* Email: [email protected]

18
* * Email: [email protected]

Transcript of * Email: [email protected]

*

*Email: [email protected]

dn fc- i b.Dr

fci

b

Dr

MSTATC

STATISTICA 5.5

cmg/cm3

Y = - I- sY = - I- s

Y = I- sY = + I- s

Y = - I- sY = + I- s

Y = - I+ sY = + I- s

Y I s

*******

*******

*****

****

**

**

**

3. Abou Kheira Abdrabbo A. (2009)Macromanagement of deficit-irrigated peanutwith sprinkler irrigation. Agricultural WaterManagement. 96: 1409-1420.

4. Benoit S., Jeremie L. and Pascal C. (2004)Irrigation scheduling of confectionery groundnut

in senegalusing simple water balance model

Agricultural Water Management. 67: 201-220.

5. El-Boraie F.M., Abo-El-Ela H.K. and GaberA.M. (2009) Water requirements of peanutgrown in sandy soil under drip irrigation andbiofertilization. Australian Journal of Basic andApplied Sciences. 3: 55-65.

6. FAO (2013) Oilseeds: world market and trades.Current World Production, Market and TradeReports.

7. Geerts S. and Raes D. (2009) Deficit irrigationas an on-farm strategy to maximize cropwaterproductivity in dry areas. Agricultural WaterManagement. 96: 1275-1284.

8. Kaya C., Higgs D. and Kirnak H. (2001) Theeffects of high salinity (NaCl) andsupplementary phosphorus and potassium onphysiology and nutrition development ofspinach. Bulgarian Journal of Plant Physiology.27: 47-59.

9. Lal R. (2008) Soils and sustainable agriculture,A review. Agronomy for SustainableDevelopment. 28: 57-64.

10. Mensah, J.K., Akomeah, P.A., Ikhajiagbe, B.,Ekpekurede, E.O. (2006) Effects of salinity ongermination: growth and yield of five peanutgenotypes. African Journal of Biotechnology. 5:1973-1979.

11. Mushtaq S. and Moghaddasi M. (2011)Evaluating the potential of deficit irrigation asanadaptive response to climate change andenvironment demand. Environmental Scienceand Policy. 14: 1139-1150.

12. Ould Ahmed B.A., Inoue M., and Moritani S.(2010) Effect of saline water irrigationandmanure application on the available watercontent, soil salinity and growth of wheat.Agricultural Water Mmanagement. 97: 16-170.

13. Pitman M.G. and Lauchli A. (2002) Globalimpact of salinity and agriculturalecosystem. In:Lauchli, A., Luttge, U., Salinity: Environment-Plants-Molecule. Kluwer, Dordrecht, pp. 3-20.

14. Salwa A.R.H., Shaban K.A. and Tantawy M.F.(2010) Studies on salinity tolerance oftwopeanut cultivars in relation to growth, leaf watercontent some chemicalaspects and yield.Applied Sciences Research. 6: 1517-1526.

15. Singh A.L., Hariprassana K. and Solanki R.M.(2008) Screening and selection of groundnutgenotype for tolerance of salinity. AustralianJournal of Crop Science. 1(3): 69-77.

16. Tanji, K.K. (2002) Salinity in the soilenvironment. In: Lauchli, A., Luttge, U.,Salinity: Environment Plants Molecule. Kluwer.pp. 21-25.

17. Vorasoot N., Songsri P., Akkasaeng C., Jogloy S.and Patanothai A. (2003) Effect of water stress onyield and agronomic characters of peanut(Arachis hypogaea L.). Songklanakarin Journal ofScience and Technology. 25(3): 283-288.