PENGELOLAAN SUMBER DAYA ALAM HAYATI · PDF filePENGELOLAAN SUMBER DAYA ALAM HAYATI...

58
PENGELOLAAN SUMBER DAYA ALAM HAYATI (BIORESOURCES) UNTUK MENDUKUNG KETAHANAN PANGAN (FOOD SECURITY) Bambang Prasetya LIPI DEPUTI ILMU PENGETAHUAN HAYATI LEMBAGA ILMU PENGETAHUAN INDONESIA (LIPI) KONFERENSI SALAM 2

Transcript of PENGELOLAAN SUMBER DAYA ALAM HAYATI · PDF filePENGELOLAAN SUMBER DAYA ALAM HAYATI...

PENGELOLAAN SUMBER DAYA

ALAM HAYATI (BIORESOURCES)

UNTUK MENDUKUNG KETAHANAN

PANGAN (FOOD SECURITY)

Bambang Prasetya

LIPI

DEPUTI ILMU PENGETAHUAN HAYATI

LEMBAGA ILMU PENGETAHUAN INDONESIA (LIPI)

KONFERENSI SALAM 2

YOU CONTROL FOOD ……………………..

YOU CAN CONTROL THE PEOPLE

YOU CONTROL ENERGY …………..........

YOU CAN CONTROL THE NATION

MENGAPA KETAHANAN PANGAN PENTING !!!!

Dinamika Manusia, Biosphere dan

Geosphere: (Human-Bio-Geodynamic) World Population and

population density

Challenge in Economic growth and environmental effects

Deforestation

Arable land and changing of land use

Global warming- Global climate change

Contaminated land and water, pollution

Poverty

Energy Security

Water Security

Life style change

etc

FOOD AVAILABILTY

Climate Change

Fuel/Feed

/Fiber

Poverty/Hunger/Malnutrition

Population

Degraded Land/Aquatic/Enviromental

0

2

4

6

8

10

12

14

500 600 700 800 900 1000 1100 1200 1300 1400 1500 1600 1700 1800 1900 2000 2100

Year

1 billion in 1800

4 billion in 1975

2 billion in 1920

6.5 billion in 2005

TANTANGAN LEDAKAN PENDUDUK

Source: UN Population Division 2004; Lee, 2003; Population Reference Bureau

World Population Density

174 Countries have positive growth

rate from 0.01 % - 3.44 %,

17 Countries have -0.09 to - 0.02 %

Annual Deforestation

Deforestation (annual rate)

19 Countries = 2 – 8. 99 %

19 Countries = 1 – 1.96 %

51 Countries = 0.04 - 0.97 %

38 Countries = 0 %

50 Countries = minus

Land Use and Arable Land

Arable Land hectar/1000 people

38 Countries < 50

31 Countries = 50 -100

52 Countries = 100- 200

30 Countries = 200 - 300

40 Countries > 300

TANTANGAN PENYUSUTAN LAHAN UNTUK

PRODUKSI PANGAN

Source: Jaakko Poyry Consulting

PUPL/PAPER COMPETITION MARKET

Cut-

size

Pap

er

Man

ufa

cturi

ng

Cost

(U

S$/t

)

500

550

600

650

700

750

800

850

900

950

1000

0 10 20 30 40 50 60

Eur

ope US Australi

a Latin

Americ

a

Indon

esia Th

aila

nd

Chi

na

Other

Asia (incl.

Japan)

Cumulative Capacity in million tonnes

Indonesian paper producers among the most competitive in the Asia Pacific market (Munoz, 2011)

TANTANGAN PERUBAHAN TATA GUNA LAHAN

CIFOR 2011

TANTANGAN PEMANFAATAN UNTUK SUMBER ENERGI

PENGGANTI ENERGI FOSSIL

CIFOR 2011

BMKG 2009, Rainfall Reduction and Increase in Future Climate (2075 – 2099) and Vulnerable Lake gainst Climate Change)

Climate Change, Projection of Rainfall Reduction and Rainfall Increase

TATANGAN PRUBAHAN IKLIM

9

TANTANGAN BAHAYA KELAPARAN

POTENSI SUMBER DAYA ALAM HAYATI

DAN PENGELOLAANNYA UNTUK

MENDUKUNG KETAHANAN PANGAN

CLIMATE-ECOSYSTEM

12/20/2012 11

1. Average rainfall in the lowlands varies from 1,780 to 3,175 mm per year,

2. In some mountain regions rainfall reaches 6,100 mm per year.

3. The regions with the highest rainfall include the mountainous western coast of Sumatra and the upland areas of western Java, Kalimantan, Sulawesi, and Papua.

4. Humidity is generally high, averaging about 80 percent yearly.

5. The driest parts of the country, with annual rainfall under 1,000 mm are along the coast of the eastern of Java and Nusa Tenggara

POTENSI ALAM DI BUMI MELAYU

West to east 4,500 km; North to south

2,000 km

Dry land 1.8 million sq.km. (Borneo 0.7,

Sumatra 0.4, Java 0.1)

42 Types terrestrial ecosystem and 5 types

marine ecosystem

17 % of world species

More than 17,000 islands – 3,000 inhabited

Coast length 80,791 km

Population 210,000,000 – 400 ethnics

groups

Flowering plants (25,000

species),

Insect (250,000 species),

Mollusk (20,000 species),

Fish (8,500 species),

Bird (1,500 species),

Mammalian (500 species),

Reptilian (2,000 species),

Mushroom (12,000), etc.

Germ plasm Collection :

Food Crop : 5,529 species

Fruits : 592 species

Vegetable : 4,438

Industrial plant : 2,168

Estate crop : 10,404

Indonesia has around 17 %

of world species menduduki

nomoer dua

Per km2 Thailand

menduduki no 2

POTENSI BIODIVERSITY ALAM MELAYU

Source: NSF/SBR

PENGELOLAAN SUMBER DAYA ALAM HAYATI

EKOSISTEM

TUMBUHAN

HEWAN/ FAUNA

Tumbuhan/ FAUNA

MIKROBA

INVENTARISASI EKSPLORASI

IDENTIFIKASI KARAKTERISASI

UTILISASI

PRESERVASI PRODUK Longlife-,

Reuse, Recycle

BIOLOGI SEL dan JARINGAN

DI LEVEL •BIOSPHERE •EKOSISTEM •ORGANISME •ORGAN •JARINGAN •CELLULAR •DNA •ATOM-Senyawa bahan aktif (reaksi biosinthesis)

KONSERVASI

Prasetya, 2012

15 SOURCE: Millenium Ecosystem Assessment 2005 (modified)

Biodiversity Conservation

ACCES BENEFIT

SHARING (CBD AND

NAGOYA PROTOCOL)

INCOME FOR

LOCAL PEOPLE

Biodiversity Conservation

In Situ Conservation Ex Situ Conservation

Man and Biopshere

Unesco Program

Terestrial:

•Cibodas (West Jawa)

•Komodo (NTB)

•Lore Lindu (Midle

Sulawesi)

•Tanjung Putting (Midle

Kalimantan)

• Siberut (West Sumatra)

•Giam Siak Bukit Batu

(Riau)

Marine

• Wakatobi

Flora : Botanical

Garden

•Bogor (humid lowland)

•Cibodas (highland)

•Purwodadi (dry lowland)

•Bali (high land)

• 21 new botanical garden

represent ecoregion

Flora and Fauna:

•Wamena (Papua)

• Merauke

-Herbarium

-Zoological

collection

-Microbial

Collection

-Tissue

-Seed bank

-DNA-Bank

LIPI’s Role in Biodiversity Conservation

In House-In

Silico

Conservation

Biodiversity Conservation

BIOSPHERE RESERVE IN INDONESIA

CB Cibodas (core area TN Gunung Gede- Pangrango; 1977)

CB Tanjung Puting (core area TN Tanjung Puting;

1977

CB Lore Lindu (core area TN Lore Lindu; 1977)

CB Komodo (core area TN Komodo; 1977)

CB Gunung Leuser (core area TN Gunung Leuser; 1981)

CB Pulau Siberut (core area TN

Siberut; 1981

CB Giam Siak Kecil Bukit Batu(core area Nature Reserve GSK, BB and Conservation Area of SMF; 2009)

Sukara E. 2009 Sukara E. 2009

Sukara E. 2009

FOOD SECURITY

KONSEP DASAR KETAHANAN PANGAN

FOOD SECURITY

Categories Affecting Factors

Food availability

Food Production:

•Arable land

•Climate (rainfall)

•On Farm production (types of crops, yields, methods of production, irrigation, financing acces etc

•Off Farm Production and distribution (technology, diversification, infrastructure, marketing)

Negative Factors:

Climate change

Pest aqnd Dieses

Yield Lost

Disasters

Other Factors

Import

Population

Food access

Food Price

Income

Food sources

Individual preference

Distribution

Logistic anagemen

Supporting Infrastructure

Food utilisation

Nutritional status

Health status

Diversification

Food Security

Water sources and sanitation facilities

Food consumption patterns

Source: IAASTD GLOBAL REPORT, 2009

INTERCONECTIVITAS PRODUKSI PANGAN

MENCARI TITIK KESEIMBANGAN PERMASALAHAN

DAN SOLUSI SAIN TEKNOLOGI

Prasetya, 2012

PENCIPTAAN VALUE DENGAN SAIN

TEKNOLOGI

Environ-

mental

impact

Lower

Higher

Lower Higher

Costs

Traditional

Biotech

- 40%

- 40%

Eurpabio, 2007

PENELITIAN DAN PENGEMBANGAN

UNTUK MENDUKUNG KETAHANAN

PANGAN

25d

Profile productivitas tanaman pangan strategis

RICE

Productivity :

Wetland 4.3-5.0

ton/ha

Dryland 2.3-3.0

ton/ha

Harvested area

Wetland 10.5 -11.8

million ha

Dryland 1.0- million

ha

Central production

Java 30 million ton

Sumatra 10 million

ton

Other

www.deptan.go.id

Maize

Productivity :

2.9-4.2 ton/ha

Harvested area

3.2-4.2 million ha

Central production

East Java

Central Java

Lampung

South Sulawesi

North Sumatra

Consumption and

production : balanced

Soybean

• Productivity :

– 1.2-1.3 ton/ha

• Harvested area

– 0.68-0.72 million ha

• Central production

• East Java

• Central Java

• NBT

• ACEH (NAD)

• West Java

• South Sulawesi

• Production 2009

• Production = 0.97

Million ton

• Consumption : 2.1

million ton

• Import : 1.13 million ton

KEGIATAN PENELITIAN DAN INSTITUSI

Increase the Productivity

Increase the tolerance toward a

biotic Stress

Drought tolerance

Submergence tolerance

Salinity tolerance

Acid tolerance

Increase the Biotic Tolerance

Blast resistance

Stem borer

Increase the nutrition and

quality

Reduce of Cost Production

Remediation of damage soil

Bio control

Bio fertilizer

– Genetic

engineering

– Irradiation

– Controlled

Bioprocess

– Seed improvement

– Conventional

breeding

Research Centers : CABGRD-

MOA, RCB LIPI, RC Biotech for

Estate Crop, PATIR BATAN, P2B

BPPT

Universities PB, ITB, UNED,

Unibraw, UNUD Companies : Indah kiat, PTPN

PENELITIAN DAN PENGEMBANGAN BIBIT PADDY for WET

LAND

2008 : Inpari 1, Inpari 2 , Inpari 3 ,

Inpari 4, Inpari 5 Merawu, Inpari 6

Jete,

2007 Anak Daro

2004 :Hipa-3, Hipa-4, Mekongga

2003 : Batang Lembang, Batang Piaman,

Ciapus, Cibogo, Fatmawati,

Kahayan, Logawa, Luk Ulo, Pepe,

Winongo,

2002 Batang Anai , Cigeulis , Cilosari,

Digul, Gilirang, Ketan Hitam ,

Ketonggo , Maro, Rokan, Setail

(Ketan Hitam), Sunggal, Tukad

Petanu, Way Apo Buru,

2001 Angke, Batang Gadis, Cimelati,

Ciujung, Conde, Konawe ,

Silugonggo, Singkil , Sintanur , Wera ,

2000 : Ciherang , Cisantana , Punggur,

1999 Widas

1996Cilamaya Muncul

1995 Cibodas , Memberamo

HYBRID PADDY 2007 : GALUR CMS A1, GALUR CMS A2,

GALUR RESTORER R 17, GALUR RESTORER R 32, Hipa 5 Ceva, Hipa 6 Jete,

2002 : IR8025A/BR827-35

PADDY FOR DRY LAND

2003 Situ Bagendit, Situ Patenggang

2001 Batutugi, Danau Gaung

PADDY for EBBTIDE 2001 Air Tenggulang, Lambur ,

Mendawak, Siak Raya

MAIZE

2007 Piet Kuning

2006 Hanoman

2004 Srikandi Kuning-1, Srikandi

Putih-1

2003 Palakka, Sukmaraga

2001 Bima 1, Bisi-10 , Bisi-11, Bisi-

12, Bisi-13, Bisi-14, Bisi-15,

Semar 10, Srikandi

2000 Anoman-1 , Arjuna

,Gumarang , Kresna , Lamuru

1999 Semar 9

1996 Lagaligo

1995 Bisma, Wisanggeni

SOYBEAN 2005 Argopuro, Gumitir

2004 Rajabasa , Ratai , Seulawah

2003 Ijen 7, Panderman,

2002 Baluran, Edamame R-305

Edamame R-75 , Merubetiri

2001 Anjasmoro , Kaba, Lawit

,Mahameru, Menyapa, Nanti ,

Sibayak, Sinabung, Tanggamus

2000 Detam-1, Detam-2, Grobogan

1999 Burangrang, Burangrang, Davros,

Dempok Dieng, Galunggung,

Guntur, Jayawijaya, Kerincii,

Krakatau, Lawu, Lokon,

Lompobatang, Lumajang bewok,

Manglayang , Merapi, Merbabu,

Muria, No.27, Orba, Otau, Petek,

Raung, Ringgit , Rinjani, Sakti

Sumbing, Tambora, Tampomas,

Tengger, Tidar, Wilis, Argo Mulyo

Bromo, Kawi , Leuser ,

1998 Meratus

1995 Pangrango, Sindoro, Slamet

1993 Cikuray, Kipas putih, Malabar,

Singgalang

www.deptan.go.id

FOKUS PENELITIAN DAN PENGEMBANGAN

PENDUKUNG PRODUKSI PANGAN

Exploration of potential biodiversity

Domestication of potential biodiversity

Genetic improvement

Genetic modification

Development of aquatic culture

Development of biofertilizer

On farm technology in marginal land

Agroforestry

Food production by using ST for District Area

Conservation of biodiversity

Additional Criteria Line

Al tolerant IR79971-B-B-2-27-B-B

Blast resistant IR79971-B-B-2-27-B-B

Brown plant hopper

resistant

IR79971-B-13-2-27-B-B

IR79971-B-166-B-B

IR7997-B-162-B-B

Development of High-Yield Upland Rice

Cultivars Using Molecular Marker

• Testing candidate lines for drought

tolerant at their reproductive stage,

under upland conditions.

• Under severe drought condition (2

weeks without water), the productivity

still high (4 ton/ha)

• 4 lines are currently being tested in

multi-location tests

Discovery of Gene in Rice for Adaptation to Climate Change

Development of a population of insertional and activation tag mutants (5000 acs)

Phenotypic screening for drought, salinity and shading stresses responses and other important traits

Identification and isolation of genes responsible for drought and salinity stress responses

Development of stem borer resistant rice

Genetic engineering

Bt Rice

Biosafety Containment Test

Modified Control

Limited Field Trial Non-target impact Gene flow Field performance

Development of transgenic rice tolerant to

drought and submerged/flooding (RC Biotechnology)

Transformation of gene Oshox6 into rice genom of submerged tolerant variety (IR64-Sub1)

Selection of high yellow ( highβ-caroten) cassava (RC Biotechnology)

Field evaluation of high β-caroten cassava

High β-caroten Low β-caroten

Mentega 2 Ubi kuning FEC 25 Adira 1 Adira 4 Roti Mentega 1

Cooked cassava root of high and low β-caroten

DEVELOPMENT OF MORE

ENVIRONMENTAL FRIENDLY FARMING

Biofertilizer

Biocontrol

Biodecomposer

Productivity

improvement

Remediate of

damage soil

Improvement

of product

(organic

based

product)

Scarcity of

conventional

fertilizer

Decreasing of

soil quality

Trend market

to organic

based

products

Using of selected microbes from BTCC dan LIPIMC which

registered at WFCC (World Federation for Culture Collection)

Microbe isolated from Indonesian natural environment (Natural

Forestry, Plantation and Botanical Garden) which well identified

and proved

Utilization as (“BEAUTIQUE BIO-FERTILIZER”):

o Improve the biological, physical and chemical soil

o Remove the pest and disease

o Reduce the pollutant

o To stabilize the pH and acidity of soil

o Enhance supply ability of nitrogen, phosphate and

mineral, growth hormone

o Reduce the emission rate of green house by absorb and

convert methane and N2O

Beyonic- Improvement of Soil

Fertility

Application of organic fertilizer for Maize and Potato (Case Study in Pacitan and Wonosobo)

ENCAPSULATION SEED – MICROBE INSERTION

(RC Biotechnology)

Glomus

yellow

Acaulospora

scorbiculata

Glomus dark

black

Infeksi

akar

Gigaspor

a red

0

10

20

30

40

50

60

70

80

Ju

mla

h p

olo

ng

pe

r ta

na

ma

n

KO K Plus 1 K Plus 3

Perlakuan

Produksi kedelai plus

Field Trial of inserted Soybean Seed

(Case study in Purwodadi) (RC Biotechnology)

Untreated Treated

BioVam for horticulture in sandy land costal (Bantul, Yogyakarta DIY) (RC Biotechnology)

On Farm Technology in dry land NTT

RC Biology

AGROFORESTRY IN RUBBER PLANTATION WITH PAKIS SIMPEI (Cibotium barometz) West Sumatera

(Center for Plant Conservation-PKT KB Raya)

INTRODUTION OF FLORA AGROFORESTRY IN RUBBER PLANTATION ,

WEST SUMATRA

Nanda Utami, RC BIOLOGY

•Sampai saat ini penelitian baru pada tahap

penanaman, sehingga pemanfaatan hasil

belum dapat di kemukakan.

•Metode penanaman tumpangsari dikebun

karet muda sudah dapat disosialisasikan

pada masyarakat petani karet.

Koordinasi

Extention Landuse : (Agroforestry Model- TNGP-Cibodas Biosphere Reserve)

(Wahyudi, A. dkk, 2011

AGROFORESTRY IN SPECIFIC ECOSYSTEM In EAST NUSA

TENGGARA TIMUR

Wahyu Widiono, RC Biology

Agroforestri

Pola

Kinggrass &

Jagung

Target Output

1. Desain Prototype Teknologi (Petak

Percontohan Agroforestri).

2. Pelatihan-Pemberdayaan

Masyarakat

3. Metode-Rekomendasi Kebijakan

Uji Pupuk Hayati LIPI pada Jagung Var Lamuru NTT

Topic of Research Expected output

Reproductive Biotechnology: Sperm sexing,

Artificial insemination, embryo transfer

CLONING: NUCLEAR TRANSFER

Breeding of cattle and

other ruminant

Feed production based on biodiversity Feed technology

Meat processing: development of bio-

preservative

Meet preservation

technology

Biotechnology of Animal Husbandry (RC Biotechnology)

Masalah atau

potensi daerah

Solusi/kegiatan Manfaat bagi

daerah

Peningkatan

produksi nduk

berkualitas unggul

“lean meat” untuk

sapi Bali potong .

Sapi yang lean

belum tentu

berturunan lean,

sebab sifat lean bisa

saja heterosigous

dan bersegregasi

pada turunannya.

- verifikasi marker SNP terkait sifat lean

meat dari gene bank pada sapi Indonesia

-Identifikasi sapi pembawa sifat

homosigot sebagai induk persilangan

atau induk sumber sperma atau untuk

Embrio transfer.

-Workshop ttg pendekatan molekular

utk breeding

-Telah dikoleksi sampel darah dari 60

sapi dari beberapa kelompok tani ternak

untukstudi marka molekular

--Percepatan

seleksi induk

dengan sifat lean

meat

--Sampel darah

ditukar vitamin

atau obat cacing

--Tambahan

pengetahuan

tentang teknologi

modern untuk

breeding

GENETIC SELECTION BY USING MOLECULAR MARKER FOR

BALI CATTLE

(RC Biotechnology)

DOMESTICATION OF LOCAL FRUIT

(Center for Plant Conservation-PKT KB Raya)

Tampoi

Keragaman tampoi: berdaging putih, kuning dan jingga

Tampoi kuning lebih disukai, rasanya lebih enak, harga jual lebih mahal dari tampoi yang lain (Rp7.000-Rp10.000 per kg)

Populasi terbanyak terdapat di Kabupaten Bengkayang, Kalimantan Barat

Tenguhan

Keragaman Willughbeia spp. (Apocynaceae) yang edible:

Gitak madu atau jantaan (Willughbeia angustifolia)

Tenguhan (Willughbeia coriacea).

Gitak madu terdapat secara luas di Kalimantan dan sudah diperdagangkan di Kalteng

Tenguhan baru ditemukan di Dusun Munyau, Desa Pengadang, Kecamatan Sekayam, Kabupaten Sanggau, Kalimantan Barat

Tenguhan berukuran cukup besar, rasanya enak, belum diperdagangkan

Kabupaten Sanggau berada di perbatasan dengan Malaysia sehingga perlu dirintis pengembangan buah lokal sebelum bermigrasi ke negara lain

2007

2009 2010

Perlu pengembangan komoditas perkebunan potensial Kabupaten Enrekang selain kopi dan kakao

Pengembangan durian lokal unggul melalui teknik-teknik budidaya

Sejalan dengan pembangunan Kebun Raya Enrekang, maka aksi konservasi terhadap varietas-varietas unggul dan plasma nutfah durian Indonesia bisa dilaksanakan secara sinergis

DEVELOPMENT OF LOCAL DURIAN

Kab. Enrekang SOUTH SULAWESI

(Center for Plant Conservation-PKT KB Raya)

Development of Utilization of Ubur-ubur

konsumsi (Edible Jellyfish), Bali

Mulyadi-RC Biology

Target Output::

Penerapan teknologi dan

pemanfaatan perikanan ubur-ubur

konsumsi

Lobonemoides robustus

Crambione mastigophora Crambionella species

GENETIC IMPROVEMENT FOR LOCAL BANANA,

SULAWESI

Lazarus Agus Sukamto, RC Biology

Target Output:

•Prototipe berupa bibit pisang Roa

hasil kultur jaringan

•Draft kebijakan berupa teknologi

pembiakan bibit pisang Roa secara

kultur jaringan dan induksi poliploidi

dg oryzalin, akan dikemas dalam

petunjuk teknis/ leaflet/ booklet

PEST CONTROL IN OIL PALM PLANTATION, LAMPUNG

Woro Anggraitoningsih, RC Biology

Target Output:

Tersedianya data tentang

spesies yang berpotensi

sebagai hama dan spesies

yang berpotensi sebagai

musuh alaminya

Ulat api

Euplectrus Pnigalio Pediobius

Oryctes

Cultivation and utilization of Suweg (Amorphophallus paeoniifolius (Dennst.) Nicolson) as functional food in Kulon Progo, Yogyakarta

(PKT Kebun Raya Bogor)

RESEARCH ON WILD FISH BIODIVERSUTY AND IT UTILIZATION,

SULAWESI

Agus Hadiat Tjakrawidjaja, RC Biology

Target Output:

Rekomendasi terkait dengan konsep pemanfaatan berkelanjutan dan konservasi jenis-jenis fauna ikan di perairan Kendari, Sulawesi Tenggara.

Check List jenis potensial ikan, status kelangkaan dan sebarannya

Draft Buku Keanekaragaman jenis fauna ikan dan fauna lain yang ikut berperan di habitatnya.

Komponen Persentase

Air 7,87

Abu 5,27

Protein kasar 2,46

Lemak kasar 1,01

Karbohidrat

(by difference)

83,39

Serat kasar 0,01

DEVELOPMENT OF MALTODEXSTRIN FROM SAGO FLOUR

RCU BIOMATERIAL

Produk Fungsi Contoh

Makanan bayi Sumber

nutrient/karbohidrat

Pelembut rasa

Aneka makanan bayi

Minuman Pengental

Pengisi

Pelembut rasa

Bahan campuran

Susu kental manis,

minuman coklat

Mi instan, sup krim, non

diary creamer

Kopi instan

Produk diet khusus, bubuk

sari jeruk, bubuk minuman

instan

Roti-rotian

(bakery)

Pelembut tekstur

Moisture holding

agent

Aneka kue

Roti

Permen Pelapis dan pengisi Aneka permen

Farmasi Eksipien dan

penyalut

Tablet

Production Of Oligosaccharide From

UMBI PORANG

(RC Biotechnology)

Umbi Porang Mikroba

Manolitik

Analisa produk

oligosakarida

Development of Consolidated Bio-Proccesing (CBP) Manno-Oligosaccharides Production

by Yeast Cell Surface Engineering

(RC Biotechnology)

CONCLUSION REMARK 1. Increasing demand on food due to population growth facing a big challenge

(climate change, decreasing of environmental production, competitive use to

bio-fuel, increasing price of food etc.)

2. There are still a big opportunity to utilize a potential biodiversity for food

supply

3. Creative on farm technology in specific ecosystem open broader spectrum for

food supplay

4. Development of more environmental friendly farming play important role

especially to increase the food crop production and remediate of damage land,

to enhance

5. Food Crop improvement by biotechnology method is key factor to secure the

foods supplyfood quality

6. Disemination of technology in food production with appropiate scheme must

be strengthened to improve the food security in remote region

7. Increasing continous conservation of biodiversity in many ways is needed to

secure the food diversification and use the genetic richness.

TERIMA

KASIH