co3:Unde.rstandtherelevanceofdrivihgforcesofCSRpresentscenario.
CO4: Familiarize with cultural differences of CSR in Indian and International context'
Learning Outcomes:
o Students will understand business ethics and CSR'
o students will understand Ethical and social responsibility sensitivity'
o Students will understand the legal aspects of ethics
o Students will get to know CSR-Legislation in lndia
o Students will !1et to know lnternational framework for corporate social Responsibility
r Students will understand about thd csR and consumer Protection
r Understand and create organizational and management strategies in facilitating gthical socially responsible
decision making'
o underStand ethical issues with specific problem areas or particular issues'
Unit I
overview of Business Ethics: Definition & nature Business ethics, Characteristics, Ethical
theories; causes of unethical behavior; Ethical abuses; work ethics; code of conduct; Public
good, Ethical dilemma; Ethics in practice ethics for managers; Role and function of ethical
tunug.rr- Comparative ethical behaviour of managers'
Unit II
Legar Aspects of Ethics: political - legal environment; provisions of the Indian constitution
pertaining to Business; Political setup _ major charact'eristics and their implications for business;
prominent features of MRTp & FERA. iocial - curtural environment and their impact on
business operations, Salient features of Indian culture and values' Code of ethics;
competitiveness, organ izational size' profitability and ethics;,;^oll:,::t:l::": "t":T:::t:t,::i:::;ffiH;#;* Ecological / environmental issues in the Indian context and case studies'
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Unit ItI
Introduction to cSR: Meaning & Definition of cSR History & evolution of cSR' Concept of
charity, corporate philanthropy, cotporate citizenship, cSR- an overlapping concept' concept
of sustainability & Stakeholder Management. csR through triple bottom line and sustainable
Business, relation between cSR and corporate governance, environmental aspect of cSR'
Chronological evolution of CSR'in India, models Lf CSn in India' Carroll's model' drivers of
CSR, majtr codes on CSR, Initiatives in India'
Unit IV
InternationalFramework:InternationalframeworkforcorporatesocialResponsibility'MillenniumDevelopmentgoals,sustainabledevelopmentgoals,RelationshipbetweenCSRandMDGs, United Nations (UN) Global Compact 2011'
csR-Legislation in India& the world: Section 135 of companies Act 2013' Scope for cSR
Activities un{er Schedule vII, Appointment of Independent Directors on the Board' and
Computation of Net Profit's lmplementing Process in India'
Unit V
socialResponsibilityofBusiness:csRandconsumerProtection:consumerism'unethicalissues in functionar aspects of management (sales, marketing and technology etc.); Ethics in
practice - professionut ethics for functional managers; impact of ethics on competitive strategy -
Cost-benefit analysis of corporate social "'pon'ibility
and good corporate citizenship (Social /
moral obligations and survival)'
References Reading:
1. s.A. Sherlekar, Ethics in Management, Himaraya publishing House, 2009'
2. William B. Verther and David B. Chandler, Strategic corporate social responsibility, Sage
Publications Inc., 20 1 1
3. Robert A.G. Monks and Nell Minow, corporate governance', John wiley and Sons' 2011'
4. C.S.V Murthy, ,,Business Ethics- Text and CaSeS'', Himalayan Publishing House,2010.
5. Luura P. Hartman Joe Des Jardins, Business Ethics, Mc Hill Education, 2013.
6.W.H.Shaw,BusinessEthics,CengageLeam\ng'2007'
7. s.A. Sherlekar, ,,Ethics in Managemenf', Himalaya publishing House, 2003
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ENTREPRENEURSHIP ANTiSMALL BUSINESSMANAGEMENT
PAPER CODE: GB-02
Max. Marks: 100Min. Marks: 40External : 60Internal : 40
Credits: 04
Course outcomes
COl: Define the concepts related to entrepreneurship: entrepreneur, functions, development
programs, motivation;rural and small scale enterprise.
CO2: Explain tire concepts related to entrepreneurship: entrepreneur, functions, development
programs, motivation; rural and small scale enterprise.
CO3: Illustrate the concepts related to entrepreneurship: entrepreneur, functions, development
programs, motivation; rural and small scale enterprise.
CO4: Examine the concepts related to entrepreneurship: entrepreneur, functions,programs, motivation; rural and small scale enterprise.
CO5: Evaluate the concepts related to entrepreneurship: entrepreneur, functions,
programs, motivation; rural and small scale enterprise.
development
development
CO6: Synthesize the concepts related to entrepreneurship: entrepreneur, functions, development
programs, motivation; rural and small scale enterprise.
UNIT I: Basics of Entrepreneurship
Evolution and Concept of Entrepreneurship, difference between Entrepreneur, intrapreneur and
Manager, Individual and Corporate Entrepreneurs, Characteristics of Successful Entrepreneurs,
Identification of Business Idea and its sources, Opportunities Through' Change, Importance ofentrepreneurship
Scope of Small Business activities in National Economy.
UNIT II: Theories of Entrepreneurship Development
Theories of Entrepreneurship,
Influences On Entrepreneurship Development: influence of Socio-Cultural, Political, Economical,
Personal factors on entrepreneurship development, Reasons of the entrepreneurial Success and
Failure - and learnings.
Women Entrepreneurs: Challenges to Women Entrepreneurs, Achievements of Women
Entrepreneurs, Rble Models of Women Entrepreneurs.
UNIT III: Entrepreneurial Environment
Entrepreneurship Training and Development Programme, EDP & its Phases;
------
L
Need of License, Capital Issues and Legal Environment of Business
Rural entrepreneurship : opportunities and challenges
UNIT IV: Financial Support and Schemes
creating Entrepreneurial Venture: The Business Plan as an Entrepreneurial organization
ProjectManagement-Technical,Fina,ncial,MarketingPersonnelandManagement
FeasibilitY RePorts (DPRs)'
Financial Schemes_ offered by various Financial Institutions Like commercial Banks' offered by
various Financial t r"ti;;;, iit" rc"rr,,.rcial Banks and financial institutions'
Subsidies,GrantswithSpecialReferencetoExportOrientedBusinesses'
UNIT V: ImPortant Organisations
Roleofthefollowingagenciesintheentrepreneurshipdevelopment:
1. DIC- District industrial center'
2. SISI - small industry service institute'
3. EDII - Entrepreneurship Development Institute of India'
4. NIESBUD _National Institute of Fntrepreneurship and small business Development'
5.NEDB_NationalEntrepreneurshipDevelopmentBoarc,
Suggested Readings:
Charantimath, P. M' (2018)'
Edition)' India: Pearson'
Desai, V. (2011)' DYnamics
Publishing House'DYnamics
Entrepreneurshipoenulop*,ntandSmallBusinessEnterprises(3rd
of Entrepreneurial Development and ^Management'
India: Himalaya
of Ent "p."nerr.ship-it'"f'"pt""*
(2011) - Vasant Desai' Himalaya
publishing house'
HBR Handbooks (2018). Harvard Business Review Entrepreneur,s Handbook. Hwvatd: HBR
Handbook.-
Holt, D, H, (2016)' Entrepreneurship: New Venture Creation - David
education.lndia
Roy, R. (2011). Entrepreneurship'India: Oxford Higher Education'
H. Holt (2016). India: Pearson
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DEVELOPMENT OF MANAGEMENTTHOUGHT
Mar Marks: 100Min. Marks: 40External : 60Internal : 40Paper Code: GE-03
Course Outcomes: After completion of this course
COl: The students will understand the major influences on the development of management thought.
CO2: Identify the five major perspectives of management thought that have evolved over the years.
CO3: The different sub-fields that exist in the classical perspective of management and discuss the
central focus ofeach.
CO4: The theories of the major contributors to the behavioral perspective of management.
Unit-l
Evolution of Management Thought; Mechanistic Approach, Humanistic Approach, Contingency
Approach, Early Contributors (Charles Babbage, Frank Gilbreth, H.L. Gantt). Hawthorne Experiments,
James Burnham- Theory of Managerial Revolution
Unit-ilSchools of Management Thought- Process School, Empirical School, Human Behavior School, Social
Systems School, Decision Theory School, Mathematical School, Comparative Management School.
Unit-III
Scientific Management - Evolution and Principles, Contribution of F.W. Taylor, Henri Fayol, Oliver
Sheldon's Philosophy of Management, contributions of Mary Parker Follett, Chester L Bamard.
Unit-IV
Motivation: Concept, importance, Theories -Maslow's Theory of Motivation, Herzberg's Two-factor
Theory, Mc Gregor's Theory X and Theory Y.
Unit-V
Herbert Simons's Decision Making Theory, Contributions of Peter F. Drucker- MBO, Chris Argyris-
Immaturity-Maturity Model, William G Ouchi-Theory Z, Gary Hamel- Concept of Core Competence,
Robert H. Waterman &Tom-Peters-Seven S Model, HenryMintzberg- Managerial Roles.
Suggested Readings:
. McFbrdland, Dalton L. (1974). Management: Principles and Practices. 4th ed. New York: Mac
Millan Publishing.o Koontz, Harold and O,Donnell, Cyril. (1986), Essentials of Management. New Delhi : Tata
Mcgraw Hill.r Tripathi, P C and Reddy, P N .Principles of Management 2nd ed. New Delhi : Tata Mc Graw Hill.
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PRODUCTION ANDOPERATIONS MANAGEMENT
PAPER CODE:GE-04
Max. Marks: 100
Min. Marks: 40External : 60Internal : 40
Credits: 04
Course Outcomes: On completion of the course, students will be able to:
COl: Analyze the Network Design and Logistics Management of a firm
CO2: Apply the concepts of Vendor Management.
CO3: Understand the Inventory Managernent concepts.
CO4: Learn and understand the key issues of IT in SCM
Learning Outcomes:1. Students will be able to learn the general concepts of operations, product design, plant
location and layout planning.
2. Students will be able to learn the concepts of forecasting.
3. Students will be able to learn the concepts of Production planning and Capacity planning.
4. Students will be able to learn the concepts of Aggregate planning and Master scheduling.
5. Students will be able to learn the concepts of Inventory and Just in Time.
Unit I
Introduction: An overview, Definition of Production and operation management,
Production Cycle, Process selection and design, Responsibilities of Operation Manager,
Product Design, Plant Location, Layout Planning.
Unit IIForecasting: Forecasting as a planning tool, Forecasting types and methods (Qualitative
and Quantitative), Measurement of Errors, Monitoring and Controlling.
Unit III
Capacity Planning: Production Planning techniques, Capacity management, Lean
production, Line of balance, scheduling types and principles.
Unit IV
Aggregate Planning and Master
Techniques for Aggregate Planning,
The Master Scheduling Process.
Unit Y
Scheduling: Introduction of Aggregate Planning,
Aggregate Planning in Services, Master Scheduling,
A4'J0n^
Inventory Management and JIT: Inventory Management- Objective, Nature and
Importance of lnventories, Inventory Ordering Policies, Inventory control techniques-
ABC, VED, EOQ, SED, FSN Analysis, Just in Time Production'
Suggested Readings:
Stevenson, W. J. (201S). Operations Management, l2thEd. McGraw Hill Education.
Krajewski, L. J., Ritzman,L.P., t\4alhotra, M. K. and Srivastava, S. K. (2011). Operations
Management: Processes and Supply Chains,gft Ed. Pearson'
Chase, R. B., Jacobs, F. R., Aquilano, N. J. (2003). Operations Management forCompetitive Advantage,lOth Ed. Tata McGraw Hill.
Mahadevan, B. (2010). Operations Management: Theory and Practice,2"dEd.Pearson.
Chary, S. N. (2009). Production & Operations Management,4th Ed., Tata McGraw Hill.
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96
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Max. Marks: 100
Min. Marks: 40
External : 60
Internal : 40
INCOME TAX LAWS ANDPRACTICBS
PAPER CODE: GE-05(GE)
CourseOutcomes:oncompletionofthecoursethestudentswillbeableto:
COl: Acquire knowledge regarding the basic concepts of Income Tax'
Co2:Computethetaxableincome/gainunderdifferentheadsoflncome.
co3: Determine eligible deductions and compute taxabre income and tax riability of an individual'
CO4: Understand the Assessment procedure & e-filing of rncome Tax Returns and computation of rax'
co5: obtain knowledge about TDS, advance payment of tax, income tax authorities, and provisions of
appeal, revision and Penalties
Learqing Outcomes
The student will be able
o To understand the concepts of Indian Income Tax'
o To compute income tax from various sources'
e To impart basic knowledge and equip students with application of principles and
Provisions Income-tax Act
Unit IBasic concepts of income, Agriculture
Residence and Tax liability, Exempted
income, Assessee, Previous year, Assessment year'
incomes, Income from salaries
Unit Il
Incomefromhouseproperty,Profitsandgainsofbusinessorprofession.
Unit tll
Capital gains, lncome from other Sources, Set off and carry forward of losses, Clubbing of
income.
Unit IV
Deduction from gross total income available to all types of assessee' Rebates and relief ;'
from tax liability, Assessment of individuals'
Unit VComputation of tax
Authorities.
liability of individuals, Procedure of assessment' Income-tax
,:,,I,M Pfu1-- 1.,*t'n %e"
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Readings:Gaur and Narang (Latest Edition), Income Tax Law and Practice, New Delhi: Kalyani
Publishers.l l6
REFERENCE BOOKS
Dinkar Pagare (Latest Edition),Law and Practice of Income Tax, New Delhi: Sultan
Chand and Sons.
Gaur and Narang (Latest Edition),Law and Practice of Income Tax, New Delhi: Kalyani
Publishers.H.C. Mehrotha (Latest Edition),Income Tax Law and Accounts, Agra Sahitya Bhavan'
V.K. Singhaniya(Latest Editio;),Students Guide to Income Tax, New Delhi:Tax Man Series'
or;'t!'fr4ryruckf/uvwgw Sir,,*l^' 2
Y
98
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E
E
Mai Marks: looMin. Marks: 40
External : 60
Internal : 40
ION
SYSTEMPaper Code: GE-06
Course Outcomesco1: Students will be able to understandthe leadership rore of Managementrnformation
systems m
t"5;;ffi l;1ffi i*ffi"i:1flr;;r*ffi [*:l':'n"'lx:11?:#:i#f andsvstemstorac,itate
r^^itirqfe. decisionCOZ: sruuellt *'l' il ""rt"""^tives. .--.-^ ^l+a,*orives to facilitate decision
ttl",r:ffi1;i'Ii,t'"o3':il:^t'J':*ctively communicate strategic arrernatives to
making. l understanding of the various techniques for system analysis
Coi,'3,-a.nt will be able to establish anc
and design'co5: student wilr be able to deverop an understanding of the principles and techniques used in the
;;;; t'"eloPment Life cYcle'
XlTl"*iew MrS: P:f'I:1,,T1'^.*ll:1-i',1fiTt"f,#iJH,i[,i,::'13il rodav' Strategic
Business objectives lirr,'s, n ,r,l:l",1il,;;rh';rn.. A'"g#i';iryffi;;19|;rating elements of
an Information system. MIS concern in'c irg"rt{t"n, s.qo*tiar fire organization: Hashed file
oreanization, i.o"*"i'nr" "rg"rrr*ion;nit. o.ginization," ,rii",i*urii-uniiu*e search" Database
oiganization: Single*E'r#i,r"i rii"r"r"rri.uipurluu.e struotureiii"t*o't database structure; Relational
Database Structure'
UNIT II ,rmation System Structure: Based ": -*T11::1"""?.rrnuiion--system- forManagement rnformation System Structure: Based on managem€nt, {ctivitv:
Hierarchy of
Htffi:ililI ff:",i,,h'*^ff,11;:, ti?H-m3:i:*"1'::T,"h#"x;;;;;;',Bu"d'norganizational F;;;;",-;;ies ,* M;;k;ii;s suurvrt.*;'i'J"rriIn-subsvstem;
Logistics
subsystems, o.rro,in"i-i*rvn-r", Ft j;:t;iffi i4}liie'suurv*ms;.rnformation
Processmg
subsystem; rop ruunug.*.r,i s,ruryrt.#',tv'i'ttrt oirtms si*cture; some issues in MIS structure'
HilllfJr"rt Decision Y"F-s-::"::::H::x:3:ft'' Statisticar Decision rheorv; Utiritv and
Indifference, cr*"r; pecision rr".r, 6u*.it.ory. corrr"pi "i rrt"*"ion: Definition' Information
oresentation, q,"ii.; Jr-tnro*u.,"", ,-.',. #.I-n-fo.mation ilili;ilrvrar<11e and other value; Age
of rnformati", H;;; u, u,", roror*rti;;^P;;ssor: Gener"iffi;i;newell Simon Model' Limits and
characteris,i"_"#;i;;*r. inro.rutio*n pro..ssing, managers as information Processors'
uNrT rv ^ c.:.:^.^ (aarerAt' model and Types of systems; s'qY*1tt.:t%:::t#i. System Concept: Definition, Generat model and Types of systems; Subsystems; System stresl
svstem Change; preventing System t"t'*r; iy*t* conltpi"uno organization; System concel
App 1 i e s to M l S : .: ;;il; ; o ",0,
o,, *J"'., .n g i n..'in g (C A S E to o 1) .
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r Cloud and mobile comPuting
r E-commerce, m-commerce
o Int'ernet of Things
Suggested Readings:
. Goyal, P. D., (2000), Management Information System: Managerial Perspectives, Macmillan
. H3;?r:T:ffi[:?11'*or, Management rnrormation svsteqg,. conceptua! Foundations'
structure and Development (2rd.d;:i;;Ctu* nil internatibnal Edition' New York
oo,Brien,J.A.,&Marakas,G.(2'010)'Managementinformationsystems(10thed')'NewDelhi:
. *Y'ol?: Tl'"il."1,tffi1'1ffi"-em1nj ]lformation Svstem: rext' cases and
Application', ffitnufuyu Publishing House' Mumbai'
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t!rtrtrt\
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M-ax. Marks: looMin. Marks: 40
External: 60ffirenchr'
P"P-.. Code: BBA-GE-O7
t'::;."rljil:n., w,lbe understanding the basic concepts of French language and its importance in
todaY's time
CO2: The learner will be analyz\ngthe basic visuals' auditory of French'
Co3:ThestudentswillbefamiliarizingwiththeFrancophonecultures.
co4: The students w,l be comparing and contrasting the similarities and differences between his/her
own culture and those of various French-speaking cultures ts on topics related to
Co5:hestudentswillbecombiningSentencesandphrasestoexpressopmlol
the self, personal interest' and everyday life'
UNIT-ILes alPhabets
Les nombres
Formules de Politesse rencontre
Translations of simpie sentences from French in to English
UNIT-II
Les jours de la semaine'
les mois de I'annde'
Questions and answers based on grammar of unit
UNIT.III
Temps
Les sign orthograPhiques
Questions and answers based on the lesson of unit
UNIT.IV
Noms
Les Pronoms
Les verbs (1st, 2nd' and 3rd)
Qr'restionsandanswersbasedonthelessonofunit2oftheprescribedbook.
\_@*
Vq,
1 and unit 2 of the Prescribed book'
1 of the Prescribed book'
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UNIT.V
L'heure
Les articles
Presentez-vous
Singulier et Pluriel
Simple dialoguewriting on a given topic
Suggested Readings
. POISSON-QUINTON SYlvie, S' A' L. A. (1999). Marina. Inwa/I, New Delhi: CLE
international.
. Price, w. L. (2008). ',There Is a Saviour'. In Bonne Route' Delhi: Route Publishing'
Jones, A. (1995). Larousse dictionary of world folkloie' Edinburgh: Larousse'
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FIC ELECTIVES
* Choose any two subjects in one year distributed in two semesters
#ib
DISCIPI,INE SPECICOURSE
Management Accounting
Management
i
Counseling & Negotiation Skills For
Managers
SEMESTERS.NO. DS ELECTIVES
V SEMESTER1 BBA DSE 505-01
V SE,MESTERBBA DSE 505-02
V SEMESTERBBA DSE 505-03
V SEMESTER4 BBA DSE 505-04 Global Business Environment
International Finance
International Marketin g
I
I Industrial Law
VI SEMESTER1 BBA DSE,605-01
VI SEMESTER2 BBA DSE 605-02
VI SEMESTERJ BBA DSE 605-03
Transnational And Cross Cultural
Marketing VI SEMESTER4 BBA DSE,605.04
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103
Max. Marks: 100
Min. Marks: 40
External: 60
Internal : 40
MANAGEMENT ACCOUNTING
PAPER CODE: BBA - 505-01
CourseOutcomes:OncompletionofthecoufsethestudentSwillbeableto:
Cot:Acquaintwiththefundamentalsplinciplesofmanagementaccounting.
CO2: Prepai e; analyzeand interpret financial statements'
Co3:Analyzetyp\ca|businesstransactionstodeterminetheireffectsonthefinancial statements
CO4: Take decisions using management accounting tools'
CO5: Understand the
organization
role of management accounts in planning' control and decision making in an
princiPal elements of
Unit -1
ManagementAccounting:Meaning,Nature,Scope,_Fun.1i?n^,andRoleofManagementAccountingin Decision Making, Management Accouniil;l qrycfl Accounting and CosiAccounting' Tools
and techniques of Managemerrt e""ouffi., Need, Importance, -Limitations of Management
Accounting
Unit -2 rnover Ratios and Financial Ratios, Advantages of Ratio
i.utio enufysis: Profitability Ratios'-Tu
f;:f*i*'1,*f:n: ;[*:H'll;i.,tli;l u,a r imitations, obiectives and methods of Financiar
Statements Analysis e'g' Common Size' Comparative and Trend Analysis'
Unit -3FundFlowStatement:Meaning'Nature'Scope'FunctionsandRoleofFundFlowPreparation of Fund Flow Statement' ,^ ennna Frrnc.tionsCash Flow Stutemtnit Meaning' Nature' Scope' Functions and Role of Cash Flow
Difference between Fund Flow statemJnt"a. tlrtr Flow , Statement, preparation of
I*"*.r, (As per Indian Accounting Standard-3)
Unit -4 , "
Absorption and Marginal costing.. Yurginal an$ Diffeiential costing as' a Tool for Decision
Making, difference u;t*""n uUrorptior,#'rr",gi"f to"ting'.C;'t- Voluie-Profit Analysis: Break-
even analysis. contriuution I ,ur", ,u,to, fuu.*ri of safety rur"t" ot Buy' change of Product Mix'
Pricing, Break 8""' ;;;ly'it' e*fto'ing New i4arkets' Shut down Decisions'
ldt,pK$ \XL
Statement,
Statement,Cash Flow
W*
twir-mr\,,
trtrf
-T
Unit -5Budgetary Control, Meaning of Budget and Budgetary C9aqol: Concept of budget, budgeting and
budgetary controt, dfi;d,_M:ritr"*aii*i;;;t. "Budgeting
vs Forecasting' Budgeting Process'
Functional budgets. Types of Budget: C,"J;;;;in""o aio rtlxiute Budget' zero base budgets'
Standard costing - Itieaning, Natule-, s;;"]-;*,ions and Role of standard are costing' variance
Analysis, Concept #T;;;;materiai, labour, overhead and sales variances'
?:UiT# t:1lilfr;."n, Gary L. Sundem, Dave Burgstahler, Jeff o. Schatzberg' Introduction to
Management Accounting , Pearson Education'
2. Anthony A. Atkinson, Robert S, KlPlan' Ella Mae Matsumura' S' Mark
e.*r",itl. Dorling Kindersley(India) Pvt' Ltd'
3.Singh,Surender'ManagementAccounting'scholarTechPress'NewDelhi'
4.GarrisonH',RayandEricW.Noreen,.ManagerialAccounting.McGrawHill.
5. Goel, Rajiv, Management Accounting' International Book'House'
6.Arora,M.N.ManagementAccounting.VikasPublishingHouse,NewDelhi.
7. MaheshWari, S.N. and S.N. Mittal. Management Accounting' Shree Mahavir Book Depot' New
Delhi.
g. Singh, s. K. and Gupta Lovleen. Management Accounting - Theory and Practice' Pinnacle
Publishing House'
g.Khan,M.Y.andJain,P'K'ManagementAecounting'McGrawHillEducation
10. H.V. Jhamb, Fundamentals of Management Accounting' Ane Books Pvt' Ltd' Note: Latest
edition of text books maY be used
Young. Management
J?.h/ [t'
KPq@r5\,,ru*tffix* L-\\., V/ \ry
105
aI,
l,
tr,r,t!II'
EEr,r,:,
Courseoutcomes:.oncompletionofthecourse,studentswillbeableto:
co1: Analy ze theNefwork Design and Logistics Management of a firm
CO2: Apply the concepts of Vendor Mlnagement
CO3: Understand ttre tnventory Management concepts'
ffi' ;ffiil;;and the keY issues orlr in scM
, lffi;::;?I::#ilDesign and Logistics Management ora rirm
2. students *iff U" "Uit
to appty tttt to"'ttpts of Vendor Management'
3. Understand the lnventory Management concepts'
4. Students *ifiU" able to understand the key issues of IT in SCM
Unit 1: Introduction
BasicConcept,objectives,EssentialFeaturesandBenefitsofSupplyChain,Philosophyof Supplv ittui" Manageme"' i""r*i"n of SCM' i;;t" Flo; (Cash' Value and
Information)' KeY Issues in SCM"
Hill;lJ;iililT:tr""ilf .l:t#iffi':?f:r"T:rsinnuencingNetworkDesign
Decisions, The Impact or ur""rtffion Nt*o* it"'n' Logistics 1t pun of ScM'
Logistics cortr, Different *;il;;";;*iu,.. s'b:;;;;*' fu:unl. and outbound
Logistics, eullwhip Effect ,, t;;;;;-6istributio" uniwu'"housing Management'
E:l1,,Ji;#:ff.s.?31.1"#}f"Jffiffiiri,,L.-,,ofPurchaseDepartmentandPurchase i",,.n,, Use of M;;;;ut Ga.t r", v*o* Rating / Evaluation, Single
vendorconoept'Manageme';;;;'";tt'AccountingforMaterials'
Unit fV: Inventory Management
::l'"il;'Jffi ::?i'il'ry;;,::1.*lll^'i,';:'z*;,Yitli,i,lTffi 'TI;
ffi::::,I ffi *"'#"ff '
11 Sx *fuil;;l3]. :." 'i'; i?'Jil;
S:ff;: T"l ilffi .:$:,"+#;'r'1" ;;;iil" rust in r im e & Kanb an
Buffer Stock
Reduction,
Svstem of.!
li,
MIax. Marxsr 1oo
Min. Marks: 40
External:60*o'Pnn aoDE: BBA -505-02
InventorY Management'
)
)
I)
ttta
r,rttr,tI'
a
a
a
a
CustomerRelationshipManagement,InternalsupplyChainManagement,SupplierRelationship tvturug"Jent, ThJ Transaction Management Foundation' The Future of IT
in the Supply Chain, Risk Management in IT' Supply Chain IT in Practice'
Readings: v1-^:.^ ^r^hnnow,pytt.
Stratesy, Planning &;;;;;": S., Meindl, P' (2007)'
,supplv chain Management: nrrutetsv' t LUt"""
operation' 3"1 Ed'PF.l' !nr,\ eo,nnrrt chnin Manasement: strategy,
,i:;':;,;. *u', P', \il:1'D'v' (2013)' supptv chain Management: tautes/'
ilt"rr:"r and operation' 5th Ed' Pearson st
Regiruram G. (I.I.M'A' )' Logistics and Sue{ly Chain Management' 1 Edition
Krishnan Dr. G. Material Managemenf' 5 Edition' Pearson'
AgarwalD.KATextBookofLogisticsandsupplyChainManngemenr,lstEditionMacmillan
Sahay B.S. Supply Chain Managemenr' 1st Edition Macmillan
,&Wru
101
tIttrrt\
-I'
!!E!t
Course Outcomes
After the completion of this course' the students willbe able to:
CO1: Understand the concept' process and skills of counseling'
Co2:E,valuatetheimpactofcounselingonemployeebehaviorandperformance.
CO3: Understand the concept' process and tactics of negotiation'
Co4:Knowthesubprocess,,communicationandbarriersinnegotiation.
co5: Determine the .or" ort oi , .,n*r, cultural differences in negotiation'
I
:;::ra_: Introduction, Approaches to counselling, Goals and process of counsellins;
counserlingpro."o*., und it ittr, orguriiuiionar elplication of counselling skills'
Unit lI
ChangingBehaviorsthroughcounseling:Sp":ifi..TechlituesofCounseling,Roleconflicts of Managers and Cou1"f?"S' Application of Counseling 'i Specific
organizational '*"''**'on't
"'*L ^'
Ylth - problem Subordinates;
performance Management; Alcohorir* "o 5'nt' substance Ab"t' Ethics in counseling'
Unit III --:^^ naaAfor fl€
Negotiation: rntroduction, Nature and characteristics'of negotiation' need for-negotiation'
negotiation n-..r1,-i'r,* "nU ,tyl.;";i negotiation;'"-'iuttgi"'
and tactics of
Inte grative ne gotiation'
Unit IV
Negotiation sub Process: Perception' cognition.and u*:li;:f$$:t"1ffi'Xu,lltl:
.oi*uni"u'"oouringn'*:"111i,T*H;It;g:.liilXr..u"'o'in effective negotiation' Communrca
Unit V
Role of trust in negotiations' negotiation and IT'
in negotiatioir styles' gender in negotiations'
persuasion'
ethics in negotiation' cultural differences
;;; ol mediation' negotiation as
r#"
M--.---ar Marks, Loo
Min. Marks: 40
External: 60
Internal: 40
----eo-uNsnluNc &
Nncorrlii"t!*Ls FoR"--'- vr,tN,rcnMENT
PAPER COOE, BBA- 505-03
Readings .A ^
-r,+ghtffi \u<,,v(
I
)
)
tftatIrt-
-FLLHE
E
1. Singh Kavita - Counselling Skills for Managers (PHI)
2. Carcoll,M.: Workplace counseling, Sage Publication'
3. Kottler, J. A., & Shepard, D. S.: Introduction to counseling: Voices from the field'
USA: Cengage Learning.
4. Moursund, J.: The Process of counselling and therapy, New Jersey: Prentice Hall'
5. Patterson,L. E.,& Welfel, E.'R.: The counselling process: A multitheoretical
integrative approach, New York: Brooks Cole'
6. Kolb, D., & williams, J.: The shadow Negotiation. UK: Simon & Schuster.
7. Korobkin, R.: Negotiation theory and strategy, Aspen Publisher'
8. Lewicki, R.: Essentials of negotiation. Alexandria v. A.: Society of HRM.
J
109
\
M-ax-.IVtarks: 100
Min. Marks: 40
External: 60
Internal : 40
IytENT"""ioibo coDE: BBA - 5os-04
CourseOutcomes:Aftercompletionofthiscoursethestudentswillbe:
co1: serecting and apprying disciplinary knowledge to business situations in a local and global
environment'
Co?:identifuingtheresearchissuesinbusinesssituations,analysetheissues,andpropose
:fd*;"i#"j::'.:J,l}tffir, environmentar and/or sustainab,itv considerations in
;;i;.il";isioi-mating and Practice'
CO4: implying social and cultural aspects of business situations'
Learning Outcomes:
By end of the course the student should be able
o To seiect and apply disciplinary knowledge to business situations in a l0cal and global
environment'
o To identify and research issues in business situations, analyse the issues, and propose
- ufProPriate and well-justified solutions' 'lerations in
oToidentifyu,du,,",,ethical,environmentaland/orsustainabilityconsl(brrir.r, decision-making and Practice'
o To identif,i 'o"iuf
unO tult"'ut implications of business situations'
Unit I
Definition and meaning of international business, Scope of international business' special
difficulties in internationar business, Benefits of international business, understanding of
international business ..,uiron .nt,'i**.*"'o for analyzing the international business
environment, concepts and theorie, ."r..*irg the global business environment' models
of international business'
Unit II r:r:^^l
rypes of environment' pest' ':u11,,:1:':llTi'i;J'.';-"i#'ffi::r'iil,T'L"Jt':"1ffi ::;;,:ffiffffJJ; i"?:#il *rit*, risks, good .o.po.ut. citizenship' strate gies to
^^^ffanr .',f olohal business, instruments used by
ix;:ili:,fl?:lfi :[::"TJtr,l'il,iiil::'T.f:i:,*:1IIHHT?"H:ffiT]ff [:lff :#I.iilTff;:fff,H:',#fl .::*.#**L'ffi il,",1,i:::::Hen'1decisi'ns'
ffifJ }:'ffi1fi:[ilJffiil;;d;' ;overn;entar innuence on trade
tt,ttsIrO
F 1ffi
Unit V
World trade in goods and services- Major
protectionism, Tariff and non-tariff barriers'
effects, Movements in foreign exchange and
investment flows. Labour and Environrnental
Unit III
International Economic Environment, wTo, united Nations conference on Trade and
Development, lnternational Monetary Fund (IMF), World Bank, Regional Trading Blocs'
International commodity trading and agreements'
Technological Environment, Technological phases in production' Benefits of Technology
in Management Decision Making, Effect of rechnology on strategy & competition'
Features of Technology, Diffusion of Technology, The Technological cycle
Unit lV
Multinational corporations, MNCs Critics and Defenders, MNCs and Home Societies'
MNCs and Host Societies, Technology Transfer, The- role of foreign investment' Foreign
Directlnvestment(FDI),ForeignPortfoliolnvestment(FPI)'
trends and developments, World trade and
Foreign investments-Pattern, Structure and
interest rates and their impact on trade and
Issues in global business environment'
Readings:
sethi, D., & Guisinger, S. (2002). Liability of foreignness to competitive advantage: How
multinational 'enterprises cope with the international business environment ' Journal of
International Management, 8(3), 223 -240'
Reference Text Books
rCzinkota,M.R.,Ronkainen,I'A',&Moffett'M'H'Q002}Internationalbusiness'Harcourt College Publishers'
o Daniels, J.D.,Radebaugh, L.H., sullivan, D. p., &Salwan, P. (2016). International
b u s ine s s : Env ir onme nt s and o p er at i ons' Pearson'
. Hamiltofl, L., & webster, P. (2018).The international business environment'
dxford UniversitY Press'
o Hill charles w.L. (2011), lnternational Business: competing in the Global
MarketPlace (8lE'), McGraw-Hill'
111
V
r'tt!,{
rt!-I'rtE,
J t
Max. Marks: 100
Min. Marks: 40
External : 60
Internal : 40
INTERNATIONAL FINANCEPAPER CODE: BBA - 605-01
DSE
Course Outcomes
COl : Uriderstanding international
international trade.
CO2:Lexning basic theorems of exchange rate determination'
co3: Identifying various financial instruments and strategies used in forex market'
Co4: Applying knowledge of hedging strategies to identify, evaluate and manage foreign
exchange risk exposures faced by forex market participants'
CO5: Learning international investment and working capital management system'
Unit -I
Introduction:conceptoflnternationaltrade,International'Business,InternationalFinanceanddifferences alnong them. Theories of International trade' International irade financing in
India, Balance of payments (of India)
Unit -II
Inteflrational Monetary System: Different types of Exchange rate mechanisms- the gold
standard, the gold .*.hung. standard, The Bretton Woods System, Current monetary
system, European Monetary Union' IMF' World Bank from GATT to WTO
Unit -III
ForeignE,xchangeManagement:Forexmarket_spotandforwardexchangerates,wholesaleandDomesticmarket,Quotations-direct'indirectandcrosscurrency;variouskinds of transactions and their settlement dates'
Exchange Rate determination and Forecasting: Purchasing power parity and Interest rate
parity, relationship between PPP and lRP, ; models of exchange rate forecasting, for.ward
rare as an unbiasecl predictor, the Demand- Supply apprbach' the monetary approacl' gt ,, tl
:*: *t.oach,
the porlfolio balance approach' other models lU#_
Foreign Exchange Risk and Exposures: Financial Accounting and Foreign Exchange-
AlternativeCttrrencyTranslationMethods,TransactionExposure,ManagingAccountingExposure- Managing Transaction and Translation Exposure' Designing a Hedging
Strategy, nr.ururi,r*- uno *unu,ing Economic Exposure- Foreign Exchange Risk and
il4-..bq :,,1'i'o&*#* l"'/ q---
integration of finance and analyzing various theories of
rtr,rt{
rt\
-I'
EFr
Economic Exposure, Identiffing Economic Exposure, Calculating Economic
Exposure, Operational Measure of Exchange Risk. Inte-rnational project appraisal- IRR'
Npv and APV methods; Managing Political Risk- Measuring Political Risk, country
Risk Analysis,
Unit-V
International lnvestment Management: Intemational Portfolio Investment- concept of
Depository Receipt. characteristics and mechanism of Issue of GDR, ADR Euro bonds and
Foreign bonds. Strategies for Direct Investment, Bond Investment & Portfolio
lnvestment.
Multinational Financial System- concept, value , Transfer Pricing and Tax Evasion'
Multinational working capital Management: current Asset Management for the
Multinational- International Cash Management, Accounts Receivables Management,
Inventory Management.
Group (of 3-a students) research paper/mini ptoiect submission ut the end of syllabus'
Readings:
1. Intemational Financial Managemerit by P.G. Apte, TMH Publication,4th Ed"
2. Shapiro, A. c. (2010). Multinational financial management. New York: wiley
3. International Finance Management, 2Jeff Madura, Thomson Publication, 7th Ed'
4. Multinational Business Finance by David K Eiteman ,Arthur IStonehill, Michael H Moffett ,
Alok Pandey, Pearson Publication, 1Oth Ed'
References:
Maurice D. Levi: lnternational Finance- The Markets'and Financial Management of Multinational
Business, Mcgraw Hill.
Vr /
113
{J ,Yl'(kKv(/ l\\ \0N4\ww&
il
Max. Marks: 1'00
Min. Marks: 40
External : 60
Internal : 40
ffiMARKETINGPAPER CODE: BBA - 605-02
MARKETING MANAGEMENTGROUP
Course Outcomes
On completion of the bourse the students will be able to:
co1:Developed an understanding of major issues related to international marketing
Co2:Accessthedifferententrymodesintheinternationalbusiness
co3: Analy ze therecent trends in India foreign trade policy and its procedures
CO4:Demonstratethevariouschannelsofdistributionusedininternationalmarketing'itsfro"edur" and promotion tools used in export and import'
co5: Evaluate export documentation and its procedures in the international marketing
Unit I
International marketing, Definition & concept, Framework of international marketing' Intra
firm& .nriron*.niui" factors, social cultural, economic' political & legal aspects'
Difference u.t*..n aomestic marketing and International marketing'
Unit II
Modes of Entering International Business: Introduction, uod.t of enffy (Decision factors)'
Exporting: concept, Forms of exporting, Licensing (International Licensing)' Franchising'
' Special Modes iC"rr.ro ma*factriring, Managemeat Contract' Turnkey Projects)
Foreign direct inu.ri*.nt without alliancJs and with alliances, Foreign direct investment
with alliances, Joint Venture
Unit III
Policy framework,steps in starting
Procedures.
Unit IV
Indian Trade PolicY,
an export business
Recent trends in Indian foreign trade' Basic
- An overview of licensing regulations &
rttrlII-
-I'
-
-
-t
Introduction to Export documentation and procedures, framework' preshipment &
postshipment documents, Role of ITPo in export promotion, quality control & pre.
shipment inspection, iuu"lingTpacking, Marking of consignments' Marine/cargo insurance
etc.
Readings: t t-^L:-^^..^6^e6mahr s,rrltan chand ,
1. Varshney & Bhattacharya: International marketing management, Sultan Chand &Sons
2. W.J. Keegan, fuf.,fti"uti6nal Marketing ManagelenJ' Pr-eltice Hall'
3. v. Terpestra & Ravi Saratnag: Internaitional marketing, Naper Publishing Group'
4. P. Cateoia& C.ut u*' Internitional marketing' McGraw Hill'
5. Hans Muhlbu.t ",lrt"*ational marketing-A-gtoUut perspective' Cengage Learning
?Yl$,oo" Rao: International Business, Himaliya Publishing House, 4th Revised Edition'
7. Francis Cherunilam, International Trade and export management' Himalaya Publishing
\r\"l-/
House.
J*
115
tItr'aatI!r'-
-
-
-tE
Max. Marks: L00
Min. Marks: 40
External : 60Internal : 40
INDUSTRIAL LAWPAPER CODE: BBA -DSE- 603
HUMAN RESOURCE MANAGEMENTGROUP
Credits: 04
course outcomes: on successful completion of the course, student will be able to:
co1: Analyse the dynamic legal context in which employment relationships are enacted'
co2: understand the provisions of the Industrial Disputes Act, 1947 which provides for
sefflement of industrial disputes through conciliation, voluntary arbitration and compulsory
adjudication
CO3: Understand the process of trade union formation, working, role of trade union and
concept & process ofbonus.
CO4: Determine the process and rules of wages, minimum wages payment to the workers'
CO5: Gained insights in workers contract, apprentices training and equal remuneration to the
workers.
UNIT - I: Working Conditions
Major provisions of Factories Act with Licensing, Registration, Health and Safety Major
provisions of Factories Act with Labour Welfare, Wages, Penalties and Procedure
UNIT-II: Industrial Relations
The Industrial Dispute Acq 1947-Concept of Industrial disputes, Settlement of industrial
disputes, procedure, Power and Duties 0f authorities, Strikes and Lock-outs, Retrenchment and
lay-off. The Industrial Employment (Standing orders) Act,1946.
UNIT-III: Industrial Relations (Contd.)
The ffade Union Act, 1926 -Defrnition of a trade union, Registration of trade unions,
Regulation, Penalties and other provision. The Payment of Bonus Act, 1965.
UNIT-IV: Wages Administration
The Payment of Wages Act, 1936. The Minimum Wages Act, 1948
UMT-V: Miscellaneous:
The Apprentices Act, 1961. The Contract
Equal RenTr.rneration Act, 1976.
Labour (Regulation and Abolition) Act, 1970.
L,r:fAat ;N
Siltet rt"-
tr,rII
-rt,
Readings:
1. Dr. c.B. Mamoria and Dr. Satish Mamoria, Dynamics of Industriar Relations, Himalaya publications
2016.
2. P. Venkatar amarra? Industrial Relations' APH Pub' Corp 2007 '
3. T.N. Chabbra and R.K. Suri, Industrial Relations -concepts & Issues, Dhanpat Rai& company 2016
4. ArunMonappa, Industrial Relations' Tata McGraw Hill 1985'
5. S C Srivastava, Indristrial Relations and Labor Laws, vikas Publishing House 2012'
6. p.R.N. Sinha, Indu Bala Sinha &SeemapriyadarshiniShekhar, Industrial Relations, Trade Unions'
and Labor Legislation, Pearson Publishing House 2012'
7. B.D.Singh, Industrial Relations and Labor Laws' Excel Books 2008'
JffiM, ?^frJ/ry
i,i,
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117
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illu*ffiit tt rOO
Min. Marks: 40
External : 60
Internal : 40
rp-q,N-x,A.TloNAL AND'^inoss cLTLTURAL
MARKETINGrup". CoO"l PIA -
605-04
Course Outcomes
After the completion of the course' the students will be able to:
CO1:Defineculture'communication'interculturalcommunication'ethnocenffism'and
::;T::Trl,.,o o"'"'iue the various aspects of culture which affect a person's *::l***'
;ffir, ild.hurio, ows, values, behavior, traditions, and experiences of
.^l' I Inrlerstand the diversiry of worldvit
:JJ;tt,,I; unJ tr'"i' interactions
co4: Under*uno tht"iil'fi; ;iworldviews' values' behavior' traditions' and experiences of
co5: understand tnl r"i", "i"ri*.",'r"gJ;.,;;; una to*-*ication on global product
l%iBT*"strate the concepts of pricing decisionkeeping cultural aspect into
consideration
Unit t
GlobalMarketing'thescopeandchallengeofinternationalmarketing'theGlobal Manager, ;;;;* of Global-o**ott" development of Global
Marketing'
cultural and .social forces, definition of culture, cdltural values' language
and communication' Cultural diffl;nc1s' ^ t"n"t' of social and cultural
environment "";;;;g industrial and consumer products'
I
)
)
)
!D
bIIf!ta\
*
' .^^^^r^h communicating with
Responsibility for conducting marketing research' comm
decision makers'
..T:::","g Research, developing i-:"0' Informaliol svstem' Global
Product Strategies''""utr"t oetign''"J;;t* ;;1 ^t''o't]:f'
warrantv and
Service Policies' tt* *"J*' Owelopme'i df"U"f Slrategies for Services &
Brands, rvra*etrng s.il; in.r.roirre''so.J'*u'o+ing' Toward a 7-P
irrrt"**O for intemational marketing
::ildecisions: Global':"i:.::fework' Pricing Basics' Marginal Cost
pricin!anditsrnffi ,f ,,,;*,*:;,r:."r;nf i??l',f.T:ntJt""'';** urraPo'itiot'ing' Price quotatto
;:::.,""Decisions: j:f:111";#Tf ::::11;i:X,,::?;*[]-nr"**t"" in international markets - tr ilational marketing'
'p^o**rt.r'1"?;;{1;:[ffi ,'ffi:,:'motionsininte';
Modes of entry tr
Further Reading
paul, J., & Mas, E. (2019). T"Y"'d a 7'P frdmework
marketing. Journal o7' Soo*fo Marketing' l'21'
for international
;#; R, Meve".* l.*.:#g;,Y;,":' * Graham' J
Cateora, P. K', "'"'iorir'rnf trn"cru*-Hill Education.(2020). Internafional mar l<ettng' rYruur ovr
filtlJiffi, f . fo', Internationat martreting'Himalava Publishing House'
Keegan, W' J ' (2017 )' Global marketing rnanagemen'' Pearson India'
Shaw, J., & Onkvisit' S' (2008 )'International markpting': strategt and theory'
Text Books
Routledge'
L,
J,Y
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)
)
IfIatrlr5rt-