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Transcript of Block 3 Marketing - Arab Open University
Block 3Marketing
Contents
Block 3 introduction 3
Section A Marketing defined and in contextSession 28 The marketing concept 1 11Session 29 The marketing concept 2 21Session 30 Marketing strategy and the marketing environment 1 27Session 31 Marketing strategy and the marketing environment 2 37
Section B Understanding consumers and business customersSession 32 Buying behaviour (consumer and business) 1 47Session 33 Buying behaviour (consumer and business) 2 61Session 34 Segmenting markets, targeting and positioning 1 67Session 35 Segmenting markets, targeting and positioning 2 75Session 36 Marketing research 81
Section C Marketing programmesSession 37 Products, services and branding 1 95Session 38 Products, services and branding 2 105Session 39 Products, services and branding 3 113Session 40 Marketing channels and pricing 1 125Session 41 Marketing channels and pricing 2 137Session 42 Marketing communications 1 145Session 43 Marketing communications 2 157
Block 3 summary 165
B203 Business functions in context
B203 Business functions in context is a web-based course.This printed version of the web materials allows you to read longerpieces of text offline and provides a place for you to highlight textor make marginal notes. You will need to access the course websiteto take advantage of B203’s full functionality and linking.
Course teamMatt Hinton, Course ChairJune Payne, Course ManagerHaider Ali, AuthorDavid Barnes, AuthorMariaLaura Di Domenico, AuthorSally Dibb, AuthorCaroline Emberson, AuthorGraham Francis, AuthorVira Krakhmal, AuthorJenny Lewis, AuthorLesley Messer, Programme ManagerVal O’Connor, Course Team AssistantJenny Powell, Course Team AssistantGabe Reedy, e-Learning AdvisorGeorge Watson, Regional Manager
Developmental testersChristopher BradleyPhil CuffMichael HankinsonChris HullJames McGillAdam MesserJamie RuddyRosa Salamone
External assessorNeil Marriott, Head of WinchesterBusiness School, University of Winchester
Critical readersAlison BettleyPauline GleadleJacky HintonJacky HollowayFinola Kerrigan, Kings College LondonDavid MayleMarco Mongiello, Imperial CollegeTerry O’SullivanCaroline RamsayHoward Viney
Production teamJes Ackland-Snow, Interactive Media DeveloperAndy Braidley, Service AdministratorAnne Brown, Media AssistantHoward Davies, Interactive Media DeveloperJonathan Davies, Graphic DesignerJulie Fletcher, Media Project ManagerGill Gowans, Co-publishing Media DeveloperPaul Hoffman, Editorial Media DeveloperSiggy Martin, Assistant Print BuyerChris Nelson, Media AssistantJane Roberts, ProducerDiana Russell, Copy-editorKelvin Street, LibraryCaroline Williams, Rights and Picture ResearchEmily Yossarian, Editorial Media Developer
The Open UniversityWalton Hall, Milton KeynesMK7 6AAFirst published 2009. Second edition 2010.Copyright © 2010 The Open UniversityAll rights reserved. No part of this publication may be reproduced, stored in a retrieval system, transmitted orutilised in any form or by any means, electronic, mechanical, photocopying, recording or otherwise, without writtenpermission from the publisher or a licence from the Copyright Licensing Agency Ltd. Details of such licences (forreprographic reproduction) may be obtained from the Copyright Licensing Agency Ltd, Saffron House, 6–10 KirbyStreet, London EC1N 8TS; website http://www.cla.co.uk/. Open University course materials may also be madeavailable in electronic formats for use by students of the University. All rights, including copyright and related rightsand database rights, in electronic course materials and their contents are owned by or licensed to The OpenUniversity, or otherwise used by The Open University as permitted by applicable law.In using electronic course materials and their contents you agree that your use will be solely for the purposes offollowing an Open University course of study or otherwise as licensed by The Open University or its assigns.Except as permitted above you undertake not to copy, store in any medium (including electronic storage or use ina website), distribute, transmit or retransmit, broadcast, modify or show in public such electronic materials in wholeor in part without the prior written consent of The Open University or in accordance with the Copyright, Designs andPatents Act 1988.Edited and designed by The Open University.Printed in the United Kingdom by The Charlesworth Group, Wakefield.The paper used in this publication is procured from forests independently certified to the levelof Forest Stewardship Council (FSC) principles and criteria. Chain of custody certification allowsthe tracing of this paper back to specific forest-management units (see www.fsc.org).
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B203 Business functions incontext
Block 3 introductionPrepared by Haider Ali and Sally Dibb
Block 3 4
Block 3 introduction 4
Objectives of Block 3 4
Structure of Block 3 4
The textbook 6
Getting the most out of the block 7
Block 3 structure table 9
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Block 3
Block 3 introductionPrevious: Block 2 summary
Marketing touches all of our lives in many ways. Most of your friends and
family will be able to tell you what the term ‘marketing’ means to them.
Maybe they associate it with ‘selling’ or ‘advertising’, or perhaps with ‘junk
mail’, ‘promotional events’ or ‘sponsorship’. Perhaps for you ‘marketing’
conjures up images of big brand advertising in glossy magazines, of
supermarket loyalty cards, or of smartly packaged cosmetics in airport
lounges. These are just some of the ways in which a consumer – someone
who buys products and services for their own use – might think about
marketing. While all of these are legitimate aspects of the subject, the
practice of marketing in organisations is much broader than this implies and
involves many different types of customers. Someone who works in a
marketing department might associate marketing with launching new
products, collecting customer feedback, preparing budgets or planning a
promotional campaign. In this block you will take a considered view of the
nature and scope of marketing, and look in more detail at how marketers
can use it.
The aim of this block is to introduce you to the most important topics within
the academic subject of marketing. The block is divided into three major
sections, A, B and C. Within each section are between four and seven
sessions. Altogether this block has sixteen sessions. Although the length of
the sessions varies, each typically involves between two and four hours of
study time on average.
Objectives of Block 3By the end of this block you should be able to:
. explain the role and purpose of the marketing function in an
organisation
. understand the impact that marketing can have on organisational
strategy
. explain the most important decisions marketing managers take, and
describe some of the tools that can be used to inform these decisions
. understand the challenges inherent in undertaking marketing
. appreciate the importance of marketers taking a customer-focused
perspective.
Structure of Block 3The structure of the sections and sessions are given below with brief
descriptions of their content. The textbook for this block, Dibb and Simkin,
is also mentioned; this will be introduced in full in the next section ‘The
textbook’.
The sections and sessions are outlined below.
. Section A Marketing defined and in context Sessions 28, 29, 30 and 31
Sessions 28 and 29: The marketing concept 1 and 2
Marketing consists of a range of activities involved with anticipating and
satisfying customer needs. Organisations which are marketing orientated
Business functions in context - Block 3 introduction
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are much more likely to be successful in these marketing activities. You will
be learning more about these activities and how they are carried out as you
progress through the block. In this session you will be introduced to what
marketing is and how it is defined. You will learn about the principles that
underlie marketing as an activity and as a philosophy and will consider how
firms can become marketing orientated. The essential components of
marketing will also be considered. For Sessions 28 and 29, you will need to
refer to Dibb and Simkin, Chapter 1 ‘The Marketing Concept’.
Sessions 30 and 31: Marketing strategy and the marketing
environment 1 and 2
Effective marketing begins with the formulation of marketing strategy. This
involves considering how the organisation’s resources can be used to
achieve marketing objectives. In this session you will learn how firms go
about formulating their marketing strategy. As you will discover, these
activities are strongly influenced by the marketing environment in which the
organisation is operating. The different elements which make up the
marketing environment will be introduced and their impact upon marketing
strategy will be considered. For Sessions 30 and 31, you will need to refer
to Dibb and Simkin, Chapter 2 ‘Marketing Strategy’ and Chapter 3 ‘The
Marketing Environment’.
. Section B Understanding consumers and business customers Sessions
32, 33, 34, 35 and 36
Sessions 32 and 33: Buying behaviour (consumer and business) 1 and
2
Satisfying customers is at the heart of good marketing strategy. To achieve
this, organisations need to have an excellent understanding of their
customers, their needs and wants, and how they behave as buyers. This
session deals with the factors which influence customers’ purchasing
activities in consumer and business markets. Consumer marketing is
directed at private individuals such as you who buy goods and services for
personal consumption. Business marketing deals with organisational
customers who purchase in order to make or sell their own products or
services.
For both consumer and business marketing there are two important areas
of buying behaviour to consider: the customer decision-making process,
and the factors that influence customer decision making. Marketers who
have an excellent understanding of both of these areas are much more
likely to develop marketing programmes which appeal to these customers.
For Sessions 32 and 33, you will need to refer to Dibb and Simkin,
Chapter 4 ‘Consumer Buying Behaviour’ and Chapter 5 ‘Business Markets
and Business Buying Behaviour’.
Session 34 and 35: Segmenting markets, targeting and positioning 1
and 2
Market segmentation involves grouping customers with relatively similar
needs and characteristics into segments. The time when organisations
were able to adopt a mass marketing approach to their business has long
passed. As customers’ needs become increasingly diverse, marketers are
expected to respond with suitably varied product and service offers. This
session examines how market segmentation can be used by businesses to
deal with this challenge. You will be introduced to the three steps of market
segmentation: segmenting, targeting and positioning. You will also consider
how firms use market segmentation to decide which customers to serve
and how best to allocate their resources. For Sessions 34 and 35, you will
need to refer to Dibb and Simkin Chapter 6 ‘Segmenting Markets, Targeting
and Positioning’.
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Business functions in context - Block 3 introduction
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Session 36: Marketing research
Marketers use marketing research to learn about their customers, their
competitors and the marketing environment in which they operate. In this
session you will learn about the steps involved in the marketing research
process. The different tools and methods which marketers can use to
gather information will be examined. You will also consider the advantages
and disadvantages associated with these approaches. Finally, the impact
that the information gathered via marketing research can have on
managerial decision making will be considered. For Session 36, you will
need to refer to Dibb and Simkin, Chapter 7 ‘Marketing Research’.
. Section C Marketing programmes Sessions 37, 38, 39, 40, 41, 42 and
43
Sessions 37, 38 and 39: Products, services and branding 1, 2 and 3
Products are regarded by many as being the core element of the marketing
mix. In this session you will be introduced to what a product is, consider its
main components and explore how it is classified. The material will
examine the particular characteristics of services and how they are
marketed. You will also learn about how products and services are
developed and managed. In subsequent sessions other elements of the
marketing mix will be considered in more detail. For Sessions 37, 38 and
39, you will need to refer to Dibb and Simkin, Chapter 8 ‘Product
Decisions’, Chapter 9 ‘Developing Products and Managing Product
Portfolios’, Chapter 10 ‘The Marketing of Services’ and Chapter 14
‘Branding’.
Sessions 40 and 41: Marketing channels and pricing 1 and 2
Having considered the ‘product’ element of the marketing mix, this session
focuses on the channels that marketers use to get their offerings to
customers and the issues they must consider when they formulate their
distribution strategies. This is sometimes referred to as the ‘place’
component of the marketing mix. You will also consider the ‘pricing’
element of the marketing mix in this session, exploring the different ways in
which a firm can set its prices. For Sessions 40 and 41, you will need to
refer to Dibb and Simkin, Chapter 11 ‘Marketing Channels’ and Chapter 12
‘Pricing Concepts’.
Sessions 42 and 43: Marketing communications 1 and 2
The marketing communications part of the marketing mix comprises a
range of elements, including advertising, direct mail, personal selling,
publicity and sponsorship. Marketers making decisions about
communications need to ensure that an appropriate mix of promotional
tools is used. They must also take into consideration various strategic
issues when they make their choices. This session explains the ingredients
of the promotional mix and explores these strategic considerations. You will
learn about how these issues affect the decisions which marketers make.
For Sessions 42 and 43, you will need to refer to Dibb and Simkin,
Chapter 13 ‘An Overview of Marketing Communications’.
The textbookThe textbook that accompanies this block is Marketing Essentials by Sally
Dibb and Lyndon Simkin, published by Cengage Learning (2009). The book
is referred to as Dibb and Simkin throughout the block. Dibb and Simkin is
accompanied by the Marketing Essentials website. Although you do not
need to access this in order to study this block, you may find the additional
learning resources are helpful.
Business functions in context - Block 3 introduction
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Dibb and Simkin provides comprehensive coverage of the topic areas
associated with the subject of marketing. The book is a recently published
abridged version of one of the leading European marketing textbooks
written by UK authors. Whereas texts authored by US authors often focus
heavily on the US market, this book contains a diverse range of illustrating
examples and case materials from around the world. The guiding
philosophy for Dibb and Simkin is to reflect current thinking in the world of
marketing in a format which is easy to use, stimulating and topical.
The book includes a range of features to make your learning experience
easier, including applied examples, case studies and internet exercises. At
the end of each chapter there are suggestions for further reading and a list
of useful websites. While it is not essential for you to undertake these
readings or visit the websites, they offer a useful source of additional
information if you want to find out more about what you are studying. Each
chapter in Dibb and Simkin also ends with a list of ‘Important terms’ which
you should know.
Each chapter also has a section dealing with ‘Key links’, highlighting the
key links between the topics covered in that chapter and other topics in the
field of marketing. This is an important and useful section, since there are a
number of significant interrelationships between different marketing topics.
Because marketing is a very broad subject, not all aspects can be covered
within B203. Consequently some of the topics which are sometimes
featured in marketing courses will be mentioned, but will not be covered in
detail. These topics are:
. the internet
. international marketing
. wholesalers, retailing
. advertising, sales management, setting prices
. marketing planning
. social responsibility.
While there may not be specific sessions devoted to these topics, some of
the key issues associated with them are embedded in the block. This
applies to the internet, international marketing and social responsibility, all
of which are featured to some extent in various sessions. Other topics fall
outside the scope of this block, which aims to introduce you to the major
concepts and principles in marketing. The specifics of wholesaling,
advertising and marketing planning are not covered because these topics
tend to be very ‘operational’ in their coverage, dealing primarily with the
practical issues which managers face. However, the strategic issues
relating to the choice of marketing communications are considered.
Getting the most out of the blockMarketing textbooks provide a rich source of information about the subject
area. Dibb and Simkin also engages the reader with many in-text
examples, end of chapter questions and case studies. However, marketing
textbooks are sometimes criticised because they do not do enough to
provide solutions to such questions and cases. For students who may not
have ready access to a tutor or to classroom sessions this can be a
significant disadvantage.
The teaching in this block is designed to address this concern. The aim is
to combine the benefits of the subject coverage achieved in Dibb and
Simkin with the answers you need to consolidate your learning. Instead of
repeating key points from the topics covered in Dibb and Simkin, the focus
is on providing carefully tailored answers to the cases and questions
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Business functions in context - Block 3 introduction
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featured in the textbook. In each session you will be directed to read a
portion of a chapter from Dibb and Simkin. The activities that follow will ask
one or more questions which relate to this text. Some suggested solutions
against which you can compare your own answers will be provided in the
feedback section at the end of each activity. These solutions are designed
to pinpoint interesting issues related to the questions, some of which may
not have been covered in Dibb and Simkin. You should regard both the
textbook selections and the points made in these feedback sections as
essential reading. There are also some internet exercises featured in the
block which are designed to consolidate your learning.
As the questions in the activities aim to consolidate your understanding of
marketing concepts, you should endeavour to work through them all. These
questions are not intended to comprehensively address all of the points
made in the readings. Instead, the emphasis is on some of the more
challenging and interesting issues arising from each reading. You should
not view the choice of questions as indicating the importance of different
topics, or as signalling possible areas for exam questions.
The questions in the activities expect you to apply course concepts to real
situations and business problems. Marketing is a managerial subject, so it
is important to see how the issues you learn about are related to
managerial practice. On the other hand, the discussion and review
questions included in each chapter of the textbook can be more conceptual,
encouraging you to discuss the course concepts in more abstract terms.
You are strongly encouraged to attempt the questions yourself before
looking at the suggested solutions in the feedback sections. You should
also be aware that your answers may include additional points which are
not covered in the solutions provided. This reflects the multifaceted nature
of the subject area and the fact that different perspectives can sometimes
be taken on the problem being considered. Where possible, the answers
presented as feedback will clarify this point.
Many of the questions you are asked will refer to specific course concepts.
A useful way for you to reinforce your learning is to briefly repeat these
concepts as part of your answer. This will help you to recall the relevant
concepts and explain them in your own words. Students often find this to
be invaluable in developing their understanding of new ideas. To encourage
this approach, you will find that the suggested answers often contain these
kinds of brief definitions and explanations.
This means that in addition to reading the various passages from Dibb and
Simkin, you must develop an understanding of the ideas and concepts
presented by the authors. You will need to think carefully about what is
being written. Marketing is a very practical subject, and so you will need to
consider how real organisations might apply what you are reading. Dibb
and Simkin offers many such real-life examples for you to ponder. However,
you will also find it helpful to draw on examples from organisations that you
are familiar with, perhaps as a customer or an employee. There are many
instances when you witness marketing in practice in your daily life. Even a
routine visit to the supermarket can provide you with an excellent
opportunity to consider how marketing principles are being used in the real
world.
This block is divided into 16 sessions and is designed to take around 60
hours of study time in total. Although not all of the sessions are exactly the
same length, they are typically between about two and four hours in length.
The timings indicated give you an idea of roughly how long you should
expect to take to read the relevant chapters and to carry out the associated
activities. Please bear in mind that the amount of time that different people
take to do these tasks will vary, so this is only meant to be a guide. Some
of the activities might take you less than the time indicated, others might
Business functions in context - Block 3 introduction
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take you more. It is not necessary for you to cover all of the material in a
session in one go, although you may choose to do so. The most important
thing is to establish a pattern of working which suits your own
circumstances.
As you progress through the material, you can make notes in MyStuff as
you feel appropriate.
Block 3 structure tableThis table shows how the sections, sessions, and Dibb and Simkin
readings are ordered:
Block 3 structure table
Section Session Dibb and
Simkin
A. Marketing defined
and in context
28 and
29
The marketing
concept 1 and 2
pp. 4–34
30 and
31
Marketing strategy
and the marketing
environment 1 and 2
pp. 35–69 and
pp. 72–105
B. Understanding
consumers and
business customers
32 and
33
Buying behaviour
(consumer and
business) 1 and 2
pp. 106–65
34 and
35
Segmenting markets,
targeting and
positioning 1 and 2
pp. 166–202
36 Marketing research pp. 203–34
C. Marketing
programmes
37, 38
and 39
Products, services
and branding 1, 2 and
3
pp. 245–311
and 406–23
40 and
41
Marketing channels
and pricing 1 and 2
pp. 322–76
42 and
43
Marketing
communications 1 and
2
pp. 377–404
You are now ready to start your study.
Now go to Session 28: The marketing concept 1 or take a break before
continuing.
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B203 Business functions incontext
Session 28: The marketing concept
1Prepared by Haider Ali and Sally Dibb
Session 28 12
Introduction to Sessions 28 and 29 12
Activity 28.1: Marketing defined and marketing in context 13
Activity 28.2: How different organisations use marketing 13
Activity 28.3: The marketing process and why marketing matters 15
Activity 28.4: The evolution of the marketing concept 16
Activity 28.5: Organisations which do not use the marketing
concept 17
Session 28 summary 19
Glossary 20
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Session 28
Introduction to Sessions 28 and 29Previous: Block 3 introduction
Most people regularly encounter marketing in their daily lives. Glossy
product packages displayed in department stores, fast-moving television
advertisements, product pop-ups on the internet, and promotional leaflets
delivered via newspapers or with the post are just a few manifestations of
marketing activity. Yet long before these outputs are produced, marketers
are working to understand the needs and desires of customers and to learn
more about the marketplace in which their firms are operating. Such
understanding enables these individuals to identify attractive opportunities
for their organisations by targeting particular groups of customers with
products and marketing effort. These are some of the hidden aspects of
marketing of which you may not be aware, although if you have a job in
marketing you will be familiar with them already.
Marketing is based on the idea of exchange, typically involving firms
providing customers with products and services in exchange for money.
The success of these exchanges depends on providing desirable offerings
which meet the needs of those being targeted. These first sessions
introduce you to some of the conceptual material which explains how
marketing aims to achieve this. There is also some useful background
information describing the development of the marketing discipline.
Although you will not necessarily need to learn all of this material, it will
help explain the background to marketing and make you appreciate the
importance of some of the conceptual material.
In Sessions 28 and 29 you will learn about the meaning of the term
‘marketing’ and consider the circumstances in which marketing activities
can be used. The sessions also explore the different orientations that firms
can have towards the marketplace. The material is divided into Session 28,
which covers the marketing exchange and the marketing process, and
introduces the elements of the marketing concept; and Session 29, which
introduces marketing strategy and marketing programmes. In order to cover
this material, the following areas are included:
. the nature of marketing exchange and requirements for it to take place
(Session 28)
. the marketing process and how it is sequenced (Session 28)
. the elements of the marketing concept and how they are used
(Session 28)
. an introduction to different organisations which adopt the marketing
concept (Session 28)
. the major components of a marketing strategy and the interrelationships
between them (Session 29)
. the elements of marketing programmes (the marketing mix)
(Session 29).
Sessions 28 and 29 are based on Chapter 1 ‘The Marketing Concept’ of
Dibb and Simkin (pp. 4–34).
Your work on Block 3 will help you answer TMA 02. It might be a good idea
for you to start by visiting TMA 02 questions now, so that you have them in
mind as your work progresses.
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Activity 28.1: Marketing defined and marketing
in contextAllow 30 minutes for the reading in Task A and 10 minutes for Task B.
In this first reading you will learn about the definition of marketing and the
marketing process.
Task A
Now go to Dibb and Simkin, Chapter 1, pp. 4–12. Read up to but not
including the section entitled ‘The marketing process’.
After having read the passage answer the following question.
Task B
In view of the material you have just read, what elements do you think are
required for an exchange to take place?
Feedback
There are a number of requirements for an exchange to take place. There
must be two or more parties, each of which has something of value to the
other. Each party must be willing to give up what they have in return for
what the other party can offer. Both parties must also be able to
communicate with each other.
The concept of exchange is central to marketing. Marketing concepts and
tools can be applied in any situation where exchange takes place. This
means that it is not just the obvious buying–selling situations that are
suitable contexts for the application of marketing. Exchange takes place in
a wide range of circumstances; for example, when a supermarket sells
some bread to a customer, money is exchanged for the product. The
concept of exchange is valuable because it can also be applied to more
abstract situations and to others which are not commercial. For example,
when a government undertakes an anti-smoking campaign it is offering
people a certain set of ideas (that smoking is bad for them) and in return is
seeking a change in behaviour (for people to stop smoking). In such
circumstances the government will probably make use of some of the
concepts and tools that you will learn about while studying this course.
Activity 28.2: How different organisations use
marketingAllow 40 minutes for this activity.
The aim of this activity is to show that many different organisations use
marketing in their day-to-day operations. Although some of these firms
were established in order to make a profit, others were not.
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Task
Select each of the links below to be directed to the websites of Coca-Cola,
the management consultancy Boston Consulting Group (BCG) and the
Guide Dogs for the Blind Association, an organisation which relies entirely
on voluntary contributions to provide guide dogs and other services for
people with sight problems. When you visit the websites for each of these
organisations, spend some time thinking about who are their customers.
You should also consider what is the nature of the exchange taking place.
First, go to the Coca-Cola website using the link below. Select the part of
the screen that links to ‘Marketplace’. Next from the menu click on ‘How we
conduct our business’. You can now browse the sections ‘Working with our
consumers’ and ‘Working with our customers’ to learn about how the
relationships between this drinks company and its customers actually work.
You can then remind yourself about some of the Coca-Cola products by
clicking on ‘Developing our portfolio’, which is also in the menu on the
‘Marketplace’ page.
Now go to ‘What we do’ (The Coca-Cola Company, 2008) on the Coca-
Cola website.
Second, take a look at the Boston Consulting Group website using the
following link.
Take a look at the mission statement provided here via the ‘About BCG
tab’. Next, click on the ‘Impact and expertise’ tab and browse through the
drop-down menus listing the ‘Industries’ and ‘Business topics’ in which this
firm operates. If you click on ‘Health care’ in the Industries list and
‘Marketing & sales’ in the Business topics list, you can get a flavour of what
BCG does.
Now go to the Boston Consulting Group website (The Boston Consulting
Group, Inc., 2008).
Finally, go to the Guide Dogs for the Blind Association website.
Select the ‘About us’ tab at the top of the home page, then read about the
organisation’s mission and what it does. You should then select ‘25 things
you should know about guide dogs’ from the menu on this page and read
the part about ‘Where our money comes from’.
Now go to the Guide Dogs for the Blind Association website (The Guide
Dogs for the Blind Association, 2000).
Feedback
Marketing principles and tools are used by organisations of all types: profit
and not-for-profit, private and public sector, those providing products and
those producing services. This activity gives you a glimpse of the variety of
situations in which marketing is applied. The aim is to illustrate the wide
contexts in which marketing is used. Perhaps some of the examples were a
surprise to you and you had not previously thought about marketing being
used in this way.
Coca-Cola is a brand which many people associate with high-profile
marketing campaigns. These campaigns are typically designed to promote
the firm’s range of drinks to consumers. The nature of the exchange is that
consumers trade money for the drinks they buy. However, Coca-Cola also
has business customers, including the retail outlets which distribute its
products. Here, too, an exchange takes place. You will have learned more
about this from the website.
The Boston Consulting Group is a very different organisation. This firm is
not directly involved with consumers, instead supplying a diverse range of
services to business customers from a wide variety of sectors. These
Business functions in context - Session 28: The marketing concept 1
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customers agree a contract with BCG, which will involve making agreed
payments in exchange for agreed deliverables.
Like BCG, the Guide Dogs for the Blind Association is engaged in the
provision of services, although you might feel that the term ‘customers’ is
not particularly appropriate for those who are served by this organisation.
These include individuals with sight problems, who are provided with guide
dogs and other services to help in their daily lives. The organisation also
funds research into sight problems and educates the wider public about
caring for their eyes. Although the Guide Dogs for the Blind Association
was not set up to make profits, it does need to raise funds to support its
activities. This means that the exchanges taking place are a little more
complex than for the other firms you have looked at. The organisation’s
‘customers’ include individuals with sight problems and the general public.
The finances which support the exchanges come entirely from voluntary
donations to the organisation. Presumably these donor individuals and
businesses also receive something in return: the satisfaction of behaving in
a philanthropic way.
Activity 28.3: The marketing process and why
marketing mattersAllow 15 minutes for the reading in Task A and 15 minutes for Task B.
In the next reading you will cover the following topics: the marketing
process and the importance of marketing.
Task A
Now go to Dibb and Simkin, Chapter 1, pp. 12–16. Read from the start of
the section ‘The marketing process’ and up to but not including the section
entitled ‘The marketing concept and its evolution’.
After having read the passage answer the following question.
Task B
What is the marketing process, and why should the process be so
sequenced?
Feedback
The marketing process identifies the different stages that marketers need to
go through prior to and after implementing a marketing strategy. You can
see this process illustrated in Figure 1.2 on p. 13 of Dibb and Simkin. The
sequencing is set out in specific steps because the results of one step are
required before the next can be undertaken.
The main roles of marketing are to identify opportunities (opportunity) to
pursue and then to determine an appropriate marketing strategy. Unless the
market has been analysed it is not possible to know which opportunities are
worth pursuing, how customers will need to be served, and how best to
compete against rival firms and offerings. This means the basic foundation
for marketing is the analysis stage in the marketing process. Once the
required insights into the market have been attained through these
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analyses, it is safe to develop a marketing strategy. This needs trade-off
decisions to be made, as no firm is able to pursue all identified
opportunities, or all customer groups. While developing the marketing
strategy it is necessary to identify the best way to compete so as to stand
out against competitors. Until these two stages of the marketing process
(analysis and strategy) are finished, it is foolhardy to develop marketing
programmes and spend money implementing them.
Activity 28.4: The evolution of the marketing
conceptAllow 15 minutes for the reading in Task A and 20 minutes for Task B.
The following reading covers the marketing concept and its evolution and
considers the essentials of marketing.
Task A
Now go to Dibb and Simkin, Chapter 1, pp. 16–20. Read from the section
‘The marketing concept and its evolution’ up to but not including the section
entitled ‘Marketing strategy’. The material on the evolution of marketing is
useful background material, but paragraphs dealing with ‘Implementing the
marketing concept’ are more important. You should also pay special
attention to the section dealing with the ‘Essentials of marketing’.
After having read the passage answer the following question.
Task B
Discuss the basic elements of the marketing concept.
Think of an example of a business which uses this concept. How has this
business adopted the marketing concept? Explain your views.
Feedback
The marketing concept is a philosophy which is used by many different
kinds of organisation. It summarises the view that marketers hold about
their customers and their role in fulfilling the needs of these customers.
Firms that subscribe to the marketing orientation hold that ‘an organisation
should try to provide products that satisfy customers’ needs through a
coordinated set of activities that also allows the organisation to achieve its
goals’ (Dibb and Simkin, p. 17).
Dibb and Simkin say that the marketing orientation holds that firms should
not only try to address customers’ ‘short-term, immediate needs but also
broad, long-term desires’ (Dibb and Simkin, p. 17). This is not always easy,
as there can be tensions between the two goals. For example, you will
come across firms, such as McDonald’s fast-food restaurants, who are well
known for delivering customer satisfaction and who gain excellent
commercial results, but who are nevertheless criticised for jeopardising
customers’ long-term health. McDonald’s is one organisation that uses the
marketing concept. In the second part of the question you are asked to
think about an example of your own. When you have done so you should
think about issues such as how this organisation meets customer needs.
Business functions in context - Session 28: The marketing concept 1
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What activities do they get involved in to help them get close to customers?
How is this reflected in the products or services that they supply?
Dibb and Simkin (p. 17) make the very important point that marketing-
orientated firms are typically not philanthropic. As well as satisfying their
customers, they must also achieve their own goals, such as increasing
profits.
Activity 28.5: Organisations which do not use
the marketing conceptAllow 20 minutes for this activity.
Task
Identify several organisations that have obviously not adopted the
marketing concept. Which characteristics of these organisations indicate
non-acceptance of the marketing concept?
Feedback
Examples of organisations that have not adopted the marketing concept
can be found among companies that have no interest in customers’ needs
and wants. Some of these firms simply try to sell what they have to anyone
who is prepared to buy it. Others appear to make no effort to please the
customer and encourage them to return to buy again. Examples of such
companies include state-owned airlines that serve destinations for which
there is little or no competition. Passengers know that they have no choice
but to fly with these airlines, and as a result the management and staff
have no incentive to meet customers’ needs and wants. Some firms which
attempt to ‘hard sell’ their products over the telephone or door-to-door also
fit into this category. If you have personal experience of being approached
by timeshare salespeople while on holiday, you might include this in your
examples. No doubt you will have thought of many others.
In Dibb and Simkin (p. 17) the evolution of the marketing concept is
presented in historical terms. You should be aware, however, that the
characteristics of firms in what they designate the production and sales
eras still apply to some organisations today. This raises interesting
questions about why some firms can follow such strategies and remain
successful. Table 28.1 explains these strategies.
As you can see, for each philosophy that a firm may follow there are some
underlying assumptions that managers have made about the marketplace
and buying behaviour. When these assumptions hold true, the firm following
that particular philosophy will be successful. But when the assumptions are
wrong for any reason, the organisation will have commercial problems.
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Table 28.1: Key differences between different orientations
Production Sales Marketing
Assumptions
regarding market
conditions.
There is a lack
of supply. There
is a shortage of
quality products.
Oversupply or
lack of demand
means additional
sales effort is
required.
Oversupply or
lack of demand
can be overcome
if marketers take
time to
understand the
needs and wants
of customers.
Assumptions
regarding buying
behaviour.
Customers are
not concerned
about product
quality or variety.
Customers are
not aware of the
possibilities for
the product
class.
Customers need
to be pushed
into buying.
Customers prefer
products which
cater for their
needs and
wants. Where
this is achieved,
customers are
likely to return.
Less sales effort
is needed .
Situations when
effective.
There is a lack
of supply and
customers will
buy whatever is
available.
Buying behaviour
is characterised
by inertia.
Customers have
a choice and will
prefer those
products which
cater most
closely for their
needs.
Situations when
ineffective.
Customers have
a choice and
they want quality
and variety.
The focus on
selling leads
marketers to sell
whatever they
have, rather than
consider
customers’
needs.
Customers see
no benefit in
acquiring the
product. There
are shortages of
supply and
customers will
buy anything.
This is the last activity in this session. You might like to save any notes you
have made for this session in a New note for Activity 28.5 in MyStuff.
Business functions in context - Session 28: The marketing concept 1
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Session 28 summaryIn the course of this first session on the marketing concept you have been
introduced to the idea of marketing exchange and have considered the
nature of this exchange in different kinds of organisations. You have also
learned about the marketing process and the elements involved within it.
This provides important insights into the kinds of activities in which
marketers are involved and helps explain the scope of marketing in
organisations today. The historical background to the marketing concept
has also been explained. In the next session you will learn about marketing
strategy and its underlying components. You will also be introduced to
marketing programmes, which are the visible parts of marketing which most
of us recognise.
Now go to Session 29: The marketing concept 2 or take a break before
continuing.
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Glossary
exchange
The provision or transfer of goods, services and ideas in return for
something of value
marketing
Individual and organisational activities that facilitate and expedite satisfying
exchange relationships in a dynamic environment through the creation,
distribution, promotion and pricing of goods, services and ideas
marketing concept
The philosophy that an organisation should try to provide products that
satisfy customers’ needs through a coordinated set of activities that also
allows the organisation to achieve its goals
marketing mix
The tactical ‘toolkit’ of the marketing programme; product, place/distribution,
promotion, price and people variables that an organisation can control in
order to appeal to the target market and facilitate satisfying exchange
marketing orientation
A marketing-oriented organisation devotes resources to understanding the
needs and buying behaviour of customers, competitors’ activities and
strategies, and of market trends and external forces – now and as they may
shape up in the future; inter-functional coordination ensures that the
organisation’s activities and capabilities are aligned to this marketing
intelligence.
marketing programmes
A marketer’s marketing mix of activities and implementation processes
designed to operationalise the marketing strategy
marketing strategy
The selection of which marketing opportunities to pursue, analysis of target
market(s), and the creation and maintenance of an appropriate marketing
mix that will satisfy those people in the target market(s)
opportunity
A favourable set of conditions that limit barriers or provide rewards
Business functions in context - Session 28: The marketing concept 1
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B203 Business functions incontext
Session 29: The marketing concept
2Prepared by Haider Ali and Sally Dibb
Session 29 22
Introduction to Session 29 22
Activity 29.1: Introducing and defining marketing strategy 22
Activity 29.2: Marketing programmes and marketing management 23
Activity 29.3: IKEA and the marketing concept 24
Session 29 summary 25
Glossary 26
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Session 29
Introduction to Session 29Previous: Session 28: The marketing concept 1
This session follows directly on from Session 28 – you can remind yourself
about the content and aims of these sessions by taking another look at the
Introduction to Sessions 28 and 29.
Activity 29.1: Introducing and defining
marketing strategyAllow 20 minutes for the reading in Task A and 20 minutes for Task B.
The next reading introduces you to marketing strategy.
Task A
Now go to Dibb and Simkin, Chapter 1, pp. 20–5. Read from the section
‘Marketing strategy’ up to but not including the section entitled ‘Marketing
programmes’. This material is very important.
After having read the passage answer the following question.
Task B
Describe the major components of a marketing strategy. How are these
major components related?
Feedback
Marketing strategy is defined by Dibb and Simkin (p. 20) as ‘selecting
opportunities to pursue, analysing a target market …, developing a
competitive advantage and creating and maintaining an appropriate
marketing mix … that will satisfy those customers in the target market’. The
major components of marketing strategy comprise the marketing
environment, the target market strategy and the marketing mix. These
components are related in the following way.
Marketing strategy starts by appraising emerging and existing opportunities.
Once choices have been made, the firm devises a target market strategy,
involving segmenting (market segment) (grouping the market’s customers),
selecting between these segments (targeting), agreeing an appropriate
brand positioning and developing a basis for competing. Following this, a
suitable marketing mix is configured which will deliver the basis for
competing and brand positioning to the selected target market(s).
Business functions in context - Session 29: The marketing concept 2
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Activity 29.2: Marketing programmes and
marketing managementAllow 10 minutes for the reading in Task A and 10 minutes for Task B.
You will now read about marketing programmes and marketing
management, before concluding with an overview from the Dibb and Simkin
textbook.
Task A
Now go to Dibb and Simkin, Chapter 1, pp. 25–8. Read from the section
‘Marketing programmes’ to the end of the section entitled ‘Marketing
management’.
After having read the passage answer the following questions.
Task B
Why are the elements of the marketing mix known as variables? What are
these variables?
Feedback
The elements of the marketing mix are known as variables because
marketers can manipulate them in order to achieve their marketing
objectives. The variables are commonly referred to as the 4Ps:
. product
. place
. price
. promotion.
In addition, Dibb and Simkin refer to a fifth P, the ‘people’ variable for
services marketers. Marketers can manipulate these marketing mix
elements to develop suitable offerings for customers. This will involve
having a suitable combination of product characteristics, choosing
appropriate distribution strategies, and varying prices and promotion
strategies to suit the market in which the product is being sold.
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Activity 29.3: IKEA and the marketing conceptAllow 5 minutes for the reading in Task A and 25 minutes for Task B.
Task A
Now go to Dibb and Simkin, Chapter 1, pp. 33–4 and read the case study
‘IKEA marches on’.
Task B
Then answer the following questions:
1 Why is IKEA successful?
2 To whom does the Marketing Outpost concept appeal? Why has IKEA
developed this novel format?
3 In what ways does IKEA deploy the marketing concept?
Feedback
1 The reasons given for IKEA’s success are that the concept stands for
value, style and quality. All of the products for the home are under one
roof, and there is free parking, a café in each store and children’s play
areas. The firm also uses cheap out-of-town sites and methods such as
self-assembly packs in order to keep costs down. As well as low prices,
the company regularly updates its products in order to keep up with
changes in fashions and tastes. Other reasons for the company’s
success include its logistics, which minimise the amount of stock that
stores have to hold and at the same time reduce the chances of stores
being out of stock.
2 The Marketing Outpost retail format was developed for the Manhattan
market. The reason behind this format was probably the limited area
available in that location. Given these constraints, the company tries to
maximise the extent to which it can meet customer needs by regularly
changing the offer available in the store. This flexibility enables the
company to satisfy the same customers over time by refreshing the
products on offer on a regular basis.
3 IKEA uses the marketing concept in the following ways. Products are
updated in order to suit customers’ changing tastes. The company does
not restrict its customer offerings to what it makes, but instead considers
the customers’ overall needs and tries to address these using a variety
of marketing mix elements. These include providing a convenient store
location and offering extra services, such as the café, to ease the
shopping experience.
This is the last activity in this session. You might like to save any notes you
have made for this session in a New note for Activity 29.3 in MyStuff.
Business functions in context - Session 29: The marketing concept 2
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Session 29 summaryAs you reach the end of this second session on the marketing concept you
will have learned about the nature of marketing strategy and how it is made
up. You should also understand more about how this is put into practice by
different kinds of organisations. The session has also introduced the idea of
marketing programmes, which are sometimes also referred to as the
marketing mix. These are the visible parts of marketing that most people in
the street recognise. In the next two sessions you will find out much more
about marketing strategy (Session 30) and will learn about the marketing
environment (Session 31).
Now go to Session 30: Marketing strategy and the marketing environment
1 or take a break before continuing.
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Glossary
basis for competing
A business’s combined strengths as identified in a SWOT analysis and any
differential advantage, which should form the leading edge of the
business’s marketing strategy
brand positioning
The creation of a desirable, distinctive and plausible image for a brand in
the minds of targeted customers
competitive advantage
The achievement of superior performance vis-à-vis rivals, through
differentiation to create distinctive product appeal or brand identity; through
providing customer value and achieving the lowest delivered cost; or by
focusing on narrowly scoped product categories or market niches so as to
be viewed as a leading specialist
marketing environment
External changing forces within the trading environment: laws, regulations,
political activities, societal pressures, economic conditions and
technological advances
marketing management
A process of planning, organising, implementing and controlling marketing
activities to facilitate and expedite exchanges effectively and efficiently
marketing mix
The tactical ‘toolkit’ of the marketing programme; product, place/distribution,
promotion, price and people variables that an organisation can control in
order to appeal to the target market and facilitate satisfying exchange
market segment
A group of individuals, groups or organisations sharing one or more similar
characteristics that cause them to have relatively similar product needs and
buying characteristics
targeting
The decision about which market segment(s) a business prioritises for its
sales and marketing efforts
target market
A group of people for whom a company creates and maintains a marketing
mix that specifically fits their needs and preferences
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B203 Business functions incontext
Session 30: Marketing strategy and
the marketing environment 1Prepared by Haider Ali and Sally Dibb
Session 30 28
Introduction to Sessions 30 and 31 28
Activity 30.1: What is marketing strategy? 29
Activity 30.2: Understanding the elements of strategic market
planning 30
Activity 30.3: The analysis of marketing opportunities 30
Activity 30.4: Why some companies choose to diversify 31
Activity 30.5: Understanding competitive advantage, differential
advantage and implementation 31
Activity 30.6: Marketing strategy and the non-profit organisation 32
Session 30 summary 33
Glossary 34
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Session 30
Introduction to Sessions 30 and 31Previous: Session 29: The marketing concept 2
Although ordinary people often associate marketing with visual outputs
such as advertising and brands (brand), in reality these are often the final
elements of the marketing process. Long before they reach this stage,
organisations must answer fundamental questions about what business
they are in, what opportunities they are pursuing, and how they intend to
compete in their chosen market. These are important strategic issues
because if the wrong decisions are taken there may be serious commercial
implications. Even the slickest advertising campaign, the smartest branding
or the funkiest packaging will not be enough to overcome poor strategic
decisions.
The opportunities which are open to firms are strongly influenced by the
marketing environment in which they operate. Although this collection of
factors is outside the direct control of the organisation, it nonetheless
shapes the firm’s ability to do business. As you will learn in the next two
sessions, the marketing environment includes broad or macro forces
(macro marketing environment) (economic, political, societal, legal and
technological) and micro forces (micro marketing environment), which relate
more closely to the organisation’s competitive arena. For example, the
rental figures of a firm operating holiday caravan parks in the south of
England are strongly affected by certain aspects of the marketing
environment. Prevailing economic conditions are a key consideration,
particularly as many of the firm’s target customers are from the poorer
sections of society. During an economic downturn, spending on luxuries
such as holidays is often the first to be cut. Other factors affecting the level
of business include the degree of local competition from other operators
targeting the same types of customers – and whether the weather was poor
last summer.
In practice, organisations must remain in touch with these environmental
influences and take them into consideration when making strategic
decisions. In Sessions 30 and 31 you will be introduced to the range of
environmental factors which impact upon the marketing activities of
organisations. You will also find out why and how marketers must take
them into account when designing their marketing strategies. The material
is divided into Session 30, in which you will learn more about marketing
strategy, and Session 31, which introduces the marketing environment. In
order to do this, the following issues will be covered:
. the reasons why an organisation should develop a marketing strategy
and the difference between strategic market planning and the strategy
itself (Session 30)
. why marketing opportunity analysis is necessary and what are the
determinants of marketing opportunity (Session 30)
. the meaning of the term ‘differential advantage’ and how this relates to
the concept of competitive advantage (Session 30)
. how marketers can examine and respond to the marketing environment
(Session 31)
. the political, legal, regulatory, societal/green, economic, competitive and
technological forces that impact on organisations (Session 31)
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. the micro marketing environment and the marketing environment and
strategic opportunities (Session 31).
Sessions 30 and 31 relate to Chapter 2 ‘Marketing Strategy’ and Chapter 3
‘The Marketing Environment’ of Dibb and Simkin (pp. 35–69 and 72–105).
Activity 30.1: What is marketing strategy?Allow 25 minutes for the reading in Task A and 20 minutes for Task B.
In this first reading, you will read about the definition of marketing and the
marketing process.
Task A
Now go to Dibb and Simkin, Chapter 2, pp. 35–43. Read up to but not
including the section entitled ‘Organisational opportunities and resources’.
After having read the passage answer the following questions.
Task B
Why should an organisation develop a marketing strategy? What is the
difference between strategic market planning and the strategy itself?
Feedback
Marketing strategy is defined as a ‘strategy indicating the opportunities to
pursue, specific target markets to address, and the types of competitive
advantages that are to be developed and exploited’ (Dibb and Simkin,
p. 37). The reasons why an organisation should develop a marketing
strategy are as follows:
. The strategy will ensure that there are benefits to the organisation from
selling its products or services as well as to the targeted customers.
. The strategy will enable the organisation to focus on opportunities that it
wishes to pursue and on specific objectives.
Strategic market planning and the marketing strategy itself are different
because it is the process of undertaking the market planning which yields
the marketing strategy, whereas the marketing strategy is the output of that
planning process.
In the next reading you will learn more about organisational opportunities
and resources, strategic objectives and focus, target market strategy and
brand positioning.
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Activity 30.2: Understanding the elements of
strategic market planningAllow 15 minutes for this activity.
Task
Identify the major components of strategic market planning and explain how
they are interrelated.
Feedback
The components of strategic market planning are shown in Figure 2.3 on
p. 40 of Dibb and Simkin. As shown in the diagram, the organisation’s
goals have to be established and need to take into account various
environmental forces, such as economic, societal/green, legal and
technological factors. These forces then influence subsequent areas of
decision making. Organisational goals drive corporate strategy, which must
take organisational opportunities and resources into consideration.
Corporate strategy helps to determine marketing objectives which, in turn,
drive the marketing strategies and programmes that the organisation
pursues.
Activity 30.3: The analysis of marketing
opportunitiesAllow 25 minutes for the reading in Task A and 15 minutes for Task B.
Task A
Now go to Dibb and Simkin, Chapter 2, pp. 43–9. Read from the section
‘Organisational opportunities and resources’ up to but not including the
section entitled ‘Competitive advantage’.
After having read the passage answer the following questions.
Task B
Why is marketing opportunity analysis necessary? What are the
determinants of marketing opportunity?
Feedback
Marketing opportunity analysis is a way for an organisation to ascertain if
there is a ‘fit’ between its capabilities and the external environment.
The determinants of marketing opportunity are the combination of
circumstances (in the marketing environment) arising at such a time that an
organisation can take advantage of them. Sometimes the circumstances
may be suitable but the time may not be right for the organisation. This
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might be because the firm does not have a product ready to release to the
market. Circumstances are therefore determined by the external
environment (outside the organisation), whereas timing is related to the
internal environment and the firm’s ability to take advantage of the
circumstances.
Activity 30.4: Why some companies choose to
diversifyAllow 15 minutes for this activity.
Task
Answer the following questions:
1 Why do you think more companies are diversifying?
2 Give an example of a diversified business.
Feedback
1 Diversified growth refers to situations where a firm develops new
products to be sold in new markets. This can be further subdivided into
horizontal diversification, concentric diversification and conglomerate
diversification. Firms are diversifying because they are being ‘pushed’
into doing so as a result of increasing competition in their existing
markets, and they are ‘able’ to do so because of the opportunities
offered by the increasing pace of technological change to develop new
products. Diversification also allows firms to spread their managerial
expertise across a wider range of businesses.
2 Virgin, in the United Kingdom, is an example of a diversified business. It
operates an airline, a telecommunications company, a rail company and
health and fitness centres. It has a range of different products
competing in different markets. Dibb and Simkin deal with diversified
growth on p. 47.
Activity 30.5: Understanding competitive
advantage, differential advantage and
implementationAllow 50 minutes for the reading in Task A and 25 minutes for Task B.
The following reading covers competitive advantage, competitive positions
and differential advantage, marketing objectives, marketing mix decisions
and implementation and performance monitoring.
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Task A
Now go to Dibb and Simkin, Chapter 2, pp. 49–62. Read from the section
‘Competitive advantage’ up to the end of the section entitled ‘Summary’.
After having read the passage answer the following questions.
Task B
What is meant by the term differential advantage? How does this relate to
the concept of competitive advantage?
Feedback
The terms ‘differential advantage’, ‘competitive advantage’ and ‘competitive
edge’ are often used very loosely and often (wrongly) interchangeably.
Differential advantage is defined in the Dibb and Simkin text (p. 56) as ‘an
attribute of a brand, product or service or marketing mix that is desired by
the targeted consumer and provided by only one supplier’. In contrast,
competitive advantage is defined as ‘superior performance vis-à-vis rivals,
through differentiation to create distinctive product appeal’ (p. 49).
Strategy guru Michael Porter explains that there are three generic routes to
competitive advantage: differentiation, cost leadership and focus.
Differential advantage builds on the first of these. Differential advantage
distinguishes a company’s product/service from that of competitors due to a
functional or perceived functional difference that is unique to just one
supplying organisation. The reality is that lots of organisations or brands
simply do not have a differential advantage. Competitive advantage, on the
other hand, refers to when an organisation outperforms its competitors or
undercuts them in terms of price. This means that any aspect of the
marketing mix, basis for competing or brand positioning may deliver a
differential advantage and thereby provide the potential for a successful
competitive advantage.
Activity 30.6: Marketing strategy and the non-
profit organisationAllow 5 minutes for the reading in Task A and 35 minutes for Task B.
This activity is concerned with non-profit marketing.
Task A
Now go to Dibb and Simkin, Chapter 2, pp. 64–5 and read the ‘St
Andrew’s Healthcare’ case study.
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Task B
Then answer the following questions:
1 For a non-profit organisation, what aspects of a marketing strategy will
be most important?
2 Why are organisations such as St Andrew’s Healthcare turning to
marketing and the development of marketing strategies?
3 In what ways would a strategic market plan benefit St Andrew’s
Healthcare?
Feedback
1 For a non-profit organisation, the most important aspect of the
marketing strategy is focusing on the organisation’s brand positioning.
The key differentiating factor may be the quality of service provided by
the organisation compared with other charitable organisations. Strong
brand reputation will help the organisation to enjoy the benefits of the
referral programme.
2 The entry of private sector hospitals into the more lucrative aspects of
the healthcare business has forced organisations like St Andrew’s to
use various marketing strategies in order to maintain their market share
of these lucrative segments. In order to maintain visibility in this market,
organisations like St Andrews are concentrating on tailoring their
marketing mix to cater for the growing mix of audiences.
3 A strategic market plan may help St Andrew’s to maintain and grow its
market share in the sector. Changing market trends have forced St
Andrew’s to focus on its marketing in order to accomplish the
organisation’s mission, ‘to truly help those suffering from mental health
problems’.
This is the last activity in this session. You might like to save any notes you
have made for this session in a New note for Activity 30.6 in MyStuff.
Session 30 summaryDuring this first session examining marketing strategy and the marketing
environment you have been extending your knowledge of marketing
strategy. In particular, you have focused on the make-up of marketing
strategy and have been introduced to the strategic market planning
process. You should now understand much more about the importance of
opportunity analysis and appreciate its relationship with the development of
differential advantage. In the next session you will find out more about the
marketing environment (Session 31).
Now go to Session 31: Marketing strategy and the marketing environment
2 or take a break before continuing.
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Glossary
advertising
A paid-for form of non-personal communication about an organisation and
its products that is transmitted to a target audience through a mass medium
brand
A name, term, design, symbol or any other feature that identifies one
seller’s good or service as distinct from those of other sellers
capabilities
A company’s distinctive competencies to do something well and efficiently
competitive advantage
The achievement of superior performance vis-à-vis rivals, through
differentiation to create distinctive product appeal or brand identity; through
providing customer value and achieving the lowest delivered cost; or by
focusing on narrowly scoped product categories or market niches so as to
be viewed as a leading specialist
concentric diversification
A process that occurs when new products related to current products are
introduced into new markets
conglomerate diversification
A process that occurs when new products unrelated to current technology,
products or markets are introduced into new markets
corporate strategy
A strategy that determines how resources are to be used to meet the
organisation’s goals in the areas of production, logistics, finance, research
and development, human resources, IT and marketing
Differential advantage
An attribute of a brand, product, service or marketing mix that is desired by
the targeted customer and provided by only one supplier
horizontal diversification
A process that occurs when new products not technologically related to
current products are introduced into current markets
macro marketing environment
The broader forces affecting all organisations in a market: political, legal,
regulatory, societal/green, technological and economic/competitive
marketing environment
External changing forces within the trading environment: laws, regulations,
political activities, societal pressures, economic conditions and
technological advances
marketing strategy
A strategy indicating the opportunities to pursue, specific target markets to
address, and the types of competitive advantages that are to be developed
and exploited
micro marketing environment
The more company-specific forces reflecting the nature of the business, its
suppliers, marketing intermediaries, buyers, all types of competitors –
direct, substitute and new entrant – and its publics
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mission
The broad, long-term tasks that the organisation wants to accomplish
opportunity
A favourable set of conditions that limit barriers or provide rewards
strategic market planning
A process that yields a marketing strategy that is the framework for a
marketing plan
strategic objectives
Include intense growth, diversified growth or integrated growth
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B203 Business functions incontext
Session 31: Marketing strategy and
the marketing environment 2Prepared by Haider Ali and Sally Dibb
Session 31 38
Introduction to Session 31 38
Activity 31.1: Understanding the make-up of the marketing
environment 38
Activity 31.2: Political, legal, regulatory, societal and technological
forces 39
Activity 31.3: Economic and competitive forces 39
Activity 31.4: The micro marketing environment and strategic
opportunities 40
Activity 31.5: Why monitoring the marketing environment matters 41
Activity 31.6: Why sustainability matters to consumers and
marketers 42
Activity 31.7: How environmental change affects the chewing gum
market 43
Session 31 summary 44
Glossary 45
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Session 31
Introduction to Session 31Previous: Session 30: Marketing strategy and the marketing environment 1
This session follows directly on from Session 30 – you can remind yourself
about the content and aims of these sessions by taking another look at the
Introduction to Sessions 30 and 31.
Activity 31.1: Understanding the make-up of
the marketing environmentAllow 20 minutes for the reading in Task A and 15 minutes for Task B.
The marketing environment
You will now be focusing your attention on Chapter 3 of Dibb and Simkin.
The first reading is concerned with examining and responding to the
marketing environment.
Task A
Now go to Dibb and Simkin, Chapter 3, pp. 72–8. Read from the beginning
of the chapter up to but not including the section entitled ‘Political forces’.
After having read the passage answer the following question.
Task B
Why are environmental scanning and analysis so important?
Feedback
Dibb and Simkin (p. 75) define environmental scanning as ‘the process of
collecting information about the forces in the marketing environment’.
Environmental analysis refers to the ‘process of assessing and interpreting
the information gathered through environmental scanning’. Scanning is
important because organisations need to be aware of developments that
may be taking place in the environment in which they are competing. When
a firm is out of touch with these changes, it may not be ready to take
advantage of new opportunities, leaving them open to competitors, or it
may be unaware of impending threats that may harm the business.
Collecting information about the environment needs to be followed by
careful assessment and analysis of the data. This environmental analysis
ensures that the data is correctly interpreted. For example, consumer
expenditure on a firm’s goods may be rising. By also analysing how much
is being spent with competitors, it is possible to assess whether or not
future market share is likely to be maintained.
You should note that the definition of environmental scanning refers to
collecting information about ‘forces’. Different authors who write about the
environment define these environmental forces, or environmental factors, in
different ways. For example, some people refer to PEST factors, which
include political, economic, social and technological considerations; while
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others refer to STEEPLE, which covers social, technological, economic,
ecological, political, legal and environmental factors. There is no particular
theoretical basis for these approaches, so the choice of which to use is a
managerial one based on what seems most meaningful for marketers.
Activity 31.2: Political, legal, regulatory, societal
and technological forcesAllow 25 minutes for the reading in Task A and 15 minutes for Task B.
In the next reading you will learn about political forces, legal forces,
regulatory forces, societal/green forces and technological forces.
Task A
Now go to Dibb and Simkin, Chapter 3, pp. 78–87. Read from the section
‘Political forces’ up to the end of the section entitled ‘The adoption and use
of technology’.
After having read the passage answer the following questions.
Task B
Name several non-governmental regulatory forces. Do you believe that self-
regulation is more or less effective than governmental regulatory agencies?
Why?
Feedback
The notion of non-governmental regulatory forces refers to business self-
regulation. This occurs where members of an industry seek voluntary
regulation to ensure that members behave according to a code of conduct.
The result of such regulation ought to be that less advantage is taken of
the public. As a result industry avoids having to be regulated by laws,
which would be more difficult and expensive to deal with.
Self-regulation can be more effective than governmental regulatory
agencies since it can be undertaken in a less bureaucratic manner.
Agencies exist to support industry members. However, there is a risk that
an industry regulating itself may be less robust than would be the case with
regulation.
Activity 31.3: Economic and competitive forcesAllow 25 minutes for the reading in Task A and 10 minutes for Task B.
The next reading covers economic and competitive forces. The activities
that follow deal with the area of consumer spending.
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Task A
Now go to Dibb and Simkin, Chapter 3, pp. 88–95. Read from the section
‘Economic and competitive forces’ up to but not including the section
entitled ‘The micro marketing environment’.
After having read the passage answer the questions in Task B.
Task B
What factors influence a consumer’s willingness to spend?
Feedback
The factors that influence a consumer’s willingness to spend include future
employment, income levels, family size and so on. These are rational
economic motivations which you can probably relate to because they
impact upon the amount of money you have available. Social and
psychological motivations can also influence consumer willingness to
spend. These might include being influenced by the products and brands
that your friends are buying, or buying a brand which you think projects a
certain aspect of your personality.
These influences on expenditure do not simply take into account how much
money people have available to spend today, but also affect their
expectations about future economic welfare. If people are pessimistic about
the future economic environment, then they may reduce expenditure,
regardless of how much they have to spend right now. Perhaps you can
remember a time in your life when you were cautious about spending for
these kinds of reasons.
Activity 31.4: The micro marketing environment
and strategic opportunitiesAllow 25 minutes for the reading in Task A and 30 minutes for Task B.
The final reading from Chapter 3 covers the micro marketing environment
and the marketing environment and strategic opportunities.
Task A
Now go to Dibb and Simkin, Chapter 3, pp. 95–102. Read from the section
‘The micro marketing environment’ up to the end of the section entitled
‘Summary’.
After having read the passage answer the questions in Task B.
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Task B
Why should marketers not confine themselves to tracking like-for-like
competitors? What other types of competitors are there?
Feedback
The term ‘like-for-like’ competitor refers to firms which sell products and
services that are similar to those sold by the company itself. These firms
are obviously competitors; however, there are also what can be referred to
as ‘substitute competitors’ who may not produce products or services in the
same category, but which nevertheless serve the same customer need. For
example, mobile telephones are not in the same product category as digital
cameras, but many now have camera functionality that is as good as some
digital cameras’. As a consequence, some consumers may consider
upgrading their phone instead of buying a digital camera. For this reason
digital camera manufacturers need to be aware of what is happening in the
mobile phone market as well as their own. Looking at customers’
expenditure more widely, firms may need to consider what else is
competing for this element of discretionary spending, e.g., various leisure
options.
Activity 31.5: Why monitoring the marketing
environment mattersAllow 5 minutes for the reading in Task A and 25 minutes for Task B.
Task A
Now go to Dibb and Simkin, Chapter 3, p. 104 and read the applied mini
case.
Task B
Then answer the following questions:
As Coca-Cola’s marketing manager, how would an understanding of the
marketing environment have led to the Active Lifestyle initiative? How
might the company have monitored the forces of its marketing
environment?
Feedback
By analysing the marketing environment, Coca-Cola would recognise that
sales of healthier drinks are rising while sales of sugary drinks are falling.
The company would also be aware of the impact of government campaigns
encouraging people to follow healthier diets and of the moves by other food
and beverage firms to grow sales of healthier product offerings. The
company might have gained information from retailers and distributors
about the types of products which customers want to buy. The company
might also have learned from suppliers about new technologies in food and
beverage production which are leading to the development of new offerings
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for the healthy lifestyle sector. Finally, the company could have been
advised by its public relations agencies about how best to address the
growing impetus towards healthier lifestyles.
Activity 31.6: Why sustainability matters to
consumers and marketersAllow 5 minutes for the reading in Task A and 35 minutes for Task B.
Task A
Now go to Dibb and Simkin, Chapter 3, pp. 104–5 and read the case
study, ‘Social awareness: BMW recycling the consumer’.
Task B
Answer the following questions:
1 What has persuaded BMW to launch such initiatives as its recycling
plants and the ‘Sustainability. It can be done’ forum?
2 In what ways are local authorities encouraging recycling?
3 What are the implications of the growing consumer interest in recycling
for manufacturers of consumer goods?
Feedback
1 In anticipation of the fact that the EU will eventually enforce recycling,
German car manufacturer BMW has taken proactive steps to introduce
its own recycling initiative. This approach is helping the company to
promote its image as an environmentally responsible corporation. This
has included stressing ‘recyclablility’ in its adverts so that the image of
BMW as a socially responsible organisation is established in
consumers’ minds.
2 Organisations are becoming more responsive to green issues and are
taking various measures to protect the environment. Recycling banks
are a good example. They exist in most towns at multiple locations for
the collection of recyclable items such as bottles, cans, paper and
clothing. Local councils are also supporting the recycling idea and are
trying to reduce the amount of landfill space they need, with many now
introducing new systems for the collection of domestic rubbish. Under
these schemes, consumers must sort their rubbish so that the
recyclable items can be collected separately from their other waste. The
success of these approaches depends to a large extent on educating
people to adopt new behaviour in relation to their rubbish. Local
councils are actively involved in this process, providing information on
their websites and distributing leaflets in their local area. Schools are
also playing an important role in changing attitudes towards recycling by
educating children about the environment and how it needs to be
protected.
3 With growing consumer awareness about recycling, a new marketing
concept has been created – ‘green marketing’. More organisations are
trying to build their image in the minds of consumers as environmental-
friendly organisations. The creation of the European Recovery and
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Recycling Association (ERRA) is a classic example of how different
organisations are taking this opportunity to portray themselves as
socially responsible firms. For instance, as highlighted in this case,
BMW has adopted standardised colour coding of various recyclable
parts. This illustrates the opportunity which marketers now have to
identify their products as being ‘green’.
Activity 31.7: How environmental change
affects the chewing gum marketAllow 45 minutes for this activity.
Task A
Now go to the ‘Block 3 Marketing’ section on the B203 DVD and select
‘The Money Programme: The chewing gum war’. This is an episode of the
BBC 2 series The Money Programme, first broadcast on Friday 25
May 2007. There is also a transcript of ‘The Money programme: The
chewing gum war’.
Task B
After you have watched the entire programme, answer the following
questions:
1 What are the environmental factors that have stimulated the launch of
the new chewing gum brand?
2 What has been the impact of this development on the existing market
leader?
Feedback
1 At the time Trident was introduced by Cadbury, sales of chocolate were
down and Cadbury was keen to focus on a growth area – hence the
launch of its chewing gum. Trident (the new gum made by Cadbury’s)
took a 12.5 per cent share of the market, leaving Wrigley with a still-
dominant 86.3 per cent. The £250 million total gum market was up
almost 20 per cent on the previous year and Wrigley itself had grown its
sales by 5 per cent.
2 Cadbury initially launched four Trident products in Britain. They
appeared on newsagents’ shelves alongside the 32 gum products sold
by Wrigley. Wrigley set up a research programme under the title ‘the
Wrigley Science Institute’. Based in Chicago, its head, Gilbert Leveille,
sponsored research at universities around the world, looking for health
benefits of chewing gum. At the time of this programme they had
established that gum can help reduce tooth decay, but had yet to
confirm some of the newer claims, such as that chewing during learning
can improve memory.
This is the last activity in this session. You might like to save any notes you
have made for this session in a New note for Activity 31.7 in MyStuff.
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Session 31 summaryDuring this second session considering marketing strategy and the
marketing environment you have been introduced to the marketing
environment and have learned more about how it is made up. This has
involved examining the elements of the wider (or macro) marketing
environment and considering their impact on different kinds of
organisations. You have also extended your knowledge about the micro
marketing environment and how this impacts upon strategic opportunities.
In the next two sessions you will be introduced to buying behaviour,
focusing on consumer buyers (Session 32) and business buyers
(Session 33).
Now go to Session 32: Buying behaviour (consumer and business) 1 or
take a break before continuing.
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Glossary
competitors
Organisations viewed as marketing products similar to, or substitutable for,
a company’s products, when targeted at the same customers
environmental factors
Uncontrollable forces such as politics, competitive and economic factors,
legal and regulatory issues, technological changes and socio-cultural
issues
environmental scanning
The process of collecting information about the forces in the marketing
environment
green marketing
The specific development, pricing, promotion and distribution of products
that do not harm the natural environment
micro marketing environment
The more company-specific forces reflecting the nature of the business, its
suppliers, marketing intermediaries, buyers, all types of competitors –
direct, substitute and new entrant – and its publics
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B203 Business functions incontext
Session 32: Buying behaviour
(consumer and business) 1Prepared by Haider Ali and Sally Dibb
Session 32 48
Introduction to Sessions 32 and 33 48
Activity 32.1: Introducing the consumer buying decision process
and its stages 49
Activity 32.2: The impact of personal and psychological factors on
consumer buying 51
Activity 32.3: How social factors influence consumer buying 51
Activity 32.4: What influences buyers of weekend breaks 52
Activity 32.5: How consumers buy furniture and what factors
influence their choice 54
Activity 32.6: How Dove is breaking down beauty stereotypes 56
Session 32 summary 57
Glossary 58
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Session 32
Introduction to Sessions 32 and 33Previous: Session 31: Marketing strategy and the marketing environment 2
Organisations which are the most effective at marketing also tend to be the
best at looking after their customers. As you will now be aware, this
involves understanding and meeting the needs and desires of customers in
order to keep them satisfied. While some firms can genuinely boast an
excellent understanding of their customers, others do this less effectively.
One of the areas that some organisations need to understand better relates
to their customers’ buying behaviour. This term describes the processes
that consumers and business customers go through when making
purchases and the myriad factors which influence them as they do so.
Think about the last time you went on a short break or booked a family
holiday. In reaching a purchase decision you would have gone through a
particular process. This might have involved searching for information on
the internet, talking to friends and family, visiting travel agents, looking at
travel offers in the newspapers. During this search you would have
acquired information which helped you to make your eventual decision.
This decision would have been influenced by many different factors. No
doubt you had a particular budget in mind. Perhaps the timing of your
holiday limited the availability of certain options. Maybe you only
considered destinations which offered children’s activities; or perhaps water
sports were a high priority. It is also likely that in making your decision you
had to consider the opinions of others, including family members. All of
these are aspects of your buying behaviour. It is probably obvious that the
better the understanding tour operators and holiday companies have of
these issues, the more likely they are to offer packages which consumers
want to buy.
The importance of understanding buying behaviour is not confined to
consumer markets. Firms which trade in business markets must also keep
closely in touch with the buying behaviour of their customers. Where the
level of product complexity is high, or in circumstances where the product
must be specifically tailored to the needs of a customer, this understanding
becomes even more vital. For example, machine tool manufacturers need
to have close contact with buying organisations to ensure the suitability of
the equipment they supply.
In Sessions 32 and 33 you will learn about the buying behaviour of
consumers and of business customers. As well as finding out about the
processes that these customers go through when buying products and
services, you will consider the range of factors which shapes this buying
behaviour. The material is divided into Session 32, in which you learn about
consumer buying behaviour, and Session 33, which introduces the buying
behaviour of organisations. The concepts that you will cover include the
following:
. different types of buying behaviour and the nature of the consumer
buying decision process (Session 32)
. personal influencing factors, psychological factors and social factors that
influence the buying decision process (Session 32)
. different types of business market and the dimensions of business
buying (Session 33)
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. the particular characteristics of business buying, and how marketing
accommodates these features (Session 33).
Sessions 32 and 33 are based on Chapter 4 ‘Consumer Buying Behaviour’
and Chapter 5 ‘Business Marketing and Business Buying Behaviour’ of
Dibb and Simkin (pp. 106–65).
Activity 32.1: Introducing the consumer buying
decision process and its stagesAllow 20 minutes for the reading in Task A and 40 minutes for Tasks B, C
and D.
In this reading you will be introduced to different types of buying behaviour
and the consumer buying decision process.
Task A
Now go to Dibb and Simkin, Chapter 6, pp. 106–14. Read from the start of
the chapter up to but not including the section entitled ‘Personal factors
influencing the buying decision process’.
After having read the passage answer the questions in Tasks B, C and D.
Task B
Name the types of buying behaviour consumers use.
Feedback
On p. 108 Dibb and Simkin cover four different types of buyer behaviour:
. routine response behaviour
. limited decision making
. extensive decision making
. impulse buying.
Routine response behaviour is associated with the purchase of cheap
products that you need to buy regularly, such as toothpaste, coffee and pet
food. Because most people probably regularly buy these items, they tend
not to devote much time to the task. Limited decision making applies when
more time is needed to make the decision, perhaps because the item is not
routinely purchased or because it is unfamiliar to the buyer. Extensive
decision making involves considerably more time and effort, perhaps
because a purchase is very expensive or risky, such as a new house or
car. An impulse purchase is one which was not planned, for example a
packet of mints at a garage after fuelling your car, or a newspaper while
waiting to get on the train.
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Task C
What are the five stages in the consumer buying decision process? Are all
these stages used in all consumer purchase decisions?
Feedback
The five stages of the consumer buying decision process are as follows:
1 problem recognition
2 information search
3 evaluation of alternatives
4 purchase
5 post-purchase evaluation.
Not all of these stages are involved in all purchases. After all, the consumer
buying decision process is simply a model of consumer buying designed to
broadly reflect what happens. Inevitably, there will be times when
consumers do not proceed through each of the stages or in the order in
which the model portrays them. The following are some of the ways in
which the buying process can vary:
. Consumers may begin the buying process, perhaps recognising a
problem and beginning the search process, but ultimately decide not to
make the purchase.
. The process through the buying stages is not always iterative, with
certain steps sometimes being repeated. For example, after evaluating
the alternatives people may go back and undertake an additional
information search.
. It is possible for consumers to skip some stages altogether or to spend
more time on others, depending on the type of product or service being
bought. (The Dibb and Simkin textbook explains this in more detail on
p. 110.)
You might have noticed that models such as this have some particular
features. They make generalisations about consumers, about the types of
products being bought and where those products are bought.
Task D
If consumers are dissatisfied with a particular purchase, what actions are
open to them? What can marketers do to respond to these actions?
Feedback
This question relates to material on pp. 113–4 of Dibb and Simkin, with a
comprehensive list provided in Figure 4.3. For the purposes of this course it
is not essential that you remember all of these, but knowing some of them
is useful. This is because the type and range of complaints that customers
can make is not usually a topic that has much emphasis in marketing
courses.
Though Dibb and Simkin do not explicitly cover this issue, there are a
number of actions that marketers could take in response. You can use your
own experience of complaining about a product or service here, particularly
if the supplying organisation responded to your complaint. One solution
would be to offer customers full redress, including offering a complete
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refund, to replace the product, or to provide discounts on future purchases.
Clearly the first of these options is more generous than the latter ones.
How generous a firm is prepared to be will depend on factors such as
industry practice, the extent to which the customer has been dissatisfied
and/or the extent of the loss they have suffered. The marketer will also take
into account the cost to the business in offering redress. So in most
instances where customers have simply made the wrong decision and the
product itself has no faults, the marketer will just offer to refund the cost of
the purchase.
Activity 32.2: The impact of personal and
psychological factors on consumer buyingAllow 25 minutes for the reading in Task A and 10 minutes for Task B.
The following reading covers personal and psychological factors influencing
the buying decision process.
Task A
Now go to Dibb and Simkin, Chapter 4, pp. 114–24. Read from the section
‘Personal factors influencing the buying decision process’ up to but not
including the section entitled ‘Social factors influencing the buying decision
process’.
After having read the passage answer the following question.
Task B
How does a consumer’s level of involvement affect his or her purchase
behaviour?
Feedback
Dibb and Simkin (p. 115) define ‘level of involvement’ as the ‘level of
interest, emotional commitment and time spent searching for a product in a
particular situation’. So a high level of involvement would mean that the
consumer will spend more time and effort undertaking information search
and evaluating alternatives (extensive decision making). On the other hand,
a low level of involvement means that the consumer’s decision making is
undertaken on impulse.
Activity 32.3: How social factors influence
consumer buyingAllow 20 minutes for the reading in Task A and 15 minutes for Task B.
The following reading covers social factors influencing the buying decision
process and an understanding of the factors influencing consumer
behaviour.
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Task A
Now go to Dibb and Simkin, Chapter 4, pp. 124–31. Read from the section
‘Social factors influencing the buying decision process’ up to the end of the
section entitled ‘Summary’.
After having read the passage do the following task.
Task B
Describe the sub-cultures to which you belong. Identify buying behaviour
that is unique to your sub-culture.
Feedback
This topic is covered on pp. 127–8 of Dibb and Simkin. You may have
identified the sub-culture to which you belong on the basis of geographic
region, or personal characteristics such as age or ethnic background. A
teenager may describe their sub-culture in terms of their age, and this
could relate to their taste in music, clothes and electronic products. The
purchase of these products may not necessarily be unique to this age
group, but the quantities and combinations bought may well be. Someone
from a particular ethnic group may buy certain types of ethnic foods.
Although other ethnic groups may buy the same foodstuffs, the extent and
frequency with which they do so may well be different.
Activity 32.4: What influences buyers of
weekend breaksAllow 5 minutes for the reading in Task A and 30 minutes for Task B.
Task A
Now go to Dibb and Simkin, Chapter 4, p. 133 and read the applied mini
case.
Task B
Then do the following task:
InterContinental Hotels Group is interested in finding out more about the
factors that influence people buying weekend breaks at hotels in the
UK. Relating your answer to this example, review the different personal,
psychological and social influences that might impact upon someone
seeking to make this kind of purchase.
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Feedback
There are many ways in which personal, psychological and social
influences might impact upon someone buying hotel weekend breaks. The
personal influences could include demographic factors, situational factors
and the level of involvement. In terms of demographic factors, age would
play a role since people under the age of 18 and those who are in their
nineties may be less interested in such an offering. The life cycle stage of
the consumer would also be important, with young couples having different
accommodation requirements from those of families with young children.
Another factor to consider would be the income levels of potential
purchasers, as this would shape the appropriate pricing levels. It is also
possible that the occupations and socio-economic groups of consumers will
have some bearing, as these factors could relate to how they like to spend
their leisure time. This might affect whether they prefer to stay in hotels
located near to historic buildings, say, or close to popular sporting venues.
Situational factors would be relatively unpredictable, but in the case of
holiday breaks a prolonged period of bad weather may mean that breaks
are cancelled. On the other hand, factors such as strikes at airports may
mean that people who would otherwise go overseas for a holiday may
prefer to stay closer to home. By paying attention to issues such as these,
an organisation like InterContinental Hotels would be able to engage in
opportunistic advertising campaigns to attract customers.
The level of involvement associated with the purchase depends very much
on the expense of the weekend breaks and the purposes for which they are
used. Expensive breaks to celebrate wedding anniversaries and other
special occasions will have a higher level of involvement than those which
are set up on a whim to make the most of a sunny weekend. The level of
involvement will have implications for the type of promotion that
InterContinental Hotels undertakes. For low-involvement purchases, simple
banner advertising on the internet may be adequate to get people to sign
up. For more expensive and higher involvement purchases, it may be
necessary to mail out high-quality brochures.
Psychological factors include perception, motives, learning, attitudes and
personality. Perception will include factors such as selective exposure,
selective distortion and selective retention. For example, advertising
weekend breaks using posters in places such as underground (metro)
stations may be effective in gaining the attention of commuters who want to
think about something other than their journey to or from work. Since
people may be more willing to pay attention to InterContinental’s advertising
in this context, this would be an example of selective exposure. Whitbread
also needs to be aware of the possibility of selective distortion which
occurs when people change or twist the meaning of information to make it
fit with their existing beliefs and experiences. Selective retention refers to
people remembering things that support their feelings. So, if you had a
relaxing and entertaining weekend break in Paris, you are more likely to
remember media reports which praise Paris as a tourism destination.
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Activity 32.5: How consumers buy furniture and
what factors influence their choiceAllow 30 minutes for this activity.
Task
In an earlier activity you reviewed some of furniture retailer IKEA’s
marketing. Retailers such as IKEA recognise that the needs of furniture
buyers, like the buyers themselves, can be quite diverse. To compete
effectively in this market, furniture retailers need to understand the buying
process of such consumers. They also need to know who is involved in
making these buying decisions and what influences their choices. With this
in mind, answer the following questions:
1 How do families go about purchasing a new item of furniture? Who
influences and who is involved in the buying decision process?
2 What factors influence the way in which a newly married couple buy
furniture?
Feedback
1 For families buying expensive furniture suites (as opposed to smaller,
cheaper items) the purchase is likely to involve extensive decision
making (p. 108). Such purchases take place relatively infrequently, and
because of their expense may be considered high-risk. Buyers use a
number of different criteria when making such purchases. These may
include considering the size and style of different items and comparing
a number of different brands. All of this means that the purchase
decision is likely to take some time.
Those influencing the process will vary according to the family and the
purchase involved. In some families the responsibility for buying
furniture rests firmly with one individual. In others, such purchases are
much more of a ‘team’ effort: perhaps one partner determines the
budget, while the other decides which product features are important.
Even the children may offer opinions about the required style and
colour.
In terms of the buying process, a family may recognise that they need
new furniture when they agree that the old items need replacing. This
may be triggered by a special event, such as a wedding; or other
significant event, such as moving home. This may be viewed as
problem recognition. Then an information search may involve thinking
about products and brands which they have seen and liked elsewhere.
People may also remember memorable television advertising which
could stimulate them to search for particular brands or stores. They
might also look at catalogues, search online, ask friends and relatives,
and visit a number of different stores. As a result of the search process,
the family may find themselves focusing on a number of product
alternatives. These alternatives are sometimes referred to as the evoked
set.
The next stage of the process will involve evaluating the different
alternatives in the evoked set. Each buyer will have their own criteria for
comparing these products or services. In a family situation this part of
the process might be made more complicated because some members
are interested in price, while others are driven by comfort or a desire for
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the latest styles. So in a family buying context the salience (or
importance) of features becomes even more complex than if a buyer is
buying for him or herself as an individual.
For many families, the purchase decision can be a compromise between
the tastes of different family members. However, other product-based
factors may also play a role, for example the availability of stock and the
proximity of stores.
The final stage of the buying process will involve an evaluation of the
purchase against the family’s initial expectations. It is likely that
everyone in the family will help shape the overall evaluation. Almost
inevitably, not everyone will be entirely happy with the purchase.
2 Various social and cultural factors will influence this process. If the
couple were previously living together, the fact that they are newly
married may not make much difference to their purchasing behaviour.
On the other hand, if they are setting up home together for the first time,
the buying process may be much more protracted, with each trying to
understand the preferences of the other. In such circumstances, these
purchases have a particular significance because they are part of the
couple’s process of learning to live their lives together. There are many
personal factors relating to demographics, situational factors and levels
of involvement that you might feel likely to impact upon the purchase.
Here are just two. The preferred furniture style is likely to be influenced
by the couple’s age (demographics); and the circumstances (situational)
in which they are buying the items, particularly if they are under
pressure to furnish their new home quickly.
Figure 32.1 brings together some of the different ideas covered in this
session so far. The figure shows that the individual has various personal
characteristics which influence their behaviour, such as their cultural
background. These factors can influence the buyer’s decision process,
which ultimately affects the buyer’s decisions. Firms seeking to influence
the buying process have at their disposal a range of marketing tools, such
55
Business functions in context - Session 32: Buying behaviour (consumer and business) 1
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Black plate (10,1)
as their advertising and pricing approaches. However, the macro and micro
environments also have a bearing on purchase decisions.
It is important for marketers to understand the links between social,
psychological and personal influences on consumer behaviour and the
elements of the marketing mix. The linkages are important because
marketers need an in-depth understanding of the possible impact of all of
these factors on the products and services that they sell. One example is
that marketers must consider cultural factors when deciding on their
distribution strategy, because in some countries these factors may influence
where people do their shopping. In some parts of the world supermarkets
are not associated with the sale of fresh produce and people prefer to buy
these goods from open-air markets. Another example is that personal
factors such as lifestyle are changing the types of items that consumers
buy, with an increase in demand for convenience products and ready
meals. Pricing and promotion strategies must also take these social,
psychological and personal influences into consideration. For example,
prestigious products such as designer jewellery are priced and promoted to
convey the status that they bring to those who own them.
Activity 32.6: How Dove is breaking down
beauty stereotypesAllow 35 minutes for this activity.
The aim of this activity is to get you thinking about the process which
consumers go through when buying products or services. In this case, you
will learn about the novel approach which Unilever, a multinational
household and personal products company, has adopted in the marketing
of Dove, its global toiletries brand.
Task
Now go to ‘Dove's new beauty’ (Dibb, 2006).
The material on this link was written to accompany an episode of the BBC
Money Programme (‘The Beauty Backlash’, BBC 2, broadcast on Friday 23
June 2006) which featured the Dove campaign. Using the information in the
piece and drawing on your own experience of shopping for cosmetics and
toiletries, write down what you think are the most significant factors in
influencing consumers as they buy products such as these. Which of these
factors do you think are the most important?
You might want to read more about Dove’s Campaign for Real Beauty. This
is not compulsory, but will help to develop your understanding of what
Unilever is trying to achieve. In your view, how likely is it that Unilever will
change the way consumers think about beauty?
Feedback
Now that you have read the ‘Dove’s new beauty’ article and, if you had
time, visited the Campaign for Real Beauty website, think about your own
experiences of buying similar products. Perhaps you recently bought a new
bottle of shampoo, a container of liquid soap or some sun cream for your
holiday. To some extent the process that you went through is unique to you
and may be different from those of other individuals studying B203. This
reflects the rich diversity of consumers, their needs, wants and
characteristics. All of these issues affect how individuals go through the
buying process, which steps they take, the products and brands that they
consider, who they consult, and which factors influence them as they do so.
Business functions in context - Session 32: Buying behaviour (consumer and business) 1
56
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Some of the factors commonly influencing buyers of cosmetics and
toiletries are:
. Psychological factors, including attitudes towards the products and
motives for buying them, as these give an impression of the importance
of these products to consumers.
. Social influences, such as the views of reference groups (friends, family
and peers), especially if the desire to ‘fit in with the crowd’ is as
important as implied in the ‘Dove’s new beauty’ article.
. Personal influences, including demographic factors such as age and
gender. Situational factors, such as the amount of time available to
make the purchase, will have an effect too.
You have already read about these factors earlier in this session. When it
comes to answering the question in relation to Dove, there are no right or
wrong answers about which factors are the most influential. Your views are
likely to be influenced by your own experiences. Whether or not you believe
that Unilever will change how consumers regard beauty is also a matter of
personal opinion. The writer of the ‘Dove’s new beauty’ article expresses
some doubts – but you might be more optimistic about Unilever’s chances
of success.
This is the last activity in this session. You might like to save any notes you
have made for this session in a New note for Activity 32.6 in MyStuff.
Session 32 summaryIn this first session looking at buying behaviour, the emphasis has been on
understanding the consumer buying decision process and the factors which
influence it. As a consumer, you will probably have been able to readily
relate to the material which has been covered. You will almost certainly
have related some of the activities to your own experiences as a consumer.
In the next session the focus will shift towards business markets and the
buying behaviour of organisations.
Now go to Session 33: Buying behaviour (consumer and business) 2 or
take a break before continuing.
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Business functions in context - Session 32: Buying behaviour (consumer and business) 1
Black plate (12,1)
Glossary
business market
Individuals or groups that purchase a specific kind of product to resell, use
directly in producing other products or use in general daily operations
buying behaviour
The decision processes and actions of people involved in buying and using
products
consumer buying decision process
A five-stage process that includes problem recognition, information search,
evaluation of alternatives, purchase and post-purchase evaluation
extensive decision making
Behaviour that occurs when a purchase involves unfamiliar, expensive,
high-risk or infrequently bought products for which the buyer spends much
time seeking information and comparing brands before deciding on the
purchase
impulse buying
Behaviour that involves no conscious planning but results from a powerful,
persistent urge to buy something immediately
level of involvement
The level of interest, emotion and activity the consumer is prepared to
expend on a particular purchase
limited decision making
Behaviour that occurs when buying products purchased only occasionally,
for which a moderate amount of information gathering and deliberation is
needed
personal influencing factors
Factors unique to a particular individual
psychological factors
Factors that influence consumer behaviour, including perception, motives,
learning, attitudes and personality
routine response behaviour
Behaviour that occurs when buying frequently purchased, low-cost, low-risk
items that need little search and decision effort
selective distortion
The changing or twisting of currently received information
selective exposure
The selection of inputs that people expose to their awareness
selective retention
The process of remembering information inputs that support personal
feelings and beliefs, and of forgetting those that do not
Business functions in context - Session 32: Buying behaviour (consumer and business) 1
58
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social factors
The forces other people exert on buying behaviour
sub-culture
Sub-division of culture according to geographic regions or human
characteristics, such as age or ethnic background
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Business functions in context - Session 32: Buying behaviour (consumer and business) 1
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B203 Business functions incontext
Session 33: Buying behaviour
(consumer and business) 2Prepared by Haider Ali and Sally Dibb
Session 33 62
Introduction to Session 33 62
Activity 33.1: Defining business markets and understanding the
dimensions of business buying 62
Activity 33.2: Marketing to business markets and business buying
decisions 62
Activity 33.3: Buying behaviour in a public sector organisation 63
Activity 33.4: Who buys bitumen and the buying process they
follow 64
Session 33 summary 65
Glossary 66
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Session 33
Introduction to Session 33Previous: Session 32: Buying behaviour (consumer and business) 1
This session follows directly on from Session 32 – you can remind yourself
about the content and aims of these sessions by taking another look at the
Introduction to Sessions 32 and 33.
Activity 33.1: Defining business markets and
understanding the dimensions of business
buyingAllow 25 minutes for the reading in Task A and 10 minutes for Task B..
In the first reading from Chapter 5 you will learn about different types of
business market and consider the dimensions of business buying.
Task A
Now go to Dibb and Simkin, Chapter 5, pp. 135–46. Read from the start of
the chapter up to but not including the section entitled ‘Business buying
decisions’.
After having read the passage answer the following question.
Task B
Why are business buyers generally considered to be more rational in
regard to their purchasing behaviour than ultimate customers?
Feedback
It is argued (on p. 141) that business buyers may be better informed than
consumer buyers about the purchases that they make, because they do
this for a living. The job of a professional buyer may revolve around
knowledge of specifications and prices. However, business buyers are still
influenced to some extent by personal and psychological factors. In
practice, organisations sometimes try to limit the impact of these individual
factors, perhaps by using buying processes that involve a number of
different individuals or by having periodic supplier reviews.
Activity 33.2: Marketing to business markets
and business buying decisionsAllow 25 minutes for the reading in Task A and 15 minutes for Task B.
In the next reading you will learn about business buying decisions and the
characteristics of marketing in business markets.
Business functions in context - Session 33: Buying behaviour (consumer and business) 2
62
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Task A
Now go to Dibb and Simkin, Chapter 5, pp. 146–162. Read from the
section ‘Business buying decisions’ up to the end of the section entitled
‘Summary’. You do not need to read the section entitled ‘Selection and
analysis of business markets’ (pp. 154–8).
After having read the passage answer the following question.
Task B
Why has relationship management attracted so much interest in business
markets?
Feedback
Dibb and Simkin (p. 149) define relationship management as the ‘process
of encouraging a match between the seller’s competitive advantage and the
buyer’s requirements over an item’s life cycle’. This means that the seller
will try to adapt their offering to the customer’s needs and influence the
customer’s requirements, such that the final offering is one where the seller
enjoys a competitive advantage over others. You should note that
relationship management and relationship marketing are two distinct (but
related) concepts.
Relationship management is focused on achieving ‘share of wallet’ over a
prolonged period, rather than simply seeking a one-off transaction. This
involves keeping the marketing proposition fresh and in line with the
customer’s changing needs and expectations, so that they keep coming
back to purchase. Customer retention is the key focus, rather than simply
customer attraction and acquisition.
Activity 33.3: Buying behaviour in a public
sector organisationAllow 5 minutes for the reading in Task A and 30 minutes for Task B.
Task A
Now go to Dibb and Simkin, Chapter 5, pp. 163–4 and read the applied
mini case.
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Business functions in context - Session 33: Buying behaviour (consumer and business) 2
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Task B
Then answer the following question:
As the marketing director of such an organisation, what aspects of
customer buying behaviour would you identify as priorities to
understand?
Feedback
The relevant aspects of buyer behaviour will include the fact that the
customers are primarily public sector markets. Given their need for
accountability, the buying processes will necessarily be complex. There will
be a variety of influencing factors. Environmental factors will be very
significant (as illustrated in Figure 5.4, on p. 151). The hospital will also
have to take into account shifts in the political environment that may have
an impact on purchasing, such as changes in budgets and spending
priorities. The organisational buying structure too will be an important and
complex factor to understand. The hospital will need to determine which
individuals are responsible for sales of services and the nature of their
roles. At the time of sales meetings, the hospital sales team will need to
take into account individual factors such as age and education level.
Activity 33.4: Who buys bitumen and the
buying process they followAllow 5 minutes for the reading in Task A and 35 minutes for Task B.
Task A
Now go to Dibb and Simkin, Chapter 5, pp. 164–5 and read the case
study, ‘Nynas: in the black and leading’.
Task B
Then answer the following questions:
1 Who are Nynas’s customers?
2 What types of business markets – as classified in Chapter 5 – purchase
the products made by Nynas?
3 Would most purchases of Nynas’s products be new task purchase,
modified rebuy purchase or straight rebuy purchase?
Feedback
1 Nynas has a diverse mix of customers, ranging from firms which make
carpet tiles to those which make sealants for dams.
2 The types of business markets served by Nynas include those in the
public sector (such as local authorities) who buy products for surfacing
roads, and private sector firms which serve as contractors to
government departments. Producer markets include firms which use
Business functions in context - Session 33: Buying behaviour (consumer and business) 2
64
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Nynas’s raw materials in order to create new products. Reseller markets
are made up of intermediaries who buy from Nynas.
3 Most purchases of Nynas’s products would be straight rebuys: new
orders placed by organisations which have bought the products before.
The case does also mention new applications which could result in
some modified rebuys being made. And occasionally, when a totally
new use is developed for its products, Nynas will become involved in
selling for new tasks.
This is the last activity in this session. You might like to save any notes you
have made for this session in a New note for Activity 33.4 in MyStuff.
Session 33 summaryIn this second session introducing buying behaviour, you have learned
about business markets and the buying behaviour of organisations. As you
will have discovered from the activities, organisations making buying
decisions are affected by a wide range of external and internal factors.
Perhaps you have witnessed these factors for yourself in an organisation in
which you work or one with which you are familiar. In a lot of markets, there
are many different types of consumer and business customers, often with
diverse needs and expectations. This can be very challenging for marketers
who have to develop ways to manage this diversity. In the next two
sessions (34 and 35) you will be introduced to the concept of market
segmentation and will learn more about how marketers go about handling
this diversity.
Now go to Session 34: Segmenting markets, targeting and positioning 1 or
take a break before continuing.
65
Business functions in context - Session 33: Buying behaviour (consumer and business) 2
Black plate (6,1)
Glossary
business market
Individuals or groups that purchase a specific kind of product to resell, use
directly in producing other products or use in general daily operations
modified rebuy purchase
A new task purchase that is changed when it is reordered or when the
requirements associated with a straight rebuy purchase are modified
new task purchase
An organisation’s initial purchase of an item to be used to perform a new
job or to solve a new problem
relationship management
The process of encouraging a match between the seller’s competitive
advantage and the buyer’s requirements over an item’s life cycle
relationship marketing
All of the activities an organisation uses to build, maintain and develop
customer relations
straight rebuy purchase
The routine repurchase of the same products under approximately the
same terms of sale
Business functions in context - Session 33: Buying behaviour (consumer and business) 2
66
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B203 Business functions incontext
Session 34: Segmenting markets,
targeting and positioning 1Prepared by Haider Ali and Sally Dibb
Session 34 68
Introduction to Sessions 34 and 35 68
Activity 34.1: Explaining the nature of markets and introducing
market segmentation 69
Activity 34.2: When to use a total market approach and when to
use market segmentation 70
Activity 34.3: Introducing the concepts of segmentation, targeting
and positioning 71
Session 34 summary 72
Glossary 73
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Session 34
Introduction to Sessions 34 and 35Previous: Session 33: Buying behaviour (consumer and business) 2
Can you think of a product or service where only one version is on sale? In
all probability, the answer is ‘no’. Even a relatively simple product such as
salt is offered for sale in various forms, in different packaging and under a
variety of brands. The reason for such product variety is that customers are
diverse. They vary in their personalities, needs and preferences, and in
their expectations about how these needs and wants will be satisfied. This
makes things pretty challenging for marketers, as they endeavour to satisfy
these needs within the constraints of available resources. Thus the process
of market segmentation is widely used by organisations from all sectors in
order to manage these challenges. Market segmentation involves three
stages:
1 segmenting: grouping similar customers into market segments
2 targeting: identifying the segments on which marketing effort will be
focused
3 positioning: creating an appropriate image for the product.
As you can probably imagine, a single firm will rarely have the required
resources and capabilities to satisfy all of the customer needs in a
particular market. Market segmentation enables organisations to make
effective choices about where to focus their marketing efforts. Segmenting
customers involves grouping those with similar needs and characteristics
into segments. Marketers are then able to make targeting decisions,
working out which of these customer groups they can serve most profitably.
These decisions will take many factors into consideration, including the
capabilities of the organisation and of its competitors.
When customers are faced with a product choice, they tend to mentally
position the alternatives according to various attributes. For example, a
German car brand may be considered particularly reliable, whereas an
Italian brand may be regarded as more stylish. Marketers use positioning
techniques to influence the images which customers have of different
products and brands. Thus Swedish car manufacturer Volvo has developed
a positioning for its models based around safety. Positioning is important to
marketers because customers base their purchase decisions on the images
that they have of the available products and services.
In Sessions 34 and 35 you will learn about the nature and rational for
market segmentation. You will also be introduced to the segmenting,
targeting and positioning stages of the process. The material is divided into
Session 34, in which you are introduced to the market segmentation
concept and process, and Session 35, which focuses on targeting
strategies and positioning. The sessions will involve reviewing the following
topics:
. the definitions of markets and of the market segmentation concept
(Session 34)
. explanations of the segmentation, targeting and positioning process
(Session 34)
. different segmentation variables and the circumstances in which they
are used (Session 34)
. different types of targeting strategies and their advantages and
disadvantages (Session 35)
Business functions in context - Session 34: Segmenting markets, targeting and positioning 1
68
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. how to develop the positioning of a product in the minds of customers
(Session 35)
. methods for evaluating markets and forecasting sales (Session 35).
Sessions 34 and 35 relate to Chapter 6 ‘Segmenting Markets, Targeting
and Positioning’ of Dibb and Simkin (pp. 166–202).
Activity 34.1: Explaining the nature of markets
and introducing market segmentationAllow 15 minutes for the reading in Task A and 15 minutes for Task B.
The first reading will introduce you to the nature of markets and will explain
the concept of market segmentation.
Task A
Now go to Dibb and Simkin, Chapter 6, pp. 166–71. Read from the start of
the chapter up to but not including the section entitled ‘Segmenting,
targeting and positioning’.
After having read the passage answer the following question.
Task B
In the area where you live, is there a group of people with unsatisfied
product needs who represent a market? Could this market be reached by a
business organisation? Why, or why not?
Feedback
This question aims to capture the fact that markets (and therefore the
opportunities for marketing) change all the time. At any point in time there
will always be groups of people who have unsatisfied needs.
In many areas of the UK local councils are in the process of implementing
recycling schemes. One consequence is that there is increasing demand
among consumers for additional containers and bins in their kitchens,
garages and gardens to help them sort their rubbish. Existing product
solutions are unlikely to be able to satisfy these needs. There is now a
demand for gadgets that help consumers to flatten rubbish, for clever
storage solutions, and even for products which deal with the extra vermin
that may be attracted now that rubbish is being collected less frequently.
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Business functions in context - Session 34: Segmenting markets, targeting and positioning 1
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Activity 34.2: When to use a total market
approach and when to use market
segmentationAllow 15 minutes for Task A and 20 minutes for Task B.
Task A
What is the total market approach? Under what conditions is it most useful?
Describe a current situation in which a company is using a total market
approach. Is this business successful? Why, or why not?
Feedback
The total market approach is also referred to as an ‘undifferentiated’
approach (undifferentiated market approach). It assumes that all the
customers being targeted have broadly the same needs. As long as this
assumption is actually true, then an undifferentiated approach, where one
product or services is offered to all customers, will be effective. To be
successful, marketers adopting this approach must be able to develop and
maintain a marketing mix that addresses all customers’ needs. For
example, in late 2007 Apple introduced its iPhone, a single phone for the
entire mobile phone market. There are no variations in terms of price or
specifications. This is effective at this stage of the product’s life cycle
because the company does not yet need to generate mass market sales.
Instead, the firm has picked out the highest spending customers and has
devised a model that will satisfy them. In the long term this approach is
unlikely to be sustainable, as the market expands with new customers with
different needs to service.
This concept is introduced on p. 169 and the relevant details are provided
on p. 188. As you can see from the example of Apple above, marketing
strategies can be effective at particular points in time but may be
unsuccessful on other occasions. This illustrates that marketers must
constantly evaluate the suitability of their existing strategies as the
marketing environment changes.
Task B
What is the market segmentation approach? Describe the basic conditions
required for effective segmentation. Identify several companies that use the
segmentation approach.
Feedback
The market segmentation approach assumes that all customers within a
single segment have similar needs, and that these requirements are
different from those in other segments. A segment of teenagers buying
music for their MP3 players is likely to prefer different bands and music
compared with a segment containing consumers aged 50 plus. Of course,
this is rather a simplistic example. Not all teenagers or all of the over-50s
like the same music, so there are likely to be a number of different
Business functions in context - Session 34: Segmenting markets, targeting and positioning 1
70
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segments in each of these age groups. Furthermore, there may be some
teenagers and over-50s who do share the same taste in music.
For market segmentation to be used, a basic requirement is that there are
heterogeneous groups of customers whose needs are more similar to those
of each other than they are to those of other groups. The segments also
need to be viable in different ways. Academic experts suggest that
segments must be measurable, substantial, accessible, stable and useful.
You can learn more about this in the section you have just read in Dibb and
Simkin, but here is an example. It could be argued that the market for
sports shoes can be divided into segments for people interested in different
sports. For example, the footwear needs of footballers will be different from
those of athletes. Because of their differences, these customer groups will
require different products; they may need to be reached by different
advertising media and possibly through different retail outlets. To assess
the commercial potential for each type of shoe, sportswear manufacturers
need to measure the numbers of consumers who are sufficiently serious
about their sport to consider buying a specific shoe. This means the
numbers must be measurable. They must also be substantial enough to
ensure commercial viability.
Based on the above explanation, examples of firms that follow the market
segmentation approach are Nike, who make sports and leisurewear, and
their competitors Adidas and Reebok. In other industries, firms that follow
the segmentation approach include the fast food firm McDonald’s, which
has different offerings for different segments, and Pepsi, which has
developed its product range over the years in order to appeal to different
segments. For example, as well as the sugary carbonated soft drinks Pepsi
has always sold, the firm now also sells Tropicana fruit juices to the large
and growing segment of the market that wants a more healthy offering.
Activity 34.3: Introducing the concepts of
segmentation, targeting and positioningAllow 40 minutes for the reading in Task A and 25 minutes for Task B.
In the next reading you will cover the explanations of segmentation,
targeting and positioning. You will then review the different segmentation
variables available to marketers.
Task A
Now go to Dibb and Simkin, Chapter 6, pp. 171–186. Read from the
section ‘Segmenting, targeting and positioning’ up to but not including the
section entitled ‘Segmentation effectiveness’.
Task B
Identify and describe four major categories of segmentation variables or
bases that can be used to segment consumer markets. Give examples of
product markets that are segmented by variables in each category.
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Business functions in context - Session 34: Segmenting markets, targeting and positioning 1
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Feedback
The different bases for segmenting markets enable marketers to group
together existing and potential customers in terms of different criteria. The
four major categories of base variables are:
. demographic
. geographic
. psychographic
. behaviouristic.
Demographic variables include observable measures that describe the
population, such as age and ethnicity. Geographic variables are related to
where people live, while psychographic variables refer to consumer
characteristics such as their personality, motives and lifestyle. Whereas
demographic variables tend to be easier to observe, and use fixed criteria
such as age and gender to determine which people fall into a particular
segment, psychographic variables are more concerned with understanding
what people believe and how they think. Finally, behaviouristic variables
relate to how customers ‘behave’ in terms of what they buy, where they buy
it and how they choose to pay.
Here are some examples of each of these segmentation criteria in use. The
market for clothing can be segmented demographically on the basis of
consumer age, with different ranges for babies, children, teens, young
adults and older people. Psychographic variables are relevant in markets
where the choice of product is partly driven by the personality or
aspirations of customers – the car market is one such instance. Finally,
some firms use behaviouristic variables such as volume usage to segment
their customer base. Perhaps you are a member of a large family which
buys multi-packs or ‘family’ packs of foodstuffs or household products.
Different pack sizes are one of the ways in which firms respond to different
volume usage. Geographic segmentation is used by firms which believe
that buyer behaviour for their products or services varies by geographic
region or country. This could be due to a number of factors including
political, economic and social and cultural factors. For example, cars sold in
the UK have the steering wheel on the right hand side of the car, while in
most other countries it is on the left. This arrangement makes it easier to
drive in the UK where people drive on the right hand side of the road. This
material is covered on pp. 175–84 in Dibb and Simkin.
This is the last activity in this session. You might like to save any notes you
have made for this session in a New note for Activity 34.3 in MyStuff.
Session 34 summaryIn this first session on market segmentation you have found out how
marketers use segmentation to help manage diverse customer needs and
types. You have also been introduced to the segmentation process and
have learned about different kinds of segmentation variables and the
circumstances in which they can be used. In the next session you will build
on this knowledge by learning more about segmentation effectiveness,
targeting strategies and the positioning process.
Now go to Session 35: Segmenting markets, targeting and positioning 2 or
take a break before continuing.
Business functions in context - Session 34: Segmenting markets, targeting and positioning 1
72
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Glossary
market segmentation
The process of grouping customers in markets with some heterogeneity
into smaller, more similar or homogeneous segments. The identification of
target customer groups in which customers are aggregated into groups with
similar requirements and buying characteristics
positioning
The process of creating an image for a product in the minds of target
customers
segmentation variables or bases
The dimensions or characteristics of individuals, groups or businesses that
are used for dividing a total market into segments
targeting
The decision about which market segment(s) a business prioritises for its
sales and marketing efforts
73
Business functions in context - Session 34: Segmenting markets, targeting and positioning 1
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B203 Business functions incontext
Session 35: Segmenting markets,
targeting and positioning 2Prepared by Haider Ali and Sally Dibb
Session 35 76
Introduction to Session 35 76
Activity 35.1: Understanding more about how segmentation,
targeting and positioning work 76
Activity 35.2: Brand positioning first direct’s way 77
Activity 35.3: Segmenting ethnic markets 78
Activity 35.4: Finding out more about targeting 79
Session 35 summary 79
Glossary 80
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Session 35
Introduction to Session 35Previous: Session 34: Segmenting markets, targeting and positioning 1
This session follows directly on from Session 35 – you can remind yourself
about the content and aims of these sessions by taking another look at the
Introduction to Sessions 34 and 35.
Activity 35.1: Understanding more about how
segmentation, targeting and positioning workAllow 30 minutes for the reading in Task A and 40 minutes for Tasks B
and C.
The next reading introduces you to segmentation effectiveness, the process
of profiling market segments, targeting strategies and positioning.
Task A
Now go to Dibb and Simkin, Chapter 6, pp. 186–99. Read from the section
‘Segmentation effectiveness’ up to the end of the section entitled
‘Summary’.
After having read the passage do the tasks in Tasks B and C.
Task B
List the differences between a concentration strategy and a differentiated
strategy. Describe the advantages and disadvantages of each strategy.
Feedback
A concentration strategy describes where ‘a business directs its marketing
efforts towards a single market segment by creating and maintaining one
marketing mix’ (Dibb and Simkin, p. 188). The advantage of this approach
is that it enables a firm to develop a great deal of knowledge about a
particular segment and its needs. This makes it more difficult for
competitors to win customers in that segment. A disadvantage of this
approach is that it can be risky. If problems with demand in that segment
arise, the firm does not have alternative segments from which it can make
money.
In a differentiated strategy, ‘a business directs its marketing efforts at two or
more market segments by developing a marketing mix for each segment
selected’ (Dibb and Simkin, p. 191). A firm using this approach is market-
orientated in the sense that it is modifying its marketing efforts to cater for
the needs of customers in different segments, although it may not
necessarily have such detailed knowledge of its customers as a firm
pursuing a concentrated approach. Balancing this disadvantage is the fact
that the company will be spreading its exposure to a wider range of
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markets. If demand suffers in one segment, the company may be able to
make up the shortfall in others.
Task C
Choose a product and discuss how it could best be positioned in the
market. Determine a suitable positioning statement.
Feedback
You can choose any product or service that you like to answer this
question. For example, assume that you chose a well-specified mobile
telephone with a variety of functions for displaying photographs and playing
music. Maybe this product is different from others in the market since it has
no keyboard and the whole unit serves as a display screen. One option
would be to position this product at the high-priced, upper end of the mobile
phone market, since its functionality is far superior to that of competing
products.
A suitable positioning statement could be: ‘Now you can forget your
camera, MP3 player and web browser’.
Activity 35.2: Brand positioning first direct’s
wayAllow 5 minutes for the reading in Task A and 30 minutes for Task B.
Task A
Now go to Dibb and Simkin, Chapter 6, pp. 200–1 and read the applied
mini case.
Task B
Then answer the following questions:
1 What is the brand positioning proposition at the heart of first direct’s
marketing strategy?
2 To what extent does this differentiate first direct from the other principal
banking groups?
Feedback
1 The brand positioning at the heart of first direct’s marketing strategy is
that the offering is centred on the customer. This manifests itself in the
customer service offering, particularly in how the firm communicates
with and responds to customers. The proposition is that the bank’s
services are available to customers whenever and wherever they need
it.
2 In particular, first direct is differentiated from other banking groups
because it offers customer contact with a real person at any time of day
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or night, 365 days a year. The implication is that first direct is much
more concerned with the quality of the customer experience.
Activity 35.3: Segmenting ethnic marketsAllow 5 minutes for the reading in Task A and 35 minutes for Task B.
Task A
Now go to Dibb and Simkin, Chapter 6, pp. 201–202 and read the case
study, ‘Ethnic marketing’s challenge to mainstream marketers’.
Task B
Then answer the following questions:
1 Why are mainstream marketers increasingly interested in targeting
ethnic markets?
2 Are certain mainstream brands or products more likely to be marketed
along these lines? If so, which and why?
3 For a product as ubiquitous as Coca-Cola, does the notion of ethnic
marketing present any benefits or potential? Why or why not?
Feedback
1 Ethnic markets are increasingly targeted because of increasing
recognition of their current and potential size and growth rates. There is
also recognition that cultural difference impacts upon product needs and
buying behaviour. This implies that different products and marketing mix
strategies might be appropriate for ethnic markets.
2 Products and brands which are more likely to be marketed along these
lines are those where consumer buying behaviour depends on an ethnic
or cultural dimension. This may lead to the existence of distinct,
identifiable segments whose needs are so different from other segments
that it makes commercial sense to develop a different marketing mix in
order to reach them.
3 Although a product such as Coca-Cola may be ubiquitous, this does not
necessarily mean that ethnic marketing will have no potential. After all,
Coca-Cola has already successfully launched variants of its core
offering, such as Diet Coke, which targets people concerned about their
calorie intake. The appropriateness of ethnic marketing will depend on
whether one or more ethnic groups has a specific requirement related to
the product or its image. Some years ago, such circumstances were
seen in infamous cases of tobacco brands being created specifically to
cater for the African-American market. For Coca-Cola, a similar example
might be if the company decided to launch Spicy Coke aimed at ethnic
groups which have a preference for spicy flavours and foods.
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Activity 35.4: Finding out more about targetingAllow 20 minutes for this activity.
In this activity you will hear some insights about the role and use of
targeting.
This activity involves viewing a video clip that highlights the importance of
segmenting markets and targeting specific groups of customers.
Task
Now go to ‘Targeting Your Market’ (Fu, 2008). You may want to open this
in a new window. You can also access a transcript for ‘Targeting Your
Market’.
Feedback
Every company wants to grow their business, and many take a shotgun
approach to reaching as many potential customers as possible. Ping Fu (of
Geomagic – Geomagic, Inc., 2008) points out the dangers to this approach,
and lays out a much more effective plan for establishing markets. Her main
argument is that not all customers are created equal. Some customers
require lots of time and give relatively little in return, while others prove to
be of much higher value. It is critical for companies to focus on the
customers that can provide the highest return. With a shotgun approach,
reaching out to all potential customers, sales costs may spiral out of control
and the resources spent on R&D may be wasted.
This is the last activity in this session. You might like to save any notes you
have made for this session in a New note for Activity 35.4 in MyStuff.
Session 35 summaryIn this second session on market segmentation you have discovered that
market segmentation effectiveness is influenced by a range of different
issues. You have also found out more about the process of targeting and
the kinds of targeting strategies which marketers can pursue. No doubt you
also know much more about the circumstances in which these targeting
approaches are used. The concept of positioning has been introduced and
the process through which it is achieved has been explained. Marketers
can only use market segmentation effectively when they have an excellent
understanding of their customer base. Often they must carry out marketing
research to gain these insights. In the next session you will find out about
the process of marketing research and how it can be used by
organisations.
Now go to Session 36: Marketing research or take a break before
continuing.
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Glossary
brand positioning
The creation of a desirable, distinctive and plausible image for a brand in
the minds of targeted customers
concentration strategy
Strategy by which a business directs its marketing effort towards a single
market segment through one marketing mix
differentiated strategy
Strategy by which a business directs its marketing efforts towards two or
more market segments by developing a marketing mix for each
positioning statement
A plausible, memorable, image-enhancing written summation of a product’s
or brand’s desired stature
profiling
The task of building up a fuller picture of the target segments
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B203 Business functions incontext
Session 36: Marketing researchPrepared by Haider Ali and Sally Dibb
Session 36 82
Introduction to Session 36 82
Activity 36.1: Why marketing research is important to organisations 83
Activity 36.2: Introducing quantitative and qualitative marketing
research 84
Activity 36.3: Steps 1 and 2 of the marketing research process –
locating the problem and designing the research 84
Activity 36.4: Collecting data, different data types, and introducing
sampling 86
Activity 36.5: BrainJuicer demonstration 88
Activity 36.6: How research is used and practising ethical
marketing research 89
Activity 36.7: Focus group research and when it works 90
Session 36 summary 91
Glossary 92
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Session 36
Introduction to Session 36Previous: Session 35: Segmenting markets, targeting and positioning 2
Satisfying customers is central to the marketing concept. Such satisfaction
can be achieved only when firms supply their customers with products and
services that meet their needs. These offerings must have a suitable mix of
the desired features, be offered for sale at an appropriate price, and be
made available through accessible and convenient outlets. The marketing
communications tools which are used must be appropriate and appealing to
the target market.
Marketers can satisfy these expectations only if they have an excellent
understanding of their customers and the market in which they are
operating. When this understanding is missing, mistakes can be made. The
wrong group of customers may be targeted, unsuitable products developed,
inappropriate advertising strategies devised, or unsuitable distribution
channels adopted. The right marketing research can reduce the chances of
such mistakes being made.
Marketers use marketing research to collect all kinds of information about
their customers, the general trading environment, and the competitive
context in which they are operating. The following examples are just some
of the ways in which marketing research can be used: a mobile phone
operator surveying customers who switch to another supplier; a property
developer collecting information about the state of the economy; a furniture
retailer visiting competitors’ stores to investigate pricing levels. No doubt
you can think of other ways in which organisations can use marketing
research to gain a better understand of the situation in which they are
operating. Remember that non-commercial organisations carry out
marketing research too. For example, local government departments often
survey opinion about issues among the public they serve.
Staying in touch with customers’ needs, understanding their characteristics
and buying behaviour, is equally important in both consumer and business
markets. In this session you will learn more about why marketing research
is important to practising marketers in both areas. You will find out about
the circumstances in which research is needed and about the process and
methods that firms use to learn about their customers and their markets.
The following topics will be covered:
. the importance of marketing research and the reasons why firms use it
. the steps which make up the marketing research process
. how research problems are defined and the way in which marketing
research is designed
. different types of secondary data available to the marketer
. the advantages and disadvantages of different methods of primary data
collection
. the analysis and reporting of research findings.
The session is based on Chapter 7 (Marketing Research) of Dibb and
Simkin (pp. 203–4).In the first reading you will learn about the importance
of marketing research.
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Activity 36.1: Why marketing research is
important to organisationsAllow 15 minutes for the reading in Task A and 10 minutes for Task B.
Task A
Now go to Dibb and Simkin, Chapter 7, pp. 203–8. Read from the start of
the chapter up to but not including the section entitled ‘The marketing
research process’.
After having read the passage answer the following questions.
Task B
How do the benefits of decisions guided by marketing research compare
with those of intuition based decision making? How do marketing decision
makers know when it will be worthwhile to conduct research?
Feedback
Marketing research involves a process for specifying a research problem
and then gathering information to address that problem. The more
extensive the process, the greater the likelihood that the information gained
will address the marketing problem faced by the company. However,
marketing research is costly in terms of both time and money. In contrast,
intuitive decision making does not require information to be gathered,
depending instead on the experience and knowledge of the manager
making the decision. Sometimes this approach can be effective, particularly
when the decisions to be taken are within the knowledge and experience of
the manager. On other occasions, however, the manager may lack the
appropriate knowledge and in such instances is in danger of making
mistakes.
Going through the marketing research process ensures that an organisation
will specify the nature of the marketing problem it faces and clarify the
information needed to resolve it. Quite often managers will already have the
required information, either in their minds or readily to hand. This makes it
possible to use intuition to resolve the problem, rather than engaging in an
expensive programme of marketing research. In other circumstances it will
become clear that the firm does not have the information needed. By
carefully specifying the nature of the problem to be resolved, managers will
shed light on the data requirements. A suitable programme of marketing
research can then be instigated.
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Activity 36.2: Introducing quantitative and
qualitative marketing researchAllow 10 minutes for this activity.
Task
What are the differences between quantitative research and qualitative
research?
Feedback
Quantitative research provides answers to questions such as ‘how much,
how many and how often’? Qualitative research answers questions which
are concerned with ‘what, why and how?’ Because qualitative research
takes such a detailed view of complex problems and situations, it is often
not feasible to quantify the findings. Quantitative research deals with
measuring things across larger groups of people, such as how much
certain individuals prefer one type of soap to another. Qualitative research
can show these preferences too, but will also be able to tell marketers
more about the underlying causes. Thus qualitative research might show
that when people compare brands of soap they take into account price,
fragrance and texture, but it will not provide large-scale data that can be
statistically analysed. Marketers can reap the benefits of both types by
using qualitative research to achieve an in-depth understanding of a
problem, and then using quantitative research to measure what has been
learned across a larger sample.
Activity 36.3: Steps 1 and 2 of the marketing
research process – locating the problem and
designing the researchAllow 10 minutes for the reading in Task A and 10 minutes for Task B.
The next reading introduces you to the first two steps of the marketing
research process.
Task A
Now go to Dibb and Simkin, Chapter 7, pp. 208–11. Read from the section
‘The marketing research process’ up to but not including the section entitled
‘Step 3: Collecting data’.
After having read the passage answer the following question.
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Task B
What are the differences between:
1 exploratory research
2 descriptive research
3 causal research
Feedback
1 Exploratory research is designed to identify the decision problem (the
decision that the manager has to make), and as a result bring about a
better understanding of the research problem. Its main purpose is to
obtain initial insights to help the researcher clarify the problem and
define it more precisely.
Defining the problem requires the marketer to have some idea about the
decision that is being faced, the available alternatives and the criteria to
be used when evaluating the alternatives. Exploratory research
generates a number of ideas or hypotheses and gives a sense of
direction to the analyst in identifying the research problem. Secondary
data sources, surveys of experts, pilot studies and qualitative research
are used in this type of research design.
2 As the term suggests, firms use descriptive research to describe the
characteristics of the market that are of interest to them. For example, a
retailer may want to know the proportion and characteristics of
customers that would buy more of a particular product if offered a
discount. Descriptive research is much more structured than exploratory
research. It is often undertaken using surveys that involve a structured
questionnaire given to a sample target audience from whom the
required information is gathered. Methods of gathering survey data
include personal, telephone and mail interviews.
3 Causal research, also known as experimental research, is used in
problem situations where the researcher is interested in establishing,
beyond reasonable doubt, a cause-and-effect relationship between
variables. In such situations, descriptive research would not be good
enough because it can only show that two variables are related or
associated. Causal research offers reasonable proof that one variable
causes a change in another and that no other causal factors could have
accounted for the relationship.
Typically, causal research is undertaken in a well-controlled environment
where the independent variables are manipulated or changed in order to
observe the effect on a dependent variable. For example, some
advertising effectiveness research is carried out in a laboratory setting.
Individuals are exposed to marketing communications, such as
television or internet advertisements, away from outside disturbances.
Their reaction to the material is then assessed by asking questions and
by measuring physical factors such as changes in eye movements and
pulse rates.
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Activity 36.4: Collecting data, different data
types, and introducing samplingAllow 30 minutes for the reading in Task A and 30 minutes for Tasks B
and C.
In the next reading you will learn about the third step of the marketing
research process.
Task A
Now go to Dibb and Simkin, Chapter 7, pp. 211–24. Read from the section
‘Step 3: collecting data’ up to but not including the section entitled ‘Step 4:
Analysing and interpreting research findings’.
After having read the passage answer the following questions.
Task B
What is secondary data? What are the major limitations of using secondary
data to solve marketing problems and what are some of its advantages?
Feedback
Any data that is not collected by an organisation specifically to solve a
particular marketing problem is referred to as secondary data. This
information may have been collected by the organisation or external
sources for other reasons. It can include both qualitative and quantitative
data. Examples of secondary data include published research studies,
business reports, syndicated data services and data published by the
government. By contrast, primary data is collected by the organisation itself
for a specific purpose. The benefits of primary data are that it will be
tailored specifically to the marketing problem, will be up-to-date and is more
likely to be reliable.
Secondary data has the advantages of being much cheaper and faster to
collect than primary data. Sometimes the inferences drawn through
secondary data can totally eliminate the need to conduct conclusive
research. However, although secondary information is relatively easy and
cheap to obtain, marketers must also be aware of its limitations. This
involves asking critical questions about the provenance and relevance of
the data. A good starting point is to make an assessment of the
organisation authoring or sponsoring the study. Is it competent (does it
have the ability and resources to undertake this type of study)? What is its
motivation (does the organisation have an agenda that it wishes to pursue,
and how might this bias the data)?
Users of secondary data need to be aware of how the data was gathered
too. This helps to identify any possible biases or errors. The age of the
information may also have an important impact on its usefulness. All too
often organisations put too much emphasis on old data which no longer
accurately reflects the situation it was designed to measure. Sometimes
there can be ‘problems of fit’ because the classifications used in the data
may not fit the classifications of interest to the marketer. For example, the
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marketer may be interested in the buying habits of children aged 10–12,
while available data may only cover age ranges 7–10 and 11–15.
Task C
In which situations would it be best to use:
1 random sampling
2 stratified sampling
3 area sampling
4 quota sampling
Feedback
1 In a simple random approach, every unit in the population has the same
probability of being selected. This is similar to the numbers being
chosen in a lottery draw. Assume that you work for a bank which is
collecting data on perceived service quality from its savings account
customers. Your starting point should be to prepare the sampling frame
for the study. This could be achieved by going through the bank’s
records to obtain a complete list of savings account holders. This would
be your sampling frame.
Assume that the sampling frame contains 400 account holders and that
you want to select 40 of these customers to interview. One approach
would be to prepare 400 small paper slips, each recording an account
holder’s name and account number. You could shuffle these slips in a
container and randomly select 40 for your interviews. A better way might
be to generate random numbers using a package such as Microsoft
Excel. You could then allocate these random numbers to the different
account holders and the people with, say, the 40 highest random
numbers could be selected. This approach would be effective where the
population you are looking at does not have strata (or groups) which are
distinct from each other. As a result as long as the sample is chosen on
a random basis it will likely be representative of the underlying
population.
2 Stratified sampling involves dividing the population up according to
particular characteristics and then using probability sampling within each
of these stratifications. The aim is to gain a representative sample of
each group. A government agency surveying public opinion about
changes to the gambling laws might use this approach because it wants
to be sure that the views of people with different demographic profiles
and from different cultural and social backgrounds are taken into
consideration. One of the major problems with stratified sampling is that
it can involve applying sampling procedures across a large geographic
area. In such a situation, you might have to cover a great deal of
distance to access the units in the sample.
3 Area sampling is a modification of stratified sampling designed to help
overcome these problems. This kind of sampling involves limiting the
selection of sampling units to certain geographic locations. The first step
is to choose particular geographic areas, such as particular
neighbourhoods. Then random sampling approaches are used to
choose sampling units from within them.
4 Quota sampling is a rather more arbitrary version of stratified sampling.
Once again, the researcher is involved in splitting the overall population
into groups based on particular criteria. However, it is then the
researcher’s job to select interviewees from each of these groups. For
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example, you may decide to apply a quota sampling approach in your
study of savings account holders, perhaps by dividing the population
according to age. You would then decide to select a certain number of
account holders (a quota) from each age group. The choice of account
holders would be up to you, as would the numbers that were to be
involved. This approach may be effective when undertaking qualitative
research, where the importance of having a representative sample will
not be as important as for quantitative research. A researcher collecting
qualitative data may prefer to access respondents who can offer specific
insights.
Activity 36.5: BrainJuicer demonstrationAllow 45 minutes for this activity.
This exercise offers a practical illustration of the approaches used to collect
data by one market research organisation. Brainjuicer.com is an innovative,
award-winning web-based company specialising in collecting quantitative
data.
Task A
This task asks you to go to the BrainJuicer website so you can learn about
what they do and try out one of the tools that they use.
First, select the ‘Why Us’ tab at the top of the home page and read the
‘Why We’re Different’ section to learn more about the company. Click on
the image called ‘Product Evaluation’ at the bottom of the page. Next, read
about ‘Product Evaluation’ then click on the link ‘Creative 6ers: 50 Creative
6ers to generate 50 unique and innovative ideas’. Now, read the page you
directed to, then at the bottom click on the ‘Creativity Test’ link, which is
under the ‘Find out more’ heading.
The Creativity Test will take you about 15 minutes to complete. By taking
part in this test you can see firsthand an example of a tool which
companies might use to find out about their customers.
Before you start the Creativity Test, you will probably already have some
ideas about how the company might tackle the task at hand. Spend a
couple of minutes thinking about this before you do the test. Perhaps you
have your own views about the kinds of research methods it might use, the
questions it might ask, or the way the questions might be formulated.
Now go to the BrainJuicer website (BrainJuicer Ltd, 2008).
Task B
Once you have completed the Creativity Test, think about whether these
views are consistent with what you have just seen. Were the question
areas in the Creativity Test as you expected? How did the way the
questions were asked differ from the way you might have asked them?
What kinds of questions were used (e.g., open-ended, dichotomous,
multiple choice, Likert scale)? Were there any particularly creative aspects
to the design of the questions which made them easier or more fun to
complete?
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Feedback
Perhaps your experience of the Creativity Test has given you some good
ideas you can use if you ever need to carry out some marketing research.
Remember, you can also spend extra time browsing the site if you want to
learn more about the tools that Brainjuicer uses.
Activity 36.6: How research is used and
practising ethical marketing researchAllow 20 minutes for the reading in Task A and 15 minutes for Task B.
The final reading in this session explains the final two steps of the
marketing research process. You will also explore the importance of ethical
marketing research.
Task A
Now go to Dibb and Simkin, Chapter 7, pp. 224–31. Read from the section
‘Step 4: analysing and interpreting research findings’ up to the end of the
section entitled ‘Summary’. You do not need to read the section entitled
‘Using technology to improve marketing information gathering and analysis’
(pp. 225–7).
After having read the passage, do the following task.
Task B
Adopt the role of a retail analyst who is helping a large retail group to
organise its databases. You have been asked to help guide the process by
providing a list of the kind of information that is helpful to a business when
making decisions about marketing strategy.
Feedback
There are many different kinds of information that are helpful to businesses
making decisions about marketing strategy. Having an excellent
understanding of customers, their needs, desires, characteristics and
buying behaviour, is essential because this dictates the kinds of offerings
that are required. This might include any data on buying behaviour, such as
detailed sales data showing which products sell most, and in which stores,
and how long different types of stock stay on the shelves. Where the
company also has a loyalty card and can track purchases by individual
customers, there are likely to be insights into who is buying which products
and when.
An appreciation of the wider macro trading environment as well as the
competitive micro environment is also necessary. Macro issues include
information on the economy, social trends and the legislative framework in
which the group must operate. Micro issues are more directly related to the
specific organisation, concerning its suppliers, competitors, publics and
marketing intermediaries. By understanding these issues, the retail group
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will be in a much better position to assess the opportunities which are open
to it in the market in which it is operating.
Activity 36.7: Focus group research and when
it worksAllow 5 minutes for the reading in Task A and 30 minutes for Task B.
Task A
Now go to Dibb and Simkin, pp. 233–34 and read the case study, ‘Focus
Group Interviewing: In-depth View from Group Discussions’.
Task B
Then answer the following questions:
1 What are the strengths and benefits of focus group marketing research?
2 The retailer referred to in this case study chose to commission a
programme of focus groups. Given the aims of the company’s research,
what other research tools might the company have used? Explain your
selection.
Feedback
1 Focus group interviews (or focus group discussions) involve an
objective moderator who introduces the topic for discussion to the
participants and conducts the entire meeting in an unstructured and
natural fashion. Sessions normally last from one to two hours. Marketers
like to use focus groups because they are cheap, quick and easy to set
up. Sometimes a relatively small number of groups is sufficient to yield
the required data. All that is needed is a suitable moderator, six to ten
people from the target population, a breakdown of the topic to be
discussed, a suitable room and a two-way mirror or video equipment (so
that the client can watch the event). However, focus groups do not
always result in good quality data. People sometimes have problems
putting their thoughts, actions and emotions into words, especially in a
group setting. The skill of the moderator is very important in drawing out
appropriate and interesting information.
2 Other research tools that the company might have used to address its
research aims include face-to-face interviews with shoppers who met
the sampling criteria. The advantage of these interviews would have
been that shoppers’ views would not have been ‘contaminated’ by those
of other people. Such interviews could have been undertaken outside or
inside the company’s stores. However, shortages of resources might
make it difficult to adopt this approach. The company could also have
considered using a survey in conjunction with either the interviews or
the focus groups. This survey would have provided some quantitative
support for the findings. However, the costs of combining these types of
research might have been prohibitive.
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This is the last activity in this session. You might like to save any notes you
have made for this session in a New note for Activity 36.7 in MyStuff.
Session 36 summaryThrough this session on marketing research you have been introduced to
the kinds of data that marketers collect to help them in their activities. A
particular focus has been on the steps of the marketing research process,
so that you can understand the systematic route involved in gathering such
data. The emphasis of the block now shifts towards considering different
elements of the marketing programmes used by organisations to attract
customers. In the next three sessions you will look at the product element
of marketing programmes, focusing on products, services and branding.
Remember to keep in mind that you will need to submit TMA 02 at the end
of your work on this block.
Now go to Session 37: Products, services and branding 1 or take a break
before continuing.
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Glossary
area sampling
A sampling method that involves selecting a probability sample of
geographic areas and selecting units or individuals within the selected
areas for the sample
causal research
Data collection that assumes that a particular variable X causes a variable
Y
descriptive research
Data collection that focuses on providing an accurate description of the
variables in a situation
exploratory research
Deliberately flexible data gathering used to discover the general nature of a
problem and the factors that relate to it
intuition
The personal knowledge and past experience on which marketing
managers may base decisions
marketing research
The process of gathering, interpreting and reporting information to help
marketers solve specific marketing problems or take advantage of
marketing opportunities
primary data
Information gathered by observing phenomena or surveying respondents
qualitative research
Research that deals with information too difficult or expensive to quantify,
such as subjective opinions and value judgements, typically unearthed
during interviews or discussion groups
quantitative research
Research aimed at producing data that can be statistically analysed and
whose results can be expressed numerically
quota sampling
A sampling method in which the final choice of respondents is left to the
interviewers, who base their choices on two or three variables (such as
age, sex and education)
random sampling
A sampling method in which all the units in a population have an equal
chance of appearing in the sample
secondary data
Information compiled inside or outside the organisation for some purpose
other than the current investigation
stratified sampling
A sampling method in which the population of interest is divided according
to a common characteristic or attribute; a probability sampling is then
conducted within each group
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syndicated data services
Organisations that collect general information and sell it to clients
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B203 Business functions incontext
Session 37: Products, services and
branding 1Prepared by Haider Ali and Sally Dibb
Session 37 96
Introduction to Sessions 37, 38 and 39 96
Activity 37.1: How products are defined and classified 97
Activity 37.2: Introducing the project life cycle and describing
product features 99
Activity 37.3: Thinking about the future for the Volkwagen Golf 100
Activity 37.4: Building a portfolio of beer brands 101
Activity 37.5: Understanding the convenience food market 102
Session 37 summary 103
Glossary 104
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Session 37
Introduction to Sessions 37, 38 and 39Previous: Session 36: Marketing research
Marketing was initially developed to aid the sale of products and services.
During the 1960s most marketing activity centred around consumers,
focusing on the sale of products and services that individuals like you or
your families might buy. Before long, the concept of the marketing mix
emerged to describe the marketing tools available to organisations.
Sometimes referred to as the four Ps of marketing, the toolkit comprises the
product, price, promotion and place (marketing channels). A fifth ‘P’,
people, is now often included to reflect the important role which people can
play in service delivery. As you will find out later, this is particularly
important for organisations involved in supplying services of one sort or
another.
Whether they are MP3 players or machine tools, teabags or insurance
policies, the products and services which firms sell are at the heart of their
marketing activities. Considerable care must be taken by marketers to
ensure that they carefully manage the products for which they have
responsibility. When new products are developed, a systematic process
must be followed to ensure that the offerings are fit for purpose and
desirable in the eyes of customers. For example, a manufacturer of ready
meals will thoroughly test new recipes before introducing them to the
market, just as an insurance company will check that its offerings include
all of the features expected by customers.
Managing the overall portfolio of products and services is another area
where dedicated attention is needed. This involves knowing when the time
is right to introduce a new product, but also making difficult decisions to
discontinue offerings which have reached the end of their lives and which
are no longer deemed desirable by customers. Although these decisions
might not be popular with all customers, they often must be made in the
firm’s best interest. As a consumer, you will be aware of these kinds of
decisions through the changing mix of products on offer in your local
supermarket.
In Sessions 37, 38 and 39 you will find out about how organisations
manage their products and services. This will include learning about how
new products are developed and how the existing portfolio of offerings is
managed. The particular characteristics of service products will be
explained so that you understand the impact that these features have on
how services are managed. You will also find out more about brands and
the use of branding. The material is divided into Session 37, which
introduces products; Session 38, in which you learn about managing
products and portfolios; and Session 39, which focuses on services and
branding. The following specific areas are covered in the session:
. understanding what a product is, the various levels which make it up,
and different types of products (Session 37)
. how products can be classified, and the nature of the product line and
product mix (Session 37)
. the process and different steps involved in developing new products
(Session 38)
. the nature of the product life cycle, how it is made up, and how products
can be managed during it (Session 38)
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. understanding the particular features of services as products and the
extended marketing mix for services (Session 39)
. introducing the concept of branding, exploring the benefits and
characteristics of brands and considering how they can be managed
(Session 39).
These sessions relate to Chapters 8 ‘Product Decisions’, 9 ‘Developing
Products and Managing Product Portfolios’, 10 ‘The Marketing of Services’
and 14 ‘Branding’ of Dibb and Simkin (pp. 245–321 and 406–38).
Activity 37.1: How products are defined and
classifiedAllow 15 minutes for the reading in Task A and 35 minutes for Tasks B, C
and D.
In the first reading you will learn about definitions and classifications of
products. You will also be introduced to the different levels of a product, the
product line and the product mix.
Task A
Now go to Dibb and Simkin, Chapter 8, pp. 245–54. Read from the start of
the chapter up to but not including the section entitled ‘Product life cycles’.
After having read the passage answer the questions in Tasks B, C and D.
Task B
Is a roll of carpet in a shop a consumer product or a business product?
Defend your answer.
Feedback
If the roll of carpet is purchased by a consumer to use in their home it will
be classified as a consumer product. On the other hand, if the carpet is
bought by a business (either to sell on to others, to be used in the
manufacture of other goods, or for the business premises) then it is
classified as a business product. In practice, large firms are unlikely to visit
a carpet shop to purchase their floor coverings, but small businesses may
well do so. In your answer you should point out that when a roll of carpet is
first produced, it can be regarded as a business product. This is because
the customers at this stage will be either very large end-users (businesses)
or resellers, such as the carpet shop. Carpet manufacturers are unlikely to
deal directly with consumers because of the quantities and order values
they are interested in selling. However, even where large orders are
concerned, sales direct to consumers are not totally out of the question. For
example, the Airbus A380 aircraft, which costs millions of dollars, is
obviously being purchased by airlines, but at least two have been sold to
very wealthy individuals for their own personal use.
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Task C
Would a music system that sells for £500 be a convenience product,
shopping product or speciality product?
Feedback
The best place to start with a question like this is to remind yourself how
these different terms are defined in the textbook (p. 248). Once you have
located the relevant definitions for convenience, shopping and speciality
products, the answer to the question should become clear. You need to
think about the key characteristics of the consumer buying process for
these types of products, and make a comparison with the buying process
for the music system.
Convenience products are relatively cheap, bought frequently and rapidly
consumed. Little attention is paid to their price or features, or to alternative
offerings. They are typically associated with low levels of involvement from
customers. Although customers may have a preferred brand, they will
normally be prepared to choose an alternative if their usual brand is not
available.
Shopping products are bought less frequently. They are associated with
higher levels of involvement on the part of customers, who generally
engage in information search prior to purchase. Appliances and furniture
are listed in Dibb and Simkin as shopping products.
Speciality products have one or more unique characteristic and are so
important to customers that they are willing to make a special effort in order
to find and buy the product that they are looking for.
The question here asks what type of consumer behaviour you would
associate with a £500 music system. There are, of course, music systems
that are available for a few hundred pounds and those which are sold for
thousands. This price seems to fall towards the cheaper end of the scale.
For most people this would not be a convenience purchase, but neither
would it be a speciality purchase. The latter category is likely to apply to a
very high-end brand which makes use of handmade components. Therefore
the music system would be classified as a shopping product.
Task D
Why is the augmented product increasingly important when determining a
differential advantage?
Feedback
This question refers to ‘The three levels of product’ on p. 251 of Dibb and
Simkin. The augmented product is defined as ‘[s]upport aspects of a
product, including customer service, warranty, delivery and credit,
personnel, installation and after-sales support’.
Product augmentation concerns additional aspects over and above the core
benefit or service and the actual product (including branding, features and
so on) being offered to customers. Augmenting the product is important
when offering the core product alone may not be enough to fully satisfy
customers’ needs. For example, computer users need much more than just
hardware and software components. They also expect that their machine
will be fully functioning, and they will need access to online service and
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support in case it fails. Another issue to consider is that some products
which are designed to address a core benefit may be generic to many
manufacturers. For example, most PC manufacturers use microchips made
by Intel. Because the technology is the same, it is more difficult for these
manufacturers to differentiate their offerings from each other. Using the
augmented product is one solution. Thus some firms will offer customers
the opportunity to have their machines set up by an engineer. This may be
attractive to customers who are worried that installing a computer might be
complicated or problematic.
Activity 37.2: Introducing the project life cycle
and describing product featuresAllow 15 minutes for the reading in Task A and 35 minutes for Tasks B
and C.
The next reading introduces the concept of product life cycles, considers
why some products fail and others succeed, and examines tangible and
intangible product characteristics.
Task A
Now go to Dibb and Simkin, Chapter 8, pp. 254–60. Read from the section
‘Product life cycles’ up to the end of the section entitled ‘Summary’.
After having read the passage, do Tasks B and C.
Task B
List the tangible and intangible attributes of a spiral notebook. Compare the
benefits of the spiral notebook with those of an intangible product such as
life insurance.
Feedback
The tangible characteristics of a spiral notebook are those features that can
be touched or seen before purchase. This might include the strength of the
metal spiral, the weight of the book, the texture of the cover and the quality
of the paper. Of course, if the notebook is heavily wrapped, these elements
may not be visible and will therefore become intangible. This is because
the customer will be unable at the time of purchase to judge the spiral
notebook’s features.
Life insurance is similarly intangible because at the point of purchase the
customer does not actually know whether the company will pay out when it
is supposed to. The customer is buying a ‘promise’, which may or may not
be fulfilled.
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Task C
What is the relationship between the concepts of the product mix and the
product life cycle?
Feedback
The product mix is defined as the ‘composite group of products that a
company makes available to customers’ (p. 252). The example given in
Dibb and Simkin relates to Procter & Gamble’s product mix for personal
care products and laundry detergents. The product life cycle shows how
products go through a cycle that starts off with the introduction of a product,
moves to a growth in sales, and progresses through maturity where sales
and profits plateau and then reduce, before finally entering a decline stage.
As a product progresses through these stages, there are marketing and
financial implications for the organisation. For example, the introduction
stage is associated with relatively high levels of investment during which
time the firm is often making losses. On the other hand, products in the
later stages of growth are generally maximising their profits. As you will
probably realise, this process has clear implications for firms. Organisations
with all of their products in the introduction stage face a severe drain on
their financial resources. Those with all of their products in the growth stage
may be enjoying the profits now, but will not have a pipeline of products to
replace these offerings when they begin to decline. You have probably
already realised that a good solution is for firms to have a mix of products
at different stages of the product life cycle. This allows products needing
investment to achieve their future potential to be funded by those which are
currently profitable.
Activity 37.3: Thinking about the future for the
Volkwagen GolfAllow 5 minutes for the reading in Task A and 30 minutes for Task B.
Task A
Now go to Dibb and Simkin, Chapter 8, p. 262 and read the applied mini
case.
Task B
Then do the following task:
Several years from now you have secured a job as brand manager for the
Golf. Assume that Volkswagen is about to make a decision about whether
to launch a new generation of the Golf or replace it with a new model with
a new name. Prepare a short report arguing in support of one of these
options. You should explore the arguments for and against each option.
This question considers different options for launching a new car model.
There are arguments for and against either launching a new product under
an existing brand, or using a new brand name. Although the question asks
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for a report to be prepared, for the purposes of this session a short answer
will suffice.
Feedback
There are many different ways in which you could answer this question.
The suggested answer below considers one set of reasons why the
company might decide to launch a new model with a new name. You might
decide instead to consider the launch of a new generation of the Golf.
Whichever approach you choose, make sure that you think carefully about
the relative advantages and disadvantages.
In answering this question you need to consider the circumstances in which
it might be appropriate to launch a new model with a new name. In a few
years’ time it is possible that the Golf will enter the decline stage of its life
cycle. This might be precipitated by increasing petrol prices, so that cars
with a sporty image and relatively large engines become too expensive to
drive. In such circumstances, it is obvious that changing the styling and
making modifications to the existing Golf would not be an acceptable
solution. As a result, car manufacturers such as Volkswagen may decide to
change their product development priorities to convey values related to
energy efficiency and economic use. Volkswagen might decide this could
best be achieved by launching new brands whose image can be more
easily linked to these values.
Activity 37.4: Building a portfolio of beer brandsAllow 5 minutes for the reading in Task A and 35 minutes for Task B.
Task A
Now go to Dibb and Simkin, Chapter 8, pp. 262–3 and read the case
study, ‘Heineken’s portfolio of brands’.
Task B
Then answer the following questions:
1 Why was the UK’s version of Heineken lager weaker than its
counterpart in the rest of Europe? What problems has this product
variation caused Heineken?
2 Why does Heineken opt for a mix of internationally known brands
marketed alongside local beers?
3 In what ways is Heineken continually updating its product portfolio and
its marketing mix?
Feedback
1 The UK’s version of Heineken lager is weaker than its counterpart in the
rest of Europe because it was introduced in the 1960s when UK
drinkers were unused to the lager taste. The weaker variant proved
more acceptable to the palates of drinkers at this time. Once this
product version had gained popularity, it became risky for Heineken to
contemplate a change. The firm did not want to run the risk of alienating
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its existing customers. However, when British drinkers subsequently
developed a taste for stronger lager, perhaps as a result of encountering
these drinks while travelling abroad, the firm was able to respond by
launching its export strength product. This enables Heineken to bridge
the gap between its offerings in the UK and elsewhere in a low risk way.
2 The company follows this strategy in order to achieve a ‘successful level
of distribution’ and adequate ‘economies of scale’. The former refers to
the firm being able to distribute a mix of products that will meet the
needs of different segments in each country and reduce the space
available to competitors. The reference to economies of scale means
that the company must also ensure that its distribution supports the sale
of sufficiently large volumes of products to make economic sense.
Clearly, achieving both goals is a difficult challenge.
3 Heineken is continually updating its product portfolio and its marketing
mix by taking a share in over 60 brewing companies around the world.
The company is also developing new products such as iced beers and
non-alcoholic brews.
Activity 37.5: Understanding the convenience
food marketAllow 45 minutes for this activity.
Task A
Now go to the ‘Block 3 Marketing’ section on the B203 DVD and select
‘The Money Programme: Convenient cuisine’. This is an episode of the
BBC 2 series The Money Programme, first broadcast on Friday 6
October 2006. There is also a transcript of ‘The Money programme:
Convenient cuisine’.
Task B
After you have watched the entire programme, answer the following
questions:
1 What have been the macro-environmental reasons for the growth of
convenience foods?
2 Identify the criticisms levelled at convenience foods. What have been
the implications of these on the marketing strategies of Bird’s Eye,
Sainsbury’s and Marks & Spencer?
3 Describe convenience foods in terms of three-level product analysis.
Feedback
1 Changing lifestyles mean that people have less time to prepare meals,
while changes in technology mean that ready meals have been
improved in terms of taste and variety. A range of food from all over the
world is available, and meals can be cooked with little effort. At the
same time, the development of the microwave means that chilled foods
can be even more easily reheated. Finally, rising living standards mean
that people are happy to pay extra for ready meals.
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2 Criticisms of ready meals include the following:
◦ They provide a diet of industrial processed food.
◦ The meals have a poor taste and also provide poor
nutrition because they contain additives, preservatives
and salt.
◦ The mark-up on ready meals can be as much as 40 per
cent.
◦ Frozen foods are often mistakenly thought to be less
healthy than chilled foods.
Bird’s Eye has highlighted the non-use of preservatives in its frozen
foods, in contrast with chilled foods, which do contain additives. Marks &
Spencer has promoted its range of meals that have luxurious
ingredients – the company has opened a chain of stores that sell only
these upmarket, chilled, pre-cooked foods. Sainsbury’s has emphasised
that there has been a progressive reduction of salt, hydrogenated fats
and preservatives used in its pre-cooked meals.
3 The core benefits associated with convenience foods are: convenience
in terms of purchasing (you do not have to buy different ingredients),
ease of preparation (you do not need to know lots of different recipes)
and speed of cooking (the food can generally be microwaved).
The actual product comprises the branding and product features. The
features may include the use of exotic ingredients in international
recipes, together with low levels of salt and artificial preservatives.
Another important aspect of the actual product is the packaging, which
shows images of the food after it has been cooked. Over the years the
packaging and features have changed as methods of cooking have
evolved from oven cooking, to boil-in-the-bag, to microwaving.
The augmented product is defined as ‘[s]upport aspects of a product,
including customer service, warranty, delivery and credit, personnel,
installation and after-sales support’ (Dibb and Simkin, p. 251). In this
context marketers appear to be making little use of the augmented
product, with the major emphasis on the actual product instead. If there
is any after-sales support this is likely to take the form of a helpline for
customers to call, in case they have any concerns about the ingredients,
for example whether or not they may conflict with a consumer’s
allergies. Warranties and the like in this product category would take the
form of customers being able to return the food if they have a valid
reason for not being satisfied with it.
This is the last activity in this session. You might like to save any notes you
have made for this session in a New note for Activity 37.5 in MyStuff.
Session 37 summaryIn this first session looking at products you have found out about what a
product is and the levels which make it up. You have also learned about
different ways to classify products. The nature of the product line and
product mix have also been explained. In the second of the product
sessions you will delve deeper into the product area, focusing on product
management and the analysis of product portfolios.
Now go to Session 38: Products, services and branding 2 or take a break
before continuing.
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Glossary
actual product
A composite of the features and capabilities offered in a product, quality
and durability, design and product styling, packaging and brand name
augmented product
Support aspects of a product, including customer service, warranty, delivery
and credit, personnel, installation and after-sales support
business product
Item bought for use in a company’s operations or to make other products
consumer product
Item purchased to satisfy personal or family needs
convenience product
Inexpensive, frequently purchased and rapidly consumed item that
demands only minimal purchasing effort
product life cycle
The four major stages through which products move: introduction, growth,
maturity and decline
product line
A group of closely related product items that are considered a unit because
of marketing, technical or end-use considerations
product mix
The composite group of products that a company makes available to
customers
products
Goods, services or ideas
services
Intangible products involving a deed, a performance or an effort that cannot
physically be possessed
shopping product
Item chosen more carefully than a convenience product; consumers will
expend effort in planning and purchasing these items
speciality product
Item that possesses one or more unique characteristic; consumers of
speciality products plan their purchases and will expend considerable effort
to obtain them
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B203 Business functions incontext
Session 38: Products, services and
branding 2Prepared by Haider Ali and Sally Dibb
Session 38 106
Introduction to Session 38 106
Activity 38.1: How marketers manage product and introducing the
new product development process 106
Activity 38.2: Understanding the product adoption process and
learning more about product life cycle management 107
Activity 38.3: Tools marketers use to manage product portfolios 109
Session 38 summary 110
Glossary 111
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Session 38
Introduction to Session 38Previous: Session 37: Products, services and branding 1
This session follows directly on from Session 37 – you can remind yourself
about the content and aims of these sessions by taking another look at the
Introduction to Session 37, 38 and 39.
Activity 38.1: How marketers manage product
and introducing the new product development
processAllow 20 minutes for the reading in Task A and 40 minutes for Tasks B, C
and D.
In the next reading you will learn about how managing products is
organised and be introduced to the new product development process
(NPD).
Task A
Now go to Dibb and Simkin, Chapter 9, pp. 264–72. Read from the start of
the chapter up to the end of the section entitled ‘Line extensions’.
After having read the passage answer the questions in Tasks B, C and D.
Task B
When is it more important to use a product manager than a marketing
manager?
Feedback
Marketing managers are used in circumstances where an organisation has
different types of customer groups which can best be served by allocating a
different manager to each. Product managers have responsibility for a
specific product or product line. Using product managers tends to work best
where there is greater variety in the range of products being sold than in
the types of customers being dealt with. For example, manufacturers of
construction equipment often have different product managers for different
product lines. Using a marketing manager in such a role may be an
unattractive option, because one individual would have to have expertise
on too many different products.
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Task C
Do small companies that manufacture one or two products need to be
concerned about developing and managing products? Why, or why not?
Feedback
Small companies need to be just as concerned about developing and
managing new products as other firms. Although a small company might
have a relatively smaller portfolio of products to manage, these products
will still be going through a product life cycle and over time will mature and
die. The firm must ensure it is ready and able to develop replacement
products or services. The fact that these organisations often have small
product portfolios can make them even more vulnerable than their larger
competitors to rapid loss of market share.
Task D
What are the advantages and disadvantages of test marketing?
Feedback
Test marketing refers to the limited introduction of a product in geographic
areas chosen to represent the intended market. The advantages of this
approach are that a firm can engage in a cost-effective ‘test’ of most
aspects of its marketing strategy for the national launch of the product. For
example, the customer reaction to the product itself can be examined.
Pricing levels, the suitability of promotional campaigns and distribution
strategies can also be tested. Marketers can learn many useful lessons
from this process which can be used to improve the effectiveness of the
national launch.
However, test marketing also has some disadvantages. The first is that
competitors gain a preview of what the firm has to offer. This advance
warning can be used as the basis for a quick response when the product is
launched nationally. Some organisations, particularly those dealing with
innovative products, see test marketing as too risky to contemplate.
Second, some doubts have been raised about the extent to which test
marketing can usefully be used as the basis for a national roll-out of a
product. For example, the results of a national advertising campaign cannot
be fully assessed using this approach. Finally, sometimes the market in the
test area may not fully reflect the national market.
Activity 38.2: Understanding the product
adoption process and learning more about
product life cycle managementAllow 15 minutes for the reading in Task A and 35 minutes for Tasks B
and C.
In the next reading you will be looking at the product adoption process and
learn more about product life cycle management.
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Task A
Now go to Dibb and Simkin, Chapter 9, pp. 273–9. Read from the section
‘Product adoption process’ up to the end of the section ‘Deleting products’.
After having read the passage answer the questions in Tasks B and C.
Task B
What are the stages of the product adoption process, and how do they
affect the commercialisation phase?
Feedback
The product adoption process involves awareness, interest, evaluation, trial
and adoption. The stages of this process affect the commercialisation
phase of a product because they highlight the different actions marketers
need to take in order to appeal to customers at different stages of the
buying process. For example, marketers will need to develop awareness
among target customers who may not even know that the product exists.
Marketers of items which are early in their product life cycle are more likely
to face this challenge than those dealing with products in the decline stage.
However, simply raising awareness of a product is rarely enough to drive
customers through the adoption process. Just because someone knows
that a product exists, does not mean that they will buy it. Their interest
needs to be captured by convincing them that the product’s benefits are
worthwhile. The marketer of a new product will need to provide potential
customers with the means to evaluate the offering, perhaps by trying it out.
‘Trialling’ is particularly valuable for such items, because it offers just such
an opportunity. Maybe you can think of an occasion when you were able to
trial a product before you bought it. For example, car firms often offer test
drives and some department stores feature demonstrations of consumer
goods such as coffee machines, so that potential customers can see them
in action. Deciding to ‘adopt’ the product is one possible outcome of the
trial stage.
Task C
How can a company prolong the life of a mature product? What actions
should be undertaken to stem the product’s decline?
Feedback
There are a number of ways in which marketing mix strategies can be used
to prolong the life of a mature product. One of the most obvious
approaches is to modify the product, so that its features more closely
match the needs of customers. This might involve improving the product
quality or adding extra features. Functional or style modifications can also
be made. The former require redesigning the product and the latter involve
making changes to its sensory appeal.
Marketers can also use other elements of the marketing mix to prolong the
life of a mature product. Pricing can be manipulated to counter the efforts of
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competitors and to increase the perceived value of a particular item. This
might include running price promotions where customers are offered
discounts or incentives for buying in bulk. Promotional tools also have an
important role to play, particularly as products in late maturity are typically
facing heavy competition. Next time you visit a supermarket to do your food
shopping, take a look at which brands are on promotion. You will find that
many of these products are in the late maturity phase of their life cycles.
Activity 38.3: Tools marketers use to manage
product portfoliosAllow 20 minutes for the reading in Task A and 20 minutes for Task B.
In the next reading you will be introduced to tools for managing product
portfolios.
Task A
Now go to Dibb and Simkin, Chapter 9, pp. 280–91. Read from the section
‘Tools for managing product portfolios’ to the end of the section entitled
‘Summary’.
After having read the passage answer the following question.
Task B
In what ways do the stages of the product life cycle impact on a company’s
management of its product portfolio?
Feedback
The stages of the product life cycle affect a company’s management of its
product portfolio because each stage corresponds to a certain level of
revenue, costs and profit. For example, a product at the introduction stage
of the cycle will generally be making losses and consequently is a drain on
the company’s financial resources. Yet new products are usually launched
on the assumption that they will generate sales and profits in the future.
The Boston Consulting Group (BCG) product portfolio analysis classifies a
product of this type as a ‘problem child’ (problem children). The suggested
policies for handling a problem child are to invest heavily and/or to buy
existing market share.
This is the last activity in this session. You might like to save any notes you
have made for this session in a New note for Activity 38.3 in MyStuff.
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Session 38 summaryIn this second session devoted to products, you have considered product
management and the analysis of product portfolios. In particular, you have
found out about the different stages in the new product development
process. You should now know much more about what is involved in
creating and launching new products. Perhaps this is a much more
systematic or complex process than you expected. Finally, the tools which
marketers use for analysing product portfolios have been considered. In the
final product session you will learn about services and be introduced to the
concept of branding.
Now go to Session 39: Products, services and branding 3 or take a break
before continuing.
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Glossary
commercialisation
The process of refining and settling plans for full-scale manufacturing and
marketing
marketing manager
The person responsible for managing the marketing activities that serve a
particular group or class of customers
market share
The company’s sales of a product stated as a percentage of industry sales
of that product
new product development
The process a product goes through before introduction, involving seven
phases: idea generation, ideas screening, concept testing, business
analysis, product development, test marketing and commercialisation
problem children
Products that have a small share of a growing market, generally requiring a
large amount of cash to build share
product adoption process
A series of five stages in the acceptance of a product: awareness, interest,
evaluation, trial and adoption
product life cycle
The four major stages through which products move: introduction, growth,
maturity and decline
product manager
The person responsible for a product, a product line or several distinct
products that make up an interrelated group within a multiproduct
organisation
product portfolio analysis
A strategic planning tool that takes a product’s market growth rate and its
relative market share into consideration in determining a marketing strategy
test marketing
The limited introduction of a product in geographic areas chosen to
represent the intended market
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B203 Business functions incontext
Session 39: Products, services and
branding 3Prepared by Haider Ali and Sally Dibb
Session 39 114
Introduction to Session 39 114
Activity 39.1: Defining services and explaining their special
characteristics 115
Activity 39.2: Classifying services and developing suitable
marketing strategies 117
Activity 39.3: Defining brands and introducing branding 118
Activity 39.4: Branding types, choosing brand names and
introducing branding policies 119
Activity 39.5: Brand equity and what it means to marketers 120
Activity 39.6: Why new brand identities are sometimes needed 121
Activity 39.7: Building brand awareness 121
Session 39 summary 122
Glossary 123
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Session 39
Introduction to Session 39Previous: Session 38: Products, services and branding 2
This session follows directly on from Session 37 – you can remind yourself
about the content and aims of these sessions by taking another look at the
Introduction to Session 37, 38 and 39.
Characteristics of services
A service is any activity, benefit or experience that one party can offer to
another that is essentially intangible and does not result in the ownership of
anything. In this section you will look more closely at the features of
services that distinguish them from products: intangibility, inseparability,
perishability and heterogeneity. You will also consider the impact of these
characteristics on how services are managed. Table 39.1 presents a
summary of these issues.
Table 39.1: Characteristics of services and the attendant issues in
managing services
Differentiation Quality Productivity
Intangibility Because it is not
possible to see,
touch or taste
services, it is
more difficult to
differentiate one
firm’s offering
from those of
competitors.
The intangibility of
services makes it
harder to
consistently
deliver the same
quality.
Intangibility
makes it harder to
measure and
control
productivity.
Inseparability Services are
produced and
consumed
simultaneously,
making it more
difficult for
customers to
compare them.
The lack of
separation
between
production and
consumption of
services requires
quality
assessment to be
undertaken more
often than in the
production of
many products.
The inseparability
of service delivery
from employees
affects the
amount of
services which
can be delivered
per employee, or
at any one time.
Perishability Because services
cannot be stored,
they must be
produced when
needed, making
quality
assessment more
expensive and
difficult.
The productivity
of organisations
providing services
is limited because
those services
cannot be stored.
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Heterogeneity One firm’s service
offering can be
more readily
differentiated
when a
consistent,
homogeneous
service is
provided. When
this is not the
case,
comparisons are
more difficult to
make.
Quality is difficult
to maintain
because different
employees from
the same
organisation and
even the same
employee may
offer different
service quality at
different times.
Because the
delivery of service
quality varies
among staff
members, their
productivity levels
can vary.
For example, because services are relatively intangible, it is more difficult
to differentiate them from competitors’ offerings. And because services are
heterogeneous they can be variable, which can lead to problems in
delivering consistent service quality. Once the machine tools in a factory
have been set to create a product of a certain quality they will consistently
do so. The same does not necessarily apply to members of staff working in
a restaurant, who may not all deliver consistent standards of service.
Finally, the inseparability of production and consumption for services can
make it difficult to deliver high levels of productivity. These issues are
considered in more detail below.
Activity 39.1: Defining services and explaining
their special characteristicsAllow 15 minutes for the reading in Task A and 15 minutes for Task B.
In the first reading on services you will learn about how services are
defined and classified.
Task A
Now go to Dibb and Simkin, Chapter 10, pp. 295–302. Read from the start
of the chapter up to but not including the section entitled ‘Classification of
services’.
After having read the passage answer the following questions.
Task B
Identify and discuss the distinguishing characteristics of services. What
problems do these characteristics present to marketers?
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Feedback
There are four characteristics of services which distinguish them from
products:
. intangibility
. inseparability
. perishability
. heterogeneity.
Because they are intangible, services cannot be touched, tasted or tried
prior to purchase. As a result of their inseparability, services cannot be
divorced from the person who produces them. If you visit the hairdresser
for a trim, you have to remain in the salon or barbers’ shop for the duration
of the experience. The perishability of services means that they cannot be
stored and that unused capacity is often wasted. A theatre which fails to
sell some of its seats for a production cannot recoup that missed
opportunity once the performance is finished. The heterogeneity of services
arises because each time a service is delivered there is potential for
variability, which can lead to disappointment.
These characteristics may create problems for marketers. The intangibility
of services means that people are sometimes unsure about what it is they
are actually buying. This can increase the level of risk that potential
customers associate with a purchase. To counter this, marketers have to
generate trust among their customers or use other methods to overcome
this perception. Offering people a free trial period is one approach that is
sometimes used. The only way for marketers to counter the perishability of
services is to take steps to minimise unused capacity, such as by using
price reductions or special promotions. For instance, many airlines reduce
the price of tickets shortly before a particular flight is due to take off.
The inseparability of production and consumption means that a service
provider is limited in terms of the capacity it can provide. This is linked to
the notion of perishability and explains why some organisations often run
promotions in off-peak periods. For example, many health clubs offer off-
peak rates to members who are able to attend during less busy times of
day. Inseparability is also linked to heterogeneity because the delivery of
the service is influenced by the ability of the person producing the service
to provide consistent quality. The heterogeneity of service quality means
that marketers can find it difficult to build up brand equity. After all, brand
equity is established where a firm establishes a positive reputation for its
offerings. Careful staff training is one way to reduce the degree of service
heterogeneity. Automation of some aspect of the delivery can also increase
consistency. For example, fast-food restaurants use machines to a far
greater extent than traditional restaurants in order to ensure a consistent
product delivery. Another method is to simplify and standardise the service
to such an extent that it becomes easier for staff to deliver the same quality
over time.
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Activity 39.2: Classifying services and
developing suitable marketing strategiesAllow 10 minutes for the reading in Task A, 15 minutes for Task B, and 15
minutes for the reading in Task C.
The next reading explains how services can be classified and looks at the
development of marketing strategies for services.
Task A
Now go to Dibb and Simkin, Chapter 10, pp. 302–6. Read from the section
‘Classification of services’ up to but not including the section entitled
‘Service quality’.
After having read the passage answer the following question.
Task B
How do search qualities, experience qualities and credence qualities affect
the way consumers view and evaluate services? You will find it useful also
to refer back to the material on pp. 298–9 to help you with this question.
Feedback
Consumers often find it difficult to search for and evaluate services
because of their intangibility. Choosing products is much easier for
consumers because they have tangible cues such as size, style and
appearance which can be used as the basis for evaluation. When you shop
for a new pair of jeans, you can feel the fabric, try them on for size and
assess the colour. Because services generally lack these tangible cues,
consumers have to rely on experience and credence qualities instead. An
experience quality is one which can be judged once the service has
actually been used. In the case of a visit to the hairdresser, an example
might be the appearance of your haircut or the smell of the shampoo.
These qualities can be used in the future by consumers to decide whether
they will go back to the same hairdresser. Credence qualities are even
more difficult to judge because most individuals are unable to evaluate
them even after a service has been purchased and consumed. This is
because consumers often do not understand enough about a service and
its delivery to judge whether what they are receiving is good quality.
Sometimes all consumers can do is to put their trust in the service provider.
Some examples of credence qualities can be found on p. 298 of your
textbook, but perhaps you can think of others.
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Task C
In the next reading you will learn more about service quality.
Now go to Dibb and Simkin, Chapter 10, pp. 306–11. Read from the
section ‘Service quality’ up to but not including the section entitled ‘Non-
profit marketing’.
Activity 39.3: Defining brands and introducing
brandingAllow 15 minutes for the reading in Task A and 15 minutes for Task B.
In the next reading you will find out about what brands are and what
benefits they provide.
Task A
Now go to Dibb and Simkin, Chapter 14, pp. 406–11. Read from the start
of the chapter up to but not including the section entitled ‘Brand equity’.
After having read the passage answer the following question.
Task B
How does branding benefit customers and organisations?
Feedback
Branding helps buyers to recognise specific products and allows them to go
back to products whose performance they liked the last time they made a
purchase. For these reasons branding can reduce customers’ perceived
risk in making a purchase. For example, an individual who has recently
experienced the failure of several electrical goods might regard the level of
risk associated with buying these items to be high. This individual might
decide to purchase brands which they trust and which have previously
been reliable because doing so reduces the perceived risk. In behaving this
way, the consumer can have greater confidence in the quality of the item
they are buying. This even seems to be the case when an individual is
choosing a new kind of product which carries a brand that they recognise.
Branding can also reduce the time that customers spend searching for a
product, because they can quickly identify a preferred offering. Finally,
people gain psychological benefits from buying certain brands. For
example, brands can be used to reflect personality. Perhaps you own a
Breitling watch because you feel it portrays your strong, rugged personality.
Sellers also gain benefits from branding. These benefits arise principally
because customers can readily recognise their products and distinguish
them from those of competitors. This means it is easier for customers to
return to buy in the future. This is crucial for marketers who want to
establish long-term relationships with their customers. It is impossible to
establish a relationship if people cannot recognise who you are.
Brands also enable firms to capitalise on the trust that they have built up
with their customers and encourage the sales of new products. It is very
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much easier for a trusted and well-known brand to extend its product range
than for those which are lesser known. Popular brands also attract greater
loyalty, resulting in greater stability in sales.
Activity 39.4: Branding types, choosing brand
names and introducing branding policiesAllow 20 minutes for the reading in Task A and 30 minutes for Tasks B
and C.
The next reading explores the different types of brand and considers how
marketers go about choosing a brand name. You will then learn about
branding policies and how brands can be protected, licensed and managed.
Task A
Now go to Dibb and Simkin, Chapter 14, pp. 414–23. Read from the
section ‘Types of brand’ up to but not including the section entitled
‘Corporate branding’.
After having read the passage answer the questions in Tasks B and C.
Task B
Given the competition between own-label brands and manufacturer brands,
should manufacturers be concerned about the popularity of own-label
brands? How should manufacturers fight back in the brand battle?
Feedback
An own-label brand is a product sold under the brand of the shop that is
selling it. For example, the UK supermarket chain Tesco and the French
chain Carrefour sell many products using their own brands. Many of these
products are made by the same manufacturers who produce the
manufacturer brands. In other cases the manufacturers make products only
for the store brands and do not produce their own manufacturer brands.
Generally, own-label products are a cheaper equivalent to the manufacturer
brand. Often they differ in terms of specification and will obviously have
different packaging. Consumers who are motivated more by price than by
performance are among those attracted to such products.
There are a number of concerns for manufacturers in the own-label sector.
These centre on the increasing market share taken by own-label brands in
some sectors. Although those producing manufacturer brands may decide
to increase sales by making products for own-label brands, there is always
the risk that their brands will suffer as a result. However, it seems that
many manufacturers are prepared to take this risk, not least because other
manufacturers’ own-label products may have the same effect anyway.
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Task C
What are the major advantages and disadvantages of licensing?
Feedback
Licensing involves a company permitting ‘approved manufacturers to use its
trademark on other products for a licensing fee’ (Dibb and Simkin, p. 421).
The advantages of licensing are that the licensee is responsible for all
manufacturing and marketing activities and it bears the costs (and risks) if
the proposition fails. The licensor gains benefits if the licensed product is
successful in the market but does not bear the risk, other than any damage
to the brand name as a result of failure. This type of arrangement can be
very effective where the licensor has limited financial resources to launch
new products. It can also be beneficial when the licensor lacks the
necessary expertise or resources to launch products in different product
classes. Such arrangements can allow brand owners to leverage their
brand assets very effectively. A potential drawback is that when a licence
has been granted, the terms of that licence often mean that the brand
owner loses some control over the use of its brand. The danger is that the
brand may be used in ways which damage the overall ‘brand equity’. For
this reason, firms which grant licences must take care to ensure that
appropriate controls are in place.
Activity 39.5: Brand equity and what it means
to marketersAllow 5 minutes for the reading in Task A and 10 minutes for Task B.
In the next reading you will be introduced to the concept of brand equity.
Task A
Now go to Dibb and Simkin, Chapter 14, pp. 411–12, and read the section
on ‘Brand equity’. Do not read the section entitled ‘Brand personality,
values and attributes’.
After having read the passage answer the following question.
Task B
What is brand equity, and why is this notion increasingly important?
Feedback
Brand equity is the marketing and financial value of a brand to an
organisation. It is increasingly important to marketers and is often a
significant element of organisational value. This is because the products
that firms sell are often similar to those of their competitors. Brand equity
signifies the reputation of an organisation in the marketplace. This is the
value attached to the trust that customers have in the organisation and
determines the extent to which they are willing to come back to buy from
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the organisation in the future. Another way of looking at brand equity is that
it indicates the potential to generate future income streams from that brand
in the marketplace.
Activity 39.6: Why new brand identities are
sometimes neededAllow 5 minutes for the reading in Task A and 30 minutes for Task B.
Task A
Now go to Dibb and Simkin, p. 434 and read the applied mini case.
Task B
Then answer the following question:
Why did Asda and Marks & Spencer both opt to launch clothing ranges
with new brand identities that were different from the host retailers’ brands?
Feedback
The advantage of existing brands is that customers know what to expect
when they buy them. As a result, these brands enjoy a certain level of
customers’ trust. However, there can also be disadvantages to existing
brands, because all brands are associated with a certain set of brand
values. In some instances these values may not be appropriate for the
current marketing environment. One option open to marketers is to try to
modify the brand, but this can be expensive and may alienate existing
customers. An alternative is to launch a totally new brand or sub-brand. For
example, in 2001 Marks & Spencer launched its Per Una clothing range as
a more fashionable alternative to its traditional lines. This approach has the
advantage of enabling a new or modified set of brand values to be
communicated. Firms often take this approach when they want to enter new
product classes or attract new customers. Similarly Asda used the George
branded line of clothing in order to stress the stylish nature of the range,
something which could not have been communicated if they had used the
Asda brand name.
Activity 39.7: Building brand awarenessAllow 25 minutes for this activity.
In the first part of this activity you will hear some insights into how one low-
cost airline went about building brand awareness even though its
advertising spend was relatively low. In the second part you will learn more
about the use of brand extension when moving into new markets.
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Task A
Now go to ‘Building Brand Awareness’ (Haji-Ioannou, 2008). You can also
access a transcript for ‘Building Brand Awareness’.
Feedback
In this video clip, Sir Stelios Haji-Ioannou discusses how his low-cost
airline, easyJet, built brand awareness and recognition without spending a
huge amount on advertising. Indeed, advertising does not have to be the
answer to brand building, as PR opportunities can also be effective.
Stelios also describes how, in developing the easyJet brand, he used brand
extension as a tool to cross-promote between products and services from
the same stable.
Task B
Now go to ‘Brand Extension’ (Haji-Ioannou, 2008). You can also access a
transcript for ‘Brand Extension’.
Feedback
Brand extension can be a powerful means of moving into new markets
without the need to build up the name each time. However, a brand’s
overall success is dependent upon the sum of its parts, so each extension
must be nurtured to ensure it does not under-perform, and autonomous
control should be retained over each one.
This is the last activity in this session. You might like to save any notes you
have made for this session in a New note for Activity 39.7 in MyStuff.
Session 39 summaryThis final session of the three examining products has introduced you to
services and branding. You have learned about how services are defined
and classified, and have considered the special features of the services
product. You should now also understand the impact these features have
on the marketing of these offerings. The focus of the session has then
shifted to branding, providing you with an introduction to the concept, and
an explanation of different kinds of brands and how they are made up. The
notion of brand equity has been explained and you have also learned about
the important of brand identity and brand awareness. The next two
sessions continue the emphasis on marketing programmes, examining
marketing channels and pricing.
Now go to Session 40: Marketing channels and pricing 1 or take a break
before continuing.
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Glossary
brand equity
The marketing and financial value associated with a brand’s strength in a
market
brand extension
A company’s use of one of its existing brand names as part of an improved
or new product, usually in the same product category as the existing brand
brand name
That part of a brand that can be spoken, including letters, words and
numbers
brand values
The emotional benefits and less tangible identifiers attached to the brand,
providing reassurance and credibility for targeted consumers,
supplementing the specific brand attributes in making the brand attractive
credence qualities
Attributes that cannot be assessed even after purchase and consumption
experience qualities
Attributes that can be assessed only after purchase and consumption,
including satisfaction and courtesy
heterogeneity
Variability in the quality of service because services are provided by
people, and people perform inconsistently
inseparability
In relation to production and consumption, a characteristic of services that
means they are produced at the same time as they are consumed
intangibility
A characteristic of services, which lack physical attributes and cannot be
perceived by the senses
licensing
System in which a licensee pays commissions or royalties on sales or
supplies used in manufacturing
manufacturer brands
Brands initiated by producers to ensure that they are identified with their
products at the point of purchase
non-profit marketing
Activities conducted by individuals and organisations to achieve some goal
other than the ordinary business goals of profit, market share or return on
investment
own-label brands
Brands initiated and owned by resellers – wholesalers or retailers
perishability
A characteristic of services whereby unused capacity on one occasion
cannot be stockpiled or inventoried for future occasions
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search qualities
Tangible attributes of a service that can be viewed prior to purchase
service quality
Customers’ perception of how well a service meets or exceeds their
expectations
trademark
Legal designation indicating that the owner has exclusive use of a brand
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B203 Business functions incontext
Session 40: Marketing channels and
pricing 1Prepared by Haider Ali and Sally Dibb
Session 40 126
Introduction to Sessions 40 and 41 126
Activity 40.1: Defining market channels and introducing supply
chain management 127
Activity 40.2: Considering different channel choices 128
Activity 40.3: Introducing channel integration and considering
different distribution methods 130
Activity 40.4: The selection of distribution channels and the role of
channel members 131
Activity 40.5: Music store operators face e-download competition 132
Activity 40.6: Innovation in banking channels 133
Activity 40.7: The distribution challenges faced when diversifying 134
Session 40 summary 134
Glossary 135
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Session 40
Introduction to Sessions 40 and 41Previous: Session 39: Products, services and branding 3
This part of the block deals with the marketing channels and pricing
elements of the marketing mix. Selecting appropriate marketing channels is
vital, as it is through these routes that products and services are made
available to customers. Most individuals take for granted that the products
they want to buy will be easy to obtain. Consumers increasingly expect to
shop from a variety of different marketing channels and outlets. Many
products which were previously only available on the high street can now
be purchased from an array of different outlets. The growth in the internet
as a shopping channel is one of the factors behind this trend, with many
traditional ‘bricks and mortar’ retailers now forced to distribute their
offerings through a range of channels. One clothing retailer now sells its
products through high-street and out-of-town retailers, over the internet, via
the telephone and through its own catalogue. This is known as multi-
channel retailing.
Firms need to use marketing channels which fit their customers’ needs and
expectations. For example, banking customers expect to be able to contact
their bank so that they can make the financial transactions needed to run
their lives. The same situation applies to business markets. A firm
supplying hotels and restaurants with crockery and cutlery must ensure that
its products can be quickly and easily supplied to its customers. In this
case, this may involve selling and supplying these products direct.
Setting appropriate prices is essential for any organisation because it
affects the level of revenue that will be generated. When prices are too
high, customers will be deterred from buying and overall revenue will fall.
Set the price too low and margins will suffer. In order to manage this
delicate balance, marketers need to systematically take into account a
range of factors before deciding on pricing levels. For example, a
confectionery manufacturer launching a new chocolate bar will need to
consider how much it costs to produce the bar, the costs associated with
distribution and promotion, and the prices of competing offerings.
In Sessions 40 and 41 you will be introduced to different types of marketing
channels and learn about the circumstances in which they are used. You
will also find out how marketers make pricing decisions and examine the
factors which they must consider when doing so. The material is divided
into Session 40, which examines marketing channels, and Session 41,
which introduces pricing. Specifically, the following topics will be covered:
. the nature, types and functions of marketing channels (Session 40)
. the role and use of supply chain management (Session 40)
. different types of channel integration and levels of market coverage
(Session 40)
. how distribution channels are chosen, and the roles of channel
members within them (Session 40)
. the characteristics and roles of price, and price competition and non-
price competition (Session 41)
. the factors affecting pricing decisions (Session 41)
. how pricing is managed in business markets (Session 41).
These sessions are based on Chapter 11 ‘Marketing Channels’ and
Chapter 12 ‘Pricing Concepts’ of Dibb and Simkin (pp. 322–76).
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Activity 40.1: Defining market channels and
introducing supply chain managementAllow 25 minutes for the reading in Task A and 35 minutes for Tasks B
and C.
The first reading deals with the nature of marketing channels and supply
chain management. You will also find out about the functions of marketing
channels and be introduced to different channel types.
Task A
Now go to Dibb and Simkin, Chapter 11, pp. 322–33. Read from the start
of the chapter up to but not including the section entitled ‘Channel
integration’.
After having read the passage, do Tasks B and C.
Task B
This task asks you to follow the link below to take a short quiz. This quiz is
not marked and you can take it as many times as you like. You are the only
person who can see your score.
Now go to the market channels quiz. You may want to open this in a new
window or tab to keep your place in this session.
Feedback
This topic is covered on pp. 330–3 of Dibb and Simkin. You should note
that the four different types of marketing channel are generic, which means
that the technology used to implement them can change over time. For
example, hundreds of years ago artisans sold their products direct to the
public: an example of Channel A. Nowadays, a manufacturer with its own
website is able to do something similar.
Task C
Consider the following statement about distribution channels:
‘Shorter channels are usually a more direct means of distribution and
therefore are more efficient.’
Comment on whether or not you agree with this statement and explain your
reasons.
Feedback
Shorter channels are those where the producer sells direct to the consumer
or where there are as few intermediaries as possible, as in Channel B. If
there are no intermediaries, then the charges made by these channel
members are not incurred, which may mean lower prices for the consumer.
However, the issue is less straightforward than this explanation implies.
Take the example of the ‘cut-your-own Christmas trees’ in the quiz in Task
B. This business has no intermediaries and consumers may be able to buy
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their trees more cheaply than if they were to go to local stores and buy
ready-cut trees. However, in the ‘cut-your own’ situation the consumer has
to do a lot more work and it may be inconvenient for them to visit the farm.
The cost of petrol involved may also be higher. This shows that there is a
trade-off to be made with simple channels. They may be more efficient and
cheaper, but they may incur a greater cost to the customer.
Simpler channels can also be less efficient than more complex ones. If you
had to visit a number of different manufacturers’ warehouses to buy your
food, it is likely you would find this much less efficient than shopping at one
supermarket. On the other hand, this may be much less of a problem if you
are shopping on the internet, as visiting a number of different sites to make
purchases is relatively easy to do.
This shows that the issue of efficiency is more complex than it may at first
seem. Whether or not a shorter channel is more efficient will depend on
what is being sold and the channel that is being used. Another point to
bear in mind is that efficiency is not always the most important criterion for
customers or manufacturers.
This issue is discussed in the paragraph starting ‘Benefits of a long
channel’ on p. 332 of Dibb and Simkin.
Activity 40.2: Considering different channel
choicesAllow 35 minutes for Tasks A, B, and C.
The three tasks in this activity also relate to the reading you did in
Activity 34.1
Task A
Under what conditions is a producer more likely to use more than one
marketing channel?
Feedback
There are a number of reasons for using more than one marketing channel.
In some circumstances a firm must use different channels in order to
maximise sales. Perhaps products or services are being supplied to
different segments which must be served by different channels. Even the
same customers may not always use the same channels on all occasions.
Perhaps you can think of examples where this applies to you or your family.
Maybe you sometimes buy your books from a local retailer, but at other
times it is more convenient to shop online at Amazon.
This material is covered in the section entitled ‘Multiple marketing
channels’, on p. 333 of Dibb and Simkin.
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Task B
How does the number of intermediaries in the channel relate to the
assortments that retailers need?
Feedback
According to Dibb and Simkin (p. 328), assorting ‘is the process of
combining products into collections or assortments that buyers want to
have available in one place’. Retailers need to provide suitable
combinations of goods for consumers. These assortments must reflect the
kinds of products that consumers want to buy together. For example, if a
retailer sells pasta it may also be appropriate to stock pasta sauces,
parmesan cheese and garlic bread.
The greater the assortments needed, the more likely it is that retailers will
need to source products from a larger number of intermediaries. In some
cases, these sources may be relatively small and specialist.
Task C
What impact has the growing popularity of e-commerce had on marketing
channels?
Feedback
The growth of e-commerce has meant that more firms are using the internet
as a distribution channel. This has resulted in an increase in Channel A
marketing: direct to the consumer. There has also been an increase in
agency-type relationships. For example, it is possible to buy a range of
goods from amazon.com, not all of which are stocked by the company. This
is because the Amazon site allows consumers to place orders which are
actually fulfilled by third parties, even though the ordering process is
undertaken via Amazon.
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Activity 40.3: Introducing channel integration
and considering different distribution methodsAllow 10 minutes for the reading in Task A and 30 minutes for Tasks B
and C.
In the next reading you will be introduced to channel integration and find
out about different levels of market coverage.
Task A
Now go to Dibb and Simkin, Chapter 11, pp. 333–6. Read from the section
‘Channel integration’ up to the end of the section ‘Exclusive distribution’.
After having read the passage, do Tasks B and C.
Task B
Name and describe some companies that use (1) vertical channel
integration and (2) horizontal channel integration in their marketing
channels.
Feedback
1 There are plenty of examples of vertical integration that you could use
in your answer. Vertically integrated firms are those which own a
number of stages in the value chain. IT company Dell, which
manufactures computers and sells them direct to end users, is one
example. The firm also handles the customer support function. Global
fuel giant Shell also falls into this category, with ownership of the
production, refining, distribution and retailing of petrol and diesel.
Similarly, McDonald’s retails the food that it processes itself, although
the farmers who grow the potatoes and rear the livestock belong to
independent firms.
2 Examples of horizontal integration include Virgin Active in the UK, which
in 2007 bought out the Holmes Place chain of health clubs and
rebranded them under the Virgin name. Another example is the Spanish
bank Santander, which acquired British bank Abbey in 2006. However,
in this case Santander has chosen not to rebrand the bank. In contrast,
following financial difficulties, in 1994 the Midland Bank in the UK was
taken over by the Hong Kong and Shanghai Banking Corporation and
rebranded as HSBC.
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Task C
Explain the differences between intensive (intensive distribution), selective
(selective distribution) and exclusive (exclusive distribution) methods of
distribution.
Feedback
The key difference between the three types of distribution is the number of
outlets that are used. Exclusive distribution involves just one outlet type,
while selective distribution involves several outlets, with intensive
distribution using all those which are available. The appropriateness of
these distribution methods varies according to the type of product,
frequency of purchase, and speed of turnover. Convenience products such
as perishable foodstuffs are typically most suited to intensive distribution,
as they need to be readily available to shoppers and must be replenished
often. Customers are usually prepared to travel further for products which
are less frequently purchased, or where the level of service required from
sales staff is greater. In this case, selective distribution can be appropriate.
Speciality products can be made available through exclusive distribution,
because customers see a limited number of stockists as part of the image
they are buying into.
You can test your understanding of these concepts by thinking of some
examples of your own.
Activity 40.4: The selection of distribution
channels and the role of channel membersAllow 15 minutes for the reading in Task A and 15 minutes for Task B.
The next reading deals with choosing distribution channels and the
behaviour of channel members.
Task A
Now go to Dibb and Simkin, Chapter 11, pp. 337–43. Read up to but not
including the section entitled ‘Legal issues in channel management’.
After having read the passage, do Task B.
Task B
Consider the following statement about the relationships between
distribution channel members:
‘Channel cooperation requires that members support the overall channel
goals.’
Explain the extent to which you agree or disagree with this statement,
giving your reasons.
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Feedback
Channel cooperation involves channel members such as manufacturers
and retailers working together in relation to issues such as the prices
charged and the way in which services are fulfilled. This is not always easy
to achieve, particularly if the overall goals are subject to dispute. Some
channel members may be seeking short-term profits, while others might be
prepared to sacrifice current profits for a longer-term growth in market
share. Even when two or more channel members are in agreement about
maximising profits or sales, they may disagree about how the returns
should be shared. Given that such channel members are independent
firms, it is no surprise that ‘[e]ach channel member wants to maximise its
own profits while maintaining as much autonomy as possible’ (Dibb and
Simkin, p. 341).
One of the reasons for integrating marketing channels is precisely to avoid
such channel conflict. In circumstances where there is no channel
integration, there are steps that firms can take in order to minimise or
manage conflict. For example, Dibb and Simkin explain how retailer Marks
& Spencer uses its power in the marketing channel in order to exert
influence over other channel members.
Activity 40.5: Music store operators face e-
download competitionAllow 5 minutes for the reading in Task A and 25 minutes for Task B.
Task A
Now go to Dibb and Simkin, Chapter 11, p. 348 and read the applied mini
case.
Task B
Then answer the following question:
How can music store operators such as HMV and Virgin strive to maintain a
strong customer base in the face of competition from e-downloads, and
even from non-music stores providing music downloads?
Feedback
This is a difficult question, so you should not worry if you cannot
immediately think of an obvious solution. Although the material in Dibb and
Simkin does not directly answer the question, you can use what you have
learned so far to help you. The question clearly raises some important and
topical issues that are currently affecting traditional retailers. No doubt you
have read about or are already aware of some of these trends. In arriving
at an answer, it might help to think about your own behaviour or that of
other people you know. Despite being able to download music, have you
recently made a purchase at a music store? If so, in what circumstances
and for what reasons have you continued to use the traditional retail outlet?
Stores such as HMV and Virgin need to be realistic about the fact that the
delivery of music can take place through a number of different sources.
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They need to understand what makes them different from other delivery
channels and to focus on this. For example, having a physical presence on
the high street allows customers to experience aspects of music delivery
and consumption that they cannot enjoy elsewhere. Being physically
present enables customers to look at and buy artwork related to their
chosen CDs. The atmosphere in these retail outlets is also distinctive, and
many customers enjoy the process of walking into the store and perusing
the offerings in a manner that cannot readily be replicated by downloading
music from the internet.
Activity 40.6: Innovation in banking channelsAllow 5 minutes for the reading in Task A and 35 minutes for Task B.
Task A
Now go to Dibb and Simkin, Chapter 11, pp. 348–9 and read the case
study, ‘first direct’s innovative banking channels’.
Task B
Then answer the following questions:
1 Why is innovation in marketing channels generally difficult to achieve?
2 Why was first direct different from its rivals? What gave it differentiation
when it first launched?
3 Why might some potential customers of first direct have reservations
about the innovative nature of the service?
Feedback
1 In most product areas, consumers or business customers grow used to
interacting with companies or brands in ‘normal’ ways: innovative
departures may be outside this comfort zone and take a while to
become accepted, as the first telephone insurer Direct Line found in its
initial two years of operation in the 1990s. Moreover, contractual
arrangements with existing channel members may preclude changes in
distribution, as Ford discovered when it sought to direct sell the Ford
Think! electric car, ignoring its dealerships. In the case of first direct, the
necessary technology was costly and needed a while to gain customer
acceptance, especially because of the security fears connected with
banking: many people find face-to-face contact over a counter in a
branch reassuring. If innovation is quickly feasible, often rivals will be
quick to emulate the proposition. Although this has happened to first
direct, its well-targeted proposition has remained the envy of its now
numerous telephone and online banking rivals.
2 first direct is different from its rivals because it does not have a branch
network, instead offering contact via non-traditional means such as the
telephone and now the internet. When the bank first launched in 1989, it
was unique in offering a telephone-only service. In addition, the 24-hour,
365-days-a-year access to real people providing its banking services,
along with its competitive rates and novel accounts, have proved
irresistible to the clients who are now happy to endorse the company
and recommend it to their peers.
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3 For some customers there are huge benefits in being able to access
banking services through non-traditional means. However, others have
reservations about first direct’s innovative service because they like the
traditional physical aspects of banking provision. These include being
able to visit a bank’s premises and carry out transactions on a face-to-
face basis with the counter staff. Some of these customers apparently
gain reassurance from being dealt with personally by bank employees.
For some people, innovation can be viewed as a ‘step too far’, which is
why first direct’s owner, HSBC, operates other brands and branch
networks.
Activity 40.7: The distribution challenges faced
when diversifyingAllow 20 minutes for this activity.
In this activity you will learn about some of the problems which
organisations face when diversifying, with a particular focus on the impact
on distribution.
Task
Now go to ‘Difficulties of Diversifying’ (Roddick, 2008). You can also
access a transcript for ‘Difficulties of Diversifying’.
Feedback
In this video clip, the late Dame Anita Roddick, founder of The Body Shop
(The Body Shop International plc., 2008), discusses the difficulties of
diversifying and the challenges of a marketer changing its distribution
channel and not understanding the different challenges associated with it:
It might seem logical that big brands can easily diversify, but that is not
always the case. Brand extensions need careful thought and research in
order to properly assess their viability.
This is the last activity in this session. You might like to save any notes you
have made for this session in a New note for Activity 40.7 in MyStuff.
Session 40 summaryThis session has introduced you to the nature, types and functions of
marketing channels. You have learned about the role that channels play in
the market place and have found out about supply chain management. The
concepts of channel integration and market coverage have also been
introduced. Finally, you have considered how marketers select distribution
channels and what roles channels members play. In the next session the
pricing element of marketing programmes will be examined.
Now go to Session 41: Marketing channels and pricing 2 or take a break
before continuing.
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Glossary
assorting
The grouping of products that buyers want to have available in one place
exclusive distribution
Market coverage in which only one outlet is used in a geographic area
horizontal channel integration
The combination of institutions at the same level of channel operation
under one management
intensive distribution
The use of all available outlets for distributing a product
non-price competition
A policy in which a seller elects not to focus on price but to emphasise
other factors instead
price competition
A policy whereby a marketer emphasises price as an issue, and matches
or beats the prices of competitors
selective distribution
The use of only some available outlets in an area to distribute a product
supply chain management
The orchestration of the channel of distribution from sourcing supplies,
manufacture to delivery to the customer
vertical channel integration
The combination of two or more stages of the channel under one
management
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B203 Business functions incontext
Session 41: Marketing channels and
pricing 2Prepared by Haider Ali and Sally Dibb
Session 41 138
Introduction to Session 41 138
Activity 41.1: Understanding price and non-price competition 138
Activity 41.2: Different factors which affect decisions about price 139
Activity 41.3: Pricing in business markets 140
Activity 41.4: Factors affecting pricing decisions in the luxury pen
market 141
Activity 41.5: Pricing policies and their relevance to the perfume
market 142
Session 41 summary 143
Glossary 144
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Session 41
Introduction to Session 41Previous: Session 40: Marketing channels and pricing 1
This session follows directly on from Session 40 – you can remind yourself
about the content and aims of these sessions by taking another look at the
Introduction to Sessions 40 and 41.
Activity 41.1: Understanding price and non-
price competitionAllow 15 minutes for the reading in Task A and 15 minutes for Task B.
Task A
The first reading helps you to learn about the characteristics and role of
price, and find out about price and non-price competition.
Now go to Dibb and Simkin, Chapter 12, pp. 351–8. Read from the start of
the chapter up to but not including the section entitled ‘Factors affecting
pricing decisions’.
After having read the passage, do the following tasks.
Task B
Compare and contrast price and non-price competition. Describe the
conditions under which each form works best.
Feedback
Under price competition, marketers highlight the price of their product as
the basis for selecting their offering in preference to those of competitors. In
non-price competition, the features and other benefits of the product are
emphasised more than the price. Price-based competition works best for
products and services which enjoy cost advantages over competitors and
where customers are price-sensitive. Non-price-based competition is more
appropriate where customers are less price-sensitive, where offerings are
high quality, and where products have advantages which are difficult to
copy. Customers must also desire these advantages and be able to
distinguish the product on offer from those of competitors. For example,
consumers often shop around for the best electricity and gas prices in a
market which is characterised by price competition. For consumers buying
luxury household goods, price is likely to play a less important role in the
decision.
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Activity 41.2: Different factors which affect
decisions about priceAllow 15 minutes for the reading in Task A and 25 minutes for Tasks B
and C.
Task A
The next reading introduces you to a range of factors which affect pricing
decisions.
Now go to Dibb and Simkin, Chapter 12, pp. 358–64. Read from the
section ‘Factors affecting pricing decisions’ up to but not including the
section entitled ‘Pricing for business markets’.
After having read the passage answer the questions in Tasks B and C.
Task B
Why is it crucial to consider both marketing objectives (marketing objective)
and pricing objectives when making pricing decisions?
Feedback
Marketing objectives are set in terms of the goals the marketer would like
to achieve in the marketplace. They tend to be wide-ranging, encompassing
a mix of financial objectives (such as market share, sales volumes and
revenue) and non-financial objectives (such as improvements in customer
satisfaction, and awareness of the company’s products). Marketing
objectives are attained by using all elements of the marketing mix: product,
place, price and promotion. Pricing objectives are specifically achieved by
using the pricing element of the marketing mix. As such, they tend to more
directly impact upon financial measures of success, such as profit or return
on investment.
Clearly, both sets of objectives need to work in harmony. For example, the
car manufacturer Kia has an entry strategy that is price-led, which fits the
company’s selected brand positioning and target market strategy in Europe.
BMW or Mercedes would never adopt such a pricing strategy, as it would
contradict their over-arching marketing strategy and overall marketing
objectives.
Task C
Why must marketers consider consumers’ perceptions of value for money
when setting prices?
Feedback
Some customers can be regarded as value-conscious because they are
concerned about both the ‘price and quality of a product’ (Dibb and Simkin,
p. 363). These customers will consider what they receive from the marketer
in relation to what they have to give up in order to do so. What they receive
will include the features and benefits of the product, any advantages and
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disadvantages, and any status associated with its use (Dibb and Simkin,
p. 362). If the product is considered to be good value for money, these
customers will buy it.
When assessing the value of a purchase, customers take into account their
‘internal reference price’. This is the price an individual expects to pay for a
product based on previous experience. Where customers lack previous
experience, they will use an ‘external reference price’ which relates to the
prices they see charged for similar products. Financial constraints and
expectations about future prices also influence perceived value for money.
For example, in periods of house price inflation buyers may have more
positive perceptions of the value of property than when prices are falling.
Activity 41.3: Pricing in business marketsAllow 20 minutes for the reading in Task A and 15 minutes for Task B.
The final reading in this session considers pricing in business markets.
Task A
Now go to Dibb and Simkin, Chapter 12, pp. 364–73. Read from the
section ‘Pricing for business markets’ up to the end of the section entitled
‘Summary’.
After having read the passage answer the following question.
Task B
Why is the concept of EVC (economic value to the customer) important
when setting prices in business-to-business markets?
Feedback
Economic value to the customer reflects the idea that a premium price can
be charged, while still offering the customer better value than the
competition (Dibb and Simkin, p. 367). In business-to-business markets,
sellers must demonstrate to their customers that there is a tangible or
measurable benefit associated with buying their goods. Such benefits might
arise when buying a particular product results in improvements in business
efficiency by reducing running, servicing or maintenance costs.
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Activity 41.4: Factors affecting pricing decisions
in the luxury pen marketAllow 5 minutes for the reading in Task A and 30 minutes for Task B.
Task A
Now go to Dibb and Simkin, Chapter 12, p. 374 and read the applied mini
case.
Task B
Then answer the following question:
A company competing in the same sector as Montblanc (the German luxury
pen manufacturer) has asked you to prepare a short report explaining the
factors that influence the pricing decisions it should make for a new range
of pens. What areas should your report cover?
Feedback
Your report should explore a range of factors which might influence the
firm’s pricing decisions. Figure 12.3 (Dibb and Simkin, p. 358) provides a
useful summary of the factors to include. In reviewing these factors, a key
consideration will be to determine the basis on which the new range of
pens should compete. You will need to think about the advantages and
disadvantages of both price- and non-price-based competition. Given that
the company is said to be competing in the same market sector as
Montblanc, you might reasonably assume that non-price bases are more
likely.
Your review of factors influencing the pricing decisions should include the
marketing and pricing objectives that the firm might like to achieve, since
these will determine the pricing strategy. The firm’s own costs will also be a
key factor, as these will affect the minimum price that can be set. It will be
important to consider how the other marketing mix variables should fit
around the pricing decisions. For example, an exclusive, high-priced
product will need to be distributed through outlets and advertised in media
that reflect this positioning.
The report should take into account the other members of the
microenvironment. The prices being charged by key competitors will need
to be taken into consideration, particularly as these will influence buyers’
perceptions of prices. You should also mention the other channel members’
expectations of prices and think about how these might influence the final
prices.
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Activity 41.5: Pricing policies and their
relevance to the perfume marketAllow 5 minutes for the reading in Task A and 35 minutes for Task B.
Task A
Now go to Dibb and Simkin, Chapter 12, pp. 374–6 and read the case
study, ‘Perfume discounting – pricing policies to rattle the leading brands’.
Task B
Then answer the following questions:
1 What were the pricing objectives of perfume manufacturers such as
Chanel and Givenchy? Explain.
2 What impact could a price war have on brand loyalty in this market?
Why?
3 On what criteria had competition in this market previously been based?
Was the new focus on price a sensible development?
Feedback
1 Chanel and Givenchy’s pricing objectives were to maintain a prestige
position in the market. This was supported by a distribution strategy
which restricted the sales of their product lines to stores which could
support this image.
2 A price war could damage the prestige associated with the brand, thus
reducing its attractiveness to potential customers. If customers begin to
shop around for these perfumes on the basis of price, the extent to
which they are regarded as prestigious is likely to decline.
3 Previously, competition in this market had been strongly based around
the image of different brands. Perfume manufacturers have used
advertising and distribution to establish brand images and positions for
their products in the marketplace. They have done this because they
know that consumers often buy this product category with their ‘heart’
(that is, relying on their feelings and emotions) rather than with their
‘head’ (that is, making decisions based on logical deduction and
thinking). In other words, this is a product category which is linked to
how consumers feel about themselves and how they wish to be
portrayed. Focusing on price could negatively impact upon the images
which manufacturers have built around their products, with the
consequence that this previous investment could be wasted. For the
manufacturers, this would not be a sensible development.
This is the last activity in this session. You might like to save any notes you
have made for this session in a New note for Activity 41.5 in MyStuff.
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Session 41 summaryIn this session you have been introduced to the pricing element of
marketing programmes. You have found out about the characteristics of
prices and considered the factors that affect the pricing decisions which
organisations make. How pricing is managed in business markets has also
been discussed. In the next session, the marketing communications
element of the marketing programmes is introduced and explored.
Now go to Session 42: Marketing communications 1 or take a break before
continuing.
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Glossary
EVC (economic value to the customer)
The underlying principle that a premium price can be charged while still
offering the customer better value than the competition
external reference price
A comparison price provided by others
internal reference price
A price developed in the buyer’s mind through experience with the product
marketing objective
A statement of what is to be accomplished through marketing activities –
the results expected from marketing efforts
pricing objectives
Overall goals that describe what a company wants to achieve through its
pricing efforts
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B203 Business functions incontext
Session 42: Marketing
communications 1Prepared by Haider Ali and Sally Dibb
Session 42 146
Introduction to Sessions 42 and 43 146
Activity 42.1: Explaining the role of promotion and introducing the
communication process 147
Activity 42.2: Introduction to the aims of promotion and the product
adoption process 148
Activity 42.3: Different promotional tools and how they are used 149
Activity 42.4: Marketing communications the BMW Mini way 151
Activity 42.5: How the promotional mix is influenced by product 152
Session 42 summary 153
Glossary 154
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Session 42
Introduction to Sessions 42 and 43Previous: Session 41: Marketing channels and pricing 2
Marketing communications is one of the most visible aspects of marketing,
involving the use of a mix of promotional tools. The billboard
advertisements you see when travelling to the shops, the leaflets that are
delivered with your post, any sales calls that you receive while at work, and
publicity material that you find on an organisation’s websites are all
examples of marketing communications. Each of these promotional tools is
designed to share information about a product, service, brand or
organisation with a particular target audience.
The promotional tools which firms use to communicate with customers are
vital in educating the market about their offerings and in encouraging
product adoption. For example, an organisation promoting a carpet cleaning
service must inform local householders and businesses about its existence
and its offering. Without this awareness, potential customers are unable to
consider whether or not they are interested in using the service. There are
many ways in which the organisation can inform potential customers,
including distributing leaflets to houses in the area, advertising in the local
paper, or sending sales staff to visit local businesses and offices.
Designing appropriate marketing communications can be challenging.
Marketers must carefully consider what they aim to achieve. Educating
customers about a new product, creating awareness of a new brand, or
encouraging positive views about a particular offering are some of the
possibilities. The next step is to consider which promotional tools are
appropriate to achieve the objectives, taking into account the nature of the
target audience. Sometimes a single type of promotion is appropriate, but
more often a combination of methods is chosen which will work in harmony.
The use of promotional tools is not confined to commercial businesses.
Many not-for-profit organisations use the same promotional tools. For
example, libraries and hospitals promote their services on the internet and
run stories about their activities in the local press. Perhaps you can think of
other ways in which not-for-profit organisations use marketing
communications tools.
In Sessions 42 and 43 you will look at some of the conceptual aspects of
marketing communications. You will be introduced to the role of promotion
within the overall marketing mix and will consider the process of
communication in more detail. There will also be an overview of the major
marketing communications methods, including advertising, public relations,
sponsorship, personal selling and direct marketing. The more tactical
issues associated with using different communications tools will not be
considered in depth. The material is divided into Session 42, which
examines the communication process, considers the aims of promotion and
different communication effects, and Session 43, which considers how the
elements of the promotional mix can be integrated.
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During the sessions you will cover the following topics:
. the role of promotion and the steps involved in the communication
process (Session 42)
. how promotion can influence the product adoption process (Session 42)
. different aims of promotion and the five communication effects
(Session 42)
. the elements of the promotional mix and how these elements can be
integrated (Session 43)
. how ‘push’ and ‘pull’ approaches to marketing communications are used
(Session 43).
These sessions are based on Chapter 13 ‘An Overview of Marketing
Communications’ of Dibb and Simkin (pp. 377–404).
Activity 42.1: Explaining the role of promotion
and introducing the communication processAllow 15 minutes for the reading in Task A and 10 minutes for Task B.
In the first reading you will focus on the role of promotion and the
communication process.
Task A
Now go to Dibb and Simkin, Channel 13, pp. 377–83. Read from the start
of the chapter up to but not including the section entitled ‘Promotion and
the product adoption process’.
After having read the passage answer the following questions.
Task B
Identify several causes of noise (in marketing terms). How can a source
reduce noise?
Feedback
Noise (in marketing terms) occurs when communications from the sender
(the marketer) are not understood by the receiver (the potential customer).
Sources of noise might include the two not speaking the same language,
having different cultural backgrounds, or not having the same level of
technical expertise. Perhaps you have thought of some others.
A source can reduce noise by learning about the intended target audience
so that they understand them better. This may involve getting to know their
cultural background, their level of education, the language they speak and
so on. The point about language is an important one, which does not
simply refer to the national language spoken by the sender and receiver.
The complexity of language used in a communication can also be a source
of noise. For example, the sender and receiver may both speak English,
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but the sender may be using complex sentence structures and words which
are poorly understood if the audience has low levels of literacy.
Activity 42.2: Introduction to the aims of
promotion and the product adoption processAllow 10 minutes for the reading in Task A and 35 minutes for Tasks B
and C.
In the next reading you will read about promotion and its aims and the
product adoption process.
Task A
Now go to Dibb and Simkin, Chapter 13, pp.384–8. Read from the section
‘Promotion and the product adoption process’ up to but not including the
section entitled ‘The promotional mix’.
After having read the passage answer the questions in Tasks B and C.
Task B
Describe the product adoption process. In certain circumstances, is it
possible for a person to omit one or more of the stages in adopting a new
product? Explain your answer.
Feedback
The product adoption process involves customers going through a number
of different stages. This entails moving from becoming aware of the
existence of a product, to taking an interest in the benefits that the product
has to offer, to evaluating the product (compared with alternatives), to trying
it out, to finally adopting it for their own use.
Like any model dealing with different stages of a process, it is possible for
people to omit one or more of the steps. For example, some customers
may move from interest to trial without really gaining the opinions of their
friends and relatives, which would be part of the evaluation stage. This is
sometimes the case when an individual is buying an innovative product that
others may not know much about.
You should note that the steps identified in this process model apply
particularly to the sale of new products where trial is an important stage.
For products where the customer has prior usage experience, trial is less
likely to be as important. You can relate this to your own situation. Perhaps
when you bought your first mobile phone you were keen to seek the views
of others with experience of the technology. After owning and using your
mobile for a while, you may not need advice from friends and family when
replacing your phone.
You will now read about the different elements of the promotional mix:
integrated marketing communications, selecting promotional mix
ingredients, and push policy versus pull policy.
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Task C
What is category need? Illustrate your answer with examples.
Feedback
Category need refers to a ‘consumer’s perception of his or her need for a
product in a certain category’ (Dibb and Simkin, p. 388). For example, the
MP3 player category is one that contains a number of different brands and
models. The Apple iPod falls into this category, as well as the Sony
Walkman and offerings by Creative technologies. This category of music
player is distinct from the CD player category that preceded it. Prior to that,
the Walkman category developed by Sony which used audio cassettes was
associated with listening to music on the move.
As you will have realised from your reading, category need is one of the
five ‘aims of promotion’. Understanding these aims is central to the study of
promotion. What marketers are trying to achieve with a particular
promotional campaign (the aims) will determine the promotional tools that
are suitable and how these should be used.
Activity 42.3: Different promotional tools and
how they are usedAllow 25 minutes for the reading in Task A and 25 minutes for Task B.
In the next reading you will learn more about the mix of promotional tools
available to marketers as they try to achieve their aims.
Task A
Now go to Dibb and Simkin, Chapter 13, pp. 388–96. Read from the
section ‘The promotional mix’ up to but not including the section entitled
‘Selecting promotional mix ingredients’.
After having read the passage answer the following questions.
Task B
Identify and describe the major promotional methods that can be included
in an organisation’s promotional mix. How does publicity differ from
advertising?
Feedback
The major promotional methods are advertising, sponsorship, sales
promotion, direct mail, personal selling, and publicity.
Advertising refers to forms of promotion which are paid-for and non-
personal. These two characteristics are important. Because the placing of
advertisements is paid for, this distinguishes it from publicity. And the non-
personal nature of advertising means that it is different from personal
selling. Sales promotion is distinct from advertising because it gives
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customers an incentive to make a purchase. You can probably think of
many examples of such sales promotions. Perhaps you have recently used
money-off coupons in the supermarket or taken advantage of a discount
offer for a local restaurant. Direct mail is different from all of these methods
because it involves making a non-personal, direct approach to the
customer, whereas many other forms of promotion are generally undertaken
on a mass basis. Although personal selling also involves communicating
directly with customers, it does so in a much more personal way. It entails
personal two-way communication, so sellers are able to handle consumers’
concerns much more directly. This gives personal selling an advantage
over other elements of the communication mix. Even so, this method is
financially expensive and only really worthwhile when high-value products
are being sold, for example cars.
Finally, publicity is defined as ‘[n]on-personal communication in news-story
form about an organisation and/or its products that is transmitted through a
mass medium at no charge’ (Dibb and Simkin, p. 392). The difference
between publicity and advertising is that the placing of advertisements is
paid for, whereas publicity pieces are published free of charge by a
newspaper, television, radio station or website. These media are often
prepared to carry such publicity on a free basis because they believe that
the story has news value. In other words, there is something intrinsically
interesting about the story which might make it appeal to readers, viewers
or listeners. For example, a story about the launch of a face cream may
have no news value at all. But if the cream is based on a radically new
technology that provides benefits which no other product can offer, the
media may be willing to give it free coverage.
Consumers tend to view publicity and advertising differently, often seeing
the former as more credible. This is probably due to a belief that publicity
items are carried because of their newsworthiness and not because media
owners have been paid to do so.
In recent years, some of the traditional distinctions between the different
elements of the promotional mix have become blurred. For example,
because consumers are more likely to trust editorial coverage than
advertising, some marketers try to negotiate editorial coverage for their
products in return for placing advertising. This raises questions about
whether such practices are ethical. In the long run, media owners need to
be careful not to compromise the credibility of the publications that do this.
Perhaps you have noticed that some publications deal with this issue by
running promotional features which look like editorial articles but which
have been paid for. The term ‘promotional feature’ is used to indicate to
readers that the coverage is not strictly editorial.
An example that demonstrates the blurring of advertising and sales
promotion occurs when a newspaper advertisement carries a coupon
offering readers 10 per cent off a product. Is this an advertisement or is it
sales promotion? The answer is probably that it is both. What is important
is that the marketer is making use of the positive aspects of both tools in
order to generate sales. The advertisement is being used to raise
awareness of the product’s benefits, while the money-off coupon is offering
customers an incentive to make a purchase more quickly than they
otherwise might.
The internet is sometimes treated separately to other elements of the
promotion mix, even though it tends to be used in comparable ways. For
example, advertising on the internet can have a similar impact to
advertising in other media. However, the ability to click on an
advertisement, connect to the advertiser’s own website and perhaps place
an order means that the promotion takes on characteristics of sales
promotion and direct mail.
When you are learning about the different elements of the promotional mix,
make sure that you think about the kinds of circumstances in which each
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tends to be used. You will find that some approaches are more helpful than
others in achieving different promotional aims. Sometimes a number of
elements need to be used in combination to achieve the desired effect. You
can maximise your learning from this session by relating the material to
your own experiences as a consumer. Next time you visit the supermarket
you could keep a lookout for examples of sales promotion – maybe you will
even save some money!
Activity 42.4: Marketing communications the
BMW Mini wayAllow 45 minutes for this activity.
In this activity you will find out more about how one organisation uses
marketing communications to promote its products. The aim of the exercise
is to witness the wide range of communications methods that car
manufacturer BMW uses to promote its iconic Mini brand and to think about
how these tools help to achieve the five communication effects.
Task A
This task asks you to go the website for the Mini car.
You will quickly recognise that this is an extensive and sophisticated
website which you could spend a good deal of time navigating. Click on the
‘About us’ tab at the top of the home page. Find the ‘Mini education’
section in the drop-down menu that appears, then go into the ‘Mini
marketing’ part of this section. The first thing you will encounter is a
reminder about some important marketing terms and what they mean.
There are also links to three other parts of the site dealing with ‘National
advertising’, ‘Direct marketing’ and the ‘Mini internet’. These give you a real
flavour of the variety of marketing communications tools that are used to
promote the Mini range.
Now go to the home page of the Mini website (BMW AG, 2008)
There is no feedback for this task.
Task B
Now answer the following questions:
Why do you think that the marketers at Mini use such a wide range of
marketing communications tools? How well do you think these tools reflect
the Mini brand personality?
Feedback
The car industry is extremely competitive, with manufacturers having to
communicate loudly and clearly in order to be heard by consumers. Like
other manufacturers, the marketers at Mini achieve this through a mix of
national advertising, direct marketing and internet communications. While
browsing the website you will have noticed the diverse mix of tools which
are used, ranging from outdoor billboards, online flash banners, print and
television advertising, through to the Mini internet site and stands at motor
shows. The company also makes extensive use of publicity, as the website
section entitled ‘Mini news’ illustrates.
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The intention is that these marketing communications tools will work
together to achieve the five basic communications aims described on pp.
387–8 of the Dibb and Simkin text. You will probably now know enough
about these aims to be able to link some of the examples of marketing
communications on the Mini website to one or more of these aims. For
example, national television advertisements are often designed to create
‘brand awareness’ and ‘brand attitude’, whereas the ‘Finance’ part of the
Mini website aims to facilitate purchase.
The Mini is described as an iconic brand and its personality is captured on
the website as ‘energetic, cheeky, stylish, self-confident, reliable and
exciting’. Elsewhere on the website the brand is described as ‘stylish’ and
‘racy’. The extent to which it is ‘individual’ and can be ‘individualised’ is
also emphasised. These personality traits are reflected in various ways in
the marketing communications designed for the model range. Here are just
a couple of examples for you to consider. The ‘exciting’ aspects of the Mini
personality are demonstrated by some of the dramatic television and
cinema advertising which has been created. Visitors to the site can also
download Mini computer games which embrace the sense of excitement
and fun surrounding the brand. The ‘individual’ character of the brand is
reinforced by the fact that consumers can design a bespoke Mini for
themselves. This involves selecting the colour and design of the paintwork
and interior space, and by deciding precisely which accessories are to be
included. If you click on the ‘Model range’ tab on the website home page
and then select ‘Design your Mini’ from the drop-down menu, you can try
this out for yourself. Although you will have your own views about whether
the marketers at Mini have done a good job, the brand has been the
recipient of many awards since its inception.
Activity 42.5: How the promotional mix is
influenced by productAllow 20 minutes for this activity.
Task
How can a product’s characteristics affect the composition of its
promotional mix?
Feedback
One important characteristic is whether the product being promoted is a
business or consumer good. The promotional mix for business products is
much more likely to rely on personal selling than consumer goods, which
are often heavily promoted using mass media advertising. However, both
types of products are often marketed through sales promotion. Of course,
as you probably realise, these are generalisations and there are many
examples which might not fit such a stereotypical view. For example, you
can probably think of some consumer products, such as houses and
insurance, which are marketed using personal selling. Similarly, advertising
is widely used in certain business markets, although the media selected
can be quite different from those targeting consumers.
Another important factor is the price of the goods being sold. Where prices
are high, there tends to be a greater reliance on personal selling, because
greater effort may be needed to convince customers to make a purchase.
This can be particularly important when customers have objections that
need to be overcome and questions which can only be answered on a one-
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to-one basis. From the seller’s point of view, it becomes more economically
viable to use personal selling as the price of products increases.
The stage that an item is at in its product life cycle can also have a bearing
on the marketing methods used. For example, during the introduction stage
a high level of promotion may be needed and a firm may use both
advertising and personal selling. On the other hand, during the decline
stage a greater reliance may be placed on sales promotion. The choice of
distribution channel can also be an important factor. Clearly, intensive
distribution is not usually associated with personal selling, but the use of
exclusive distribution is. This aspect also links to the point above about the
price of goods. Generally, intensive distribution is used for cheaper goods
and exclusive distribution is used for more expensive ones.
This is the last activity in this session. You might like to save any notes you
have made for this session in a New note for Activity 42.5 in MyStuff.
Session 42 summaryIn this session you have been introduced to the marketing communications
element of marketing programmes. This has involved explaining the nature
and role of marketing communications, describing the communications
process, and introducing the various marketing communications tools. As a
consumer you will already be familiar with many of these tools and you
may also have experienced them in your working environment. In the next
session, you will undertake a range of activities which help you to consider
in more detail the integration of different promotional mix elements.
Now go to Session 43: Marketing communications 2 or take a break before
continuing.
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Glossary
advertising
A paid-for form of non-personal communication about an organisation and
its products that is transmitted to a target audience through a mass medium
brand attitude
A consumer’s particular impression of a brand, formed by emotions and
logic or cognitive beliefs
brand awareness
The consumer’s ability to identify a manufacturer’s or retailer’s brand in
sufficient detail to distinguish it from other brands
brand personality
The psychological cues and less tangible desirable facets of a well-
presented brand
category need
The consumer’s perception of his or her need for a product in a certain
category
communication
A sharing of meaning through the transmission of information
direct marketing
The use of non-personal media, the internet or telesales to introduce
products to consumers, who then purchase the products by mail, telephone
or the internet
integrated marketing communications
The coordination and integration of all marketing communication tools,
avenues and sources within a company into a seamless programme that
maximises the impact on consumers and other end users, at minimal cost
marketing communications
The transmission of persuasive information about a good, service or an
idea, targeted at key stakeholders and consumers within the target market
segment
noise
A condition that exists when the decoded message is different from that
which was encoded
personal selling
The task of informing and persuading customers to purchase through
personal communication
product adoption process
The stages buyers go through in accepting a product: awareness, interest,
evaluation, trial, and adoption
promotional mix
The specific combination of ingredients an organisation uses to promote a
product, traditionally including four ingredients: advertising, personal selling,
publicity and public relations, and sales promotion
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public relations
A planned and sustained effort to establish and maintain goodwill and
mutual understanding between an organisation and its target publics
pull policy
A promotional policy in which a business promotes directly to consumers in
order to develop a strong consumer demand for its products
push policy
A promotional policy in which the producer promotes the product only to the
next institution down the marketing channel
receiver
An individual, group or organisation that decodes a coded message
sender
An individual, group or organisation that converts meaning into a series of
signs that represent concepts or ideas
source
A person, group or organisation that has an intended meaning it attempts
to share with an audience
sponsorship
The financial or material support of an event, activity, person, organisation
or product by an unrelated organisation or donor
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B203 Business functions incontext
Session 43: Marketing
communications 2Prepared by Haider Ali and Sally Dibb
Session 43 158
Introduction to Session 43 158
Activity 43.1: Explaining pull and push policies and the
circumstances in which they are used 158
Activity 43.2: Barclaycard Merchant Services and the introduction
of ‘chip and pin’ 159
Activity 43.3: Matching promotion to positioning in the adult ice-
cream market 160
Activity 43.4: The distribution challenges faced when diversifying 161
Activity 43.5: Changing times impact upon Avon’s marketing 161
Session 43 summary 162
Glossary 163
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Session 43
Introduction to Session 43Previous: Session 42: Marketing communications 1
This session follows directly on from Session 42 – you can remind yourself
about the content and aims of these sessions by taking another look at the
Introduction to Sessions 42 and 43.
Activity 43.1: Explaining pull and push policies
and the circumstances in which they are usedAllow 15 minutes for the reading in Task A and 10 minutes for Task B.
In the first reading in this session you will consider in more detail how
elements of the promotional mix are selected. You will also be introduced to
the factors which influence the selection and consider the way in which
different promotional elements are used.
Task A
Now go to Dibb and Simkin, Chapter 13, pp. 396–401. Read from the
section ‘Selecting promotional mix ingredients’ up to the section entitled
‘Summary’.
After having read the passage answer the following questions.
Task B
Explain the difference between a pull policy and a push policy. Under what
conditions should each be used?
Feedback
A pull policy focuses on getting consumers to buy a particular product. This
may involve advertising or offering consumers incentives in order to make
the purchase. In contrast, a push policy focuses on making sure that the
product is available for consumers to buy in the distribution channel. This
tends to involve using elements of the promotional mix that will influence
members of the distribution channel to stock the product.
The conditions under which each policy should be used are as follows. If a
firm feels that there are adequate supplies of a product in the distribution
channel and all that is needed is the stimulation of final demand, then the
focus should be on pull policies. On the other hand, if the firm feels that
product sales are being hindered by poor stock levels among channel
members, the focus should be on push policies.
You should note that both pull and push policies may involve using very
similar promotional tools. What really differentiates the two policies is that
each is aimed at different points in the distribution channel.
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Activity 43.2: Barclaycard Merchant Services
and the introduction of ‘chip and pin’
Allow 5 minutes for the reading in Task A and 30 minutes for Task B.
Task A
Now go to Dibb and Simkin, Chapter 13, p. 403 and read the applied mini
case.
Task B
Then answer the following questions:
As marketing manager for Barclaycard Merchant Services, how would you
have promoted the need for the chip and pin installations to your retail
clients? What would have been the core messages and what ways could
have been used to communicate these messages to these retailers?
Feedback
Retailers were initially slow to take up the new keypads, perhaps because
of the expense of installation and acquisition of the hardware, and also
perhaps because they were not sure about how the technology actually
worked. These problems could be overcome by demonstrating the workings
of chip and pin to key decision makers in the retailers or their main
suppliers. Emphasis should be placed on ease of use and on the risks
arising from not installing the technology, including the fact that liability for
fraud has switched from card issuers such as Barclays to the retailers.
These messages could be communicated to retailers using direct mail and
face-to-face personal selling.
Although there are still retailers which have not installed chip and pin, their
numbers have rapidly reduced. Perhaps there are shops near you that
have not yet done so.
There is no single right answer to a question such as this. Your answer will
probably have touched on some of the issues above. However, as long as
your recommendations are meaningful and consistent with the frameworks
and models in the textbook, they are likely to be acceptable.
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Activity 43.3: Matching promotion to positioning
in the adult ice-cream marketAllow 5 minutes for the reading in Task A and 35 minutes for Task B.
Task A
Now go to Dibb and Simkin, Chapter 13, pp. 403–4 and read the case
study, ‘Häagen-Dazs: promoting an adult ice-cream’.
Task B
Then answer the following questions:
1 Why did the London launch of Häagen-Dazs utilise more than just
advertising?
2 Why did Häagen-Dazs target the adult market rather than families or
children?
3 Was the ‘adult’ positioning and promotional execution risky? Why did
Häagen-Dazs deploy this positioning strategy?
Feedback
1 The London launch of Häagen-Dazs involved not only advertising but
also sales promotion activity. The sales promotion involved free cupfuls
of the product being handed out. This gave potential customers the
chance to taste and experience the product before buying it. Since
Häagen-Dazs differentiates its ice-cream by the quality and luxury of its
ingredients, the free tasting was needed so that people could really
appreciate the difference that the ingredients make. A further promotion
involved supplying branded freezers which store-owners could use to
stock the Häagen-Dazs products. The aim was to ensure that potential
customers, such as visitors to cafés, could see that Häagen-Dazs ice-
cream was special and different from other products.
2 The market for children and families was already well served by existing
players and brands. The potential for targeting adults had previously
been identified by the confectioner Mars, which had launched an ice-
cream bar that aimed to appeal to adults as well as to children. The
expense of the ingredients and the impact of this on the cost of the
product are other possible reasons for targeting the adult market, where
selling a premium price ice-cream product may be easier to justify.
3 The adult positioning was risky, since this would be the first time that
something such as this had been undertaken. There was a risk for
Häagen-Dazs that adults might not accept that this ice-cream was
aimed at them, regardless of the positioning. The promotional execution
also carried risks, since consumers might not have considered a mix of
ice-cream and adult themes to be appropriate. In spite of these risks,
Häagen-Dazs deployed the positioning strategy because it had the
potential to clearly differentiate its offering from that of competitors.
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Activity 43.4: The distribution challenges faced
when diversifyingAllow 30 minutes for this activity.
In this activity you will hear about some of the issues surrounding the use
of word-of-mouth communication.
Task
Now go to ‘Harnessing the Power of Word of Mouth’ (Balter, 2008). You
can also access a transcript for ‘Difficulties of Diversifying’.
In this video clip, David Balter of BzzAgent (Bzzagent UK Ltd., 2008) – a
leading word-of-mouth media network – discusses the importance of word-
of-mouth in communicating with consumers.
Feedback
The clip shows how an agency promotes word-of-mouth activity and the
techniques that it uses in order to encourage word-of-mouth without
compromising the characteristics of this activity that make it so effective.
Word-of-mouth is simply one person telling another their point of view about
a product. When used well, it can be a most effective tool. Word-of-mouth
is especially useful in connecting with consumers today, as they are
bombarded with thousands of marketing messages each day. Using word-
of-mouth, you can have ‘real people talking to real people’ in a way that the
consumer can understand and relate to. Consumers are more willing to
trust word-of-mouth from someone they can relate to. Word-of-mouth helps
create marketing energy and it also lends itself to gathering important
research about a product.
Activity 43.5: Changing times impact upon
Avon’s marketingAllow 45 minutes for this activity.
Task
Now go to the ‘Block 3 Marketing’ section on the B203 DVD and select
‘The Money Programme: Avon’s still calling’. This is an episode of the BBC
2 series The Money Programme, first broadcast on Friday 3
November 2006. There is also a transcript of ‘The Money Programme:
Avon’s still calling’.
Watch the entire programme now and then answer the following questions:
1 What changes have been made to Avon’s marketing mix in recent
years?
2 Why have these changes been made?
Feedback
Avon is doubling its global advertising budget. The company has spent
£100 million on a new research and development laboratory in the USA
where it develops more than 1,000 new products a year. In the USA Avon
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has developed a range of products specifically aimed at 18- to 24-year-
olds. In the UK a new network marketing initiative has resulted in a revised
company motto. As one of the employees says, ‘Avon is now a company
for women with a few good men’. This new big money-making opportunity
has resulted in the Avon men making up 5 per cent of the total workforce.
Although the Avon lady and her brochure offer a unique personal service
direct to your home, in this age of instant gratification consumers ask
themselves, ‘why wait three weeks for my Avon lady’s return visit when I
can easily get similar products from a high-street store with more
razzmatazz?’ With a non-existent high-street presence and no sustained
advertising since the 1960s, Avon is struggling to tap into the youth market
that is so dominated by glamour and celebrity. While most cosmetic firms
are reinventing themselves every four or five years in terms of their
packaging design and their advertising, Avon has lost all that because it is
out of the ‘media arena’. Avon is at a stage when it has to ‘step it up a
level and really focus on the brand building pieces’. While one in three
women in the UK is a regular customer, Avon is keen to ‘spread the word
to the two in three that perhaps don’t know Avon that well’.
This is the last activity in this session. You might like to save any notes you
have made for this session in a New note for Activity 43.5 in MyStuff.
Session 43 summaryIn this session you have delved further into the marketing communications
element of marketing programmes. A particular focus has been on how
promotional mix elements are selected and the factors which influence the
choice. You have also learned more about the way in which organisations
use different elements of the promotional mix. This has included
considering the role of ‘push’ versus ‘pull’ approaches to marketing
communications. This session brings to completion the review of marketing
programme elements. The following section summarises the key areas
covered in this marketing block.
Now go to Block 3 summary or take a break before continuing.
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Glossary
pull policy
A promotional policy in which a business promotes directly to consumers in
order to develop a strong consumer demand for its products
push policy
A promotional policy in which the producer promotes the product only to the
next institution down the marketing channel
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B203 Business functions incontext
Block 3 summaryPrepared by Haider Ali and Sally Dibb
Block 3 166
Block 3 summary 166
References 169
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Block 3
Block 3 summaryPrevious: Session 43: Marketing communications 2
Now that you have finished working through the marketing sessions it is a
good time to revisit the block objectives which were initially presented in
the introductory session. These were to:
. explain the role and purpose of the marketing function in an
organisation
. understand the impact marketing can have on organisational
strategyexplain the most important decisions that marketing managers
take, and describe some of the tools that can be used to inform these
decisionsunderstand the challenges inherent in undertaking
marketingappreciate the importance of marketers taking a customer-
focused perspective.
These objectives have been addressed through a range of sessions
presented in three sections:
. Section A, Marketing defined and in context, has introduced the
marketing concept, examining its origins and scope (Sessions 28 and
29); explained how marketing strategy is developed (Session 30); and
introduced the components of the marketing environment (Session 31).
. Section B, Understanding consumers and business customers, has
examined the concept of consumer and business buying behaviour
(Sessions 32 and 33); considered how markets can be segmented and
explained the principles of segmenting, targeting, and positioning
(Sessions 34 and 35); and looked at how marketing research is used by
organisations to learn about customers, competitors and the marketing
environment (Session 36).
. Section C, Marketing programmes, has introduced each of the elements
of the marketing mix, including products, services and branding
(Sessions 37–39); marketing channels (Session 40); pricing
(Session 41); and marketing communications (Sessions 42 and 43).
It is not the aim of this summary to review all of this material. Instead, the
intention is to put what you have learned into context by thinking about a
practical scenario and then considering how the block materials relate to it.
Put yourself in the position of a marketing manager working for a
confectionery manufacturer. As a result of a recent review of its product
range, the business is considering developing a new range of sweets
aimed at children’s parties. The idea is to create a candy product with a
party theme which will be sold in multi-pack format. Parents and other party
organisers will buy the sweets to include as take-home gifts for children
coming to the party. In your role as marketing manager you have been
tasked with assessing the feasibility of the new product launch and advising
on all aspects of the marketing programmes.
Now that you have reached the end of the block, you should have a good
idea of what this task will involve. You should immediately recognise the
need to analyse and understand the market situation. In the course of this
block you have learned about the importance of analysing the wider
marketing environment (Session 30), the competitive environment
(Session 31), and customers (Sessions 32–36). All of these areas will
impact upon the success of the product launch and the attractiveness of
the market in the short, medium and long term.
Business functions in context - Block 3 summary
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A clear appreciation of customer needs will be essential (Sessions 32
and 33). You will need to know what kinds of parties children attend, about
the format, what kinds of activities take place, and what role confectionery
plays within them. You should also find out what kinds of confectionery
children want to receive and which products they are likely to enjoy and
find exciting. In addition, you will need to know how those organising the
parties view the confectionery options. How diverse are the needs of
children and party organisers and are there any obvious segments in the
market (Session 34)? For example, perhaps the expectations of different
age groups vary sufficiently to warrant different offerings. There are then
important questions about the attractiveness of the market to address. For
example, are there any macro-environmental trends which are likely to
affect the attractiveness in the short, medium and long term (Session 30)?
What is known about the competitiveness of the market and which
manufacturers are operating within it (Session 31)? You have probably
already realised that a suitable programme of marketing research
(Session 36) can be used to gather any additional data that you need to
answer these questions.
The insights gained from the programme of marketing research, which
should include testing of the proposed product and branding (Sessions 37–
39), should help in the design of other aspects of the marketing
programme. This research will also provide insights which aid the process
of refining the product concept, its branding and packaging (Sessions 37–
39). You should also have gained information about appropriate pricing
levels (Session 41), perhaps by combining the insights gained from
customers with marketing intelligence about competitors’ pricing levels. In
addition, you will have a clearer idea about the most suitable distribution
channels for the new product range (Session 40). These might include
department and variety stores selling party tableware, toy stores selling
party bags and balloons, as well as the usual confectionery outlets. You
might also have discovered that many parents now buy party products
online from providers of party supplies. At this stage you will need to
consider the marketing communications offering. Perhaps your research
has revealed the importance of word-of-mouth communication in promoting
party products, or maybe you have gleaned other insights into how party
organisers find out about what is available. Given such an interesting
product (party confectionery) and a challenging audience (children and their
parents), there should be plenty of scope to develop an exciting advertising
programme.
Although this scenario relates to a commercial situation, as you have
discovered, marketing is widely used in the public sector and by non-profit
organisations. Charities such as Oxfam and the WWF, the global
conservation organisation, apply marketing principles to identify and target
potential donors. National and local governments routinely use marketing
programmes to provide the public with information about the services they
provide. Education providers like the Open University are also heavily
reliant on marketing to recruit students onto their programmes.
Organisations such as these, like commercial businesses, use a range of
marketing tools within their day-to-day activities. You can probably think of
many examples for yourself, but here are just a few. Charities use
marketing research to gauge public opinion about good causes and to
understand their views about different fund-raising approaches. National
governments must continually monitor the economic environment to keep in
touch with consumer spending and its impact upon the economy. Higher
education establishments need to carefully check the macro-marketing
environment to keep abreast of trends which might impact upon demand for
their courses. For example, in times of recession demand for some
postgraduate courses in management often rises, as managers who have
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Business functions in context - Block 3 summary
Black plate (4,1)
been made redundant take the opportunity to retrain or to improve their
qualifications.
Many public sector and non-profit organisations also employ marketing
experts, whose role it is to develop marketing strategies and marketing
programmes. For example, in response to European recycling targets, local
councils in the UK have recently been introducing rubbish recycling
initiatives. This has required consumers and businesses to be informed and
educated about how to use the new schemes. Many councils have
achieved this by devising marketing strategies targeting different user
groups. Marketing programmes have been specifically developed to
educate and inform these users. Press advertising, leaflet drops and direct
mail are just a few of the marketing tools that have been used.
The overarching aim of this block has been to help you understand how
marketing works within organisations and to introduce the most important
topics within the marketing subject. Now that you have reached the end of
the sessions, it is hoped that you have a much better appreciation of the
scope of marketing in modern organisations and of the diverse context in
which it is practised.
Your work on Block 3 should have helped you to answer TMA 02.
Now go to Block 4 introduction or take a break before continuing.
Business functions in context - Block 3 summary
168
Black plate (5,1)
References
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