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35 DAFTAR PUSTAKA Astawan M, Kasih AL, 2008, Khasiat Warna-warni Makanan, Jakarta, Gramedia Pustaka Umum Atamia, S.S., 2010, Efek ProteksiEkstrak Air Buah Naga Putih (Hylocereus undatus) terhadap Peningkatan Konsentrasi Bilirubin Tikus Wistar pada Pemberian Parasetamol Dosis Toksik, Fakultas Kedokteran Universitas Jember, Jember Chen C, Yu R, Owuor ED and Kong AN (2000). Activation of antioxidant- response element (ARE), mitogen-activated protein kinases (MAPKs) and caspases by major green tea polyphenol components during cell survival and death. Arch. Pharm. Res. 23: 605-612. Darsono, L., 2002, Diagnosis dan Terapi Intoksikasi Salisilat dan Parasetamol. Tersedia: http://cls.maranatha.edu ., Dikutip pada 16 Juni 2015 Delgado-Vargas, F., A.R. Jiménez, and O. Paredes-López. 2000. Natural pigments: carotenoids, anthocyanins, and betalains characteristics, biosynthesis, processing and stability.Critical Reviews in Food Science and Nutrition 40: 173289. Fevery, J., 2008, Bilirubin in clinical practice: a review, Liver International, 01716:592-605 Heirmayani, 2007, Toksikologi Hati Mencit (Mus Musculus) pada Pemberian Parasetamol, Fakultas Kedokteran Hewan Institut Pertanian Bogor, Bogor Hidayah Tri, 2013, Uji Stabilitas Pigmen Dan Antioksidan Hasil Ekstraksi Zat Warna Alami Dari Kulit Buah Naga(Hylocereus undatus), Universitas Negeri Semarang, Semarang Hu C, Zawitowski J, Ling W, Kitts D. D, 2003, Black Rice (Oryza sativa L. indica) Pigmented JH Choi, CY Choi, KJ Lee, YP Hwang, YC Chung, HG Jeong, 2009, Hepatoprotective Effects of an Anthocyanin Fraction from Purple-Fleshed Sweet Potato Against Acetaminophen-Induced Liver Damage in Mice, PubMed. Itani, T., Ogawa, M., 2004, History and Recent Trends of Sred Rice in Japan, Nippon Sakumotsu Gakkai Kiji 73, 137-147 Katzung, B.G., 2004, Farmakologi Dasar & Klinik Jilid III, Jakarta: EGC

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Page 1: DAFTAR PUSTAKArepository.unissula.ac.id/4939/9/daftar pustaka_1.pdf35 DAFTAR PUSTAKA Astawan M, Kasih AL, 2008, Khasiat Warna-warni Makanan, Jakarta, Gramedia Pustaka Umum Atamia,

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DAFTAR PUSTAKA

Astawan M, Kasih AL, 2008, Khasiat Warna-warni Makanan, Jakarta, GramediaPustaka Umum

Atamia, S.S., 2010, Efek ProteksiEkstrak Air Buah Naga Putih (Hylocereusundatus) terhadap Peningkatan Konsentrasi Bilirubin Tikus Wistar padaPemberian Parasetamol Dosis Toksik, Fakultas Kedokteran UniversitasJember, Jember

Chen C, Yu R, Owuor ED and Kong AN (2000). Activation of antioxidant-response element (ARE), mitogen-activated protein kinases (MAPKs) andcaspases by major green tea polyphenol components during cell survivaland death. Arch. Pharm. Res. 23: 605-612.

Darsono, L., 2002, Diagnosis dan Terapi Intoksikasi Salisilat dan Parasetamol.Tersedia: http://cls.maranatha.edu., Dikutip pada 16 Juni 2015

Delgado-Vargas, F., A.R. Jiménez, and O. Paredes-López. 2000. Naturalpigments: carotenoids, anthocyanins, and betalains — characteristics,biosynthesis, processing and stability.Critical Reviews in Food Science andNutrition 40: 173–289.

Fevery, J., 2008, Bilirubin in clinical practice: a review, Liver International,01716:592-605

Heirmayani, 2007, Toksikologi Hati Mencit (Mus Musculus) pada PemberianParasetamol, Fakultas Kedokteran Hewan Institut Pertanian Bogor, Bogor

Hidayah Tri, 2013, Uji Stabilitas Pigmen Dan Antioksidan Hasil Ekstraksi ZatWarna Alami Dari Kulit Buah Naga(Hylocereus undatus), UniversitasNegeri Semarang, Semarang

Hu C, Zawitowski J, Ling W, Kitts D. D, 2003, Black Rice (Oryza sativa L.indica) Pigmented

JH Choi, CY Choi, KJ Lee, YP Hwang, YC Chung, HG Jeong, 2009,Hepatoprotective Effects of an Anthocyanin Fraction from Purple-FleshedSweet Potato Against Acetaminophen-Induced Liver Damage in Mice,PubMed.

Itani, T., Ogawa, M., 2004, History and Recent Trends of Sred Rice in Japan,Nippon Sakumotsu Gakkai Kiji 73, 137-147

Katzung, B.G., 2004, Farmakologi Dasar & Klinik Jilid III, Jakarta: EGC

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